F1 2020 - Set Menu

Race control Monday Lunch Small Plate�

Tandoori marinated king p�awn, �a�aki yellow fin �una loin, Alaskan �arb, pepper spiced dill mayo Garden greens

Large Plate�

Chicken Invol�ini Wi�h Porcini Mushroom Riso�to, Grilled Aspa�agus, Chicken velouté

Some�hing Sweet

New York chee�e�ake, chocolate cookie� crumble, mixed berry coulis

Fre�h o�ange, So�t drinks Sparkling & chilled water

Dinner Small Plate� Lo�al �ampler

Sun dried tomato, smoked chicken, and basil hummus Carrot mu�able olive oil kale �abbouleh, black olive�, white burugul e�t�a virgin olive oil (V) G�ape vine leave� ��u�fed, �aisin and pine nut served wi�h Syrian chili dip Lob�ter kibbeh wi�h avo�ado labneh

Large Plate�

Herb Cru�ted Lamb Rack Serve wi�h Parme�an Baby Po�ato, Vege�able Capona�a, Thyme Jus

Some�hing Sweet

Choco �aspberry dome, se�ame crumble, apricot blueberry compote

Fre�h o�ange, So�t drinks Sparkling & chilled water

Race control Tue�day Lunch Small Plate�

Zucchinis, �apsicum, smoked eggplant �aviar and olive� �apona�a, citrus couscous, mixed green wi�h o�ange mint �al�a, bal�amic redu��ion

Large Plate�

Duck Confit Apple Puree, Green Pea, And Sauce Beurre Rouge

Some�hing Sweet

Sacher �ake, passion fluid gel, chocolate ganache, seasonal mixed berrie�

Fre�h o�ange, So�t drinks Sparkling & chilled water

Dinner Small Plate�

Salt baked beetroot, fe�a & compre�sed watermelon, hazelnut & Dijon dre�sing (v)

Large Plate�

Pan seared seabream wi�h �annellini beans, semi dried cherry tomato �agout, �auté broccolini, dill lemon bu�ter

Some�hing Sweet

Carrot �ake, cream fro��ing, pi��achio crumble o�ange compote

Fre�h o�ange, So�t drinks Sparkling & chilled water

Race control Wedne�day Lunch Small Plate�

Spiced Roa�t Duck Leg Terrine wi�h Fig Jam, apple� & crispy Asian vege�able�

Large Plate�

Pan Seared Red Snapper wi�h Trio of Quinoa Flavored of Cherry Tomato, Vege�able�, Sauce Vierge

Some�hing Sweet

Dark chocolate mas�arpone Swiss roll, �aspberry fluid gel, chocolate crumble

Fre�h o�ange, So�t drinks Sparkling & chilled water

Dinner Small Plate�

Beetroot g�avlax colored vege�able horse�adish cream

Large Plate�

Grilled Sirloin Steak wi�h Tru�fle Mash Po�ato, Colo�ful Roa�ted Root Vege�able�

Some�hing Sweet

Mango mousse, crunchy homemade g�anola crumble, fre�h mint mango �alad

Fre�h o�ange, So�t drinks Sparkling & chilled water

Race control Thursday Lunch Small Plate�

Tea smoked �almon, horse�adish, pickled cucumber & o�ange fennel �alad Or Smoked rico��a, compre�sed beetroot�, hazelnut� & dried pears (V)

Large Plate�

Crispy skinned corn-fed chicken brea�t, tru�fle mash, baby greens, chicken jus Or Spinach & walnut riso�to, herbs & parme�an (V)

Some�hing Sweet

Chocolate ganache, o�ange pa��ait, mint & o�ange �alad

Fre�h o�ange, So�t drinks Sparkling & chilled water

Dinner Small Plate� Mini asso�ted an�ipa��i board Brusche��a wi�h cepe� mushroom (V), wagyu beef peperoni Cherry bocconcini and cherry tomato, rocket leave� & aged bal�amic redu��ion (V) Or Bu��alo mozzarella, plum tomato & willed rocket & garlic fo�accia (v) Large Plate�

Slow cooked Sou�h Afri�an lamb shoulder, b�aised kale, baby onions & g�ain mu��ard mash Or Garden pumpkin gnocchi wi�h aged parme�an (v)

Some�hing Sweet

Crunchy �annoli, hazelnut mousse, o�ange marmalade �alad

Fre�h o�ange, So�t drinks Sparkling & chilled water

Race control Friday Lunch Small Plate�

Mini Bur�a�a, heirloom tomatoe�, dehyd�ate a��ichoke, willed rocket & basil pe�to, (V)

Large Plate�

Crispy sea bass fillet�, parsnip pure, green baby vege�able� Or Mushroom & pecorino �avioli wi�h creamy porcini cream (V)

Some�hing Sweet

Vanilla bean Yoghu�t panna co��a, �t�awberry �tew, honeycomb

Fre�h o�ange, So�t drinks Sparkling & chilled water

Dinner Small Plate�

Organic �almon �a��ar, wa�abi aioli Or Mini vege�able �ian wi�h spicy bal�amic redu��ion and dried tomato

Large Plate�

Sous vide Lamb rump, mini �a�atouille, mad�as curry emulsion Or crispy co��age chee�e in rich makhani g�avy served wi�h �a�fron pulao (V)

Some�hing Sweet

Passion dark chocolate �a�t, berry cremeux drop, fre�h �aspberry

Fre�h o�ange, So�t drinks Sparkling & chilled water

Race control Sa�urday Lunch Small Plate�

Alaskan C�abs Cake�, Red Pepper Emulsion, willed rocket & crispy fennel Or Bu��alo mozzarella, plum tomato & willed rocket & garlic fo�accia (V)

Large Plate�

Pan seared Sco��ish Salmon �teak, confit po�ato, mini �a�atouille Or Porcini mushroom riso�to wi�h tru�fle oil (V)

Some�hing Sweet

Chocolate mousse, pineapple, chili & basil

Fre�h o�ange, So�t drinks Sparkling & chilled water

Dinner Small Plate�

Compre�s rock melon air dried beef Bre�aola, lime honey, mas�arpone chee�e Or Mini Bur�a�a, heirloom tomatoe�, dehyd�ate a��ichoke, willed rocket & basil pe�to, (V)

Large Plate�

Black angus Beef fillet, bu�ternut pure, baby aspa�agus, pan juice� Or Pumpkin gnocchi served wi�h cherry tomato �agu (v)

Some�hing Sweet

Meringue, vanilla cream, berrie�

Fre�h o�ange, So�t drinks Sparkling & chilled water

Race control Sunday Lunch Small Plate�

Duo of oak Sco��ish smoked �almon & �andoori jumbo p�awns, dill mu��ard �auce, and Melba toa�t and cucumber �adish �al�a Or Goat chee�e trio served wi�h red endevis mixed & honeybee dre�sing (V)

Large Plate�

Herbs crumbed black Cod fillet, a��ichoke�, confit po�ato, spinach, olive� Or Spinach & rico��a to�tellini served �age tomato �auce (V)

Some�hing Sweet

Raspberry & kumquat chee�e�ake wi�h passion fruit� crumble & berry fruit coulis

Fre�h o�ange, So�t drinks Sparkling & chilled water

Dinner Small Plate� Mini An�ipa��i meat� plank

Ccured bre�aola, veal pance��a, �alami & smoked �urkey ham Wi�h dip, warm breads & olive oil

Large Plate�

Slow b�aised beef �agu layered wi�h spinach la�agna sheet served wi�h parmigiana Or Porcini Mushroom riso�to, herbs & parme�an (V)

Some�hing Sweet

Meringue, vanilla cream, berrie�

Fre�h o�ange, So�t drinks Sparkling & chilled water