ARCHITECTURE Dolce&Gabbana in Monaco
EDUCATION A 16-page international school dossier
HISTORY The region through the lens of Jean Gilletta
GOURMET Winter feasts of fondue & truffles
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# 176 JanuarY / feBruarY 2018 4,90 € The
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EDITORIAL By PETRA HALL
New projects for the New Year… Most of us start with at least one resolution. Like, for example, the team at Riviera Insider: we would like to get to know you better! On pages 76 and 77, you’ll find our Readers’ Survey. We want to know what you think of our magazine and how you read it. What would you like to read more of? Are you a regular print reader? Do you pay for online news? Please tell us how we can be serving you better. Your opinion and feedback are highly appreciated, and to thank you for your time and support, all participants who provide complete contact information will be entered into a draw for a weekend’s stay in the fivestar Hôtel Majestic in Cannes as well as a dinner for two in an exquisite restaurant on the Côte d’Azur. The start of the year is also important to families as it could be the time you are trying to find the perfect schools for your children or even yourself. In our 16-
page Education Dossier, we speak to educators of all students, from Montessori primary schools to the Grandes écoles and adult language centres, to give you an insight into some of the finest teaching establishments in the region. As part of the expatriate community, we were interested to learn that the south of France is home to a number of the country’s leading institutions for international students. An excellent education, an excellent location! Dear readers, we all wish you a prosperous and healthy 2018,
THE TEAM
ELSA CARPENTER
AILA STöCkMANN
CAROLE HébERT
DOMINIQUE FREULON
OLIVIER HELIES
VINCENT ARTUS
FRANÇOISE MULLER
PATRICE SAINT-LEGER
25 years ago, Petra Hall (Riviera Insider’s editor-inchief) founded the newspaper Riviera Côte d’Azur Zeitung in German, which was followed by The Riviera Times in 2003. These titles have now blossomed under the names Riviera Insider and RivieraZeit into attractive, contemporary magazines. The goal from the beginning was to provide readers with exciting, informative and unique insights from the Mediterranean written by professional mother-tongue journalists. Petra Hall has become an institution in the south of France and Monaco's media landscape. Elsa Carpenter (editor of Riviera Insider) joined the team in spring 2016 with fresh ideas and a modern vision for the magazine. Having worked as a journalist in the south of France for many years some of you may recognise her name - she is deeply invested in the culture and lifestyle of the Côte d’Azur and is keen to share her passion for the region with our readers. Olivier Héliès (managing director) has been a part of the team since autumn 2017. born on the French Riviera, he has spent the last 17 years as a banker and has worked in a number of different cities across Europe. This father-of-three continues to travel whenever he can and is passionate for our region and extreme sports. Aila Stöckmann (editor of RivieraZeit) has been divulging her passion for and her knowledge of the Côte d’Azur with our readers for more than ten years. The German born mother-of-two loves the region, the sun, the beautiful landscape and – obviously – the German language magazine RivieraZeit.
Vincent Artus (art director) has a gift for transforming visions and ideas into reality. The Niçois creative talent has as a penchant for clean lines and playing with white space for optimum effect and has brought a fresh, stylish look to our publication. The multi-talented creative is also a photographer and videographer. Carole Hébert (secretary) is the heart and soul of the team. besides dealing with accounting, subscription management and reader concerns, this native of northern France has a knack with numbers and always ensures everything in the office is ticking over perfectly. Françoise Muller (sales & marketing) is originally from Dijon, but has been living and working on the Côte d'Azur since 1993. For 14 years, she has thrived on her work in the communications and marketing industry, and is now a new and enthusiastic member of our team. Her hobbies include literature and sports. Dominique Freulon (events & distribution), who was born in Paris and has been living on the Côte d'Azur for 15 years, puts maximum energy and dynamism into working in our marketing department. She is a true 'people person' and has always been an admirer of our magazines. Her hobbies are travelling in faraway countries and literature. Patrice Saint-Léger (sales & marketing) has been working in the communications sector for more than ten years. After studying business administration and entrepreneurship, our Cannes-born publicist discovered his passion in the advertising business – for its creativity and aesthetics. During his free time, his interests lie in sports and nature. JanuarY / feBruarY 2018
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Issue #176 SEE MORE, DO MORE, kNOW MORE
conTenTs
The Hotlist Top news & trends
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Architecture Eric Carlson: the designer behind Monaco’s new Dolce&Gabbana boutique
30 Monaco
Cover photo LA RÉSERVE IN NICE, PHOTOGRAPHER CIRCA 1900. © Bibliothèque du Chevalier de Cessole
Terre de Monaco: urban gardening in the principality
14 Princess Charlene of Monaco Foundation celebrates 5th anniversary
19 History The photographic works of Jean Gilletta, the man who built the Riviera brand
20 Culture The magical lights of Venice: rediscovering the Old Masters
22 Art & corruption: an interview with Georgina Adam
26 below photo ESCAPE THE CONTINENT TO CORSICA & MONTE CINTO, THE ISLAND’S HIGHEST MOUNTAIN © Jon Ingall
Festivals: from carnivals to the circus, and fruits to flowers
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Yachting A 2019 opening for Cala del Forte in Ventimiglia
39 Environment
Gourmet Insider Tips: restaurants recommended by readers
34 Critic Lewis Longman visits Cannes’ mini-Switzerland
36 Truffle season: where to find the black diamond
39 Travel Escape the continent: Riviera Insider in the mountains of Corsica
40 Sport Nice & Marseille to host 2023 Rugby World Cup
44 Tickets go on sale for the Monte-Carlo Rolex Masters
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Green & ecological news from the region
50 Finance CMb: the financial markets & investment advice for 2018
50 Education A 16-page international education dossier
58 Montessori & alternative teaching methods
60 Positive location: how a school can help a whole family settle in
64 A list of international schools in the region
66 Expat students & higher education in France
68 Language immersion for learners of all ages
72 Events See more, do more, known more
74 Riviera Press Readers’ Survey 2018
76 Expat Focus The English book Centre in Valbonne’s Lin Wolff
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Lenny Kravitz heads south ALT-ROCK LEGEND TO HEADLINE AT JAZZ À JUAN
American Grammy award-winner Lenny kravitz has become the first artist to confirm his presence at the 2018 Jazz à Juan, which will be taking place from 14th to 22nd July. Following on from legends such as Santana, Stevie Wonder and Sting, who have all appeared at the festival in recent years, kravitz will be performing in the famous seafront venue of the Pinède Gould on 12th July, just days before the official opening. kravitz’s unique blend of soul, rock and funk is sure to be
© Leonard Zhukovsky
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perfect for the festival, which prides itself on showcasing music and artists from ‘yesterday, today and tomorrow’. Fans can expect classics such as American Woman and Are You Gonna Go My Way as well as new songs from his as-yet unreleased new album, Raise Vibration. The exclusive event is part of kravitz’s upcoming European tour, which will be visiting several other venues in France: Paris on 16th June, Argelès-sur-Mer on 7th July, Nimes on 8th July, bordeaux on 10th July and Tours on 13th July. Tickets for kravitz’s open-air concert will go on sale on 4th January at the Palais des Congrès in Juan-les-Pins. www.jazzajuan.com
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Ringo Starr in Monaco Tickets are going on sale on 2nd January for one of this summer’s most highly anticipated events: Ringo Starr in concert at the Salle des Etoiles on 6th July for the Monte-Carlo Sporting Summer Festival! Accompanied by his All Starr band – Steve Lukather, Gregg Rolie, Warren Ham and Gregg bissonette – with whom the ex-beatle has played for the last six years, Starr has announced that the Monaco slot at the height of summer will also be part of a wider European tour. The musicians are celebrating the launch of their latest album, Give More Love, which is the fruit of a collaboration between Starr and several notable artists, including his former bandmate Paul McCartney. Starr and his band will be joined for the Monte-Carlo performance by Colin Hay back and Graham Gouldman (I’m Not In Love and Things We Do For Love). This last time Starr performed in Monaco was back in 2011 so fans will be eagerly awaiting the event, which is sure to be a highlight of the 2018 MonteCarlo Sporting Summer Festival. As to be expected from the festival’s famous dinner shows, the evening will be undeniably stylish and glamourous. Jackets for men are required! www.montecarlolive.com
FORMER BEATLE TO PLAY THE SALLE DES ETOILES
Massive Attack TRIP-HOP DUO TO PERFORM AT NICE JAZZ
bristol-based pioneers Massive Attack are to headline this summer’s Nice Jazz Festival, which will be celebrating its 70th anniversary. Performing in the heart of the city in Place Masséna on 19th July, the concert will be a great opportunity to see one of the original acts from the trip-hop era. Major of Nice Christian Estrosi commented on the signing, saying, “I am very pleased that Massive Attack, a group of worldwide renown, is back on the billing of the festival after the cancellation of the event in 2016. The Niçois can finally enjoy their performance, which is highly anticipated in the city!” Tickets will go on sale in early 2018. www.nicejazzfestival.fr
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Les Nouvelles Etoiles du Cinéma SAINT TROPEZ CELEBRATES NEW FACES OF THE SILVER SCREEN
From 10th to 14th April, the film-set town of Saint Tropez is hosting the inaugural edition of Les Nouvelles Etoiles du Cinéma, an international event that champions new faces in the industry. As the set of over 70 films, Saint Tropez certainly has cinematic kudos. This spring, the town will welcome up-and coming-stars for a film event and awards ceremony, which will
commend young actors and actresses for their first starring role in a film of any genre. “It is the ideal place to create an international festival with an artistic dimension and to present it to the world,” says festival president Eric Michel. The hope is that Les Nouvelles Etoiles du Cinéma will establish Saint Tropez as a meeting place for the exchange of ideas and inspiration within the film industry, and bolster its reputation as a filming location and set. www.festival-sainttropez.com
‘A new period in history’ CANNES FILM FESTIVAL 2018
Organisers of the world’s most famous film event, the Festival de Cannes, have announced the dates of the 2018 edition: Tuesday 8th to Saturday 19th May. Festival president Pierre Lescure also revealed, that there will be some changes to this year’s format, with the festival set to ‘question the cinema of our age’. An allusion to recent reports of widespread sexual assault and harassment in the film industry? Lescure did not say more than: “Following 2017’s anniversary edition, the festival is beginning a new period in its history. We intend to renew the principles of our organisation as much as possible, while continuing to question the cinema of our age and to be present through its upheavals.” The festival committee say the new schedule, which will start and finish a day earlier than previous editions, allows them to ‘rebalance the two weeks of the event and to bring new energy to the proceedings’. by commencing on a Tuesday, they continue, organisers will be able to host an additional gala evening before the weekend and also organise previews of the opening film throughout France. The famous Palme d’Or award ceremony will be taking place on the final day of the festival – a Saturday – to ‘increase its prestige’ and ‘give the closing film better exposure’.
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Iles de Lérins apply to UNESCO A WORTHY WORLD HERITAGE SITE
Cannes’ Iles de Lérins have entered the application stage of requesting UNESCO World Heritage status. Mayor David Lisnard and the monks that live on the second-largest landmass of Saint Honorat hope that one day the four islands will receive recognition of their uniqueness and history. There are over 1,000 such sites worldwide including Mont-Saint-Michel in northern France and the Cistercian Abbey of Fontenay in burgundy – two locations that share similarities with Cannes’ islands – that conform to the programme’s strict criteria. A World Heritage site must have cultural, historical or scientific significance and be viewed as ‘important to the collective interests of humanity’. The Iles de Lérins have been inhabited since Antiquity, and Saint Honorat’s monastery and its Franciscan community of monks trace a history back to the fifth century. Ile Sainte Marguerite, the biggest of the islands, is most well-known for the role it played during the 17th century incarceration of the Man in the Iron Mask. At the end of November 2017, two days of public consultation where held in the city of Cannes along with an exhibition by photographer Yann Arthus-bertrand. A dossier has now been submitted to the French Ministry of Culture for further consideration.
© Yann Arthus-Bertrand
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The future is laid FOUNDATION STONE GOES DOWN AT NICE’S DARING NEW TRAIN STATION
The foundation stone has been laid at the Diamant, a dramatic and ambitious project that will reshape Nice’s skyline. The building will soon stand alongside the current Nice Ville train station; works are expected to be completed in two years’ time. Covering over 19,000sqm, the diamond-shaped
construction will link the train station to the tramline on Avenue Jean Médecin and house shops, cafés, a hotel, a restaurant with panoramic and sea views, a fitness suites, offices and a conference hall for 600 people. The total cost of the project, which was designed by architect Daniel Libeskind and is being developed by Compagnie de Phalsbourg, is believed to be in the region of 80 million euros. It is scheduled to open in late 2019.
Ligne 2 nears completion WORK IS MOVING ALONG QUICKLY FOR NICE’S SECOND TRAMLINE JanuarY / feBruarY 2018
With underground works in the middle of Nice nearing completion, attentions have moved to the west of the city. A 630-place Park & Ride service and other facilities in the Nikaia area are nearly finished and the rails were laid at the Nice Côte d’Azur Airport’s Terminals 1 & 2 in October. by mid-February, officials hope to be test driving the first trams. The state-of-the-art trams are being built by a factory in La Rochelle and have been designed specifically for the city of Nice. No overheard lines are needed: the trams recharge automatically within 20 seconds of stopping at each station and operate completely autonomously. They are the first of their kind anywhere in the world.
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In-flight simulation Flying in a straight line sounds simple enough – once you are off the ground – but what about guiding a top-speed fighter jet through the Gorges du Verdon? At the AviaSim branch in Cagnes-sur-Mer, that’s exactly what brave amateurs are invited to try. For the last three years, the company has provided a place for pilots of all levels to practise their take-offs and landings. It costs around 100€ an hour for an experience in the pilot’s seat, including support from co and real pilot Alexandre Tabarini, who will explain the many buttons and flashing display boards in the cockpit. You can depart from Nice or virtually any other airport in the world and, with joystick in hand, take flight into the skies. At the end of 2017, the company launched a second simulator experience, this time in a F35 fighter jet. It’s an authentic experience that really does get the blood pumping, and pilots are given a helmet, goggles and suit to wear for the duration of the flight. Tabarini stays by our side throughout as we wind through the Gorges with evermore excitement: “It’s important to listen to your instincts and keep a cool head when trying any daring manoeuvres!” For those scared flying, AviaSim also offers Englishlanguage seminars to help you overcome your fears.
FOR THOSE WHO LOVE TO FLY & THOSE WHO DON’T
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monaco
urBan gardening Terre de Monaco gains ground ‘The birthplace of the world’s biggest private urban gardening project’: as one of the smallest nations, the principality doesn’t seem a likely candidate for such a claim, but Terre de Monaco’s Jessica Sbaraglia has found her niche on its roofs and balconies. By ELSA CARPENTER hen Swiss-born Jessica Sbaraglia moved to Monaco in 2010, it was with a pencil in her hand rather than the spade she holds today. Her work was creative – the 29-year-old was employed at a yacht design company – but wasn’t fulfilling. “A few years ago, I went through a phase of asking myself deep and probing questions, and realised something was missing from my life,” she explains from a 400sqm vegetable plot at the base of the principality’s tallest skyscraper, the Tour Odéon. Her mind was cast back to the small vegetable patch – a potager – that her parents had kept on the balcony of the family home in Switzerland and she began to see her surroundings with new eyes: “I realised that Monaco wasn’t optimising itself in terms of green space. The industrial zone around Fontvieille Port, for example, has so much free room!” An urban gardening concept was forming, but with no real experience in agriculture and just childhood memories of growing vegetables, Jessica decided to embark on two and a half years of learning and apprenticeships to gain professional certificates in the
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industry as well as the confidence to take her green dream further. She travelled across France, spending time working at organic farms the Mecca of permaculturists, Ferme du bec-Hellouin, near Rouen in the north of the country. Permaculture, a word that comes up often during our tour of the garden, refers to the development of an agricultural ecosystem that is designed to be ‘sustainable and self-sufficient’. Once back in Monaco, Jessica was ready to get her hands dirty. She launched a campaign through Crowdfunding Monaco with the aim of raising the 25,000€ needed to get Terre de Monaco off the ground and was pleasantly surprised when the investment community showed an interest in the concept. “I beat my target,” she says proudly, “which was very encouraging and showed me that people did believe in the idea of urban gardening in Monaco.” Jessica’s company came to fruition in June 2016 and her first plot – a 30sqm space – came free-of-charge thanks to the Prince Albert II Foundation, which is also the location of the vegetable patch. The fresh produce she grows there feeds employees of the charity association.
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Main photo JESSICA SBARAGLIA SPLITS HER TIME WHEN THE GARDENS AND ADMINISTRATIVE WORK © Patrick Aventurier Top right photo EDIBLE NASTURTIUMS THRIVE BENEATH THE TOUR ODÉON below right photo MONACO’S ONLY EGG-LAYING HENS
Elsewhere, Jessica maintains 1,400sqm of land across the principality, among them: the Princess Grace Hospital (250sqm of vegetables, and 100sqm of strawberries and blackcurrants), the Monte-Carlo bay Hotel (Terre de Monaco vegetables from the 400sqm plot are almost always on the menu), and the site we climb 150 steps to visit from the luxurious entrance of the Tour Odéon. Jessica worked closely with the tower’s landscapers and architects to create the perfect space in which to cultivate a diverse range of produce. When we visit in early winter, the garden is thriving, but not all of the fruit and vegetables are easy to identify. “I’ve tried to introduce ancient and heirloom vegetables to the principality,” she explains, gesturing at the graffiti aubergines that have caught our eyes. We sample some JanuarY / feBruarY 2018
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unusual flavours, like the chocolate mint, peppery nasturtiums in orange and red, and an oyster-tasting herb called mertensia maritima. “This plot is also home to Monaco’s only commercial chickens!” Along with an ‘insect hotel’ and four thriving beehives, the Tour Odéon’s resident vegetable patch houses a chicken coop occupied by eight ornate hens. They can’t claim to be Monaco’s exclusive chicken community – the zoo is home to two other hens – but they are the only egg-layers and certainly seem content in their sunlit coop. We’ve reached the strawberry patch, which is immediately recognisable by the leaves, but there are no berries to be seen: “The residents in the Tour Odéon can come in and visit the gardens. I expect the children have been enjoying them!” she laughs. Aside from the four main plots, Jessica also works with homeowners who have a roof terrace or balcony and would like to develop an urban garden. For a fee, Terre de Monaco constructs and maintains a space to grow organic vegetables, harvesting them for the owner or for sale. “The demand is greater than the supply,” she says of the welcomingly popular concept, “I hope to employ a second gardener this year!” She currently has one JanuarY / feBruarY 2018
Left photo SALADS & HERBS GROW ALL YEAR ROUND IN THE PRINCIPALITY Right photo TERRE DE MONACO’S JESSICA IN THE TOUR ODÉON GARDENS © Patrick Aventurier
dedicated gardener and splits her own day 50:50; tending the plots in the mornings and doing administrative tasks in the afternoon. She’s met us shortly after an off-site visit and arrived in her electric-powered van. Embracing a more ‘earthy’ and environmentally-friendly lifestyle has clearly benefited Jessica, who says, “Growing plants and working the soil has a calming effect on me. It has become something like meditation. This sense of wellbeing is something I have tried to extend with Terre de Monaco. At the hospital, I run classes for patients with behavioural disorders or anorexia, for example. I also worked with pupils from five of Monaco’s schools last year it was five; the children love getting their hands dirty!” Overall, Terre de Monaco has harvested nearly 12,000kg of fruit and vegetables in its one and a half years of activity. Her glamourous hens have lain almost 500 eggs. Jessica has developed further her company to offer a variety of services – such as aromatic herb and edible flower ‘towers’ for restaurants, and the installation of beehives on private properties – and won a prix for her eco-friendly company at the Monaco Green awards in late 2017. She jokes that she’s broken more than a dozen nails in the process.
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THE PRINCELY COUPLE VISIT THE CHRISTMAS VILLAGE © Ed Wright
monaco celeBraTes As 2017 came to a close, the Principality of Monaco had two important dates to celebrate: its historic National Day and the third birthdays of Prince Jacques and Princess Gabriella. The Princely family and the nation’s residents all dressed up in their finery on 19th November, with Prince Albert II leading the national celebrations in formal military attire and his wife, Princess Charlene, in a striking cobalt blue velvet coat. The Princely couple were later pictured arm-in-arm on 9th December as they visited the Christmas village in Port Hercules with their children. Photos: ©Charly Gallo/Direction de la Communication
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The sTarT of a legacY The Princess Charlene Foundation celebrates its 5th anniversary
PRINCESS CHARLENE IS PICTURED WITH HER STUDENTS AT THE LAUNCH OF THE FIRST LEARN TO SWIM PROGRAMME IN AGADIR, MOROCCO, IN 2013 © Gaëtan Luci/Palais Princier
ccording to the World Health Organisation, one person drowns every 85 seconds and many of the victims are children. As a former Olympic swimmer who often talks of her love of the water, this statistic has had a profound effect on Princess Charlene. Since launching a foundation in her own name in December 2012, Monaco’s South African princess has worked tirelessly in Europe, on her native continent and around the world to ‘combat this scourge’. “My foundation is dedicated to saving lives,” says Princess Charlene. “In the Learn to Swim and Water Safety programmes, my foundation teaches school-age children swimming and water safety skills, and trains by-standers in safe rescue and resuscitation.” Over the last five years, her foundation has developed nearly 150 projects across 33 countries and brought water safety skills and initiatives to more than 410,000 children and adults. The activities of the Princess Charlene of Monaco Foundation continue in 2018 with the inauguration of the Aquatic Rescue Centre in burkina Faso among many other imminent projects. www.fondationprincessecharlene.mc
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BACK IN THE POOL FOR THE LAUNCH OF THE US BRANCH OF PRINCESS CHARLENE’S FOUNDATION IN 2016! © Getty/Palais Princier JanuarY / feBruarY 2018
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The man who BuilT The riviera Brand A retrospective exhibition of the works of Jean Gilletta By ELSA CARPENTER
Photo 1 JEAN GILLETTA ON HIS DE DION BOUTON TRICYCLE IN 1898 © Editions Gilletta Photo 2 PANORMAS SUCH AS THIS NICE IN 1920 - ARE RARE AMONG HIS WORKS © Editions Gilletta Photo 3 A BEACH SHOT FROM 1935 BY LOUIS GILLETTA © Editions Gilletta Photo 4 CAN YOU RECOGNISE PLACE MASSÉNA FROM THIS 1925 PHOTOGRAPH? © Bibliothèque du Chevalier de Cessole Photo 5 WASHERWOMEN IN FRONT OF THE PALAIS DE LA JETÉEPROMENADE © Bibliothèque du Chevalier de Cessole Photo 6 THE FRENCH NAVY FLEET IN VILLEFRANCHE IN 1910 © Bibliothèque du Chevalier de Cessole Photo 7 LA RÉSERVE IN NICE PORT CIRCA 1900 © Bibliothèque du Chevalier de Cessole Photo 8 THE MONTE-CARLO CASINO AND CAFÉ DE PARIS AROUND 1910 © Bibliothèque du Chevalier de Cessole
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Taking over 10,000 clicks of the camera between the end of French Second empire and the 1930s, Jean Gilletta captured many of the most iconic sights and moments of the region during this period. He is widely accredited with taking the Côte d’azur to global renown through his prodigious collection of photographs. orn to a family in Levens, Jean Gilletta (1856-1933) went on to become the most well-known photographer of south-eastern France and also the founder of one of the country’s oldest publishing houses that is still active today: Editions Gilletta. A curious man, he travelled extensively throughout the south of France – often by foot or by tricycle – in the quest for landscapes, architecture and subjects to shoot during his 60-year photographic career. The locations and monuments seen in his work are familiar yet also veiled by the mists of a century or so of change. The Carré d’Or of Monaco, for one, is much the same in 1910 as it is today. Elegantly dressed men and women repose on the terraces of the Café de Paris and the Casino de Monte-Carlo is identical, but the sports cars and snap-happy tourists are missing – we can only wonder what Gilletta would have thought of the latter. The French navy squadron fills the Villefranche bay in a shot from the same period, replacing the super yachts and cruise liners we’d expect see. In another historic image, the famous La Réserve and its ship edifice near the Port of Nice is immortalised in 1900 (and on our cover), a time when the restaurant served guests fish and shellfish caught in the waters below. In total, 230 treasured images await your discovery at the Musée Masséna, among them shots by Gilletta’s nephew Louis, who took over the business as his uncle
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settled into something of a retirement. One such photograph is from 1935, two years after Gilletta’s death at Villa Alice-Jeanne in Nice, and is a wondrous visual memory of beach fashion of the age. There are also several postcard images – a niche Gilletta commercialised and took to the masses from his boutique on Avenue de la Gare (now Jean-Médecin) – such as the panoramic view of Nice’s Jardin Albert Ier and the Colline du Château from 1920.
Jean gilletta et la côte d’azur Paysages et Reportages 1870-1930 Until 5th March Villa Masséna, Nice Open every day from 11am to 6pm (except Tuesday)
DIGGING OUT THE ALBUMS ahead of a summer exhibition, the ville de Nice is asking its people to look into their old family archives for photographs and souvenirs from the Casino de la Jetée-Promenade. The jetty was a haven for the affluent British and anglophile tourists who vacationed in the region during its golden era of the late 19th and early 20th centuries. Opened in 1883 at 1 Promenade des anglais, the melange of Brighton Pier and Crystal Palace in Hyde Park was brought down by Nazi troops in 1944. The ville de Nice, Musée d’archéologie and the archaeological department of the Métropole Nice Côte d’azur have all delved back into their files in the search of photographs and video footage of the Casino de la Jetée-Promenade complex. The establishments have extended the search to the general public and they’re also hoping to meet and interview those who have personal memories of the site. The deadline is 1st april 2018. For more information: service.archeologie@ville-nice.fr
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venice in monaco Hosting the grand masters of the 18th & 19th century By ELSA CARPENTER enice – or La Serenissima meaning the ‘most serene’ as it is also known – has long inspired the work and imagination of artists. Yet the beauty of the Venetian cityscape – the romance of its canals and the charm of its magical light – has never been portrayed with as much love and sensitivity as it was by the 18th and 19th century grand
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masters. From Canaletto, Marieschi, bellotto and Guardi to Cimaroli, Domenichini, bison and Zanin, a range of wonderful art works that depict the city during this era will be on show in Monaco until 20th January. The pieces have been loaned to the Art Contact gallery by the London-based Lampronti Gallery, and the exhibition – The Magical Light of Venice – comes under the patronage of the principality’s Italian embassy.
The Lampronti Gallery in London has specialised in 17th and 18th century Italian Old Master paintings since its foundation in 1914. Current owner and third generation art dealer Cesare Lampronti, who became the director of the family-run gallery in 1961, is particularly known for his exceptional collection of paintings, sculptures and antique furniture, which he has exhibited at many of Europe’s most prestigious art fairs.
BERNARDO BELLOTTO: VENICE, THE GRAND CANAL FROM CA’ DA MOSTO LOOKING TOWARDS THE RIALTO BRIDGE © Provenance: Rudolf Chillingworth (His sale, Lucerne, Galerie Fischer, 5 September 1922, lot 113 as Canaletto), where purchased for the present collection.
BeaTBox & The classic Tickets to win JanuarY / feBruarY 2018
iviera Insider has a number of tickets to give away to lucky readers and their +1s for the beatbox se Joue la Classique on Friday 2nd February at 8.30pm (worth 60€). Unique musical group Hildegard Lernt Fliegen is bridging the gap between two contrasting musical styles in a performance
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at the Théâtre Croisette. Together with the Orchestre de Cannes, the group will perform a combination for jazz and beatbox led by the charismatic Andreas Schaerer. Expect impressive leaps from octave to octave and breath-taking imitations of musical instruments. For your chance to win, send you name and contact details to rivierainsider@riviera-press.fr!
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An interview with Georgina Adam, the editor-at-large of The Art Newspaper and author of Dark Side of the Boom: The Excesses of the Art Market in the 21st Century.
hen Jussi Pylkkänen brought down the hammer on Leonardo da Vinci’s Salvator Mundi on 16th November 2017 in New York City, it was an audacious act of death or glory. Onlookers were amazed, shocked and delighted: Christie’s had reclaimed its position as the number one auction house and the art market had made another great leap forward, with dizzying rewards. t was a high risk strategy and even on the day of the sale, there was speculation that the picture would not reach its guarantee of $90,000,000 USD, let alone the eventual hammer price of $400,000,000 USD. The sale was of particular interest locally as the picture itself was owned by Russian businessman and avid art collector Dmitry Rybolovlev. The piece was one of many art works that had been sold to him by free port king Yves bouvier. This once happy relationship has soured in recent years, leading to an ongoing legal battle – known as the bouvier Case – that involved the dealer’s dramatic arrest at Monaco’s exclusive belle époque
building in 2015 amid serious accusations of fraud. Riviera Insider caught up with Georgina Adam, editorat-large of The Art Newspaper to discuss the sale and its implications in the context of her new book, Dark Side of the boom: The Excesses of the Art Market in the 21st Century.
why do you think the salvator mundi picture achieved such a record-breaking price at auction? The price was a surprise to almost everyone. However, it was the chance to buy the last Leonardo painting on the open market and as such is the ultimate trophy work, so the owner gets enormous bragging rights. Art has always been a way of showing wealth, prestige and taste. There are also rumours that the buyer could be an investment fund, in which case the painting would be monetised by being sent on world tours. I am not sure this makes sense financially, but I am prepared to be surprised.
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By SARAH HYDE
is the sale of this picture a game-changer for the art market? Left photo THE SALVATOR MUNDI WAS A RECORD-BREAKING SALE, FOR BOTH CHRISTIE’S AND THE ART WORLD Right photo GEORGINA ADAM, EDITOR-ATLARGE OF THE ART NEWSPAPER AND AUTHOR OF DARK SIDE OF THE BOOM: THE EXCESSES OF THE ART MARKET IN THE 21ST CENTURY
Probably, in that it must hugely reinforce the art-as-aninvestment market since people will see that such an immense return can be made on an artwork. However, the Leonardo was a one-off and such a sale is not repeatable. Still, it shows how much money can be available for art.
what do you think the implications of this sale are in the tangled web of litigation between Bouvier and rybolovlev? Complicated. Rybolovlev is still bringing a court case
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I do not think we know the whole story yet and it has many ramifications. We will have to await the outcome of the various court cases to get some clarity and even then, perhaps we won’t know everything. Of course, it would be interesting to get the whole story, but there are two sides to every question. The fact that the story involves multi-million dollar transactions and rare artworks makes it even more fascinating.
is portable wealth a reality? One of the interests of art is that it is transportable and can be bought in one currency and sold in another, making it useful to take advantage of currency fluctuations. In a way, it could be a sort of shadow currency. There are plenty of companies which will move it about… For a fee.
SALVATOR MUNDI BY LEONARDO DA VINCI (1490): THE WORLD’S MOST EXPENSIVE ARTWORK
against bouvier and Sotheby’s, and this sale hasn’t changed that. He still contends that he was defrauded – and has sold other works at a loss. While this sale backs up bouvier’s assertion that he did very well for Rybo, the other sales tend to show the contrary so it’s difficult to draw a conclusion at the moment.
in your book you discuss the ‘dark side of the boom’, the secretive nature of the transactions taking place. There seem to be layers of knowledge and information where not everything is revealed all at once. why and how often does this happen? The art market is not unregulated, as is often said, but it is lightly regulated. Some things that would be illegal in other sectors – such as insider trading – are not so in the art market. Dealers can take advantage of information to buy and sell to their profit; in many cases personal relationships are important. Vendors prize their anonymity and prices for private transactions are secret. You have to be ‘in the know’ to find out, for example, how much something sold for and who was selling it. In real estate, for example, prices are much more public and this wouldn’t be possible.
The basis of the Bouvier case seems to be rybolovlev’s discovery of the true nature of these deals. do you think that the whole truth will ever be revealed in this case or others? do we even need to know?
“THE ART MARkET IS NOT UNREGULATED, AS IS OFTEN SAID, bUT SOME THINGS THAT WOULD bE ILLEGAL IN OTHER SECTORS – SUCH AS INSIDER TRADING – ARE NOT SO IN THE ART MARkET…”
The works in the Bouvier case were bought outside of the visible market. can you explain the difference between the visible and invisible art market? There are public transactions, at auction, although even these are not always as transparent as they seem since works put up for auction may well be ‘presold’ to a guarantor, someone who has agreed to buy a work at a certain price. If someone else bids on it and wins it, then the guarantor gets a percentage of the amount above ‘his’ agreed price. Then there are transactions through dealers. In most cases, the works are put on view in a gallery or fair, although the final price paid may not be revealed since discounts are common. These two cases are visible. However, there may be private transactions through an auction house or dealer, or directly from an owner to a buyer, and these deals are invisible, since the work of art, the price and the vendor and buyer are only known to the person organising the transaction. This tends to be at the very high price levels.
are there any trends that you think we should be looking out for in 2018? Lots. I think there will be a revival of interest in Old Master paintings. Martin kemp, the recognised Leonardo scholar, will be inundated with (even more) images of works the owners believe are by Leonardo. He already gets one a month. People will be clamouring to give guarantees to the auction houses. Art investment companies will use the Leonardo to tout their services!
where would you advise that readers of riviera insider buy? My advice for buying any art is to go to a reputable dealer (there are associations with codes of practice) or auction house and not be tempted by things that look like a bargain but with murky provenance – on the internet or elsewhere. before buying something, look at prices other works by the artist have made, look at how much the artist is producing, who else has acquired work. bear in mind that only a small percentage of contemporary artworks bought today will gain in value. Most won’t, so it’s best to like it and want to keep it in case it doesn’t ever gain value. JanuarY / feBruarY 2018
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What? Enjoy an extensive and diverse range of performances in Cannes this year, where ‘artistic excellence’ is the only requirement. Some of the earliest events include duo Petra Magoni (singer) and double bassist Ferruccio Spinetti with Musica Nuda on 18th January, eclectic dance show Hakanaï on 2nd February and a performance of Tétris by the National ballet of Marseille on 25th February.
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Théâtres de Cannes When? All year
Where? Théâtre de la Licorne, Théâtre Alexandre III & throughout Cannes
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The south of France is celebrating its fruits, flowers, culture and heritage
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What? A highlight of the Monaco events calendar, this international circus festival has long held the support of the Grimaldis. The main event takes place over 10 days and features performances from leading international acts from acrobats to fire eaters. Last year’s circus attracted 120 artists from 16 countries! In 2018, the modern circus is celebrating its 250th anniversary and as such, the festival has invited world-class artists (slack-wire walker Huang Yang, the Acrobatic Troupe of Shanghai and white poodle whisperer Evgeniy komiarenko) to perform. The New Generation event
Festival International du Cirque de Monte-Carlo
on 3rd and 4th February celebrates young performers, such as the Russian bar act from Shanghai who won the 2017 Junior d’Or title.
When? 18th to 28th January & 3rd to 4th February
Where? Chapiteau de Fontvieille, Monaco
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What?
Fête du Citron What?
What? Since 1873, a parade of floats, musicians and dancers has made its way throughout the streets of Nice (almost) every February. The twice daily parades and signature flower battles attract thousands to the city for each performance, and an increasing number of smaller ‘neighbourhood’ carnivals have been added to the unofficial programme in recent years. The 2018 theme is space and the constellations – expect this year’s giant structures to be out of this world!
Carnaval de Nice
When? 17th February to 3rd March
Where? Promenade des Anglais & Place Masséna
The iconic fruit of Menton is celebrated before 240,000 spectators! This festival is a true treat for the senses, with 145 tonnes of fresh citrus used in displays across the city. The theme this time – after Cinecittà and Italian cinema in 2016 and broadway last year – is bollywood so we can expect a particularly colourful few weeks. Exhibitions and Golden Fruit parades will be taking place throughout the festival and the special Gardens of Light experience in the biovès Gardens will be open on 17th and 23rd February and 2nd March from 8.30pm to 10.30pm – you’ll need at least an hour to take it all in!
Following the inauguration at the Chapelle Notre Dame des Mimosas on the first night, the festival and its parades will spread throughout the town. Aquatic acrobats and fireworks will delight on Friday 23rd February while a night-time parade with a big band takes place on the Saturday night. The following day brings another family favourite: the twohour Le Corso Fleuri in La Napoule. The Office de Tourisme de Mandelieu has created a number of excursions and experiences alongside the festival, such as the visit to a producer of the flower with a walk through the largest mimosa ‘forest’ in Europe and the creation of a mimosa-infused perfume in Grasse. To
Fête du Mimosa
add more action to your day, why not head out onto a section of La Route du Mimosa – a 130km trail from bormesLes-Mimosas to Grasse? It’s the perfect time of year for it.
When? 20th to 28th February
Where? Mandelieu-La Napoule
When? 17th February to 4th March
Where? Menton
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THE NEW DOLCE&GAbbANA bOUTIQUE IN THE HEART OF MONACO, DESIGNED bY ERIC CARLSON AND CARbONDALE
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seeing inTo The soul of The clienT An exclusive interview with architect Eric Carlson about his philosophy and designing the boutiques of Dolce&Gabbana an american with Swedish roots, eric Carlson founded his internationally acclaimed architectural office – Carbondale – in Paris. He is known worldwide as a specialist of unusual projects for the hottest luxury brands, was a co-founder of the Louis vuitton architecture Departments and works with illustrious contemporaries, such as rem Koolhaas. By PETRA HALL e start at the beginning; I want to know why Eric Carlson chose to found his architectural office in Paris, back in 2004, rather than in the US. It’s probably a question that this revered architect has answered many times and the response is well-practised: “For me, Paris is the centre of luxury, fine craftsmanship and quality. Cultural understanding in France is also more pronounced. Here it is important to own something special – quality above quantity. It’s the other way round in America.” If our conversation starts a little distanced, the American (who has Swedish grandparents) soon warms as we talk about his passions and the great loves of his life: architecture and luxury. What is it that fascinates him about this mixture?
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“Thoughtful and precise architecture, particularly in the luxury sector where every detail is of the utmost importance and beauty takes priority, awakens the emotions,” Carlson explains. “Therefore, I probe the client with all kinds of questions before I begin working on a project. It’s an extremely hard job to do!” Difficult for some, maybe, but Carlson clearly has the rare gift of being able to look right into the soul of his clients. He has demonstrated this ability time and time again with people of countless mind-sets and cultures, but says, in a very down-to-earth manner, “I’m not a magician, it’s just [the result of] lots of research and work. It’s amazing how much thought goes into each little detail and also how many times we consider that one small piece.” He’s worked across the US and also Holland – countries where architecture and design are about sales and footfall, he notes. This subliminal criticism can’t be ignored despite his quick addition: “This isn’t a take down. Many economy-driven projects have their importance, but architecture has often been sceptical of commerce.” Does he describe himself and his team as luxury designers? “Not at all,” he says firmly, “that says nothing about what we really do. We’re not bling-bling and it’s not about profitability. If you work in the luxury field, you can’t afford to be superficial or compromise. Our version of luxury isn’t for everyone and it doesn’t have to be.” Luckily, there are clients who understand and share his philosophy. Domenico and Stefano – as he calls the D&G creators – are two. There can hardly be another person who is so familiar with the work and life of this world-famous fashion couple from Sicily. In fact, Domenico Dolce once said to Carlson, “You understand our company better than most people who work for me!” If that’s not a compliment, then what is? “Personalisation is everything,” Carlson says from experience. “I have to understand the brand and for that, I have to capture the very essence of its owners. We get together, exchange ideas and finally design an architectural strategy. The ultimate request is for the client to identify with the result and feel comfortable with it because it is for them and exclusively for them. It can be terrifying when someone allocates millions of euros to a project and expects us to create something never before seen. Copying an existing idea doesn’t work. It’ll never be extraordinary that way.” And Carlson is committed to this sense of the extraordinary – so much so that he personally oversees every detail of his projects from start to finish. “When Dolce&Gabbana commissioned me to design their stores in Monte-Carlo, beijing and Venice, they said that they wanted something unique,” he explains. “Three boutiques in one fell swoop – what a challenge! The exciting part was that none of the premises should resemble the other, but instead reflect the culture, identity and reality of each city. The only common factor was the flooring. This is very rare in the modern age of globalisation; we’ve always been against this JanuarY / feBruarY 2018
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“THE TIME AND LEISURE TO REFLECT, AND PEACE FOR ME: THAT’S REAL LUxURY!
phenomenon of egalitarianism. Luxury is about uniqueness. Dolce&Gabbana represents this well.” So Carlson and his team headed to Catania and Palermo, the home of Domenico Dolce and Stefano Gabbana. They also visited fashion shows in Milan and Naples in an effort to best understand the extravagance of their work. At the end of the trip and what felt like thousands of conversations later, an 800-page reference book had been compiled and the projects could start. “Dolce&Gabbana is a creative force that pulls everyone in,” enthuses Carlson. “I was deeply impressed and felt very privileged.” JanuarY / feBruarY 2018
Photo ERIC CARLSON: AN AMERICAN IN PARIS © Felipe Paiva
The fashion label was created in 1985 and certainly stands out among other brands thanks to its uniquely glamourous and sensual approach. Everyone from Madonna to Monica bellucci, Isabella Rossellini, kylie Minogue and Angelina Jolie has been seduced by its styles. And what does luxury mean personally to Carlson? “The time and leisure to reflect, and peace for me: that’s real luxury! I also enjoy visiting my finished projects very much. Sometimes I think I should have done this or that differently, but never: ‘What a disaster…’!” We move on to the boutique in Monte-Carlo: 800sqm over three floors with a bodyguard at each door, one on boulevard des Moulins and the other at Avenue de la Madone by the Casino Gardens. “Of the three addresses, Monaco was the most complicated,” he says. “The rooms were poorly partitioned, the ceilings low and many areas required intense attention. The goal was to create a magical illusion in the dreamland of wealth, galas and events: a VIP lounge rather than a store. We worked a lot with mirrors to capture the light , build a sense of infinity and ambiguity, and free ourselves from practical space constraints.” The top floor is something of an over-sized wardrobe strewn with bags, shoes and accessories. On the middle floor, where the jewellery and men’s and women’s apparel are located, contrast is found in the pink quartz columns, black floors and gold, shimmering walls. The Alta Moda by Dolce&Gabbana is all about these contrasts. “With our approach to architecture, we open a window into the soul of luxury brands,” says Carlson. The ground floor represented the biggest challenge for the team. Originally a 4m x 3m x 13m room, it was more like a corridor than an entrance space. “Everything, literally everything, was in the wrong place,” he reflects. His laughter is sincere, but his connection to his work and seriousness still persists: “All of a sudden, I had a vision of the famous 007 gun barrel and its spiral effect.” Thus, inspired by James bond, the floor has been transformed into an elegant area for women’s evening wear, shoes and accessories. How can the mind of one man create such a masterpiece of space, light, materials and details; elements that playfully and naturally merge with the identity of the brand and also the Principality of Monaco!? Does sustainability still have a place in amongst all this glamour? “Of course, architecture must be responsible to the environment,” he says. “Green plants are not enough. Choosing materials with care, ensuring that they last, doing things well and taking your time: that’s a big part of the work.” With such a portfolio of projects and an endless stream of awards, surely this is a career that has achieved almost everything? Carlson pauses, contemplating: “Well, I still have a dream… Most of my projects are in an urban environment. I would very much like to design a resort or foundation in the midst of nature.”
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insider Tips enjoying good cuisine, quality wines and excellent company… What could be more south of France? riviera insider asks you, our readers, for your finest recommendations.
mela nolan in nice In 2005, a girlfriend and I packed up her Ford ka and drove from Chester to Nice on a road trip. I would never return: the French Riviera and an Irishman stole my heart. I now live in Mougins with my Irishman and our four children, working as Marketing Manager for Ma Nolan’s and the new concept beer bar Le bateleur across our venues in Nice and Cannes. As part of my job, I keep a watchful eye on the social scene in the region to stay abreast of trends and customer demand. Here are a few of my favourite places to go to in Nice and why… The perfect lunch at Le Plongeoir I remember being romanced by the story of an iconic fishing boat, which once perched metres above the waves and served as a tearoom gazebo to the attached beach restaurant during the belle époque era. Its diving boards, the silhouette of which are on many a black and white postcard, are so symbolic of Nice. Le Plongeoir, therefore, had a lot to live up to. Constructed on the original site, this restaurant is truly stunning. The panoramic views are enhanced by fabulous food and an excellent wine selection. I heartily recommend the tempura; it’s to die for. This is my ultimate place to lunch with girlfriends or to dine with my man. Catching the sunset is more than a bit special too! A romantic meal by Armand Crespo When I heard that Armand Crespo was taking over Le bar des Oiseaux, I was beyond excited! This small and quirky bar was on the other side of the street from my first Niçois apartment and, as such, was a much-loved and well-used local for me. knowing well the charms of Le bistrot d’Antoine and Le Café du Marché, I was interested to see what Crespo could do with the place and he didn’t disappoint. The bar itself has all of the character and charm befitting its location in the heart of the old town. Install pop art paintings, cook Southern French cuisine to perfection in a kitchen that can be seen by your diners, add slick service and you have yourself another winning concept. Relaxed to be in the hands of restaurateurs that really know what they are doing, this intimate bar is my perfect date night destination!
MELA NOLAN HAS BEEN A PART OF NICE’S SOCIAL SCENE SINCE SHE MOVED TO THE REGION MORE THAN A DECADE AGO
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Drinks with the girls Nice has changed so much over the last 12 years thanks to numerous regeneration projects that have given the city a new lease of life. This renewed energy has also filtered down to the social scene with vibrant new bars, pubs and clubs popping up in different areas. Le bateleur is a newcomer to the Nice scene, but one that offers something a bit special. The bar is dark and comfortable, the music is always cool and laid-back, and the staff make you feel at home. The cocktails are delicious and well-presented, with lots of the classics on the menu. There is an extensive range of draught and bottled beers, and if you don’t know what you want, you can opt for a beer tasting board with four quarter pints of whichever beers you want to try. G&T fans have an epic range of gins to sift through too, which can then be paired with your favourite tonic and garnish. What’s not to love?!
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“WHEN FOOD LIKE THAT IS GOOD, IT ALMOST DOESN’T MATTER WHAT IT COSTS!” SAYS LEIGH WRIGHT OF DA LAURA IN CANNES
charlotte marshall & leigh wright in mandelieu Canadian-English couple and parents to a two-year-old son, Charlotte Marshall and Leigh Wright recently moved out of Cannes to live in Mandelieu. both have connections to the food industry, with Leigh’s experience as a yacht chef and Charlotte’s role at a school for chefs, and have explored many of the region’s restaurants. They share their favourites with Rivieria Insider…
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What about for a more grown up experience? Leigh: Paloma in Mougins without a doubt! It’s so theatrical, almost a little too much, but it’s got one Michelin star and I don’t think it’s overpriced. The waiters are extremely professional, charming and knowledgeable. Charlotte: They all wear white gloves! I would have to say Da Laura in Cannes. It’s beautiful inside and out. Even if the restaurant is full to the brim, the waiters will do everything they can to get you in and treat you well. Outside they have these wonderful sheepskin blankets. Leigh: You might only be going for a drink – I love their Lambrusco – but they’ll still bring out a piece of wax paper with some slithers of delicious parmesan and Italian sausage. Charlotte: And breadsticks! Leigh: It’s very authentic and true Italian service. It’s a quaint place and it can be elusive with opening hours. It’s definitely not cheap and the portions aren’t big, but for me, it’s worth it. When food like that is good, it almost doesn’t matter what it costs. And your top tips for drinks on a Friday night? Leigh: Le Repère in Port La Rague has the most amazing view. It’s all wood and has a nice, relaxed atmosphere about it. Outdoor bar, terrace… When it’s been warmer, I’ve had a swim in the bay there. Charlotte: I adore Le Jardin Secret, it’s just so magical. Peaceful and tucked away in Le Suquet, it’s got this lovely calming light and a fun vibe; I think it’s got a huge old-school telephone on the bar and there’s a big chalkboard upstairs. I’d recommend booking if you’d like to go as there isn’t much space outside in the garden and that’s where you want to be!
Where can you recommend for a family-friendly lunch? Leigh: It would have to be Duplex on Palm beach in Cannes. The food is good and relaxed – about 15€ for a burger or bagel – and you can sit out on the roof. It’s one of the few places by the beach that I really enjoy. It’s a great spot. Charlotte: They love children in there and have some tables set up with crayons! I have two places I like to go to for lunch, but I don’t go enough! La Cigale and La Cabane in Golfe-Juan are both good restaurants. The waiters in La Cigale are so friendly, every time, and always remember you. Their Lebanese food – the chawarma poulet! – makes my mouth water just thinking about it. It’s got a lovely location right by the port and sail boats too.
From my home in Antibes, I’ve got access to some of the greatest gourmet destinations the region has to offer. In the last few weeks, I’ve spent a gloriously sunny day at biot’s Le Provençal Golf Club, spent the evening in the cosy bistro du Sommelier in Valbonne (seared scallops with parsnip to start, followed by a perfectly cooked tuna steak with légumes and washed down with a delicious Corsican white wine picked out by the sommelier: 37€ for four courses), and indulged my passion for all things Fitzgerald and Gatsby at Hôtel belles Rives between Juanles-Pins and the Cap d’Antibes. Until next time, bon appétit! If you would like to contribute to Insider Tips, please email rivierainsider@riviera-press.fr!
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© Michaël Véraan • Ville de Menton
from the editor: elsa carpenter
RENSEIGNEMENTS NTS OFFICE DE TOURISME +33(0)4 92 41 76 76 • www. www.feteducitron.com
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LEWIS LONGMAN
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whaT BeTTer waY To warm up? La Canna Suisse
Originally from sleepy Suffolk, Lewis Longman moved to Cannes three years ago in the search of something meaningful to fill the predictable void of post-graduate life. Between the ubiquitous palm trees of the sun-soaked Côte d’azur and the terraces of its numerous restaurants, he thinks he has found that something...
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I’ve heard it’s really nice!” and “I’ve been wanting to go there for a while…” are phrases perennially heard when people talk about La Canna Suisse, Cannes’ only fondue and raclette restaurant. The fact that it is located on the side of a main road, not dissimilar to a Little Chef on the M6, may explain why people’s desire to eat there never manifests into an actual visit. However, once you get over the somewhat unorthodox location of 23 Rue Forville, you will discover that Cannes’ little corner of Switzerland is a restaurant well worth visiting – just make sure you book in advance. We visited La Canna Suisse mid-week after having tried to visit the Thursday before, only to be told that the restaurant was full. The first thing one notices on entering this quirky restaurant is its cavern-like décor, with plants and bits of wood jutting out in between the rocky walls. The second is the VIP Lounge and we passed a few moments contemplating what kind of people eat cheese in exclusivity. The lounge itself was empty except for a mannequin dressed in what appeared to be Swiss cycling attire. before we could dwell too much on the mysterious VIP section and its curious cyclist, we were quickly led down some stairs. Despite it being a Tuesday night, the place was buzzing with guests and servers frantically navigating a maze of tables and fondue pots. Passing red tablecloths and wooden cladding on the walls, the smell of melted cheese hanging under the low stone ceiling only added to the feeling that we really were somewhere in the Swiss Alps rather than a few minutes’ walk from the Croisette. The illusion was somewhat shattered as we arrived at our table. For some reason or other we were seated next to a standalone fridge and a coiled-up extension cord. That said, I’m sure they have these in Switzerland too. Unsurprisingly for a restaurant which prides itself on melting cheese, the menu is simple yet has enough choice for
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LA CANNA SUISSE: CANNES’ ONLY FONDUE & RACLETTE RESTAURANT
it not to be boring. For 28€, you can have three courses: the first being an array of meats followed by either a tartiflette or fondue and then a dessert. Raclette is also on the menu as well veal and beef. However, much like a middle-aged divorcée may have a proclivity to talking to stray cats – I’m not describing my lovely neighbour, honestly – I have a predisposition for dipping things in melted cheese (and talking to cats), so the choice was easy. The wine list is varied and interesting, and aside from the 2001 bottle of Chassagne Montrachet for a hefty 195€, the prices are very reasonable. We plumped for a bottle of Apremont for 24€. Unfortunately, we had to wait some time before we could begin our hedonistic odyssey of melted cheese and wine. There only seemed to be two waitresses on the clock and one kept disappearing at regular intervals. Perhaps she was catering to the arcane VIP room! Nonetheless, the extended wait was by no means detrimental to the evening’s performance of food theatre and when the fondue arrived – a velvety swimming pool of garlic, cheese and wine – it was clear that it was certainly worth it. We had no room for dessert; who knew that a big bowl of melted cheese would be so filling? As we left the packed restaurant and ascended back up the stairs, passing the VIP Lounge and its very important mannequin, a sense of wellbeing swept over me. It’s the kind of feeling one can only get after eating something so indulgent. Leaving the warmth of the hubbub behind us and stepping back out onto the side of the cold main road, I had almost forgotten for a moment that we were in Cannes. While blue skies still reign supreme, winter is definitely upon us. Frankly said, what better way is there to warm up than to sit in a chalet-esque basement dipping lumps of bread aimlessly into melted cheese?
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doing his own Thing Exquisite cuisine at affordable prices
Somewhat hidden in an unknown corner of Mandelieu, a new restaurant opened just a few months ago. Bessem’s chef, a man of the same name, is a risk-taker who does his own thing at the highest level. By AILA STÖCKMANN
SPECIAL OCCASIONS For precious moments, Bessem creates special menus, for example, for valentine's Day on 14th February. These can be found on his Facebook page. He also regularly invites renowned chefs to come and collaborate. The lunch menu is available from 37€, evening menus from 47€. www.bessemrestaurant.com
ven when settling into one of the thickly upholstered chairs, the diner already knows that the emphasis at bessem is placed on quality. The dishes served are near-perfect creations, from the amuse-bouche to desserts by the restaurant’s patissier. Interesting textures, surprising combinations of flavours, and traditional ingredients from the region and current season come together for imaginative culinary revelations. To take just a few examples: lemon-infused risotto with octopus as an entrée; duck breast with parsnip, apple and dark chocolate for a main; and the visual spectacle of a quince meringue for dessert. In the winter, guests feast in the spacious and sunny
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conservatory, but by spring, it’ll be time to eat outside on the terraces again and enjoy the lush green garden with its fountain and pétanque court. So far, news of the restaurant has spread by word-ofmouth. There are, in the early days, no listings in any of the gourmet guides, but some guests come because they already known bessem from Courchevel. He spent five years working under celebrity Parisian chef Pierre Gagnaire and helped his luxurious establishment – Les Airelles – attain two Michelin stars in one fell swoop. For those familiar with the world of food’s most recognisable rating system, this was a rare occasion. The native Tunisian says he simply ‘clicked’ with Gagnaire. At 22, bessem ben Abdallah came to France with the aim of becoming a chef, even if his family – all academics – said he was crazy to do so. bessem stuck to it and worked his way up in various upscale restaurants: “Only Gagnaire gave me the confidence to be the boss and I realised that this really is my thing!” At that time, he was 30. Today, nine years later and several hundred kilometres from the top-rate ski resort, he has achieved what he since dreamt of: being the master of his own kingdom. bessem has elaborately extended and decorated to his
taste a red stone building near the town hall of Mandelieu. The setting remains intimate at all times as he doesn’t accept more than 35 guests at a time. With such a small team, he says he wouldn’t be able to guarantee the level of service that is so close to his heart: “I want every guest to go home satisfied.” but the construction of a restaurant is and remains a show of strength, especially if you understand cooking as art like he does. Without a large investor or famous name behind him, bessem has had to rely on more humble means to build the first part of his empire and he still personally greets each guest after their meal. “My kitchen is a spontaneous place,” explains the warm-hearted man from the Maghreb. “Depending on what I discover in the morning at the market, I adjust my menus.” If he comes across a surprise, such as fresh wild boar, regulars receive a text message. The prices at bessem are abordables – affordable – but that could change with increasing public awareness of his address. Three months after opening and bessem had already been honoured by a trade magazine as the best new restaurant of 2017. It’s not easy to get information like this out of the eternally modest man. Quality cooking yes, but singing his own praises is not his thing. JanuarY / feBruarY 2018
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all hail The fungi The trademark of Ca’ Mea is the mushroom. Outside the restaurant, a tree-sized wooden ode to fungi stands proud as a symbol of the philosophy of this unusual place. Mushrooms in all variations are served in every dish of the ten-course menu. all except dessert… By SUSANNE ALTWEGER-MINET
FOR AN UNUSUAL GOURMET EXPERIENCE, CA’ MEA IS THE ULTIMATE DESTINATION
ristiano Antonio first realised his concept back in 1976, when he left a job as a head chef of an upscale restaurant in Monaco to come to Valle Argentina, a small village just before badalucco, and set up in a romantic old oil mill. The quirky idea and word-of-mouth were enough to make Ca’ Mea one of the best known restaurants in the region and he quickly began to attract diners from Saint Tropez to Genoa. Many of the guests are international. In the past, they have travelled from across Europe and even Russia and China. Numerous celebrities visiting this corner of the Mediterranean for events in Cannes, Sanremo and Monaco have also flocked here, eager to sample the restaurant’s unusual specialities in its laidback atmosphere.
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Localita' ravezza 18010 Badalucco, italy The restaurant is open all year round reservations are recommended, especially for the weekend www.ristorantecamea.it
JanuarY / feBruarY 2018
CRISTIANO ANTONIN OUTSIDE HIS RESTAURANT WITH DAUGHTER CINZIA
The feeling of relaxation and tranquillity begins to set in the moment you have crossed an extremely narrow bridge over the river in front of the property. Once this hurdle has been overcome and your car is parked in the equally tight facilities, 70-year-old Cristiano opens the door to welcome you with a gentle smile and curious eyes. His wife Maddalena and her team are busy at the stove, while their lively daughter Cinzia expertly responds to all and any questions about mushrooms. “We only use wild ones,” she explains. “In our region of Liguria, porcini mushrooms are found up to 500 metres above sea level, mainly under chestnut and pine trees. Protected by the kilometre-high mountains in the north, they thrive here.” Due to the seasons and market prices, other fungi are imported from countries such as Austria, Switzerland, bulgaria and Romania. For some, it means a 15-hour journey to reach the restaurant. “Mushrooms can’t be conserved,” Cristiano chips in, “but they are well-chilled and kept cool.” The style of the cuisine is Ligurian and Piedmontese, and there’s a winter and summer menu, which each depend on the mushrooms available. This time, the antipasti are a carpaccio with mushrooms, parmesan and ricotta picante, frittata di funghi porcini, a heavenly cheese casserole (torta al formaggio) and patate e funghi porcini. Homemade tagliatelle and risotto – with mushrooms, of course – follow before we sample funghi trifolati and two sumptuous meat dishes. Only those who have been able to resist eating everything will find room for dessert – tiramisu – which is served with humour in a chamber pot. The delicious menu is accompanied by red house wine, which pairs fluently with the mushrooms. As to be expected in this part of the world, a bottle of limoncello is placed on the table at the end. Diners can eat al fresco by the river or in one of two cosy rooms with stone walls and vaulted ceilings. The rustic ambience and hearty food gives Ca’ Mea an undeniable warmth; outside the wind whistles through the valley. If you can still move after all of these indulgencies, there are plenty of hikes of varying length and difficulty in the area and a visit to the picturesque badalucco is a must-do.
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The truffle season begins in southern France at the end of November, but the time for the famous tuber melanosporum or Périgord truffle – one of the most expensive types in the world – is in January and February. The drought of last year, however, may lead to a difficult season.
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Truffle season Where to find the region’s black diamond
By AILA STÖCKMANN
There will only be truffles when the ground is wellwatered,” said Michel Santinelli, the president of the Alpes-Maritimes’ Truffle Association, back in November. The département and its neighbour of the Var are the homelands of the venerated black truffle, where the chênes verts – oaks – that the fungus loves grow in abundance in the climate and the calcareous soil. but pickings have grown scarcer with urbanisation and by the mid-1990s, as the early effects of climate change began to take seed, long periods of drought had started to seriously affected the truffle harvest. According to Santinelli, the numbers of the tuber melanosporum have fallen by 90%. This decline in the wild has been somewhat counteracted by artificial cultivation through the use of irrigation. In the past 25 years, around 300 hectares of truffle fields have been planted in the Alpes-Maritimes, using oaks with roots ‘impregnated’ by truffle spores. If all goes way, Santinelli hopes the farming method continues to develop – particularly as it takes around 10 years to produce a first harvest! One of the pioneering truffle fields was created years ago in the village of Le Rouret – “The secret truffle capital of the AlpesMaritimes!” – which is also the location of the association’s headquarters. The field is harvested diligently every season. The Var village of Aups has a long-standing reputation for its truffles and hosts a
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NEARLY HALF OF THE WORLD’S TUBER MELANOSPORUM GROW IN FRENCH SOIL
dedicated market every Thursday morning. In the Alpes-Maritimes, major truffle markets take place in Grasse – its event the undisputed highlight of the local season at Jacques Chibois’ bastide Saint-Antoine – on 6th January and the following week in Le Rouret on 14th January.
hunTing Truffles in… grasse 6th January, 9.30am to 5.30pm bastide Saint-Antoine A truffle market with additional produce from local artisans, truffle dog demonstrations, a gourmet lunch menu (on reservation) and a truffle raffle.
le rouret 14th January, 9am to 4.30pm Town centre A Provençal market of truffle and local produce, with a stand for the association who can answer any questions about growing truffles yourself, truffle dog demonstrations and a seminar on cultivation (3pm). Truffles are also sold from 9am to 5pm at the Maison du Terroir in Le Rouret every Friday.
L-R: MAYOR OF GRASSE JÉRÔME VIAUD, PRESIDENT OF THE ALPES-MARITIMES’ TRUFFLE ASSOCIATION MICHEL SANTINELLI, CHEF JACQUES CHIBOIS AND GÉRALD LOMBARDO, MAYOR OF LE ROURET, PRESENTING THE PROGRAMMES OF THIS YEAR’S EVENTS IN GRASSE AND LE ROURET
aups Every Thursday morning until the end of February The truffle festival also takes place on 28th January.
villeneuve-loubet 21st January
saint-laurent-du-var 27th January
gréolières 28th January
sospel 4th February
puget-Theniers 10th February JanuarY / feBruarY 2018
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escape The conTinenT Corsica: an island of truly outstanding beauty
When an allusion of the weather allowed us to see the blue silhouettes of Cap Corse in the early winter, it seemed as though the island was within touching distance. its dramatic natural geography, however, stands it worlds apart. By ELSA CARPENTER
JanuarY / feBruarY 2018
fter six years living in the south of France, a visit to the island of Corsica is long overdue. The crossing from the port of Nice takes little over five hours, most of which I spent on deck with other dog owners and a couple of families. When the Cap Corse mountain range come into view, we all make for the side. We disembark at bastia in the early evening and make our way to a beach on the Gulf of Saint Florent for the night. Plage du Lotu is worth the difficult drive, but it took nearly two hours along a rough dirt track and isn’t recommended unless you have a robust 4x4. The white, sandy beach is a haven for those seeking privacy. Just one boat appears on the horizon during the entire morning and our only companions are the wild cows who inhabit much of the island; there’s not a house
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in sight. Plage du Lotu is in the edge of the Désert des Agriates – the only official desert in Europe – but the famous maquis of the island grows just as well here are it does on Corsica’s mountains. It’s mid-October and rather than visit Corsica’s famously good coastal destinations, such as the Ile Rousse and the Calanques de Piana, we head straight into the heart of the Ile de beauté. We spend the next few days in a small, hillside village. History books often claim that Napoléon bonaparte was born in Ajaccio, the current regional capital, but it was in fact in little-known Omessa that the soon-to-be emperor drew his first breath. Our lodgings are a former shepherd’s hut and pen – a bergerie – that owner Ange-Marie Franceschini has restored according to the traditional Corsican style, which has more in common with North African cultures than those of Southern France. Even though it’s getting late in
“IN THE SHADE OF MONTE CINTO (AbOVE), WE FIND LODGINGS IN A TRADITIONAL bERGERIE”
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the year, the daytime temperatures reach nearly 30°C. Inside the stone property, which has walls over a metre thick in some places, it’s cool and refreshing. Set into the slope of the valley and in the shade of Monte Cinto – Corsica’s highest mountain – the property and its terrain cover two and a half hectares, on which AngeMarie has planted 500 olive trees. He originally intended for it to become an olive oil press, but says the project couldn’t survive on ‘love and fresh water’ alone. The swimming pool can, however, and is fed directly from a mountain spring into another of his stone-walling creations. The water that spills over the brim in turn feeds the fruit trees and vegetables planted on the lower terraces. It’s rustic and luxurious. Even though Ange-Marie says he resisted tourism at first, it’s clear that he excels at it. There is still plenty of life in the garden and we dine on ripe tomatoes and fresh figs from the trees that JanuarY / feBruarY 2018
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he picks from the garden along with some wild mint. Ange-Marie insists we must return in the spring when it’s at its best. During these months, he and his friends come down to play the guitar on the balcony and sing traditional songs in the island’s trois voix. “It’s becoming a forgotten art,” he says in a strong accent that sounds more Italian than French. “My children who live on the continent don’t know how to sing in this way. The best months to come are May and September – it’s not the same when all the tourists come. Days like these are good; warm, dry and crisp at night.” When it comes, we are plunged into total darkness without a single other light in the valley. The ‘emptiness’ of Corsica is somehow its most appealing aspect. Around 300,000 people live on the island and there can’t be more than a few hundred in Omessa and its valley. From the village the next day, we drive northwest to the Gorges d’Asco to visit the 15th century Pont Génois, which was built during Genoese occupation of the island. It’s picture-perfect, with mineral-rich waters flowing beneath it and an almost lavish architecture. After a (very) brief swim under the bridge, we follow a path into the valley and hike for almost an hour. The cry of red kites follows us almost everywhere we go. While these large birds of prey have disappeared from much of mainland Europe, they are thriving in the beautiful and desolate landscape of Corsica. Corte, Corsica’s fourth largest city, was once the capital under the Corsican patriot and leader Pasquale Paoli in the 18th century. He’s still very popular and some shops bear the words Corti Capitale. He led the Corsican Resistance against the French after their conquest of the island in 1768. He fled to the Uk, but later returned to accept the French Revolution. He soon broke with ‘new’ France to help create the rather unknown Anglo-Corsican kingdom, a ‘client state’ of the Uk, between 1794 and 1796. When JanuarY / feBruarY 2018
Top photo THE DÉSERT DES AGRIATES IS EUROPE’S ONLY OFFICIAL DESERT & IS BORDERED BY COUNTLESS SECRET BEACHES Lower photo CLIMB TO THE TOP OF CORTE’S EAGLE NEST FORT
it ended, Corsica became an official part of France. The walls of buildings in Place Paoli are riddled with bullet holes that could have come from one or many of the battles that have taken place in these streets. It bustles with people today and there are plenty of bars and restaurants to visit within this medieval city. Le 24, a wine bar and bistro just a two-minute walk away, does stylish and tasty food with good wine at a price less than we’re expecting. In most places, the finest foods seem to be cheeses and charcuterie, and everyone appears to be perfectly happy with that. The cheese is always fresh and the meats are always Corsican. The wines are delicious, varied and in abundance: almost all restaurants offer an extensive Corsican wine list. For a change, French wines are in the minority. We set aside a day to do a walk expressly by AngeMarie. From Les bergeries Le Figuier, it’s a 30-minute hike up to a small chapel. Then it’s an arduous hike two hours to the summit of a 1,600m mountain. From the peak, you can see from the western coast and Monte Cinto to Cap Corse and to the rolling hills and beaches of the eastern side of Corsica. Huge black cows roam in the forests below and herds of very independent goats mill about on rock crops beneath the Sant’Angelo chapel. The entrance is barred, but other walkers from the villages of Lano and Rusio nearby have attached a notepad in pen for people to record their visit. They leave their times and it’s reassuring that other people struggled with the steep trek too. People also write about the eagles they’ve seen from the summit and that day, a helicopter flies overheard. From this height, the pilot is almost visible. Off-season, there are just two Corsica Ferries a day to Nice and we take the first. The price is reasonable at around 280€ return (including the dog). Ferries also depart from Toulon, Livorno and Savona to bastia, Porto Vecchio, Ajaccio and Ile Rousse. We’ve explored just a small part of an 8,680km2 island and are awed by its diversity in nature and landscape. There is still the entire south and coastline to be discovered...
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for The love of sporT & leisure Tourism board promotes golf resorts & spas on the Côte d’Azur By ELSA CARPENTER a weekend relaxing at the edge of a spa pool and an afternoon of play on one of the region’s finest golf courses… Where do we sign up?
HAPPY SPA WEEk The Comité Régional du Tourisme board has collaborated with more than a dozen luxury establishments between bandol and Monaco to create the Happy Spa Week Côte d'Azur offer (www.happyspaweek-cotedazur.com) from 19th to 25th March. Each participating resort will propose a twonight’s stay with breakfast and treatments for two people, and a one-day wellness session for individuals.
where can you visit? In Monaco: Thermes Marins Monte-Carlo Spa and the Hôtel Hermitage Monte-Carlo, MonteCarlo bay Hotel and its Cinq Mondes spa, and the Hôtel Métropole Monte-Carlo. In the Alpes-Maritimes: La Réserve de beaulieu, Cap Estel, Grand-Hôtel du Cap Ferrat, boscolo Exedra Nice, Le Mas de Pierre, the Thermes Marins de Cannes spa, Radisson blu 1835 Hotel, Majestic barrière, Five Seas Hôtel, Grand Hyatt Cannes Hôtel Martinez, and Mas Candille. In the Var: Dolce Frégate Hôtel & Resort, Terre blanche Hôtel Spa & Golf Resort, and Château de berne.
THE CôTE D’AZUR GOLF PASS Whether in the magnificent rural setting of the five-star Terre blanche resort or the luxury of Royal Mougins Golf & Spa, the French Riviera has an exceptional range of golfing destinations that are just waiting to be discovered through the newly launched Pass Côte d'Azur Golfs. Some 20 sites have joined the initiative, which offers keen golfers up to two weeks of the sport for one complete fee. The pass allows golfers to access a range of courses in the Alpes-Maritimes and the Var
throughout the year. In the off season (1st November to 31st March), pass holders can choose from: two 9-hole courses, two 18-hole courses, four 9-hole courses or four 18-hole courses. In the spring-summer season (1st April to 31st October), only the four course options are available. In the current season, the four 18-hole course passes cost 220€, while its two course equivalent costs half that. The two course passes are active for one week following the first tee off and the four course passes last for a fornight. The courses are picked online (www.cotedazur-golfs.com) and the pass is paid for in advance. Following reservations, vouchers and all necessary information about the courses selected are sent via email and customers are able to book their playing time.
where can you visit? In the Alpes-Maritimes: biot (Le Provençal Golf), Châteauneu-de-Grasse (Golf de la Grande bastide), Grasse (Golf du Claux Amic and Golf Country Club Saint-Donat), Mandelieu-La Napoule (Golf Old Course and Riviera Golf de barbossi), Mougins (Royal Mougins Golf Resort & Spa and Golf Country Club Cannes-Mougins), Opio (Golf d'Opio Valbonne), Valberg (Valberg Golf Club), and Valbonne (Victoria Golf Club). In the Var: brignoles (barbaroux Golf Course), La Martre (Golf du Château de Taulane), La Motteen-Provence (Golf de Saint-Endréol), Nans-lesPins (Golf de Sainte-baume), Roquebrune-sur-Argens (Golf de Roquebrune Resort), Saint-Cyr-sur-Mer (Golf Dolce Frégate Provence), Sainte-Maxime (Golf blue Green Sainte-Maxime), Saint-Raphaël (Golf blue Green Estérel), and Tourettes (Terre blanche Hôtel Spa & Golf Resort).
AWARDWINNING LUxURY Fairmont Monte Carlo and Grand-Hôtel du Cap Ferrat rewarded Two of the region’s finest luxury hotels have recently been rewarded for their excellence. For the Fairmont Monte Carlo, that means four new awards in 2017: a ‘Fabulous’ rating from Expedia; a ‘close to perfection’ rating from website Holiday Check; the Service Excellence Award from the Luxury Travel Awards; and a gold medal in the international category of best Hotel/Resort Property from the Preuve Visionary Awards, which were held as part of the IMEx World Congress in Las Vegas in October 2017. Also revealed in late 2017, the Readers’ Choice Awards from the Condé Nast Traveler magazine put the Grand-Hôtel du Cap Ferrat in first place for the best Hotels in France and Monaco (outside of Paris). On accepting the accolade, General Director François-Régis Simon said, “I am very proud of this recent achievement, which honours the work of our whole team. Since the Four Seasons took over the management of the hotel in 2015, existing and new employees have worked hand-in-hand to offer services of the highest quality to our clients and also to promote the Grand-Hôtel du Cap Ferrat as a leading destination on the Côte d’Azur.” JanuarY / feBruarY 2018
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Tickets go on sale for Rolex Masters
and selling fasT! Tennis fans can now reserve their seats at the 2018 Monte-Carlo Rolex Masters tennis tournament, which is taking place at the principality’s Country Club from 14th to 22nd April next year. Sea view seats for some of the biggest games have already sold out so it’s best to buy early if you plan on attending with world-renowned event! The Monte-Carlo Rolex Masters, known among most fans as simply the Rolex Masters, is the season opener of tennis tournaments in Europe and is one of the most important events on the men’s
Rallye Monte-Carlo
Two race daTes in 2018 Monaco is getting off to a roaring start this year with the 86th Monte-Carlo Rally from 22nd to 28th January – which kicks off the 2018 FIA race calendar – and the 21st Monte-Carlo Historic Rally from 31st January to 7th February. After three days in Gap (shakedown on 24th January at 4pm), the official start of the Classic Rally will be on Thursday 25th January at 5.50pm in front of the Monte Carlo Casino. The first night stage leads back to Gap, where racing will also start on the following two days. On Saturday afternoon, it’s back to Monaco! The final stage on 28th January covers nearly 65km in the snowy hinterland of the Alpes-Maritimes, passing through places such as La bollène-Vésubie, Peira Cava and over the Col de braus. The drivers and their cars are expected to finish in the early afternoon with the awards ceremony due to take place before the Palais Princier at 3pm.
Laureus Awards 2018
“sporT has The power To change The world” JanuarY / feBruarY 2018
© MC Rolex Masters
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circuit. In 2017, over 135,000 spectators came to the principality specifically to watch the matches. Editor of Riviera Insider’s German-language counterpart – RivieraZeit – and avid tennis fan Aila Stöckmann says that Friday 20th April will offer the best viewing with four quarterfinal matches between the eight top players in quick succession. A range of tickets including the special PASS Rainier III for the nine full days of tennis (up to 1,295€) is available at: www.rolexmontecarlomasters.mc
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Three days later and it’s time for vintage vehicles from 1955 to 1980 to have their fun! The race begins, as usual, in various European cities. Glasgow and Oslo-based drivers will be the first to depart on 31st January, closely followed by those in Reims, bad Homburg, barcelona and Monaco on 2nd February. The teams will all come together in bourgoin-Jallieu on 3rd February. Drivers are expected on the Côte d’Azur on 6th February, with the final night stage starting in Monaco at 8.45pm before taking on two legendary passes: the Col de Turini and the Col de la Couillole. Racing concludes the next day with a gala evening at the Salle des Etoiles! www.acm.mc
2023 Rugby World Cup
nice & marseille chosen as hosTs France has won the bid to host the 2023 Rugby World Cup ahead of South Africa – who appeared to be the favourite in recent months – and Ireland. It will be the first time that the country has independently held the tournament on its own soil as back in 2007, grounds in Ireland and Wales were used as well as those in France. The chairman of World Rugby, bill beaumont, commended France on its success during the official announcement, saying: “Congratulations to France on being elected Rugby World Cup 2023 host. They presented a very strong and comprehensive bid.” Mayor of Nice Christian Estrosi has welcomed the news with an official statement: “My congratulations go to bernard Laporte and the France 2023 team for believing [in the bid] until the end. France has defied expectations… The victory relied on the excellence of the host regions, among which Nice has distinguished itself with our stadium and experience in hosting large-scale events. It is great news for our city and for this magnificent sporting discipline, which I have made a priority in recent years. The 2023 World Cup will be an excellent opportunity for us to reinforce the rugby dynamic on the Côte d’Azur.” Despite appearing to be the leaders in the run for the bid, South Africa won 13 votes during the first round of voting on Wednesday 15th November while France got 18 (Ireland achieved eight). It was a clear triumph for France in the second and final round: 24 votes to 15. The World Cup will be held during September and October in 2023. A total of nine stadiums have been selected as hosts. Locally, the Allianz Riviera stadium in Nice and the Stade Vélodrome in Marseille will both play a part. Others include: Stade de France in Paris, Groupama Stadium in Lyon, Stade Pierre-Mauroy in Villeneuve-d'Ascq, Matmut Atlantique in bordeaux, Stade de La beaujoire in Nantes, the Stadium de Toulouse, and Stade Geoffroy-Guichard in SaintEtienne.
When Nelson Mandela inaugurated the Laureus sporting association with a speech in Monaco in 2000, he said: “Sport has the power to change the world. It has the power to inspire. It has the power to unite people in a way that little else does. Sport can create hope where once there was only despair.” 18 years on, the association continues to be a great homage to sport, its uniting spirit and its phenomenal athletes. The 2018 Laureus World Sports Awards are to be held in Monaco’s prestigious Salle des Etoiles on Tuesday 27th February. The awards, which are televised in 160 countries around the world, are a celebration of sporting excellent and also ‘sport’s incredible ability to transform the lives of young people around the world’. They are an event that enjoys the continued the support of Prince Albert II as he showed during last year’s spectacular evening. Talking to a crowd that included the likes of Olympic sprinter Usain bolt (who won Sportsman of the Year) and the world’s most successful swimmer ever Michael Phelps (Comeback of the Year), the prince said, “Laureus is proving that sport can change the world, one playing field at a time. The legacy of Nelson Mandela is still very present and very vibrant in all of us, but it is up to you and up to all of us to uphold this legacy and pass it on to the next generation.” After another great year of sport, we can barely begin to wonder who will be making their way to the stage to collect their well-deserved trophy and round of applause this time round!
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Top left photo FRENCH PILOT NICOLAS IVANOFF WILL BE AMONG THOSE TAKING TO THE SKIES ABOVE THE CROISETTE. © Red Bull Top right photo THE RED BULL AIR RACE WOLD CHAMPIONSHIP IS HEADING TO CANNES, THE FIRST TIME THE EVENT HAS TAKEN PLACE IN FRANCE, IN APRIL. © Herve Fabre below left photo PILOTS, ERICH WOLF (GENERAL MANAGER OF THE RED BULL AIR RACE GMBH) AND MAYOR OF CANNES DAVID LISNARD ANNOUNCING CANNES’ CHAMPIONSHIP EVENT. © Red Bull
cannes Takes alTiTude Red Bull’s first ever air race in France By ELSA CARPENTER
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or the first time in the history of the adrenaline and jet-powered competition, the Red bull Air Race Wold Championship is heading to France. Cannes has been selected as the location for the second stage of the international event, which begins in Abu Dhabi on 2nd February. The City of Film will host Round 2 on 21st and 22nd April. It’s an exciting time for French spectators and participants; French pilots feature in both the Master and Challenger classes of the competition, including Mélanie Astles, who is the first woman to ever compete in the series, and Nicolas Ivanoff, nicknamed the Quick Corsican. The Red bull Air Race combines speed with skill and precision. The pilots of these ultra-lightweight raceplanes must navigate a low-level slalom track marked out by 25-metre high inflated pylons, reaching speeds of 370kmph and forces of up to 10G as they twist and turn through the obstacles. The event was dreamt up by the Red bull sports think-tank to be ‘the most advanced aerial challenge the world had ever seen’. “The 2017 title went down to the wire, keeping the world in suspense up until the final run of the final race,” says General Manager of the Red bull Air Race GmbH Erich Wolf, “and now the teams are using the off-season to make their race planes even faster. The best pilots in the world just keep getting better, and the destinations that will welcome them [this] year are spectacular. I can’t predict who will win the 2018 season, but I can guarantee it’ll be one to watch!” Throughout 2018, Red bull’s air circuit will crisscross the globe to destinations in Asia, Europe and the US. The finale is to be held in November at an as yet unannounced location. Tickets for the Cannes date will go on sale in the coming weeks.
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Teeing off on the Côte d’azur: golf de roqueBrune
Born in 1956 and a passionate golfer since 1992, raimund is a lover of France in all its forms: the people, the food and wine, the culture, and most importantly Provence and Côte d'azur.
a familY affair Within the five-star Delli resort, the charming Hotel Le Daya and the tastefully decorated La Table de Louis, all staff positions are held by the family. The son manages the golf club, the father the winery and the son-inlaw the restaurant; it ensures a warm welcome at whichever establishment you’re visiting.
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few years ago, the golf club and its course were in poor condition. Its desolate fate has been totally reversed by the new owner and – thanks to some serious effort and significant investments – the resort has become a jewel on the foothills of the Estérel mountain range. The 18-hole par 71 course is walkable, but hilly and has many inclines. Any golfers
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who find themselves out of breath on a standard course should probably rent a buggy to ensure the golf is enjoyed to the maximum. On this course, new skills are demanded for each hole. It begins very relaxed, with a simple 317 metre-long par 4, but hole 2 is extremely slim and uphill… If you’re playing here for the first time, it might be a case of just seeing where the ball goes. Take in the terrain and make a wise choice of clubs! Hole 4 is an interesting par 3 with 181 metres of yellow, followed by several complex holes that require a special stance and strikers with the driver. After a short and easy to play par 3, the tee of the ninth hole opens up with a stunning view of Fréjus and the blue Mediterranean Sea. The back nine are shorter, but narrower and trickier again. The effects of a very dry past summer are visible and it seems as if the course hasn’t been watered for weeks. For the greenkeeper, it has been a hard enough task to keep the course in this condition. The terrain flattens off for the light last four holes so play
GOLF CORRESPONDENT RAIMUND THEOBALD
can relax, despite a perhaps not-so-good score, and we can begin thinking ahead about the Delli Resort’s culinary amenities. We certainly do not regret visiting the beautifully designed club restaurant, where we reclined on the terrace and sampled a bite to eat on a warm afternoon. If you have the time, we’d recommend making a detour to the Château Vaudois vineyard, which is about a kilometre away, to taste the delicious rosé. The winery is also owned by the family. Our only criticism of the course is the condition of the greens, which was definitely lacking as should maybe be expected in the autumn/winter season. It would have been nice if this could have been communicated during the tee time reservation so that we could have decided whether or not to pay 80€ for play. A reduced green fee would have been appreciated! On the upside, if you’d like to study the layout of the course before you tee off, the resort’s very informative website has a bird’s eye view video for every single hole!
GOLF DE ROQUEBRUNE RESORT Roquebrune-sur-Argens +33 (0)4 94 19 60 35 contact@golfderoquebrune.com www.delli-resort.com
The course 18 hole, par 71 Lengths of the different tees: 5895m black (men), slope 149 5781m white (men), slope 145 5267m yellow (men), slope 144 5065m blue (ladies), slope 147 4666m red (ladies), slope 134 Driving range, putting and chipping greens Clubhouse with beautifully decorated restaurant, lounge and terrace Changing rooms, showers and sanitary facilities (very well maintained) Green fee for 18 holes 82€ high season, 72€ off season Teenagers under 18 and students up to 25 years of age receive a 50% discount The course is open all year
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a seashell BY The seashore The Cala del Forte port in Ventimiglia By ELSA CARPENTER
a little over 10 kilometres from Port Hercules as the sea bird flies, is Cala del Forte, a shell-shaped port beneath the medieval heart of ventimiglia. When it opens next summer, the marina hopes to welcome a lively community of people joined by one passion: the love of their boats. ith the Romans and their Via Aurelia, invasions by the Genoese of the Middle Ages, and domination by Napoleon bonaparte and later the kingdom of Sardinia, the FrancoItalian border town of Ventimiglia has been an important military and power base for hundreds if not thousands of years. In the modern day, it also has strategic importance, and this time it’s to Monaco’s and Ventimiglia’s mutual benefit. “Even back in 2006, when I joined the Société d’Exploitation des Ports de Monaco (SEPM) as its general director,” says Mr Gian battista borea d’Olmo, “we were aware that Monaco’s ports were not completely optimised and that overcrowding would soon be a serious issue. I quickly realised that we only had two viable options: expand or purchase a new port.” It’s estimated that out of the 1,350 yachts under the Monegasque flag, less than half are berthed in the principality. As major local expansion of the ports wasn’t possible, Monaco would have to look outside its borders. “Cap d’Ail seemed to be the obvious answer, but the harbour was not going to come available for purchase in the near future,” Mr borea d’Olmo continues, adding that Menton, another nearby port, did not have the required capacity to welcome larger vessels like those tied up in the ports of Monaco.
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The opportunity to fulfil the needs of Monaco’s ports came almost 10 years later. In 2016, the Société d’Exploitation des Ports de Monaco (SEPM, owned 100% by the Monegasque state) was awarded an 80year concession for a sheltered and intimate marina located to the west of the Roya River, which splits Ventimiglia in two. Named Cala del Forte, the marina project was under the management of the Cozzi Parodi Group for six years prior, but the works that had begun in 2009 had been stopped since 2012. Attracted by many reasons, including the duration of
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the concession – “Currently the longest in the Mediterranean” says the General Director – the SEPM embarked on a sophisticated and diligent negotiation period, and was rewarded with 100% ownership of Cala del Forte. “We decided to keep the name and the concept of the seashell logo because it goes so well with the project: cala means cove in Italian and that’s exactly the sense one gets when viewing the 3D rendered images of the nautilus-inspired marina: a little inlet, a small bay,” explains Mr borea d’Olmo. “As for del Forte, that’s a nod to the Fortezza dell'Annunziata above the port. The seawalls are already in place and the remaining maritime works will be completed by the end of summer 2018. We hope to be fully operational by mid2019.” The total cost is estimated to be 85 million euros and, when open, the port will be able to accommodate just over 170 yachts. Around 40 moorings have been set aside for vessels between 30 and 70 metres in length, of which a few are available for sale, with one additional berth for a plus-sized super yacht. At just under eight nautical miles from Monaco, Cala del Forte is an easily accessible port with the added benefits of being on the Italian side. Mr borea d’Olmo tactfully describes recent changes in the Italian taxation system as ‘welcoming’. A passionate sailor throughout his life, Mr borea d’Olmo hopes that those who buy the moorings are people that spend time on their boats: “I want the quays to be full of life, not simply parking spaces for yachts.” To encourage activity in the marina, and in addition to
“I WANT THE QUAYS TO bE FULL OF LIFE, NOT SIMPLY PARkING SPACES FOR YACHTS.”
Top left photo MR GIAN BATTISTA BOREA D’OLMO, GENERAL DIRECTOR OF THE SOCIÉTÉ D’EXPLOITATION DES PORTS DE MONACO Lower left photo VIEWED FROM LAND OR SEA, THE PORT’S SEASHELL SHAPE IS ALWAYS CLEAR Top right photo THE SEPM’S GENERAL DIRECTOR HOPES THAT THE PORT WILL BECOME A LIVELY & VIBRANT CENTRE FOR YACHT OWNERS & THEIR CREW
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places where one can eat and drink, there will be spaces for maritime professionals and shipchandlers, a boatyard with hauling capacity, a dedicated crew space, a wellness centre and a large carpark. The commercial space alone will be nearly 4,000sqm. They will also install a helipad, but only for on-demand and emergency services. Mr borea d’Olmo adds, “Ventimiglia has so much potential and Cala del Forte should have its own identity. It should not be viewed as Monaco’s little sister, although we will maintain the same levels of service and security. Ventimiglia is a fascinating town all by itself. It has an extensive history and is home to some of the most beautiful Roman cathedrals in the region. It has art, history and culture – I have no negatives.” Mr borea d’Olmo is clearly enthusiastic about the project, perhaps as it is taking place in a region he knows intimately. The gracious man is originally from a prominent Italian family in Sanremo and he came to Monaco in 2006 from Sardinia, where he had spent more than two decades deeply involved in the development and management of Porto Rotondo. The port and its beautiful beaches are some of the most popular destinations on Sardinia’s Costa Smeralda – the island’s Emerald Coast – and Mr borea d’Olmo still has a house there, just two kilometres from the beach. “I spent some of the best years of my life there,” he says fondly. back in Liguria, he says that potential berth owners will have access to the best untapped ‘secret spots’ in the region. Among the anonymous coves and beaches only enjoyed with inside knowledge, Mr borea d’Olmo picks one out. “The bay of Mortola Inferiore is simply beautiful,” he says with passion, “and it is overlooked by the Hanbury botanical Gardens. In the summer, this place is calm and serene. It is like nowhere else, and those who know where to find the underwater source can swim all day long in its refreshing stream.” JanuarY / feBruarY 2018
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hoT, drY & windY The dangerous weather of 2017 could have been a recipe for disaster in the forests of the Var By AILA STÖCKMANN as deputy director of the var’s forestry commission (Direction Départementale des Territoires et de la Mer), vincent Chéry knows more than most about the threat of forest fires in the region. He speaks to riviera insider about the weather, climate change and the state of the nature left behind after the 2017 fire season.
he south of France experienced some extremely dry months in 2017. A rain deficit was recorded way back in the spring and not only for the Var. Did these record-breaking conditions cause more fires than usual? No, while it is true that the summer was exceptionally dry and hot – comparable to the summer of 2003 when we struggled with a number of particularly large-scale fires – weather conditions do not affect the number of fires, but rather how fast and how far they spread. Although there were more fires than usual last summer, most were quickly brought under control. However, the combination of dryness, heat and wind did result in four very large fires. Which major fires were these? Two broke out on 24th July: the first in La Croix-Valmer, towards Cap Taillat and the Gulf of Saint-Tropez, which destroyed 506 hectares; and the second in the Haut-Var, in Artigues, which claimed 1,704 hectares. Another big fire broke out the following day, on 25th July, in La Londe, raising to the ground some 1,420 hectares. Finally, there was another big fire on 2nd September in Hyères, which in turn spread to La Londe and destroyed 431 hectares.
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Above photo VINCENT CHÉRY FROM THE DIRECTION DÉPARTEMENTALE DES TERRITOIRES ET DE LA MER IN THE VAR
Right photos THE STATE OF NATURE LEFT BEHIND AFTER A FOREST FIRE
They were all caused by human hands. Whether arson or negligence, that is still under investigation. Around 95% of all fires are started by man. How does 2017 compare to other recent years? It was a bad year, but compared with 2003, the numbers are much better. In very similar climatic conditions – a lot of wind and many days with high forest fire risk alerts – much less was damaged lin 2017. Was this a case of being lucky in misfortune or did you learn from 2003? Many risk control measures were in place prior to 2003, but they have since been tightened. In other words, prevention work has been fine-tuned with better surveillance of the terrain and faster intervention in the case of a fire... There is also a lot going on to prevent the outbreak of a fire or slow down its spread in the communities, for example, and by the forestry workers. Measures such as débroussaillement (removing plantlife and foliage from the edges of forests to reduce a fire’s potential to spread), bans like those on smoking and manmade fires in forested zones, and enforced limited access to the forests have also contributed towards a greater public awareness. With regards to intervention, there are viewpoints from which smoke can be detected early, but we also use vehicles equipped with water tanks that patrol the forest and are able to intervene quickly and directly. If you want to contain a fire in complex meteorological conditions, you have just ten minutes. Should a fire break out beyond this, fire-
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fighters, specialist aircraft and helicopters all come into play. Action from the air plays a particularly important role. In the wake of global warming, should the region expect bigger and fiercer fires? The summers will become hotter and drier so the risks of forest fires are only going to increase. What happens after a forest fire? First of all, the burnt area is carefully observed. In principle, it is better to allow nature to heal itself. Reforestation is expensive and often works badly, especially in climatically difficult areas like here. It becomes particularly problematic when it rains heavily after a serious fire as it can lead to bad cases of erosion, where the soil that is essential for the regrowth of vegetation is washed away. This can, however, be limited with the use of fascines (bundles of rough brushwood), which are anchored in the ground. How long does it take for land to regenerate? Green herbs and bushes grow back surprisingly fast, but it can take at least 25 to 30 years for a forest to become one again. If the forest in question is 150 years old, you can only imagine how long it will take for the land to be restored to its original state. Exceptions are cork oak trees, which are extremely fire-resistant thanks to their bark. Cork oaks will grow leaves in the next spring, assuming they have not been repeatedly attacked by fires. Pine forests, however, do not usually survive and will be barren until the first sprouts emerge from the ground. What happens to the fauna during a forest fire? Some animals like larger mammals and birds manage to escape. Insects and reptiles, including the native Var tortoise, have no chance. New animals settle step-by-step with the regrowth of vegetation. The forest fire season is over for now… How is the Var faring? Not so bad... Compared to 2003, only one sixth of the area was burnt. What worries us now is the continued drought!
THE FOREST FIRE SEASON OF 2017
103 fires destroyed 4,150 hectares of forest 7 major fires were counted
45 fires ignited in July alone (destroying 3,661 hectares)
24 fires in august (2,420 hectares)
7 in September (470 hectares)
The majority of fires were concentrated in the heart of the var – Provence verte – but the worst took place on the coast and in the highlands (as of: September 2017)
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a new unesco parTnership Monaco strengths ties to World Heritage Marine programme uring a speech given at the 39th Session of the UNESCO General Conference at the end of last year, Monaco’s Minister of Foreign Affairs and Cooperation, Gilles Tonelli, announced the signing of a collaborative agreement and ‘strategic partnership’ between the international institution and the principality. The World Heritage List includes 49 marine sites across 37 countries worldwide. As part of the ongoing Monaco Explorations project and the Missions of the Yersin, an ecological vessel of the same name is touring a number of special locations around the world – including World Heritage sites – with a team of scientists and researchers. While
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the World Heritage Marine programme of UNESCO will be providing support and expertise to the Monegasque team, those onboard the Yersin will also be feeding information back to the organisation. “UNESCO, which has a mandate to monitor the state of these precious places to ensure their conservation and prosperity for future generations, will benefit from the new scientific information and data that the [Mission of the Yersin] campaign should reveal throughout its voyage,” says a representative for the Monaco government. “by increasing awareness of the global protection of the ocean, the exploration should strengthen UNESCO’s decision-making and its activities at World Heritage sites.”
solar resources Roads & roofs ith the support of the Monegasque government, two separate solar-powered initiatives have taken place in the principality in recent weeks: SunE and SMEG have equipped the roof of a residential building on boulevard d’Italie with 110sqm of photovoltaic panels; and Colas and the Department of Urban Amenities have laid a 50-metre section of solar road on Avenue des Papalins. Speaking of the former project, Minister of Public Works, the Environment and Urban Development, Marie-Pierre Gramaglia, says, “We should welcome the commitment of the owners [of the residential building] and managing agents who, through this approach, are actively contributing to energy transition in our country. This is an initiative that I encourage you to follow, given the great potential of roofs in the principality that are exposed to sunlight.” Since 2014, the government has offered financial in-
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centives to individuals and companies who install solar panels: a buyback rate of 360€ per megawatt of power for flat roof systems that are not integral to the structure and 530€ for integrated systems. In mid2017, the government launched an interactive solar resource website (www.cadastresolaire.mc) that allows residents to see whether or not their roof is a good candidate for solar panels. The Wattway solar road laid near the Parking de la Mer is just a few millimetres thick, but is coated with ‘resins and polymers that allow sunlight to pass through and are resistant enough to withstand heavy goods vehicles’. 20sqm of Wattway is enough to supply the average household with its electrical needs. “We are conducting a fullscale test of this new solar panel technology,” says Director of Urban Amenities, Jean-Luc Puyo, “which would transform roadways – public spaces – into a source of renewable energy.”
a haven for The rare & exoTic Inauguration of unique botanical centre
By ELSA CARPENTER
a precious collection of plants – including some extinct in their native habitats – has been nurtured in the principality since the 1960s. Now the delicate cacti and succulents are flourishing at the newly launched Centre Botanique du Jardin exotique, which will be opened to the public in spring. n late 2017, Prince Albert II and a host of Monegasque dignitaries, such as Archbishop bernard barsi and Minister of State Serge Telle, inaugurated the new botanical centre of the Jardin Exotique park and reserve in the north of the principality following two years of extensive conservation and construction efforts. The transportation of over 10,000 plants – some in pots and other young seedlings in their trays – began in November 2016 and was completed during last summer. 85% of the plants are classed as ‘under protection’ and threatened species, and they were complex to move. The largest measured 11 metres in height, the heaviest was over two tonnes and the oldest was an aloe eminens, which was introduced to the care of the park in 1954. The centre is also home to a rare type of mammillaria glochidiata, a cactus native to Mexico but declared exist in the wild. “The well-planned moving operation managed by the Jardin Exotique de Monaco team was a true challenge,” said Mayor Georges Marsan during the ceremony. “We had to ensure that our collection of cacti and other succulents were kept in optimum conditions throughout the process. We can say today that all of our precious plants are responding well.” In total, it took two years for architects Fabrice Notari and Rudy Ricciotti to complete the project, which combines 900sqm of green housing across three levels and 1,000sqm of sheltered space in an area near the Nouveau Musée de Monaco and Musée d'Anthropologie Préhistorique. Staff quarters make up the remaining 200sqm. From spring 2018, the public will be able to view the centre from a pathway following the exterior of the greenhouses. Later this year, in September, guided tours will be possible as part of the ticket to the Jardin Exotique and Grotte de l’Observatoire.
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proTecTing marine mammals Pelagos Agreement to fund three international projects By ELSA CARPENTER
A FAMILY OF SPERM WHALES IN THE MEDITERRANEAN
uring the seventh Meeting of the Parties to the Pelagos Agreement in December 2017, the members of the agreement have chosen three independent scientific projects that it will finance, each ‘aimed at improving our understanding of marine mammals and putting in place adequate and effective measures to protect them’. The Pelagos Agreement was signed in 1999 and seeks to join the three founding countries –
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France, Italy and Monaco – in the creation of ‘jointly coordinated initiatives to protect cetaceans and their habitats from all sources of disturbance: pollution, noise, accidental capture and injury, and disruption’. The sanctuary covers an area of 87,500 km2 and more than 2,000km of coastline within the Corso-Liguro-Provençal basin. An estimated 4 to 18% of the world’s marine species are found in these waters. The upcoming projects are: Pelagos Plastic Free,
which hopes to reduce plastic debris within the sanctuary; the assessment and monitoring of biological and toxicological contamination of cetaceans in the zone as well as combative measures to reduce these issues; and the development of strategies to reduce the risk of collisions between fin and sperm whales and vessels. The projects will begin in earnest in early 2018 and have been allocated 250,000€ of funds. www.sanctuaire-pelagos.org
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Business
monacoTech The official launch of the principality’s start-up incubator
a warm niçois welcome
kudos To cannes The city and Croisette honoured by the Luxury Travel Guide
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© Ville de Nice
Nice rated 15th best tourism destination in the world he city of Nice has been ranked as the 15th most welcoming tourism destination in the world in a recent study by Travelbird, beating all other French cities in ranking as well as the Principality of Monaco. On World Cities Day, Netherlands-based online travel agency Travelbird released its analysis of data and statistics supplied by the United Nations and the World Trade Organisation to give one hundred leading tourism destinations a rating out of 10. Nice is the best performing city in France with the 15th slot and an overall score of 7.45. The next closest French cities are Toulouse (63rd), Paris (65th) and Lille (69th). Monaco scored 6.12 and gained a 52nd position ranking. The data used in the study focused on aspects such as the quality of the port of entry (such as an airport or train station), citizens’ happiness, the safety of the city, an openness to hosting tourists in privately-owned accommodation, a city’s capacity to welcome tourists and its level of English-language proficiency. The second stage of the study involved interviews with 15,000 travel journalists to gauge an ‘expert opi-
n mid-November, Prince Albert II officially inaugurated the principality’s first start-up incubator, MonacoTech. The project, which Riviera Insider first presented back in September, will now become a home to entrepreneurs of tomorrow. The MonacoTech initiative was founded by the Monegasque state with the support of MonacoTelecom and the ‘father of start-ups in France’, xavier Niel. The French businessman, who created the Free mobile network and is a majority stakeholder in MonacoTelecom, was present at the ceremony in the Fontvieille quartier and is pictured here with Prince Albert. The 800sqm premises currently house 15 aspiring companies, which were picked from over 180 applications by a professional jury. Speaking of the project, CEO Fabrice Marquet says, “It is time for Monaco to thinking of the industries of tomorrow. With MonacoTech, we’re promoting a sustainable vision and a real economy for the principality. We want Monaco to become a real hotbed for technology!” www.monacotech.mc
nion’ on the international destinations. Nice performed particularly well for its safety standards (7.9 out of 10), its ability to welcome high number of tourists (7.7 out of 10) and its port of entry (7.38 out of 10). The city also proved popular with the travel and lifestyle journalists asked, who rated it an overall 7.7 out of 10. Nice’s worst performing categories were its citizens’ apparent happiness levels, English-language proficiency and its openness to hosting tourists in private accommodation. Similarly, Monaco’s highest rated category was its ability to host large numbers of people (8.17) and, second, its public safety and security (7.2). Its lowest ranking criteria were its openness to hosting tourists in private residences (1) and its port of entry (3.18).
annes has been voted as the best Destination of 2017 by the Luxury Travel Guide during the Global Awards, which were hosted by the World Travel Market in London at the end of last year. Over the last 12 months, the Luxury Travel Guide has compiled data on categories such as the quality of hotels and restaurants as well as travellers’ opinions regarding destinations around the world. The shortlist featured cities in Europe, Asia, Africa, the US and the Middle East, with the Top 5 including beverly Hills, Cape Town, kerala and West Iceland in addition to Cannes. It is the first time that Cannes has been honoured by the Global Awards and representatives for the city have described the accolade as ‘recognition of the dynamism of the city and its efforts to promote itself on the world stage’.
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Tax & finance
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imporTanT Tax changes for 2018
ith the draft budget for 2018, President Emmanuel Macron has started the tax reforms that were announced during his campaign. It is currently being submitted to the French parliament and includes important tax changes for companies as well as for private individuals.
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Photo JEAN-PHILIPPE GIOANNI, CANNES © D.R.
Changes for companies The main tax measure concerns the corporate tax rate. The current rate of 33.33% will be reduced to reach 25% by 2022. In 2018, a 28% rate should be applied for each company with a taxable profit below 500,000€ while the rate remains the same at 33.33% for those above. The
fighTing againsT The financing of Terrorism Monaco signs updated Warsaw Convention s 2017 came to a close, Monaco’s Ambassador to the Council of Europe, Rémi Mortier, was in Strasbourg to sign Convention No. 198 on Laundering, Search, Seizure and Confiscation of the Proceeds from Crime and on the Financing of Terrorism, which is also known as the Warsaw Convention. The convention is considered to be one of the key treaties of the Council of Europe and was the first comprehensive international treaty, since it ‘covers prevention and suppression of money laundering and terrorist financing, and provides for international cooperation in these areas’. Monaco must now ratify the agreement and adopt bill number 972, which was submitted to the National Council in November 2017. According to the Monegasque government, the bill ‘strengthens the mechanism for combatting money laundering, terrorist financing and corruption’.
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rate for small and medium companies is unchanged too (15% for a taxable income up to 38,210€). In 2019, for companies with a taxable profit above 500,000€, the rate should be reduced to 31%. In 2020, the 28% rate should be the new standard rate (for all profits), then 26.5% in 2021 and finally 25% in 2022. Regarding the end of the CICE (a tax credit called Crédit d’Impôt Compétitivité Emploi), which is calculated on salaries until 2.5 times the guaranteed minimum wage, the current rate is 7%. This should be reduced to 6% from 1st January 2018. At the beginning of 2019, this tax reduction will be replaced by a permanent reduction of social charges due by employers. While the French CSG and CRDS will be increased by 1.7% on 1st January 2018, other social contributions will be reduced. Changes for private individuals In order to simplify the capital taxation in France, a ‘flat tax’ (fixed levy called PFU: prélèvement forfaitaire unique) of 30% on certain capital incomes has been created and will be effective for 1st January 2018. It should concern all capital incomes and gains, but taxpayers will have the possibility to opt for the income tax rate instead of the PFU if the rate is more advantageous. In this case, tax deductions should remain the same for
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shares bought before 1st January 2018. Another important change for 2018 is the end of the Wealth Tax (ISF: Impôt de Solidarité sur la Fortune), which will be replaced by the IFI (Impôt sur la Fortune Immobilière), a wealth tax on real estate only: assets other than real estate will not be taxed as of 2018. The threshold of 1,300,000€, the progressive tax rate and the 30% reduction for the main residence should be maintained. The residence tax called Taxe d’Habitation should be phased out for 80% of French households by 2020; the tax should be cut by a third each year between 2018 and 2020. This exemption should concern households earning less than 27,000€ a year for single-households, 43,000€ for couples and then increased by 6,000€ for each additional household member (children or dependent persons).
Jean-philippe gioanni Chartered Accountant - Legal Auditor 1 rue Montaigne, Cannes +33 (0)4 93 06 63 06 www.concertae.com
monaco achieves eu Tax compliance An end to the infamous ‘tax haven’ title fter several years of reformative efforts within its tax system, the principality of Monaco has achieved complete compliance with the European Commission’s criteria of cooperative tax jurisdictions. The issues of transparency, fair taxation and a commitment to implementing the OECD’s measures to tackle base erosion and profit shifting (bEPS) represent the criteria. Monaco has been keen to shed its reputation as a tax haven and in May 2016, committed to adopting all of the mandatory bEPS measures, thus making the principality part of the Inclusive Framework on bEPS. The news that the principality does not feature on either of the EU Council’s black (non-cooperative on tax issues) or grey lists (jurisdictions that have expressed a commitment to reform) has been welcomed by the Monegasque government: “The Government notes with satisfaction that its efforts have been recognised, and will continue its work to maintain compliance with international standards in this area.” Upon the release of the lists – which aim ‘to improve tax good governance globally and ensure that the EU's international partners respect the same standards as EU Member States’ – at the end of last year, the European Commissioner for Economic and Financial Affairs, Taxation and Customs, Pierre Moscovici, said, “The adoption of the first ever EU blacklist of tax havens marks a key victory for transparency and fairness.”
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reflecTions & proJecTions How the CMB sees the New Year Compagnie Monégasque de Banque’s Marie-Hélène Parisi, a member of the bank’s investment Policy Committee, provides an insight into the status of the financial markets and offers advice to investors in 2018.
MARIE-HÉLÈNE PARISI, A MEMBER OF CMB’S INVESTMENT POLICY COMMITTEE
What events and developments distinguished financial markets in 2017? The political implications of the presidential elections in France caused reluctance among investors, but this gave way to positive growth prospects after the election of Emmanuel Macron. There was consequently a new dynamic in Europe, which was previously lagging behind the US. Geopolitics and the threats from North korea’s dictator caused temporary tensions on the markets, but there was increased global growth in all major geographical areas. In 2017, the big winners were the emerging markets, where average performances were above 30%. There was also a pronounced momentum in the technology industry as companies like Google, Apple, Facebook and Amazon led the way towards increased digitalisation and automation. JanuarY / feBruarY 2018
How is this coming year looking? Our Investment Policy Committee remains positive about equity markets to the detriment of the bond markets given the environment of very low rates, even negative rates, particularly in the Euro currency. Investing safely in EUR has been costing money for over two years and the European Central bank has not yet decided to raise its key rate, which is still negative at -0.40% per year. This differs from the monetary policy of the US Federal Reserve, whose key rate stands at 1.5% and anticipates two or even three additional increases in 2018, justified in particular by forecasts of rising economic growth in the US. Nevertheless, we believe that the US equity markets are already well-valued and that Europe has more potential for appreciation. That's why we are particularly positive about European stocks. In this context, we favour equity investments. We remind investors that they should have a medium-term investment horizon to manage the volatility of these markets. How you would advise keen investors in 2018? If you are ready to invest, you should do so in quality companies, especially those that respect environmental, societal and governance (ESG) values. Who wants to put their money into a company that pollutes our planet, has no other objective than ‘profit at any price’ or permits a discriminatory workplace? Our clients – and especially women – tend to make sense of their assets by differentiating themselves and their investments, and by aiming to make a positive contribution on the
wider social and environmental stage. Compagnie Monégasque de banque (CMb) has always been sensitive to ESG values and Monaco itself is a place engaged in these beliefs; an example of such would be the Prince Albert II of Monaco Foundation, with its numerous environmental and ecological projects. CMb was a forerunner in the principality by launching a fund in 2006, which is still managed by our CMG management company, whose investment theme is the environment. The objective is to invest in sustainable companies listed on major international stock exchanges in order to benefit from higher growth than the markets as a whole. In this vein, CMb has broadened its range of discretionary management with an ESG management mandate. This ESG theme gains goodwill from investors on a concept that goes beyond trend effects – from consumers with a generational phenomenon towards a growing taste for ethical and ecological products, and from political authorities with an active will to favour environmentally-responsible companies. The differentiating criteria of ESG management is to: invest in companies that respect these values , work for the preservation of the planet and future generations, participate in the development of the economy, enable employees to be fulfilled at work, and encourage companies to act ethically towards each other. These criteria are supplemented by the key elements of the management philosophy that CMb has applied to all of its management mandates for the last two decades..
CMB WINS INTERNATIONAL BANKER AWARD Best Private Bank of the Year in Monaco Compagnie Monégasque de Banque recently won the award for the Best Private Bank of the Year in Monaco for 2017 at the international Banking awards, which acknowledge the top banking institutions and individuals in Western and eastern europe. CMB was particularly commended for its innovation and leadership in the area of private banking in the principality.
BENJAMIN A. KERGUENO AVOCAT LL.M
Nice - London
CONNECTING LEGAL CULTURES
attorney-counsel.com Riviera Office 28 rue Gioffredo 06000 Nice T : +33 (0)4 93 13 33 66
London Office 88 Kingsway WC2B 6AA London T: +44 0203 755 5316 benjamin.kergueno@attorney-counsel.com
Cross-border inheritance in France: which law should be applicable?
Each year, half a million families are involved in cross-border successions. In cases where someone has suffered a loss or may intend to disinherit someone of their family, inheritance issues are always sensitive. EU legislation facilitates succession planning: it offers EU citizens the right to prepare a Will of their choice and opt for their inheritance process to be subject to their national law or the law of their country of residence. This option will apply to the totality of their estate even if they live in another EU country and have assets in different countries. In other cases, the law of the EU country where they last lived should be applied. For example, the succession of a Frenchwoman living in Spain will be governed by the Spanish law for all her properties, wherever it is, if she has not designated the French law to govern her succession. Moreover, being an heir, you can prove your rights and powers with the European Certificate of Succession anywhere in the EU. In the meantime, such rules don’t apply in the United Kingdom, Ireland and Denmark. This means that people living in any of these three countries are not subject to the EU rules, but they can benefit from them. I have worked extensively with individuals and families who need legal advice with inheritance abroad. You may contact me: for professional legal advice on the latest information about foreign inheritance laws, to secure your inheritance, and to prevent possible penalties, costly tax payments and further professional fees. My first advice is free of charge and I remain at your disposition to offer you high-quality legal advice on many cross-border legal matters including drafting your foreign will or finding out how your family and other people close to you can manage your inheritance if more than one EU country is involved.
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We never stop learning From toddlers to teenagers, the 20-something graduate to the mature student, learning is a lifelong exercise. By ELSA CARPENTER
ducation is such a fundamental part of our lives that we take it for granted at almost every stage, but it has been free-of-charge for children of primary school age (and later older children) in France since the revolutionary reforms of statesman Jules Ferry in the early 1880s. Almost 100% of three-year-olds attend les classes maternelles – preschool or nursey – and at least one in 10 begin their school career a year earlier. Most of these institutions are public-funded (around 87% according to the Organisation for Economic Co-operation and Development) and follow France’s rather strict schooling formula. There are, however, a growing number of preprimary establishments embracing new trends and developments in children’s education. Les Colibris in biot and My School Montessori in Cagnes-sur-Mer, for example, follows Montessori values and is part of a 200strong community across the country while the recently launched Little Philo School in Juan-les-Pins, which offers private and bi-lingual instruction to infants from two years of age to 11, incorporates the teachings of philosophical thought into its classrooms. There’s also the écoles Internationales bilingues, which manage four sites around the Côte d’Azur for two-year-olds to school leavers. Cultural understanding reigns here along with a solid appreciation for the arts and sport. Secondary school in France is notorious for its rigid structure, which some would argue leaves pupilswith little space for creativity and independent thinking. For most, it represents seven long years of tedious memorisation and repetition – first at the collège (11 to 15 years) then at the lycée (15 to 18 years) – all with the goal of passing the dreaded baccalauréat. Our region, however, is home to several alternative solutions to the
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perceived drudgery of the standard French system: the International School of Monaco and Mougins School among them. Providing a thoroughly international approach to learning, both of these leading establishments have a reputation for academic and extra-curricular excellence. The French equivalent to british A Levels or US high school diplomas, le bac, as it’s informally known, can be broken down into three types: général (with its respective streams of varying importance on the sciences, economics and social sciences, and literature); professionnel; and technologique (for students hoping to pursue a career in hospitality, management or sustainable development, to name but a few options). At the end of the last school year, of the 729,600 students sitting the bac, 88% passed. The next stage of education for those successful in the rite of passage exam might be higher education or enseignement supérieur. For the 25 to 34 age group in France, 44% have a university degree (and women are slightly ahead of men) compared to 47.5% in the US, 50% in Australia, 52% in the Uk and 61% in Canada. For a country proud of its secular status, France’s higher education system is strikingly elitist. University fees might be cheap in the public-run establishments (a 184€ enrolment fee) for undergraduates this school year), but the costs of attending one of the country’s great Grandes écoles or private institutions, such as the acclaimed Skema business School and Eurecom in Sophia Antipolis and IAE, IPAG and IDRAC in Nice, can run into thousands of euros each year. These places are regarded as the pinnacle of French tertiary education, have much higher success rates than those of the public universités and pride themselves on producing the CEOs, senior civil servants, politicians, industry leaders and other prestigious career men and women. Adult learning, whether linguistic or another skill, has its place too in our education dossier and the wider landscape. Univers des Langues and CeFoLiAc are two of many mature student-friendly institutions in the region and talk us through its concept and approach. You will also discover a list of highly recommended schools, academies, universities, business schools and adult learning establishments on page 66.
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Young philosophes Little Philo School ‘helps children find their way’ ow can we know what knowledge a child will require when they enter professional life, when it is widely accepted that 80% of trades that will be practiced in 20 years do not exist today? According to Mrs Sheridan Stevens, the founder of the Little Philo School in Juan-les-Pins, a traditional education alone can no longer meet the increasingly stringent requirements of employment. “In the future, additional tools will be needed to adapt to this frantic race,” says Mrs Stevens. “The Little Philo School concept, which focuses on a child’s intellectual comfort, will help children adapt to the unexpected conditions that the future can reserve for them. They will also acquire the love of learning by stimulating their curiosity through creativity.” Like the ancient Greeks, Mrs Stevens is convinced that philosophy for children helps achieve ‘the highest spheres of knowledge’, and has devised a teaching method around the children’s philosophical thought. The school respects the French national education curriculum, but differs when it comes to the pedagogies used to ‘allow the students a quicker and deeper understanding. They learn in comfort and confidence, and progress effectively’. Little Philo School encourages rather than reprimands children. “Nevertheless,” she continues, “children are not alike and react to teaching differently. This is where the added concept is required. Classes are limited to 10 students, so each student receives a personalised educational programme adapted to their intellectual abilities.” Inspired by proven alternative pedagogies, Mrs Stevens has created classes said to be like ‘home schooling’. ‘Supervised freedom’ is also allowed so that the children understand the importance of choice, respect and support among school companions and the attentive adults. The pedagogies used include: “Montessori which is based on autonomy for the infants and then philosophy, which encourages reflection in the junior classes and beyond. The origin of the Greek word philosophy means ‘love of knowledge’. Our philosophical method is practiced in discussion groups where we generate questions that motivate children to look deeper at a subject. When we really think of something, we try to make sense of it. Is this not the goal of education as it should be?” The school provides a nursery service (from two years of age), which follows on to primary classes. “As from 2018, we will create the secondary classes then high school leading to the International bAC,” says Mrs Stevens.
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mY school A new Montessori community in Cagnes-sur-Mer he ever-expanding global Montessori community has a new address here in the French Riviera. In late 2017, My School Montessori’s founder, katia Limoge-Walicki, opened the doors to her facility in the ZAC des Travails area of Cagnes-sur-Mer to around 20 students aged between three and 12. The institution follows the pedagogical teachings and methods of Maria Montessori, from whom the child-centred educational approach derives its name, and places the focus of educating children in an active, responsible, autonomous and kind-spirited environment. My School Montessori’s approach to ‘blue’ and ‘green’ education aims to instil a sense of connection to nature among its pupils. From walks in the countryside and on the beach to
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days spent tending the school’s vegetable plot, children are encouraged to get their ‘hands dirty’ and enjoy all nature in the region has to offer. Music, meditation, the arts and philosophy all have their place on the curriculum and, for children aged eight and up, the AMI and ISMM-qualified teachers organise humanitarian, social and environmental projects. Tied to these projects are exchange programmes with schools in India and bali. A Happy Club is also available on Wednesdays and during school holidays. The school is entirely bilingual (English and French) and fees are 7,500€ per year. Places are still available for 2018! www.myschoolmontessori.com +33 (0)6 3 05 34 95 myschoolmontessori06@gmail.com
A bilingual ecology-focused school Be a part of the school of tomorrow
Launching in Cagnes-sur-Mer Spaces available for January 2018
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Becoming you By AILA STÖCKMANN
Child-friendly learning at a Montessori school No grades, free work and mixed activities: often viewed critically, but in fact, full of opportunities, Montessori education is experiencing a global upswing. a school in Sophia-antipolis shows riviera insider how lessons can be taught in a different way. t the beginning of the 20th century, the Italian doctor Maria Montessori recognised that children learn in different ways and that it’s how important they can develop freely and according to their individual needs. When learning is flexible and children are at ease, Montessori believed that responsible, independent and creative people could be formed for the good of society and for peace. Her insights, also referred to as Montessori pedagogy, are based on the belief that ‘the child is the builder of man’. The doctor developed materials that are still used today and with which students gradually develop their own lives in a complex world. Of course, they also receive help from teachers who individually apply didactic techniques to each child in order to best support them. The basic idea of Montessori pedagogy is: ‘Help me to do my own work!’ Scores and grades aren’t given. What Montessori developed intuitively through her observations, neuroscientific studies have now confirmed as meaningful. Her theories make immediate sense as Headmaster Nicolas Wattel of Les Colibris in Sophia Antipolis leads us through the establishment’s lovingly furnished school building with its large, tree-covered garden, animals, vegetable beds and composting plant. For every age group of two to three years, there is a dedicated classroom full of wood at this English-French bilingual Montessori school. The large, open spaces are subdivided into subject zones: one corner is about everyday life, another about maths, one about language and a different part for geography, for example. There’s also a ‘peace table’ where children learn to resolve their differences. “We respect the children and trust them,” explains the headmaster, “this is how they develop themselves.” In a class for three to six-year-olds, little ones can ‘prepare food’ by experimenting with bowls of rice and water. Letters to be learnt are found in another area of the room, presented in small wooden shapes whose soft and organic texture helps the school incorporate the sense of touch into learning. In a similar way, dice and beads makes mathematical rules comprehensible: it’s about understanding rather than learning by heart. “The materials we use are aimed at the senses and the different kinds of memory a child uses, and all children learn differently,” says Gina Wattel, the pedagogical director of the school. “The material is tailored to the different stages of development that every child goes through.” In the 100 years since the doctor began using her methods, barely anything has changed or lost its relevance because ‘the brain has worked in the same way for millennia’. According to Les Colibris, children at the school use more areas of the brain than their contemporaries in the
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standard system and their synapses correspondingly form better and stronger. One often heard criticism of the Montessori system is that children do whatever they want, whenever they want. Nicolas Wattel and his wife don’t accept this view: “Of course we have rules, many rules even, but children learn according to their own rhythm.” The school and its teachers highlight the skills children have or have mastered, not those they haven’t. 130 students of 25 nationalities attend the establishment, which is found in the heart of Sophia Antipolis. Many come because their parents are happy Montessori graduates, others had negative experiences in the mainstream French school system. Students who had given up in other schools have regained their self-confidence. “They thrive here,” says Gina, “that’s often the first things parents tell us!” The transition to a ‘normal’ collège after sixth grade is usually completely smooth, explains Nicolas. “Any student who has studied here can study elsewhere. I would even say that some children are better prepared for the collège because they have more experience with independence and independent learning than those who attended a traditional school.”
LES COLIBRIS MONTESSORI SCHOOL
Bilingual with one english and one French teacher per class For children from 2 to 12 years around 8,000€ in annual school fees 3735 route des Dolines, 06410 Biot +33 (0)4 93 63 29 96 info@colibrischool.fr www.ecole-montessori-colibris.com
Un environnement idéal pour l’épanouissement des enfants de 0 à 12 ans, à l’école ou en ateliers bilingues The ideal environnment for children’s development from 0 to 12 years old, at school or bilingual workshops
ES OUVERTm PORTES m ars et 26 ai Samedi 24
d e 9 h à 13 h
CH 24TH SATURDAY MAR OPEN DAY ON FROM 9AM TO 1PM TH 26 & MAY ACCRÉDITATIONS
ECOLE MONTESSORI LES COLIBRIS An education for life
3735 Route des Dolines - Biot Sophia Antipolis
+33 (0)4 93 63 29 96
www.ecole-montessori-colibris.com
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modern & Bilingual learning The EIB operate a fourschool network across the south of France
he Ecoles Internationales bilingues (EIb) are a network of four establishments in locations across the Côte d’Azur: Le Pain d’Epice in Nice for nursery and primary age children; the Collège-Lycée Lafayette in Nice for children up to the ages of 18; Le Pain de Sucre in Cagnes-sur-Mer for children in nursery and primary school; and the Le Pain de Sucre 3 in Pégomas also for nursery and primary classes. Together the schools welcome more than 900 students of different nationalities and provide a fully bilingual learning environment for all,
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in which 50% of classes are taught in French and the remaining 50% in English. This international ethos is reflected in the teaching staff, which also represents the global community and allows children to develop, very early on, an all-rounded awareness of different cultures and languages. From the youngest to school leavers, pupils are consistently taught in a bilingual manner that utilises elements of both the French national curriculum and the English. Its wellrounded and multidisciplinary curriculum is complemented by a strong and diverse programme of activities outside of the classroom. After-school sports clubs include swimming (the Pégomas complex is located in a domain with access to a private pool that can be used every day during the summer season), judo, zumba and dance. Artistic pursuits on offer include choral singing in Italian, tuition in violin and piano for children above 4 years of age, and percussion. Linguistic ability is encouraged beyond English and French,
and pupils are also able to study Chinese, Russian and Italian at various establishments. “Our children work hard,” says director Pascale Rosfelder, “but it is also important to discover music, sports and cultural activities. Every year, a new project energises the EIb and all pupils are able to take part. The projects are very varied: theatrical, artistic, cultural… This year, the theme will be biodiversity and Culture in line with a UNESCO initiative.” What binds the four institutions together is their shared consideration for creating a balanced and warm environment in which children of all abilities can prosper. “We aim to teach our pupils empathy, respect and awareness so that they grow up to be tolerant, independent and kind,” says Pascale. Other key qualities include responsibility, cooperation, curiosity and enthusiasm: essential concepts in building healthy minds. The mission of the Ecoles Internationales bilingues is to allow each children to flourish academically and socially whilst being prepared for future adult life. The schools are open daily from 7.30am to 6.30pm and visits to the school can be organised by appointment.
EIB INTERNATIONAL BILINGUAL SCHOOLS Visit : www.ecolesbilingues.fr
Give your children an international future
Early learning Nursery Primary Sports facilities Music Bilingual teaching: 50% French, 50% English Open from 7.30am to 6.30pm Get in touch to organise a visit Enrollment and visits by appointment
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rançais F % 0 5 French Anglais % 0 5 h s i Engl
EIB - Nice
LE PAIN D’ÉPICE - Tel: 04 93 44 75 44
EIB - Cagnes/Mer
LE PAIN DE SUCRE - Tel: 04 93 73 70 41
EIB - Pégomas
LE PAIN DE SUCRE 3 - Tel: 04 93 09 65 56
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T H E I N T E R N AT I O N A L S C H O O L O F M O N A C O BEAUT I FULLY SI TUATE D ON THE PORT OF MONACO, THE INTERNATIONAL SCHOOL OF MONACO OFFERS : An internationally accredited bilingual programme where the focus is on students well-being and their learning. Excellent IGCSE and IB Diploma results which are well above the world average and facilitate entry to top universities. A wide range of extra-curricular activities in arts, music and sports which enhance and enrich the academic programmes. Modern, spacious facilities including a new Early Years building, a dedicated Science Centre and exceptional library/ media resources. To learn what ISM can do for your child, please contact : THE INTERNATIONAL SCHOOL OF MONACO - 12 quai Antoine 1er - 98000 MONACO
Tel: + (377) 93 25 68 20 - admissions@ismonaco.com www.ismonaco.org
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posiTive relocaTion riviera insider talks to two of the region’s leading institutions for children aged between three and 18: Mougins School and the international School of Monaco. By ELSA CARPENTER
“CHILDREN HAVE A FACILITY TO ADAPT THAT DOES NOT ALWAYS COME SO EASILY TO ADULTS” bRIAN HICkMORE, HEADMASTER OF MOUGINS SCHOOL
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How a school can help a whole family settle in
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t could be just a few kilometres or maybe you’ve moved from the other side of the world, but whatever the distance and regardless of the reason, changing schools will almost certainly shake up the routine of any
child. “That’s why choosing the right international school when relocating is of prime importance,” says the headmaster of Mougins School, brian Hickmore. “[The school] should give a child the ability to pursue their education within a familiar curriculum, despite changing countries, and allow them to retain a certain stability whilst adapting to a new environment.” Angela Godfrey, the Head of Admissions for the International School of Monaco, strongly encourages visiting a prospective school: “It is a vital part of the admissions process and virtually all new students and their parents visit ISM well before enrolment. You will see learning going on in the classrooms and get a feel for the very dynamic atmosphere as well as the culture and philosophy of our school. It’s important for prospective parents that they feel our school is right for their child.” A visit to a school is, of course, the best way to ‘judge if it will suit your child’, as Mougins School’s headmaster agrees, but there are also some core questions that he believes should be asked in person or by correspondence if you are unable to make the trip. “So much depends on the atmosphere amongst the staff and students, and the welcome one receives,” he explains. “Does the admissions department spend time with the family, show an interest in the student as an individual and give realistic answers to any questions they may have? Is the headmaster prepared to take the time to see you? Are you able to see classes at work and view the facilities? Is extra tuition given to students for whom English is a second language or who have learning difficulties? How much importance is placed on subjects that are not purely academic, such as sport, music, art, theatre? Although the academic achievements of a student are important, it’s vital to remember that other qualities will form the confident young adult ready to face the challenges that lie ahead.” Measuring one school’s academic success record against another’s may seem like an obvious indicator of its quality as an education establishment, but it isn’t always as simple as that.
ISM, for example, expects all applicants (except the youngest) to sit a placement test. “This helps us to get to know the student better, plan for any additional support he or she might need and find out what interests them,” says ISM Director Francis Gianni. “The IGCSE and Ib Diploma programmes in the Secondary School are rigorous courses of study and an entrance test is essential. However, we are not a selective school, even though our students obtain grades well above average. The interviews are helpful for both parties as sometime students discover new courses they hadn’t thought of studying, and the aim is to get the best possible ‘fit’ for the student, especially for the Ib Diploma courses.” Mougins School’s headmaster says, “When researching
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results it is worth bearing in mind that, at an international school, students may not be studying in their maternal language. Most schools will ask for previous student reports in order to assess the child, who may also need to do written tests. Some are selective, only admitting students of a certain academic level, which tends to assure excellent results. On the other hand, non-selective schools will accept students of varying academic levels and excellent results from these institutions would indicate dedicated teaching.” He argues that learning a new language – and thus the ability to communicate in two, three or even four languages – is an ‘important facet of international education’. “Receiving an education in an international environment teaches a child that there should be no racial barriers or discrimination, and that it’s our differences which make each and every one of us special,” he continues. “The experience opens up the world as children learn about cultures other than their own and become the ‘global nomads’ of today.” Like ISM, Mougins School is certainly well-versed in receiving children of different cultures and backgrounds, but its headmaster and board are also conscious of helping parents settle in: “Any choice of school needs careful thought as it can have an impact on the whole family. Children have a facility to adapt that does not always come so easily to adults and the change can be challenging for parents who are busy dealing with the daily hurdles of life in a foreign language with which they may not be familiar. A welcoming community where parents can have social interaction – and involvement in the activities of the school – can facilitate that integration.” both Mougins School and ISM run parent teacher associations, enabling parents new to the school environment to meet with their peers and become an active part of student life. At ISM, all parents are automatically members of the Parent Teacher Association (PTA) and are encouraged to become active participants by becoming a Class Representative, for example, or by helping out on the Welcome Committee and Library Committee, and by volunteering at the many events run by the PTA, such as a holiday crafts fairs, and many social events, explains Godfrey. “Our annual Summer Fête rounds off the year with a wonderful international buffet catered by the parents with delicious goodies from all over the world. Our parents can also lend their professional expertise as guest speakers, notably at the annual Careers Day when they come and inspire our students in a whole range of future careers they might not yet have thought about. Our PTA’s Welcome Team speaks many different languages, which helps new parents settle in and reassures our immensely diverse international families. Early in the school year, we organise a series of coffee mornings and a very popular ‘Happy Hour’ – an informal cocktail party for staff and parents where newcomers quickly make new friends. They also meet our board of Trustees in an informal setting. Really, there are lots of ways to become involved!”
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STUDENT & STAFF WELL-BEING The International School of Monaco’s Lindsay Mackenzie-Wright talks about her role as Director of Student and Staff Well-being.
© Ed Wright
Why is it important to have a member of the faculty dedicated to student and staff well-being? in our school community we believe in developing trust and empathy with students, parents and staff and we work effectively in a spirit of collaboration with all members of the school community. This is important that students know they have a support network where they have a voice, and a professional body that not only supports their academic progress, but also their welfare and psychological wellbeing. These two elements go hand-in-hand with helping students achieve the very best they can. Students are at the heart of everything we do at iSM. How are you supporting students and staff in their day-to-day? Our students have a positive, nurturing atmosphere in which they learn. They have teachers who provide a strong academic programme, but yet balance that with a supportive and encouraging environment whereby all students can excel. We have a schoolwide Personal, Social & Health
education programme in which thematic topics are taught and embedded into our school curriculum. These topics can include healthy living, responsibility, internet awareness, bullying, peer pressure and many more topical issues. Our teachers are supported through professional development, both internal and external, and are supported with their classroom learning in a very well-resourced school. What about children who are new to the school, having perhaps just started out or recently transferred? New students have an induction day when they visit the school to meet with their teachers and other new students. Therefore, when they arrive on their first day, they feel more prepared and have met some other students in the same position. We also provide 'buddies' for new students, who take care of them during this transitional period. all teachers are on-hand to help new students settle in, and communication is frequent between home and school. in an international setting such as ours, our students are open-minded and excited to welcome new children into our iSM school community. How important is it for parents to be communicating with their child’s school? We believe that all students have the possibility to shine, whether academically, through the arts, sports or through our enrichment programme. at iSM, we foster an inclusive education where communication is paramount to the progress of the child. it is only with this partnership between school and home that the potential of all our students can be met. The support network at school promotes positive interactions between school and the student, which is equally as important as between school and home. any child who may not be meeting their expected potential will have this support network to help put strategies in place to ensure the child has the right learning approaches to ensure their best work.
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international schools & universities Aix-en-Provence Ecole Privée Val Saint André 19 Avenue Henri Malacrida 13100 Aix en Provence +33 (0)4 42 27 14 47 Écolevsa@hotmail.fr www.ecole-val-saint-andre.fr International Bilingual School of Provence 500 Petite Route de Bouc-Bel-Air 13080 Luynes/Aix +33 (0)4 42 24 03 40 www.ibsofprovence.com Antibes Ecole Montessori d’Antibes: Terre Enfantine 732 Chemin des Eucalyptus 06160 Antibes Juan-les-Pins +33 (0)6 49 28 32 52 info@terre-enfantine.com www.terre-enfantine.com Little Philo 55 Avenue de Cannes 06160 Antibes Juan-les-Pins +33 (0)7 81 94 52 99 contact@little-philo-school.com www.little-philo-school.com beausoleil Waldorf-Kindergarten: Ecole Maternelle Privée Internationale 403 Avenue Prince Rainier III 06240 Beausoleil +33 (0)4 92 10 89 48 waldorfkindergarten@orange.fr www.steiner-lebeausoleil.org biot Collège de l’Eganaude 3140 Route des Dolines 06410 Biot +33 (0)4 97 23 42 20 Cagnes-sur-Mer EIB International Bilingual School: Le Pain de Sucre 43 Chemin du Pain de Sucre 06800 Cagnes-sur-Mer +33 (0)4 93 73 70 41 www.eibcagnes.fr My School Montessori 9 Chemin des Travails 06800 Cagnes-sur-Mer +33 (0)6 13 05 34 95 www.myschoolmontessori.com
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Grasse Institut Fénelon 7 Avenue Yves Emmanuel Baudoin 06130 Grasse +33 (0)4 93 40 60 59 www.institut-fenelon.org Monaco International School of Monaco 10-12 Quai Antoine Premier 98000 Monaco +377 93 25 68 20 www.ismonaco.org Mougins Ecole Saint Martin 841 Chemin de la Plaine 06250 Mougins +33 (0)4 93 75 51 31 www.ac-nice.fr Mougins School 615 Avenue Docteur Maurice 06251 Mougins +33 (0)4 93 90 15 47 information@mouginsschool.com www.mougins-school.com Nice ABC School (nursery & primary) 72 Boulevard Carnot 06300 Nice ABC School (secondary) 12 Rue Gioffredo 06000 Nice +33 (0)4 92 00 01 23 contact@abcschool.fr www.abc-schoolinternational.com EIB Collège-Lycée Int. La Fayette 10 Avenue Clémenceau 06000 Nice +33 (0)4 93 62 00 29 www.ecolesbilingues.com EIB International Bilingual School: Le Pain d’Epice 23 Boulevard Gambetta 06000 Nice +33 (0)4 93 44 75 44 www.eibnice.fr International School of Nice 15 Avenue Claude Debussy 06200 Nice +33 (0)4 93 21 04 00 www.isn-nice.com Montessori School Nice 312 Avenue de Fabron 06200 Nice +33 (0)6 14 74 53 05 contact@montessori-nice.fr www.montessori-nice.fr
Pégomas EIB International Bilingual School: Le Pain de Sucre 3 1257 Route de Grasse 06580 Pégomas +33 (0)4 93 09 65 56 www.eibpegomas.fr Sophia-Antipolis Centre International de Valbonne 190 Rue Frédéric Mistral 06560 Sophia-Antipolis +33 (0)4 92 96 52 06 www.civfrance.com Ecole Bilingue Internationale Côte d’Azur 245 Route des Lucioles 06560 Sophia-Antipolis +33 (0)4 93 64 32 84 www.ebicaschool.com Ecole Bilingue Montessori: Les Colibris 3735 Route des Dolines 06410 Biot/Sophia-Antipolis +33(0)4 93 63 29 96 info@colibrischool.fr www.colibrischool.fr Skholè Le Golden Tulip Cente d’Affaires WTC2 120 Route des Macarons 06560 Sophia-Antipolis www.skhole.net Vallauris KidooLand 1890 Chemin de Saint Bernard 06220 Vallauris +33 (0)9 52 26 87 74 www.kidooland.com
Universities
Nice Centre International de Formation Européenne 10 Avenue des Fleurs 06000 Nice +33 (0)4 93 97 93 97 cife@cife.eu www.cife.eu EDHEC Business School 79 Boulevard René Cassin 06200 Nice +33 (0)4 93 18 99 66 www.edhec.edu IAE NICE Graduate School of Management 24 Avenue des Diables Bleus 06300 Nice www.iae-france.fr IPAG Business School 4 Boulevard Carabacel 06000 Nice +33 (0)4 93 13 39 00 www.ipag.fr Université de Nice Sophia Antipolis 28 Avenue Valrose 06100 Nice +33 (0)4 92 07 60 60 www.unice.fr Sophia Antipolis IDRAC École Supérieure de Commerce 1200 Avenue Maurice Donat 06250 Mougins +33 (0)4 93 84 83 58 www.ecoles-idrac.com SKEMA Business School 60 Rue Dostoïevski 06902 Sophia Antipolis +33 (0)3 93 95 44 44 www.skema.edu
Marseille & Aix-en-Provence Université de la Méditerranée Aix-Marseille 58 Boulevard Charles Livon 13284 Marseille +33 (0)4 91 39 65 00 www.univ-amu.fr
Eurecom 2229 Route des Crêtes 06560 Sophia Antipolis +33 (0)4 93 00 81 00 www.eurecom.fr
Monaco International University of Monaco 2 Avenue Albert II 98000 Monaco +377 97 98 69 86 www.monaco.edu
CeFoLiAc 5 Rue Gustave Eiffel 06310 Beaulieu-sur-Mer +33 (0)4 93 54 32 25 www.cefoliac.com
Language
Univers des Langues 42 Boulevard Carnot 06400 Cannes +33 (0)9 70 35 07 66 www.univers-langues-cannes.com
This list is not exhaustive.
From nursery to secondary
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Bachelor of Business Adm ministration Bachelor of Honors Master of Science Master of Business Administration Double Master Degr g ees Programme Grande Ecole Doctorate of Business Ad dministration
Going Beyond Tog o ether
IPA AG.EDU
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life afTer le Bac
By ELSA CARPENTER
Universities vs. the Grandes Écoles riviera insider explores the higher education system in France and its increasingly international student body with the help of eric anton, the director of the iDraC Business School’s Sophia antipolis campus. ew choices in life are as significant as those presented to teenage minds when they near the end of secondary education. The lucky have been dreaming since childhood for the time they can finally embark on studies to become a doctor or follow their passions to qualify as a teacher, but for many, choosing a career that will provide the stimulation and financial security most of us crave is an impossible task. In France, the pressure starts early. At the collège and later the lycée, students are told to strive for the best grades if they want ‘doors to be open’ for them in the future. It is relatively straightforward to gain access to a university if you hold a baccalauréat (the equivalent of british A Levels or US high school diploma), but obtaining a place at one of France’s prestigious Grandes écoles requires a whole new level of dedication: the classes préparatoires. For two years after graduating from high school, young people follow a system that dates back to the 18th century and was intended to prepare a certain ‘elite’ for high-level careers. The classes préparatoires (which take three forms: economy and business for post-graduate study at a business school like the école des Hautes études Commerciales in Paris; scientific for the engineering Grandes écoles; and literary classes for places at an école Normale Supérieure) are extremely demanding both during and after completion. For every 300 spaces at the HEC in Paris, there are 10,000 students eager to win a place. It is worth noting, however, that exceptional holders of a bachelor’s degree are, in some cases, able to attend a post-graduate Grande école. From the highly competitive to the far more relaxed... In France, any student with a baccalauréat can go on to study at university (although they may be limited in subject choice according to the bac option they opted for in secondary school). Entrance isn’t selective. As such, seminar halls are often crammed with bodies in the autumn, but empty by the time exams roll out in spring and summer. One in two students will drop out during the first year of study and a quarter will never
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ERIC ANTON, DIRECTOR OF IDRAC BUSINESS SCHOOL’S SOPHIA ANTIPOLIS CAMPUS
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gain their degree. Director of the IDRAC business School’s Sophia Antipolis campus, Eric Anton, says that better information and guidance for school leavers is the ‘only way’ that the country can reverse this trend. Locally, Monaco’s Department for National Education, Youth and Sport recently announced plans to provide increased career choice guidance to the principality’s high school students. Throughout the first quarter of 2018, the Centre d’Information de l’éducation Nationale (CIEN), will be hosting a number of events specific to subjects that can be studied at university level. Entitled Zoom on…, the next upcoming sessions will focus on: medical and paramedical studies (morning of 13th January); specific training, universities and engineering schools for the sciences, computer science, and digital and cyber security (afternoon of 13th January); preparing for and understanding the post-baccalauréat application system for higher education (3rd February); and student finance and finding student accommodation (24th March). The distinction between a Grande école and a university is, admits Anton, “Very French! Universities are (usually) free to attend while most Grandes écoles have fees: one year’s tuition can cost 8,000 to 15,000€. Some engineering schools are free. In fields such as finance, marketing, business and engineering, the Grandes écoles are more recognised for their standard of teaching, while other subjects – law and medicine – are exclusively taught in France’s universities.” Students from outside of France, but within the EU, are able to quite easily sign up to a French university, explains Anton, “They just need an equivalent to the French baccalauréat or the International baccalaureate. At tertiary level, there are three types of degree in Europe – a model harmonised by the 2002 bologna Process: the bAC+3 (a licence or bachelor), the bAC+5 (master) and the bAC+8 (doctorate). The three-year british bachelor’s degree, for example, is close to the general European system.” During the 2016/17 university year, the number of foreign students in France’s universities increased by 6%. “We’re attracting more and more international students every year,” says Anton, “and France is now in fourth place behind the US, the Uk and Australia. Around the world, the number of international students has more than doubled in 15 years to reach almost six million! Unfortunately, French students go abroad for their studies far less than their European neighbours, but programmes like the ERASMUS initiative are, thankfully, beginning to change this mentality. Perhaps our young French students are just lacking curiosity!” If studying on their home turf is good enough for them, maybe that explains why more foreign students are choosing France as their educator. “France is wellknown for its training in certain industries,” explains Anton, “such as business, engineering, political science and international law. University education in France is also free, which isn’t the case in most countries. This could soon change, however, as France moves progressively towards end free tuition for foreigners.”
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a global education for graduates An interview with Professor Nadine Tournois, director of the IAE NICE The IAE – Institut d'Administration des Entreprises – is a network of 32 university schools of management that spans France. “The IAE NICE was founded 52 years ago, born out of a demand for business schools within the French university system,” explains Professor Nadine Tournois, the director of the IAE NICE. “This demand that was largely driven by MEDEF (Mouvement des Entreprises de France or the French business Confederation). Today we have around 1,400 students and a staggering 42% are international students. Nice is the leading IAE with regards to its international student body, with students from more than 70 countries around the world. Our faculty is also very diverse, counting professors from Scotland, the US, Germany, Finland, Italy, Russia and Romania… Perhaps it’s all down to our location!” she says with a laugh.
“The IAE NICE takes in students who have completed the two-year classes preparatoires or already have a two or three-year degree. Our focus is on Masters and Doctorates, and we were among the first schools in the country to be able to offer these types of degrees in English, such as our Masters in International Trade, International business, and European and International Private banking. We also offer a three-year Doctorate in business Administration and two MbA programs, which are taught entirely in English. Our MbAS are proposed in a full time or fast track format, and provide students with practical knowledge and specific skills in global finance or global marketing. Many of our students spend time abroad, whether at a European partner university or further afield. These students benefit enormously – linguistically and personally. They return as adults, often with greatly improved language skills within just one or two semesters,” she continues. “We have some incredibly talented students; we currently have one doing an international trade degree who can speak six languages to a very proficient level!” Professor Tournois considers herself an adopted Niçoise, but comes from an inter-
national background herself with a half American and half Swedish father. She lauds the benefits of studying in such an international environment: “Since birth, I have been around people from all over the world. This multicultural dynamic adds a richness to life, teaches you that your way of thinking isn’t always right, and provides for better understanding. Learning from other cultures and being able to adapt in different environments is highly prized by employers. Openmindedness and the ability to accept change is essential in the world of business.” IAE NICE is partnered with numerous businesses in the region, including the Sophia Antipolis technology park and also in the principality of Monaco, where numerous students have founded internships and placements at private banking institutions. This professional network is set to expand further in the coming months: “In 2018, we hope to continue building and developing our access to partner universities. One such example is our agreement with the Shanghai Jiao Tong University, where students are able to pursue a master of sciences in private banking. What a place to study finance!” www.iae.unice.fr
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unemploYmenT? noT in This field! eurecom in Sophia antipolis, the international graduate school for iT engineers, along with its affiliated research centre, recently celebrated its 25th anniversary. Today it is one of the world’s best in its field. riviera insider’s Petra Hall takes a look behind the scenes with director Ulrich Finger. Eurecom: a unique academic concept in Europe
ULRICH FINGER
ADMISSION REQUIREMENTS AT EURECOM applicants must either have a bachelor's degree from one of the academic partners or be candidates for the master programmes after a bachelor's degree. in the latter case, you have to pay tuition. Post-master courses are open to all students and professionals with a master degree.
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Good morning, bonjour, guten Tag!” As Eurecom director Ulrich Finger passes his students, who come from all corners of the world, in the corridors of this newly built university building, a smile radiates on his face. “Yes,” confirms the German native, “Eurecom is my baby.” There are 25 of the professors, 25 of its research engineers and an average of 150 students (each year) who come mainly from abroad. Thus, it seems obvious that only English is spoken at this Grande école – bar the director’s warm greetings in the hallways. Eurecom, together with the University of Nice-Sophia Antipolis, CNRS and INRIA, is part of the SophiaTech campus and is a founding member. Launched in 1992 as a Swiss-French institute for telecommunications engineers, Eurecom had to contend with existential problems that would arrive in the early 2000s. The Swiss founded their own faculty and no longer needed Eurecom. It was at this point that Ulrich stepped in. As a degree program, Ulrich had opted for electrical engineering with a specialty in computer architecture, and went to Paris as an exchange student. At the time, he did not speak a word of French. In 1976, he completed a German-French double diploma. Against the wishes of his father, Ulrich decided to spend another three years working as an engineer in preparation for his PhD at a research institute – in Paris, not in Germany. “The prospect of a ‘pre-packaged’ civil service career scared me, but the idea was impossible to get away from and Paris was so exotic!” he recalls with a grin. In 1980, he completed his doctoral thesis and, in 1990, became a professor at the Grande école ENST (now Telecom ParisTech), where he taught computer architecture until 2000. Then came the call for help from Eurecom. How could the engineering school be saved? For Ulrich, this was as clear as the design of computers, which he says is ‘as simple as building Lego’. Profound measures laid the foundation for a promising future for the institute: first
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of all, the Swiss-French concept needed to be international; a university offering only master's programmes and accepting doctoral students. A logical conclusion was the cooperation with other universities in Europe. Today, for example, Aalto University (Helsinki), the Politecnico di Torino and the Technical University of Munich are among its academic partners. Eurecom is also part of the high-quality Erasmus Mundus Joint Masters Programme called Secclo. Another intelligent move by the now director was the integration of industrial partners such as bMW, SAP, Symantec, Orange, IAbG, Monaco Telecom and the Monegasque government. Everyone sits on the Supervisory board, contributing towards annual fees and deciding together which research projects should be carried out. because of the demands of these initiatives, which often involve too much risk for the industry, Eurecom supports the annual budget of 11.3 million euros (2016) with 5.3 million euros itself. 6.3 million euros is planned for 2018, an increase of 15%. One third of the total budget is contributed by the French Ministry of Finance through the Mines-Telecom Institute. “Our challenge is therefore to finance ourselves largely through research projects,” Ulrich explains. “Our members use us as a research institution to carry out mid and longer-term projects and then further develop them for their production. This concept is unique in Europe.” His strategy worked: in 2015, Eurecom counted students from 43 universities from 33 different countries. Today, the College of Engineering offers several Master's programmes in Digital Security, Communication Systems and Cloud Computing. For students from partner universities, tuition is free, otherwise they are 5,000€ for Europeans and 12,000€ for those from outside of Europe. The post-master course for engineers who want to specialise in the areas of intelligent transport and security for the communication and IT systems is new: “At the moment, there is an absolute boom in the IT industry. We need more and more engineers, because digitisation is increasingly determining the processes of our world.” It is one industry where there is little to no unemployment. Speaking of the director himself, what will happen when he decides to retire? At the moment – and being rather modest – he does the work of at least five directors. He is instrumental in administration, research, teaching, and relations with industrial and academic partners as well as international contacts. “Nobody is irreplaceable,” he says, “but finding someone to take on my role will take some planning!” We conclude our visit in front of the highly modern Eurecom building in Sophia Antipolis, which has been designed for 400 master and 100 doctoral students. One couple standing in the same area is so busy kissing that neither person bids us ‘bonjour’ or even ‘Hi’. The director does not mind: “We have a network of 2000 alumni with whom we are still in contact. Some have found the love of their lives here!” For further information about the courses offered: www.eurecom.fr
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an international perspective SKEMA’s Englishlanguage degrees unite students from around the world ith over 8,000 current students and an alumni of 40,000 graduates, SkEMA business School is a global institution that, through its research, higher education programmes and multi-site structure, teaches and educates the talented people required by industries of the 21st century. The school maintains six locations around the world: three in France (Sophia Antipolis, Lille and Paris), one in the US (Raleigh), one in China
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(Suzhou) and one in brazil (belo Horizonte). The campuses are all located in technology hubs or business centres renowned worldwide for their excellence in innovation and technology. They all respond to the same objective: to offer students an authentic multicultural experience that allies academia with professional international experiences. As such, SkEMA has a large range of initial and continued training programmes, the majority of which are taught in English. by choosing English as the spoken language, SkEMA allows numerous international students to benefit from a superior standard of education and also the wonderful lifestyle of the French Riviera. English-language degree programmes taught at the Sophia Antipolis campus include: the bbA in Global Management, Masters of Science, and the Master in Management. www.skema.edu
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ENGLISH-LANGUAGE DEGREES BBA in Global Management This post-baccalaureate programme follows the Bachelor international format. Following the four-year course, students can go on to find a professional job or pursue further studies, such as a Master of Science. The first two years of the course are taught on the Sophia antipolis campus while the second half can be split between an internship at an international company or the continuation of studies at one of SKeMa’s prestigious partner universities in the US, UK, Canada and australia. Master in Management a two or three-year course available at all six campuses and ranked among the best Masters degrees in the world (in 29th position of the Financial Times listing for three years). Masters of Science 18 specialised Masters degrees in fields such as finance, luxury marketing, management and strategy.
double degrees IPAG Business School announced two new partnerships with UK universities
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PAG, one of the country’s leading state-accredited business schools, has designed two study options to suit its students’ diverse profiles, needs and expecta-
tions. IPAG bbA students can expatriate and spend an entire semester studying in the United kingdom at the Nottingham business School, a fully accredited and widely acclaimed institution that guarantees a high-quality teaching.
Directly from their IPAG Nice campus, students can also decide to follow courses delivered by several professors from the South Wales University, an institution recognised as one of the most scientifically advanced universities in Great britain. Double degrees are a priceless opportunity to make a difference and stand out on the global job market as multi-skilled and cross-cultural young manager. IPAG welcomes over 3,500 students and 84 different nationalities on its French campuses. The school thus gives all students a chance to experience a multicultural environment and improve their skills in foreign languages, regardless of the programme they enrolled in or whether they choose to spend an entire year abroad as exchange students. Through these courses, IPAG bbA students develop a highly original and internationally-
oriented profile. Having two distinct degrees earned in two different countries only validates their skills further and improves their appeal to recruiters. www.ipag.edu
KEY FIGURES
Created in 1965 3rd best French business school in the international Shanghai ranking Two campuses in France: Paris and Nice Two associate campuses: China and the USa 130 partner universities in 35 countries 3,500 students 10,500 alumni 99% graduates hired within six months €37k average salary for BBa graduates
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live language at the action-oriented language centre CeFoLiac, founded in 2010 by a German and an italian, students are fully immersed into French life and language.
students’ home on request. “If, for example, a family with children from abroad moves to the Côte d'Azur, we offer this option,” explains Stefanie. “An intensive course, for example, during the summer holidays is a possibility.” Subject to students’ preference, language courses can also be paired with activities such as sport, a cooking class or an excursion.
professional training The teaching staff at CeFoLiAc also offer language courses to companies anywhere between Menton and Toulon. For example, if staff members wish to polish up their English or require a basic knowledge of German for a special project, the language centre is on hand. “Regarding French companies, some further education is supported by the state,” says Stefanie, adding that several renowned companies in the region are today part of the student body at CeFoLiAc.
Teacher training For about a year now, the centre has also welcomed foreign French teachers. “They come to France to refresh their own language skills and to get to know our teaching methods,” she explains. “Last summer, for example, a group of 20 Indians came to visit us, who took the opportunity to immerse themselves in the culture of the region and visiting many places on the Côte d'Azur. We organised their entire stay and developed an educational programme for them.” CEFOLIAC RECENTLY ORGANISED A TRIP & LESSONS FOR A GROUP OF INDIAN FRENCH TEACHERS ©D.R.
Action-oriented’ is the magic phrase at CeFoLiAc, which is run by Stefanie brandt and Simona Ruggia. The German and Italian women, who got to know each other during their PhD studies at the University of Nice, know from personal learning experiences how to teach a foreign language in the most appealing way: by immersing students completely in language and culture, preferably with fun-filled activities such as sailing, a cooking class or a visit to a market or museum. Excursions are, therefore, an integral part of the programme for this language centre in beaulieusur-Mer. “When you are active instead of just looking at a book, you learn best!” explains Stefanie when we talk of the duo’s ‘active’ approach. Initially specialised in teaching French as a foreign language, the two founders extended the language centre’s offer in 2011 to include other languages: English, German, Spanish, Italian and Russian. Today, CeFoLiAc is based on three pillars: private language courses for adults; classes for businesses and corporations; and children’s classes. The latter are referred to as stages pédagogiques and the French teachers are most often from abroad, but trained locally. Regardless of which path a student follows, the teaching approach at CeFoLiAc always remains the same! “We value quality, not quantity,” she emphasises. “The theory must be there too!”
www.cefoliac.com
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language courses Private language courses in small groups are offered year-round in Eze, Saint Jean Cap Ferrat and beaulieu and can range from a one-week intensive course to a year-round weekly meeting. Also popular are individual courses or the formule famille, which are delivered at the JanuarY / feBruarY 2018
LEARN MORE THAN JUST FRENCH! HAVE YOU EVER THOUGHT ABOUT LEARNING FRENCH WHILE PRACTICING YOUR FAVOURITE SPORT AND DISCOVERING FRENCH ART, FOOD, WINE AND MORE? WE HAVE AND THAT IS PRECISELY WHAT MAKES US AN ACTION-ORIENTED LANGUAGE TRAINING CENTRE.
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ToTal linguisTic immersion Univers des Langues at this Cannes-based school, foreign languages are not only taught, but brought to life. riviera insider speaks to Hubert Fort (pictured with his wife), who founded Univers des Langues over 20 years ago.
“OUR MOTIVATION COMES FROM THE ENTHUSIASM OF OUR STUDENTS, WHO REALISE THAT THEY ARE MAkING PROGRESS” MARIE PAUL CROSbIE, A TEACHER OF GERMAN AND ENGLISH FOR 15 YEARS AT UNIVERS DES LANGUES
Which languages do you teach at Univers des Langues? Apart from the traditional languages of English, German, Italian, Spanish and French, which are most frequently requested, we also teach Russian, Chinese and Arabic due to increasing demand. Who are your students? We have a broad audience: it ranges from the young child, who immerses in their first foreign language in a playful way, to the 93-year-old grandfather, who wants to communicate with his grandchildren in the US via the Internet! Our open, language-oriented approach is also used by students from the first grade through to graduation: our courses motivate them and their positive results are the proof. In addition, we are preparing to supply the internationally recognised English language test TOEIC (Test of English for International Communication), which is in great demand among business clients. We also take care of the administrative side and work together with the employment office on request. We have a strong presence in the corporate sector in general, where we offer both individual and group courses directly to companies, for example the Renault Retail Group in Grasse, balitrand in Cannes, for the National Centre for Scientific Research (CNRS), the IMREDD (Institut Méditerranéen du Risque, de l'Environnement et du Développement Durable), and the University of NiceSophia-Antipolis, among others.
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reign language – a kind of language feeling – and always do so in context. We avoid the pointless translation of words, but take the time, in real time, so that the students grasp the meaning of the language and develop a new way of thinking. This is the beginning of assimilation, the internalisation of a foreign language. We also try to add colour to the language and convey the expressions used in each country. Especially important in our teaching approach is the cultural aspect. We place our lessons in the ‘reality’, with the focus on the spoken language. The student is often more motivated by the fact that they can understand increasingly complex dialogues and issues. Understanding the basic structure of a language remains the key to rapid progress. basically, we adapt our teaching style to the needs of a student. For example, if you want to prepare for a trip, you choose the ‘Option Way’ module, where the lessons are in the context of travel. What are your plans for 2018? We are currently being booked more and more by companies, and we find that many people, regardless of their level, prefer one-to-one tuition because, on the one hand, our teaching method allows the learner to make rapid progress and, on the other, permits us to be more focused on the weaknesses of each individual. Doctors, lawyers and accountants, for example, prefer this kind of course, which includes flexible times and is à la carte. In 2018, we want to focus even more on the individual wishes of our heterogeneous clientele – regardless of whether they are the company boss, student or language learner. Of course, we offer an assessment of their level and a trial lesson free of charge so you can get an idea of our dynamic approach. Even with a limited number of lessons, thanks to the learning of linguistic priorities, our students are able to quickly immerse themselves in the chosen language. Through the ‘language pool’, the internalisation of what has been heard and one's own speech, one language quickly becomes flesh and blood to our students. We have imported the pragmatic approach to business schools directly from England. The Univers des Langues in Cannes is not only designed to meet the needs of today's students, but also to provide them with a professional and personalised approach to learning.
L’Univers des Langues 42 boulevard Carnot - 06400 Cannes Tel. 04 93 39 91 00 - www.univers-langues.com
What are the special features of your language school? We develop students' willingness to be receptive to a foJanuarY / feBruarY 2018
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fesTivals 12th January Russian New Year Yacht Club, Monaco www.yacht-club-monaco.mc 18th to 28th January International Circus Festival Chapiteau de Fontvieille, Monaco www.montecarlofestival.mc 26th January Patron Day of Saint Devote Throughout Monaco www.visitmonaco.com sanremo music festival between 6th and 10th February, the Teatro Ariston of Sanremo will play host to dozens of international and local musicians who represent the best of Italian song and music. It attracts a thoroughly global crowd and is screened live around the world. www.sanremofestival.info
17th february to 3rd march Nice Carnaval Throughout Nice www.nicecarnaval.com 17th february to 7th march Fête du Citron Throughout Menton www.fete-du-citron.com 20th to 28th february Fête du Mimosa Throughout Mandelieu-La Napoule www.ot-mandelieu.fr 23rd to 25th february Festival International des Jeux Palais des Festivals, Cannes www.festivaldesjeuxcannes.com 26th february to 3rd march Monte Carlo Comedy Film Festival Grimaldi Forum, Monaco www.montecarlofilmfestival.net 16th march to 29th april Printemps des Arts Monte-Carlo Venues in Monaco and Menton www.printempsdesarts.com
a season of english theatre beginning with henry v (24th and 25th January) then moving on to the Tempest (26th to 28th January), Tim Crouch’s take on the Twelfth Night with Moi, Malvolio (31st January and 1st February), William’s Slam by MarieClaire Utz (8th and 9th February) and Irina brook’s educational project Shakespeare Freestyle! (10th and 11th February), the Théâtre National de Nice is launching 2018 with a thoroughly English theme. www.tnn.fr
arT & culTure until 26th february marc chagall ‘un monde en apesanteur’: an exhibition Musée National Marc Chagall, Nice www.musee-chagall.fr until 5th march Jean gilletta et la côte d'azur: an exhibition Musée Masséna, Nice www.massena-nice.org 13th January mozart & Beethoven by the orchestre de cannes Scène 55, Mougins www.orchestre-cannes.com
2nd and 3rd february Beatbox se joue le classique Théâtre Croisette, Cannes www.orchestre-cannes.com peter grimes at the opéra de monte-carlo Discover Peter Grimes by benjamin britten at the Salle Garnier on 20th, 23rd and 28th February (at 8pm) and 25th February (3pm). The opening night will be a formal gala affair. The show will be accompanied by the Chorus of the Monte-Carlo Opera and the Monte-Carlo Philharmonic Orchestra, conducted by Jan Latham-koenig, and conducted by José Cura. www.opera.mc picasso, la suite vollard The Centre d'Art la Malmaison in Cannes pays homage to one of Picasso’s great period of works: La Suite Vollard sketches and engravings. Until 29th April. www.cannes.fr
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monaco new generation At the Grimaldi Forum in Monaco, between 11th and 14th January, the Club des Aéronautes de Monaco will be presenting the new, ecological Jeeper hot air balloon. Weather permitting, the structure will be inflated outside the venue! www.ballonmonaco.com
sporT 7th January Prom'Classic 10-kilometre run Promenade des Anglais, Nice www.promclassic.com 21st January cannes urban Trail Palais des Festivals, Cannes www.cannesurbantrail.com 22nd to 28th January 86th Rallye Monte Carlo Throughout the region www.acm.mc 31st January to 7th february rallye automobile montecarlo historique Across Europe and Monaco www.acm.mc 2nd to 4th february & 9th to 11th february 34th primo cup – credit suisse Trophy Organised by the Yacht Club of Monaco www.yacht-club-monaco.mc 25th february semi marathon & 10km de cannes Leaving from La Pantiéro, Cannes www.semi-cannes.org
until 11th march open air ice skating Stade Nautique Rainier III, Monaco www.visitmonaco.com
gourmeT 14th to 18th february pain, amour & chocolat Pré aux Pêcheurs, Antibes www.amourchocolat.fr
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Salon International de l’Automobile de Monaco From 15th to 18th February, the Quai Albert Ier will play host to an exciting motor vehicle show that celebrates innovative concepts and advanced technology within the industry. Tickets start at 10€ and allow access from 1pm to 6pm on the first day, then 10am to 6pm for the final three. There will also be special night time visits from 8pm till midnight on 15th and 17th February. www.salonautomonaco.com
4th February monaco anime game International Conferences Grimaldi Forum, Monaco www.magic-ip.com
Visit our online calendar for the latest list of festivals & events in the French Riviera: www.riviera-press.fr/insider
Truffle festivals grasse’s Bastide saint-antoine (6th January, from 9.30am to 5.30pm) and the Place du Village in Le Rouret (14th January, from 9am to 4pm) host two traditional celebrations of the notso-humble truffle. In addition to the diamant noir, stands will be selling local produce and artisanal goods. Professional truffle dogs will also showing off their skills with demonstrations throughout the day.
Trade fairs & conferences 31st January to 3rd february monaco cancerology Biennale Grimaldi Forum, Monaco www.biennalecancerologie.com 15th february international philanthropy Summit: a discussion and review of the philanthropic action, social and environmental responsibility of luxury industry Auditorium Rainier III, Monte Carlo
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readers’ surveY 2018 In 2018, we’d like to get to know our readers better, but we’d also like to know how we can be serving you more efficiently as the only English-language print publication for the region. profile nationality: ..................................................................................................................................................................................................
gender: ❏ Male ❏ Female
for non-residents, which season/s do you spend in the region? ❏ Spring ❏ Summer ❏ Autumn ❏ Winter
reading haBiTs
❏ Under 18 ❏ 19-25 ❏ 26-35 ❏ 36-45 ❏ 46-65 ❏ 65+
❏ Less than a year ❏ One to two years ❏ Two to five years ❏ Five years +
reason/s for being in the south of france:
are you a subscriber of riviera insider?
most frequently in:
❏ Provence ❏ Var ❏ Alpes-Maritimes ❏ Monaco ❏ Liguria
Town/city most frequently visited: ..................................................................................................................................................................................................
accommodation:
❏ Property owner ❏ Rental property ❏ Holiday rental property ❏ Hotel/guest house ❏ Other: ............................................................................................................................................................
how long have you been a reader of riviera insider?
❏ Yes
❏ No
are you interested in becoming a subscriber? ❏ Yes
❏ No
what format/s do you read? ❏ Print ❏ e-Version ❏ Website ❏ (Via) Facebook
where do you usually pick up a copy of riviera insider?
❏ Newsstand ❏ Hotel ❏ Airport ❏ Other: ………
do you pay for riviera insider? ❏ Yes
❏ No
what is the ratio of price to content?
❏ Too cheap ❏ Just right ❏ Too expensive
JanuarY / feBruarY 2018
❏ Yes
❏ No
please indicate your three favourite topics:
age:
❏ I live here ❏ Holiday ❏ Visiting friends & family ❏ business ❏ Other: ............................................................................................................................................................
do you pay for online articles (on other news sites)?
❏ News ❏ business & finance ❏ Real estate ❏ Art & culture ❏ Events ❏ Gourmet ❏ Wine ❏ Lifestyle ❏ Sport (including Golf & Yachting) ❏ Community Other: ......................................................................................................................................................................
what would you like to read more of (up to three choices)?
❏ News ❏ business & finance ❏ Real estate ❏ Art & culture ❏ Events ❏ Gourmet ❏ Wine ❏ Lifestyle ❏ Sport (including Golf & Yachting) ❏ Community ❏ Other: ............................................................................................................................................................
what would you like to read less of (up to three choices)?
❏ News ❏ business & finance ❏ Real estate ❏ Art & culture ❏ Events ❏ Gourmet ❏ Wine ❏ Lifestyle ❏ Sport (including Golf & Yachting) ❏ Community ❏ Other: ............................................................................................................................................................
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Your feedback and opinion is highly appreciated by our team and we would be grateful if you could take the time to complete this Readers’ Survey. To participate, you can either fill out the form below and send it to Riviera Insider (Riviera Press, Immeuble Thalès A, 2000 Route des Lucioles, 06410 biot) or visit our website and head to the Readers’ Survey section*. To thank you for your time and support, all participants who provide complete contact information will be entered into a draw for a weekend’s stay in the fivestar Hôtel Majestic in Cannes as well as dinner for two in an exquisite restaurant on the Côte d’Azur. The closing date is Friday 16th March 2018.
would you recommend riviera insider to a friend?
❏ Yes ❏ No ❏ If not, why? ....................................................................................................................................
which airport do you most often use? ❏ Nice ❏ Cannes-Mandelieu ❏ Saint Tropez ❏ Marseille ❏ Genoa
adverTs what is the balance of editorial content to adverts in riviera insider? ❏ Too many adverts ❏ Just right ❏ Too much editorial content
have you ever visited a restaurant you read about in riviera insider?
❏ Yes ❏ No ❏ Please specify: ......................................................................................................................
professional occupation:
in the last 12 months, how many times have you flown? ❏ Zero ❏ One to two times ❏ Three to five times ❏ Five +
❏ business owner ❏ Freelancer ❏ Full-time employee ❏ Part-time employee ❏ Seasonal worker ❏ Retired ❏ Homemaker
leisure are the adverts relevant to you?
❏ Yes ❏ No ❏ Please explain: ........................................................................................................................
have you contacted a company because they advertised in riviera insider? ❏ Yes
❏ No
Travel how do you travel to and from the region?
❏ Airplane ❏ Car/private vehicle ❏ Train/public transport ❏ Other: ............................................................................................................................................................
which airline do you most often fly with?
❏ easyJet ❏ british Airways ❏ Air France ❏ Lufthansa ❏ Emirates ❏ Delta Airlines ❏ Other: ............................................................................................................................................................
household monthly revenue: which cultural activities interest you the most?
❏ Events ❏ Exhibitions & museums ❏ Concerts, opera & theatre ❏ Cinema ❏ Other: ............................................................................................................................................................
which sporting activities interest you the most?
❏ Events ❏ Golf ❏ Athletics/fitness ❏ Tennis ❏ Yachting ❏ Motorsports ❏ Winter sports ❏ Other: ............................................................................................................................................................
❏ Under 5,000€ ❏ 5,000€ to10,000€ ❏ 10,000€ to 20,000€ ❏ 20,000€ +
education:
❏ Secondary ❏ Tertiary/graduate ❏ Masters ❏ PhD ❏ Other: ............................................................................................................................................................
languages spoken:
❏ English ❏ French ❏ Italian ❏ Other: ............................................................................................................................................................
conTacT which gastronomic activities interest you the most?
❏ Events ❏ Dining out ❏ Markets ❏ Vineyards ❏ Other: ............................................................................................................................................................
❏ Name: .......................................................................................................................................................... ❏ Address: .................................................................................................................................................... ..................................................................................................................................................................................................
❏ Telephone: ........................................................................................................................................ ❏ Mobile: .......................................................................................................................................................... ❏ Email:................................................................................................................................................................
..................................................................................................................................................................................................
*any information provided will be used for statistical purposes only. riviera insider will treat this information with the upmost respect for confidentiality and will not make this information available to any other parties. JanuarY / feBruarY 2018
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MUSIC Elton John performs at the Grimaldi Forum
CHRISTMAS Markets & culture this festive season
LIFESTYLE The flower harvest with Chanel
ARCH ITECT Dolce &Gab URE Mona bana co in
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riviera Business cluB awards By ELSA CARPENTER
Two companies honoured for their innovation & spirit
s business owners, influential expats and Riviera Insider’s Petra Hall and Elsa Carpenter gathered at EDHEC’s Nice campus on Friday 1st December 2017, it was an occasion to recognise the hard work of small and medium sized businesses across the region with the Riviera business Club awards. Two companies emerged as winners in their respective categories – badaboom plant-based bistro in the Nice port area as Start-Up of the Year and kidooLand in Vallauris as business of the Year. For the first time in the history of the event, a runnerup was also announced: Ernest Jan Zantingh of Zantos Interiors & Exteriors. “The French Riviera is known as one of the most entrepreneurial areas in all of the country and we are here to celebrate the achievements of business owners that have demonstrated extreme fortitude and
A
resilience in the face of the challenges and difficulties of doing business in France,” said head of the jury Dorothy Foster, herself a four-time entrepreneur, before turning directly to the nominees. “I know what you’ve been through – particularly down here!” Riviera Insider’s editor-in-chief Petra Hall was also on the jury, which was completed by executive coach barbara Wilson and the Chambre de Commerce et d’Industrie’s Elodie Carsalade. before announcing the winners with club president George kasiliyake, Foster took a few minutes to explain the process of selection. “We learn the list of nominees in early November then, over the course of the next month, meet with candidates. All those shortlisted are asked to put together a presentation of their business: how they are doing and how they got there, the challenges they face, their impact on the local community, their ethics and sustainability…It’s a big demand, but one that nominees in the past have said was a useful project as it allows them to reassess and analyse the business sometimes months or years after the initial business plan. The jury then scores the nominees independently and I combine the results to find the eventual winner. In respect of total transparency, no one but myself and my colleagues has any idea who is going to win until it’s announced.” When the moment came, Foster joked “It’s not a tax bill this time!” as kasiliyake pulled the winning names from a familiar-looking brown envelope. Owners of badaboom Nicholas and barbara basalgete – and their many friends in the audience – rejoiced as their successful bid for Start-Up of the Year was revealed. The wellness and nutrition duo, who started as a mobile juice bar, expanded their concept little over a year ago and now have a vegan-friendly bistro in the port area of Nice. “It’s about great food, great produce and great service,” said Nicholas basalgete from the stage. “We want to inform and inspire with our cuisine, and hold events and workshops alongside the bistro res-
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taurant. A lot of our clients are just coming to experience something different; we want to let the community in and share in what we do.” The couple, who say the idea started with a ‘boom’, has plans to expand the company in the coming years – “Perhaps with a small structure on the beach!” business Person of the Year went to kidooLand’s Antonia beauvoisin-brown, who was applauded for her 10-year long work in developing a high quality and international children’s education venue in Vallauris. “We’ve taught over 4,500 children between the ages of one and 16 since we started in 2007,” said beauvoisin-brown. “kidooLand began because, when my husband and I moved here with our children, there weren’t enough options for continuing their education in English. It was very risky and we started with just a few tables and chairs! I’d tell anyone thinking of founding their own business to just take the first step and keep on going.” After thanking her husband Mark for his support at home, beauvoisin-brown joked that she was looking for connections to the mayor of Villeneuve-Loubet that evening. There may well be a kidooLand in the town in the future… “The standard of nominees was so high this year,” said Foster, who will now pass on the baton of head juror after a fouryear tenure, “and what united them –particularly our winners – was their core mindset. This is the point of never giving up and always being fed on pure determination.” As such, the jury decided that a further commendation was needed for Ernest Jan Zantingh of Zantos Interiors & Exteriors. An affable and charismatic man, Zantingh had the crowd laughing as he explained his work: adding the ‘Dutch touch’ to villas, offices, yachts, hotels and restaurants in the Côte d’Azur and beyond. The evening was concluded with a gala dinner and French business-themed quiz hosted by Mark Dezzani and Riviera Radio’s Sarah Lycett. For what a thoroughly international evening, the choice of EDHEC business School – which counts over 125 nationalities among its student body – as the venue was certainly well-fitting! www.rivierabusinessclub.fr
Top photo THE JURY (L-R: DOROTHY FOSTER, PETRA HALL & BARBARA WILSON) WITH RIVIERA INSIDER EDITOR ELSA CARPENTER (SECOND FROM RIGHT) © Paul Oatway Lower photo L-R: RUNNER-UP ERNEST JAN ZANTINGH, BADABOOM’S NICHOLAS & BARBARA BASALGETE, & ANTONIA BEAUVOISIN-BROWN WITH HUSBAND MARK © Paul Oatway
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Luxury LifestyLe GaLa dinner
Fairmont monte-Carlo
CLub ViVanoVa Saturday 10th March 2018
www.clubvivanova.com
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expaT focus: lin wolff
RIVIERA INSIDER CATCHES UP WITH LIN WOLFF, THE OWNER OF THE ENGLISH bOOk CENTRE IN VALbONNE.
wine involved during the meetings! It’s a friendly group and welcomes newcomers. We are open to any other groups wanting to meet, whether book clubs or not – just contact us, we can provide a small space for you! We also have piano lessons and English tutoring going on upstairs during various times of the day. when you’re not busy with the bookshop, where do you like to spend your time in the region? I do need to ‘escape’ sometimes from the bookshop and home, so I usually go up towards Gourdon – I just love the drive up there, and the feeling of ‘otherness’. I also love the Fondation Maeght – I think it’s my favourite museum. It’s so relaxing and informal, it’s almost an un-museum.
hat first brought you to the french riviera? My family and I lived in England for over 20 years and I became fed-up with the weather in the very wet winter of 2000. We had good friends here and this suddenly became our ‘next great adventure’. We bribed our two children with a swimming pool and they gave up their friends and security to come here. It seemed important for them – and for us – to learn a new language, and to see the world slightly differently.
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how did you come to run the english Book centre in valbonne? During my first few years here, and after spending lots of time and money in the bookshop, I finally worked up the courage to ask Jill, the owner, if she ever needed any part-time help. At the time I asked she didn’t, but within two weeks the job became available! It always pays to ask! Even though in my previous roles I had worked in documentary filmmaking in the US, for Disney and National Geographic for instance, I had not worked outside the home for 20 years, so I didn’t really feel very employable. However, I’ve always read a lot so working in a bookshop made sense. After five years of working part-time, I was offered the chance to buy the bookshop. I jumped at it! What a better way to spend a day than being around books. I love it. JanuarY / feBruarY 2018
You promote many local, anglophone authors. do you have any recommendations? We are an English bookshop, and have been for over 30 years – I’m the fourth owner – so I feel that I’m carrying on a tradition, and, at times, fighting the good fight. We especially love books set in France, and particularly our part of France. I would say that if you haven’t tried Martin Walker’s bruno Chief of Police series or Peter May’s books set in France then you are missing out. Our lovely Opio resident, Michael Nelson, has recently published a history of the Riviera in English. Non-fiction books about France (in English) are particularly hard to find, so Michael has done us all a big favour with his history work. Maureen Emerson, who has written about the two extraordinary women who lived in the houses just above the Opio roundabout in Escape to Provence, is bringing out a new book this spring about barry Dierks and the fabulous homes he created here on the Côte d’Azur. can you tell us about your book club? The book club meets above the shop once a month on Friday evenings, and it’s quite an international group. Recent titles, which have varied in popularity, are At The Existentialist Café, What Is Not Yours Is Not Yours, Hidden Figures, My brilliant Friend, and Eileen – all very different books. Of course, there is always
The English book Centre in Valbonne often hosting book signings, talks, lectures and literary lunches. Follow Lin and her team on Facebook to find out when the next events are taking place. www.englishbookcentre.com
riviera
Publishing Director SEbASTIEN FRAISSE s.fraisse@riviera-press.fr Managing Director OLIVIER HELIES o.helies@riviera-press.fr Editor-in-chief PETRA HALL p.hall@riviera-press.fr Editor ELSA CARPENTER e.carpenter@riviera-press.fr Contributors Aila Stöckmann, Lewis Longman, Sarah Hyde & Raimund Theobald Creative Director VINCENT ARTUS vincent.artus@wanadoo.fr Advertising & PR FRANCOISE MULLER Tel: +33 (0)4 97 00 11 29 f.muller@riviera-press.fr Advertising & PR PATRICE SAINT-LEGER Tel: +33 (0)4 93 27 60 00 p.saintleger@riviera-press.fr Distribution DOMINIQUE FREULON Tel: +33 (0)4 97 00 11 22 d.freulon@riviera-press.fr Secretary CAROLE HEbERT contact@riviera-press.fr Manuscripts and photos will not be returned unless previously agreed. Articles do not represent the opinion of the Editor. The publishing house is not responsible for the correct contents of ads. © 2018 - by Riviera Press s.a.r.l.
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Les Algorithmes Immeuble «Thales A» 2000 Route des Lucioles 06410 biot-Sophia-Antipolis info@riviera-press.fr www.riviera-press.fr/insider Riviera Press s.a.r.l. au capital de € 10 000 R.C.S. Antibes 812 415 552 SIRET 812 415 552 000 15 N° ISSN 2495-9839 Dépôt Légal à parution Printed by: Rotimpress, C/Pla de l'estany S/N, Poligon, Casa Nova, E-17181 Riviera Insider is printed on recycled paper From top left: 1. LIN RUNS A POPULAR BOOK CLUB 2. HER FATHER, HUNTER GEORGE, HAS PAINTED THE PICTURESQUE STORE 3. FOLLOW LIN & THE SHOP ON FACEBOOK TO FIND OUT ABOUT UPCOMING EVENTS