Food & Drink

NE1 REVIEWS: I SCREAM FOR PIZZA

Say hello to Scream For Pizza's new Quayside concept!

AN ALL-STAR NAME WHEN IT COMES TO SERVING UP INCREDIBLE PIZZA SLICES TO COUNTLESS HUNGRY PATRONS ACROSS THE NORTH EAST, LOCAL FOODIE LEGENDS SCREAM FOR PIZZA HAVE LANDED ON THE QUAYSIDE WITH A COOL NEW CONCEPT SERVING SLICES AND ICES!

NE1 headed along to Three Indian Kings House for a peek in their slice house and most importantly, to sample their sensational menu... Standing opposite the waterfront and boasting beautiful panoramic views of the Quayside, I Scream for Pizza’s enticingly cool and rustic interior shines nearly as bright as the 20” delights on offer. There’s a multitude of soft reds, vibrant yellows and burnt oranges littered across the walls, whereas the vibrant, 60s diner-style menu hanging above the counter adds a brilliant dose of vibrancy and colour to proceedings. Having taken our Grand Designs hat off, we quickly moved to the counter to be greeted with humongous 20” pizzas bubbling away in plain view. It's safe to say that the ‘Texas Flyer’ (£5) and ‘Brooklyn’s Finest’ (£3.50) immediately caught our eye. The ‘Texas Flyer’ is a special Scream for Pizza creation that’s new for their NE1 base. The team loaded this showstopper with sweet Texan BBQ sauce, gooey fior di latte mozzarella, slowcooked brisket, freshly chopped red onion and green peppers before being topped with a hearty dollop of ranch dressing and a littering of buttered pickles. Trust us when we say, we’re still processing this endorphin-inducing eating experience. Our lack of self-control kicks in and we duly head back in for a secondserving and this time, we tackle their ‘Brooklyn's Finest’. It’s an incredible slice that features slow-cooked marinara sauce, creamy dollops of mozzarella, double pepperoni slices and lashings of garlic oil before being topped with fresh parmesan, honey and fresh basil. Light, airy and oh-so indulgent, this triangular trifecta of perfection will have you oohing and aahing until the very last bite. The team at Scream have really gone overboard when it comes to serving up special food and it’s clearly evident with their New York bodega breakfast roll, Scream’s ‘Top Knot’ garlic dough balls and oh-so incredible ‘Screamies’. As you all know, we’re suckers for

dips and we’re thankful to report that Scream’s saucery is top-notch. From ‘papi’s hot green sauce’, 'chilli honey', 'black truffle aioli' and their aromatic ‘garlic parm and salsa verde’, NE1’s latest pizza parlour has nailed it when it comes to dunkable delights. The ‘Screamies’ are an ice-cream lover's dream that sees your usual ice cream tub transformed and turned up to 11. Of all the idyllic ice creams on offer, ‘The Big Apple’ (£6) is the stand-out for us. It features fior di latte, ginger cake, streusel crumble, bramley apple compote and lashings of salted caramel sauce and it could quite possibly be the holy grail of ice cream concoctions. I Scream for Pizza is the brand new venture from a North East foodie icon to touch down in the city. Pop in on your lunch, or grab a pizza for date night. It’ll have you screaming from the rooftops for more… screamforpizza.com

23 SEP - 3 OCT

Cask ale week

It’s Cask Ale Week! Celebrate by grabbing a crisp pint at one of these brilliant city centre watering holes...

BRIDGE TAVERN

Situated right under the Tyne Bridge, expect a warm atmosphere and artisan ales from their on-site microbrewery! There's nothing quite like a citra India pale ale or an evergreen pale from Belgian brewmasters, Mikkeller from this cool city centre spot! thebridgetavern.com

TOWN MOUSE

The CAMRA Good Beer Guide Newcastle pub of the year for 2018, 2019 and 2020, the Town Mouse is renowned for focussing on the best local cask brews and with six pumps pouring pale ales, marble stouts and rich porters, a trip to St. Mary's Place is a must for all the craft connoisseurs out there! townmousealehouse.co.uk

MEAN EYED CAT

A microbar with bite, Mean Eyed Cat is home to six cask ale pumps serving up the finest in local and nationally brewed delights. Their house cask White Rat is a lovely little session ale that you’ve got to try. meaneyedcat.co.uk

THE SPLIT CHIMP

Promising a warm welcome and a relaxing home from home environment, Split Chimp is the perfect micropub for a delectable pint of plum porter or a rum & raisin concoction with your pals. It’s only a 2 minute walk from Central Station too! splitchimp.pub

BACCHUS

A beautiful craft beer pub right next to the Theatre Royal, Bacchus is a favourite among cask aficionados. It’s a must visit on your Cask Ale Week pub outing! thebacchusnewcastle.co.uk

NEWCASTLE ARMS

Hidden up in Chinatown, the Newcastle Arms is a proper traditional pub with a welcoming Geordie atmosphere. They’ve got a great selection of ales on tap too, a no-brainer on your cask crusade! pubsnewcastle.co.uk/newcastlearms

National Brunch Weekend

2 - 3 OCTOBER

A MAGICAL MELANGE FEATURING TWO OF THE BEST MEALTIMES OF THE DAY, NATIONAL BRUNCH WEEKEND IS HERE AND THIS UNIQUE FOODIE EVENT IS ARRIVING INTO THE CITY AS THE TOON CELEBRATES SOME OF THE BEST BRUNCH SPOTS.

From boozy shindigs filled with mimosas and bubbles to comfort food in the form of runny eggs benny, we've rounded up some of the best brunch spots here in NE1 so that you can do what you do best - sample your way through bold bites and sip on terrific tipples with loved ones over the weekend!

REVOLUCIÓN DE CUBA

Diners will struggle to choose just one of the enticing cooked brunches on offer at this cheery Cuban eatery. Nestled among the hustle and bustle of the Cloth Market, this vibrant hangout knows a thing or two when it comes to firing out high-quality dishes with a delightful South American twist. There are strawberry daiquiris, breakfast burritos bursting at the seams with smoky sausage, opulent Disaronno-fizzes to sample and there’s a Cubano benedict ready to change your life. A vibrant atmosphere and a super-soulful soundtrack make it far too easy to spend all day here. revoluciondecuba.com

THE BOTANIST

A place where trinkets hang from the walls, laidback music soothes and bold brunch flavours come to life, The Botanist, just over the road from Grey's Monument, is one of the Toon’s most-glamourous spots when it comes to living it up at the weekend. Having introduced a revamped menu earlier in the summer, this splendid restaurant is the place to visit if you’re keen on sampling a humongous breakfast burger, a haddock omelette topped with creamy mushrooms or the show-stopping croque-monsieur that features hand-carved ham, runny Gruyère cheese, a fried egg and a dollop of tomato jam for good measure. Pair your choice with a Botanist bellini, sample a pink grapefruit and peach sangria or wash it all down with an opulent Lapsang Souchong Cayenne Bloody Mary and you’re onto a winner. thebotanist.uk.com

GINO D’ACAMPO

Whether it is the taste of squeezed juices, the smell of freshly-baked Italian artisan breads or the aroma of rich Italian espresso, the little brunch details speak volumes at Gino D’Acampo on the Quayside. Gino’s salute to brunch is a bottomless weekend offer that pulls together top-shelf tradizionale treats such as veggie brekkies, Italian roast ham frittata and smoked salmon Highland scrambled eggs. Alternatively, plump for avocado and toast that’s been littered with chilli flakes or a beautiful breakfast roll with tender bacon and wilted spinach. Simply lush! ginodacampohotelsandleisure.com

QUAY INGREDIENT

You'll find heaps of hearty brunch food at Quay Ingredient on Queen Street, where killer menu items such as grilled Craster kippers, cinnamon pancakes and their delicious scrambled eggs featuring a toasted brioche topped with white truffle oil and rich jam are a sensational tasting experience. A small yet mighty indie spot that has conjured up a huge reputation across the city for its home-made food, other menu highlights include their irresistible cinnamon pancakes (pairing this with a rich flat white is an absolute must!), eggs Montreal and their iconic traditional English brekkie. If this brunch spot doesn’t have you feeling sunny, we don’t know what will! quayingredient.co.uk

HORTICULTURE

If it’s from Horti’s kitchen, there are a few things you can be certain of; the food will be fresher than fresh, it’ll be packed full of your favourites and it’ll be a dynamic, eclectic mix of some of the tastiest brunch bait you could possibly wish to find. A breath of fresh air since arriving on Market Lane a few years back, Horticulture has quickly become one of the Toon’s go-to spots when it comes to diving into a delightful brunch that offers environmentally-friendly lush food. Expect to find forward-thinking brunch bait options such as soy soaked mushrooms on toast, a gorgeous chorizo hash featuring a fried Hen's egg and fermented onions as well as a simply sensational shakshuka that arrives complete with baked eggs, feta, chilli and sourdough rye. Pair it with one of Horti’s signature percolators and your weekend in the Toon is off to a flyer! horticultureuk.co.uk

21 AT FENWICK

Brunch with the 21 at Fenwick team is an opulent affair. Combining a beautifully airy interior and an extensive menu with cheerful service, 21 at Fenwick is a cracking choice when it comes to brunchin’ it up in the Toon. Morning pick-me-ups include buttery scrambled eggs and smoked salmon, hand-picked mushrooms layered with a soft poached egg and if you fancy pushing the brunch boat out, a delightful cheddar cheese and spinach soufflé. An ideal place for those rushing off for an event in the Toon or indeed for those taking in city life at their own pace. cafe21fenwick.co.uk