Southside May 2018

///// SOUTHSIDE MAY 2018

Southside THE QUALITY MAGAZINE FOR CHESTERFIELD, DRONFIELD & SOUTH SHEFFIELD

Southside Restaurant Awards

Readers… cast your votes

Step into summer New season fashions

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MAY 2018

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CONTENTS

36 The Dodson & Horrell Chatsworth International Horse Trials

8 Fashion

Make your mark in bold colours and prints this spring.

11 Beauty

The pick of spring’s freshest fragrances

14 Young Chef of the Year Who will be the 2018 winner?

19 Restaurant awards

Help us pick the Readers’ Choice winner in the Westside Restaurant and Bar Awards

17 Eating out

42 In Brief

Casa Hotel’s Cocina Restaurant

Our monthly round-up of what’s been going on around the region

20 Flower power

48 Motoring

This year’s RHS Chatsworth Flower Show promises to be a riot of colour.

Rachel Martin previews what’s in store

The latest from the world of motoring with Jordan Cutforth

28 Home & Garden

Give your home a vintage touch with floral

36 Horse trials

Some of the world’s best three-day eventers are heading for Chatsworth

FRONT COVER: Chatsworth House will host the RHS Flower Show in June: see P20 for more information

For all advertising enquiries please call 0114 250 6300 or contact: Sally-Anne Sharp: sallyanne.sharp@rmcmedia.co.uk MANAGING EDITOR Chris Wilson EDITORIAL Phoebe Seymour, Rachel Martin, Hannah Sanders DIGITAL REPORTER Ashley Birch CHIEF SUB-EDITOR Richard Abbey SUB-EDITOR Richard Smith STUDIO MANAGER Chris Brierley DESIGN Dan Wray, Steve Levers, Charles Bradshaw OPERATIONS DIRECTOR Jillion Wood PUBLISHING MANAGER Sally-Anne Sharp DIGITAL COMMERCIAL MANAGER Melanie Jackson DISTRIBUTION MANAGER Chris Clayton ACCOUNTS Paul Barrett, Kelly Mann Published by: RMC MEDIA, 6 Broadfield Court, Broadfield Business Park, Sheffield, S8 0XF Tel: 0114 250 6300. Email: southside@rmcmedia.co.uk. Website: www.southsidemagazine.co.uk Not connected with any other company or group. Printed by Buxton Press, Buxton, Derbyshire. www.buxtonpress.com The publisher takes no responsibility whatsoever for the safe keeping or return of unsolicited manuscripts, photographs or other material. Any submitted material should be accompanied by an SAE. All material is the copyright of the RMC Media and is not to be reproduced without permission. The placing of an order for the insertion of an advertisement in this publication shall amount to an acceptance of our terms and conditions, copies of which are available on request.

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SSUMMER UMMER DREAMING DREAMING

Starts Starts NOW! NOW!

Ranges featuring Season-Proof Cushions All Weather ‘Wicker’ Adjustable height tables FREE Local Delivery from stock Ferndale Garden Centre Dyche Lane, Coal Aston, Dronfield. S18 3BJ - 01246 412763 www.ferndalegardencentre.co.uk

CRAFTSMAN OF EXCELLENCE DESIGNERS & MAKERS OF BESPOKE FURNITURE

DAVID J. MARTIN A.I.O.C.

MAKERS OF BESPOKE KITCHENS, BEDROOMS, BATHROOMS, OFFICES & STUDIES AND ANY INDIVIDUAL ITEM OF FURNITURE. BEAUTIFUL WOODWORK DESIGNED TO LAST. FULL CONSULTATIONS. FULL PROJECT MANAGEMENT UNDERTAKEN. ESTABLISHED 38 YEARS. 210 SPRINGVALE ROAD, WALKLEY, SHEFFIELD S6 3NU MONDAY TO FRIDAY 8AM - 5.00PM SATURDAY BY APPOINTMENT ONLY TELEPHONE: 0114 268 6718 WWW.DAVID-J-MARTIN.CO.UK

FASHION

Jadyn jacket, Pahida trousers, Delfa top. Available from Chi Chi’s, Unit 16 + 17, The Forge, Dronfield, S18 1QX. Tel: 01246 417 576

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8 Southside | www.southsidemagazine.co.uk

FASHION

Joseph Ribkoff dress. Available from New Image, 277 Middlewood Road, Hillsborough, S6 4HD. Tel: 0114 234 4880

Jolaby black cowl neck hitch dress with floral pink flowers. Designed and manufactured in the UK, and is perfect for guest to a wedding or racewear. Exclusively available in Chesterfield at Blanc Occasions, 177 Chatsworth Road, S40 2BA. Tel: 01246 767220

Beatrice gilet and trousers and Damie shoes. Available from Sister, 409 Ecclesall Road, Sheffield, S11 8PG. Tel: 0114 267 1330

Bailey. 10mm leather sole.

Goodyear stormwelted. Shape 469. Size 6 - 12. Available from Charles Brooks, 241 Fulwood Road, Sheffield, S10 3BA. Tel: 0114 268 0590.

Southside | www.southsidemagazine.co.uk 9

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10 Southside | www.southsidemagazine.co.uk

Contact Sally

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BEAUTY

The White Company Twenty One Eau De Toilette 30ml £35 www.thewhitecompany.com The perfect size to pop in your handbag for whenever you want a quick spritz, this scent is a juicy-rich fusion of citrusy lemon, neroli and grapefruit, laced with jasmine and magnolia, and finished with a sumptuous base of aromatic vertivert.

The Ritual of Dao Bed and Body Mist £16.50 www.rituals.com The best way to shower yourself with a dose of invigorating energy, calming ingredients including Yi Yi Ren and White Lotus promote restful sleep and meditation.

Heaven scent FROM REFRESHING CITRUS NOTES TO BOLD FLORALS, SPRING'S FRAGRANCES CALL TO MIND SUNNIER CLIMES AND FLOWER-FILLED GARDENS. WE’VE SELECTED EIGHT OF THE BEST NEW LAUNCHES TO FRESHEN UP YOUR FRAGRANCE COLLECTION. Ted Baker Grace Purse Spray 10ml £18 www.tedbaker.com With a warm heart of rose, jasmine and muguet, finished with musky vanilla, Grace leaves a lasting sweet note.

M&S Limited Collection Butterfly Garden Eau de Toilette 90ml £14 www.marksandspencer.com Suitable for vegans and vegetarians, this pretty, floral fragrance opens with sparkling top notes of mandarin, peach and pear, with orange blossom and honeysuckle accords.

SISLEY Izia Limited Edition 50ml £95 www.houseoffraser.co.uk Sisley has turned to the rock-n-roll style of British artist, Quentin Jones to create vibrant limited edition packaging. The floral heart is rich and dazzling – a transcription of the scent of the Ornano rose, enhanced by a transparent accord with inflections of jasmine, peony and Lily of the valley.

Tom Ford Soleil Blanc Eau De Parfum 50ml £85 www.houseoffraser.co.uk Tom Ford’s latest private blend exudes the endless pursuit of sun and luxury, as addictive floral amber comes alive with seductive refinement and refreshing decadence.

Nadur Rescue Rose Pulse Point 10ml www.bynadur.com Rose geranium essential oils fuse with rich elderberry fruit extract in a sweet almond carrier oil to create a sultry pocket sized pulse point that is bursting with fruity and floral notes.

Liberty London Vilhelm Parfumerie Harlem Bloom 100ml £155 www.libertylondon.com Bourgeoning in the urban jungle, the vibrant scent of saffron, violet and damascena rose blossom on a hardy base of ebony wood and wild leather.

Southside | www.southsidemagazine.co.uk 11

PROMOTION

Keep on moving CHESTERFIELD AND DISTRICT SHOPMOBILITY MAKES ACCESS FOR ALL A REALITY. rom collecting the kids from school, to doing the family food shop, it can be challenging trying to fit everything into one day, especially when you have mobility issues and no transport to get around in. But thankfully, help is at hand with Chesterfield and District Shopmobility's chair and scooter hire service.

Shopmobility’s motto is ‘making access a reality’ whether you are visiting Chesterfield town centre for the day, or are a local resident going on holiday this summer.

The charity was launched over 30 years ago to improve the mobility of people living in Chesterfield and Sheffield.

Shopmobility is the only company in Chesterfield that hire out wheelchairs and scooters to the public.

They are now recognised by Derbyshire County Council as a trusted trader and are officially recommended by Chesterfield Royal Hospital.

They have a range of scooters available

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12 Southside | www.southsidemagazine.co.uk

for short and long-term loans. Their ‘boot’ scooters fit perfectly in almost any car boot or coach storage area, so can be taken for a week away, while visitors staying nearby accommodation can borrow a scooter to take advantage of the great range of walking trails in the area. Some clients enjoy the freedom these scooters bring so much, that they hire them for up to a month.

With a wide range of mobility scooters, power chairs and manual wheelchairs to choose from, you're sure to find the hire equipment to meet your needs. Their fourmile-an-hour scooters are perfect for pavements, while their eight-mile-an-hour scooters are better for longer distance, open roads.

But it’s not just the top of the range chairs and scooters and flexible borrowing that make

Shopmobility a great place to go. The charity’s attention to service and detail has made them a leader in their field.

If you require assistance, their qualified staff and volunteers will provide you with expert guidance and safety instructions. The team are also happy to help those with their own scooters in need of repair, with pieces of equipment available to borrow free of charge.

There is even a breakdown service you can call to get you moving again.

Not sure which scooter will suit you? Take one out for a spin. Some customers like to try Shopmobility’s scooters before committing to buying their own, or would simply like driving tuition to familiarise themselves with a particular model before confidently taking on the streets of Chesterfield for themselves.

Shopmobility are always striving to stay affordable, with scooters available for hire for £3 for four hours, £6 for a full day or £15 for the week. Their opening times are 10.30am to 4.30pm, Monday to Saturday.

Whatever you’re looking for, call Shopmobility today to find out how they can get you moving.

Chesterfield and District Shopmobility 1 New Beetwell Street, Chesterfield, S40 1QR Tel: 01246 559331 (reception) / 01246 277881 (breakdown and repair service) www.chesterfieldshopmobility.org.uk

DIRECT

Congratulations

01246 234853

you are getting Married!

Bring a little Mediterranean sunshine to your Big Day… Now it’s time to plan your wedding, would you like something a little different? he Greedy Greek Deli can provide a Mediterranean style wedding reception with delicious home made Greek food.

Did you know as well as the great fresh food available at the deli on Sharrow Vale Road, The Greedy GReek also has an outside catering and events business too? Based at our 5* rated production kitchen close to the M1.

We can cater for any size wedding party at your chosen venu , hot or cold food with full waitress service if required.

We now have our 5* rated Mobile Vans ideal for an evening party.

The Greedy Greek Deli, great for any occasion. Just call / text Helen on 07927 673990 email greekdelidirect@gmail.com or visit our website www.greekdelidirect.co.uk and download some sample menus.

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The Greedy Greek Deli, 418-420 Sharrowvale Road, Sheffield S11 8ZP Tel: 0114 2667719

We are the largest cake decorating supply shop in the area with really competitive prices Please check out our facebook page for details of all our workshops

We have exciting classes for all abilities, so why not come and learn something new?

Don’t forget, we hire cake tins and stands for every occasion Customer parking available

facebook.com/crazyaboutcakecraft www.crazyaboutcakecraft.co.uk New Beetwell Street, Chesterfield. S40 1QR NOW INCORPORATING

01246 202022

LEAVE A LASTING LEGACY

A kind-hearted widow Betty, left a staggering once in a lifetime £845,273 to The Children’s Hospital Charity in her Will. Her legacy helped fund a £2.3million state-of-the art MRI scanner which will save children’s lives with neurological conditions for years to come. Any gift large or small really does make a difference.

Give the gift of life to a child, whilst shaping the future of paediatric care.

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Southside | www.southsidemagazine.co.uk 13

YOUNG CHEF OF THE YEAR

Last year’s winner Dave Cockerill of The Tickled Trout in action

Who will be the king of the kitchen?

IF YOU’VE SPOTTED A SUPERSTAR CHEF OF THE FUTURE, WE NEED TO KNOW. HERE’S WHY. here’s still time for the region’s best young chefs to be entered in our competition to find the culinary stars of tomorrow.

Southside and My Fathers Heart are joining forces to stage a fantastic competition to find the Young Chef of the Year 2018.

We’re asking head chefs and restaurateurs to tell us about any bright sparks working in their kitchens, who they think are shaping up to be outstanding chefs of the future.

Entries have already started coming in and there’s still time but hurry... the closing date of Monday April 23 is approaching fast.

Our competition is open to anyone working in restaurants in the Sheffield and North Derbyshire region, and all entries must be under the age of 25 on 1 June 2018.

Four finalists will be invited to join us for a MasterChef-style cooking competition in the state-of-the-art kitchens at My Fathers Heart on Saturday 12 May. That’s their opportunity to create their signature main course, which will be judged by a panel of culinary experts led by Mick Burke, who spent 37 years teaching thousands of students the fine art of cooking in his role as senior chef lecturer at Sheffield College.

And, as an extra incentive, all four finalists will also be invited to take part in the 2019 Sheffield Food Festival’s popular ‘Ready, Steady, Cook’ competition.

My Fathers Heart, designers and makers of the region’s finest bespoke, handmade kitchens, bedrooms and furniture, regularly host glamorous events in their award-winning showroom. It proved to be the perfect venue for last year’s Young Chef of the Year event.

The Southside/My Fathers Heart Young Chef of the Year competition is a great opportunity to shine a light on the next generation of kitchen superstars.

We’re looking forward to seeing what the best young talent out there has to offer, and giving all four finalists, a boost by placing them in the spotlight.

The results will be announced at the Westside Restaurant Awards on Monday 4 June.

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14 Southside | www.southsidemagazine.co.uk

YOUNG CHEF OF THE YEAR 2018 Southside and My Fathers Heart are joining forces to search for the region’s finest culinary talent.

If you’re a head chef or restaurateur now’s the chance to tell the world about the bright young stars cooking fabulous food in your kitchens.

All entries must be under 25 years of age on 1 June 2018. Closing date Monday April 23.

To nominate your Young Chef please contact Southside managing editor Chris Wilson on chris.wilson@rmcmedia.co.uk

So now it’s down to the head chefs and restaurateurs across the region to nominate their young kitchen stars for this prestigious event.

If you employ a bright young chef with the talent and drive to reach the top, let us know.

Dave Cockerill collects his award from Howard Middleton (left) and Jonathan Coulthard from My Fathers Heart (right)

Stephen Delmar (Brocco on the Park)

Patrick White (Peak Edge Hotel) Elliott O’Neill (Nonnas) with his parents

RESTAURANT AND BAR AWARDS

Paul Robinson (left) of Robinsons Brewery presented the Readers’ Choice Award to Ruth Maher of 1554

Pick your favourite TIME’S RUNNING OUT FOR YOU TO CAST YOUR VOTE IN THE HOTLY-CONTESTED READERS’ CHOICE CATEGORY OF OUR PRESTIGE RESTAURANT AWARDS. ith just a matter of weeks until this year’s much-anticipated Westside/Soutside Restaurant and Bar Awards, competition is hotting up in the region’s eateries.

The winners will be announced at our glitzy awards ceremony at Baldwins Omega on Monday 4 June, which promises to be a great evening.

Our judges are out and about, busily debating the merits of restaurants across Sheffield and North Derbyshire in various categories – including the coveted Westside Restaurant of the Year.

But there is one extra special category where our reviewers take a backseat – The Westside/Southside Readers’ Choice Award. We know you have strong opinions when it comes to dining out; now we want to know what your favourite restaurant is.

The Westside/Southside Readers’ Choice award cuts across all boundaries. Whether your

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favourite restaurant is a fine dining venue, a classy café or something in between, all votes are equal.

Last year, readers voted for 1554 – the much-loved coffee shop and café in the striking setting of Sheffield Cathedral. Manager Ruth Maher was thrilled to win the approval of

HOW TO VOTE Voting is free: simply go online to www.rmcmedia.co.uk/events/awards/westside and let us know where you have enjoyed eating out most over the last 12 months.

All votes must include a home address and contact details; multiple entries from the same email address will be disqualified. The closing date is Thursday 17 May so don’t miss your opportunity to cast your vote.

Westside readers and to receive confirmation that she was striking a chord with the people who matter most – the paying public.

Our readers are a discerning bunch and we are always impressed by their comments and the wide range of dining establishments that capture their imaginations.

In fact, the announcement of this particular prize is always a highlight of our awards dinner.

For the owners and hard-working staff of all the nominated restaurants, our awards dinner is an opportunity to celebrate the excellent range of dining out venues on our doorstep.

These are the longest running and most prestigious dining awards in Sheffield and North Derbyshire.

So make sure you have your say on the final outcome and cast your vote now. There will be a full preview in next month’s Southside when we will name the shortlisted restaurants in all categories.

Southside | www.southsidemagazine.co.uk 15

HOTEL

2018 Event List LET THE GOOD TIMES BE-GIN

THURSDAY 7 TH JUNE S A M P L E 6 G I N ’ S F R O M A R O U N D T H E W O R L D , PA I R E D W I T H D E L I C I O U S L O C A L LY S O U R C E D F O O D T O E N H A N C E T H E D I F F E R E N T TA S T E S .

A R R I VA L

CANAPÉS

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7PM

£45 PER PERSON TO BOOK CALL 01246 245 999 Sponsored by

www.casahotels.co.uk

5th, 6th & 7th May Armed Forces & 1940’s Day 26th, 27th & 28th May Family Fun Day & Craft Event 3rd June Beggar’s Banquet 8th June Meet The Ghosts 28th June Gary Barlow Tribute 18th & 19th August Family Fun Day & Craft Event 13th September Rod Stewart Tribute 17th & 18th November Christmas Craft Event Date to be Confirmed Johnathan Mosley – Floristry Demonstration & Workshop

SPRING INTO SUMMER

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16 Southside | www.southsidemagazine.co.uk

Staveley Hall, Hall Drive, Chesterfield, S43 3TN

01246 385200 www.staveleyhall.co.uk To book a craft stall please visit: www.creativecrafts-online.co.uk Tribute Act: www.rodstewartexperience.co.uk Brass Band: www.iccbb.co.uk Beggar's Banquet & Meet The Ghosts: www.wegottickets.com

EATING OUT

A taste of Spain PHOEBE SEYMOUR TAKES A LAND-LOCKED CRUISE TO THE MEDITERRANEAN. s you reach the roundabout which leads into Chesterfield, a huge, modern hotel comes into view. It’s so extravagant, it reminds me of a cruise ship – and Casa may as well be.

As well as being a stunning place to stay, the hotel hosts conferences in its function room, events in the ballroom and Winding Wheel Theatre, and benefits from the casual Barca Bar and dining area downstairs, and the more formal Cocina Restaurant upstairs.

There were women in ball gowns arm-inarm with men in black tie floating through the luxurious and spacious reception area when my friend Shauna and I arrived on a Saturday evening. We worried we had missed the memo about the dress code, but as we reached the trendy bar area in the Cocina, we were happy to see couples in smart casual wear sipping cocktails.

Down the corridor, the dining area is split into sections with floor-to-ceiling gold gossamer curtains adding a stylish element of privacy. Our table was positioned where we could relax and enjoy the golden glow of mosaic lanterns, as well as watch all the action through the kitchen service hatch.

Casa was launched by Steve Perez, the successful businessman behind Global Brands, the drinks company who brought us VK,

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Bacardi Breezers and Amigos. His father, originally from Barcelona, went on to become a restaurateur and put down roots in Derbyshire.

Papá’s influence is clear to see, from the Mediterranean-inspired dishes cooked on the Barcelona-made, coal-fuelled Josper oven in the kitchen, to the Spanish bull ornaments on the shelves of the dining area. But the ingredients themselves are locally-sourced, thanks to Steve’s own farm, Walton Lodge.

After a glass of prosecco (125ml, £6.60) for me and a Gin Old Fashioned (£7) for Shauna, we were soon tucking in to our starters. My soup of the day (£6) was a thick and creamy cauliflower broth with a bitter undertone, giving it an interesting depth of flavour, while the rich flavour of Shauna’s crispy duck (£8) was complemented by sour blackcurrants and a soft poached egg.

For mains, my wild mushroom, goats cheese and beetroot Wellington (£17) was both mouth-watering to look at and deliciously tangy to the taste, but it was Shauna’s whole sea bass stuffed with lemon and fennel (£25) that really stole the show.

Crisp and salty on the outside and juicy on the inside, this dish was a fine example of what the Josper oven is capable of.

My glazed orange mousse (£7) balanced

on a soft block of chocolate brownie was a beautifully presented and well-portioned dessert. Having stripped a whole fish to the bone, Shauna was content with a selection of sorbets (£5) in four bright and fruity flavours.

As we sat full and satisfied, we really did feel as if we’d sailed far away from the outskirts of Chesterfield, and toward the sunny climes of Spain. A stay in one of Casa’s Barcelona or Valencia-themed rooms would be the next best thing.

Cocina Restaurant Casa Hotel, Lockoford Lane, Chesterfield, S41 7JB Tel: 01246 245999 www.casahotels.co.uk

AT A GLANCE... * Authentic Spanish dishes * Stylish and relaxed atmosphere * High-quality cocktails

Southside | www.southsidemagazine.co.uk 17

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RHS CHATSWORTH FLOWER SHOW

Some of the show gardens inspired by local landscapes

BACK IN BLOOM THIS YEAR’S RHS CHATSWORTH FLOWER SHOW PROMISES TO BE A RIOT OF COLOUR AND EXOTIC BLOOMS. RACHEL MARTIN PREVIEWS WHAT’S IN STORE

Visitors will be able to try out an immersive 3D virtual reality experience

20 Southside | www.southsidemagazine.co.uk

et in the magnificent 1,000-acre Chatsworth Estate, the RHS Chatsworth Flower Show, partnered by Wedgwood will return from 6 - 10 June with exciting new content, including a river of 12,000 Cosmos and more than 100 varieties of orchid.

During Joseph Paxton’s time as head gardener the Chatsworth Estate boasted one of the most extensive orchid collections in the UK, and at this year’s show celebrity floral designer, Jonathan Moseley will join forces with Double H Nurseries to bring one of the UK’s largest orchid displays back to the estate.

Housed within a bespoke representation of Joseph Paxton’s Great Conservatory, the display will feature over 100 varieties of the popular Phalaenopsis Orchid, creating an immersive floral extravaganza. The exotic blooms, in a sumptuous palette of lilacs, whites, purple, pale and cerise pink will adorn a central waterfall, and suspended from the ceiling will be a riot of sculptural branches, with large chandeliers dripping with mosses and tropical bromeliads from which will hang a further explosion of vibrant orchids.

A Virtual Reality experience created by 3D expert and VR designer, Simon Mabey alongside Manchester Museum and Manchester University will immerse visitors further in the tropical display as they sit suspended amongst the flowers, experiencing the wonder of different orchids through the eyes of an insect.

Moseley will also be at all the RHS shows with his British Flower Bus, where spectators can climb on board, see gorgeous British blooms and join him for demonstrations and free arrangement workshops using local grown flowers.

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RHS CHATSWORTH FLOWER SHOW

And for the first time at an RHS Show, a mass planting of over 12,000 Cosmos will create a striking vision of pink in front of the iconic Chatsworth House, for visitors to walk amongst and enjoy the sweet scent and beauty of this elegant summer flower.

The important role plants play within cities will also be explored in the new Living Laboratory, showcasing some of the great ways plants can help both now and in the future as urban living intensifies. Plants and technology will be on display highlighting how different varieties can help address a number of urban challenges including pollution, flooding and food scarcity.

Other show highlights include show gardens inspired by local landscapes, including The Great Outdoors Garden by Sheffield based designer Phil Hirst and a celebration of Hay Time in Yorkshire by Chris Myers.

Continuing the agricultural theme, The John Deere Garden by Elspeth Stockwell and Jo Fairfax takes inspiration from farm buildings, ploughed wheat fields and natural woodland borders and will feature a circular sculpture of 100 tractors, celebrating the company’s centenary year of tractors.

The history of Chatsworth House provides inspiration for some of the new innovative installations at this year’s show, and show partner, Wedgwood are working

with Chatsworth’s head of gardens and landscape Steve Porter and craftsman Carl Hardman of Landmark Walling to celebrate the ancient heritage craft of dry stone walling, an important feature in the British landscape.

A ‘lost’ village that once stood in the shadow of Chatsworth House before being removed to make way for Capability Brown’s famous landscape is the inspiration behind Brewin Dolphin’s installation designed by multi award winning designer, Paul Hervey-Brookes.

Liz Patterson, RHS Chatsworth Flower Show manager says: “We’ve been going all out in the Chatsworth team preparing some fabulous new experiences for the 2018 show.

“On top of the exciting new content, the floral marquees will be bursting with top growers and nurseries and we have a fantastic line up of experts in the garden and artisan kitchen theatres hosting Q&A sessions, talks and demos throughout the week.

“Visitors will also be able to get creative in the artisan craft area and we will see the return of the popular well dressing competition, plus lots more.”

Tickets Ticket prices range from £18.50 to £33.50 and can be bought at www.rhs.org.uk/chatsworth or by calling 0844 995 9664

Opening Times 6 June 10am - 6:30pm (RHS members only) 7 - 10 June 10am - 5pm (RHS members and non-members)

Southside | www.southsidemagazine.co.uk 21

RHS CHATSWORTH FLOWER SHOW

Why I’m powered by flowers TOP FLORAL DESIGNER JONATHAN MOSELEY IS SET TO BRING A SPECTACULAR DISPLAY OF ORCHIDS TO RHS CHATSWORTH FLOWER SHOW. HANNAH SANDERS FINDS OUT WHAT MAKES HIM TICK.

onathan Moseley has become one the UK’s leading floral designers while working as a florist for more than 26 years.

After receiving a greenhouse for his eleventh birthday, Jonathan was destined for a life of gathering wild flowers, growing plants and entering horticultural shows. His passion lies with the world of flowers and he incorporates his love of nature into his designs.

Taking centre stage at this years’ RHS Chatsworth Flower Show will be Jonathan’s display of thousands of beautiful orchids, giving visitors a chance to immerse themselves with an exotic and breath-taking world of mesmerising flowers.

Here he talks about his career, signature style and the upcoming display at the RHS Flower Show.

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22 Southside | www.southsidemagazine.co.uk

What inspired you to become one of the UK’s leading floral designers?

Flowers are the most wonderful natural resource to work with – they have a transient beauty that requires specialist care and attention. Working with nature is hugely rewarding and I enjoy seeing the pleasure flowers give people - they make you smile and are one of the most easily obtainable pleasure fixes within this highly charged and ever challenging world.

How did you develop your signature style?

Age and maturity gives you a confidence to relax into a style of designing that you feel comfortable with, and the experience to remain true and loyal to your design instincts. However in floral design you must constantly evolve to meet new challenges.

I love large massed, naturalistic designs and for me it’s about allowing the flowers

RHS CHATSWORTH FLOWER SHOW

Flowers are the most wonderful natural resource to work with – they have a transient beauty that requires specialist care and attention.

You’re a British Flower Ambassador, why are you such a passionate advocate for British flowers?

British flowers possess a charm and a character that is sadly lacking within the majority of imported commercial blooms. For me, British flowers are synonymous with seasonality.

We should support our UK flower farmers.

I’m passionate and committed to seeing more varieties of cut flowers being grown here within the UK and ensuring that these precious blooms are easily available for florists to purchase. Collectively we are supporting our farmers, florists and keeping the local high streets alive and buoyant.

Where do you look for inspiration?

The countryside, as Mother Nature is the greatest flower arranger and it’s to her whom I aspire, alongside my garden which is also an intoxicating palette of inspiration.

I believe that to understand floristry you have to have a knowledge of the garden. The elixir of floristry is walking into the garden, gathering flowers and if you nurture your growing plants, understand their needs and how they grow that’s the biggest clue on how to arrange them.

What is the biggest challenge facing the floral industry?

and foliage to have a voice. They are like people and are happiest when seated next to someone whose company they enjoy.

Why did you choose to showcase orchids at Chatsworth Flower Show?

Orchids have a strong connection to Chatsworth as The Batchelor Duke was a keen plant collector, and along with his Head Gardener Sir Joseph Paxton he introduced more than 80 different species of orchids to Chatsworth, eventually becoming one of the most extensive collections in the country.

It seems fitting that my installation will be

housed in a replica structure of Paxton's Great Pavilion, giving visitors the opportunity to immerse themselves within a fantastical world where orchids reign supreme. Sparking waterfalls, textured mosses, exotic bromeliads and a variety of exotic textured seed heads and branches will play host to a dazzling display of orchids.

Phalaenopsis orchids will be prominent with over 4,000 plants being incorporated within the design, and they’ll be accompanied by exotic Vanda orchids, Miltonias, Oncidiums, Cymbidiums, and Dendrobiums.

For more information on Jonathan visit www.jonathanmoseley.com or follow him on Facebook (@jonathan.moseley2) and Twitter (@jpmoseley)

As with many retail sectors floristry is under constant attack from the large scale multiple retailers. Flower prices have risen by over a third since Brexit, and they are seen as a luxury item, which are often the first to be cut during times of financial constraints.

Florists have to be different and provide a service that is bespoke and tailored to the fashionable market place which is where the floristry industry sits. There is no room now for sellers of flowers and forward looking florists create a lifestyle product that is specialised, desired and unique.

Finally, what would you say your favourite flower is?

My favourites are endless but I would have to say the humble snowdrop. I love how this simple innocent flower braves the depths of winter to reveal its pearly white pendulous head. They withstand frost and snow and herald the start of the garden reawakening.

For me that is the impetus to start the creative journey as another floral year unfolds.

Southside | www.southsidemagazine.co.uk 23

RHS CHATSWORTH FLOWER SHOW

HOW DOES YOUR GARDEN GROW?

Steve Porter, head gardener at Chatsworth House

TWO LEADING LOCAL GARDENERS ON THEIR PASSION FOR PLANTS AND HOW YOU CAN ENSURE YOUR PLOT LOOKS ITS BEST THIS SUMMER. ou might not feel like spending hours outdoors at the moment, but in order to have a healthy and thriving garden this summer preparations should start now - come rain or shine.

Here we meet with one of Sheffield’s leading garden and landscape designers, Phil Hirst, and Chatsworth’s head gardener, Steve Porter, to discuss getting started in the gardening industry, inspiration and top tips and tricks for a stunning, colourful garden.

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STEVE PORTER How and when did you get started in the gardening industry?

Following a basic horticultural course near to home, I was very fortunate to land a place on the three-year National Trust Careership, based at Ickworth in Suffolk. It was a fantastic all-round introduction to working in historic gardens. I then went on and worked with the National Trust for 15 years, becoming their youngest head gardener in 2000.

What attracted you to the gardening business?

WORDS: Hannah Sanders 24 Southside | www.southsidemagazine.co.uk

I spent my early years growing up on a farm, and helping out with my grandad’s market garden, so it always seemed the right route to take. I particularly enjoy watching a plant, area or garden develop and grow. I’m

very much driven by raising gardening standards and providing enjoyment for visitors.

What has been your career highlight?

Becoming Head Gardener in 2000 was great but taking over the garden and park at Chatsworth was amazing. I'm following in the footsteps of some amazing people, particularly Sir Joseph Paxton which is a great honour.

What are your top gardening tips?

Getting off to a good start is important.

Don't rush, prepare the ground and ensure all perennials and weeds are dealt with. You need to understand the soil - is it fertile enough or too rich, does drainage need improving or should you build irrigation?

These considerations will all save hours later and minimise losses or frustration later.

RHS CHATSWORTH FLOWER SHOW

Steves’ summer to do list for beginners Start with good hygiene – clearing weeds and summer leaf litter can help reduce disease.

Regular dead-heading will extend your flowering season, feeding as soon as temperatures lift in the spring will help promote growth, flowering or fruiting depending on the type you use and watering when necessary is essential.

For more information on Phil Hirst’s work visit www.philhirstgardens.co.uk or to keep up to date on the latest RHS Flower Show news visit www.rhs.org.uk

What are the main gardening jobs for June, July and August?

During these months a lot of time is devoted to regular maintenance such as weeding and dead-heading, however it's also a time to enjoy the garden and plan improvements. Look at borders to see what works as well as what doesn't. Where are there gaps?

Where could you add bulbs? It’s well worth making notes or putting in labels so you remember what you’re looking at when it comes to splitting or planting time.

What’s the best way to provide the right soil for your plants to thrive?

Understanding your garden, the soil and frost pockets is important and knowing what the plants require. Matching these together will make your life easier and your garden better.

You can easily improve certain areas, such as adding organic matter to increase fertility and open up the structure, however changing the soil’s acidity to grow rhododendrons for example is much harder, slower and only worth considering if you are very keen and committed.

What’s the best way to identify common pests?

Attacks, from rabbits, squirrels or even deer, are obvious as they chew stems, leaves and branches. Other things can be more difficult to identify and my best advice is to turn to a key in a pest and disease book or try searching online for the effects and how to deal with them.

‘I particularly enjoy watching a plant, area or garden develop and grow. I’m very much driven by raising gardening standards and providing enjoyment for visitors.’

PHIL HIRST How did you get started in the gardening industry?

I’m a career changer who worked for more than 20 years as an accountant at the University of Sheffield. I had a passion for gardening which turned into a career ten years ago having trained part-time in garden design.

What attracted you to the gardening business in South Yorkshire?

Gardening was my hobby and I wanted to work in a field that I loved and could utilise my creativity and passion. Sheffield has been my home for more than 30 years and I love the city and surrounding areas.

How did you develop your signature style?

I like a mixture of the traditional and modern. Most clients are looking for a garden that is easy to maintain but looks stunning. The plants are very important in creating this, and I use a combination of planting and hard landscaping to give the gardens a relaxed feel and to ensure they look good throughout the year. I also blend hard landscaping materials to complement the planting.

Tips for going eco-friendly?

Don’t try and make your garden pristine. Use lots of ground cover plants and plants which attract insects and pollinators which will ensure a good mix of wildlife in your garden, which in turn will help control pests and diseases.

Tips for summer feeding and watering?

‘Don’t try and make your garden pristine. Use lots of ground cover plants and plants which attract insects and pollinators which will ensure a good mix of wildlife in your garden, which will help control pests and diseases.’

Plants in containers need to be fed with a slow release fertiliser at the start of the growing season and watered on a regular basis even if it’s been raining. Choose plants for the rest of the garden that will tolerate the conditions. If your soil dries out too quickly, go for plants that like dry conditions, whereas if your soils tends to stay wet, choose plants which prefer more moisture.

Tips for a summer vegetable garden?

Successful sowing is important. Sow seeds a little and often for a constant supply of easy to grow crops such as salad and peas. It’s key to make sure everything remains well watered, and grow the things you enjoy to eat and are expensive to buy.

What are the most stylish summer bulbs and when should you plant them?

Summer bulbs have become fashionable again and there is a huge variety which are easy to grow in containers of the garden border. My own favourites are dahlias which flower for months, coming in all sorts of shapes and sizes. I prefer the smaller, simpler flowered varieties such as ‘Bishops of Auckland’, ‘Twinings After Eight’ and the species Dahlia Merkii.

Phil’s summer to-do list for beginners Start small and don’t be too ambitious.

Concentrate on a small area of your garden so that you’re not overwhelmed by it and as you gain in confidence expand outwards. Try growing hardy flowering annuals from seed as a simple way to get started. These can be sown straight into the ground where they will flower - a packet of seed is cheap and will go a long way and give you quick results.

Southside | www.southsidemagazine.co.uk 25

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Southside | www.southsidemagazine.co.uk 27

HOME & GARDEN

Make your garden look the part for alfresco afternoon tea, with these violet seat pads and tablecloth. £39 from www.dekoria.co.uk

FANTASTIC FLORALS GIVE YOUR HOME A VINTAGE TOUCH WITH PRETTY PETALS AND PERFECT PASTELS, WRITES PHOEBE SEMOUR. ome themes never go out of fashion – they are simply seasonal. And with spring in bloom, make your home follow suit with these floral items.

And what better time to bring out the china, take the table outside and enjoy a spot of afternoon tea? Pale pink flower designs tend to give accessories a vintage

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look and pastels are making a big come back for 2018.

Inside the home, plain walls and flooring featuring cushions or a rug is a great way to go, but don’t be afraid to clash your florals.

Spruce up your garden and home with our pick of some of these blooming good accessories this spring.

Handcrafted in India, this stunning white mother of pearl bedside cabinet will suit almost any décor. £349 from www.atkinandthyme.co.uk

This Monet Floral cushion cover is perfect as a solo accent or as part of a set to style up any interior. £13 from www.dekoria.co.uk

This limited edition fragrance captures the moment when spring warms to summer and the sweet scent of peony roses fills the air. £34.95 from www.peppermintgroveaustralia.com

28 Southside | www.southsidemagazine.co.uk

HOME & GARDEN

These wooden vintage rose heart coasters are available as a set of four. £6.95 from www.livelaughlove.co.uk

Let your flowers do the talking with this circular test tube vase. £78.95 from www.annabeljames.co.uk

Belle is a stunning watercolour floral duvet set available in single, double and king size.

From £11.99 from www.sueryder.org/shop

Add a touch of vintage to any living room with this peony traditional Chinese porcelain table lamp. £90 from www.darlighting.co.uk

This handmade modern tub chair covered in Designers Guild fabric Varese will make a real statement. £1,000 from www.seriouslysofas.co.uk

This Katie Alice Ditsy Floral six-cup teapot is a must for tea enthusiasts and perfectly matches the teacups to complete your set. £40 from www.creative-tops.com

Katie Alice Ditsy Floral teacups and saucers. £16 each from www.creative-tops.com

Southside | www.southsidemagazine.co.uk 29

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EATING OUT

Spring has sprung!

THIS IS A GREAT TIME OF YEAR TO SAMPLE THE FRESHEST NEW PRODUCE FROM THE CHATSWORTH ESTATE, SAYS RICHARD ABBEY. pring is a great time to visit the Chatsworth estate, whether you’re looking to appreciate the first bursts of colour in the magnificent gardens or take a trip to the farmyard to coo at the new-born animals. There are some great events coming up too, which you can read all about in this issue of Westside.

But for foodies, spring is a great time to indulge in new menus and fantastic produce – think lamb, salmon, trout, peas, leeks, broccoli, cabbage and more. It’s a time of year when you see an injection of freshness into dining rooms everywhere.

The Devonshire Arms in Beeley, located on the outskirts of the estate, has just launched its new spring menu and you’ll find plenty of these fine flavours in abundance. We visited the quaint, cosy 18th century country inn, which is part of the Devonshire Hotels & Restaurants Group, on a busy Saturday evening which was already buzzing on our arrival. We were seated in the snug bar area and left to peruse the tempting choices on offer.

General manager Andy Morris, who has only been at the Devonshire for a couple of months, couldn’t speak highly enough of head chef Lewis Thornhill and was quick to

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recommend the Chatsworth estate lamb (£16) from the specials as well as the chicken liver parfait (£8) to start. My wife insisted on having the former for mains, which on this occasion was braised shoulder served Moroccan style with cous cous, apricots and almonds. I’d be lying if I said I wasn’t jealous – this was a meaty, spicy, fragrant triumph. A glass of Australian shiraz from the Heywood estate (£9.50, large glass) was the perfect accompaniment.

As good as the lamb was, I couldn’t find fault with the food served on my side of the table. The fried duck egg, wild mushrooms, charred leeks and lemon caper meuniere (£9) was the perfect spring dish, simple yet packed with flavour. The lemon dressing added a real citrussy kick too.

For mains, my fillet of hake, served with purple sprouting broccoli, deep fried salsify, parmentier potatoes, anchovy butter and red wine jus (£16) was well balanced and, again, packed with flavour. I particularly liked the crunchy salsify which added texture to the dish.

Sticky toffee pudding is always a given when dining out with my wife and the Devonshire’s version, served with butterscotch, rum-soaked raisins and vanilla

ice cream (£6) didn’t disappoint, sweet and indulgent just as it should be. A cheese board (five cheeses £10) provided a lighter alternative for me, the perfect end to meal.

The English counties cheeses – Gortnamana goats cheese, gubbeen, Keen’s cheddar, Boy Laity camembert and Shropshire blue – all had their merits, but for me, the latter was the winner and paired well with the accompanying apple chutney, celery, grapes and crackers.

Sated, we could have easily settled into one of the comfy sofas for the rest of the evening.

Spring has most definitely sprung at the Devonshire Arms at Beeley.

Devonshire Arms at Beeley Chatsworth Estate, Bakewell, Peak District National Park, Derbyshire, DE4 2NR Tel: 01629 733259 www.devonshirebeeley.co.uk

AT A GLANCE... * Local estate lamb * Lovely location * Great atmosphere

Southside | www.southsidemagazine.co.uk 33

TRAVEL

AFRICAN ADVENTURES SPECTACULAR SCENERY, FANTASTIC WILDLIFE, BEAUTIFUL BEACHES AND FASCINATING HISTORY – SOUTH AFRICA HAS IT ALL. outh Africa has something for everyone; safari, sightseeing, adventure, culture and a wealth of history, friendly, welcomingwhich is why so many of our clients return time after time for safari holidays in South Africa.

Whether you choose one of our safari holidays in South Africa and Visit the Kruger National Park; a fly-drive through the wine valleys of Stellenbosch and Franschhoek; or visiting the vibrant cities of Durban and Cape Town, our South Africa holiday itineraries capture the diversity of the Rainbow Nation.

Stunning mountain scenery, diverse cultures, cosmopolitan cities, and excellent game viewing make South Africa one of the fastest growing holiday destinations.

The country offers a blend of adventure, history and sightseeing unparalleled anywhere in the world. Visitors can combine a safari holiday with a city or beach break or enjoy the spectacular South African scenery of the Drakensburg mountains.

Cape Town is a coming-together of cultures, cuisines and landscapes, there's nowhere quite like it, a singularly beautiful city crowned by the magnificent Table Mountain National Park.

A minimum of two full days is recommended to enjoy Cape Town, more if you can spare it, here are

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34 Southside | www.southsidemagazine.co.uk

just a few ideas. Take the breathtaking Chapman’s Peak drive to the Cape Peninsula Nature Reserve where the Atlantic and Indian Oceans meet stopping at the penguin colony at Boulders Beach, visit the vibrant city centre of Cape Town, go up Table Mountain in either the rotating cable car or take the pathways and hike up, a boat trip across to Robben Island or the seal colony from Hout Bay or a guided township tour.

Franschhoek is a picturesque village set in a mountain valley and surrounded by vineyards, some of which date back to the 17th century.

Why not have lunch at one of the many wine estates and take advantage of the many opportunities to sample the fine wines of the area, cheese farms and even olive stores. The Franschhoek Wine Tram is a perfect way to sample the local wine and vineyards with the hop on, hop off tram. Do visit the nearby oak lined historical cobbled streets of the University town of Stellenbosch and less known wineland towns of Paarl, Wellington and Riebeek Kasteel to the north.

Travel the inland

route with a full day journey on the R62 to Oudtshoorn, a small and well-preserved Edwardian town on the edge of the Karoo and the former ostrich capital of Africa. An early morning excursion to see meerkats in the wild should be on the top of everyone’s bucket list. These fascinating creatures let you into their world, just as the sun comes up.

Then driving on and passing through rugged mountainous landscapes, tiny towns that time forgot such as Swellendam and Montague and taking time to enjoy a traditional lunch enroute.

A short and spectacular drive takes you to the start of the Garden Route. You meet the sea at Wilderness. Pass through Knysna, with its famous lagoon and oysters, worth a stop for lunch and for a boat cruise.

Continue towards Plettenberg Bay, which has some of the best beaches in Africa and the Tsitsikamma Forest or stop and

TRAVEL

enjoy a swimming experience with seals Giant yellowwood and stinkwood trees run down to a coastline of cliffs and coves with glorious beaches. This is a place for walking in the forests, exploring beaches or visiting the local wood-carvers and the many other craft shops in the area. One highlight is the aerial runway which passes through the forest canopy. Or for the more adventurous there is the world’s highest bridge bungy jump. The boat-based whale and dolphin trip around the bay is a must and easily combined with walks on the Robberg Peninsula. Or a simple boat trip up the nearby Keurbooms River with picnic lunch.

A drive on past Port Elizabeth brings you to Amakhala Game Reserve, a 7000-hectare reserve of great natural beauty. Your stay is inclusive of all meals, local drinks and scheduled morning and afternoon game drives, guided game walks, a river cruise or canoeing on the Bushman’s River, which runs through the reserve.

Game is plentiful and includes lion, rhino, elephant, cheetah, buffalo, giraffe, black wildebeest, zebra, tortoise and over 16 antelope species, including large herds of hartebeest, eland and blesbuck.

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CHATSWORTH HORSE TRIALS

TRIAL RUN SOME OF THE WORLD’S BEST THREE-DAY EVENTERS ARE HEADING FOR CHATSWORTH. ISABELLE OSBORNE PREVIEWS WHAT’S IN STORE. his month sees the return of the Dodson & Horrell Chatsworth International Horse Trials. Hosted at Chatsworth in the heart of the Peak District and preparations for this exhilarating three-day equestrian event are well underway.

Taking place from 11 to 13 May, it is hoped the spring event will bring the warm weather and blooming flowers the season is known for.

Chatsworth House and its 105-acre gardens is surrounded by stunning landscapes of natural beauty, so the location could not be more perfect.

Chatsworth is home to the Duke and Duchess of Devonshire, and the couple are renowned for their love of horses. The Duke has served as chairman of Ascot for over a decade and the Duchess owns many prize-winning animals.

After an incredibly successful showcase last year, Chatsworth is ready to once again welcome worldclass competitors and the equestrian stars of the future.

Last year, Germany’s Bettina Hoy, a regular visitor to the Dodson & Horrell Chatsworth

T

36 Southside | www.southsidemagazine.co.uk

A guide to eventing There are three disciplines of equestrian eventing. Successful horses will demonstrate skill, obedience and control across their events, with the least amount of penalties.

Cross Country: This test of endurance is considered the most entertaining event. The horse’s speed and jumping ability are crucial in succeeding in cross country, as well as testing the rider's knowledge of the horse’s pace and their ability to control the horse across the course.

Show-jumping: A relatively new sport, athleticism is a vital skill for successful show-jumping, with penalties given for horse disobedience, knocking off the poles and failing to the complete the course in its order.

This event will take place in the Chatsworth Arena over the weekend.

Dressage: Whilst many believe this is the easiest and perhaps most tedious of the events, dressage should not be underestimated; it takes immense skill, strict control and years of training and experience on both the horse’s and the rider’s behalf. Known as ‘horse ballet’ and ‘art’, points are awarded for grace and fluidity throughout the routine. Its purpose is to develop the horse’s athletic ability and willingness to perform.

CHATSWORTH HORSE TRIALS

International Horse Trials, had another successful weekend with first and second places while Britain’s Gemma Tattersall rode into the record books as the first female winner of an Event Rider Masters (ERM) competition.

This year, watch the Pony Club Mounted Games on the Sunday.

Begun 40 years ago by the Duke of Edinburgh, they require courage and skill – a great show for all.

Visitors are also encouraged to bring their canine friends along to try their paws at the Family Dog Racing, testing their agility under expert guidance and providing an enjoyable event for spectators. The award categories will include Most Handsome Dog, Best Veteran and Best in Show.

In addition, Paws for Thought, led by ex-police dog handler Stuart Brace, will be providing entertainment – not forgetting the appearance of the country’s most lovable ‘Rescue Bears’ from the National Newfoundland Display Team.

New Zealand’s Richard Savory and his presenters, Stuart and Warren, will also educate and amaze the crowds with their fantastic sheep Bettina Hoy display.

The fun continues with a vibrant circus skills workshop for the whole family, plus face painting, pottery painting and a giant bouncy castle. Venture into the shopping village and browse 100 trade stands, explore the gardens, or indulge in culinary delights throughout your visit.

This year’s event will also be supporting CHICKS, a national children's charity providing free respite breaks to disadvantaged children from all over the UK. With all this and more, the Chatsworth Horse Trials is not to be missed. Book before 6 May and receive a 15 per cent discount.

British Olympic hopeful Gemma Tattersall and Quicklook V in action

HIGHLIGHTS Friday 11 May 8.00: Gates open 8.30: Dubarry Burghley Young Event Horse Competition - 5 year old class 9.30: C1C3* Dressage 12.30: Lunch Break followed by Maypole Dancing 13.00: Dubarry Burghley Young Event Horse Competition - 4 year old class 15.30: C1C1* Show Jumping Saturday 12 May 8.00: Gates open 8.30: Novice Sections Show Jumping 9.30: CIC3* Dressage cont. throughout the day 10.00: Fun Dog Show Registration opens, Paws for Thought Display, Maypole Dancing, Gun Dog Display.

11.00, 13:30 and 15:30: Sheep Show 16.00: British Scurry & Driving Trials Heat All day: Have a Go Dog Agility Arena and Children’s Entertainment Sunday 13 May 8.00: Gates Open 8.30-4.00: Pony Club Show Jumping 9.00: CIC3* Section Show Jumping 11:00, 13:30 and 15:30: Sheep Show 13.00: Parade of High Peak & Barlow Hounds 15.30: British Scurry & Driving Trials Final All day: Have a Go Dog Agility Arena and Children’s Entertainment Please note these highlights are provisional and may be subject to change.

TICKETS Early Bird rate available until 6 May Friday 11 May: Adult £10, child £4 Saturday 12 May and Sunday 13 May: Adult £18, child £4.

At-the-gate prices Friday 11 May: Adult, £12, child £5 Saturday 12 May and Sunday 13 May: Adult £20, child £5.

Three-day pass: Adult £34, child £9.

At-the-gate prices: adult £40, child £12.

Membership details Becoming a member allows you exclusive access to the VIP ringside members' enclosure with its relaxed surroundings, garden area and private toilets. There is a bar, restaurant and light refreshments. Also included within the membership package is admission, car parking and a free programme, with a two-forone offer to visit the Chatsworth house, garden, farmyard and playground.

Subject to availability. Membership passes are available to preorder and on the day. Prices are as follows: Friday 11 May: Adults £24, child £7.50 Saturday 12 May and Sunday 13 May: Adult £32, child £7.50.

Three-day membership: Adult £70, child £15.

Caravan membership is also available for £180 and includes two adult three-day membership tickets to the event, all membership amenities, as well as water, shower and toilet facilities on site.

Admission to the site is available from Thursday 10 May until Monday 14 May. Dodson & Horrell Chatsworth International Horse Trials.

Tel: 01423 330 095 For more information and tickets, visit www.chatsworth.org/events/horse-trials.

Southside | www.southsidemagazine.co.uk 37

CHATSWORTH HORSE TRIALS

Bigger and better … of course!

FORMER OLYMPIC HORSEMAN IAN STARK TELLS PHOEBE SEYMOUR WHY HE IS LOOKING FOWARD TO THIS YEAR’S CHATSWORTH HORSE TRIALS. nternational three-day event course designer Ian Stark has been involved with the Dodson & Horrell Chatsworth International Horse Trials for over 11 years.

As a former rider himself, Ian has won more than his share of silver medals in the Olympic Games and a number of gold and silver medals in the World and European Championships, between 1984 and 2000.

Channelling his personal experiences into his courses, he has the added advantage of knowing what will make Chatsworth’s riders tick.

During the horse trials, he works as part of a close-knit team with Patricia Clifton, Gail Dale, Dave Evans and Sally Ambrose to create a fantastic weekend for the whole family to enjoy.

We caught up with Ian to discuss the thrill and spills of the horse trials, the growing range of family attractions, and why this year is going to be bigger and better than ever.

I

Ian Stark with the Duchess of Devonshire

What is your favourite thing about your job?

I love coming up with new ideas and new combinations, and challenging the riders. I like the preparation, but I hate the competition – it’s too nerve-wracking! But I like getting everything ready and coming up with ways to make the riders think.

I’ve been there myself, so it gives me a feel for the terrain and what works in different situations.

What do you do when you are not working on the horse trials?

Designing cross-country courses is my main job, but I also do seven events in Britain and seven or eight all over America. I commentate for the BBC from time to time on eventing and I’m also involved in British horseracing a lot as well.

When I go to America I do a couple of events in California, Montana, Michigan, Maryland and North Carolina. I also help train the American cross country riders.

We have an equestrian centre at home that my wife mainly runs, and I try and help when I’m around. It’s all varied and connected to horses, so I’m very lucky.

38 Southside | www.southsidemagazine.co.uk

Where do you live?

In the Scottish Borders. I’m at Chatsworth quite a few times during the year planning the course though. We’re very spoilt - I get to stay in the house during the competition.

Which rider are you looking forward to seeing?

Which event are you most looking forward to at this year’s horse trials?

To be honest, I haven’t seen any entries yet, but any of the top riders - it’s always exciting to watch them. If I have any time throughout the weekend, I also like to go into the commentary box and do a bit of commentating.

I always like the CIC three star class. It’s the highest international level at Chatsworth.

Do people ever ask for your autograph?

What’s new this year?

We’re trying to get more and more interest and involvement for families and kids. It’s important because sometimes there’s one or two members of a family that are interested in horses, and the rest of the family aren’t, so I think it’s important that we put on something to encourage them to come and enjoy Chatsworth.

It’s such a beautiful setting, and even if you’re not interested in horses, Derbyshire has some of the best countryside in the world.

I still get that and it kind of surprises me because I’m an old codger now. But I think the thing that amazes me the most is when I walk around London and people recognise me.

What do you think the horse trials bring to the area?

First and foremost, it brings the high-level competition into Derbyshire, which is brilliant.

It also brings a lot of people, including people from different countries who come and stay, so it brings a lot of economy into Derbyshire.

CHATSWORTH HORSE TRIALS

‘I love coming up with new ideas and new combinations, and challenging the riders.’

Ian during his competition days

Why should people come out to see the horse trials?

I think they should come because it is the most beautiful setting, it’s a lovely park and you can sit and have a picnic in the countryside in front of the big house and watch a top-class competition.

There’s not many places as beautiful as this to watch top-level competitors in their sport, and the talent is exceptional at Chatsworth.

There’s so much lovely terrain, it’s quite thrilling. As well as the thrills and spills, there might be a rider taken out in the water jump as long as nobody’s injured, people quite like it.

It is brilliantly run and organised. People can come and really enjoy the atmosphere, whether they’re horsey or not. We cater for everybody and families can get involved in other things such as face painting and the mini farms.

Southside | www.southsidemagazine.co.uk 39

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Southside | www.southsidemagazine.co.uk 41

IN BRIEF

Chesterfield’s housing offer to take a take a leap forward in 2018 Chesterfield is experiencing a renaissance in house building, according to Huw Bowen, chief executive of Chesterfield Borough Council.

Speaking at the annual Celebrate Chesterfield event held at the Winding Wheel, Mr Bowen, revealed that nearly 2,000 homes were set to be built in the next five years.

He said: “For the first time in many years the council is able to demonstrate a five-year housing supply while also protecting the borough’s green belt land.”

Progress is also being made on The Park, the six-acre residential development on the site of the former Arnold Laver timber yard at the ambitious £340 million Chesterfield Waterside regeneration project.

Peter Swallow, managing director of the Bolsterstone Group Plc, the company leading the project, revealed that construction of up to

170 two, three and four-bedroom homes is expected to get underway in early 2019.

Mr Swallow also announced that a collaboration Peter Swallow agreement with an investment company to fund and deliver new residential apartments, has recently been put in place.

The 16-hectare development is a 10-year project being led by the Bolsterstone Group in partnership with the Arnold Laver Group and Chesterfield Borough Council.

The programme aims to create a thriving new community with homes, offices, shops, bars and restaurants surrounding a new canal basin and is one of the largest regeneration projects in the UK. Celebrate Chesterfield, now in its sixth year, is organised by Destination Chesterfield and is one of the biggest business events in the region.

Mums raise almost £100,000 for charities Mum’s the word for the Sheffield charity supporters who have raised almost £100,000 for some of the city’s favourite organisations.

Sheffield Mums Against Cancer is the group headed

by Ceri Rogers and friends which raises cash for charities including St Luke’s Hospice and Weston Park Hospital.

Their Big Sparkly Fundraiser at Baldwin’s Omega raised almost £20,000 in one glamorous night that included an auction where items up for grabs included signed Antony Joshua boxing gloves and shorts and a Liam Gallagher solo album and signed print.

The event means that the group has now raised more than £97,000 for charities in just five years.

“This is a truly extraordinary achievement,” said St Luke’s community fundraising manager Megan Senior.

“Ceri and her tireless group of friends are an outstanding example of fundraising at its finest and the work they do really does make an enormous difference to the lives of so many Sheffield people.”

Westbourne runners aim to raise £1,000 for Sheffield’s Hospice A team of runners from Sheffield’s Westbourne School are proving they’re a class act as they prepare to take part in the Asda Foundation Half Marathon on behalf of St Luke’s Hospice.

The Broomhill independent school has chosen Sheffield’s only hospice as its charity of the year.

Westbourne parents Rachel Jokhi, Rosina Khan and John Rayner, along with school secretary Jane Kersley and Rachel’s dad Steven, will all be running in St Luke’s colours at the popular sporting event.

“We would absolutely love to raise £1000 for St Luke’s and to demonstrate to our children the importance of giving something a go, taking on a challenge and raising money for this brilliant cause,” said Rachel.

To support the Westbourne runners visit https://www.justgiving.com/fundraising/westbournerunners# 42 Southside | www.southsidemagazine.co.uk

Dinner raises over £46,000 to support Museums Sheffield More than 170 business leaders and individuals from across the Sheffield City Region supported Museums Sheffield at a spectacular fundraising dinner held at the Millennium Gallery.

Hosted by BBC Radio Sheffield’s Paulette Edwards and sponsored by law firm CMS, the event raised over £46,000 to support the charity’s work across the city.

The fundraising event, held on International Women’s Day, was inspired by the Hope is Strong exhibition currently on show at Millennium Gallery, which is part of Museums Sheffield’s season to mark the centenary of the Representation of the People’s Act which saw 8.5 million women in the UK gain the right to vote for the first time.

All the money raised will support Museums Sheffield work to care for the city’s historic collections and ensure that art and heritage is accessible to everyone.

St Luke’s Hospice Lottery is back…with a £15,000 rollover St Luke’s Hospice is relaunching its lottery – and that means even more chances for you to enjoy some great cash prizes while supporting Sheffield’s only hospice.

And with an amazing rollover jackpot of up to £15,000 and more than 100 guaranteed prizes every week - including the £1000 top prize, a £100 second prize and a hundred £5 winners - there are even more reasons to play.

It costs just £1 to play and the chances of winning are much higher than other lotteries, with one in three players bagging a prize each year. By joining, you’ll be supporting St Luke’s as the money raised funds the care of one in nine patients.

Joining is easier than ever and can be done online by visiting www.stlukeslotterysheffield.org.uk – paying either by direct debit or credit card - or by completing the form in the St Luke’s lottery leaflet available in all St Luke’s shops across the city, at St Luke’s main reception in Little Common Lane and other venues in the city centre.

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PROMOTION

Fairground battle CAROUSEL MADE BY ONE OF ENGLAND’S FINEST MAKERS SET TO GO TO FOREIGN SHORES. he call of the Victorian fairground got phone, internet and room bidders into a spin as they battled to own a magnificent carousel.

The rare opportunity to buy a unique, English, hand-carved merry-go-round, dating back to 1895 sparked interest across the world.

A phone bid of £35,000 secured the stunning work of art and piece of British fairground history, and it’s now destined to leave the country where it was made.

Charles Hanson, owner of Hansons Auctioneers said: “The ride will be hopping across the Channel to a buyer in France. It was an exciting auction with bidders in the room as well as on the internet and phones. The interest was huge and deservedly so.

“The ride was made in Burton-on-Trent, Staffordshire by George Orton, Sons and Spooner of Swan Works - a firm regarded as the best in the business and was last used at Nottingham Goose Fair in 1979.

“This hand-turned carousel is an example of British craftsmanship at its best, exemplified by the magnificent carved detail in each of the horses and peacocks, created to delight children when Queen Victoria was on the throne.

“Many people have come to see it in our saleroom including some whose fathers or grandfathers once worked for the firm that made these merry-go-rounds.

“It’s an important, early and unique carousel which captures the essence of the Victorian fairground.”

In its early days the ride would have been transported by horse as part of a travelling fair.

According to historical documents found with the item, it’s the only 10-section, threeabreast carousel ever built and apart from redecoration, is exactly as it was.

The ride is 18ft in diameter and features 12

T

44 Southside | www.southsidemagazine.co.uk

ponies and six peacocks along with the peacock chariots, which can carry nine children in each.

No two carved figures are the same and they are all suspended on twisted, brass-covered iron rods. It also features mirrored ceilings and a mirrored centre.

Mr Hanson said: “The ride was originally made for Fred Westrope but was taken to fairs by the Meakin family. It was a regular visitor at Burton’s statutes fair every October.

“It was later bought by a Mrs West and taken to fairs in Nottinghamshire and Derbyshire.

Later it passed to Jimmy Fantom and travelled with the Fantom family for 46 years.

“After its final appearance at Nottingham Goose Fair, it passed to Burton couple George and Joyce Mander who restored it to its former glory and took it along to steam rallies and vintage fairs. The historical notes tell us that every effort was made to retain its Victorian authenticity during the painstaking restoration.

“Rides such as this demanded ornate carving, decorative brackets and other embellishments made with great skill. In time, the demand for

speedier, more thrilling rides heralded their demise.”

“We hope the new owners cherish its rich history and continue to enjoy what is a magnificent object.”

The Victorian merry-go-round was sold at Hansons Auctioneers, Heage Lane, Etwall, on 5 April.To find out more, email charleshanson@hansonsauctioneers.co.uk or call 01283 733988.

The Victorian carousel seen through the years

Hansons Auctioneers Heage Lane, Etwall, Derbyshire, DE65 6LS Tel: 01283 733 988 Email: charleshanson@hansonsauctioneers.co.uk www.hansonsautioneers.co.uk

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Volvo V40 Finance Example Initial Rental £191.39 Monthly Payment £191.39 Profile 1+44 Duration of Agreement 44 Months Annual Mileage 6,300 Excess Mileage Charge10.08ppm Charge Finance based on Personal Contract Hire, you won’t own the vehicle at the end of the term

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se Mitsubishi Eclipse Finance Example Stoneacre Price £21,7250 Deposit Contribution £750 Customer Deposit £2,500 Monthly Payment £249.89 Amount to Finance £18,475 GMFV £11,038 Tootal Payable £24,783.38 Agreement 43 Months No. of Monthly Payments 42 Annual Mileage 6,000 Excess Charge 9.9ppm APR 5.9% Fixed Rate 5.73%

£169 DEPOSIT

Renault Clio Finance Example Stoneacre Price £13,540 Deposit Contribution £2,292.99 Customer Deposit £169 Monthly Payment £169.83 Amount to Finance £11,078.01 GMFV £4,466.08 Total o Payable £15,079.91 Duration of Agreement 48 No. of Monthly Payments 48 Annual Mileage 6,000 Excess Mileage Charge 8.0ppm APR 4.90% Fixed Rate 2.52%

Opening Hours: Monday - FFriday riday 9.00am to 7.00pm, Saturday Sa turday 9.00am to 5.00pm, Sunday 10.30am to 4.30pm Cars shown for illustration purposes only. finance subject to status, Applicants must be 18 or over. guarantees/ indemnities may be required. Stoneacre act as a non-independent credit intermediar y. We work with a number of carefully selected credit providers who may be able to offer you finance for your car. We are only able to offer finance products from these providers. A list of providers is available on request. Any lender or broker or intermediar y we work with may pay us for introducing you to them. This figure is available on request.

Fuel consumption figures (MPG) shown are taken from the manufacturer, they are obtained under specific test conditions, they may not be achieved under ‘real world’ driving conditions. However the figures ser ve as a means of comparing models of a similar type. Finance based on Personal Contract Purchase between 5000 & 6000 miles per annum, Excess mileage charges apply, available over 24, 36, 42 and 48 months. You o will not own this vehicle until all payments are made. *Personal Contract Hire, You o will not own the veh vehicle at the end of the term.

MOTORING

DREAM COME TRUE Wouldn’t it be a dream come true if a supercar was converted into a fourdoor family saloon? Well thanks to Mercedes-AMG, this dream has come true.

Called the Mercedes-AMG GT Four-Door Coupe, as the name suggests, it’s marketed as the fourdoor version of the big flagship AMG-GT sports car. Design cues such as the front grille, headlights and thin rear tail lights indicate the similarities between it and the flagship supercar.

There will be three variants: AMG GT 63 S (639hp), AMG GT 63 (585hp) and AMG GT 53 (435hp).

The 63 S and 63 will come with the same 4.0-litre bi-turbo engine as found in the AMG GT supercar while the 53 S variant will come with a 3.0-litre six-cylinder hybrid motor.

A SUPERCAR FOR THE WHOLE FAMILY? JORDAN CUTFORTH LOOKS AT NEW ARRIVALS WITH THE WOW FACTOR.

New Collezione Ever since the Fiat 500 was re-launched back in 2007, it’s always been the more fashionable and quirky alternative to the rest of the city car alternatives. Now a new special edition of the Fiat 500 has been launched, it’s called the Collezione and it’ll make you ever more fashionable.

Available in hatch and convertible forms, it features a modern reworking of its great forerunner’s unmistakable design signatures, with chrome trim on the front bumper, bonnet and mirror caps and exclusive 16-inch alloy wheels as standard. There are unique two-tone colour liveries to choose from and the interior will be bathes with the same colours as the exterior.

Available with a 69hp 1.2-litre petrol engine with a five-speed manual or Dualogic transmission.

Priced from £13,865.

48 Southside | www.southsidemagazine.co.uk

A big deal Say hello to the brand-new version of the world’s most popular zero-emission vehicle – the Nissan Leaf. Electric vehicles are most definitely the future of the motoring landscape, so the release of the Nissan Leaf is most certainly a big deal.

It has a completely redesigned interior which focuses on the driver and combines a clever use of space with optimum functionality. A 435-litre boot and foldable 60/40 split rear seats offers impressive storage options and maximum utility. A maximum luggage capacity of 1,176-litres is achievable with seats folded.

The electric motor delivers a range of 168 miles on the combined cycle or up to 258 miles in city driving. Power is 150hp and 230Nm of torque. 100 per cent charge from alert (near empty) takes 7.5 hours.

WILD RIDE Everybody loves a Ford Mustang and since the Mustang has been available in righthand-drive configuration, us Brits have been able to taste much more of that fantastic slice of American pie.

Now though, the Mustang has been updated: sleeker styling, enhanced engines, sharper driving dynamics and advanced driver assistance technologies. More athletic styling is underscored by crisp, clear LED lighting, bold new exterior colours and alloy wheel options. Upscale interior offers soft-touch materials and aluminium finishes.

Powered by an updated 444hp 5.0-litre V8, it revs higher than the old unit and is mated to either a ten-speed auto gearbox or six-speed manual with rev-matching capabilities. Also available with a 2.3-litre EcoBoost four-pot motor, generating 286hp straight to the rear-wheels.

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www.chipsaway.co.uk Southside | www.southsidemagazine.co.uk 49

CHESTERFIELD CHAMPIONS

REDISCOVER YOUR TOWN AND SHOP LOCAL, SAYS PETER SWALLOW, CHAIR OF DESTINATION CHESTERFIELD. ith the warmer weather upon us, now is the perfect time to start thinking about experiencing and celebrating our town centre and all that it holds.

The annual Chesterfield Retail Awards will once again be showcasing the array of stores that we have on our doorstep. Iâ&#x20AC;&#x2122;d like to take

W

this opportunity to congratulate all the retailers that were nominated for the awards â&#x20AC;&#x201C; you are all doing a fantastic job.

Thereâ&#x20AC;&#x2122;s no denying that the national retail scene is struggling though. Internet shopping and the growth of out of town shopping centres has changed the face of retail in the last ten years. Thatâ&#x20AC;&#x2122;s not to say that town centres are dead â&#x20AC;&#x201C; far from it in Chesterfield.

Our shop occupancy rates are still sitting above the national average, despite a recent report claiming proportionally that Chesterfield had the highest increase of vacant stores in the UK. However, the reality of the situation is that new shops and stores are opening with greater frequency in Chesterfield, most within stores recorded as vacant. Work is already underway transforming the former Co-op into a hotel and restaurants and in the last few months, the town has welcomed a number of new retailers â&#x20AC;&#x201C; Patisserie Valerie, Go Outdoors, Trespass, Deichmann and, most

recently, Inghams. We have also seen small businesses like Qoozies grow and relocate to bigger premises in the town centre.

We are fortunate that Chesterfield has a commercially proactive council. It is reacting to the national challenge of reinvigorating town centres with its own masterplan focussed on increasing footfall in and around the town centre. This is a move I applaud and anticipate success similar to that we have seen with the inward investment campaign, Destination Chesterfield.

At the height of the recession in 2011, Chesterfield Borough Council launched Destination Chesterfield. While many councils bunkered down, ours didnâ&#x20AC;&#x2122;t. It forged ahead marketing the town to potential investors and it is starting to produce dividends. We have more than ÂŁ1billion of investment taking place right now, including some key, nationally significant schemes like Peak Resort and Chesterfield Waterside, which are already bringing jobs and people to the town.

Itâ&#x20AC;&#x2122;s easy to overlook what a beautiful, successful and historic market town we have.

But I implore you to talk a walk through The Shambles, down Chatsworth Road, across the market and rediscover your town and, better still, shop local. It really is a case of â&#x20AC;&#x2DC;use them or lose themâ&#x20AC;&#x2122;.

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50 Southside | www.southsidemagazine.co.uk

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