E1 Life Magazine - Sizzling Summer Issue 9

ISSUE 9 JULY/AUGUST 2017

Take me, I’m yours

• MAKE LONDON A 24/7 CITY • IN MEMORY OF PRINCESS DIANA • PUTTING HEART INTO ART • PARK YOUR PICNIC

DISCOVER SEASIDE IN THE SKY Searcys at The Gherkin

EVENTS

SOCIAL

BUSINESS

ART & CULTURE

FOOD & DRINK

NIGHTLIFE

HEALTH & BEAUTY

INTERIORS

TRAVEL

Summer explorers welcome Visit East Village to uncover endless options for summer fun. From relaxing walks and perfect picnic spots to eclectic bars and restaurants – your summer starts here.

Plan a great day out at visiteastvillage.co.uk

DISCOVER THE NEW EAST

Contents p04 On our radar this summer

p06 The Magic Roundabout celebrations p10 Restoration man, Matt Goss

p12 Lincoln Townley, the next Warhol

p16 Where sea meets sky at Searcys

p21 Dining for the epicurious

p25 The best restaurants, reviewed

p30 Meet nightlife guru, Alan Miller

p40 Three hot European destinations

PUBLISHER: RC Publishing EDITOR: Rosie Coxshaw SUB-EDITOR: Nancy Larman ADVERTISING DIRECTOR: Nicola Euesden DESIGN: Total Design Works Ltd BUSINESS WRITER: Eric Woollard-White FOOD & DRINK WRITER: Liam Barker ENTERTAINMENT EDITOR: Ed Gibbs FEATURES WRITER: Alex Larman Published by RC Publishing Ltd: 020 3011 1194; info@e1ife.co.uk COVER: Courtesy of Searcys at The Gherkin. searcysatthegherkin.co.uk While every care is taken, RC Publishing Ltd cannot accept responsibility for unsolicited submissions, omissions or errors. Prices correct at time of going to press. All rights reserved.

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ON OUR RADAR Only the hottest and most happening make the grade 1. Art in the City Square Mile meanderers could stumble across an intriguing collection of artworks on the daily commute any time from now until May 2018. Part of this year’s annual Sculpture In the City project, a collaboration between City of London Corporation and City businesses, the initiative includes works by internationally renowned artists including Paul McCarthy, Ryan Gander and Damien Hirst. Now in its seventh year, the works are scattered further than ever across this iconic pocket of urban landscape, and many are situated close to famous landmarks including The Leadenhall Building and Bishopsgate.

Expect a transformed and transformative walk to work. cityoflondon.gov.uk/sculptureinthecity

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EVENTS: ON OUR RADAR

2 2. Soulful Sunday series Mi-Soul, London’s premier digital radio station, returns with the Soulful Sunday series, launching 9 June and running until September.

To get an earful of the capital’s most hottest DJs, including Ronnie Herel, Paul Trouble Anderson, Dr Bob Jones, Bigger, Mistri, Booker T and Mi-Soul godfather Gordan Mac, head straight for The Greenwich Peninsula. Soulful grooves, street food and outdoor bars; is there any better way to spend a Sunday?

Free Entry. mi-soul.com

3. Proper Sunday roast

Ever roasted a chicken on a can of beer before? Fresh from the success of his Eat Like A Chef immersive

gastro experience, our resident chef and food writer Chef Liam is launching a new cooking experience in collaboration with Airbnb. ‘Proper Sunday Roast’ takes the humble weekly meat and two veg and adds a modern twist to proceedings.

Launching in Hackney this July. chefliam.co.uk/proper-sunday-roast

4. Prosecco on demand It’s the moment we’ve anticipated for most of our adult lives… ‘skinny’ Prosecco delivered straight to your home, office or even picnic in the park. Good news for the waistline, Thomson and Scott Skinny Prosecco contains just 7g of sugar per litre compared with the traditional 15g found in most traditional bottles of Italian bubbles, thus delivering all the pleasure minus the guilt.

High-end delivery service, Supper,

5 promises to reach your chosen destination within an hour. Cin-cin. supper.london

5. Get fit fast

East London newbies and frustrated gym bunnies take note. With the newly launched SPRYT app, you can select your favourite sport from over 80 fitness activities, whether you’re an avid runner, tennis player, aspiring Tom Daley or you’re in search of some meditation via yoga or Pilates. Just download the SPRYT app and it will deliver the perfect venues for your fitness needs – right on your doorstep. Get set for an endorphin rush. spryt.com

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SOCIAL: MAGIC ROUNDABOUT

The Magic Roundabout Hidden away under Old Street station lies the entrance to the Magic Roundabout. And on a warm Wednesday in June, the E1 Life crew headed down to celebrate their second birthday, marking the milestone with glitter galore, face painting and a surfeit of mouth-watering dishes courtesy of the hottest thing in street food, White Men Can’t Jerk – all washed down with G&Ts aplenty. Between slurping cocktails, the party people threw some shapes to smooth grooves from Mi-Soul DJ, Bob Masters. We’re already excited for next year’s festivities.

Old Street Roundabout, London EC1Y 1BE 07494 029 420; magicroundabout.co

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BUSINESS: MADE IT - PURE WHITE LINES

Pure Class Matt Goss tells Nancy Larman about his path from teacher to stellar restoration man

M

“

att Goss’ stellar career as a restorer of antiques came about as one of life’s happier accidents. Having chosen a degree in business and finance chiefly based on its merits of neutrality, he later found himself teaching the subject to students at a school in west London, where he coached Oxbridge candidates in the finer points of economics, and aspirant rugby players on the pitch.

‘I loved coaching rugby. But also you get kids who don’t really want to be pushed into academia. Usually, they’re really good at others things, like working with their hands. If I had my time again, I don’t think I’d go to university – I think I’d do

It was when painted furniture was the big thing. We used to do a lot of line painting in the French style – I suppose shabby chic was what everyone was calling it

“

something vocational or practical. I don’t think university is for everyone – it’s fun but now with the debt you rack up, is it worth it?’

Given that Goss later found his calling in Queensland, Australia, in an attempt to casually supplement his income, the answer to that particular question seems clear.

Perhaps, though, the degree did instil a deep-seated commercial drive, however modest, as evidenced by his new-found hobby. ‘I’d planned to teach in Australia, but then I began to get into the weekly auctions in Queensland which, unlike here, are blind – you all put your bids in a big box. I’d buy bits, do them up and pop them back into the same auction a couple of weeks later. It was a nice thing to do in the sun – there were never any big profits but it kept you

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BUSINESS: MADE IT - PURE WHITE LINES busy. That’s how I fell into it.’

The business went from strength-to-strength as Goss began to see its potential beyond supplying extra pocket money. He knew, however, that he needed to come home to make it work.

‘It was tough because I was loving Australia. But I began to think about whether I could really pursue this – it’s easier to get something started with the support of family and friends. So I got a shipping container outside of London and moved out of the city. It was odd to get used to – lots of quiet nights in, following on from 15-hour days.’

He came up with the name Pure White Lines as a reflection of what was happening on the interiors scene at the time. ‘It was when painted furniture was the big thing. We used to do a lot of line painting in the French style – I suppose shabby chic was what everyone was calling it.’

Sitting in his beautiful shop in the heart of Shoreditch, it’s evident that though his style has moved on, he keeps his roots close. ‘I still do a lot with scrape paint if I see a really nice original piece,’ he says. ‘But we use a lot of black varnish now – it’s a sleeker look. Moving up into London, everything is a bit smaller as people tend to live in smaller spaces.’

Prior to the London shop opening, Goss cut his teeth in a three-storey premises in Horsham, West Sussex, the small town where he grew up in on a farm. But after two years, the pull of London – and specifically east London – was too much to resist.

‘My dad is from Ilford originally, my sister was living in Homerton at the

time and a lot of the group I grew up with were living here too, so it was an area where I could pop into my local and call people up easily.’

These days, Pure White Lines is a favourite of interior designers who know that Goss can be relied upon to source the really unusual pieces that others miss, as well as being a go-to for restaurants and bars, all of which complements his shop and online presence. His success can, surely, be attributed to his genuine love of what he does. ‘The shop only has things I would like in my own home. We do it

in three ways: there’s oneoff antiques; pieces we manufacture; and the rest we restore. We might take something and change its purpose. Sitting here I can now see a search light from the Suez Canal that will go into loft apartments. The mirrors are from the old railways in the Czech Republic.

We spend a lot of time sourcing things for people – we’ll go to their home, see the look they’re trying to do and find things for specifically for them.’

Winningly, he defines success as inextricable from happiness. ‘Doing a job like this, I don’t think you can find success on a balance sheet. You do it because you love it.

For me, this is such a pleasurable life. Success is whether you bounce out of bed in the morning and get going.’

It’s little wonder he loves it. He routinely takes his family on regular buying trips to the antique fairs of England and Europe. As he says, ‘My Dad is the person who is most inspirational to me.

He’s always loved boot fairs, so I took him with me to France last time.

He really enjoyed it. Plus we filled him with food and wine!

Next month we go to Palma and I’ve booked a 9-person villa – it’ll be lots of eating and drinking with a bit of antiquing thrown in.’

No wonder then that, when asked where he sees himself in 15 years, he says he hopes he’ll still be at it.

Still, he can’t rule out a sudden urge for a different climate. ‘I was talking to a friend the other day about renovating an old castle in Italy and running a B&B. Never say never.’ If it ever happens, we’re willing to bet it’ll be the most stylish B&B going.

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Image: Lincoln Townley

In memory of Diana, Princess of Wales 1st July 1961 – 31st August 1997

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ARTS & CULTURE: LINCOLN TOWNLEY

“The next Andy Warhol” Six years ago Lincoln Townley hit rock bottom. Today his work sells for £1m. He talks to Alex Larman

L

incoln Townley is an artist on the cusp of a glittering career.

Described by none other than Sir Michael Caine as ‘the next Andy Warhol’, he has painted portraits of stars including Leonardo DiCaprio, Kate Moss and Harrison Ford, to significant acclaim and increasingly high prices. He most recently sold a diamondencrusted portrait of Princess Diana, completed to mark 20 years since her death, for a million pounds.

Although it took him two months to complete, at a cost of £20,000, the implication is clear; Townley expects to make it bigger than just about any artist in the pantheon before him. Little wonder that he says, ‘I guarantee I will be the first artist in the world to sell a painting for a billion pounds.’

All of this is a significant change from his early days. He grew up around Hackney and Hertfordshire.

A particular influence in his youth was his grandfather, an engineer and painter with a great admiration for Francis Bacon, and it is from him that he learnt his craft. As he says, ‘I didn’t choose to get into art… it just ended up being something that happened. I was doing small portraits, strange outside-the-box things, from the age of about 12.

Then, I began a career in sales and marketing, but my interest in painting stayed consistent.’

After working for the nightclub entrepreneur Peter Stringfellow, a long-standing friend, Townley often painted at night ‘using a lot of drink and drugs’, but today he is five years sober, with the only intoxication he enjoys being the thrill of the acclaim for his work. ‘It was an incredible life, and I loved it, but as I ignored

people telling me to get help, I realised one day that I had to stop.

It was a crazy time – five years in which I threw caution to the wind and went for it. But when Peter sacked me, telling me I was out of control, it was a wake up call.’

He’s now moving within the fields of celebrity himself, thanks to his marriage to the actress Denise Welch, who had her own realisation that a life of excess was not the way forward. After giving up alcohol and narcotics, Townley channelled his

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energy and creativity into his art, saying ‘the nature of my work over the past five years has been about pushing what we want out of life.

Most of the collectors of my work are highly successful people who have been through a lot of darkness themselves – not necessarily drink and drugs – to get to where they are today. They’re outgoing men who value energy and achievement, and I think I’ve got to where I am because of my perseverance.’

When asked what his proudest moments are, he cites ‘being represented on a global platform.

I’m talking to an art agent in Dubai next week, and there are constant surprises in life; my new show is all about how we deal with these reversals of fortune. My paintings are about male desires to succeed, and what we put ourselves through

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ARTS & CULTURE: LINCOLN TOWNLEY

“

“

It was a crazy time – five years in which I threw caution to the wind and went for it. But when Peter sacked me, telling me I was out of control, it was a wake up call in order to become iconic. One of the things I do is work with BAFTA in their outreach programme – I do six events a year – and I’ve reached record funds for them.’ All of this represents a remarkable turnaround for someone who, only six years ago, was, in his words, ‘sitting on the kerb, at rock bottom, saying to an actor friend, ‘What am I going to do?’ Not bad for someone who was initially turned down by galleries no fewer than ninety-three times.

Townley also has a sincere

understanding of the potential importance of his work. Talking about his Princess Diana picture, he says, ‘we wanted to make it a passionate piece, with the same sensitivity that she brought to every image that she was pictured in, and it was very tricky to get it right. I’ve been doing iconic faces, including the Queen at 90 and hers was one of the most iconic, of course.’

Despite the glitz and millionpound price tag, Townley is keen to emphasise that it isn’t just about

making money. As he says, ‘we’re selling prints to support CentrePoint, the homeless charity; so much of what I do is about giving back.’

Townley is refreshingly candid about the financial aspects of his work. ‘Without selling your work, you can’t function as an artist, and I’ve never been shy about saying that. The art world hates me, and is negative about me, because I buck the trend and think outside the box, but that doesn’t bother me; why would I want to be embraced by them? The people who buy my work are buying it alongside Picasso and Bacon. That is the biggest reward of them all.’

Given his meteoric rise to the top, it seems only too likely that that billion-pound painting will be sold

by Lincoln Townley – and sooner, rather than later.

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SEASIDE IN THE SKY Searcys: in collaboration with Nyetimber English Sparkling Wine and Plymouth Gin VENUE

With its striking architecture towering 180 metres high, St Mary Axe, lovingly dubbed ‘The Gherkin’

by Londoners, is one of the City’s most iconic skyscrapers. It gives us no greater pleasure than to introduce Searcys’ Seaside in the Sky experience, set within what is, arguably, the greatest of all Lord Foster’s masterworks.

As you climb to the top floors of The Gherkin, a feeling of sophistication pervades. Yet upon reaching Searcys Seaside, candy colours, beach huts, deckchairs,

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blue skies and a fishing boat replace the city slicker vibes. Everything here exudes halcyon carefree days, but thanks to Searcys, there’s no sand in the sandwiches or wasps in the tea here; instead you are rattled up to the lofty heights of one the most iconic buildings in the capital.

The experience is open to the public for lunch or dinner (read on to discover more about this exclusive experience); or why not hire this stunning space for a private event or even tie the knot with your betrothed right on the city’s skyline?

LEAD FEATURE: SEARCYS

BEACH HUT BAR

Whether you’re meeting friends or negotiating a business deal, this summer supplies ample opportunity to enjoy a tipple over breathtaking views from Searcys Beach Hut Bar at The Gherkin.

A carefully curated drinks menu, comprising fine English wines and gin cocktails, is sure to make for an evening of sparkling repartee.

Plymouth Gin shakes up its classic martinis and gimlets with a lively summer twist, reflecting the flavours and ingredients of their trading routes from Plymouth harbour.

For the traditionalist, bubbles will surely prove irresistible (this is Searcys, after all). Do try the knockout Nyetimber Classic Cuvee, an exquisite English sparkling wine, a perfect match for the perfect view.

COASTLINE POP-UP RESTAURANT

The sun glistens down whilst waves lap the shore. Breathing in, you can’t help but feel a moment of meditation. Moments of calm are rare in the hustle and bustle of London’s thriving City, but Searcys at The Gherkin has valiantly created just such an ambience, standing 180 metres high on the 39th Floor.

Executive Chef Barry Tonks has us salivating over his British-inspired dishes; think cod poached in butter served in squid ink over triple cooked chips or traditional Beef Wellington with 35-day aged beef fillet. For those who fancy something lighter, opt for fresh seafood, scallops, lobster or oysters, rounded off with a delicious selection of British cheeses.

5 Reasons to visit The Gherkin • At 180m high, it’s an escape from the bustling city, with panoramic views adding to the scintillating experience.

• Blink and you’ll miss it: it’s an exclusive pop-up open from Monday 24 July until Friday 1 September, 2017 • Mouth-watering dishes on the 39th floor with the Coastline Restaurant • Sip decadent cocktails or a glass of bubbly on the 40th Floor at the Beach Hut Bar • Private hire available to celebrate special occasions with friends and family or for your work parties

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LEAD FEATURE: SEARCYS

Book your Searcys seaside experience • AT: The Gherkin, 30 St Mary Axe, London, EC3A 8EP • FROM: Seaside in the Sky will be open for lunch and dinner from Monday 24 July until Friday 1 September 2017 • COST: The three-course à la carte lunch menu is £49.00 per person; and the three-course dinner menu is priced at £55.00 per person • BOOK: For reservations, call 020 7071 5025 or boook at searcysatthegherkin.co.uk • NOTE: Lunch is at 12pm. The restaurant closes at 10:30pm and the bar 11pm. On selected nights a band will play until midnight – visit the whats on page for more details

Did you know...

• Searcys has been established since 1847, starting life as a luxury catering service. It went on to be awarded a Royal Warrant, becoming the contract caterer of choice for royalty and many of London’s stately homes.

• Great gin depends on a high-quality base spirit.

Some inferior gins use molasses spirit; Plymouth uses only the finest grain spirit, distilled from the best English wheat.

• Plymouth Gin is one of the oldest working gin distilleries in England.

• The Gherkin is designed to be highly energy efficient. It has been said 30 St. Mary Axe uses only half of the energy that a similarly sized tower would use.

• The Nyetimber estate counts three major accolades in its long history. First, it is recorded in the Domesday book in 1086; second, its first vines were planted almost 900 years later; and finally, its team is noted for being amongst the most proficient in the world.

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Old Spitalfields Market, London E1 6EW 020 7377 6443 info@cafe-caribbean.co.uk Catering enquiry: 0800 858 858 Opening times Every day 10am - 7.30pm

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FOOD & DRINK: BDQ

BDQ

Quirky

B U S I N E S S LD I N N E R LQ U I R K Y

Our hot-right-now dining guide to sate every food whim

Radici Just off Upper Street, Islington, opposite the Alemdia theatre, sits Radici. Cross its threshold and casual diners can expect to be welcomed as warmly and heartily as a long lost friend arriving at an Italian family home for la cena, cooked up by a particularly doting nonna.

The staff is attentive, offering a drink on arrival at the bar, which is quickly dispatched over a little work whilst waiting for a friend. Next up is one of Radici’s signature cocktails, which packs just enough punch without being too sweet. The ambience is relaxed and easy, whilst in the kitchen, the chefs, lead by chef-patron of Sartoria, Francesco Mazzei, work tirelessly to deliver the big flavours.

Radici chefs, like all good Italian gastronomes, take their regional food very seriously indeed.

The menu is not too big which, in our experience, usually indicates a confident operation. First up is a grat-

ifyingly earthy yet creamy linguine with truffle, and a seafood linguine in a spicy tomato sauce. The sweetness of the perfectly cooked lobster is offset beautifully by the spice, and complemented by al dente pasta. A side order of crispy zucchini fritti is the best we’ve had; we’d come back for it alone, served as an antipasto with a glass of Prosecco.

As ever, we find space for dessert.

Intrigued, we plump for an aubergine and chocolate cake with home-made ice cream; it is a decadent revelation. And as every Italian knows, the gastronomic finale must be a double espresso; it hits the spot, and thus concludes a quintessential Italian feast in quintessential Italian fashion.

A spot to linger with friends, family – or even alone; Radici could not offer a more heartfelt welcome.

30 Almeida Street, London N1 1AD; 020 7354 4777; radici.uk

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FOOD & DRINK: BDQ

Business The Knightsbridge Metro, The Levin

A calm oasis in the middle of the mayhem of Knightsbridge, The Levin is set just yards from Harrods and Harvey Nichols, tucked away on exclusive Basil Street. A lovely diminutive boutique hotel with just 12 rooms, it is also home to the Knightsbridge Metro restaurant.

Ideal for those on business, its unobtrusive atmosphere lends itself perfectly to meetings, or simply to working minus distractions.

And so to lunch, where our waiter is

Dinner

28-50° Wine Workshop and Kitchen Walking through the doors of 28-50 Fetter Lane, a beautiful oak staircase takes you straight down into the basement. After the most elegant of descents, diners are delivered into a world of oenophilic magic. The aesthetic speaks of cosiness and craftsmanship, and instantly you feel compelled to order a red wine and settle in for the long haul. This is, you realise within seconds, a veritable haven for wine-enthisiasts and gastronomes alike.

Named after the latitudes within which most of the world’s vineyards are located, 28-50 takes you to a whole new wine-bar experience. The wine list is extensive, with much care and attention paid to pairing the flavours in the dishes with those

of the, invariably excellent, wines.

We are ushered to our seats by our waiter, who is attentive, courteous and helpful throughout, without ever being overbearing.

We start with a crab salad, dressed with mango and avocado purée and the salmon gravadlax with mustard sauce and rye bread; both are light and divine.

Mains are delivered in the form of Cornish hake and corn-fed chicken, which are both equally packed with beautiful flavours and paired with matching wines provided by our fantastically knowledgeable sommelier.

An enjoyable evening is rounded off with a selection of puddings that includes chocolate delice, frozen yoghurt and a delicious home-made ice-cream. 28-50 is a delightful restaurant to take a loved one for dinner or a group of friends for a refined evening of wine and simply-cooked sumptuous dishes.

140 Fetter Lane London EC4A 1BT; 0207 242 8877; 2850.co.uk

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attentive, polite and well-informed. Starters arrive promptly, and we tuck into a successful chicken terrine accompanied by pickle, which we can’t resist polishing off clean with the aid of three types of home-made bread.

Main dishes are simple and exactly right for lunch. Fish cakes come on a bed of salad whilst a beetroot and feta salad is substantial with some vegetables to share. Do indulge in the delicious desserts, which are excellent. The chocolate mousse is light and allows the quality of the chocolate to speak for itself. For the traditionalist, the bakewell tart is served with clotted cream and is the stuff food memories are made of. It is perfect as a secret venue in the heart of the capital’s most sought-after area for an exclusive party. Open Monday to Saturday for breakfast and lunch, and available for exclusive hire every evening through the year.

28 Basil Street, Knightsbridge, SW3 1AS; 020 7589 6286; thelevinhotel.co.uk

Popolo Shoreditch is an independent restaurant specialising in Italian, Spanish & North African dishes. We serve small sharing plates, a little like a tapas. Enjoy the kitchen theatre at the bar, or sit in our cosy upstairs space.

E: info@popoloshoreditch.com L: +44 (0) 2077294299

Popolo Shoreditch 26 Rivington Street, Shoreditch, London, EC2A 3DU (a few mins walk from Old Street Station) e: info@popoloshoreditch.com l: +44 (0) 2077294299 w: popoloshoreditch.com f: popoloshoreditch t: @Popolo_EC2 i: popoloshoreditch.com

OPENING TIMES: Tuesday – Saturday 12pm – 3pm Tuesday – Wednesday 5:30 pm – 10:30pm Thursday – Saturday 5:30 pm – 11pm

FOOD & DRINK: EAT STREETS

EatStreets WORDS: LIAM BARKER

Let’s go al fresco

Busaba Back at the turn of the millennium, Alan Yau brought Thai food firmly into the mainstream. The hungry masses queued around the block for a taste of his lip-tingling cuisine in the West End. Fast-forward nearly two decades and you’re never too far from a Busaba in east London.

Now there’s been a contemporary overhaul of the menu.Gone is the jungle curry; choose instead from chargrill meats like the tender Jasmine short rib, hot and sour soups or superfood salads that’ll leave you actually feeling full. To finish there’s a black rice pudding that’s totally vegan and gluten-free.

The Narrow Mr Ramsay’s fine-dining spots, complete with legendary rollercoaster ups and downs, have filled acres of column inches over the years. During that ride, the fiery restaurateur’s humbler proposition, The Narrow, has quietly stood the test of time.

In a climate where eateries come and go quicker than some boats are docked on east London’s canals, it’s practically an institution.

A classic British gastropub with a simple menu and huge Thames-facing terrace, we advise keeping it simple with fish and chips, mushy peas and a glass of English rosé.

What’s more British than that?

374-378 Old Street, Shoreditch EC1V 9LT; gordonramsayrestaurants. com/the-narrow

36 Bethnal Green Road, Shoreditch, E1 6HT; busaba.com/locations/ busaba-shoreditch

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FOOD & DRINK: EAT STREETS

Aviary The recently opened Aviary offers up some unrivalled views over the city. Situated on the 10th floor of the Montcalm hotel, it serves up both stunning vistas and a modern British menu with its emphasis firmly routed in the classics – with the odd surprise for good measure (think an entirely left-field yellow fin sashimi). Fresh seasonal British ingredients are in abundance and feature winningly across light soups, a variety of seafood and daily-changing butcher’s cuts. A word of advice: don’t

neglect the thrice-cooked chips.

Perfect for the weekends, head here when the City is empty and the sun is out to channel your inner Wolf of Wall Street. This is the City of London at its swankiest.

10th Floor, Moncalm Hotel aviarylondon.com

Beagle

As its title unambiguously suggests, Angler is all about the surf. We couldn’t be more supportive of a Michelin-starred restaurant showcasing sustainable seafood caught in British waters, given that 85 per cent of all the shellfish caught in the UK makes its way overseas.

Set within the South Place Hotel, Angler has a beautiful summer terrace festooned with olive trees and lavender bushes, making it ideal for languid summer evenings. Cornish turbot and crisp English white wine complete the exclusive holidayish atmosphere.

Even if you’ve never ventured inside, you’re undoubtedly familiar with Beagle and its seductively cool facade under the arches in Hoxton and its pretty terrace out front. Go for bottomless brunch and take in the lunchtime rays; at £35 for unlimited Bloody Marys and a two-course breakfast, it’s hard to resist.

Its Sunday roast is sensational too, as is the seasonal menu, which comes with a dash international influence, but manages to keep things local, sourcing from the likes of Neal’s Yard Dairy & E5 Bakehouse.

South Place Hotel, 3 South Place, EC2M 2AF anglerrestaurant.com

397-400 Geffrye Street, E2 8HZ beaglelondon.co.uk

Angler

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Eat, drink & just be

Mem & Laz Brasserie

Fine Mediterranean cuisine EXTENSIVE BRUNCH MENU SET LUNCH Available 7 days per week ANY 2 COURSE £8.95 & 3 COURSE £10.95 (Additional £1 charge at weekends)

Please ask for the daily specials menu.

We cater for private parties.

Party menus can be arranged on request.

PARTY MENU Available for all occasions, starting from £12.95 per person 8 Theberton Street Islington, London N1 0QX To book call: 0207 704 90 89 or 0207 226 22 11 ALL LAMB & CHICKEN DISHES ARE HALAL

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NIGHTLIFE: OUT OUT

Number 90 Number 90 comes alive in the summer. Its terrace provides one of the best canal-side verandas in town with it’s faux grass and canopy.

Don’t neglect to sample one of the innovative cocktails, or just keep it simple with beers from Camden Town Brewery. Why not take the boat and moor it up right outside?

Out Out

The ultimate East End canal crawl, we’re taking more than a punt that these bars will deliver a smashin’ night out

90 Main Yard, Wallis Road, E9 5LN number90bar.co.uk

Interest in Fact g

Did yo u know ... that design the s for R egent’s which Canal, stretch es 8.6m Paddin from t gton A he r m of th Union e Gran Canal d to Lim were o ehouse riginall , y draw the fam n up b ous Jo y hn Nas h?

Howling Hops With beers brewed on-site, it doesn’t get fresher than this. At Howling Hops, the golden stuff comes direct from the huge gleaming tanks behind the bar. Pick from no fewer than ten fresh brews daily, served up in schooner glasses. Can you try them all in a day? The mission is yours, should you choose to accept it.

Unit 9A Queen’s Yard, White Post Lane, E9 5EN howlinghops.co.uk

Grow

Proud East

A stone’s throw from Howling Hops Tank Bar is Grow. Once an old sausage factory, it’s now an independent canal-side bar/kitchen-come-creative space. With no investment, Grow is completely sustainable and community-led. Catch local artists, musicians and DJs showcasing their stuff here. It also happens to be the perfect spot to catch sunset.

Proud East is Haggerston’s worstkept secret – and rightly so. Its terrace, lined with verdant foliage, supplies the perfect setting for al fresco drinks, easily lulling you into happy holiday mode. Insta-friendly in the extreme, there’s plenty to keep punters occupied, from pool tables to live music and wine-tastings amongst much, much more.

Main Yard, 98C Wallis Road, E9 5LN growhackney.tumblr.com

2-10 Hertford Road, N1 5ET proudeast.com

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24/7 City

As the Chairman of the Night Time Industries Association (NTIA), Alan Miller presides over an exciting world that wakes up when some of us have gone to bed – but not in east London, obviously. Eric Woollard-White looks at the after-dark commercial world 30

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NIGHTLIFE: ALAN MILLER

I

t’s ironic that, for an interview with the chairman of an industry body concerned with attracting the late-night crowd, we are sitting in Albion in Boundary Street, Shoreditch, doing brunch. The publisher of E1 Life, Rosie Coxshaw, has joined us, and so, naturally, one is on one’s best journalistic behaviour.

Alan Miller arrives and even before he’s sat down, he is already espousing the virtues of an industry that is often overlooked by economists, and yet creates ‘an eco-system that delivers hundreds of billions of pounds into the UK economy.’

‘It builds communities,’ Miller says brightly. He’s got a point – and he’s not afraid of making it; London mayors past and present, government ministers and the shining lights of the after-dark world are the targets – and beneficiaries – of his zeal. And zeal, as it turns out, is in no short supply when it comes to Miller.

It’s hard to imagine a champion of any industry better placed to do a more impassioned job, not least because Miller, as it transpires, is far from just talk. Prior to his appointment as chairman of NTIA, he pioneered the creation of some of the capital’s most notable night time landmarks. This is a man, then, who

Alan Miller

knows of what he speaks.

Miller co-founded London’s Old Truman Brewery business cultural centre and is creator of legendary The Vibe Bar, which ran for almost 20 years on Brick Lane. But bars and clubs, as Miller points out, are just the tip of the iceberg.

‘The night time industry is layers of activity,’ he says. ‘It’s not just about clubs – we are talking about music, art and fashion too.

Innovators gather around where the zeitgeist action is, and in turn, other people are attracted to live, work and let off steam in places that give them permission to do their thing.’

He continues: ‘It’s about creativity and enabling a community that feels right for people who make statements in their work, and that develops an eco-system. And of course that means the establishment of a night time economy to meet an exciting new community need.”

East London is inarguably regarded as a leader in the after dark scene, but, as Miller notes,

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funkydory Good times, party vibes

2 floors of Party Classix & Nu Grooves:

The Happiness Floor Deep and soulful House

The Love Floor Soul / Funk / Boogie Disco

CJ Mackintosh Ricky Morrison Ronnie Herel Martin Lodge DJ Coxy

Gordon Mac Terry Jones Melvo Baptiste Lil Stevie

The Hoxton Pony

Curtain Road, Shoreditch Saturday 18th Nov 17 9pm-4am

Earl y Bird Tickets £12.50 available @http://bit.l y/2tS1Fi9 @FunkyDoryLove

Funky-Dory

@FunkyDoryLove

NIGHTLIFE: ALAN MILLER

“

It’s about creativity and enabling a community that feels right for people who make statements in their work, and that develops an ecosystem. Of course that means the establishment of a night time economy to meet a new community need

similar movements are happening in many cities around the UK. His belief is that the night time world needs a voice and that’s what the NTIA provides; its raison d’etre is to challenge conventions and promote policies via well-placed influencers, making sure the benefits are, at worst, not lost and at best properly championed.

Among his organisation’s stellar achievements is the concept of the Night Time Mayor. London has one, and other cities should soon follow suit. The idea is simple: facilitate the night time businesses that make a city dynamic and encourage them, along with public organisations, to join forces in a harmonious voice to bring the community with them. ‘It’s about understanding the value of the nocturnal pound and making that fit and work in a cohesive way,’ he explains.

Miller cites New York as a shining example. ‘That city has made it easy for local authorities to approve night time business activity by striking a balance between control and enforcement within a joined up approach, working with businesses that want to set up and operate through the night,’ Miller says. ‘It’s inspirational.’

As if to underline the point that the night time economy has a ripple effect far beyond the obvious types of late night drinking and club establishments, Miller and NTIA weigh in on hot topics, such as the affordable housing debate.

‘You can’t build a commercial marketplace and not consider where people are coming from within the community, ‘ he says. ‘One of the things we have an active voice within is the debate around affordable housing – people want to live near to where they work and socialise, and that also enables the creation of a readily available pool of potential employees. This is vital.’

The evidence to back up his point is all around. As we talk over brunch, it begs the question: would Albion even exist if the area’s night life hadn’t laid the local economic foundations before it? It’s doubtful.

The moral? Next time you’re out at 2am looking for what’s hot (food, music, a club, a gallery, somewhere to hot desk in the small hours), remember, it’s not just about cocktails and shots; a 24/7 world only exists where there is 24/7 need.

Cocktails never go amiss though.

Follow Alan on Twitter at: @alanvibe

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“

picnic Life’s a

My name is Emma. I’m a writer, meditation teacher and the creator of the wellbeing blog emmamillslondon.com.

Meditation and wellness blogger Emma Mills teaches us the art of picnicking...mindfully

Over the next few months I’ll be joining you here inside E1 Life to share some mindful insights that I hope will make your days a little bit sweeter.

There are so many ways to enjoy meditation, from yoga to breathing exercises to simply sitting quietly for a few moments without an agenda (bliss!).

In my work today, I’m particularly interested in how we can connect with meditation in a very creative and explorative way. This can come about, for example, through engaging with music, poetry, the natural world, cooking or wellbeing practices.

I hear from many people who are keen to do well in their work and creative life. They also have a healthy interest in wellbeing and personal development. It’s important to be able to integrate our meditation and wellbeing insights into our day-to-day life.

I’ll be helping you to find ways to do the things you love, and feel well while you do them.

Inhale Exhale Repeat, £9.99, Published by Ebury Press

S

ummer is a good time to be in east London. The smell of freshly ground coffee and the ever-present sound of laughter make it conducive to relaxation, so long as you’re tuned in the positive.

However, during the working week there is so much to take in that often we choose, consciously or otherwise, to screen much of it out.

Perfecting the art of the picnic is a small measure you can take to redress the balance. Easy to slot into your working day or at the weekend, eating al fresco lends itself to the presence of mind and simplicity that brings with it true sensual happiness. Check out these tips for a mindfulness picnic…

Tasting

Half the pleasure in picnicking is eating with your hands. There is a

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special delight in handling a perfect tomato, and then feeling its texture and coolness as you bite down. It’s a pleasure often seen on the faces of toddlers at tea time, but we adults can join in too.

The rich joy to be had continues as we notice the fragrance on the wind and the warmth of sunshine on our shoulders. In these precious moments we are open and relaxed among the elements. Here, rather than feeling like a lone cell working separately at our desk, we are more connected and know ourselves as a valued part of life’s grand tapestry.

Openness

Being outside without the encumberance of chairs, desks, walls and those other elements that often supply our confines can be wonderfully liberating. Minus restrictions, one can move more freely. And since

WELLNESS: EMMA MILLS

PARK YOUR PICNIC

London Fields: A lovely park to while away the weekend whether you’ve just brunched at Wringer and Mangle on Sidworth Street, grabbed a coffee from Climpson and Sons on Broadway Market or just fancy a beer at Pub on the Park.

Shoreditch Park: moving differently often leads to thinking differently, the possibilities opened up are potentially huge.

Playing

Once you have set up your picnic area you might find that you are in the perfect position to play a game of cards or recite a little poetry for your friends. If you are having picnic for one, why not read your favourite book or contemplate a flower?

Playing is good for inner peace, especially if you’ve been working hard all week.

Freedom

A wise friend once shared with me her three rules for a golden picnic: first, estimate quantities extravagantly to ensure you have more than enough to share with friends and beyond; second, choose a good mix of congenial guests; and finally,

forget your watch. With nowhere else to be, and nothing to achieve you can be liberated from all the usual constraints of the working week.

This verdant space is nicely situated in the heart of Shoreditch between Pitfield Street and New North Road. For those who work in Shoreditch itself, head towards Hoxton Square and you’ll find some peace and quiet just off the beaten track.

Having fun together.

Picnics are a chance to spend casual moments together, doing fun things in a relaxed and enjoyable way. Sometimes we might have lots to chat about; other times it can be just as nice to sit and quietly break bread together, simply enjoying our shared humanity.

As well as fostering sociability, our picnic can be a time of generosity of both spirit (smiles and company) and materials (cupcakes and coffee).

When we do nice things for others, we usually feel a sense of wellbeing.

This potent combination of being outdoors, eating well, feeling free, connecting and doing good makes the humble picnic a real winner.

Finsbury Circus Park: Finsbury Circus was created in 1812 and is the largest open public space in the City. The ‘circus’ element of the name refers to its elliptical shape, like the circus venues of ancient Rome. Close to Liverpool Street Station, it’s the perfect al fresco lunch spot if you work in the hubbub of the City.

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CoreFit Pilates Barre and Yoga Studio

Come and shake your booty at the barre to great music that motivates you to move.

Burn to firm.

Why not try one of our taster classes?

• Booty Barre groove with a live DJ Every Tuesday 7.30pm • Pilates Barre – Every Thursday: 6pm • Booty Barre – Every Mon and Wed: 10.30am • Booty Barre Burn – Every Fri: 9.15am *FIRST CLASS FREE* ON PRESENTATION OF E1 LIFE MAGAZINE Drop in classes start from £10 per class Visit corefittheloft.com membership options

156 Queen’s Road Buckhurst Hill, Essex IG9 5BJ T: 020 8504 7305 M: 07545424760 E: info@corefittheloft.com @sandracorefit corefit_pilates_

ADVERTISING PROMOTION: LONDON TATTOO CONVENTION

ATattooSubject The 13th edition of The International London Tattoo Convention, the most exciting, anticipated and resoundingly successful celebration of body art in the world, has been confirmed for the weekend of 22/23/24th September 2017 at East London’s Tobacco Dock

F

our hundred of the most talented tattoo artists working today, handpicked from every corner of the globe, are set to attend this prestigious event, tattooing in a dazzling range of styles. From Western Traditional and Japanese tattoos to stunning photo-realistic styles and traditional hand-tapped motifs, the very best of every style will be on display.

Drawing on the overwhelming success of our previous shows, 2017’s edition of The International London Tattoo Convention is set to be the biggest and best yet with an astounding artist line up, exhilarating live acts, breath-taking entertainers and showstopping bands in store for the event.

Main stage headliners Mallory Knox will be bringing rock ‘n’ roll energy to the show, accompanied by rock DJ heavyweights Mike Rock and Kerrang!

Radio’s Alex Baker. Further headline acts are TBA shortly; watch this space!

Several stages of electrifying entertainment will be positioned throughout the venue with jaw-dropping performances from the Fuel Girls, Janet Fischietto, Pyrohex, Lucky Hell and more throughout the weekend.

Exhibitions inspired by tattoo art and culture will be in no short supply, with works from Graham Humphreys, Christopher Lovell, Chris Guest, Cam Rackam, Godmachine, The Flood Gallery and many more on display. A special charity art raffle is also set to take the show by storm – pun intended – with

an Imperial Army of tattoo-adorned Original Stormtrooper armours decorated by world-famous tattoo artists.Visitors can enter the raffle to take home one of these artworks (and may even experience a close encounter with a member of the Force!)

Our weekend wouldn’t be complete without our highly anticipated Tattoo Competition, where the best skin-inked artworks from the weekend will be put before our specialist judges. The artwork on display is sure to be phenomenal.

Don’t delay in making plans to immerse yourself in the world’s greatest celebration of tattoo art and culture this September 22-23-24th.

Advance tickets, priced at £25 for Friday, £35 for Saturday, £30 for Sunday or £55 for a weekend pass, are available to purchase via kingpintickets.com. Admission for visitors under 14 is free, provided they are accompanied by an adult. thelondontattooconvention.com Instagram: @londontattooconvention Facebook: /LondonTattooConvention Twitter: @londontattoocon

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&

Myths

Legends

Your Kitchen is the most valuable part of your home.

Local company Urban Myth stress the reasons why you shouldn’t neglect it

W

e are a nation that loves food.

We love to eat out and more often we love to eat in. Families come together in the kitchen and friends are entertained.

The kitchen has become more than just a food preparation area; it’s the hub of social activity. Here are some exclusive tips from Urban Myth on how to make the kitchen the heart of your home.

OPEN-PLAN LAYOUT In older properties, kitchens were traditionally smaller and separated from

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the family rooms. Today, the design and functionality of the kitchen is central to the contemporary home. The aesthetic of your kitchen can set the style for the rest of the property.

LATEST TECHNOLOGY Kitchen design is constantly evolving.

Advances in technology have seen a marked increase in smart appliances that can be remotely operated. Industry leaders predict that nine out of 10 household appliances will be WI-FI enabled within just two years, with much emphasis on fridges that monitor contents with the aim of reducing food waste and making lives less stressful.

INCREASE HOUSE VALUE A new kitchen can add value to your home. By creating a space that combines function and style, not only will you enjoy using it for years to come, but if you do decide to sell, buyers will pay a premium to inherit a well thought-out, designer kitchen.

Designing and fitting your kitchen from concept to completion is one of the vital steps in creating your perfect home. It’s important to work with a company that provides trust and reliability. Urban Myth is confident in meeting the many requirements clients should consider. Here’s a rundown of the reasons for our self-assurance...

ADVERTISING PROMOTION: URBAN MYTH

EXPERIENCE At Urban Myth we have over 30 years’ experience in the kitchen industry. And because we are so immersed in what we do, we ensure that we track and are ahead of every new advance and trend as it hits the market. There is very little we don’t know or haven’t already experienced when it comes to kitchens.

IN-HOUSE MANUFACTURING As well as manufacturing ‘Urban Life’, our own in-house range at our factory in Essex, we also import the highest quality German and Italian brands to add to our extensive range of stylish kitchen offerings.

DESIGN & MEETING REQUIREMENTS There’s no substitute for old-fashioned one-on-one service. From the very first meeting, we invest a great deal of time in learning about your needs and lifestyle. Once we have a full picture and your complete wish-list to hand, we set to work suggesting the kitchen ranges and styles that we feel will match all of your needs. In turn, you can see and feel the quality of our products at your showroom appointment. With an almost endless list of materials, finishes, and colours to choose from, no two Urban Myth kitchens are ever the same.

COMPLETE SERVICE We offer a full service, from concept right through to completion. The journey begins with our brilliant design team, our project managers and our logistics experts overseeing the delivery and installation process.

Our membership of the KBSA and Trust Mark is testament to our working practices and to the quality of our work, and ensures that when you buy with Urban Myth, you buy with complete confidence.

To book an appointment to view our showroom call 0208 531 3413, or visit urbanmyth.net

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secret escapes Europe’s

Where: Porto is the second largest city in Portugal after Lisbon. Located along the Douro river estuary in northern Portugal, it is one of the old European centres.

Porto has all the charm of towns which happily co-habit with their river. You can stroll along the Douro (river of gold) in the Ribeira, fly over it by helicopter or discover Porto’s architecture. Porto is a city steeped in history and culture, offering superb views of its amazing landscapes and magnificent bridges.

Remarkable buildings, such as the Sé Catédral and its terraces, offer

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superb viewpoints over a bustle of markets, bars and restaurants.

What to do: This is a city that offers everything from enjoying a peaceful six-bridges river cruise meandering the River Douro to soaking up the thriving Bolhao market. If you fancy splashing some cash, then head to Passeio Dos Clerigos shopping mall. There are many sightseeing tours across the city; Foz Do Douro provides an opportutniy to discover Porto’s history and Palacio Do Cristal park offers the best views across this stunning city.

Three little-known European gems Where to stay: Located in the heart of Porto’s central Ribeira district, 6 Only Guest House was created in 2009 within a 19th-century mansion. This charming property offers chic, boutique-style bed and breakfast accommodation and a welcoming atmosphere. It initially comprised just six rooms, which were later extended by a further six in an adjourning building. This is not just a hotel, but a house where the old lives happily alongside the new.

Prices start from €60, including breakfast and taxes; 6only.pt

ARTS & CULTURE: LINCOLN TOWNLEY Where: Situated on the Baltic coast, Gdañsk is Poland’s fourthlargest city. It is a place of unmistakable spirit, where freedom and freshness are championed. It is a pervading attitude; one senses it in every corner, from the Old Town’s patrician houses to the Young City’s shipyard cranes; the beautiful sandy beaches to its post-industrial halls.

Contemporary Gdañsk is a modern metropolis, a thriving centre of culture, science, sports and entertainment; it is also an attractive tourist destination and the world’s capital of amber. It comes as scant surprise that Gdañsk, also famous for its breath-taking Stadion Energa Gdañsk, was one of the host-cities of UEFA EURO. What to do: Aside from the gastronomic delights and market life, Gdañsk is a place to get lost in history. The Artus Court is a branch of Gdañsk History Museum, forming part of the Royal Route. The largest church in Poland, and the biggest brick church in the world, St. Mary’s is a special place, not only due to its size, but owing to the centuries of history enclosed within its walls. It is also worth visiting the Patschke Villa, a characteristic residence built by Rudolf Patschke, one of the wealthiest inhabitants of Gdañsk in the early 20th-century.

Where to stay: Hanza Hotel, on the Motława River at the heart of historic Gdañsk. Indulgence is the order of the day, either at its spa or at ZafishownaI, its fish-focused restaurant; lead by innovative head chef Daniel Chrzanowski, the menu is full of fresh ideas and home cooking.

Prices start at £104 per night; hotelhanza.pl

Where it is: Bulgaria is chiefly known as a skiing destination, but on the southern Bulgarian Black Sea coast, you can find Sozopol, an ancient seaside town. One of the country’s major seaside resorts, people go to enjoy the sun, sandy beaches and fusion cuisine. Sozopol is the oldest town in Bulgaria, established in 610 BC as a Hellenic colony called Apollonia Pontica. Today it is a place to marvel over the scenic coastline.

What to do: As well as sandy beaches, Sozopol balances clubs, bars, cinema and sports activities including aquaparks with enjoyable cultural visits, including the southern fortress wall and tower. If you’re looking for a restaurant with a view, Del Muro offers both beautiful dishes and breathtaking views.

Where to stay: Apollonia Resort is an elegant four-star holiday complex,

located on one of the most beautiful beaches on the Bulgarian Black Sea coast: the resplendent King’s Beach. Positioned picturesquely on the waterfront, it is surrounded by natural beauty (think gorgeous beaches, fine gold sand and azure seas). Thanks to its purity and beauty, this beach attracts thousands of foreign and domestic tourists every year. Those who flock here would be well-advised to station themselves at the Apollonia Resort, where the wide open spaces of the beach are reflected in the design of the hotel, whose terraces offer endless panoramic sea views from each apartment. The stylish interior, the lavish comfort and the customer service are all impeccable; meanwhile, an atmosphere of refined elegance pervades throughout.

Prices start from £65 per night,depending on your apartment. apoloniaresort.com

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LAST WORD: SAM WAY

Eastender

You may recognise his face from high-profile modelling campaigns for Chanel, Tommy Hilfiger and Diesel. But Sam Way is now set to make his mark in the music industry. With the 2016 EP ‘Architect’ under his belt, he releases follow-up album ‘Archetype’ in 2018.

E1 Life catches up with east London’s most soulful resident Tell us a bit about your background.

I grew up in a small town called Crediton in Devon with my Mum. I think I was a good kid but I was pretty sheltered too. I got really into UK hip hop and drum and bass when I was a late teen.

Did you always have a musical bent?

I guess I always wrote poems and stories, and I had piano lessons.

Mum and Dad are both musical – they fell in love playing the guitar and singing together. So in that sense, I owe a lot to music.

Sam’s Little Black Block Favourite restaurant: Som Saa, on Commercial Road. Banging authentic Thai food.

Coffee shop: Second Shot, my local.

Shop: The vintage guitar boutique on Bethnal Green Road.

Place to bag a bargain: Spitalfields market.

Place to take a tipple: The Sun Pub. Another local.

Place to wander: Up along the canal alongside Vicky Park.

Street: Redchurch Street.

Building: The old town hall, now a plush hotel.

Green space: It has to be Vicky Park again Out of town treat: To escape it all, I get the train down to Devon, see the family, walk on the moors, and fill my lungs full of fresh air and make sure to settle at a pub for a traditional cream tea.

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Did you plan on a career in music?

It’s all been very organic. I’ve slowly grown into my craft and sometimes it all feels serendipitous, like there was a plan I didn’t know about.

Who inspired you musically?

I loved the wordplay of Eminem, world music that my Mum brought me up on, and classical music too. I also loved hip hop, especially Dead Prez.

How did the modelling career start?

I was spotted at 16 by Models1.

After A-levels I went full time.

What was your modelling high point?

When I skipped my Psychology retake exam to fly to Miami to shoot with Bruce Weber and Kate Moss.

And the low?

I could say when my flip-flop came halfway off down a catwalk in Milan and I tried to shuffle it back on whist the entire room watched me do a walk straight out of the Monty

Python. But on a deeper level, a lot of body punishment. I developed a poor self-image. When you’re in front of the lens so young it can flag up a lot of insecurity.

Archetype is your next release. How do you feel about it?

I absolutely can’t wait to share it.

I’m already back in the studio working on the next one, but I’m looking forward to seeing how it’s received.

What inspires your songs?

Relationships and experience mainly, but books often inspire me to explore a theme or an idea.

How important a role does social media play in your work?

It’s massive, and effective to engage directly with fans, but I also think instafame is becoming distorted.

You live in Bethnal Green. What attracted you to the area?

It’s got this eccentric community, some of the best markets are a short walk away and there’s a heap of artists and musicians. When I moved to London, I landed on my feet renting a spot off Columbia Road for a very reasonable rent. I got to know the area and when it was time to move I didn’t want to go that far away.

What constitutes a perfect day?

A lie-in, ham and cheese croissant, pot of coffee and a walk to the market. Then lunch with friends, a yoga class and Thai food before setting up the home studio and jamming. A few beers and let the night take over.

£7 Price 30 s fro ,0 m 00 London Square Spitalfields is a stylish collection of one, two and three bedroom apartments set around the beautifully landscaped grounds of Mallon Gardens and Grade II listed Toynbee Hall. Intelligently designed and well-appointed, each apartment has a private balcony, winter garden or terrace and all benefit from daily concierge services. With easy access to the best of the City and London’s vibrant East End, London Square Spitalfields also enjoys outstanding transport links from both Aldgate East and Liverpool Street.

Prices from £730,000 To make an appointment call 0333 666 0929 The Sales Suite, Commercial Street, London, E1 7SA, open Tuesday - Saturday.

0333 666 0929

www.londonsquare.co.uk

External computer generated images depict London Square Spitalfields, internal computer generated images depict Apartment 10 at London Square Spitalfields and are indicative only. Details and price are correct at time of going to press, June 2017.

7 Cabinet Way, London, E4 8QF 020 8531 3413 info@urbanmyth.net urbanmyth.net

...more than a kitchen

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