F2014 workshop 4 presentation

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DI GITA L D E P L OY M E N T

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A C URATEd c ol l ection of design ‘resources’

THE COLLECTION

A n a l o g f o r p r i n t m at e r i a l , D i gi ta l f o r i n c r e di b l e o n l i n e c o n t e n t, L ect ures f o r i ns pi rat i o na l ta l ks, a n d IRL (I n R e a l L i fe ) for top tools of our trades.

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UTK WORKSHOP #4 (THANK YOU, AGAIN!)

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DESIGN THINKING IS OUR SUPER-POWER. WE TELL STORIES. WE SET SCENES.

DI GITA L   D E P L OY M E N T These workshops can be thought of as scrimmages— b ri e f f o r ays i n to f o r ms o f di gi ta l p r act i c e t hat, w h i l e o n ly a w e e k e n d l o n g e ac h , h av e fa r- r e ac h i n g i mp l i cati o ns for how YO U MI G HT e n gag e a n d e x p loi t t he di gi ta l i n YOUR desi gn wor k .

Quick, non-curricular, and embracing a posture o f s l i g h t a b s u r d i t y, t h es e w o r k s h o p s p r o v i d E t h e opportunity to explore tools and techniques in a l o w- sta k es e n v i r o n m e n t, p l ay f u l ly, a l l o w i n g t h e to o l to aug me nt desi g n t hi n k i n g, o n e w e e k e n d at a ti me.

SETTING FOOT IN THE di gita l w i l d e r n es s .

NAPOLEON’S MARCH?

TODAY W E A RE WORKING WITH CHA RACTERS, SECTIONS, NA RRATIV E, + Atmosphere

T H E A L L- P O W E R F U L SECTION

L E W I S -T S U R M A K I - L E W I S ( LT L )

Atelier Bow-Wow

CONVEYING AT MOS P HERE

BOB ROSS!

MICHELANGELO

leonardo da vinci

CONSTRUCTING NA RRATIV E

WES A NDERSON - THE LIFE AQUATIC

THE GRAND BUDAPEST HOTEL!

“INV ENTIO N O F CIRC UMSTA NC ES ”

NAJA & DeOSTOS

EXAMPLES IN OUR WORK

WRANGLING CHARACTERS

image_ 01_ Bow Fishing Tournament inside the ‘Quarantined Zone’

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image_ 09_ Carp Herding, Harvest, and Leasing Pens; QZ and Outer Harbor tickets (perspective and object)

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At the federal level the National Oceanic and Atmospheric Administration (NOAA) completes a logistics master plan to rework commerce and recreational practices at Port of Cleveland. A fish ladder and regulatory trade lock are installed at the mouth of the old harbor and a capped area known as the Quarantined Zone is established.

Research and Regulatory Outposts established in Lake Erie adjoin to form an Outer Harbor at the boundary of the QZ.

subject identified track no.334 15.5 lbs 35” length 12.5” girth

adult female track no.334 10.5 lbs 31” length 10” girth

BREACH AT THE MOUTH OF THE CUYHOGA Discovery of a breach by Asian Carp into Lake Erie at Port Huron mobilizes scientists, private businesses, and fishing enthusiasts alike.

Fish Ladder & Locks at Port Cleveland A crew constantly monitors fish migration, aquiring quanitatable data on carp populations entering Lake Erie.

A Vessel, Re-dreamt

tour the QZ on the Monger’s Taxi Fleet Serving dually as both the primary means of public transport within the QZ, and a fish harvesting machine, the Monger’s Taxi Fleet operates as private contractor - delivering the public, and the catch to the Outer Harbor. The vessel collects Silver Carp by emitting localized electric pulses through whiskers extended into the surface. The electric charges, along with surface agitation caused by vessel traffic intensify the unique propensity of the species to leap from water when startled. The Monger Taxi provides for safe passage in an otherwise torturous territory, and invited the public to witness the spectacle first hand. Passenger seating lies within the belly of the vessel; plate glass on the stern side provides the proscenium for the water level theatrics. On touring excursions, bow-fishing equipment is mad available for rent to the public.

As the vessel motors forward, silver carp jump frantically towards the passengers eyelevel view and drop into a net suspended below the vessel’s hull. Upon reaching the Processing Plane, carp are unloaded for cleaning and auction; passengers are delivered to the Orientation Center.

the QUARANTINE ZONE (the QZ)

Carp Hearding Pens Scientists troll the waters like cowboys, herding carp to concentrated pens for commercial sales.

Pens are released during an annual bow fishing tournament.

Private Hatcheries & Rearing Pens As the market for native species increases in demand, commercial mongers and private fishlovers and commercial fish-lovers choose to lease artificial reef pens for production and recreation. Most species are raised successfully with minimal supervision due to the increased water quality afforded by the carp’s eating habits.

ELECTRIC BARRIER

the OUTER HARBOR

DATA/BEACON BUOYS make contact with passing vessels for ballast exchange scheduling

TUG SERVICE DEDICATED COMMERCIAL LANES

A Vessel, Re tour the QZ on the Mong

Serving dually as both public transport with harvesting machine, th operates as private co the public, and t Harbor. The vessel co emitting localized el whiskers extended into t tric charges, along w caused by vessel traffic propensity of the speci when startled. The Mon safe passage in an other tory, and invited the spectacle first hand. P within the belly of th on the stern side provid the water level theatri sions, bow-fishing equip fo As the vessel motors jump frantically towards level view and drop hu Processing Plane, cleaning and auction; ered to th to Lakes St. Claire, Huron, Michigan below the and vessel’s Superior

to Lake Ontario/Europe via St. Lawrence Seaway

MAIN COMMERCIAL NAVIGATIONAL ROUTE

As the Outer Harbor forms and the Quarantined Zone becomes further saturated with carp, ecological threat turns to economic asset. This displaced urbanism maintains new cultural and logistical presence, cultivating a site of the Enormous within a new fishing paradigm.

ZONE 1: Mile 1

ZONE 2: Mile 2

ZONE 3: Mile 3 ELECTRIC BARRIER

image_ 08_ Public auction at the Outer Harbor (collage)

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image_ 07_ The Carp Processing and Distribution Center (perspective collage)

image_ 11_ The Regulatory Ballast Exchange and Invasive Index (perspective collage)

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haute. epicurious. eco-chic. molecular gastronomy at the invasivore restaurant

image_ 10_ The Invasivore Dinner Theater (perspective, collage, and object)

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transgeographic mythologies, oddities, and relics salvation at Poseidon’s shrine and wet bar

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