Meniu Sergiana Coresi EN - Mai 2019

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THE GOVERNMENT OF ROMANIA MINISTRY OF PUBLIC FINANCE If you do not receive the tax receipt, you must ask for it. In case of a refuse, you have the rights to beneďŹ t for the purchased item without paying the value it has provided. Request and keep your tax receipts to participate in the monthly and occasional tax lottery. It is forbidden to provide to the customer another document, attesting the payment of the value of the goods or services provided, than the tax receipt. In order to report the non-observance of the legal obligations of the economic operators, you can call the TelVerde service of the Ministry of Public Finance 0800.800.085 free of charge.

These rights and obligations are established by the provisions of the Government Emergency Ordinance no. 28/1999 regarding the obligation of economic operators to use electronic ďŹ scal devices.


Restaurant SERGIANA Transylvanian cuisine Str. Mureșenilor, Nr.28 Open: 11:00 - 00:00 0723 294 923 restaurantsergiana@sergiana.ro facebook.com/sergianarestaurant

NEC’S bistro & pizza Str. Iuliu Maniu, Nr.43 Open: 10:00-00:00 0728 024 202 necs@sergiana.ro facebook.com/bistronecs

Restaurant SERGIANA Transylvanian cuisine Str. Zaharia Stancu, Nr.1 (Coresi Shopping Resort) Open: 10:00 - 22:00 0737 267 374 restaurantsergiana.coresi@sergiana.ro facebook.com/restaurnt.sergiana.coresi

Restaurant CASA TUDOR Restaurant CEASU’ RĂU Romanian and Romanian cuisine international cuisine Str. Iuliu Maniu, Nr.56 Str. Avram Iancu, Nr.58 Open: 10:00 - 00:00 Open: 11:00 - 00:00 0723 297 993 0728 830 340 restaurantceasurau@sergiana.ro restaurantcasatudor@sergiana.ro facebook.com/restaurantceasurau facebook.com/restaurantcasatudor

Restaurant SUB CETATE bucătărie românească Str.Cetăţii, Nr.34, Braşov, Râşnov Program: 10:00 - 22:00 0721 200 017

SERGIANA CENTER Event center B-dul. Mihail Kogălniceanu, Nr.15 0727 738 747 rezervari.evenimente@sergiana.ro facebook.com/sergianacenter


From The Host

D

earest Guest, your presence here brings us great honour and joy. We are only here to make sure that you get the best treat and have a pleasant and joyful time. Keep in mind, however, to leave all your troubles and sorrows at the door. The wine and the dishes will go better with a shot of Palinca and a witty folk tale. Enjoy your meal, dear Guest, and be certain that all our dishes, be they Romanian, Hungarian, Saxon, or any other, all are good and tasty in Sergiana’s cool cellar!

Specials of the Cellar Pork fillet medallion, wrapped in bacon, with mushroom sauce and potatoes au gratind with vegetables...............................................................................................170/100/150g Medalion din mușchiuleț de porc, învelit în bacon, sos de ciuperci şi cartofi gratinaţi cu legume

(milk)

Pork chop stuffed with ham and cheese, with mushrooms sauce, smoked meat and pickles................................................................................................................................... 220/200g Cotlet de porc înfundat...

(eggs, milk, gluten, celery, wine)


Vegetarian Selection

Romanian fast appetizer -”Zakuska” (romanian receipe), eggplants salad, smashed beans, breaded champignons, onion, tomatoes, olives............................................................... 900g Zacuscã de bureţi, salatã de vinete, fasole frecatã, chimapignoane pane, ceapã albã, roşii, mãsline

Oriental salad

Salatã orientalã.................................................................................................................................................................... 200g

Romanian dish made of mushrooms and tomatoes....................................................................................... 200g Zacuscă de bureți

Eggplants salad with tomatoes

Salatã de vinete cu roşii...........................................................................................................................................150/70/30g

Smashed beans with onion

fasole frecatã cu ceapã........................................................................................................................................................ 300g

Vegetable soup............................................................................................................................................................... 400g Zamă de grădină

(celery)

Mushrooms stew with polenta........................................................................................................................ 300/200g

Bureți tocăniți cu mămpligă (milk, gluten, celery)

Stir-fried cabbage with polenta............................................................................................................................. 200g Varză călită cu mămăliguță


Snacks and appetizers

Transilvanian Taste (pork appetizer) smoked and raw air-dried sausages, smoked tenderloin, Poiana Mãrului toba – romanian traditional pork aspik, smoked sirloin from Poiana Mãrului, traditional flitch from Poiana Mãrului, liverwurst, leberwurst – local variety of german recipe for liverwurst, smoked lard, cracklings, red onion, bell pepper, tomatoes............................................................................... 900g Adunate de la Strâmba ș-o țârucã afumate

Countryside salad with chicken breast - chicken breast, lettuce, tomatoes, champignon

Mushrooms, semi-hard cheese and onion sauce with basil................................................................................... 380g

Salatã țãrãneascã cu chiept de pui (milk, mustard)

Tuna salad - tuna, lettuce, tomatoes, bell pepper, red onion, lemon............................................................... 400g

Salatã de ton (fish)

Greek salad - lettuce, cucumbers, tomatoes, bell pepper, red onion, feta cheese, olives............................. 400g Salatã greceascã

(milk, gluten)


Soups and sour soups

Tripe sour soup with sour cream..............................................................................................................260/100/50g Ciorbã de burtã, cu smântânã

(celery, milk, eggs, gluten)

*tripe - from thawed products

Bean soup with smoked gammon................................................................................................................... 310/50g Ciorbã de fasole cu ciolan afumat

(celery)

Beef sour soup......................................................................................................................................................... 310/50g Ciorbã de vãcuțã Angus (celery)

Chicken soup with noodles............................................................................................................................240/60/60g Zupã de gãinã cu tãiței, ca la mama acasã

(celery, eggs, gluten)

Meatball soup........................................................................................................................................................... 350/60g Ciorbă de perişsoare

(celery, eggs, gluten)

Vegetable soup............................................................................................................................................................... 360g Zamã de grãdinã

(celery)


Fish dishes

Cornflake covered coated Zander with potatoes and broccoli au gratin..................................200/50/200g Filé de șalãu în fulgi de porumb, cu cartofi și broccoli gratinați

(fish, eggs, gluten, milk )

*pike perch, broccoli - from thawed products

Grilled salmon fillet.................................................................................................................................................... 100g

Potcoavã de somon...

*salmon - from thawed products

(fish)

*Prepared with reference price expressed per 100g of finished product

Grilled trout with butter and lemon..................................................................................................................... 100g Pãstrãv învãlit și descântat pe grãtar cu unt și lãmâie

(fish, milk )

*trout - from thawed products *Prepared with reference price expressed per 100g of finished product


Hot starters Bulz - romanian variety of polenta, filled with kneaded cheese - with gammon and egg

Bulz cu brânzã de burduf, costițã afumatã și ou............................................................................................................ 500g (eggs, milk)

Polenta with sour cream and cottage cheese

Mãmãliguțã cu smântânã și brânzã de vaci.................................................................................................................... 550g (milk )

Breaded semi-hard cheese

Cașcaval pané...................................................................................................................................................................... 200g (eggs, gluten, milk)

Baked mushrooms with kneaded cheese

Ciuperci gratinate cu brânzã de burduf........................................................................................................................... 250g (lapte)

Mushrooms stewed with vegetables and polenta.................................................................................... 300/200g Tocãnițã de bureți, cu mãmãliguțã

(celery, gluten, milk )

Fried home-made sausages with stir - fried cabbage and polenta

Cârnãciori de casã, la tigaie, cu varzã cãlitã și mãmãligã...............................................................................150/200/200g

Fried chicken liver with onion and tomatoes

Ficãței prãjiți cu ceapã și roșii................................................................................................................................... 180/150g *chicken liver - from thawed products

Mutton pastrami with polenta

Pastramã de berbecuț cu mãmãligã......................................................................................................................... 200/200g *mutton pastrami - from thawed products


Cooked meals

Sausages, pork ribs, chops of pork leg with polenta and pickled cabbage

Ceaunu lu’Tușa proptit în varzã și mãlai..........................................................................................................400/200/200g

Pork sirloin with smoked bacon and vegetable brown sauce

Mușchiuleț de porc împletit cu afumãturã, garnisit cu zos haiducesc................................................................ 200/250g (gluten, celery )

Pork liver sauteed with leeks........................................................................................................................... 200/100g Ficat de porc sote, cu praz

*pork liver - from thawed products

Transylvanian stew and polenta: Pork neck and smoked sausages, polenta, carrots and sour cream sauce

Tocanã ardeleneascã, cu mãmãligã ..................................................................................................................170/200/200g (gluten, milk)

Pork specialties: pork neck, liver, sausages and polenta

Pomana lu’ Ghițã Godacu..................................................................................................................................200/200/200g *pork liver - from thawed products

Pork pot-roast, chicken liver, smoked sausages, egg, cottage cheese, polenta

Tochitura lu’ Chioru Haiducu....................................................................................................................... 270/200/50/50g (eggs, milk, gluten, celery)

*chicken liver - from thawed products


Breaded pork sirloin schnitzel............................................................................................................................... 160g

Șnițel pane din mușchi de porc (eggs, gluten)

Pork schnitzel stuffed with bacon and mushrooms – Waldstate style................................................... 200g șnițel de porc îndesat cu costițã și ciuperci, ca-n Waldstate

(milk, gluten, eggs)

Sarmale - Romanian traditional dish - minced meat rolls in cabbage leaves dressed with bacon and polenta...............................................................................................................180/120/200g Sarmale sulemenite cu costițã și mãmãligã...

Pork gammon and kidney beans................................................................................................................... 350/250g Ciolan de porc cu fasole

Bavarian pork gammon and stir-fried cabbage....................................................................................... 350/250g Ciolan bavarez cu varzã cãlitã

Breaded Angus beef schnitzel................................................................................................................................. 350g Șnițel pané din pulpã Angus

(eggs, gluten, milk)

Fried “mountain oysters” - pork testicles - with tomatoes and onion.................................................... 300g Fudulii de porc, la tigaie, cu roșii și ceapã

*”mountain oysters”, pork testicles - from thawed products


Lamb stew with onion, tomatoes and polenta, cottage cheese, semi-hard cheese fresh whey cheese, sour cream, butter and Burduf - Romanian kneaded ewe cheese...... 140/250/250g Ca la stână tocăniță de miel (milk, gluten, celery) *lamb - from thawed products

Saxon Angus stew with vegetables............................................................................................................... 180/170g Ospățul sasului(gluten)

Goulash – Mureș style......................................................................................................................................... 150/180g Gulaș de la Murãș, cu gãluște

(celery, eggs, gluten)

Beef tongue with olives and potatoes....................................................................................................200/200/250g Limbã de vitã, cu mãsline și cartofi

(gluten, celery, sesame)

*beef tongue - from thawed products

Beef Stroganoff - beef sirloin, mushrooms and brown sauce

Mușchi de vitã, ciuperci, sos brun............................................................................................................................ 150/200g (milk, gluten, celery, mustard)

Bullock sirloin in red wine sauce

Tăuraş dumnezăit cu sos de vin roşu....................................................................................................................... 150/150g (gluten, celery)

Chicken breast with Gorgonzola sauce

Piept de pui cu sos gorgonzola................................................................................................................................. 150/170g (milk)

Saxon chicken schnitzel............................................................................................................................................ 150g șnițel de pui sãsesc

(gluten, milk, eggs)

Chicken breast schnitzel stuffed with ham, mushrooms and cheese

Șnițel de pui umplut cu șuncã, ciuperci și cașcaval........................................................................................................ 200g (milk, gluten, eggs)

Fried chicken wings and french fries........................................................................................................... 300/200g Aripioare de pui la ceaun şi picioici sfrijite


Grills Pork scruff...................................................................................................................................................................... 150g Ceafã de porc, în floare

Pork sirloin..................................................................................................................................................................... 150g Mușchi de porc

Stuffed pork tenderloin with smoked bacon and garlic............................................................................... 150g Mușchiuleț de porc împãnat cu costițã afumatã și usturoi

Pork cutlet...................................................................................................................................................................... 150g Cotlet de porc

Pork ribs.......................................................................................................................................................................... 400g Coaste de porc

(mustard)

Beef sirloin...................................................................................................................................................................... 180g Mușchi de vitã

(milk)

Turkey breast................................................................................................................................................................. 150g Chiept de curcan

Boneless chicken legs................................................................................................................................................. 160g Pulpe de pui, fãrã os

Chicken breast............................................................................................................................................................... 150g Piept de pui

Mixed grill–beef sirloin, pork fillet, chicken breast, Kabanos (dry sausage)

Toat-ograda adunatã, la bucatã ori tocatã, pe jãratec așezatã ......................................................................................300g (milk)


...Per 100 grams Angus ribeye steak boneless..................................................................................................................................100g Antricot fãrã os, Angus

Angus t-bone steak....................................................................................................................................................... 100g T-Bone, Angus

Side dishes Kidney beans ragout................................................................................................................................................ 250g Iahnie de fasole

Stir-fried cabbage..................................................................................................................................................... 250g

Varzã cãlitã


Baked potatoes with sour cream and garlic sauce.................................................................................. 200/100g Picioci copți în coajã cu zos de smântânã și usturoi

(milk)

Peasant’s style potatoes: fried potatoes with onion and gammon........................................................... 250g Picioci țãrãnești, cu ceapã și costițã afumatã

Mashed potatoes with butter................................................................................................................................... 200g Picioci fãrâmați cu unt

(milk)

French fries................................................................................................................................................................... 200g Picioci sfrijiți

Serbian rice with vegetables.................................................................................................................................... 200g Orez sârbesc

Polenta ............................................................................................................................................................................ 200g Mãlai vârtos ori pripit

Grilled vegetables......................................................................................................................................................... 250g Mushrooms, bell pepper, zucchini, eggplant Legume la grãtar


Salads Pickled mushrooms........................................................................................................................... 180g Salatã de bureți murați

Roasted bell peppers.......................................................................................................................... 200g Salatã de ardei copți

Red beet and horseradish salad........................................................................................................ 200g Salatã de sfeclã roșie cu hrean

(gluten, milk)

Pickled cabbage.................................................................................................................................. 200g Salatã de varzã muratã

Mixed salad......................................................................................................................................... 250g Salatã asortatã de varã

Assorted pickle salad................................................................................................................................................... 250g Salată de murături asortate

Green salad with lemon...................................................................................................................... 250g Salatã verde cu lamâie

Tomato salad with cottage cheese..................................................................................................... 250g Salatã de roșii cu telemea

(milk)

White cabbage..................................................................................................................................... 200g Salatã de varzã albã


Sauces Garlic sauce..................................................................................................................................................................... 100g Mujdei

Green pepper sauce...................................................................................................................................................... 100g Zos de chiper verde

(milk, wine)

Sour cream, dill and garlic sauce.......................................................................................................................... 100g Zos de smântânã cu mãrar și usturoi

(milk)

Horseradish sauce........................................................................................................................................................ 100g Zos de hrean

(gluten, milk)

Sour cream....................................................................................................................................................................... 50g

Smântânã (milk)


Desserts Papanaşi- romanian receipe for sweet cheese dumplings with sour cream and jam...............................................................................140/50/30g Papanași rumeniți cu clop de smântînã și dulceațã

(gluten, eggs, milk)

Crêpes with nuts and chocolate sauce.................................................................................................................. 200g

Clãtite cu nucã și sos de ciocolatã (gluten, eggs, milk, nut)

Crêpes with berry jam (BIO).................................................................................................................................... 150g Clãtite care gem de gem

(gluten, eggs, milk)

Tiramisu ........................................................................................................................................................................ 200g

Tiramisu

(gluten, eggs, milk)

Assorted ice-cream and fruit............................................................................................................200g Înghețatã asortatã (eggs, milk, nut)

Plum dumplings........................................................................................................................................................... 240g Gãluște cu prune

(gluten, eggs, milk)



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