Seasonings, Herbs & Spices

Page 1

Seasonings, SE A SONINGS Herbs & Spices H ERBS & SP I C ES EXCLUSIVE GLOBAL OVERVIEW


welcome to...

Seasonings, Herbs & Spices 2014

THE GLOBAL MARKET FOR SEASONINGS, HERBS & SPICES, 2009 GLobal: Market value of industrial seasonings, herbs & spices by region, 2009

WESTERN EUROPE

$1.3

NAFTA

$2.0

billion

EASTERN EUROPE

$0.5

billion

billion

ASIA PACIFIC

$1.4 billion CENTRAL & SOUTH AMERICA

$0.5 billion

MIDDLE EAST & AFRICA

$0.2 billion Source: RTS Resource. See report for full list of definitions.

Meat & savoury products

spices in seasonings, herbs & Usage of industrial is forecast c cifi ucts in Asia Pa meat & savoury prod years to e fiv xt nnes over the ne to grow by 15,729 to es by 2014. reach 101,366 tonn

33% The USA accounted for 447,608 tonnes of industrial seasonings, herbs & spices usag e in 2009, 33% of the global market*

*as defined

Spice blends

, and e and Ras-el-haout Spice blends Berber ed ok Sm r, pe ni Sumac, Ju ingredients such as icted ed pr all are s ion us o-inf Paprika and Tobacc ly used. de wi re mo to become


494,190 tonnes Meat & Savoury Products

314,811 tonnes Snacks

10%

15%

203,808 tonnes Ready Meals

142,990 tonnes Sauces & Dressings

2%

4%

54,360 tonnes Cakes & Pastries

33,032 tonnes Biscuits & Cookies

2%

2%

31,890 tonnes Soft Drinks

27,210 tonnes Soups & Bouillon

G LO B A L OV E R V I E W

23%

36%

M A R K E T A N A LYS I S

GLobal: Usage of seasonings, herbs & spices by key sector, 2009

APPENDICES

dashboard

KEY SECTORS

DEFINITIONS

Opportunities by Sector

6.0% Growth in usage of seasonings, herbs & spices in soft drinks Growth in usage of seasonings, herbs & spices in soft drinks,

C O N T E N TS

Source: RTS Resource. See report for full list of definitions.


dashboard

OPPORTUNITIES BY COUNTRY Global: Forecast growth in market value of seasonings, herbs & spices by country, 2009 to 2014

USA $1,706m

▶$136m

Brazil $268m

▶$50m

▶$33m

▶$30m

▶$28m

UK $367m India $116m Russia $129m Spain $116m $50m

▶$21m

Mexico $106m Ukraine $96m

DEFINITIONS

▶$21m

Forecast growth in market value, 2009 to 2014

APPENDICES

▶$33m

Japan $474m

Source: RTS Resource. See report for full list of definitions.

5.1% CAGR India is the fastest growing market Forecast growth in market value, 2009 to 2014, CAGR

C O N T E N TS

▶$43m

M A R K E T A N A LYS I S

China $675m

▶$117m

G LO B A L OV E R V I E W

Growth Markets


dashboard

WESTERN EUROPE

EASTERN EUROPE

515,565 tonnes

313,860 tonnes

124,063 tonnes

M A R K E T A N A LYS I S

NAFTA

38% 23%

G LO B A L OV E R V I E W

Global Snapshot

9%

22% CENTRAL & SOUTH AMERICA

WESTERN EUROPE

EASTERN EUROPE

NAFTA

CENTRAL&SOUTHAMERICA

309,391 tonnes

ASIA PACIFIC

MIDDLE EAST & AFRICA

Volume usage

313,860 tonnes 124,063 tonnes 515,565 tonnes 68,884 tonnes 309,391 tonnes 38,742 tonnes

Volume growth rate 2004 to 2009

1.5%

4.0%

1.8%

4.3%

3.2%

2.5%

Market value

$1.3 billion

$0.5 billion

$2.0 billion

$0.4 billion

$1.4 billion

$0.2 billion

Forecast value growth rate 2009 to 2014

1.7%

2.9%

1.6%

3.4%

2.9%

2.1%

Russia Ukraine Poland

USA

Brazil

China Japan India

Turkey

Key Markets

UK Germany France Spain Italy > UK is the largest market by volume > Usage in Spain is forecast to grow by 4.9% > Meat & savoury products is the largest sector

> Russia is the largest market > Snacks is one of the fastest growing sectors for seasonings > The market in Ukraine is forecast to be worth $115m by 2014

> USA accounts for 87% share of the market by volume > Snacks is the largest sector > Usage in Mexico is forecast to grow by 4.9%

> Meat & savoury products is the largest sector > Brazil is the fastest growing market

> China is the largest market > Usage in India is forecast to grow at a rate of 5.2% > Sauces & dressings accounts for 25% of seasonings usage

> Meat & savoury products accounts for almost half total usage of seasonings > Turkey is the largest market

Highlights

All data for 2009. Source: RTS Resource. See report for full list of definitions

DEFINITIONS

38,742 tonnes

ASIA PACIFIC

C O N T E N TS

MIDDLE EAST & AFRICA

APPENDICES

68,884 tonnes


MALAYSIAN CHICKEN LAKSA

RED THAI CURRY

Country : UK

Country: USA

Segment : Ready Meals

Segment : Sauces & dressings

Manufacturer : Bigham’s

Manufacturer : Mike’s Organic

Description : Hand prepared chicken marinated in fresh ginger & lemongrass & served with a creamy coconut sauce.

Description : Curry Love is available in the following varieties: Blissful - banana ginger curry; Passion - red thai curry and Luscious - yellow thai curry

BAJA CITRUS MARINADE

GINGER SODA

Country : USA

Country : Japan

Segment : Sauces & dressings

Segment : Soft Drinks

Manufacturer : McCormick

Manufacturer : Calpis

G LO B A L OV E R V I E W

dashboard

M A R K E T A N A LYS I S

New Product Trends

MUMBAI CHATPATA POTATO CHIPS

Segment : Soft Drinks

Country: India

Manufacturer : Firefly Tonics

Segment : Snacks

FENNEL POTATO CHIPS Country : Russia

Manufacturer : PepsiCo Description: Kurkure Mumbai Chatpata flavour is a mix of mild spices, pepper, chillies and a dash of fennel.

ORANGE & GERANIUM CHOCOLATE

Segment : Snacks

Country : UK

Manufacturer : Estrella (Kraft Foods)

Segment : Confectionery

Description : Fluted chips with a delicious spicy flavour of fresh dill and onion.

Manufacturer : Montezuma’s Description : Dark chocolate blended with orange and geranium oil

DEFINITIONS

Description : Range of natural drinks including Recharge: Pomegranate, Lime and Elderflower + Rosehip and Ginseng.

C O N T E N TS

RECHARGE DRINK Country : UK

APPENDICES

Description: This new zero-calorie soda from Japanese adds ginger flavoring to the brand's traditional yogurty base.

Description : A tangy Mexican-style blend of citrus, garlic, chili pepper and cilantro suitable for fish, seafood or chicken.


G LO B A L OV E R V I E W

Global - Seas onings, Herbs & Spices

Volume usag

e by country

e

Eastern Europ

e

NAFTA Central & So uth America Asia Pacific Middle East & Africa TOTAL

291,019 101,769 471,262 55,701 264,585 34,295

2009 p 313,860 124,063 515,565 68,884 309,391 38,742

1,218,631 Source: RTS 1,370,506 Resource. See report for full list of definitio Note: All num ns and sources bers rounde . d. Growth = CAGR. ns = not significa nt.

Growth 2004-2009

1.5% 4.0% 1.8% 4.3% 3.2% 2.5% 2.4%

2014 f 346,552 144,435 560,234 81,085 354,553 43,217 1,530,076

Growth 2009-2014

e by country

2.0%

2009 p

Western Eu rope

3.1% 1.7%

e

3.3% 2.8%

NAFTA Central & So uth America

2.2%

Asia Pacific

Middle East

2.2%

2014 f

$1,300.9

Eastern Europ

$1,413.8

$456.4

2.9%

$2,137.6

$421.0

1.6%

$496.8

$1,408.4

3.4%

$1,621.6

$204.8

TOTAL

1.7%

$526.3

$1,978.5

& Africa

Growth 2009-2014

2.9%

$227.6

$5,769.9

2.1%

$6,423.6

2.2%

Volume usag

e by sector

Global : Volum e usage of sea sonings, herbs by sector, 200 and spices 4 to 2014 tonnes 2004 Growth 2009 p Fruit & vegeta 2004-2009 Growth bles 2014 f 18,020 2009-2014 20,245 Carcase me 2.4% ats 22, 953 1,2 89 Meat & savou 2.5% 2,006 ry products 9.2% 2,934 445,094 7.9% 494,190 Ready meals 2.1% 544 ,015 180,913 1.9% 203,808 Fish & seafoo 2.4% d 229,024 1,781 2.4% 1,951 Flour, pasta 1.8% , rice 2,139 6,920 1.9% Bread & mo 8,101 rning goods 3.2% 9,335 1,714 2.9% 1,968 Biscuits & coo 2.8 % kies 2,212 29,204 2.4% 33,032 Cakes & pastr 2.5% ies 36,871 45,990 2.2% Breakfast cer 54,360 eals & bars 3.4% 62, 550 1,193 2.8% 1,397 Milk & milk 3.2% drinks 1,654 2,146 3.4% 2,462 Milk powders 2.8% 2,786 ns 2.5% Butter & yel ns low fats ** ns 44 ** 48 1.8% Cheese 53 3,337 Cream & con 1.8% 3,748 densed milk 2.4% 4,208 ns 2.3% Yogurt & de ns sserts ** ns 4,094 Ice cream & ** 4,855 frozen desse 3.5% rts 5,733 5,233 3.4% 6,269 Confectionery 3.7% 7,2 46 6,136 2.9% 6,825 2.2% Snacks 7,646 278,030 2.3% 314,811 Soups & bouil 2.5% lon 352 ,717 26,458 2.3% 27,210 Sauces & dre 0.6% ssings 28,051 129,721 0.6% 142,990 Baby foods 2.0% 157,521 3,263 2.0% 3,713 Pet foods 2.6% 4,256 ns 2.8% ns Hot beverag ** es ns 3,061 ** 3,404 Soft drinks 2.1% 3,935 23,873 2.9% 31,890 Alcoholic dri 6.0% nks 40, 952 1,117 5.1% 1,221 1.8% TOTAL 1,218,631 1,284 Source: RTS 1.0% 1,370,506 Resource. See report for full 2.4% 1,5 list 30,076 of definitions Note: All num and sources 2.2% bers rounde . d. Growth = CAG R. ns = not significant.

taken from the

Market valu e by

sector

Global : Foreca st market value of seasonings, by sector, 200 herbs and spi 9 to 2014 ces $m Fruit & vegeta bles Carcase me ats Meat & savou ry products Ready meals Fish & seafoo d Flour, pasta , rice Bread & mo rning goods Biscuits & coo kies Cakes & pastr ies Breakfast cer eals & bars Milk & milk drinks Milk powders Butter & yel low fats Cheese Cream & con densed milk Yogurt & de sserts Ice cream & frozen desse rts Confectionery Snacks

Soups & bouil lon Sauces & dre ssings Baby foods Pet foods Hot beverag es Soft drinks

Alcoholic dri

datapack

nks

TOTAL

2009p

2014f

$84.3 $10.6 $2,276.5 $890.5 $7.9

$6.1

$2,503.5 $8.6

$26.0 $32.0 $1,004.0 $108.8 $673.8 $19.1 ns $22.1 $136.3 $7.0 $5,769.9

2.2%

$162.5

2.1%

$254.7

2.7%

$7.1

3.3%

$11.5

ns

ns

1.8% 2.9%

$11.9

$0.3

$20.9

1.9% 2.4%

$41.7

$10.3

$17.0

7.6%

$1,003.1

$10.7 $146.8

2.5%

$15.2

$36.2

$222.7

Growth 2009-2014

$95.2

2.2%

ns

**

$0.3

1.7%

$19.0

2.3%

ns $24.4 $30.0 $35.4 $1,118.1 $111.9 $739.5 $22.0 ns $25.3

** 3.1% 2.9% 2.0% 2.2% 0.6% 1.9% 2.8% ** 2.7%

$175.2

5.2%

$7.3

0.9%

$6,423.6

M A R K E T A N A LYS I S

Western Eu rop

Market valu

Global : Foreca st market value of seasonings, by region, 200 herbs and spi 9 to 2014 ces $m

APPENDICES

2004

2.2%

DEFINITIONS

Global : Volum e usage of sea sonings, herbs by region, 200 and spices 4 to 2014 tonnes

C O N T E N TS

Seasonings, Herbs & Spices 2014

datapack for the complete analysis


G LO B A L OV E R V I E W

Seasonings, Herbs & Spices 2014

n ni ng

s, he rb

s & sp ic es

, 20 0

extended dashboard

9

dash boar d

NAFT A

$2.0

WES

$1.3

billio n

ROPE EAST ERN

billio n

EURO

$0.5

PE

billio n

MIDDL E & AF EAST RI

CE SOUT NTRAL & H AM ERIC A

$0.5

including extra analysis and executive summary

TERN EU

$0.2 CA

ASIA

Just

PACI

$1.4 bi FIC

billion

billion

£1,485 per region...

llion

Seas

Globa l - Se aso oning s, He

rbs & Spice s

nings ,

Herb s

& Sp ices

MAR

bs &

spices by

KET

ANA

LY S I

S

ARD

season ings, her

key sec tor, 20 09

HBO

Germa ny : Usa tonnes ge of

Germa ny : For by gro wth sec ecast gro wth in tonnes tor, 20 usage 09 of sea 2014 son

drink 3,091 s Biscu its/ cook ies 3,279

DAS

G

ERM Volu me uRead A N Y

sagey Meals Globa AGE ing dem by l : Vo USdriv BY SE cossou CTOR and acr lum Eurn by re ope some tr, y Africa & Mid e add usa itional gion, and dle East ion text goe 2004here geexploanat f se ason s here to 20 and here tonne ings, 1 4 Other s herbs OPPO 10,89 0 and spRTUNITIES BY SECT OR ices Soft

Wes tern savMeat & 2004 Sof Eu oury t drink 417 pe s USA Read4,6yE05meaalsstern 27,ro 2009 p +881 ton Sna 291,0 Euro nesGro will 19 Read cks pe wth +640 rem tonne200 y me Snack ain 4-20 s ma als Crkeentr s 3 the 7,297 1 1 09 0 3,8 N +554 1,769 Meat & sav t AFTA N al &largest 6ton 0 nes som ou S 2014 f ry e ad i outh ce 4s7 ditio 1.5% here Grow 1 nal ex A 2 4 m Fru h 1o ,063 +401 tonne th it & ve plan ericac 200 ,2t62 and g ation 9-20 s here o 346,5 te h xt f 515 +151 tonnes 4.0% 14 Agosesia i and 52 here Pacif will re llie5s5,70 Midd ,565 2 56,57 le East In Germany,icsome main2 the 1 .0% 1 44,43 1.8% 68,88 5 9 tonnes &spiceAsfrwic 56he,57re 9adtodinntional 64,5la8rg5est se 4 erea es ofexplan Sourc 3.1% ctor 560,2 us in stio aned Meat e: R1.1% 4.3% rianltese and sa d heinre2009, 3 duat 30 34 TS R gr with4a,2 anur vo d he 27T esou owth 9l5m xtasgoonesings, herb9,391 ,41O tota re oduc 7T Note rce.rate 1.7% to AL y pr arket ts is 81,08 : All See follow nnes of se 1,2 3.2% value 3 s and asonin18by far the repoed by num 5 of 8 ,7 $3 ,6 lar gs, he 31 b s 73m4. 2 gest se tonnes rt fosn rbs & r ac Usager roun 3.3% fuksll (7lis gmen 354,5 ,297 to ). spices 1,3 e of se ded. 2.5% t ofnn used 70 t, with asonin 53 over th des and re in 2009,50 ef)in gs, heGrowth e past ady m ition 6 rbs an , = CA 2.8% five ye eals (4 s an d spice 43,21 2.4% ars, bu d so,605 tonnes s in snGR. ns urces t this 7 by 20 acks ha = no is . 14. D 1,53 2.2% eman expected to slow ve seen at4%sigrgnifican 0,07 grow d in re t. ow to 6 faster ady m at rate of 1.7% toth per year 2.2% , at 2.3 eals is reach % per In 7,9

Mark

S

Sourc

es and

complete market analysis LYS I

urce

Defin

itions

for more

inform ation

Source: RTS

Note

: See

Reso urce Sourc es and Defin

itions

for more

inform

ation

2004

Fruit

ck of se fer to ason to 20. ings, 14

& ve

herbs

36

S

expec

ION

tonne s

reach

Rose mary

INIT

year to

and spPotato Chip& Black Pe pper s icdeFus Bran Man ufact

nny Fr isch Ch

ur

ipsfris ch

sonin gs,

herbs and sp ices tern 2 009 p Euro p e Easte 2014 f rn Eu $1,30 Grow rope 0.9 th 200 9-20 Centr $1,41 14 $456 NAFT al & 3.8 .4 A South 1.7% $1,97 Ame $526 rica 8.5 .3 Asia 2.9% $2,13 $421 Pacif Midd 7.6 .0 ic le Ea st & 1.6% $1,40 $496 Afric 8.4 .8 a 3.4% $1,62 $204 TOTA 1.6 .8 L 2.9% $5,7 $227 69.9 .6 $6,4 2.1% 23.6 2.2% Wes

TEN

datapack CON

3

TS

Prem ium 2004 BaAvalsailable in tw er Intersnack geta mic Vin o varieti bles es: Ro egar S Re Csoaurcrc e 20 Mea 2009 psemary & Black Pepp a09 se m 18,02 t&s er an Grow eats d avou 0 th Mark 200 ry pro 4-20 et va 20,24 09 11 ,2 ducts - 258 5 9 lue b 2014 f Globa Read 2 y sec Grow .4 l : Fo 445,0 y me % 2,006 th 200 tor 9 a b 4 ls 9 y -201 Fish www secto recast ma 22,95 .rts-r 4 9 & se r, es.2 rket v 4 ou 1 9 2009 3 % rce.c 80,91 4,190 afoo om to Flou 3 d 2 2014 alue of se .5% $m r, pa 2,934 2 ason Brea .1 2 s 0 % ta, ri 3,808 ings, 1,781 d&m ce herbs 7.9% 544,0 ornin 2.4% and sp 15 g go 1,951 6,920 ices Biscu ods 1 F .9% 229,0 ruit its & 1.8% & 2 4 cook 8 v 2009 1,714 ,101 egeta ies Cake p 2 b .4 les % s&p 2,139 Carc 3.2% Brea 2 2 1 a M ase m 014f 9,204 ,968 kfas strie eat & $84.3 t cere s Grow 1.9% eats savo 9,335 th 200 2.8% als & ury p 33,03 9-20 45,99 bars Milk rodu 14 2 $95.2 0 $10.6 2.9% & mil cts 2,212 2.5% R k dri 5 e 4 2 a 1 ,3 .5% dy m ,193 $2,27 60 nks $15.2 2 e 6 .4 Milk a .5 36,87 % ls Fish 3.4% pow 1 1,397 7.6% & se 2,146 Butt $2,50 ders $890 afoo er & 2.2% 3.5 Flou .5 62,55 d yello 3.2% r, pa 0 2,462 w fa 1.9% $1,00 Brea sta, ns ts d 2 $ 3 ri .8 7 .1 & .9 c % 1,654 e morn 2.8% C h ee 2.4% m& ing g ns 44 se $36.2 $8.6 cond oods 3.4% Biscu 2,786 ense its & ** d mil 1.8% 3,337 48 Yogu cook $41.7 $10.7 k 2.5% ie rt & C a s 1.8% kes & ns dess 3,748 2.9% Brea pastr erts & fro ns $146 $11.9 kfas ies .8 zen d ** t cere 2.4% 53 esse 2.2% 4,094 als & ns $162 $222 rts 1.8% bars Confe M .5 .7 il 4 k ,208 & mil ction ** 4,855 2.1% 5,233 k dri $254 ery $6.1 2.3% .7 nks 3.5% Milk ns Snac 6,269 2.7% 6,136 pow ks $10.3 Butt $7.1 oups ders * e 5 * r & bo ,7 3 .7% & ye 33 278,0 6,825 3.3% uillo llow 30 $11.5 n ces & 3.4% fats ns 7,246 2.2% dres 314,8 26,45 Crea 2.2% sing 11 Chee m& 8 s $0.3 2.9% ns s c e 7 Baby o ,6 2 n .5 46 dens 129,7 27,21 % food ** ed m 21 0 $17.0 $0.3 s 2.3% Yogu 352,7 ilk 0.6% Ice c Pet fo 142,9 rt & 17 1.7% 3,263 ream dess 90 ods $19.0 2.3% erts & fro ns ot be 28,05 2 .0 z vera 1 % en d 3,713 2.3% ges esse ns $20.9 0.6% ns 157,5 rts Soft 2.6% Confe 21 drink 3,061 ction ns ** $24.4 $26.0 s 2.0% ery 4,256 olic d * 23,87 3,404 * 3.1% rinks Snac $30.0 3 $32.0 2.8% Soup ks 2 .1 n 3 s % s 1,890 TOTA & bo 2.9% 1,117 $1,00 $35.4 uillo L Sauc 4.0 ** n 3,935 1,21 es & 6.0% e rep 1,221 8,63 2.0% ort fo $1,11 dres $108 1 r full sing 2.9% 8.1 .8 40,95 1,37 list o s 1 .8 . Gro f 0 2 % B d ,506 2.2% efinit aby wth $111 $673 ions = CA food 5.1% .9 and .8 GR. 1,284 s 2.4% sourc ns = 0.6% es. Pet fo not si $739 1,53 $19.1 1.0% gnific .5 ods 0,07 ant. Hot 6 beve 1 .9% $22.0 rage 2.2% ns s Soft 2.8% drink $22.1 ns Alco s holic ** $136 $25.3 drink .3 s 2.7% $175 TOTA $7.0 .2 L 5.2% $5,7 $7.3 69.9 $6,4 0.9% 23.6 2.2%

rts © RT

£1,485 + VAT

...or £3,470 for the premium global edition

DEF

terms of th

APP

END

ICES

the market in detail

ted to 5,159 tonnes Volu grreowach 59,636 toenntoestal market, volum by 20 14. me u th in mar e grow by 20 14, w th is fo ke 0.8% sa hilst recast per yege t value w Globa to rem ill slow ain l : Vomore deta ar to reb to achy at sme. cto 1.1% lume iled data $389 by se a year For r pl to u ctor, the data pa sage ease re

et va

lue b Globa y cou l : Fo recast ntry by re gion, mark et va 2009 lue o to 20 $m f sea 14

ANA

Reso

& spic es

KET

: See

herbs

MAR

2 Source: RTS

Note

ings,

APPENDICES

1

b il li o

t fo r se a so

unparalleled level of detail powered by the RTS food and ingredient database

Visit our report store TODAY:

www.rts-resource.com

SAVE

£985

3 series rts

• INGREDIENTS • MARKET SIZES • TRENDS • FORECASTS • OPPORTUNITIES • ANALYSIS • NEW PRODUCT DEVELOPMENT • DATA

DEFINITIONS

al m ar ke

C O N T E N TS

$ 5 .8

th e gl ob

M A R K E T A N A LYS I S

for the full picture


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.