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The Voice of Seguin Today
Volume 55, Number 078
830-379-2234
Plans in place for food drive
Registration for food drive closed, assistance still available By Cindy Aguirre-Herrera
Bennett says thanks to the city of Seguin, a plan has been laid out across the Seguin Events Complex to safely and quickly assist families.
(Seguin) – Organizers of a Mega Food Distribution event are not only sending a reminder but also some helpful tips to those who have already registered to receive food this Thursday. The team effort is being hosted by the city of Seguin, Guadalupe Regional Medical Center and the New Braunfels Food Bank.
“The route that the city of Seguin has set up has been well thought out and what they want us to do is enter off of Nelda Street so you would drive down Nelda Street all the way to the end of the Four-Plex and then you will see signs that you will be entering into that parking lot and there will be lanes that you will be driving into and you’ll be parking behind one another and then you’ll just wait until our volunteers tell you when you can proceed through the line,” said Bennett.
The food drive is scheduled for this Thursday from 10 a.m. to 1 p.m. in the Seguin Coliseum parking lot. Not only has pre-registration for the event ended but it was also required for those wishing to receive food. Elaine Bennett, the chief executive officer for the Guadalupe Regional Medical Foundation, says those who failed to register should not be disappointed. She says there is always help available.
Courtesy Photo “If you didn’t register or Thursday isn’t a day that you can make it out to the food
drive, you can always access the New Braunfels Food Bank and their phone
number is 830-327-6000 and they have hours Monday through Friday and even on
COVID - 19 Updates Here
Susie Bohlmer
Saturdays so we always have that ability to access that food,” said Bennett.
Bennett, again, says she is thankful to the city of Seguin for being a part of this drive. She says these kinds of partnerships really help in reaching as many families as possible. See FOOD BANK, page 2
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