SAY Magazine, Tourism & Cuisine, Indigenous Lifestyle

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CONTEMPORARY INDIGENOUS MAGAZINE

CULINARY ICON Chef David Wolfman Inspires Next Generation

TARA AUDIBERT Is Leading the Way for Indigenous Animators ISSUE 116 TOURISM & CUISINE DISPLAY UNTIL NOV. 1, 2022

PM 43436539 PRINTED IN CANADA 1 | TOURISM & CUISINE l AUGUST 2022 $8.99

PREMIERE OF

LA MITCHIN DI MITCHIF


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