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Contents | The mayfair Magazine

Contents June 2014 Features

Collection

026 | Britain at its best Pomp and pageantry at Trooping the Colour

031 | Second time around A new take on an iconic watch by Richard Mille

058 | She’s a rainbow Designer Roksanda Ilincic talks to us about her Mayfair debut and why art inspires her collections

033 | Jewellery news 035 | A stone’s throw We announce the winners of the Susannah Lovis Award 2014

062 | Politics by design Admire the grandeur of the British Ambassador’s residence in Washington 067 | Portrait of a lady Outstanding art from French photographer Valérie Belin 069 | Michelin Mayfair From Alyn Williams at The Westbury to Umu, we map all of Mayfair’s Michelinstarred restaurants 072 | Into the wild Can Simon Rogan’s new restaurant at Claridge’s live up to expectations? Kate Racovolis finds out 076 | Stand out from the crowd Why the new Maserati Ghibli is a true object of desire

024

regulars

Art

012 | Contributors

021 | Art news

014 | Editor’s letter

022 | Prize lots 024 | Exhibition focus: ‘Berndnaut Smilde: Antipode’ at Ronchini Gallery

017 | My life in Mayfair: Alain Ducasse 018 | Couture culture Our latest dispatch on the top books, film and plays of the month 115 | Remembering Mayfair: The Story of Mayfair by Peter Wetherell

017

026 8

036 | Taking the reins Ahead of Royal Ascot, take a glimpse into the glamorous world of British jewellers, Mappin & Webb

040

039 | Garden of Eden Bejewelled dragonflies, butterflies and bees 040 | Marques of distinction High-performance timepieces don’t always have to be expensive 044 | Watch news

MAPPINANDWEBB.COM

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Contents | The mayfair Magazine

Contents June 2014

050 047

Travel

Beauty

Food & Drink

084 | Under the Tuscan sun Escape to Tuscany and indulge in the world’s most beautiful food and wine

099 | Beauty news

080 | Aussie rules Why Tasmanian whisky is having a moment

088 | A letter from the Orient We discover the elegance and glamour of travelling on the iconic Eastern and Oriental Express

100 | Sweet misery Elle Blakeman discovers the very bitter truth about sugar 106 | Spa review: Josh Wood Atelier

109 | Best case scenario Linley collaborates with the fine winemakers at Penfolds 111 | Food & drink news

093 | Travel news

113 | Dining out: Peyote, Cork Street

094 | City break: Monte Carlo It’s all about glamour, the Grand Prix and oversized yachts in Monaco

Property 139 | Property news

096 | Suite dreams: The Manor at Weston-onthe-Green

148 | Hot property A four-bedroom apartment at 18 Grosvenor Square arrives on the market

106

160 | Being British Jackston-Stops & Staff’s sales manager Nicholas Austin talks to us about his passion for property

Fashion 047 | Style spy 049 | Style update

165 | Residing in Rio We discover an eyecatching property in Rio

050 | White heat Power dressing takes the elegant, minimalist form of white dresses in this month’s fashion shoot

168 | A new perspective We meet head of lettings at Pastor Real Estate, Susan Cohen

Interiors 066 | Interiors news Wallpaper by Maison Martin Margiela, Italian linen and swinging outdoor furniture makes for a stylish summer 10

148

088

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Contributors | The mayfair Magazine

J U N E 2 0 1 4 s i s s ue 0 3 3

Editor Elle Blakeman

The

contributors

Deputy Editor Kate Racovolis Art Editor Carol Cordrey Food & Drink Editor Neil Ridley Collection Editor Annabel Harrison Editorial Assistant Bethan Rees Editorial Intern Marianne Dick Brand Consistency Laddawan Juhong Senior Designer Lisa Wade Production Hugo Wheatley Alex Powell Oscar Viney Editor-in-Chief Kate Harrison Client Relationship Director Kate Oxbrow General Manager Fiona Fenwick Communications Director Loren Penney Head of Finance Elton Hopkins Associate Publisher Sophie Roberts Managing Director Eren Ellwood

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6th Floor, One Canada Square, Canary Wharf, London, E14 5AB 020 7987 4320 www.rwmg.co.uk

Neil Ridley

London-based food and drink expert Neil has written for The Evening Standard, Whisky Magazine and The Chap. This month, he charts the rise of a new player in the world of whisky from Tasmania and why its causing quite the stir among connoisseurs of this fine tipple.

Runwild Media Ltd. cannot accept responsibility for unsolicited submissions, manuscripts and photographs. While every care is taken, prices and details are subject to change and Runwild Media Ltd. takes no responsibility for omissions or errors. We reserve the right to publish and edit any letters. All rights reserved.

Rebecca Wallersteiner

Avid art writer and critic, Rebecca contributes regularly to The Times, The Lady and The Telegraph. This month, she traces the history of one of Britain’s most celebrated birthdays – for Her Majesty The Queen – Trooping The Colour.

Richard Yarrow

Richard is a motoring journalist and a former associate editor of Auto Express. This month, he discovers a new object of desire; the Maserati Ghibli – a head-turning creation – as the Italian-based company celebrates its ‘passion for motoring’ and centenary.

Also published by

DISTRIBUTION: The Mayfair Magazine is distributed in Mayfair, St James’s and Belgravia as well as selected parts of Knightsbridge, Chelsea and Marylebone.

Free Falling

Daredevil Felix Baumgartner embraces a new challenge

Drive oF your liFe

Five cars that everyone should drive at least once

Driven to SuCCeeD The rise of the hybrid supercar, highlights from this year’s Motorexpo and the F1 season; plus, the ultimate road trips from across the world

Members of the Professional Publishers Association

cover

On the

Daylily “Bleu Celeste”, 2013 © Valérie Belin/Courtesy of Edwynn Houk Gallery, New York (see page 67)

Carol Cordrey

Carol is an art critic and editor. She organises the annual London Ice Sculpting Festival and is permanently on the art scene bringing us the latest happenings. This month, she reports on Dutch artist Berndnaut Smilde’s innovative and illusionary photography.

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Editor’s Letter | The mayfair Magazine

editorI

From the

EDITOR’S PICKs

#1 Bag, from a selection, Moynat (moynat.com)

#2 Earrings, from a selection, Sicis Jewels (sicisjewels.com)

3 #3 Royal Extract perfume, £280, Guerlain (harrods.com)

t’s official. In 2014, chefs are the new rock stars. Once relegated to the kitchen, the back-room staff to a glossy maître d’ and recherché sommelier, today they open festivals, draw huge, pushing crowds for book signings and collectively produce more scandal than most actual rock stars (who ironically seem to be going the other way – selling eco peace clothes and telling us to eat more kale). Some are even quitting music for cheese-making! And so it should come as no surprise that any chef worth his salt can now lay claim to genuine groupies. Being a novice foodie (read: enjoys eating and drinking my way around London as opposed to a ‘I’d-ratherstarve-than-eat-Pret’ one – a category I would class a few of our excellent food writers in), I was interested by Claridge’s’ announcement of Simon Rogan as their new head chef (although I am interested in virtually everything that Claridge’s does). Meanwhile, the true foodies were speechless with excitement: ‘What do you think he’ll do?!’ they ask each other for the hundredth time since the press release landed. Well in the interests of finding out, we headed straight to the source – myself for the food (outstanding), while our deputy editor Kate Racovolis – an aforementioned foodie – went to interview the man himself. Neither of us came away disappointed (page 72). Meanwhile, there are many other new starts in Mayfair this month – designer Roksanda Ilincic brings her world-renowned brand of colourful couture to her new shop on Mount Street (page 58), while jeweller Susannah Lovis launches her search for the next generation’s star talent (page 35). And in the spirit of new starts, after almost three fabulous years at The Mayfair Magazine, I will be moving on to another title within our luxury lifestyle portfolio. It has been my absolute privilege to work within such a special area of London and I look forward to seeing what the next chapter holds for Mayfair.

Elle Blakeman Editor Follow us on Twitter @MayfairMagazine

ABOVE: Fera at Claridge’s; BELOW: ROKSANDA ILINCIC S/S14

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The mayfair Magazine | Regulars

My life in MAYFAIR Alain ducasse chef

L ‘I like to switch, the specials of the day, the seasonal dish... I’m like an unfaithful consumer without habit and just curious about everything’ – Alain Ducasse

from top: alain ducasse, image by pierre monetta; alain ducasse at the dorchester; berry bros. & rudd interior, photo by Joakim Blockstrom; above and right: dishes from alain ducasse at the dorchester, images by pierre monetta. j’aime london by alain ducasse is out now, £35, published by hardie grant

ondon’s gastronomy scene is having a moment. And who better to take a culinary tour of London with, than Alain Ducasse. Not only does he have some 25 restaurants, a cooking school, a chocolate factory, inns and numerous books already, he has just released another tome in celebration of great food, J’aime London. In 2007, he opened his first restaurant in London at The Dorchester and, this month, will unveil his second restaurant, Rivea, at the Bulgari Hotel. ‘The interest in cuisine and food and produce in northern Europe is shared by many countries,’ he says. ‘It’s like an olive oil stain – it’s spreading. That’s the reason why I am opening at the Bulgari, because I am bringing these tastes and this produce from the recipes from the Riviera (both French and Italian) that are so loved by people, that I thought it would be great to bring them to London.’ J’aime London features a 100-strong list of his favourite eateries, 14 of which are in Mayfair, including his own three Michelin-starred restaurant (of course), Le Gavroche, The Wolseley and Burger & Lobster. ‘[Mayfair] has the beautiful hotels and the clientele, the people who work here, who travel,’ he says. ‘It’s an area I would compare to the 8th arrondissement in Paris – it’s a bit the same. It’s a concentration.’ Reading the book is like taking a private tour of Mayfair and London, with Ducasse (so prepare your appetite). ‘The purpose was to make a picture of London at the right time,’ he says, alluding to the ‘moment’ in the spotlight that London is enjoying at present. ‘There is a unique diversity in London which is not available in Paris, where you have a lot of bistros and fine dining. But the diversity in London is with all the different cuisines. The difference is that, in France, the diversity is within French gastronomy, but not like all the world cuisines here.’ The Wolseley and Berry Bros. & Rudd are among the many places Ducasse loves in Mayfair. ‘The Wolseley has become an institution. It’s a venue more than a restaurant,’ he says. But he doesn’t have a favourite dish. ‘I like to switch, the specials of the day for example, the seasonal dish… I’m like an unfaithful consumer without habit and just curious about everything. Because I travel, the best way is to not have any habits and try everything.’ Ducasse, a culinary legend in his own right, is not afraid to show his admiration for his peers; Le Gavroche, which opened in 1967, is one of them. ‘To manage to go through all these decades is a talent I really admire; to be modern but to last,’ says Ducasse. ‘To become an institution; that’s the reward. Fashion and trends are by essence out of fashion afterwards. It is comforting for the guests to know this restaurant has been there for years and they know what they are going to find.’ The same could be said of Ducasse’s ever-expanding gastronomic empire. ‘I am involved 200 per cent in every detail,’ he says. ‘I am never satisfied.’ 17

agenda

books

An acquired taste Give us great food in one of London’s beautiful parks any day, and happily, Taste of London returns this year bringing us a sensational line-up of chefs who will be cooking for five days in Regent’s Park. Feast on the innovative food of the likes of Noma’s René Redzepi, Italian-food maestro Theo Randall and fine dining icon Michel Roux Jr. 40 of London’s top chefs and restaurants will be there ready to wow your palate – the only thing you need bring is a serious appetite. Taste of London runs from 18-22 June in Regent’s Park (london.tastefestivals.com)

Couture culture Taste of London is in town, Linley creates the ultimate picnic basket and we bring you covetable kitchen accessories – plus the latest in film, theatre and books

theatre

Dirty Rotten Scoundrels

ichael Caine and Steve Martin are always going to be a tough act to follow, but this show, based on the 1988 film, more than lives up to the challenge. With an all-star cast the musical manages to maintain the same wicked sense of fun, while adding some West End glamour – dance troupes, glittering costumes and fabulous songs. Set on the French Riviera, Lawrence Jameson (a perfectly cast Robert Lindsay) is a suave conman, gently relieving ladies of the season of their diamonds. When young, uncouth rival Freddy Benson (Rufus Hound) attempts to move in on his territory, the two set a bet to see who is the better trickster, selecting the beautiful, naïve Christine Colgate (Katherine Kingsley) as the mark. As in the film, the pair’s antics get more and more outrageous as they attempt to outwit each other – there’s a great scene where Benson must maintain that he has no feeling in his legs –

‘As in the film, the pair’s antics get more and more outrageous’

despite Jameson’s attempts to prove otherwise. There is even the addition of a romantic sideplot, with a surrey-based divorcee (a radiant Samantha Bond) who, after falling for Jameson’s ‘Prince’ act, gets swept away by a bumbling, hilarious French police chief. Everything in this play is done with style and elegance; the song and dance routines hark back to an era of Cole Porter or Busby Berkeley, while Lindsay seems to be born for the main role, pulling off the hat-swapping, canethrowing, conductor-joshing numbers with aplomb – wonderfully entertaining. Savoy Theatre, Savoy Court, Strand, WC2R (savoy-theatre.co.uk)

THE holiday read The Vacationers by Emma Straub £7.99, Picador A dysfunctional American family takes their summer holiday in Majorca. As their conflicts unfold, this book makes for a spectacular beach read. THE fashion read Dior by Caroline Bongrand and Jérôme Hanover, £50 Assouline Within an elegant slipcase, this tome features three volumes covering the fragrance, jewellery and fashion of the iconic luxury brand Christian Dior. THE health read Eat Well and Stay Slim by Michel Guérard, £25 Frances Lincoln Monsieur Guérard is a French cooking legend; but don’t let that have you believe his food can’t be healthy. His latest book offers a series of recipes that genuinely taste good. the travel read Roast Lamb in the Olive Groves by Belinda Harley £25, Hardie Grant Harley takes us on a culinary journey of the Mediterranean in her new cookbook filled with truly authentic flavours of the region. THE food read Pâtisserie by William & Suzue Curley, £40, Jacqui Small Who better to learn the art of pastry cooking from than the master of all things sweet, William and his wife Suzue.

The mayfair Magazine | Regulars

5 top picks

Culinary essentials

Make a culinary statement in your home with vintage-style brass coffee-machines, crystal decanters from Baccarat and elegant cheese knives from the iconic cutlery makers, Laguiole

film

Image courtesy of David Appleby

Belle

hey say that a picture is worth a thousand words; something that is particularly the case in one that hangs in Scone Palace in Scotland. This portrait of two women, Dido Elizabeth Belle – an illegitimate mixed-race daughter of a Royal Navy Admiral in 18th-century England – and her cousin Lady Elizabeth Murray serves as the inspiration behind Belle – a true story of one of the first court cases to be put before England’s judicary to end slavery. Indeed, as the daughter of a Royal Navy Admiral, part of Dido’s (Gugu MbathaRaw) bloodline gives her privilege, such as being raised by her aristocratic great uncle Lord Mansfield (Tom Wilkinson) following the death of her father. But because of the colour of her skin, she is

ostracised by many outside of her family. The tension of the film hinges on the fact that Lord Mansfield, Lord Chief Justice, is one of the most powerful decision makers in England, and must rule in court on a case about a ship carrying slaves, who also died en masse. Because of her unique position, Dido finds herself unable to restrain herself from ensuring justice is done. At the same time, she also falls for the charming son of a vicar, who is equally determined to help bring about this change. With a great cast, including Emily Watson as Lord Mansfield’s wife, the film has interpreted this important moment in history beautifully, capturing the turmoil of the time, which, combined with a love story, makes for a powerful tale. Belle arrives at cinemas on 13 June

‘Linley has thought of everything you need for a fabulous picnic, from crockery to an ice bucket’

#1 Electric juicer, £149.99 Bugatti (selfridges.com)

#2 Max le chinois colander £252, Philippe Starck for Alessi (alessi.com)

#3 Cheese knife set, £33, Laguiole (occa-home.co.uk)

#4 Harmonie square whiskey decanter, £590, Baccarat (baccarat.com)

#5 Coffee machine, from a selection, Elektra (elektrasrl.com)

Somerset picnic hamper, from a selection, linley (davidlinley.com)

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The mayfair Magazine | Art

The work of 20th century sculptor Lynn Chadwick RA is celebrated at Osborne Samuel, while the Courtauld Gallery hosts a series of prints from Manet to Freud words: carol cordrey

Sculptor’s centenary A self-taught but iconic sculptor of the 20th century, Lynn Chadwick RA (1914-2003) first experimented with hanging mobile constructions before developing what he described as his ‘balanced pieces’ which were solid, roughly hewn works in metal supported on thin legs. The cloak of global fame fell onto his shoulders when he was awarded the International Prize for Sculpture at the 1956 Venice Biennale. Chadwick is most identified with an angular style of sculpture that latterly incorporated highly polished elements. His individual or group figures were powerfully emotive, reflecting Chadwick’s fascination with human relationships or what he called ‘attitude’. This month, Osborne Samuel in Mayfair celebrates his centenary and significant role in the history of art. Lynn Chadwick: A Centenary Exhibition, 15 May – 28 June (osbornesamuel.com)

Bruegel to Freud One of the most important collections of works on paper spanning the Renaissance to the 20th century is being put on public view by the Courtauld Gallery. This summer, around 30 of those artworks will reveal not just the evolution of the subject matter but also that of artistic and printing techniques. Great examples include Mantegna’s engraving that provides his distinctive interpretation of The Flagellation of Christ; Michelangelo’s Last Judgement, a monumental image which was a challenge to Nicolas Béatrizet to print so successfully; and Pieter Bruegel the Elder’s secular image, Rabbit Hunt – the only print executed by this artist. Other highlights in this stunning show were created by Manet, Gauguin, Picasso, Ofili and Freud. Bruegel to Freud: Prints from The Courtauld Gallery 19 June – 21 September (courtauld.ac.uk)

Sam Tuke of Bonhams about his discovery of Madame de Pompadour’s porcelain Q: Were the porcelain plate and teapot brought to Bonhams attention by a collector? A: No, they were inherited by the vendor; it was a routine, total contents valuation in Devon as the vendor was downsizing and I spotted them on her kitchen pine dresser. Q: What do we know about their 250 year provenance? A: The teapot (c1765) and the plate (c1836) were owned by the vendor’s paternal grandfather who had been a collector of European objects in late 19th / early 20th century. The vendor did not know him as he died in the early 20th century.

TOP LEFT: Untitled, by Lynn Chadwick, 1954 ; ABOVE: SèvrEs blue-ground plate from ‘des Productions de la nature’, circa 1836 AND Sèvres petit verd-ground teapot and cover, circa 1765; LEFT: The Jockey by Henri de Toulouse-Lautrec, 1899

Art news

Q&A with…

Q: How rare are these items? A: The teapot is one of only three items known in this colour with a central, oval, bird vignette. A cup and saucer decorated with the blue and turquoise shellwork pattern (but not the bird cartouche) is in the Wallace Collection, London, and a related teapot is in an unknown English private collection. Q: Are you expecting great interest in the porcelain, including from a French museum? A: Yes, although we cannot prove that it was commissioned for a patron such as Madame de Pompadour or more likely Louis XVI, (as she died 1764). Its complex colour variation would suggest that it was a significant commission for a patron such as high-ranking French aristocracy, making it very desirable for any collector. A French museum may be interested but the market for Sèvres porcelain is international.

PRIZE LOTs #1 Les Oliviers De Cagnes, 1909, by Pierre-Auguste Renoir As one of the leading painters of the impressionist movement, it’s easy to understand the excitement surrounding Pierre-Auguste Renoir’s artworks. As part of the Impressionist & Modern Art sale, Bonhams are auctioning Renoir’s Les Oliviers de Cagnes, an oil-on-canvas, previously exhibited at the Grand Palais in Paris. He famously created one of the most expensive paintings ever sold, Bal au Moulin de la Galette, which sold for $78.1 million in 1990. However, this piece is expected to sell for a slightly smaller price tag. The medieval town of Cagnes on the Mediterranean coast inspired the painting, where he moved to after being diagnosed with rheumatism and was advised to move somewhere warmer. It is a prime example of what sets Renoir apart from the other impressionist contemporaries; they painted exactly what they saw, Renoir painted scenes attractive to the eye. The gnarled olive trees in soft brushstrokes of dark greens and blues is aesthetically pleasing, and would hang perfectly and unobtrusively in any collection. Expected value £250,000-£350,000. The Impressionist & Modern Art Sale at Bonhams, 23 June (bonhams.com)

#2 A George III Giltwood Mirror The Rococo movement developed in the early 18th century as a reaction to the grandeur and strict regulations of Baroque, as seen at the Palace of Versailles. The artists took a more graceful, playful and decorative approach to design using lighter colours, curves and asymmetry. This George III mirror, circa 1760-1770, is the perfect example of Rococo, using a Giltwood carved boarder. The piece comes from the innovative sale via Sybil Colefax and John Fowler of Mayfair’s Brook Street, who were invited by Christie’s to curate a selection of

clockwise from top: image courtesy of bonhams; Image: © sotheby’s; christie’s images ltd

antiques from their collection as part of the Art of Design sale. The auction, which celebrates the best of international interior design and decoration, also includes collectables from a lifetime of treasuring by Melbourne-born interior designer Lex Aitken and partner Alfredo Bouret Gonzalez. Expect to see a selection of 60 lots, from a Korean brass-mounted ebonised cabinet to a portrait by British master George Romney set to sell for £50,000-£80,000. Expected value £2,000-£3,000. The Art of Design Sale at Christie’s South Kensington, 4 June (christies.com)

#3 Young Designer, 1966, by Alexander Alexandrovich Deineka Russian art auctions are often a spectacle of high bids and historical collections, and the Important Russian Art Sale at Sotheby’s is set to be an exciting one, with this portrait by Alexander Deineka leading the way. Young Designer is an oil-on-canvas from 1966, which has been widely exhibited and published in a number of the artist’s monographs. The piece is particularly prominent as it was one of Deineka’s most famous mature works and the most important canvas by the artists to ever appear at auction, in addition to the portrait being his last significant achievement. Young Designer gently plays in to the Constructivism movement which originated from 1920s Russia, as a rejection statement to autonomous art. The colours Deineka gently uses portrays this; the typical palette of black, white, red and pink. The sale will feature early 20th century masterpieces from a private German collection, an iconic collection of soviet paintings from the International Confederation of Artists’ Union and an important private collection of porcelain. Expected value £2,000,000-£3,000,000. The Important Russian Art Sale at Sotheby’s, 2 June (sothebys.com)

The mayfair Magazine | Art

3 23

Exhibition Focus:

Berndnaut Smilde:

Antipode

Dutch artist Berndnaut Smilde makes illusions a reality in his latest exhibition Antipode, at Ronchini Gallery w o rds : c ar o l c o rdr e y

above: Berndnaut Smilde, Nimbus Sankt Peter, 2014, Kunst Station Sankt Peter, Cologne

m I seeing things… is this real art or someone playing with smoke and mirrors? Upon looking at the latest work by Dutch artist, Berndnaut Smilde, I came to the conclusion that the answer is actually both because this artist is living up to his well-established reputation for fusing photography, installation, performance

and sculpture in a manner that deceives the eye. And clearly, Smilde’s form of art fusion is so effective, it stops viewers in their tracks. His images are a development of 1960s Surrealism in that Smilde’s subjects, like those earlier ones, require much painstaking attention to detail in order to create a strong paradox that viewers look at again and again, in

The mayfair Magazine | Art

an attempt to rationalise the irrational. His photographed scenes appear to be simple and natural but Smilde likes to play with our perceptions of space, so nothing that he creates is what it seems. ‘If you take away or reposition objects that occupy buildings and spaces, there is a stronger emphasis on the bare architectural elements

‘His work started with the removal of extra furnishings in this Gothic cathedral in Cologne’ that define a space. That’s where I start working from,’ explains Smilde. In Nimbus Sankt Peter, his work started with the removal of extra furnishings in this Gothic cathedral in Cologne. Devoid of clutter, the cathedral’s skeletal architecture provided background interest yet clarity for Smilde’s photograph of white clouds inside the cathedral. Clouds inside a building is surreal enough, but these have the look of real clouds yet they were ‘sculpted’ with the aid of a carefully controlled fog machine. And the cloud effect lasted just long enough for the artist to photograph them before they disappeared into a puff of smoke. As a result, he has given us a

piece of fusion art that involved installation, quasi-sculpture and photography. Another example of his latest work is Antipode, composed from old, twin photographs of an ideal landscape surrounding a romantic castle; these images emerged from early developments in trying to create realistic, 3D images on film. Smilde chose the photographs because of their historical connection and as a dark backdrop to his own, colourful 3D creativity. He produces the 3D effect as an installation in the gallery when lights project a beautiful rainbow arc onto the photographs. However, viewers find themselves looking twice at this idyllic scene as their brains interpret the visual information taken in by their eyes: yes, it’s a rainbow; but that’s a single, continuous rainbow across twin photographs; and the arc is in the downward position. Suddenly, the seemingly real is most certainly definitely surreal and Smilde’s clever fusion art has deceived our eyes once again. Berndnaut Smilde, Ronchini Gallery, London 11 April – 14 June 2014 (ronchinigallery.com)

below, clockwise from left: Antipode, photomural, prism, light; Nimbus Waterschei; Nimbus Dumont, (all images by Berndnaut Smilde, in 2014 and Courtesy the artist and Ronchini Gallery)

Britain at its best

Dating back to the early 18th century and celebrating the official birthday of HM The Queen, Trooping the Colour is a military ceremony like no other. Ahead of this yearâ&#x20AC;&#x2122;s event, Rebecca Wallersteiner talks to former 10th Royal Hussars soldier and Conservative MP, Dr Thomas Stuttaford (OBE) about this very British event

The mayfair Magazine | Feature

IMAGE: Dutourdumonde Photography / Shutterstock.com

here is little that the British love more than a good ceremony; a good royal-attended ceremony is even better, and one that celebrates the Monarch’s birthday – well, let’s throw a parade. Which is exactly what we do. ‘A wonderfully impressive sight, Trooping the Colour, also known as HM The Queen’s Birthday Parade is almost like a dance, in its very intricacy,’ explains Dr Thomas Stuttaford, who served with the 10th Royal Hussars (King Edward VII’s regiment). ‘An integral part of the London Season, this spectacular display of pageantry and military history marks the second of the Queen’s two birthdays; this is the official one, as Her Majesty was actually born on April 21st’ he adds. It takes place on a Saturday in June, when fine weather is more likely. From the reign of Edward VII onwards, the Sovereign has taken the salute, in person, at Trooping the Colour, on Horse Guards Parade, watched by members of the Royal Family, invited guests and members of the public. As the traditional entrance to the Royal Palaces, Horse Guards Parade, in Whitehall, is guarded by mounted sentries from the Queen’s Household Cavalry. More than 1,400 well-disciplined soldiers in full dress uniform and approximately 400 musicians, from the massed bands of the Household Division, take part in Trooping the Colour. A different Battalion gives the Royal salute each year, accompanied by stirring music and all march past at the Horse Guards Parade. ‘This is practised early in the morning, before traffic, for weeks beforehand. David Cameron and George Osborne are probably woken by the piercing shouts and screams of the Sergeant Major drilling his troops, as

Numbers 10 and 11 Downing Street overlook Horse Guards Parade,’ comments society diary editor, Richard Compton-Miller. In theory, British armed forces are still under the Queen’s control. During the ceremony, The Queen is greeted by a Royal salute and carries out an inspection of the troops. Formerly mounted herself, the Queen began riding in a carriage in 1987. ‘After the massed bands have

‘You always stand to attention and salute whenever the colours are marched past’ performed a musical ‘troop’, the escorted Regimental Colour is carried down the ranks, so that all soldiers can see that the colours are still intact. You always stand to attention and salute whenever the colours are marched past,’ explains Dr Stuttaford. Then the Foot Guards and Household Cavalry march past Her Majesty, and the King’s Troop, Royal Horse Artillery, rank past. The Queen rides in a carriage back to Buckingham Palace, her London home, at the head of her Guards, before taking the salute at the Palace from a dais. A 41-gun Royal salute is fired in Green Park at 12.52pm and a 62-gun Salute at the Tower of London at 1pm. Avoid getting too close if you mind loud bangs. The Queen joins other members of her family on the palace balcony for a fly-past by the Royal Air Force and her troops return to barracks. Everything usually proceeds with military precision, except in 1981, The Queen’s mount and onlookers were startled by a man firing blanks from a gun.

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‘Carried in battle, colours helped distinguish soldiers; they embody a regiment’s honour, service and spirit, as well as its fallen soldiers,’ says Dr Stuttaford. Therefore losing a colour in battle, or capturing an enemy’s, was considered the greatest shame, or glory. Soldiers venerate their regimental colours, second only to the Sovereign. ‘When colours come to the end of their days, they are often hung in Cathedrals,’ he adds. For hundreds of years, a regiment’s colours were trooped before and after every battle, though this ceremony is now largely ceremonial. It was restored in 1820 when King George IV was crowned and has changed little since then. The Queen has attended the Trooping the Colour in London every year of her long reign, except during World War II and a national rail strike in 1955. The ceremony still draws huge crowds of her subjects and tourists. ‘Prince Philip, the Queen’s husband and Prince William take part, as they both currently hold ranks in the Household Division of Guards,’ says Dr Stuttaford. One day, in the very distant future, The Queen’s greatgrandson, Prince George, not yet a year old, but already beloved around the world, will proudly lead this spectacular ceremony. If you’d like to watch Trooping the Colour you can apply for tickets for seated stands around Horse Guards Parade, which are allocated by ballot every March. Even if you are unlucky in the ballot you can still enjoy the atmosphere from St James’s Park, or as close to The Mall as you can get, hear guns firing Royal salutes and see the RAF fly-past at 1pm. Many people camp-out overnight in order to get a good view. If you hate crowds, you can see the Horse Guards practising for the grand parade at two smaller dress rehearsals in the days leading up to Trooping the Colour – namely at the Colonel’s and Major General’s Reviews on Saturday’s preceding the grand event and the Colonel’s Review on the Saturday two weeks beforehand. It’s a sight you will never forget. (royal.gov.uk)

from top: image by Bikeworld; image by Bikeworld; image by emma manners (all courtesy of shutterstock.com)

Swiss movement, English heart

Calibre JJ03 modification (Patent pending) of ETA 2893 self-winding movement / Personally assembled by Master Watchmaker, Johannes Jahnke and team at CWâ&#x20AC;&#x2122;s Swiss atelier / 2 x 24 hour time-zone display / 24 airport code identification and simultaneous world map indicator / 43mm, marine-grade, 316L polished steel case with sapphire crystal and transparent case-back / Ethically sourced, midnight blue, Louisiana alligator strap with Bader deployment

251_ChristopherWard_Mayfair.indd 1

12/05/2014 10:05

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Second Time aRound

atch connoisseurs will be thrilled to learn of the subtle development to Richard Milleâ&#x20AC;&#x2122;s sought-after RM 011 model, which launched seven years ago. The updated model, the RM 11-02 Automatic Flyback Chronograph Dual Time Zone (ÂŁ116,500), includes a UTC feature for the indication of a second time zone with a Super-Luminova-filled hand, along with the traditional functions of the original, such as the Flyback Chronograph, annual calendar with oversized date, 60-minute countdown timer and 24 hour totaliser. The PVD-treated titanium movement is fitted with two winding barrels and an automatic winding rotor with variable geometry supplying circa 50 hours of power reserve. Watch geeks will no doubt recognise RM 011 design elements on the new timepiece. (richardmille.com)

www.bachet.fr

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Jewellery news Masterpieces and master diamonds; celebrating the finest of jewellers and their heritage WORD S : OLI V IA S HARPE

Showstoppers at Masterpiece

From top: Sterle diamond bow necklace; Boucheron bracelet

Among the art and antique collectors who showcase annually at Masterpiece London are also a number of master jewellers who present their coveted collections at the summer fair. One of these is Mayfair-based jeweller Hancocks, which is choosing to celebrate the fair’s fifth anniversary by displaying works from some of the finest jewellers from the canon of jewellery history, including Cartier, Boucheron and Pierre Sterlè. These will be showcased alongside pieces from one of the 21st century’s most notable collections, owned by The Duke and Duchess of Windsor. Key pieces include a retro rose gold bangle by Boucheron and a stunning double row diamond ‘Ribbon’ motif necklace by Pierre Sterlè. Other jewellery exhibitors at the fair will include Grima, Theo Fennell, Fred Leighton, Verdura and Wartski, to name but a few. Masterpiece London 2014, 26 June - 2 July (masterpiecefair.com)

CUTTING EDGE The significance of Elizabeth Gage’s work in the world of jewellery design is irrefutable and was recognised by the industry in 2010 when, after more than 40 years of work, her jewellery was entered into the permanent V&A collection. Gage’s Belgravia store continues to house her coveted collections:

‘The garden is both my anchor and my reservoir of ideas when designing collections. The boldness, contrast of shape and colour are reflected in my jewels – constantly changing, they remind me that I, too, must change and so must my designs’ – Elizabeth Gage

Master Diamonds Only in recent years have buyers begun to realise the financial benefits of investing in fancy coloured diamonds. Unlike colourless diamonds where the margins are slim, prices for fancy colours – the most rare in the diamond family category – continue to increase and are therefore a great investment. This year, diamond house De Beers pays tribute to its 125-year-old heritage by unveiling the 1888 Master Diamonds: a unique collection of exceptional coloured diamonds. Ranging in weight from 0.68-carat to 10.10-carat, each exquisite piece has been astutely cut for beauty and come in vivid hues of blue, yellow, grey and cognac. Each piece has been hand-picked by the De Beers Institute of Diamonds. 1888 Master Diamonds & Creative Solitaires (debeers.com)

Jewellery & Watch London As of this year, this prestigious event is relocating to Chelsea’s Saatchi Gallery. Previously held at Somerset House, since its inception in 2012, the inaugural show has grown considerably and this year it has announced that more than 60 jewellery and watch brands will be exhibiting, hence the move. Confirmed jewellery brands in attendance include Lalique, Roberto Coin, Chavin Jewellery, Rosato and Fei Liu Fine Jewellery. Visit the website for more details. Jewellery & Watch London, 18-19 June (jewelleryandwatch london.com)

The House of Elizabeth Gage, 5 West Halkin Street, SW1 8JA (elizabeth-gage.com) 33

RUN WILDbracelet london_UK 13/04/12 09.37 Pagina 2

From the Honeycomb Eternelle Ring Collection

33 Albemarle Street - Mayfair, London WIS 4BP - Tel. 020 7629 5616 MILANO, VENEZIA, FIRENZE, CALA DI VOLPE, CAPRI, PARIS, MONTE CARLO, LONDON, MOSCOW, NEW YORK, CHICAGO, ASPEN, BEVERLY HILLS, TOKYO, OSAKA, HONG KONG, SIDNEY WWW.BUCCELLATI.COM

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Gold ‘Peace’ dove brooch with citrine body, £3,850 by Mahtab Hanna Golden Sunray peridot brooch £1,550 by Kate Rieppel

A stone’s throw

winner Pearl and aquamarine cocktail ring, £3,200 by Beau Han Xu

Haptic ring, £3,360 by Dorry Hsu

emstones, timeless jewels that they are, can have many lives. They can be passed down through generations, bequeathed to entirely new guardians, or travel through life with one, loyal owner. And antique pieces of jewellery with truly lasting style can find themselves in the elegant windows of Susannah Lovis in the Burlington Arcade, which is now celebrating 15 years in this iconic location. To mark this occasion, Lovis launched the Susannah Lovis Award 2014, bringing the timeless beauty of jewellery together with the talent of emerging young jewellery designers in London. The finalists – seven second-year students from the Goldsmithing, Silversmithing, Metalwork and Jewellery department at the Royal College of Art – each produced a piece of jewellery using precious and semi-precious stones donated by Lovis, which were judged by head of programme professor Hans Stofer and senior tutor Michael Rowe, The Mayfair Magazine’s deputy editor, Kate Racovolis and Lovis herself. Students were asked ‘to consider the past life of these stones, reflect the emotions of their previous owners and to create pieces to be cherished by future generations suitable for sale in the shop in Burlington Arcade.’ After much deliberation, the prize was given to Beau Han Xu for his baroque-style, aquamarine, pearl and rhodiumed silver ring. The piece conjures visions of elegant coral, where the aquamarine acts as the centrepiece with gentle arms of rhodiumed silver encasing the stone. Han Xu’s accomplished piece shows a true attention to detail and will be on sale in Lovis’ shop – alongside the other pieces – until 20 June – seriously stylish recycling. Susannah Lovis, 50 Burlington Arcade, W1J (020 7493 2008; susannahlovis.com)

Gold net drop pearl and diamond earrings, £1,550 by Rui Bao

Bee tie clip in 18-carat gold, £1,550 by Niels Ranheimsaeter

Kaleidoscope earrings £1,600 by Youjin Nam

tAKING THE REINS Mappin & Webb has found its way back to the British luxury jewellery marketplace. Olivia Sharpe meets creative director, Elizabeth Galton, as the heritage brand prepares for Royal Ascot

n 2012, Elizabeth Galton joined Mappin & Webb as the new creative director. The jewellery designer was charged with the task of modernising the 235-year-old British brand and bringing it into the 21st century, with jewellery being its ultimate focus. 18 months later, Elizabeth has already given the company a new lease of life, including a refined logo, new monogram and several jewellery collections. This year saw the launch of Mappin & Webb’s latest collection, Floresco. In keeping with its refreshed philosophy, Elizabeth has incorporated a graphic floral motif designed to appeal to a modern woman. The collection of 20 pieces, ranging from delicate studs to a statement cuff, starts from £1,250, which will no doubt appeal to women who are buying for themselves: ‘The modern woman is invariably not relying on her boyfriend or her husband to purchase for her,” comments Elizabeth. “The lovely thing about Floresco therefore is that there’s a choice between the smaller pieces and the more expensive hero products.’ The creative director is well aware of what the modern woman wants when it comes to jewellery. Before joining the Aurum Holdingsowned company, Elizabeth had carved out a name for herself at Links of London, where she was creative director between 2006 and 2009.

Elizabeth was credited with redefining the watch and jewellery brand’s identity, overseeing the store design, advertising campaigns and creative portfolio. Before this, she had her own eponymous jewellery brand which took off following 15 minutes of fame on Dragons’ Den where she banked a £150,000 investment from Duncan Bannatyne and Rachel Elnaugh. In 2010, the designer expanded with Elizabeth Galton Studio; a unique, online retail destination for emerging jewellery and accessories talent, as well as her own line. Elizabeth is the first to admit that her past experiences have proven essential in getting her

‘The Red Book proved very inspiring with its images of roses which were very “of the day”’ to where she is today. ‘I have a very broad perspective of the market and quite a holistic approach. I think it stems from having been an entrepreneur. I’m fortunate in having had quite an eclectic career.’ While her main aim is to return Mappin & Webb to an international stage, Elizabeth is also keen to ensure that the brand’s historic heritage is not lost. To create the new collection, she delved into the house’s past archives and discovered a book which was originally created for the Queen Mother; called The Red Book, it contains a selection of royal ciphers and floral motifs and from this, Elizabeth was able to create the range’s signature pattern. ‘Coming into summer, we wanted something that would suit the mood so The Red Book proved very inspiring with its images of

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roses which were very “of the day”’. Along with the more affordable pieces, the Floresco collection also includes ‘hero products’ such as an Explosive cuff (Elizabeth’s favourite piece) featuring 10.10 carats of brilliant-cut diamonds, 28 pear-cut sapphires at 5.35 carats and an Art Deco-inspired diamond collar. All ‘epitomise the fantasy mood of a quintessentially English ball’ which Elizabeth and her team wanted to achieve. Mappin & Webb has a long-standing association with the Royal Family; it almost seems predestined that Elizabeth should share her name with HM The Queen. It began in 1897 when Queen Victoria granted Mappin & Webb a Royal Warrant as a silversmith. This has been sustained through five sovereign generations and the company was granted its second in 1980 from HRH The Prince of Wales, with the company’s craftsman Martin Swift being named Crown Jeweller in 2012. Mappin & Webb also has a 75-year-old association with Royal Ascot and this June sees it return as the official supplier of silverware and trophies. In celebration, the Regent Street store’s windows will be suitably dressed for the occasion (Mappin & Webb has collaborated with British milliner Laura Aspit Livens) and there will also be an in-store event celebrating trophy engraving. Also new to 2014 are three more jewellery collections, including Prima, a set of colourful gemstone pieces inspired by the glamorous era of the silver screen; Moments, a collection of fine jewellery charms featuring timeless symbols of luck and love; and Aster, a reinterpretation of the classic floral motif in diamonds and platinum. In terms of future plans, Elizabeth hints that there’s a good deal more to come, the key focus being launching the brand into third party environments. ‘Our first priority is to extend our new store concept across our London boutiques,’ she explains. ‘We’ve just trialled the new concept in Manchester and Chester stores and will be

rolling this out in our Regent Street flagship next year. So there’s a lot of change.’ The forward-thinking businesswoman also plans to develop Mappin & Webb’s online presence in due course. Being part of a creative industry, Elizabeth finds that no two days are the same and has her fingers in many pies. From ‘choosing a fabric for the store’ to ‘dealing with the finance team’ which, she jokes, is the least favourite part of her job, Elizabeth often has more than ‘100 different decisions to make in a day’. However, she has mastered the art of having a focused approach to her work as ‘ultimately it’s about the brand and not about me as an individual.’ Saying that, Elizabeth’s passion and dedication, not to mention her love of the brand itself, are evident, as she tells me that one of her own favourite pieces of jewellery is by Mappin & Webb, along with a gold dollar which is a family heirloom dating back to the 1900s and handed down to her from her grandfather. With HM The Queen and the Duchess of Cambridge as supporters, Mappin & Webb hardly needs any more; however, when I ask Elizabeth who else she would like to see wearing its pieces, she singles out model Erin O’Connor and Downton Abbey star Lily James. For the creative director, both women represent the quintessential Mappin & Webb client who “carries herself elegantly” without “courting attention”. While Mappin & Webb has similarly never sought the limelight, with Elizabeth Galton at the helm, I feel certain it will not be able to avoid it for much longer. Mappin & Webb 132 Regent Street, W1B 020 7287 0033 (mappinandwebb.com)

ELIZABETH STREET SW1

Please visit our website

www.devroomen.co.uk 59 Elizabeth Street, London SW1W 9PP, 020 7730 1901

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Garden of Eden

Fly by night with bejewelled dragonflies, butterflies and bees

#3 #5

#11

#6 #10

#1 Amethyst and diamond bee drop pendant, £2,995, Theo Fennell (theofennell.com) #2 Urban Jungle gold-plated Swarovski crystal necklace, £1,295, Erickson Beamon (net-a-porter.com) #3 Binsect spider earrings, £85, Tom Binns (matchesfashion.com) #4 Fantasia earrings in 18-karat white gold, diamonds, pink sapphires and micro-mosaic, from a selection, Sicis Jewels (sicisjewels.com) #5 Butterfly gold-plated Swarovski crystal earrings, £430, Erickson Beamon (net-a-porter.com) #6 Stone embellished earrings, £433, Ermanno Scervino (farfetch.com) #7 Gold-plated and silver-plated Swarovski crystal dragonfly ring, £335, Roberto Cavalli (robertocavalli.com) #8 Honeybee gold-plated, crystal and Czech stone bracelet, £98, J. Crew (net-a-porter.com) #9 Printemps Mon Amour ring in 18-karat yellow gold, sapphires and micro-mosaic in blue and yellow tones, from a selection, Sicis Jewels, as before #10 Candy coloured flower drop earrings, from a selection, Butler & Wilson (butlerandwilson.co.uk) #11 Papillon Royale ring in 18-karat white gold, diamonds, sapphires and micro-mosaic, from a selection, Sicis Jewels, as before 39

Marques of

distinction Now, more than ever, it’s possible to procure a decent piece of wrist candy without losing a substantial slice of your savings. This month, as Tudor prepares to re-enter the UK market, we profile the thoroughbred brands offering high-performance timepieces at prices that won’t break the bank w ords :

R I C H A R D B R O WN

hile the costliest creation at this year’s Baselworld came with a ludicrously lofty £33 million price tag (Graff’s candy-coloured Hallucination is encrusted with 110-carats of diamonds and is billed as the most ‘valuable’ watch ever made), it was timepieces from brands operating at the other end of the price spectrum that most excited the value-for-money-minded.

‘Never before has there been such a wide variety of accessibly-priced mechanical timepieces’ As brands have moved to bolster their bread-and-butter offerings, never before has there been such a wide variety of accessiblypriced mechanical timepieces – quality watches that you can do more than just dream of owning. The following brands package sound mechanics in some of the industry’s bestlooking cases, keeping your bank manager off your back while commanding appreciative nods from those in the know.

Frédérique Constant Cleverly named as to evoke images of octogenarian watchmakers plying their trade in centuries-old workshops, Frédérique Constant was actually formed just 26 years ago. Today, it sells more than 120,000 watches per year to people in more than 100 countries. Anchored to the centre of the affordable watch segment, the brand offers classically-inspired watches for the right side of £4,000 – some of which feature movements that have been designed, produced and assembled in-house. At 42mm, the company’s Slimline Moonphase is a beautifully proportioned piece, perfect for dressy occasions. Choose between a variety of dials, all of which feature an attractive sunburst pattern, and either a leather or stainless steel strap. A snip at £2,840.

BELOW: Slimline Moonphase, £2,840 Frédérique Constant

The mayfair Magazine | Collection

Clockwise from top: Meisterstück Heritage Moonphase, £2,935, Montblanc; Clifton Chronograph, from £2,600, Baume & Mercier; C5 Malvern Slimline, £399, Christopher Ward

Montblanc More fool the person prejudiced against this brand’s watches simply for the fact that ‘Montblanc makes pens’. It does. But it also makes some damn fine time-telling devices too. Inspired by the exploits of French watchmaker Nicolas Rieussec (who invented the first chronograph in 1821), Montblanc’s supremely handsome Nicolas Rieussec pieces form the brand’s halo collection. At less lofty prices, the Meisterstück Heritage line, launched earlier this year, offers smart aesthetics, refined details and highly legible dials. Taking design cues from the famous pen that inspired the collection, the line comprises the Automatic (£1,870), the Date Automatic (£1,690) and the Moonphase (£2,965) – all well-made, well-priced and undeniably pretty to look at.

Christopher Ward Christopher Ward was founded in 2012 on a boat on the River Thames with one mission; to create ‘the cheapest most expensive watches in the world’. The company would do so by selling direct to the public via its website (the first luxury watchmaker to do so) and by not investing in any sort of celebrity endorsement. The brand has reported year-on-year growth figures of around 60 per cent ever since. To celebrate its 10th anniversary, Christopher Ward has just unveiled the C5 Malvern Slimline, a watch inspired by the company’s first ever model, the C5 Malvern Automatic. At 40mm, the Slimline is 2mm wider than its predecessor and has wider lugs (20mm) but, importantly, is slimmer by 2.10mm at only 8.70mm. For a ridiculously wallet-friendly £399, you get a hand-wound mechanical movement with 38-hour power reserve and one of the bestlooking models from the brand to date.

Baume & Mercier One of the forerunners in the accessible luxury market, Baume & Mercier recently upped its game and moved into the sphere of serious watchmaking – its Clifton 1892 Flying Tourbillon (£38,000) propelled the brand into a position amongst the industry’s heavyweights. Yet it’s within the mid-range price bracket that the brand truly excels. For evidence, see the Clifton Chronograph (from £2,600) that arrived in stores in April. With a Swiss-made, self-winding movement, a day and date display and sapphire crystal case back, the watch offers wearers devilishly good-looks at down-to-earth prices. 

Longines

Longines: good looks and good quality at accessible prices

By far the biggest-selling player in this list, Longines shifts more watches per year than almost any other manufacturer on the planet. Having kept the time at 14 Olympic Games – including at the first modern-day meet in 1896 – the company celebrated its 170th anniversary in 2002, a year after it produced its 30 millionth watch. Numbers aside, the brand is more than a bulldozing marketing machine. The reason for its success is simple: it sells good looks and good quality at accessible prices. Longines’ collections stretch from the classic to the contemporary and the company provides a particularly extensive range of ladies watches, the PrimaLuna being a particularly elegant option. For men, the recently launched Heritage 1935 (£1,310), with its cushion-shaped steel case and fluted crown, is a monochrome, matt-black-dialled thing of beauty.

Maurice Lacroix

From top: PrimaLuna, from £1,790, Longines; Heritage Range, £1,940, Tudor right: Pontos S Supercharged, £3,750, Maurice Lacroix

Tudor Tudor owes its very existence to the gap that exists between the low-end, mass-produced watch market and the high-end, high-grade world of premium horology. It was, after all, built to fill that exact void and, 68 years after Rolex founded the company, it continues to excel at what it set out to do, offering the signature looks of its sibling brand at prices that won’t make too big a dent in your savings. Baselworld 2014 saw the brand launch the military-inspired Heritage Ranger (£1,940), which, equipped with a 41mm brushed stainless steel case, leather strap and luminous numerals, will make a great addition to any watch collection. Expect the brand to do very well indeed when it enters the UK market this September.

Thanks to a mesmerising seconds’ indicator that turned on its axis every quarter of a minute in horizontal and vertical cycles, the Maurice Lacroix Masterpiece Seconde Mystérieuse proved to be one of the stars of the show at Baselworld 2013. Twelve months later and the brand was back, this time impressing show-goers with what it does best, mid-priced mechanical watches that both look and feel more expensive than they are. The Pontos S Supercharged (£3,750) weighs in at a portly 48mm, making it the biggest model in a line that debuted in 2012. Inside you’ll find a rare but robust ETA-produced ‘Valgranges’ calibre that will provide for a 46-hours power reserve. The watch also features a nifty inner rotating bezel connected to a start/stop pusher at two o’clock. It comes in steel or a PVD black version. Get one, if you’ve got a big enough wrist for it.

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Raymond Weil

Ball

With its conservative name and largely classical designs, you could be forgiven for thinking that Raymond Weil has been making watches for centuries. It hasn’t. That doesn’t mean its attractive designs aren’t matched by sound mechanics. They are. Established in 1976, the company is now run by Weil’s son-in-law and two grandsons, making it one of the few Swiss watch brands still in the hands of its founding family. Music inspires many of the brand’s creations, accounting for partnerships with the Royal Albert Hall and, since 2008, the Brit Awards. The company recently unveiled the Nabucco Rivoluzione II (£2,940), an update to a line that has existed since 2007. At 46mm in diameter and 15.25mm thick, it’s a masculine piece, made even more so by bright, contrasting red or yellow (whichever you choose) hands. The watch is notable for being the brand’s first to feature a ceramic bezel.

It’s the American brand with the Swiss-beating heart, re-launched in 2002 to offer some of the most well-made, value-for-money timepieces on the market. For prices that range from around £1,200 to £3,600 (its BMW range excluded), Ball offers mechanical movements, in-house complications and more patented technology than you’ll find inside watches three times the price. Look out for the Engineer II Magneto S (£2,510), a watch that protects against magnetism by surrounding its movement with a brand-new Ball-produced alloy, and the equally clever Engineer Hydrocarbon Black (£2,190), which, by employing luminous paint on its black ceramic bezel for the first time, allows its wearer to tell the time even in the dark.

Hamilton Marrying American styling with Swiss precision, and offering it at prices that start in the hundreds rather than the thousands, it is perhaps no surprise that Hamilton is the United States’ number one watch brand. Since a debut appearance in the 50s classic The Frogmen, Hamilton watches have appeared in more than 300 Hollywood films, spotted on the wrists of everyone from Elvis Presley to Russell Crowe. Collections are split into two lines: Khaki, which draws inspiration from military pieces, and Classic, which comprises the company’s more understated creations. For a hard-wearing watch with a big personality, see Hamilton’s Take-off Auto Chrono Limited Edition, complete with bullhead pushers and a quick-release case that can be removed from its straps to be stored in a suitably-showy display box. Yours for £2,360.

Ebel Ebel is not so much an under-the-radar brand as one that doesn’t always receive the same attention as its shoutier stablemates. The company has been making watches out of La Chaux-de-Fonds, Switzerland, since 1911, including a period during WWII when it manufactured timepieces for the RAF. Most of its pieces flit around the £2,000 mark and the brand is esteemed perhaps more for its women’s watches than for its men’s. Ebel’s Onde Diamond (prices start from £3,100) is a tasteful, 30mm timepiece that’s all sweeping lines and sculptured curves. For men, the Classic comes with an automatic movement, 42-hour power reserve and is water resistance to 50m. Not bad for a watch that costs £2,200.

BELOW, From LEFT: Nabucco Rivoluzione II, £2,940, Raymond Weil; Take-off Auto Chrono Limited Edition, £2,360, Hamilton; Engineer II Magneto S, £2,510, Ball; Classic Automatic, £2,200, Ebel

Collection | The mayfair Magazine

Watch news Treasured timepieces, horological heirlooms and modern masterpieces W O R D S : R I C H A R D B R O WN

Diamond diva It was designed, we’re told, for divas looking to unite their love of diamonds with an appreciation of high-end horology. No surprise then, that Roger Dubuis’ new Velvet collection sparkles like the best of them. Fitted with a 172-component calibre – designed, developed and perfected in-house, to the industry’s highest possible standards – it also has the mechanical credentials to boot. In case that wasn’t enough, ladies are invited to select the watch’s accompanying precious stones from a range that includes rubies, emeralds and sapphires. Choices, choices, choices. The Velvet Collection by Roger Dubuis From a selection The Watch Gallery at Selfridges

ONE TO WATCH Adrian Maronneau, Director of Buying & Merchandising at The Watch Gallery, selects his watch of the month:

‘The Watch Gallery and Hublot have joined forces to launch two stunning, limited-edition watches. Capped at 15 pieces each, both the Classic Fusion Automatic and Classic Fusion Chronograph come with a 45mm case and feature tints of The Watch Gallery’s signature blue on their hands and open case-back’ Classic Fusion Ceramic Titanium Limited Edition Chronograph, £9,600, Hublot Available from Selfridges, The Watch Gallery Westfield and at thewatchgallery.com 44

In-House Investment The Oris 110 might have flown under the radar had it not been for the calibre housed inside. Instead, with that movement having been developed in-house, the first from the brand in 35 years, the watch demanded attention the moment it was unveiled. Launched earlier this year to mark Oris’ 110th anniversary, the 110 comes with an astonishing – and industry-leading – ten day power reserve. ’Tis a pretty little thing too. Regrettably, only 110 will be made in stainless steel (£3,750) and 110 in rose gold (£9,950) so if you want one, get moving. (oris.ch) Success In Sight A device designed for allowing blind people to tell the time is now up for the Design of the Year award at London’s Design Museum. Different from what you’d usually expect to find on this page but no less beguiling, the Bradley Timepiece went through 25 iterations before it arrived at its charismatic, present-day form. Ball bearings denote the time as they are moved around a solid titanium face using magnets. More than 1,000 people pre-ordered the device before it went on sale last month. Such has been the response to the watch’s design, Bradley’s makers believe that only 1-2 per cent of its customers are visually impaired. Bradley Timepiece, £115, Eone Time (eone-time.com)

Does your insurer value your most precious assets as much as you do?

Motcomb Street Party 2014

it’s coming wednesday 25th june 2014

streetparty@motcombs.co.uk www.motcombstreetparty.co.uk o f f i c i a l m e d i a pa r t n e r s

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If you’d like to become a Sponsor, please contact Sue Liberman – streetparty@motcombs.co.uk who will be delighted to discuss how you can proceed with this fantastic opportunity.

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Summer loving Sunspel’s SS14 collection is all about nostalgia, specifically inspired by post-war Britain and America. The British label has taken influence from the ‘make do and mend’ austerity of Britain, and the colourful optimism of American culture and design. Using a neutral but refreshing palette of greys and blues, the wardrobe staples are reminiscent of 1960s Ivy League style with raglan sweatshirts, chinos and Harrington jackets. And as they were the first brand to introduce the ‘boxer short’ to the UK, the collection wouldn’t be complete without the underwear. SS14 collection, from a selection (sunspel.com)

style spy rees W O R D S : betha n

Go monastic Sometimes classic Oxford shoes and brogues get a little ubiquitous; take the leap and step out in a pair of monk shoes. Ermenegildo Zegna couture collection showcases pieces by Italian fashion designer Stefano Pilati, including the double-strap monk shoe in cocoa brown French calfskin. The footwear uses Goodyear flex construction – a labour-intensive technique to hand apply the cork insole which then adapts to the foot, making it extra comfortable and breathable. Double-strap Monk Shoe, £895, Ermenegildo Zegna Couture (zegna.com)

City traveller Whether you’re wandering around the city or hopping on a plane for the weekend, Berluti’s Tela collection has a bag for every occasion. The accessories come in five different styles, with two of them being completely new to Berluti. In a taupecoloured canvas, dyed and hand-painted, the light material is perfect for the summer. Tela Collection, from £1,030, Berluti (berluti.com)

Auto aromas Synonymous with high-octane luxury, Bentley has now launched a limited-edition aftershave, Bentley for Men, which comes in a sleek black and gold bottle with the classic ‘Flying B’ logo. Made from some of the world’s most precious woods and expensive raw materials the fragrance is a spicy cocktail of fresh ginger and pink peppercorns – and a lot more affordable than a new car. Bentley for Men Absolute Eau de Parfum, £110 for 100ml (harrods.com)

Joy for Jermyn Jermyn Street, in the heart of St James’, is one of London’s most historic fashion districts, and news has arrived that it will be welcoming iconic British luxury brand Aquascutum to its list of fabulous shops. The brand new menswear concept store is set to open in June, following the success of its Great Marlborough Street shop which opened last November. The shop aims to be a destination store with a distinct gentlemen’s club feel combining both shopping and relaxing. Aquascutum, 78-78 Jermyn Street, SW1Y (aquascutum.co.uk) 47

100% natural fibres clothing for children

www.cashmirino.com 020 7495 0708

31 Burlington Arcade, West Central London, W1J 0PY

The mayfair Magazine | Fashion

Eastern influence Japan is not only known for its experimental cuisine, silk kimonos and Ukiyo-e woodblock prints. Its contemporary fashion designers have graced our rails since the 1970s, and now e-retailer Yoox is celebrating the country’s 20th century designers with a hand-picked collection by distinguished journalist Lynn Yaeger (recognised by her dark, cupid’s bow lipstick). The carefully chosen selection is entitled ‘Mezurashi Hakken – The Japanese Revolution’ and features visionary designers including Kenzo, Issey Miyake, and Comme de Garçons, paying homage to the immaculate tailoring and craft of these forward-thinking creatives. Issey Miyake, from a selection (yoox.com)

e t a d p u e l y t s rees W O R D S : betha n

Buckle up

Elegant relief When the biggest names in fashion unite, you know there’s a good reason behind it. The charity Born Free has launched a range for Shopbop.com, showcasing an exclusive collection with the goal of ending mother-to-child HIV transmissions, and all proceeds will go to the initiative. The pieces, for both mother and child, are by some of fashion royalty, from Diane Von Furstenberg to Sarah Burton for Alexander McQueen, Prada to Phoebe Philo for Céline. Born Free x Shopbop, from a selection (shopbop.com)

Kimono couture Elizabeth Taylor wouldn’t be seen in an old, towelling dressing gown. No, she would parade around in a silk kimono, just like the new range from British heritage brand Gilda & Pearl, which is launching at Selfridges this June. Embracing Hollywood glamour, the collection features a selection of sleepwear including the ‘Harlow’ metallic gold and lace kimono, and the ‘Isadora’ navy silk kimono, both of which are hand-finished with vintage-style lace. Kimonos, from a selection, Gilda & Pearl (selfridges.com)

The buckle is no longer just there to hold your belt together; it has become a fashion staple. Now Salvatore Ferragamo has reinterpreted the iconic buckle in a new collection which is set to launch in May 2014, with a selection of eyewear and timepieces. The glasses feature a buckle shape on the bridge of the nose, and the frames are available in four combinations including light Havana and palladium. Salvatore Ferragamo Buckle Collection, from £250 (ferragamo.com)

On point The loafer has undergone a transformation. In Nicholas Kirkwood’s S/S14 collection, no longer are they clumpy and masculine, but rather, feminine and sleek. Made with a pointed toe in soft tumbled calfskin leather, they come in a variety of colours, suitable for every occasion and taste, from fuchsia to classic black, and they also feature the classic Kirkwood architectural heel. Bottalato loafers, £295, Nicholas Kirkwood (nicholaskirkwood.com)

The mayfair Magazine | Fashion

White heat There is a certain power in wearing white – the stark lack of colour exudes both confidence and style. Whether full-length silk or embellished with lace, wear it with your head held high photographer : P eter J oh n M orga n st y l ist: K A T Y K I N G S T O N

Ruffled Dress, £1,930, Marni (marni.com). Sandals, £450, Burberry Prorsum (burberry.com). 18kt Yellow Gold Hoop Earrings, £1,225, Armenta (Talisman Gallery, 020 7201 8582) 51

Crepe dress, ÂŁ995, Burberry Prorsum (burberry.com). Earrings, as before

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Dress, £2,935, Rocha (net-a-porter.com). Sandals, £530, Hermès (78 New Bond Street, W1S, 020 7235 1991) 53

The mayfair Magazine | Fashion

Long Sleeve Silk Blouse, ÂŁ695; lace pleat skirt, ÂŁ940, both Merchant Archive (merchantarchive.com) 55

Lace embroidered dress, ÂŁ995, Matthew Williamson (matthewwilliamson.com). 18kt rose gold and diamond Fleur de Lis ring, ÂŁ7,920, NOA Fine Jewellery (noafinejewellery.com)

The mayfair Magazine | Fashion

Lace dress, ÂŁ2,595 Valentino (valentino.com). Belt, stylists own.

Credits Model: Georgia at Premier Make-up: Victoria Bond using Chanel Perfection Lumiere Velvet and S/S 2014 (victoriabond.co.uk). Hair: John MacPherson for johnny hair london using Redken. Hair Assistant: Kat Vucicevic 57

She’s a rainbow As Roksanda Ilincic brings bold colours and sharp tailoring to Mayfair with the opening of her flagship boutique, Gabrielle Lane talks to the designer about inspirations, achievements – and that fashion milestone

‘W

This page: Roksanda Ilincic, image by Harry Carr. Opposite: Roksanda Ilincic S/S14 campaign, styled by Venetia Scott

ith the rise of online shopping, you really have to give women a special reason to shop in store.’ There’s a charming modesty about Roksanda Ilincic as she prepares for the imminent opening of her first fashion boutique on Mount Street. Having moved to London in 1999 to study MA Womenswear under the steely gaze of Louise Wilson at Central Saint Martins, the Serbian-born designer has progressed from a collection of cocktail dresses to four full clothing collections per year, a childrenswear line and a shoe collaboration with Nicholas Kirkwood. In September last year, critics declared her current Spring/Summer pieces as ‘a knockout’ and her mastery of the subject ‘perfectly demonstrated.’ Yet, still she describes the impending shop launch as an ‘honour’, and the sight of HRH The Duchess of Cambridge and Michelle Obama in her wares, as ‘flattering’. ‘Being able to do what I love as a job is really something that is such a privilege,’ she explains. Ilincic hopes the new boutique will add to the overall experience of those who have come to appreciate her work, a look largely defined by its modern sense of structure and paint-box colours. ‘I like to design by juxtaposing elements to create the unexpected. I take inspiration from various eras, but look to present them in a new way; the modern

contrasted with something more classic. I am excited to finally open the doors [to a store] and meet more of my customers.’ If, as Roksanda suggests, the luxurious status of her collections was a happy by-product of a desire to create something ‘that people love’ using high quality materials, her lack of pretentiousness could similarly be attributed to artistic passion. In the past she’s been vocal about her admiration for other designers, including Alexander McQueen – ‘there was something so powerful about him, and I was really drawn to that beauty of ugliness,’ – and inspired by her glamorous mother’s wardrobe, has collected over 500 pieces of vintage Yves Saint Laurent clothing. ‘I am such a fan of art in all its forms,’ she admits. ‘Art inspires my collections. I took inspiration from the neoconcretist movement for my S/S14 collection and A/W14 has been inspired by artists Jessica Stockholder and Mel Bochner.’ These starting points mean that currently we’re seeing Ilincic experiment with geometric patterns and clean lines on the runway, characteristics which are also informed by her earlier degree studies in architecture. However, she looks beyond the physical elements – fashion is much bigger than that: ‘I think the way we present ourselves, whether through what we wear or what we say is all part of our defining identities. For me, fashion is a way of expressing yourself visually, and I think it 

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‘The luxurious status of her collections was a happy byproduct of a desire to create something “that people love”’

Fashion | The mayfair Magazine

Top, left and right: Roksanda Ilincic A/W14 backstage. Centre: S/S14 catwalk, look 16

is important to be as confident and comfortable as possible,’ she says. What does a woman want from her designs? She pauses for a moment: ‘Women want to feel effortlessly stylish. They want to wear something that instantly makes them feel special and buy something they can live their busy lives in as well. I always love to see the different ways in which women wear my pieces.’ It is the designer’s pure instinct for what works that she credits with her success – ‘trusting my instincts and the support of my friends and family has been the most important ingredient. I take [on board] everything around me, my friends and family – but also my travels, art, architecture, books… the world,’ she tells me. In the background however, lurks her enduring appreciation for London and its opportunities: It is a city she calls ‘creative, inspiring and free-thinking.’ More candidly, in 2012 she told Louise Stoppard of SHOWstudio: ‘I kept reading that all of these amazing talents were graduating from Louise Wilson’s MA Womenswear course at Central Saint Martins. I thought, “that’s no coincidence. If there is no future here in Belgrade to do

fashion, let’s pack my bags and go to London.”’ And so we find her in Mayfair: ‘It is a part of London that I have always loved – for its architecture, its history and most of all its charm,’ she says. ‘It has been particularly exciting to see the development of Mount Street specifically as a destination, and I’m honoured to have our flagship store there.’

‘Women want to feel effortlessly stylish’ – Roksanda Ilincic Beyond its opening, Ilincic is tentative about her future plans. ‘I honestly [have] never thought too far ahead. I just wanted to create collections that women wanted to wear, and through which they could express their own personalities. As long as women still continue to like my collections, then I will be very happy.’ One imagines she must be elated. Roksanda Ilincic, 9 Mount Street, W1K (roksandailincic.com)

w w w. g y u n e l . c o m | 0 2 0 7 5 8 1 5 5 6 0 | i n f o @ g y u n e l . c o m

politics by design Step inside the magnificent estate of the British Ambassador’s Estate in Amercia’s political powerhouse, Washington DC words : m a r i a n n e d i c k

I All images © Eric Sander, are from The Architecture of Diplomacy: The British Ambassador’s Residence in Washington

n Washington, there is much more to interior design than creating a space to be enjoyed by the people who call it home; here it can make political statements and even help support relationships between countries and its leaders. ‘For over eighty years, the British Ambassador’s Residence in Washington has stood as a magnificent symbol and a practical manifestation of the special relationship between the United States and the United Kingdom,’ says HRH The Prince of Wales. To celebrate the rich political heritage of this important building, historians Anthony Seldon and Daniel Collings have released The Architecture of Diplomacy – a stunning new tome filled with exquisite images by photographer, Eric Sander. The property is the only creation of renowned British architect Sir Edwin Lutyens in the Western Hemisphere, and its distinctive design, combined

with his successful neo-classical English country house style with New England colonial features, results in a truly unique Anglo-American construction. It is a particularly important establishment, not only for its architectural beauty, but because it marked the beginning of a relationship between America and Britain in the aftermath of World War I when the Embassy was commissioned. Over the years, much has changed, as the property is used as predominantly residential. Be inspired by the inimitable features of the interior and exterior, including the long, majestic corridors, swirling spiral staircases, Andy Warhol’s portrait of Queen Elizabeth II and Lutyens’ lavish garden with secret hiding spaces and sculptures by British artists. Wall to wall history and glamour – quite literally. The Architecture of Diplomacy, by Anthony Seldon and Daniel Collings, £45, published by Flammarion

The mayfair Magazine | Feature

ABOVE Lutyensâ&#x20AC;&#x2122; stunning Main Corridor comprises the principal east-west axis of the Residence.

TOP LEFT This photograph reveals the full geometric masterpiece of Lutyensâ&#x20AC;&#x2122; spiral staircase design. He plays with the concept of spiral in the pattern of the support for the metal railings, creating a dazzling effect.

ABOVE At this point, overlooking the pool, we are now at the highest point on the site, a full twenty-three feet above the level of the entrance to the Chancery off Massachusetts Avenue.

FAR Right Lutyens always conceived of his buildings in three dimensions, in contrast to the modernist placing of function ahead of form. Nowhere in the Residence is his mastery of dimension and his generous use of space seen to better effect than in the dazzling Grand Staircase. Lutyens employed a similar double staircase design at the Viceroyâ&#x20AC;&#x2122;s House in New Delhi, with a large space above open to the sky.

The mayfair Magazine | Feature

LEFT Lutyens’ beautifully proportioned room is shown in this photograph of the candles being lit for a capacity of thirty-four for dinner in the Dining Room

BELOW Afternoon tea set out on one of a pair of carved giltwood console tables in the manner of William Kent (1685-1748), that were made in the early twentieth century. The room features a pair of George II-style carved wall mirrors, which reflect views of the garden opposite

ABOVE In the middle of the Dining Room table is a large George III silver surtout de table in three sections, the sides mounted with four cast royal coats of arms. On it is placed a silver centrepiece comprising three musicians, inscribed on the underside ‘British Embassy to Washington’, all the work of the celebrated silversmith Paul Storr in 1815. On either side are a pair of George IV silver soup tureens and covers, applied with cast royal coats of arms to both sides, inscribed on the underside ‘Her Majesty’s Embassy at Washington’, made by James Collins in 1827. The fireplace behind is in Classical style with pillars on either side, a common style in Lutyens’ fireplaces, with a similar example at Midland Bank in Poultry, designed around the same time. 65

Interiors | The mayfair Magazine

The Italian job There is no time like the summer to bring out the linen tablewear and bedding, with its soft, airy texture that signals the warmer weather has arrived. Once Milano’s latest collection captures the tradition of the Italian linen craft, with a series of pieces to cover everything, from your bed to your dining table in both neutral and vibrant colours. There is also a range of crushed linen that you will be pleased to know looks better unironed, as well as a custom service, where you can have your initials monogrammed, or delicate lace trimmings to truly make it your own. (oncemilano.com)

Interiors news Fine Italian linen for your dining room table, a floating outdoor living room and wall coverings from Maison Martin Margiela make interiors truly ethereal this month words : k a t e r a c ovo l i s

Swing low The idea of a floating outdoor living room may sound like a scene from The Jetsons, but outdoor furniture specialist Dedon have made it a reality. It has added a series of elegant new styles to its Swingrest collection, designed by Daniel Pouzet which stems from the idea that nothing in a garden is static, and the furnishings should be a natural extension of just that. Swingrest, from a selection, Dedon (dedon.de)

FINISHING TOUCH Like fine-jewellery for your ceiling, these colourful, hand-blown glass lights, designed by artist Arik Levy for Lasvit will brighten up any room. Available in a range of colours – sapphire blue and ruby red – or simply stick to elegant crystal – very enlightening. Crystal Rock collection, Lasvit, from £680 (lasvit.com)

Wall to Wall More art than wallpaper, this panel by Maison Martin Margiela, in collaboration with the environmentally friendly Belgian wallpaper company Omexco, forms part of a stunning collection of pieces to adorn your walls. We love La Paésine – a Tuscan limestone that was found at a flea market, photographed and enlarged and digitally printer to form this chic, monochrome panel. Paésine panel, £650, Maison Martin Margiela x Omexco (maisonmartinmargiela.com)

Game on Chess and backgammon aficionados – take note. British cabinet maker Halstock has come up with a beautiful way to have both games in one statement piece. Ripple sycamore forms the inside while macassar ebony and boxwood string line forms the outside, making for one seriously covetable example of craftsmanship. Games Table, from £4,000 Halstock (halstock.com)

The mayfair Magazine | Art

‘W

e should be able to enjoy an ideal image without regarding it as a false picture of how things usually are,’ says Alain de Botton in the book, Art as Therapy. Art can indeed be therapeutic and this sentiment is certainly what the works of accomplished French photographer and artist Valérie Belin would have us believe, from the series of images in her Black Eyed Susan collection, which layer vibrantly coloured flowers over portraits of women. Her work has hung on the walls of esteemed galleries around the world

Valérie Belin, Daylily “Bleu Celeste”, 2013 (© Valérie Belin/Courtesy of Edwynn Houk Gallery, New York)

Portrait of a lady

over the past two decades, including the Modern Museum of Art, the Musée d’Orsay in Paris and more recently the Edwynn Houk Gallery in New York City, among many more. Belin is known for exploring ideas beyond what is considered conventional in photography and art, using her digital tools to their full potential to bring together imagination and reality in one. Daylily ‘Bleu Celeste’ (2013), pictured, is both captivating and slightly magical, turning a dream-like image into a reality – art with a feel-good factor. (valeriebelin.com; houkgallery.com)

The mayfair Magazine | Feature

Welcome to

Michelin Mayfair Join us on a culinary tour of Mayfair, now home to 20 Michelin-starred restaurants in the London 2014 Michelin Guide W O R D S : K ATE R AC O V O LI S

IMAGE: Hélène Darroze AT THE CONNAUGHT

BROOK STREET

ET UPPER BROOK STRE GROSVENOR SQUARE

D AV I E S S T R E E T

#2 #1

W E LAN TON BRU

ST ET

TT ON ST

#15

#16

#13

CURZON STREET

EET

#14

STR

#11

T E S

T S S

R HA

VER

EY EL E RK BE UAR SQ

Y’S

T RU

#17

#10

#12

Y’

SOUTH AUDLEY STREET

E RE

#19

#20 MOUNT STREET

MOUNT ROW

ADAM’S ROW

#18

TREET GROSVENOR S NOR STREET UPPER GROSVE

SOUTH ST

HERTFORD STREET

PIC

#1 Le GAVROCHE When Michel and Albert Roux opened Le Gavroche in 1967, originally on Lower Sloane Street, a newfound elegance was brought to London’s fine dining scene.

#3 WILD HONEY

#5 HIBISCUS

Delicate, refined and simple are the dishes served by chef Anthony Demetre at Wild Honey – the restaurant that is also owned by British hospitality maestro, Will Smith. The duo opened their first restaurant, Arbutus in Soho in 2006, with Wild Honey opening soon after in 2007 and won its Michelin star within a year of opening.

Dining at Hibiscus is as if you were dining in a remote village in France. This is the work of acclaimed French chef patron Claude Bosi, who brings the rich and fine food of France to Mayfair. Opt for the tasting menu, which is always changing, to have the full, authentic French Michelin-star experience. #6 the lecture room and library, SKETCH

#4 POLLEN STREET SOCIAL #2 MAZE Although there are many incarnations of Gordon Ramsay’s Maze around the world, from Doha to New York, dining at the first one to open (in 2005) is still a wonderful way to experience the French and Asian fusion inspired cuisine. 70

Jason Atherton stirred much excitement when he opened his first solo venture, Pollen Street Social. He took classic British ingredients and gave them an innovative reinvention. Every dish is a work of culinary art, with every mouthful a delightful surprise.

French master chef Pierre Gagnaire heads up the kitchen here at The Lecture Room and Library at Sketch. Indulge your taste buds in classics with a modern twist, such as foie gras with sauerkraut with black sesame and a dessert menu to rival Marie Antoinette’s.

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#7 BRASSERIE CHAVOT

#17 THE GREENHOUSE

After a two-year stint in America, Eric Chavot returned to London with Brasserie Chavot on Conduit Street to critical acclaim. Here you will find all of your French favourites, including steak tartare, snails bourguignon and a mean crème brûlée.

Classic French cuisine is almost unrecognisable here and in a most elegant, flavoursome way. Chef Arnaud Bignon has worked hard to create dishes that are both artfully arranged and bursting with flavour.

#10 HAKKASAN mayfair This Cantonese restaurant and its lively atmosphere makes for one seriously fun haunt. Try some of Hakkasan’s signature dishes, such as steamed New Zealand mini lobster, black truffle roast duck, and sliced blue abalone in Hakka sauce – but don’t miss the crispy duck salad – you will regret it if you do!

#8 ALYN WILLIAMS at the westbury Having trained for eight years with Marcus Wareing at The Berkeley, Alyn Williams has become one of the country’s best chefs in his own right.

#11 NOBU, BERKELEY STREET

#14 TAMARIND

Nobu hardly needs an introduction as one of the world’s most famous Japanese eateries, with some 25 restaurants in 21 countries, but for consistently excellent sushi, Nobu has truly become a global brand.

Tamarind was the first Indian restaurant to be awarded a Michelin star, for its traditional Moghul cuisine using a tandoor oven in authentic north-west Indian style.

Lauded as one of the best chefs and restaurateurs, Alain Ducasse’s restaurant at The Dorchester holds three Michelin stars and whether you’re savouring the light, fluffy pre-dinner cheese puff pastries, or ‘Sauté gourmand’ of lobster, eating at this famous restaurant is a memorable experience in itself.

#15 NOBU london #12 BENARES Berkeley Square would not look the same without the stunning, golden-framed entrance of Benares. And Mayfair’s food scene would not be complete without Atul Kochhar’s fine Indian food, which stays true to the subcontinent’s traditional flavours with a Western influence.

#9 UMU Tucked away in Bruton Place, Umu can lay claim to one rather unique title as the only Kyoto-influenced restaurant in the UK. Here, head chef Yoshinori Ishii and his team give an entirely new meaning to sushi, creating each piece with utter perfection and a modern interpretation.

#18 ALAIN DUCASSE at the dorchester

Nobu London at The Metropolitan Hotel on Old Park Lane was the first London outpost for the brand, which fuses Japanese cuisine with American influences from chef Nobu Matsuhisa’s travels. #16 GALVIN AT WINDOWS

#19 KAI MAYFAIR

The breathtaking view from the London Hilton Hotel on Park Lane that overlooks Hyde Park and Buckingham Palace is just one reason that has had foodies flocking here since 2006. But its the haute French cuisine by Chef Patron Chris Galvin and his team that have won it its many accolades.

From the classic Peking duck, to sweet and sour pork, Kai does Chinese food beautifully. Stop by for a few small dishes, such soft-shelled crab, or for a whole banquet. #20 Hélène Darroze AT THE CONNAUGHT

#13 MURANO British chef Angela Hartnett has been serving heartwarming Italian-influenced food for five years at her first restaurant, Murano on Queen Street.

Hélène Darroze’s style of cooking is steeped in family traditional and French favourites. Best of all, she lets the fine ingredients and produce she selects take the spotlight on the plate. 71

Into the

wild

Can Simon Rogan’s new restaurant, Fera at Claridge’s, live up to expectations? W ords : K a t e R a c ovo l i s

‘I

hate the term “fine dining”,’ says Simon Rogan. However, we are sitting in Fera, his new restaurant at Claridge’s, and it is grand, and very fine indeed. ‘[Fine dining] is not what I’m about at all,’ he says. ‘We want to bring a fresh approach to great food that is served in a really comfortable atmosphere. There are no boundaries.’ The interior design, with the help of Guy Oliver, who has designed much of The Connaught and Claridge’s, is in perfect harmony with the interiors of the hotel; sophisticated and contemporary with a little bit of classic Art Deco style, from stained-glass adorning the ballroom-

high ceilings, mirrored details and a stunning centrepiece consisting of an artful branch of a tree, reminiscent of the restaurant’s connection to nature. But he is also setting out to do something different; to change the way we think about fine food. Here, the kitchen doors will remain open for all to see, the white tablecloths abolished and an à la carte menu added – something that is new to Rogan, as L’Enclume, his two-Michelin star restaurant in Cartmel, Cumbria, which opened in 2002, serves a concise five or 21-course degustation. Rogan has been the subject of many shouts and murmurs among London’s foodie crowd of

The mayfair Magazine | Food & Drink

late, and not only because of his entrance to Mayfair. In this year’s Good Food Guide, L’Enclume knocked The Fat Duck, Heston Blumenthal’s famed restaurant, out of its place as the best restaurant in Britain. Rogan, like many other accomplished chefs, started his career early. At age 17, he first began as an apprentice at Rhinefield House Hotel in Hampshire. Over the past 25 years, he has worked for Jean-Christophe Novelli at Geddes Restaurant in Southampton, The Maltsters Arms in Devon and Gordleton Mill, Hampshire, as well as with Marco Pierre White and John BurtonRace. But unlike many, almost by accident he

says, Rogan carved a niche in food and restaurants by establishing his own farm which grows the food to supply his restaurants, which he will also bring to Fera, which means ‘wild’ in Latin. The concept is refreshingly simple. He grows and forages the produce he needs to serve his customers, and as a result, is uniquely placed as a chef to ensure that he knows exactly where every carrot and herb has come from, grown and looked after. ‘We’re now creating the perfect ingredients if we can,’ he says. ‘Food is becoming a lot simpler because we don’t want to manipulate it. About four or five years ago we would’ve taken a carrot, deconstructed it and 

All images courtesy of Fera at Claridge’s

reconstructed it in about five different ways. It was very macho, “look at me, look what I can do,” but now the produce has really pushed my food style to be a lot simpler.’ Even though food does grow more slowly in the region, Rogan believes that the produce that comes from there is worth the wait, and that what the earth there does yield, should be used in its entirety with as little waste as possible – a beautiful way to show appreciation for the giving nature of the land. This style, of course, doesn’t come without its limitations. When Rogan decided to ban all foreign ingredients at L’Enclume in 2007, the challenge of cooking with only British-sourced food was fully realised, particularly as citrus fruits, such as lemons (a crucial ingredient in many kitchens) do not grow easily in Britain. This naturally formed the beginning of Rogan’s farm, and it was Rogan’s different approach to food that caught the attention of Thomas Kochs, Claridge’s general manager – plus being British certainly worked to Rogan’s advantage. ‘Naturally, we had conversations with a number of incredible chefs from around the world, all of whom we respect hugely,’ says Kochs. ‘But, as soon as we met Simon, we believed we had found someone really special – and he is British which is an added bonus! I love his approach to food and the attention to detail when it comes to growing his own ingredients.’ For a chef who has taken over a space in one of the most iconic hotels in London, Rogan is remarkably relaxed and very approachable for someone who is now firmly in the international spotlight. ‘It’s probably a dream come true for any chef. If you want to work with a hotel group in a hotel, this would be the one,’ he says. ‘It’s a

bit like the winning lottery ticket.’ But the decision by Maybourne Hotel Group to invite Rogan to cook at Claridge’s was not left to chance. ‘We believe the timing is absolutely right for him,’ says Kochs. ‘He has many years of experience and has an incredible standing within the UK, but we feel that there is so much more to come. In some ways, his journey is only just the beginning.’ The expectations are certainly high. The site of Fera was formerly occupied by Gordon Ramsay’s eponymous restaurant for just under 12 years – a restaurant that enjoyed many successful years at the hotel. Rogan, calm and collected, isn’t worried. As the first plate of his food arrives as your table, you will see refinement, beautiful presentation and an

‘The produce has really pushed my food style to be a lot simpler’ – Simon Rogan aria of flavours that taste so natural and fresh, and yet so comforting. Because the restaurant will only use the best food available, the menu will constantly change, but if you happen to see the creamed potatoes with Winslade cheese and petite cubes of duck heart on the menu, do not miss it. ‘We don’t want to be elitist here,’ says Rogan. ‘Just because it’s a Mayfair address at one of the grandest hotels in the world, we still want a new generation to come to Claridge’s, or to Mayfair in fact. It’s always thought to have the reputation that you need to take out a mortgage to come here and have a meal. Well it’s not the case at all, and we want to be at the forefront and say “this is what we’re doing and all walks of life are welcome. As long as there are no shorts and no flip flops,”’ he says with a smile. ‘All we ask is that people come with an open mind.’ Fera at Claridge’s, Brook Street, W1K (020 7107 8888; claridges.co.uk/fera)

The mayfair Magazine | Food & Drink

here are certain luxury car brands that guarantee a degree of exclusivity. You don’t see a Bentley or Aston Martin on every street corner, even in Central London. But if you’re looking for something with a genuine rarity factor, then look no further than Maserati. So far this year, in the UK, it has sold in considerably smaller numbers than either of the aforementioned British brands. Less than 200 found homes in the first quarter of 2014, and if you need another reason to buy, the legendary Italian company is also celebrating its centenary this year. Maserati was founded in Bologna on 1 December 1914 and officially started operations a fortnight later. It was essentially the work of three brothers – Alfieri, Ettore and Ernesto Maserati – all of whom had an interest in mechanics and a love of speed. A fourth brother, Bindo, joined the company when Alfieri died in 1932 and a fifth, Mario, is credited with designing the famed Maserati logo. He took his inspiration from the Neptune fountain in the historic centre of Bologna, and the ‘trident’ has been a feature of all new models since. The latest to wear it is the all-new Ghibli, reviving a name first used on a two-seat coupé in the sixties and more recently on a four-seater that ended production in 1997. The third generation car is a different beast altogether; Maserati’s first saloon in the Premium E segment, an alternative to the Mercedes E-Class and BMW 5-Series. What it offers, besides exclusivity, is a rich Italian ‘passion for motoring’ heritage and genuine head-turning presence. There is something of Ferrari with its exterior styling, but it’s more sophisticated and less brash than its sister brand. Maseratis are bought by people who don’t just run with the crowd – those who want to make a unique statement. My test car, the flagship 410bhp Ghibli S, stunning in bright white with red brake calipers hiding behind 20-inch multi-spoke alloys and the trident logo on its rear haunches, was never going to blend into the background. 

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Stand out from the crowd Want to own a truly rare object of desire? Then look no further than the new Maserati Ghibli w o r d s : r i c h a r d ya r r o w

The car’s sculpted nose also makes a strong visual statement, with a subtly concave black grille and chromed trident standing proud. On either side are the elegant light clusters with ‘Maserati’ written in tiny script at the top edge, and moving round are the brand’s signature trio of horizontal air intakes, just behind the front wheel. Overall, it’s 29cm shorter than the flagship Quattroporte saloon. Inside, it’s the attention to design detail which catches the eye, from the brand’s name stamped on the door sills – mirroring the font used on the headlights – to the chrome on the multi-function steering wheel and air vents that edge the large square touch-screen infotainment system.

‘Inside, it’s the attention to design detail which catches the eye’ Luxury is everywhere, from the beautiful leather-cowelled oval clock at the top centre of the dashboard to the trident that’s embossed into the leather of the front seat head rests. Even the charcoal grey headliner promotes a premium feel. The push-button starter causes the 3.0-litre V6 engine to growl into life, and there’s a throaty burble as you squeeze the throttle. Looking around the cabin, there’s a sophisticated blue hue to the dials and screen, an integrated approach which suggests a real design passion. The smart leather seats are comfortable and supportive, and audiophiles will love the 15-speaker Bowers & Wilkins audio system. It was at this point that my biggest niggle with the Ghibli showed its face, and never really went away. Trying to accurately shift the automatic gear selector between Park, Reverse and Drive was a frustrating experience and one I never totally mastered in my time with the car. I always seemed to overshoot by one notch, going back and forth between P and D when I was looking for R. I’m sure an owner would get used to this quickly enough, but I failed dismally.

Once in the right gear, the open road is where the Ghibli excels. It’s light, agile and balanced and refined, with well-weighted steering and a delicious sporty ride. The Ghibli S gets 410bhp from the Ferrari-built 3.0-litre twin-turbocharged V6, giving drivers a 0-62mph of five seconds and a top speed of 177mph. Even the entry level car gets 330bhp from the same powerplant. Interestingly, this is the first Maserati in history to be offered with a diesel engine. If Combined Cycle fuel economy of 47mpg is important to you, it’s worth a look. All three models come with an eight-speed automatic transmission. This is also a practical car, offering comfortable space in the rear for two passengers. The pull-down central armrest between the seats reveals a double cupholder, plus USB and 12v sockets. The boot is a good size, stretching back a long way, but has a narrow restrictive opening as all saloons do. Less impressive are the door bins, which are too narrow and shallow to be useful for anything other than a mobile phone. The Ghibli is smaller, shorter, lighter, more dynamic, less expensive and more economical than the flagship Quattroporte. It’s also a lot of fun, and is to be a cornerstone in Maserati’s plan to sell 50,000 cars a year globally next year. Beyond the Ghibli, the brand is going from strength to strength. At March’s Geneva Motor Show it unveiled the Alfieri – named for one of the founding brothers – which bosses referred to as ‘a door to the future’ of the marque. It’s a 2+2 concept which says much about Maserati’s future design DNA. Beyond that, an SUV is known to be in the production pipeline, cashing in on demand for practicality as well as luxury and performance. The brothers would be proud, and probably stunned their name lives on after 100 years. The high point of the birthday celebrations is the official Maserati party in Modena from 19-21 September. An estimated 250 Maseratis from all over the world will convene for a three-day programme of road and track driving. It will be some event.

The mayfair Magazine | Motoring

Pssst… Don’t tell the Scots, but there’s a new player in the world of whisky, winning awards and creating quite a stir amongst drinks connoisseurs. Neil Ridley charts the rise of Tasmanian whisky and why this Antipodean delight should be your next dram of choice

Aussie rules

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ravel to practically any international destination and chances are, you’ll find a well-known Scotch whisky brand nestling behind the bar at your hotel. But, such is the profound popularity of whisky as a spirit in general, that today the global community of tipplers is lucky enough to enjoy whisky produced in over 30 locations around the world. The newest group of producers are based in Tasmania, over 10,000 miles away from the whisky heartland of Speyside in Scotland. But despite such a colossal distance, the traditional ways of making whisky are very much in evidence. For a country perhaps better known for its wine production, Australia now boasts nearly a dozen whisky distilleries, with the majority settling in Tasmania. Historically, Tasmania has been the hub of whisky distillation in Australia since 1822, when the first distillery was established, back when the island was called Van Diemen’s Land. By 1824, 16 distilleries were operating. However their death knell was abruptly sounded a little over a decade later, when distilling was subsequently made illegal and a once thriving distillery scene fell silent. Cue a 150-year wait until a new breed of Tasmanian distiller felt it was high time to fire up the copper stills in anger once again. The Lark Distillery founded in Old Hobart by Bill Lark in 1992 was the first of the new breed of Tasmanian distillers to turn their attention to making whisky once again and, in his own words ‘Our house effectively became the first licensed distillery since 1839! We have all the core ingredients here for making a great whisky: pure water from the rain forests which surround Mount Field to the west of Hobart, malted barley [which is the very same barley used by Tasmania’s famous Cascade brewery] which delivers a rich, oily maltiness and peat from the highlands.’ Lark’s enthusiasm for making a whisky which embodies the flavours of Tasmania has extended to six other distillers close by – so much so that recently a dedicated Tasmanian Whisky Trail has been established highlighting 

the different characteristics each offers for tourist and whisky enthusiasts visiting Tasmania. Like Scotch and Japanese whiskies, the process of distilling using traditional copper pot stills then maturing the spirit in oak casks are the tried and tested methods. But what differs is the scale on which the Tasmanian distilleries are operating on.

‘The small sized casks used to make Overeem single malt whisky are constructed from French oak’ The Old Hobart distillery, built back in 2005 by whisky enthusiast Casey Overeem, has now become one of the main players in the Tasmanian whisky scene, still only producing just 8,000 bottles of single malt every year. This equates to filling only one 100-litre barrel every week – each one hand coopered to Overeem’s exact specifications. ‘When we told a friendly Scotch distiller how much we were making, they just laughed and said “we probably spill more than that per year!” jokes Overeem. But despite the diminutive size of the distillery, the whisky produced there is anything but when it comes to its flavour profile. The small casks used to make Overeem single malt whisky are constructed from French oak, which have previously held sherry and Australian port. The resulting maturation gives the whisky a highly complex, robust flavour, reminiscent of a bold Speyside Scotch single malt. ‘The Angels’ Share [the amount of spirit which evaporates each year, supposedly ‘lost’ to the heavens] is extremely high in Tasmania,’ explains Overeem. ‘So much so, that in five years we’ve probably lost about 20 per cent of the volume from the cask.’ As a result, Tasmanian whisky matures more quickly than its Scotch counterpart, giving an intense fruity and spicy flavour in a little over six years of maturation. The small batches of each single cask are hand bottled by Overeem and his wife, while

The mayfair Magazine | Food & Drink

their daughter has become an ambassador for the distillery, travelling extensively overseas to explain just why Tasmania is currently one of the most exciting whisky destinations in the world. And the world seems to be paying attention too, with Overeem winning praise from a number of international whisky writers and critics alike. Those who may still be skeptical about anywhere other than Scotland being able to produce a highly credible (and, more importantly, flavoursome) whisky should think again and review what’s currently in their glass. Tasmania’s distilling community was recently given a huge boost when a whisky produced by the Sullivans Cove distillery was awarded Best Single Malt In The World at the World Whiskies Awards, which is judged by an international panel of acclaimed whisky writers, distillers and bartenders. They may be small in size, but Tasmania’s perfectly formed micro distilleries are surely destined to become the next big thing in the rapidly expanding dimensions of world whisky. For more information on Tasmanian Whisky visit taswhiskytrail.com

1 3

Three great Tasmanian whiskies to look out for Lark Single Malt Whisky – 58% Aromatic, with woody spice and well-balanced malted notes, this whisky has a surprisingly delicate sweet after taste.

Overeem Sherry Cask Cask Strength Release: 60% Huge aromas and flavours of dried fruit, dark chocolate, zesty oranges and sweet vanilla. A must try for those looking for a complex, contemplative after dinner whisky.

Sullivans Cove Double Cask Single Malt Whisky – 40% Fresh and fruity, with a subtle oakiness on the palate. A whisky that demonstrates why Tasmania is firmly on the map of world whisky gems for the connoisseur. 83

Under the

Tuscan sun

With 24 Michelin-starred restaurants and world-renowned vineyards at every turn, Tuscany is a gourmandâ&#x20AC;&#x2122;s dream W ORDS : J a m e s L a w r e n c e

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image: main piazza at night, Borgo san Felice

below, from left: terrace of main restaurant; wine cellars; swimming pool, all at Borgo san Felice

here are many contestants for the title of the world’s most beautiful scenery, but in my opinion, the Chianti vineyard area between Florence and Siena, Tuscany is ten leaps ahead of the rest: the cypress-filled landscape, picturesque villages and rolling hillside vineyards all combining to a new level of awe, while the promise of delicious wine is enough to push it over the edge of any competitor. The hotel Borgo San Felice, based in southern Tuscany, is a stunning place to enjoy both; easily accessible from the nearby city of Siena (35 minutes by car), but far enough away from civilisation to offer a haven of rest and relaxation. Set in the midst of the Chianti vineyards, the San Felice is based in a previously abandoned medieval hamlet, purchased by the aristocracy in the 8th century, who used the village as their private estate. Restored to its current glory by the Relais & Châteaux group in 1991, today each of the village buildings comprises of 29 guest rooms and 17 luxurious suites. A gorgeous garden terrace and bar area has been added to the central reception building, in addition to a vineyard-facing swimming pool and a wellness spa located in a

renovated oil mill has an extensive range of body and facial treatments designed around the expertise of the renowned Dr. Paolo Vranjes. If you are looking for excitement, this isn’t it. The San Felice is so incredibly peaceful, the only thing that will disturb your sleep is the sound of birds humming, and not once did I hear a car pass along the road. Breakfast takes place in an idyllic garden and mobile phones are frowned upon during dinner – the feeling of tranquility is wonderful. If your priorities are great food and better wine, then this is exactly the place. Tuscany’s winemakers are now properly geared up to welcome wine tourists; formerly closed cellar doors now firmly welcome visitors, and the region’s first wine tourism visitor centre opened last year. The food scene has also reached new heights with over 24 Michelin-starred restaurants in Tuscany, cementing its status as a major foodie hotspot. The hotel is conveniently attached to the firm’s sister project, the Agricola San Felice winery. With over 140 hectares of vineyards

‘If your priorities are great food and better wine, then this is exactly the place’

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across the region, the property is well disposed to craft a range of superlative wines from different regions, including the revered Brunello di Montalcino. The signature grape variety of Tuscany, and of the winery, is Sangiovese, first cultivated in this enclave of central-western Italy by the Etruscans in the 8th century BC. Siena’s medieval centre on the stunning open space of Piazza del Campo is the perfect spot for drinking and people watching – a series of tiny

and winding lanes make for the perfect place to sip Chianti and watch the world go by. Siena also houses some of the most beautiful cathedrals in Europe. The Duomo di Siena in particular is a spectacular example of Romanesque-Gothic architecture and worth stopping by. For lunch, the Enoteca i Terzi, Siena’s premium wine shop and restaurant, is a fantastic place to be introduced to local gastronomy. A visit to this wine region would not be complete without a stop at renowned wine estate Castello di Ama. Set amongst olive groves, vineyards and oak trees, Castello di Ama is the region’s poster-child for successful wine tourism, offering a multilingual tour of the estate, a tasting of their venerable vintages and lunch at their charming, trattoria-style restaurant. The estate also sponsors a collection of modern art, with installations from such notable artists as Michelangelo Pistoletto, Daniel Buren, Anish Kapoor and Chen Zhen. Back at the hotel, the food and drink offerings continue. Dinner is a veritable Tuscan banquet prepared by the hotel’s two Michelinstarred executive chef Francesco Bracali. Their signature restaurant, Il Poggio Rosso, serves classical local dishes updated for the 21st century, with diverse flavours not traditionally seen in the region. The Raviolo stuffed with sausage and chestnuts in chicken broth certainly makes a lasting impression. And of course, there is an excellent wine pairing with each dish – as decadent as the scenery – leaving me in no doubt of the truth of my original statement. Vueling airlines (codeshare with BA) fly to Florence airport daily from London Heathrow Terminal 3 (vueling.com/en). From €329, B&B basis inc taxes. Hotel Borgo San Felice, Località San Felice, 53019 Castelnuovo Berardenga, Italy (0039 577 3964; borgosanfelice.it). For information on Siena, visit terresiena.it

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A letter from the Orient From Bangkok to Singapore, Kate Vandy takes a trip back in time to the golden epoch of train travel aboard the Eastern and Oriental Express

rom the moment you receive your ticket for the Eastern and Oriental Express you know it’s going to be special. A perfectly boxed, white with gold trim booklet arrives wrapped in a silk ribbon. Inside it holds your ticket, the daily itinerary and information about the journey that lies ahead. This in bite size sums up the experience that awaits you – a stunningly well-presented and genuinely magical few days. This physical ticket is also a reminder that you’re about to take a step back to a time when travel was mostly about the journey, and not just the destination – there’s no Wi-Fi or phone reception on this mighty vessel. It’s been 130 years since crowds of Parisians gathered to watch the fabled Orient Express train let out its first whistle and chug. Since its inaugural journey from Paris to Constantinople on 4 October 1883, the train has lost none of its appeal. The Orient Express was the brainchild of Belgian engineer Georges Nagelmackers and was operated by his Compagnie Internationale des Wagons-Lits. At a time when many living in Europe’s capital cities lived in slum conditions, the train employed the latest 19th century technological advances to supply passengers with central heating, hot running water and gas lighting. An icon of style, the train has been immortalised by Agatha Christie’s Murder on the Orient Express which ends with the fictional Belgian detective Hercule Poirot presenting his theories to the assembled travelers in the dining car; it inspired Graham Greene’s Stamboul Train, and also makes an appearance in Ian Fleming’s From Russia with Love where James Bond travels

on the train. Even Dracula featured a journey on the Orient Express. Originally a twice-weekly service between Paris and Istanbul via Strasbourg, Vienna, Budapest and Bucharest, passengers made the last part of their journey to Istanbul by ferry. Over the decades the route changed many times and the service sadly, but inevitably, fell victim to a combination of modern low-cost air travel and high-speed rail. However, this year, those nostalgic for the glamour and intrigue of an era gone by, can venture to Bangkok, taking a journey aboard the Eastern and Oriental Express. A slight variation on a classic, most remains laid out just as it might have been in its heyday. The journey, Bangkok to Singapore via Malaysia, is the most frequent. The route passes through these three fascinating countries, covering over 2,000 kilometers, leaving spectacular visions of rice fields, temples, tropical forests, rubber and palm oil plantations, limestone outcrops, jungled hills, and the tea crops of the Cameron Highlands in its wake. The journey starts upon check-in at Bangkok’s grand Hualamphong Station – designed by an Italian architect, who was brought over from Europe in 1916 by the Europhile King of Siam. And just as in 1883, a large crowd of locals and committed train-spotters gather to see the big green and gold carriages depart for Singapore. The train itself is decorated with plush, upholstered seats, wood paneled corridors, corners filled with fresh purple orchids and dimly lit lamps with maroon velvet and goldfringed shades. The cabins are small, but space is used impressively.

In the dining cars, the tables are adorned with Orient Express monogrammed china, crystal glassware, and chilled bottles of Champagne, all of which are laid out on crisp white table linen. Two four-course meals are served daily in the dining cars by the absurdly talented head chef, Yannis Martineau, who presents dishes such as perfectly cooked rack of lamb, mango parfait with papaya jelly, peanut and cashew nut tulle and passion fruit coulis and divine petits fours. Unique to this train is its outdoor observation car, which is essentially a large open-air carriage at the end of the train. Its wood-paneled interior acts to frame the stunning and ever-changing vista. From the urban and suburban scenery of Bangkok, to the rural villages and hilltop temples of southern Thailand, the train makes its way down the Malay Peninsula with views changing to endless shady palm plantations and thick and beautiful jungle before it takes to the famous causeway across the Johor Strait leaving Malaysia behind for Singapore’s Woodlands station. We make two stops before Singapore, and while the majority of the journey is spent on-board, the stops give a flavour of the areas being passed through. The first of these two stops is River Kwai Bridge station via Kanchanaburi in Thailand. The River Kwai Bridge station, reached by the so-called ‘Death Railway’ is surrounded by busy souvenir stalls and crowds of visitors seeking to get a look at the famous bridge. Interestingly, while the bridge does still exist today it doesn’t actually cross the Kwai, and it never did. The author of the original book, Pierre Boulle, knew the line followed the Kwai and assumed it crossed it near Kanchanaburi. However, he was wrong, as it crosses the Mae Khlung. Tourists started flocking to the area after the film was released in 1957 and it was decided the best solution here would be to simply rename the river. The stop gives an opportunity to take a cruise along the river on an enormous, motorised floating raft, and a visit to the Thailand-Burma Railway Centre. The town is surrounded by limestone hills filled with famous temple caves and sugar-cane fields, and despite the masses of

tourists, has a very relaxed pace. The second stop is made in Malaysia, where the train halts at Butterworth station. Passengers are then carted over to the historic colonial capital of Penang Island, George Town to explore pre-World War II mosques, impressive Chinese and Indian temples, churches and bazaars. It’s a colourful city full of impressive colonial architecture and an uncountable number of trishaws. There is also a one hour-long pause at Kuala Lumpur’s historic railway station. Opened in 1910, Arthur Hubback’s MoorishRevival style ticket hall is a spectacular piece of architecture, and even from the station, the Petronas Tower can be seen in the night sky. Both the departure and destination cities are worth spending a few days in as well. The innovative and stylish Singapore is awash with designer boutiques and Michelin-starred restaurants. Raffles remains a timeless symbol of opulence and is still the top choice of where to stay when in town. The British colonial hotel is over 125 years old and its legendary Long Bar is worth a visit for a Singapore Sling. The story behind the famous cocktail goes that it emerged in Raffles when a clever bartender was trying to disguise the fact that ladies were drinking alcohol. Singapore’s Gardens by the Bay is well worth a visit if there is time, and stop by Mama Kong’s in China Town for Singapore’s best crab. Bangkok, equally, is a great place for exploration due to its vibrant food scene, amazing floating markets, stunning temples and exciting nightlife. The Mandarin Oriental remains the best hotel in the city. Overlooking the Chao Phraya River, it’s location is unbeatable, and with its great restaurants and legendary spa, it remains a joyful oasis in Thailand’s crazy capital. On the way back I threw caution to the wind (and my bank balance) and went for a business class ticket home with Emirates, enjoying a lieflat bed, three-course meal and a rather fabulous bar – after such decadent travel one simply cannot go back to economy…

‘The tables are adorned with Orient Express monogrammed china and crystal glassware,’ 90

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THE ESSENTIALS the package From ÂŁ2,885 per person, including transfers to Mandarin Oriental, Bangkok, three nights on a B&B basis, half-day sight-seeing tour in Bangkok and transfer to station to board the Eastern & Oriental Express for a three night rail voyage in a Pullman cabin from Bangkok to Singapore (or vice versa) including all meals and off-train excursions. Price also includes transfer to Raffles Hotel on arrival in Singapore and three nights on a B&B basis plus airport transfer on departure. Price based on two people sharing (easternandorientalexpress.com) fly away Emirates prices start from ÂŁ759 for a return flight from London Heathrow to Bangkok, returning from Singapore via Dubai (emirates.com).

Just a couple of hours from home. And yet a world away.

w w w. a u s t r i a . i n f o

Yo u r p e r s o n a l H o l i d a y I n f o r m a t i o n L i n e : 0845 101 1818 (calls charged at local rates)

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Long haul

Land Rover Adventure Travel For the adventure-inclined, we have just the thing for your next holiday. When Geoffrey Kent started Abercrombie & Kent in 1962, as he remembers, ‘with little more than a few tents, a Land Rover and an ice bucket,’ he also set out to transform off-the-beaten-track travel voyages from that first trip; a Kenyan safari. From now, when you book one of Abercrombie & Kent’s glamorous escapes, you can also choose to have a Land Rover, so that you can explore the road less travelled in style, in some of the most stunning locations in the world, including the wilds of the Serengeti. For further enquiries and to book call 0845 415 4757 or email landrover@abercrombiekent.co.uk

Short haul

Hotel Eden Roc, Switzerland

As sailing professionals gather for one of the biggest regattas on the sapphire blue Lake Maggiore in Switzerland, a special sailing event of its own will take place on the water, just for guests staying at Hotel Eden Roc. Fear not, as you don’t need to be an aficionado to take part, for as a guest of the hotel, you can join in the revelry by learning how to sail, to join the team in the regatta. The hotel will provide an induction course and sailing lesson beforehand, so rest assured you will take to the water like a natural. Or, simply sit back and take in the fresh, lakeside air and breathtaking vistas of the lake. From 5-8 June. Approximately £795 per person for three nights (edenroc.ch)

Travel news Explore the wild with Abercrombie & Kent’s Land Rover Adventure Travel or retreat to the magical Lake Maggiore in Switzerland plus an essential travel accessory from Ushvani w o r d s : k at e r a c o v o l i s

TRAVEL TIPS Don’t leave home without… Ushvani’s travel beauty kits are designed to give your face a treat. The series of cleansers and masks from the renowned spa, as well as Ushvani’s signature oil, will lull you into a state of deep rest. £95, Ushvani (ushvani.com) There’s an app for that… Opentable For those who live for fine food, planning your culinary itinerary is just as important a the rest of the holiday. Opentable makes this oh-so easy, with top restaurants from around the world available to book at the touch of screen. Free, from the iTunes App Store

‘Travel and change of place impart new vigor to the mind’ – Seneca 93

hey say the best things come in small packages, and when it comes to Monaco, that is undoubtedly true. The principality, famous for its fast cars, glamour and inimitable coastline, is the world’s second smallest independent state after Vatican City. Just a short two-hour flight from London to Nice’s Côte d’Azur International Airport, followed by a six -minute journey in a helicopter (or your preferred mode of transport), means you can check into one of the world’s most decadent resorts faster than you could drive to Cornwall. Considering the ‘City of Princes’ is only two miles long and a mere half-mile wide, most exploration can easily be done on foot. However, because Monte Carlo is wedged into the steep foothills of the Tête de Chien and Mont Agel, there are ‘street lifts’ dotted around to help you out with the more mountainous areas. With its unique grandiose architecture, exotic gardens, stunning coastal views and fabulous shops, Monaco is a place of pure indulgence. To get your fix of historical culture, head to Home to fast cars, world-renowned art and a the royal Prince’s Palace in Monaco-Ville in stunning coastline, the world’s second smallest time for the Changing of the Guards, which country more than holds it’s own in the glamour stakes takes place at around 11:55am each day, before losing yourself in the lavish Renaissance décor w o r d s : MARRIANE DIC K & K a r e n G i l c h r i s t within. Be sure to make time to visit the Oceanographic Museum, also known as the Hotel de Paris Monte-Carlo ‘temple of the sea’, built on the mysterious Rock of Monaco by Prince Albert I. Not only is it an architectural highlight, but the museum is home to a shark lagoon, an interactive turtle island and a 90-foot long whale skeleton. Of course, a trip to Monte Carlo wouldn’t be complete without a flutter at the most IMAGE © Rostislav Glinsky extravagant of haunts – the Monte Carlo Casino. Built in 1893 by Charles Garnier, it is the spectacular focal point of the city state. Hotel de Paris MonteAdorned with stained glass windows, Carlo’s Restaurant Le Grill sculptures, chandeliers and gold, it is the definition of luxury and a must-see. Beyond the gilt and the décor, you will also find a Views from the Prince’s sparkling coastline, lush flora and the finest Palace of Monaco (PHOTO: © Labrador of food. This city may be small, but it is most Photo Video) definitely perfectly formed.

[city break]

MOnte carlo

Hotel de Paris Monte-Carlo

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Monte Carlo Casino

Where to stay

Monaco Port

Hôtel de Paris Monte-Carlo is the place to stay in Monaco. The five-star hotel commands Monte Carlo’s iconic square and is every inch the glamorous spectacle you would expect. The hotel’s flawless spec could quite easily rival the Prince’s Palace and includes 182 rooms, 41 suites, three restaurants and access to the Thermes Marins Monte-Carlo spa. Watch drivers zoom past as you sip cocktails from the terrace and, as the evening draws in, you’ll find yourself just a stone’s throw away from the excitement of Casino de Monte-Carlo. (hoteldeparismontecarlo.com)

SUITCASE E S S ENT I AL S

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Eating & drinking Head to Elsa for flawless haute-cuisine against the backdrop of breathtaking harbour views. Whilst the former offers contemporary cuisine of the French and Italian Riviera, the latter prides itself on fish cooked to perfection. For your aperitif, head to Casino de MonteCarlo’s Bar Salle Blanche or, alternatively, dine at Hotel de Paris Monte-Carlo’s Restaurant Le Grill. (montecarlosbm.com)

#2 Bag, £685 Proenza Schouler (net-a-porter.com) #3 Dress, £699, Victoria Victoria Beckham (harrods.com)

#4 Arm Cuff, £280, Arme De L’Amour (net-a-porter.com)

Mayfair recommends Hotel de Paris Monte-Carlo Hotel de Paris Monte-Carlo

When watching all those sleek Ferraris hurtling around hairpin bends gets too much, take yourself off to view the dazzling coastline from the Prince’s Palace – a sight not to be missed.

#5 Heels, £450, Burberry (selfridges.com)

Suite

dreams

… The Manor at Weston-on-the-Green Words: stephen doig

stone’s throw from Bicester might not seem like the most luxurious culinary confines, given that the environs are marked by little more than a soulless shopping centre and various motorways. But for those that dare tread the path to the Oxfordshire area, a foodie gem lies just south of the renowned shopper outlet, which boasts Céline, Alexander McQueen and Burberry amongst its fashion treasures. But The Manor at Weston-on-the Green, situated happily between Bicester and on the way to the Cotswolds, is a halfway point between the bucolic beauty of the latter and the easy fashion of the former, and an easy stopping point for a foodie break. That isn’t to say that the plump pillows and ambling grounds of the Manor aren’t a draw, it’s just that the food experience is the main USP of this outpost. The 15th century manor house dates back to Norman times, playing a key role in the dissolution of the Monasteries in the 1500s and going on to act as a family home in Tudor times. But this is no dusty history lesson; the Manor prides itself on the food created in the impressive dining room and the quaint country inn down the road, which is also owned by the hotel. Our culinary journey begins with stiff

Manhattans and Cosmopolitans in the hotel bar, before sampling the delights of the Baron’s Hall, a handsome baronial-style room that offers food fit for such a regale setting; aromatic game ravioli, slabs of deliciously tender fillet beef and wines intelligently selected per course. The emphasis on a gastronomic experience continues the next day at The Black Sheep, a chocolate box-pretty pub owned by the hotel in the village, where potent goat’s cheese salads, confit of duck, beautifully cooked slow roasted pork belly and organic burgers put paid to delicate heads that indulge in too many of the bar’s cocktails the evening before. Perhaps the hotel’s unique appeal lies in its situation, on the cusp of the rolling Cotswolds (around 30 mins drive away and well worth it), because it’s here that the much photographed and much filmed (for the village has found itself the star of many a blockbuster) Bibury looks like every inch the Richard Curtis film set, and further beyond Stroud, Cirencester (the so-called capital of the Cotswolds) and Tetbury. Burberry and bucolic England rolled into one. From £215, room only. The Manor at Weston-on-theGreen, Northampton Road, Oxfordshire OX25 (themanorweston.com; 01869 350 621)

Magazine The mayfair The mayfair Magazine | Regulars | Travel

‘Perhaps the hotel’s unique appeal lies in its situation, on the cusp of the rolling Cotswolds’

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14/04/2014 14:36

The mayfair Magazine | Beauty

Work it out You work out your body right? So why are you ignoring the 50 or so muscles in your face? That is the question on the lips of the FT ’s ‘Spa Junkie’ Inge Theron, whose four years of globetrotting has led to the launch of her new Face Gym – opening in Selfridges this month. Combining ancient acupuncture and facial massage, this 30-minute treatment will leave you glowing with youth. Not only are results instant, but – as with the gym – with regular ‘sessions’ you can strengthen and train your facial muscles to stay youthful for longer. Face Gym, from £35 for 30 minutes at Selfridges.

Beauty news You better shape up – this month beauty is moving forward like never before – out with the old… words: ELLE BLAKEMAN

High definition

Absolutely flawless

Did you know that you should ideally replace your mascara every three months for hygiene purposes. If the Duchess of Cambridge was still Kate Middleton when you last bought yours then throw it away immediately and replace it with this fabulous new version from MAC. Its lightweight formula glides on easily, while the intense pigment gives a blacker–than–black finish. In Extreme Dimension Mascara in 3D Black Lash, £18, MAC (maccosmetics. co.uk)

Bored of reapplying? Had a cheeky bit of laser and don’t want to shout about it? Or are you someone who occasionally stumbles into bed without taking their make-up off? If any of these apply to you then you need this foundation in your life – a Hollywood favourite, it is now finally available in the UK and promises both complete coverage and skin protection. Oxygenating Foundation, £45, Oxygenetix, available at Skin Energy Clinic (drterry.com)

Unwind in style If your shoulders are permanently glued to your ears then add this new De-Stress Massage and Body Oil to your shopping list. A glorious mixture of arnica, lavender and warming ginger, it’s both anti-inflammatory and deliciously soothing – aches and pains will melt away while racing minds will calm in an instant. De-Stress Massage & Body Oil, £41.00, Aromatherapy Associates (available at Liberty)

Pen friend The go-to backstage at NY Fashion Week, these new Art Sticks from Bobbi Brown are a multitasker’s best friend. A liner and lipstick in one, the creamymatte finish is pure glamour, and you can even take a foundation brush and use to blend the colour into your cheeks. There are eight shades in total, but the hot colours for this season include Cassis and Dusty Pink, which were seen on the runways of Veronica Beard and Elie Tahari. Art Stick, £19, Bobbi Brown, available exclusively at Selfridges, online and in all Bobbi Brown stores. (bobbibrown.co.uk) 99

Sweet

misery

It’s addictive, aging and dangerous – so why can’t we just give it up? Elle Blakeman investigates the bitter truth about sugar

omeone predicted this. In 1972, British professor John Yudkin wrote a book called Pure, White and Deadly that detailed the adverse affects of eating sugar. ‘Everything this man said in 1972 was the God’s honest truth and if you want to read a true prophecy, you find this book,’ said author Robert Lustig, in his YouTube video Sugar: the Bitter Truth, which has now been credited with kick-starting the anti-sugar movement, some 37 years after Yudkin first wrote his ‘prophecy’. Lustig, a professor of paediatric endocrinology at the University of California, posted a talk on YouTube, urging people to treat sugar as a toxin.

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Prepare to hear the words ‘sugar-free’ a lot over the next few months. Not in a chewinggum-ad way, more your colleague turning down your offer of a slice of birthday cake because they, like the Wrigley’s Extra in your pocket, are now ‘sugar-free’. It’s the new 5:2, which was the new Atkins, which replaced the low-fat diet, which replaced people just eating when they were hungry and stopping when they were full, but is there actually something in this one? If certain corners are to be believed, sugar is the new tobacco. Worse, actually, because tobacco at least can be given up entirely – if not easily – we don’t need it to live. Glucose, however, is 

The Themayfair mayfairMagazine Magazine| |Feature Beauty

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essential to our survival, it’s what our bodies run on, which is why we are so efficient at storing it. It would be easy to dismiss the anti-sugar movement as just another diet fad, but the facts are that, despite trying harder than ever to control our weight, 63 per cent of Britons are overweight, while a third of those are clinically obese. Fat reduction is now the most popular cosmetic surgery and gastric bands are now considered an alternative to diets. Something is making us fat, and it isn’t just a lack of willpower.

‘While your liver is busy processing sugar, it can’t burn fat. If you want to lose weight, you have to cut the sugar’ – David Marshall

The body recognises calories from fat and tells you that you’re full (by releasing a hormone called leptin), however fructose – the natural sugar in fruit and one half of granulated sugar (the other half being pure glucose) – bypasses this reaction in the body, and therefore the “stop” mechanism doesn’t work. Countless processed foods contain added sugar, while low-fat foods (developed when the market opened up as post-war dieters waged war on fat) are full of the white stuff, in an attempt to make up for the missed flavour. Ironically,

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‘low-fat’ food could be making us fatter. While some are arguing that comparing sugar to tobacco is alarmist, teeth rotting and the odd spare tyre are the least of our worries if the sugar opposition is to be believed – excess consumption of the sweet stuff (which according to the World Health Organisation is roughly 25g or six teaspoons a day – the equivalent of two small pieces of fruit) can be linked to heart disease, cancer, Alzheimer’s and, of course, diabetes – the ticking time bomb of our collapsing health service. Humans are slow to adapt – we know this from the stress response that still has us flooded with cortisol and adrenaline when we are merely seething in a traffic jam. In a similar vein, we are evolutionally designed to like sugar – sweet things being less likely to poison us than sour ones. However, in the ‘wild’, our natural sources of sugar would be limited to how much fruit or honey we could get our hands, which would be few and far between. Today, the caveman life is over, and not only are we stuck with a sweet tooth that can now be satisfied whenever we feel like it (which, given that sugar is one of the most addictive substances we can ingest, is always), we have also figured out how to extract sugar from its associated fibre, which slows down the effect of the sugar on our systems. When sugar is refined from cane or sugar beet, 99 per cent of the original food (i.e. the fibre) is removed, leaving just a sugar syrup, meaning that its effect is substantially more potent than nature intended. Our bodies haven’t adapted to deal with this. Sugar is also a dieter’s worst friend for another reason; while it obviously adds nutritionally empty calories, it also puts pressure on your liver, which is a key organ when it comes to metabolism. ‘Your liver is the judge and jury, the king and queen of your body,’ says David Marshall, fitness expert and owner of the Bodydoctor personal training gym (bodydoctor.com). ‘While your liver is busy processing sugar, it can’t burn fat,’ he says. ‘If you want to lose weight, you have to

The mayfair Magazine | Beauty

cut the sugar – it’s that simple.’ If worrying about your waist isn’t enough to tempt you away from the sweet stuff, then perhaps your skin might prove more of a concern; the enzymes produced when we eat sugar (as a result of the insulin spike) break down the natural collagen and elastin in your skin, leading to sagging skin and wrinkles faster than you can say Botox. It can also exacerbate skin conditions such as acne, rosacea and dark patches. So if it’s that bad, why don’t we just give it up? Well firstly, it’s addictive. Secondly, it’s in almost all prepared foods. From bread to balsamic vinegar, sugar is added in droves, a fact that is causing a backlash from several health experts. In his YouTube video, Lustig called for sugarladen foods to be taxed heavily and banned for anyone under 18, while the head of Amsterdam’s health service, Paul van der Velpen, recently argued that sugar should be heavily regulated, claiming that it is ‘the most dangerous drug of the times and can still be easily acquired everywhere. ‘Just like alcohol and tobacco, sugar is actually a drug. There is an important role for government. The use of sugar should be discouraged. And users should be made aware of the dangers,’ he said on a public health website.’ Comparing sugar to drugs may not be as far-fetched as you think. As we are not designed to deal with this potent ‘hit’ of sugar, our bodies are more susceptible to forming an addiction to it. However, as with any addiction, it doesn’t take long for the rush of pleasure to wear off and the withdrawal symptoms to kick in, a point David Gillespie makes in his best-selling book, Sweet Poison. ‘We are now so used to sugar that we ‘need’ it just to feel normal again,’ says Gillespie, who lost a staggering six stone just from cutting out sugar. ‘The results are in,’ he writes. ‘If you feed humans fructose for the first 40 years of their lives, you will get an obesity epidemic.’ Perhaps ‘pure, white and deadly’ isn’t so far-fetched after all.

FIVE WAYS TO GIVE UP SUGAR: By nutritionist Kim Pearson (kim-pearson.com) #1 Ensure you’re eating enough protein. Having a protein-based breakfast will help regulate your blood sugar from the start of the day. Many cereals are packed with sugar – avoid them! #2 Read labels carefully, even seemingly healthy foods can be loaded with sugar. Beware of ‘low-fat’ foods. #3 Ditch the fruit juices and smoothies – they might seem healthy, but they are full of fruit sugars. Swap to water with slices of fresh lemon, lime or orange instead. #4 Don’t skip meals – this will lead to a slump in energy that will lead to sugar cravings. #5 Supplement – if you need a little extra help try supplementation. BioCare’s SucroGuard can help regulate the blood sugar level whilst 5-HTP can help control cravings.

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Speaking out about

MEN’S HEALTH Consultant Urologist, Mr Ranan Dasgupta discusses the symptoms and treatments available for prostate and bladder problems

e spend 98 per cent of the time with our bladder in its filling phase, with only a fraction of our time ‘answering the call of nature’. While men’s health has often been a taboo subject amongst the male population, health problems associated with the prostate and bladder are receiving greater attention across the country through awareness campaigns. The majority of men will notice changes in their bowel habits as they get older. The risk of developing a problem with the prostate grows with age, as the population lives longer and the prostate gland has to support this extended life-expectancy.

Benign prostatic enlargement Around 60 per cent of men aged over 60 will experience a degree of prostate enlargement. This is a large section of the male population, emphasising the importance of recognising the symptoms. Caused by an enlarged prostate putting pressure on the bladder and urethra, prostatic enlargement symptoms can include: • Difficulty when beginning to urinate • Straining to pass urine • Frequency in needing the toilet (particularly at night) • Weakening the flow of urine, or causing ‘stopping and starting’ • Inability to empty bladder fully • A sudden urge to urinate • Blood in the urine (haematuria) Source: NHS website Timing is key with regards to early diagnosis and the success of the treatment you receive. If you notice a change in urinary voiding patterns or you are experiencing any of the above mentioned symptoms, you should make an appointment to

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see your GP. If you are unable to pass urine, you should attend an acute centre such as your local A&E for immediate treatment. Although the diagnosis may be benign prostatic enlargement, an acute presentation can feel far from ‘benign’ at the time!

Treatment Natural remedies to reverse this testosteronedriven growth in the prostate have proven elusive. The majority of pharmaceutical trials have concentrated on medications that either ‘relax’ (alpha-blockers), or ‘shrink’ (5-alpha reductase inhibitors) the prostate, with novel agents combining these approaches. The advocates of herbal therapies will include saw-palmetto (serenoa repens) as an alternative to these drugs.

Surgery When symptoms have become significantly bothersome, or when acute retention of urine develops, your GP or specialist may suggest more invasive treatment. This has traditionally been by a transurethral resection of prostate (TURP) operation during which a channel is created through the centre of the gland. Newer alternatives to the TURP include laser prostatectomy and bipolar prostatectomy. More recent developments include embolisation of the prostate (blocking the blood flow that supplies the prostate) and a procedure to ‘hold-open’ the prostate lobes without needing to cut through the tissue and possibly preserving the ability to ejaculate.

Prostate cancer This is an area that is often in the news, whether in the press or gaining airtime on radio or TV, and has generated much debate. The basic

The mayfair Magazine | Health Promotion

screening blood test, PSA (Prostate Specific Antigen), can usually be offered by your GP after consultation. If you receive a high reading in your results, you will then be referred to a Urologist for further investigation. Recent diagnostic developments include advances in imaging and biopsy techniques, all of which will be discussed with you following your referral. The options for treatment broadly include active surveillance of the condition, radiation treatment and even radical surgery, which includes the highly precise and state-of-the-art robotic assisted surgery. Novel chemotherapeutic agents are now also available for the most advanced cases, complementing the hormonal strategies that have been practised for decades.

Bladder problems The symptoms of prostatic enlargement can often overlap with problems inherent to the bladder. If blood is present in your urine or as further investigation into urinary difficulties, your GP or specialist may suggest a further bladder examination. Problems associated with this area of the body can be broadly divided into those relating to incomplete bladder emptying and those due to an ‘overactive’ bladder. While the vast majority of the latter group respond to a combination of lifestyle changes, bladder training exercises and oral medications (commonly ‘anticholinergics’, or recently ‘beta-agonists’), a small subset may benefit from Botox injections or novel electrical therapies. Correct determination of whether the problem is primarily of the bladder or the prostate is a good starting point, and treatments should be tailored accordingly. For further information or if you’d like to arrange an appointment at The Wellington Hospital, contact the hospital Enquiry Helpline on 020 7483 5004 or visit thewellingtonhospital.com

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Beauty | The mayfair Magazine

Spa review Josh Wood Atelier W ORDS : e ll e blak e ma n

’ve found the one. Forget love songs and wedding cake – when you find the hairdresser for you, it’s like nothing else in the world. This is because it’s rare to find someone who gets exactly what you’re looking for – that perfect shade of blonde, that easy cut that always falls just so. Of course, when it comes to hair colouring, Josh Wood is a man who needs little introduction. On speed dial for many an A-lister (try getting an appointment around awards season to see for yourself), Wood is the man responsible for the covetable locks of Elle Macpherson and Laura Bailey – to name just a couple – and at any given time you are more than likely to see a familiar face in the salon. The salon in Notting Hill opened in 2011, and proved so popular that another was opened shortly afterwards in Liberty (where else?). Coined the ‘anti-salon’ – think a ‘living’ wall (of plants) and lots of playful displays – it’s an innovative, fun place to be – more Shoreditch art gallery than hair salon. Meanwhile, touches such as iPad playlists and fresh smoothies maintain the casual, make-yourself-at-home attitude. Upstairs you will find Atelier Beauté – beautiful treatment rooms – all soft greys and classical chillout music – that Wood uses to bring together the best of the best from the beauty world. Like a salon version of Net-aPorter, it’s a one-stop-shop for whatever you need – James Read on tanning, Kim Lawless on waxing and Flutter on lash extensions – alongside several others. I plumped for lashes and tucked underneath a cashmere blanket it was all I could do not to fall asleep. An hour and a half later I had lashes that could start a breeze strong enough to knock over Gwyneth Paltrow – who also comes here. Naturally. 6 Lansdowne Mews, London W11 (020 3393 0977)

‘I had lashes that could start a breeze strong enough to knock over Gwyneth Paltrow’

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Your Health

in Your Hands When you lead a busy life, health matters can be pushed to the bottom of your priority list. In support of Movember, we are urging busy men with unresolved health issues to visit their GP. The Wellington Hospital has an international reputation for excellence across the medical spectrum, including a private GP service.

020 7483 5004 www.thewellingtonhospital.com

A4_Wellington - MENS HEALTH AD 5004_Movember.indd 1

16/10/2013 17:25

The mayfair Magazine | Food & Drink

o mark its 170th anniversary, Australian wine producer Penfolds have created a selection of handcrafted wooden wine cases in collaboration with English bespoke furniture designer David Linley. The one-off cases, made from English oak and Australian fumed Eucalyptus, will hold a limited-edition release of Penfolds’ rare Shiraz from the Kalmina vineyard at the heart of the Barossa Valley. The wine, which has only been created once before (in 1973), comes in a range of sizes; from the standard 750ml bottle to a much more indulgent Imperial (six litres) size, featuring a compass lock set to the unique code of the longitude and latitude coordinates of Penfolds’ Magill Estate. From £1,992 (for a case of three 750ml bottles), Berry Bros & Rudd (bbr.com)

Best case scenario 109

escape A tranquil oasis amidst the hustle & bustle of Mayfair. A unique dining experience begins as you walk down a tree-lined pathway to reach The Greenhouse. London fades away and calm descends. Michelin-starred chef Arnaud Bignonâ&#x20AC;&#x2122;s acclaimed light touch with highly flavoured dishes brings a thrilling dimension to classic French cuisine. Make your reservation today at

The Greenhouse, 27a Hayâ&#x20AC;&#x2122;s Mews Mayfair, London, W1J 5NY 020 7499 3331 www.greenhouserestaurant.co.uk reservations@greenhouserestaurant.co.uk

The mayfair Magazine | Food & Drink

Toast of the town If you need to escape from the hustle and heat of the city this summer, you can travel back to an 18th century garden party in the heart of Belgravia. The House of Ruinart is celebrating the 250th anniversary of the first Rosé champagne by launching the decadent Ruinart Rosé Salon 1784, in the luscious private garden of the Goring Hotel. For three weeks you can immerse yourself in the Georgian inspired décor, discover the secret scents of the Champagne in the antique apothecary, and even take home your own 18th century portrait. Open from 13 June to 3 July at the Goring Hotel 15 Beeston Place SW1W (ruinart.com)

Food & Spend the summer sipping Ruinart Rosé at The Goring, or indulge the French foodie within at The Conran Shop A season in France

w o r d s : ma r i a n n e d i ck

La Dolce Vita This month sees the reopening of Italian favourite, Daphne’s. Their revamped menu introduces a selection of tantalising appetisers to get your mouth watering, including saffron arancini with taleggio and piselli. As well as the robust Italian staples, a fresh addition to the saporous menu is the grill section. Finally, the perfect complement to a summer feast can be found in the enticing new drinks menu, created with Italian ingredients. We can’t wait to try the ‘Truffled’ made with truffle honey, and raise a toast to the next 50 years! (daphnes-restaurant.co.uk)

For the love of food This September, some of the world’s top Michelin-starred chefs will gather together in one kitchen at Alyn Williams at The Westbury Hotel for CHEFstock once again. He has announced that this year he will be inviting Margot Janse (from Le Quartier Français in South Africa) and Peter and Jonray SanchezIglesias (from Casamia in Bristol) into his kitchen to create unforgettable tasting menus. Tickets are £200, available from alynwilliams.com

Bonnes nouvelles francophiles! The Conran Shop is embracing the splendour of the French Riviera and kissing on both cheeks. Stores will be brimming with delightful delicacies and opulent products inspired by holidays in Provence and summers on the south coast. Highlights include a pop-up bakery from La Pâtisserie des Rêves, Gubi Mategot’s new collection and specially designed textiles by chairman Jasper Conran. (conranshop.co.uk)

A Russian rarity Vodka specialists Ladoga have partnered up with Signature Lifestyles to release a covetable objet: The Imperial Collection. Its highest quality vodka is presented in an ornate egg bottle, inspired by the work of Peter Carl Fabergé. With only one hundred available in the UK each year, it’s sure to be the talking point at your next summer soirée. (ladogaspb.ru)

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The mayfair Magazine | Food & Drink

DINING OUT Peyote, Cork Street WORDS: elle blakeman

ayfair is a tough crowd. While restaurants are usually anything but a stable investment (personally I think anyone considering opening one must be a special breed of genius, madness and arrogance), ones in this particularly discerning area of London are given an even shorter grace period – basically impress us or leave immediately. And so, having been open less than a year, Cork Street’s Aurelia was pruned from the Arjun Waney empire, and in its place comes something as far a cry from the softly lit Italian as possible – Peyote. Gone are the cream Farrow & Ball walls, the thick linen tablecloths and the crystal chandeliers. In their place are bold shades of blue and burnt orange, tables packed closely together and a collection

(what is the correct term for multiple lights?) of low-hanging wicker lampshades. Peyote is the after-party to Aurelia’s formal gathering, and having thrown off the starched, lunchtime-meeting feel, this modern Mexican is now all about night-time fun – everything about this place tells us to have a cocktail. Including the waiter, who recommends several both on and off the menu. Unsurprisingly, there are a lot of lime and tequila-based drinks – we tried the Gringo (tequila, whiskey and plum bitters – as potent as it sounds, but delicious) and A Pair of Guns (roasted pears, Mezcal Blanco and cardamom bitters – worth it for the name alone). We started with tacos, guacamole and salsa (of which there are several dishes, graded by strength), alongside some absolutely incredible fried squid with jalapeño aioli sauce. After ignoring my poor dinner guest for a full five minutes while I devoured these, I reminded myself that this was only the entrée. Our waiter advises ordering to share, so we plumped for a selection of ceviche (lobster was the best) and tostadas (crab-avocado and heaps of smoked salmon) to start, which were lovely but filling. All the fish is fresh and the portions are generous so you do need to pace yourself. By the main course we were so full we only shared one – the Chilean sea bass served with cilantro and pineapple sauce, not a combination I have ever had before but it worked well. As it didn’t come with anything else, we plundered the side dish menu – grilled asparagus and black beans made for excellent accompaniments. The only small issue I had was with the table: as with any after-party, the person:space ratio was minimal; one slight move had us joining our neighbouring tables. But then again, that’s how the best parties happen. 13 Cork Street, W1S (peyoterestaurant.com)

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The mayfair Magazine | Regulars

Remembering

MAYFAIR t h e s t o r y o f m ay fa i r b y p e t e r w e t h e r e l l

he Grosvenor House, Park Lane and Dorchester hotels all sprung up on the site of former aristocratic palaces. Claridge’s had been in business on Brook Street since the mid 19th century, but this was the start of a building scheme that would make Mayfair famous for luxury hotels the world over. When Lord Morely put Dorchester House up for sale in 1929, Sir Malcolm McAlpine pulled it down, and built the Park Lane hotel that still bears the palace’s name. However, even for the era’s construction king, the task was a tough one. He lamented that it was “unpleasant to all concerned”. Sir Malcolm wrote: “When Dorchester House was built, a wide gulf existed between the classes and the masses, and the rich, with ample leisure and unlimited attendants, could enjoy their peaceful era without thought of supertax or the servant problem. Since then the conditions of life have so altered that even for such a mansion such as Dorchester House, no useful purpose could be found, and the changed conditions of the period are exemplified by the destruction of this great house which was designed and built regardless of cost.” Nonetheless, few tears were shed for the aristocrats forced into more modest lodgings, and in a few short years, the Dorchester and Grosvenor hotels had become London institutions. But even the effects of the First World War and

the start of the Great Depression could not stop the music in Mayfair, with socialites continuing to party hard from the 1920s right up to the outbreak of the Second World War. This was the socially-glamorous golden era of the Bright Young Things – the nickname given by the press to the young aristocrats and bohemians of the time. Their legendary fancy-dress parties, heavy drinking and drug use, and late-night treasure hunts through the capital were a source of fascination to the public in the 1920s and 1930s. The set, whose ranks included Evelyn Waugh and John Betjeman, even invented a clipped, grand Mayfair accent, which survived until the 1960s and can still be heard in British films of the time. The glamour of the inter-war period in Mayfair also saw Gabrielle “Coco” Chanel open a boutique in Davies Street. Little wonder as it turned out – she was the lover of the second Duke of Westminster, Hugh “Bend’Or” Grosvenor, whose curious nickname was bestowed upon him by his grandfather, after the old man’s favourite Derby winner. However, the party came to an abrupt halt in 1939 with the outbreak of the Second World War, and the lavish, carefree balls would not return to Mayfair for many years. Extract from ‘The Story of Mayfair: From 1664 Onwards’ by Peter Wetherell. Courtesy of Wetherell, 102 Mount Street, W1K (wetherell.co.uk)

Image above taken from The Lost Mansions of Mayfair

‘The glamour of the inter-war period in Mayfair also saw Gabrielle “Coco” Chanel open a boutique in Davies Street’ 115

Property | The mayfair Magazine

Mayfair estate agents 020 7834 4771 (sales) www.hamptons-int.com Kaye & Carey Beauchamp Estates 24 Curzon Street, W1J 7TF 020 7499 7722 www.beauchamp.co.uk

Harrods Estates

Knightsbridge

Plaza Estates

4 Yeoman’s Row SW3 2AH 020 7590 0066 www.kayeandcarey.co.uk

29-31 Edgware Road, W2 2JE 020 7724 3100 www.plazaestates.co.uk

Marble Arch

82 Brompton Road, SW3 1ER 020 7225 6506

Mayfair Chesterton Humberts

Mayfair

61 Park Lane, W1K 1QF 020 7409 9001 www.harrodsestates.com

47 South Audley Street, W1K 2QA 020 7629 4513 (sales) 020 7288 8301 (lettings)

Westminster & Pimlico 10 Gillingham Street, SW1V 1HJ 020 3040 8201 (sales) www.chestertonhumberts.com

Horne & Harvey 23a St James’s Street, SW1A 1HA 020 7839 6006 www.horneandharvey.co.uk

John D Wood Fine & Country

Mayfair

121 Park Lane, W1K 7AG 020 7079 1523 www.fineandcountry.co.uk

Knight Frank

Mayfair

120a Mount Street W1K 3NN 020 7499 1012 (sales & lettings) www.knightfrank.co.uk

Savills

Hyde Park

Mayfair

Chelsea

134 Fulham Road, SW10 9PY 020 7717 5433 (lettings)

188 Brompton Road, SW3 1HQ 020 7581 5234 (sales)

1 Craven Terrace W2 3QD 020 7871 5060 (sales) 020 7871 5070 (lettings)

36 North Audley Street, W1K 6ZJ 020 7578 5100 (sales & lettings)

Marylebone

139 Sloane Street, SW1X 9AY 020 7730 0822 www.savills.co.uk

55 Baker Street W1U 8EW 020 3435 6440 (sales)

Sloane Street

Belgravia

48 Elizabeth Street, SW1W 9PA 020 7824 7900 www.johndwood.co.uk Strutt & Parker Pastor Real Estate Ltd 48 Curzon Street W1J 7UL 020 3195 9595 www.pastor-realestate.com

Hamptons International

Knightsbridge

John taylor 48 Berkeley Square, W1J 5AX 020 3284 1888 www.john-taylor.com

London Head Office 13 Hill Street, W1J 5LQ 020 7629 7282

Knightsbridge 66 Sloane Street SW1X 9SH 020 7235 9959 www.struttandparker.com

Knightsbridge 168 Brompton Road, SW3 1HW 020 7717 5463 (lettings)

penyards

Winchester

Mayfair 32 Grosvenor Square, W1K 2HJ 020 7717 5465 (sales) 020 7717 5467 (lettings)

Paddington & Bayswater 4C Praed Street, W2 1JX 020 7717 5473 (sales) 020 7717 5343 (lettings)

Pimlico & Westminster 50 Belgrave Road, SW1V 1RQ

KAY & CO

Hyde Park & Bayswater 24-25 Albion Street, W2 2AX 020 7262 2030

Marylebone & Regents Park 20a Paddington Street, W1U 5QP 020 7486 6338 www.kayandco.com

21 Southgate Street Hampshire, SO23 9EB 01962 860300

W.A. Ellis 174 Brompton Road, SW3 1HP 020 7306 1600 www.waellis.co.uk

Brockenhurst 66 Brookley Road Hampshire, SO42 7RA 01590 624775 www.penyards.com

For estate agent listings please contact Sophie Roberts at: s.roberts@runwildgroup.co.uk

Wetherell 102 Mount Street W1K 2TH 020 7493 6935 www.wetherell.co.uk

showcasing the

finest HOMES & PROPERTY from the best estate agents

State

of the

art

Live the high life in Rio de Janeiro

an iconic

address

A stunning property on Grosvenor Square arrives on the market

image: harrods estates www.harrodsestates.com

KnightFrank.co.uk

upper brook MM june

Upper Brook Street, Mayfair W1K An exquisite townhouse with landscaped gardens

Approached from Upper Brook Street through an impressive 64ft colonnade, this four bedroom townhouse offers a first class level of privacy. 4 bedrooms, 4 bathrooms, 3 reception rooms, study, swimming pool, garage, landscaped garden and patio. EPC rating E. Approximately 583 sq m ﴾6,273 sq ft﴿.

KnightFrank.co.uk/mayfair mayfair@knightfrank.com 020 8166 7482

Freehold Guide price: £17,750,000 ﴾POD140087﴿

16/05/2014 12:36:09

KnightFrank.co.uk

St James's Street, St James's SW1 Four bedroom triplex penthouse with roof terrace

A four bedroom triplex apartment in need of modernisation, featuring an incredible 27 foot private roof terrace with far reaching views of the London skyline. 4 bedrooms, 2 reception rooms, kitchen, 3 bathrooms, guest WC, roof terrace, lift access, porter. EPC rating E. Approximately 301 sq m ﴾3,234 sq ft﴿.

KnightFrank.co.uk/mayfair mayfair@knightfrank.com 020 8166 7482

Leasehold: approximately 83 years remaining Guide price: £9,750,000 ﴾WER030417﴿

66 St james's MM june

15/05/2014 10:02:35

KnightFrank.co.uk

South Street, Mayfair W1K Classic four bedroom townhouse

A four bedroom townhouse effortlessly combining contemporary design with period details and further boasting access to the private communal gardens of South Street. 4 bedrooms, 3 reception rooms, kitchen, 2 bathrooms, 2 shower rooms, guest WC, terrace, parking on license. EPC rating E. Approximately 309 sq m ﴾3,321 sq ft﴿. Freehold

KnightFrank.co.uk/mayfair mayfair@knightfrank.com 020 8166 7482

Guide price: £9,800,000 ﴾WER130094﴿

36 South Street MM june

15/05/2014 12:36:52

KnightFrank.co.uk

South Audley Street, Mayfair W1K

One bedroom apartment with direct views over Mayfair A bright one bedroom pied‐à‐terre with exceptional views over the Mount Street Gardens and South Audley Street Church and impressive ceiling heights of almost 12ft. Entrance lobby, bedroom, wetroom, open plan kitchen/reception room, underfloor heating throughout. EPC rating E. Approximately 61 sq m ﴾654 sq ft﴿.

KnightFrank.co.uk/mayfair mayfair@knightfrank.com 020 8166 7482

Leasehold: approximately 115 years remaining Guide price: £1,350,000 ﴾WER110004﴿

South Audley St MM June

16/05/2014 12:37:52

KnightFrank.co.uk

Ryder Street, St James's SW1 Elegant lateral apartment

A contemporary two bedroom apartment on the third floor of a highly regarded portered building in the heart of St James's. 2 bedrooms, 2 reception rooms, kitchen, bathroom, 2 shower rooms, guest WC, lift, porterage. EPC rating E. Approximately 192 sq m ﴾2,061 sq ft﴿. Leasehold: approximately 90 years remaining Guide price: £4,500,000 ﴾WER130073﴿

KnightFrank.co.uk/mayfair mayfair@knightfrank.com 020 8166 7482 Savills.co.uk/mayfair clloyd@savills.com 020 7578 5100

9 St JAmes's chambers

15/05/2014 09:53:59

KnightFrank.co.uk

The Hempel Collection, Hyde Park W2 New development of 12 apartments and 3 townhouses

A selection of apartments and townhouses in an imposing architectural terrace with a white stucco façade. All properties benefit from exclusive access to the garden square for the private use of residents. Specification includes oak flooring, bespoke joinery, comfort cooling to the principal rooms and underfloor heating. Completion estimated for August 2014. Leasehold: approximately 999 years remaining

KnightFrank.co.uk/hydepark hydepark@knightfrank.com 020 3544 6140

Guide Price from: £2,500,000 ‐ £4,200,000 ﴾KRD130778﴿

Hemple Collection NH&HPMay2014

12/05/2014 15:59:34

KnightFrank.co.uk

Hyde Park Street, Hyde Park W2 Immaculately presented family house

A spacious terraced house with garage offering excellent entertaining space has recently been reburbished to a high specification. 7/8 bedrooms, 7 bathrooms, 3 reception rooms, study, kitchen, cloakroom, 2 terraces, 2 storage vaults, garage, underfloor heating, air conditioning. EPC rating E. Approximately 525 sq m ﴾5,660 sq ft﴿.

KnightFrank.co.uk/hydepark hydepark@knightfrank.com 020 3544 6140

Freehold Guide price: £9,750,000 ﴾HPE130121﴿

30 Hyde Park Street - NH+HP May 2014

12/05/2014 15:57:37

CLAY STREET MARYLEBONE W1

The first release of a collection of five contemporary mews houses due for completion this summer.

Four floors of luxurious living space incorporating the latest in modern technology, each benefiting from a balcony and an integral garage. 3 double bedrooms, all with en-suite bathrooms • Open-plan living space benefiting from a Leicht designed kitchen with integrated Gaggenau, Miele and Siemens appliances and private balcony • 2nd reception room • Study • Guest cloakroom • Utility room • Integral garage Specifications include underfloor heating throughout, air conditioning to all living and bedrooms, Creston programmable lighting, integrated sound system, video entry system, intruder alarm, fire alarm sprinkler system, rooftop solar panels to reduce energy consumption.

A development by

Joint sole agents

Simon Headley 020 7935 6535 sh@druce.com

Clay Street is situated in the heart of Marylebone and is ideally located for the boutique shops and restaurants of both Marylebone and Mayfair, the green open spaces of Regent’s and Hyde Park as well as all the entertainment amenities of the West End. All images are CGIs and for illustrative purposes only.

Approximate sizes from 191 sq m (2,065 sq ft) • Prices from £4,150,000

Bryce Macolmson 020 7861 1150 David Russell 020 3435 6440 claystreet@knightfrank.com

f@82 Portland Place

16/05/2014 14:30:11

Pall Mall

KnightFrank.co.uk

whitehall court

Whitfield Street, Fitzrovia W1 Recently refurbished

Carlton Gardens

Hays Mews

Davies Street

charles street

Mount Street

A two bedroom apartment located on the first floor of a contemporary development in the desirable West End. Master bedroom suite, 2nd bedroom, family shower room with WC, open plan entertaining space with kitchen and dining area, lift. The apartment benefits from under floor heating, 24 hour concierge and is a short walk to Fitzroy Square. Approximately 84 sq m ﴾904 sq ft﴿

Grosvenor Square Available furnished

Guide price: £825 per week

Marylebone Lettings KnightFrank.co.uk/lettings lettings@knightfrank.com 020 3641 5853 ﴾MRQ195538﴿

Lancaster Gate, Hyde Park W2 Immaculate apartment

An elegant apartment on the raised ground floor of a beautiful white stucco period building moments from the scenic open spaces of Hyde Park. 2 bedrooms, 2 bathrooms, reception room, dining room, fully integrated kitchen, 13ft ceiling heights, underfloor heating, secure storage cage and period features. Approximately 101 sq m ﴾1,093 sq ft﴿ Available furnished

Wherever you’rE Looking to move from, Knight Frank can help.

Guide price: £995 per week

Hyde Park Lettings and Our Mayfair & St James’s team pride themselves on exceptional service KnightFrank.co.uk/lettings unrivalled market knowledge, taking the stress out of selling your home. lettings@knightfrank.com 020 3641 7941

For further information or to request a complimentary market appraisal ﴾HPQ193210﴿ contact us on +44 20 3463 2616.

KnightFrank.co.uk/mayfair

All potential tenants should be advised that, as well as rent, an administration fee o Please ask us for more information about other fees that may apply or visit KnightF

3826_whatever_Mayfair_A4_advert_ƒ.indd 1

Mayfair Mag HP/MB Lettings June 2014

16/05/2014 12:49

f@ P

o.uk KnightFrank.co.uk

KnightFrank.co.uk Whitfield Street, Fitzrovia W1 Recently refurbished

nd n ng

Available furnished Guide price: £825 per week

Marylebone Lettings KnightFrank.co.uk/lettings lettings@knightfrank.com 020 3641 5853 ﴾MRQ195538﴿

Lancaster Gate, Hyde Park W2 Immaculate apartment

ces

North Row, Mayfair W1K

Guide price: £995 per week

Hyde Park Lettings KnightFrank.co.uk/lettings KnightFrank.co.uk/lettings For the utmost in comfort living, comprising 3 bedrooms, 3 bathrooms, reception room, lettings@knightfrank.com mayfair.lettings@knightfrank.com open plan kitchen/dining area, terrace, comfort cooling system, 24 hour security and 020 3641020 7941 3641 7737

Luxury penthouse

concierge service, secure allocated parking, EPC rating C. Approximately 216 sq m ﴾2,322 sq ft﴿.

﴾HPQ193210﴿

Available furnished Guide price: £6,000 per week ﴾MAQ187513﴿

ministration fee of £276 All potential will applytenants when renting shouldabe property. advised that, as well as rent, an administration fee of £276 will apply when renting a property. y or visit KnightFrank.co.uk/tenantcharges Please ask us for more information about other fees that may apply or visit KnightFrank.co.uk/tenantcharges

12:49

Park House f@82 Portland Mayfair PlaceMag June 2014 5

14/05/2014 12:35:38

All potential tenants should be advised that, as well as rent, an administration fee of £2 Please ask us for more information about other fees that may apply or visit KnightFran

Mayfair Mag HP/MB Lettings June 16/05/2014 15/05/2014 2014 17:51:27 14:30:11

KnightFrank.co.uk

South Audley Street, Mayfair W1K Beautifully presented five bedroom townhouse

Set in a handsome period building, this property offers plentiful living space. 5 bedrooms, 4 bathrooms, reception room, fully fitted kitchen, dining room, study, guest cloakroom, patio. The property also boasts access to the exclusive and secluded 'secret garden'. EPC rating E. Approximately 385 sq ﴾4,145 sq ft﴿ Available furnished

KnightFrank.co.uk/lettings mayfair.lettings@knightfrank.com 020 3641 7737

Guide price: £5,250 per week ﴾MAQ154060﴿

All potential tenants should be advised that, as well as rent, an administration fee of £276 will apply when renting a property. Please ask us for more information about other fees that may apply or visit KnightFrank.co.uk/tenantcharges

Mayfair Magazine June 2014 1

15/05/2014 15:32:51

KnightFrank.co.uk

North Row, Mayfair W1K

Luxury penthouse

For the utmost in comfort living, comprising 3 bedrooms, 3 bathrooms, reception room, open plan kitchen/dining area, terrace, comfort cooling system, 24 hour security and concierge service, secure allocated parking, EPC rating C. Approximately 216 sq m ﴾2,322 sq ft﴿.

KnightFrank.co.uk/lettings mayfair.lettings@knightfrank.com 020 3641 7737

Available furnished Guide price: £6,000 per week ﴾MAQ187513﴿

Park House Mayfair Mag June 2014 5

15/05/2014 17:51:27

Beyond your expectations www.hamptons.co.uk

Mayfair Chamber, W1 ONLY TWO APARTMENTS LEFT: Mayfair Chambers presents a rare opportunity to purchase a luxurious residence designed and finished to the highest standard. Close to Berkeley Square and Grosvenor Square, Mayfair Chambers is situated in the genteel Mayfair Conservation Area, at the very heart of the London Borough of Westminster.

£4,450,000 Leasehold • • • • • •

Hamptons Mayfair Office Sales. 020 7717 5465 | Lettings. 020 7717 5467

Two bedrooms Two bathrooms New build Porter High quality finish Approx. 1,388 sq ft

Hill Street, W1 This stunning and unique property offers excellent entertaining space and fantastic ceiling height. Located on the ground and lower ground floors of a beautiful period house in Mayfair, the property has a swimming pool and a pretty terrace. EPC: D

£2,250 per week Part Furnished/Unfurnished • • • • •

*Tenant Charges Tenants should note that as well as rent, an administration charge of £216 (Inc. VAT) per property and a referencing charge of £54 (Inc. VAT) per person will apply when renting a property. Please ask us for more information about other fees that may apply or visit www.hamptons.co.uk/rent/tenant-charges

Hamptons Mayfair Office Lettings. 020 7717 5467 | Sales. 020 7717 5465

Two bedrooms Two bathrooms Two reception rooms Terrace Swimming pool

(charges apply)*

Beyond your expectations www.hamptons.co.uk

Buckingham Place, SW1 Tucked away on a secluded street in Westminster this exceptional Georgian house (circa 1790) has been meticulously refurbished, creating a wonderful balance between traditional craftsmanship and modern 21st century living. The house is arranged over five floors and connected by an elegant bespoke and hand finished central staircase. The house lies just behind Buckingham Palace and St. James’s Park in the heart of Westminster with Victoria Station and St. James’s Park tube close to hand. EPC: C

Hamptons Pimlico & Westminster Office Sales. 0203 281 7214 | Lettings. 020 7717 5345

£4,250,000 Freehold • • • • • •

Three reception rooms Three bedroom plus study/fourth bedroom Terrace Under floor heating throughout Wine cellar Two bathrooms plus guest W.C

Barness Court, W2 Stunning studio apartment with double height ceilings in the reception room and a large galleried sleeping area. High quality fixtures and fittings throughout and a great amount of storage. EPC: E

£570 per week Furnished (charges apply)* • • • • •

Hamptons Paddington Office Lettings. 020 7717 5343 | Sales. 020 7717 5473

Bright reception room Galleried sleeping area Double height ceilings Close to Hyde Park Close to Paddington Station

A spectacular penthouse with the volume of an artistâ&#x20AC;&#x2122;s studio and one of the best views in London www.ThePenthouseatNo19.com

The Penthouse Hyde Park Gardens

Antonia Thorp

Alan Russell

Charles Lloyd

savills.co.uk

LETTINGS LAYOUT ONLY

A SPACIOUS TOWNHOUSE LOCATED ON A PRIME MAYFAIR STREET south audley street, w1 4 bedrooms ø 4 reception rooms ø 6 bathrooms ø kitchen/breakfast room ø garden ø terrace ø 385 sq m (4,145 sq ft) ø Council Tax=H ø EPC=E

Savills Mayfair Leonie Bucher lbucher@savills.com

020 7578 5100 Furnished £5,250 per week + £276 inc VAT one-off admin fee and other charges may apply* *£36 inc VAT for each additional tenant/occupant/guarantor reference where required. Inventory check out fee – charged at the end of or early termination of the tenancy and the amount is dependent on the property size and whether furnished/unfurnished. For more details, visit www.savills.co.uk/fees.

The Themayfair mayfairMagazine Magazine| |Property Fashion

The beauty of Upper Brook Street Promising the ultimate private address, a grand 64-foot colonnade leads to the entrance of this jewel of a property on Upper Brook Street. The master bedroom suite spans the entire second floor of this four-bedroom townhouse, and includes a balcony overlooking a personal garden and patio. Boasting 6,270 sq-ft of space, multiple reception rooms and a fully integrated Miele kitchen, this is the perfect property for entertaining, or for keeping all to yourself. A private double garage, gym and swimming pool are all tucked away in the basement for your convenience as well, giving you everything you could want in a property of this size, right in the heart of London’s most iconic borough. Guide price, £17,750,000. For further enquiries contact Knight Frank (020 7499 1012; knightfrank.co.uk)

property news We bring you the latest and greatest properties to arrive on the market to rent and buy

Modern family Set over six floors, this five-bedroom property offers an abode that is both spacious and sophisticated. The various shades of cream pick up on the natural light, illuminating the contemporary living spaces to give a fresh and modern ambience, while the historic exterior provides the perfect contrast between the building’s heritage and new interior design. Plus, there is a passenger lift and a courtyard as added amenities. Guide price, £9,500,000. For further enquiries contact Jenny Marwick at Harrods Estates (020 7409 9346; jennifer.marwick@harrodsestates.com)

The art of style

Nick Ingram of InArc Photography Limited

What was once an office is now a two-bedroom residential apartment, above the elegant shops on one of Mayfair’s chicest streets: Mount Street. Soon, this furnished apartment will be available to rent for the fashion-inclined, or for those who want to live in a place that is both discreet and glamorous all in one. The specially designed interiors include a stained oak chevron floor in the hallway and reception areas, silk carpets in the bedrooms and bespoke joinery, which makes for an altogether stylish and completely comfortable atmosphere in which to live. £2,250 per week. For further enquiries contact Grosvenor Lettings on 020 7312 6449 or visit grosvenorlettings.co.uk

139

facebook.com/struttandparker twitter.com/struttandparker

struttandparker.com

Little Chester Street, Belgravia, SW1

A well-presented 5 bedroom townhouse on this quiet Belgravia street, conveniently positioned for all the shops, restaurants and transport facilities of Knightsbridge, Sloane Square and Hyde Park Corner.

Knightsbridge 020 7235 9959 Casper.tham@struttandparker.com

ÂŁ4,250,000 Freehold

One Hyde Park, Knightsbridge, SW1

A large interior designed one bedroom lateral apartment within One Hyde Park, one of the worldâ&#x20AC;&#x2122;s most exclusive residential developments.

Knightsbridge 020 7235 9959 James.forbes@struttandparker.com

POA Leasehold

facebook.com/struttandparker twitter.com/struttandparker

struttandparker.com

Lowndes Square, Knightsbridge, SW1

A well-proportioned two bedroom apartment in excellent condition on the third floor of this immaculate portered building, facing west over the communal gardens.

Knightsbridge 020 7235 9959 Casper.tham@struttandparker.com

ÂŁ4,900,000 Leasehold

Lowndes Square, Knightsbridge, SW1

A large ground floor maisonette with a grand and elegant west facing drawing room with planning permission to change the existing layout (adding 108 sq ft).

Knightsbridge 020 7235 9959 James.forbes@struttandparker.com

ÂŁ5,950,000 Leasehold

jackson-stops.co.uk

Chesterfield House, W1J A newly refurbished apartment in a prestigious block close to Hyde Park. Flexible living space comprising breakfast room/ kitchen, dining room and reception room, media room (that could also serve as fourth bedroom), master suite with walk-in wardrobe, two further double bedrooms and two bathrooms; separate WC, lift, 24 hour porter. EPC - D

Asking price of ÂŁ6,650,000 Share of Freehold

MM56855

People Property Places Local & National reach through a network of London & Regional offices

Mayfair

020 7664 6644 mayfair@jackson-stops.co.uk

Chesterfield House, W1J A newly refurbished one bedroom apartment set in the well-regarded Chesterfield House building. The property consists of reception room, breakfast room/kitchen, double bedroom and bathroom and benefits further from 24 hour porter and lift. EPC â&#x20AC;&#x201C; C

Asking Price of ÂŁ1,795,000 Share of Freehold

MM56856

People Property Places Local & National reach through a network of London & Regional offices

Mayfair

020 7664 6644 mayfair@jackson-stops.co.uk

jackson-stops.co.uk

Grosvenor Square, W1K A two bedroom second floor (with lift) apartment within a portered block on Grosvenor Square. Comprising reception/dining room, separate kitchen, master bedroom with en suite bathroom, further double bedroom with separate bathroom and guest W/C. EPC - D

ÂŁ2,350 per week fees apply

MM55029

Hertford Street, W1J Newly refurbished ground floor apartment set within a converted building. Solid wooden flooring, underfloor heating and restored period features. Grand entrance hall, reception/dining room, separate kitchen, guest W/C, master bedroom with en suite bathroom. EPC - C

ÂŁ1,325 per week fees apply

MM51491

People Property Places Local & National reach through a network of London & Regional offices

Mayfair

020 7664 6644 mayfair@jackson-stops.co.uk

Jackson-Stops & Staff Celebrating 90 years in central London and still in our prime.

In that time, our commitment to bespoke customer service has never changed. 1970s

1924 London office opened in 1924 in SW1. Shortly followed by an office in Mayfair.

In 1952 London buses were carrying 8 million people a day.

1952

The 1970’s and 1980’s see the development of London residential property specialist offices for Jackson-Stops & Staff.

2003 Building of 30 St Mary Axe (Gherkin), a skyscraper in London’s main financial district, completes in December 2003 and opens in April 2004.

Wider coverage in central London with offices in Chelsea, Holland Park and Pimlico.

1997

Here to help you now and in the years ahead.

2014

And our innovative approach to new technologies keeps us moving forward.

Jackson-Stops & Staff London —Sales —Lettings —International —Residential Development —Land & New Homes —Surveying & Consultancy —Country Houses —Professional Services —Chelsea —Holland Park —Mayfair —Pimlico, Westminster & St James —Richmond —Teddington —Weybridge —Wimbledon

jackson-stops.co.uk/london

@jsslondon

JSSLondon

HOT PROPERTY Grosvenor Square, W1

148

The mayfair Magazine | Property

n address such as Grosvenor Square hardly needs an introduction, as one of London’s oldest, most historically famous and sought-after squares. A lateral 3,509 sq-ft apartment has arrived on the market at number 18, with four bedrooms that enjoy beautiful natural light. But the jewel of this property is the living room, the lofty position of which offers breathtaking views of Grosvenor Square. And as new properties continue to be in high demand in this area,

‘Intricate gold details line the walls in the entrance, while leather panels cover the wardrobes’ number 18 is newly refurbished with interiors by 1508 London and Taylor Howes Design, at the ready for its first resident with its glamorous decoration, yet comfortable feel. ‘The finest materials work beautifully together to give the flat terrific character,’ says Harvey Cyzer, head of Knight Frank Mayfair. ‘The quality of the materials is second to none; this has to be the best finished apartment in Grosvenor Square. These flats just don’t come up at all often, and when they do they tend to sell quickly.’ Intricate gold details line the walls in the entrance, while leather panels cover the wardrobes, plus, there is Crestron technology throughout, Gaggenau kitchen appliances and a service lift for direct access into the building. Cementing Grosvenor Square as one of the most prestigious locations to live in London – the ‘jewel in the capital’s real estate crown’ – estate agent Wetherell has collaborated with Dataloft to unveil a compelling statistic; that since 2000, there has been a 314 per cent rise in sales values. It is an address that will be the envy of all. Guide price, £18 million. For further enquiries contact Harvey Cyzer at Knight Frank (harvey.cyzer@knightfrank.com; 020 7499 1012) or Robert Windsor at Wetherell (rjw@wetherell.co.uk; 020 7529 5599)

149

Bryanston Square, London, W1 A charming and spacious two bedroom garden apartment in this elegant Georgian portered building offering a good size reception room with interconnecting dining room, both with French windows and direct access onto the west facing communal gardens, fully fitted kitchen, master bedroom with en suite bathroom, second double bedroom, separate shower and further guest cloakroom. Plus resident access to Bryanston Square private gardens. EPC Rating: C.

ÂŁ3,250,000 Leasehold approximately 991 years remaining 020 7409 9205 michael.davis@harrodsestates.com

KNIGHTSBRIDGE OFFICE: 82 BROMPTON ROAD LONDON SW3 1ER T: +44 020 7225 6506 MAYFAIR OFFICE: 61 PARK LANE LONDON W1K 1QF T: +44 020 7409 9001 CHELSEA OFFICE: 58 FULHAM ROAD LONDON SW3 6HH T: +44 (0) 20 7225 6700 HARRODSESTATES.COM

Wigmore Street, London, W1 A stunning two bedroom lateral apartment situated on the first floor of this late 19th century period property located near Selfridges with original features, high ceilings, imposing entrance hall, impressive reception room, floor to ceiling French windows to south facing balcony, large kitchen, wine cellars, dressing room, luxury bathroom, inset audio visual units, guest cloak room, storage room, walk in pantry and partial air conditioning. EPC rating F.

ÂŁ2,995,000 Leasehold approximately 69 years remaining 020 7409 9047 robert.cox@harrodsestates.com

Mansfield Street, Marylebone, W1G A fabulous penthouse with a delightful terrace, offering some of the finest views in London. The property, which is immaculately presented throughout, offers elegant and spacious accommodation on a grand scale and includes a large kitchen with open plan dining area, reception room, master suite with dressing room, second double bedroom with en-suite, separate dining room/third bedroom, study/fourth bedroom and a separate shower room. The apartment also benefits from a direct lift access and air conditioning. Located in a highly sought – after Grade II listed mansions block with a porter. Available now on furnished basis. EPC Rating: C.

£3,750 per week Plus Property Fees: £180 Admin & £252 Checkout. References: £42 per person* *http://www.harrodsestates.com/tenants

0207 409 9158 robin.boghhenrikssen@harrodsestates.com

Park House Apartments, Mayfair, W1 This new landmark building of extraordinary proportions and luxurious aesthetics, benefits from 24 hour concierge and an underground car park. This duplex penthouse apartment is set over the sixth and seventh floors overlooking Mayfair to the south and east. The accommodation of approx. 2322 sq ft comprises open plan kitchen/reception room, large terrace, master bedroom, dressing area and en-suite bathroom, second double bedroom with dressing room and en-suite bathroom, third double bedroom, shower room and guest cloakroom. Available now, furnished. EPC Rating: C.

£6,600 per week Plus Property Fees: £180 Admin & £312-450 Checkout. References: £42 per person* *http://www.harrodsestates.com/tenants

020 7409 9158 robin.boghhenrikssen@harrodsestates.com

The future depends on

the story of mayfair Stately Mayfair might not seem like the sort of place where anything happens especially quickly but its rich history is full of moments in which change has taken place in the blink of an eye.

Wetherell_DPS_LHP.indd 1

16/05/2014 14:20

Weth

Mahatma Gandhi (1869â&#x20AC;&#x201C;1948)

o r c d o er py y n o o ur w

what you do today

The Story of Mayfair unfolds through eight major changes. It is a story of hard-partying aristocrats, hard-working plutocrats, a group of mighty estates with grand visions, and a certain May Fair that got out of hand. And it starts more than 300 years ago, when the area was just another piece of countryside to the west of 17th-century London.

To order a copy please email history@wetherell.co.uk or call 020 7493 6935

no-one knows mayfair better than wetherell

14:20

Wetherell_DPS_RHP.indd 2

16/05/2014 14:20

kayandco.com

W1 Bickenhall Street, Marylebone ÂŁ3,000,000 Leasehold

A beautifully refurbished three bedroom, second floor flat, featuring a stunning double reception room set within this very popular portered mansion block. Bickenhall Street is located adjacent to the amenities of Baker Street and only a short distance from Oxford Street and the surrounding attractions of the West End. Transport links include Baker Street underground station and Marylebone Station. Energy Rating: C

020 3394 0012 sales.marylebone@kayandco.com

kayandco.com

W2 Albion Close, Hyde Park ÂŁ3,350,000 Freehold

A well-proportioned freehold mews house situated in one of the most sought after roads on The Hyde Park Estate, moments from Hyde Park and Connaught Village. The internal accommodation of 1,882 sq ft is arranged over three floors and offers excellent open plan living accommodation which benefits from superb natural light. The property comprises four bedrooms and three bathrooms, as well as a large open plan living area, study and a parking space in this private gated mews. Energy Rating: D

020 3394 0029 sales.hydepark@kayandco.com

Chesterfield Street, Mayfair W1J

A historically important & immaculately presented west facing, 5 bedroom Georgian house in this purely residential street, with exceptional entertaining space & 2 blue plaques commemorating the residence of Beau Brummell, close friend of the Prince Regent, later King George IV & Anthony Eden, formerly Prime Minister of Great Britain. Comprises entrance hall, 3 reception rooms, kitchen, 5 bedrooms (3 suites), bathroom, guest cloakroom, terrace & courtyard garden. EPC rating D

£8,500,000 freehold

Mayfair & St James’s

020 7629 4513

sales.mayfair@chestertonhumberts.com

Green Street, Mayfair W1K

A freehold building occupying approximately 7,255 sq ft, currently arranged as 6, 2 bedroom apartments. The property could also be converted to a single dwelling subject to the usual permissions. EPC rating B

£18,000,000 freehold

South Audley Street, Mayfair W1K

An imposing apartment of approximately 4,021 sq ft, occupying the upper floors of this key building. The property benefits from a drawing room, 5 en-suite bedrooms & a private entrance. EPC rating D

£1,845,000 leasehold

chestertonhumberts.com

Mount Street, Mayfair W1K

A grand lateral apartment situated on one of Mayfair’s most premier streets. Finished to a high standard & benefitting from a wealth of natural light, the apartment comprises 3 bedrooms, 3 bathrooms, 2 reception rooms & a fully fitted kitchen. Photos show as previously furnished.

£2,950 per week

long let

Mayfair & St James’s

EPC rating C

020 7288 8301

lettings.mayfair@chestertonhumberts.com

Duke Street, Mayfair W1K

Outstanding newly refurbished apartment in Mayfair’s newest & most exclusive rental development. The apartment extends to approximately 1,850 sq ft. The building has a day porter on site. EPC rating C

£3,650 per week long let

Clarges Street, Mayfair W1J

Interior designed 1st floor apartment in a sought after portered block, moments from Green Park & Berkeley Square. The apartment has been recently refurbished to a very high standard. Secure parking by separate negotiation. EPC rating C

£1,200 per week long let

Additional charges apply. Administration: £222 (VAT included). References per tenant: £42 (VAT included)

chestertonhumberts.com

Being British

This year, as Jackson-Stops & Staff celebrates its 90th year in central London, sales manager Nicholas Austin discusses the heritage of the company, what Mayfairâ&#x20AC;&#x2122;s property scene can look forward to in 2014 and why property is his passion

Nicholas Austin at the Knightsbridge Penthouse at Grosvenor House partments by Jumeirah Living, Park Lane. Photo by Sarel Jansen

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tepping inside the elegant Knightsbridge penthouse at Grosvenor House Apartments on Park Lane, Nicholas Austin, sales manager at Jackson-Stops & Staff Mayfair, can’t help but take in every detail of the beautifully designed suite. Having joined the Curzon Street office in January last year, Austin has established himself quickly as one of the youngest sales managers in the area.

What fascinates you about property in Mayfair? My love affair with property began when I was at school (in a twist of fate, I was a student at the world famous Stowe School, the site of which was sold by the company’s founder, Herbert Jackson-Stops, in 1921). We work with fantastic people and properties and I still get genuinely excited when I discover something truly beautiful. We agreed and exchanged on a property at 42 Upper Brook Street – in just over an hour and a half – which was a discreet property with a little doorway between two buildings. Walking down the corridor you happen upon a beautifully grand reception hall at the other end – it’s completely hidden and unexpected, but you do find these incredible places in Mayfair; Avery Row and Lancashire Court, with their charming Georgian properties, are two streets that I particularly love.

What are some of the trends you have noticed in the Mayfair’s property market? One of the biggest changes we saw last year was that almost half of buyers in Mayfair were UK nationals. We’ve seen an influx of British buyers over the last 12 months and particularly during the last tax year. They did disappear – obviously the recession had a part to play – and we saw a lot more ‘accidental’ landlords and people who wanted to hold onto assets because they didn’t think they were worth what they were valued at back in 2007. Statistically speaking, we’re not back to 2007 prices yet, and the biggest price rise happened in south-west London last year. Mayfair saw about an 11 per cent rise in prices

last year, so we weren’t one of the big hitters as far as increases are concerned.

How is this area changing and what can we expect to see moving forward? We should see the total number of residential addresses (currently about 4,500 in Mayfair) increase by about 12 per cent over the next ten years. Approximately 50 per cent of property in Mayfair is rented; of the stock that remains, 87 per cent is lived in for less than three weeks of the year. More immediately, Ramadan comes early this year and we will see a marked shift in business. Whilst we have seen a big increase in interest during the past couple of weeks, that will recede throughout the Ramadan period until afterwards, when buyers will be keen to buy property before leaving the UK towards the end of the year. New homes remain popular. We will be launching a new development on Conduit Street this summer, and the second phase of 19 Buckingham Street with interiors by LINLEY will be launching on 9 June 2014.

We are proud to be celebrating ninety years in central London this year’ What do you feel is the particular appeal of Jackson-Stops & Staff? We are proud to be celebrating 90 years in central London this year. I feel that our success has been based largely on the solid, established values that we continue to work by today, as well as an ability to move with the times and embrace the latest technologies, such as introducing our interactive virtual tours; our clients appreciate that we provide a first class service that is backed by specialist, historical knowledge and a deep understanding of the local market. For further enquiries contact Nicholas Austin at Jackson-Stops & Staff, Westland House, 17c Curzon Street W1J (020 7664 6644; jackson-stops.co.uk)

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We believe that every building is one-of-akind. Every design is created to a unique, specific and personal vision. And every project requires individual understanding, research and planning. Blending architectural flair with building surveying professionalism. Collaborating with clients, suppliers, engineers and builders. Together we create original and beautiful bespoke houses. We are experienced and pragmatic, fresh thinking and innovative; we are Pennington Phillips.

Pennington Phillips 16 Spectrum House 32â&#x20AC;&#x201C;34 Gordon House Road London NW5 1LP t: 020 7267 1414 f: 020 7267 7878 design@penningtonphillips.co.uk

UPPER BROOK STREET, MAYFAIR, W1K Between Hyde Park and Grosvenor Square. A 3,013 sq.ft Georgian townhouse, beautifully refurbished, with four bedrooms and four reception areas in the heart of Mayfair. The double aspect property, large windows and a hall skylight flood the house with natural light. The generous entrance hall and both formal and informal reception rooms, including a fabulous eat-in kitchen, make this a superb house for entertaining. EPC Rating E

£7,250,000 FREEHOLD APPROXIMATELY 3,013 sq ft / 265 sq m ABU DHABI MEGEVE •

John Taylor UK 48 Berkeley Square, London W1J 5AX Tel: 020 3284 1888

• AIX-EN-PROVENCE • BARCELONA • CANNES • COURCHEVEL • COSTA BRAVA • GENEVA • GSTAAD • LONDON MERIBEL • MILAN • MONACO • PARIS • ST-JEAN-CAP-FERRAT • ST-PAUL-DE-VENCE • ST-TROPEZ • VALBONNE

www.john-taylor.com

Offices throughout the UK

CARTERJONAS.CO.UK

Bullet point

MAYFAIR MOUNT STREET W1 A charming apartment located on the most fashionable street in Mayfair with impressive views over Carlos Place and Mount Street. With a long lease and period detailing throughout, this property would make an ideal pied-a-terre or prime central London residence. Reception Room

Kitchen

Bedroom

Bathroom

Separate W.C.

GUIDE PRICE ÂŁ1,950,000

Energy efficiency: Band E THIS PROPERTY AT YOUR FINGERTIPS ON MOBILE OR DESKTOP SIMPLY VISIT

Mayfair 020 7493 0676 | ashley.coleman@carterjonas.co.uk

URL: cjview.me/mmf1

The mayfair Magazine | Property

Residing

in Rio

A slice of peaceful paradise in the one of the party capitals of the world seems like a fantasy; but now itâ&#x20AC;&#x2122;s a reality

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ll eyes are on Brazil’s this month for the 2014 FIFA World Cup. However, there’s more to Rio de Janeiro than the Maracanã Stadium; it is also home to one of the Seven Wonders, the biggest carnival in the world and Copacabana beach. Bounded by the Atlantic Forest, this ultramodern property feels miles away from the buzzing, party atmosphere. The six-bedroom estate was designed by Ruy Rezende Arquitetura, featuring fresh white walls and contrasting richly coloured woods. The 40,000sq-ft residence also includes a floor to ceiling library wall with a rolling ladder, and glass banks giving a glimpse of the one acre lush tropical garden.

‘This ultra-modern property feels miles away from the buzzing, party atmosphere’ While lounging on the bright white sofas with a Caipirinha in hand, you can admire the view of Christ the Redeemer, without having to battle tourists with cameras. With six spacious bedrooms each with an en-suite, a party saloon with a wet bar, a professional kitchen with a butler’s pantry and staff quarters including three bedrooms, this property really is a liveable luxury. To top it off, there’s a 6,000sq ft pool, with an additional smaller infinity edge pool and its own spa. A truly relaxing utopia in the heart of party city. Price on application. For more details contact Christie’s International Real Estate (christiesrealestate.com)

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Property | The mayfair Magazine

a new perspective

We visit the elegant headquarters of Pastor Real Estate to discuss the latest trends in rental property with head of lettings Susan Cohen, and find out why the Monaco-originated company is making its mark in Mayfair

here is a property on Curzon Street that is rather eye-catching. The interior finishes are immaculate, with elegant wooden floors, soft-white walls and a beautiful entrance, creating a bright, contemporary space. Only this is not one of Pastor Real Estate’s properties for sale or lease; it is its recently refurbished London headquarters. These exacting standards and presentation are, in fact, telling of the Pastor Real Estate way as a company, which was established in Monaco in 1936 by Jean-Baptiste Pastor, drawing together decades of experience in many forms of property, including development, construction, sales and lettings and estate management services, all which forms their extensive range of in-house services. Susan Cohen, head of lettings at Pastor Real Estate, is no stranger to Mayfair and its eclectic mix of properties, landlords and tenants. Cohen, who has 15 years of experience working in prime central London’s property market, joined Pastor two years ago, bringing with her a ready-made team in lettings and sales who now occupy the Curzon Street office. ‘We are trying to create a much more personal, specialised experience, for both lettings and sales, and we manage a large number of properties as well,’ she says. Cohen and her team specialise in properties as far north as Regent’s Park and Marylebone, St James’s and Belgravia and, of course, Mayfair at its nucleus. The range is wide, from a trendy Covent Garden one-bedroom flat (below, centre), to the glamorous address of The Lancasters on Hyde Park (below, left and right).

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And, of the 75 properties currently under Pastor’s instruction, 60 per cent are properties that the company also manage in-house. ‘We have a really hands-on relationship with all our clients,’ says Cohen. ‘If they ring here, they know who they want to speak to, and it will be the same person every time.’ So what are people searching for when looking to rent a property in Mayfair? Clients are becoming more discerning when it comes to selecting a property to rent, and want 24-hour, seven-days-a-week service, should any problem

‘If they ring here, they know who they want to speak to, and it will be the same person every time’ occur with the property or anything in it. Pastor have extensive experience of managing and delivering this calibre of service and will manage the property from the beginning of the process, throughout the tenancy, until the end. Landlords also want to ensure that their tenants are the right ones and Pastor will undertake rigorous referencing and checks on all tenants – a service that is particularly important to landlords living abroad. ‘We have a lot of high profile tenants who expect excellent service,’ says Cohen. ‘So if you can’t figure out how to turn your cooker on, someone will go around and show you.’ Service right down to the last detail – such is the Pastor way. For further enquiries contact Pastor Real Estate 48 Curzon Street, W1J (pastor-realestate.com; 020 3195 9595)

Below, centre: A onebedroom aparTment at Wellington Street, Covent Garden, London, WC2E, £450 per week; Below, Left and right: A two-bedroom apartment at The Lancasters, Lancaster Gate, Bayswater, London, W2, £1,950 per week

375 Kensington High Street LONDON

A classic London address Highly anticipated final phase now launched

375 Kensington High Street is one of London’s most sought after new addresses and boasts the highest levels of design and luxury. The highly anticipated final phase Benson House offers an exclusive collection of contemporary one, two and three bedroom apartments, duplex apartments and penthouses with access to world class residents facilities including: • Prestigious location in the Royal Borough of Kensington and Chelsea

• Traditional courtyard garden

• 24 hour Harrods concierge

• Highly specified 1, 2 & 3 bedroom apartments and penthouses

• Private pool, spa and gym

• Secure parking*

1 bedroom Apartments from £790,000 2 bedroom Apartments from £1,410,000 3 bedroom Apartments from £2,100,000

• Business suite and private cinema

Call In the last ten years, The Berkeley Group has created 436 acres of public open space

020 3538 9442

for an exclusive appointment.

www.375kensingtonhighstreet.co.uk Sales & Marketing Suite open daily 10am to 6pm (Thursdays until 8pm). 375 Kensington High Street, London, W14 8QA

We will be delivering the first part of a new publicly accessible linear park at 375 Kensington High Street

For Your Future

Proud to be a member of the Berkeley Group of companies

Prices correct at time of going to press and subject to availability. Computer generated images depicts 375 Kensington High Street. *Subject to separate negotiation.

THE HOME OF REAL ESTATE EXCELLENCE IN PRIME CENTRAL LONDON SALES I PROPERTY MANAGEMENT I COMMERCIAL DEVELOPMENT I CONSULTATION I LETTINGS I INVESTMENT I VALUATIONS ARCHITECTURE I PROJECT MANAGEMENT

LONDON

MONACO

48 Curzon Street, London W1J 7UL

13 Av. Des SPELUGUES, MC 98000 Monaco

T +44 (0) 20 3195 9595

T +377 97 70 20 70

www.pastor-realestate.com

www.pastor-immobilier.mc

www.pastor-realestate.com

4 DERBY STREET, MAYFAIR, LONDON, W1J TO LET I 4 BEDROOMS I ÂŁ2,750 per week Delightful Mayfair townhouse located in a charming cobbled street, moments from Park Lane. Newly decorated throughout and interior designed. Extending to 2700 sq ft (251sq m) offering bright, flexible family living and entertaining accommodation. Entrance hall, dining/reception room, drawing room, study, master bedroom suite with dressing room, three further bedrooms, three bathrooms, kitchen, utility and large roof terrace with skyline views of Mayfair. The lower ground floor could be additional entertaining space or a self-contained guest suite.

FOR FURTHER DETAILS PLEASE CONTACT: Michael Harte T +44 (0) 20 3195 9595 E lettings@pastor-realestate.com