羅芙奧台北2013秋季葡萄酒拍賣會：尊釀雲集 Ravenel Autumn Auction 2013 Taipei - Finest and Rarest Wines by Ravenel International Art Group

AUTUMN AUCTION 2013 TAIPEI

Finest and Rarest Wines

羅芙奧台北 2013 秋季葡萄酒拍賣會

尊釀雲集

RAVENEL AUTUMN AUCTION 2013 TAIPEI Finest and Rarest Wines

拍賣日期／地點 2013年11月30日 (六) Session One 上午11:00 Session Two 下午2:00 富邦人壽大樓國際會議中心台北市敦化南路一段108號B2

AUCTION

Saturday, 30 November, 2013 Session One 11:00 am Session Two 2:00 pm Fubon National Conference Center B2, No. 108, Section 1, Dunhua South Road, Taipei, Taiwan

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目錄定價每冊1000元台幣，如需訂閱請聯絡黃任媺電話：+886 2 2708 9868 ext. 908 Email: meihuang@ravenel.com The catalogues are available for subscription. For details of subscription, please refer to the explanations of the catalogue. Auction Catalogue: 1,000 TWD per copy. Catalogue Subscription: Mei Huang Tel: +886 2 2708 9868 ext. 908 Email: meihuang@ravenel.com

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目次 / Contents 2

羅芙奧台北秋季葡萄酒拍賣會

Sale Information 6

尊釀雲集

第一場 Session One

Finest and Rarest Wines Lot 001 - 199

波爾多 Bordeaux

Lot 001 - 177

美國 USA

Lot 078 - 191

紐西蘭 New Zealand

Lot 192 - 194

西班牙 Spain

Lot 195 - 199

第二場 Session Two

Lot 200 - 660

隆河 Rhone

Lot 200 - 231

勃根地 Burgundy

Lot 232 - 475

香檳 Champagne

Lot 476 - 558

其他 Others

Lot 559 - 577

威士忌 Whiskey

Lot 578 - 613

高梁

Lot 614 - 660 86

索引

業務規則

委託競投表格

Index Transaction Agreement Absentee Bid Form

羅芙奧樂意提供您本次拍賣當中任何一項拍品的狀況報告書，報告內容請參閱羅芙奧網站。

Ravenel is glad to provide you with the condition report of any of the items at the auction. More information please refer to Ravenel.com.

RAVENEL AUTUMN AUCTION 2013 TAIPEI Finest and Rarest Wines

SESSION ONE Lot 001-199 11:00 am

Château Angélus 1994

Bordeaux Right Bank 波爾多右岸鄰近城市 Libourne，波爾多右岸坐落於波爾多北邊與 Dordogne 河的右岸，主要有 Pomerol 與 Saint Émilion 兩個產區，還包括位於吉隆特河的兩條支流，加隆河，多爾多涅河中間的 Entre-Deuz-Mers 區域。右岸的土質結構比較複雜，多以黏土，石灰質，砂質石上為主，黏土因過於黏密，適合種植有著早熟特徵的 Merlot 品種．右岸的酒款以果香取勝，也比左岸酒款單寧較低。Saint Émilion 產區有自行的分級制度，且每十年更新一次，最頂級的 Premier Grand Cru Classé A 酒莊為 Cheval Blanc、Ausone 以及 2012 年新晉級的 Pavie、Angélus。沒有任何排名的產區 Pomerol 則生產著波爾多最昂貴與充滿力量的酒款，Pétrus 與 Le Pin。兩個小產區的精緻型酒莊，其釀造實力絕非泛泛之輩，或說與左岸頂級酒莊並駕齊驅，許多窖藏家更認為右岸酒款早就凌駕於所謂五大酒莊！

Saint-Émilion, Premier Grand Cru Classé A (RP 93) bottom neck*12 They can only go up in price given their quality. Another inky, purple/blackcolored wine, the 1994 offers up heavenly scents of smoked meats, barbeque spices, hickory wood, and plenty of cassis and kirsch liqueur. It is a tour de force in winemaking. Anticipated maturity: 2000-2020. --RP

003

6 bts NT$ 60,000-75,000 HK$ 16,000-20,000 US$ 2,000-2,500

Château Angélus 2006 Saint-Émilion, Premier Grand Cru Classé A (RP 95) bottom neck Its dense purple color is followed by an extraordinary perfume of charcoal, espresso roast, blackberries, blueberries, and a hint of wood. In spite of its thick texture, terrific acidity, high tannins, and enormous intensity as well as richness.

004 12 bts (OWC)

NT$ 110,000-140,000 HK$ 29,000-37,000 US$ 3,700-4,700

Château Ausone 1976 Saint-Émilion, Premier Grand Cru Classé A (93) Plum, fig, and currants, it is sweeter and riper than its more famous sibling, the 1975. In the mouth, the wine shows some hard edges and angularity, which is so typical of Ausone, but there is a lot of character and a concentrated, mediumbodied mid-palate. --RP

Château Angélus 1989 Saint-Émilion, Premier Grand Cru Classé A (RP 96) bottom neck*12 Cork was in good shape, great nose. Lots of sediment, and there was a brownish tinge on the edge. But the taste was great, almost syrupy up front, lots of dark fruit, cedar, allspice, and saddle leather on mid palate, with a bit of tar on the finish.--CT

NT$ 90,000-110,000 HK$ 24,000-29,000 US$ 3,100-3,700

001 6 bts

Château Angélus 1990 Saint-Émilion, Premier Grand Cru Classé A (RP 96) bottom neck*12 This blockbuster, blue/purple-colored wine boasts an exceptional nose of subtle licorice, menthol, creme de cassis, blackberries, and hints of coffee and charcoal. Full-bodied, flamboyant, and opulent, with low acidity and sweet tannin, it still seems young at age 19. It should continue to drink beautifully for 20-25 years. --RP

002

6 bts

NT$ 100,000-130,000 HK$ 26,000-34,000 US$ 3,400-4,400

005 12 bts NT$ 220,000-280,000 HK$ 58,000-74,000 US$ 7,500-9,500

Château Ausone 1982 Saint-Émilion, Premier Grand Cru Classé A (RP 90)

Château Ausone 2009 Saint-Émilion, Premier Grand Cru Classé A (RP 98+) A masterpiece in the making, proprietor Alain Vauthier’s 2009 Ausone boasts a dense purple color along with notes of powdered chalk, crushed rocks and wild blue, red and black fruits. Extravagantly rich with great minerality, precision and freshness as well as a voluptuous texture, this is an extraordinary wine. Anticipated maturity: 2020-2060+ --RP 這是一瓶不斷進化的優秀傑作，2009 年閃耀著極深的紫色色調，伴隨著粉筆灰，碎石，與野生紅藍莓果的氣息。極為豐厚的口感中帶出礦石感，質感豐腴新鮮又有魅力，一點也不差，這的確是一瓶令人絕讚的好酒。預估熟成期為 2020-2060+

007 3 mags (OWC)

NT$ 90,000-110,000 HK$ 24,000-29,000 US$ 3,100-3,700

006 3 bts

NT$ 300,000-360,000 HK$ 79,000-95,000 US$ 10,200-12,200

Château Cheval Blanc 1975, 1986

Château de Valandraud 右岸車庫酒

Saint-Émilion, Premier Grand Cru Classé A (RP 91) 1975, wasl*1, bottom neck 1986, wasl*1

008

1 bt 1 bt

NT$ 28,000-34,000 HK$ 7,000-9,000 US$ 900-1,200

Château Cheval Blanc 1983, 1990 Saint-Émilion, Premier Grand Cru Classé A 1983, within neck*1, ll*1 1990, within neck*2

Château de Valandraud 1994

With explosive aromatic notes of sweet jammy plum, black currant, smoke, coffee, and Asian spice, opulent, medium to full-bodied and lush, this is a gorgeous, very sexy, seductive style of Cheval Blanc that has been consistently delicious from the time it was bottled. --RP

009

1 bt (RP 93) 2 bts (RP 98)

被視為車庫酒先驅的 Château de Valandraud 為 Saint Émilion 一家小型精緻酒莊，酒莊至今僅擁有 1.8 公頃的葡萄園，卻接連釀造出令酒評家讚歎不已的款款好酒。而原先沒有釀酒背景的酒莊主人 Jean-Luc Thunevin，堪稱波爾多一位傳奇人物。從伐木工人到信用卡業務，憑藉著自己的努力鑽研，再到最後成為 Saint Émilion 產區裡知名釀酒師，酒莊釀年份為 1991 年，至今也不過廿十幾個年頭，屢屢拿下 RP 高分，可見實力堅強。這次台北秋季拍賣的三個垂直年份 1994、 1995、1996 皆為高分正值適飲期的酒款，其中 1995 年份評比勝過了 Saint-Emillion 兩家一級酒莊 Châteaua Ausone 及 Cheval Blanc，同時也與左岸五大酒莊平起平坐、相庭抗衡，站穩頂級酒莊之林，指日可待。

NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100

Saint-Émilion, Premier Grand Cru Classé B An opaque purple color, and a firm, closed set of aromatics (sweet blackcurrant, woodsy, smoky aromas emerge with airing) are revealed in this blockbuster 1994. The wine possesses fabulous purity, great flavor intensity, a sweet innercore of fruit on the mid-palate, and a full-bodied, layered, viscous finish. Anticipated maturity: 2002-2020.--RP

010 12 bts (RP 94) 011 12 bts

per lot NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

Château de Valandraud 1995 Saint Émilion, Premier Grand Cru Classé B

012 12 bts (OWC) 013 12 bts (OWC)

per lot NT$ 95,000-120,000 HK$ 25,000-32,000 US$ 3,200-4,100

Château de Valandraud 1996

Grand Corbin-Despagne 1926

Saint-Émilion, Premier Grand Cru Classé B

Saint-Émilion, Grand Cru

The wine’s exotic bouquet is just beginning to form, offering up notes of iodine, roasted coffee, jammy black fruits, and pain grille. In the mouth, it is medium to full-bodied, with sweet tannin, terrific texture, and outstanding purity and length. Anticipated maturity: 20032018.--RP

020

014 12 bts (OWC) (RP 91) 015 12 bts (OWC) 016 12 bts (OWC)

Grand Corbin-Despagne 1928 per lot NT$ 65,000-80,000 HK$ 17,000-21,000 US$ 2,200-2,700

A dense plum/garnet color with a slight lightening at the edge is followed by a sensational Figeac nose of mint, fruitcake, Asian spices, gobs of sweet black and red fruits, and a smoky component in the background. --RP

NT$ 28,000-34,000 HK$ 7,000-9,000 US$ 900-1,200

Saint-Émilion, Grand Cru (RP 96) It possesses sweet tannins, abundant fruit, and remarkable concentration and intensity for this vintage.--RP

12 bts

NT$ 34,000-40,000 HK$ 9,000-11,000 US$ 1,200-1,400

Château Pavie 1998

NT$ 48,000-60,000 HK$ 13,000-16,000 US$ 1,600-2,000

022

1 bt (OWC)

NT$ 50,000-65,000 HK$ 13,000-17,000 US$ 1,700-2,200

Les Astéries 2009 Saint Émilion, Grand Cru (RP 98) bottom neck

這款酒用上 80% 梅洛，20% 卡本內法蘭克葡萄品種，葡萄藤則生長在硬石灰岩上，酒款有極為濃縮的複雜度與和諧感。入口有多種黑梅香氣與岩石上春天花朵甘邑氣息，同時間也有大量的丹寧感，真是令人愉悅的一款美酒。

023

6 bts (OWC)

NT$ 40,000-46,000 HK$ 11,000-12,000 US$ 1,400-1,600

Saint Émilion, Grand Cru (RP 97+)

Delivers complex, yet subtle, aromas of sweet tobacco, blackberry, green coffee bean and dried flowers. Full-bodied, with a deep and subtle palate that shows wonderful density of fruit and impressive balance. It lasts very long on the finish—and what a finish. Don’t wait. A blockbuster style.--WS

10 bts (OWC - without lead)

1 bt (OWC)

Vieux Château Mazerat 2009

Saint-Émilion, Premier Grand Cru Classé A (RP 95)

019

021

From vines sitting on hard limestone, this wine is a blend of 80% Merlot and 20% Cabernet Franc that offers prodigious levels of extract, richness, complexity and overall harmony. A fabulous wine, with black fruits galore intermixed with a liqueur of crushed rocks and spring flowers, the wine has plenty of tannin. --RP

Château Laforge 2006

018

Saint-Émilion, Grand Cru

Saint-Émilion, Premier Grand Cru Classé B (RP 94) bottom neck*2

2 bts

NT$ 46,000-55,000 HK$ 12,000-14,000 US$ 1,600-1,900

Grand Corbin-Despagne 1929

Château Figeac 1982

017

1 bt (OWC)

NT$ 95,000-120,000 HK$ 25,000-32,000 US$ 3,200-4,100

A blend of 65% Merlot and 35% Cabernet Franc from vines in clay over limestone planted in 1947, this wine exhibits loads of chalky minerality and a stunning nose of espresso, blackberry, mulberry and kirsch. Elegant, with superb definition and a rich, full-bodied mouthfeel. --RP

024

12 bts (OWC)

NT$ 65,000-80,000 HK$ 17,000-21,000 US$ 2,200-2,700

Lot 020 - 022 11

Château Lafite Rothschild

1982

Pétrus

1998

Pauillac, Premier Grand Cru Classé (RP 97+) USA back label, very top-shoulder

Pomerol (RP 98) bottom neck

Still backward with a deep ruby/plum color revealing only a touch of lightening at the edge, the wine offers up an extraordinary nose of caramelized herbs, smoke, cedar, pen ink, black currants, and earth. The gorgeous aromatics are followed by a full-bodied, plump, rich, fleshy wine with low acidity. --RP

The 1998 Petrus is unquestionably a fabulous effort boasting a dense plum/purple color as well as an extraordinary nose of black fruits intermixed with caramel, mocha, and vanilla. Exceptionally pure, super-concentrated, and extremely full-bodied. --RP

Château Lafite Rothschild

Château Mouton Rothschild

1988

Pauillac, Premier Grand Cru Classé (RP 94) bottom neck

1982

Pauillac, Premier Grand Cru Classé (RP 100) bottom neck, slightly crc

The 1988 has an aroma of exotic spices, minerals, blackcurrants, and oak. In the mouth, it is a much firmer, tougher, more obviously tannic wine than the 1989. --RP

這款酒有著黑醋栗香甜酒與隱約的花香氣，力道十足，入口則有純淨又多層次的張力感受，尾韻神奇的長過一分鐘，證明了此一名不虛傳的傳奇年分。

Château Lafite Rothschild

Le Pin

1995

Pauillac, Premier Grand Cru Classé (RP 95) bottom neck It reveals an opaque purple color, and reluctant aromas of cassis, truffles, coffee, licorice, and spice. In the mouth, the wine is “great stuff,” with superb density, a full-bodied personality, rich mid-palate, and a layered, profound finish that lasts for 40+ seconds.--RP

Château Lafite Rothschild

2000

Pauillac, Premier Grand Cru Classé (RP 98+) bottom neck 這款酒兼具豐富的丹寧和大地氣息，同時間飄散出大量黑醋栗香甜酒與花朵的芬芳感。它以 86% 卡本內蘇維濃和 14% 梅洛的葡萄品種釀製，在口中感受到了咖啡，大地，巧克力滋味，同時又融入了粗壯的丹寧。

Château Latour

1982, 1989

Pauillac, Premier Grand Cru Classé (RP 100) very top-shoulder, bottom neck It hasn’t changed much over the last 10-15 years, revealing sweet tannins as well as extraordinarily decadent, even extravagant levels of fruit, glycerin, and body. It is an amazing wine. --RP

Pétrus

1989

Pomerol (RP 100) very top-shoulder, bsl 口感大氣雄壯，擁有絕佳的集中度，飽滿度與對比張力。單寧雖然強勁，一切卻奇妙的均衡一起。猶如 1990 年的酒款般，尾韻不斷迴繞近一分鐘，令人驚艷。

2000

Pomerol (RP 96) bottom neck, bsl It had a dense ruby/purple color, aggressive new oak, loads of coconut, vanilla, and spice box, enormous concentration and thickness. --RP

025

2 bts (Château Lafite Rothschild, 1982) 2 bts (Château Lafite Rothschild, 1988) 1 bt (Château Lafite Rothschild, 1995) 3 bts (Château Lafite Rothschild, 2000) 1 bt (Château Latour, 1982) 2 bts (Château Latour, 1989) 1 bt (Pétrus, 1989) 1 bt (Pétrus, 1998) 1 bt (Château Mouton Rothschild, 1982) 1 bt (Le Pin, 2000)

NT$ 1,100,000-1,400,000 HK$ 289,000-368,000 US$ 37,300-47,500

Lot 025 13

Château Clinet 飛行釀酒師領航位於波爾多右岸的 Pomerol 出產的酒款實力經常高勝過於左岸的五大酒莊，於 Pomerol 中心地帶的 Château Clinet 肯定是不遑多讓的一家精品酒莊。原與 Pétrus 為同一家族擁有，經過多次轉手，於 80 年代請來了有飛行釀酒師之稱的 Michel Rolland 掌管釀酒事宜後再度突起，在不被看好的 1987 年份裡，擊敗了除了 Château Mouton Rothschild 以外的四家一級酒莊，也拔得 Pomerol 頭籌，強壓右岸兩大頂級酒莊 Pétrus 以及 Le Pin，贏得波爾多唯二獲得 RP90 的最佳酒款之一，再再顯示了 Château Clinet 絕非等閒之輩。此次拍賣徵集到了滿分年份酒款 1989 以外，同樣也網羅了 1990(RP 97)、 2008(RP94+) 兩個高分精彩年份，絕對是右岸精品酒莊中不可錯過的佳釀酒款。

Château Gazin 1976 Pomerol

NT$ 65,000-80,000 HK$ 17,000-21,000 US$ 2,200-2,700

029 12 bts

Château La Conseillante 1989, 1990 Pomerol (RP 96, RP 97+) 1989, tl*1, bottom neck*3, bsl*2 1990, within neck*3, bsl*2 The wine has a dark garnet/ruby color and fabulous aromatics of black raspberries, kirsch, licorice, and copious amounts of toasted new oak. Relatively full-bodied for a La Conseillante, with great purity, sweet tannin, but noticeable structure and muscle, this is a relatively large-scaled La Conseillante that has always been one of the top wines of the vintage. Anticipated maturity: Now2020.--RP

030 3 bts 3 bts

NT$ 95,000-120,000 HK$ 25,000-32,000 US$ 3,200-4,100

Château La Conseillante 2008 Pomerol (RP 95) The beautiful 2008 exhibits a dark plum/ruby/purple color as well as jammy red and black fruit, crushed rock and floral notes.--RP

Château Clinet 1989, 1990

031 12 bts (OWC)

Pomerol One of the great modern-day Bordeaux, the 1989 Clinet still has a saturated purple color and a sweet nose of creme de cassis intermixed with incense, licorice, smoke, and mineral. As the wine sits in the glass, more blueberry and blackberry notes emerge, intermixed with some toasty oak, earth, and spice. Anticipated maturity: 2005-2025.--RP (1989)

026

1 bt (1989, RP 100) 3 bts (1990, RP 97)

NT$ 48,000-60,000 HK$ 13,000-16,000 US$ 1,600-2,000

NT$ 65,000-80,000 HK$ 17,000-21,000 US$ 2,200-2,700

Château Clinet 2008 Pomerol (RP 94+) Another powerful, big, large-scaled effort, the 2008 exhibits an inky/purple color as well as sweet creme de cassis, blackberry, plum, Asian spice, licorice and incense notes. Layered and full-bodied with stunning purity and a 40+ second finish, this beauty needs 3-5 years of bottle age and should keep for 25-30 years. --RP

027 12 bts (OWC) 028 12 bts (OWC)

per lot NT$ 50,000-65,000 HK$ 13,000-17,000 US$ 1,700-2,200

Lot 026

Château Lafleur 聲勢看漲深深為右岸所著迷的酒迷們勢必不能錯過的另一款經典好酒， Château Lafleur，肯定稱得上 Pomerol 三大頂級酒莊之一，屢屢挑戰 Pétrus 與 Le Pin，甚至經常有超前的表現。令人津津樂道的是在戰後兩個年份 1945、1947 皆精彩的演繹出完美的一百分表現，在尚未有 Le Pin 的年代裡，Lafleur 早就是一支經典的酒款。其相較細緻絲柔的口感、集中芬芳的果香以及如其名「花堡」的花朵清香，正是她迷人，也是令其它酒莊不及之處！今年度除了數款超過廿十年歲月的高分 Château Lafleur 好酒以外，也少見的徵集到了 1949 世紀老年份的 Magnum 瓶裝高分酒款，走過半個世紀的歲月後，適飲期仍然長達 30 年，可見品質非同小可，堅強的實力令人望塵莫及。上個世紀的精彩，成為本世紀的驚艷，注定是令世人讚歎的絕世經典！

Château Lafleur 1949 Pomerol (RP 96) bottom neck, scl, spc The 1949 Lafleur’s saturated purple/garnet color is followed by a reluctant nose that with coaxing reveals intense, pure, cherry, jammy aromas intermingled with scents of minerals and licorice. Sensationally concentrated, with layers of thick, rich fruit and high tannin, this sweet, remarkably youthful wine is still not fully mature! It will last for another 20-30 years. --RP

032 1 mag

NT$ 360,000-420,000 HK$ 95,000-111,000 US$ 12,200-14,200

Château Lafleur 1986, 1988 Pomerol 1986, bottom neck*2, bsl*2, wrl*1 1988, bottom neck*3

033 2 bts (1986, RP 92+) 3 bts (1988, RP 93)

NT$ 110,000-140,000 HK$ 29,000-37,000 US$ 3,700-4,700

Château Lafleur 1993 Pomerol (RP 90) Exhibiting a dark purple color with an opaque middle, Lafleur’s 1993 is structured, tannic, and almost charmless because of its huge power and structure. The wine offers up hints of gorgeously sweet, black-raspberry, kirsch, and truffle aromas (similar to those possessed by L’Évangile), but after that, one has to be content with its unbridled power, medium to full-bodied, layered richness, and ferocious tannin. Anticipated maturity: 2005-2020.--RP

034 12 bts

NT$ 95,000-120,000 HK$ 25,000-32,000 US$ 3,200-4,100 Lot 032 15

Château Lafleur 1994

Château Mouton Rothschild 1982

Pomerol (RP 91)

Pauillac, Premier Grand Cru Classé (RP 100)

This gave way to more interesting notes of leather, truffles, prunes, forest floor and a vague whiff of tomato leaf. This was generally a very well structured wine with medium+ acidity and a medium+ level of velvety tannins. Drink now – 2018. --RP

035 12 bts (OWC) 036 12 bts (OWC)

per lot NT$ 150,000-180,000 HK$ 39,000-47,000 US$ 5,100-6,100

Château l’Évangile 1998 Pomerol Complex aromas of blackberry, fresh mushrooms, tobacco and wet earth. Fullbodied, soft and luxurious texture to this ripe and opulent wine. Long and decadent too. Just coming around now. Give it more time. L’Évangile at its finest. Best after 2011.--WS

040 1 bt (1982) 3 bts (1998)

Château Lafleur 1995

NT$ 60,000-75,000 HK$ 16,000-20,000 US$ 2,000-2,500

Pomerol (RP 93) This is an awesome Lafleur, but it is also an amazingly backward, tannic monster that will need more cellaring than any Medoc in this vintage. The wine boasts an opaque black/purple color, as well as a closed but promising nose that represents the essence of blackberry, raspberry, and cherry fruit. Anticipated maturity: 2020-2050.--RP

037 12 bts (OWC)

NT$ 180,000-220,000 HK$ 47,000-58,000 US$ 6,100-7,500

Château La Fleur-Pétrus 1964

Château l’Évangile 2006 Pomerol (RP 93) The sexy, dark ruby/purple-tinged 2006 l’Évangile achieved 14% natural alcohol, as high as any of the great vintages at this estate. Abundant amounts of dark raspberry and black cherry fruit intertwined with sweet plums and hints of figs as well as spring flowers jump from the glass of this medium to full-bodied, fleshy, supple-textured, silky wine. --RP

041 12 bts (OWC)

Pomerol (RP 93) 1964 was a wonderful vintage for the wines of Pomerol, and for the properties of the firm of Jean-Pierre Moueix. Chunky and a trifle rustic for La Fleur Petrus, this is a corpulent, jammy, ripe wine, full and flavorful, with good body, but a touch of coarseness does come through on the palate. --RP

038 6 bts

NT$ 95,000-120,000 HK$ 25,000-32,000 US$ 3,200-4,100

Château l’Évangile 2010 Pomerol (RP 98+) Stunningly rich and black/purple in color, the 2010 L’Evangile offers up the telltale floral note as well as black raspberry jam intermixed with cassis and kirsch. There are also ethereal floral notes and a hint of background oak. --RP

Château Lafleur du Roy 2000 Pomerol

039 24 bts (OC)

NT$ 70,000-85,000 HK$ 18,000-22,000 US$ 2,400-2,900

NT$ 34,000-40,000 HK$ 9,000-11,000 US$ 1,200-1,400

色澤濃如紫墨，2010 年有著撲鼻的花香與黑紅莓，同時帶著一絲絲黑醋栗與櫻桃白蘭地，接著的雅致花香與一些些橡木氣息，豐富繽紛。 -RP

042 6 bts (OWC)

NT$ 55,000-70,000 HK$ 14,000-18,000 US$ 1,900-2,400

Château Trotanoy 1945 Pomerol (RP 95) bottom neck, tl Nearly black in color, the 1945 Trotanoy offers a reticent but emerging nose of minerals, licorice, and jammy plums. The wine is nearly impenetrable as well as frightfully tannic. If so, this wine could easily live for 100 years. --RP

043 1 mag

NT$ 340,000-400,000 HK$ 89,000-105,000 US$ 11,500-13,600

Le Pin 1995 Pomerol (RP 94) This is drinking beautifully. Lots of blackberry and dark chocolate aromas. Full, round and velvety. Love it. Wonderfully plummy, soft and long.--WS

044 1 bt

NT$ 75,000-90,000 HK$ 20,000-24,000 US$ 2,500-3,100

Le Pin 2004 Pomerol (RP 95) Its dense plum/ruby color is accompanied by sweet aromas of kirsch, cassis, smoke, earth, and roasted herbs. Super-opulent for the vintage, it possesses wonderful fruit and glycerin, medium to full body, and a fleshy personality. --RP

045 6 bts (OWC) 046 6 bts (OWC)

per lot NT$ 460,000-550,000 HK$ 121,000-145,000 US$ 15,600-18,600

Pétrus 1945 Pomerol (RP 98) bsl,wasl, nol, scl That eventually opened to scents of meat and oak; really concentrated on the palate, and tight, but gradually opened to reveal meaty, good fruit, with cedar notes. A remarkably young tasting wine with a very long finish. 先是一陣木頭氣息，慢慢地張顯出美好的果實，杉木氣息和肉香。，舌尖上則濃縮緊緻，有著意外年輕且極為悠長的尾韻。

047 1 bt

NT$ 300,000-360,000 HK$ 79,000-95,000 US$ 10,200-12,200

Lot 049 - 051

Pétrus 1959 Pomerol upper-shoulder, bsl, slightly crc

048 1 bt

NT$ 180,000-220,000 HK$ 47,000-58,000 US$ 6,100-7,500

Pétrus 1970 Pomerol (RP 99) bottom neck*3 Deep garnet, with a brownish rim; hint of oxidation on the nose, but tar and cassis evident also; very rich, round and full, but slightly diffuse compared to Vieux Certan and Conseillante and less concentrated.--WS

049 3 bts

NT$ 220,000-280,000 HK$ 58,000-74,000 US$ 7,500-9,500

Pétrus 1975 Pomerol (RP 98+) very top-shoulder 這是過去 25 年來最有力量的酒款，顏色帶出橘紅與微紫的色調，鼻腔則一陣熟透了的黑櫻桃，摩卡，焦糖，巧克力，與一絲絲鐵鏽與血的氣息。口感非常飽滿，濃縮集中且伴隨大量襲來的丹寧，如猛獸襲來ㄧ般的酒款。預計至少在 5 到 10 年才會完全熟成，試飲期達到 2040 年。--RP

050 1 bt

NT$ 70,000-85,000 HK$ 18,000-22,000 US$ 2,400-2,900

Lot 047 17

Pétrus 1983 Pomerol (RP 93) bottom neck

051 1 bt

NT$ 46,000-55,000 HK$ 12,000-14,000 US$ 1,600-1,900

Pétrus 1986 Pomerol (RP 92) within neck*2

052 2 bts

NT$ 95,000-120,000 HK$ 25,000-32,000 US$ 3,200-4,100

Pétrus 1988 Pomerol (RP 91)

053 2 bts

NT$ 100,000-130,000 HK$ 26,000-34,000 US$ 3,400-4,400

Pétrus 1993 Pomerol (RP 92) A candidate for the most concentrated wine of the vintage, this 1993 exhibits a saturated purple/plum color, and a sweet nose of black fruits, Asian spices, and vanilla. Huge and formidably rich, this powerful, dense, super-pure wine is a tour de force in winemaking. This should be a 30-year wine, as well as the vintage’s longest-lived effort. Very impressive!--RP

054 3 bts

NT$ 170,000-200,000 HK$ 45,000-53,000 US$ 5,800-6,800

Pétrus 1994

Saint-Émilion

Vieux Château Certan 2006 Pomerol

058 4 bts (Château Troplong Mondot, RP 93) 6 bts (Vieux Château Certan, RP 96)

Vieux Château Certan 2009

Pomerol (RP 93)

055 2 bts

Château Troplong Mondot 2006

NT$ 90,000-110,000 HK$ 24,000-29,000 US$ 3,100-3,700

Pétrus 2001

NT$ 65,000-80,000 HK$ 17,000-21,000 US$ 2,200-2,700

Pomerol (RP 99) nearly 14% natural alcohol, exquisite ripeness, and incredible complex bouquet of Asian spices, fruitcake, licorice, smoke, blackberries and black currants are to die for. --RP

Pomerol (RP 95+)

酒精濃度近乎 14%，有著精緻的熟成度與如美麗花束般的多種香氣，複雜至極，襲來如亞洲香料，水果蛋糕，甘草，煙燻氣息，黑梅，黑醋栗等，令人陶醉。

Its deep saturated ruby/plum/purple color is accompanied by a tight but promising bouquet of vanilla, cherry liqueur, melted licorice, black currants, and notions of truffles and earth. Rich, full-bodied, and surprisingly thick as well as intense, there is plenty of structure underlying the wealth of fruit and extract. --RP

059 12 bts (OWC)

056 6 bts (OWC)

NT$ 420,000-480,000 HK$ 111,000-126,000 US$ 14,200-16,300

Pétrus 2004 Pomerol (RP 93) slight bsl

Margaux, Troisième Grand Cru Classé

060 12 bts

Château Lascombes 2005

The dark plum/ruby-tinged 2004 Petrus possesses high acidity as well as copious amounts of sweet cherries and black currants intermixed with hints of cola, earth, and truffles. This backward, structured, muscular Pomerol requires a decade of cellaring, but it possesses the potential to be the longest lived wine of the vintage, lasting 30-40 years. Anticipated maturity: 2017-2035.

057 1 imp

Château Giscours 1970

NT$ 600,000-750,000 HK$ 158,000-197,000 US$ 20,300-25,400

NT$ 120,000-150,000 HK$ 32,000-39,000 US$ 4,100-5,100

NT$ 100,000-130,000 HK$ 26,000-34,000 US$ 3,400-4,400

Margaux, Deuxième Grand Cru Classé (RP 95) Dark in color, with an impressive nose of licorice, toasty oak, chocolate and blackberry. Full-bodied, with silky tannins and a long, caressing finish. Very pretty and structured. Best after 2012.--WS

061 12 bts

NT$ 46,000-55,000 HK$ 12,000-14,000 US$ 1,600-1,900

Bordeaux Left Bank 波爾多左岸五大酒莊五大酒莊意指來自波爾多左岸 Pauillac 區的 Château Mouton Rothschild、Château Lafite Rothschild、Château Latour，Margaux 區的 Château Margaux、Pessac-Léognan 區的 Château Haut-Brion，其酒質層次深遠，魅力複雜，格局壯大，隨著歲月增長而益發動人，年份變化往往品味出截然不同的味覺風景，令人驚豔。除了 Mouton 於 1973 年升級外，其餘皆為 1855 年波爾多酒莊分級制度中評比出的一級酒莊，品質優良且穩定，近兩百年地位毫無動搖，魅力恆久。五大酒莊酒款除了酒質佳，往往是最佳投資標的，價格穩定成長，好年份的酒款如 1982 在市場幾乎一瓶難求。次秋季拍賣不負眾望的蒐集到年分相當齊全，瓶裝尺寸多元的五大酒莊酒款，皆來自低溫窖藏，儲酒環境優良的藏家，相信波爾多五大酒莊風雲，蓄勢待發！

Château Margaux 1957, 2002 Margaux, Premier Grand Cru Classé This wine reveals a dense ruby/purple color in a style somewhat reminiscent of the 1988 but with more power, concentration, and volume. It has a beautifully elegant nose of black fruits intermixed with truffle, flower, and oak. Anticipated maturity: 2010-2030.--RP

062 1 bt 1 bt (2002, RP 93)

Château Margaux 1962

NT$ 24,000-32,000 HK$ 6,000-8,000 US$ 800-1,100

Margaux, Premier Grand Cru Classé bsl*1, bottom neck

063 1 mag

Château Margaux 1982

NT$ 24,000-30,000 HK$ 6,000-8,000 US$ 800-1,000

Margaux, Premier Grand Cru Classé (RP 98) 其深色紅棗與紫色伴隨著融化的焦油氣息，混合一絲絲甜黑醋栗與幽幽花香，以 Margaux 來說十分飽滿與濃郁，並有種粗曠的單寧香。這款酒有著一鳴驚人的力量，和讓人印象深刻的香氣表現。--RP

064 2 bts

Château Margaux 1986

NT$ 70,000-85,000 HK$ 18,000-22,000 US$ 2,400-2,900

Margaux, Premier Grand Cru Classé (RP 98) bottom neck*3, tl*2 Very full-bodied, with high but sweet tannin, great purity, and a very masculine, full-bodied style, this wine should prove nearly immortal in terms of its aging potential. It is beginning to budge from its infantile stage and approach adolescence.Anticipated maturity: 2008-2050.--RP

065 3 bts

Château Margaux 1990

NT$ 75,000-90,000 HK$ 20,000-24,000 US$ 2,500-3,100

Margaux, Premier Grand Cru Classé (RP 98)

066 12 bts (OWC)

Château Margaux 1993

NT$ 320,000-380,000 HK$ 84,000-100,000 US$ 10,800-12,900

Margaux, Premier Grand Cru Classé

067 1 imp (OWC)

NT$ 170,000-200,000 HK$ 45,000-53,000 US$ 5,800-6,800

Lot 063 19

Château Margaux 2001 Margaux, Premier Grand Cru Classé (RP 93) Performing well from bottle, Chateau Margaux’s 2001, which is somewhat reminiscent of both the 1985 and 1999, is an elegant, seamlessly constructed effort with a deep ruby/purple color, and a beautiful nose of flowers, creme de cassis, blackberries, and cedar. Anticipated maturity: 2005-2020. --RP

072 6 bts

Château Margaux 2003

NT$ 120,000-150,000 HK$ 32,000-39,000 US$ 4,100-5,100

Margaux, Premier Grand Cru Classé (RP 99) Ultraconcentrated, with layers and layers of fruit and superfine tannins. Plenty of fruit, mineral and meat character. Full-bodied yet refined and classy, it coats your palate with gorgeous fruit and ripe tannins. Truly superb. One of the wines of the vintage. Best after 2012.--WS

073 12 bts (OWC)

NT$ 260,000-320,000 HK$ 68,000-84,000 US$ 8,800-10,800

Pavillon Blanc du Château Margaux 1995 Margaux, 2nd Label de Margaux (RP 96)

Lot 073

Expressive and subtle aromas of mineral, sea shell, sea breeze and less dry sherry character on the aromatic profile with star fruits, guava, floral, dash of honey and nuttiness, everything is so focus and complex.--CT

Château Margaux 1995 Margaux, Premier Grand Cru Classé

068 12 bts (OWC)

Château Margaux 1999

074 12 bts (OWC) NT$ 180,000-220,000 HK$ 47,000-58,000 US$ 6,100-7,500

Margaux, Premier Grand Cru Classé (RP 94) Although neither a blockbuster nor a heavyweight, it grows in the mouth revealing tremendous length as well as purity. Administrator Paul Pontallier prefers it to the more austere 1998, as do I. This is an archetypical Chateau Margaux of richness, finesse, balance, and symmetry.--RP

069 6 bts

Château Margaux 1996

NT$ 90,000-110,000 HK$ 24,000-29,000 US$ 3,100-3,700

Margaux, Premier Grand Cru Classé (RP 99) 涼爽活潑的香氣中襲來礦物，黑甘草，黑棗氣息。口感上有著絲綢般的華麗與誘惑力，丹寧細膩到令人興奮無比，尾韻綿長到彷彿愛人的愛撫般。整體結構立體骨架鮮明，每次喝都讓人覺得更加好喝。--WS

070 12 bts (OWC)

Château Margaux 1999

NT$ 300,000-360,000 HK$ 79,000-95,000 US$ 10,200-12,200

071 1 imp (OWC)

NT$ 180,000-220,000 HK$ 47,000-58,000 US$ 6,100-7,500

NT$ 80,000-95,000 HK$ 21,000-25,000 US$ 2,700-3,200

Pavillon Blanc du Château Margaux 2010 Margaux, 2nd Label de Margaux (RP 92)

Subtle hints of pineapple, Thai lemongrass, orange blossoms and crushed rock jump from the glass of this medium bodied wine made from 100% Sauvignon Blanc. Very rich and loaded with intensity, this is a beauty from the owners of Chateau Margaux.--RP

075 6 bts (CB)

NT$ 36,000-42,000 HK$ 9,000-11,000 US$ 1,200-1,400

Carruades de Lafite 2008

Château Lafite Rothschild 1983

Pauillac, 2nd label de Château Lafite (RP 91)

Pauillac, Premier Grand Cru Classé (RP 93) bottom neck*3

The 2008 exhibits graphite, sandalwood, black and red currant, chocolate and damp earth characteristics in its elegant, medium to full-bodied, fresh, lively personality. It is a delicious, luscious, already evolved wine to drink over the next 15+ years.--RP

076 12 bts (OWC) 077 12 bts (OWC)

per lot NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100

The intoxicatingly perfumed nose of lead pencil, pain grille, red and black fruits, minerals, and roasted herbs is provocative. In the mouth, this wine displays considerable body for a Lafite, plenty of power, and a fleshy, rich, sweet mid-palate. Long, elegant, plump, and surprisingly fleshy. --RP

080 3 bts

NT$ 90,000-110,000 HK$ 24,000-29,000 US$ 3,100-3,700

Château Lafite Rothschild 1986 Pauillac, Premier Grand Cru Classé (RP 100) within neck*2 這款 1986 年擁有無以比擬的豐富感，顏色深，酒體中等，質感優雅且尾韻綿長。具有穿透力的香氣中傳來杉樹，栗子，礦物，和豐富的水果味。舌尖上濃縮的水果香氣是如此的壯大，集中，這款酒想必有著極佳的潛力。--RP

081 2 bts

NT$ 100,000-130,000 HK$ 26,000-34,000 US$ 3,400-4,400

Château Lafite Rothschild 1990 Pauillac, Premier Grand Cru Classé (RP 96) 12* bsl Medium garnet-brick colour. Earthy, Provence herb seasoned aromas of warm cassis and stewed plum with nuances of smoked duck, cracked black pepper and dark soy. The palate leads with structure – medium to high, finely grained tannins and medium to high acid. Drink now – 2030+.

082 12 bts

NT$ 260,000-320,000 HK$ 68,000-84,000 US$ 8,800-10,800

Lot 076 - 077

Château Lafite Rothschild 1870 Pauillac, Premier Grand Cru Classé (RP 96) Recorked In 1993 From Château, bottom neck, bsl

078 1 bt

NT$ 420,000-480,000 HK$ 111,000-126,000 US$ 14,200-16,300

Château Lafite Rothschild 1961 Pauillac, Premier Grand Cru Classé (RP 96) very top-shoulder, bsl

079 1 bt

NT$ 70,000-85,000 HK$ 18,000-22,000 US$ 2,400-2,900

Lot 082 21

Château Lafite Rothschild 1994

Château Lafite Rothschild 2004

Pauillac, Premier Grand Cru Classé (RP 90) bottom neck*3

Pauillac, Premier Grand Cru Classé (RP 95)

083 3 bts

NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

Château Lafite Rothschild 1994, 1997, 2002

This beautiful, stunningly dense purple-colored effort (includes about 90% Cabernet Sauvignon) offers up precise notes of graphite, black cherries, cassis, scorched earth, and minerals. Medium to full-bodied with fabulous fruit, impressive richness, refreshing acidity, and sweet tannin, this beauty should be approachable in 4-5 years, and last for three decades. --RP

089 6 bts

Pauillac, Premier Grand Cru Classé

084 1 mag (1994, RP 90) 1 bt (1997, RP 92) 1 bt (2002, RP 94)

NT$ 100,000-130,000 HK$ 26,000-34,000 US$ 3,400-4,400

Château Lafite Rothschild 1995 Pauillac, Premier Grand Cru Classé (RP 95) wrl*6 It exhibits a dark ruby purple color, and a sweet, powdered mineral, smoky, weedy cassis-scented nose. Beautiful sweetness of fruit is present in this medium-bodied, tightly-knit, but gloriously pure, well-delineated Lafite. Anticipated maturity: 2008-2028.--RP

085 6 bts

Château Lafite Rothschild 2006 Pauillac, Premier Grand Cru Classé (RP 97) Lafite’s severe selection process (42% made it into the grand vin) resulted in a full-bodied wine boasting an extraordinary perfume of charcoal, truffles, lead pencil shavings, and sensationally sweet, ripe black currant and cedar notes. A wine of extraordinary intensity, texture, and depth with silky tannins as well as awesome concentration.--RP

090 6 bts

NT$ 170,000-200,000 HK$ 45,000-53,000 US$ 5,800-6,800

Château Lafite Rothschild 1995 Pauillac, Premier Grand Cru Classé (RP 95)

086 12 bts (OWC)

NT$ 260,000-320,000 HK$ 68,000-84,000 US$ 8,800-10,800

Château Lafite Rothschild 2001 Pauillac, Premier Grand Cru Classé (RP 94) bottom neck*12 The 2001 Lafite Rothschild’s deep, saturated plum/purple color is accompanied by lead pencil liqueur-like notes intermixed with sweet red and black currants, plums, and cedar. Extremely elegant, medium-bodied, with intense concentration, richness, and sweet tannin, it appears to be on a rapid evolutionary track, The classy 2001 should be at its finest between 2007-2020. --RP

087 12 bts

NT$ 360,000-420,000 HK$ 95,000-111,000 US$ 12,200-14,200

Château Lafite Rothschild 2002 Pauillac, Premier Grand Cru Classé (RP 94) This is a medium-weight, quintessentially elegant style of Lafite with notes of lead pencil shavings/graphite along with black currants, plums, and crushed rocks/mineral. Wonderfully pure, dense, with a deep ruby/purple color and loads of fruit, definition, and a long finish, this is a brilliant, elegant Lafite Rothschild. --RP

088 6 bts

NT$ 170,000-200,000 HK$ 45,000-53,000 US$ 5,800-6,800

NT$ 190,000-240,000 HK$ 50,000-63,000 US$ 6,400-8,100

Lot 091

NT$ 200,000-260,000 HK$ 53,000-68,000 US$ 6,800-8,800

Les Forts de Latour 2007 Pauillac, 2nd label de Château Latour (RP 90)

091 12 bts (OWC)

NT$ 90,000-110,000 HK$ 24,000-29,000 US$ 3,100-3,700

Château Latour 1941 Pauillac, Premier Grand Cru Classé

092 1 bt (CB)

NT$ 40,000-46,000 HK$ 11,000-12,000 US$ 1,400-1,600

Château Latour 1970 Pauillac, Premier Grand Cru Classé (RP 98+) very top-shoulder*3

093 3 bts

NT$ 75,000-90,000 HK$ 20,000-24,000 US$ 2,500-3,100

Château Latour 1979, 2002 Pauillac, Premier Grand Cru Classé Deep garnet colored, the nose here is a little closed revealing somewhat subtle notes of red currants, mulberries, plums and coffee with a touch of dried Mediterranean herbs. Medium bodied and taut in the mouth, it gives firm tannins, crisp acid and a satisfyingly complex earthy finish.- Lisa Perrotti-Brown

094 1 bt 1 bt (RP 96)

NT$ 36,000-42,000 HK$ 9,000-11,000 US$ 1,200-1,400

Château Latour 1982 Pauillac, Premier Grand Cru Classé (RP100) very top -shoulder, wrl*1, tl*1 It hasn’t changed much over the last 10-15 years, revealing sweet tannins as well as extraordinarily decadent, even extravagant levels of fruit, glycerin, and body. --RP

095 4 bts

NT$ 240,000-300,000 HK$ 63,000-79,000 US$ 8,100-10,200

Château Latour 1985 Pauillac, Premier Grand Cru Classé

096 2 bts

NT$ 36,000-42,000 HK$ 9,000-11,000 US$ 1,200-1,400

Château Latour 1989 Pauillac, Premier Grand Cru Classé

097 1 jero (OWC)

NT$ 140,000-170,000 HK$ 37,000-45,000 US$ 4,700-5,800

Lot 092

Château Latour 1990

Château Latour 1998

Pauillac, Premier Grand Cru Classé (RP 95+)

Pauillac, Premier Grand Cru Classé (RP 90)

Deep garnet-brick colored, the 1990 Latour displays mature sandalwood, leather and cigar box hints over dried berries and kirsch. The palate is evolved, offering a wonderfully spicy richness coupled by powdery tannins and finishing long and savory.--RP

101 12 bts (OWC)

098 12 bts (OWC)

NT$ 280,000-340,000 HK$ 74,000-89,000 US$ 9,500-11,500

Château Latour 1994 Pauillac, Premier Grand Cru Classé (RP 94) It exhibits an opaque dark ruby/purple color, and a backward, intense textbook nose of walnut and cassis scents complemented by smoky pain grille notes that build in the glass. This full-bodied, powerful, layered Latour reveals high tannin, but no bitterness or astringency. The superb purity, fabulous precision, and remarkable length should ensure 35-40 years of longevity. Anticipated maturity: 2005-2035.--RP

099 12 bts (OWC)

NT$ 220,000-260,000 HK$ 58,000-68,000 US$ 7,500-8,800

Château Latour 1995 Pauillac, Premier Grand Cru Classé (RP 96) A beauty, the opaque dense purple-colored 1995 exhibits jammy cassis, vanillin, and minerals in its fragrant but still youthful aromatics. Medium to fullbodied, with exceptional purity, superb concentration, and a long, intense, ripe, 40-second finish, this is a magnificent example of Latour. Anticipated maturity: 2012-2050.--RP

100 12 bts (OWC)

NT$ 240,000-280,000 HK$ 63,000-74,000 US$ 8,100-9,500

Château Latour 2001 Pauillac, Premier Grand Cru Classé (RP 95) bottom neck*6, bsl*2 Deep garnet colored, the nose is open and expressive even at this youthful stage, giving notes of black berry and black cherry compote, potpourri and anise with hints of sandalwood and cloves. The palate is drinking beautifully now (though with loads more to give), offering a high level of ripe, velvety tannins, enlivening acid and just enough fruit concentration, finishing long.--RP

102 6 bts

NT$ 130,000-160,000 HK$ 34,000-42,000 US$ 4,400-5,400

Château Latour 2003 Pauillac, Premier Grand Cru Classé (RP 100) bottom neck*3 It boasts a saturated purple color as well as a gorgeous perfume of smoke, cedar, creme de cassis, flowers, crushed rocks, and blackberries. Massive and multilayered, with huge richness and low acidity, it is about as unctuous as a young Latour can be. It could be compared to the 1982, but it may be even more pure, at least at this early stage, than that monumental wine. --RP

103 3 bts

NT$ 200,000-260,000 HK$ 53,000-68,000 US$ 6,800-8,800

NT$ 120,000-150,000 HK$ 32,000-39,000 US$ 4,100-5,100

Lot 100 Château Lynch-Bages 最佳五級酒莊位於波爾多左岸的 Château Lynch-Bages 於 1855 年分級制度中被評比為五級酒莊，但相信嚐過該酒的藏家們都一致認為，該酒莊的實力絕非只有五級酒莊的程度，更被稱為「窮人的五大」。酒莊擁有的葡萄園是一塊排水性良好的礫石土壤，為優良釀造葡萄的最佳熟成土質，同時也被 Château Lafite Rothschild、Château Mouton Rothschild、 Château Latour、Château Pichon-Longueville Comtesse de Lalande 等名莊包圍，可見葡萄以及釀造條件之優良。此次推出的酒款除了 2008 年獲得 RP93 分外，也博得 Robert Parker 激賞 ! 然而老年份的 1989 Château Lynch-Bages 更是近乎滿分的 RP 99+，其窖藏實力仍然十分堅強，同時也是唯一入選 Robert Parker 世界 155 間偉大酒莊的五級酒莊。

Château Lynch-Bages 1989 Pauillac, Cinquième Grand Cru Classé (RP 99+) 深沉的紫色透著一點點亮光，迷人的鼻尖上有著傳統醋栗酒，輕微煙燻味，橡木和石墨味。這款酒依然處在年輕的青少年期，雖然過了 22 年丹寧依然堅硬，說明至少有 50 年以上的陳年潛力。--RP

104 6 bts

NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

Château Lynch-Bages 1990

Château Mouton Rothschild 1970, 1975, 1983

Pauillac, Cinquième Grand Cru Classé (RP 99) very top-shoulder*3, upper shoulder*9, slightly bsl*3

Pauillac, Premier Grand Cru Classé 1970, very top-shoulder 1975, within neck*1, bottom neck*1 1983, very top-shoulder

An unbelievably explosive nose of black currants, cedarwood, herbs and spice. The majestic, classically Bordeaux aromatics are followed by a full-bodied, voluptuously textured, rich, intense wine with superb purity as well as thrilling levels of fruit, glycerin and sweetness. This beauty should continue to provide immense pleasure over the next 15+ years. --RP

109 1 bt (1970, RP 93) 2 bts (1975, RP 91) 1 bt (1983, RP 90)

NT$ 150,000-180,000 HK$ 39,000-47,000 US$ 5,100-6,100

105 12 bts (OWC)

NT$ 55,000-75,000 HK$ 14,000-20,000 US$ 1,900-2,500

Château Lynch-Bages 2008 Pauillac, Cinquième Grand Cru Classé (RP 93) A sensational effort for the vintage, this textured, opulent, superb Lynch Bages is already strutting its stuff and should easily last for 20 years. Medium to fullbodied with an opaque dense purple color, notes of flowers and cassis, a layered texture that builds incrementally in the mouth and tremendous purity and depth, it can be drunk now or cellared for two decades or more. --RP

NT$ 46,000-55,000 HK$ 12,000-14,000 US$ 1,600-1,900

106 12 bts (OWC)

Château Lynch-Bages 2009 Pauillac, Cinquième Grand Cru Classé (RP 98) It is an expressive, voluptuously textured effort with unctuosity and powerful, juicy, succulent blackberry and black currant flavors, low acids, a layered, massive mouthfeel, but no sense of heaviness or fatigue. This exquisite Lynch Bages should drink well for 30+ years. --RP

107 12 bts (OWC) 108 12 bts (OWC)

per lot NT$ 55,000-70,000 HK$ 14,000-18,000 US$ 1,900-2,400

Château Mouton Rothschild 1975 Pauillac, Premier Grand Cru Classé (RP 91) within neck*2, bottom neck*1 It had a wonderful nose, almost right-bank like, with heady scents of sweet spices, plums and dark cherries, sprinkled with cocoa powder, earth and hints of minty tobacco-leaf minty hints - a beautiful, hedonistic nose. The palate was at a very nice place too.

110 3 mags

NT$ 90,000-110,000 HK$ 24,000-29,000 US$ 3,100-3,700

Château Mouton Rothschild 1978 Pauillac, Premier Grand Cru Classé

Lot 105

111

1 mag

NT$ 30,000-38,000 HK$ 8,000-10,000 US$ 1,000-1,300

Château Mouton Rothschild 1982 Pauillac, Premier Grand Cru Classé (RP 100) upper-shoulder*5,within neck*1,wrl*4, bsl*2

112

6 bts

NT$ 200,000-260,000 HK$ 53,000-68,000 US$ 6,800-8,800

Château Mouton Rothschild 1985

Château Mouton Rothschild 1989, 2002

Pauillac, Premier Grand Cru Classé Lot.113 bottom neck, slightly tl*2 Lot.114 within neck*2, very top-shoulder*1

Pauillac, Premier Grand Cru Classé 1989, bottom neck*12

Classic twenty-five year plus Pauillac pedigree with fall forest oak, sweet earth, leather, spice, licorice, herbs, cassis and ripe black fruit. This full-bodied, mouth filler is an all night noser. You cannot keep your nose out of the glass as the complex aromatics are enduring and exciting. --CT

113

6 bts

NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100

114

3 mags

NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100

Château Mouton Rothschild 1986 Ageless, yet balanced. Black color. Mint, mineral, berry and cherry. Full-bodied, chewy and tight. Long, long finish. A great, great wine.--WS

12 bts (OWC)

NT$ 300,000-360,000 HK$ 79,000-95,000 US$ 10,200-12,200

Château Mouton Rothschild 1989 Pauillac, Premier Grand Cru Classé (RP94) bottom neck*12 The 1989 displays a dark ruby color that is already beginning to reveal significant lightening at the edge. The bouquet is surprisingly evolved, offering up scents of cedar, sweet black fruits, lead pencil, and toasty oak. This elegant, medium-bodied restrained wine is beautifully made, stylish, and not dissimilar to the 1985.--RP

116

12 bts

117

NT$ 200,000-260,000 HK$ 53,000-68,000 US$ 6,800-8,800

2 mags (1989) 2 bts (2002)

Pauillac, Premier Grand Cru Classé

4 bts

NT$ 55,000-70,000 HK$ 14,000-18,000 US$ 1,900-2,400

Château Mouton Rothschild 1993 Pauillac, Premier Grand Cru Classé (RP 90) The wine boasts a dark purple color, followed by a sweet, pain grillee, roasted nut, and cassis-scented bouquet that is just beginning to open. In the mouth, the wine may not possess the body and volume of a vintage such as 1990 or 1989, but there is more richness of fruit, a sweet, ripe, pureness to the wine, as well as medium body and outstanding balance. --RP

119

12 bts (OWC)

NT$ 130,000-160,000 HK$ 34,000-42,000 US$ 4,400-5,400

Château Mouton Rothschild 1994 Pauillac, Premier Grand Cru Classé (RP 91) The 1994 appears to be the finest Mouton-Rothschild made following the 1986 and before the 1995’s conception. The wine exhibits a dense, saturated purple color, followed by a classic Mouton nose of sweet black fruits intermingled with smoke, pain grillee, spice, and cedar. Medium to full-bodied, with outstanding concentration, a layered feel, plenty of tannin, and rich, concentrated fruit, this wine is similar to the fine 1988. Anticipated maturity: 2005-2025.--RP

120 12 bts (2/OWC)

NT$ 110,000-140,000 HK$ 29,000-37,000 US$ 3,700-4,700

Château Mouton Rothschild 1990 118

Pauillac, Premier Grand Cru Classé (WS 99)

115

Dense purple to the rim, this wine exhibits the classic cassis aroma that is so characteristic of Mouton. Medium to full-bodied, tannic, powerful, and cut somewhat from the 1988 mold, this is a backward, chewy, well-endowed Mouton-Rothschild that will require considerable patience from those who purchase it. --RP (2002)

NT$ 180,000-220,000 HK$ 47,000-58,000 US$ 6,100-7,500

Château Mouton Rothschild 2000

Château Mouton Rothschild 1995

Pauillac, Premier Grand Cru Classé (RP 96+)

Pauillac, Premier Grand Cru Classé (RP 95) Aromas of ripe fruit and grilled meat follow through to a full-bodied palate, with velvety tannins and a long caressing finish. Very beautiful wine. Mouton shows finesse yet richness in this vintage.--’95/’96 Bordeaux retrospective. --WS

121 12 bts (OWC) 122 12 bts (OWC) 123 12 bts (OWC)

NT$ 400,000-460,000 HK$ 105,000-121,000 US$ 13,600-15,600

126 1 jero (GB)

Château Mouton Rothschild 2000 Pauillac, Premier Grand Cru Classé (RP 98+)

per lot NT$ 160,000-190,000 HK$ 42,000-50,000 US$ 5,400-6,400

一款生命力豐富，集中，丹寧厚實的酒款，有著大量花香與黑醋栗酒香氣，舌尖上帶出深沉的咖啡，大地，巧克力口感，酒體內還有許多的丹寧等著消耗。 --RP

NT$ 320,000-380,000 HK$ 84,000-100,000 US$ 10,800-12,900

127 6 bts

Château Mouton Rothschild 1995 Pauillac, Premier Grand Cru Classé (RP 95) Aromas of ripe fruit and grilled meat follow through to a full-bodied palate, with velvety tannins and a long caressing finish. Very beautiful wine. Mouton shows finesse yet richness in this vintage.--WS

124 12 bts

NT$ 200,000-260,000 HK$ 53,000-68,000 US$ 6,800-8,800

Château Mouton Rothschild 2003 Pauillac, Premier Grand Cru Classé (RP 95+) Blackberry, cherry and currant with just a hint of toasted oak. Full-bodied, with silky tannins and a lovely combination of ripe fruit and vanilla character. Goes on and on. Long and very stylish. Balanced and refined. --WS

NT$ 200,000-260,000 HK$ 53,000-68,000 US$ 6,800-8,800

128 12 bts

Château Mouton Rothschild 1999 Pauillac, Premier Grand Cru Classé (RP 93) Quite nice and on its way to maturity with a nose of tobacco, spice, cassis, black cherry, cedar chest, smoke, coffee beans and a hint of truffle. Round, soft tannins and a plush, classy, dark cherry, plum, cassis and spicy finish make this one of the best wines of the vintage. --CT

125 6 bts

NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700

Château Mouton Rothschild 2004 Pauillac, Premier Grand Cru Classé (RP 92+)

129 12 bts (OWC) 130 12 bts (OWC)

per lot NT$ 170,000-200,000 HK$ 45,000-53,000 US$ 5,800-6,800 27

Château Pichon-Longueville au Baron 1990

Clerc Milon 2008

Pauillac, Deuxième Grand Cru Classé (RP 97)

Pauillac, Cinquième Grand Cru Classé (RP 90)

A remarkable vintage for Pichon Longueville Baron, 1990 is one of this estate’s two or three finest wines made in the last 40 years. Still inky/blue/purple-tinged to the rim, it reveals an extraordinary bouquet of charcoal, incense, creme de cassis, blue and black fruits, and a hint of licorice as well as an impressively long finish. --RP

The dense ruby/purple-tinged 2008 Clerc Milon offers attractive aromas of toast, black currants and forest floor. Deep, full-bodied, rich, elegant and moderately tannic, this impressively endowed 2008 is an outstanding success from the Mouton Rothschild staff. --RP

NT$ 75,000-90,000 HK$ 20,000-24,000 US$ 2,500-3,100

131 6 bts

136 12 bts (2/OWC)

NT$ 28,000-34,000 HK$ 7,000-9,000 US$ 900-1,200

Château Haut-Brion 1928, 1975 Pessac-Léognan, Premier Grand Cru Classé 1928, bsl*1, very top-shoulder 1975, bsl*1, very top-shoulder Its huge, meaty, tar, caramel, and jammy black fruit character is unctuouslytextured. --RP The 1975 Haut-Brion shows a dark plum/garnet color, a gorgeously sweet nose of singed saddle leather, scorched earth, tobacco, herb, red as well as black currants, plum, fig, and creosote. This layered, full-bodied wine is very opulent, rich, with striking aromatics. --RP

137 1 bt (1928, RP 97) 1 mag (1975, RP 94)

NT$ 75,000-90,000 HK$ 20,000-24,000 US$ 2,500-3,100

Château Haut-Brion 1978 Pessac-Léognan, Premier Grand Cru Classé bottom neck

Château Pichon-Longueville au Baron 2005 Pauillac, Deuxième Grand Cru Classé (RP 94) Full-bodied with high but sweet, well-integrated tannins, the 2005 Pichon Baron is more backward than the blockbuster 2003 or prodigious 2000. Nevertheless, it is a superb effort whose power, length, and tannic structure suggest it should be at its peak between 2015-2035.--RP

132 12 bts ( OWC) 133 12 bts (OWC)

per lot NT$ 70,000-85,000 HK$ 18,000-22,000 US$ 2,400-2,900

Château Pontet-Canet 2008 Pauillac, Cinquième Grand Cru Classé (RP 96) A candidate for the “wine of the vintage,” Pontet-Canet’s 2008 boasts an opaque purple color as well as copious aromas of sweet blueberries, blackberries and black currant fruit intertwined with lead pencil shavings, subtle barbecue smoke and a hint of forest floor. Give it 5-8 years of cellaring and drink it over the following three decades. --RP

134 12 bts (OWC) 135 12 bts (OWC)

per lot NT$ 38,000-44,000 HK$ 10,000-12,000 US$ 1,300-1,500

138 1 dmag

NT$ 75,000-95,000 HK$ 20,000-25,000 US$ 2,500-3,200

Château Haut-Brion 1978, 1985 Pessac-Léognan, Premier Grand Cru Classé 1978, bsl*1, below cork 3cm 1985, wasl*1, below cork 3cm A very complex nose of cedar, dried herbs, smoke, creosote, and black cherries, plums, and currants jumps from the glass. In the mouth, it is round, concentrated, medium to full-bodied, with a velvety texture and beautifully integrated alcohol, acidity, and tannin. --RP (1985)

139 1 bt (1978) 1 bt (1985, RP 92)

NT$ 28,000-34,000 HK$ 7,000-9,000 US$ 900-1,200

Château Haut-Brion 1981 Pessac-Léognan, Premier Grand Cru Classé bsl*2, wrl*1, ws*1, below cork 3cm

140 4 bts

NT$ 50,000-70,000 HK$ 13,000-18,000 US$ 1,700-2,400

Château Haut-Brion 1988, 1990

Château Haut-Brion 1994

Pessac-Léognan, Premier Grand Cru Classé

Pessac-Léognan, Premier Grand Cru Classé (RP 93)

In terms of the brilliant complexity and nobility of the aromatics, scorched earth, black currants, plums, charcoal, cedar, and spices, the 1990 offers an aromatic explosion that is unparalleled. It is always fascinating to taste this wine next to the 1989, which is a monumental effort, but much more backward and denser, without the aromatic complexity of the 1990. --RP (1990)

Notes of compost, truffle, earth, spice box, dried herbs, and licorice compete with sweet black cherry and currant fruit. The wine is medium-bodied, with a relatively plump, chewy feel to it. It is certainly one of the top half dozen or so wines of the vintage. The tannins are still there, but the wine seems far more accessible than the two bigger wines that Haut-Brion produced in 1995 and 1996. --RP

141 4 bts (1988, RP 92, bsl*1) 2 bts (1990, RP 98, wasl*2, bsl*2)

NT$ 95,000-120,000 HK$ 25,000-32,000 US$ 3,200-4,100

Château Haut-Brion 1982

NT$ 190,000-240,000 HK$ 50,000-63,000 US$ 6,400-8,100

Château Haut-Brion 2001

Pessac-Léognan, Premier Grand Cru Classé (RP95) below neck 3cm, ti*1, seriously bsl*1

Pessac-Léognan, Premier Grand Cru Classé (RP 94)

The 1982 is a beauty, it has never hit the highest notes this vintage or terroir can achieve. Complex aromatics of scorched earth, smoked herbs, and sweet red and black currants are followed by a full-bodied, silky-textured wine.Drink now-2035.--RP

142 3 bts

144 12 bts

NT$ 100,000-130,000 HK$ 26,000-34,000 US$ 3,400-4,400

It reveals pure notes of sweet and sour cherries, black currants, licorice, smoke, and crushed stones. Medium-bodied with excellent purity, firm tannin, and an angular, structured finish. Anticipated maturity: 2009-2020+.--RP

145 6 bts

NT$ 100,000-130,000 HK$ 26,000-34,000 US$ 3,400-4,400

Château Haut-Brion 2004

Château Haut-Brion 1990

Pessac-Léognan, Premier Grand Cru Classé (RP 92)

Pessac-Léognan, Premier Grand Cru Classé (RP 98) slightly bsl*2

Medium to deep garnet colour. The nose is still a little mute giving a moderate intensity of youthful aromas: ripe plums, cassis, Chinese five spice, moss and a fair amount of cedar. Oak tannins seem to dominate the structure contributing to the taut astringency of the palate yet there is a good amount of ripe berry and earthy fruit plus medium acidity to balance. --RP

Racy and refined, with firm, silky tannins and a long finish. Full-bodied. Mushrooms and ripe fruit on the palate.--WS

143 12 bts (OWC - without lead)

Lot 137

NT$ 280,000-340,000 HK$ 74,000-89,000 US$ 9,500-11,500

146 1 imp (OWC)

NT$ 140,000-170,000 HK$ 37,000-45,000 US$ 4,700-5,800

Le Clarence de Haut-Brion 2010

Pessac-Léognan, 2nd de Château Haut-Brion (RP 93) Endowed with gorgeous fruit, texture, purity and elegance, this relatively dense second wine demonstrates how draconian the selection process has become for the top estates in Bordeaux in recent years. --RP

147 12 bts (OWC)

NT$ 70,000-90,000 HK$ 18,000-24,000 US$ 2,400-3,100

Château La Mission Haut-Brion 1961 Pessac-Léognan, Cru classé de Graves (RP 99) upper- shoulder, bsl

148 1 bt

NT$ 75,000-90,000 HK$ 20,000-24,000 US$ 2,500-3,100

Château La Mission Haut-Brion 1966 Pessac-Léognan, Cru classé de Graves (94) The 1966 La Mission-Haut-Brion, never quite as rich and deep as the 1964, is still a beautifully made, elegant La Mission, with a very cedary and leatherscented, fruity bouquet, medium to full body, and a long, supple, velvety finish. --RP

149 6 bts

NT$ 130,000-160,000 HK$ 34,000-42,000 US$ 4,400-5,400 29

SAINT-ESTÈPHE/ SAINT-JULIEN產區相較於波爾多一級酒莊雲集的 Pauillac 波雅克區，旁邊的 Saint-Julien 聖朱里安和 Saint-Estèphe 聖艾斯多夫兩區雖然沒有任何一級酒莊進駐，但血統優良，能找到價錢品質絕不輸一級酒莊的列級酒款，多了一些挖寶樂趣。 Saint-Julien 位於名酒輩出的 Pauillac 產區旁，Medoc 中面積最小且土壤環境條件佳，並擁有最多列級酒莊，如 Château Léoville Poyferré， Château Léoville Las Cases 與 Léoville Barton，三間酒莊同時並列為二級酒莊，堪稱聖朱里安產區的三劍客。較北邊的 Saint-Estèphe 產區發展較晚，但所釀造的酒款酒體飽滿、陽剛，二級酒莊如 Château Cosd’Estournel，五級酒莊 Château Calon-Ségur 皆為嚷嚷上口的名酒。 Château Cos- d’Estournel 酒莊所產的白酒水準之高已近乎頂級酒莊之勢。

Château Calon-Ségur 2004

Saint-Estèphe, Troisième Grand Cru Classé

153 12 bts (OWC) 154 12 bts (OWC)

per lot NT$ 36,000-42,000 HK$ 9,000-11,000 US$ 1,200-1,400

Château La Mission Haut-Brion 1986, 1990 Pessac-Léognan, Cru classé de Graves 1986, within neck*3 1990, RP 99, bottom neck*3

Classic La Mission-Haut-Brion aromatics of camphor, licorice, scorched earth, hot bricks, barbecue, cassis, blueberry and kirsch are well displayed. Broad, expansive, velvety-textured and opulent with high glycerin and perhaps slightly higher alcohol, the 1990 is as delicious and open-knit as the 1989, with less density and possibly less potential longevity. --RP

150 3 bts 3 bts

NT$ 110,000-140,000 HK$ 29,000-37,000 US$ 3,700-4,700

Château La Mission Haut-Brion 1989 Pessac-Léognan, Cru classé de Graves (RP 100) within neck*2

Château Cos d’Estournel 1982, 1986

Full-bodied with extraordinary opulence as well as sweet, well-integrated, velvety tannins, this fresh, lively, blockbuster La Mission appears to be one of those rare wines that never goes through a closed, unfriendly stage. A remarkable tour de force in winemaking, it is one of the all-time profound La Mission-HautBrions. Anticipated maturity: now-2050. --RP (1986) 1986 年的 La Mision 豐腴且甜美，圓融柔軟，單寧如絲綢般迷人，這是一瓶似乎從未經歷過閉鎖期的酒款，宛如欣賞一場馬戲團秀般歡愉，堪稱是最經典迷人的一款 La Mission Haut-Brion。--RP

151 2 bts

Domaine de Chevalier Blanc 1998

NT$ 90,000-110,000 HK$ 24,000-29,000 US$ 3,100-3,700

Saint-Estèphe, Deuxième Grand Cru Classé (RP 95) 1982, bottom neck*2 1986, bottom neck*2

The 1986 is a highly extracted wine, with a black/ruby color and plenty of toasty, smoky notes in its bouquet that suggest ripe plums and licorice. Evolving at a glacial pace, it exhibits massive, huge, ripe, extremely concentrated flavors with impressive depth and richness. --RP (1986)

155 2 bts (1982) 3 bts (1986)

NT$ 60,000-75,000 HK$ 16,000-20,000 US$ 2,000-2,500

Château Cos d’Estournel 1990

Pessac-Léognan (RP 92)

Saint-Estèphe, Deuxième Grand Cru Classé (RP 94) bottom neck*5

Tightly-knit, with hints of green beans, melons, figs, and minerals, the 1998 is showing better from bottle than it did early in life. Medium-bodied, with the fig, melon, bell pepper, and grapefruit notes abundantly displayed in the flavors, it reveals a surprisingly long, refreshing finish. Anticipated maturity: 2007-2020.-RP

Not as concentrated as the 1982, or as most of the vintages made since 2001, the 1990 Cos has reached full maturity. It exhibits sweet berry fruit intermixed with spice box, herbs, and spring flowers. Expansive, round, and sensual, with wonderful purity as well as lushness, this irresistible wine can be enjoyed over the next 6-10 years.--RP

152 1 dmag (OWC)

NT$ 22,000-26,000 HK$ 6,000-7,000 US$ 700-900

156 5 bts

NT$ 50,000-65,000 HK$ 13,000-17,000 US$ 1,700-2,200

Château Cos d’Estournel Blanc 2010 Saint-Estèphe, Deuxième Grand Cru Classé (RP 90)

157 6 bts (OC) 158 6 bts (OC) 159 6 bts (OC)

per lot NT$ 20,000-26,000 HK$ 5,000-7,000 US$ 700-900

Château Léoville Barton 2000

Saint-Julien, Deuxième Grand Cru Classé (RP95+) Intense blackberry and cherry, with hints of currant. Toasted oak and sweet tobacco too. Roses and other flowers, such as lilacs. Full-bodied, with masses of tannins yet incredibly long and seductive.--WS

160 12 bts (OWC - without lead)

NT$ 70,000-85,000 HK$ 18,000-22,000 US$ 2,400-2,900

Château Léoville Las Cases 1983 Saint-Julien, Deuxième Grand Cru Classé

161 12 bts (OWC)

NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

Château Léoville Las Cases 1996

Saint-Julien, Deuxième Grand Cru Classé (RP 98) 完美的香氣夾雜著黑莓，礦物，杉樹和梅果香。口感豐富，單寧卻如絲綢般完美細膩，且有著中等愉悅的長度。這是一款彷彿說著再多給一點點等待時間的酒款。

162 6 bts

NT$ 60,000-75,000 HK$ 16,000-20,000 US$ 2,000-2,500

Château Léoville Las Cases 2003

Saint-Julien, Deuxième Grand Cru Classé (RP 93+) Incredible nose of crushed berry, licorice, violets and lightly toasted oak. Pure crème de cassis. Full-bodied, with big, velvety tannins and a long, long finish.-WS

163 12 bts (OWC - without lead)

NT$ 75,000-90,000 HK$ 20,000-24,000 US$ 2,500-3,100

Château Léoville Poyferré 1982

Saint-Julien, Deuxième Grand Cru Classé (RP 95) very top -shoulder Deep plum and cassis on the nose with classic currant and graphite on the palette. --CT

164 6 bts

NT$ 60,000-75,000 HK$ 16,000-20,000 US$ 2,000-2,500

Lot 164 31

Lot 168 - 169

Château Léoville Poyferré 2010

Château d’Yquem 1982, 1983, 1985, 1986, 1988, 1989

Full-bodied, dense purple in color, with floral notes intermixed with blackberries, cassis, graphite and spring flowers, this full-bodied, legendary effort is long and opulent, with wonderfully abundant yet sweet tannin, a skyscraper-like midpalate and a thrilling, nearly one-minute finish. This spectacular effort from Poyferre that should drink well for 30+ years. --RP

The 1983 ranks among the most concentrated wines from this property over the last 25 years, with a staggering display of extract and a mind-boggling amount of glycerin. The 1983 is enormous, with huge, honeyed, pineapple, coconut, and caramel flavors, massive extract, and an unctuous quality barely framed by acidity and new oak. The wine has changed little since bottling. Anticipated maturity: 2000-2050. --RP (1983)

Saint-Julien, Deuxième Grand Cru Classé (RP 98+)

Sauternes, Premier Cru Supérieur (RP 92)

酒體渾厚，深紫色帶出花香，黑醋栗，春天花蕊的香氣。這款酒有著甜美的丹寧，味覺表現十分傳奇，餘韻長達至一分鐘。這款美好的酒款預計至少有三十年以上的陳放壽命。--RP

165 12 bts (OWC)

NT$ 60,000-75,000 HK$ 16,000-20,000 US$ 2,000-2,500

Château Lagrange 2006 Pessac-Léognan (RP 95)

NT$ 34,000-40,000 HK$ 9,000-11,000 US$ 1,200-1,400

Château d’Yquem 1973

NT$ 22,000-28,000 HK$ 6,000-7,000 US$ 700-900

Château d’Yquem 1988

Sauternes, Premier Cru Supérieur (WS 96) Lots of of beeswax, botrytis spice and honey, with hints of toffee. Full-bodied, very sweet, thick and layered. Caramel, toffee, spice. Molasses too. Very, very powerful. Muscular and rich. Fabulous Sauternes. --WS

Sauternes, Premier Cru Supérieur bottom neck

Château d’Yquem 1988 Château Rieussec 1990 170 1 bt 1 bt

Château Haut-Bailly 2006

167 1 bt

per lot NT$ 110,000-140,000 HK$ 29,000-37,000 US$ 3,700-4,700

Sauternes

Saint-Julien, Troisième Grand Cru Classé (RP 91)

166 6 bts 6 bts

168 1 Case(6bts) (OWC) 169 1 Case(6bts) (OWC)

NT$ 18,000-22,000 HK$ 5,000-6,000 US$ 600-700

171 12 bts (OWC)

NT$ 140,000-170,000 HK$ 37,000-45,000 US$ 4,700-5,800

Château d’Yquem 1990

OPUS ONE 迷人樂章

Sauternes, Premier Cru Supérieur (WS 95) Truly superb. Yellow with a gold hue. Intense spice, honey and dried orange peel aromas.Full-bodied, very sweet and very alive. Vibrant Sauternes that goes on and on on the palate. Doesn’t get much better than this. --WS

172 12 bts (OWC)

NT$ 170,000-200,000 HK$ 45,000-53,000 US$ 5,800-6,800

Château d’Yquem 1996

Sauternes, Premier Cru Supérieur (RP 95) Light gold with a tight but promising nose of roasted hazelnuts intermixed with creme brulee, vanilla beans, honey, orange marmalade, and peaches, this medium to full-bodied offering reveals loads of power in its restrained, measured personality. There is admirable acidity, weight, texture, and purity in this impeccably made Yquem. --RP

173 6 bts (OWC) 174 6 bts (OWC) 175 6 bts (OWC)

per lot NT$ 46,000-55,000 HK$ 12,000-14,000 US$ 1,600-1,900

1979 年，震驚全世界酒壇的大事莫過於波爾多大老酒莊 Château Mouton Rothschild 攜手美國加州指標酒莊 Robert Mondavi 共同釀造了結合新舊世界風格的酒款 Opus One。舊世界一級酒莊原有的釀造技術，加上新世界酒廠的先進設備，第一款酒於 1979 年，就在 Château Mouton Rothschild 甫晉級一級酒莊後六年問世。挾帶著波爾多一級酒莊的威望與加州原本聲名遠播的 Robert Mondavi 氣勢，Opus One 瞬間成了眾多酒迷追捧的對象，而 1984 年開始的酒標，便是以兩位大師的肖像為藍圖，而底下的簽名，更映證了兩位大師對該酒莊的加持！今年推出了 2005、2007 兩款高分酒款，讓藏家們在新式的釀酒風格中，去尋找舊世界迷人的風景。而 2007 年份的大瓶裝 magnum 更是保存良好完善的原裝木箱，絕對是下個世紀裡的經典酒款！

Opus One 2005 Napa Valley (RP 95+)

178 6 bts

NT$ 55,000-70,000 HK$ 14,000-18,000 US$ 1,900-2,400

Lot 179

Château d’Yquem “Y” 2000 Sauternes

Truly superb. Yellow with a gold hue. Intense spice, honey and dried orange peel aromas.Full-bodied, very sweet and very alive. Vibrant Sauternes that goes on and on on the palate. Doesn’t get much better than this. --WS

176 12 bts (OWC)

NT$ 65,000-80,000 HK$ 17,000-21,000 US$ 2,200-2,700

Château de Fargues 1990 Sauternes

177 12 hbts

NT$ 30,000-36,000 HK$ 8,000-9,000 US$ 1,000-1,200

Opus One 2007 Napa Valley (WS 95)

Tight and firm, with a chewy edge to the dried currant, graphite, blackberry and mineral notes. Full-bodied and intense, without being weighty, this is well-structured with a complex, persistent finish. Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec. Best from 2012 through 2022. --WS

179 3 mags (OWC)

NT$ 55,000-70,000 HK$ 14,000-18,000 US$ 1,900-2,400 33

Dominus

DOMINUS 波爾多骨美國身繼波爾多一級酒莊 Château Mouton Rothschild 攜手與 Robert Mondavi 共創 Opus One 後，位於 Pomerol 的 Pétrus 也於加州投資新的酒莊。與 Mouton Rothschild 相異的是，Dominus 屏棄釀造與法國原酒莊風格相近，甚至是追求一致的態度，重新檢視適合加州風土條件的釀造技術以及混調方式，試圖創造出舊世界在美國加州的新風貌，開創出美國酒的另一番味覺風景。首釀年份 1983 辨獲得極大的好評，此次推出了 1983 首釀年份至 1992 垂直系列，以及 Dominus Assortment，款款經典皆是 RP90 以上高分酒款，相信 Dominus 能依恃著優良的加州風土條件，以及頂級莊園 Pétrus 釀酒顧問的優勢，躋身頂級名酒之林。

Dominus

Dark-hued, rich and intense, deftly balanced, with a pretty array of ripe currant, anise, black cherry and plum. Concentrated, with firm tannins, it finishes with a bold, rich aftertaste that shows off cedar, sage and pretty earthy nuances.--WS

NT$ 48,000-65,000 HK$ 13,000-17,000 US$ 1,600-2,200

181 6 bts (OWC)

Dominus

1994

Napa Valley (CT 99)

1991

Napa Valley (CT 98)

Still a deep ruby-black, with a beautifully pure bouquet of cassis, black cherry, graphite, and some rich loamy soil and truffle notes. On the palate, this wine is a monument to balance and classicism, with amazing precision and intensity, and a finish that lasts more than a minute. --CT

180 6 mags (OWC)

1994

Napa Valley (WS 99)

Very forward and sweet nose of black fruit, maybe caramel, earth, mushrooms and a hint of iron. --CT

NT$ 150,000-190,000 HK$ 39,000-50,000 US$ 5,100-6,400

182 6 mags (OWC)

NT$ 150,000-180,000 HK$ 39,000-47,000 US$ 5,100-6,100

Dominus Estate 1994, 1996, 1999, 2001, 2003, 2004, 2005, 2006 Lot 183 Dominus Napanook 2001, 2002, 2003, 2005

Dominus Estate

183 12 bt (2/OWC) 184 12 bt (2/OWC) 185 12 bt (2/OWC) (Dominus Estate 1994, RP 99) (Dominus Estate 1996, RP 95) (Dominus Estate 1999, RP 98) (Dominus Estate 2001, RP 98) (Dominus Estate 2003, RP 90) (Dominus Estate 2004, RP 94) (Dominus Estate 2005, RP 95) (Dominus Estate 2006, RP 96) (Dominus Napanook 2001, RP 92) (Dominus Napanook 2002, RP 92) (Dominus Napanook 2003, RP 90) (Dominus Napanook 2005, RP 91)

Dominus

Napa Valley

1995-1997

186 3 mags (3/OWC)

Napa Valley

NT$ 40,000-46,000 HK$ 11,000-12,000 US$ 1,400-1,600

1983-1992

Napa Valley 1983--bottom neck 1984--bottom neck 1985--bottom neck, bsl 1986--very top-shoulder, slightly sdc 1987--very top-shoulder 1988--very top-shoulder 1989--very top-shoulder, wrl 1990--bottom neck 1991--bottom neck, bsl 1992--bottom neck, slightly bsl

187 10 bts per lot NT$ 55,000-75,000 HK$ 14,000-20,000 US$ 1,900-2,500

NT$ 65,000-80,000 HK$ 17,000-21,000 US$ 2,200-2,700

SCREAMING EAGLE

Screaming Eagle 1997-1999

咆嘯老鷹

Napa Valley

Screaming Eagle 為美國最炙手可熱的膜拜酒，首釀年份 1992 則拿下了 RP 99 近乎滿分的殊榮，大瓶裝 Imperial 更是創下 50 萬美元天價成交的創世紀錄，蔚為美談，爾後的年份至今，也款款平均拿到 RP97 高分的肯定，絕對是站穩世界頂級酒款前列之位，實在令人贊歎！此次首次收集到市面上難能所見的垂直老年份，第一個年份為首出的 1992、1993、1994 年，以及 1997、1998、 1999 年，其中 1997 更是有滿分的完美表現。

A potent wine of finesse and grace, this weaves together a rich and complex array of cedary currant, toasty oak, hazelnut and black cherry flavors that finish in a long, intricate aftertaste.--WS (1997)

189 3 bts

NT$ 280,000-340,000 HK$ 74,000-89,000 US$ 9,500-11,500

Screaming Eagle 1992-1994 Napa Valley

At this stage, the wine of the vintage, with an amazingly dark, rich, plush core of currant, spice, black cherry and blackberry. Deliciously elegant, with supple, subtle flavor nuances and extra flavor dimensions. Shows no sign of fatigue; the debut vintage was no fluke. --WS (1992)

188 3 bts

NT$ 380,000-440,000 HK$ 100,000-116,000 US$ 12,900-14,900

SINE QUA NON

Stonyridge Larose

膜拜酒之王

Sine Qua Non 絕對是一支美國加州傳奇性酒款，名列膜拜酒之林的 Sine Qua Non 由奧地利人 Manfred Krankl 成立。所著名的標誌是每一年份各自擁有不同品名，同時也由酒莊主人親自設計饒富創意的插畫酒標。年產量極少的 Sine Qua Non 首釀年分 1994 在某次機緣拿下 RP95 的高分後，從此聲名大噪，初入酒林便注定卓而不群，正如同其拉丁文原意為必要條件的 Sine Qua Non，注定站穩葡萄酒界裡的一席之地。此次徵集到了少見的 2005 年甜酒與白酒組合半瓶原裝箱，由 Sine Qua Non 與奧地利 TBA 大腕 Alois Kracher Jr. 共同合作的 Mr.K 系列，值得一提的是該款 2005 年白酒輕取 RP98 高分外，甜酒則是一舉拿下滿分的精彩表現！

Sine Qua Non Mr. K: Strawman

Stonyridge Vinyard

2009 NT$ 50,000-65,000 HK$ 13,000-17,000 US$ 1,700-2,200

193 12 bts (OWC)

Stonyridge Larose Stonyridge Vinyard

2010 NT$ 50,000-65,000 HK$ 13,000-17,000 US$ 1,700-2,200

194 12 bts (OWC)

2005 Vega Sicilia Único

190 3 hbts (OWC, WA 100) 6 hbts (OWC, WA 98) 191 3 hbts (OWC, WA 100) 6 hbts (OWC, WA 98)

1999

Duero (RP 92) 4 signatured bts, only 5bts in case

per lot NT$ 36,000-46,000 HK$ 9,000-12,000 US$ 1,200-1,600

It has a very intense, austere bouquet with blackberry, cedar, granite and a touch of dried orange peel. It is tightly coiled but unfurls beautifully in the glass, though it retains its rather aloof personality. The palate is medium-bodied with a rounded mulberry and raspberry leaf-infused entry, with bay leaf and graphite underneath. Drink 2016-2030+.--RP

NT$ 60,000-75,000 HK$ 16,000-20,000 US$ 2,000-2,500

195 5 bts (OWC)

Lot 190-191

Vega Sicilia Único Duero (RP 93)

2000 NT$ 150,000-180,000 HK$ 39,000-47,000 US$ 5,100-6,100

196 12 bts (4/OWC)

Vega Sicilia Único Duero (RP 95)

2000 NT$ 160,000-190,000 HK$ 42,000-50,000 US$ 5,400-6,400

197 12 bts (OWC)

Vega Sicilia Único Duero (RP 93)

2002

Maturing now, this polished red offers cherry, herbal, tobacco and menthol flavors over firm, well-integrated tannins, ending with a long finish of cedar and florwers. Graceful and harmonious. Drink now through 2016.--WS

198 12 bts (OWC)

石脊園酒莊 STONYRIDGE VINEYARD 石脊園酒莊位於紐西蘭北島大城奧克蘭東方外海的懷希基島上，1985 年酒莊主人 Stephen White 和另一名釀酒師 John McLeod 博士合作生產了第一個年份酒，兩年後，他們以 1987 年份的 Larose 獲得數項大獎，一舉成名，被譽為紐西蘭有史以來最傑出的波爾多型態紅酒。也曾被英國 WINE 雜誌增為世界的膜拜酒。（Cult wine of the world）

Stonyridge Larose Stonyridge Vinyard

192 12 bts (OWC)

2008 NT$ 50,000-65,000 HK$ 13,000-17,000 US$ 1,700-2,200

NT$ 110,000-140,000 HK$ 29,000-37,000 US$ 3,700-4,700

Vega Sicilia Único Cosecha 1983 Vega Sicilia Valbueno 5 año 2001 Duero 1983, RP 90, bottom neck, bsl 2001, RP 93+

It is full in the mouth, broad-shouldered and more bucolic than the 1982. It lacks some finesse towards the sinewy finish, but there is certainly good weight and persistency with touches of bacon fat and walnut on the aftertaste. --RP (1983)

199 1 bt (1983) 12 bts (2001)

NT$ 80,000-95,000 HK$ 21,000-25,000 US$ 2,700-3,200

SESSION TWO Lot 200-660 2:00 pm

Lot 200 37

DOMAINE PEGAU, CHÂTEAUNEUF-DU-PAPE CUVÉE DA CAPO 神之雫第二使徒 Châteauneuf-du-Pape 教皇新堡是隆河區最受矚目的葡萄酒產區，主要以南隆河品種混調，其中酒莊 Domaine Pegau 不只名列「稀世珍釀」百大酒款之一，更贏得 Robert Parker 引述莎翁名言追捧：「Comparisons are odious 人比人氣死人啊 !」。最頂級的 Cuvée da Capo 2000 被選為神之水滴漫畫第二使徒，名聲大噪，此一系列唯有在特優年分，精選屹立不搖的百年老藤葡萄所釀成的特別酒款，目前只得 1998, 2000, 2003, 2007, 2010 五個年份。2000 年酒款同時拿下了 RP 100 的高分，口感完美平衡，溫暖柔和，體驗漫畫裡所敘述如同鄉愁的滋味。

Châteauneuf-du-Pape Cuvée da Capo Domaine du Pégau (RP 100)

2000

Châteauneuf-du-Pape La Reine des Bois Damaine de la Mordorée (RP 95)

Its inky purple color is followed by a gorgeous nose of blackberry and blueberry liqueur, lead pencil shavings, and a hint of raspberries. Full-bodied, rich and concentrated with abundant floral notes, stunning flavor depth, brilliant purity and sweet tannin--RP

202 12 bts (2/OWC)

Damaine de la Mordorée (RP 97)

Châteauneuf-du-Pape Hommage à Jacques Perrin Château de Beaucastel (RP 99)

2009

A wine of extraordinary density, richness, precision and unreal flavor intensity, it reveals abundant gamey, meaty notes intermixed with smoked duck, Provencal herbs, blueberries, blackberries, kirsch and licorice. This loaded, multidimensional, massively concentrated 2009 is much softer than most Hommages. It should be drinkable in 3-4 years and keep for 30-40 years thereafter. --RP

203 12 bts (2/OWC)

Châteauneuf-du-Pape Hommage à Jacques Perrin Château de Beaucastel (RP 99)

201 6 bts (3/OWC)

NT$ 40,000-46,000 HK$ 11,000-12,000 US$ 1,400-1,600

Châteauneuf-du-Pape Cuvée Réservée NT$ 70,000-85,000 HK$ 18,000-22,000 US$ 2,400-2,900

2009

NT$ 85,000-100,000 HK$ 22,000-26,000 US$ 2,900-3,400

2010

But this inky purple wine has an extraordinary nose of gun flint, wood smoke and blackberry jam intermixed with spring flowers, kirsch, and blueberries. Stunningly rich, this full-bodied wine is built like a skyscraper, with decent acidity, fabulous delineation to its component parts, and a whopping 45-second finish. The wood is gorgeously integrated, as it usually is, the tannins still noticeable, but not astringent, and the wine majestic. --RP

一款香味夢幻集中到不復真實的酒款，它帶出了極多的野味，肉香，甚至有些煙燻烤鵝的味道，另外還有如普羅旺斯香料，藍莓，黑莓與黑醋栗等。這款酒滿載著各種層面的風味，預計至少能存放 30-40 年。--RP

200 1 bt (Cuvée da Capo, OWC) 3 bts (Hommage à Jacques Perrin, OWC)

NT$ 32,000-38,000 HK$ 8,000-10,000 US$ 1,100-1,300

Châteauneuf-du-Pape La Reine des Bois

signature (第三使徒)

2009

Domaine du Pégau (RP 98)

2003

The magical 2003 Chateauneuf du Pape Cuvée Reservee brings to mind a richer, more alcoholic version of their 1990. The 2003’s dense plum/purple color is followed by flamboyant aromas and flavors of roasted meats, spicy herbs, pepper, blackberries, and cedar-tinged kirsch-like fruit. This remarkable, traditionallystyled Chateauneuf du Pape will be drinkable young, yet should age effortlessly for two decades or more.

204 12 bts

NT$ 80,000-95,000 HK$ 21,000-25,000 US$ 2,700-3,200

205 6 mags

NT$ 80,000-95,000 HK$ 21,000-25,000 US$ 2,700-3,200

Châteauneuf-du-Pape Cuvée Réservée Domaine du Pégau (RP 92-94)

2005

The 2005 Chateauneuf du Pape Cuvée Reservee (normally a blend of approximately 80% Grenache and the rest Syrah and Mourvedre) exhibits a deep ruby/ plum/garnet hue along with lots of grilled meat juices, roasted Provencal herbs, tar, blackberries and black currants. The wine is medium to full-bodied, still firm and tannic. --RP

206 12 mags (2/OC)

NT$ 70,000-85,000 HK$ 18,000-22,000 US$ 2,400-2,900

Châteauneuf-du-Pape Cuvée Réservée Domaine du Pégau (RP 92)

207 12 bts (OC) 6 mags

2005

NT$ 85,000-100,000 HK$ 22,000-26,000 US$ 2,900-3,400

Châteauneuf-du-Pape Cuvée da Capo Domaine du Pégau (RP 100)

2007

An inky/purple color is followed by aromas of smoked meats, Peking duck, licorice, lavender, aged beef, grilled steak blood, black currants, plums, sauteed cepes and soy. Enormously concentrated, broad, expansive and massive but not over the top, this is a tour de force in winemaking that is impossible to imagine. --RP

NT$ 70,000-85,000 HK$ 18,000-22,000 US$ 2,400-2,900

208 1 dmag (OWC)

Châteauneuf-du-Pape Cuvée da Capo Domaine du Pégau (RP 100)

Côte-Rôtie La Landonne 1985 Côte-Rôtie La Mouline 1989 Côte-Rôtie La Landonne 1991 E. Guigal

The 1991’s bouquet offers huge, smoky, new saddle leather, licorice, Asian spice, meaty, and cassis scents. Black in color, with layers of richness, huge body, massive extraction, and a phenomenal finish, it is another legend from Marcel Guigal. --RP (1991)

213 1 bt (RP 100) 1 bt (RP 98) 1 bt (RP 99)

NT$ 110,000-150,000 HK$ 29,000-39,000 US$ 3,700-5,100

2010

Notions of ripe figs, kirsch liqueur, cedar, Christmas fruitcake, smoked meats, charcuterie and beef blood are present in this staggeringly complex, rich, fullthrottle, massive, intense wine. Drink it over the next 20-30 years.--RP 風味有著成熟無花果，櫻桃白蘭地，杉樹，聖誕節水果蛋糕，煙燻火腿和牛血都巧妙地出現在這款極度複雜，飽滿，巨大集中的酒款。適合現在飲用或者等待到未來的 20-30 年。--RP

NT$ 95,000-120,000 HK$ 25,000-32,000 US$ 3,200-4,100

209 3 mags (CB)

Châteauneuf-du-Pape Les Gallimardes Domaine Giraud (RP 94)

NT$ 32,000-40,000 HK$ 8,000-11,000 US$ 1,100-1,400

210 12 bts (OC)

Châteauneuf-du-Pape

Domaine La Barroche Pure (RP 99)

2011

2010

It boasts an inky/ruby/purple color with extraordinary “purity,” along with notes of spring flowers, luxurious levels of black raspberry and kirsch liqueur, licorice and mulberries. This extraordinary tour de force is one of the greatest wines made in the world today. --RP

211

12 bts (OWC)

NT$ 65,000-80,000 HK$ 17,000-21,000 US$ 2,200-2,700

Côte-Rôtie La Mouline E. Guigal (RP 100)

1991

這款 1991 年的 Mouline 是一款完美的葡萄酒，緩緩散發出紫羅蘭，培根香，甜黑醋栗香水果與烘烤木頭香氣。這款酒甚至比剛開始飲用時還更加濃稠頑強，暗示著驚人的酒體強度。--RP

NT$ 80,000-95,000 HK$ 21,000-25,000 US$ 2,700-3,200

214 3 bts (CB)

Châteauneuf-du-Pape Cuvée Impériale Domaine Raymond Usseglio & Fils (RP 99)

2010

(Vigne Centenaires)

Côte-Rôtie La Mouline

The wine is inky/purple to the rim and boasts abundant amounts of concentrated, jammy blackberry, kirsch, licorice, lavender, forest floor, white chocolate and a hint of truffles in its magnificent perfume. --RP

Beautifully sweet aromas of bacon fat, lychee nuts, caramelized black cherries, and raspberries are found in its complex aromatics. Black olive and black cherry flavors also emerge in the mouth. --RP

212 12 bts (CB)

E. Guigal (RP 94)

NT$ 42,000-48,000 HK$ 11,000-13,000 US$ 1,400-1,600

215 6 bts (CB)

2004

NT$ 55,000-70,000 HK$ 14,000-18,000 US$ 1,900-2,400 39

Côte-Rôtie La Mouline 2007 Côte-Rôtie La Turque 2007 Côte-Rôtie La Landonne 2007

Ermitage de L’Orée Blanc M. Chapoutier (RP 99) tl*1, wrl*1

E. Guigal

1997

NT$ 110,000-150,000 HK$ 29,000-39,000 US$ 3,700-5,100

219 12 bts

The stunning 2007 Cote Rotie La Mouline boasts notes of sweet lychee nuts, licorice, black raspberries, kirsch and a floral/honeysuckle character that one associates with white wines. Full-bodied and voluptuously textured with silky tannin, this beauty is reminiscent of the 1997 and 1991 La Mouline. --RP

Terre d’Or - Côteau d’Aix-en-Provence M. Chapoutier (RP 99)

216 1 bt (RP 96, OWC) 1 bt (RP 97) 1 bt (RP 97)

NT$ 30,000-38,000 HK$ 8,000-10,000 US$ 1,000-1,300

1999

NT$ 24,000-30,000 HK$ 6,000-8,000 US$ 800-1,000

220 12 bts (2/OWC)

Ermitage Blanc Cuvée de L’Orée M. Chapoutier (RP 99)

2003

It tastes like a liqueur of licorice intermixed with a liqueur of honeysuckle, quince, and rocks. Opulent, viscous, and full-bodied, at first glance it is seemingly fragile and over the top, but it boasts extraordinary freshness and liveliness as well as monster concentration and a finish that lasts over 60 seconds. --RP

NT$ 80,000-95,000 HK$ 21,000-25,000 US$ 2,700-3,200

221 6 mags (OWC)

Châteauneuf-du-Pape Barbe Rac M. Chapoutier (RP 98)

2007

It boasts a dense purple color along with a sumptuous nose of black raspberries, black currants, incense, camphor, licorice, and garrigue. Full-bodied, voluptuously-textured, exuberant, rich, and pure with stunning depth and concentration, it can be drunk young or cellared for 15-20 years. --RP

NT$ 60,000-75,000 HK$ 16,000-20,000 US$ 2,000-2,500

222 6 mags (OWC)

Ermitage de L’Orée Blanc M. Chapoutier (RP 100)

Hermitage Domaine des Tourettes Delas Frères (RP 98+)

2010

A wine of great intensity, it possesses an inky/purple color, plenty of creme de cassis, licorice, lead pencil shavings, camphor, flint and barbecue smoke characteristics, and a thickness and viscosity that eclipse that of the 2009. This brilliant Hermitage should be consumed between 2018-2035. --RP

NT$ 55,000-70,000 HK$ 14,000-18,000 US$ 1,900-2,400

217 24 bts (CB)

Ermitage Le Pavillon M. Chapoutier (RP 96) slightly bsl*6

Ermitage Le Méal M. Chapoutier

2010

NT$ 65,000-85,000 HK$ 17,000-22,000 US$ 2,200-2,900

NT$ 42,000-48,000 HK$ 11,000-13,000 US$ 1,400-1,600

224 6 bts (OWC)

M. Chapoutier (RP 98)

The 1994’s opaque purple color, and wonderfully sweet, pure nose of cassis and other black fruits intertwined with minerals, are followed by a wine of profound richness, great complexity, and full body. It is almost the essence of blackberries and cassis. --RP

218 12 bts (2/OWC)

NT$ 90,000-110,000 HK$ 24,000-29,000 US$ 3,100-3,700

223 12 bts (OWC)

Ermitage Le Méal Blanc

1994

2010

The 2010 Ermitage Le Méal Blanc, which comes from a warmer site, displays more tropical fruit, with loads of red currants intermixed with mango, orange marmalade, and exotic Asian scents. This is the most voluptuous and opulent of the blockbuster selections parcellaires whites of 2010. It should drink well for 30-35 years. --RP

225 12 bts (OWC)

NT$ 65,000-80,000 HK$ 17,000-21,000 US$ 2,200-2,700

Ermitage Vin de Paille M. Chapoutier (RP 100)

2010

DOMAINE DE LA ROMANÉE-CONTI 羅曼地康地園品飲絕佳年份

Made from 100% Marsanne, this perfect wine exhibits an incredible perfume of truffles, apricot jam and caramelized tangerines. This noble, surgically precise classic can be drunk now or cellared for over 100 years. --RP

226 6 hbts (OWC)

Ermitage Le Pavillon M. Chapoutier (RP 100) seriously wisl

1989

NT$ 26,000-34,000 HK$ 7,000-9,000 US$ 900-1,200

Châteauneuf-du-Pape Hommage à Jacques Perrin

1989

Château de Beaucastel (RP 100)

227 1 mag (Ermitage Le Pavillon) 2 bts (Châteauneuf-du-Pape Hommage à Jacques Perrin) NT$ 110,000-140,000 HK$ 29,000-37,000 US$ 3,700-4,700

Hermitage La Chapelle Paul Jaboulet Aîné (RP 100) bsl*1, wrl*1

Domaine de la Romanée-Conti 莊園又簡稱為 DRC，為世界上最知名也是最貴的葡萄園，旗下酒款擁有超凡的醉人魅力，愛酒之人無不想一親芳澤，尤以 Romanée-Conti 特級園最頂級出名。Romanée-Conti 特級園總共只有約 2 公頃大小，並為 Domaine de la Romanée-Conti 獨家擁有的獨佔園。園主以極為嚴格的標準挑選葡萄，以接近自然的方式細心管理，一年通常只能釀出 500 箱 ! DRC 其他的特級園包括約 3.5 公頃的 Richebourg, 5.29 公頃的 Romanée-Saint-Vivant,3.53 公頃的 Grands Échézeaux,0.68 公頃的 Le Montracht 等。Le Montrachet 的產量尤其稀少，許多年份都只釀出約兩至三千瓶，陳年潛力極高，喝過的人無不讚賞其魅力 ! 2009 年起 DRC 也首度推出久違的特級園，Le Corton，第一個年份就已讓酒界驚豔，此次也首度出現在羅芙奧拍場上。此次蒐集到品項齊全的 Domaine de la Romanée-Conti 酒款，狀況完好，給予藏家豐富的選擇。最知名的 Romanée-Conti 特級園更出現了市面上極少見的好年分，如 1995, 2000, 2005 年，值得收藏。Assortment 組合則釋出 1994, 2007, 2009 三個年份，讓藏家一次蒐羅 DRC 特級園的好酒。

1978

Opaque plum/garnet-colored, with a fabulously sweet, youthful bouquet of licorice, incense, smoked meats, pepper, and blackberry/cassis fruit, the full-bodied 1978 La Chapelle is extremely young with astonishing vigor, velvety tannin, and a full-bodied, multi-dimensional, layered personality. Anticipated maturity: now-2030 --RP 不透明的深紫橘色中飄出美好的甜氣，煙燻肉，胡椒，黑果實香氣。這款 1978 表現意外的年輕，豐沛的活力與絲綢般的丹寧巧妙結合，多層次的曼妙味覺層層散開來。預計熟成期到 2030 年。--RP

228 2 bts NT$ 60,000-75,000 HK$ 16,000-20,000 US$ 2,000-2,500

Hermitage La Chapelle Paul Jaboulet Aîné (RP 93)

2003

Possesses an inky/purple color as well as a tremendous bouquet of creme de cassis, crushed flowers, truffles, and licorice. Full-bodied and powerful (15% natural alcohol) with good freshness and definition, this big, rich, dense, reassuringly great La Chapelle should be cellared for 5-8 years, and drunk over the following 20-25. --RP

229 6 bts (OWC) NT$ 30,000-36,000 HK$ 8,000-9,000 US$ 1,000-1,200

Crozes-Hermitage, Domaine de Thalabert Paul Jaboulet Aîné (WE 90)

1996

230 24 bts (CB) NT$ 40,000-46,000 HK$ 11,000-12,000 US$ 1,400-1,600

Châteauneuf-du-Pape Cuvée Charles Giraud Saint Préfert (WS 99)

2010

Massive yet remarkably graceful at the same time, with layer upon layer of fig, plum sauce and linzer torte flavors studded with espresso, graphite and black tea. This has terrific weight and loads of grip, yet it’s effortless to drink thanks to the seamless mouthfeel. A stunning combination of power and grace. Best from 2015 through 2035.--WS

231 12 bts (CB) NT$ 65,000-80,000 HK$ 17,000-21,000 US$ 2,200-2,700

Assortment

1994

Domaine de la Romanée-Conti, Grand Cru (1xRC.3xLT.2xRI.2xGE.2xECH.2xRSV) RC1, 3cm bc, bsl, tl: LT3, 2cm bc*1, 3cm bc*2: R2, 5cm bc*1, 2cm bc*1, tl*1: GE2, 3cm bc*1, 2cm bc*1: E2, 3cm bc*2: RSV2, 4cm bc*1, 2cm bc*1

232 1 Case (12 bts) NT$ 1,000,000-1,400,000 HK$ 263,000-368,000 US$ 33,900-47,500

Assortment

2007

Domaine de la Romanée-Conti, Grand Cru (1xRC.3xLT.2xRI.1xGE.3xECH.2xRSV)

233 1 Case (12 bts, OWC) NT$ 1,100,000-1,500,000 HK$ 289,000-395,000 US$ 37,300-50,800 41

Assortment

2009

Domaine de la RomanĂŠe-Conti, Grand Cru (1xRC, 2xLT, 2xRI, 2xRSV, 2xGE, 3xECH)

234 1 Case (12 bts)

NT$ 1,300,000-1,700,000 HK$ 342,000-447,000 US$ 44,100-57,600

Corton

2009

Domaine de la Romanée-Conti, Grand Cru (RP 95) It’s still a brooding and introverted effort with a clearly sauvage nose of deeply pitched plum and a variety of purple fruit aromas that are liberally sprinkled with earth and spice nuances that introduce rich, powerful and robust big-bodied flavors that are dense and quite serious, all wrapped in a complex and wellmuscled finish. --BH

235 3 bts NT$ 90,000-130,000 HK$ 24,000-34,000 US$ 3,100-4,400

Romanée-Conti

1978

Domaine de la Romanée-Conti, Grand Cru (JR 100) below cork 5cm, spc, slightly bsl A classic RC nose that also evidences notes of caramel and brown sugar with delicious, seductive and velvety flavors that are still quite powerful and notably concentrated, all wrapped in an explosive finish of seriously admirable length. --BH 典型的 DRC 味覺中有明顯的焦糖與黑糖，尾隨著極為誘惑人心與絲絨般的美味。這款酒既強勁又集中，尾韻渾圓一體且流動奔放到令人大感敬佩。--BH

236 1 bt NT$ 440,000-550,000 HK$ 116,000-145,000 US$ 14,900-18,600

Romanée-Conti

1995

Domaine de la Romanée-Conti, Grand Cru USA back label, below cork 3cm

237 1 bt NT$ 400,000-480,000 HK$ 105,000-126,000 US$ 13,600-16,300

Romanée-Conti

2006

Domaine de la Romanée-Conti, Grand Cru (RP 98) USA back label, below cork 1cm Very elegant and refined, yet firm, teasingly hinting at the floral, wild strawberry and cherry notes that will come to the fore in time. Best from 2015 through 2030.--WS

Lot 235

238 1 bt NT$ 340,000-420,000 HK$ 89,000-111,000 US$ 11,500-14,200

La Tâche 2001 Richebourg 2001 Romanée-Saint-Vivant 2001 Grands Échézeaux 2001 Échézeaux 2001 Domaine de la Romanée-Conti, Grand Cru

This still requires some coaxing before it reveals wonderfully complex aromas of a simply incredible array of black fruits, earth, spice, crushed herbs and notes of hoisin and clove that lead to focused and medium-bodied flavors that are supple, rich and impressively powerful, all wrapped in a superbly well-detailed and focused if overtly austere finish. --BH (Richebourg 2001)

239

1 bt (La Tâche, RP 93) 1 bt (Richebourg, RP 92) 1 bt (Romanée-Saint-Vivant) 1 bt (Grands Échézeaux, RP 90) 1 bt (Échézeaux, RP 92) NT$ 280,000-360,000 HK$ 74,000-95,000 US$ 9,500-12,200

La Tâche

1993

Domaine de la Romanée-Conti, Grand Cru (RP 90) below neck 5cm*1, 3cm*2 Light red. Beautiful nose, very youthful and pure. A vegetal note emerges with air. Packed with dense fruit and marked by a very firm structure of both acidity and dense tannins. The fruit is locked up right now in this massive, powerful La Tâche. Best from 2010 through 2030. --WS

241 3 bts NT$ 240,000-320,000 HK$ 63,000-84,000 US$ 8,100-10,800

La Tâche

1994

Domaine de la Romanée-Conti

242 6 bts (OWC) NT$ 300,000-380,000 HK$ 79,000-100,000 US$ 10,200-12,900

La Tâche

2009

Domaine de la Romanée-Conti, Grand Cru (RP 97) A discreet but incredibly complex nose features notes of spicy, pure and relatively high-toned fruit that is laced with plenty of rose petal and violet hints. There is excellent energy and freshness to the lacy and stunningly precise broadscaled flavors that build in intensity from the densely concentrated mid-palate to the explosive and mouth coating finish that seemingly goes on without end. --BH

243 1 mag (OWC) NT$ 260,000-340,000 HK$ 68,000-89,000 US$ 8,800-11,500 244 6 bts (OWC) NT$ 600,000-800,000 HK$ 158,000-211,000 US$ 20,300-27,100

Richebourg

1993

Domaine de la Romanée-Conti (RP 91)

245 3 bts NT$ 120,000-170,000 HK$ 32,000-45,000 US$ 4,100-5,800

Richebourg

2009

Domaine de la Romanée-Conti, Grand Cru (RP 97) Not enough to hide the intensely floral and notably ripe nose that features fresh otes of plum, mocha and cassis that are sprinkled with exotic spice notes. The expansive and tautly muscular broad-shouldered flavors are, unusually, almost as fine as those of the RSV yet even slightly more complex with the same finely grained tannins.

246 3 bts NT$ 180,000-240,000 HK$ 47,000-63,000 US$ 6,100-8,100

Lot 239

Romanée-Saint-Vivant La Tâche

1991

Domaine de la Romanée-Conti, Grand Cru (WS 91)

1990

Domaine de la Romanée-Conti, Grand Cru (RP 92) below neck 3cm

Very good color. This is fresh and succulent, with saturated cherry and currant flavors. It’s bright and well balanced, but the dense tannins dominate the finish. A muscular style that requires time yet.--La Tâche non-blind vertical. Best from 2015 through 2040. --WS

Extremely rich and ripe with explosive aromas of Vosne spice, earth and only a touch of secondary nuance followed by big, indeed even robust flavors that show good muscle but no rusticity and while this displays only a bit of the classic RSV velvet, this character will undoubtedly become more pronounced with age as there is plenty of mid-palate density. --BH

240 2 bts NT$ 180,000-240,000 HK$ 47,000-63,000 US$ 6,100-8,100

247 3 bts NT$ 170,000-220,000 HK$ 45,000-58,000 US$ 5,800-7,500

Romanée-Saint-Vivant

2009

Domaine de la Romanée-Conti, Grand Cru (RP 97) Not enough to hide the intensely floral and notably ripe nose that features fresh notes of plum, mocha and cassis that are sprinkled with exotic spice notes. The expansive and tautly muscular broad-shouldered flavors are, unusually, almost as fine as those of the RSV yet even slightly more complex with the same finely grained tannins. --BH 掩藏不了的豐富花香與熟成味覺，讓人聯想到梅子，摩卡豆，黑醋栗與一些十分異國風情的香料味覺。這些奢華又很男性化的風味，比起以往最棒且單寧細緻的 RSV 酒款更多了些複雜度。--BH

251 3 bts NT$ 140,000-190,000 HK$ 37,000-50,000 US$ 4,700-6,400

Vosne-Romanée

2008

Domaine de la Romanée-Conti, Premier Cru

252 6 bts (OWC) NT$ 130,000-170,000 HK$ 34,000-45,000 US$ 4,400-5,800

Grands Échézeaux

1995

Domaine de la Romanée-Conti, Grand Cru (RP 92+) wsl*1 Opulent, its fat yet elegant texture coats the palate. Appealing for all that sweet oak, it tastes of plum, black cherry and cassis, with mocha and freshly ground coffee beans added in. Full-bodied, supple-textured, with refined tannins.--WS

Romanée-Saint-Vivant

1995

253 3 bts NT$ 110,000-150,000 HK$ 29,000-39,000 US$ 3,700-5,100

Domaine de la Romanée-Conti, Grand Cru (RP 91) ti*1, below cork 5cm*1

Grands Échézeaux

248 3 bts NT$ 100,000-150,000 HK$ 26,000-39,000 US$ 3,400-5,100

254 1 bt 1 bt (2004, RP 96) 1 bt (2006, RP 92) NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700

Romanée-Saint-Vivant

1996

2000, 2004, 2006

Domaine de la Romanée-Conti, Grand Cru

Domaine de la Romanée-Conti, Grand Cru (RP 91-93) A gorgeously spicy and seductively complex nose that is still relatively primary and the fruit spectrum is almost completely black followed by tight, intense and moderately structured medium-bodied flavors that are delicious and solidly persistent. A very good rather than genuinely great effort.--BH

249 3 bts NT$ 120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400

Romanée-Saint-Vivant

2001, 2004

Domaine de la Romanée-Conti, Grand Cru 2001, BH 95, very slightly bsl

This is clearly the best RSV in a long time with a positively classic nose of soaring Asian spices, ripe plum and a gamut of ripe, pure and lacy red and black fruits with the latter predominating all wrapped together with a seductive kiss of sweetly scented, highly perfumed violets; the nose is, in a word, intoxicating. --BH (2001)

250 1 bt (2001, BH 95) 1 bt (2004, BH 92) NT$ 70,000-90,000 HK$ 18,000-24,000 US$ 2,400-3,100 45

Échézeaux

1990

Domaine de la Romanée-Conti, Grand Cru (RP 92) Intense, ripe and slightly roasted black fruit nose with developing complexity that leads to rich, full-bodied, rounded, sweet flavors underpinned by big tannins and the wine finishes with grand cru quality length. This is quite big and certainly dramatic but for all its richness and power, it’s not an elegant wine per se. --BH

255 2 bts NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700

Échézeaux

2002

Domaine de la Romanée-Conti, Grand Cru

256 6 bts 257 6 bts

Échézeaux

per lot NT$ 260,000-340,000 HK$ 68,000-89,000 US$ 8,800-11,500

2004

Domaine de la Romanée-Conti, Grand Cru (WE 93) Deep ruby. A penetrating nose of moderately high-toned spicy black fruit trimmed in violets and floral notes that remains completely primary leads to supple but intense flavors that are rich and refined with excellent finishing energy and more refinement. --BH

258 6 bts NT$ 220,000-300,000 HK$ 58,000-79,000 US$ 7,500-10,200

Échézeaux

1991, 2002, 2003

Domaine de la Romanée-Conti, Grand Cru 1991, below cork 3cm, bsl*1

Smooth, ripe and opulent, layering the currant, black cherry and raspberry fruit with grace notes of spice and toast. Intense in flavor and refreshingly balanced with a thread of acidity, this is approachable now but should be at its best after 1999. --WS (1991)

259 1 bt (1991, WS 93) 1 bt (2002) 1 bt (2003, RP 95) NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700

Échézeaux

1992, 2004

Domaine de la Romanée-Conti, Grand Cru This is fragrant, evoking aromas of flowers and strawberries. Starts elegant and silky, with the structure soon becoming apparent. There’s fine length, harmony and balance to this forward and approachable version. Best from 2009 through 2024. --WS (2004)

Échézeaux

1990

Domaine de la Romanée-Conti, Grand Cru

Romanée-Saint-Vivant

Domaine Robert Arnoux, Grand Cru

1996

262 1 bt (1990, RP92) 1 bt (1996, RP96)

Montrachet

NT$ 75,000-95,000 HK$ 20,000-25,000 US$ 2,500-3,200

2001

Domaine de la Romanée-Conti, Grand Cru (RP 94) below cork 3cm, 5cm, spc 0.1cm*2 Wonderfully pure and ripe white flower fruit aromas combine with hints of ripe exotic fruit and are framed by a deft touch of oak that merge seamlessly into racy, intense, superbly dense flavors that display a good deal more minerality than usual and the incredibly long finish has the grip of a red. --BH

263 2 bts NT$ 340,000-440,000 HK$ 89,000-116,000 US$ 11,500-14,900

Montrachet

2001

Domaine de la Romanée-Conti, Grand Cru (RP 94)

264 1 bt (OWC) 265 1 bt (OWC)

Montrachet

2008

per lot NT$ 170,000-220,000 HK$ 45,000-58,000 US$ 5,800-7,500

Domaine de la Romanée-Conti, Grand Cru (RP 98+)

260 1 bt 1 bt NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

An exceptionally ripe and overtly exotic nose of genuinely mind-boggling complexity displays botrytis notes, pineapple, apricot, mango, spice, white peach and citrus aromas. The broad-shouldered and extremely concentrated flavors are plush and opulent before culminating in an incredibly intense finish that is given lift and shape by the very firm acid spine. --BH

Échézeaux

卓越的成熟感中帶些異國情調，複雜之餘讓人聯想到貴腐風味，鳳梨，芒果，杏桃，白桃和檸檬橘子般的風味。口感上華麗豐腴，有如富麗堂皇的宮殿，尾韻則堆積出難以言喻的複雜口感，最後則以菱角分明的酸度畫下了美麗句點。--BH

1998, 2000

Domaine de la Romanée-Conti, Grand Cru 2000, bsl

261 3 bts (1998) 1 bt (2000) NT$ 120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400 46

266 1 bt (OWC) NT$ 170,000-220,000 HK$ 45,000-58,000 US$ 5,800-7,500

Lot 264 - 265

Marc de Bourgogne

Domaine de la Romanée-Conti

267 6 bts

(700ml, OWC) NT$

85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

Fine de Bourgogne

Domaine de la Romanée-Conti

268 6 bts

1991

1995

(700ml, OWC) NT$

95,000-130,000 HK$ 25,000-34,000 US$ 3,200-4,400

Leroy 樂華莊園自然農法佳釀 Domaine Leroy 的經營者為勃根地最傳奇的女性釀酒師，Lalou BizeLeroy，引領了許多創新的觀念。旗下頂級酒款又以紅頭的 Domaine Leroy，與老年份 1988 年以前的 Maison Leroy 為拍賣場上的常客。自 1970 年代開始，提倡不違法自然法則的自然動力耕法培養葡萄樹 Biodynamic，不使用任何化學藥劑與人工肥料，在情況之下產量極少且挑選嚴格，讓每顆葡萄的風味都濃郁且集中。旗下擁有的特級葡萄園包括了 Romanée-Saint-Vivant、Clos de Vougeot、Vosne-Romanée，以及位於 Nuits-Saint-Georges 的一級園，並釀造出酒質可匹敵 Domaine de La Romanée-Conti 的紅白佳釀，酒價以及聲望扶搖直上，一瓶難求。Leroy 紅酒顏色極為深邃濃郁，其厚實的單寧表現在任何的年代上，藏酒潛力十足。本次拍賣會提供多款 Domaine Leroy 特級園與一級園的酒款，與老年份的 Maison Leroy，品味有勃根地酒后之稱的頂級佳釀。

Clos de Vougeot

1988

Clos de Vougeot

1989

Maison Leroy, Grand Cru (BH93)

Domaine Leroy, Grand Cru (BH92) 1988, below cork 2cm 1989, wisl*1

271 1 bt (1988) 2 bts (1989)

NT$ 110,000-150,000 HK$ 29,000-39,000 US$ 3,700-5,100

Clos de la Roche 1995 Latricières-Chambertin

1995

Domaine Leroy, Grand Cru Clos de la Roche, New Release, below cork 1cm*3 Latricières-Chambertin, New Release, below cork 3cm*1

272 3 bts 3 bts

NT$ 260,000-360,000 HK$ 68,000-95,000 US$ 8,800-12,200

Clos de la Roche

1998

Domaine Leroy, Grand Cru (BH 88-91) New Release, below cork 3cm*1

273 6 bts NT$ 200,000-280,000 HK$ 53,000-74,000 US$ 6,800-9,500

Griotte-Chambertin

1981

Maison Leroy, Grand Cru (BH 88-91)

274 12 bts (oc) NT$ 280,000-360,000 HK$ 74,000-95,000 US$ 9,500-12,200

Latricières-Chambertin

2002

Domaine Leroy, Grand Cru (BH 98) New Release, below cork 1cm*3, 2cm*3

The 2002 richly deserves that honor as it is the best wine in the cave today. Along with the RSV, this is the most elegant nose here with kaleidoscopic complexity and a bread of expression to which words cannot do adequate justice. The powerful, unctuous flavors are linear and incredibly detailed yet there is a serene quality to this wine. --BH

275 6 bts NT$ 320,000-380,000 HK$ 84,000-100,000 US$ 10,800-12,900

Chambertin

1978

Maison Leroy, Grand Cru (BH 90) This dramatically expressive effort displays somewhat atypical aromas of strong menthol along with moderate amounts of sous bois, spice and dried leather. --BH

269 1 bt NT$ 75,000-95,000 HK$ 20,000-25,000 US$ 2,500-3,200

Chambertin

1981

Maison Leroy, Grand Cru below cork 0.1cm*3, 0.5cm*5, 1cm*4, sdc*3, spc*1

270 12 bts (OC) NT$ 300,000-380,000 HK$ 79,000-100,000 US$ 10,200-12,900 48

Musigny

1982

Maison Leroy slightly sdc*3, below cork 1cm

276 6 bts NT$ 400,000-500,000 HK$ 105,000-132,000 US$ 13,600-16,900

Musigny 2000 Richebourg 2000 Romanée-Saint-Vivant Domaine Leroy, Grand Cru New Release

277 1 bt 1 bt 1 bt

2000

NT$ 180,000-280,000 HK$ 47,000-74,000 US$ 6,100-9,500

Nuits-Saint-Georges Aux Boudots Domaine Leroy, Premier Cru, (RP 97+) ll*1, bsl*1, scl*1

1995

In a class by itself. Earthy and a bit funky at first sniff, it fans out on the palate like no other Nuits ‘95 we tasted, delivering a rich, ripe, supple mouthfeel that’s to die for. Layered with wet earth, dried flower, black cherry, violet and mineral notes. It kept improving in the glass. Bravo! --WS 這瓶酒本身就是一款經典，鼻尖上有些奇妙大地滋味，也從來沒有一瓶 Nuits ‘95 給予如此感受。口感上飽滿，豐富又成熟到令人心醉，層層交疊出濕木頭，乾燥花，黑櫻桃，紫羅蘭，礦物質等，且必定會在瓶中不停進化 ! 令我歡呼 ! --WS

278 4 bts NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

Nuits-Saint-Georges Les Boudots Domaine Leroy, Premier Cru, (RP 94) below cork 1cm*2, 3cm*2, 5cm*2, crc*1

1990

279 6 bts NT$ 130,000-170,000 HK$ 34,000-45,000 US$ 4,400-5,800 Domaine Leroy, Premier Cru, (RP 93) below cork 3cm*2

1999

Domaine Leroy, Grand Cru (RP 95) Like all of the Leroy ‘99 grands crus, this is still quite youthful and in this case, still almost completely backward with a spicy, ripe and densely fruited but grudging nose that even several hours of aeration failed to completely liberate. --BH

284 2 bts NT$ 140,000-180,000 HK$ 37,000-47,000 US$ 4,700-6,100

Richebourg 2000 Romanée-Saint-Vivant Domaine Leroy, Grand Cru New Release

1991

This is a big wine yet there is an elegance to it with extremely complex and entirely ripe black and spicy pinot fruit aromas that merge into rich, full, intense and very concentrated flavors that have a slight extracted quality to them yet it doesn’t interfere with the sense of elegance and overall refinement. --BH

280 2 bts NT$ 38,000-48,000 HK$ 10,000-13,000 US$ 1,300-1,600

Nuits-Saint-Georges Les Vignerondes Maison Leroy below cork 3cm*2

2000

285 3 bts 3 bts

Romanée-Saint-Vivant

The huge nose of roasted meats, pure black-raspberries, and herbs soars from the glass. Full-bodied, with layer upon layer of rich, unctuous Pinot fruit, this superconcentrated, voluptuously textured wine is so rich that the formidable tannin levels are nearly concealed. The finish goes on and on. --RP

Nuits-Saint-Georges Les Boudots

Richebourg

1991

NT$ 320,000-380,000 HK$ 84,000-100,000 US$ 10,800-12,900

Domaine Leroy, Grand Cru (RP 95) USA label, bsl*2, seriously crc*3, below cork 3cm Absolutely exquisite nose of remarkable complexity with every spice imaginable and this is aromatically utterly seductive followed by sexy, round, intense, precise flavors of perhaps less density than many of the Leroy ‘91s. --BH

286 3 bts NT$ 110,000-150,000 HK$ 29,000-39,000 US$ 3,700-5,100

Vosne-Romanée

Domaine Leroy (RP 91) below cork 3cm*1

Corton-Renardes

1989

1994

Domaine Leroy, Grand Cru (RP 92) below cork 3cm, bsl

287 1 bt 1 bt

NT$ 44,000-60,000 HK$ 12,000-16,000 US$ 1,500-2,000

1988

281 2 bts NT$ 32,000-40,000 HK$ 8,000-11,000 US$ 1,100-1,400

Nuits-Saint-Georges Les Vignerondes Domaine Leroy (RP 92) below cork 1cm*3, 5cm*1

1990

Dark with amber rim. Dark fruit, plummy notes jumped out of the glass. Round, rich, soft. Very approachable and crowd pleaser. Great balance and acidity. --RP

282 6 bts NT$ 140,000-180,000 HK$ 37,000-47,000 US$ 4,700-6,100

Nuits-Saint-Georges Les Vignerondes 1995 Nuits-Saint-Georges Aux Allots 1995 Nuits-Saint-Georges Aux Lavières 1995 Domaine Leroy

283 2 bts (PR 91-94) 1 bt (PR 90-93) 1 bt (PR 91-94)

NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100 49

Vosne-RomanĂŠe

Domaine Leroy (BH 95)

2004

Another step up in aromatic complexity with classic Vosne spice notes as well as the Asian spice cabinet notes associated with a fine RSV that add nuance to the potent mix of red and black pinot fruit aromas that merge into rich, mouth coating, concentrated and powerful flavors that put the attribute of class on parade. This is an exceptionally stylish wine with a richness and velvety quality that is incredibly seductive.

Lot 288 - 292 50

288 289 290 291 292

12 bts (OWC) 12 bts (OWC) 12 bts (OWC) 12 bts (OWC) 12 bts (OWC)

per lot NT$ 160,000-200,000 HK$ 42,000-53,000 US$ 5,400-6,800

Domaine d’Auvenay 拉魯女士專屬酒莊 Domaine d’Auvenay 為 Domaine Leroy 莊主拉魯女士和她先生 Marcel 共同擁有的另一家酒莊，擁有包括 Mazi Chambertin, Bonnes Mares, Chevalier Montrachet, Criots Batard Montrachet 等特級葡萄園，總共只有約 4.9 公頃，卻有超凡的品質。與 Domaine Leroy 一樣，Domaine d’Auvenay 嚴格奉行有機的耕作方式，釀酒方法極為講究用心的，以致年產量極為稀少，有時甚至只達數百瓶。d’Auvenay 又被稱為拉魯女士最鍾愛的私人酒莊，其白酒柔和細滑，餘韻悠長，展現出頂級白酒的皇者氣勢。其 Chevalier-Montrachet 是口碑最佳的一款白酒，口感清香果香卻極為濃郁，猶如淡雅的糖果般有著不可思議的甜味，極度迷人。

Chevalier-Montrachet 1999 Chevalier-Montrachet 2000 Criots-Bâtard-Montrachet 2006 Domaine d’Auvenay, Grand Cru

After the sheer brilliance of the Criots, it was frankly difficult to imagine that there was yet another level but this wine delivered it. Though there isn’t the sheer density of extract, the focus, detail, minerality and elegance were positively ethereal as this too delivers unreal complexity and this is simply one of the classiest wines. --BH (Criots-Bâtard-Montrachet)

293 1 bt (RP 93) 1 bt (RP 91-92) 1 bt

NT$ 150,000-190,000 HK$ 39,000-50,000 US$ 5,100-6,400

Lot 293 51

Vosne-Romanée, Cros-Parantoux

Henri Jayer Cros Parantoux 最出名的一級園 Henri Jayer 是勃根地產區最傳奇的酒農，自 2006 年常辭人世後，其酒款價格不斷攀升，屢創高價，成為了拍賣場上最夢幻的勃根地逸品。Henri Jayer 又被新一代釀酒人奉為精神導師，影響了無數的勃根地小農。Jayer 高超且創新實驗的釀酒技術，加上細心照顧葡萄園的有機耕作方式，成為了現今勃根地酒農的釀酒圭臬。從最早替酒莊釀酒開始，Jayer 在 1950 年代初，購下一塊位於 VosneRomanée 園內佔地不到一公頃的一級葡萄園 Cros Parantoux，開始釀製屬於自己葡萄園的葡萄酒。該土地被視為 Jayer 精神的象徵，有著崇高至上的地位，酒質絲毫不比特級莊園酒遜色，有著驚人的集中度，細膩與複雜感，口感卻如此和諧與震撼人心，尤其被藏家們追捧。此次台灣藏家割愛釋出足以令亞洲驚艷的重量級 Cros Parantoux 垂直年份，其收藏從 1985 到 1995 中只少了一個年份，酒標狀況保存極為優良，令人心動。

Vosne-Romanée, Cros-Parantoux Henri Jayer, Premier Cru (RP 92) below cork 3cm, slightly sdc

1985

Beautifully rich, elegant and complex, with great depth of fruit, plum, cherry, spice and a hint of chocolate on the palate. Very long and intense but smooth and elegant. --WS

294 1 bt NT$ 280,000-360,000 HK$ 74,000-95,000 US$ 9,500-12,200

Vosne-Romanée, Cros-Parantoux Henri Jayer, Premier Cru (RP 90) below cork 3cm, slightly sdc

1986

Henri Jayer, Premier Cru (RP 91) below cork 3cm, slightly wrl

Lightish color, translucent, with floral aromas and light fruit flavors. A delicate, modestly flavorful wine that is almost ready to drink. --WS

296 1 bt NT$ 130,000-170,000 HK$ 34,000-45,000 US$ 4,400-5,800

Vosne-Romanée, Cros-Parantoux Henri Jayer, Premier Cru (WS 93) below cork 3cm

295 1 bt NT$ 150,000-190,000 HK$ 39,000-50,000 US$ 5,100-6,400

1988

Gentle, fruity, elegant, velvety texture, with plenty of focused raspberry and plum flavors that linger delicately on the palate--WS

297 1 bt NT$ 180,000-240,000 HK$ 47,000-63,000 US$ 6,100-8,100

Vosne-Romanée, Cros-Parantoux Henri Jayer, Premier Cru below cork 3cm, slightly spc, slightly wrl

1990

298 1 bt NT$ 220,000-320,000 HK$ 58,000-84,000 US$ 7,500-10,800

Vosne-Romanée, Cros-Parantoux Henri Jayer, Premier Cru below cork 3cm, bsl

Sharply focused, spicy plum and blackberry flavors linger enticingly on the long finish; firmly tannic but not terribly tough or hard to take. --WS

1987

1991

299 1 bt NT$ 170,000-220,000 HK$ 45,000-58,000 US$ 5,800-7,500

Vosne-Romanée, Cros-Parantoux Henri Jayer, Premier Cru below cork 3cm

1992

300 1 bt NT$ 160,000-200,000 HK$ 42,000-53,000 US$ 5,400-6,800

Vosne-Romanée, Cros-Parantoux Henri Jayer, Premier Cru below cork 3cm, slightly sdc

1993

301 1 bt NT$ 170,000-220,000 HK$ 45,000-58,000 US$ 5,800-7,500

Vosne-Romanée, Cros-Parantoux Henri Jayer, Premier Cru below cork 3cm, slightly bsl

1994

302 1 bt NT$ 140,000-190,000 HK$ 37,000-50,000 US$ 4,700-6,400

Vosne-Romanée, Cros-Parantoux Henri Jayer, Premier Cru below cork 3cm

Lot 298 - 303 52

1995

303 1 bt NT$ 170,000-240,000 HK$ 45,000-63,000 US$ 5,800-8,100

Lot 294 - 298, 301

Bourgogne

1949

Chateau de MonthĂŠlie bsl*12

304 12 bts (CB) NT$ 120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400

Assortment Case

Domaine Ponsot, Grand Cru

Assortment Case

2001

Domaine Ponsot

2008

305 1 Case (12 bts, OWC) (Chambertin 1 bt, BH 92)

306 1 Case (12 bts, OWC)

(Chapelle-Chambertin 2 bts)

(Clos de la Roche 6 bts, BH 93)

(Clos Saint Denis 1 bt, BH 92-95)

(Griotte-Chambertin 2 bts, BH 90) NT$

Lot 305 54

190,000-260,000 HK$ 50,000-68,000 US$ 6,400-8,800

(Griotte Chambertin 2 bts, 93-94)

(Chapelle Chambertin 2 bts, 95+) (Clos de Vougeot 1 bt, 93-94) (Clos de la Roche 2 bts, 96)

(Charmes Chambertin 2 bts, 92-93) (Chambertin 1 bt, BH 94-95)

(Clos Saint Denis 2 bts, 93-94) NT$

120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400

Bonnes Mares

1990

Daniel Moine-Hudelot, Grand Cru

307 12 bts (CB) NT$ 95,000-140,000 HK$ 25,000-37,000 US$ 3,200-4,700

Bonnes Mares

1995

Bonnes Mares

A subtle touch of wood frames the intense violet, blue berry and discreet earth tones that complement big, rich, concentrated and powerful flavors that possess serious mid-palate density and outstanding volume. This is delicious, sappy and robust with the best phenolic ripeness of any wine to this point. --BH

Domaine Dujac, Grand Cru (RP 91)

311

The fully mature nose exhibits a beautifully complex array of mostly secondary red and black fruit trimmed with a touch of wood and leads to robust, moderately structured, deep and sappy flavors that offer outstanding length and only a bit of the typical ‘95 astringency. --BH

Bonnes Mares

308 3 bts NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

2004

Domaine de la Vougeraie, Grand Cru (ST 92) below neck 0.5cm*1, 1cm*1

12 bts (OWC) NT$ 36,000-44,000 HK$ 9,000-12,000 US$ 1,200-1,500

2007

Domaine Comte Georges de Vogüé, Grand Cru (ST 93) below neck 0.5cm*1, 1cm*1 A surprisingly expressive nose displays a broad panoply of ripe floral and fruit aromas that include red raspberry, cherry, plum, violet and rose surrounded by warm soil tones that can also be found on the powerful and tautly muscled large scaled flavors. A seriously impressive wine of Zen-like harmony and poise. --BH

312 12 bts (2/CB) NT$ 140,000-180,000 HK$ 37,000-47,000 US$ 4,700-6,100 Domaine Georges Roumier

神之雫第一使徒酒莊

自 1945 開始，Georges Roumier 最早先賣葡萄給當地酒商，之後開始自行裝瓶製造酒款。如今旗下有約 13 公頃的園地，特級園有 0.1 公頃的 Le Musigny，0.2 公頃的 Corton-Charlemagne，與 1.39 公頃的 Bonne Mares。旗下的 Chambolle-Musigny Les Amoureuses 2001 被選為神之水滴第一門徒，其中 Bonne Mares 又被視為勃根地最好的酒款。此次品項藏家割愛的 1995 與 1996 年的 Bonne Mares 經過細心保存，並公認為勃根地的好年份，酒評分數高，不容錯過。

Bonnes Mares

1995

Domaine G. Roumier, Grand Cru (RP 93-95) wl, below neck 1cm*3 There is massive density and incredible sap and while there are prominent tannins, they are ripe and perfectly integrated for what is still a moderately young Bonnes Mares. The fabulous potential this displayed from cask is now almost realized and while it will need another five years to really be at its best, it should last for two to three decades after that. --BH

309 3 bts NT$ 95,000-140,000 HK$ 25,000-37,000 US$ 3,200-4,700

Bonnes Mares

1996

Domaine G. Roumier, Grand Cru (RP 93-95) below neck 0.5cm*1, 1cm*1

Lot 310

Christophe Roumier fashioned some seriously impressive ‘96s and this has finally begun to open on the spicy, pure, airy and elegant nose while displaying really lovely aromatic complexity that continues on the relatively round sappy and sweet flavors that unlike many ‘96s, possesses excellent acid/fruit/tannin balance on the gorgeously persistent finish. --BH

310 2 bts NT$ 75,000-95,000 HK$ 20,000-25,000 US$ 2,500-3,200 55

Bonnes Mares

2008

Bouchard Père & Fils, Grand Cru (RP 91+) Lightly-cooked black raspberry, smoke, and dusty crushed stone mark the nose of Bouchard’s 2008 Bonnes Mares, which generates a surprisingly soft and rounded not to mention rich palate impression for its high acid vintage and typically feisty appellation. Licorice, vanilla, and notes of game well-up in a long, soothing, black raspberry sherbet-dominated but relatively low-energy finish. --RP

313 12 bts NT$ 65,000-90,000 HK$ 17,000-24,000 US$ 2,200-3,100

Bonnes Mares

2008

Chambertin Clos de Bèze Louis Jadot, Grand Cru (ST 96)

2006

A complex and classic Clos de Beze nose of rose petal, black raspberry, peat, licorice, dark chocolate, and smoked meats leads to a correspondingly multifaceted palate of silken textural refinement, underlain by savory, saline minerality. --RP 複雜且經典的 Clos de Beze 在鼻尖上傳來玫瑰花瓣，黑蔓越莓，泥煤，甘草，黑巧克力與煙燻肉等，同時間絲綢般的柔滑質感與帶些鹽味的礦物感滑入舌尖內，令人難忘。--RP

319 12 bts (2/OWC) NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100`

Robert Groffier, Grand Cru (BH 93) Strong reduction makes the nose impossible to evaluate but the full-bodied flavors are impressively powerful yet they are unusually accessible for a young Bonnes Mares with fine intensity, persistence and a balanced finish. This is not an especially big wine by the typical standards of the appellation but the focus and detail are excellent. --BH

314 12 bts (OC) NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700

Chambertin Clos de Bèze Domaine Faiveley, Grand Cru

Chambertin Clos de Bèze Bouchard Père & Fils, Grand Cru

2007

320 3 mags NT$ 42,000-50,000 HK$ 11,000-13,000 US$ 1,400-1,700

1988, 1991

One of Faiveley’s flagship wines, the 1991 Chambertin-Clos de Beze displays an opaque dark ruby/purple color, and a superb yet tight bouquet of black fruits, minerals, licorice, and herbs. --RP (1991)

315 3 bts (1988, RP 90) 2 bts (1991, RP 93) NT$ 40,000-50,000 HK$ 11,000-13,000 US$ 1,400-1,700

Chambertin Clos de Bèze

1996

Domaine Prieuré Roch, Grand Cru (RP 90)

316 3 mags NT$ 110,000-160,000 HK$ 29,000-42,000 US$ 3,700-5,400

Chambertin Clos de Bèze

1997

Domaine Armand Rousseau Père & Fils (RP 94) scl*1, wrl*1, bsl*1

The nose emerged and display seductive sweet red and dark cherry nose, hint of dried fig, plum, savory meatiness and chalk. The mouth fill with layer of fresh, succulent sweet dark and red fruits, dry tea leave, orange peel, mineral freshness and a touch of spices. This is a wine that is full of energetic, harmonious, finesse and purity. --CT

317 5 bts NT$ 120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400

Chambertin Clos de Bèze

2010

Domaine Pierre Damoy, Grand Cru (RP 94)

Bouchard Père & Fils, Grand Cru (ST 94)

This is notably spicier than the Chapelle with primarily purple fruit aromas and earth nuances sliding gracefully into beautifully detailed, rich and almost painfully intense large-scaled flavors that are overtly muscular and robust, all wrapped in a dusty finish where the tannins are dense but fine. --BH

318 12 bts (2/OWC) NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

321 12 bts (OC) NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100

Chambertin Clos de Bèze

2003

Chambertin Clos de Bèze

Frédéric Magnien, Grand Cru (ST 93)

2010

The 2010 Chambertin-Clos de Beze is a big wine bursting with dark blue and black fruit, violets, mint and licorice. The Beze fleshes out in all directions, showing remarkable depth and fullness through to a finish supported by firm yet polished tannins. This is another impressive showing. Anticipated maturity:2020-2030. --RP

322 12 bts (OWC) NT$ 60,000-85,000 HK$ 16,000-22,000 US$ 2,000-2,900

Joseph Roty 荖藤醍醐滋味從 1710 年至今已傳承了 11 個世代，位於 Gevrey-Chambertin 區，最頂級酒款來自只有 0.16 公頃特級園 Charms-Chambertin 園，樹藤皆超過 85 年而且產量極低，超過六十年標示為 Vieilles Vignes，只有超過 80 年才能標示為 Tres Vieilles Vignes，亦保有極度濃縮的美味，皆標示為 Charmes-Chambertin Tres Vieilles Vignes。Joseph Roty 採用自然動力手法釀酒，不過濾即裝瓶，保留了細膩天然的美味。Charmes Chambertin Vieille Vigne 果香氣張力十足，口感飽滿卻又意想不到的和諧感，令人喜愛。此次蒐羅到多個 Joseph Roty Charmes Chambertin Vieille Vigne 的年份 1995, 1996, 1998, 1999, 2003，保存狀況極佳。

Charmes-Chambertin Très Vieilles Vignes Chambertin Clos de Bèze Chambertin 1996

1996

Domaine Armand Rousseau Père & Fils, Grand Cru (ST 93) Chambertin Clos de Bèze, RP 92-94, slight wasl Still almost completely primary and pristine, with the same vinous purity yet even more elegance and intensity plus notes of ripe earth, bitter chocolate hints and anise. Superbly intense, full, sharply focused, big, broad and deep flavors that are not especially dense but lead to a finish that simply goes on and on.--BH

Joseph Roty, Grand Cru 1995, BH 93, below neck 1cm*2 1999, RP 95-97, below neck 1cm*4

1995, 1999

It frames the ripe and still dense earthy black cherry fruit aromas that are in keeping with the equally ripe and relatively elegant though quite powerful big-bodied flavors that culminate in a mouth coating finish that is seriously persistent. This is a massive but not top-heavy wine that is deceptively well-balanced as the substantial size does not impede the overall sense of harmony. --BH (1999)

323 1 bt 1 bt NT$ 75,000-95,000 HK$ 20,000-25,000 US$ 2,500-3,200

327 2 bts (1995) 4 bts (1999) NT$ 95,000-140,000 HK$ 25,000-37,000 US$ 3,200-4,700

Chapelle-Chambertin

Charmes-Chambertin Très Vieilles Vignes 1996, 1998, 2003

2001

Domaine Ponsot, Grand Cru (88-91) New Release

This is more linear and direct but without the same level of buffering fat on the mid-palate and while this is very pretty, it’s not entirely clear this will ever lose its edginess or its dry, rather dusty finish. Solid if not sensational quality. --BH

324 12 bts (OWC) NT$ 70,000-95,000 HK$ 18,000-25,000 US$ 2,400-3,200

Chapelle-Chambertin

Domaine Ponsot, Grand Cru (92) New Release

2004

Joseph Roty, Grand Cru

Rich, wonderfully dense red and black fruits laced with a touch of toasty new oak that give way to intensely sappy, medium weight flavors of remarkable complexity, culminating in exquisite length. On the first day, the tannins were completely submerged beneath all the thick old vine extract yet on day two, the ripe tannins became more prominent with a trace of finishing astringency. --BH (1999)

328 2 bts (1996, RP 92-95) 2 bts (1998, BH 93) 3 bts (2003) NT$ 85,000-120,000 HK$ 22,000-32,000 US$ 2,900-4,100

The sheer volume of fruit and the layered, opulent, almost thick flavors that are impressively concentrated, complex and loaded with mid-palate sap. It’s not quite as deep but there is plenty of balanced and integrated structure and superb length. --BH

325 12 bts (OC) NT$ 75,000-100,000 HK$ 20,000-26,000 US$ 2,500-3,400

Chapelle-Chambertin

2007

Bouchard Père & Fils, Grand Cru (ST 93)

New leather and high-toned herbs play on a firmly tannic palate, with a stewed cherry and plum sense of fruit. Leather and game dominate the finish here, too, though one must credit it with formidable persistence. --RP

326 12 bts NT$ 75,000-95,000 HK$ 20,000-25,000 US$ 2,500-3,200 57

OLIVIER BERNSTEIN

Lot 329

Olivier Bernstein，這位出色的天才釀酒師，在法國 Roussillon 地區靠近 Tautavel 的 Mas De La Devèze 經營酒莊，並於 2007 年在勃根地開始他的小型酒商生涯。首先他找到一些擁有老藤的一級和特級葡萄園，支付全產量的金額但要求葡萄農們減低產量以達到更高的成熟和濃縮度。在整個葡萄栽種季節中，他結合葡萄農並於 Gevrey-Chambertin 的釀酒廠生產出最優異的 Burgundy 佳釀。假如您是勃根地的愛好者，Olivier Bernstein 絕對是您不能錯過的名字。透過 Masion Olivier Bernstein，您必能體驗勃根地最出色風土上的最佳表現。師承 Henri Jayer， Maison Olivier Bernstein 於 2007 年甫推出酒款即一炮而紅。出色的酒質贏得 Allen Meadow 的高度讚賞，並稱他為勃根地的明日之星。2008 年 Maison Olivier Bernstein 再次令所有人驚艷，並得到超越 07 年的精彩評價，更加確立他難以撼動的地位。

Charmes-Chambertin Vieilles Vignes Clos Vougeot 2010

2010

Olivier Bernstein, Grand Cru

Soft notes of wood frame cool, pure and impressively elegant red and dark berry fruit and warm earth nuances that continue onto the attractively rich and vibrant middle weight flavors that possess fine detail on the balanced, precise and stunningly long finish. This stylish effort is definitely longer if not significantly more complex than the Cazetiers. --BH

Charmes-Chambertin Dugat-Py, Grand Cru (92)

A brooding and reserved nose speaks primarily of intensely earthy dark berry fruit and game hints that precede the rich, complex and very serious middle weight plus flavors that display excellent intensity and stunning amounts of dry extract on the driving and explosive finish. This firmly tannic and youthfully austere effort is very much fashioned in the vein of a classic Clos de Vougeot. --BH

2001

Extremely ripe, forward, powerful and vigorous red fruit notes lead to gorgeously detailed, ultra precise, very classy, very full-bodied flavors that just ooze sap and richness on the compellingly long finish. This is a very powerful wine and certainly denser and richer than the Petite Chapelle but not necessarily more elegant or finer. --BH

329 12 bts (OC)

NT$ 180,000-260,000 HK$ 47,000-68,000 US$ 6,100-8,800

Charmes-Chambertin

2009

Domaine Armand Rousseau Père & Fils, Grand Cru (89-92) A high-toned and fresh nose of wild raspberries, cranberries and warm earth aromas gives way to round, supple and unusually sophisticated medium-bodied flavors that possess lovely detail on the persistent finish. --BH

330 12 bts NT$ 85,000-120,000 HK$ 22,000-32,000 US$ 2,900-4,100

Charmes-Chambertin

2009

Philippe Pacalet, Grand Cru (BH 94)

Clos de Vougeot

2009

Frédéric Magnien, Grand Cru (BH 93) Here there is an herbal character to the red and dark berry fruit and freshly turned earth nose where the earthy quality can also be found on the rich, full-bodied and quite serious full-bodied flavors that possess plenty of dry extract that does a fine job of buffering the extremely firm tannic spine that presently dominates the youthfully austere and impressively persistent finish. --BH (Clos de Vougeot)

331 6 bts 2 bts NT$ 55,000-75,000 HK$ 14,000-20,000 US$ 1,900-2,500 58

332 3 mags (91-94) 3 mags (93-95) NT$ 100,000-150,000 HK$ 26,000-39,000 US$ 3,400-5,100

Bonnes Mares 2011 Chambertin Clos de Bèze 2011 Charmes-Chambertin 2011 Clos de la Roche 2011 Clos Vougeot 2011 Mazis-Chambertin 2011 Olivier Bernstein, Grand Cru

An attractively fresh and pure nose of remarkably complex red berry fruit aromas and a multitude of different floral and spice elements precede intensely mineral-driven middle weight flavors that possess a supple yet quite finely detailed mid-palate. There is a very mild touch of rusticity to the powerful, impeccably well-balanced and gorgeously persistent finish. --BH (Mazis-Chambertin)

333

1 mag (Bonnes Mares,91-94) 1 mag (Chambertin Clos de Bèze, 93-96) 1 mag (Charmes-Chambertin, 91-94) 1 mag (Clos de la Roche, 91-94) 1 mag (Clos Vougeot) 1 mag (Mazis-Chambertin, 92-95) NT$ 130,000-180,000 HK$ 34,000-47,000 US$ 4,400-6,100

Gevrey-Chambertin Clos St. Jacques Vieilles Vignes 1993 Domaine Fourrier, Premier Cru

338 12 bts (CB) NT$ 140,000-190,000 HK$ 37,000-50,000 US$ 4,700-6,400

Gevrey-Chambertin Les Cazetiers

2009

Domaine Armand Rousseau Père & Fils, Premier Cru (93)

This is notably different as the fruit is notably riper though it also is very fresh and cool with sauvage notes that carry over to the intense flavors that contrast a silk-like texture with bold flavor authority on the mineral-driven and powerful finish. This is terrific. --BH

339 12 bts NT$ 85,000-120,000 HK$ 22,000-32,000 US$ 2,900-4,100

OLIVIER BERNSTEIN

Gevrey-Chambertin Vieilles Vignes Griotte-Chambertin Vieilles Vignes Pernot Fourrier

1980

334 6 bts (CB) NT$ 100,000-150,000 HK$ 26,000-39,000 US$ 3,400-5,100

Griotte-Chambertin Domaine Ponsot, Grand Cru

1991, 1993

The still completely primary nose explodes with aromas of cherry, chocolate and spices followed by silk and velvet-textured flavors of stunning depth and complexity. This should live for years though with food and 30 minutes of air, this could be approached now. Extremely impressive. --BH

335 2 bts (1991, BH93) 5 bts (1993, RP93) NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100

Griotte-Chambertin

2010

Domaine Ponsot, Grand Cru (92-95)

An ultra-elegant and exceptionally pure nose of wild raspberries and both red and black currants introduces seductively textured and silky middle weight flavors that are utterly delicious. As appealing as this appears at present there is a very firm lashing of supporting tannins that provide shape and detail to the gorgeously persistent finish. --BH

336 12 bts (2/OWC) NT$ 120,000-170,000 HK$ 32,000-45,000 US$ 4,100-5,800

Gevrey-Chambertin Denis Mortet

2011

337 24 bts (2/CB) NT$ 55,000-75,000 HK$ 14,000-20,000 US$ 1,900-2,500

Denis Mortet (ST 92)

2011

Reduction blocks an evaluation of the nose but the robust, detailed and focused flavors are slightly riper than those of the straight villages cuvée while displaying good tension and punch on the firm but not overly austere finish that is long, saline-inflected and balanced. This offers very good quality for its level. --BH

340 24 bts (2/CB) NT$ 55,000-80,000 HK$ 14,000-21,000 US$ 1,900-2,700

Mazoyères-Chambertin

Domaine de la Vougeraie, Grand Cru

2004

341 12 bts (OWC) NT$ 32,000-40,000 HK$ 8,000-11,000 US$ 1,100-1,400

Clos de la Roche 2010 Mazis-Chambertin 2010 Olivier Bernstein, Grand Cru

A highly complex and unusually elegant nose for young Clos de la Roche features notes of purple fruit, violets and spiced plum along with the usual pungent earth character that can also be found on the rich, intense and broad-shouldered flavors that possess a seductively textured mid-palate as well as excellent length. There is good phenolic ripeness to the supporting structural elements as well as plenty of tannin buffering extract. --BH (Clos de la Roche)

342 3 mags (92-94) 3 mags (93-96) NT$ 130,000-180,000 HK$ 34,000-47,000 US$ 4,400-6,100 59

Domaine Comte Georges de Vogüé Musigny Musigny

荖藤代表園

Domaine Comte de Vogüé 的歷史可追溯至 1450 年，並被許多酒評家視為 Chambolle Musigny 村中最棒的葡萄酒莊園。家族一共擁有 12.5 公頃的土地，其中約佔 7.12 公頃傳奇的 Le Musigny，光這個特級葡萄園就佔有 80% 的面積。此園中平均樹齡超過 40 年，尤其是標記 “Vieilles Vignes”荖藤的 Musigny 紅酒最為珍貴，一年只有約 900 箱的產量。 Vogüé 一向以低產量和高品質著稱，年產量不到千箱，釀酒師 François Millet 嚴格控制發酵溫度，新桶的比例更是高達 45% 以上，早已是全世界酒迷們的夢幻逸品。它們的酒款平衡且充滿深度，陳年潛力超過 50 年，曾有人形容 Domaine Comte de Vogüé 是在 Henri Jayer 過世後，唯一能和 Romanee-Conti 平起平坐的頂級布根地酒莊。

Musigny

1991, 1993

Domaine Comte Georges de Vogüé, Grand Cru 1991, below cork 7cm*1, 3cm*1 1993, below cork 5cm*1 This shows the barest trace of oxidation that never did entirely blow off and while the wine is still wound fairly tightly, there is not much nuance or minerality. To be sure, it is powerful and offers plenty of supporting acidity but this is hard to get excited about, given the less than pure aromas.--BH (1993)

343 2 bts (1991, RP 93) 1 bt (1993, RP 90) NT$ 75,000-95,000 HK$ 20,000-25,000 US$ 2,500-3,200

Musigny Vieilles Vigne

1995

Domaine Comte Georges de Vogüé, Grand Cru very slightly wasl, below neck 0.2cm*3

344 3 bts NT$ 80,000-100,000 HK$ 21,000-26,000 US$ 2,700-3,400 Domaine Jacques-Frédéric Musigny 多變倩影 Domaine J.F. Mugnier 以其絕美的 Musigny 最為出名，於 1863 年創立，如今由 Frédéric Mugnier 負責營運，2004 年收回了獨佔園 Clos de la Maréchale。最出名的特級園產量少，擁有 1.13 公頃的 Musigny，另外 0.35 公頃的 Bonnes Mare 酒款也是一瓶難求。此次徵集到 Musigny 被專家公認為此特級園前三名的酒款，口感溫柔撫媚，難以捉摸，隨著當下氣氛能瞧見不同的倩影。

Musigny

1996

Jacques-Frédéric Mugnier, Grand Cru (BH 91) below neck 0.5cm*3, 1cm*3 Elegance personified with beautifully transparent aromatics of cherries, black berries and pinot extract. The middle weight flavors lack a bit of mid palate density though they seemingly dance across the mouth, offering good buffering sap and wonderful complexity and the wine seems to be filling out better than most upper level ‘96s. --BH

345 6 bts

NT$ 180,000-280,000 HK$ 47,000-74,000 US$ 6,100-9,500

Lot 345

Musigny Vieilles Vigne

1999

Domaine Comte Georges de VogĂźĂŠ, Grand Cru (96) New Release Elegance personified with beautifully transparent aromatics of cherries, black Simply delicious. Full of fruit to the nose. Rounded and well balanced. Tastes of berries and jam (strawberries). Great finesse, almost chewy and buttery. Long lingering aftertaste. Not too complex, but bursting with fruit and balance. --CT

346 12 bts (2/OWC)

NT$ 400,000-500,000 HK$ 105,000-132,000 US$ 13,600-16,900

Musigny

2007

Lot 354

Christian Confuron, Grand Cru

347 12 bts (OWC) NT$ 120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400

Musigny

2007

Domaine Faiveley, Grand Cru (ST 95) Noticeable wood dominates the spicy red and black fruit and subtle floral notes at present and can also be found, if more subtly, on the rich, full and very classy medium full flavors that possess a velvety, even silky palate impression on the hugely long and mouth coating finish. --BH 鼻尖先傳來明顯的木頭香氣，香料般的梅果與幽幽花香，口感意外的飽滿且經典，同時間又格外柔細幼滑，尾端在嘴中黏上一層美好的香氣，久久不散。--BH

348 1 bt (OWC) NT$ 50,000-75,000 HK$ 13,000-20,000 US$ 1,700-2,500

Chambolle-Musigny

2005

Domaine Comte Georges de Vogüé, Premier Cru (BH 94) Little bit of berry, little bit of lace. Queen of burgundies, with understated but firm structure. --CT

349 4 bts NT$ 55,000-80,000 HK$ 14,000-21,000 US$ 1,900-2,700

Chambolle-Musigny

Chambolle-Musigny 1er Les Amoureuses

2006

Louis Jadot, Premier Cru (ST 93)

Domaine Comte Georges de Vogüé, Premier Cru

350 12 bts (OC) NT$ 90,000-140,000 HK$ 24,000-37,000 US$ 3,100-4,700

Chambolle-Musigny 1er Les Amoureuses Domaine Comte Georges de Vogüé, Premier Cru New Release

Aromas and flavors of macerated cherry and spices mark this slim, elegant red, which turns firm on the finish. Best from 2014 through 2020. --WS

352 6 mags (CB) 353 6 mags (CB)

2002

Dark, deep cherry, approachable. --CT

351 6 bts (OC) NT$ 130,000-180,000 HK$ 34,000-47,000 US$ 4,400-6,100

2008

per lot NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700

Chambolle-Musigny 1er Les Amoureuses Domaine Comte Georges de Vogüé, Premier Cru

2009

Big wine, with layers of fruit, gravel dust and minerals, spice and flowers, tart, fresh cherries and cranberries.Sweet and round, soft, sensual and expressive fruit. --BH

354 12 bts (2/OWC) NT$ 280,000-380,000 HK$ 74,000-100,000 US$ 9,500-12,900

Clos de la Roche Cuvée Vieilles Vignes Domaine Ponsot, Grand Cru New Release

1998

355 6 mags NT$ 120,000-170,000 HK$ 32,000-45,000 US$ 4,100-5,800 62

Clos de la Roche

2000

Clos de la Roche

2000

Clos de la Roche

2000

Clos de la Roche

2000

Domaine Ponsot, Grand Cru

Hubert Lignier, Grand Cru (RP 93)

Domaine Dujac, Grand Cru (BH 93) below cork 3cm Domaine Armand Rousseau Père & Fils, Grand Cru As is usually the case chez Dujac, there is more size and power here than with the Clos St. Denis. Earth and black fruit aromas introduce big, relatively powerful flavors of substantial weight and intensity. Despite the volume, there is good precision to go with notes of game and grand cru persistence. --BH (Domaine Dujac)

356

3 bts 3 bts 3 bts 3 bts NT$ 130,000-180,000 HK$ 34,000-47,000 US$ 4,400-6,100

Clos de la Roche

Clos de la Roche Cuvée Vieilles Vignes Domaine Ponsot, Grand Cru (BH 92)

2004

A stunningly complex mixture of earthy and animale red and black pinot fruit aromas lead to brooding, intense and jaw droppingly powerful and concentrated, chewy and complex flavors that possess a seriously long finish.

359 360 361 362

6 bts (OWC) 6 bts (OWC) 6 bts (OWC) 6 bts (OWC)

363 12 bts (OWC) 364 12 bts (OWC) 365 12 bts (OWC)

per lot NT$ 55,000-75,000 HK$ 14,000-20,000 US$ 1,900-2,500

per lot NT$ 100,000-150,000 HK$ 26,000-39,000 US$ 3,400-5,100

2003

Domaine Armand Rousseau Père & Fils, Grand Cru (BH 89-92) Somber, reserved and serious with plum, cassis and black cherry fruit aromas lead to complex, concentrated and ultra pure and gorgeously textured mouth coating flavors. This is muscular, dusty and intense and possesses a firmly tannic spine yet retains ample finesse. --BH

357 6 bts NT$ 65,000-90,000 HK$ 17,000-24,000 US$ 2,200-3,100

Clos de la Roche Clos de Vougeot

2010 2010

Olivier Bernstein, Grand Cru

358 6 bts (OC) 6 bts (OC) NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700 Domaine Ponsot 荖藤酒的優雅香氣創立於 1872 年，Domaine Ponsot 擁有夜丘上幾片最好的特級園，包括 Clos de la Roche，Clos St-Denis、Chambertin、ChapelleChambertin、Griotte-Chambertin、Clos de Vougeot、CharmesChambertin 等 11 個 Grand Cru 特級園，其中約 3.4 公頃地塊種植的是平均樹齡 63 年的老藤， Clos de la Roche Cuvée Vieilles Vignes，此次也藏家一次割愛六個 2004 年的原裝箱 12 瓶的選擇。 Ponsot 佳釀往往出擁有獨特個性，兼具優雅與力道，尾韻悠長細膩，十分有趣。這間酒莊由種植、收割到釀造，堅持傳統及尊重自然的精神，不用農藥和化學肥料也不綁枝，使用舊橡木桶也是一項特色。另外一方面勇敢創新，像是晚採收葡萄，發酵時間較高等，展現全新的魅力。此次蒐集到了更甚以往，多元且質量皆精的 Domaine Ponsot 品項，提供優質藏酒選擇。

Clos de la Roche Cuvée Vieilles Vignes Dominique Laurent, Grand Cru

2011

366 24 bts (2/CB) NT$ 75,000-100,000 HK$ 20,000-26,000 US$ 2,500-3,400

Clos de Tart

1976

Clos de Tart, Grand Cru

367 6 bts (OWC) NT$ 120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400

Clos de Vougeot

1993

Domaine Méo-Camuzet, Grand Cru The expressive and highly complex nose is now almost completely secondary but note that there is no sous bois present. There is excellent richness to the velvety and seductively textured medium-bodied flavors that possess excellent power and plenty of verve on the mouth coating and impressively long finish. --BH

368 1 jero NT$ 80,000-100,000 HK$ 21,000-26,000 US$ 2,700-3,400

Clos de Vougeot

2005

Philippe Charlopin, Grand Cru

369 12 bts (OWC) NT$ 65,000-85,000 HK$ 17,000-22,000 US$ 2,200-2,900 Domaine des Lambrays

Clos de Vougeot Cuvée Vieilles Vignes Domaine Ponsot, Grand Cru

2010

There is superb size and weight to the imposing and overtly muscular flavors that also enjoy an incredible amount of dry extract that confers a supple and seductively textured mouth feel to the highly concentrated mid-palate. The presently buried tannins are intense and markedly firm though not hard on the explosively long finish that seems to go on and on. --BH

370 12 bts (2/OWC) NT$ 150,000-190,000 HK$ 39,000-50,000 US$ 5,100-6,400

二次大戰前美酒

Clos des Lambrays 這片葡萄園在 1981 年升級到特級園，而 Domaine des Lambrays 又擁有幾乎全部的 Clos des Lambrays 葡萄園，兩者幾乎畫上等號。他們的葡萄酒被地質學家 Charles Quittanson 稱為”猶如鐵手放進絲絨手套般的美味”，口感不僅如絲綢般細膩，且保有集中又力道十足的生命力，令人驚嘆。此次徵集到二次世界大戰前 1938 年的酒款，全新裝瓶狀況良好，市面上極為罕見。這款酒的年紀雖超過一甲子，品嘗時依然充滿著生命力。

Clos des Lambrays

1938

Domaine des Lambrays, Premier Cru

371 1 bt (CB) NT$ 70,000-90,000 HK$ 18,000-24,000 US$ 2,400-3,100

Richebourg

Corton “Clos des Corton”

1993

Domaine Jean Gros, Grand Cru below cork 3cm*5

Clos Saint Denis

Domaine Dujac below cork 3cm*3, bsl*3

Domaine Faiveley, Grand Cru (RP 91) below neck 7cm*5

1994

Nose is pure ‘88: strict, sour cherry, horse sweat, interesting. Brambles. Palate surprisingly soft, but also tannic and masculine. Medium length. Later on, nose full of herbaceousness. Weightless palate. Nose now evolving to lacquer. --CT

372 5 bts (Richebourg) 3 bts (Clos Saint Denis) NT$ 120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400

Clos Saint Denis

1988

376 5 bts NT$ 42,000-55,000 HK$ 11,000-14,000 US$ 1,400-1,900

2005

Philippe Charlopin, Grand Cru

373 12 bts (2/OWC) 374 12 bts (2/OWC)

Le Corton

per lot NT$ 80,000-100,000 HK$ 21,000-26,000 US$ 2,700-3,400

2010

Corton Renardes

1996

Jean Michel Gaunoux, Grand Cru

377 24 bts (2/CB) NT$ 80,000-110,000 HK$ 21,000-29,000 US$ 2,700-3,700

Bouchard Père & Fils, Grand Cru (94) A brooding but impressively complex nose features notes of red currant, plum, earth and plenty of that Corton sauvage character. The textured, intense and broad-shouldered flavors possess excellent mid-palate concentration with fully mature structural elements. --BH

375 6 mags (OWC) 1 imp (OWC) NT$ 80,000-100,000 HK$ 21,000-26,000 US$ 2,700-3,400

Corton Clos des Meix Comte Senard, Grand Cru

1996

378 12 bts (CB) NT$ 48,000-65,000 HK$ 13,000-17,000 US$ 1,600-2,200

Corton “Clos des Corton” Domaine Faiveley, Grand Cru

2000

379 6 bts NT$ 26,000-36,000 HK$ 7,000-9,000 US$ 900-1,200

Corton Cuvée du Bourdon Domaine Ponsot, Grand Cru (91-94)

2010

A beautifully broad and layered nose features notes of plum, violet and black raspberry that are liberally mixed with an intense earthiness that continues onto the rich and dense big-bodied flavors that possess excellent power and intensity on the powerful but balanced finish. This is a very substantial wine that is presently unyielding but not aggressive or hard though note that lots of patience will be required. --BH

380 12 bts (2/OWC) NT$ 85,000-120,000 HK$ 22,000-32,000 US$ 2,900-4,100

Échézeaux

2005

Domaine J. Coudray-Bizot, Grand Cru (91-94)

381 12 bts (OWC) NT$ 44,000-55,000 HK$ 12,000-14,000 US$ 1,500-1,900 65

Échézeaux

Échézeaux du Dessus

2010

Domaine du Clos Frantin, Grand Cru (BH 92)

382 6 mags (OC)

Jayer-Gilles, Grand Cru (RP 94)

NT$ 60,000-85,000 HK$ 16,000-22,000 US$ 2,000-2,900

2010

383 12 bts (OC) 384 12 bts (OC)

La Grande Rue

per lot NT$ 95,000-140,000 HK$ 25,000-37,000 US$ 3,200-4,700

2006

Domaine François Lamarche, Grand Cru

385 6 bts NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

La Romanée

1996, 1999

Bouchard Père & Fils, Grand Cru New Release

This magnificent wine offers a medium-to-dark ruby color and an extraordinary nose of perfume, violets, and a myriad of red fruits. --RP

386 6 bts (1996, BH93, OWC) 6 bts (1999, BH96, OWC) NT$ 360,000-480,000 HK$ 95,000-126,000 US$ 12,200-16,300 Jayer-Gilles

承襲 Henri Jayer 血統

這間酒廠令人無法忽略，只因酒廠主人 Robert Jayer 與 Bougobne 最偉大釀酒師，Henri Jayer 是表兄弟，同樣師承 Henri Jayer 的釀酒手法。自 1948 年開始釀酒 , Jayer-Gilles 師承 DRC 釀酒師 André Noblet，其 Échézeaux 園就是購自 DRC 的 Échézeaux 的部份地塊 , Jayer-Gillesu 也擁有其他優質傑出的葡萄園 , 他的 Nuits-Saint-Georges, Hautes Poirets 與一級園 Damondes 是奠定 Robert Jayer 超高名氣的基石。 NSG 1er Cru Damondes 芳香 , 飽含煙草、燒過的樹葉與黑醋粟的香味 , 大量巧克力及多汁的成熟黑色莓果堆疊出美妙的滋味。

Domaine du Comte Liger-Belair

勃根地的閃耀新星

Domaine du Comte Liger-Belair 近幾年在勃根地詢問度極高，擁有不少狂熱支持者。獨佔園 La Romanée 是莊園最出名的資產，位於 Romanée-Conti 旁，同時也是勃根地最小的單一莊園，只有約 Romanée-Conti 產量的一半。La Romanée 曾交由 Leroy 與 Bouchard 釀造，之後現今釀酒師 Louis-Michel 上演王子復仇記奪回土地權，2002 至 2005 年與 Bouchard 共同裝瓶，2006 年後 Liger-Belair 才擁有百分之百掌控權。Louis-Michel 選擇用最小的人力介入來照顧，並用自然酵母低溫發酵，保留芬芳的香氣。此次首次徵集到 Liger-Belair La Romanée 2004 與 2006 年份，2006 年份格外意義非凡。另外有原木箱 2010 年一級園 Vosne-Romanée 1er Cru Aux Reignots，年產量不到 500 瓶，市面上一瓶難求。

La Romanée

2004

Domaine du Comte Liger-Belair (RP 91) USA back label This magnificent wine offers a medium-to-dark ruby color and an extraordinary nose of perfume, violets, and a myriad of red fruits. --RP

387 2 bts NT$ 80,000-100,000 HK$ 21,000-26,000 US$ 2,700-3,400

La Romanée

2006

Domaine du Comte Liger-Belair, Grand Cru (BH 95) It just exudes class and breed with a fantastically broad array of spicy and pure black fruit aromas where the reserve and spice components are also reflected by the minerally, serious and delicious medium full-bodied flavors brimming with sève and extract on the very firm finish supported by buried tannins and huge length that doesn’t stop. --BH

Lot 383-384 66

388 6 bts (OWC) NT$ 360,000-440,000 HK$ 95,000-116,000 US$ 12,200-14,900

Nuits-Saint-Georges Aux LaviĂ¨res Domaine du Comte Liger-Belair

2010

389 6 bts (OWC) NT$ 80,000-110,000 HK$ 21,000-29,000 US$ 2,700-3,700

Lot 389

Nuits-Saint-Georges Les Chaignots Georges Mugneret, Premier Cru (ST 91)

2010

This displays a layered combination of pungent earth, natural spice notes, black currant and plum, all of which is trimmed in a deft application of oak. The delicious, intense and vibrant flavors possess a sophisticated mouth feel as the supporting tannins are dense but fine. --BH

390 12 bts (2/CB) NT$ 36,000-48,000 HK$ 9,000-13,000 US$ 1,200-1,600

Nuits-Saint-Georges Les Damodes Jayer-Gilles, Premier Cru (RP 93)

2010

This offers a significant step up in both elegance and complexity with its notably ripe nose of cassis, plum, warm earth and subtle spice nuances. There is a beguiling texture to the tautly muscular medium-bodied flavors thanks to the abundance of dry extract, all wrapped in a balanced, firm and impressively persistent finish. --BH

Lot 388

391 6 bts NT$ 28,000-38,000 HK$ 7,000-10,000 US$ 900-1,300 67

Romanée-Saint-Vivant Rougeot Dupin, Premier Cru

392 12 bts (CB) 393 12 bts (CB)

1992

per lot NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700

Volnay 1er Santenots Potinet Ampeau, Premier Cru

1981

397 24 bts (2/CB) NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

Volnay 1er Cru Santenots

2011

Domaine Buisson-Charles, Premier Cru (BH 95) Domaine Sylvain Cathiard 祖傳三代不凡釀酒能量 Sylvain Cathiard 的祖父曾替多家知名葡萄莊園工作，包括最頂級 Domaine de la Romanée-Conti，如今第三代的父親與第四代兒子攜手治理葡萄園，累積了無可比擬的釀酒能量。Sylvain Cathiard 擁有近七公頃的葡萄園，包含 Vosne-Romanée, Nuits-St-Georges 和 ChambolleMusigny，與好幾座一級園產區。Sylvian Cathiard 曾被勃根地專家 Clive Coats 在「The Wines of Burgundy」一書中譽為「絕佳的純淨與香味，無論是 Grand Cru 或 Premier Cru 都有著極度濃縮的複雜感。」，更得到了三顆星榮譽。Sylvian Cathiard 的產量不多，此次蒐羅到了只有 0.17 公頃最出名的的 Romanée-Saint-Vivant 特級園，品質可與 Leroy 和 DRC 齊名，酒感陰柔單寧卻很強壯，陳年實力驚人。

A deft touch of wood sets off the ripe, pure and elegant aromas of spice and pepper inflected dried flowers and dark pinot fruit. There is excellent delineation and energy to the tension-filled, rich and complex medium-bodied flavors that possess a refined mouth feel before culminating in a balanced, understated and impressive persistent finish. Projected maturity: 2005-2016. --BH

398 12 bts (OC) NT$ 38,000-48,000 HK$ 10,000-13,000 US$ 1,300-1,600

Les 8 Ouvrées Nuit-Saint-George 1er Cru Aux Perdrix 2006 Domaine Des Perdrix, Premier Grand Cru

Romanée-Saint-Vivant Sylvain Cathiard, Premier Cru below neck 2cm*2, 1cm*1

1996

394 3 bts NT$ 110,000-160,000 HK$ 29,000-42,000 US$ 3,700-5,400

Romanée-Saint-Vivant

2009

Jean-Jacques Confuron, Premier Cru (ST 92)

This is elegant and ethereal as the floral, red berry and spice suffused nose merges seamlessly into lacy, delicate and quite supple middle weight flavors that possess just a hint of minerality on the hugely long and palate staining finish where a touch of wood toast can also be seen. This is beautifully well-balanced and less overtly ripe and an obvious wine of class and grace. --BH

395 12 bts (2/CB) NT$ 160,000-200,000 HK$ 42,000-53,000 US$ 5,400-6,800

Volnay 1er les Champans Joseph Voillot, Premier Cru

1980

396 12 bts (CB) NT$ 55,000-75,000 HK$ 14,000-20,000 US$ 1,900-2,500 68

399 6 bts NT$ 24,000-36,000 HK$ 6,000-9,000 US$ 800-1,200

Beaune 1er cru Grèves Vigne de L’Enfant Jésus

Bouchard Père & Fils, Premier Grand Cru (RP 91)

2007

400 6 bts NT$ 34,000-44,000 HK$ 9,000-12,000 US$ 1,200-1,500

Clos de Vougeot

Domaine Gros Frère et Soeur 金杯葡萄酒

Albert Bichot, Grand Cru

Domaine Gros Frère et Soeur 為 Gros 家族四大酒莊中人氣最高的明星酒莊，瓶上一只金色華麗的聖杯引人側目，又以「金盃」酒款聞名。 Gros Frère et Soeur 的葡萄園大多來自 Vosne-Romanée 村，包括 0.69 公頃的 Richebourg，0.41 公頃的 Échézeaux 等，0.37 公頃的 GrandÉchézeaux 等。口感上較其他莊園偏男性化，口感較為豐腴飽滿，顏色也較深沉，尾韻卻滑細如絲，令人陶醉。此次徵集到勃根地優秀年分 2005 年的三款葡萄酒，值得期待。

Vosne-Romanée

2005

Domaine Gros Frère et Soeur, Grand Cru (BH 93)

Clos Vougeot “Musigni”

Nuits-Saint-Georges Clos Des Corvées Domaine Prieuré Roch (BH 91)

1999

Here the nose is just starting to display some secondary nuances on the otherwise fresh and well-layered red and dark berry fruit aromas that also display plenty of earth influence. There is a lovely mouth feel to the refined middle weight flavors that possess an admirable amount of palate coating dry extract before culminating in a dusty and still quite firmly structured finish. --BH

404 6 bts (Clos de Vougeot) 3 bts (Nuits-Saint-Georges Clos Des Corvees) NT$ 34,000-42,000 HK$ 9,000-11,000 US$ 1,200-1,400

2005

Domaine Gros Frère et Soeur, Premier Cru (BH 90)

Échézeaux

2007

2005

Domaine Gros Frère et Soeur, Grand Cru (BH 92) More prominent wood influence frames higher-toned and more complex aromas of red pinot and blackberry fruits aromas that evidence notes of soy and anise that can also be found on the precise, rich and powerful flavors that offer good volume and real drive on the sleekly muscled and moderately structured finish. This has good mid-palate depth and plenty of underlying material which should make for up to a decade of improvement. --BH (Échézeaux)

401 2 bts 2 bts 2 bts NT$ 26,000-36,000 HK$ 7,000-9,000 US$ 900-1,200

Bâtard-Montrachet Louis Latour, Grand Cru

1998

405 9 bts NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

Lot 401

Vosne-Romanée 1er Cru Aux Reignots Domaine du Comte Liger-Belair

2006

402 6 bts NT$ 85,000-120,000 HK$ 22,000-32,000 US$ 2,900-4,100

Vosne-Romanée 1er Beaumonts Vieilles Vignes Dominique Laurent, Premier Cru

2007

403 24 bts (2/CB) NT$ 55,000-75,000 HK$ 14,000-20,000 US$ 1,900-2,500

Lot 405 69

Domaine Leflaive 頂級白酒大師風範

Domaine Ramonet

成立於 1717 年，Domaine Leflaive 是 Bongogne 最知名的白酒釀造廠之一。憑藉近 300 年的榮耀歷史，Domaine Leflaive 如今擁有布根地 Montrachet 百分之八十的特級園和四個最優秀的一級園。在 AnneClaude Leflaive 的領導之下，Domaine Leflaive 自 1990 年代起，即全面採用自然動力耕做法。再加上良好的風土條件，Domaine Leflaive 的酒款因此展現了與眾不同的口感與出色品質。結合了世代傳承的經驗與創新的精神，Domaine Leflaive 釀造了許多舉世聞名的出色酒款。此次徵集到特級園 Bâtard-Montrachet, Chevalier-Montrachet 與 PulignyMontrachet 一級園，細細品味 Domaine Leflaive 頂級白酒的大師風範。

Ramonet 酒莊的歷史開創於 1934 年，雖然迄今只是第三代，卻早已建立了非常高的聲譽。大師之作的一級園 Montrachet 最受到矚目， Ramonet 的產品特性是濃郁複雜，風格相當陽剛，往往可以輕易地陳放十年以上，甚至數十年，比年輕時飲用魅力加倍。此次蒐集到保存狀況極為優良的 Montrachet 老酒，並有 20 瓶裝超大尺寸的 Batard Montrachet，絕對能讓藏家玩味不已。

Le Montrachet

1983

Domaine Ramonet wasl*2, wisl*1, slightly wasl*2, slightly wisl*2, below cork 3cm *2, 2cm*2

Bâtard-Montrachet

2000

Domaine Leflaive, Grand Cru (RP 92)

The 2000 Leflaive Bâtard is evolving nicely and is a very classy drink as it offers elegant and very pure ripe white flower and citrus-infused aromas. And there is plenty of sappy extract and thick, almost viscous, mouth coating flavors and fine length and lasts for several minutes - in particular, the texture and mouth feel of this wine are stunning. --BH

412 4 bts NT$ 200,000-280,000 HK$ 53,000-74,000 US$ 6,800-9,500

406 12 bts NT$ 130,000-170,000 HK$ 34,000-45,000 US$ 4,400-5,800

Bâtard-Montrachet

2000

Domaine Leflaive, Grand Cru (RP 92)

407 6 bts NT$ 65,000-90,000 HK$ 17,000-24,000 US$ 2,200-3,100

Bâtard-Montrachet

Louis Jadot, Grand Cru (ST 92)

2003

White flower and honey notes combine with texture, sappy, round and surprisingly soft and forward flavors of really impressive concentrated underpinned by a powerfully long, palate staining finish. This is already accessible, indeed surprisingly so for a young Bâtard yet it has the legs to run over the medium term. --BH

408 12 bts (2/CB) NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100

Bâtard-Montrachet

Louis Jadot, Grand Cru (RP 92)

Lot 412

2003

409 9 bts NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

Bienvenues-Bâtard-Montrachet Louis Latour , Grand Cru

2002

Montrachet

1996

Domaine Ramonet, Grand cru (98) 20瓶標準瓶, New Release

410 12 bts (2/OWC) NT$ 80,000-100,000 HK$ 21,000-26,000 US$ 2,700-3,400

Deep golden. A fully mature and notably ripe nose (though with no sous bois) with background hints of pine needles leads to rich, delicious and imposing bigbodied flavors that are supported by a firm acid spine on the unusually dry finish in the context of the vintage. --BH

Bienvenues-Bâtard-Montrachet

深金黃色色澤，極度成熟中隱約有著一股杉樹針氣息，入口後力道強烈難以忽視，並有著堅挺的酸度做後盾，尾韻以此年度來說格外乾爽迷人。

Domaine Leflaive, Grand Cru (ST 94)

411

2008

6 bts NT$ 42,000-55,000 HK$ 11,000-14,000 US$ 1,400-1,900 70

413 1 nebu (OWC) NT$ 1,100,000-1,500,000 HK$ 289,000-395,000 US$ 37,300-50,800

Lot 414

Montrachet

1999

Louis Jadot, Grand Cru (RP 95) Softly perfumed, highly nuanced aromas of honeysuckle, ripe peach and mango followed by big, rich, concentrated flavors of limestone, citrus and lightly charred oak. There seems to be an inexhaustible reserve of deep, rich, sappy flavors that offer both power and precision and a fine, subtle finishing note of minerality. --BH

414 3 bts NT$ 40,000-48,000 HK$ 11,000-13,000 US$ 1,400-1,600

Montrachet

2002

Louis Latour, Grand Cru (RP 97) Rich, luxuriantly opulent aromas of honeysuckle and discreet wood spice are followed by reserved and backward yet big, intense, powerful and driving flavors that are impressively concentrated and remarkably complex. --BH

415 6 bts NT$ 120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400 71

Montrachet

2002

416 5 bts NT$ 95,000-130,000 HK$ 25,000-34,000 US$ 3,200-4,400

Montrachet

2003

Louis Jadot, Grand Cru tl*1

417 6 bts NT$ 70,000-90,000 HK$ 18,000-24,000 US$ 2,400-3,100

Montrachet

2010

Bouchard Père & Fils, Grand Cru (ST 96)

Montrachet

2009

Bouchard Père & Fils, Grand Cru (ST 95)

418 12 bts (OWC) NT$ 180,000-240,000 HK$ 47,000-63,000 US$ 6,100-8,100

Montrachet

2009

Bouchard Père & Fils, Grand Cru (ST 95)

419 2 bts NT$ 34,000-44,000 HK$ 9,000-12,000 US$ 1,200-1,500

Montrachet

2009

Bouchard Père & Fils, Grand Cru (ST 95)

420 3 mags NT$ 140,000-180,000 HK$ 37,000-47,000 US$ 4,700-6,100

422 6 bts NT$ 110,000-160,000 HK$ 29,000-42,000 US$ 3,700-5,400

Montrachet

2011

Albert Bichot, Grand Cru

423 6 bts (OC) NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700 Montrachet Marquis de Laguiche

原汁原味 Montrachet

Laguiche 家族自 1363 年起便擁有此塊 Montrachet 葡萄園，1947 年起由 Maison Joseph Drouhin 負責照顧經營，Joseph Drouhin 也是全球唯一的獨家經銷商。Marquis de Laguiche 一共擁有 2.06 公頃，也是目前最大的 Montrachet 特級園。Joseph Drouhin 嚴格挑選最好的葡萄，並且從來不使用新橡木桶，確保酒體的優雅與忠於原味。這款 Le Montrache 受到內行酒迷高度詢問，此次拍賣一共徵集到 1990, 2000, 2004 三個年份。

Montrachet Marquis de Laguiche Joseph Drouhin, Grand Cru

1990

424 2 bts NT$ 50,000-75,000 HK$ 13,000-20,000 US$ 1,700-2,500

Montrachet Marquis de Laguiche Joseph Drouhin, Grand Cru (RP 92) bsl*1

2000

Domaine Jacques Prieur, Grand cru

Fully mature yet still fresh aromas of perfumed white flowers are nuanced with touches of honey, citrus and spice. There is really wonderful complexity to the intense and relatively fine broad-shouldered flavors that deliver excellent length on the precise and energetic finish. --BH

421 6 bts (OC) NT$ 140,000-180,000 HK$ 37,000-47,000 US$ 4,700-6,100

425 12 bts NT$ 150,000-190,000 HK$ 39,000-50,000 US$ 5,100-6,400

Montrachet

2010

Montrachet Marquis de Laguiche Joseph Drouhin, Grand Cru (RP 94)

Puligny-Montrachet 1er Les Folatières

2004

Domaine Leflaive, Premier Cru (ST 92)

This too displays noticeable wood influence on the much more reserved and backward nose featuring white flower, spice and powerful green fruit aromas that continue onto the rich, full and sleekly muscled flavors that possess outstanding intensity and more minerality than I usually find in this wine. --BH

426 12 bts (OWC) NT$ 160,000-200,000 HK$ 42,000-53,000 US$ 5,400-6,800

Montrachet Marquis de Laguiche Joseph Drouhin, Grand Cru (RP 94)

433 12 bts 434 12 bts

Bourgogne Blanc

2002

per lot NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

2008

Domaine Comte Georges de Vogüé

2004

427 8 bts NT$ 110,000-150,000 HK$ 29,000-39,000 US$ 3,700-5,100

435 12 bts (OWC) NT$ 85,000-120,000 HK$ 22,000-32,000 US$ 2,900-4,100

Chassagne Montrachet 1er Cru Clos des Murées 2009, 2011 Domaine Fontaine-Gagnard, Premier Cru

This is also exceptionally fresh with its slightly exotic yellow fruit aromas that include papaya and mango. There is plenty of volume to the sophisticated and quite suave middle weight flavors that possess equally good vibrancy and detail before terminating in a mouth coating and lingering finish. --BH (2011)

436 12 bts (PR 92, OC) 12 bts (BH 91, OC) NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

Chassagne Montrachet 1er Cru en Remilly

2011

Domaine Buisson-Charles, Premier Cru (BH 90)

Puligny-Montrachet 1er Clavoillon Domaine Leflaive, Premier Cru (WE 95)

2010

The 2010 Puligny-Montrachet Clavoillons fleshes out beautifully in the glass with layers of expressive, textured fruit. Yellow stone fruits, flowers and a hint of spice wraps around the soft, enveloping finish, where the minerality of the vintage emerges with pretty, finely-knit nuances. Anticipated maturity: 2014+. --RP

428 12 bts (CB) 429 12 bts (CB)

per lot NT$ 48,000-65,000 HK$ 13,000-17,000 US$ 1,600-2,200

2002

Softly perfumed, very ripe aromas, in fact this has the ripest fruit of any wine to this point with generous, harmonious and pure flavors that deliver excellent power and richness. This clearly has more in reserve than it’s displaying today as the copious dry extract completely coats the palate. --BH

430 12 bts 431 12 bts 432 12 bts

437 12 bts (OC) NT$ 42,000-50,000 HK$ 11,000-13,000 US$ 1,400-1,700

Chassagne Montrachet 1er Cru La Romaneé

Puligny-Montrachet 1er Les Combettes Domaine Leflaive, Premier Cru (ST 92) Lot 432, tl*1

A completely different aromatic profile is present here with hints of resin, citrus peel, exotic tea and floral scents. There is a fine sense of underlying tension to the delicious, intense and well-detailed flavors that really fan out on the mouth coating, balanced and attractively mineral-inflected finish. --BH

Domaine Buisson-Charles, Premier Cru (BH 92)

There is a discreet but still visible touch of wood influence to the ripe, spicy and exotic nose that displays fine complexity on the dried yellow fruit scents. There is fine mid-palate concentration to the round, supple and opulent medium-bodied flavors that deliver equally fine depth on the balanced and persistent finish. --BH

438 12 bts (OC) NT$ 42,000-50,000 HK$ 11,000-13,000 US$ 1,400-1,700

Chassagne Montrachet 1er Cru Morgeot Domaine Fontaine-Gagnard, Premier Cru

per lot NT$ 80,000-100,000 HK$ 21,000-26,000 US$ 2,700-3,400

2011

439 12 bts (OC) NT$ 30,000-38,000 HK$ 8,000-10,000 US$ 1,000-1,300 73

Chevalier-Montrachet

1998

Domaine Leflaive, Grand Cru (WS 92) bsl*1, tl*1

440 4 bts NT$ 65,000-85,000 HK$ 17,000-22,000 US$ 2,200-2,900

Chevalier-Montrachet

Domaine Leflaive, Grand Cru (RP 92) bsl*1, tl*1

1999

441 7 bts NT$ 120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400 Domaine Leflaive, Grand Cru (RP 93)

444 6 bts NT$ 48,000-65,000 HK$ 13,000-17,000 US$ 1,600-2,200

Chevalier-Montrachet

Michel Niellon, Grand Cru (ST 93)

Impressively detailed nose of citrus and wet stones followed by vivid, palate staining flavors of limestone, pear and spicy oak. This has a curiously silky yet surprisingly powerful and muscular palate impression. --BH

Chevalier-Montrachet

2006

Bouchard Père & Fils, Grand Cru (RP 95)

2000

The now expressive nose features astonishingly elegant aromas of green spiced apple and hints of exotic fruit and citrus that complements the intensely mineral flavors that are crystalline and gorgeously well-detailed. --BH 香氣表現鮮明，口感有著令人驚訝的優雅韻味，沾有香料的綠色蘋果與一絲異國水果感等，都將原本完美又有透明感礦物香襯托的更加立體。-BH

442 12 bts NT$ 200,000-280,000 HK$ 53,000-74,000 US$ 6,800-9,500 Lot 442

2009

445 6 bts (CB) NT$ 80,000-110,000 HK$ 21,000-29,000 US$ 2,700-3,700

Chevalier-Montrachet

2009

Bouchard Père & Fils, Grand Cru (ST 94)

446 12 bts NT$ 120,000-170,000 HK$ 32,000-45,000 US$ 4,100-5,800

Chevalier-Montrachet

2011

Bouchard Père & Fils, Grand Cru (ST 95)

447 12 bts NT$ 120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400

Chevalier-Montrachet La Cabotte Bouchard Père & Fils, Grand Cru (RP 96)

2007

448 3 mags NT$ 70,000-95,000 HK$ 18,000-25,000 US$ 2,400-3,200

Chevalier-Montrachet La Cabotte Bouchard Père & Fils, Grand Cru (ST 94)

449 12 bts (2/OWC) 450 12 bts (2/OWC)

2009

per lot NT$ 150,000-200,000 HK$ 39,000-53,000 US$ 5,100-6,800

Chevalier-Montrachet Les Demoiselles Louis Latour, Grand Cru

1999

451 3 mags (OWC) NT$ 48,000-70,000 HK$ 13,000-18,000 US$ 1,600-2,400

Chevalier-Montrachet Les Demoiselles Louis Latour, Grand Cru

2004

452 12 bts (2/OWC) NT$ 75,000-110,000 HK$ 20,000-29,000 US$ 2,500-3,700

Chevalier-Montrachet

Bouchard Père & Fils, Grand Cru

2003

443 6 bts NT$ 48,000-70,000 HK$ 13,000-18,000 US$ 1,600-2,400 74

Corton-Charlemagne

2000

Domaine Bonneau du Martray, Grand Cru (PR 94) The purity this demonstrated when young is still present as the nose remaing stunning with simply gorgeous and fine aromas of green apples, white flower and a hint of stone plus the resemblance to a great grand cru Chablis is still very much in evidence. --BH

457 6 bts (OWC) 458 6 bts (OWC)

per lot NT$ 32,000-40,000 HK$ 8,000-11,000 US$ 1,100-1,400

459 3 mags (OWC) NT$ 32,000-40,000 HK$ 8,000-11,000 US$ 1,100-1,400

Corton-Charlemagne

Louis Latour, Grand Cru (PR 93)

2002

There was quite a bit of unabsorbed SO2 on the nose. Still, the underlying material is so strong that it doesn’t require a great deal of imagination to see where this will be in a year or two. Despite the bottling fatigue, this is still a very powerful, deep and sappy wine with intense minerality and a long finish. --BH Domaine Bonneau du Martray 力求 Chardonnay 原味 Domaine Bonneau du Martray 是 Corton 產區數一數二的酒莊，其白酒的風味獨步天下，讓眾國際知名品評師讚不絕口，已是高登地區的典範酒款，更被陳新民教授收錄於《稀世珍釀》中。這支 Chardonnay 白酒產自於位於 Corton-Charlemagne 11 公頃罕見且相連完整的葡萄園，並以有機栽培法所培育的頂級 Chardonnay 葡萄園。現任莊主 Jean Charles 先生對酒款品質要求嚴苛，且不喜歡過度使用木桶來增添酒款風味，強調優質的葡萄酒絲毫不需要加油添醋。這款 Bonneau du Martray 白酒是大師級的作品，是具有皇室風采卻又風雅脫俗的佳釀，勁力十足，是一款經得起長時間陳放的酒款。

Corton-Charlemagne

1991

Domaine Bonneau du Martray, Grand Cru (PR 92) Remarkably pure and fresh with no hints of oxidation (which is unusual for ‘91s today) followed by intense, pure, medium weight flavors and good finishing crispness and minerality.--BH

453 6 bts (OWC) 454 6 bts (OWC) per lot NT$ 30,000-42,000 HK$ 8,000-11,000 US$ 1,000-1,400

Corton-Charlemagne

1995

Domaine Bonneau du Martray, Grand Cru (PR 93) A mature and elegant if ever-so-slightly exotic and ripe white pear and green apple suffused nose is followed by medium weight, concentrated and relatively round flavors that offer excellent acid/fruit balance and impressive if not truly sensational length. --BH

455 6 bts (OWC) 456 6 bts (OWC)

460 12 bts 461 12 bts

Corton-Charlemagne

per lot NT$ 75,000-95,000 HK$ 20,000-25,000 US$ 2,500-3,200

2004

Domaine du Pavillon, Grand Cru (WS 92)

Noticeable but not intrusive wood toast frames green apple and white pear aromas as well as the rich, full-bodied and textured flavors that have an attractive sweetness on the muscular finish. There is impressive size and weight here with plenty of intensity and a solid sense of underlying minerality. --BH

462 6 mags (OC)

Corton-Charlemagne

NT$ 48,000-65,000 HK$ 13,000-17,000 US$ 1,600-2,200

2004

Domaine Bonneau du Martray, Grand Cru (RP 93) A reserved yet elegant nose of white flower, green apple, pear and natural spice and wet stone notes that introduce detailed, fresh and wonderfully intense flavors that are exceptionally clean and bright, culminating in a bone dry finish replete with superb minerality. --BH

463 12 bts (2/OWC)

Corton-Charlemagne

NT$ 60,000-85,000 HK$ 16,000-22,000 US$ 2,000-2,900

2007

Domaine du Pavillon, Grand Cru (WE 93)

per lot NT$ 38,000-48,000 HK$ 10,000-13,000 US$ 1,300-1,600

A hint of wood frames extremely fresh notes of rose petal, green apple and white pear as well as subtle spice hints that lead to intensely stony, precise and classy big-bodied flavors that possess excellent definition and a wonderfully sappy finish that really coats the palate while lingering admirably. --BH

464 6 mags (OC)

NT$ 48,000-65,000 HK$ 13,000-17,000 US$ 1,600-2,200 75

Corton-Charlemagne

Meursault 1er Les Genevières

2007

2005

Domaine Bonneau du Martray, Grand Cru (RP 94)

Comte Lafon, Premier Cru (ST 93)

It remains quite youthful with its wonderfully elegant, pure and high-toned nose that is quite floral with a pronounced citrus influence to the green apple and wet stone notes that border on a mineral-reduction character. The detailed and equally pure mineral-driven medium-bodied flavors possess a cuts-like-a-knife linearity on the bone dry and palate staining finish. --BH

This particular bottle displayed curious lactic aromas as well as that of grape skin pomace that do not resemble the exotically and seductively spiced ripe orchard fruit aromas . By contrast, there is good power and vibrancy to the large-scaled and mineral-driven flavors that possess fine depth and length. It’s of course hard to say whether the odd showing of this bottle is indeed representative of the lot in general or just a one off experience. --BH

465 12 bts (2/OWC)

Corton-Charlemagne Bruno Clair, Grand Cru

NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

A strikingly elegant, pure and restrained nose displays essence of citrus, stone and green apple aromas. There is superb detail to the intense and broad-shouldered flavors that coat the palate with dry extract, all wrapped in a delicious yet serious lemon-infused finish. --BH

473 12 bts (OC)

2008

NT$ 46,000-60,000 HK$ 12,000-16,000 US$ 1,600-2,000

Domaine Bonneau du Martray, Grand Cru (RP 94) There is a hint of exoticism to the citrus, pear and white peach suffused nose that is presently trimmed in a noticeable, if very slight, touch of sulfur. The rich and extremely fresh middle weight plus flavors possess an impressive amount of dry extract as well as ample mineral influence on the austere and ultra-pure finish that seems to go on and on. --BH

NT$ 30,000-40,000 HK$ 8,000-11,000 US$ 1,000-1,400

467 6 bts

Corton-Charlemagne

Bouchard Père & Fils, Grand Cru

Corton-Charlemagne

NT$ 42,000-55,000 HK$ 11,000-14,000 US$ 1,400-1,900

2011

469 6 mags (OC)

NT$ 46,000-65,000 HK$ 12,000-17,000 US$ 1,600-2,200

2004

Domaine Coche-Dury, Grand Cru (ST 90)

This is one of the more interesting wines in the range with its nose of mandarin orange, pickled ginger and exotic yellow fruit aromas. Here too there is fine volume and mid-palate density to the middle weight flavors that coat the mouth before culminating in a delicious, clean, dry and saline-infused finish. --BH

474 12 bts

Domaine Buisson-Charles, Premier Cru (BH 93)

per lot NT$ 150,000-190,000 HK$ 39,000-50,000 US$ 5,100-6,400

NT$ 46,000-60,000 HK$ 12,000-16,000 US$ 1,600-2,000

2011

There is enough reduction present to knock down the nose but it clearly appears to be ripe. There is more volume and power to the medium weight plus flavors that enjoy impressive mid-palate concentration as well as plenty of palate coating extract. The lingering and balanced finish is quite firm. --BH

475 12 bts

A pungent nose of wood toast and enough reduction to notice suggests that it would be advisable to decant this. There is a lovely sense of underlying tension to the broad-shouldered and intense medium weight plus flavors that display a sleek muscularity on the ever-so-mildly austere finish. --BH

470 12 bts 471 12 bts

2011

Domaine Buisson-Charles, Premier Cru (BH 92)

Meursault 1er Cru Goutte d’Or

Domaine du Pavillon, Grand Cru (JS 90)

Meursault

Meursault 1er Cru Charmes

2008, 2010

468 6 bts (WS94) 6 bts (WS 93)

2011

Domaine Buisson-Charles, Premier Cru (BH 93)

NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

Corton-Charlemagne

NT$ 110,000-150,000 HK$ 29,000-39,000 US$ 3,700-5,100

Meursault 1er Cru Bouches-Chères

2008

466 12 bts (CB)

472 12 bts (CB)

NT$ 46,000-60,000 HK$ 12,000-16,000 US$ 1,600-2,000

Ambonnay Brut André Beaufort

Dom Pérignon

1985

Moët & Chandon (RP 96)

476 6 bts (CB)

Dom Pérignon

Moët & Chandon (RP 97)

NT$ 60,000-75,000 HK$ 16,000-20,000 US$ 2,000-2,500

1975

477 2 bts (OWC)

NT$ 36,000-42,000 HK$ 9,000-11,000 US$ 1,200-1,400

Moët & Chandon (RP 94)

The 2002 Dom Perignon is at first intensely floral, with perfumed jasmine that dominates the bouquet. With time in the glass the wine gains richness as the flavors turn decidedly riper and almost tropical. Apricots, passion fruit and peaches emerge from this flashy. Anticipated maturity: 2012-2032. --RP

489 12 bts (CB) 490 12 bts (CB)

This surreal, beautiful Champagne reveals striking purity and clarity in its suggestions of honey, roasted nuts and sweet fruit in a style that recalls a mature grand cru Burgundy at its finest.Anticipated maturity: 2009-2019. --RP

Dom Pérignon Oenothèque

2002

1985

Dom Pérignon Rosé Moët & Chandon (RP 98)

491 12 bts 492 12 bts

per lot NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

2002

per lot NT$ 100,000-120,000 HK$ 26,000-32,000 US$ 3,400-4,100

A broad-shouldered bubbly, extremely rich and vinous, showing mature notes of toast and grilled nuts on a firm yet attenuating framework. Takes on an attractive oxidative note on the finish. --WS

478 2 bts

Dom Pérignon

Moët & Chandon (RP 98)

NT$ 50,000-65,000 HK$ 13,000-17,000 US$ 1,700-2,200

1996

The nose gives intense toasty, biscuity notes with an underlying fruit character of warm strawberries, golden delicious apple slices, oyster shells and chalk dust. Very crisp, fine, youthful and fresh in the mouth, the finish provides layers of minerals, citrus fruits and a pleasant creaminess in texture and flavour. --RP 鼻尖上烘烤，餅感的香氣非常明顯，並帶出一絲溫草莓，甜蘋果，牡蠣殼和粉筆灰的香氣。整體非常清脆，新鮮美好，尾韻則有一層層的礦物質，柑橘和如奶油的質感環繞舌尖。--RP

479 480 481 482

12 bts (OC) 12 bts (OC) 12 bts (OGB) 12 bts (OGB)

Dom Pérignon

Moët & Chandon (RP 93)

per lot NT$ 95,000-120,000 HK$ 25,000-32,000 US$ 3,200-4,100

1999

483 6 bts (OC) 484 6 bts (OC)

Dom Pérignon

Moët & Chandon (RP 94)

485 486 487 488

6 bts (OC) 6 bts (OC) 6 bts (OC) 6 bts (OC)

per lot NT$ 36,000-42,000 HK$ 9,000-11,000 US$ 1,200-1,400

2000

per lot NT$ 36,000-42,000 HK$ 9,000-11,000 US$ 1,200-1,400 77

Taittinger

Taittinger 龐德也愛的典雅香檳曾在龐德電影登場的 Taittinger 香檳，一向以典雅風格聞名，多年前英國查理王子和黛安娜王妃的世紀婚禮喜宴也選擇 Tattinger 香檳。 Taittinger 堅持只使用第一次壓榨的葡萄釀造，氣泡細緻綿密，口感均衡協調。此次徵集到 Taittinger 最頂級稀有的酒款，如 Comte de Champagne Blanc de Blanc 1995 白中白香檳，百分之百用上夏多內葡萄，口感如精靈般淘氣纖細，被 Wine Enthusiasm 雜誌評選為最佳香檳。此次也徵集到粉紅香檳 Comtes de Champagne Rosé 1996, 使用特級園內的黑皮諾和夏多內葡萄品種來釀製，神之水滴漫畫中曾以「大傑特島的星期日」午後這幅畫來形容，被稱為粉紅香檳的顛峰之作， 1996 年更是香檳最佳年分 ! 自 1983 年起推出知名藝術家彩繪瓶身的珍藏香檳，至今為止一共十款，限量生產，外型如藝術品般炫目迷人。

Taittinger

1996

Comtes de Champagne Rosé (WS 92) Rich and ripe, with a vibrant structure, this exhibits plenty of berry and spice flavors, plus a chalky mineral intensity. It’s harmonious, elegant and persists nicely on the finish. --WS

501 502 503 504 505 506

6 bts (OC) 6 bts (OC) 6 bts (OC) 6 bts (OC) 6 bts (OC) 6 bts (OC)

per lot NT$ 50,000-70,000 HK$ 13,000-18,000 US$ 1,700-2,400

1981, 1992

Art Collection - Arman; Art Collection - Hans Hartung Distinctively spicy with hints of licorice and pear, full-bodied with asser tive character but nicely balanced as well. A vibrant, complex wine, but very unusual. --WS 個性鮮明的香料，甘草，水梨香中同時間也非常平衡。如此活力十足又有特色，引人回味。--WS

493 3 bts (1981, Art Collection - Arman) 1 bt (1992, Art Collection - Hans Hartung)

Taittinger

NT$ 46,000-60,000 HK$ 12,000-16,000 US$ 1,600-2,000

1995

Comtes de Champagne Blanc de Blancs (WS 95) Toast and graphite flavors highlight this elegant, graceful blanc de blancs. It has a subtle power driving the candied berry and dried citrus notes, with a touch of pastry and the ever-present mineral. Fine harmony and finish. Drink now through 2015. –WS

494 495 496 497 498 499

6 bts (OC) 6 bts (OC) 6 bts (OC) 6 bts (OC) 6 bts (OC) 6 bts (OC)

Taittinger

per lot NT$ 30,000-36,000 HK$ 8,000-9,000 US$ 1,000-1,200

1998

Comtes de Champagne Blanc de Blancs (96) New Release

Taittinger Collection

An acrid edge,and then a fantastic deep toastiness. Thrilling --CT

500 12 bts (2/OC)

Lot 501-506

NT$ 70,000-90,000 HK$ 18,000-24,000 US$ 2,400-3,100

1998

Brut (趙無極)

507 3 bts (OGB) 508 3 bts (OGB)

Taittinger

per lot NT$ 36,000-42,000 HK$ 9,000-11,000 US$ 1,200-1,400

2002

Collection Amadou SOW

509 12 bts (CB)

NT$ 75,000-95,000 HK$ 20,000-25,000 US$ 2,500-3,200

Louis Roederer Cristal Brut (RP 97)

1990

510 6 bts (2/OC)

Louis Roederer Cristal Brut (RP 93)

NT$ 140,000-170,000 HK$ 37,000-45,000 US$ 4,700-5,800

2005

The 2005 Brut Rose is a gorgeous wine blessed with compelling inner perfume, layers of subtle yet expressive fruit and phenomenal balance. Clean, chalky notes frame a precise, crystalline finish. This mid-weight Champagne can be enjoyed on its own or with food. It is a relative bargain considering the quality of what is in the glass and considering the prohibitive pricing of Cristal Rose. Anticipated maturity: 2010-2020. --RP

511 6 bts (CB) 512 6 bts (CB)

per lot NT$36,000-42,000 HK$9,000-11,000 US$ 1,200-1,400

Champagne Armand de Brignac 狂歡時刻 Champagne Armand de Brignac 黑桃王牌香檳酒莊是終極豪華版的香檳 , 從包裝到品質都極盡講究，適合在拉斯維加斯賭城狂歡慶祝。整體在 Champagne Cattier 釀酒師 Jean-Jacques Cattier 的領軍下 , 僅選出八名最資深優秀的成員 , 負責打造此系列極品香檳。首先從頂級和一級葡萄園中挑選採收、釀造、灌裝和窖藏轉瓶 , 到精美的酒瓶設計與華麗的錫製標籤，每個步驟完全遵循傳統工藝方法 , 並以手工打造，美輪美奐。

Armand de Brignac Trilogie Ltd. Ed. Collection Brut / C40 PN 40 PM 20

513 3 bts (OGB)

Armand de Brignac Brut Gold Brut / C40 PN 40 PM 20

514 3 mags (OGB)

Armand de Brignac Brut Gold Brut / C40 PN 40 PM 20

515 1 jero (OGB)

NT$ 46,000-60,000 HK$ 12,000-16,000 US$ 1,600-2,000

NV NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

NV NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

Armand de Brignac Brut Gold

516 1 meth (OGB)

NT$ 700,000-850,000 HK$ 184,000-224,000 US$ 23,700-28,800

Brut / C40 PN 40 PM 20

Armand de Brignac Brut Blanc de Blancs Brut BLANC de BLANCS

517 3 mags (OGB)

NT$ 100,000-130,000 HK$ 26,000-34,000 US$ 3,400-4,400

Armand de Brignac Brut Rosé

518 3 mags (OGB)

NT$ 100,000-130,000 HK$ 26,000-34,000 US$ 3,400-4,400

Armand de Brignac Brut Rosé

519 1 jero (OGB)

NT$ 130,000-160,000 HK$ 34,000-42,000 US$ 4,400-5,400

Armand de Brignac Brut Rosé

520 1 meth (OGB)

NT$ 340,000-420,000 HK$ 89,000-111,000 US$ 11,500-14,200

Brut Rosé / C10 PN 50 PM 40

Brut Rosé / C10 PN 50 PM 40 2014/2月出貨

Lot 520 80

Krug RosĂŠ

Krug

Brut (RP 93)

Brut (RP 91)

Unique style, barrel-fermented, exhibiting tobacco, apple, berries and wood notes, all on a vinous, deep, full-bodied frame. Very complex and complete, with a smooth texture and long finish. Gorgeous rosĂŠ.--WS

One whiff and you know this is serious stuff. The aromas of baking brioche, coconut, candied citrus and leather pick up roasted coffee and grilled nuts on the palate, permeating the senses. Profound depth and complexity, offering a unique Champagne experience. --WS

521 6 bts (OC)

NT$ 42,000-55,000 HK$ 11,000-14,000 US$ 1,400-1,900

522 523 524 525 526 527 528 529

6 bts (OC) 6 bts (OC) 6 bts (OC) 6 bts (OC) 6 bts (OC) 6 bts (OC) 6 bts (OC) 6 bts (OC)

per lot NT$ 30,000-36,000 HK$ 8,000-9,000 US$ 1,000-1,200

Krug

Krug 小橡木桶熟成滋味

1988

Brut (RP 95)

Krug 香檳為拍賣場上的常客，被品酒師一致公認為全世界最優質的香檳之一。Krug 酒款精選最優質葡萄園中最精良的葡萄果實，堅持在小橡木桶中進行第一次發酵，加上超長陳年時間，造就了極為鮮明特色；蜂蜜，核桃與豐富麵包酵母香息。此次徵集到市場上極少見的 Krug NV 老年分，早期酒標紅金相間，陳放多年也比新 NV 酒款更顯複雜美味。Krug 的年份香檳一向為拍賣場寵兒，只挑選氣候優良的年份生產，通常都至少需要 10 年以上的醞釀熟成，此次也徵集到 1985, 1986, 1988, 1990, 1995 五個年份。 Clos du Mesnil Blanc de Blancs 白中白則是更嬌貴的頂級酒款，單純用上百分之百夏多內葡萄品種，全都來自 Clos du Mensil 只有 1.5 公頃的葡萄園，珍貴稀少，滋味細膩溫柔。

A superb Champagne and still youthful. Honey, ginger, lemon confit, coffee and mineral aromas and flavors come to mind, all kept focused by a firm, tightly wound structure. The finish is where its pedigree shines through, lingering like warm gingerbread and coffee. Drink now through 2015. --WS

534 6 bts (OC) 535 6 bts (OC)

Krug

per lot NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100

1990

Brut (RP 95)

Krug

1985, 1986

Brut Collection; Clos du Mesnil Blanc de Blancs A full-bodied, muscular Champagne, still very fresh and complex. Hints at mushroom and sous-bois, spice and leather, with biscuit, coffee and citrus elements. The firm structure comes though on the finish, which remains fresh and smoky for minutes. Though this is rich, there’s an austerity as well. Drink now through 2028. --WS

530 1 bt (1985, Brut Collection, RP 94, OWC) 1 bt (1986, Clos du Mesnil Blanc de Blancs, WS 98) NT$ 60,000-85,000 HK$ 16,000-22,000 US$ 2,000-2,900

Krug

1996

Clos du Mesnil Blanc de Blancs (RP 99)

很不錯的深度與複雜度，香氣飄出了咖啡，蘑菇，糖漬水果。舌尖上則有鮮明的柑橘，蜂蜜，礦物風味，繚繞出悠長的餘韻。雖然還是嬰兒狀態，但相信以其潛力可以一路放至 2030 年。--WS

Krug

NT$ 50,000-65,000 HK$ 13,000-17,000 US$ 1,700-2,200

1985, 1995

Brut On the nose the most intriguing and lovely flowers and white fruits, honey and the trademark Krug minerals and a slight touch of gunpowder. On the palate this shows beautiful and crispy with a wonderful almost too good to be true balance. Rich and deep, with nuttiness and apples --CT (1995)

532 1 bt (1985, RP 96, OGB) 6 bts (1995, RP 94, OC)

Krug

NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

1988

Brut (RP 95) Color becoming more golden. Good toast notes, acidity. --CT

533 6 bts

536 6 bts (OC) 537 6 bts (OC)

Krug

NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

per lot NT$ 80,000-100,000 HK$ 21,000-26,000 US$ 2,700-3,400

1990

Brut (RP 95) Deep color, good mousse. Liquid walnuts on the nose and palate with toast and a touch of coffee. --CT

538 6 bts

Offers fine depth and complexity, showing aromas of coffee, mushroom and candied citrus. This is laserlike on the palate, focusing its citrus, honey and mineral flavors and corralling them to a long finish. Still a baby, with great length and potential. Best from 2010 through 2030. --WS

531 1 bt (OWC)

An aristocrat. Big-boned and intense, yet with finesse and complex flavors of coconut, whole-grain bread, ginger, citrus and honey. Waves of flavor saturate the palate and the long finish picks up a mineral and smoke note. Very harmonious from start to finish. Drink now through 2020. 1,700 cases imported. –BS

NT$ 80,000-95,000 HK$ 21,000-25,000 US$ 2,700-3,200

Salon 沙龍香檳中的白色鑽石

Henriot 巴黎時髦女郎

Salon 香檳被全世界葡萄酒愛好者一致公認為最頂級的香檳酒廠，在 1911 由 Eugene Aime Salon 所創立，更為世上第一款完全以單一葡萄園 Le 中夏多內葡萄來釀的白中白香檳，擁有迷人的新鮮度與酸味。香檳沙龍一直秉持著對品質吹毛求疵的態度，只在絕佳的年份釋出香檳，平均十年來只有四個年份。他們的香檳會在瓶中熟成至少十年後才出廠，堅持選取最佳年份，最佳品種的葡萄，隨著時間的增長美味更顯華貴。此次徵集到沙龍 1985 與 1999 兩種年份香檳，皆得到酒評家的超高評分。

Henriot 家族自 16 世紀起居於法國香檳區，為了堅守品質和風格，堅持挑選高級的 Chardonnay 和 Pinot Noir 品種，而且非特級或一級園絕不使用。Henriot 的風格往往擁有更高比例的夏多內 (chardonnay)，香檳裝瓶之後，靜置在天然石灰岩酒窖裡讓香檳緩慢熟成，時間幾乎都是法定年限的兩倍，售價卻不因此抬高，被熱愛香檳者視為內行人的酒款。Henriot 的香檳一向清澈、優雅、擁有新鮮柑橘風味，高等級酒款風味則熟成複雜，優雅卻有勁道，神之水滴漫畫中就曾以「巴黎的時髦女郎」來形容其特色。

Salon

1985

Henriot

Le Mesnil Blanc de Blancs (WS 95) A wonderful, mature Champagne, offering toast, mushroom, honey and citrus aromas and flavors that evolve into a long walnut aftertaste. Its richness is offset by bracing acidity, yet not quite fully integrated. Full-bodied and aristocratic.-WS

539 3 bts

Salon

NT$ 90,000-110,000 HK$ 24,000-29,000 US$ 3,100-3,700

1999

Le Mesnil Blanc de Blancs (RP 94+)

540 541 542 543 544 545

6 bts 6 bts 6 bts 6 bts 6 bts 6 bts

1985

Brut (60N40C) (96) New Release

546 6 mags (2/OC)

NT$ 90,000-110,000 HK$ 24,000-29,000 US$ 3,100-3,700

Henriot Brut Rosé Henriot

1989

547 3 mags (OGB)

per lot NT$ 60,000-75,000 HK$ 16,000-20,000 US$ 2,000-2,500

NT$ 26,000-32,000 HK$ 7,000-8,000 US$ 900-1,100

Henriot Cuvée des Enchanteleurs Henriot (WS 94)

548 3 mags (OGB)

NT$ 34,000-40,000 HK$ 9,000-11,000 US$ 1,200-1,400

Henriot Cuvée des Enchanteleurs Henriot (WS 92)

549 3 mags (OGB)

1995 NT$ 26,000-32,000 HK$ 7,000-8,000 US$ 900-1,100

Henriot Cuvée des Enchanteleurs Henriot (RP 93)

550 6 bts (OGB)

Duval-Leroy

1990

1998 NT$ 28,000-36,000 HK$ 7,000-9,000 US$ 900-1,200

2000

Femme de Champagne (WS 94)

551 12 bts (OGB)

Duval-Leroy

NT$ 70,000-85,000 HK$ 18,000-22,000 US$ 2,400-2,900

2005

Clos de Bouveries Blanc de Blancs Brut (WS 92)

552 12 bts (OGB)

NT$ 36,000-42,000 HK$ 9,000-11,000 US$ 1,200-1,400 83

Deutz

1996

Cuvée William Deutz Rosé (75N25C) (97) New Release

Lot 552

Brilliant rose champagne. Peach, mineral notes. Drinking very nicely with 1996 acidity to hold everything in place --CT

555 12 bts (2/OC)

NT$ 100,000-130,000 HK$ 26,000-34,000 US$ 3,400-4,400

Jacques Selosse 第八使徒年份香檳 Jacques Selosse Cuvée Exquise 因日本漫畫神之水滴第八門徒而一戰成名，並以「畫像裡的聖母」形容，在日本尤其受到喜愛。事實上， Jacques Selosse 雖為小規模的獨立香檳酒場，在國際酒界風雲已久， Robert Parker 更將其列為 15 間五星級酒莊之一，並讚譽「自 Dom Perignon 以來，沒有任何一個香檳人物如釀酒師 Anselme Selosse 具有如此的影響力」。Anselme Selosse 是香檳區導入自然動力法的先驅之一，並且極其努力的研究地質，嘗試了解自然與葡萄的關係。釀酒方面並堅持使用天然酵母，崇尚自然，釀出香檳區最有特色的酒款。此次拍賣徵集到少見的 Blanc de Blanc 白中白品項，完全只用夏多內葡萄，香氣細膩多元，尾韻綿密回甘，令人如沐春風。

Jacques Selosse

1999

Extra Brut Blanc de Blancs (RP 95)

Golden colour with a greenish hue. Right from the bat, you know this Champagne is very special, from the Selosse oxydized signature nose. Somewhat reminiscent of a Jura wine. Oven cooked yellow apples, pears, vanilla beans and an impression of chalkiness on the nose. Mouthfeel is luscious, very complex, full of cooked apples, wholegrain bread very lightly toasted and a deep and precise mineral streak. --CT

Perrier-Jouët 花樣年華 Perrier-Jouët 素有花樣香檳之稱，瓶身上閃耀著雕繪的銀蓮花與金色玫瑰藤蔓圖案，浪漫典雅，令人一見鍾情。建於 1811 年起，PerrierJouët 首創史上第一瓶不甜香檳，大受歡迎，熱潮延續至今。此次羅芙奧徵集到 1990 年 Grand Brut 老香檳，品項中更出現比一般綠瓶更稀少珍貴的 Fleur de Champagne Blanc de Blancs 白中白香檳，其 2002 年份酒款被 Wine Advocate 雜誌喻為「Perrier-Jouët 最令人難忘的香檳款」。其白中白挑選單一年份的百分之百夏多內葡萄品種釀成，透明雕花的玻璃瓶身照映著美麗的金黃酒色，酒質純淨纖細，令人愛不釋手。

Perrier-Jouët

556 3 bts

NT$ 70,000-85,000 HK$ 18,000-22,000 US$ 2,400-2,900

1990

Grand Brut (40N33M27C) (93)

553 12 bts (2/OC)

Bonnaire

NT$ 75,000-95,000 HK$ 20,000-25,000 US$ 2,500-3,200

1996

Brut Grd Cru Collection (100C) (93) New Release

554 6 mags (OGB)

NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

Lot 556 84

Perrier-Jouët

2000

Fleur de Champagne Blanc de Blancs (RP 90) This is maturing, hitting toast, coffee, roasted hazelnut, saline and mineral flavors. Refined and beautifully integrated, featuring a silky texture and a vibrant structure, with a fine, truffle-infused aftertaste. Drink now through 2025. --WS

557 3 bts

NT$ 42,000-48,000 HK$ 11,000-13,000 US$ 1,400-1,600

Jacquesson 品味香檳區單一風土 Jacquesson 是香檳區備受尊敬，歷史悠久的的獨立酒廠之一。傳說中 Jacquesson 是拿破崙最鍾愛的香檳酒款，創立超過 200 年，如今依然是推動香檳區創新前進的力量之一，知名 Krug 創辦者在建立品牌前就曾先於 Jacquesson 工作過。 Jacquesson 的葡萄園不使用任何化學藥劑，管理上面極為麻煩，尊崇自然。釀酒師 Chiquets 不喜歡所謂 House Style 給遷綁，2000 年更取消 non-vintage Blend 的發行，讓每個年份的酒款都各有特色。此次徵集到 Lieu-dit 系列為單一產區之意，產量極少，葡萄分別來自嚴寒的Ａ y, Avize， Dizy 的特級與一級園，意在表現產區風土特色。

Aÿ - Vauzelle Terme Brut 2002 Dizy Corne Bautray 2002 Avize - Champ Caïn Brut 2002 Jacquesson

The 2002 Brut Avize Champ Gain is breathtakingly beautiful in the way it fleshes out in seemingly all directions. Layers of fruit blossom in the glass, fleshing out the wine’s broad-shouldered frame with considerable class and pure pedigree. Mineral notes play an important role as this vivid, delineated Champagne continues to grow in the glass. --RP (Avize - Champ Caïn Brut)

558 1 bt (Aÿ - Vauzelle Terme Brut, RP 96, OGB) 2 bts (Dizy Corne Bautray , RP 95, OGB) 3 bts (Avize - Champ Caïn Brut, RP 96, OGB)

NT$ 55,000-70,000 HK$ 14,000-18,000 US$ 1,900-2,400

Lot 558 85

Dr. Burklin-Wolf Riesling Trocken

2003

559 7 bts (OWC)

NT$ 30,000-38,000 HK$ 8,000-10,000 US$ 1,000-1,300

Pfalz

Fritz Haag TBA Mosel (RP 97)

2010

Oleaginously glycerin-rich texture, allying near-implosive concentration of bright fresh citrus, apple jelly, and pit fruit essences with intriguingly diverse manifestations of noble rot – as well as alkaline, wet stone, and mouthwateringly saline mineral nuances whose presence is rare for a wine so nobly ripe. --RP

560 6 bts (OC)

NT$ 65,000-85,000 HK$ 17,000-22,000 US$ 2,200-2,900

Scharzhofberger Riesling Trockenbeerenauslese 2011 Egon Müller (98) 2014/4月交貨

561 1 bt

NT$ 240,000-300,000 HK$ 63,000-79,000 US$ 8,100-10,200

562 1 mag

NT$ 500,000-700,000 HK$ 132,000-184,000 US$ 16,900-23,700

563 1 hbt

NT$ 120,000-150,000 HK$ 32,000-39,000 US$ 4,100-5,100

Maderia Sercial Solera

Brunello di Montalcino Riserva

1898

Biondi Santi

Henriques & Henriques (98)

564 1 bt (CB)

NT$ 32,000-38,000 HK$ 8,000-10,000 US$ 1,100-1,300

Masseto

1970

2009

Tenuta dellâ&#x20AC;&#x2122;Ornellaia (RP 94+) The 2009 Masseto bursts from the glass with dark red berries, blackberries, flowers, licorice and tar. It shows lovely up-front juiciness and expressive inner perfume in a surprisingly accessible style for this wine. In this vintage the Ornellaia team was especially selective and only used part of the three vineyards that typically go into Masseto. --RP

566 2 bts (Brunello di Montalcino Riserva, CB) 1 mag (Masseto, OWC)

NT$ 65,000-85,000 HK$ 17,000-22,000 US$ 2,200-2,900

Lot 564

Solaria Jonica Antonio Ferrari (97) New Release

1959 Lot 567

An amazingly fresh ruby color, it features a decadent nose of blackberry jam, raisins, chocolate, and licorice, a texture of sheer satin, great warmth and roundness, a sweetness which never becomes cloying, precise and focused flavors --RP

Vin de Paille

565 12 bts (500ml)

567 6 hbts (CB)

NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

Domaine de la Pinte

1977 NT$ 24,000-32,000 HK$ 6,000-8,000 US$ 800-1,100 87

Penfold Grange

Penfold Grange 澳洲天王在北半球酒壇風起雲湧的同時，新世界產區澳洲正是一隻異軍突起的黑馬。在南半球撐起一片天的 Penfold Grange 由高達 90% 以上的 Shiraz 混調其他品種，辛辣強勁的口感以及厚實飽滿的酒體，再再顯示了其陳年的實力與窖藏的潛力驚人。由於品種的關係，頂級的 Penfold Grange 往往有近二十年的陳年實力，更甚者可以達到三十年的潛力，絕對可以與舊世界酒款一較高下。

Penfold Grange

South Australia (RP 94)

1997

The 1997 Grange (a blend of 96% Shiraz and 4% Cabernet Sauvignon) looks to be a classic Grange, the saturated purple-colored 1997 offers a gorgeously sweet nose of blackberry liqueur, cherries, camphor, chocolate, plums, and mocha. The wine is opulently-textured, extremely soft, layered, and seductive, with Grange’s tell-tale personality well-displayed, anticipated maturity: 2005-2022. --RP

568 6 bts (OWC)

NT$ 75,000-90,000 HK$ 20,000-24,000 US$ 2,500-3,100

South Australia

569 6 bts (OWC) 570 6 bts (OWC)

1999

per lor NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

Cognac Très Vieille Réserve Lafite Rothschild

571 3 bts (OWC)

NT$ 55,000-70,000 HK$ 14,000-18,000 US$ 1,900-2,400

Eau de Vie de Marc d’Aquitaine

572 3 bts (OWC)

NT$ 18,000-26,000 HK$ 5,000-7,000 US$ 600-900

Mouton Rothschild

Liqueur Cassis Mouton Rothschild

573 3 bts (700ml, OWC)

NT$ 12,000-15,000 HK$ 3,000-4,000 US$ 400-500

Lot 571

Bas-Armagnac Château de Laubade 2014/2月交貨

1898

574 3 bts (500ml, OWC)

Bas-Armagnac Château de Laubade 2014/2月交貨

NT$ 130,000-160,000 HK$ 34,000-42,000 US$ 4,400-5,400

1900

575 3 bts (500ml, OWC)

Bas-Armagnac Château de Laubade

NT$ 120,000-150,000 HK$ 32,000-39,000 US$ 4,100-5,100

1966, 1978

576 1 bt (700ml, OWC) 1 bt (700ml, OWC)

Bas-Armagnac Château de Laubade

577 1 bt (700ml, OWC) 1 bt (700ml, OWC)

NT$ 12,000-15,000 HK$ 3,000-4,000 US$ 400-500

1969, 1985

NT$ 10,000-14,000 HK$ 3,000-4,000 US$ 300-500 Lot 574

威士忌 W

威士忌源於蓋爾語裡的 uisge beatha 這個字，拉丁文裡稱為「生命之水」。由於從穀物裡提煉出精髓，猶如人們生命裡的靈魂，因此西方人又稱威士忌為 Spirit「靈魂」，香醇迷人，能讓人靈魂出竅。當代最受歡迎的威士忌以來自英國的蘇格蘭為主，亞洲的日本酒廠也急起直追，屢屢在國際間拿下大獎。威士忌潮流從最先的調和式威士忌，衍生到單一麥芽威士忌，如今甚至流行起限量版本或來自單一酒桶的威士忌，分類愈加精細。藏家們對威士忌的香氣、味覺、餘韻，甚至品飲方法上也更為講究，絕非只是單純牛飲，而是欣賞玩味，甚至珍藏所好。此次一共徵集到來自蘇格蘭與日本近四十個威士忌品項，多為限量生產或別具歷史意義的威士忌酒款，品醇之餘極具收藏價值。

Lot 578 90

輕井澤是日本知名的避暑勝地，離東京只要約一小時車程，水源純淨，環境宜人，美露香集團便於 1955 年於當地建立輕井澤蒸餾廠。輕井澤在原料，釀造工藝方面都堅持最高品質，成本過高導致 2000 年歇息停產，甚為可惜。首先它是日本第一家使用進口自蘇格蘭進口被視為高級威士忌原料的 Golden Promise 發芽大麥，甚至連泥煤也是從蘇格蘭直接進口。再者，佔了九成多的原酒都是使用歐洲紅橡木雪莉桶，價格幾乎是一般波本桶的十倍。特殊設計的蒸餾器的產量非常小，只有一般酒廠的五分之一，停產後更顯珍貴。如此講究的輕井澤原酒造成了華麗豐富，異常柔順的口感，品質佳產量又有限，近幾年在國際市場上成了最熱門的當紅炸子雞，價格不斷飆升。2007 年 Kirin 接手並沒恢復生產，如今僅存的 300 桶原酒只分配到全世界三間公司，1984 年份前的老酒更只剩下 80 桶。此次台灣華緯公司釋出一系列的輕井澤老酒，值得珍藏。

輕井澤 1960

Japan Single Malt, Bottled at 2013, 51.80% Cask #5627, Limited Release of 41 Bottles 其中來自編號 5627 木桶，1960 年蒸餾的老酒被視為歷史上最老的日本威士忌。由於年份久遠，酒體蒸發嚴重，總共也只得裝瓶 41 瓶。別出心裁的包裝上結合了日本傳統工藝與書法，低調內斂卻沉穩細膩，顯出其無可取代的價值地位。

578 1 bt (700ml, OGB)

NT$ 750,000-950,000 HK$ 197,000-250,000 US$ 25,400-32,200

輕井澤命之水 1967

Japan Single Malt, Bottled at 2012, 59.60% Cask #2725 1967 蒸餾，2012 年裝瓶，這支酒足足陳年有四十五年之久，也是輕井澤目前市面上第二老的酒款。當年 1967 年蒸餾後如今也只剩下編號 2725 這唯一一桶原酒，裝瓶後只得三百一十瓶供應市場，產量稀少，是威士忌收藏家可遇不可求的夢幻逸品。

579 1 bt (700ml, OGB)

NT$ 75,000-95,000 HK$ 20,000-25,000 US$ 2,500-3,200

Lot 579 91

輕井澤 1970

Japan Single Malt, Bottled at 2012, 61.90% Cask #6227

輕井澤 1971

Japan Single Malt, Bottled at 2012, 62.80% Cask#7267

580 1 bt (700ml, OGB) 1 bt (700ml, OGB)

NT$ 65,000-90,000 HK$ 17,000-24,000 US$ 2,200-3,100

Lot 580

輕井澤 1972

Japan Single Malt, Bottled at 2012, 56% Cask# 8833

581 1 bt (700ml, OGB)

NT$ 36,000-44,000 HK$ 9,000-12,000 US$ 1,200-1,500

輕井澤 1980

Japan Single Malt, Bottled at 2012, 50.40% Cask# 7614

582 1 bt (700ml, OGB)

NT$ 18,000-24,000 HK$ 5,000-6,000 US$ 600-800

輕井澤（黑標）1981 Japan Single Malt, Bottled at 2012, 57.60% Cask# 4659 (Black Label)

輕井澤（紅標）1981 Japan Single Malt, Bottled at 2012, 55.90% Cask# 7502 (Red Label)

583 1 bt (700ml, OGB) 1 bt (700ml, OGB)

NT$ 32,000-40,000 HK$ 8,000-11,000 US$ 1,100-1,400

Lot 584

山崎 50年

Lot 586

Japan Single Malt, Bottled at 2011, 57% Limited Release of 150 Bottles 山崎 50 年為山崎酒廠最頂級限量的酒款，曾於 2005 年和 2007 年分別發行過 50 瓶，在短短 48 小時內便銷售一空。2011 年版本限量發行 150 瓶， 50 年前始於日本風格強烈的蒸餾器後，安靜地放置在日本水楢桶達半個世紀，用時間緩慢的熟成出獨一無二的亞洲威士忌風味。瓶身上有山崎首席調酒師，福與伸二的親筆簽名，優雅的鉛灰色展示盒以特殊噴砂處理處理書法字樣，展現東洋皇者風範。

584 1 bt (700ml, OGB)

NT$ 380,000-460,000 HK$ 100,000-121,000 US$ 12,900-15,600

Yamazaki The Owner’s Cask 1994 Japan Single Malt, Bottled at 2011, 58%

2004 年，Suntory 為了滿足希望能自行挑選酒款的 VIP 收藏家，推出了山崎 Owner’s Cask 私人收藏系列酒桶。首席調酒師輿水精一首先確定酒質的變化達到巔峰，符合酒廠精神後，再請有興趣的客戶親自選桶，也只有品質最好，表現完美的單一桶裝才有資格沿用此名。此次三瓶酒皆來自同一個雪莉木桶，編號 G3 003，總瓶數只有 438 瓶。

585 3 bts (700ml, OGB)

NT$ 36,000-44,000 HK$ 9,000-12,000 US$ 1,200-1,500

Macallan 麥卡倫酒廠位於蘇格蘭北部的 Speyside，曾被已逝威士忌評論家麥可傑克森譽為「威士忌中的勞斯萊斯」，台灣更是全世界麥卡倫銷售最熱門的地方。麥卡倫早期的幾樣堅持讓它成為品質保證。其一是堅持 100% 黃金大麥的使用，其二是號稱使用 100% 的雪莉木桶，並採用小尺寸蒸餾器讓酒體更厚重。2004 年後麥卡倫改以 Fine Oak 系列取代百分之百雪莉桶，傾向更多元的口感，因此讓老年份的麥卡倫威士忌成了藏家們搶購的夢幻精品，拍賣價格屢創新高。此次徵集到了全世界總共只有 450 瓶的 Macallan 40 年，以皮革包裝打造不凡質感。另外也徵集到了舊版 Macallon 30 年雪莉桶藍標珍藏版，與舊版 Macallon 25 年威士忌，值得細細品味收藏。前者果香細膩豐富，餘韻悠長，早已是台灣買家們熱愛收藏的單品。麥卡倫 25 年則為紀念酒版本，原木盒包裝質感純樸，2004 年後停止出產，只能於世界各大烈酒拍賣場上挖寶。

Macallan 40

Speyside Single Malt, 43% Limited release of 450 Bottles

Lot 585

586 1 bt (700ml, OGB)

NT$ 240,000-320,000 HK$ 63,000-84,000 US$ 8,100-10,800 93

Macallon 30 Sherry Oak Speyside Single Malt, 43% Old Label

587 1 bt (750ml, OGB, 日本版本) 588 1 bt (750ml, OGB)

per lot NT$ 55,000-75,000 HK$ 14,000-20,000 US$ 1,900-2,500

Macallon 25

Speyside Single Malt, 43% Old Label

589 2 bts (700ml/750ml, OGB)

NT$ 80,000-100,000 HK$ 21,000-26,000 US$ 2,700-3,400

Lot 589

調和式威士忌因混合了柔順清爽的穀物與濃郁香辣的麥芽威士忌，取兩者優點調和，因此調和工藝就成了各間酒廠的看家本領。Johnnie Walker 約翰走路是全世界最知名的調和威士忌品牌，歷史近兩百年，據說每一秒鐘就有四瓶 Johnnie Walker 威士忌被飲用，曾被頒發全世界最具影響力的威士忌獎項。目前 Johnnie Walker 旗下一共有五種品牌，此次徵集到年份相當久遠的老包裝約翰走路，早期優質的原酒經過歲月沈澱後於瓶中緩慢醒酒，辛辣感揮發殆盡，口感更加柔順。此次品項包括 1960~70 年代黑牌 Black Label，1980 年代尊爵 Premier 和 1980 年代藍牌 Blue Label，其中約翰走路藍牌現今依然被許多台灣人視為最頂級的威士忌，早期版本酒款尤其難得。

1980s Johnnie Walker Blue Label Scotland Blended Whisky, 43% Old Label

590 6 bts (750ml, OGB)

NT$ 32,000-40,000 HK$ 8,000-11,000 US$ 1,100-1,400

1970s Johnnie Walker Black Label Scotland Blended Whisky, 43% Old Label

Lot 589

591 10 bts (750ml, OGB)

NT$ 48,000-65,000 HK$ 13,000-17,000 US$ 1,600-2,200

1980s Ballantine’s 21 Year Old Scotland Blended Whisky, 43% Old Label

全球第二大蘇格蘭品牌 Ballantine 百靈罈，國際大賽獲獎無數，在亞洲亦有不少死忠熱愛者。此次徵集到 1990 年百靈罈 Ballantine 21 年，選用多種單一麥芽威士忌精心調配，在橡木桶至少熟成達 21 年以上，香味和諧完美。

594 6 bts (750ml, OGB)

NT$ 32,000-40,000 HK$ 8,000-11,000 US$ 1,100-1,400

Lot 591

1970s Johnnie Walker Premier Scotland Blended Whisky, 43% Old Label

592 6 bts (750ml, OGB)

NT$ 30,000-38,000 HK$ 8,000-10,000 US$ 1,000-1,300

1970s Royal Salute 21 Year Old Scotland Blended Whisky, 43% Old Lot Label 591

Royal Salute 皇家禮炮一向為頂級威士忌的首選，當年為了向伊利莎白皇后致敬，從名稱到包裝緊緊扣住皇家主題，瓶身顏色甚至參考自女王皇冠上的紅，藍，綠寶石色澤。Chivas Brothers 酒廠精選熟成 21 年以上的調和威士忌，每一瓶身皆由世界陶瓷廠 Wade 製作並配有天鵝絨毛布，足見其份量。此次徵集到 1970 年舊包裝的皇家禮砲，瓶底深凹，一共有紅，藍，綠包裝三瓶，質地滑順柔細，尾韻悠遠迷人。

593 3 bts (700ml, OGB)

NT$ 30,000-38,000 HK$ 8,000-10,000 US$ 1,000-1,300

Lot 593

Glenfiddich 30年

Speyside Single Malt, 40% Old Label Glenfiddich 是全世界銷量最好的威士忌，經過五代的經營者依然是少數由家族經營並行銷全球的酒廠，並且首度開創單一純麥威士忌的風潮。 Glenfiddich 三角柱狀的瓶身設計為人所知，這間酒廠到目前還保留許多傳統，像是使用直火加熱的方式，甚至擁有自己的桶匠與銅匠，同時也是少數在一處蒸餾，裝瓶，陳年的酒廠。此次徵集到舊包裝 Glenfiddich 30 年，風味有大量豐富的雪莉桶香氣，餘韻悠長，讓人一試難忘。

595 6 bts (750ml, OGB)

NT$ 75,000-95,000 HK$ 20,000-25,000 US$ 2,500-3,200

Lot 597

Bowmore Bicentenary 1779/1979 - 1964

Islay Single Malt, 43%

Bowmore 是艾雷島上建立時間最久的酒廠，不只是少數用地板鋪曬發芽的蒸餾酒廠，泥煤更直接從近的沼澤取得。 Bowmore 也以著名低於海平面的 1 號酒窖聞名，長年受西風吹拂，賦予了威士忌濃烈悠遠的海潮香氣。這款酒是紀念 Bowmore 成立 200 周年的紀念酒款。釀酒師挑選出數瓶 1960 年代蒸餾放置在 1 號酒窖內的雪莉桶，其中混和有 1950 內的老威士忌。1779 年建廠，酒瓶瓶身於 1979 年在蒸餾廠人工吹製，以此得 1779/1979 之名。

597 1 bt (750ml, OGB)

Lot 595

Glenmorangie Pride 1981 Highland Single Malt, 56.70% Limited Release of 1000 Bottles

Glenmorangie 這間位於蘇格蘭高地的酒廠總是不斷打破傳統，賦予威士忌新的面貌與生命。這款極為特殊的威士忌酒款 Glenmorangie Pride，突破傳統，酒質精選自陳年 18 年以上，滋味熟成圓滿的數隻酒桶，再放入法國知名的頂級甜酒酒莊 Château d'Yquem 木桶長達十年以上，算算一共在木桶中經歷了 28 年。由於放入甜酒酒桶內熟成，原本複雜深沉的威士忌多了一股甜美華麗的滋味，據說口感極為複雜，有著巧克力奶油，烘烤木頭，各色香料等，香氣豐盈驚人到不可思議。包裝上選用頂級的 Baccarat 水晶瓶，奢華尊貴，並放置在荷蘭藝術家 Wouter Scheublin 製作的木盒內，全球僅僅限量一千隻，值得珍藏。

596 1 bt (1000ml, OGB)

NT$ 110,000-150,000 HK$ 29,000-39,000 US$ 3,700-5,100

Lot 596

NT$ 55,000-75,000 HK$ 14,000-20,000 US$ 1,900-2,500

White Bowmore 43 - 1964

Islay Single Malt, 42.80%, Limited release of 732 最早推出限量版的 Black Bowmore 黑波摩之後，又推出了這款十分獨特的白波摩 White Bowmore。酒體來自 1964 年蒸餾的波本桶，並且陳置在海平面以下的酒窖， 2007 年裝瓶至今已在桶內待上 43 個年頭。這款酒是 2008 年最熱門討論的酒款之一，舌尖上擁有華麗的熱帶水果，香草味之餘卻依然保有強勁的艾雷島特色，曾被威士忌 John Hansell 評論為 94 分高分。全球目前限量 732 瓶，極具收藏價值。

598 1 bt (700ml, OGB)

NT$ 110,000-150,000 HK$ 29,000-39,000 US$ 3,700-5,100

Ardbeg 是目前全世界人氣極高的酒廠，曾經停工了長達近十年的時間，1997 年 Glenmorangie 入主後，沉寂一時的酒廠再度活耀。 Ardbeg 酒廠於 2008, 2009 年曾連續兩年被 Jim Murray 威士忌聖經選為「全球年度威士忌」的殊榮，其威士忌一向擁有全艾雷島最濃郁的泥煤香氣，同時又有甘甜韻味。此次徵集到 Ardbeg 珍藏級的老年分特殊酒款，包括 1974 Ardbeg Provenance，為 1997 年重新開廠時特別挑選出數桶 1974 年份老酒的慶祝酒款，搭配精美的原木外盒與手寫證書。此品項同時搭配 Ardbeg 1974 與 1975 年份酒款，象徵酒廠再度邁向榮耀。

Ardbeg 1974 Cask Strength

Islay Single Malt, Bottled at 2006, 53.90% Cask# 3324

Lot 600 - 602

Ardbeg 1975 Cask Strength

Islay Single Malt, Bottled at 2008, 52.30% Cask# 1376

Ardbeg Provenance -1974

Islay Single Malt, Bottled at 1997, 55.60%

599 1 bt (700ml, OGB) 1 bt (700ml, OGB) 1 bt (700ml, OGB)

NT$ 150,000-190,000 HK$ 39,000-50,000 US$ 5,100-6,400

Decanter 藏家系列是替品味獨到的人士精心打造，將威士忌置於手工打造的水晶玻璃瓶，花紋獨特，造型別緻，每一瓶皆為歷史超過 120 年古董藝術品。瓶中的威士忌由 Silver Seal 裝瓶廠裝瓶，精選自知名威士忌酒酒如 Macallan，Ardbeg 與 Port Ellen，陳年時間至少達 30 年以上，酒質醇美絕倫。每一瓶皆伴隨令人眼睛一亮，質感極佳的包裝盒，並且附贈原版證明書。

Macallan Decanter 33 Years - 1977

Distilled at Macallan 2010, Bottled at 2010, 47.20% by Silver Seal Company, Crystal Decanter c. 1880

600 1 bt (700ml, OGB)

NT$ 120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400

Macallan Decanter 32 Years - 1977

Distilled at Macallan 2009, Bottled at 2009, 49.40% by Silver Seal Company, Crystal Decanter c. 1890

601 1 bt (750ml, OGB)

NT$ 110,000-150,000 HK$ 29,000-39,000 US$ 3,700-5,100

Ardbeg Decanter 30 Years - 1973

Distilled at Ardbeg 2003, Bottled at 2003, 50% by Silver Seal Company, Crystal Decanter c. 1880

602 1 bt (700ml, OGB) Lot 599

NT$ 140,000-180,000 HK$ 37,000-47,000 US$ 4,700-6,100 97

Ardbeg Decanter 30 Years - 1973

Distilled at Ardbeg 2003, Bottled at 2003, 50% by Silver Seal Company, Crystal Decanter c. 1890

603 1 bt (750ml, OGB)

NT$ 140,000-180,000 HK$ 37,000-47,000 US$ 4,700-6,100

Port Ellen Decanter 30 Years - 1979

Distilled at Port Ellen 2010, Bottled at 2010, 52.60% by Silver Seal Company, Crystal Decanter c. 1890

604 1 bt (700ml, OGB)

NT$ 120,000-160,000 HK$ 32,000-42,000 US$ 4,100-5,400

Port Ellen Decanter 25Years - 1978 Distilled at Port Ellen 2003, Bottled at 2003, 50% by Silver Seal Company, Crystal Decanter c. 1890

605 1 bt (750ml, OGB)

NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

Glenlivet 是蘇格蘭第一間領到合法執照的蒸餾廠，位於 Speyside 的支流河谷旁，湧自花崗岩的水質被公認為釀造威士忌最好的水源之一，釀造出偏向花香，果香和蘋果般的甜美。酒廠最頂級的 Glenlivet Cellar 酒窖精選系列每年都會挑選一批最精彩的木桶，代表其專業優良的釀造藝術，通常只生產少量的數百瓶而已。此次酒窖精選品項分別為 1959，1964, 1967 年，1964 年更贏得了 2005 年 International Spirits Challenge 的金牌，深受業界讚賞。

Lot 603 - 605

Glenlivet Cellar Collection 1959

Speyside Single Malt, Bottled at 2001, 42.19% Limited Release of 400 Bottles

606 1 bt (750ml, OGB)

NT$ 85,000-110,000 HK$ 22,000-29,000 US$ 2,900-3,700

Glenlivet Cellar Collection 1964

Speyside Single Malt, Bottled at 2004, 45.10%

607 1 bt (700ml, OGB)

NT$ 55,000-75,000 HK$ 14,000-20,000 US$ 1,900-2,500

Glenlivet Cellar Collection 1967 Speyside Single Malt, Bottled at 2000, 46%

608 1 bt (700ml, OGB) Lot 606 - 608

NT$ 50,000-70,000 HK$ 13,000-18,000 US$ 1,700-2,400

格蘭花格以家族型態保守經營，且絕不妥協傳統承襲下來的釀造方式，不只擁有全 Speyside 最大的銅製蒸餾器，且九成使用西班牙雪莉桶陳年，很少給別間酒廠拿去做調和型威士忌。口耳相傳之下，台灣藏家也越來越多人懂得欣賞此酒廠。2007 年 Glenfarclas 推出了精選超過 43 桶酒桶，依不同年份名為「Family Casks」的酒款，年分從 1952 年到 1994 年共 43 瓶，許多酒客視之為夢幻逸品，更熱中於蒐集全套擺放。此次品項蒐集到 1957~1962 年「Family Casks」的年份酒款，大多於 2012 年裝瓶，比早期裝瓶版本多了些許陳年時間。

Glenfarclas Family Cask 1959

Speyside Single Malt, Bottled at 2009, 48.80% Cask #1838 Release IV

611

1 bt (700ml, OGB)

NT$ 46,000-60,000 HK$ 12,000-16,000 US$ 1,600-2,000

Glenfarclas Family Cask 1961

Speyside Single Malt, Bottled at 2012, 48.00% Cast #3050 Release IX

Glenfarclas Family Cask 1957

Speyside Single Malt, Bottled at 2012, 43.70% Cask #1081 Release X

609 1 bt (700ml, OGB)

612 1 bt (700ml, OGB) NT$ 55,000-75,000 HK$ 14,000-20,000 US$ 1,900-2,500

Glenfarclas Family Cask 1958

Glenfarclas Family Cask 1962

Speyside Single Malt, Bottled at 2012, 44% Cask #2062 Release X

610 1 bt (700ml, OGB)

NT$ 38,000-46,000 HK$ 10,000-12,000 US$ 1,300-1,600

Speyside Single Malt, Bottled at 2011, 49.20% Cask #2648 Release VIII

NT$ 50,000-70,000 HK$ 13,000-18,000 US$ 1,700-2,400

613 1 bt (700ml, OGB)

NT$ 48,000-65,000 HK$ 13,000-17,000 US$ 1,600-2,200

Lot 609 - 613

金門高粱 K I N M E N KAO LIANG

金門酒廠是台灣的驕傲，成立逾 50 年，出版了眾多瓶裝樣式奇巧，容量大小不一，窖藏酒質各異的酒款。金門高粱以純梁發酵蒸餾而成，酒液晶瑩透亮，忠於原味不添香料，釀出香醇甘冽的高粱酒。陳年的金門高粱老酒喝過的人無不讚賞，近年來身價扶搖直上。品飲陳年金門高粱酒，每一口，都訴說台灣五十年來走過的歲月回憶，從蔣公逝世，蔣經國掌權，八二三戰役，李登輝時代至今，有如翻閱一頁頁的台灣歷史。陳年老酒因經歷緩慢陳化，辛辣感揮發殆盡，通常入喉一股暖流且不嗆辣，酒香濃郁，餘韻綿延，兩頰口中生津，深受台灣藏家的喜愛。早期金門酒廠無論原料如金門特產「旱地高粱」，與窖藏時間上都花足了功夫，並承襲古法傳統釀酒，品質往往是市面上新年份的金門高粱所望塵莫及。對於收藏者而言，收藏金酒兼具藝術價值及時間價值，樂趣十足。此次一共徵集到近 50 個高粱品項，去蕪存菁，品項完好，盼給藏家最頂級優質的選擇。

100

民國65年永懷領袖總統蔣公九祑誕辰紀念酒特級高粱 58 ±2度一瓶附原盒永懷領袖為蔣公誕辰紀念酒，民國 64 年蔣公逝世，讓 65 年的紀念酒極具意義。瓶身正面有蔣公照，背面則有蔣公遺訓，讓人緬懷光復歷史。此品項有大、小兩種瓶裝，酒瓶保存狀況極佳，賞玩趣味高。

614 1 bt (1000ml) 2 bts (500ml)

NT$ 46,000-65,000 HK$ 12,000-17,000 US$ 1,600-2,200

民國68年中華民國憲法紀念酒民國69年荒漠甘泉紀念酒大麯 68±2度附原盒兩款書冊造型的紀念酒紅綠相間，品項完好，綠色的中華民國憲法書冊造型為紀念行憲 32 周年所推出酒款，書冊上印有蔣經國總統講詞；紅色的荒漠甘泉書冊則是蔣公最喜愛的書籍之一，意義非凡。

615 2 bts (600ml) 2 bts (600ml)

NT$ 46,000-60,000 HK$ 12,000-16,000 US$ 1,600-2,000

101

民國71年山水彩繪瓶特級高粱 58±2度附原盒

Lot 616

民國 71 年的山水彩繪瓶為金門酒廠所推出的蔣經國祝壽酒款，造型俊秀挺拔。正面為紅色壽字，背面則為山水松樹。此品項水位優良，盒身完整，酒質綿密香甜，當年產量亦不多。

616 1 bt (1000ml) 2 bts (500ml)

NT$ 40,000-48,000 HK$ 11,000-13,000 US$ 1,400-1,600

民國71年-87年春節酒（一條龍）特級高粱 58±2度民國71、75、79年無盒，其餘附原盒春節紀念酒自民國 71 年出廠至今，每年推出造型各異的精美瓷瓶，巧思獨具，兼具賞玩與品飲價值。此品項難得徵集到 71-87 年份一條龍成套瓷瓶，包裝完好酒量足，賞玩時不禁讓人大讚早期金門酒廠的創意。

617 15 bts (500ml–750ml)

NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700

Lot 617

圖為部份酒款

102

民國71年春節酒特級高粱 58±2度附原盒民國 71 年春節酒為春節紀念酒的第一個年頭，收藏不易。瓶身上大大的春字吉祥如意，搭配的紅盒也十足討喜，節慶意味濃厚。此品項共有大小兩瓶一組，喜氣洋洋，水位優良品項完整，值得珍藏。

618 1 bt (1000ml) 1 bt (500ml) NT$ 18,000-24,000 HK$ 5,000-6,000 US$ 600-800

Lot 618

民國71年-85年中秋節酒（一條龍）特級高粱 58±2度民國77、85年無盒，其餘附盒中秋紀念酒同春節酒為三節節慶酒，發行於民國 71 年至民國 85 年，如要湊足年份到一條龍的品項實屬不易，十分難得。中秋節款慶祝花好月圓，圖案精美富深意，有大小尺寸樂器造型，嫦娥奔月，仿古青銅器圖案造型等，具有人文紀念的價值。

619 14 bts (200ml–600ml, 85年200ml三瓶）圖為部份酒款

NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

103

民國69-74年 33-38週年行憲紀念酒特級高粱 58±2度民國70年無盒，其餘附原盒行憲紀念酒款並非年年都出，此次徵集到六瓶保存品項完整，水位優良， 33 至 38 週年一共六隻酒，市面上極少見到完整一套。其中一粉紅釉瓷瓶造型儉樸，顏色俏麗，更是不常見。

620 6 bts (500ml–600ml)

NT$ 42,000-50,000 HK$ 11,000-13,000 US$ 1,400-1,700

民國64-80年國慶紀念酒（一條龍）特級高粱 58±2度民國67、68、74年無盒，其餘附原盒國慶紀念酒瓶上常印有雙十節標誌，節慶意味濃厚，此次品項從民國 64 年蒐集至 80 年垂直年分，同樣為難得的完整一條龍品項。每瓶造型都不大相同，像是樹幹梅花，駿馬奔騰等，民國 76 年的橘雙十造型市面上尤其少見。

621 17 bts (500ml–600ml)

Lot 620 104

NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700

圖為部份酒款

民國70年代中華航空贈酒大麯 68±2度附原盒中華航空贈酒發行次數並不多，該酒款為70年代中華航空公司向金門訂製的酒品，白釉繩紋雙耳罈造型清爽俐落，內為精選的優質大麯酒，帶有濃郁的純釀醬香，尾韻悠長綿密，一公斤罈裝在市面上尤其少見。

623 1 bt (1000ml)

NT$ 42,000-50,000 HK$ 11,000-13,000 US$ 1,400-1,700

民國67年金門823戰役勝利20周年紀念大麯 68±2度

民國72、73、77年金門823戰役勝利20/30周年紀念特級高粱 58±2度，73、77附原盒

民國67年雙十國慶大砲造型陳年大麯 68±2度，附原盒

民國69年任重道遠1025雙管戰車造型特級高粱 68±2度

622

2 bts (500ml/750ml, 民國67年) 4 bts (500ml–750ml, 民國72、73、77年) 1 bt (500ml, 民國67年) 1 bt (500ml, 民國69年)

NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

金門 823 戰役勝利酒款為金酒針對送禮市場，特別推出造型生動活潑的各色大砲瓷瓶酒款，氣勢不凡，有火箭大砲，砲彈戰車等，猶如公仔的造型令人莞爾一笑。最受藏家喜愛的又屬雙炮戰車造型的任重道遠酒款，產量稀少。

Lot 623 105

民國50年代古典手彩繪梅花瓶陳年高粱 56±2度附原盒此品項是難得以手工繪製的梅花瓶身，簡約大方，氣質典雅，往往為藏家必收的逸品。梅花寓意著對環境不低頭的堅毅，越冷越開花，對照著民國五十年的時代背景，令人遙想起當年的純樸風氣。此品項保存極佳，封膜完整，市面上尤其難得少見。

624 1 bt (500ml)

106

NT$ 120,000-180,000 HK$ 32,000-47,000 US$ 4,100-6,100

民國72年白金龍金膜

民國79年白金龍金膜

特級高粱 58±2度水位優良

特級高粱酒又俗稱白金龍，為金酒公司最大宗的酒款。清若泉水，香如幽蘭，陳年白酒龍更是收藏家中的珍品。70年代的特級白金經過四十若餘年的瓶中陳化，酒質冷烈，綿甜細長，兩頰間生甘，令人回味。

625 6 bts (600ml)

NT$ 80,000-120,000 HK$ 21,000-32,000 US$ 2,700-4,100

民國72年白金龍金膜特級高粱 58±2度水位優良

626 6 bts (600ml)

NT$ 80,000-120,000 HK$ 21,000-32,000 US$ 2,700-4,100

627 12 bts (750ml)

NT$ 120,000-180,000 HK$ 32,000-47,000 US$ 4,100-6,100

民國78、79、80、81年白金龍金膜特級高粱 58 ±2度水位優良

628

1 bt (750ml, 民國78年) 1 bt (750ml, 民國79年) 5 bts (750ml, 民國80年) 5 bts (750ml, 民國81年) NT$ 130,000-160,000 HK$ 34,000-42,000 US$ 4,400-5,400

民國81年的特級高梁因酒質厚甜且帶有特別明顯的醬香氣息，品質比其他年份出色許多，早成為市場上的搶手貨。

民國81年白金龍特級高粱 58±2度水位優良

629 12 bts (600ml)

NT$ 50,000-70,000 HK$ 13,000-18,000 US$ 1,700-2,400

民國81年白金龍特級高粱 58±2度水位優良

630 12 bts (600ml)

NT$ 50,000-70,000 HK$ 13,000-18,000 US$ 1,700-2,400

民國81年白金龍特級高粱 58±2度水位優良

631 12 bts (750ml) Lot 625, 626

NT$ 70,000-90,000 HK$ 18,000-24,000 US$ 2,400-3,100

民國81年白金龍特級高粱 58±2度水位優良

632 12 bts (750ml)

NT$ 70,000-90,000 HK$ 18,000-24,000 US$ 2,400-3,100 107

Lot 633

民國86年白金龍重人蔘味

特級高粱 58±2度水位優良

民國86年的特級高梁重人蔘味有著奇特的人蔘香氣，只有在某些月份蒸餾才有此特殊香味，層次豐富，口感鮮明，帶些藥酒微韻，讓人一試難忘。此次品項酒液完美且酒標完整，值得行家收藏。

633 12 bts (750ml)

民國79年紅扁陳高79- 84年民國81年瓷瓶陳高81-87年陳年高粱 56±2度水位優良，附原盒裝在紅扁紙盒的扁瓶陳高在民國80年改換新包裝，經過五年以上在地窖內熟成醇化，品質自然優秀。發行正值戰地解除戒嚴之時，也因此相當受到觀光客的歡迎。另有81年釀造藍釉瓷瓶包裝的陳高，兩者因製作耗時，市面上皆已停止販售。

635 5 bts (600ml) 3 bts (600ml) NT$ 60,000-80,000 HK$ 16,000-21,000 US$ 2,000-2,700

108

NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100

634 12 bts (600ml)

NT$ 70,000-90,000 HK$ 18,000-24,000 US$ 2,400-3,100

金門陳年特級高梁又俗稱黑金剛，以黑色紙盒包裝，早期釀酒工藝遵循「三高二低一翻」的固態發酵釀酒工藝，之後於花崗岩五年以上長期地窖儲存，配合先天自然的寒氣，使酒質隨著時間緩慢自然醇化，酒質芳香甘冽。這種急不來的優秀黑金剛也是金門高梁中最受藏家歡迎的品項，一喝上癮不容錯過。

民國72年黑金鋼精品陳高陳年高粱 56±2度水位優良，附原盒

637 6 bts (600ml)

NT$ 110,000-160,000 HK$ 29,000-42,000 US$ 3,700-5,400

民國71年黑金鋼精品陳高陳年高粱 56±2度水位優良，附原盒

636 6 bts (600ml)

民國74年黑金鋼精品陳高 NT$ 110,000-160,000 HK$ 29,000-42,000 US$ 3,700-5,400

陳年高粱 56±2度水位優良，附原盒

638 5 bts (600ml)

NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700

民國74年黑金鋼精品陳高陳年高粱 56±2度水位優良，附原盒

639 5 bts (600ml)

NT$ 100,000-140,000 HK$ 26,000-37,000 US$ 3,400-4,700

民國76年黑金鋼陳高陳年高粱 56±2度水位標準，附原盒

640 6 bts (600ml)

NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100

民國76年黑金鋼陳高陳年高粱 56±2度水位標準，附原盒

641 6 bts (600ml) Lot 636

NT$ 90,000-120,000 HK$ 24,000-32,000 US$ 3,100-4,100

109

民國69年陳年大麯陳年大麯 66±2度水位特優陳年大麯酒產量極為稀少，金門酒廠一共只釋出了六批，此款為最老的陳年大麯69年裝瓶出廠，60年代早期釀造的酒款，一共熟成了七至八年以上的時間。此款年份雖老但水位特優，酒標品項完整漂亮，口感香醇變化多端，唯有飲過陳年大麯者，才知曉其難以言喻的美妙滋味。

642 3 bts (600ml)

110

NT$ 110,000-160,000 HK$ 29,000-42,000 US$ 3,700-5,400

Lot 643

民國58、61、64年蔣公壽酒正版特級高粱 58±2度附原盒蔣公壽酒是為了慶祝蔣公誕辰的紀念酒款，在金酒收藏中具有代表性的地位。自民國56年起出產，酒瓶以古樸彩繪造型祝壽，賞飲兼具，樂趣十足，此次徵集到一共民國58、61、64三個年份的酒款。

646 3 bts (500ml/1000ml)

NT$ 70,000-90,000 HK$ 18,000-24,000 US$ 2,400-3,100

早期金門大麯從民國50幾年生產到89年停產，取的是金門高粱蒸餾時，最先蒸餾出來的酒體，摘選酒頭，去蕪存菁後，酒度高達68度。其酒質剛烈厚實，層次豐富，然而經過數十年的瓶中陳化後，辛辣感揮發殆盡，留下雄厚卻也溫柔的口感，餘韻綿長悠遠，個性十足。

民國69、70、71、72、73、75、76、77、78、79年精選圓大麯大麯 68±2度水位優良，附原盒

643 10 bts (600ml)

NT$ 120,000-170,000 HK$ 32,000-45,000 US$ 4,100-5,800

民國65、66、68年圓大麯大麯 68±2度水位普通，附原盒＊外型非全美

644 3 bts (600ml)

NT$ 24,000-32,000 HK$ 6,000-8,000 US$ 800-1,100

民國67、79、81年圓大麯大麯 68±2度水位普通，附原盒＊外型非全美

645 3 bts (600ml)

NT$ 20,000-26,000 HK$ 5,000-7,000 US$ 700-900

Lot 646 111

Lot 647

民國83年李登輝總統贈酒粉彩花鳥如意瓶陳年高粱 56±2度附原盒總統贈酒一向產量不多，因代表國家門面，金門酒廠精選出最頂級的陳年高梁酒款。瓶身繪製也典雅具巧思，每年造型大不相同。民國83年瓶身繪有粉彩花鳥如意，瓶體圓碩扁平，秀氣典雅。

648 1 bt (550ml)

NT$ 130,000-160,000 HK$ 34,000-42,000 US$ 4,400-5,400

民國71年壬戍手彩繪山水蔣經國總統贈酒（河山並壽）陳年高粱 56±2度附原盒民國71年的蔣經國總統贈酒，河山並壽山水壽酒，手工彩繪筆觸細膩，留白處書有河山並壽四字，色調優雅，目前只出產一公升的大瓶裝。瓶內酒液皆為陳年極優品，整體品項氣勢不凡，寓意良好，為市面上極少見的手工繪製瓶。

647 1 bt (1000ml)

NT$ 130,000-160,000 HK$ 34,000-42,000 US$ 4,400-5,400

Lot 648 112

民國85年李登輝總統贈酒青花纏枝紅壽字梅瓶陳年高粱 56±2度附原盒民國85年總統贈酒一改花鳥圖案，改以青花纏枝紅壽字，瓶內裝有陳年特級高梁酒，盒旁印有紅彩的總統贈酒字體，酒質細膩，令人回味無窮。

649 1 bt (550ml)

NT$ 120,000-150,000 HK$ 32,000-39,000 US$ 4,100-5,100

民國86年李登輝總統贈酒彩繪牡丹花鳥玉壺春瓶陳年高粱 56±2度附原盒民國86年總統贈酒的玉壺春瓶造型，有著俏麗明亮的牡丹花鳥圖案，繪畫流暢，霜鳥活靈活現，酒質亦為精選的陳年特級高梁酒，內外兼具，市場上往往一瓶難求。

650 1 bt (600ml)

NT$ 120,000-150,000 HK$ 32,000-39,000 US$ 4,100-5,100

Lot 650 113

大容量的罈裝酒不僅外型古樸，由於採用上好瓷土，毛孔細密，催陳酒體的效果奇佳。經長時間存放後，口感往往更加香醇綿密。此次多組民國60~80年代的陳年罈裝大麯酒，像是以以黃漆勾畫文字，酒體雄厚卻也細膩滑潤的「金大麯」。民國60年代啤酒瓶裝的大麯酒，民國70年代則有凹凸兩種字型的大麯酒，原封箱的大麯酒則難得少見。此次一共提供0.5公斤，二公斤，五公斤的品項，實為趣味十足的收藏品項。

民國60年代金字雙耳罈裝大麯酒民國70年代凸字雙耳罈裝大麯酒民國60年代特製啤酒瓶裝大麯酒大麯 68±2度水位優良

651 1 bt (0.5公斤) 1 bt (0.5公斤) 1 bt (500ml)

NT$ 55,000-75,000 HK$ 14,000-20,000 US$ 1,900-2,500

Lot 653, 654

民國70年代凹字雙耳罈裝大麯酒大麯 68±2度水位優良

652 1 bt (2公斤)

NT$ 50,000-70,000 HK$ 13,000-18,000 US$ 1,700-2,400

民國70年代凹字雙耳罈裝大麯酒大麯 68±2度水位優良

653 1 bt (5公斤)

NT$ 140,000-180,000 HK$ 37,000-47,000 US$ 4,700-6,100

民國70年代凸字雙耳罈裝大麯酒大麯 68±2度水位優良

654 1 bt (5公斤) Lot 651

114

NT$ 130,000-160,000 HK$ 34,000-42,000 US$ 4,400-5,400

民國90年代特級白罈特級高粱 58±2度

657 5 bt (3公斤)

NT$ 34,000-42,000 HK$ 9,000-11,000 US$ 1,200-1,400

民國93年代老窖酒 2004 精選高粱 56±2度老窖酒於2004年出品，限量發行，只選出窖藏十年以上老酒，香氣雅郁。瓶身上金色及寶藍色的吉祥紋飾，予人尊貴貴氣之感。老窖酒的口味綿甜厚實，豐富協調，十分討喜。此瓶為編號4968瓶。

658 2 bts (600ml)

NT$ 40,000-48,000 HK$ 11,000-13,000 US$ 1,400-1,600

Lot 657

民國75年代大麯酒原封箱大麯 68±2度水位優良，附箱

655 1 bt (2公斤)

NT$ 70,000-90,000 HK$ 18,000-24,000 US$ 2,400-3,100

民國77年代大麯酒原封箱大麯 68±2度水位優良，附箱

656 1 bt (2公斤)

NT$ 70,000-90,000 HK$ 18,000-24,000 US$ 2,400-3,100

Lot 658

115

民國98年代 30公升高粱酒特級高粱 58±2度本款為全國最大容量的30公升優質高粱，勾兌後坑道三年後提領。窖藏優質儲酒，市面上很難找到如此大甕的酒款，附專用竹杓，提網，紙箱，並提供儲放三年窖藏證書。

659 1 bt (30公升)

116

NT$ 140,000-180,000 HK$ 37,000-47,000 US$ 4,700-6,100

民國97年代百億金門紀念酒精選高粱 56±2度限量1200瓶百億金門紀念酒為金門酒廠於民國95年慶祝營業額破百億元，特別商請知名瓷器國際品牌法藍瓷替酒瓶身設計限量1200瓶之紀念款。百億金酒酒質為精選窖藏15年以上不同年份，不同季節，不同酒度相互勾兌而成，香氣口感優雅醇厚，陳年潛力無窮。

660 1 bt (600ml)

NT$ 110,000-150,000 HK$ 29,000-39,000 US$ 3,700-5,100 117

INDEX Vintage Château/Vineyard Aus = Australia

Oth = Other

Bdx = Bordeaux

Bgd = Burgundy

Por = Portugal

Cmp = Champagne

Ron = Rhone

Gem = Germany

Spn = Spain

Ity = Italy

Usa = America

Vintage Château/Vineyard

Producing Region/Dom.

Lot No.

Pauillac

1898

Bas-Armagnac

Château de Laubade

574

Madeira Sercial Solera

Henriques & Henriques

564

1900

Bas-Armagnac

Château de Laubade

575

1926

Grand Corbin-Despagne

Saint-Émilion

1928

Château Haut-Brion

Pessac-Léognan

Grand Corbin-Despagne

Saint-Émilion

1929

Grand Corbin-Despagne

Saint-Émilion

1938

Clos des Lambrays

Domaine des Lambrays

1941

Château Latour

Pauillac

1945

Château Trotanoy

Pomerol

Pétrus

Pomerol

Bourgogne

Chateau de Monthélie

Château Lafleur

Pomerol

1957

Château Margaux

Margaux

1959

Pétrus

Pomerol

Solaria Jonica

Antonio Ferrari

565

Château La Mission Haut-Brion

Pessac-Léognan

148

137

138-139

Pauillac

111

Hermitage La Chapelle

Paul Jaboulet Aîné

228

Romanée-Conti

Domaine de la Romanée-Conti

236

1979

Château Latour

Pauillac

1980

Griotte-Chambertin Vieilles Vignes

Pernot Fourrier

334

Volnay 1er les Champans

Joseph Voillot

396

Chambertin

Maison Leroy

270

Château Haut-Brion

Pessac-Léognan

140

Griotte-Chambertin

Maison Leroy

274

Taittinger

Art Collection - Arman

493

Volnay 1er Santenots

Potinet Ampeau

397

Château Ausone

Saint-Émilion

Château Cos d'Estournel

Saint-Estèphe

155

Château Figeac

Saint-Émilion

Château Haut-Brion

Pessac-Léognan

Château Lafite Rothschild

Pauillac

Château Latour

Pauillac

25, 95

Château Léoville Poyferré

Saint-Julien

Château Margaux

Margaux

Château Mouton Rothschild

Pauillac

Musigny

Maison Leroy

Château Cheval Blanc

Saint-Émilion

Château Lafite Rothschild

Pauillac

Château Léoville Las Cases

Saint-Julien

161

Château Mouton Rothschild

Pauillac

109

Le Montrachet

Domaine Ramonet

412

Pétrus

Pomerol

Vega Sicilia Único Cosecha

Duero

199

Ambonnay Brut

André Beaufort

476

Bas-Armagnac

Château de Laubade

577

Château Haut-Brion

Pessac-Léognan

139

Château Latour

Pauillac

Château Mouton Rothschild

Pauillac

113-144

Côte-Rôtie La Landonne

E. Guigal

213

Dom Pérignon Oenothèque

Moët & Chandon

478

Henriot

Brut (60N40C)

546

Krug

Brut Collection

530

Krug

Brut

532

Salon

Le Mesnil Blanc de Blancs

539

Vosne-Romanée, Cros-Parantoux

Henri Jayer

294

Château Cheval Blanc

Saint-Émilion

Château Cos d'Estournel

Saint-Estèphe

155

Château La Mission Haut-Brion

Pessac-Léognan

150

Château Lafite Rothschild

Pauillac

Château Lafleur

Pomerol

Château Margaux

Margaux

Château Mouton Rothschild

Pauillac

115

1981

1982

371

304

Château Lafite Rothschild

Pauillac

Château Margaux

Margaux

1964

Château La Fleur-Pétrus

Pomerol

1966

Bas-Armagnac

Château de Laubade

1983

576

Château La Mission Haut-Brion

Pessac-Léognan

149

1969

Bas-Armagnac

Château de Laubade

577

1970

Brunello di Montalcino Riserva

Biondi Santi

566

Château Giscours

Margaux

Château Latour

Pauillac

Château Mouton Rothschild

Pauillac

109

Pétrus

Pomerol

1973

Château d'Yquem

Sauternes

1975

Château Cheval Blanc

Saint-Émilion

Château Haut-Brion

Pessac-Léognan

Château Mouton Rothschild

Pauillac

Dom Pérignon

Moët & Chandon

Pétrus

Pomerol

Château Ausone

Saint-Émilion

Château Gazin

Pomerol

Clos de Tart

367

1977

Vin de Paille

Domaine de la Pinte

567

1978

Bas-Armagnac

Château de Laubade

576

Chambertin

Maison Leroy

269

118

Pessac-Léognan

Château Mouton Rothschild

1962

1976

Château Haut-Brion

1978

Château Lafite Rothschild

1961

Lot No.

(Sweet / Loire)

1870

1949

Producing Region/Dom.

1985

167 8 137 109-110 477 50 5 29

1986

142

164 64 25, 40, 112 276 9 80

Vintage Château/Vineyard

1986

Producing Region/Dom.

Krug

Clos du Mesnil Blanc de Blancs

Pétrus

Pomerol

Lot No.

530

Vintage Château/Vineyard

1990

Producing Region/Dom.

Lot No.

Krug

Brut

536-538

Louis Roederer

Cristal Brut

510

Vosne-Romanée, Cros-Parantoux

Henri Jayer

295

Montrachet Marquis de Laguiche

Joseph Drouhin

424

1987

Vosne-Romanée, Cros-Parantoux

Henri Jayer

296

Nuits-Saint-Georges Les Boudots

Domaine Leroy

279

1988

Chambertin Clos de Bèze

Domaine Faiveley

315

Nuits-Saint-Georges Les Vignerondes

Domaine Leroy

282

Château d'Yquem

Sauternes

Perrier-Jouët

Grand Brut (40N33M27C)

553

Château Haut-Brion

Pessac-Léognan

Romanée-Saint-Vivant

Domaine de la Romanée-Conti

247

Château Lafite Rothschild

Pauillac

Vosne-Romanée, Cros-Parantoux

Henri Jayer

298

Château Lafleur

Pomerol

Chambertin Clos de Bèze

Domaine Faiveley

Clos de Vougeot

Maison Leroy

271

Corton-Charlemagne

Domaine Bonneau du Martray

Corton "Clos des Corton"

Domaine Faiveley

376

Côte-Rôtie La Landonne

E. Guigal

Krug

Brut

Côte-Rôtie La Mouline

E. Guigal

214

Nuits-Saint-Georges Les Vignerondes

Maison Leroy

Dominus

Napa Valley

180

Pétrus

Pomerol

Échézeaux

Domaine de la Romanée-Conti

259

Vosne-Romanée, Cros-Parantoux

Henri Jayer

Griotte-Chambertin

Domaine Ponsot

335

Château Angélus

Saint-Émilion

La Tâche

Domaine de la Romanée-Conti

240

Château Clinet

Pomerol

Marc de Bourgogne

Domaine de la Romanée-Conti

267

Musigny

Domaine Comte Georges de Vogüé

343

Nuits-Saint-Georges Les Boudots

Domaine Leroy

280

Romanée-Saint-Vivant

Domaine Leroy

286

Vosne-Romanée, Cros-Parantoux

Henri Jayer

299

Échézeaux

Domaine de la Romanée-Conti

260

1989

1990

170-171 141 25 33

1991

533-535 281 53 297 1 26 30

315 453-454 213

Château La Conseillante

Pomerol

Château La Mission Haut-Brion

Pessac-Léognan

Château Latour

Pauillac

25, 97

Château Lynch-Bages

Pauillac

104

Château Mouton Rothschild

Pauillac

116-117

Châteauneuf-du-Pape Hommage à Jacques Perrin

Château de Beaucastel

227

Romanée-Saint-Vivant

Rougeot Dupin

Clos de Vougeot

Domaine Leroy

271

Taittinger

Art Collection - Hans Hartung

493

Côte-Rôtie La Mouline

E. Guigal

213

Vosne-Romanée, Cros-Parantoux

Henri Jayer

300

Ermitage Le Pavillon

M. Chapoutier

227

Château Lafleur

Pomerol

Henriot Brut Rosé

Henriot

547

Château Margaux

Margaux

Pétrus

Pomerol

Château Mouton Rothschild

Pauillac

119

Vosne-Romanée

Domaine Leroy

287

Clos de Vougeot

Domaine Méo-Camuzet

368

Bonnes Mares

Daniel Moine-Hudelot

307

Gevrey-Chambertin Clos St Jacques Vieilles Vignes

Domaine Fourrier

338

Château Angélus

Saint-Émilion

Griotte-Chambertin

Domaine Ponsot

335

Château Cheval Blanc

Saint-Émilion

La Tâche

Domaine de la Romanée-Conti

241

Château Clinet

Pomerol

Musigny

343

Château Cos d'Estournel

Saint-Estèphe

156

Domaine Comte Georges de Vogüé

Château de Fargues

Sauternes

177

Pétrus

Pomerol

Château d'Yquem

Sauternes

172

Richebourg

Domaine de la Romanée-Conti

245

Château Haut-Brion

Pessac-Léognan

Richebourg

Domaine Jean Gros

372

Château La Conseillante

Pomerol

Vosne-Romanée, Cros-Parantoux

Henri Jayer

301

Château La Mission Haut-Brion

Pessac-Léognan

Assortment

Domaine de la Romanée-Conti

232

Château Lafite Rothschild

Pauillac

Château Angélus

Saint-Émilion

Château Latour

Pauillac

Château de Valandraud

Saint-Émilion

10-11

Château Lynch-Bages

Pauillac

105

Château Haut-Brion

Pessac-Léognan

Château Margaux

Margaux

Château Lafite Rothschild

Pauillac

83-84

Château Mouton Rothschild

Pauillac

118

Château Lafleur

Pomerol

35-36

Château Pichon-Longueville au Baron

Pauillac

131

Château Latour

Pauillac

Château Rieussec

Sauternes

170

Château Mouton Rothschild

Pauillac

120

Échézeaux

Domaine de la Romanée-Conti

Clos Saint Denis

Domaine Dujac

372

Henriot Cuvée des Enchanteleurs

Henriot

Corton-Renardes

Domaine Leroy

287

151

1992

1993

141, 143 30 150

255, 262 548

1994

392-393

144

119

INDEX Vintage Château/Vineyard

1994

1995

1996

Producing Region/Dom.

Lot No.

Dominus

Napa Valley

181-182

Ermitage Le Pavillon

M. Chapoutier

La Tâche

Domaine de la Romanée-Conti

Pétrus

Pomerol

Vosne-Romanée, Cros-Parantoux

Henri Jayer

302

Bonnes Mares

Domaine Dujac

Bonnes Mares Charmes-Chambertin Très Vieilles Vignes Château de Valandraud

Saint-Émilion

Château Lafite Rothschild

Pauillac

25, 85-86

Château Lafleur

Pomerol

Château Latour

Pauillac

100

Château Margaux

Margaux

Château Mouton Rothschild

Pauillac

Clos de la Roche

Domaine Leroy

Corton-Charlemagne

Domaine Bonneau du Martray

455-456

Fine de Bourgogne

Domaine de la Romanée-Conti

Grands Échézeaux

Vintage Château/Vineyard

Producing Region/Dom.

Lot No.

Dom Pérignon

Moët & Chandon

479-482

218

Krug

Clos du Mesnil Blanc de Blancs

531

242

La Romanée

Bouchard Père & Fils

386

Montrachet

Domaine Ramonet

413

Musigny

Jacques-Frédéric Mugnier

345

308

Romanée-Saint-Vivant

Domaine de la Romanée-Conti

249

Domaine G. Roumier

309

Romanée-Saint-Vivant

Domaine Robert Arnoux

262

Joseph Roty

327

Romanée-Saint-Vivant

Sylvain Cathiard

394

Taittinger

Comtes de Champagne Rosé

Chambertin Clos de Bèze

Domaine Armand Rousseau Père & Fils

Château Lafite Rothschild

Pauillac

Ermitage de L'Orée Blanc

M. Chapoutier

219

Penfold Grange

South Australia

568

Bâtard-Montrachet

Louis Latour

405

Charmes-Chambertin Très Vieilles Vignes

Joseph Roty

328

Château Latour

Pauillac

101

268

Château l'Évangile

Pomerol

Domaine de la Romanée-Conti

253

Château Pavie

Saint-Émilion

Henriot Cuvée des Enchanteleurs

Henriot

549

Chevalier-Montrachet

Domaine Leflaive

Krug

Brut

532

Clos de la Roche

Domaine Leroy

273

Latricières-Chambertin

Domaine Leroy

272

Clos de la Roche Cuvée Vieilles Vignes

Domaine Ponsot

355

Le Pin

Pomerol

Domaine de Chevalier Blanc

Pessac-Léognan

152

Musigny Vieilles Vigne

Domaine Comte Georges de Vogüé

344

Échézeaux

Domaine de la Romanée-Conti

261

Nuits-Saint-Georges Aux Allots

Domaine Leroy

283

Henriot Cuvée des Enchanteleurs

Henriot

550

Nuits-Saint-Georges Aux Boudots

Domaine Leroy

278

Pétrus

Pomerol

Taittinger

Comtes de Champagne Blanc de Blancs

Taittinger Collection

Brut

Charmes-Chambertin Très Vieilles Vignes

Joseph Roty

1996

12-13 1997

68 121-124

1998

272

501-506 317 84

19 440

Nuits-Saint-Georges Aux Lavières

Domaine Leroy

283

Nuits-Saint-Georges Les Vignerondes

Domaine Leroy

283

Pavillon Blanc du Château Margaux

Margaux

Romanée-Conti

Domaine de la Romanée-Conti

237

Château Margaux

Margaux

Romanée-Saint-Vivant

Domaine de la Romanée-Conti

248

Château Mouton Rothschild

Pauillac

125

Taittinger

Comtes de Champagne Blanc de Blancs

494-499

Chevalier-Montrachet

Domaine d'Auvenay

293

Vosne-Romanée, Cros-Parantoux

Henri Jayer

303

Chevalier-Montrachet

Domaine Leflaive

441

Bonnaire

Brut Grd Cru Collection (100C)

554

Chevalier-Montrachet Les Demoiselles

Louis Latour

Bonnes Mares

Domaine G. Roumier

310

Dom Pérignon

Moët & Chandon

Chambertin

Domaine Armand Rousseau Père & Fils

323

Jacques Selosse

Extra Brut Blanc de Blancs

556

La Romanée

Bouchard Père & Fils

386

Montrachet

Louis Jadot

414

Musigny Vieilles Vigne

Domaine Comte Georges de Vogüé

346

Nuits-Saint-Georges Clos Des Corvées

Domaine Prieuré Roch

404

Penfold Grange

South Australia

569-570

Richebourg

Domaine Leroy

284

Salon

Le Mesnil Blanc de Blancs

Terre d'Or - Côteau d'Aix-en-Provence

M. Chapoutier

Vega Sicilia Único

Duero

Bâtard-Montrachet

Domaine Leflaive

Château d'Yquem “Y”

Sauternes

Chambertin Clos de Bèze

Domaine Prieuré Roch

316

Chambertin Clos de Bèze

Domaine Armand Rousseau Père & Fils

323

Charmes-Chambertin Très Vieilles Vignes

Joseph Roty

328

Château de Valandraud

Saint-Émilion

Château d'Yquem

Sauternes

14-16 173-175

Château Léoville Las Cases

Saint-Julien

162

Château Margaux

Margaux

Corton Clos des Meix

Comte Senard

378

Corton Renardes

Jean Michel Gaunoux

377

Crozes-Hermitage, Domaine de Thalabert Paul Jaboulet Aîné Cuvée William Deutz Rosé (75N25C)

Deutz

120

1999

230 555

2000

500 507-508 327 69, 71

451 483-484

540-545 220 195 406-407 176

Vintage Château/Vineyard

2000

2001

2002

Producing Region/Dom.

Lot No.

Château Lafite Rothschild

Pauillac

Château Lafleur du Roy

Pomerol

Château Léoville Barton

Saint-Julien

Château Mouton Rothschild

Pauillac

Châteauneuf-du-Pape Cuvée da Capo

Domaine du Pégau

200

Chevalier-Montrachet

Domaine d'Auvenay

Chevalier-Montrachet Clos de la Roche

2002

Producing Region/Dom.

Lot No.

Château Mouton Rothschild

Pauillac

Corton-Charlemagne

Louis Latour

460-461

160

Dizy Corne Bautray

Jacquesson

558

Dom Pérignon

Moët & Chandon

Dom Pérignon Rosé

Moët & Chandon

293

Échézeaux

Domaine de la Romanée-Conti

Domaine Leflaive

442

Latricières-Chambertin

Domaine Leroy

Domaine Ponsot

356

Montrachet

Louis Latour

415-416

Clos de la Roche

Hubert Lignier

356

Puligny-Montrachet 1er Les Combettes

Domaine Leflaive

430-432

Clos de la Roche

Domaine Dujac

356

Puligny-Montrachet 1er Les Folatières

Domaine Leflaive

433-434

Clos de la Roche

Domaine Armand Rousseau Père & Fils

356

Taittinger

Collection Amadou SOW

509

379

Vega Sicilia Único

Duero

198

Bâtard-Montrachet

Louis Jadot

Chambertin Clos de Bèze

Bouchard Père & Fils

318

551

Charmes-Chambertin Très Vieilles Vignes

Joseph Roty

328

Pauillac

103

Corton "Clos des Corton"

Domaine Faiveley

Corton-Charlemagne

Domaine Bonneau du Martray

Dom Pérignon

Moët & Chandon

Duval-Leroy

Femme de Champagne

Vintage Château/Vineyard

126-127

457-459

2003

485-488

117

489-490 491-492 256-257, 259 275

408-409

Échézeaux

Domaine de la Romanée-Conti

261

Château Latour

Grands Échézeaux

Domaine de la Romanée-Conti

254

Château Léoville Las Cases

Saint-Julien

163

Château Margaux

Margaux

425

Château Mouton Rothschild

Pauillac

Châteauneuf-du-Pape Cuvée Réservée

Domaine du Pégau

Chevalier-Montrachet

Bouchard Père & Fils

443

Clos de la Roche

Domaine Armand Rousseau Père & Fils

357

Le Pin

Pomerol

Montrachet Marquis de Laguiche

Joseph Drouhin

Musigny

Domaine Leroy

277

Perrier-Jouët

Fleur de Champagne Blanc de Blancs

557

128 204-205

Richebourg

Domaine Leroy

277, 285

Romanée-Saint-Vivant

Domaine Leroy

277, 285

Dr. Burklin-Wolf Riesling Trocken

Pfalz

559

Vega Sicilia Único

Duero

196-197

Échézeaux

Domaine de la Romanée-Conti

259

M. Chapoutier

221

Chapelle-Chambertin

Domaine Ponsot

324

Ermitage Blanc Cuvée de L'Orée

Charmes-Chambertin

Dugat-Py

329

Hermitage La Chapelle

Paul Jaboulet Aîné

229

145

Montrachet

Louis Jadot

417

Bonnes Mares

Domaine de la Vougeraie

311

Domaine Ponsot

325

Château Haut-Brion

Pessac-Léognan

Château Lafite Rothschild

Pauillac

2004

Château Latour

Pauillac

102

Chapelle-Chambertin

Château Margaux

Margaux

Château Calon-Ségur

Saint-Estèphe Pessac-Léognan

153-154

Domaine Ponsot Case

Domaine Ponsot

305

Château Haut-Brion

146

Échézeaux

Domaine de la Romanée-Conti

239

Château Lafite Rothschild

Pauillac

129-130

Grands Échézeaux

Domaine de la Romanée-Conti

239

Château Mouton Rothschild

La Tâche

Domaine de la Romanée-Conti

239

Chevalier-Montrachet Les Demoiselles

Louis Latour

Clos de la Roche Cuvée Vieilles Vignes

Domaine Ponsot

Corton-Charlemagne

Domaine du Pavillon

462

239

Corton-Charlemagne

Domaine Bonneau du Martray

463

Côte-Rôtie La Mouline

E. Guigal

215

199

Échézeaux

Domaine de la Romanée-Conti

258, 260

Domaine de la Romanée-Conti

254

Montrachet

Domaine de la Romanée-Conti

Pétrus

Pomerol

Richebourg

Domaine de la Romanée-Conti

Romanée-Saint-Vivant

Domaine de la Romanée-Conti

Vega Sicilia Valbueno 5 año

Duero

263-265

239, 250

452 359-365

Avize - Champ Caïn Brut

Jacquesson

558

Grands Échézeaux

Aÿ - Vauzelle Terme Brut

Jacquesson

558

La Romanée

Domaine du Comte Liger-Belair

410

Le Pin

Pomerol

Mazoyères-Chambertin

Domaine de la Vougeraie

Meursault

Domaine Coche-Dury

470-471

Montrachet Marquis de Laguiche

Joseph Drouhin

426-427

Pétrus

Pomerol

Romanée-Saint-Vivant

Domaine de la Romanée-Conti

Bienvenues-Bâtard-Montrachet

Louis Latour

Domaine Comte Georges de Chambolle-Musigny 1er Les Amoureuses Vogüé

351

Château Lafite Rothschild

Pauillac

84, 88

Château Latour

Pauillac

Château Margaux

Margaux

387 45-46 341

57 250

121

INDEX Vintage Château/Vineyard

2004 2005

Producing Region/Dom.

Lot No.

Vosne-Romanée

Domaine Leroy

288-292

Chambolle-Musigny

Domaine Comte Georges de Vogüé

Château Lascombes

Margaux

Lot No.

Corton-Charlemagne

Domaine Bonneau du Martray

465

349

Côte-Rôtie La Landonne

E. Guigal

216

Côte-Rôtie La Mouline

E. Guigal

216

E. Guigal

216

Château Pichon-Longueville au Baron

Pauillac

132-133

Châteauneuf-du-Pape Cuvée Réservée

Domaine du Pégau

206-207

Les Forts de Latour

Pauillac Christian Confuron

347

Clos de Vougeot

Philippe Charlopin

369

Musigny

Clos Saint Denis

Philippe Charlopin

373-374

Musigny

Domaine Faiveley

348

401

Opus one

Napa Valley

179

Vosne-Romanée 1er Beaumonts Vieilles Vignes

Dominique Laurent

403

Bienvenues-Bâtard-Montrachet

Domaine Faiveley

411

401

Bonnes Mares

Bouchard Père & Fils

313

511-512

Bonnes Mares

Robert Groffier

314

472

Bourgogne Blanc

Domaine Comte Georges de Vogüé

435

178

Carruades de Lafite

Pauillac

Domaine Gros Frère et Soeur

Duval-Leroy

Clos de Bouveries Blanc de Blancs Brut

552

Échézeaux

Domaine J. Coudray-Bizot

381

Échézeaux

Domaine Gros Frère et Soeur

Louis Roederer

Cristal Brut

2008

Meursault 1er Les Genevrières

Comte Lafon

Opus One

Napa Valley

Sine Qua Non

Mr. K：Strawman

190-191

Chambolle-Musigny 1er Les Amoureuses Louis Jadot

Sine Qua Non

Mr. K：Nobleman

190-191

Vosne-Romanée

Domaine Gros Frère et Soeur

Chambertin Clos de Bèze Chambolle-Musigny Château Angélus

Saint-Émilion

Château Haut-Bailly

Pessac-Léognan

76-77 352-353

Château Clinet

Pomerol

27-28

401

Château La Conseillante

Pomerol

Louis Jadot

319

Château Lynch-Bages

Pauillac

106

Domaine Comte Georges de Vogüé

350

Château Pontet-Canet

Pauillac

134-135

Clerc Milon

Pauillac

136

166

Corton-Charlemagne

Bruno Clair

466

Domaine Bonneau du Martray

467

Château Lafite Rothschild

Pauillac

Corton-Charlemagne

Château Laforge

Saint-Émilion

Corton-Charlemagne

Bouchard Père & Fils

468

166

Domaine Ponsot Case

Domaine Ponsot

306

Montrachet

Domaine de la Romanée-Conti

266

Stonyridge Larose

Stonyridge Vinyard

192

Vosne-Romanée

Domaine de la Romanée-Conti

252

Assortment

Domaine de la Romanée-Conti

234

Château Lagrange

Saint-Julien

Château l'Évangile

Pomerol

Château Troplong Mondot

Saint-Émilion

Chevalier-Montrachet

Bouchard Père & Fils

Criots-Bâtard-Montrachet

2007

Producing Region/Dom.

Côte-Rôtie La Turque

Clos Vougeot "Musigni"

2006

Vintage Château/Vineyard

Domaine d'Auvenay

444 293

2009

Domaine Comte Georges de Chambolle-Musigny 1er Les Amoureuses Vogüé Domaine Armand Rousseau Père Charmes-Chambertin & Fils

354

Grands Échézeaux

Domaine de la Romanée-Conti

254

La Grande Rue

Domaine François Lamarche

385

La Romanée

Domaine du Comte Liger-Belair

388

Charmes-Chambertin

Philippe Pacalet

331

Les 8 Ouvrées Nuit-Saint-George 1er Cru Domaine Des Perdrix Aux Perdrix

399

Chassagne Montrachet 1er Cru Clos des Murées

Domaine Fontaine-Gagnard

436

Romanée-Conti

Domaine de la Romanée-Conti

238

Château Ausone

Saint-Émilion

Vieux Château Certan

Pomerol

Château Lynch-Bages

Pauillac

107-108

Vosne-Romanée 1er Cru Aux Reignots

Domaine du Comte Liger-Belair

402

Château de Beaucastel

200-201

Assortment

Domaine de la Romanée-Conti

233

Châteauneuf-du-Pape Hommage à Jacques Perrin Châteauneuf-du-Pape La Reine des Bois

Damaine de la Mordorée

202

Beaune 1er cru Grèves Vigne de L'Enfant Bouchard Père & Fils Jésus Domaine Comte Georges de Bonnes Mares Vogüé

400

330

Chevalier-Montrachet

Bouchard Père & Fils

446

312

Chevalier-Montrachet

Michel Niellon

445

Chambertin Clos de Bèze

Bouchard Père & Fils

320

Chevalier-Montrachet La Cabotte

Bouchard Père & Fils

Chapelle-Chambertin

Bouchard Père & Fils

326

Clos de Vougeot

Frédéric Magnien

331

Châteauneuf-du-Pape Barbe Rac

M. Chapoutier

222

Corton

Domaine de la Romanée-Conti

235

Châteauneuf-du-Pape Cuvée da Capo

Domaine du Pégau

208

Gevrey-Chambertin Les Cazetiers

Domaine Armand Rousseau Père & Fils

339

Chevalier-Montrachet La Cabotte

Bouchard Père & Fils

448

La Tâche

Domaine de la Romanée-Conti

Clos de Vougeot

Albert Bichot

404

Les Astéries

Saint-Émilion

Corton-Charlemagne

Domaine du Pavillon

464

Masseto

Tenuta dell'Ornellaia

122

449-450

243-244 23 566

Vintage Château/Vineyard

2009

2010

Producing Region/Dom.

Lot No.

Montrachet

Bouchard Père & Fils

418-420

Richebourg

Domaine de la Romanée-Conti

333

Olivier Bernstein

333

Chassagne Montrachet 1er Cru Clos des Murées Chassagne Montrachet 1er Cru en Remilly Chassagne Montrachet 1er Cru La Romaneé

Domaine Fontaine-Gagnard

436

Domaine Buisson-Charles

437

Domaine Buisson-Charles

438

251

Jean-Jacques Confuron

395

Stonyridge Larose

Stonyridge Vinyard

193

Vieux Château Certan

Pomerol

Vieux Château Mazerat

Saint-Émilion

Chambertin Clos de Bèze

Domaine Pierre Damoy

321

Chambertin Clos de Bèze

Frédéric Magnien

322

Saint-Estèphe

Château Léoville Poyferré

2011

Olivier Bernstein

Charmes-Chambertin

Domaine de la Romanée-Conti

Château Cos d'Estournel Blanc

Saint-Julien

Lot No.

Chambertin Clos de Bèze

Romanée-Saint-Vivant

Olivier Bernstein

2011

Producing Region/Dom.

246

Romanée-Saint-Vivant

Charmes-Chambertin Vieilles Vignes

Vintage Château/Vineyard

332 157-159 165

Château l'Évangile

Pomerol

Châteauneuf-du-Pape

Domaine La Barroche Pure

211

Chassagne Montrachet 1er Cru Morgeot Domaine Fontaine-Gagnard

439

Châteauneuf-du-Pape Les Gallimardes

Domaine Giraud

210

Chevalier-Montrachet

Bouchard Père & Fils

447

Clos de la Roche

Olivier Bernstein

333

Clos de la Roche Cuvée Vieilles Vignes

Dominique Laurent

366

Clos Vougeot

Olivier Bernstein

333

Corton-Charlemagne

Domaine du Pavillon

469

Gevrey-Chambertin

Denis Mortet

337

Gevrey-Chambertin Vieilles Vignes

Denis Mortet

340

Mazis-Chambertin

Olivier Bernstein

333

Meursault 1er Cru Bouches-Chères

Domaine Buisson-Charles

473

Châteauneuf-du-Pape Cuvée Charles Giraud

Saint Préfert

231

Châteauneuf-du-Pape Cuvée da Capo

Domaine du Pégau

209

Châteauneuf-du-Pape Cuvée Impériale (Vigne Centenaires)

Domaine Raymond Usseglio & Fils

212

Meursault 1er Cru Charmes

Domaine Buisson-Charles

474

Châteauneuf-du-Pape La Reine des Bois

Damaine de la Mordorée

203

Meursault 1er Cru Goutte d'Or

Domaine Buisson-Charles

475

Clos de la Roche

Olivier Bernstein

342

Montrachet

Albert Bichot

423

Clos de la Roche

Olivier Bernstein

358

Egon Müller

561-563

Clos de Vougeot

Olivier Bernstein

358

Scharzhofberger Riesling Trockenbeerenauslese

Clos de Vougeot Cuvée Vieilles Vignes

Domaine Ponsot

370

Volnay 1er Cru Santenots

Domaine Buisson-Charles

Clos Vougeot

Olivier Bernstein

332

Corton Cuvée du Bourdon

Domaine Ponsot

380

Corton-Charlemagne

Bouchard Père & Fils

468

Échézeaux

Domaine du Clos Frantin

382

Échézeaux du Dessus

Jayer-Gilles

383-384

Ermitage de L'Orée Blanc

M. Chapoutier

223

Ermitage Le Méal

M. Chapoutier

224

Ermitage Le Méal Blanc

M. Chapoutier

225

Ermitage Vin de Paille

M. Chapoutier

226

Fritz Haag TBA

Mosel

560

Griotte-Chambertin

Domaine Ponsot

336

Hermitage Domaine des Tourettes

Delas Frères

217

Le Clarence de Haut-Brion

Pessac-Léognan

147

Le Corton

Bouchard Père & Fils

375

Mazis-Chambertin

Olivier Bernstein

342

Montrachet

Domaine Jacques Prieur

421

Montrachet

Bouchard Père & Fils

422

Nuits-Saint-Georges Aux Lavières

Domaine du Comte Liger-Belair

389

Nuits-Saint-Georges Les Chaignots

Georges Mugneret

390

Nuits-Saint-Georges Les Damodes

Jayer-Gilles

391

Pavillon Blanc du Château Margaux

Margaux

Puligny-Montrachet 1er Clavoillon

Domaine Leflaive

Stonyridge Larose

Stonyridge Vinyard

194

Bonnes Mares

Olivier Bernstein

333

Mix

398

Armand de Brignac Brut Blanc de Blancs Brut BLANC de BLANCS

517

Armand de Brignac Brut Gold

Brut / C40 PN 40 PM 20

514-516

Armand de Brignac Brut Rosé

Brut Rosé / C10 PN 50 PM 40

518-520

Armand de Brignac Trilogie Ltd. Ed. Collection

Brut / C40 PN 40 PM 20

Cognac Très Vieille Réserve

Lafite Rothschild

571

Eau de Vie de Marc d'Aquitaine

Mouton Rothschild

572

Krug

Brut

Krug Rosé

Brut

521

Liqueur Cassis

Mouton Rothschild

573

Château d'Yquem Collection 1982, 1983, 1985, 1986, 1988, 1989 Dominus Estate 1994, 1996, 1999, 2001, 2003-2006 Dominus Napanook 2001, 2002, 2003, 2005 Dominus Estate 1994, 1996, 1999, 2001, 2003-2006 Dominus Napanook 2001, 2002, 2003, 2005 Dominus Estate 1994, 1996, 1999, 2001, 2003-2006 Dominus Napanook 2001, 2002, 2003, 2005

513

522-529

Sauternes

168-169

Napa Valley

183

Napa Valley

184

Napa Valley

185

Dominus Estate 1995-1997

Napa Valley

186

Dominus1983-1992

Napa Valley

187

Screaming Eagle 1992-1994

Napa Valley

188

Screaming Eagle 1997-1999

Napa Valley

189

428-429

123

酒樽狀況說明

波爾多

勃根地

頸部頸底

3 cm

頂肩

5 cm

上肩

7 cm

中肩肩底

• • • • • •

頸部：較新葡萄酒的正常水位。頸底：此酒液耗損量適用於各年份之葡萄酒。頂肩：此酒液水平適用於各年份之葡萄酒，對 10 年或以上之酒為常見水位。上肩：木塞鬆弛造成酒液蒸發減少之現象，品質無虞。對 20 年以上酒齡為正常。中肩：木塞老化或變質，將列入估價考慮範圍。肩底：有多種不同情況，或有木塞之一定程度損壞，除非為極稀有或獨特之酒品。

狀況描述

Condition Description

對於勃根地、德國或其他盛裝於斜頸酒瓶，酒液耗損狀況以度量瓶塞與水位之間的高度，自瓶塞底部向下測量，單位以公分計算。範例：(2-5cm bc) 即表示兩瓶酒液之自然耗損量為五公分。 • • •

三點五公分以上距離：對酒齡少於二十年的勃根地屬正常水位。四至五公分之距離：對二十年以上酒齡來說，儲存狀況良好。五至七公分之距離：對四十年以上酒齡，屬常見之耗損情況。但若水位越低，則酒樽狀況之風險越高

勃根地酒液高度 ULLAGE DESCRIPTION - BURGUNDY

縮語 abbreviation

酒標狀況 LABEL CONDITION

酒塞下 __ 公分

below cork

髒汙

bin soiled label

bsl

水漬

water stained label

wasl

輕微凸出

slightly protruding cork

spc

酒漬

wine stained label

wisl

輕微壓入

slightly depressed cork

sdc

記號 / 寫字

writing on lable

滲漏

signs of seepage

sos

磨損

scuffed lable

scl

破損

torn lable

腐蝕

corroded capsule

皺折

wrinkled label

wrl

破裂

cracked capsule

crc

掀起

loose lable

膨脹

Inflate capsule

cif

脫落

no lable

nol

切除 ( 鑑定用 )

cut capsaule (for authenticate)

cuc

無酒封

no capsule

noc

波爾多酒液高度 ULLAGE DESCRIPTION - BORDEAUX

木塞狀況 CORK CONDITION

酒封 CAPSULE

頸底

Bottom neck

最頂肩

very top-shoulder

vts

原裝木箱

original wooden case

owc

頂肩

top-shoulder

原裝紙箱

original carton

上肩

upper-shoulder

原裝禮盒

original gift box

ogb

124

包裝 PACKAGE

Bottle and Ullage Description

BORDEAUX

BURGUNDY

within neck bottom neck

3 cm

very top-shoulder

5 cm

upper-shoulder

7 cm

mid-shoulder lower shoulder

• n. (within neck): the normal fill of young wines. • bn. (bottom neck): a common fill for wines of any age. • vts (very top shoulder): an acceptable level for wines of any age, and usual level for wines over 10 years old. • us. (upper-shoulder): typical reduce through the cork with natural evaporation, usually no problem for wines over 20 years old. • ms. (mid-shoulder): may suggest weakening of cork with some risk and variation. • ls. (low-shoulder): risky and usually acceptable for sale only if rare and interesting bottling.

For Burgundy, German and other wines in bottles with sloping necks the ullage in shown in centimeters, measure from the base of the cork. Example: (2-5cm bc) means 2 bottles ullaged 5 centimeters.

酒瓶尺寸 / 容量 ( 公升 ) 對照 (Bottle Size – Quantity of Litres)

注意事項說明 (Cautionary Notes)

勃根地 Burgundy

hbt

half bottle(s)

bt(s) mag

波爾多 Bordeaux

香檳 Champagne

• 3.5cm fill level or above: normal for wines younger than 20 years. • 4-5cm fill level: considered well provenance for wine of aged 20 years or more. • 5-7cm fill level: not uncommon for wine of 40 years or more. But the lower fill level with higher risk.

波特酒 Port

0.375

bottle(s)

0.75

magnum

1.5

dmag

double magnum

—

jero

jeroboam

4.5-5

—

reho

rehoboam

—

4.5

—

imp

imperial

—

meth

methuselah

—

salm

salmanazar

—

balth

balthazar

—

nebu

nebuchanezzar

—

melr

melchior

—

羅芙奧樂意提供您本次拍賣當中任何一項拍品的狀況報告書，報告內容請參閱羅芙奧網站。 Ravenel is glad to provide you with the condition report of any of the items at the auction. More information please refer to Ravenel.com.

2. 3. 4. 5. 1. 2.

3. 4. 5.

本目錄酒評引述自 Wine Advocate 雜誌、Bordeaux Book，以及 Robert Parker 之評論。本公司當盡一切義務及努力正確標示老酒之液面高度，然而目錄上所載之資料與拍賣時之實物仍有可能有差異，造成此一現象的原因包括瓶塞老化、儲存溫度變化、或酒品運送過程中造成之影響。買家應了解瓶塞老化或毀壞所造成酒品變質之風險。羅芙奧於付運後將不接受價格協議之情事，亦不接受退貨及賒帳。在任何情況下，羅芙奧都不提供代替拍品，如酒品發生破裂或描述標示錯漏。 All notes taken from the Wine Advocate, Bordeaux Book and Robert Parker's commends. While every possible effort is made to indicate accurately the levels of the older wines, such levels may change between cataloguing and sales. This may be caused by the ageing of the cork or by a change in the temperature of the storage conditions or the shipment of the wines. There is a risk of cork failure with old wines which must be taken into account by the potential buyer. Any price negotiation or credit will not be made after the delivery, and returns will not be accepted. Ravenel will not provide substitutes under no circumstances, for example in the case of breakage, or error of description and measurement. Labels may be stained where wines have been stored in damp conditions. It should be noted that such storage conditions are generally.

125

業務規定

下述規則，為羅芙奧股份有限公司(下稱「本公司」)作為拍賣公司與賣家訂立合約，亦作為賣家之代理人與買家訂立合約之條款。準買家、買家及賣家務須細讀各項規則並完全同意遵守本業務規則。準買家、買家請特別留意第二條第5項，其對本公司之法律責任作了限定。 I.本規定所用詞彙之定義 1. 在下列規定中，某些常用詞彙需加以解釋。此等詞彙如下： 2. 「買家」：指本拍賣本公司所接受之出價最高之自然人或法人。 3. 「準買家」：指任何有意參加本公司舉辦拍賣之任何自然人或法人。 4. 「賣家」：指將拍賣品獨家委託本公司於本公司舉辦之拍賣會參與拍賣之自然人或法人。 5. 「拍賣品」：指交予本公司以供拍賣出售之物品，尤其在任何目錄內以任何編號描述之一項或多項物品。 6. 「落槌價」：指本拍賣本公司就某一拍賣品而接受之最高出價之價款。 7. 「買家佣金」：指買家按拍賣落槌價之某一百分比而支付之費用；收費率如第二條第4a項所列。 8. 「底價」：指本公司與賣家協定之最低價格，拍賣品不能以低於該價之價格售出。 9. 「膺品」：指拍賣品構成模仿，而模仿之原構想及其整體執行均具有欺詐意圖，以就拍賣品之產地、釀造者、來歷、年代、時期、文化或來源進行欺騙，而對此等事項之正確描述並未在目錄之描述上反映出來，而拍賣品在拍賣當日之價值，遠低於按照目錄之描述所應有之價值。按此定義，任何拍賣品均不會因為有任何損壞及／或任何形式之修整而成為膺品。 10. 「保險值」：指本公司不時按其絕對決定權認為拍賣品所應購買之保險之價值（不論保險是否由本公司安排購買）。 II.買家 1.本公司作為代理人作為拍賣人，本公司以作為賣方代理人之身分行事。除另行協定外，在本公司之拍賣中成功拍賣之物品，即產生賣家通過本公司之代理與買家達成之合約。 2.拍賣前 a.鑑定物品準買家應於拍賣進行之前親自鑑定其有興趣競投之物品。本公司就任何拍賣品及拍賣證明文件之真偽，均不對買家作任何保證。 b.拍賣品狀況之重要注意事項請準買家注意，在可能的範圍內，目錄中對於拍賣品特性上之描述，皆已提及顯著的損壞，惟不包括所有的缺陷、瑕疪與不完整。對任何拍賣品之描述不應視作表示其無經過重整或修理，亦不應視作對拍賣品狀態或保存情況的陳述。在目錄中若有狀態陳述的缺乏或損害鑑定的缺乏，並不代表拍賣品是為良好狀態。買家充分理解且願意接受拍賣品交付時即存在的自然程度的耗損、酒箱、標籤、酒塞、酒封及葡萄酒的實際狀況。準買家在拍賣進行之前，對於有興趣競投之拍賣品狀況應親自檢閱，如果準買家無法對拍賣品進行檢閱，本公司基於服務至上的原則，將非常樂於應客戶之要求提供拍賣品特性與狀況之意見，惟準買家充分理解並同意，任何在目錄中所列出的陳述純粹是本公司的主觀意見，並非提供聲明或擔保。準買家知悉並瞭解所有的拍賣品一致以「現狀」售出。本公司對於任何拍出之狀態不作代表或保證，除非另有註明，否則將不提供擔保。 c.符號表示以下為本目錄所載符號之說明高估價拍賣品為對「高估價拍賣品」（）作出競投，買家必須填妥拍賣品預先登記表，並向本公司交付所需的財務狀況證明、擔保、存款證明及／或本公司可絕對酌情要求買家為競投須作出的其他抵押。本公司對是否接受任何預先登記申請有最終決定權。本公司建議買家在有關拍賣日期至少五個工作日前聯絡本公司，以進行預先登記。請注意本公司不能在週末或公眾假期期間取得財政狀況證明。「高估價拍賣品」登記競投者，本公司將提供特殊的競投牌號參與競投。ｏ保證項目拍賣品編號旁註有ｏ符號者，表示賣家已取得本公司保證，可在一次或一連串拍賣中得到最低出售價格。此保證可由本公司、第三方或由本公司與第三方共同提供。保證可為由第三方提供之不可撤銷競投之形式做出。若保證拍賣品成功售出，提供或參與提供保證之第三方可能會取得財務利益；惟銷售不成功時，則可能會產生虧損。若提供或參與保證之第三方成功競投保證拍賣品時，他們仍需支付全額的買家佣金。 d.目錄說明本公司於目錄或鑑定意見書內對任何拍賣品及其證書之原產地、年代、實 126

質狀況、質素、罕有度、真實性、歸屬、保存狀況、價值或估計售價之陳述，或另行對此等方面之口頭或書面陳述，均僅屬本公司主觀意見之陳述，不應依據為確實事實之陳述，也不得視為本公司對於任何拍賣品之狀態作代表聲明或保證。目錄圖示亦僅作為指引而已，不應作為任何拍賣項目之依據，藉以決定其顏色或色調，或揭示其缺陷。拍賣價格之估計，不應依據為拍賣品會成功拍賣之價格或拍賣品作其他用途之價值陳述。許多拍賣品基於其年代或性質，使其未能有完美之狀況，目錄內有些說明或鑑定意見書會提述拍賣品之損壞及／或修整資料。此等資料僅作為指引而已，如未有提述此等資料，亦不表示拍賣品並無缺陷或修整，如已提述特定缺陷，亦不表示並無其他缺陷。 e.買家之責任有關物品之狀況以及目錄說明所提述之事項，買家有責任自行查明並了解，並就拍賣品為自己獨立之判斷及評估，確使自己感到滿意。 3.拍賣時 a.拒絕入場拍賣於本公司之場地進行，或於本公司為拍賣而具有控制權之場地進行，本公司具有完全之決定權，可行使權利拒絕任何人進入拍賣場地或參與拍賣。 b.競投之前作出登記每一準買家在作出競投之前，必須填妥及簽署登記表格，並提供身分證明。準買家應注意，本公司通常會要求對買家作出信用核查。 c.競投者為買家競投者將被視為買家而須承擔獨立之法律責任，除非登記時已經與本公司書面協定，競投者僅為第三人之代理人，且該第三人復為本公司所同意接受者。 d.委託競投如準買家使用印於目錄說明之後之表格指示本公司代其競投，本公司將盡適當努力代其競投，但代為競投指示須於拍賣前送抵本公司。如本公司就某一拍賣品而收到多個委託競投之相等競投價，而在拍賣時此等競投價乃該拍賣品之最高競投價，則該拍賣品會歸其委託競投最先送抵本公司之人。委託競投之承擔受拍賣時之其他承諾所限，而拍賣進行之情況可能使本公司無法代為競投。由於此項承擔乃本公司為準買家按所述條款提供之免費服務，如未能按委託作出競投，本公司將不負任何法律責任。準買家如希望確保競投成功，應親自出席競投。 e.電話競投如準買家於拍賣前與本公司作好安排，本公司將盡適當努力聯絡競投者，使其能以電話參與競投，但在任何情況下，如未能聯絡或無法參加電話競投，本公司對賣家或任何準買家均不負任何責任。 f. 透過LiveAuctioneers進行網上競投若準買家未能出席拍賣會，或可透過 LiveAuctioneers 網上競投服務於網上競投指定拍品，而承擔買方獨立責任。此項服務乃免費及保密。有關透過 LiveAuctioneers 網上競投服務登記，進行網上競投之詳情，請參閱本公司網頁 ravenel.com。使用 LiveAuctioneers 網上競投服務之準買家須接受透過 LiveAuctioneers 網上競投服務進行即時網上競投之附加條款（可參閱羅芙奧 ravenel.com），以及適用於該拍賣之業務規則所規範，本公司得隨時修改該業務規則。 g. 包裹拍賣品/選擇性購買「包裹拍賣品」指的是一組同等品質及型態的酒以包裹形式拍賣。然而在此一組拍賣品仍有可能在等級、狀況或其他方面有個別的差別。買家應就拍賣目錄的說明資料詳加閱讀研究。對於拍賣官而言，在一組包裹拍賣品中首位得標的買家有其權利，但非義務，繼續以與第一標同價的價錢購買此組拍賣品中的單件或多件拍賣品。如果一組包裹拍賣品中無任何一件單品拍出，拍賣官得就下一件拍賣品起拍，而首位得標的買家有其權利，但非義務，以連續的順序購買未拍出的包裹拍賣品中的單件或多件拍賣品，此時此組拍賣品的價格應以買家當下對上組拍賣品成交的新價位議價。 h. 匯率轉換顯示板拍賣會中，本公司會使用匯率轉換顯示板。匯率轉換顯示板僅供參考，不論是顯示板所示之拍賣品編號或是新台幣競投價之相等外匯，其準確程度均可能會出現非本公司所能控制之誤差。買家因依賴匯率轉換顯示板（而非因以新台幣競投）所導致而蒙受之任何損失，本公司概不負責。 i.錄映影像在有些拍賣中會有影像投射，但其操作或會出現錯誤。不論影像是否與成功拍賣之拍賣品相配合，或是翻版影像之質素，本公司對買家均不負任何責任。

j.拍賣官之決定權拍賣官具有絕對決定權，有權拒絕任何競投、以其決定之方式推動出價、將任何拍賣品撤回或分批、將任何兩件或多件拍賣品合併，決定成功競投人誰屬，以及如遇有誤差或爭議，將拍賣品重新拍賣。拍賣官會於拍賣開始前或於相關標的品競標前對注意事項作出通告，準買家須負責自行注意所有於拍賣會場發表之通告。建議使用即時線上競投服務參與競投的準買家，於拍賣開始前登入，以確保準買家得知拍賣開始前所作出之通告。 k.成功競投在拍賣官之決定權下，下槌即顯示對最高競投價之接受，亦即為賣家與買家之成功拍賣合約之訂立。 4.拍賣後 a.買家支付每件拍賣品之佣金費率：買家除支付落槌價外，另須支付佣金予本公司。買家佣金，以每件拍賣品落槌價之16％計算。 b.稅項買家應付予本公司之所有款項均不包括任何國家或地區稅賦、貨物或服務稅或其他增值稅。如有任何此等稅項適用，買家須負責按有關法律所規定之稅率及時間，自行繳付稅款。 c.付款成功拍賣後，買家須向本公司提供其姓名及永久地址。如遇要求，亦須提供付款銀行之詳情，包含但不限於付款帳號。買方應於成功拍賣日後起算七天內悉數支付所有買入價（包含落槌價、佣金，以及任何適用之稅項與其他費用）。即使買家希望將拍賣品出口並需要（或可能需要）出口許可證，此一付款條件亦適用。本公司雖接受個人支票與公司支票，但請留意買家須於支票承兌後方可提取拍賣品。如以現金或銀行本票繳付款項，則可立即提取拍賣品。惟本公司的原則為不接受超過新台幣伍拾萬元或等值外幣之現金付款，無論以單筆或多筆形式支付。本公司接受信用卡〈Visa、MasterCard〉付款之上限為新台幣陸拾萬元〈每一場拍賣會〉，但須受相關條件與條款約束。請與本公司財務部查詢信用卡付款詳情。本公司不接受旅行支票付款。務請注意，除於拍賣前買家與本公司取得協議外，本公司不會接受買家以外任何人士之拍品付款。買家如未向本公司支付全部之應付款項，則不能領取拍賣品，也不能取得拍賣品的所有權，即使本公司已將拍賣品交付予買家亦然。如支付予本公司之款項為新台幣以外之貨幣，本公司將向買家收取所引致之任何外匯費用。這包括銀行收費與兌換貨幣之規費及匯差。以新台幣以外之貨幣付款予本公司之匯率，依拍賣日現場公佈之匯率（台灣銀行），並以本公司就此兌換率而發出之憑證為準。 d.領取已購拍賣品除非本公司另有特別相反協定，否則本公司將暫時保留已成功拍賣之拍賣項目，直至所有應付予本公司之款項已悉數支付為止。拍賣品在暫時保留期間，由成功拍賣日後起算三十天將受保於本公司之保險，如屆時拍賣品已被領取，則受保至領取時為止。三十天期滿後或自領取時起（以較早者為準），拍賣品之風險全由買家承擔。 e.包裝及搬運本公司謹請買家注意，成功拍賣日後起算三十天期滿後或自領取時起，拍賣品之風險全由買家承擔，但不得損及本公司之權益。 f.介紹裝運及運輸公司本公司之貨運部門可作為買家之代理人，代為安排付運及購買特定保險。雖然在特別要求下本公司可介紹承運人及代購保險，但本公司在此方面不負任何法律責任。買家必須預先繳付運送及保險費用。 g.不付款或未有領取已購拍賣品之補救辦法如買家並未在成功拍賣日後起算七天內付款，本公司即有權行使下述一項或多項權利或補救辦法： (1).在成功拍賣日後起算超過七天仍未付款，則按不超過台灣銀行放款利率加10%之年利率收取整筆欠款之利息。此外本公司可同時按日收取依賣價（含佣金）1％計算之違約金。本公司亦得自行選擇將買家未付之款項，用以抵銷本公司或其他附屬公司在任何其他交易中欠下買家之款項，買方絕無異議 (2).對任何屬於買家所有而因任何目的(包含但不限於其他交易)而由本公司管有之物品行使留置權，並在給予買家有關其未付之欠繳之14天通知後，安排將該物品出售並將收益用以清償該未付之欠款。 (3).如買家因多項不同之交易而欠下本公司數筆款項，將所付之款項用以清償就任何特定交易而欠下之任何款項，而不論買家是否指示用以清償該筆款項。

(4).在將來的任何拍賣中，拒絕買家作出或由他人代其作出之競投，或在接受其任何競投之前先收取買家一筆保證金。如買家未有在三十五天內付款，本公司除上述(1)-(4)者外，另有權為下述一項或多項權利或補救辦法： (a)代賣家針對買家進行法律程序，以追討整筆欠款，連同此項以悉數賠償為基準之法律程序之訴訟費與律師費等相關法律費用。 (b)取消同一次或任何其他拍賣中買家競投得之拍賣品或任何其他售予買家之拍賣品之交易。 (c)安排將拍賣品公開或私下重售，如重售所得價格較低，就差額連同因買家未有付款而引致之任何費用一併向買家索償。 (d)向賣家透露買家之名稱及地址，使賣家可以採取法律行動，以收回欠款，或就買家違約請求損害賠償，及申索律師費等相關法律費用。本公司在向賣家透露該等資料前，將採取合理步驟通知買家。 h.未有領取已購拍賣品如已購得之拍賣品未有在成功拍賣日後起算三十天領取，則不論是否已付款，本公司將安排貯存事宜，費用由買家承擔。在買方付清所引起之貯存、搬運、保險及任何其他費用，連同欠本公司之所有其他款項付清後，買家方可領取已購拍賣項目。本公司不對物品之儲存品質負擔保責任。 i.出口許可證除本公司另有書面同意外，買家希望申請出口許可證之事實，並不影響買家在成功拍賣日後起算七天內付款之責任，亦不影響本公司對延遲付款收取利息之權利。如買家要求本公司代為申請出口許可證，本公司有權向其收回與此項申請有關之付出款項及各項開支費用連同任何有關之增值稅。如買家不管需要有出口許可證之事實而作出付款，本公司並無責任退還買家因此而引致之任何利息或其他開支。 5.本公司之法律責任本公司僅在第二條第6項所列之情況下，得退還款項予買家。除此之外，不論賣家或本公司，或本公司任何僱員或代理人，對任何拍賣品之原產地、年代、實質狀況、質素、罕有度、真實性、歸屬、保存狀況，或任何其他說明之誤差，任何拍賣品之任何缺陷，均不負有任何責任。賣家、本公司、本公司之僱員或代理人，不論是明示或暗示，均無就任何拍賣品作出任何保證。任何種類之任何擔保，均不包含在本條之內。 6. 膺品之退款如經本公司拍賣之拍賣品，經本公司書面認可之專業鑑定機構出具鑑定報告證實為�品或贓物，則交易將取消，已付之款項於交付賣方前將則退還予買家。但如： a.在拍賣日發出之目錄說明或拍賣場通告符合當時學者或專家普遍接納之意見，或清楚表明有抵觸當時學者或專家普遍接納之意見，或 b.證明拍賣品為�品或贓物之方法，只是一種在目錄出版前仍未普遍獲接納使用之科學程序，或是一種在拍賣日仍屬昂貴得不合理或並不實際或很可能會對拍賣品造成損壞之程序，則本公司無論如何並無責任退還任何款項。此外，買家只在滿足下述條件下方可獲得退款： (1).買家必須在拍賣日起十日內以書面通知本公司，說明買家認為有關拍賣品乃膺品之詳細理由及證據；及 (2).買家必須在書面通知後十四天內將拍賣品送還本公司，而其狀況應維持與拍賣當日相同，不得有任何損壞；及 (3).送還拍賣品後，買家須盡快出示證據，足以使本公司確信拍賣品乃�品或贓物(本公司保有最終及不可異議之決定權)，買家並可將拍賣品之完整所有權及相關權利轉讓予本公司，而與任何第三人之索償無涉。在任何情況下，本公司均毋須向買家支付多於買家就有關拍賣品而支付之款項，而買家亦不能索取利息。本擔保之利益不能轉讓，完全屬於拍賣品成功拍賣時獲本公司發給正本發票之買家所有，該名買家並須自拍賣後一直保持拍賣品擁有人之身分，而且並無將拍賣品之任何利益讓予任何第三人。本公司有權依據任何科學程序或其他程序確定拍賣品並非膺品，不論該程序在拍賣當日是否已使用或已在使用。

賣方業務規則請參閱羅芙奧網站 http://ravenel.com

127

CONDITIONS OF SALE

The following provisions (the “Agreement” or “Transaction Agreement”) are entered into by and between Ravenel Limited,as the auctioneer(hereinafter referred to asthe “Company”), and the Seller (hereinafter referred to as the "Seller"). This Agreement is also entered into by and between the Company as the agent of the Seller and the Buyer (hereinafter the "Buyer"). The Prospective Buyer,the Buyer and the Seller must carefully review all provisions hereunder from time to time. The Buyer should pay special attention to Article 2, Section 5 which provides limitations as to the legal responsibilities of the Company. I. Definition Some of the phrases commonly seen herein are defined as follows: 1. "The Buyer" shall mean highest bidder accepted by the Company. 2. “The Prospective Buyer” shall mean any potential bidder willing to attend the auction sale hosted by the Company. 3. “The Seller” shall mean the Seller who provides the Lot and agrees to appoint the Company as its exclusive agent to sell the Lot at the Auction and participate, and cooperate, in exhibitions prior to the Auction if so required by the Company. 4. "The Lot" shall mean the item delivered to the Company to be sold in an auction, especially the single or multiple pieces of items numbered in the catalogue. 5. "Hammer price" shall mean the highest bid with respect to one particular auction item accepted by the auctioning party. 6. "The Buyer’s Premium paid by the Buyer" shall mean the fee based on a certain percentage of the Hammer price paid by the Buyer; the percentage shall be as prescribed in Article 2, Section 4a. 7. "The Reserve Price" shall mean the lowest price agreed by the Company and Seller. The Lot cannot be sold at a price lower than such price. 8. "Counterfeit" shall mean the Lot constitutes imitation and the original concept of the imitation and its overall execution result in fraud to cause deception in connection with the author, history, year, age, culture or origin of the Lot, for which the accurate description is not reflected in the catalogue and the value of the Lot on the auction day is far less than the value it should have according to the description in the catalogue. Therefore, no auction item will become a counterfeit as a result of any damage and/or any repairing in any manner (including repaints). 9. "Insured amount" shall mean the value of the insurance purchased for the Lot which the Company considers necessary under its absolute power from time to time (regardless whether such insurance is purchased by the Company). II. The Buyer The Companyas the Agent The Company (or “We”), as the auctioning party, shall act as the agent of the Seller. Except otherwise provided, items successfully sold in the auction held by the Company shall be bound by the agreement made by and between the Seller, through the agency of the Company, and the Buyer. Prior to the Auction a. Authentication The Prospective Buyers should conduct their own authentication for the Lots they are interested in bidding prior to the auction. We provide no guarantees to the Buyer including but without limitations whether the Lot is a counterfeit or the authentication of the Lot’s certificates(exception for the return with regard to counterfeits as defined in Article 1 and in accordance with Article 2, Section 6 of the Transaction Agreement). b. Important Notice We urge the Prospective Buyers to note that: To the extended possible, the descriptions of auction items will mention obvious defects of the items; however, they do not necessarily include all flaws, defects, or incomplete aspects. The description of the Lots do not imply that the Lots have not gone through readjustment or repair or allude anything about the current state or storage conditions of the items. Any omission in the catalogue description regarding the current condition or the appraisal of defects in the items would by no means represent that those items are in good condition. The Prospective Buyers fully understand and will accept the auction items “as is” at the time of delivery to Buyers, including but not limited to any natural wear and tear, and the actual condition of containers, labels, corks, seals and the wine. The Prospective Buyers shall personally view the items for which they plan to bid before the auction. If a Prospective Buyer is unable to view an item for whatever reason, then in our role as a service provider, we would be more than happy to offer our opinion of the Lot's special characteristics and current condition at the request of the Prospective Buyer. However, the Prospective Buyers fully understand and agree that any description in the catalogue or any statement provided by the Company is purely the Company's subjective opinion and not a statement of fact, not for representations or warranties. The Prospective Buyer completely understands and acknowledges that all of the items on auction are being sold in "as is" condition. The Company does not provide any representation or guarantee as to the condition of any of the items. Unless otherwise stated, the Company does not provide any warranty with the items. c. Symbol Key The following key explains the symbol you may see inside this catalogue. PremiumLot In order to bid on "Premium Lots" ( ) the Buyer must complete the required pre-registration application and deliver to the Company such necessary financial references, guarantees, deposits and / or such other security as the Company may in its absolute discretion require for your bid. The Company’s decision whether to accept any pre-registration application shall be final. We recommend you complete and return the Lot pre-registration form in this catalogue in the manner required therein or contact the Company at least 5 working days prior to the relevant sale in order to process the pre-registration. Please bear in mind that we are unable to obtain financial references over weekends or public holidays. The Company will provide a special paddle number for the register of “Premium Lot”. ｏGuaranteed

Property The Seller of the Lots with this symbol next to the Lot number has been guaranteed a minimum price from one auction or a series of auctions. This guarantee may be provided by the Company, by a third party or jointly by the

128

Company and a third party. A guarantee may be in the form of an irrevocable bid provided by a third party. Third parties providing or participating in a guarantee may benefit financially if a guaranteed Lot is sold successfully and may incur a loss if the sale is not successful. If third parties providing or participating in a guarantee is the successful bidder for the guaranteed Lot, they should be required to pay the full Buyer’s Premium. d. Catalogue Explanations Any statement of the origin, year, condition, material, rarity, authenticity, Any statement of the origin, year, condition, material, rarity, authenticity, ownership, condition of preservation, value or estimated selling price of any of the Lots and certificates thereof shown in the catalogue or the authentication opinion made by the Company, or any other verbal or written statements made separately shall be solely statements of subjective opinions of the Company and shall not be deemed the basis for the statements of actual facts nor representations or warranties made by the Company as to the condition of any auction items. The photographs shown in the catalogue shall serve as reference only and shall not be deemed as the basis for determining the color or tone of any Lots or disclosure of the defects of such item. The estimates of the auction price shall not be deemed the price at which such item will be successfully sold or the statement of the value of the item for other purposes. Many auction items fail to maintain their perfect condition because of time and other environmental factors. Some of the explanations in the catalogue or the authentication opinions will state defects and/or the repair background of the Lots. Such information is meant for reference only. Missing information in the statements does not mean the Lot has no defects or has not been repaired. Any statement of one particular defect does not mean there is no any other defect. e.Responsibility of the Buyer The Buyer is responsible for clarifying and satisfying himself about the condition of the items and any related matters stated in the catalogue descriptions and making his/her own judgment or estimation independently regarding the Lots. In the Auction a. Refusal of Admission The auction is held at the premises of the Company or any location where the Company has control of for the auction. The Company has full discretion to exercise the right to refuse entry to the premises for the auction or to prevent participation in the auction. b. Registration Prior to the Bidding The Prospective Buyers must fill in and sign the registration forms prior to the bidding and provide personal identification. The Prospective Buyers should also note that the Company may be requested to conduct credit checks against Buyers. c. The Bidder is the Buyer Unless a written agreement has been made upon registration that the bidder will be the agent who acts on behalf of a third person and such third person is accepted by the Company, the bidder will be deemed as the Buyer who will bear individual legal responsibilities. d.Commission Bids The Company will make the proper effort to bid for the Prospective Buyers who instruct us to bid on their behalf by using the forms attached to the explanations of the catalogue; provided, however, bid commission instructions are delivered to the Company prior to the auction. If the Company receives several commission bids for one particular item, with all bid prices being equal and of the highest bid price at the auction, priority shall be given to the Buyer whose bid commission is delivered to the Company first. Commission bids are subject to auction conditions. The situation at the auction may prevent the Company from making the bid as commissioned. This is a free service provided by the Company to the Prospective Buyers pursuant to the provisions prescribed. The Company will not be held legally liable if it fails to make the bid as commissioned. The Prospective Buyers should attend the auction in person if they wish to ensure a successful bid. e.Bid by Phone The Company will make proper effort to contact the bidder so he can participate in the auction by phone if the Prospective Buyer make arrangements with the Company prior to the auction. However, the Company will bear no responsibilities to the Seller or any Prospective Buyer if no contact is made or any failure to participate in the auction by phone under any circumstances. f. Online Bids via LiveAuctioneers If the bidder cannot attend the auction, it may be possible to bid online via LiveAuctioneers for selected Lots to bear individual buyers’ responsibilities. This service is free and confidential. For information about registering to bid via LiveAuctioneers, please refer to the Company.com. Bidders using the LiveAuctioneers service are subject to the additional terms and conditions for online bidding via LiveAuctioneers, which can be viewed at the Company.com and be revised by the Company from time to time. g. Parcel Lots Bid/ Selective Bid “Parcel Lots Bid” refers to the bid placed for the items in a parcel which are equivalent in quality and style. However, individual item may be different from others in the same parcel in its grade, condition or other aspects. Buyers shall read the statements in the catalogue carefully. As far as the Auctioneer is concerned, the successful bidder placed a “parcel lots bid” of the first lot in a parcel has the right, but not have the obligation, to buy single or multiple item(s) in the same parcel at the same price of the first successful bid. If no single lot of a parcel was sold successfully, the Auctioneer may start the auction of the next lot, and the Buyer who placed a “parcel lots bid” of the first successful bid has the right, but not have the obligation, to buy in sequential order the single or multiple lot(s) in the parcels which were not sold, and the purchase price of such items shall be negotiated based on the new price offered by the Buyer in the successful bid. h. Exchange Rate Conversion Board There will be an exchange rate conversion board operating at some auctions. Nonetheless, the auction will still be conducted in NT dollars. The exchange rate conversion board is not absolutely reliable and for the reference only. The accuracy of either the Lot numbering shown on the board or the equivalent of the bid price in any foreign currency is not within the control of the Company. The Company will not be responsible for any losses caused by the reliance of the

Buyer on the exchange rate conversion board. i. Recorded Images There is image projection in some auctions; however, errors may occur during the operation. The Company is not liable for the color accuracy of the reproduced image and whether the projected image corresponds to the item being auctioned. j. Determining Power of the Auctioneer The auctioneer has the absolute power to reject any bid, push for bids at his discretion, withdraw any auction items, separate or combine two or more auction items, determine the successful bidder, and if there is any error or dispute, reauction the items. The auctioneer may announce important notice to buyers prior to the auction or the process of an individual item. The Prospective Buyers shall be responsible for taking note of all notices or announcements at the auction. We recommend the Prospective Buyers using our Online Bids via LiveAuctioneers log in the system prior to the commencement of the auction to ensure the timely awareness of any notices or announcements made prior to the auction. k.Successful Bids Under the discretion of the auctioneer, the fall of the hammer indicates the acceptance of the highest bid price, i.e., the Seller and the Buyer enter into a successful auction agreement.The Buyer shall be responsible to the Seller for performing the obligations and responsibility of a Buyer. Following the Auction a. The Buyer’s Premium of Each Lot Payable by the Buyer The Buyer should pay the hammer price and, in addition, the Buyer’s Premium to the Company. The Buyer’s Premium should be calculated at 16% of the hammer price. b. Taxes All the payments payable by the Buyer to the Company do not include any government tax any commodity or service taxes or any other value added taxes. The Buyer should be responsible for paying any applicable taxes as required by the law. c. Payment The Buyer should provide his name and permanent address to the Company upon the successful bid. Relevant bank information, including but without limitations the payment account, should also be provided upon request. All payments due (including the hammer price, the Buyer’s Premium and any applicable taxes and other expenses) should be paid within 7 days following the auction date. The aforesaid provision also applies if the Buyer intends to export the Lot and (may) need the export permit. Although personal and company cheques are accepted, buyers are advised that purchases will not be released until such cheques have cleared. Payment by cash or banker’s draft will enable immediate release of purchases. It is the Buyer’s company policy not to make or accept single or multiple payments in cash or cash equivalents of more thanNT$500,000 or the equivalent value in another currency. the Buyer accepts payments by credit cards (Visa, MasterCard) up toNT$600,000 per auction sale although conditions and restrictions apply. For details on credit card payments, please contact the Buyer’s Finance Department. Traveller’scheques are not accepted. Please note that the Buyer will not accept payments for purchased Lots from any party other than the Buyer, unless otherwise agreed between the Buyer and the Buyer prior to the sale. If the Buyer fails to pay to the Company all the payments due, the Buyer will not claim the Lot nor acquire the ownership of the Lot even if the Company has delivered such item to the Buyer. If the payment to the Company is made in any currency other than NT dollars, the Company will collect from the Buyer any foreign exchange expenses incurred therefrom, including bank charges and foreign exchange service fees. The exchange rate of the payments to the Company in any currency other than NT dollars should be the exchange rate reported by the Bank of Taiwan to the Company on the auction date and should be based on the certificates issued by the Company according to such exchange rate. d. Collection of the Lot Sold Unless otherwise agreed by the Company, the Company will hold temporarily the successfully sold Lots until all payments to the Company are made in full. The Lot will be covered by the insurance of the Company from the auction date for 30 days during the temporary holding period. The insurance coverage will terminate upon earlier collection of such item. The Buyer should be responsible for all risks following expiration of the said 30-day period or the collection (whichever is the earlier). e. Packaging and Transportation The Buyer is requested to note that he should bear all the risks upon expiration of the said 30 days period or from collection of such items (which is the earlier), without prejudice to the Company’s right. f. Referral of Packaging or Transportation Companies The shipping department of the Company may act as the agent of the Buyer to arrange for delivery. Although we can refer freight forwarders and buy insurance on behalf of the buyer upon special request, the Company will not be held liable for any legal responsibilities in this regard. Costs and expenses for shipping and insurance shall be paid in advance. And the Buyer shall prepay the freight charges. g. Remedies for Non-Payment or Non-Collection of Items Sold The Company is entitled to exercise one or more of the following rights or remedies if the Buyer fails to make payment within 7 days following the auction date: (1)An interest at the annual rate of 10% plus the (lending) interest rate of the Bank of Taiwan will be imposed on all of the payment due if payment is not made within 7 days following the auction date. Besides, we have the right of charging also 1% selling price (including of hammer price and the commission) multiplied by the number of delayed days as fine for the default. The payment to be made by the Buyer should offset any payment owed by the Company or its subsidiaries to the Buyer for any other transactions upon the Company’s sole decision. (2)To exercise lien of any items owned by the Buyer and held by the Company for any purpose including but without limitations other transactions. The Company may arrange to sell such items after serving a 14-day notice to the

Buyer about his non-payment. The proceeds shall make up for the payment due. (3)If the Buyer owes the Company several payments as a result of different transactions, the payments will set off any payments due in any particular transaction, regardless of whether the Buyer specifies to setoff such payments. (4)Refuse the Buyer to make, or to make on behalf of others, bids in any future auctions and/or to require a security deposit from the Buyer before accepting any future bids from him. If the Buyer fails to make payment within 35 days, the Company is entitled to exercise one or several of the following rights listed in the sub-para. (a)to(d) in addition to the aforementioned rights listed in the para. (1)to(4): (a)To bring legal proceedings against the Buyer on behalf of the Seller to claim the entire payment due and the legal fees (including but not limited to the lawyer fees) resulting from such proceeding based on a total claim. (b)Cancel the transaction of Lots bid by the Buyer or any other auction items sold to the Buyer at the same or any other auctions. (c)To arrange a public or private re-sale of the Lot. If the re-selling price is lower, the difference will be claimed against the Buyer together with any cost incurred as a result of the non-payment by the Buyer. (d)Release the name and address of the Buyer to the Seller to enable the Seller to commence legal proceedings to recover the amounts due or claim damages for the Buyer’s breach of contract and legal costs. The Company will take reasonable steps to notify the Buyer prior to releasing such details to the Seller. h. No Collection of the Lot Sold The Company will arrange for the storage of the Lot if such item sold is not collected within 30 days following the successful auction date, regardless of payment. Such storage cost will be borne by the Buyer. Only when the storage, shipping, insurance cost and any other expenses together with any other payments due to the Company are paid in full can the sold Lot be collected. The Company does not provide any guarantee as to the storage conditions of the items. i. Export Permit Except where otherwise agreed in writing by the Company, the fact that Except where otherwise agreed in writing by the Company, the fact that the Buyer's wishes to apply for an export permit does not affect the Buyer's responsibility to make the payments in 7 days following the auction date; nor does it affect the Company's right to impose interest on delayed payments. If the Buyer requests that the Company applies for the export permit on his behalf, the Company is entitled to collect monies made in connection with such an application and any expenses together with any relevant value added taxes. If the Buyer makes the payment regardless of the fact that an export permit is needed, the Company is not responsible for returning to the Buyer any interest or other expenses incurred therefrom. The Legal Responsibility of the Company The Company is responsible for returning payment to the Buyer pursuant to Article 2, Section 6. Otherwise, whether the Buyer, the Company, any employees or agents of the Company will not be held liable for any statements of the origin, year, condition, material, rarity, authenticity, ownership, condition of preservation of any auction item or any errors with respect to any explanations and any flaws or defects of any auction item. The Seller, the Company, the employees or the agents of the Company make no guarantee impliedly or explicitly with respect to any auction items. Any warrantee of any kind shall not be included herein. Return of Payments for Counterfeits The transaction will be cancelled and payments made before remit to the Seller will be returned to the Buyer if the Lot of the Company is confirmed to be a counterfeit by the professional appraisal party agreed and recognized by the Company in writing. However, if: The catalogue explanations or the notice at the auction distributed on the auction day corresponds to the opinions generally accepted by the academic or professional fields or explicitly indicates it conflicts with the opinions generally accepted by the academic or professional fields; or The method used to prove that the Lot is a counterfeit is a scientific procedure not generally accepted for use before the publication of the catalogue or a procedure unreasonably expensive on the day of the auction, or impractical, or may cause damage to the Lot; the Company is not liable for the return of any payment under any circumstances. In addition, the Buyer's payment can only be refunded when the following terms are met: The Buyer must notify the Company in writing within 10 days following the auction day that he considers the relevant auction item a counterfeit. The Buyer must return the Lot to the Company within the following 14 days following the said notice and the condition of the item must be the same as on the auction day without any damage. Upon returning the Lot, the Buyer must present evidence as soon as possible to convince the Company that the Lot is a counterfeit (The Company has the final and sole discretion and decision and such decision shall not be objected in this regard). The Buyer may also assign the good ownership of the Lot to the Company, which shall not concern any third party claim. Under no circumstances is it necessary for the Company to pay the Buyer an amount more than what the Buyer pays in connection with the Lot and the Buyer cannot claim interests. The interests of the warrantee cannot be assigned and belong solely to the Buyer who receives the original invoice on which such Buyer’s name is recorded from the Company when the Lot is sold. Such Buyers shall remain the owner of the auction Lot and cannot assign any interest of the Lot to any other person. The Company is entitled to ascertain that the Lot is not a counterfeit based on a scientific procedure or any other procedure, regardless of whether such procedure is being used on the day of the auction. If the result of appraising and verifying whether the Lot is a counterfeit by the Company conflicts with the evidence provided by the Buyer, the Company’s said result shall prevail over the evidence provided by the Buyer.

Please refer to our website for seller’s Transaction Agreement. http://ravenel.com

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葡萄酒之領取 / 付運 / 倉儲 WINE COLLECTION / DELIVERY / STORAGE

本目錄中之所有拍賣品均存放於專業酒藏空間，買家完成付款並

Wines offered for auction are stored at temperature controlled storage.

收到本公司之取貨通知後，可預約至倉庫提取拍品。羅芙奧亦可

Once buyers have clear the payment and received Ravenel’s release

為買方安排完善專業之葡萄酒包裝及運送服務，歡迎與我們的運

order, wishing to collect directly from the storage, or need expert

輸服務人員聯絡。

delivery and convenient shipping, please contact with the collection and shipping services.

如已購得之拍賣品未有在成功拍賣後三十天內領取，羅芙奧將安排儲存事宜，並根據本圖錄之條款及條件向買家收取儲存及保險

According to the terms and conditions of Transaction Agreement for

費用，並向買家開出發票，須於支付所有收費後，拍賣品方可接

Buyers, the company will arrange for the storage of the Lot if such

受領取及付運。

item sold is not collected within 30 days of the successful auction. The storage and insurance fee will accrue to the buyer’s account, and

若買方欲運輸至台灣以外地區，除葡萄酒之原有包裝，建議重新

Ravenel will invoice the buyers directly. Please be noted that before lots

包裝於EPE或保麗龍塑料盒中，客戶可向本公司提出此包裝需求。

can be released, all charges need to be paid.

客戶若無提出重新包裝之需求，葡萄酒將以原包裝儲存與發放。無論酒是否重新被包裝，羅芙奧不會承擔葡萄酒運輸中的損毀責

Re-packing Service: We recommend wines be re-packed into styrofoam

任。

cartons for international shipment. Without clients’ request, all wines will be release in the same packing that they were stored in. Regardless of whether the wines have been re-packed or not, Ravenel does not take any responsibility for breakage of wines during shipment.

羅芙奧藏酒倉儲地點推薦葡萄酒是會呼吸且擁有生命曲線的物體，良好的照顧可以讓它完善成長，展現激發出應有的潛力。眾多葡萄酒藏家都知道，葡萄酒的保存環境即為重要，市面上雖然大部分的葡萄酒建議即飲即喝，然而藏酒級的葡萄酒卻必須要陳放數年後才適飲。如果陳放條件不佳，同樣也會導致葡萄酒快速老化，甚至死亡。最直接影響酒的品質又為濕度，光線和溫度，適當的要素控制缺一不可。早期藏家將酒儲存於地下室或酒窖，如今忙碌的藏家選擇環境優良，保安系統健全的酒窖，穩定的溫度也是讓葡萄酒熟成的重要關鍵。如果環境太乾，軟木塞容易變乾造成漏酒。吉星酒窖占地空間高達 400 坪，全年恆溫恆濕，並提供 24 小時警衛保全系統，24 小時不斷電系統。採用高科技，飯店感應門卡裝置，提供給客戶最好的儲酒環境。其優良的保存環境絕對是羅芙奧藏酒部最信任的合作夥伴，羅芙奧酒窖已於八月搬遷至吉星酒窖，方便買家取貨。吉星酒窖資訊 . 地址：台北市信義路 5 段 150 巷 6 號 ( 環球世貿金融大樓 ) 電話：(02)27237358

130

131

GUIDE FOR ABSENTEE BIDDERS 委託競投指引

Commission Bids If the bidder is unable to attend an auction in person, we will make every effort to bid for the prospective buyers who instruct us to bid on their behalf by using the forms attached to the explanations of the catalogue; Commission bids are subject to auction conditions. The situation at the auction may prevent the Company from making the bid as commissioned. This is a free service provided by the Company to the prospective buyers pursuant to the provisions prescribed. The Company will not be held legally liable if it fails to make the bid as commissioned. Prospective Buyers should attend the auction in person if they wish to ensure a successful bid. Bid commission instructions are delivered to the Company prior to the auction. And please make sure to provide accurate Lot numbers, description and the maximum bid price that the buyer is willing to pay for each Lot. Appropriate bids will be rounded down to the nearest amount consistent with the bidding increments. If the Company receives several commission bids for one particular item, with all bid prices being equal and of the highest bid price at the auction, priority shall be given to the Buyer whose bid commission is delivered to the Company first. Example to use the Absentee Bid Form As the bidder wish to purchase 12 bottles of Chateau Mouton Rothschild 1982, three cases are available in a parcel from Lots 1 to 3. Château Mouton Rothschild 1982 Lot 1 12 bts (owc) Lot 2 12 bts (owc) Lot 3 12 bts (owc) Lot No.

Quantity of Lots Required

Bid Price TWD (excluding Premium)

1-3

Maximum bid price

Bidding Increments Up to TWD 20,000………...........................in TWD 1,000 TWD 20,000-50,000…….............................in TWD 2,000 TWD 50,000-100,000……...........................in TWD 5,000 TWD 100,000-200,000….......................…in TWD 10,000 TWD 200,000-500,000….....................…..in TWD 20,000 TWD 500,000-1,000,000............................in TWD 50,000 Above TWD 1,000,000….........................in TWD 100,000 The auctioneer retains the right to call bids at his own discretion, the bidding increment will give buyers an indication of regular bid steps. When making order bids, to record your bid according to the normal increments. Unusual bid will be recorded to the lowest regular increment. Successful Bids Successful bidders will receive an invoice issuing the purchasing Lots and instructions for payment and goods collections.

132

委託競投如買家未能親身出席拍賣會作出競投，可使用印於目錄說明之後之表格，指示本公司代為競投，本公司將盡適當努力代其競投，且不超出買家所指示之最高價格。由於此項承擔乃本公司為準買家按所述條款提供之免費服務，如未能按委託作出競投，本公司將不負任何法律責任。委託競投之承擔受拍賣時之其他承諾所限，而拍賣進行之情況可能使本公司無法代為競投。代為競投指示須於拍賣前送抵本公司，並確保正確填寫拍賣品編號及描述，以及買家願意就每件拍賣品支付之最高成交價。如適當時，買家之競投價將會被大概調整至最接近拍賣官之遞增競投金額。如本公司就某一拍賣品而收到多個委託競投之相等競投價，而在拍賣時此等競投價乃該拍賣品之最高競投價，則該拍賣品會歸其委託競投最先送抵本公司之人。

委託競投表使用範例如買家欲購買一打1982年Chateau Mouton Rothschild，現有3箱屬包裹性拍品可供競投，拍賣品編號為1至3號。 Château Mouton Rothschild 1982 Lot 1 12瓶 (owc) Lot 2 12瓶 (owc) Lot 3 12瓶 (owc) 拍賣品編號

競投數量

競投價台幣 (不含佣金)

1-3

買家之最高競投價 (台幣)

如買方競投之拍賣品非同一批包裹拍品之一部分，僅須填寫拍賣品編號及最高競投價即可。出價遞增金額（幣別：台幣） 20,000元或以下........................................每口1,000元 20,000元-50,000元....................................每口2,000元 50,000元-100,000元..................................每口5,000元 100,000元-200,000元..............................每口10,000元 200,000元-500,000元.............................每口20,000元 500,000元-1,000,000元..........................每口50,000元 1,000,000元以上..................................每口100,000元拍賣官保留自行酌情叫價之權利，以上可做為買家正常出價之指引買家於作出缺席競投時，請根據正常標準遞增出價。若以非標準遞增出價，將記錄為以最低之標準遞增出價。

成功競投成功作出競投之買家，將收到本公司之發票，發票將載有其購買拍賣品之資料、付款及交貨指示。

委託競投表格 1

拍賣名稱：羅芙奧2013秋季葡萄酒拍賣會尊釀雲集拍賣編號：TW1308 拍賣日期：第一場 2013年11月30日 (六) 上午 11:00 第二場 2013年11月30日 (六) 下午 2:00

投標者資料

拍賣地點：富邦人壽大樓國際會議中心台北市敦化南路一段108號B2

客戶編號（如知悉）姓名

身份證字號

電話號碼 (住宅)

(辦公室)

傳真號碼

電郵

拍賣期間之聯絡電話 (僅限電話競投)

地址

•

□ 書面投標

•

請以正楷清楚填寫並儘早提出競投表格。

□ 電話投標

拍賣品編號

•

競投拍賣品數量

競投價 (台幣) / (服務費不計在內)

書面及電話競標乃羅芙奧為服務客戶所提供之免費服務，羅芙奧不因怠於投標而負任何責任。如就同一項拍賣收到相同競價之委託，則最先收到之競投得優先辦理。

•

本人已詳閱載於目錄內之業務規則與目錄編列方法之說明 (特別是有限保證、不負其他瑕疵擔保等規定)，並同意遵守所有規定。若本人知悉如投標成功，本人同意支付相當於落槌價百分之十六之買家服務費 (連同該最後落槌價及服務費之營業稅) 。

•

如買家未曾於羅芙奧競投拍賣品，請附上以下文件之副本，個人：政府發出附有相片的身分證文件或護照。

•

銀行證明：為避免延誤拍賣品之送交，並確保所有投標均得以接受，新買家應向羅芙奧提供銀行資料。

銀行證明銀行名稱

銀行地址

銀行帳戶名稱

銀行帳號

銀行聯絡者

銀行電話

簽署 ________________________________ 日期 ___________________________ 競投登記表格須於拍賣前24小時送抵客戶服務部。競投表格可傳真至客戶服務部：香港辦公室電話 +852 2889 0859 / 傳真 +852 2323 4118 台北辦公室電話 +886 2 2708 9868 / 傳真 +886 2 2708 3926

羅芙奧股份有限公司台北市106敦化南路二段76號15樓之2 15F-2, No. 76, Sec. 2, Dunhua S. Rd., Taipei 10683, Taiwan Tel : +886 2 2708 9868 Fax : +886 2 2701 3306 ravenel.com

委託競投表格 2

拍賣名稱：羅芙奧2013秋季葡萄酒拍賣會尊釀雲集拍賣編號：TW1308

客戶姓名

拍賣日期：第一場 2013年11月30日 (六) 上午 11:00

客戶編號

拍賣地點：富邦人壽大樓國際會議中心台北市敦化南路一段108號B2

第二場 2013年11月30日 (六) 下午 2:00

拍賣品編號

競投拍賣品數量

競投價 (台幣) / (服務費不計在內)

請注意競投價未含買方服務費

羅芙奧股份有限公司台北市106敦化南路二段76號15樓之2 15F-2, No. 76, Sec. 2, Dunhua S. Rd., Taipei 10683, Taiwan Tel : +886 2 2708 9868 Fax : +886 2 2701 3306 ravenel.com

ABSENTEE BID FORM 1 Bidder’s Details

Auction AUTUMN AUCTION 2013 TAIPEI Finest and Rarest Wines Sale Number TW1308 Date Session One: Saturday, 30 November, 2013, 11:00 am Session Two: Saturday, 30 November, 2013, 2:00 pm Location Fubon National Conference Center Address B2, No. 108, Section 1, Dunhua South Road, Taipei, Taiwan

Client Number

Name

ID number

Post code

Tel (Daytime)

(Evening)

Fax

Email Address

Tel ((For Phone Bid)

Address

• •

□ Written Bid □ Phone Bid Please Print Legibly Auction Lot Number

• •

•

Quantity

Bid Price (TWD) (Not including service fee)

I understand that Ravenel provides such bid services for the convenience of customers and Ravenel shall not be held liable for any failure to execute a bid. If Ravenel receives more than one commission of the same bid price with regard to particular auction item, priority will be given to the person whose bid is first received. I understand that if my bid is successful, I shall pay the final hammer price together with the service fee and any applicable sale tax. The service fee shall be calculated as 16% of the final hammer price. For details please refer to the Transaction Agreement to the Buyer. The bid shall be subject to the Transaction Agreement prescribed in the catalogue. Please note especially the limited guarantee and exclusive warrantees that may be provided for certain items. Interested buyers should provide Ravenel with their current bank and / or other relevant material to ensure all bids will be accepted and the delivery of the auction item will not be delayed, and authorize us to verity the provided information with the bank. Kindly provide this information for the processing in advance of the auction date.

Bank Reference Approval Name of the bank

Address of the bank

Name of the account

Account number

Contact of the bank

Tel. No.

Signature ________________________________ Date __________________________ The absentee bid forms must be delivered to the Customer Service Department at least 24 hours before the auction begins. The bid forms may be faxed to Customer Service Department: Hong Kong Office Tel +852 2889 0859 / Fax +852 2323 4118 Taipei Office Tel +886 2 2708 9868 / Fax +886 2 2708 3926

Ravenel Ltd. 15F-2, No. 76, Sec. 2, Dunhua S. Rd., Taipei 10683, Taiwan Tel: +886 2 2708 9868 Fax: +886 2 2701 3306 ravenel.com

ABSENTEE BID FORM 2

Client Name Client Number Lot Number

Quantity

Bid Price (TWD)

Please note that the bid price is not including Service Fee.

Ravenel Ltd. 15F-2, No. 76, Sec. 2, Dunhua S. Rd., Taipei 10683, Taiwan Tel: +886 2 2708 9868 Fax: +886 2 2701 3306 ravenel.com