ALL THAT JAZZ
HATS
OFF
LIFE | 6
SPORTS | 8
125th YEAR | ISSUE 8 @REFLECTORONLINE f /REFLECTORONLINE
SEPTEMBER 17, 2013
TUESDAY
REFLECTOR-ONLINE.COM
MISSISSIPPI STATE’S UNSUNG HEROES
Trey Simmons makes receiving parking tickets less frustrating
Police find attempted abduction false report BY KAITLYN BYRNE Editor-in-Chief
BY KYLIE DENNIS Staff Writer
Mississippi State University Police Department deemed last week’s reported abduction on MSU’s campus a hoax, according to an MSU University Relations news release. On Sept. 11, MSU issued a Maroon Alert about a possible abduction attempt behind Sessums Hall. According to the news release issued on Monday, the student who filed the report later recanted her claim. The release said the student now faces criminal charges for filing a false report.
Mississippi State University parking services employee Tim Simmons is well on his way to accomplishing the seemingly impossible — he aims to bring a positive light to parking tickets. Originally from Eupora, Miss., Simmons followed job opportunities and family ties to Starkville where he accepted his current position as an MSU parking service officer in 2007. Only a month ago, Simmons secured an additional job as he and his fiancée welcomed the arrival of a baby girl. Jeffrey Guess, manager of Parking and Transit Services, said Simmons’ good character and strong work ethic have proven instrumental in the success of parking services at MSU. “He’s very enjoyable to be around. Anything you ask him to do, he’s very willing,” Guess said. Since the beginning of their employment together, Guess said Simmons has not only been a tremendous asset to the department, but also a continued source of support in his own early career. SEE TICKETS, 3
SEE HOAX, 2
University of South Alabama nominates MSU provost BY KAITLYN BYRNE Editor-in-Chief
KAITLIN MULLINS | THE REFLECTOR
Parking Service and Transit employee Tim Simmons understands the situations of students and tries to work with them.
Dining facility development delayed, tennis court building progresses BY PRANAAV JADHAV Staff Writer
Construction on the “Fresh Food Company” dining facility planned to be built behind Cresswell has been delayed due to cost quotes received from several general contractors that were higher than the officials at Mississippi State University anticipated. Bill Broyles, assistant vice president of Student Affairs and manager of the project, said officials began to work with the architects to revise the plans in order to lower the
overall cost of the facility. “We received cost quotes from several general contractors earlier this year. Unfortunately, the quotes were higher than we had anticipated, and we did not have a sufficient budget to cover these higher costs,” Broyles said. “We are in final stages now in this redesign and hope to have it back out for bids before the end of the fall semester.” The facility will feature 450 seats inside with about 49 additional seats on an outdoor terrace. The design also calls for a student lounge on the east end of the facility that would
have extended hours and would provide an option similar to the Colvard Student Union for students to congregate. The new construction will include additional tennis courts to replace the ones taken out for the cafeteria. “Another part of this overall project is the building of six new state-of-the-art tennis courts at the Rec-Plex on Stone Boulevard. These new courts should be complete and available for use by the end of this month,” Broyles said. Karlee Wakeley, senior communication major, said it is cru-
cial for MSU to continue mak- on-campus dining locations. ing innovations to the campus It’s just always so packed, esstructure. She pecially during said as incomlunch hour. Unfortunately, It gets overing classes the quotes are expected whelming to grow each when you just were year, din- higher than we had want a break ing services from class,” should be pre- anticipated.” Wakeley said. pared to feed -Bill Broyles, In the past everyone in Assistant vice few years dina timely and ing services has president of Student stress-free enadded Panda Affairs vironment. Express, Sub“I have way and Pizza had my taste of the Perry and Hut Express to on-campus dinthe union and various other ing options.
Mississippi State University Provost and Executive Vice President Jerry Gilbert is a candidate for the University of South Alabama president position, according to a University of South Alabama news release issued Friday. The news release said over 130 applicants were considered before USA’s Board of Trustees Gilbert narrowed the list to three finalists. Gilbert, who has worked for Mississippi State University for about 25 years, said he enjoys working for MSU and did not actively seek other job opportunities but decided to see where the nomination for USA president would lead. SEE PROVOST, 2
SEE DINING, 2
Lost Pizza found in Starkville Trinity Church explores spirituality, sensitive topics BY REED GADDIS Contributing Writer
The newly-opened Lost Pizza Company, which offers endless homemade options, has found a home in Starkville. John Mark Elliot, owner of the franchise, said growth and increasing business is his rea-
son for opening the restaurant in Starkville. “My wife and I own the one in Tupelo, and we were looking at expanding,” Elliot said. He said the college town atmosphere and its proximity to Tupelo also influenced their decision before beginning development.
JASON SIMPSON | THE REFLECTOR
SEE LOST, 3
Lost Pizza provides various options with pizza toppings.
READER’S GUIDE BAD DAWGS OPINION CONTACT INFO BULLETIN BOARD
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CROSSWORD CLASSIFIEDS LIFE SPORTS
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BY LACRETIA WIMBLEY
“It took about 90 days from start to finish, as far as construction, to be opened,” he said. Since this was Elliot’s third restaurant, opening it was fairly easy. Elliot said he had an advantage because his friend was the landlord of the building, and he had a good contractor. According to Elliot, business at Lost Pizza has been rewarding. He said he is not only pleased with the progress, but also satisfied with its success. He said the fresh homemade ingredients and laidback atmosphere distinguish Lost Pizza from other local restaurants. “We make our own pizza sauce and spaghetti sauce,” Elliot said. “We chop our own vegetables and make our dough daily.” Customers have the options to build their own pizza and choose between salsa and Alfredo-based pizzas.
POLICY
Contributing Writer
KAITLIN MULLINS | THE REFLECTOR
Trinity Presbyterian Church, located at 607 Hospital Road, does more than host Sunday services. It excels in offering diverse classes and community service opportunities. Pastor Buren Blankenship said the church was founded around 1973 during the civil rights struggle and is social-justice oriented. “Trinity has a very open and caring congregation who reach out to people who have had bad experiences with church and religion. We are also open to other religions and faiths,” Blankenship said. Kay Brocato, Ph.D. associate professor of the College of Education and active member of Trinity, said Trinity is a progressive, spiritual and peaceful place. SEE TRINITY, 3
Trinity Presbyterian church offers a welcoming environment.
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