Welcome to the New Heart of Washington, D.C. 2023 - 2024 Enhancement Overview
Salamander Washington DC Reimagined Where rich history and timeless classic charm converge Nestled between The National Mall and The Wharf D.C., Salamander Washington DC exudes a refined sense of style with beautifully designed rooms, spacious suites, a renowned spa and some of the city’s largest meeting and event spaces. In September 2022, Salamander Collection brought its welcoming and diverse style of luxury hospitality to the heart of the nationʼs capital at Salamander Washington DC. Into Spring 2024, a remarkable transformation will take place, and guests will enjoy elegantly redesigned suites, exquisite cuisine and state-of-the-art amenities. Welcome to the new heart of Washington, D.C.
Lobby & Lounge | Winter 2024 Guests will be welcomed into our warm and inviting Lobby, a comfortable living room space that seamlessly transitions into The Lounge. With an expansive wall of floor-to-ceiling windows, The Lounge offers natural light and tranquil views of the picturesque Lounge Patio, Grand Lawn, and nearby marina of the Southwest waterfront.
Led by New York-based studio, Champalimaud Design, our new Lobby and
The Lobby will seamlessly flow into a completely refurbished lounge, which
The Lounge will offer Salamander-inspired touches and additional seating.
will feature a sophisticated stone top bar and robust seating.
Grand Lawn & Patios | Fall 2023 Relax and unwind in our newly enhanced outdoor space featuring our Grand Lawn and patios, or enjoy access to our exclusive walking path to The Wharf, a vibrant mile-long stretch of restaurants and retailers along the Potomac River.
Enjoy a peaceful stroll in our tranquil Grand Lawn, curated by the international landscape architecture and urban design company, OCULUS.
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The Lounge Patio is the perfect setting to unwind, whether savoring the warmth of our firepits or taking in the sweeping marina views with a cocktail.
Luxury and Comfort Redefined Stylish Suites | Spring 2024 Experience the height of luxury as Salamander Washington DC elevates its forty-five one-bedroom suites and six signature suites, including the awe-inspiring Presidential Suite, offering unrivaled views of the nation's capital.
Reimagined by renowned design company, Thomas Pheasant STUDIO, every suite will undergo a complete refurbishment, introducing brighter furnishings that showcase natural light and modern touches, for a brand-new aesthetic catered to discerning travelers.
Monument Club | Spring 2024 The elegant and fresh remodeling of Salamander Washington DC’s Club Lounge will create an elevated and personalized experience for corporate groups and hotel guests alike. This redesign by Thomas Pheasant STUDIO will maximize the sweeping views of the two-story space, featuring all new furniture, fixtures, and wall coverings.
Salamander Spa | Spring 2024 The signature spa will expand to two stories, offering Lobby-level access, six additional treatment rooms, retail space and enhanced amenities.
The new Salamander Spa designed by MONOGRAM will welcome guests with a relaxing reception area, enhanced with light and rejuvenating finishes.
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Gentlemen can elevate their experience with the debut of the Men's Grooming Lounge, offering a refined blend of luxury and style.
Reinvigorating the Culinary Scene Salamander Washington DC x Chef Kwame Onwuachi | Spring 2024 We are elated to announce that Chef Kwame Onwuachi is returning to the nation’s capital to open a restaurant at Salamander Washington DC. In partnership with Sheila Johnson’s Salamander Collection, the acclaimed chef will create a bold new dining destination located along the capital’s Southwest waterfront. The fresh and imaginative new concept, designed by architecture firm Modellus Novus, will be unveiled in 2024.
About Chef Kwame Onwuachi Onwuachi, who currently owns Tatiana in New York City, has penned multiple books like his successful memoir Notes from a Young Black Chef and the bestselling cookbook My America: Recipes from a Young Black Chef. He has also been a contestant and a judge on Bravo’s Top Chef. In 2019, he was acclaimed by Esquire as its Chef of the Year, recognized by Food & Wine as one of its Best New Chefs, and named by the James Beard Foundation as "Rising Star Chef of the Year.” Tatiana has been hailed as the city’s best restaurant by the New York Times and received multiple stellar reviews.
“The time is right to return to DC, and I can’t think of a more appropriate location to open a new restaurant that speaks to the character and lineage of DC than at this storied Salamander property. As a child, I spent summers in DC with my grandfather, a professor of pan African studies at Howard University, who shared his passion for the city with me. I fell in love and can’t wait to return.” - Chef Kwame Onwuachi
Salamander Washington DC 1330 Maryland Avenue SW Washington, DC 20024
Follow our social media @salamanderhoteldc to stay updated on our enhancements.
For sales and reservation inquiries, please visit salamanderdc.com or call 202.787.6060
salamanderdc.com