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IndustryARC
Global Food Allergens and Intolerance Testing Market Analysis and Forecast (2014 – 2020)
By Cause (Allergens, Enzyme Deficiencies, Additives, Others); By Products (Baby Food, Dairy products, Bakery products, Grains & Nuts, Meat & Poultry); By allergen (Corn, Egg, Milk, Peanut, Shellfish, Soy, Peanuts, Wheat) By Tests (Rapid, Skin-based, ELISA, RAST, Cycotoxic Test, Kinesiology, Others)