Columbia’s Food Scene

COLUMBIA’S

Food Scene

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BY JENNY O’DONLEY & ANGELA HUHMAN

Whether you’re looking for a classic burger and fries or authentic Thai cuisine, Columbia has it all. With more than 100 locally owned and operated restaurants, cafes and bars, it’s safe to say that running out of dining options won’t be an issue.

For a night out on the town or a casual night with the family, the city’s wide array of dining hot spots has you covered with microbreweries, restaurants and more.

44 Canteen 21 N. Ninth St. 573-777-8730

Area: Downtown

H Must-have: Toss-up between the

Sloppy Jose and Canteen Nachos Dynamic food and flavors include a fun twist on traditional favorites such as tacos, burgers and sandwiches. The atmosphere is casual and comfortable. Stop by the back bar to sip on a craft cocktail or local craft beer. Offers Saturday brunch.

44 Stone Public House 3910 Peachtree Drive 573-443-2726

Area: South

H Must-have: Seoul Disco Fries A local chef operates 44 Canteen and 44 Stone, featuring a menu inspired by the pubs of the British Isles with contemporary American influence. Enjoy an extensive beer list, ales and fine whiskey. Offers Sunday brunch.

Abigail’s 206 Central St. 573-698-3000 Area: Rocheport (15-minute drive from Columbia) H Must-have: Handmade desserts The husband-and-wife team behind Abigail’s, named for their daughter, sources fresh ingredients from local farmers for the madedaily menu. This restaurant offers a dining experience in the quaint town of Rocheport, Missouri. Reservations are highly recommended. CONTINUED

A Little More 1010 E. Broadway, Suite 102 573-886-0038 Area: Downtown H Must-have: Honolulu Seafood Lover Poke Bowl A Little More serves poke and hibachi bowls and sushi burritos for a fresh and flavorful taste of Japan — plus rolled ice cream for a sweet treat.

Addison’s North: 709 N. Cherry St. 573-256-1995 South: 4005 Frontgate Drive 573-607-2129 H Must-have: Nachos Bianco An all-American grill, Addison’s casual yet modern style is perfect for just about any occasion. Make sure to check out the artwork by local artist David Spear.

Andy’s Frozen Custard South: 2661 Trimble Road 573-777-7759 West: 15 N. Stadium Blvd. 573-447-7519 East: 810 Cooper Drive N. 573-442-8866

H Must-have: The Jackhammer What started out as a Lake of the Ozarks sweet treat has expanded to locations in 14 states. Drive through or walk up to the window to order Andy’s rich, creamy frozen custard, slow churned onsite.

Bangkok Gardens 811 Cherry St. 573-874-3284 Area: Downtown H Must-have: Phat Thai Looking for authentic Thai cuisine? The two-story glassfront restaurant is perfect for lunch or dinner.

Barred Owl Butcher & Table 47 E. Broadway 573-442-9323 Area: Downtown H Must-have: Fried Headcheese “Katsu” A butcher shop and restaurant bringing seasonal and locally sourced ingredients to the table, Barred Owl features a rotating menu of craft cocktails, charcuterie platters and beautifully plated entrees. Billiards on Broadway 514 E. Broadway 573-449-0116 Area: Downtown H Must-have: Burger and fries This pool hall and bar features hand-patted burgers and fresh-cut fries.

Booches 110 S. Ninth St. 573-874-9519 Area: Downtown H Must-have: Burger Founded in 1884, this pub and pool hall is famous for its burgers. USA Today even thinks so — in 2000 the Booches burger was named one of the top 10 burgers in America.

Broadway Brewery 816 E. Broadway 573-443-5054 Area: Downtown H Must-have: Handcrafted IPA Owned by farmers who believe passionately about using only the freshest ingredients for their seasonal menu, the brewery’s handcrafted beer is made using traditional brewing methods and organic spent malt. Gluten-free items are available.

Broadway Diner Broadway Diner 22 S. Fourth St. 573-875-1173 Area: Downtown H Must-have: The Original Stretch A favorite haunt for locals, Broadway Diner has served up classic diner food for decades and has been praised for its affordable prices and fast service.

CC’s City Broiler 1401 Forum Blvd 573-445-7772. Area: Southwest H Must-have: The Aunt Jackie One of Columbia’s premier restaurants and steakhouses, CC’s City Broiler has received many notable awards, including best steak, best seafood, best service and best chef. Local chef Scott Cleeton owns both CC’s City Broiler and Broil.

COLUMBIA CULINARY TOURS provides a unique way to experience Columbia’s downtown food scene. Visit five to seven locally owned and operated restaurants and specialty food stores. You will meet the owner, chef or manager and hear more about their creations while tasting signature sample dishes and drinks. As you stroll through The District, learn more about Columbia’s rich history and historic landmarks! For more information on the specialty tours, visit columbiaculinarytours.com or call 573-268-6087.

Chris McD’s Restaurant & Wine Bar 1400 Forum Blvd. 573-446-6237 Area: Southwest (Forum Shopping Center) H Must-have: Pan-seared jumbo sea scallops Owned by Midwest Iron Chef champion Chris McDonnell, Chris McD’s is known for its steak and seafood entrees that are not only visually appealing but also full-flavored. Make sure to save room for dessert!

Cafe Berlin 220 N. 10th St. 573-441-0400 Area: Downtown H Must-have: Apples and sausage on French toast With handcrafted original recipes and food sourced from local farmers, Cafe Berlin is one of Columbia’s favorite breakfast locations. In the evenings, the cafe hosts live music and other events. Coley’s 15 S. Sixth St. 573-442-8887 Area: Downtown H Must-have: Hoisin Pork Chop This gem of a bistro is great for a Saturday pit stop for a bloody mary or mimosa while you’re busy downtown. The seasonal menu is sure to include the freshest ingredients.

Cherry Street Cellar 505 Cherry St. 573-442-7281 Area: Downtown H Must-have: Scallops in Pecan Brown-Butter Sauce Showcases the best of mid-Missouri’s local and organic foods paired with an award-winning wine list, The Wine Cellar and Bistro offers a “seed-to-table” menu featuring heirloom vegetables grown from the chef’s certified organic farm. Patio is available. Reservations recommended.

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(573) 874-2852 24 South 9th Street lakotacoee.com

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The Dude

PHOTO BY CC CITY BROILER

COMO Smoke and Fire 4600 Paris Road 573-443-3473 Area: North H Must-have: BBQ Loaded Baked Potato A family-owned restaurant serving barbecue classics with homemade sauces and fresh smoked meats, COMO Smoke and Fire isn’t St. Louis style or K.C. style — it’s Columbia-style barbecue!

D. Rowe’s 1005 Club Village Drive 573-443-8004 Area: South (off Forum and Nifong) Must-have: Smoked chicken wings Casual and family friendly, D. Rowe’s features a menu that offers just about everything. The restaurant is owned by former MU Football player David Rowe, which makes it the perfect sports bar and grill. Ernie’s Cafe 1005 E. Walnut St. 573-874-7804 Area: Downtown H Must-have: Twin Chopped Cow A classic diner founded in 1934 by Ernie Lewis, Ernie’s is a Columbia favorite for breakfast. Enjoy the openpatio seating and liveliness of downtown events.

Flat Branch Pub and Brewing 115 S. Fifth St. 573-499-0400 Area: Downtown H Must-have: Chokes ’n’ Cheese Located near Flat Branch Park, the restaurant occupies a 1927 brick warehouse and has been one of Columbia’s classic restaurants for 20 years, featuring a diverse menu, large bar area and large outdoor patio. The brewery was established in 2009 and has award-wining handcrafted beers. Try the green chili ale. Flyover 212 E. Green Meadows 573-825-6036 Area: South H Must have: Soft Pretzels with Boursin Fondue With handcrafted cocktails and an elegant take on regional cuisine, Flyover serves small-plate meals that encourage sharing, conversation and community around the table. The seasonal menu features local ingredients roasted to perfection in a large woodfired brick oven.

G&D Steakhouse 2001 W. Worley St. 573-445-3504 Area: West H Must have: Gyro Sandwich Family-owned and operated by the Aslanidis family for more than 47 years, G&D Steakhouse offers a wide range of options from handcut steaks to Greek specialties such as gyros. Lunch specials are available daily. Glenn’s Cafe 29 S. 8th Street 573-447-7100 Area: Downtown H Must have: Honey Bourbon Salmon Adjacent to the Tiger Hotel, Columbia-staple Glenn’s serves Southern-inspired meals, seven days a week. Don’t miss their weekend brunch, including the Bloody Mary Breakfast with skewers of shrimp, fried chicken, bacon, Cajun crab cake, grilled jalapeño, stuffed olives and pickled okra. Günter Hans 7 Hitt St. 573-722-4045 Area: Downtown H Must-have: Bretzel Local owner Lydia Melton offers authentic European flavors without requiring a passport! Stop in for an imported beer, enjoy the cozy atmosphere while downtown, or stop in for lunch or dinner to experience the Europeaninspired menu items.

The Heidelberg 410 S. Ninth St. 573-449-6927 Area: Downtown H Must-have: Fried Pork Loin and German Potato Salad “The Berg” is a great spot for locals as well as a popular hangout for college students — it’s been a cornerstone of the MU campus since 1963. Enjoy food and drink specials on their year-round patio. House of Chow 2101 W. Broadway 573-445-8800 Area: West H Must-have: Szechuan Beef Traditional Chinese dining with a modern twist since 1981. Owner and chef James Lowe believes in the power of good food to bring people together, and he shares his family’s recipes from mainland China while also introducing new and innovative takes on traditional Chinese cuisine.

Jazz, a Louisiana Kitchen 217 N. Stadium Blvd. 573-443-5299 Area: West H Must-have: Stuffed Catfish This authentic French Quarter café features Cajun cuisine, live music and award-winning bread pudding. Kampai Alley Sushi Bar 907 Alley A 573-442-2239 Area: Downtown H Must-have: Brussels sprouts Located in Alley A downtown, the restaurant offers indoor and outdoor seating areas. The menu includes a variety of appetizers, Japanese-style rolls with house-made special sauces and traditional sashimi.

Lakota Coffee Company

Downtown: 24 S. Ninth

South: 3111 Green

Meadows Way

A third location is also found within University of

Missouri Hospital.

H Must-have: Lakota House Blend Coffee Lakota has been serving Columbia coffee aficionados since 1992. Their coffee is hand-roasted in small batches daily. The south location offers more food and drink options, including local beers and coffee cocktails. Las Margaritas (3 locations) Downtown: 220 S. Eighth St. North: 5614 E. St. Charles Road, Suite E 573-228-6700 South: 10 E. Southampton Drive 573-442-750 H Must-have: Arroz Margaritas Opened in 2012, Las Margaritas offers a wide range of authentic Mexican and Tex-Mex favorites, including Arroz Con Polo, Carne Asada, Chili Colorado and more. Don’t forget to save room for dessert! Ms G’s Soul Food 1301 Vandiver Dr. Suite E 573-424-3718 Area: East H Must-have: Catfish Dinner Open Tuesday through Saturday with a rotating menu of authentic, flavorful “soul food” such as oxtail and pig’s feet. Check their Facebook page for up-to-date menu options and hours.

Murry’s 3107 Green Meadows Way 573-442-4969 Area: South H Must-have: Brock’s Green Pepper Rings A Columbia classic since 1985, Murry’s brings good food and good jazz to mid-Missouri. Locally sourced products make up the eclectic menu, and daily lunch and dinner specials are complemented by a wideranging wine list and full bar. Night life is always good at Murry’s – just save room for dessert!

Nourish Café and Market 1201 E. Broadway 573-818-2240 Area: Downtown H Must-have: Coconut Matcha Smoothie, Broadway Bowl

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Serving organic and healthconscious food, smoothies, cold-press juice and grab-andgo meals. The menu is free of gluten, soy, corn and refined sugar. Serving breakfast (coffee and lattes), lunch and dinner.

Park 4380 Noconoa Parkway 573-554-1955 Area: South H Must-have: Kalbi Short Ribs A recent addition to the south side, Park offers shareable small plates, sandwiches, large plates, salads and desserts with a slight Asian influence. The menu highlights locally sourced ingredients, along with gluten-conscious and vegetarian options.

Paleteria El Tajin 903 E. Broadway 573-447-6595 Area: Downtown H Must-have: Paletas This family-owned eatery dishes out Mexican street food and is the only spot in mid-Missouri to get paletas and delicious Mexican ice pops, brought in from Paleterias Tropicana in Kansas City.

Pappo’s Pizzeria 10 W. Nifong Blvd. 573-818-1790 Area: South H Must-have: Brown-Butter Chocolate Chip Cookies With locations also in Springfield and Lake Ozark, this pizzeria offers a wide variety of crusts as well as authentic Italian specialties like hand-rolled meatballs and insalata caprese. Try one (or two) of the 32 craft beers on tap.

Pizza Tree 909 Cherry St. 573-874-9925 Area: Downtown H Must-have: Banh mi pizza This casual-style pizza house offers build-your-own pizza and serves pizza by the slice every day, all day. Beer and carryout are also available.

The Quarry 1201 E. Broadway 573-447-7462 Area: Downtown H Must-have: Wrecked Wings Enjoy the flavor and feel of The Big Easy. The lunch and dinner menus feature Cajun classics like a fried oyster po’boy, shrimp and crawfish

étouffée and gumbo, as well as housemade beignets. Range Free 110 Orr St. 573-777-9980 Area: Downtown H Must-haves: Biscuits ’n’ Gravy, Czech Salad Nestled in the heart of Columbia’s vibrant arts district, Range Free’s mission is to provide safe, healthful options for individuals with food allergies and specialized diets. Their bakery is free from gluten, wheat, peanuts, fish, shellfish and tree nuts.

Room 38 Restaurant and Lounge 38 N. Eighth St. 573-449-3838 Area: Downtown H Must-have: Lobster mac and cheese This restaurant is great for sharing small plates and casual conversation over handcrafted cocktails and is within walking distance of hotels, live music and downtown venues. Offers Sunday brunch.

Shakespeare’s Pizza (3 locations) Downtown: 225 S. Ninth St. 573-449-2454 West: 3304 W. Broadway Business Park Court 573-447-1202 South: 3911 Peachtree Drive, 573-447-7435 H Must-have: Garlic Cheese Bread A Columbia classic, Shakespeare’s features made-from-scratch dough, sauce and ingredients. The open-style kitchen offers a fun environment. Order at the counter and help yourself in this casual-style environment.

Shiloh Bar & Grill 402 E. Broadway 573-875-1800 Area: Downtown H Must-have: The Shiloh Rib Basket Located in the historic Katy Station Building, Shiloh’s vast menu offers family-friendly items such as pizza, burgers and sandwiches. Enjoy a great outdoor patio with live music and TVs for watching sporting events.

PHOTO BY CHRIS MCD’S

Sophia’s 3915 S. Providence Road 573-874-8009 Area: South H Must-have: Ginger Apple Gruyere Pizza Sophia’s Restaurant provides upscale dining with globally influenced cuisine, including appetizers, tapas, gourmet pizzas, pasta and specialty entrées. They also feature more than 100 different wine options, as well as a reserve wine list for special occasions.

Surah Korean BBQ 3510 I-70 Drive SE, Suite A 573-443-3535 Area: East H Must-have: Grill Combo Find Korean specialties like flavorful Bulgogi beef, japchae (stir-fried sweet potato noodles with vegetables) and bibimbap in a hot stone pot. Sycamore 800 E. Broadway 573-874-8090 Area: Downtown H Must-have: The oysters Stop in for lunch, dinner, dessert or drinks. Sycamore has a seasonal, creative menu featuring fresh-sourced and handmade items. The environment is elegant yet casual and overlooks Broadway. Taqueria Don Pancho 3907 Peachtree Drive 573-818-1591 Area: South H Must-have: The Discada Father-and-son team Pancho and Francisco Rutiaga offer authentic Mexican cuisine with staples such as tacos, burritos, quesadillas and nachos.

Tellers Gallery and Bar 820 E. Broadway 573-441-8355 Area: Downtown H Must-have: Patchwork Pork Chip With large glass windows overlooking Broadway, this happening little bar is perfect for lunch or dinner. The

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British Pub Fare with Contemporary American Insight

Hours of Operation Kitchen:

Tues-Thurs 11am-10pm Fri-Sat 11am-11pm (kitchen only, bar open late) Sun 10:30am-9pm (Sunday Brunch 10:30-2:30) Closed Monday Bar: open until late last call every night. Reservations Accepted

573.443.2726 | www.44stonepub.com 3910 Peachtree Dr. Columbia, MO 65203

Casual Food, Craft Beer & Cocktails in Downtown Columbia

Hours of Operation Kitchen:

Mon-Thurs 11am-10pm Friday 11am-11pm Saturday 10am-11pm (Saturday Brunch 10 -2:30) Closed Sunday Bar: open until last call

573.777.8730 | www.44canteen.com 21 N 9th Street Columbia, MO 65201

PHOTO BY CC CITY BROILER

menu offers a wide variety of modern American food with a local twist. Small patio tables are open, weather permitting. Thip’s Asian Bistro 807 E. Walnut St. 573-442-0852 H Must-have: Pad Grapow Chef Kittikoon Chompupong, born in Bangkok, Thailand, brings his knowledge of the country’s rich culinary culture pad thai to pho to a range of curry dishes, you’ll find authentic flavors from Thailand’s many distinct regions. Tiger Chef 907 Rain Forest Parkway 573-397-4515 H Must-have: Burmese Curry Columbia’s first Thai-Burmese restaurant, Tiger Chef offers what fans call the “ultimate Southeast Asian comfort food.” Be sure to order the iced Thai tea and fried bananas for dessert.

The Roof on Broadway 1111 E. Broadway 573-875-7000 Area: Downtown H Must-have: Green Chili BBQ Smoked Wings With spectacular views of Columbia, the rooftop bar and restaurant can be accessed through the lobby of The Broadway Hotel by taking the elevator to the top floor. Outdoor and indoor seating areas are available, and the menu features small plates and handcrafted cocktails. Two outdoor fire pits create a spectacular downtown experience.

The Trail Boss BBQ and Catering 207 W. Broadway, Ashland 573-488-0227 Area: Southwest H Must-have: Trail Balls Trail Boss BBQ and Catering takes pride in serving only quality smoked and grilled meats. Rubs and sauces are signature, house-made creations (available for purchase upon request). Meats are served Memphis style, with famous Trail Boss BBQ sauce on the side.

food trucks

Jamaican Jerk Hut Facebook: JamJerkHut Twitter: @JamJerkHut 573-607-9779 H Most often found: Various locations and events. Check Facebook for schedule This food truck offers authentic Jamaican flavors in dishes that include jerk chicken, pork, fish and more. Try their extra-large grilled chicken wings seasoned with jerk spices along with their Rasta lemonade. Permanent location at 711 Vandiver Drive also open. Lilly’s Cantina Facebook: Lillyscantina Twitter:@lillyscantina 573-355-4831 H Most often found: Various Columbia workplaces during lunch hour. Check Twitter for location. Baja-Midwest fusion. The menu is inspired from Latin American and Mexican cuisine. Most popular on the menu is the Ensendada taco with mahi-mahi, red cabbage and a cilantro-lime sauce.

Manzo’s Wood-Fired Pizza Facebook: Manzospizza Twitter: @Manzos_Pizza 573-338-4270 H Most often found: The parking lot of Macadoodles, 455 E. Green Meadows Road (off Providence) As its name implies, Manzo’s brings the flavor of wood-fired cooking to the streets of Columbia. Expect to find not just pizzas but also salads and sandwiches. And if you’re not feeling one of the a la carte menu options, you can build your own pizza.

Ozark Mountain Biscuit Co. Facebook: OzarkMountainBiscuitCo Twitter: @biscuit_truck 573-999-9323 H Most often found: Saturday mornings at the Columbia Farmers Market, Sundays at the Orr Street Farmers Market As the name implies, the menu offers original creations straight from the Ozarks. Southernstyle items such as hush puppies and Cajun catfish are on the menu, and the Boss Hog is the most popular with pulled pork, greens, gravy and a fried egg on an open-faced handmade biscuit.

Pepe’s of Columbia Facebook: Pepesofcolumbia Twitter: @pepesofcolumbia 573-268-4503 H Most often found: Rose Music Hall on Park Avenue Using only fresh ingredients, Pepe prepares authentic Mexican cuisine from scratch. Two of the most popular are the shredded beef burrito and adobada (pork) quesadillas.

The Big Cheeze Facebook: TheBigCheezeMizzou Twitter: @The_BigCheeze 573-356-3089 H Most often found: Check in with them on Twitter and Facebook to see where they’re going to be. This truck peddles unique gourmet grilled cheese sandwiches. With flavor combinations such as smoked gouda, barbecue pulled pork and caramelized onions, these unconventional twists on a beloved classic will have you coming back for more.

quick bites

Taco John’s 2300 Bernadette Drive Space 716 573-499-9992 Known for their handmade salsas and classic crispy tacos with freshly made shells. Try their signature Potato Olés.

microbreweries

Broadway Brewery & Restaurant 816 E. Broadway 573-443-5054 Established in 2009

Bur Oak Brewing Co. 8520 Trade Center Drive 573-814-2178 Open Wednesday through Saturday (hours online). Brewery tours available. Flat Branch Pub and Brewing 115 S. Fifth St. 573-499-0400 Established in 1994

Logboat Brewing Co. 504 Fay St. 573-397-6786 Indoor/outdoor seating Food truck available

wineries Les Bourgeois Vineyards 14020 W. Highway BB Rocheport, Missouri This family-owned and operated vineyard offers blufftop views of the Missouri River Valley. Off

Interstate 70 just 10 miles west of Columbia, Les Bourgeois offers the following in addition to the vineyard itself: a tasting room; a bistro; and the A-Frame, a rustic outdoor area open seasonally.

Serenity Valley Winery 1888 County Road 342 Fulton, Missouri 573-642-6958 Located 30 miles from Columbia, this winery features more than 20 handcrafted wines, bottled on site. l