„ More on feeding your family at seattleschild.com
New in town
‘The Cookie’ at the game Forget peanuts and Cracker Jack: The next time you’re at T-Mobile Park to see the Mariners play, head to Section 132 for a warm chocolate chip cookie from Metropolitan Market. Yes, you can now get “The Cookie” at the ballpark. Crafted with two kinds of Belgian chocolate, walnuts, and a sprinkle of salt, it’s sure to get us through the seventh-inning stretch.
y iendl r f y l i n the d fam „ Fin aurants o Child rest eattle’s app S new S TO DO G /app THIN .com child ttles » sea
»Chomp
Right under your nose!
Eating with kids
Beyond Bonchon Lines at Korean Fried Chicken specialists Bonchon (bonchon.com) have been steady since the popular South Korean chain opened on Capitol Hill in early March. Head there for incredibly crisp chicken and the soy garlic wings, or check out one of these other tasty spots the next time a craving hits: Ma’Ono: incredibly spicy fried chicken sandwiches. 4626 Ave. NE, 1610 12th Ave., 4437 California Ave. SW; maonoseattle.com
Gracie and Max are planning fried chicken, macarons and maple pie for their Mother’s Day menu. Lucky mom, Melissa Clauson.
Bok a Bok: Be sure to grab a side of kimchi cheese sauce and fries. 1427 10th Ave., 1521 SW 98th St., Suite D, 131 SW153rd St., Burien; bokabokchicken.com
Mother’s Day masters When your kids can cook, Mother’s Day brunch is made with love — and chocolate ganache by J A C K I E V A R R I A N O / photo by J O S H U A H U S T O N
If the second Sunday in May had a morning soundtrack, it would probably be the sound of a thousand eggs cracking, followed by the sizzle of bacon and the pitter-patter of little feet as they
race to deliver their proudly made breakfast to moms everywhere. Considering my baby is just 10 months old, I’ll be content with a snuggle and perhaps a morning out, but for Melissa Clauson, fried chicken awaits.
“My mom’s favorite food is fried chicken,” says 11-year-old Max. That, and potentially some fried asparagus or a salad, are a part of his menu for this upcoming Mother’s Day brunch. “And maple pie, because she loves making that on Thanksgiving,” adds his sister Gracie, 13. Max and Gracie — along with
The Wandering Goose: Don’t miss fried chicken Friday nights from 5 to 9. 403 15th Ave. E, thewanderinggoose.com Chi Mac: Whole or half crispy fried chicken, in addition to wings. 4525 University Way NE, chimacseattle.com
CONTINUED ON NEXT PAGE >
Ma y 2 0 19
S E AT T L E ’ S C H I L D
13
