Quality and food safety

Seaborn is committed to ensure the highest standard of food safety for our customers. We understand our customers' expectations of quality and take great care to closely follow up on their requirements, and ensure that every aspect is met throughout the entire process, from production to delivery. All seafood supplied from Seaborn is produced in accordance with the principles and standards provided by Codex Alimentarius. Most of our suppliers are also GFSI certified (for instance BRC, FSSC). We have a quality system that describes all of our routines and processes, supplier approvals and risk assessments. We work continuously with improvements to constantly deliver the best quality to our customers.

Our value chain

We recognize the value of a strong value chain. Our commitment to quality and sustainability begins with our partnerships with Norwegian fish farms and extends through every step of the production process. From the pristine waters of the fjords to the world-class processing facilities, we work tirelessly to ensure that every product we sell meets the highest standards of quality and environmental responsibility.

Responsible Business

Seaborn focus on contributing to the global agenda towards a sustainable future. We will strive to become as sustainable and transparent as possible for a seafood value chain. To achieve this, we must be the driving force backwards to our producers and forward to our customers.

Promoting a responsible and sustainable value chain

Thinking sustainablyatevery stageisnecessaryto ensure long-term value creation. Seaborn holds a crucial position as a link between seafood producers and customers. This gives us the opportunity to drive and catalyze the focus on sustainability at every level of the value chain.

AMBITION: We aim to influence our customers and suppliers towards a more sustainable seafood value chain through collaboration and clear requirements in our agreements with them

Contributing to a better climate and environment

By focusing on the choice of transportation and packaging, we can reduce the impact our products have on climate and the environment. At the same time, we have the opportunity to influence our partners to make choices that reduce the total carbon footprint of the value chain.

AMBITION: Wehaveestablished abaseline, 2022, and will annually reduce our CO2 footprint until 2030.

Delivering healthy and safe food

As a seafood supplier, Seaborn provides customers worldwidewithhealthyfood. Thefood we deliver must be safe to consume, making it crucial for us to consider the fish's health and well-being in production.

AMBITION: Seaborn aims to deliver healthy and safe products certified according to recognized standards. By 2024, 80% of purchased fish should be certified with ASC or other environmental standards.

Building people and culture

Our people define who we are as a company. It is our collective responsibility to develop ourselves, acquire new (sustainability) knowledge, and influence other stakeholders in the value chain to do the same.

AMBITION: We will elevate the internal level of expertise, and every employee will be a strong advocate for sustainable choices and solutions