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RM!

WINTER 2013

2013

Restaurant Menus! Q U A R T E R L Y

Restaurant Menus! Q

U

A

R

T

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“For Your Dining Enjoyment & Convenience”

Restaurant Information

Top

150 Menus

Restaurant Menus from: Palos Verdes • Rolling Hills • Rolling Hills Estates • Hollywood Riviera • Redondo Beach • Torrance • Lomita • Rancho Palos Verdes • San Pedro


Dine

Menus

Out

RM! 2013

Restaurant Menus! Q U A R T E R L Y

Dine In

Coupons


RM!

Table of Contents On The Menu:

Restaurant by Cuisine Type: • American • Asian Restaurants • Coffee! “A great cup of Joe ONLY!” • Continental“Czech, French, German, Hungarian” • Hawiian & South Pacific • Irish & English Traditional • Mediterranean- Italian, Greek, Persian • Mexican/ Southwestern • Bakery & Pastry Specialists! • BBQ-Barbecue Specialist • Burgers & Fries! • Pizza Restaurants • Steaks/ Seafood • Wings Wings Wings!

“Not your average happy hours!”

• Romantic Dining • That have an “Ocean View” • That are “On the Beach” “Put your feet in the sand”

• Just for Kids (Kids & Parents Only!) • Kids Menu & Kid Specials! • Restaurants that have “Table Cooking” • Health, Fitness & Diet Conscious • Breakfast Specialists • Brunch Specialists “Only the best Brunches listed here folks!””

• Business Breakfast Favorites • Business Lunch Favorites • Business Dinner Favorites • Early Bird Specials • Bread Basket before you order!

2013

Restaurant Menus! Q U A R T E R L Y

Page 1-12 26-28 37-41 12-22

Restaurant Indexes: • “25-75 Years +” Restaurants & Menus! • Listed Alphabetically • Listed by Cuisine type • Restaurants that offer Delivery • That have Curbside ToGo Parking • “2 for 1 Tuesday” Restaurants • “2 for 1” 1st Time” Restaurants • That have Coca Cola FreeStyle? • Great “Happy Hour” Restaurants

38 24 23-24 29-33 38 37-41 26 25 37-41 45 3 3 7 7 7 7 7 3 7

7 7 8

Desserts & Treats Page 39

Article Page 37 “I will Have a large Mc Asparagus Fries please”

Page 25

Article Page33

5 5 3 3 14 11 11 11 11 7 7

Article Page 19

Article Page 11

Dining & Event Planning Indexes: • Restaurants that Cater • Caterers “exclusive” • Meal Delivery Services • Flowers • Limousine Services • Valet Parking Services • Photographers • Keg & Liquor Delivery • Karaoke & Photo Booth Delivery • Party Tent & Tables+ (delivery & set up)

Quarterly Sectionals: • Local “Far-a-Way” Restaurants • The talk of the Town!

Holiday Dining & Event Calender

18 43

11 12 11 11 11 15 11 12 14 15 38 41

26

Advertiser Indexes (By trade/ profession) 42 “Bob Lamb” Recommended Contractors 78 Grand Coupons At the bottom of “Every “Page”

Coupons !

Coupons !

Coupons !

Coupons !

Dining Etiquette Page 27

1 Night Stands! “Big Bear” “A Fabulous Dinner & a nice place to stay for the night”.. Page 27

Restaurant by Cuisine Type: • American • Continental, French, German • Italian, Mediterranean, Greek • Pizza Restaurants • Asian Restaurants • Mexican/ Southwestern • Steaks/ Seafood • BBQ-Barbecue Specialist

About Us

Top

Page 1-12 12-22 23-24 25 26-28 29-33 37-41 37-41

50 Menus

Listed in Alphabetical Order Restaurant

Quarterly Features:

“You know, those restaurants that deliver a delicious bread basket with Butter or something when you’re seated... YUM!” Dessert Index- “Sweets-IceCream-Treats +” 7

• • New Restaurants 2012-2013 • “Coming Soon” & “Grand Openings”

3

1 22nd Street Landing 2 31 Flavors 3 Admiral Risty 4 Alfredo's Mexican Original! 5 Ave. Italia 6 Azteca 7 Baramee Thai Restaurant 8 Bull Pen Restaurant 9 Chicago Rib's 10 Cold Stone Creamery 1 Crusty Crab 3 Dafney's Greek California 4 Depot 5 Eat at Joe's 6 Fanoos 7 Fish Bonz 8 Five Guys Burgers 9 FOSTER FREEZE 20 Greek Eats 1 Hank's Tavern 2 Hostaria Piave Cucina di Laguna e Campagna 3 Jacaranda 4 Kelly's Corner 5 La Amande 6 Lamppost Pizza 7 Lisa's Bon Appetit! 1979 8 Little Sheep Mongolian Hot Pot 9 Marias on Anza & PCH 30 Mc Donald's 1 My Fit Foods 2 New York Deli 3 Pedone's New York Style Pizza & Deli 4 Pei Wei 5 Porkey's BBQ 6 Red Onion 7 Rock and Brew 8 San Franciscan 9 San Pedro Fish Market 40 See's Candy 1 STEVE'S BURGERS 2 Sub Way 3 Tapas Vino 4 Taxco FINE MEXICAN RESTAURANT6T7 5 TGI Friday's 6 Think Café 7 TNT Aloha Café 8 Turquoise 9 Vegas Seafood Buffet 50 Weeman's Chronic Tacos 1 Wing Stop

Menu Page# 45 21 12


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RM! 2013

Restaurant Menus! Q U A R T E R L Y

Rancho Palos Verdes- ( 1 y e a r - F o u n d e d 2 0 1 3 )


PrimeRib * Appetizers 8.95 Shrimp Cocktail 7.50 Calamari Fries 6.95 Popcorn Shrimp 6.95 Sauteed Mushrooms 6.95 Battered Green Beans 5.95

Chicken Filet Strips

Zucchini Sticks Clam Strips Eggplant Parmesan Sweet Potato Fries

7.50 5.95 9.95 4.95

Salads Served with choice of Blue Cheese, Ranch, Thousand Island, French, Italian or Olive Oil & Red Wine Vinegar Chef Salad
Crisp greens, julienne of turkey breast, ham and cheese, tomato and egg 13.50 Shrimp Louie Large shrimp on a bed of fresh greens, tomato and egg15.95 Charbroiled Chicken
Double breast of chicken, charbroiled, served on a garden salad. Lemon Herb or Cajun spiced may 13.95 be substituted upon request

Pasta Served with homemade soup or salad and accompanied by garlic toast Spaghetti 11.95 And Meat Sauce Spaghetti And Meat Sauce with Meatballs (2) or Italian Sausage (2) 14.95 Chicken Parmesan With Spaghetti and Meat Sauce 16.95 Veal Parmesan
Breaded cutlet with Spaghetti and Meat Sauce 15.95 Entrees The following entrees are served with your choice of soup or salad, baked potato, steak fries, fresh vegetables or rice and warm sourdough bread

Chicken Double breast, boneless and skinless, prepared your favorite way. Charbroiled Natural 14.95 Cajun Mildly seasoned 14.95 Teriyaki Lightly Glazed 14.95 Lemon Herb Marinated 14.95

Seafood Grilled Jumbo Shrimp Lightly seasoned and delicately grilled 19.75 Orange Roughy Filet Mild white filet lightly floured and grilled 17.50 Deep Fried Shrimp Breaded and deep fried to a golden crunch 17.95 Salmon Filet Charbroiled 17.95 Australian Lobster Tail House delicacy. The elite of seafood, West Australian Tail broiled to a fantastic tenderness, served with drawn butter Market Price

Steaks Tender and flavorful aged Midwestern corn-fed U.S.D.A. Choice Beef. Hand-cut and trimmed daily on the premises,

(58 years- Founded 1955) charbroiled. Top Sirloin 8 oz. Center cut, juicy and full of flavor The Culotte 12 oz. The most flavorful cut of Top Sirloin New York 12 oz. Center cut New York Strip Sirloin Petite New York 7 oz. A smaller cut for lighter appetites Filet Mignon 9 oz. The leanest and most tender cut of beef Rib Eye Steak 14 oz. Tender heart of the Prime Rib Porterhouse 20 oz. Combination of Filet and New York

San Franciscan

5

15.95

22.95 15.95

21.95

26.95

22.95

29.95

Prime Rib of Beef, au jus The San Franciscan’s famous specialty. Properly aged and slow roasted to seal in the natural juices. Hand carved to order and served with creamed horseradish sauce House SpecialHalf Pound 18.75 Franciscan Cut Three-Quarter Pound 22.95 Diamond Jim Nineteen Ounces 31.95

Specialties and Combinations Pork Chop 14 oz. Center cut extra thick double bone chop 16.95 Grilled Veal Liver Thin slices piled high with your choice of bacon or grilled 15.95 onions Pepper Steak New York Steak, lightly seasoned, covered with sauteed green and red peppers, onions, and peppercorns 18.95 Drunken Sam Filet mignon, pan fried in burgundy wine and brandy. Served atop fried eggplant and top with Ortega chile and jack cheese 24.95 Top Sirloin with Fried Shrimp 22.95 Prime Rib with Fried Shrimp 23.95 Lobster Tail and Top Sirloin Market Price Lobster Tail and Prime Rib Market Price Children's Meals Ages 12 and under. Spaghetti and Meat Sauce 7.95 Chicken Filet Strips and Fries 7.95 Fish and Chips 7.95 Chopped Sirloin with Fries 7.95 
 Desserts Spumoni 3.95 Carrot Cake 4.95 Mudd Pie 3.95 New York Cheesecake 4.95

Sales tax will be added to all food and beverage served. We reserve the right to refuse service to anyone. Not responsible for lost or stolen articles. 18% gratuity will be computed for parties of 7 or more. Prices subject to change.Sorry, no personal checks accepted. Gift certificated available.Consuming raw or undercooked meat mat increase your risk of food-borne illness.

Food Catagory Operating Hours

Address Pricing Phone # E- mail web-site

Interesting Information 100

words or less

Slogan! Coupons? (y) or (n) Calendar Events? Specials? Happy Hour? Sunday Brunch

Childrenís Menu ?

(y) or (n)

Cross Roads &

Photos/ Food/ Art Work ?


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RM! 2013

Restaurant Menus! Q U A R T E R L Y

Admiral Risty

(58 years- Founded 1955)

Menu for Admiral Risty Restaurant

Appetizers

Pan Seared Ahi Tuna

$14.00

Dungeness Crab Cake

$16.00

Cold Poached Salmon

$14.00

Oysters Rockefeller

Clams On The Half Shell

Soups & Greens

Dungeness Crab Caesar Salad

Soup Of The Day - Vegetable Beef

New England Clam Chowder

Restaurant Information

$8.00

More Seafood COMBOS

Filet & Shrimp Brochette

Today's Fresh Fish Selections Trout (boneless rainbow) Idaho

Ahi Tuna (hawaii) Boneless Rainbow Trout (idaho) Halibut (n. pacific) Salmon (atlantic) Sea Bass (pacific)

Neptune Beef New York Steak Pepper New York Steak

Desserts-sweets

$38.00

$40.00 $37.00 $37.00

Cheese Cake (plain Or Choice Of Blueberry, Raspberry Or Strawberry Sauce $8.00 $14.00 Fresh Strawberries (seasonal) $8.00 Chocolate Mousse $8.00 $12.00 Chocolate Mousse Crepes with raspberry sauce $8.00 Creme Brulee $8.00 $19.00

$8.00 Mixed Greens Salad (spinach Or Caesar) $8.00 Spinach Salad $8.00 Caesar Salad $8.00 9 Oz Lobster Tail Australia Filet & Lobster Tail Twin Lobster Tails Flank Steak & Lobster Tail Broiled Shrimp Brochette

Steaks Filet Mignon

MARKET $31.00

$54.00 $28.00 $32.00

$28.00 $32.00 $32.00 $36.00


7

Excellent Ocean View • Steak • Seafood!*


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RM! 2013

Restaurant Menus! Q U A R T E R L Y

Lamppost Pizza

Restaurant Information

NACHOS 5.95 with guacamole 7.25 CHEESE CHIPS 4.50 with guacamole 5.75 Crispy corn chips covered with melted cheese. NACHOS SUPREME 8.25 Nachos layered with roast beef, ground beef or chicken. Served with guacamole, sour cream and fresh salsa. PREMIUM NACHOS SUPREME 9.95 Our signature nachos supreme, topped with your choice of carnitas, carne asada, grilled chicken, crab or grilled shrimp. Served with guacamole, fresh salsa and sour cream. NACHOS ORNELAS 9.25 Nachos layered with chorizo sausage. Served with guacamole, sour cream and fresh salsa. MEXICAN PIZZA small 8.95 large 11.50 PIZZA SUPREME smaIl 10.95 large 13.25 Our signature pizza topped with your choice of carnitas pork, carne asada, grilled chicken, chile verde, or chile con carne. TWO FLAUTAS 6.95 Two rolled flour tortillas filled with your choice of chicken, beef or roast beef. Served with guacamole, fresh salsa and sour cream. FLAUTAS SUPREME 7.95 Two flautas filled with your choice of carnitas pork, carne asada beef, grilled chicken, chile verde or chile con carne. Served with guacamole and sour cream. TWO TAQUITOS 4.75 Served with guacamole, sour cream, and pico de gallo. GORDITAS 6.25 Two mini tostadas topped with chicken or beef. Choice of homemade salad dressing and either sour cream or guacamole. GORDITAS SUPREME 7.25 Two gorditas topped with your choice of chile

(37 years- Founded 1976)

verde, carnitas pork, chile con carne, carne asada or grilled chidcen. Served with guacamole or sour cream. POPPERS 7.50 Eight jalepeno peppers stuffed with cream cheese, then fried in a light potato batter. Served with sweet jalepeno jam. SHRIMP COCKTAIL 10.95 Five chilled tiger prawns served with our own zesty cocktail sauce. BUFFALO WINGS (12) 8.95 (18) 13.50 A platter of twelve tender drumettes cooked with our own barbeque sauce. COMBINATION PLATTER 9.95 Includes a mini flour or corn quesadilla, two taquitos, two gorditas, four buffalo wings and two jalapeno poppers. Served with guacamole and sour cream.

DELUXE SANDWICHES Served with your choice of french fries, cottage fries, rice, beans, or fresh fruit. DELUXE HAMBURGER (12-oz patty) 8.95 with cheddar, jack or American cheese add .95 BACON CHEESEBURGER (12-oz patty) 10.95 Served with four strips of apple-smoked bacon and your choice of cheddar, jack or American cheese. CLUB SANDWICH 9.25 A classic clubhouse, layered with fresh chicken, lettuce, tomato, avocado and apple-smoked bacon. TUNA SANDWICH 8.25 with sliced avocado add 1.25 Only 100% fresh white albacore in spring water is used in our popular mixture. RED ONION STEAK SANDWICH 14.95 6-oz. broiled filet mignon, served open face on a wedge of sourdough. GRILLED CHEESE ROMERO 9.25 Our own creation of apple-smoked bacon, roasted ortega chile and Monterey jack cheese on sourdough bread. BACON, LETTUCE, TOMATO & AVOCADO 8.95 CORNED BEEF 9.25 Made with slices of our homemade corned beef. GRILLED MEXICAN RUEBEN 9.25 Our homemade corned beef, topped with sauerkraut and a mild ortega pepper. GRILLED CHICKEN SANDWICH 9.25 A grilled chicken breast topped with a mild-roasted ortega pepper and jack cheese. BACON AND EGG SANDWICH 8.25 with cheese add .95 Made with our apple-smoked bacon. A LA CARTE SANDWICHES Served with white, wheat or sourdough bread. HAMBURGER (8 oz) 6.95 CHEESEBURGER (8 oz) 7.70 Cheddar, American or jack cheese. BACON, LETTUCE AND TOMATO 5.75 CHILI SIZE 8.95 Patty topped with chili and beans, and melted cheddar cheese. Served on an open-faced bun. GRILLED CHEESE 4.95 Cheddar, American or jack cheese. HOMEMADE SOUPS Red Onion Chicken Tortilla and Albondigas soups served every day. CUP 3.75

BOWL 4.75.

SPECIALTY SALADS Served with our homemade dressing on the side. RED ONION SALAD 9.95 topped with grilled chicken 12.95 Mixed greens topped with sliced jicama, tangerine, sliced avocado, glazed pecans, fresh berries, cucumber and feta cheese. Served with a raspberry vinaigrette dressing. RED ONION STEAK SALAD 14.95 A bed of mixed greens topped with sliced jicama, tomato,tangerine, avocado, a broiled 6 oz. filet mignon sliced in thin wedges. Topped with crumbled blue cheese or feta cheese. RED ONION TOMATO SALAD 7.50 Sliced beefsteak tomatoes topped with sliced red onion,basil leaves, and crumbled feta cheese: drizzled with extra-virgin olive oil and balsamic vinegar. SOUTHWESTERN SALAD 12.95 Mixed greens topped with sliced jicama, roasted corn,mango slices, and a 6 oz. broiled-salmon fllet. Served with our avocado vinaigrette dressing. (Grilled chicken breast or orange roughy may be substituted.) BROWN DERBY COBB SALAD 9.95 Patterned after the famous original. Chopped salad greens topped with portions of diced chicken, bacon,avocado, tomato, feta cheese and hard-boiled egg. CHEF'S SALAD 9.95 Crisp green salad topped with sliced ham, chicken, tomato, egg, jack and cheddar cheeses. SEAFOOD SALAD 13.95 Spectacular presentation of fresh salad topped with shrimp,orange roughy, sliced avocado, tomato and egg wedges. DIETER'S SALAD 8.95 Fresh greens topped with fresh-sliced mushrooms, bell peppers and chicken breast. Served with a diet dressing. CAESAR SALAD 6.95 Crisp romaine lettuce tossed with anchovies, fresh croutons,and our caesar dressing, then dusted with parmesan cheese. CHICKEN CAESAR SALAD 8.95 A variation of the original, minus the anchovies, and topped with a grilled chicken filet. FRESH FRUIT SALAD 11.95 Half a pineapple shell filled with assorted melons, berries,papaya, mango and grapes in season. Served with your choice of cottage cheese or sherbet. GUACAMOLE SALAD 6.75 Crisp green salad topped with sliced jicama, tomato, bell peppers, fresh guacamole, and Mexican cheese. DINNER SALAD 4.25 Fresh green salad topped with sliced bell peppers, mushrooms and tomato. A LA CARTE SALAD 4.95 A larger version of our dinner salad. FLOUR QUESADILLA 4.25 with guacamole 5.50 CORN QUESADILLA 3.75 with guacamole 5.00 STUFFED QUESADILLA 6.95 with guacamole 8.20 Our flour quesadilla stuffed with your choice of chicken,roast beef, carnitas or grilled vegetable. CARNE ASADA QUESADILLA 9.95 Our flour quesadilla, filled with Mexican cheese


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aMerICan reStaUrantS

Admiral Risty - 31250 Hawthorne Blvd. PVE

Andre's Restaurant - 21333 Hawthorne Blvd. Torrance

(310) 377-0050

90274

(310) 540-0050

90505

see our ad page

Price range

Specials & Coupons

Catering

Banquet Facilities

live entertainment

Brunch

City Zip Code

Phone number

take-out

Curbiside- toGo

delivery

reservations

Restaurant Menu Index by Cuisine!

Black Bear Diner Kelly's Corner

Lunada BayHouse

Addis Tandor - 800 Torrance Blvd. (310) 540-1615

Aimee's - 800 S. Pacific Coast Hwy. (310) 316-1081 Alfredo Garcias Restaurant

Andre's Restaurant - 21333 Hawthorne Blvd. Hoff's Hut

Bayside Restaurant - 2212 Artesia Blvd. (310) 768-5548 Lazy Dog Café

Beach Hut - 4233 Pacific Coast Hwy. (310) 375-1095 Bull Pen - 314 Avenue "I" (310) 375-7797

Catalina Restaurant - 320 S, Catalina Ave. (310) 374-6929 Carwood - 31244 Palos Verdes Blvd. (310) 544-4456 Chart House - 231 Yacht Club Way (310) 373-3464

Cheesecake Factory - 605 N. Harbor Drive (310) 376-0466

ContInental, FrenCh, GerMan

Chilie's - 21835 Hawthorne Blvd. (310) 792-9012

Elephant Bar - 21227 Hawthorne Blvd. (310) 543-5595 Fish Bonz - 2499 Airport Way (310) 325-2669

Fanoos Grill - 225336 Crenshaw Blvd (310) 530-4316

Garlic Jim's 1876 S. Pacific Coast Hwy (310) 543-5500 Good Stuff - 1617 S. Catalina Ave. (310) 316-0262 H.T Grill - 1701 S. Catalina Ave (310) 791-4849

Hennessey's - 1712 S. Catalina Ave. (310) 540-8843

Hole In The wall - 21162 S. Western Ave. (310) 328-7499

Island's Burgers - 2617 Pacific Coast Hwy. (310) 530-5383 Jersey's Mike's - 24631 Crenshaw Blvd (310) 530-5888 Joe's Crab Shack - 230 Portofino Way (310) 406-1999

Marmalade Café - 5500 Deep Valley Road (310) 544-6700 Marie Callendar - 21211 Hawthorne Blvd (310) 540-9696

ItalIan, MedIterranean, Greek

Mio Eatery - 350 Crenshaw Blvd. (310) 320-4378

Olive Garden - 23442 Hawthorne Blvd (310) 546-3341

Panda Express - 3737 Pacific Coast Hwy (310-378-1878

Redondo Beach Café - 1511 S. Catalina Ave. (310) 316-8477 Red Robin - 1815 Hawthrone Blvd. (310) 540-2488

Skypark Café - 23420 Hawthorne Blvd. (310) 373-6736 Sophie's Place - 1708 S. Catalina Ave. (310) 540-8484

Splash Restaurant - 300 N. Harbor Dr. (310) 798-5348

Rock & Brew - 6300 Pacific Coast Hwy. (310) 378-4970

The Lazy Dog Café - 3525 W. Carson St. (310) 921-6080 Black Bear Diner

The Habil Burger Grill - 3829 Torrace Blvd. (310) 406-3063

Think Prime Steak House - 29601 Western Ave. (310) 221-0415

Zazou - 1810 S. Catalina Ave. (310) 540-4884

Call For

Home Delivery 310-212-1234


RM!

Restaurant Menu Index by Cuisine!

2013

Restaurant Menus! Q U A R T E R L Y

Salt and pepper are always passed together, even if someone asks you only for the salt. They are considered “married” in proper dining circles.

BarBeQUe reStaUrantS

Babe's BBQ and More = 4509 Torrance Blvd. (310) ???? Harry's Oklhoma Smokehouse - 25501 Narbonne Ave Joey's BBQ - 25308 Crenshaw Blvd. (310) 257-1324

(310) 326-9842

Lucille's BBQ - 21420 Hawthorne Blvd (310) 370-7327

Texas Lucy's, 22252 Palos Verdes Blvd. (310) 540-9799 The Spot

Pinkie's BBQ

PIZZa reStaUrantS

Pacific Edge California Bisto 125 W. Torrance Blvd. Buffy's Coffee Shop - 1321 El Prado Ave - (310_328-4718 Café Luna - 1511 Pacific Coast Hwy. (310)787-0077 Central Café - 2367 W. 208th St. - (310)783-0087

Denny's - 21270 Hawthorne Blvd. (310) 543-1044

Good Stuff - 1617 S. Pacific Coast Hwy. (310) 316-0262

French Village Café - 1815 Hawthorne Blvd. (310) 542-4030 I HOP

Mimi's Café - 25343 Crenshaw Blvd. (310) 326-4477 Norm's

Pacific Diner

Redondo Beach Café - 1511 S. Pacific Coast Hwy, (310) 316-1047 The Original Pancake House

Torrance Bakery - 1341 El Prado (310) 320-2722

Turquoise - 1735 S. Catalina Ave. (310) 373-3234

Wildflower Café - 600 S. Pacific Coast Hwy, (310) 406-3808 Tammy's Corner House Café

Yellow Vase Bakery & Café - 1805 S. Catalina Ave (310) 373-0013

aSIan

Trump National Golf Course The Strand House

Terranea Resort

Ports O'Call Restaurant

Grand Chinese Buffet

Ports O'Call Restaurant Sizzler

(310) 798-334

see our ad page

Price range

Specials & Coupons

Catering

Banquet Facilities

live entertainment

Brunch

City Zip Code

Phone number

take-out

delivery

Curbiside- toGo

— Ask Andy.com

reservations

10


BUFFetS

Whale and Ali Strand House Depot

The Depot

MexICan/ SoUthWeStern

Moo's Restaurant - 4817 Torrance Blvd. (310) 320-4378

Mr. W's Chinese Restaurant - 1410 S. Pacific Coast Hwy. (310) 7921600 Panda Express - 3737 Pacific Coast Hwy. (310) 378-1878 PF Chang's - 3525 Carson Street (310) 793-0590 Top Wok

Seafood Town

Hong Kong Garden

W's China Bisto

Steak hoUSe exClUSIve

Catalina Coffee & Café

Coffee Bean & Tea Leaf

Java Man Coffee House Starbucks

SeaFood exClUSIve

Dominique's Kitchen Crème de la Crepe La Rive Gauche

Chez Melange - 1611 S. Catalina Ave. (310) 540-1222

Grill De Chateau - 767 Deep Valley Dr. (310) 265-0914

Trio Mediterranean Grill - 46 Peninsula Center (310) 265-5577 Aimee's Bisto

“SUrF & tUrF” - Seafood & Steak Versailles

Porto's Bakery & Restaurant Little Havana

Cuban Cuisine and Bakery GREEK RESTAURANTS

Daphne's Greek Restaurant - 25420 Crenshaw Blvd. (310) 257-1861

haWaIIan reStaUrantS

L & L Hawaiian Restaurant - 24223 Crenshaw Blvd. (310)326-0810

Maui Chicken - 2100 W. Redondo Beach Blvd. (310) 715-6284

Back Home in Lahaina

see our ad page

Price range

Specials & Coupons

Catering

Banquet Facilities

live entertainment

Brunch

City Zip Code

Phone number

See Special Pricing Below

take-out

delivery

reservations

Palm Springs Gondola Rides

Curbiside- toGo

Dessert: “A usually sweet course or dish, as of fruit, ice cream, or pastry, served at the end of a meal.”

11


RM!

Restaurant for a Special Reason.. Family,

2013

Restaurant Menus! Q U A R T E R L Y

Salt and pepper are always passed together, even if someone asks you only for the salt. They are considered “married” in proper dining circles.

delIverY!- restaurants that deliver:

Babe's BBQ and More = 4509 Torrance Blvd. (310) ???? Harry's Oklhoma Smokehouse - 25501 Narbonne Ave Joey's BBQ - 25308 Crenshaw Blvd. (310) 257-1324

(310) 326-9842

Lucille's BBQ - 21420 Hawthorne Blvd (310) 370-7327

Texas Lucy's, 22252 Palos Verdes Blvd. (310) 540-9799

Great happy hour restaurants

Pinkie's BBQ

Pacific Edge California Bisto 125 W. Torrance Blvd.

Curbside to-Go!- restaurants that have curbside to go:

Buffy's Coffee Shop - 1321 El Prado Ave - (310_328-4718 Café Luna - 1511 Pacific Coast Hwy. (310)787-0077 Central Café - 2367 W. 208th St. - (310)783-0087

Denny's - 21270 Hawthorne Blvd. (310) 543-1044

Good Stuff - 1617 S. Pacific Coast Hwy. (310) 316-0262

French Village Café - 1815 Hawthorne Blvd. (310) 542-4030

“Just dessert!”

Mimi's Café - 25343 Crenshaw Blvd. (310) 326-4477 Norm's

Pacific Diner

Redondo Beach Café - 1511 S. Pacific Coast Hwy, (310) 316-1047

“2 for 1 tuesdays” restaurants that have 2 for 1 specials

Torrance Bakery - 1341 El Prado (310) 320-2722

Turquoise - 1735 S. Catalina Ave. (310) 373-3234

Wildflower Café - 600 S. Pacific Coast Hwy, (310) 406-3808 Tammy's Corner House Café

Yellow Vase Bakery & Café - 1805 S. Catalina Ave (310) 373-0013

”romantic dinin“

Trump National Golf Course The Strand House Terranea Resort

Ports O'Call Restaurant

“ocean view”

Grand Chinese Buffet

Ports O'Call Restaurant Sizzler

(310) 798-334

see our ad page

Price range

Specials & Coupons

Catering

Banquet Facilities

live entertainment

Brunch

City Zip Code

Phone number

take-out

delivery

Curbiside- toGo

— Ask Andy.com

reservations

12


Dessert: “A usually sweet course or dish, as of fruit, ice cream, or pastry, served at the end of a meal.”

“on the Beach”

Whale and Ali Strand House Depot

The Depot

“Just for kids”

Moo's Restaurant - 4817 Torrance Blvd. (310) 320-4378

Mr. W's Chinese Restaurant - 1410 S. Pacific Coast Hwy. (310) 7921600 Panda Express - 3737 Pacific Coast Hwy. (310) 378-1878 PF Chang's - 3525 Carson Street (310) 793-0590 Top Wok

Seafood Town

Hong Kong Garden

W's China Bisto

Breakfast Specialists Catalina Coffee & Café

Coffee Bean & Tea Leaf

Java Man Coffee House Starbucks

Brunch Specialists

Dominique's Kitchen Crème de la Crepe

“early Bird Specials restaurants”

Chez Melange - 1611 S. Catalina Ave. (310) 540-1222

Grill De Chateau - 767 Deep Valley Dr. (310) 265-0914

Trio Mediterranean Grill - 46 Peninsula Center (310) 265-5577 Aimee's Bisto

Business lunch Specialists

Versailles

Porto's Bakery & Restaurant Little Havana

new restaurants 2012-2013

GREEK RESTAURANTS

Daphne's Greek Restaurant - 25420 Crenshaw Blvd. (310) 257-1861

Grand openings 2013-2014

L & L Hawaiian Restaurant - 24223 Crenshaw Blvd. (310)326-0810

Maui Chicken - 2100 W. Redondo Beach Blvd. (310) 715-6284

Back Home in Lahaina

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restaurants that Cater

Babe's BBQ and More = 4509 Torrance Blvd. (310) ???? Harry's Oklhoma Smokehouse - 25501 Narbonne Ave Joey's BBQ - 25308 Crenshaw Blvd. (310) 257-1324

(310) 326-9842

Lucille's BBQ - 21420 Hawthorne Blvd (310) 370-7327

Pinkie's BBQ

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Salt and pepper are always passed together, even if someone asks you only for the salt. They are considered “married” in proper dining circles.

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Rolling Hills Plaza- Torrance 1/2 page Ad Space


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“Great Shopping, Dining, Movies +�

25 Years!

Proven

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25-75 Years + tough & proven Restaurants! Restaurant Logos

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25 Years!

Proven

Restaurats 1930 Restaurats 1935 Restaurats 1940 Restaurats 1945 Restaurats 1950 Restaurats 1955 Restaurats 1960 Restaurats 1965 Restaurats 1970 Restaurats 1975 Restaurats 1980 Restaurats 1985 Restaurats 1988

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Restaurant

(58 years- Founded 1955)

Restaurant Menu 1 Page


Restaurant

21 (58 years- Founded 1955)


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Redondo Beach

(58 years- Founded 1955)

Restaurant Information

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Restaurant

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1/2 Page

San Pedro


Definition: Table Etiquette: conventional behavior expected of people while eating.

25

THAI RESTAURANT STARTER

Baramee Sampler

13

sauce and romaine lettuce Grilled Shrimp Salad 12 Grilled shrimp tossed with spicy chili sauce

4 chicken satay/ 4 dumpling/ 2 spring roll / 2 crispy wonton.

over romaine heart and spring mix.

Fresh Buddha Roll

6

Sesame Chicken Salad

9

Crispy Spring Roll

6

Roasted Duck Salad

12

Chicken Satay

8

Grilled chicken skewers served with peanut sauce and cucumber salad.

Noodle, tofu and vegetables wrapped in rice paper with homemade sauce and crushed peanut. Crispy-fried and stuffed vegetables and glass noodle.

Thai Shumai

8

Homemade dumpling loaded with chicken and shrimp.

Fire Fried Calamari

9

Lightly battered fried calamari with sweet and sour sauce. Coconut Shrimp 9 Coconut battered, crispy fried shrimp, served with sweet and sour sauce.

Tuna Tartare

9

Finely diced fresh Ahi tuna with Thai spicy sauce and crispy wontons.

Chicken Larb

8

Minced chicken tossed with spicy sauce and rice powder.

Filet Mignon Skewer 9 Grilled tender filet mignon with white curry sauce. Aromatic Soft Shell Crab 9

Lightly battered soft shell crab with chili lime sauce.

Crispy Cream Cheese

8

Cream cheese and crab meat wrapped in fried wonton.

Triangle Tofu

8

Fried tofu served with homemade sweet and sour sauce with ground peanut.

SOUP

Tom Yum

(S) 5 (L) 10

Tom Kha

(S) 5 (L) 10

Chicken or shrimp in a traditional hot & sour soup and a touch of lemongrass. (shrimp SM add $1/LG add $2)

Chicken or shrimp in coconut soup and a touch of lemongrass. (shrimp SM add $1/LG add $2)

Spicy Seafood Soup

15

Mixed seafood in spicy & sour Thai herbs soup

Wonton Soup

(S) 5 (L) 10

Chicken wonton, shrimp and baby bok choy in a tasty chicken broth.

Simply Veggie Soup (S) 5 (L) 10 Mixed vegetables in a clear broth.

SALAD Thai Oriental Salad

8

Romaine heart, spring mix, cucumber, tomato, onion, egg and peanut sauce.

Papaya Pok Pok

8

Fresh shredded green papaya tossed w green bean, tomato, cashew nut & spicy chili lime sauce.

Calamari Salad 10 Steamed calamari with chili lime

Spicy Beef Salad

9

Tender beef tossed with onion, cucumber, tomato, basil leaves and spicy chili sauce. Steamed chicken breast, romaine heart, spring mix, cashew nut, tomato and sesame dressing.

Roasted duck, romaine heart, spring mix, tomato, cashew nut and spicy chili sauce.

Blue Crab Salad

13

Jumbo lump Blue crab, spring mix and chili lime dressing.

Sea Salad

13

Mixed seafood, onions and tomato tossed in chili lime dressing.

Ahi Tuna Salad

12

Finely cut fresh Ahi tuna and romaine lettuce with Chef’s special sauce.

RICE

Thai Fried Rice

10

Spicy Fried Rice

10

Rice, egg, onion and tomato with chicken, beef, pork or tofu in light sauce. (with shrimp add$2/ seafood add $5/ combination add $3)

Rice, bell pepper and basil with chicken, beef, pork or tofu in chili garlic sauce. (with shrimp add$2/ seafood add $5/ combination add $3)

Crab Fried Rice 14 Jumbo lump crab meat pan-fried with egg and onion. Hawaiian Fried Rice 12 Rice with chicken, shrimp, pineapple, cashew nut, onion, raisin and egg.

Surf & Turf Fried Rice

15

Cube cut filet mignon and shrimp with garlic sauce atop yellow spicy fried rice.

“Prices are subjects to change without notice. Some ingredients are not listed in the menu, please let us know if you have any food allergies.”

CURRY

Green Curry

10

Chicken, beef, pork or tofu with eggplant and basil in green coconut curry sauce. (with shrimp add $2/ seafood add $5/ combination add $3)

Red Curry

10

Chicken, beef, pork or tofu with bamboo shoot, basil and bell pepper in red coconut curry sauce. (with shrimp add $2/ seafood add $5/ combination add $3)

Yellow Curry

10

Panang

10

Chicken, beef, pork or tofu with potato, carrot and onion in yellow coconut curry sauce. (with shrimp add $2/ seafood add $5/ combination add $3)

Chicken, beef, pork or tofu in red coconut curry sauce and a touch of kaffir leaves. (shrimp add $2/ seafood add $5/ combination add $3)

Roasted Duck Curry

12

Roasted duck with pineapple, basil, bell pepper and tomato in red coconut curry sauce.

Pineapple Shrimp Curry

12

Shrimp with pineapple in a wonderful coconut curry sauce.

SP Harbor Curry

15

Variety seafood in a red coconut curry sauce.

NOODLE

plant, onion, basil and bell pepper in spicy black bean sauce. (with shrimp add $2/ seafood add $5/ combination add $3)

Mixed Veggies

10

Prik King

10

Chicken, beef, pork or tofu sautéed with mixed vegetables. (with shrimp add $2/ seafood add $5/ combination add $3) Chicken, beef, pork or tofu with green bean sautéed in a spicy curry sauce. (with shrimp add $2/ seafood add $5/ combination add $3)

10 Seafood Pad Thai 15 Garlic & Pepper Chicken, beef, pork or tofu sautéed with fresh Rice noodles with shrimp, scallop, garlic and black pepper. (with shrimp add $2/ squid, mussel, crab meat, crushed seafood add $5/ combination add $3) Broccoli Oyster Sauce 10 peanut and bean sprout. Chicken, beef, pork or tofu sautéed with brocPad Thai 10 coli and carrot in oyster sauce. (with shrimp with a choice of chicken, beef, pork or tofu

12 Pad Thai with shrimp Seafood Chow Mein 15 Egg noodles with shrimp, scallop, squid, mussel, crab meat, vegetables in brown sauce. Chow Mein 10 with a choice of chicken, beef, pork or tofu Chow Mein with shrimp 12

Drunken Noodle 10 Flat noodles with chicken, beef, pork or tofu with basil and bell pepper in a spicy chili garlic sauce. (with shrimp add $2/ seafood add $5/ combination add $3) Pad See Ew 10 Flat noodles with chicken, beef, or pork and broccoli in a tasty brown sauce. (with shrimp add $2/ seafood add $5/ combination add $3)

Pad Woon Sen

10

add $2/ seafood add $5/ combination add $3)

Garlic Green Bean

10

Chicken, beef, pork or tofu with green bean sautéed in a garlic sauce. (with shrimp add $2/ seafood add $5/ combination add $3)

Orange Chicken 10 Crispy chicken sautéed in a homemade orange sauce. Classic Thai Vegan 10 Steamed spinach and tofu with delicious peanut sauce. Asparagus Shrimp 13 Sautéed shrimp, shitake mushroom and asparagus in light garlic sauce. “Mild, medium spicy, spicy or very spicy can be made upon request.”

FROM THE GRILL

Thai Boxing Chicken 10 Grilled marinated half chicken served with sweet and sour sauce. Crab Noodle 12 Bangkok BBQ Pork 10 Rice noodle, crab meat, egg, bean Grilled marinated pork served sprout and scallion pan-fried with with spicy chili sauce. Thai chili. Glass noodles, egg and veggies in a light brown sauce with a choice of chicken, beef, pork or tofu. (with shrimp add $2/ seafood add $5/ combination add $3)

FROM THE WOK Hot & Spicy Basil

10

Chicken, beef, pork or tofu sautéed with basil and bell pepper in chili and garlic sauce. (with shrimp add $2/ seafood add $5/ combination add $3)

Cashew Nut

10

Chicken, beef, pork or tofu sautéed with cashew nut, onions and dried chili. (with shrimp add $2/ seafood add $5/ combination add $3)

Asian Spicy Spinach 10 Chicken, beef, pork or tofu sautéed with spinach in chili garlic sauce. (with shrimp add $2/ seafood add $5/ combination add $3) Spicy Eggplant 10 Chicken, beef, pork or tofu pan-fried with egg-

BARAMEE’S SPECIAL Trio Striped Bass

20

Crispy whole striped bass with sweet, spicy and sour sauce.

Herb Crusted Salmon

17

Grilled fillet of salmon marinated in Thai herbs and spices served with spinach.

110 Trout

16

Traditional steamed boneless trout in a chili lime sauce.

Flaming Seared Ahi Tuna

18

California favorite seared Ahi Tuna with Thai spicy sauce and asparagus.

Mandarin Duck

17

Roasted, crispy, boneless duck served with spinach.

Crazy Filet Mignon

20

Crying Tiger

18

Grilled tender filet mignon with fresh cut green bean in a spicy Thai herbal sauce or a tasty garlic sauce.


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1/2 Page


Etiquette Lesson #1:

1/2 Page

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Continental Fork & Knife in the RESTING POSITION

Fork & Knife in the FINISHED POSITION

2013

Restaurant Menus! Q U A R T E R L Y


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Small Plates

$5.00

Spicy Chicken Tinga Quesadilla A CPK favorite. Lime chicken, Monterey Jack, caramelized onions, roasted peppers, black beans and cilantro, hearthbaked in our pizza oven. Served with $4.50 housemade ranchito sauce. RM! #1 Pick

This is the place for:

Dinner & Movie 2013

Petite Wedge Topped with blue cheese dressing, Nueske's applewood smoked bacon, chopped egg and tomatoes. gluten-free $4.95

Asparagus and Arugula Salad A CPK favorite. Tossed in housemade lemon vinaigrette with sun-dried tomatoes, toasted almonds and shaved Parmesan. gluten-free $3.85

White Corn Guacamole and Chips Diced avocado, sweet white corn, black beans, jicama, bell pepper, cilantro and serrano peppers. gluten-free $3.85

Lettuce Wraps Fresh Shiitake mushrooms, water chestnuts and green onions tossed in our spicy ginger soy sauce. $7.60 Sesame Ginger Chicken Dumplings Chinese dumplings topped with sesame seeds and green onions. Served with our soy-ginger chili sauce. Choose Any Two $8.60 $10.75 Choose Any Three

Tortilla Spring Rolls Flour tortillas sprinkled with herbs and baked in our pizza oven. - Mediterranean Veggie: Wild mushrooms, eggplant, sundried tomatoes, caramelized onions, Mozzarella and Parmesan. Served with marinara. - Baja Chicken: Monterey Jack and Cheddar, corn, black beans, poblanos, red onions and cilantro. Served with housemade guac. - Thai Chicken: Peanut sauce, bean sprouts, green onions, carrots, cilantro and Mozzarella. Served with peanut sauce. Soups $6.00 Bowl Cup $4.00 Sedona Tortilla Bowl Cup

$6.00 $4.00

Dakota Smashed Pea and Barley $6.50 Crispy Mac 'N' Cheese Our classic mac 'n' cheese lightly fried with panko, served on creamy cheese sauce. $2.65

Mediterranean Focaccia Herb cheese focaccia baked in our pizza oven and served with Mediterranean olive oil and Parmesan. Appetizers $6.75 Tuscan Hummus Our twist on hummus, made with Tuscan white beans and topped with housemade checca. Served with traditional or honeywheat with whole grain pita, straight from the hearth. $9.90 Spinach Artichoke Dip A CPK favorite. Dip into this favorite with friends, or just with tortilla chips. Served warm and great for sharing. $9.75

Avocado Club Egg Rolls A CPK favorite. This is how we roll! Your favorite ingredients of a chicken club sandwich, like Nueske's applewood smoked bacon and melted Monterey Jack, wrapped in a crispy wonton. Served with housemade ranchito sauce and herb ranch. Chicken $9.45 Shrimp $10.95 Chicken & Shrimp $12.95

Two in a Bowl Our signature soups served side by side in the same bowl. New Adventures Just what you expect from us...the unexpected! $9.75

Served with white corn and spinach succotash topped with Feta. (cal. 640) Salads Fat-free vinaigrette available upon request. $13.50 Full Half $9.75 $2.50 Add Avocado

The Original BBQ Chicken Chopped A CPK favorite. Our most popular salad since 1985. With our signature BBQ sauce, housemade herb ranch, scallions and cilantro. Full $11.75 Half $8.00 Add Nueske's Applewood Smoked Bacon $2.00 Add Grilled Chicken Breast $4.00 Add Grilled Shrimp Or Sauteed Salmon $4.50

Caramelized Peach Field greens, spinach, warm caramelized peaches, cranberries, red onions, toasted pecans and Gorgonzola tossed in housemade white balsamic vinaigrette. gluten-free Full $12.25 Half $8.50

Chinese Chicken Napa and red cabbage, lettuce, chicken breast and wontons tossed with green onions, cilantro, sesame seeds and hoisin ginger vinaigrette. Full $13.50 Half $9.75

Quinoa and Arugula Salad Our super-grain salad with asparagus, sun-dried tomatoes, red onion, toasted pine nuts and Feta tossed in our housemade Champagne vinaigrette. (cal. 610) $10.50

Fire-Roasted Chile Relleno Spicy poblano stuffed with chicken, cheese, corn & black bean salsa, wild mushrooms, spinach and eggplant. Topped with housemade avocado salsa verde and cilantro. (cal. 380) $14.00

Shrimp Scampi Zucchini Fettuccine Sauteed with lemon, garlic and white wine tossed with zucchini ribbons, fettuccine, parsley and Parmesan. (cal. 550) $15.00

Grilled Chicken Chimichurri Marinated grilled chicken breast with panroasted vegetables and our housemade Argentinean inspired chimichurri sauce. (cal. 550) $18.00 Cedar Plank Salmon Roasted on a cedar plank in our hearth oven with smoked paprika and lime.

Italian Chopped Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella and basil tossed in mustard Parmesan vinaigrette. gluten-free Full $13.75 Half $10.00

California Cobb Nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, basil and Gorgonzola with housemade herb ranch or blue cheese dressing. Try it with fresh beets. gluten-free Full $13.50 Half $9.75 Add Grilled Chicken Breast $4.00 Add Grilled Shrimp Or Sauteed Salmon


Definition: Table Etiquette: conventional behavior expected of people while eating.

$4.50

Roasted Veggie Warm artichoke hearts, asparagus, eggplant, bell peppers, corn and sun-dried tomatoes served over cool Romaine, avocado and housemade Dijon balsamic vinaigrette. gluten-free Full $14.25 Half $10.50 Moroccan-Spiced Chicken A CPK favorite. One of a kind, with roasted butternut squash, dates, avocado, toasted almonds, beets, red peppers, chopped egg and cranberries. Tossed with housemade Champagne vinaigrette. gluten-free $13.25 Full Half $9.50

Add Avocado

$13.75

Chicken Tequila Fettuccine A CPK favorite. Our creamy jalapeno lime sauce with spinach fettuccine, onion, bell peppers and cilantro. If you don't love it, you haven't tried it yet. $11.50 Add Grilled Chicken Breast Or Shrimp $4.00 Add Sauteed Salmon $4.50 Asparagus and Spinach Spaghettini Fresh asparagus, spinach, housemade checca and Parmesan. $16.00

Jambalaya Fettuccine A CPK favorite. Blackened chicken and shrimp, crawfish, Andouille sausage and Tasso ham in our spicy Cajun sauce. $12.75 Add Sauteed Mushrooms $1.00

Four Cheese Ravioli Stuffed with Asiago, Mascarpone, Ricotta and Parmesan tossed in Pomodoro cream sauce with basil. $10.50 Add Chicken $3.00 Add Shrimp $4.00

Waldorf Chicken A right-coast classic with a left-coast makeover. Grapes, green apples, candied walnuts, crisp celery, field greens and Gorgonzola tossed with housemade Dijon balsamic vinaigrette. gluten-free Full $10.25 Half $6.75 Add Grilled Chicken Breast $4.00 Add Grilled Shrimp Or Sauteed Salmon $4.50

Classic Caesar With shaved Parmesan and housemade garlic butter croutons. Half $7.25 Full $10.75 Add Gorgonzola $1.00 Add Grilled Shrimp Or Sauteed Salmon $4.50

Field Greens Bosc pears, candied walnuts and field greens tossed in housemade Dijon balsamic vinaigrette. gluten-free Pastas and Specialties Substitute multigrain penne upon request.

$16.00

Chicken Milanese Panko-crusted chicken breast topped with arugula and housemade checca, finished with extra virgin olive oil and shaved Parmesan. $16.00

Chicken Piccata Pan-roasted chicken breast with spaghettini, lemon, capers and cream. Crispy Thin Crust Pizzas $12.75

Margherita The classic. Italian tomatoes with fresh Mozzarella, basil and Parmesan. $11.75 $1.50 Add Lime Chicken

Tostada Crisp lettuce, tortilla strips and ranch, top this hearth-baked crust with layers of black beans and melted Cheddar and Monterey Jack. Served with flameroasted salsa. $14.25

The Meat Cravers This macho pizza is loaded with Italian sausage, pepperoni, Canadian bacon, spicy Capicola ham and salami. $13.50 Add Chicken $1.50

Roasted Artichoke and Spinach Oven-roasted artichoke hearts, roasted garlic, sauteed spinach, Mozzarella and Parmesan. $13.00

$2.50

Thai Crunch A CPK favorite. Crisp veggies and cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Tossed in Thai peanut dressing. Full $13.25 Half $9.50

ley.

Add Chicken & Shrimp

$6.50

Pesto Cream Penne Freshly made basil pesto cream sauce with sun-dried tomatoes and Parmesan. $10.25 Add Chicken $3.00 Add Shrimp $4.00 Add Chicken & Shrimp $6.50

Kung Pao Spaghetti A CPK favorite. A Chinese classic with garlic, green onions, peanuts and hot red chilies. $10.25 Add Goat Cheese $1.50 Add Grilled Chicken Breast $4.00

Tomato Basil Spaghettini Flame-kissed Italian tomatoes, garlic and basil. $10.75 Add Chicken $3.00 Add Shrimp $4.00 Add Chicken & Shrimp $6.50 Add Sauteed Mushrooms $1.00

Garlic Cream Fettuccine The ultimate roasted garlic Parmesan cream sauce. $12.50 Add Sauteed Mushrooms $1.00

Spaghetti Bolognese Our slowly simmered traditional meat sauce sprinkled with Parmesan and pars-

Pear and Gorgonzola A CPK favorite. High in style and taste. Bosc pears, sweet caramelized onions and hazelnuts, topped with chilled field greens in housemade Gorgonzola ranch. $13.00 Add Grilled Chicken Breast $4.00 Add Grilled Shrimp Or Sauteed Salmon $4.50

Tricolore Salad Pizza Can't decide between salad and pizza? Have it all! Chilled crisp greens, radicchio and tomatoes on a caramelized Parmesan pizza crust. $14.50 Sicilian A CPK favorite. Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, basil and oregano. Rustic meets refined. $13.50

Jamaican Jerk Chicken A CPK favorite. Even your friends will love this jerk. Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske's applewood smoked bacon, onions and bell peppers. Original Crust Pizzas Honey-wheat with whole grain crust available upon request. Crispy thin crust available upon request for an additional $1.50. $13.25 Add Nueske's Applewood Smoked Bacon

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Definition: Table Etiquette: conventional behavior expected of people while eating.

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Restaurant Logo

Restaurant Information

Restaurant Name

(58 years- Founded 1955)


Joe’s BBQ ( 5 y e a r s - F o u n d e d 2 0 0 8 i n C a r l s b a d , C a l i f o r n i a )

Definition: Table Etiquette: conventional behavior expected of people while eating.

Starters

Smokin' Buffalo Wings Lightly smoked, lightly fried then dipped in our original buffalo wing sauce. Served with celery & blue cheese dressing Half Order (6 pcs) 5.99 Full Order (12 pcs) 10.99

Fresh Seafood/ American

Lunch & Dinner 7 days 11:00am- 9:pm

Fish/ American $ to $$ 2599 Airport Drive, Torrance, CA 90505 Phone: (310) 325-BONZ (2669) Fax: (310) 325-2606 Email: info@fishbonzgrill.com Fish Bonz Facts Menu

Fresh Fish Daily Healthy and Nutritious Delicious and Low Fat It’s All About theTaste No Trans Fats High in Omega-3 Fats (decrease the risk of coronary disease) High in Vitamin B2 High in Vitamin D

No Bonz About It!

12 and Under Childrenís Menu Available.

AMEX, DISC, MCARD, VISA

Located in Rolling Hills Plaza. This is a wonderful place... with a georgios patio.

Texas Baked Potato 6.99 One pound baked potato stuffed with Texas brisket, bacon, cheddar & jack cheese topped with sour cream and our Suh-Weet BBQ sauce

Carolina Baked Potato 6.99 One pound baked potato stuffed with pulled pork, bacon, cheddar & jack cheese topped with sour cream and our Suh-Weet BBQ sauce

Onion Rings 5.25 Thick-cut, beer-battered and fried

Home-Style Hush Puppies 4.99 A Southern tradition of cornmeal, onions, spices & then deep fried

BBQ Sandwiches All meals served with a side of your choice: creamy coleslaw, red skin potato salad, french fries or BBQ baked beans. Add an additional side for $1.75

Pulled Pork or Chicken Sandwich A La Carte Meal 5.75 7.75 Tender hand-pulled chicken piled high & smothered in our Suh-Weet BBQ sauce BBQ Brisket Sandwich 5.99 7.99 Slow-smoked, extra lean beef brisket smothered in our Suh-Weet BBQ sauce

BBQ Flat-Iron Steak Sandwich 6.99 8.99 Dusted with our secret dry rub, hit with our Suh-Weet BBQ sauce & topped with caramelized onions,

Potato Skins 6.99 Potato skins topped with Texas brisket, cheddar cheese, bacon, onions, & sour cream

Joey's Cheese Fries 3.99 French fries topped with cheddar & jack cheeses, bacon, green onions & ranch dressing

Salads

BBQ Caesar Salad 5.99 A tasty traditional Caesar mixed with parmesan cheese & croutons Add one of the following meats: Pulled Pork, Chopped Brisket, or Grilled BBQ Chicken 7.99

BBQ Flat-Iron Steak Salad 7.99 Dusted with our secret dry rub, hit with our Suh-Weet BBQ sauce, roasted sweet corn, kidney beans, tomatoes, red onions, jack & cheese, fried onion rings & BBQ ranch dressing The Smokin' Cobb 8.99 Chopped romaine lettuce, moist pulled pork, BBQ chicken, applewood smoked bacon, chopped egg, tomatoes, red onions & blue cheese dressing

Grilled Salmon Salad 9.99 Chopped romaine lettuce, tomatoes, cucumber, and drizzled with citrus-infused balsamic vinaigrette

Southern Fried Chicken Salad 7.99 Buttermilk fried chicken tenders served over chopped romaine lettuce, and topped with sweet corn, red onions, cucumbers, tomatoes, jack & cheddar cheeses, served with BBQ ranch and buffalo wing sauce

roasted tomatoes & and smoked gouda cheese

BBQ Chicken Breast Sandwich 5.75 7.75 Tender chicken breast smothered in our Suh-Weet BBQ sauce Hot Link Sandwich 5.49 7.49 Hickory smoked house-made hot links topped with grilled onions & peppers

Southern Sliders 6.99 8.99 A sampling of our 3 most popular sandwiches; Memphis pulled pork, Texas brisket and Louisiana hot links topped with our Suh-Weet BBQ sauce

Joey's Dog 4.99 6.99 1/4 lb all-beef hot dog wrapped with 2 pieces of applewood bacon, mayo, mustard, our Suh-Weet BBQ sauce, caramelized peppers & onions, tomatoes & jalapenos Philly's Cheesesteak Sub 5.99 7.99 1/2 1b thinly sliced steak, American cheese, mayo & grilled onions on an Amoroso steak roll imported from Philly

Half-Pound Burgers All burgers are made with 100% certified

33

Black Angus ground beef. --All burgers served with French Fries --

The Smokin' Bacon Burger 8.99 Topped with melted cheddar cheese, onion rings & applewood-smoked bacon, smothered in our Suh-Weet BBQ sauce

Joey's Bad Ass Burger 8.99 Topped with grilled hot links, caramelized onions, sweet peppers, cheddar cheese and hit with Louisiana hot sauce

Memphis Burger 8.99 Beef patty topped with our hand pulled pork, cole slaw, cheddar cheese & topped with our Suh-Weet BBQ sauce

Ragin-Cajun Burger 8.99 A Cajun patty topped with pepper jack cheese, jalapenos & caramelized onions and hit with Louisiana hot sauce

Build Your Own Burger 6.99 Add any of the following ingredients for .50 each: Applewood-smoked bacon, caramelized onions, grilled sweet peppers, pepper jack cheese, American cheese, roasted tomatoes, cheddar cheese, smoked gouda cheese, goat cheese, onion rings

Award Winning Ribs

Full slab served with two sides and two corn breads. 1/2 slab served with one side and one corn bread. Your choices are creamy coleslaw, red skin potato salad, french fries or Mama's Downright Addictive BBQ beans

Your choice of one of the following preparations: Suh-Weet BBQ -A traditional Memphis BBQ sauce Carolina Wet Sauce -A mildly spicy apple cider vinegar-based sauce Dry Rub - Our special blend of secret spices

Baby Back Ribs Marinated in our secret spice blend for 24 hours then slowly smoked over hickory wood Half Slab (5-6 bones) 13.99 Full Slab (10-11 bones) 22.99

Texas Longhorn Beef Ribs Marinated in our secret spice blend for 24 hours then slowly smoke over hickory


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Fresh Seafood/ American

Lunch & Dinner 7 days 11:00am- 9:pm

Fish/ American $ to $$ 2599 Airport Drive, Torrance, CA 90505 Phone: (310) 325-BONZ (2669) Fax: (310) 325-2606 Email: info@fishbonzgrill.com Fish Bonz Facts Menu

Fresh Fish Daily Healthy and Nutritious Delicious and Low Fat It’s All About theTaste No Trans Fats High in Omega-3 Fats (decrease the risk of coronary disease) High in Vitamin B2 High in Vitamin D

Fish Bonz

( 4 Ye a r s • F o u n d e d 2 0 0 9 i n To r r a n c e , C a l i f o r n i a )

APPETIZERS Hawaiian Ahi Poke Crab Cakes

6.99 6.99

TACOS Topped with cabbage, tomato, cilantro and homemade cream sauce Original Fish (fried) 2.59 Grilled Cajun White Ruffy (Swai) 2.59 Catfish (fried) 2.59 Seared Ahi (Cajun) 2.99 2.59 Cajun Salmon Battered Shrimp 2.99 Shrimp (grilled or cajun) 2.99 Grilled Chicken 2.29

TACO COMBO w/ DRINK (2) tacos, rice and beans (2) Original Fish (fried) 6.99 (2) Grilled Cajun White Ruffy (Swai) 7.49 (2) Catfish (fried) 7.99 7.99 (2) Seared Ahi (Cajun) (2) Cajun Salmon 7.99 7.99 (2) Battered Shrimp (2) Shrimp (grilled or cajun) 7.99 (2) Grilled Chicken 6.49

FROM OUR GRILL All grilled items topped with our Garlic Butter sauce or Cajun style, served with a choice of rice or french fries, homemade coleslaw (contains almonds) and bread. Brown rice $0.50 extra.

No Bonz About It!

12 and Under Childrenís Menu Available.

AMEX, DISC, MCARD, VISA

Located in Rolling Hills Plaza. This is a wonderful place... with a georgios patio.

Swai White Ruffy (brand) 7.99 Trout 8.99 Mahi Mahi 9.99 Catfish 9.99 Salmon 10.99 Fresh Tilapia 9.49 Barramundi 11.99 Ahi Tuna 12.49 Cajun Seared Ahi 12.49 Skewered Shrimp 9.99 Scallop & Shrimp Skewers wrapped in Bacon 12.99 Giant Shrimp 13.99 Grilled Chicken 7.99 ADD (2) GRILLED VEGETABLE SKEWERS 1.99

ADD GRILLED ZUCCHINI ADD GREEN SALAD UPGRADE to SWEET POTATO FRIES Fish & Shrimp Fish & Scallops

1.49 1.75

1.49 8.99 8.99

Shrimp & Scallops 8.99 Calamari and other item from fryer (except Catfish) 8.99 TERIYAKI BOWLS Served with rice and zucchini White Ruffy (swai) Salmon Grilled Chicken

Fish!

7.99 10.99 7.99

FRESH SALADS 10.99 Cajun Salmon (mixed greens, sprouts, green onions, feta cheese, dried cranberries, red onions, cherry tomatoes, walnuts, sweet & tangy lime vinaigrette) Cajun Seared Ahi 12.49 (mixed greens, sprouts, green onions, cotija cheese, red onions, cherry tomatoes, cilantro, pumpkin seeds, cilantro dressing) 8.99 Asian Shrimp (mixed greens, sprouts, green onions, cilantro, sesame seeds, red onions, cherry tomatoes, almonds, fried won tons, Asian dressing) Green Salad 3.95 (mixed greens, cherry tomatoes, red onions with your choice of dressing: cilantro, sweet & tangy lime vinaigrette, balsamic vinegar, ranch, blue cheese, or Asian dressing). Add chicken for an extra $3.99 FRESH WRAPS Wrapped with rice, cabbage, tomato, onion, and homemade cream sauce Grilled Shrimp 6.95 White Ruffy (Swai) 6.95 Grilled Chicken 6.95

CHOWDER New England Clam (white) Corn Chowder (add shrimp .99) Regular 3.75 Large 4.49 SIDES Fish, Shrimp, Calamari, Scallops 5.25 Sweet Potato Fries 3.99 French Fries or Rice 1.49 Brown Rice 2.25 Grilled Zucchini 1.75 Tortillas (corn or flour) 1.25 Beans (white) 1.25 Homemade Coleslaw 1.25 (contains almonds) (2) Grilled Vegetables Skewers 2.29

BEVERAGES Soft Drinks & Fresh Brewed Iced Tea Italian Coffee, Hot Tea Bottled Water

DESSERTS Old Fashioned Carrot Cake Chunky Chocolate Cake Key Lime Cheese Cake (w/ Raspberry Topping)

1.95 1.69 1.59 3.49 3.49 3.49 3.49

All fish subject to availability. For more information on fish refer to seafood fact sheet.

FROM OUR FRYER Fried in vegetable oil with 0 trans fats. Served with french fries and homemade coleslaw (contains almonds). Shrimp Plate 7.99 Fish Plate 7.75 Scallop Plate 8.49 Calamari Plate 8.25 Catfish Plate 9.99

FRYER COMBOS Fried in vegetable oil with 0 trans fats. Served with french fries and homemade coleslaw (contains almonds).


Definition: Table Etiquette: conventional behavior expected of people while eating.

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Review

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Restaurant Name

Appetizers

Garlic Bread $3.75 $5.25 Garlic Cheese Bread Pizza Bread $5.99 2 toppings $6.49 Mozzarella Sticks (6) Wings (8) $7.99 Small Bucket Of Wings (20) $17.99 Bucket Of Wings (35) $28.99 Cheesy Bread Sticks $9.99 Bread Sticks $6.99 $4.99 Quesadilla $6.99 Chicken Quesadilla Jalapeno Poppers (8) $6.99 Onion Rings $5.99 Meatballs & Cheese $4.95 Spinach Artichoke Dip $8.99 $3.75 Potato Wedges $6.99 Potato Skins (5) Combo Platter wings, poppers, wedges, mozzarella $10.99 sticks Chicken Tenders $7.99 Small Rib Tips $6.49 Large Rib Tips $9.99

Salads

Turkey Antipasto lettuce, turkey, tomato, provolone cheese, pepperoncini & croutons $9.99 Caesar Salad romaine lettuce, caesar dressing, croutons & parmesan cheese $4.99 Chicken Caeser romaine lettuce, chicken breast, caesar dressing, croutons & parmesan cheese $9.49 Vegetarian Salad lettuce, mushroom, onion, bell pepper, black olive, croutons, mozzarella, tomato & pepperoncini $8.99 Greek Grilled Chicken Salad mixed greens, chicken breast, bell pepper, tomato, red onion, black olive, feta cheese & balsamic viniagrette $9.99

(58 years- Founded 1955) oncini & croutons

$9.99

Specialty Pizzas

Best Of Seven mozzarella cheese, pepperoni, ham, mushroom, bacon, onion & bell pepper Small- 12" Pizza $19.99 Medium- 14" Pizza $23.99 Large- 16" Pizza $27.99 Taco Pizza taco seasoning, mozzarella cheese, seasoned beef, pepperoncini, tomato, lettuce, tortilla chips & cheddar cheese Large- 16" Pizza $27.99 Medium- 14" Pizza $23.99 Small- 12" Pizza $19.99 All-star Chicken mozzarella cheese, olive oil, chicken breast, fresh garlic, tomato & avocado Medium- 14" Pizza $23.99 Large- 16" Pizza $27.99 Small- 12" Pizza $19.99 Veggie Jackson mozzarella cheese, mushroom, onion, bell pepper, tomato & olive Small- 12" Pizza $19.99 Medium- 14" Pizza $23.99 Large- 16" Pizza $27.99 Perfect Game mozzarella cheese, fresh garlic, basil, mushroom, tomato & artichoke heart Small- 12" Pizza $19.99 Medium- 14" Pizza $23.99 Large- 16" Pizza $27.99

Family Size Salad

lettuce, croutons, mozzarella cheese, tomato & pepperoncini $12.99

Dinner Salad lettuce, croutons, mozzarella cheese, tomato & pepperoncini $4.75

Antipasto Salad lettuce, provolone cheese, tomato, ham, mortadella, salami, cappacolla, pepper-

Creamy Garlic Veggie mozzarella cheese, creamy garlic sauce, mushroom, bell pepper, onion, olive & tomato Large- 16" Pizza $27.99

Small- 12" Pizza $19.99 $23.99 Medium- 14" Pizza Mediterranean mozzarella cheese, pesto & red sauce, chicken breast, onion, tomato, mushroom, green olive & feta cheese Small- 12" Pizza $19.99 $23.99 Medium- 14" Pizza Large- 16" Pizza $27.99 Garlic Chicken mozzarella & parmesan cheese, garlic butter, chicken breast, bell pepper, onion & tomato Small- 12" Pizza $19.99 $23.99 Medium- 14" Pizza Large- 16" Pizza $27.99 Pesto Supreme mozzarella cheese, pesto sauce, artichoke heart, fresh garlic, tomato & mushroom $19.99 Small- 12" Pizza Medium- 14" Pizza $23.99 Large- 16" Pizza $27.99 The Whole Nine Yards mozzarella cheese, pepperoni, ham, sausage, mushroom, bacon, onion, bell pepper & olive 1 review Large- 16" Pizza $27.99 Medium- 14" Pizza $23.99 Small- 12" Pizza $19.99

The Linebacker mozzarella cheese, pepperoni, salami, canadian bacon, bacon, ground beef & sausage Medium- 14" Pizza $23.99 Large- 16" Pizza $27.99 Small- 12" Pizza $19.99 Bbq Chicken barbeque sauce, mozzarella cheese & chicken breast Small- 12" Pizza $19.99 Medium- 14" Pizza $23.99 Large- 16" Pizza $27.99


Definition: Table Etiquette: conventional behavior expected of people while eating.

` FACT Etiquette Lesson #2:

Sandwiches

7.99 Margherita cheese, fresh tomato, basil & garlic Cheese $7.49 cheese & oregano Italian Sausage cheese, oregano & italian $7.99 sausage

Served With Chips, Side Salad, Or Potato Salad On An 8" French Roll Submarine ham, mortadella, cappacolla, salami, provolone cheese, lettuce, tomato & italian dressing $8.49 Meatball meatballs, meat sauce & provolone cheese $8.49 Roast Beef roast beef, mayonnaise, mustard, $8.49 tomato, lettuce & pickle Italian Sausage italian sausage, provolone cheese & meat sauce $8.49 Ham & Cheese ham, provolone cheese, mayonnaise, $8.49 mustard, lettuce & tomato Bbq Beef roast beef & barbeque sauce $8.49 Turkey turkey, provolone cheese, mayonnaise, lettuce & tomato $8.49 Avocado avocado, provolone cheese, lettuce, tomato & italian dressing $8.49 Chicken Breast chicken breast, provolone cheese, mayonnaise, lettuce & tomato $8.49

Pastrami

pastrami, mustard & pickles

Pastas

$8.49

Create Your Own Pizza

37

American Etiquette

Fork & Knife in the Fork & Knife in the RESTING POSITION RESTING POSITION

Toppings: Additional Costs Per Topping Small- 12" Add 1.75 Per Topping Medium- 14" Add 2.00 Per Topping Large- 16" Add 2.50 Per Topping Additional Charge For Chicken Pepperoni, Meatball, Ground Beef, Jalapeno, Anchovy, Sausage, Extra Cheese, Basil, Chicken Breast, Green Olive, Avocado, Salami, Canadian Bacon, Pineapple, Tomato, Black Olive, Artichoke Heart Bacon, Ham, Fresh Garlic, Oregano. Individual- 8" Pizza (4 Slices) $5.99 Small- 2" Pizza (8 Slices) $13.49 Medium- 14" Pizza (10 Slices $16.29 Large- 16" Pizza (12 Slices) $18.99

Dessert

Fork & Knife in the FINISHED POSITION

Fork & Knife in the FINISHED POSITION

Cinnamon Pie $7.49 cinnamon & icing on our delicious pizza crust

Meat Sauce, Marinara Sauce, Or Pesto Sauce All Pastas Are Served With Garlic Bread Spaghetti Or Penne $8.49 W/ Meatballs Add $1.50 W/ Sausage Add $2.00 Family Size Spaghetti Or Penne W/ Sausage Add $4.50 $16.99 W/ Meatballs Add $4.00 Garlic Chicken Pasta $11.99 Baked Spaghetti Or Penne $9.49 Fettuccini Alfredo $9.99 W/ Chicken Add $2.00 Pizza Teasers

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Restaurant Name

(58 years- Founded 1955)


Restaurant Name

(58 years- Founded 1955)

39


40

Manhattan Beach( 5 8 y e a r s - F o u n d e d 1 9 5 5 )

RM! 2013

Restaurant Menus! Q U A R T E R L Y

Logo here Fresh Seafood/ American

Lunch & Dinner 7 days 11:00am- 9:pm

/> i "ÕÌÊUÊ i

>ÌiÀ }ÊUÊ i ÛiÀÞ

Mezza (Appetizers)

MEZZA SAMPLER < 15.99

KIBBI 7.99

Vegetarian grape leaves, olives, spicy sautéed zucchini, vegetarian kibbi, labne and yogurt dip. Serves 4

A shell of extra lean ground beef and bulgar (crushed wheat) filled with a sautéed mixture of roasted pine nuts, onion, ground beef and special herbs. Served with wild cucumber pickles, tomato, lettuce and a yogurt sauce. (2 Pieces)

FRIED POTATOES < 5.99

Our famous potatoes, sautéed with cilantro, garlic, roasted chili and lemon juice. Served with garlic sauce.

FALAFEL PATTIES < 6.59

A mixture of crushed chickpeas and fava beans, garlic, herbs, and exotic spices. Three falafel patties served with pickles, tomato, tahini sauce and pita.

HUMMUS < 5.99

Fish/ American $ to $$ 2599 Airport Drive, Torrance, CA 90505 Phone: (310) 325-BONZ (2669) Fax: (310) 325-2606 Email: info@fishbonzgrill.com Fish Bonz Facts Menu

Fresh Fish Daily Healthy and Nutritious Delicious and Low Fat It’s All About theTaste No Trans Fats High in Omega-3 Fats (decrease the risk of coronary disease) High in Vitamin B2 High in Vitamin D

No Bonz About It!

12 and Under Childrenís Menu Available.

AMEX, DISC, MCARD, VISA

Located in Rolling Hills Plaza. This is a wonderful place... with a georgios patio.

A smooth medley of crushed chickpeas, garlic, lemon juice and tahini sauce, drizzled with olive oil. Served with pita. (Top with: kibbi stuffing, chicken or beef shawarma for $2.99)

SPICY HUMMUS < 5.99

Hummus mixed with a roasted chili sauce. Served with pita.

FRIED CAULIFLOWER < 6.59

Fried cauliflower served with onion, tomato and tahini sauce with pine nuts.

BABA GHANNOUJ < 6.59 Fire roasted eggplant, delicately mixed with garlic, yogurt, lemon juice and tahini sauce sprinkled with sumac (sourberry) and drizzled with extra virgin olive oil. Served with pita.

VEGETARIAN GRAPE LEAVES < 5.59

A mixture of rice, finely diced tomato, cracked wheat, parsley, onion and fresh mint rolled in grape leaves and slowly cooked in extra virgin olive oil and fresh lemon juice. Served with pita.

VEGETARIAN KIBBI < 5.99

A mixture of bulgar, tomato, onion, herbs and spices, drizzled with extra virgin olive oil. Served with pita.

SPICY SAUTÉED ZUCCHINI < 6.99

Zucchini sautéed with fresh tomato, onion, garlic and extra virgin olive oil. Served with pita.

YOGURT DIP < 4.99

Yogurt tossed with cucumber, garlic and dry mint served with pita.

LABNE < 4.99

A creamy kefir cheese dip, topped with olive oil and fresh mint. Served with pita.

OLIVES < 3.99

Lebanese olives served with lettuce, tomato, wild cucumber pickles and pita.

ARAYES 6.99 A blend of extra lean top sirloin beef and lamb, mixed with parsley, onion and spices, spread on a flat pita, toasted and served with fresh tomato, parsley, onions and sourberry.

HOMEMADE FRENCH FRIES < 3.99

Homemade Soups LENTIL < 4.59

Cooked with sautéed onion, carrots, tomato, garlic, celery, lemon juice and extra virgin olive oil.

VEGETABLE < 4.59

Seasonal vegetables, slowly cooked with lemon juice, olive oil, herbs and spices.

Slata (Salads)

!DD &ALAFEL s !DD CHICKEN OR BEEF 3HAWARMA !DD CHICKEN TAWOOK OR SHRIMP s !DD BEEF OR LAMB +ABOB

SESAME MOE’S < 7.59

Romaine lettuce, tomato, cucumber, green onions, parsley, radish, bell pepper, fresh mint, and sourberry, tossed with our house dressing (extra virgin olive oil and fresh lemon juice) and topped with olives and feta cheese.

TABOULEH < 6.59

Chopped fresh parsley mixed with bulgar (crushed wheat), chopped Green onions, tomato, fresh mint, spices, extra virgin olive oil, and fresh lemon juice.

FATTOUSH < 6.59

Romaine lettuce, tomato, cucumber, green onions, radish, bell peppers, mint, parsley, sumac (crushed dried sour berry), toasted pita croutons tossed with extra virgin imported olive oil and fresh lemon juice.

- `iÊ Ã ià RICE < FALAFEL PATTY < LEBANESE PICKLES

2.99 1.99 1.49

GARLIC SAUCE < 12 oz. 3.99 TAHINI SAUCE < 12 oz. 3.99


Restaurant Name

41

(58 years- Founded 1955)

Delivery by LABite.com Order online at sesamemoes.com 2640 N. Sepulveda Blvd. Manhattan Beach, CA 90266 in Manhattan Village, between Ralph’s and Chili’s

310-545-1600

i`ÂˆĂŒiÀÀ>˜i>Â˜ĂŠ Toasted Flat Breads SESAME MOE’S < 6.99 Topped with onion, tomato, feta cheese and zaatar, sprinkled with extra virgin olive oil.

ZAATAR < 4.99 Topped with thyme, sesame seeds, sumac (sourberry), fresh mint, olives and tomato, sprinkled with extra virgin olive oil. (Add feta cheese 75¢)

ALEXZOO < 5.99 Topped with feta cheese, tomato and dry basil, sprinkled with extra virgin olive oil.

*ÂˆĂŒ>ĂŠ->˜`ĂœÂˆVÂ…iĂƒ

3ERVED WITH SMALL 'ARDEN 3ALAD s !DD A CUP OF 3OUP

CHICKEN TAWOOK PITA 7.99 Marinated cubes of succulent charbroiled chicken breast, rolled in a pita, with tomato, wild cucumber pickles and garlic sauce.

Â˜ĂŒĂ€jiĂƒ

HEALTHY CHICKEN TAWOOK PLATTER 29.95

(Take out only for the entire family, serves 4) 3 skewers (24 pieces) of perfectly charbroiled Chicken Tawook with rice, pita, and garden salad. Substitute two kafta skewers for one chicken for no charge, substitute one skewer of lamb or beef kabob for one skewer of chicken for $1.50.

CHICKEN TAWOOK 14.99 Skewered cubes of marinated, charbroiled chicken breast, served with hummus, garlic sauce, pita and your choice of salad. (Add rice $1.50)

CHICKEN SHAWARMA 13.99 Tender marinated chicken breast and thigh cooked on an upright spit then sliced, served with hummus, garlic sauce, wild cucumber pickles, pita and choice of salad. (Add rice $1.50)

BEEF SHAWARMA 14.99 Marinated beef steak, cooked on an upright spit then thinly sliced, served with hummus, tahini sauce, pita and your choice of salad. (Add rice $1.50)

SESAME MOE’S COMBO 16.99 Charbroiled skewers of kafta, chicken tawook and beef kabob served on a bed of basmati rice with hummus or baba ghannouj and your choice of salad.

FALAFEL COMBO < 10.99

Four falafel patties served with hummus, fattoush, tomato, lettuce, wild cucumber pickles, tahini sauce and pita.

KAFTA 12.99 Skewers of extra lean ground top sirloin and lamb mixed with parsley, onion and spices, charbroiled and served over basmati rice with a side of hummus and choice of salad.

KABSSA 15.99 Tender chunks of lamb cooked over a low flame with fresh tomatoes and a special blend of spices and herbs, served over basmati rice, cooked with green bell peppers, onions, carrots, raisins and spices. Sprinkled with pine nuts and almond slivers.

GRILLED TIGER SHRIMP 18.99 Marinated in garlic, olive oil, cilantro and pepper. Charbroiled to perfection. Served over basmati rice with your choice of hummus or baba ghannouj and salad. (9 pieces)

LAMB CHOPS 22.99 Succulent French cut lamb chops (4) marinated in fresh lemon juice, garlic and olive oil, charbroiled over an open flame and served over basmati rice with your choice of hummus or baba ghannouj and salad.

CHICKEN SHAWARMA PITA 6.99

BEEF KABOB 15.99

FILET MIGNON KABOB 22.99

Tender marinated chicken breast and thigh cooked on an upright spit then thinly sliced and rolled in a pita with garlic sauce, tomato and wild cucumber pickles.

Skewered cubes of marinated sirloin steak, charbroiled and served over basmati rice with hummus or baba ghannouj, pita and your choice of salad.

Filet Mignon (9 oz) marinated in our special spices and charbroiled to perfection. Served over basmati rice with your choice of hummus or baba ghannouj and salad.

FALAFEL PITA < 5.99

Fried falafel patties made from beans and herbs, rolled in a pita with tomato, parsley, wild cucumber pickles, lettuce and tahini sauce (sesame seed paste).

CAULIFLOWER PITA < 5.99

Fried cauliflower rolled in a pita with onion, lettuce, tomato, pine nuts and tahini.

BEEF SHAWARMA PITA 7.99 Marinated beef cooked on an upright spit then thinly sliced and rolled into a pita with tomato, onion, parsley, sumac (sourberry), wild cucumber pickles and tahini sauce.

BEEF OR LAMB KABOB PITA 7.99

LAMB KABOB 15.99 Skewered cubes of seasoned lamb, charbroiled and served over basmati rice with hummus or baba ghannouj, pita and your choice of salad.

VEGETARIAN COMBO < 11.99 A feast of hummus, baba ghannouj, tabouleh, grape leaf and two falafel patties.

SKEWERS 16.99 A choice of two meat skewers of chicken tawook, kafta, beef, or lamb. served over rice, with roasted tomato and onion.

Charbroiled skewer of extra lean ground top sirloin and lamb mixed with parsley, onion and Lebanese spices, rolled in a pita with hummus, parsley, onion, tomato and sumac (sourberry).

ARAYES PITA 6.99 A blend of lean ground beef and lamb, mixed with parsley, onion and spices, spread on a flat pita, toasted and served with fresh tomato, parsley, onions and sourberry.

PARTY PLATTER 74.99 Skewers of lamb, beef, chicken tawook, kafta, chicken shawarma, beef shawarma and roasted onion and tomato, served on a bed of basmati rice with parsley, onion and sumac (sourberry). (Suggested for 6 people)

Desserts

Tender cubes of charbroiled beef or lamb rolled in a pita with tomato, hummus, parsley, sliced onion and sumac (sourberry).

KAFTA PITA 6.99

SULTAN’S PLATTER 25.99 A combination of lamb chops, grilled tiger shrimp and filet mignon, marinated then charbroiled to perfection. Served over basmati rice with your choice of hummus or baba ghannouj and salad.

ICE CREAM 4.99

NAMMOORA 3.49

Orange Blossom, Pistachio, or Dark Chocolate.

An exotic semolina style pastry flavored with coconut.

BAKLAWA 3.49

K’NAAFEH 6.99

An exotic flaky phyllo pastry filled with pistachios or walnuts.

An exoctic semolina wheat pastry assembled with sweet ashta, topped with orange blossom syrup.

< Vegetarian

Vegan Raw


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Definition: Table Etiquette: conventional behavior expected of people while eating.

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Restaurant Name Restaurant Logos

1/2 Page

Restaurant Name Restaurant Logos


Lisa’s Bon Appetit

Definition: Table Etiquette: conventional behavior expected of people while eating.

(58 years- Founded 1955) Restaurant Logos 3/4 Page

Etiquette Lesson #1:

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Continental Etiquette Fork & Knife in the RESTING POSITION

Fork & Knife in the FINISHED POSITION

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1/2 Page

Mimis Cafe

Restaurant Name


Buca di Beppo

Definition: Table Etiquette: conventional behavior expected of people while eating.

(58 years- Founded 1955)

THE HISTORY OF:

47

Chop Sticks

3/4 Page

Chopsticks, two long thin sticks, were developed as early as the 3rd Century BCE in China. The Chinese word for such implements meant “quick ones,” or “quick sticks,” so the English translation became “chopsticks.”

It’s possible that chopsticks were developed when people cooked their food in large pots which retained heat well, and hasty eaters broke twigs off trees to retrieve the food.

By 400 BCE, a large population and dwindling resources forced people to conserve fuel. Food was chopped into small pieces so it could be cooked more rapidly, thus using less fuel.

Also the Chinese had a food tradition, believing that it was barbaric to serve food that resembled the original animal and uncouth to carve up a carcass at the table. The Chinese took care of that unseemly chore out of sight in the kitchen

and served food already diced and sliced, ready to eat, so there was no need for knives and forks at a Chinese dinner.

Confucius may have influenced Chinese utensil selection with his nonviolent philosophy and discouragement of knives at the dinner table.

– From The History of Dining UtensilsUtensils

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Restaurant Logos

Restaurant Logos

Restaurant Logos


Definition: Table Etiquette: conventional behavior expected of people while eating.

True Restaurant Logos

Restaurant Logos

Restaurant Logos

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Or False?

Asperagus Fries?

PHOTO: Dan Winters-Health Magazine

False to date anyway...

I don’t see ordering a large “Mc Asperagus Fries” at the Drive-thru anytime soon. -lol

Why this has not happened is probably obvious on many levels yet I do believe it should be a fact! Cost and demand:

1- Cost is probably around Too High.

2- Demand is probably very LOW.

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Local Restaurants

2013

Restaurant Menus! Q U A R T E R L Y

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Restaurant Logos


Definition: Table Etiquette: conventional behavior expected of people while eating.

Did You Restaurant Logos

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? Know

Produce Codes

What is a Price Look-Up (PLU) code? PLU codes are 4 or 5 digit numbers which have been used by supermarkets since 1990 to make check-out and inventory control easier, faster, and more accurate. They ensure that the correct price is paid by consumers by removing the need for cashiers to identify the product; e.g., whether or not it is conventionally or organically grown. They are primarily assigned to identify individual bulk fresh produce (and related items such as nuts and herbs) and will appear on a small sticker applied to the individual piece of fresh produce. The PLU number identifies produce items based upon various attributes which can include the commodity, the variety, the growing methodology (e.g. organic) and the size group.

The 4-digit PLU codes for produce are assigned randomly within a series of numbers within the 3000 and 4000 series. There is no intelligence built into the 4-digit code. For example, no one number within the 4-digit number represents anything in particular. The 4-digit codes are for conventionally grown produce. 5-digit codes are used to identify organic or genetically modified produce. The prefix of ‘8’ would be placed in front of the 4-digit code for genetically modified produce and the prefix of ‘9’ would be placed in front of the 4-digit conventionally grown code for organic produce. You will not see the 5 digit codes in the PLU codes database since they are simply prefixes added to the conventionally grown produce PLU codes.

PLU codes are assigned by the IFPS (International Federation for Produce Standards) after rigorous review at both the national and international levels.

What is the International Federation for Produce Standards (IFPS)? The International Federation for Produce Standards (IFPS) is composed of national produce associations from around the globe.

The long term objective of the federation is to improve the supply chain efficiency of the fresh produce industry through developing, implementing and managing harmonized international standards. source: http://www.plucodes.com/faqs.aspx#q1

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CommunityService Index You will find

Restarant Menus!

at many of these fine business...

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CommunityService Index

Restaurant Menus!Ž is proud to offer this section in thanks to these many Fine Business owner’s, Event planners, and restauranteurs for their help in sponsoring our new magazine!

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Definition: Table Etiquette: conventional behavior expected of people while eating.

You will find

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Here you find Local announcements, grand openings, local calandar events, construction- real estate & other professional services (A few good deals too!).

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Here you find Local announcements, grand openings, local calandar events, construction- real estate & other professional services (A few good deals too!).

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“Dont’s”

Etiquette Lesson #10:

If you don’t like something, leave it.

Don’t blow on hot food to cool it down. Wait for it to cool itself.

Don’t move your plate after your meal has been served.

Don’t treat the servers badly. It makes you look common.

Don’t eat chicken or chops with your fingers.

Don’t point with your cutlery.

Don’t hold your fork while you drink your wine.

- Bon appetite!

-Technorati Tags: etiquette, food, manners

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• Ice Cream • Candy • Yogurt

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“The Food” Etiquette Lesson #6:

You must not start eating until everyone has been served.

If there are a large number of guests, the hostess may indicate that you may begin before everyone is served.

If this is the case, you should begin.

If you take a mouthful which contains something you cannot swallow, you should excuse yourself and remove it in privacy. Absolutely do not do so at the table table and never place it in your napkin or on your plate for a ll to see.

If you are eating something that has stones or pips in it, you may use your forefinger and thumb to remove them from your mouth. Place them on the side of your plate.

You must never use a toothpick at the table, nor should you blow your nose.

If you have something stuck in your teeth that you must remove, excuse yourself and go to the bathroom to remove it. It is also acceptable to remove bones with your fingers.

Do not salt your meal before you have tasted it; it is an insult to the chef/ hostess.

Small pre-dinner snacks must always touch your plate before being put in the mouth. Do not take it from the serving tray and put it straight in your mouth.

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RM! #1 Pick

This is the place for:

Dinner & Movie 2013

Restaurant Name

Full Menu

Popular Spicy Chef Special Veggie Persian Favorites Side Orders Served with pita bread. $6.95 Kashke Bademjan Baked eggplant with suteed mint, onions, garlic and kashk (dried whey). Cutlet $4.95 Ground beef mixed with potatoes and fresh herbs. $5.95 Dolma Grape leaves stuffed with rice, split peas, tarragon, green onions, basil, parsley and special spices. Maust`Khiar $5.95 Combination of yoghurt and chopped cucumbers flavored with dill. Maust` Moosier $5.95 Delicious yogurt flavored with chopped shallots.

(58 years- Founded 1955) Combination lettuce, tomatoes, carrots, cucumbers, pepper chili, imported feta cheese, olives, raisins, walnuts, dates tosted with special dressing. Olivieh Salad $7.95 Cooked potatoes, chicken, green peas, imported pickles, eggs and mayonnaise. Special Persian Stew Served with basmati rice topped with saffron. Ghorme Sabzi $11.95 Sauteed herbs cooked with dried limes, kidney beans and fresh seasoned diced beef. Gheimeh $11.95 Fried onions cooked in special tomato sauce, split peas and fresh seasoned diced beef. Gheimeh Bademjan $13.95 Fried eggplant cooked in special tomato sauce, split peas, fried onions and fresh seasoned diced beef.

Sandwiches

Served with garden salad.

Hummus $4.95 Mixture of tahini, garbanzo beans, fresh limon juice, garlic and olive oil. Torshi $5.95 Combination of pickled fresh vegetables. Khiar Shoor $4.95 Delicious imported pickles. Fanoos Grill Favorites Side Order $15.95 Combination of kashke bademjan, cutlet, olivieh salad, shirazi salad and maust` khiar.

Soup

Ashe Reshteh $6.95 Fresh herbs, noodles, beans, sauteed garlic, onion, mint and kashk (dried whey). Salad Served with pita bread.

Shirazi Salad $5.95 Combination of chopped cucumbers, tomatoes, parsley and onions with limon juice. Garden Salad $6.95 Combination of lettuce, tomatoes, carrots, cucumbers and olives. Fanoose Grill House Salad $8.95

Beef Koobideh Sandwich $8.95 One juicy strip charbroiled seasoned ground beef served with house dressing, tomato, pickles and herbs. Chicken Koobideh Sandwich $8.95 One juicy strip of charbroiled ground chicken served with house dressing, tomato, pickles and herbs. Beef Shish Kebab Sandwich $10.95 Marinated charbroiled juicy filet mignon, onions and bell peppers, served with house dressing, tomato, pickles and herbs. Chicken Shish Kebab Sandwich $9.95 Marinated charbroiled chicken breast, onions and bell peppers, served with house dressing, tomato, pickles and herbs. Boneless Chicken Sandwich $8.95 Marinated charbroiled boneless chicken thigh, served with house dressing, tomato, pickles and herbs. Cutlet Sandwich $8.95 Ground beef mixed with potatoes and special herbs served with house dressing, tomato, pickles and herbs. Olivieh Salad Sandwich $8.95 Cooked potato, chicken green peas, imported pickle, eggs and mayonnaise served with tomato, pickles. Mortadella Sandwich $8.95 Beef mortadella served with mayonnaise,

mustard, served with tomato, pickles and herbs. Sausage Sandwich $8.95 Beef sausage with mayonnaise, mustard, served with tomato, pickles and herbs. $8.95 Vegetarian Sandwich Combination of charbroiled bell peppers, onions, mushroom and feta cheese, served with house dressing, tomato, pickles and herbs. Chicken and Beef Wrap $9.95 Marinated charbroiled boneless chicken

thigh and filet mignon, served with special dressing, tomato and herbs. Beef Served with basmati rice topped with saffron, charbroiled tomato and garden salad. Beef Koobideh $10.95 Two juicy strips of charbroiled seasoned ground beef. $14.95 Beef Shish Kabob Marinated charbroiled juicy large chunks of filet mignon with onions and bell peppers. Beef Soltani $16.95 Combination of beef shish kabob and strip of bell koobideh. Loubia Polo $14.95 Basmati saffron rice with green beans, tomato sauce, and chunks of filet with a skewer of beef koobideh. Served with rice, tomato, and garden salad.

Chicken

Served with basmati rice topped with saffron, charbroiled tomato and garden salad. Chicken Koobideh $10.95 Two juicy strips of charbroiled seasoned ground chicken. Boneless Chicken Kabob $11.95 Delicious marinated charbroiled boneless thigh of chicken. Chicken Shish Kabob $12.95 Thick chunks of charbroiled chicken

breast marinated in our special sauce with onions and bell peppers. Chicken Kabob (with Bones) $13.95 Delicious marinated charbroiled cornish game hen. Chicken Soltani $16.95 Combination of chicken shish kabob and


Definition: Table Etiquette: conventional behavior expected of people while eating.

strip of chicken koobideh. Seafood Served with basmati rice topped with saffron, charbroiled tomato and garden salad. Salmon Kabob $16.95 Fresh fillet of marinated charbroiled salmon. $15.95 Shrimp Shish Kabob Marinated charbroiled jumbo shrimps with onions and bell peppers. Lamb Served with basmati rice topped with saffron, charbroiled tomato and garden salad. Lamb Chops Kabob $17.95 Marinated charbroiled lamb loin. Served with rice, tomato, and garden salad. $19.95 Lamb Shish Kabob Marinated charbroiled boneless lamb with onions and bell peppers. Lamb Shank with Baghali Polo or Sabzi $15.95 Polo Includes basmati rice with lima beans, fresh herbs, and garlic. Served with tomato and garden salad. Combination Plates Served with basmati rice topped with saffron, charbroiled tomato & garden salad. Combo # 1 $11.95 Combination of juicy strips of beef koobideh and chicken koobideh. Combo # 2 $14.95 Combination of beef shish kabob and chicken shish kabob. Combo # 3 $14.95 Combination of lamb shish kabob and chicken shish kabob. Combo # 4 $15.95 Combination of lamb shish kabob and cornish game hen. Combo # 5 $24.95 Combination of beef shish kabob, chicken shish kabob, lamb shish kabob and boneless chicken kabob served with maust khiar (for two guest). Combo # 6 $18.95 Combination of beef shish kabob and lamb shish kabob.

Vegetarian

Vegetables Kabab $9.95 Charbroiled bell peppers, onions, tomatoes and mushrooms served with basmati rice topped with saffron and garden salad. Ghormeh Sabzi $11.95 Sauteed herbs cooked with dried limes, kidney beans and special seasoning served with basmati rice topped with saffron and garden salad. Adas Polo $6.95 Basmati rice mixed with raisins, lentils, dates, topped with saffron. Zereshk Polo $6.95 Basmati rice mixed with barberries, topped with saffron. White Rice $5.95 Basmati rice topped with saffron. Veggie Combo $10.95 Combination of basmati rice topped w/ saffron, garden salad & kashke bademjan.

Dessert Bakhlava Bamieh

Beverages Soft Drinks Sparkling Water Dough Hot Tea

Lunch Special

$3.75 $3.75 $1.95 $2.95 $2.95 $1.95

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Free Style!

Popular Spicy Chef Special Veggie Lunch Special Monday through friday 11: 00 am to 3: 00 pm. Served with basmati rice topped with saffron, charbroiled tomato and garden salad. Beef Koobideh (Lunch) $7.95 One juicy strip of charbroiled seasoned ground beef. Chicken Koobideh (Lunch) $7.95 One juicy strip of charbroiled seasoned ground chicken. Beef Shish Kabob (Lunch) $9.95 Marinated charbroiled juicy large chunks of fillet mignon with onions and bell peppers. Chicken Shish Kabob (Lunch) $8.95 Thick chunks of charbroiled chicken breast marinated in our special sauce with onions and bell peppers. Boneless Chicken Kabob (Lunch) $8.95 Delicious marinated charbroiled boneless thigh of chicken. Chicken Kabob (with Bones) $9.95 Delicious marinated charbroiled cornish game hen. Lamb Chops Kabob (Lunch) $10.95 Lamb Shish Kabob (Lunch) $12.95 Marinated charbroiled boneless lamb with onions and bell peppers. Salmon (Lunch) $10.95 Fresh fillet of marinated charbroiled salmon. Shrimp Shish Kabob (Lunch) $10.95 Marinated charbroiled jumbo shrimps with onions and bell peppers.

Special Persian Stew

Served with basmati rice topped with saffron.

Ghorme Sabzi (Lunch) $7.95 Sauteed herbs cooked with dried limes, kidney beans and fresh seasoned diced beef. Gheimeh (Lunch) $7.95 Fried onions cooked in special tomatosauce, split peas and fresh seasoned diced beef. Gheimeh Bademjan (Lunch) $8.95 Fried eggplant cooked in special tomato sauce, split peas, fried onions and fresh seasoned diced beef.

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FRESH TABLESIDE GUACAMOLE Prepared just as you like it! Fresh avocados, serrano chiles, tomatoes, onions, fresh cilantro and spices. 8.99

SHRIMP & SPINACH QUESO Creamy spinach & spicy cheese dip loaded with shrimp and topped with melted parmesan cheese and corn relish. Served with warm tortilla chips. 7.29

BAJA CHICKEN TAQUITOS Grilled chicken, pasilla chiles, mushrooms and jack cheese wrapped in crispy corn tortillas and served with guacamolito. 6.99

BONELESS BUFFALO TENDERS With ranch dressing. 8.99

CHEESE QUESADILLA Flour tortilla filled with melted jack cheese and mild pasilla chiles, grilled to a golden brown. 6.99 With Shredded Chicken or Beef add .99

GRILLED FAJITA QUESADILLA Chile-citrus marinated & grilled chicken with melted jack cheese, mild pasilla chiles, sautéed onions and bell peppers, grilled to a golden brown. 8.99 With Grilled Steak add 1.99

MUCHO MACHO-TIZER PLATTER Shrimp & Spinach Queso, Boneless Buffalo Tenders, Baja Chicken Taquitos and a Cheese Quesadilla. With ranch dressing and guacamolito. 12.99

NACHOS ULTIMOS Refried beans, jack and cheddar cheeses, fresh jalape ños, tomatoes, sour cream and fresh guacamole. 10.29 Choose Shredded Beef, Shredded Chicken, Picadillo Beef or Carnitas.

GRILLED FAJITA NACHOS Chile-citrus marinated grilled chicken breast with refried and black beans, jack and cheddar cheeses, fresh jalapeños, sautéed onions and bell peppers, tomatoes, sour cream and fresh guacamole. 10.99 With Grilled Steak add 1.99

BBQ CHICKEN TOSTADA Chile-citrus marinated chicken breast with lettuce, black beans, corn, jicama, jack and cheddar cheeses and salsa picante tossed in barbecue-ranch dressing. 10.49

MEXICAN CHICKEN CAESAR SALAD Grilled chicken and romaine tossed with house-made creamy cilantro Caesar dressing with diced tomatoes, pepitas, parmesan cheese and tortilla strips. 10.49 With Shrimp add 1.99

TOSTADA COMPUESTA A crispy corn tortilla layered with refried beans and topped with lettuce, vinaigrette, jack and cheddar cheeses, tomatoes and fresh guacamole. 10.7 9 Choose Shredded Beef, Shredded Chicken, Picadillo Beef or Carnitas.

CHICKEN TORTILLA SOUP Made fresh daily! A rich broth with fresh vegetables, chicken breast, jack cheese, crispy tortilla strips and fresh avocado. Bowl 4.79 Cup 3.79 Add a cup of soup to any entrée. 3.49

MEXICAN CAESAR or GARDEN SALAD Mexican Caesar with house-made creamy cilantro Caesar dressing with diced tomatoes, pepitas, parmesan cheese and tortilla strips or a fresh Garden Salad. 4.99 Add to any entrée. 3.49

SOUP & SALAD Chicken Tortilla Soup and a Mexican Caesar or a fresh Garden Salad. 8.99

FaJiTAS

VEGGIE FAJITAS Grilled chile relleno with a medley of sautéed fresh vegetables. 11.49

SHRIMP FAJITAS Plump, tender shrimp sautéed in jalapeño-garlic butter. 16.99

FAJITAS GIGANTE A generous portion of chile-citrus marinated chicken breast, grilled steak and sautéed jalapeño-garlic butter shrimp. Served flaming at your table with premium gold tequila. 18.49

GRILLED STEAK FAJITAS

Chile-citrus and papaya marinated steak. 16.99

GRILLED CHICKEN FAJITAS Chile-citrus marinated chicken breast. 14.99

FAJITAS DUO Select two of your favorites! 17.29 Choose Grilled Chicken Breast, Grilled Steak or Sautéed Shrimp. ESpECiALiDADeS y MARiSCoS


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CARNE ASADA Chile-citrus marinated and grilled 8oz skirt steak served with a cheese enchilada, fresh guacamole, rice, refried beans and warm tortillas. 17.99

CARNE ASADA Y CAMARONES Chile-citrus marinated and grilled 4oz skirt steak served with sautéed jalapeñogarlic butter Wild Mexican Shrimp. With sautéed onions and bell peppers, rice and warm tortillas. 17.49

CARNITAS Tender, slow-roasted pork simmered with garlic, oranges, lemons and cilantro. With rice, refried beans, fresh guacamole, salsa verde, salsa picante and warm tortillas. 13.79

MUY GRANDE PLATTER A grilled chicken breast, tender carnitas and your choice of a cheese, picadillo beef, shredded chicken or shredded beef enchilada. With sautéed fresh vegetables, charro beans, rice and warm tortillas. 13.79 MAHI MEXICANA Sautéed and served with tropical papaya-butter sauce, sautéed fresh spinach, mushrooms, rice and pineapple-jicama relish. 14.99

DRUNKEN MAHI MAHI Grilled and served with our signature sherry-butter sauce, sautéed fresh vegetables and rice. 14.99

SEAFOOD TRIO A gilled mahi mahi filet with our signature sherry-butter sauce, a grilled shrimp brochette on a bed of rice and our award-winning crab enchilada. With sautéed fresh vegetables. 18.49 Served hot and sizzling on a skillet with sautéed onions and bell peppers, rice, refried beans,fresh guacamole, pico de gallo and warm corn or flour tortillas. Add extra guacamole for 2.99 Add some Soup

Caesar or Garden Salad to your meal for 3.49


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Dinner & a Movie!

Where

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Back Banner Ad

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When?

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Local Get-a-way Restaurants One Night Stands:

“Big Bear!”

A Fabulous Dinner & a nice place to stay for the night...

Evergreen International

(909) 878-5588 Location: 40771 Big Bear Blvd. Cuisine Type: Steak/Seafood Amenities: Takeout, Bar, Reservations Accepted, Catering & Banquets, Outdoor Seating, Pets Welcomed, Weddings

Himalayan Restaurant

(909) 866-2907 Location: 672 Pine Knot Ave #2 (Village Area) Cuisine Type: Nepalese/Indian Amenities: Takeout, Bar, Delivery (within Village area)

Gold Pan Restaurant

(909) 866-4310 Location: 39204 North Shore Dr (Fawnskin) Cuisine Type: American Amenities: Takeout, Bar

Bistro at the Mansion

(909) 878-9190 Location: 869 Knickerbocker (@Knickerbocker Mansion in Village area) Cuisine Type: Continental/Seafood/Steak Amenities: Open Fri & Sat only, Reservations Recommended, Catering, Banquets, Outdoor Seating

Grizzly Manor Café

(909) 866-6226 Location: 41268 Big Bear Blvd. Cuisine Type: American Amenities: Takeout

Club Bombay

(909) 547-3435 Location: 672 Pine Knot Ave Amenities: Bar, Live Music Friday & Saturday Night, Outdoor Seating, Wireless Internet

Bill Knick's Cafe

(909) 866-1870 Location: 40971 North Shore Dr. Fawnskin (@ Discovery Center) Cuisine Type: American/Deli Amenities: Outdoor Seating, Pets Allowed

Big Bear Mountain Brewery

(909) 866-2337 Location: 40260 Big Bear Blvd. Cuisine Type: Continental/American Amenities: Takeout, Bar, Entertainment, Outdoor Seating, Pets Welcomed

Peppercorn Grille

(909) 866-5405 Location: 553 Pine Knot Ave. Cuisine Type: Contemporary American Amenities: Outdoor Seating, Online Reservations, Takeout

Ooh La La Bistro

(909) 353-9953 Location: 40760 Village Dr. Cuisine Type: French Bistro Amenities: Private Parties, Large Parties, Catering, Weddings, Takeout

Noble Romans Pizza

(909) 866-7499 Location: 40679 Big Bear Blvd. (@ Big Bear Funplex) Cuisine Type: American Amenities: Takeout, Bar, Entertainment, Banquets

Maggios Pizza

The Wine Room at Wolf Creek

(909) 866-2644 Location: 41421 Big Bear Blvd. Cuisine Type: American Amenities: Live Music, Outdoor Seating, Large Parties, Wireless Internet, Catering

Sweet Basil Bistro

(909) 866-9212 Location: 40629 Big Bear Blvd. (Village area) Cuisine Type: Fresh Italian Amenities: Takeout, Bar, Catering

Murray’s Saloon & Eatery

(909) 866-1444 Location: 672 Cottage Lane Cuisine Type: American Amenities: Bar, Pool Table, Karaoke, Outdoor Seating, Take-out, Large Parties, Wireless Internet, Catering

Amangela's Sandwich and Bagel House

(909) 866-8815 Location: 42160 Big Bear Blvd (in Vons Shopping Center) Cuisine Type: Italian Amenities: Takeout

(909) 878-0015 Location: 40729 Village Dr. Cuisine Type: Deli/American Amenities: Takeout, Breakfast, Party Platters, Vegetarian menu, free wireless internet

(909) 866-3997 Location: 42148 Moonridge Way Cuisine Type: Steak/Seafood Amenities: Bar, Reservations Accepted

(909) 866-7887 Location: 40989 Big Bear Blvd. Cuisine Type: Chinese Amenities: Takeout, Delivery, Reservations

Captain's Anchorage

The Cowboy Steakhouse & Saloon

(909) 866-1486 Location: 40433 Lakeview Dr. Cuisine Type: Steakhouse Amenities: Outdoor Patio, Semi-Private Rooms, Large Parties, Wireless Internet, Catering, Limited Takeout

The Cave

The Cave, creating “A Better Big Bear,” with night life and social activities.

Dynasty

Bear Belly Deli

(909) 585-4266 Location: 42530 Moonridge Rd. Cuisine Type: Deli Amenities: Takeout, Catering, Outdoor Seating, Pets Allowed

Nottinghams Restaurant

(909) 866-4644 Location: 40797 Big Bear Blvd. (in Village Area) Cuisine Type: American/Steak/Seafood Amenities: Bar, Entertainment, Outdoor Seating

A Gourmet Personal Chef

Personal chef means personal service - A taste of excellence. If you prefer breathtaking views of the lake and succulent entrées with a flair for presentation, then Evergreen International is your place. This Steak and Seafood establishment provides an elegant ambiance and exceptio


Definition: Table Etiquette: conventional behavior expected of people while eating.

One Night Stands:

“Palm Springs!”

A Fabulous Dinner & a nice place to stay for the night...

Here are the top 10 for "Most Popular”!

1. Trio Restaurant – Palm Springs

Here are the top 10 for "best overall rating": 1. Le Vallauris – Palm Springs

2. The Bistro – Fantasy Springs Resort & Casino – Indio

2. LuLu California Bistro – Palm Springs 3. Cork Tree Restaurant – Palm Desert 3. Mastro’s Steakhouse – Palm Desert 4. Trilussa Restaurant – Cathedral City 4. Pacifica Seafood – Palm Desert 5. Jake’s – Palm Springs 5. Ruth’s Chris Steak House – Palm Desert

6. Workshop Kitchen and Bar – Palm Springs 7. The Tropicale – Palm Springs

8. Spencer’s Restaurant – Palm Springs

9. Lavender Bistro – La Quinta 10. Cliffhouse – La Quinta

6. Cuistot – Palm Desert

7. LG’s Prime Steakhouse – La Quinta 8. Morgan’s in the Desert – La Quinta

9. JOY Asian Cuisine – Fantasy Springs Casino & Resort - Indio 10. Ruth’s Chris Steak House – Palm Desert Is your favorite on this list?

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Restaurant Menu Club “For Your Dining Pleasure”

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Elegant Menus ••••• Elegant Dining! “For Your Dining Enjoyment & Convenience”


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