Serena Faizal

P4 | Third Year Studio Project, 2020-2021 THE TRANSPARENT ABATTOIR
P18 | Third Year Technologies Project, 2020-2021 SUSTAINABLE WORKSPACE
P20 | Second Year Studio Project, 2019-2020 A PLATFORM FOR THE ECOLOGICAL COMMUNITY
P22 | Part 1 Professional Experience, 2021-2022 DARWIN GREEN PHASE 4, CAMBRIDGE
P24 | Part 1 Professional Experience, 2021-2022 TURNPIKE LANE, HARINGEY
P26 | Part 1 Professional Experience, 2022-2023 INDUSTRIAL DESIGN GUIDE
P28 | Personal Project, 2022-Ongoing STUDIO RAFFLESIA

2020-2021
Manchester School of Architecture | BA3
Third Year Studio Project
Manchester
This project is founded on the ethos that humans should be engaged in reciprocal relationships with the ecologies of nature, rather than the usual dichotomy of consumer and consumed¹. In this proposal, non-human perspectives are given equal weight to human perspectives in order to create an inclusive spatial narrative. The drawing above hopes to illustrate that human life does not exist in a dualistic category with nature, instead, it is a ‘multispecies entanglement’².

Conceptual illustration
“One of our responsibilities as human people is to find ways to enter into reciprocity with the more-than-human world.” (Kimmerer 2013)

The former Manchester Abattoir, opened in 1968, now lies in disuse. This proposal aims to re-create the abattoir and propose an ethical model for meat production.

This new “transparent” abattoir will significantly scale down production in order to respond to the ecological impact of producing meat. A relatively small number of livestock animals will be received from nearby farms and kept for several days in
a bucolic environment that simulates familiar farmland before they are brought in a calm and quiet fashion to their slaughter. A butchershop and restaurant will also be provided, but visitors will be encouraged to interact with the livestock animals before buying their meat; by confronting the public with the reality of how their food is produced, the meat is imbued with a deeper meaning and is no longer just a packaged product on a shelf.
Conceptual illustration of proposed programme



From an opaque, industrialised process...
To one of transparency and accountability
Perspective of Livestock

















Perspective of Visitors
The proposal reverses the role between the human consumer and the livestock; the visitors are first confronted with narrow, enclosed paths that lead through the pasture, looking out through limited glazing to the livestock roaming freely in the pasture. The path opens into the abattoir, where the new programme is arranged within the skeletal structure.
The animals themselves are welcomed into a pasture that covers what was once the concrete expanse of the abattoir. The proposal also provides a comfortable barn until they are slaughtered a few days later using humane methods devised by Temple Grandin, a scientist and animal behaviourist who pioneered the humane treatment of livestock animals.
1:200 working model
The reinforced concrete structure is retained to provide a flexible framework that can easily be re-used for future programmes.

Original model of existing abattoir









Sketch development in section
A ha-ha wall provides a physical boundary between livestock and visitors by creating a change in level in the landscape .
6mm glazed tile, grouted 20mm portland cement mortar 20mm plywood 100mm CLT slab
Damp proof membrane 2x 180mm sheep’s wool insulation Waterproof membrane 45mm vertical timber battens 45mm horizontal timber battens 20mm timber rainscreen cladding
A: Glazing detail




3. 1.
1. 2.


2. A: Sawtooth
6mm hygienic resin screed Floor primer 100mm concrete floor screed Damp proof membrane 250mm insulation 250mm concrete slab Waterproof membrane 100mm sand blinding 200mm crushed gravel Soil base
100mm concrete floor screed Damp proof membrane 250mm insulation 250mm concrete slab Waterproof membrane 100mm sand blinding 200mm crushed gravel Soil base
12mm plasterboard 20mm portland cement mortar 20mm plywood 100mm CLT slab

Damp proof membrane 2x 180mm sheep’s wool insulation Waterproof membrane 45mm vertical timber battens 45mm horizontal timber battens 20mm timber rainscreen cladding 3.
Automated shutter doors
Retained concrete floor slab C: Automated shutter door mechanism
Detail Model of Livestock Barn at 1:20
This model illustrates the automated shutter doors and wall build-up of the livestock barn.










Key
A. Retained roof with existing and new skylights
B. Retained reinforced concrete frame structure

C. Retained concrete floor slabs (with new skylights)
D. Retained concrete ramps to railway siding
E. Body of water
F. Sunken pasture
G. Sculptural park
H. Main road
I. Restaurant
J. Butchershop
K. Slaughterhouse
L. Livestock chutes M. Livestock barn
N. Transport lorry parking
O. Visitor path P. Visitor path Q. Car parking