Blended Pina Colada

BY IAIN MCPHERSON

Owner at Panda & Sons - Edinburgh @thecocktailpanda

With freeze concentration, you can obtain 3 di erent ingredients from one product: syrup, juice, and fruit water, reduce your energy usage and have fresh fruit flavours instead of cooked notes from other methods, by simply freezing a juice and adopting a heads, hearts, and tails approach. The first part to melt will be very much like syrup, you are looking to use the middle part which is your concentrated juice, and the last part to melt will be water.

INGREDIENTS

50ml Maker’s Mark

40ml Freeze concentrated pineapple

40ml Coconut cream

10ml Lime juice

1 cup of ice

Tips:

Don’t discard the leftovers, the syrup and fruity water can be reused

Method: Mix with a blender