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FOODSERVICE EQUIPMENT, SUPPLIES & FURNISHINGS
145 North Washington Street Boston, MA 02114
617-742-0228 617-523-3045 or 617-523-2682 Fax: 617-723-8835 Email us at: info@easternbakers.com Visit us online: www.easternbakers.com The best value in today’s foodservice marketplace.
Whether you’re washing a delicate wine glass, fine china or a greasy pot, the TempStar® cleans them all! TempStar® Door-Type Dishmachines
Traditional Solid Door Reach-Ins
Highest quality materials and oversized refrigeration system provide you with colder product temperatures, lower utility costs, and exceptional food safety. Bottom mount refrigerator holds 33°F to 38°F. Freezer is ideally suited for both frozen foods and ice cream with -10°F hold temperature (T19FZ maintains 0°F).
Model T-23F T-49F T-23 T-49
Model T49
Description Frzr., 1 Door, 3 Shelves, 29-1/2"Dx78-3/8"Hx27"L
Clean 58 racks of dishes per hour using just 0.89 gallons of water per rack. It features a built-in booster with SaniSure™ that ensures proper sanitation every cycle. NSF and c-ETL-us listed. ENERGY STAR®. Available in a higher hood model. Now available with a Ventless and Energy Recovery—all you need is a cold water connection, a drain, and an electrical connection!
Model Description Elec, 58 Racks/Hr., .89 gal./Rack (ENERGY STAR®) TempStar TempStar HH Elec, High Hood, 53 Racks/Hr., 1.36 gal./Rack
Frzr., 2 Door, 6 Shelves, 29-1/2"Dx78-3/8"Hx54-1/8"L
Refr., 1 Door, 3 Shelves, 29-1/2"Dx78-3/8"Hx27"L Refr., 2 Door, 6 Shelves, 29-1/2"Dx78-3/8"Hx54-1/8"L (ENERGY STAR®)
One of the most common causes of food-related illness is cross-contamination, or the transfer of harmful bacteria from one food product to another. Patented Food Safety Hook
Evenly distributed cooking temperatures allow you to grill both sides without flipping!
FOR SANITARY TRANSPORT & STORAGE
Anti-Slip Grips HOLD BOARD IN PLACE
Saf-T-Grip® Cutting Boards
White Board w/Color Grip
Color Board w/Color Grip
Designed to minimize cross-contamination during prep by allowing staff to color-code cutting boards for specific uses, based on HACCP guidelines. Durable co-polymer material resists cut grooving and is gentle on knives. Embossed ruler makes portioning easy, saving costs. Dishwasher safe. NSF. Available in a variety of sizes for every application.
Model Description CBG1520KC 15"x20" 6 Board System CBG182412WH 18"x24", White CBG182412YL 18"x24", Yellow CBG912PR 9"x12" Allergen, Purple
Panini Grills Model WPG250
Constructed of heavy duty brushed stainless steel with an adjustable thermostat to 570°F. Hinged, auto-balancing top plate to suit foods up to 3" thick. Power and ready indicater lights. Heatresistant handles. Limited 1-year warranty. UL. NSF.
Model WPG250 WPG150 WFG250 WFG150
Description Ribbed 9-1/2"x17-1/2"x16" Ribbed 9-1/4"x15-1/2"x11-1/2" Smooth 9-1/2"x16"x17-1/2" Smooth 9-1/4"x11-1/2"x15-1/2"