Spicy Edamame

Spicy Edamame By: Kenley Pack - Erath County 4-H

Serves: 6

Ingredients: 1 pound of frozen edamame 3 tablespoons of vegetable oil 3 tablespoons of low sodium soy sauce 1 tablespoon of hoisin sauce 3 tablespoons of guajillo and red jalapeno sauce 1 tablespoon of garlic paste

Instructions: 1. Place frozen edamame in the microwave for the time indicated on the package . 2. Combine the vegetable oil, soy sauce, guajillo and red jalapeno sauce, and squeeze garlic in a small sauce pan on medium heat until the sauce thickens. 3. Add frozen edamame to your sauce pan and mix with sauce. 4. Enjoy!