5 vegetarian foods served in singapore restaurant

5 Vegetarian Foods Served In Singapore Restaurant #1 Roti Prata You can try out the sweet version of this dish that uses banana and caramel as key ingredients if you want to enjoy a dessert after a filling meal at a good Chinese restaurant in Singapore.

5 Vegetarian Foods Served In Singapore Restaurant #2 Popiah This fabulous spring roll delicacy that wraps a variety of vegetables including turnip, bean sprouts, and carrots is extremely delicious and can be the perfect interim snack that can ordered when you visit the best Chinese food bar in Singapore.

5 Vegetarian Foods Served In Singapore Restaurant #3 Chinese Rojak The choice of ingredients which includes a wide variety of fruits and vegetables gives it a unique flavor. You should not forget to order this dish when you visit a nice Chinese restaurant in Singapore.

5 Vegetarian Foods Served In Singapore Restaurant #4 Indian Dosai You can order the plain variants as well as the variant that stuffs in potatoes and garlic to provide a delectable flavor. The dish tastes best when it is served hot.

5 Vegetarian Foods Served In Singapore Restaurant #5 Ice Kachang If you want to order a dish to cool yourself during a warm day in Singapore, the Ice Kachang would be a wonderful choice. The key ingredients used to prepare this dish are beans, sweet corn, garlic paste, and jelly.