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Oval Dinner Specials

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NOVEMBER

AT THE OVAL & VERANDAH

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DECEMBER

Honey Glazed Pork Ribs Served with Kenya Beans, Carrots, Idaho Pomme Puree & Oriental Honey Sauce $16.90

Seared Skinned Sea Bass Fillet Served with Cilantro Mango Salsa, Broccolini & Carrot Pomme Puree, Citrus Cream Beurre Blanc $22.90

Stir Fried Chili Clams $14.80 Silver Fish Fried Rice $9.80

Masala Chicken Boneless Chicken cooked in Indian Spices & Coconut served with Ghee Rice & Raita $15.80 Fried Chilli Seabass Marinated Seabass with Spicy Onion-Masala served with Steamed Basmati Rice $16.80

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