OUT OF THIS WORLD East Chapel Hill High School senior Pristine Onuoha designed an experiment that will be performed by astronauts aboard the International Space Station next spring.
EDITOR Jessica Stringer
EDITORIAL EXECUTIVE
Amanda MacLaren
MANAGING EDITOR, CHATHAM
Anna-Rhesa Versola
EDITORIAL ASSISTANTS Renee Ambroso and Brooke Spach
EDITORIAL
Ellison Beaver, Valeria Cloës, Sam Edge, Sinclair Holian,Katie MacKinnon, Isabella Reilly and Caitlyn Yaede
CONTRIBUTORS James Dupree, Evan Markfield, Elizabeth Poindexter,Megan Tillotson, Morgan Cartier Weston
ART
CREATIVE
Kevin Brown
GRAPHIC DESIGNER/PRODUCTION
Lindsay Scott
GRAPHIC DESIGNER Khadijah Weekes-Nolan
PHOTOGRAPHER John Michael Simpson
CONTRIBUTOR Cornell Watson
ADVERTISING For advertising inquiries, email advertising@chapelhillmagazine.com Melissa Crane melissa.crane@trianglemediapartners.com Kem Johnson kem.johnson@trianglemediapartners.com
Lauren Phillips lauren.phillips@trianglemediapartners.com
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DIRECTOR
Ashlin Acheson
CORPORATE
It’s been a long time since I stepped onto a high school football field, but that streak ended this past September when I visited Orange High School with our photographer, John Michael Simpson. We crossed the turf to where DeVante’ Pettiford, OHS class of 2011, was starting practice. He returned to his alma mater a few years ago, after playing for Virginia State University, to join the coaching staff. This year, he took the reins.
While John Michael snapped portraits of DeVante’ (see them on page 52), I had a moment to ask the players about the firstyear head coach. Junior Derek Yanko says his favorite thing is “probably how passionate he is about us. He’s the only coach who has been at every single workout. Every game. You can just tell he cares.” Junior Jaylan Sorrells echoed the sentiment, noting “he’s always there [for us] and … mentors us.”
Similarly, Emily Giardina cheers on her fashion students in the classroom every week, earning herself the title of Chapel Hill-Carrboro City Schools’ promising new teacher. “I have been sewing since I was 10 and am trying to go to college for fashion design,” says Carrboro High School junior Lois Stevens. “Having a teacher like Ms. G has made me even more excited to pursue my dreams, and Ms. G has made me more confident that I can actually achieve them.” Read more about Emily, now in her second year of teaching, on page 46.
These are just a few examples of how enthusiastic educators who believe in their students or players often make all the difference in a child’s life and can inspire greatness in them. For cover subject Pristine Onuoha, it was biology teacher Kimberly Manning who guided her down a science-focused path that led to her winning the national Genes in Space contest, which made the Morehead Observatory atop the Morehead Planetarium and Science Center a fitting location for that photo shoot. Read more of Pristine’s story on page 56.
If there’s someone who you’d like to see in next year’s Schools & Education issue, drop me a line. Much like the kids we spoke with for these stories, I’m always excited to learn more. CHM
Nov. 13, 11 a.m. to 3 p.m. chapelhillarts.org
Head to 1714 Legion Road in Chapel Hill to meet the brains behind your favorite local businesses at Chapel Hill Community Arts & Culture’s second annual food truck rodeo and nonprofit fair. There will be plenty of vendors, music and games to keep the whole family entertained.
Nov. 16-Dec. 4 playmakersrep.org
PlayMakers Repertory Company presents a modern adaptation of Jane Austen’s classic 1815 novel in the Paul Green Theatre. The comedy focuses on young Emma Woodhouse, an expert matchmaker who learns there’s more to love than she once thought. Tickets start at $20.
Nov. 18-20 carrborofilm.org
Returning for its 17th year, this film festival is one of the largest in the South. Celebrate cinema of all genres at The ArtsCenter and meet the talent behind the films at Q&A sessions. The weekend also includes workshops, networking opportunities and parties in downtown Carrboro. Admission cost varies per film block.
Nov. 20, noon to 4 p.m. southernvillage.com/arts-on-market
Enjoy an afternoon of browsing handmade gifts, art, baked goods and more by local makers such as Chelsea Max Studio and Sister Mine Designs at this biannual event at Southern Village. The market will also feature live music, craft beer and food vendors.
p.m.
Choreographer, dancer and director Bobbi Jene Smith partners with New Dialect and American Modern Opera Company to present her new work, a live performance combining dance, theater and cinematography. Bobbi Jene has been a longtime collaborator with Carolina Performing Arts and has returned to produce this show under her fall technical residency program. Tickets are $15.
Nov. 24, 8 a.m. runsignup.com/race/nc/carrboro/gallopgorge8K
Kick off Thanksgiving Day with a jaunt around downtown Carrboro and the surrounding neighborhoods. This third and final race of the annual Le Tour de Carrboro series begins in front of Weaver Street Market. Runners may also complete the race virtually and submit their results by Dec. 1. Registration is $30, and walkers are welcome! CHM
‘Broken Theater’ carolinaperformingarts.orgPHOTO BY JOSH S. ROSE
Photo: Spoleto Festival USA
Photo: Geoffroy Schied
Photo: Ebru Yildiz
Photo: Tristram Kenton
Photo: Obidigbo Nzeribe
On Aug. 20, community members gathered at the Joan H. Gillings Center for Dramatic Art for the PlayMakers Repertory Company open house. The nationally acclaimed theater on UNC’s campus celebrated its upcoming season with a keynote address from producing artistic director Vivienne Benesch, arts and crafts by The Scrap Exchange, live music by Morgan Creek Bluegrass and Tar Heel Voices, food trucks and information booths, including Chapel Hill Public Library Circulator Bookmobile Photography by Caitlyn Yaede CHM
1 Kathy Pierce, Russ Pierce, Aidan Pierce and Clare Pierce.
2 Donna Bergholz.
3 Carrie Donley and Patrick Gale.
Rod DeVellis and Barbara Wallace.
PlayMakers’ Julia Gibson and Rosalie Preston.
1 Chamber President/CEO Aaron Nelson, Sophie Suberman, Soteria Shepperson and Caraina Edwards.
2 Elie Abou-Rjeileh, Chamber Vice Chair Lori Doherty and Kera Yonker.
3 Pam Herndon, Ali Evans and Connolly Walker.
4 Priscilla Ngera, Emily Brickner and Melissa Standard.
5 Wendy Tanson and Parmod Chandna.
Justin Simmons and Hillsborough Commissioner Matt Hughes.
Kidzu Chief Creative Officer
Hatz Levinson with Kidzu cofounders Jon Mills and Tina Clossick.
The 16th annual Teacher Supply Store provided more than $40,000 worth of school supplies for elementary, early childhood, first-year and specials teachers in the Chapel Hill-Carrboro City Schools district. More than 600 educators were invited to East Chapel Hill High School’s gymnasium during two days of shopping for their most-needed classroom supplies, like dry-erase markers, disinfecting wipes, glue and more. The supply store was sponsored by the East Chapel Hill Rotary Club and the Chapel Hill-Carrboro Public School Foundation, and donations were bolstered by the district’s Stuff the Bus event in August. The supply store will serve middle and high school teachers next year.
1 Public School Foundation board member Sarita Allen, foundation assistant Sue Sept and scholarship coordinator Pam Reed.
2 East Chapel Hill Rotary Club member Dianne Smith and PSF Vice President Tamara Rice.
3 Seawell Elementary School first grade teachers Rhonda Coleman and Jenna Goldberg.
4 Seawell Elementary School first grade teacher Domnique Sloan and fourth grade teacher Kevin Swain.
On Sept. 17, community members gathered at Olin T. Binkley Memorial Baptist Church to celebrate the lives and service of the late Robert Seymour and Pearl Seymour Robert, who died in 2020, was the first pastor at Binkley Church and served for three decades. He was also a champion and fundraiser for many causes including services for older adults. Pearl, who died in 2011, was the organist for Binkley Church for 30 years, a piano teacher and a former president of the Chapel Hill Service League. A dozen speakers shared stories of the couple’s dedication to racial justice and inclusion, music, political engagement and providing food, shelter and community spaces.
Photography by Megan Hollenbeck CHM1 Lillian Lee, member of Binkley Church and a former Chapel Hill educator.
2 Oliver Melvin, former member of the Orange County Human Relations Commission.
3 Marcus McFaul, senior minister at Binkley Church.
4 Frances Seymour, daughter of Robert Seymour and Pearl Seymour.
5 Jennifer Player, president and CEO of Habitat for Humanity of Orange County.
Renée Price, Orange County Board of Commissioners chair, was honored at the National Association of Counties’ conference in Colorado in July. The National Organization of Black County Officials awarded Renée an Outstanding Service Award for her service as a county leader.
Maya Mahadevan, a senior at Carrboro High School, received the American Association of Teachers of German Endowed Scholarship Fund for the German Summer Study Program 2022. In July, Maya spent three weeks studying at a German high school in the state of Hesse.
Durham-based nonprofit NCModernist honored two area homes with the George Matsumoto Prize, North Carolina’s highest honor exclusively for modernist residential architecture. Architect Jason Hart with ThoughtCraft Architects was awarded first place jury winner for the Domeck residence, while Doug Pierson and Youn Choi of Pod Architecture + Design received third place for their Carrboro home.
Additionally, Garden on Eden in Governors Club by Keith Shaw of Shaw Design Associates was the third place public voting winner.
The National Hemophilia Foundation selected UNC School of Nursing adjunct assistant instructor Brenda Nielsen as NHF Nurse of the Year in August. Brenda was honored for 30 years of service to the inheritable blood and bleeding disorders community. Her accomplishments
include helping to establish Camp Carefree, a camping experience for children with chronic illnesses, in 1986 and spearheading child advocacy legislation in North Carolina.
The late Elizabeth “Libba” Cotten was posthumously inducted into the Rock & Roll Hall of Fame and honored with the Early Influence Award on Nov. 5 in Los Angeles. The Chapel Hill native is known for having greatly influenced the music world with her particular way of strumming the guitar – a fingerpicking technique now known as “Cotten style.”
Oie Osterkamp was chosen as the CEO of the new Ronald McDonald House Charities of the Triangle in September. He has served as the executive director of RMH of Durham & Wake since 2012. In his new role, Oie will oversee a merger of the Chapel Hill and Durham & Wake houses. Come July 2023, the new organization will be the eighth largest RMHC chapter in the U.S. and the 13th largest worldwide.
Erin Sapienza was named Orange County library director on July 17. Erin, who has served as interim director since Lucinda Munger resigned from the role in October 2021, has more than nine years of experience at the Orange County Public Library
Two-time UNC graduate Samantha Luu was hired in July as the director of Chapel Hill Downtown Partnership’s Campus & Community Coalition. Samantha leads a public health coalition of
community stakeholders and works to reduce the negative impacts of high-risk drinking.
The Orange County Historical Museum announced Orange County native Catherine Atkinson, pictured above left, as the new site manager. Catherine, a recent graduate of Appalachian State University’s public history program, replaced Tanya Day, pictured below left, who held the role for two years and is now grant manager at Kidzu Children’s Museum.
Carrboro cartoonist Max Huffman’s “Cover Not Final: Crime Funnies” was nominated for Outstanding Collection in the 2022 Ignatz Awards. Max works as the print graphic designer for Cat’s Cradle and is the assistant director at Peel Gallery
Gov. Roy Cooper appointed Chapel Hill resident D.R. Bryan to the Coastal Resources Commission in August. In this role, he helps the commission oversee responsible coastal development. D.R. is the founder of Bryan Properties,
Send us your noteworthy moments!
From births to awards to new biz and more –noted@ chapelhill magazine.com
that has developed over a dozen
neighborhoods in the state, including
Nishith Trivedi was named Orange County’s transportation services director on Sept. 1.
served as interim director since April and has worked for the county since September 2017.
25 years with the Town of Chapel Hill, police Chief and Executive Director for Community Safety Chris Blue will retire on Dec.
“This is a bittersweet announcement for me to make,” he says. “It has truly been an honor to serve as a police officer in my hometown for all these years, and I still love every minute of it.”
Beautiful Together Animal Sanctuary reached a milestone in June of 1,000 animals saved since operations began in 2016. Beside rescuing animals, the all-volunteer nonprofit founded by Tamara Lackey also provides “pet therapy” activities like bottle feeding kittens, playing with puppies, brushing horses and more. An 83-acre animal sanctuary is currently being built in Chapel Hill for the organization to expand its operations.
collaborated with local artist Loren Pease to create a wings mural on the wall of The Lumina Theater. AOK-CH’s most recent project was a hygiene drive for Club Nova in July.
The UNC Faculty-Staff Recreation Association, known as The Farm, held its inaugural Burke Whitaker PIG Tournament in memory of Burke Whitaker, a beloved member of the family who lost his battle with cancer in January. The event on Sept. 17 raised $21,787 for Super Cooper's Little Red Wagon Foundation, a Chapel Hill-based nonprofit that
provides support to families traveling to Duke or UNC for pediatric brain cancer treatment.
National grocery chain Aldi opened its first location in Chapel Hill in Eastgate Crossing. The opening was celebrated with a ribboncutting ceremony on Aug. 18.
The ArtsCenter held a groundbreaking ceremony for its new home at 400 Roberson St. in September. The Chamber For a Greater Chapel Hill-Carrboro President and CEO
Chris G. Adigun, MD is a board certified dermatologist and a recognized leader in dermatology. She is known for her expertise in laser and aesthetic dermatology as well as her warm, compassionate and down-to-earth personality. Dr. Adigun’s team is comprised of top notch, dermatology-trained professionals, offering the latest technology and treatments.
There is a reason
year
has been voted Best of Chapel Hill and Best of Chatham
we opened the
Carrboro High School senior Chloe Buchholtz’s nonprofit, Acts of KindnessChapel Hill, raised $7,500 for A Lotta Love and $6,000 for Porch through a 10-mile walk on the American Tobacco Trail in May. Chloe also
Chris G. Adigun, MD, FAAD Karlee Wagoner, ANP-BC Diana Walker, PA-C Jenny Jahoo, LME
It’s
Aaron Nelson, Chapel Hill Town Council member Camille Berry, The ArtsCenter's development director Wendy Smith and executive director Jenny Shultz-Thomas and Carrboro Mayor Damon Seils (pictured below) spoke at the ceremony. The renovation project was spearheaded by David A. Gange Architecture and uses sustainable design features. The newly remodeled building is projected to open in May 2023.
bridal accessories hand-crafted by the on-site Wild Flora Farm and some of its favorite food vendors – like Funky Fresh Catering, Vita Mielie and Paige Pâtisserie.
The Morehead Planetarium and Science Center installed a brand new 4K laser projection system to its fulldome theater in September. The new technology gives visitors a sharper and more immersive view of the stars.
County Living Wage as living wage employers. The recertification represents a $450,000 total annual wage increase for 226 employees in Carrboro and a $50,000 increase for 111 employees in Chapel Hill. “I’m proud to say that by recertifying as a living wage employer, the Town of Carrboro is continuing to act according to the community’s values, set an example for other employers and, most importantly, invest in the well-being of all our employees,” says Carrboro Mayor Damon Seils.
Ram Realty Advisors started redevelopment of University Place in September. The project
The Barn of Chapel Hill celebrated its fiveyear anniversary in August with tours of the event venue, roaming models donning floral
The Town of Carrboro and the Town of Chapel Hill have been recertified by nonprofit Orange
aims to make the mall more pedestrian friendly and will feature new public gathering spaces for community events, including the Chapel Hill Farmers Market. It will include 350,000 square feet of retail and restaurant space, 60,000 square feet of office space and 253 apartment homes.
IN OTHER NEWS
Chapel-Hill based musician DB Edmunds released his debut solo EP, “Life’s Wild Ride” on Sept. 9. The six-song EP was co-produced by John Plymale and features drummer Alan McGinty, bassist Roger Gupton and guitarist Brian Dennis.
Orange County has installed 12 electric vehicle charging stations at multiple locations in Hillsborough. Half of the charging stations are located in the Eno River Parking Deck; the other six are in the Durham Technical Community College Park and Ride Lot
In May, the UNC Gillings School of Global Public Health received a $65 million grant from the National Institutes of Health to research and create antiviral drugs ahead of any future pandemics. The funds will help establish an Antiviral Drug Discovery Center as an addition to the Rapidly Emerging Antiviral Drug Development Initiative at UNC.
In June, Andrew Johnson, James Felmet, Bayard Rustin and Igal Roodenko, considered some of the first Freedom Riders, were posthumously exonerated of charges stemming from 1947, 75 years after they were charged. The Freedom Riders challenged the Jim Crow laws at the
time by quietly sitting at the front of a bus that was headed to Greensboro from Chapel Hill in April 1947. Faced with heckling, threats of violence and verbal and physical attacks, the four were arrested and charged with disorderly conduct. In May of that year, they were sentenced to 30 days in a chain gang in a decision that was upheld by the Orange County Superior Court and the Supreme Court of North Carolina.
Orange County was ranked as No. 234 of 500 for Healthiest Communities by U.S. News & World Report, an improvement from No. 298 in 2021. The county’s overall score was 70 compared to the U.S. median of 47. The highest ratings the county received were in population health, infrastructure and education.
UNC Press published Liza Roberts’ “Art of the State: Celebrating the Visual Art of North Carolina” on Nov. 8. The book covers Orange County artists Donald Martiny, Chieko Murasugi, Beverly McIver, Patrick Dougherty and Celia Johnson, as well as the Ackland Art Museum, and explores the changing art landscape and work in North Carolina.
This book captures and celebrates the grit and struggle of the Pilgrim Women, who stepped off the Mayflower in the winter of 1620 to an unknown world - one filled with hardship, danger, and death. Mary Allerton Cushman was the last surviving passenger of the Mayflower, dying at the age of 88 in 1699. Her long life gave her a front-row seat to the history of the Plymouth.
Noelle Granger is a Professor Emerita at the University of North Carolina. She grew up in Plymouth, Massachusetts, and was one of the first tour guides at what is now Plimoth-Pawtuxet. The idea to write a book to honor the Pilgrim women took seed at that time. She is also the author of the Rhe Brewster Mystery series.
Lane,Durham, NC 27713 | na-granger.com
Lisa Price died in June. Lisa was an avid supporter for environmental protection, civil rights and animal welfare. She was heavily involved at Kidzu Children’s Museum where she worked on development efforts. In 1993, she and her friends founded North Carolinians Against Gun Violence after being affected by the murder of a woman who was jogging in Chapel Hill. Her husband, Congressman David Price, released a statement and reminisced on all of the support his wife provided him during his career and life. He expressed gratitude for the support and love he and his family have received during this difficult time.
Lois Annab, a Chapel Hill native, died in July. She was a biologist at the National Institute of Environmental Health Sciences before she retired and started documenting the history of the Kings Mill-Morgan Creek neighborhood. She was also heavily involved in other areas of the community as a member of Chapel Hill Historical Society’s board of directors. In addition to her daily responsibilities, she was a loving and loved mother, grandmother and sister. CHM
2919 Colony Rd., Durham, NC 27705
2919 Colony Rd., Durham, NC 27705
1506 E. Franklin St., Ste. 304, Chapel Hill, NC 27514
1506 E. Franklin St., Ste. 304, Chapel Hill, NC 27514
919-493-4911
919-493-4911
1107 S. 5th St., Ste. #200, Mebane, NC 27302
1107 S. 5th St., Ste. #200, Mebane, NC 27302
424 N. Madison Blvd., Ste. A, Roxboro, NC 27573
424 N. Madison Blvd., Ste. A, Roxboro, NC 27573
smithandheymann.com
smithandheymann.com
At Smith & Heymann Orthodontics, we believe a beautiful smile has the power to change your life.During your initial visit to one of our state-of-the-art offices, our team will ensure your time is informative and comfortable, utilizing the latest technology. You’ll leave with a detailed, custom-designed treatment plan in hand, ready to choose which treatment is right for you.
At Smith & Heymann Orthodontics, we believe a beautiful smile has the power to change your life.During your initial visit to one of our state-of-the-art offices, our team will ensure your time is informative and comfortable, utilizing the latest technology. You’ll leave with a detailed, custom-designed treatment plan in hand, ready to choose which treatment is right for you.
Our team is proud to serve our community as Invisalign Diamond providers. That means we are among the top 1% of Invisalign providers in the nation. We have the expertise to help you achieve the smile of your dreams without the use of metal braces and wires. Call us today for your complimentary consultation with Dr. Dempsey Smith, Dr. Gavin Heymann, or Dr. Katya Skillestad.
Our team is proud to serve our community as Invisalign Diamond providers. That means we are among the top 1% of Invisalign providers in the nation. We have the expertise to help you achieve the smile of your dreams without the use of metal braces and wires. Call us today for your complimentary consultation with Dr. Dempsey Smith, Dr. Gavin Heymann, or Dr. Katya Skillestad.
Chatham
Chatham Downs Dr., Ste. 204, Chapel Hill, NC 27517
Governors
40100 Moring, Chapel Hill, NC 27517
Pittsboro
Thompson
J, Pittsboro, NC 27312
At Carolina Spine Specialists, Dr. Jenni Sherwood, DC, offers an effective non-surgical treatment to patients who suffer from chronic disc conditions to relieve pain while restoring disc health. Spinal decompression is a painless, non-invasive option for those who have chronic neck or back pain, sciatica, and bulging or
degenerative discs. Dr. Sherwood develops a treatment plan for eligible patients based on proven protocols that provide relief to almost 9 out of 10 patients. While traditional treatment options
medication, spinal injections or surgery, non-surgical
decompression offers patients a new life-changing option for relief from chronic pain.
At
Aesthetic & Family Dentistry, Mandy Ghaffarpour, DDS, Alex Yarborough, DDS, FACP, and Thomas Dakermanji, DMD,
restorative
involving
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improve
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years
121 W. Woodcroft Parkway, Durham, NC 27713 919-489-1543 • durhampdo.com
Dr. John Christensen, Dr. Rob Christensen and Dr. Jamie Molina are board-certified pediatric dentists, uniquely trained to meet the needs of infants, children, teens and patients with special needs. Their team provides the most up-to-date and comprehensive dental care in a warm, welcoming environment. They practice compassionate, patient-centered care by providing individualized treatment plans while treating each patient with kindness and respect. Dr. John, Dr. Rob, and Dr. Jamie work alongside families to develop a customized treatment plan to meet each child’s distinct set of needs and desires.
The team at Durham Pediatric Dentistry & Orthodontics is excited to welcome new patients to their practice.
11312 U.S. Highway 15-501 N., Ste. 106, Chapel Hill, NC 27517 919-533-4686 • primusinternalmedicine.com
Primary care where you’re the primary focus.
In 2016, Dr. Todd Granger opened Primus Internal Medicine as a direct primary care practice to provide patients with longer appointment times, greater accessibility and improved personal care. With more than 25 years of experience practicing general internal medicine, both in private practice and on UNC School of Medicine’s clinical faculty, Dr. Granger is an expert at diagnosing and treating a wide range of medical issues.
To find out how you can get premium primary care without the premium price––or long waits––call Primus Internal Medicine today.
77 Vilcom Center Dr., Ste. 310, Chapel Hill, NC 27514 919-933-1007 • cliftonandmauney.com
At Clifton & Mauney Orthodontics & Pediatric Dentistry, we strive to treat each patient as if they are a member of our family, providing a modern, comfortable environment while utilizing the latest technology and procedures. Our team loves working with patients and does a wonderful job providing a fun experience to help them feel secure and relaxed. Treatment is always personalized to establish positive oral hygiene habits, ensure a lifetime of exceptional dental health, and leave our patients with a confident, sparkling smile. We always go the extra smile!
For more than 25 years, Drs. Clifton and Mauney have been providing comprehensive pediatric dentistry and orthodontics for families. They both trained at UNC and are board certified. They married in 1993 and have three children.
10441 US 15-501 N, Suite 100, Chapel Hill, NC 27517
919-942-2922
Dermatologyandlasercenterofchapelhill.com
At Dermatology & Laser Center of Chapel Hill (DLC), board-certified dermatologist Dr. Chris Adigun and her team provide comprehensive medical and cosmetic dermatological services, in a warm and welcoming environment. Using cutting-edge technology and treatment options, she and her providers help address concerns from acne to wrinkles to that extra belly fat that won’t go away.
In addition to being one of only a few practitioners on the East Coast with a specialty in nail disorders, Dr. Adigun has extensive knowledge of skin cancer, with a passion for teaching people about the importance of regular screenings and using sun protection. Her team also offers solutions for cosmetic sun damage such as redness, brown spots, and premature aging, utilizing treatments such as chemical peels, lasers, skin tightening devices, and injectables.
For Dr. Adigun and the DLC team, building a trusting relationship and providing individualized care is the main focus. Treating patients with respect, expressing genuine concern, and talking with them is a hallmark of the practice. Working together, Dr. Adigun helps patients identify and achieve their personal skin care goals because DLC believes everyone can have skin they love.
101 Conner Dr., Ste. #401, Chapel Hill, NC 27514 35 Thompson St., Pittsboro, NC 27312 919-858-2864
severtsmiles.com
Thank you for supporting our local office for over 20 years. Our practice is the oldest in Chapel Hill, founded in 1967 by Dr. Bill Davis and carried on by Dr. Severt in 2000. We are proud of ou r tradition of excellence and strive to care for our patients just like family. We provide orthodontic treatment in a personalized, caring environment and help our patients achieve beautiful smiles and healthy bites for a lifetime of
dental health. With a highly trained staff and cutting-edge technology, our practice designs a plan to suit your needs, whether it be with state-of-the-art Damon braces or clear aligners. As a Platinum Provider for Invisalign, we are highly experienced with Invisalign treatment for children, adolescents, and adults. Contact us today to get started on the journey to your new smile!
1390 Environ Way, Chapel Hill, NC 27517 919-933-9522
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Finn Plastic Surgery is a comprehensive aesthetic practice. They serve patients seeking a variety of services, from minimally invasive treatments and physician-prescribed skincare to surgical procedures. In their fully accredited, on-site surgical suite, Dr. Finn and Dr. Elkins-Williams can perform a full complement of facial, breast, and body plastic surgery procedures. At Finn Plastic Surgery, only fully trained plastic surgeons perform injectable treatments like Botox ® and fillers. Drs. Finn and Elkins-Williams offer unparalleled artistry, extensive experience, and innovative technology. Schedule your consultation with Finn Plastic Surgery, and rest assured knowing you have chosen the practice voted “Best of Chapel Hill” for 11 years in a row!
Ben Griffin’s return to golf is nothing short of impressive
By Evan Markfield
Ben Griffin finished second in a playoff at a tournament in June. He’ll play in the Cadence Bank Houston Open Nov. 10-13 and then the RSM Classic Nov. 17-20.
ABOVE RIGHT Ben with his girlfriend, Dana Myeroff, and his mom, Erika Griffin.
RIGHT His newly minted PGA Tour card.
It’s two days before the 2022 PGA Tour season is set to kick off, and Ben Griffin is in a hotel room in Napa Valley, feeling refreshed despite being up before the sun.
“I’m rejuvenated,” Ben says. “Taking a break, regardless of your career, is very healthy. I credit my success to that break.”
But it hasn’t been overnight. After graduating from UNC in 2018, he bounced from the PGA Tour Canada to the Korn Ferry Tour (the developmental PGA Tour) to Latin America and mini tour events through 2019.
Then COVID-19 shut down international play. By spring of 2021, with his bank account drying up, the East Chapel Hill High School class of 2014 alumnus started a career as a loan officer at CIMG Residential Mortgage, where his mom, Erika Griffin, works as a senior loan officer.
But before long, a series of practical and emotional events changed his course. A business owner he’d golfed with offered to sponsor him. Ben got invited to a qualifier in Missouri. His grandfather, a big golfer and influence, passed away.
And finally, taking a different route home from work one day in July, he found himself at UNC Finley Golf Course wearing his office clothes but wanting to trade them in.
“All that stuff combined kind of told me,” Ben says. “A lot of my friends out on the PGA Tour are having a lot of success. They’re peaking at this age. [I thought,] ‘If I’m going to give it a go, I need to do it now.’”
It’s been a whirlwind since he made that decision at the end of July, finishing in the Korn Ferry’s top 25 and earning his PGA Tour card for this unexpected second chance.
“I’m very excited,” he says. “It’s what I dreamed of. I’m just really excited to embrace each and every week.” CHM
Breakaway Cafe has been a Briar Chapel brunch staple since opening in 2016. Now, owners Amy Coughlin and Andy Pignatora have brought their greatest hits to Carrboro with their new location in Shelton Station, right next to Dingo Dog Brewing Co. Diners can find familiar menu items like Counter Culture coffee and breakfast and lunch classics like omelets and French toast to more unique options like the breakfast grain bowl and Bennett Mountain burrito, named for a local biking trail. And the counters are chock-full with offerings like maple-oatmeal scones and chocolate-caramel tarts thanks to inhouse baker Danielle Baker and pastry chef Christopher Gates.
BREAKAWAY CARRBORO 410 N. Greensboro St. 984-234-3296 breakawaync.co
Similar to its sister location, Breakaway Carrboro’s theme is all things biking. Andy loved watching the Tour de France while growing up in the ’80s and picked up the hobby himself several years ago with a nudge from Amy. The couple says they fell in love with the social aspect of the sport more than 20 years ago while on a weeklong trip in Oregon. After relocating to Briar Chapel in 2013, they were inspired to combine their zeal for biking and European cafe culture to provide a spot for cyclists to stop for a bite to eat or cup of coffee after riding on nearby trails. Andy says they were eventually drawn to Carrboro for their second eatery because the well-established, walkable town reminded them of the New York neighborhoods where they grew up.
“We’ve gotten a lot of positive feedback,” Andy says of the new location. “People seem happy to have us here.”
The Cali Benedict – a fusion of avocado toast and traditional eggs Benedict, pictured right – was conceived as an experiment, and according to Amy, has been an unexpected fan favorite. Amy says that they’ve worked to set their restaurants apart by offering made-from-scratch, healthy options prepared with locally sourced ingredients – like the tomatoes in this dish – from their long-standing partner, Jimmy Acres farm.
The couple anticipates expanding their menu and hours to include some dinnertime favorites from the Briar Chapel location, like the Mediterranean salmon and fried chicken. They also plan to begin serving beer, wine and cocktails in the near future so that customers can enjoy a bloody mary or mimosa alongside their can’t-miss brunch specialties.
by Brooke Spach• NoDa Brewing Company Tapas opened its fourth location – and first outside of Charlotte, North Carolina – at 118 Environ Way on Sept. 16. The brewery teamed up with Julie Paddison and Lewis Hendricks, current owners of The Poplar Cafe and RTP Uncorked and previous owners of Bottle Rev Chapel Hill, to open the new location. “We are honored that our favorite brewery is trusting us to open a NoDa Brewing taproom in Chapel Hill,” Lewis says. The taproom, which offers small plates and a full-service bar, replaced the couple’s Old East Tavern eatery.
• Chapel Hill’s first-ever Cook Out, a fast-food restaurant famous for its customizable trays and wide selection of milkshake flavors, opened its doors at 450 S. Elliott Rd. on Sept. 9. The chain’s newest Elliott Square location previously housed a Burger King, which closed earlier this year. The establishment is now one of the few in Chapel Hill to offer a drive-thru lane and also welcomes customers to dine in – a rare feature for the franchise – surrounded by UNC memorabilia and newly painted Carolina blue walls.
• Big Spoon Roasters and Virginia’s Hubbard Peanut Company collaborated to release the Hillsborough roaster’s Crunchy Peanut Butter in September, the first combination of Runner and Hubs Virginia peanut varieties. The spread is available online at bigspoonroasters.com and at The Hubs Vine in Franklin, Virginia.
• Carrboro Pizza Oven, a restaurant located in Carr Mill Mall since 2013, held its last day of operations on Aug 20. Jeff Mauldin, prior owner of the pizza establishment, closed the restaurant after his move to Southern California to
be closer to family. “For a restaurant to survive and thrive for 10 years is an accomplishment of which we can all be proud,” reads an August message from the Mauldin family. “And we could not have done it without all of you.”
– Compiled by Isabella Reilly CHM
*DETAILS ARE SUBJECT TO CHANGE. CHECK RESTAURANT WEBSITES AND SOCIAL MEDIA CHANNELS PRIOR TO VISITING.
ADVERTISERS HIGHLIGHTED IN BOXES
East Franklin Street
1922 Coffee cafe with grab-and-go options. 140 E. Franklin St.; carolinacoffeeshop.com
Bandido’s Mexican Cafe Burritos, salads, quesadillas, tacos. 159 ½ E. Franklin St.; 919-967-5048; bandidoscafe.com
Basecamp Restaurant and bar serving small plates and a variety of international dishes. Open for dinner and Sunday brunch. 105 E. Franklin St.; basecampchapelhill.com
Buena Vibra Authentic Caribbean cuisine. 157 E. Rosemary St; 919-903-9029; buenavibranc.com
COMING SOON – Capriotti’s Sandwich Shop Hot and cold subs, hand-pulled meats, 12hour roasted turkey and quality cheeses. 127 Franklin St.; capriottis.com
Carolina Coffee Shop Casual American cuisine for breakfast, lunch and dinner. 138 E. Franklin St.; 919-942-6875; carolinacoffeeshop.com
Cosmic Cantina Burritos, salads, quesadillas, tacos. 128 E. Franklin St.; 919-960-3955; cosmiccantina.com
Curry Point Express Indian fare including curry, biryani and wraps. 118 E. Franklin St.; 919-903-9000; currypointexpresstogo.com
Dame’s Chicken & Waffles Chicken, waffles, schmears. ‘Nuff said. 174 E. Franklin St.; 919-240-4228; dameschickenwaffles.com
Down Time Craft beer, pizza, tacos, wraps, paninis and more. 201 E. Franklin St.; 919-240-7008; downtimechapelhill.com
Epilogue Books Chocolate Brews Independent bookstore and Mexican-style chocolatería. 109 E. Franklin St., Ste. 100; 919-913-5055; epiloguebookcafe.com
Four Corners American fare, nachos, wings, pasta. 175 E. Franklin St.; 919-537-8230; fourcornersgrille.com
Hibachi & Company Japanese fast-casual spot serving healthy hibachi- and teriyakistyle dishes. 153 E. Franklin St.; 919-903-8428; hibachicompany.com
Imbibe Bottle shop and restaurant serving pizza, salads and appetizers. 108 Henderson St.; 919-636-6469; imbibenc.com
Linda’s Bar & Grill Local beer, sweet potato tots, cheese fries and burgers. 203 E. Franklin St.; 919-933-6663; lindas-bar.com
Möge Tee Bubble tea shop offering cheese foam fruit tea, fresh milk tea, fruit parfaits and fruit yakult. 151 E. Franklin St.; 984-234-3278; mogeteechapelhill.com
MOMO’S Master Made-to-order Himalayan dumplings. 110 N. Columbia St.; 919-903-9051; momosmaster.com
Pirate Captain Ramen, seafood, smoothie bowls. 163 E. Franklin St.; piratecaptainch.com
Sup Dogs Creative hot dogs and sides like jalapeño popper tots and funnel cake sticks. 107 E. Franklin St.; 919-903-9566; supdogs.com
Sutton’s Drug Store Old-fashioned diner known for its hot dogs, burgers and sandwiches like “Roy’s Reuben.” 159 E. Franklin St.; 919-942-5161; suttonsdrugstore.com
Time-Out Southern comfort food 24 hours a day. 201 E. Franklin St.; 919-929-2425; timeout247.com
Top of the Hill A Chapel Hill brewery that also offers American food like burgers and flatbreads. 100 E. Franklin St.; 919-929-8676; thetopofthehill.com
TRU Deli & Wine Bar Build-your-own sandwiches and wine. 114 Henderson St.; 919-240-7755; trudeli.com
Yaya Tea Japanese cafe with a variety of bubble teas and imported snacks. 157 E. Franklin St.; 919-914-6302; yayatea.com
West Franklin Street
411 West Fresh pasta, seafood and pizzas inspired by the flavors of Italy and the Mediterranean, with a healthy California twist; outdoor dining. 411 W. Franklin St.; 919967-2782; 411west.com
Al’s Burger Shack Gourmet burgers and fries. 516 W. Franklin St.; 919-904-7659; alsburgershack.com
Beer Study Bottle shop with in-store drafts and growlers to go. 106 N. Graham St.; 919-240-5423; beerstudy.com
Blue Dogwood Public Market Food hall with individually owned food stalls including Asian fusion, a bottle shop, North Carolina barbecue and a nutrient-dense weekly pre-order menu. 306 W. Franklin St., Ste. G; 919-717-0404; bluedogwood.com
Blue’s on Franklin North Carolina barbecue, burgers, hot dogs, sandwiches and salads. 110 W. Franklin St.; 919-240-5060; bluesonfranklin.com
COMING SOON – BOMBOLO Sandwiches, pasta dishes and small plates. 104 N. Graham St.; bombolochapelhill.com
Boro Beverage Co. Locally made kombucha and craft sodas on tap. 400 W. Rosemary St., Ste. 1005; 919-537-8001; borobeverage.com
Brandwein’s Bagels Classic New York bagels and breakfast sandwiches. 505 W. Rosemary St.; 919-240-7071; brandweinsbagels.com
Buns Gourmet burgers, fries and shakes made from fresh ingredients. 107 N. Columbia St.; 919-240-4746; bunsofchapelhill.com
Cat Tales Cat Cafe A two-story coffee/beer/ wine cafe home to 12 adoptable cats. 431 W. Franklin St., Ste. 210; 843-345-5289; cattalescatcafe.com
Chimney Indian Kitchen & Bar Traditional Indian dishes and unique options like pista korma and lobster pepper masala. 306 W. Franklin St., Ste. D; 984-234-3671; chimneyindiankitchen.com
CholaNad Restaurant & Bar Contemporary and traditional South Indian cuisine. Catering available. 310 W. Franklin St.; 800-246-5262; cholanad.com
Crossroads Chapel Hill at The Carolina Inn New American cuisine and seasonal specialties; all ABC permits; outdoor dining. 211 Pittsboro St.; 919-918-2777; crossroadscuisine.com
Elaine’s on Franklin Fine regional American cuisine, made with the freshest local ingredients. 454 W. Franklin St.; 919-960-2770; elainesonfranklin.com
Franklin Motors Beer Garden A rooftop and fully licensed ABC bar. The Roquette at Franklin Motors serves beer garden favorites like hand-cut fries, bratwurst and sliders. 601 W. Franklin St.; 919-869-7090; franklinmotors.net
Heavenly Buffaloes Chicken wings as well as vegan wings with more than 25 rubs and sauces. 407 W. Franklin St.; 919-914-6717; heavenlybuffaloes.com/chapel-hill
Italian Pizzeria III Pizza, Italian entrees, calzones and subs. The “place to be” in Chapel Hill for 41 years. 508 W. Franklin St.; 919-968-4671; italianpizzeria3.com
Kurama Sushi & Noodle Express Dumplings, salads, noodle dishes. 105 N. Columbia St.; 919-968-4747; kuramasushinoodle.com
Lantern Pan-Asian cuisine. 423 W. Franklin St.; 919-969-8846; lanternrestaurant.com
La Résidence French-inspired cuisine made from fresh ingredients. 202 W. Rosemary St.; 919-967-2506; laresidencedining.com
Que Chula Authentic Mexican food, tacos and craft tequilas. 140 W. Franklin St., Ste. 110; 919-903-8000; quechulatacos.com
Roots Natural Kitchen Salads and grain bowls. Children 12 years old and younger eat free all day, every day. 133 W. Franklin St., Bldg. A-115; 984322-5600; rootsnaturalkitchen.com
Spicy 9 Sushi Bar & Asian Restaurant Sushi, Thai curries, bibimbap and other Asian entrees. 140 W. Franklin St., Ste. 150; 919-903-9335; spicy9chapelhill.com
Talullas Authentic Turkish cuisine; all ABC permits. 456 W. Franklin St.; 919-933-1177; talullas.com
Trolly Stop - The Beach on Franklin Specialty hot dogs and burgers. 104 W. Franklin St.; 919-240-4206; trollystophotdogs.com
Trophy Room A Graduate Hotels concept serving up shareable plates, salads and burgers. 311 W. Franklin St.; 919-442-9000; graduatehotels.com/chapel-hill/restaurant
Vimala’s Curryblossom Café Traditional Indian tandoori and thali. 431 W. Franklin St., Ste. 415; 919-929-3833; curryblossom.com
Dunk & Slide at Whole Foods Market All-day breakfast, sushi and more. 81 S. Elliott Rd.; 919-968-1983; wholefoodsmarket.com
Guglhupf Bake Shop European-style breads, pastries and coffee. Eastgate Crossing; 919-914-6511; guglhupf.com/chapelhill-bake-shop
Il Palio at The Siena Hotel Italian specialties like butternut squash ravioli. 1505 E. Franklin St.; 919-918-2545; ilpalio.com
Japan Express Hibachi-style meals and sushi. 106 S. Estes Dr.; 919-928-9600
Kipos Greek Taverna Greek cuisine in a relaxed, upscale setting with outdoor dining. Eastgate Crossing; 919-425-0760; kiposchapelhill.com
La Hacienda Burritos, salads, quesadillas, tacos. 1813 Fordham Blvd.; 919-967-0207; lahaciendamex.com
The Loop Pizzas, soups, salads, sandwiches, burgers. Eastgate Crossing; 919-969-7112; thelooprestaurant.com
Min Ga Authentic Korean cuisine like bibimbap, bulgogi and a variety of homemade kimchi. 1404 E. Franklin St.; 919-933-1773; min-ga.com
Monterrey Mexican Grill Tacos, quesadillas, burritos and more. Rams Plaza; 919-969-8750; letsgotomonterrey.com
Mama Dip’s Kitchen Traditional Southern specialties, brunch and dinner classics like fried chicken and Brunswick stew. 408 W. Rosemary St.; 919-942-5837; mamadips.com
Mediterranean Deli Offers healthy vegan, vegetarian and gluten-free Mediterranean options. 410 W. Franklin St.; 919-967-2666; mediterraneandeli.com
Merritt’s Grill Famous BLTs, breakfast sandwiches, burgers. 1009 S. Columbia St.; 919-942-4897; merrittsblt.com
Might As Well Bar & Grill Bar favorites. 206 W. Franklin St.; 984-234-3333; chapelhill.mightaswellbarandgrill.com
Mint Indian Cuisine North Indian subz korma and chicken jalfrezi. 504 W. Franklin St.; 919-929-6188; mintunc.com
The Northside District Specialty cocktails and international small plates. 403 W. Rosemary St.; 919-391-7044; thenorthsidedistrict.com
Perennial Cafe Serving Carrboro Coffee Roasters coffee, tea and pastries. 401 W. Franklin St.; 919-914-6045; perennial.cafe
Pho Happiness Pho noodle soup, vermicelli plates and vegetarian/gluten-free options. 508-A W. Franklin St.; 919-942-8201; phohappiness.com
The Purple Bowl Acai bowls, toast, smoothies, coffee. 306-B W. Franklin St.; 919-903-8511; purplebowlch.com
YoPo of Chapel Hill Frozen yogurt, treats and shakes with unique flavors since 1982. 106 W. Franklin St.; 919-942-7867; yogurtpump.com
Village Plaza/East Franklin Street/ Eastgate Crossing/Rams Plaza
Alpaca Peruvian rotisserie chicken and sides like maduros and tostones. 237 S. Elliott Rd.; alpacachicken.com
Mr. Tokyo Japanese Restaurant Unlimited sushi and hibachi. Rams Plaza; 919-240-4552; mrtokyojapanese.com/chapel-hill
Osteria Georgi House-made pasta, braised meat dishes and antipasto. 201 S. Elliott Rd., Ste. 100; 919-375-0600; osteriageorgi.com
Piero’s Pasta & Wine A variety of pasta dishes, soups and salads. 1502 E. Franklin St.; 984-999-4826; pierospasta.com
Rise Southern Biscuits & Righteous Chicken Biscuits, donuts, chicken and coffee. Eastgate Crossing; risebiscuitschicken.com
A variety of burgers, sandwiches, salads and grilled meat, with daily soup and specials. All-day breakfast; catering available. 261 S. Elliott Rd.; 919-967-7110; breadmens.com
Caffé Driade Carrboro Coffee Roasters coffee, bowl-size lattes, local baked goods, beer and wine. 1215-A E. Franklin St.; 919-942-2333; caffedriade.com
The Casual Pint Upscale craft beer market with beer, wine and ice-cream sandwiches. 201 S. Elliott Rd., Ste. 5; 919-967-2626; chapelhill.thecasualpint.com
CAVA Customizable Mediterranean bowls, salads, pitas and soups. 79 S. Elliott Rd.; 919-636-5828; cava.com
Chopt Unique salads, grain and quinoa bowls. Eastgate Crossing; 919-240-7660; choptsalad.com
Clean Juice Certified organic juices, smoothies, bowls and snacks. Eastgate Crossing; 919-590-5133; cleanjuice.com
Squid’s Fresh seafood options include wood-grilled fillets, Maine lobster, fried seafood and oysters. 1201 Fordham Blvd.; 919-942-8757; squidsrestaurant.com
Sunrise Biscuit Kitchen Drive-thru biscuits, sandwiches. 1305 E. Franklin St.; 919-933-1324; sunrisebiscuits.com
Sutton’s in the Atrium A cafe version of Sutton’s Drug Store with its famous hot dogs, salads and more. 100 Europa Dr.; 919-240-4471; suttonsdrugstore.com
Tandoor Indian Restaurant Traditional Indian cuisine, vegan options. 1301 E. Franklin St.; 919-967-6622; tandoorindian.com
Thaiphoon Bistro Thai cuisine, curry, stirfry, soups and salads. 1704 E. Franklin St.; thaiphoonbistro.com
Twisted Noodles Thai noodle soups, pan-fried noodles. Eastgate Crossing; 919-933-9933; twistednoodlesch.com
Alfredo’s Pizza Villa Pizzas, calzones, salads, subs, pasta, desserts. 919-968-3424; alfredospizzanc.com
bartaco Tacos, fresh-juice cocktails, poke and mole options. 910-807-8226; bartaco.com
Flying Biscuit Cafe All-day breakfast and Southern favorites like shrimp and grits. 919-537-8974; flyingbiscuit.com
Hawkers Inspired by Southeast Asia’s street fare, this eatery features homemade favorites, from dumplings to curries. Outdoor seating available. 919-415-1799; eathawkers.com
Maple View Mobile Ice-cream outpost of the iconic Hillsborough shop. 919-244-1949; mapleviewmobile.com
Stoney River Steakhouse and Grill
Southern favorites like deviled eggs meet steakhouse mainstays like the legendary 12 oz. filet. 919-914-6688; stoneyriver.com
Trilogy American cafe featuring innovative twists on classic dishes. Outdoor seating available. Silverspot Cinema; 919-357-9887; silverspot.net
Martin Luther King Jr. Boulevard (Airport Road)
Hunam Chinese Restaurant Cantonese cuisine. 790 MLK Jr. Blvd.; 919-967-6133; hunamrestaurant.net
Kitchen Bistro-style dining with a seasonal menu that always includes mussels. 764 MLK Jr. Blvd.; 919-537-8167; kitchenchapelhill.com
Lucha Tigre Latin-Asian cuisine and sake-tequila bar. 746 MLK Jr. Blvd.; 919-904-7326; luchatigre.com
The Root Cellar Cafe & Catering Sandwiches, salads, desserts and more. Weekly prepared meals, groceries to-go box and Friday night specials. 750 MLK Jr. Blvd.; 919-967-3663; rootcellarchapelhill.com
Timberlyne/Chapel Hill North Area
Chapel Hill Wine Company Wine store with bottles from all over the globe. 2809 Homestead Rd.; 919-968-1884; chapelhillwinecompany.com
Deli Edison Neighborhood deli with bagels, sandwiches, salads. 630 Weaver Dairy Rd.; 919-929-7700; deliedison.com
Farm House Restaurant Steaks, salads, potatoes. 6004 Millhouse Rd.; 919-929-5727; farmhousesteakhouse.com
Joe Van Gogh Coffee, tea and pastries. Timberlyne Shopping Center; 919-967-2002; joevangogh.com
Magone Italian Grill & Pizza Italian mains. Timberlyne Shopping Center; 919-904-7393; magoneitaliangrillpizza.com
New Hope Market Breakfast and daily specials like burgers, soups and more. 6117 N.C. Hwy. 86 S.; 919-240-7851
OiShii Specialty rolls, teriyaki, stir-fry, sushi. Timberlyne Shopping Center; 919-932-7002; oishiiroll.com
The Pig Barbecue, fried tofu, collards and more. 630 Weaver Dairy Rd., Ste. 101; 919-942-1133; thepigrestaurant.com
PiggyBack Classic cocktails, beer and wine and unexpected, creative bar food. 630 Weaver Dairy Rd., Ste. 102; 919-240-4715; thepigrestaurant.com/piggyback
Pop’s Pizzeria & Ristorante Pizzas, calzones, stromboli, pasta. 1822 MLK Jr. Blvd.; 919-932-1040; pops-pizzeria.com
Queen of Pho Vietnamese offerings like banh mi and, of course, pho beef noodle soup. Timberlyne Shopping Center; 919-903-8280; queenofphochapelhill.com
Rasa Indi-Chinese Authentic North Indian and Chinese cuisine, with fusion and Thai dishes. Weekly specials. Patio dining. 1826 MLK Jr. Blvd.; 919-929-2199; rasachapelhill.com
Sage Vegetarian Cafe Vegetarian fare. Timberlyne Shopping Center; 919-968-9266; sagevegetariancafe.com
Sal’s Pizza & Ristorante Thin-crust and deepdish pizzas plus an array of Italian comfort food. 2805 Homestead Rd.; 919-932-5125; salspizzaofchapelhill.com
Yopop Frozen Yogurt Frozen yogurt shop featuring 14 flavors, bubble tea and smoothies. Timberlyne Shopping Center; 919-537-8229
N.C. 54 East/Raleigh Road
Amante Gourmet Pizza Create-your-own pizzas. 6209 Falconbridge Rd.; 919-493-0904; amantepizza.com
BIN 54 Steaks, seafood and other fine American food. Everything made in-house. Glen Lennox Shopping Center; 919-969-1155; bin54chapelhill.com
Brenz Pizza Co. Specialty pizzas, subs, salads. 3120 Environ Way, East 54; 919-636-4636; brenzpizzaco.com
Coco Espresso, Bistro & Bar Plant-based, fresh, locally sourced dishes, as well as classic comfort food, cocktails and mocktails, plus coffee, espresso bar, baked goods and pastries. The Gwendolyn, 101 Glen Lennox Dr., Ste. 180; 919-883-9003; cocochapelhill.com
elements Cuisine combining classical and modern Asian and European cooking techniques; check out the wine bar with full menu next door. 2110 Environ Way, East 54; 919-537-8780; elementsofchapelhill.com
First Watch French toast, pancakes and specialty omelets. 1101 Environ Way, East 54; 919-537-8488; firstwatch.com
Hawthorne & Wood Fine dining cuisine with an outdoor patio, a fully stocked bar and an extensive international wine list. 3140 Environ Way, East 54; 919-240-4337; hawthorneandwood.com
Jujube Eclectic, modern cuisine inspired by the classic flavors of China and Vietnam. Glen Lennox Shopping Center; 919-960-0555; jujuberestaurant.com
Nantucket Grill & Bar Clam chowder, lobster rolls and more. 5925 Farrington Rd.; 919-402-0077; nantucketgrill.com
NoDa Brewing Company Tapas Small plates, NoDa beer, wine and specialty cocktails. 1118 Environ Way, East 54.; 919-903-8699; facebook.com/NoDaBrewingTapas
The Poplar Cafe Coffee shop offering coffee, tea, hot chocolate, wine, mimosas, beer and specialty drinks, plus Deli Edison bagels and schmears. 1114 Environ Way, East 54; facebook.com/thepoplarcafenc
Thai Palace Soup, curries, pad thai. Glenwood Square Shopping Center; 919-967-5805; order.thaipalacechapelhill.com
Bluebird French bistro-style restaurant. 601 Meadowmont Village Circle; bluebirdnc.com
Brixx Wood Fired Pizza Specialty pizzas and salads. 501 Meadowmont Village Circle; 919-929-1942; brixxpizza.com
Kahlovera Mexican bar and grill. 504 Meadowmont Village Circle; 984-999-4537; kahloveratacos.com
Lime & Lemon Indian Grill & Bar Northern and southern Indian specialties including gobi manchurian, paneer tikka, chicken tikka and hariyali murg kebab. 101 Meadowmont Village Circle; lnlrestaurant.com
Meet Fresh Taiwanese desserts and teas. 407 Meadowmont Village Circle; Ste. 101; 984-999-4983; meetfresh.us
Quickly Hot and cold tea drinks in addition to Asian street food. 503 Meadowmont Village Circle; 984-234-0401; quicklychapelhill.com
Al’s Burger Shack Gourmet burgers and fries. 708 Market St.; 919-914-6694; alsburgershack.com
La Vita Dolce Pastries, sorbet, gelato, coffee. 610 Market St., Ste. 101-C; 919-968-1635; lavitadolcecafe.com
Market and Moss American cuisine made with fresh local ingredients. 700 Market St.; 919-929-8226; marketandmoss.com
Rasa Malaysia Authentic Malaysian dishes. 410 Market St.; 984-234-0256; rasamalaysiach.com
Town Hall Grill Sandwiches, steak, seafood, Italian dishes. 410 Market St.; 919-960-8696; thetownhallgrill.com
Weaver Street Market Food bar items available as grab and go. 716 Market St.; 919-929-2009; weaverstreetmarket.coop
Downtown 401 Main Upscale dive bar and sandwich shop serving shareable bar snacks, local brews and po’boys. 401 Main St.; 919-390-3598; 401main.com
Acme Food & Beverage Co. Entrees with a Southern touch. 110 E. Main St.; 919-929-2263; acmecarrboro.com
Akai Hana Japanese cuisine including sushi, tempura and teriyaki. 206 W. Main St.; 919-942-6848; akaihana.com
Armadillo Grill Tex-Mex burritos, enchiladas, tacos, nachos. 120 E. Main St.; 919-929-4669; armadillogrill.com
Belltree Cocktail Club Prohibition-inspired speakeasy serving creative cocktails, beer and wine. 100 Brewer Lane, A; 984-234-0572; belltreecocktailclub.com
Breakaway Carrboro A casual cafe serving breakfast, lunch, dinner and coffee. 410 N. Greensboro St.; breakawaync.co
Carrburritos Burritos, tacos, nachos and margaritas. 711 W. Rosemary St.; 919-933-8226; carrburritos.com
Cham Thai Cuisine Authentic Thai, Siamese and Chinese cuisine. 370 E. Main St., Ste. 190; 984-999-4646; chamthai.squarespace.com
Coronato Pizza Roman-style pizza, snacks and salads. 101 Two Hills Rd., Ste. 140; 919-240-4804; coronatopizza.com
Craftboro Brewing Depot Bottle shop and brewery with taps of craft beer. 101 Two Hills Dr., Unit 180; 919-240-4400; craftborobrewing.com
Glasshalfull Mediterranean-inspired food and wine; outdoor dining; all ABC permits. 106 S. Greensboro St.; 919-967-9784; glasshalfull.net
Gourmet Kingdom Sichuan cuisine. 301 E. Main St.; 919-932-7222; thegourmetkingdom.com
Krave Kava Bar & Tea Lounge Offers a wide range of tea and herbal drinks, all made from kava, a type of plant root. 105 W. Main St.; 919-408-9596; kravekava.com
Lanza’s Cafe Coffeehouse serving tea and meads in addition to local pastries, small plates and daily specials. 601 W. Main St.; 919-967-9398
Luna Rotisserie & Empanadas South American cuisine meets the American South. 307 E. Main St.; 919-537-8958; lunarotisserie.com
Mel’s Commissary & Catering Changing lunch-only menu of comfort food. 109 W. Main St.; 919-240-7700; melscarrboro.com
Mosaic Tapas Bistro & Wine Bar A trendy tapas and wine bar with a relaxed bistro atmosphere. 203 W. Weaver St.; 919-967-5008; mosaicbistro.com
Napoli Wood-fired pizza, espresso, artisanal gelato made from scratch, teas and local craft beer and wines. 105 E. Main St.; 919-667-8288; napolicarrboro.com
Neal’s Deli Buttermilk biscuits and traditional deli fare. 100 E. Main St.; 919-967-2185; nealsdeli.com
Oakleaf “Immediate” cuisine like pastas and seafood using ingredients from the chef’s own garden. 310 E. Main St.; 984-234-0054; oakleafnc.com
Open Eye Cafe Freshly roasted coffee by Carrboro Coffee Roasters, tea, beer, wine and baked goods. 101 S. Greensboro St.; 919968-9410; openeyecafe.com
Paco’s Tacos Steak, chicken, seafood and vegetarian tacos. Located in Mel’s Commissary & Catering. 109 W. Main St.; 919-240-7700
Pizzeria Mercato Pizza, antipasto, soups, fritti and gelato. 408 W. Weaver St.; 919-967-2277; pizzeriamercatonc.com
Speakeasy on Main Cocktail lounge with live music. 100 E. Main St.; facebook.com/ speakeasyonmainstreet
Spotted Dog Vegetarian- and veganfriendly entrees. 111 E. Main St.; 919-933-1117; thespotteddogrestaurant.com
Tesoro 18-seat neighborhood restaurant with house-made pasta, seasonal plates and classic sweets. 100 E. Weaver St.; 919-537-8494; tesorocarrboro.com
Wings Over 27 flavors of wings. 313 E. Main St.; 919-537-8271; wingsoverchapelhill.com
Amante Gourmet Pizza Create-your-own pizzas, salads and pasta. 300 E. Main St.; 919-929-3330; amantepizza.com
Gray Squirrel Coffee Co. Roastery and espresso bar. 360 E. Main St., Ste. 100; graysquirrelcoffee.com
Hickory Tavern Burgers, sandwiches and build-your-own salads. 370-110 E. Main St.; 919-942-7417; thehickorytavern.com
Iza Whiskey & Eats Japanese fusion cuisine serving small plates, sushi, ramen, whiskey, sake and cocktails. 370 E. Main St., Ste. 140; 919-537-8645; izaeats.com
COMING SOON – LA Tequila and Eats LatinAsian fusion cuisine. 307 E. Main St. Unit 170
Rise Southern Biscuits & Righteous Chicken Biscuits, doughnuts, chicken and coffee. 310 E. Main St.; 919-929-5115; risebiscuitschicken.com
Vecino Brewing Co. Craft beer and flavorful small plates. 300 E. Main St., Ste. C; 919-3916788; vecinobrewing.com
B-Side Lounge Small plates and inspired cocktails. As of press time, temporarily closed. Carr Mill Mall; 919-904-7160; b-sidelounge.com
Grata Cafe Italian classics and inspired dishes cooked from scratch. Carr Mill Mall; 919-2407000; gratacafe.com
Oasis Organic coffee, tea, beer and wine. Carr Mill Mall; 919-904-7343
Tandem Farm-to-table, modern American cuisine with full service bar. Carr Mill Mall; 919-240-7937; tandemcarrboro.com
Thai Station Authentic, fresh Thai dishes. 201 E. Main St., Ste. C.; 984-234-3230; thaistationnc.com
Venable Rotisserie Bistro Upscale comfort food with a heavy emphasis on seasonal ingredients. Carr Mill Mall; 919-904-7160; venablebistro.com
Weaver Street Market Hot food bar items are available as grab and go. Carr Mill Mall; 919-929-0010; weaverstreetmarket.coop
N.C. 54 West/Carrboro Plaza
Aidan’s Pizza Pizza, wings and salads. 602 Jones Ferry Rd., Ste. D; 919-903-8622; aidanspizza.com
Anna Maria’s Pizzeria Italian cuisine. Carrboro Plaza; 919-929-1877; annamariasnc.wordpress.com
Fiesta Grill Burritos, chimichangas, fajitas, tacos. 3307 N.C. Hwy. 54 W.; 919-928-9002; fiestagrill.us
Monterrey Mexican Grill Traditional Mexican cuisine. Carrboro Plaza; 919-903-9919; letsgotomonterrey.com
Wingman Wings and hot dogs. 104 N.C. Hwy. 54 W.; 919-928-9200; bestwingman.net
Antonia’s Italian cuisine. 101 N. Churton St.; 919-643-7722; antoniashillsborough.com
Cup-A-Joe Coffee and pastries. 112 W. King St.; 919-732-2008; hboro-cupajoe.com
El Restaurante Ixtapa Authentic from-scratch Mexican dishes. 162 Exchange Park Ln.; 919-644-6944; ixtapa.homestead.com/homepage.html
Hillsborough Bakeshop & Pasta Company
Baked goods, coffee, wine and all-day cafe offering pasta, sandwiches and salads. 110 S. Churton St.; 919-732-6261; hillsboroughbakeshop.com
Hillsborough BBQ Company Barbecue plates and sandwiches, sides and desserts. 236 S. Nash St.; 919-732-4647; hillsboroughbbq.com
Hot Tin Roof Games and specialty cocktails. 115 W. Margaret Ln.; 919-296-9113; hottinroofbar.com
The House at Gatewood Supper club serving comfort food and special events venue. 300 U.S. 70; 919-241-4083; houseatgatewood.com
Jay’s Chicken Shack Chicken, buffalo wings, breakfast biscuits. 646 N. Churton St.; 919-732-3591; jayschickenshack.com
Kim’s Bake Shop Homemade baked goods from brownies and doughnuts to “whookies” and pie. 111 N. Churton St.; downtownpies.com
La Muñeca Ice Cream Paletas, esquites and dorilocos. 131 Mayo St.; la-muneca-ice-cream.business.site
Los Altos Mexican dishes, such as tacos and chiles rellenos. 126 W. King St.; 919-241-4177; losaltosmexicanrestaurant.com
Lupita’s Meat Market and Taqueria
Authentic Mexican food including tamales, barbacoa and carnitas. 633 Cornelius St.; 919-296-9000
Maple View Farm Country Store Homemade ice cream. 6900 Rocky Ridge Rd.; 919-960-5535; mapleviewfarm.com
Matthew’s Chocolates Gourmet chocolates, frozen treats and baked goods. 104 N. Churton St.; 984-245-9571
Napoli Hillsborough Neapolitan pizzeria and gelateria. 230 S. Nash St.; 919-245-8566; napolihillsborough.com
Nomad International street food-inspired eatery. 122 W. King St.; 984-217-0179; thenomadnc.com
Pueblo Viejo Traditional Mexican food. 370 S. Churton St.; 919-732-3480
Radius Wood-fired pizzas, housemade pastas, sandwiches, salads and desserts. Outdoor dining. 112 N. Churton St.; 919-2450601; radiuspizzeria.net
Saratoga Grill New England-style cuisine. 108 S. Churton St.; 919-732-2214; thesaratogagrill.com
Steve’s Garden Market & Butchery Local meat, baked goods, pimento cheese. 610 N. Churton St.; 919-732-4712; stevesgardenmarket.com
The Village Diner Southern fare and takeout pizza. 600 W. King St.; 919-2458915; villagedinernc.com
Vinny’s Italian Grill and Pizzeria Italian favorites. 133 N. Scottswood Blvd.; 919-732-9219; vinnyshillsborough.com
Weaver Street Market Food bar items are available as grab and go. 228 S. Churton St.; 919-245-5050; weaverstreetmarket.coop
Whit’s Frozen Custard Rotating flavors of frozen custard, treats, pints to go. 240 S. Nash St.; 919-245-8123; whitscustard.com
Wooden Nickel Pub Pub fare. 113 N. Churton St.; 919-932-0134; thewnp.com
Yonder Southern Cocktails & Brew Beer, wine, frose and more. 114 W. King St.; yonderbarnc.com
Briar Chapel
501 Pharmacy Maple View Farm ice cream, plus malts and shakes. 69 Knox Way, Ste. 110; 984-999-0501; 501rx.com
Breakaway Cafe A casual cafe serving breakfast, lunch, dinner and coffee. 58 Chapelton Ct., Ste. 100; 984-234-3010; breakawaync.co
Capp’s Pizzeria & Trattoria Traditional Italian cuisine including fresh pastas, pizzas and more. 79 Falling Springs Dr., Ste. 140; 919-2404104; cappspizzeria.com
O’YA Cantina Latin cuisine from all over the world. 72 Chapelton Ct.; 984-999-4129; oyacantina.com
Town Hall Burger & Beer Burgers plus tacos, wings and salads. 58 Chapelton Ct.; 984-234-3504; townhallburgerandbeer.com
Ciao Bella Pizzeria Pizza, pastas, sandwiches. 1716 Farrington Point Rd.; 919-932-4440
Flair Restaurant & Wine Bar Frenchinfluenced food, coffee and Sunday brunch. 50100 Governors Dr.; 919-9679990; flairfusionrestaurant.com
Gov’s Burger & Tap Burgers, hotdogs, salads, milkshakes, wraps and sandwiches. 50050 Governors Dr.; 919-240-5050; govsburgerandtap.com
Tarantini Italian Restaurant Italian cuisine. 50160 Governors Dr.; 919-942-4240; tarantinirestaurant.com
North Chatham Village/Cole Park Plaza
Captain John’s Dockside Fish & Crab House American seafood dishes. 11550 U.S. Hwy. 15501 N.; 919-968-7955; docksidechapelhill.com
Guanajuato Mexican Restaurant Mexican dishes with vegetarian options. 11552 U.S. Hwy. 15-501 N., Ste. 205; 919-929-8012; guanajuatomexicanrestaurant.net
ASIAN BISTROMoon Asian Bistro An Asian fusion restaurant offering sushi, Chinese dishes like sweetand-sour chicken, Thai curry dishes, rice and noodles. 111 Knox Way, Ste. 100; 919-869-7894; moonasianbistroch.com
Panda Garden Chinese dishes like chow mein and egg foo young. Takeout is available. 11312 U.S. Hwy. 15-501 S., Ste. 303; 919-960-8000; chapelhillpandagarden.com
Ta Contento Mex Fresh Food Authentic Mexican food, like tacos, burritos, guacamole and fajitas. 11620 US 15-501 Hwy. N. Chapel Hill; 919-945-4819; ta-contento.com
Village Pizza and Pasta A neighborhood pizza place serving up subs, calzones, pastas and salads. 11312 U.S. Hwy. 15-501 S., Ste. 300; 919-960-3232; villagepizzapasta.com
Men’s, and now women’s, luxury custom and ready-to-wear clothing and accessories
Founded by Maurice Julian (UNC ’38) and Mary Julian, celebrating 80 years
Family affair The founders’ son, Alexander Julian (UNC ’69), is the proprietor, does in-house product design and is the current chief steward. Their grandson, Bart Fox, is the men’s manager and custom clothing specialist. Meagan Julian, Alex’s wife, is the women’s buyer while Alex and Meagan’s son, Huston Julian (UNC ’15), is the financial consultant. Mary and Maurice’s daughter, Missy Julian-Fox (UNC ’73), and husband Michael Fox (UNC ’72), the former managers, still help out on football Saturdays. (Missy is still the head cheerleader!) Lucy Julian (UNC ’16) is the women’s fashion consultant.
Changes over the years The biggest change is that the primary customers were male college students for the first 25 years, and now it’s male and female alumni and students’ parents. Success story When Missy and I were kids, [we knew the store was successful] when my father built us a new house and bought a new car. And out of eight important men’s specialty clothing stores that used to be in Chapel Hill, we’re the only one still thriving.
Hometown pride Julians’s and Chapel Hill are inseparable! Our store is, and has been for 80 years, both a reflection and a generator of “Chapel Hill style.”
Lesson learned Maintaining a family-owned specialty store “takes a village.”
Milestone moment 80 years of smiling loyal customers and the creation of the UNC argyle by Alexander Julian.
By the numbers We doubled the size of the store 15 years ago and more than doubled the sales and added a women’s collection. The first 60 ties Alexander Julian designed pro bono for the benefit of the Chancellor’s Clubs in ’79 sold for today’s equivalent of $40,000 each. The only suit and ties in the Carolina Basketball Museum are from Julian’s.
A 1962 photo of officers of what was then known as APS of Chapel Hill (now Paws4ever).
Animal welfare nonprofit organization
Founded by Joe Nagelschmidt, celebrating 60 years
Changes over the years Multiple changes in names – APS of Chapel Hill to APS of Orange County to Paws4ever (although our legal name is still APS of Orange County). Our organization started as a foster-based rescue in and around Chapel Hill, then expanded to include sheltering services within Chapel Hill and finally the sanctuary, which was originally a place where only animals from Orange County Animal Services would come but now takes in animals from a few city shelters and multiple surrounding county shelters.
Success story [We] knew that [we] truly had something special when [we] gained wide community support to build a much-needed animal shelter in Chapel Hill in the late 1970s. Our organization grew out of the forward-thinking animal lovers in Chapel Hill and surrounding areas. Now, a majority of our supporters and many of our adopters and dog training program clients are from the Chapel Hill area. Milestone moment The purchase and building of the Felicite Latane Animal Sanctuary in the mid-1990s and the adoption center in 2004. By the numbers 11 board members and 14 staff members (8 full-time and 6 part-time ones). Since 2007, we have had 3,423 adoptions, which doesn’t sound like a lot, but when you only have room for 18 dogs and a handful of group-housed cats, it’s a big deal!
What’s next We hope to be able to provide more outreach services to our community in the future to help keep pets and people together.
Founded by 13 distinguished educators and civic leaders affiliated with UNC, celebrating 100 years
Changes over the years When founded in 1922, UNC Press was the publishing arm of the first and only UNC school at that time. It is now part of the entire UNC system and not exclusively the press of UNC, nor does it publish books written exclusively by the faculty of UNC-affiliated schools.
Success story UNC Press was the first scholarly publisher to develop an ongoing program of books by and about African Americans and was recognized for this in the academy and beyond, beginning in the late 1920s. By 1950, nearly 100 such volumes had appeared under its imprint, including famed historian John Hope Franklin’s first book, “The Free Negro in North Carolina, 17901860,” published in 1943 (and in print to the current day in a revised edition).
A news story in the News & Observeron the 50th anniversary of UNC Pressfeatures a photo of Bynum Hall, wherethe press was previously located.
Lessons learned In order to survive as a book publisher, flexibility and adaptability to change is the key. For example, remember the “technological breakthrough” CD-ROM format, predictions that e-books were going to end the use of printed books and the supposed “death” of the independent bookstore?
Milestone moment UNC Press was the first university press established in the South, as well as the first secular southern book publisher in the United States. (And we’re still in operation today!)
By the numbers 45 employees. Over 1,000 UNC Press titles have been book award recipients, which include the Pulitzer Prize, the Bancroft Prize and the National Book Award. What’s next A larger number of books published annually, continued pursuit of new and more equitable channels for distribution of our publishing and a focus on acquiring titles that will resonate with a global audience.
Restaurant and coffee shop
Unknown founder but operated for 50 years by Byron Freeman, considered the “spiritual” founder by many, celebrating 100 years
Changes over years It started as a soda fountain and then evolved to serving food.
Success story We are constantly trying to improve as the restaurant business is never a guaranteed success. From what we have heard, CCS has had different periods of stability and strain but has always been buoyed by the support of the Tar Heel community.
Lesson learned We learned early on that CCS does not belong to us or any one group, but rather to the community at large. We are the current stewards and [are] happy in that role.
Milestone moment We are very proud to have weathered the pandemic while taking care of the health of staff and patrons, as well as the financial needs of our staff.
By the numbers Roughly 65 employees, although some are part time. We currently serve roughly 3,000 eggs a week, which over 100 years would add up to 15.6 million eggs!
Founded by a group of concerned community members from the Chapel of the Cross and other faith communities, celebrating 45 years
Changes over the years We have grown from deliveries to four clients on our first day in 1976 to, on average, 270 clients a day. We have now delivered over 1 million meals across Orange County.
Success story Within the first year, service grew from four per day to 33 per day, and within the second year, we delivered 6,223 meals to 84 individuals.
Lesson learned Together, we can accomplish almost anything.
MOWOCNC is heavily reliant on volunteers who do all the direct service work of the organization.
Without the tremendous volunteer support and financial generosity of the community, we would not have been able to continue to serve and grow over the past 45 years. We have had long-standing volunteers who have been with us anywhere from 10 to 30-plus years.
By the numbers What started with $3,000 of seed money and cost $14,600 in year one now has a $616,000 budget based on delivering more than 62,000 meals a year to over 400 recipients across Chapel Hill, Carrboro and rural Orange County.
What’s next We plan to expand access to services, increase meal options to meet health and cultural needs, initiate new programs to alleviate social isolation and loneliness (including our new pet program!) and build our organizational capacity to ensure we are able to meet increased demand for our services.
Only private country club in Chapel Hill
Founded by UNC faculty and their families, celebrating 100 years
Changes over the years In 1922, Chapel Hill Country Club, located on land adjacent to UNC, was a one-room clubhouse with three rudimentary golf holes. By the late 1930s, CHCC boasted a nine-hole golf course (where NC Sports Hall of Famer Estelle Lawson Page learned to play), one tennis court and a small swimming pool. In the 1970s, CHCC sold the golf course to UNC and the clubhouse to The Church of Jesus Christ of Latter-day Saints and moved to its current location on Lancaster Drive CHCC now has an 18-hole golf course designed by John LaFoy, 10 clay and three hard tennis courts, four pickleball courts and a resort-style pool with an expansive deck. The clubhouse now offers several dining options inside and out for both members and for use as an event space. Family affair Some families have been members for generations. The current members with the longest single tenure are Nancy Glenn and Willie Glenn at 58 years.
Success story Each significant point of change over the past 100 years speaks to Chapel Hill Country Club’s ability to succeed. When a grease fire in 2007 condemned the clubhouse building, a new clubhouse was built to meet the facility improvement needs. When the COVID-19 pandemic shut down the clubhouse, a pivot to outside dining, socially distanced activities and increased food orders through a general store kept the club members engaged and the employees at work.
By the numbers 94 members in 1922, compared to 852 members in 2022. 1 full-time employee (Isaac Geer) in 1929, compared to 135 employees in 2022. The first golf course, Goat Hill, was nine holes, par 31 and 2,363 total yards. The current golf course has 18 holes, par 72 and 6,600 total yards.
Fast-casual California-style taqueria
Founded by Bill Fairbanks and Gail Fairbanks, celebrating 25 years
Family affair Gail became the full owner of Carrburritos after Bill passed away in January, and her daughter, Rae Mosher, runs the business.
Changes over the years One of the most consistent compliments we get is, “It looks exactly like I remember from when I was in college five, 10, 15, 20 years ago!” We have not wanted to take that nostalgia away, so we have maintained the original look of the restaurant, updating with fresh paint and refinished floors every few years, but the biggest change was going online. Up until 2020, the restaurant was literally pen and paper with an analog cash register. Mere weeks before the pandemic hit, we had started a new POS system, which allowed us to put our menu online and has forever changed how people order with us. Plus, we added queso in 2018!
Success story Gail was very confident that Carrburritos was an idea that would work. When we were ready to open, the rest of the building had not been finished. It was a time of great stress and anxiety as the building owner delayed and delayed. Finally, we opened our doors, and that in itself felt like a win. But we were very lucky that it was busy from the get-go.
Founded by Jennifer Salemson and Jeremy Salemson, celebrating 25 years
Changes over the years We have grown from a company of three to now 60. We have evolved into one of the leading independent mortgage bankers in North Carolina.
Success story The first time our phones rang with a customer inquiry, [it] confirmed that we were on the path to success and reinforced our business model.
Hometown pride Chapel Hill is a community focused on supporting small business – we would not be where we are today without the unwavering support of our customers and strategic business partners.
Lesson learned Every day is an opportunity to make a difference in our community.
Milestone moment Knowing that we have helped over 30,000 families achieve homeownership.
By the numbers CIMG has loaned $8.6 billion to homeowners and grown from one office in Chapel Hill to three branches (Chapel Hill, Raleigh and Morehead City).
Hometown pride Chapel Hill is our home, and having a local business helped our family thrive. There’s such a great mix of students (though it usually takes a couple of years for them to find us) and families who all like to have a burrito. There is a blurred line between customers and friends, and it is such a joy to be part of an interesting, friendly, academic and creative community.
Lesson learned As employers, we knew that asking people to do their best and to rely on that personal integrity makes for a good working environment, but we never guessed we’d have people stay with us for all of our 25 years.
By the numbers In 2013, the family-business tree grew a new branch when Gail’s sister and brother-in-law opened Carrburritos in Davidson.
A fundraising effort to establish an art program in the Chapel Hill school system later became a nonprofit organization in 1978-79
Founded by several Chapel Hill women (mainly Ola Mae Foushee, Georgia Kyser and Mary Jane Linker) who started the Chapel Hill Arts Guild, celebrating 70 years
Changes over the years Until 2000, it was a mostly volunteer and small staff-run organization. Once the organization invested in paid leadership and more paid staff, it was able to move from $1 million sales in the late ’90s to almost $2 million in sales and other revenue more than a decade later.
Success story It is fair to say that the organization has been a success since its inception. It has been fortunate to have volunteer board leadership and paid leadership that has shepherded the organization from milestone to milestone and met not only the moment, but also the community. It is the hallmark of successful organizations to recognize
The founders of the Chapel Hill Arts Guild, who were responsible for the “Thrifty Shop.”
when to pivot, to move the organization to the next level, to stay relevant as the community, and in the case of the nonprofit sector, to evolve.
Milestone moment Over the years, the organization has been recognized as an innovator and thought leader. This includes the early model of being an independent nonprofit organization with a resale retail model primarily supporting students in the classroom with its annual net proceeds (this model has been replicated in several other states in the U.S.) to creating a multimillion-dollar asset with a diverse revenue portfolio, including commercial real estate and a collaborative co-working space accelerating youth-serving organizations, as well as being a thought leader in the equity space and modeling what it means to create an equitable work environment. By the numbers Our real estate portfolio has grown from mobile rummage sales to now owning about 28,000 square feet in the center of downtown Carrboro (a $6 million asset).
Title insurance, 1031 exchanges, commercial services, investment and trust services
Founded by J. Allen Fine, celebrating 50 years
Family affair J. Allen Fine [works alongside] his sons, James A. Fine Jr. and W. Morris Fine.
Changes over the years [The biggest is] growth – from one company with three employees based in Chapel Hill to a family of multiple subsidiaries with a growing team of around 800 employees operating in more than 20 states.
Success story Within 12 years of formation, the company became the leading title insurer in North Carolina. In 2012, the company surpassed $100 million in revenues for the first time.
Hometown pride With the headquarters located in the heart of Chapel Hill at the intersection of Columbia and Rosemary streets, the company’s identity has always been deeply rooted in the town and connected to UNC. The company often hosts social and networking events around UNC sports, and many of its employees, including its founder, are UNC alumni.
Lesson learned A company’s strength lies in its connection with the local communities in which it operates and the relationships it fosters with employees, partners and customers who make up those communities.
By the numbers 50-year compound annual revenue growth: 17.5%. 50-year average annual return on equity: 13.2%. $1,000 invested in the S&P 500 in 1972 is worth $46,140; the same $1,000 investment in Investors Title stock in 1972 is currently worth $507,000. 36 issuing offices serving North Carolina.
Leadership development training company aiming to build leaders through research, training, coaching and consulting
Founded by Gerald D. Bell, celebrating 50 years
Family affair Gerald D. Bell, founder and CEO, continues to train, speak, coach and work on his many research and book projects. His daughter, Sharon Fields, has been active in the business for over 25 years and is the current COO. Changes over the years When Gerald founded the Bell Leadership Institute in 1972, it was essentially a one-man enterprise. In the past 50 years it has grown to be a team of trainers, facilitators and client support staff who can successfully deliver his principles to have a greater, exponential impact.
Success story There have been many points along the way that felt like successes – publishing “The Achievers” book in 1973, conducting the first open program seminar at The Carolina Inn, launching our Leader’s Roundtable – but the most meaningful was the first time a client referred to their experience as “life-changing” (and additionally, every time since when a client tells us how something they have learned at Bell has made a positive influence in their life).
Hometown pride We feel fortunate to live in a university-focused community where research and idea generation are valued. The area attracts a number of successful companies from a variety of industries that we are privileged to call our clients.
Lesson learned Build your people so they can build your business. No one builds a successful business alone.
By the numbers In 50 years, we have impacted more than 500,000 individuals in over 5,000 organizations in over 50 countries.
The Horace Williams House played host to a Fourth of July celebration in 1994.
Nonprofit committed to educating, advocating and preserving the community’s history and historical properties
Founded by Ida Friday and Georgia Kyser, celebrating 50 years
Family affair Ida’s daughters, Mary Leadbetter and Fran Friday, were among those who celebrated the organization’s 50th anniversary this past June.
Changes over the years There have been periods of time when the organization was more focused on social activities and events, and there have been periods of time where the organization has been focused almost exclusively on preservation projects. Presently, the organization seeks to offer a mix of programs and offer use of the Horace Williams House space and grounds for private events, exhibitions featuring work by local artists and preservation-related programming and education.
Lesson learned The importance of continued growth and evolution in keeping with the changing nature of the community, its needs and community member interests.
Milestone moment Celebrating 50 years of continuous service to the community this year!
By the numbers 25 houses and historical structures saved. 1,400plus community friends and supporters, 100-plus members, 12 trustees and three part-time staff. Approximately 400 billion magnolia leaves have fallen from the trees on our grounds at the Horace Williams House. (This is a completely nonscientific estimate, but we welcome any local botanists or experts to help us gather more precise data!)
CHM
If you had asked 7-year-old Emily Giardina what she wanted to be when she grew up, she would have told you that fashion was her calling. “I was really little, and I loved drawing and I loved making fashion illustrations,” Emily says.
The Illinois native wasted no time working toward her goal, attending Purdue University and earning her bachelor’s in apparel design and technology in 2005. Her career took her to New York City where she worked as a senior designer specializing in outerwear and designing swimwear collections for Tommy Hilfiger and DKNY.
After more than a decade in the business, she realized that mentoring and helping others was what gave her the most fulfillment. Amid the pandemic in 2020, she moved south to slow down and feel more connected to a community. In August 2021, she began as the career and technical education fashion design teacher at Carrboro High School
“Honestly, I think [working in New York] prepared me [for teaching] because New York and fashion both force you to think really
quickly, always be on your toes and improvise,” Emily says. “What I’ve learned with teaching is that you really need those improvisational skills because things don’t always go the way you planned. In that sense, living in New York forced me to plan my day with more thought and structure, and I bring that into the classroom,” Emily adds.
In her four sections of Fashion I, Emily teaches students of all grades a basic overview of fashion design including vocabulary and the different moving parts of the design process. “Right now, I’m having them primarily work in their sketchbooks and create moodboards,” Emily says. “Then we’ll move into sketching and sewing.”
It’s the luck of the draw for students who want to join her one second-level course, where Emily says they can easily jump into the design process with a more sophisticated idea of fashion and do project-based work. “With Ms. G, we always have a project going [on] that you’re always super excited about because she tweaks the prompts based on your interests,” Carrboro High School junior Lois Stevens
says. “I have been sewing since I was 10 and am trying to go to college for fashion design. Having a teacher like Ms. G has made me even more excited to pursue my dreams, and Ms. G has made me more confident that I can actually achieve them.”
Emily also serves as an advisor for a social-emotional learning class Real Talk and mentors third-year advanced studies fashion design students. And she is working toward her master’s degree in teaching at Meredith College in Raleigh. Balancing lesson planning and graduate school can be exhausting at times, but she says her experience as a designer has prepared her for a fast-paced lifestyle.
“I’m usually the first person in the [school] parking lot,” Emily says. “I just have to get here really early to prep all the materials, especially when we’re sewing and doing anything more hands-on.”
The dedication earned her Chapel Hill-Carrboro City Schools’ Promising New Teacher Award in 2022.
Emily says she’s thankful former Carrboro High School assistant principal Lucas Paulsen took a chance on her without having a teaching-specific background upon hire. “I want all of my students to feel seen in my class,” she says. “I think high school students especially can hide and be really quiet and go unnoticed, so I think my class gives them an opportunity to express themselves creatively and become more confident.” CHM
in July, when most students were on break, Denzel Ramsey, 18, was up on a ladder, installing rafters for a 1,300-square-foot extension on an Orange County home. For eight weeks this summer, the 2022 Chapel Hill High School graduate, along with 14 others ages 16 to 24, learned about working in various trade industries through a new educational program, Summer Careers Academy.
More than 40 past and present students from both Chapel Hill-Carrboro City Schools and Orange County Schools applied this spring, and 15 officially accepted, exceeding the goal of 10. “This program prioritizes minority and disadvantaged students and [exposes them] to career opportunities that can be achieved without a traditional college degree,” says Home Builders Association of Durham, Orange & Chatham Counties CEO Holly Fraccaro who oversaw the curriculum.
Denzel took part in the program in order to find a clearer path for his future. “I wanted to explore new opportunities,” he says. “I like to work with my hands. I could take computers apart and put them together. I like that before and after aspect.”
Three days a week, Summer Careers Academy participants received on-the-job training from 11 local employers, including Bold Construction, Brown Brothers Plumbing and Heating, and The Lundy Group, earning a $12-per-hour learning wage.
Mark Marcoplos, founder of Marcoplos Construction, served as Denzel’s mentor during the program. He says that framing a house together helped Denzel learn construction from the foundation up. “He’s not a master carpenter yet,” Mark says. “But he’s learning, and we’re helping him out. It’s an investment in the future.” Mark was instrumental in the creation of Summer Careers Academy during his tenure as a county commissioner. In 2019, he, along with former
Carrboro Mayor James Porto Jr., persuaded the county commissioners to allocate $20,000 to fund the training program.
Working with Marcoplos Construction, Denzel learned how to take blueprints and bring them to life. “On my first day, we looked at the plans and then used a chalk line on the foundation [to show the placement of the walls],” he says. Denzel then assisted Mark and his crew in constructing and putting up each wall.
Participants spent the other two days a week in a classroom at Cedar Ridge High School. Here they learned general on-site safety rules, received Occupational Safety and Health Administration and CPR training, and got practice with tools and woodworking. Denzel says that there was ample time to compare notes with his classmates, who all spent time on different job sites. “When I started to make friends [with the other students], I would listen to their stories at the end of each week. I would learn so much about other trades that I didn’t get a chance to experience,” he says.
With a curriculum called “Building Our Future,” the program was also designed to help mitigate potential labor shortages in specific trade industries. A report from the Associated General Contractors of America in 2017 found that 70% of contractors nationwide – and between 60% to 75% of companies in North Carolina – had a difficult time finding qualified workers, a stat that Holly and her colleagues in the home building industry feel hard every day. She thinks it was likely exacerbated by the pandemic. “The lifestyles of many of us changed,” she says. “Many people were able to leave their geographic areas or found work in other industries.”
Near the end of the program, each student tested for multiple certifications, including nine Core
“[Denzel] is not a master carpenter yet,” Mark Marcoplos says. “But he’s learning, and we’re helping him out. It’s an investment in the future.”
∞Participants like East Chapel Hill High School senior Jessica Boston spent two days a week in a Cedar Ridge High School classroom practicing with tools.
construction certifications through the National Center for Construction Education & Research, and received Construction Core high school credit and CTE Industry Scholars Program internship course credit.
“[The students] know this is a great opportunity to gain experience in the workforce before they venture off to college or a great way to fast-track the start of their careers,” says Avery Pipkin, a woodworking teacher for Cedar Ridge and the in-classroom instructor for the program. “[One of my students] stated that they had no idea they were capable of making something with their hands,” he says. “[But] after spending 16 days with me in the classroom and wood shop, the student was able to build [their own] toolbox.”
With the inaugural class having graduated from the program in August,
the leadership of the Summer Careers Academy hopes to expand to other counties and industries, including health care and information technology. “It’s an incredible opportunity. We really need to keep this going and see where it takes us,” Mark says. “I would have loved to have this program when I was their age.”
Of the 15 students, four now work for their summer employers, five attend various community colleges and the rest are still in high school. Denzel started at Alamance Community College this fall where he plans to earn his associate degree before transferring to East Carolina University to study engineering. He hopes to one day start his own business in a trade industry. And while Denzel isn’t sure whether he will pursue a career in construction specifically, he says, “I’ll definitely keep the skills I’ve learned in my tool belt for whenever I may need them in the future.” CHM
919.241.8438
Orange High School football head coach DeVante’ Pettiford, flanked by players Jabari Albright and Wynston Brown.
Down the hall from a handful of practicing band members, DeVante’ Pettiford is sitting in a darkened classroom at Orange High School with game footage playing on a projector up front.
It’s a setting he’s plenty familiar with, having played football at Orange before graduating in 2011 and going on to play defensive tackle at Virginia State University. He eventually returned to Orange as an assistant coach.
The big difference is that now DeVante’ is in the big chair at his alma mater, serving as the Panthers’ first-year head coach and the first
Black head football coach in Orange High history.
“It means a lot to me, not just from the school aspect but the community aspect,” DeVante’ says. “There’s still a few teachers that taught me here, and knowing everyone, it’s a comfort being at home. It’s full circle being in these hallways.”
And he’s in those hallways a lot. As a teacher of exceptional children, he moves from classroom to classroom throughout the day.
That means that just like his players, DeVante’ has a book bag slung over his shoulders as he hustles between classes, delighting in the opportunity to trade fist bumps with his guys when they meet in the halls.
“Students know when you care or when you don’t care, and they know that he cares about them,” Orange High School Principal Jason Johnson says. “He’s definitely very passionate about Orange High and the community.”
His players can relate to the fact that he knows firsthand what their experience is like at Orange. He’s also closer in age to them than any head coach they’ve had before. And even though it goes unspoken in the day to day of football, he is – statistically speaking –likely to be the only Black head coach his players of color ever have.
When the subject of being Orange High’s first Black head coach is broached, DeVante’ demurs, preferring to focus on his team as a family, regardless of race. But there’s no denying it matters here.
“I think it’s a very big deal that he’s the first African American head football coach at Orange High School,” Jason says. “That means a lot, not just to me as an African American but to our students of color and their families. It’s a big deal to our community members.”
DeVante’s status as trailblazer in that regard will always be part of his legacy here, but he wants to ensure that the legacy focuses just as much on his relationship building.
Before heading back into that classroom lit only by game film, he shares an example: When he was a player, coaches always pointed out his mistakes on tape but didn’t necessarily tell him when he did something right. He makes sure to do both to enhance that bond with his players.
“I think the biggest thing I want players who play for me to know is, win or lose, that man cared for me,” he says. “Because being here, it means the world to me.” CHM
hen I first came to Ignite, I could hardly walk. I had back pain, knee pain and ankle pain. I also had sciatic nerve pain down the back of my leg. Since coming to Ignite Wellness, I no longer have any back pain, leg pain or knee pain. And the most important thing is—I used to run. Since coming here, I’ve been able to run. This past week, I ran my first 5k in over 2 years! It’s all because of the wonderful treatment that I’ve gotten here at Ignite Wellness. I also feel better emotionally, mentally and I’m much more alert!”
came to Ignite Wellness because I wasn’t able to walk very far at all due to knee pain and my daily activities were getting difficult from years of being a paratrooper in the military. I was looking into surgery on my knees but I came to Ignite to see if they could help me. After doing their knee program, I am back at the gym and I can walk long distances. I feel 100% better! I highly recommend Ignite to anyone that’s even considering knee surgery or need to readjust their bodies to get back into daily activities.”
Drawing on curiosity sparked in an Advanced Placement biology class, East Chapel Hill High School senior Pristine
Onuoha spent last winter break devising a question about outer space and the human body. It was her entry for the nationwide Genes in Space STEM competition.
Her question focused on telomeres that cap our chromosomes in order to prevent chromosomal damage. “I knew from my biology classes that longer telomeres are linked to things like youth and better health,” Pristine explains. “But at the same time, it was paradoxical because astronauts also experience degeneration similar to aging, like stiffening arteries, muscle wasting and loss of density.”
Astronauts often return to Earth with longer telomeres. That paradox, she explains, led her to discover the field of space biology.
Pristine initially heard about the competition – led by Boeing and MiniPCR Bio, a biotechnology company –through a Women in STEM organization at her school. In May, her proposal was selected as one of five finalists from among more than 600 competitive submissions from around the country. Pristine, her father, Stanley Onuoha, and her former biology teacher and WSTEM advisor Kimberly Manning, attended a conference in Washington, D.C., for competition finalists in July.
Then she found out she won. “I was in shock. It was so much to take in,” Pristine says. Her query is one step closer to being answered; the research will be conducted by astronauts on the International Space Station, likely beginning in April 2023. She will be flown to NASA’s Kennedy Space Center in Florida to see her experiment launch next spring.
While the competition comes with access to a mentor from Harvard University, Pristine has also benefited from Kimberly’s dedication to STEM. “She’s so inspirational and really motivates me,” Pristine says. “Other people need to see the representation of a Black woman in science and aspire to do the same to overcome barriers.”
Born in Nigeria, Pristine and her family moved to North Carolina in time for her to attend first grade. She has three younger siblings, each of whom are also enrolled in Chapel Hill-Carrboro City Schools
“I’ve always been a really curious child,” she says. “I’m always asking questions about the world around me – through research, I get to pursue answers to those questions.”
This fall, as she works on her college applications, she is eyeing a career as a physician scientist. Beyond science, Pristine enjoys reading fiction and listening to Nigerian Afrobeat.
“Scientists should reflect the diversity of humanity,” she says. “There’s so much we don’t know about space, but at the same time, that leaves us with so much to discover.” CHM
One high schooler will see her contest winning experiment launched into space
“Other peoeple need to see the representation of a Black woman in science and aspire to do the same to overcome barriers.”
∞
Ioffer you peace; I offer you friendship; I offer you respect. I hear your needs; I see your beauty; I acknowledge your feelings. My wisdom flows from a higher source; I salute that source in you. Let us work together,” the International Montessori School students said in unison, repeating their peace greeting. That version of Mahatma Gandhi’s “Universal Greeting” kicked off the beginning of the class meeting for the 16 fourth- through sixth-graders.
The weekly student-led check-in is a time to speak openly about whatever they want; the floor is totally theirs for 20 minutes. Student Reed Milton presided over the meeting centered around how to create peace throughout their school in celebration of the International Day of Peace on Sept. 21. He called on his classmates around the circle who offered ideas related to compromising, active listening and promoting equality. These concepts aren’t foreign to the students in Teri Gentri’s class, nor the first, second and third graders in the class next door. As
the only trilingual immersion school in the Triangle, IMS students spend most of their days learning in Spanish, French or Mandarin.
Enrollment increased this school year, leading both classes to move to IMS’s new Barbee Chapel Road location. IMS originally opened in Chapel Hill in 1996 but moved to Durham in 2008. The main site in Durham houses the toddler class, three primary classes and two other lower elementary classes. Plans are underway to renovate a second building on the 37acre Chapel Hill property into a two-story unit with multiple classrooms so that all elementary classes can be on one campus, and staff hope to eventually expand the school’s offerings through the eighth grade.
The class’s curriculum consists of traditional elementary subjects like science, math and reading. The subject stations around the perimeter of the classroom allow the students to work at their own pace on whatever subject they choose, and the
multigrade level class give them the chance to help one another learn. Equally important, though, is the “emotional intelligence curriculum,” with which the students learn how to identify and process their emotions. They discuss and dig into their feelings through activities like role-playing scenarios and utilizing the secluded peace corner to practice active breathing.
“By the time they’re leaving the school, they’re so prepared to be problem solvers and collaborative learners,” Teri says. “Children exceed our wildest expectations because they are unstoppable. They make connections and bring their own perspectives without being told what to think. We want them to think for themselves.”
Boyd Kieffer, the 10-year-old class president, was enthusiastic about sharing the love he has for his school. “I like that it’s a community, not rows of students facing the teacher,” he says of the classroom layout. “It’s a small class so you know everyone. Here, people have fun – they actually make the homework fun, too, somehow.”
Teri, who has been teaching Montessori for nearly 15 years, says that helping her students connect with themselves and others has made her into a better educator. “They’re whole people,” she says. “They’re worthy of our respect, and we need to do better as adults to follow their example of openness. What [students] most need is just being together and knowing they count, that they matter and that they’re loved. [Montessori] makes me a better guide for them.” CHM
Ian Manns, senior, and Peter Manns, freshman, at East Chapel Hill High School.
Olivia Obusan, third grade, Emilia Obusan, pre-K, and Sophia Obusan, first grade, at St. Thomas More Catholic School.
JCole Chandler, seventh grade at McDougle Middle School, Walton Chandler, 11th grade at Chapel Hill High School, and Mylo Chandler, third grade at McDougle Elementary School.
Beckett Mentz, fourth grade, Lawson Mentz, seventh grade, and Campbell Mentz, second grade, at Emerson Waldorf School.
Both public and private school students in Orange County headed back to class in late August. Chapel Hill-Carrboro City Schools and Orange County Schools welcomed back nearly 12,000 and 7,000 students, respectively.
Cora Poindexter, kindergarten at River Park Elementary School.
BETHESDA CHRISTIAN ACADEMY
1914 S. Miami Blvd., Durham 919-598-0190; bcacrusaders.org
Focus Partners with Christian families to help equip students academically, socially, physically and spiritually.
Grades K-10
Total Enrollment 210 Student/Faculty Ratio 13:1
Yearly Tuition Elem., $7,419; Middle, $8,181
Special Requirements Student testing and parent interview.
2352 So-Hi Dr., Durham; 4205 Capitol St., Durham; 4 UNC-TV Dr., Research Triangle Park; 2500 Highstone Rd., Cary; 800 Weston Pkwy., Cary; 800 Corporate Center Dr., Raleigh; 8516 Old Lead Mine Rd., Raleigh; 2051 Shepherd’s Vineyard Dr., Apex; brighthorizons.com
Focus Empowers children from infancy to become confident, successful learners and secure, caring people. Growing young readers, scientists, artists and explorers who are engaged and curious. Programs invite children to approach academics with skills, confidence and a drive for excellence.
Grades Infants-pre-K
Total Enrollment Varies by location. Student/Faculty Ratio Varies by location.
Yearly Tuition Varies by location.
809 Proctor St., Durham (main campus, with an additional farm campus in north Durham) 919-688-3040; camelotacademy.org
Focus Features individualized instruction, mastery-based learning and parental involvement.
Grades Pre-K-12
Total Enrollment 150 Student/Faculty Ratio 11:1
Yearly Tuition PreK-K, $11,900; Grades 1-4, $14,950; Grades 5-7, $17,350; Grades 8-12, $18,350; Award and merit scholarships available.
Special Requirements Reading and math assessments, writing sample (fifth grade and older) and two-day student visit; $50 application fee.
CARDINAL GIBBONS HIGH SCHOOL
1401 Edwards Mill Rd., Raleigh 919-834-1625; cghsnc.org
Focus A college preparatory school of the Roman Catholic Diocese of Raleigh that aims to form men and women of faith, service and leadership in church and community. Grades 9-12
Total Enrollment Approximately 1,600 Student/Faculty Ratio 14:1
Yearly Tuition $12,290 – $16,700
Special Requirements Previous school records, testing, application, recommendation, student visit and an essay.
CAROLINA FRIENDS SCHOOL
4809 Friends School Rd., Durham 919-383-6602; cfsnc.org
Focus A learning community working to amplify student’s curiosity, courage and creative thinking. Rooted in Quaker values and informed by research-based best practices in progressive education, its teachers empower students to question the world around them, discover their passions, think deeply and use their voices in service of the greater good.
Grades Pre-K-12
Total Enrollment 500 Student/Faculty Ratio 6:1 in Early School; 9:1 in Lower, Middle and Upper Yearly Tuition See website for tuition ranges by unit; adjusted tuition available.
Special Requirements Varies by student age; includes online application, in-person or virtual visit, transcripts and teacher recommendations.
CARY ACADEMY
1500 N. Harrison Ave., Cary 919-677-3873; caryacademy.org
Focus A learning community dedicated to discovery, innovation, collaboration and excellence.
Grades 6-12
Total Enrollment 785 Student/Faculty Ratio 15:1
Yearly Tuition $28,495; $2,625 new student fee
Special Requirements Entrance exam, student visit/interview, transcripts and teacher recommendations.
108 Mt. Carmel Church Rd., Chapel Hill 919-942-3955; chapelhillcoop.com
Focus Partners with families of children from diverse backgrounds to respect and honor childhood, celebrate independence and support kids as they learn and grow through play. NAEYC Accredited with a Five Star licensure.
Grades Pre-K
Total Enrollment 110
Student/Faculty Ratio Infant, 3:1; Toddler, 4:1; Age 2, 6:1; Age 3-5, 9:1
Yearly Tuition Varies by age and enrollment status; three-quarter or full-day options. Parttime options also available Mon., Wed., Fri./ Tues., Thurs.
CRESSET CHRISTIAN ACADEMY 3707 Garrett Rd., Durham 919-354-8000; cressetchristian.org
Focus Cultivates the heart of each student to educate, nurture and help shape their character in a Christ-centered environment. Grades Infant-Grade 12
Total Enrollment 210
Student/Faculty Ratio Preschool, 5:1; Lower School, 16:1; Upper School, 18-20:1
Yearly Tuition $8,620 – $10,950 (does not include preschool tuition: $11,140 – $13,440)
Special Requirements Student and parent interview, previous records, visit and application.
TRIANGLE HIGH SCHOOL
334 Blackwell St., Ste. 100, Durham 919-897-5680; cristoreyrt.org
Focus College preparatory, career-focused, transformational Catholic high school.
Grades 9-10
Total Enrollment 200
Student/Faculty Ratio 10:1
Yearly Tuition Average $70 per month per family (for single or multiple children)
Special Requirements Not required to be Catholic to attend.
DUKE SCHOOL
3716 Erwin Rd., Durham 919-416-9420; dukeschool.org
Focus Project-based school inspiring learners to shape their future boldly and creatively since 1947.
Grades Age 3-Grade 8
Total Enrollment 503 Student/Faculty Ratio 7:1
Yearly Tuition For 2022-23: Preschool, $4,255 - $21,274; K-4, $4,615 - $23,076; Grades 5-8, $5,017 - $25,085
Special Requirements Admissions application, student assessment and candidate profile.
DURHAM ACADEMY
Preschool and Lower School, 3501 Ridge Rd., Durham; Middle School, 3116 Academy Rd., Durham; Upper School, 3601 Ridge Rd., Durham 919-493-5787; da.org
Focus Strives to provide an education that will enable students to live moral, happy and productive lives.
Grades Pre-K-12
Total Enrollment 1,240 Student/Faculty Ratio 10:1
Yearly Tuition $17,370 – $30,655 (including activity fees)
Special Requirements Assessment or entrance exam, which varies by grade level. Interview required for grades 9-12.
DURHAM NATIVITY SCHOOL
1004 N. Mangum St., Durham 919-680-3790; durhamnativity.org
Focus Provides a learning environment for young men with high financial need, supporting them in their personal, social, moral and intellectual development, and positioning them to be successful at an independent college prep high school. Grades 5-8
Total Enrollment 60 Student/Faculty Ratio 15:1
Yearly Tuition $22,000, with scholarshipdriven tuition awarded to low-income students
Special Requirements Open house attendance.
6211 New Jericho Rd., Chapel Hill 919-967-1858; emersonwaldorf.org
Focus Encourages and promotes independent thinking, social responsibility, and academic and artistic excellence.
Grades Pre-K-12
Total Enrollment 264
Student/Faculty Ratio Early Childhood: 7:1; Grades 1-5: 20:1; Middle School: 19:1; HS: 14:1
Yearly Tuition $12,403 – $21,480
Special Requirements Tour (in-person or virtually), parent-teacher consultation and new student assessment.
EMPOWERED MINDS ACADEMY
311 Oakwood Ave., Durham 919-925-3083; empoweredmindsacademy.com
Focus An authentic Montessori experience and a learner-driven community where children: cherish freedom; take responsibility
for their learning; discover gifts, passions and purpose; are active in the design and execution of their education; and find joy in hard work and diving into subjects through hands-on and collaborative challenges. Each child begins a journey to learn how they can serve others and change the world. By uncovering, reclaiming and reconnecting with their truths, students will better understand who they were, who they are and who they must be. The school aims to provide a world-class, high-quality educational experience with a focus on character development and socio-emotional and lifelong learning.
Grades K-6
Total Enrollment 25
Student/Teacher Ratio 10:1
Yearly Tuition $9,405; $250 annual registration fee.
Special Requirements School visit, trial day and interview.
FIRST PRESBYTERIAN DAY SCHOOL
305 E. Main St., Durham 919-688-8685; fpdayschool.org
Focus A nonprofit, non-religious program, FPDS has been in the heart of downtown Durham since 1970. It offers continuity of care – when infants and toddlers join its program, they stay with the same friends and teachers until they enter its pre-K class. Teachers are “brain builders” and promote a safe, nurturing place for children no matter their racial, ethnic, religious and socioeconomic backgrounds – all learn, play and grow together.
Grades Infant-Pre-K
Total Enrollment 64
Student/Faculty Ratio Infants, 4:1; Toddlers 5:1; Age 2, 8:1; Age 3, 9:1; Age 4/5, 12:1
Yearly Tuition $12,840 – $16,260
Special Requirements Teacher/family orientation, tour and two transition days before beginning full time.
GORMAN CHRISTIAN ACADEMY
3311 E. Geer St., Durham 919-688-2567; gormanchristian.org
Focus Partners with parents to provide an excellent education with a biblical worldview while developing strong Christian character and values.
Grades K-8
Total Enrollment 95 Student/Faculty Ratio 12:1
Yearly Tuition $6,900
Special Requirements Administrator meets parents and child.
HAW RIVER CHRISTIAN ACADEMY
2428 Silk Hope Gum Springs Rd., Pittsboro 919-533-4139; hawriverchristian.org
Focus A nonprofit, interdenominational private school providing an excellent Christian and classical education.
Grades Junior K-12
Total Enrollment 165
Student/Faculty Ratio 12:1
Yearly Tuition Junior Kindergarten threeday/five-day, $3,770/$5,380; K half-day, $5,380; Grammar (grades 1-6), $6,460; Logic School (grades 7-9), $6,995; Rhetoric (grades 10-12), $6,995
Special Requirements Four-part admissions process includes tour.
HILL LEARNING CENTER
3200 Pickett Rd., Durham 919-489-7464; hillcenter.org
Focus Transforms students with learning differences into confident, independent learners through a half-day school, tutoring and summer programs.
Grades 1-12; Summer (1-8); Tutoring (K-12)
Total Enrollment 175 Student/Faculty Ratio 4:1
Yearly Tuition $21,060 (1-2 hour options also available for grades 9-12)
Special Requirements Application and interview.
HOLLY HOUSE PRESCHOOL
75 Cedar Run, Pittsboro 201-638-0915; hollyhousepreschool.com; hollyhouseconsulting@gmail.com
Focus Half-day preschool program that focuses on the whole child; social, emotional and academic growth are all supported.
Ages 3.5-5
Student/Faculty Ratio Limited to 12 students per class, no more than 6:1
Special Requirements In-person tours by appointment. Visit website for a virtual tour.
HOPE CREEK ACADEMY
4723 Erwin Rd., Durham 919-932-0360; hopecreekacademy.org
Focus Provides structure without rigidity for special needs students who struggle in a traditional environment.
Grades K-12
Total Enrollment 60 Student/Faculty Ratio 3:1
Yearly Tuition $25,800 and $500 materials fee. Limited financial aid available.
Special Requirements School visit.
IMMACULATA CATHOLIC SCHOOL
721 Burch Ave., Durham 919-682-5847; immaculataschool.org
Focus For more than a century, Immaculata has educated a diverse student body with a focus on character development, faith formation and academic excellence.
Grades Pre-K-8
Total Enrollment 535
Student/Faculty Ratio 10:1
Yearly Tuition $7,770 – $8,270 for parishioners, otherwise $8,670 – $10,316, plus $200 annual enrollment fee
Special Requirements Entry test, copy of student’s school records and current teacher recommendations. Application fee is $100.
3001 Academy Rd., Bldg. 300, Durham; 5510 Barbee Chapel Rd., Chapel Hill 919-401-4343 (office); imsnc.org
Focus Combines an authentic Montessori education with language immersion in Mandarin, French and Spanish to provide a truly global education for children.
This diverse community of teachers and families from many cultures, languages and backgrounds come together as a supportive and engaged learning community.
Grades Age 18 months-Grade 6
Total Enrollment 150 Student/Faculty Ratio 9:1
Yearly Tuition $11,145 – $16,060; Extended day options available for an additional fee. Need-based financial aid available.
Special Requirements No Chinese, French or Spanish experience required for new students entering as toddlers through first graders. New students joining at second through fourth grade from dual-language or immersion programs are also welcome to apply.
1434 Farrington Rd., Ste. 100, Apex 919-387-9440; jordanlakesa.com
Focus High school/college preparatory, inclusive special education.
Grades K-12+
Total Enrollment 40
Student/Faculty Ratio 7:1
Yearly Tuition K-8, $16,900; Grades 9-12, $18,450
Special Requirements Application, interview and two-day tryout.
1701 Lakewood Ave., Durham
919-493-5882; lakewoodavenue.com
Focus Provides a high-quality early childhood program with a stable, welleducated teaching staff ensuring consistent care and education.
Ages 1-5
Total Enrollment 33
Student/Faculty Ratio Ages 1-3, 4:1; Ages 3-5, 8:1
Tuition Toddlers, $1,820/month; Preschool, $1,720/month
Special Requirements The director offers virtual tours and admissions conversations for families on weekday afternoons.
515 E. Winmore Ave., Chapel Hill 919-929-7060; lachapelhill.com
Focus Students are actively involved in multisensory activities, including art, music, language, math, science, brain power and physical activities. Classrooms, gardens, a water park and playgrounds are designed to be both fun and nurturing. Kindergarten, after-school program and summer camp for children up to 12 years old are also offered.
Five Star licensure, NAEYC Accredited and NC Pre-K Program site.
Ages 6 weeks-10 years
Total Enrollment 115, reduced during COVID-19
Student/Faculty Ratio Maximums when at full capacity. Infants, 5:1; Ages 13-24 months, 6:1; Ages 25-36 months, 9:1; Ages 37-48 months, 10:1; Ages 4-5, 13:1; NC Pre-K Program, 9:1; Ages 6-12, 14:1
Yearly Tuition Varies by age, program and partner discounts. Partnerships: Duke, UNC, UNCHC.
Special Requirements Registration fee of $150. Need-based scholarships available.
750 S. Merritt Mill Rd., Chapel Hill 919-967-8211 • chccs.org
• Graduation rate: 92.8%
• Dual Language Programs: Carrboro Elementary School, Frank Porter Graham Elementary School, McDougle Middle School, Culbreth Middle School, Spanish; Glenwood Elementary School and Phillips Middle School, Mandarin. These programs are open to all students residing in the Chapel Hill-Carrboro City Schools district. They may live anywhere in the CHCCS district, and the district will provide transportation to and from their dual-program school.
• 43% of CHCCS teachers hold advanced degrees.
2020-2021 SCHOOL YEAR DATA
THE LERNER JEWISH COMMUNITY DAY SCHOOL
1935 W. Cornwallis Rd., Durham 919-286-5517; lernerschool.org
Focus A learning community dedicated to educating mensches … one child at a time. An integrated curriculum incorporates exceptional academics, Jewish culture, values and traditions.
Grades Age 2-Grade 5
Total Enrollment 150 Student/Faculty Ratio 9:1
Yearly Tuition $5,000 – $21,000. See website for tuition ranges by unit, flexible tuition availability and new student fees.
Special Requirements Admissions application, parent virtual visit, student assessment and teacher recommendations.
LIBERTY CHRISTIAN SCHOOL 3864 Guess Rd., Durham 919-471-5522; lcsdurham.org
Focus Students will acquire knowledge and wisdom with a biblical worldview as demonstrated through service and leadership in worship, missions, care and growth. The core values of truth, intellectual development, potential in Christ, Christian personnel and operational integrity are woven in with worship.
Grades Pre-K-12
Total Enrollment 290 Student/Faculty Ratio 20:1
Yearly Tuition $4,900
Special Requirements Entry test and interview.
MONTESSORI COMMUNITY SCHOOL 4512 Pope Rd., Durham 919-493-8541; mcsdurham.org
Nyah Hamlett became the superintendent of Chapel Hill-Carrboro City Schools on Jan. 1, 2021. Previously serving as the chief of staff for Loudoun County Public Schools in Virginia, where she led LCPS's equity efforts. Nyah began her career as a special education teacher in Virginia Beach City Public Schools and also spent 12 years working at Henrico County Public Schools at the school and central office levels. Nyah received a bachelor’s degree in speech-language pathology and audiology from Old Dominion University in Norfolk, Virginia, and master’s degrees in K-12 reading and educational leadership from Regent University in Virginia Beach. Nyah holds a doctorate in educational policy, planning and leadership from The College of William & Mary in Williamsburg, Virginia.
Focus Students learn in a vibrant Montessori community where they are guided toward self-discovery and the realization of their unique contributions to the world.
Grades Age 18 months-Grade 8 Total Enrollment 220 Student/Faculty Ratio 18 months-age 3, 6:1; Ages 3-6, 12:1; Grades 1-3, 12:1; Grades 4-6, 12:1; Grades 7-8, 8:1
Yearly Tuition 18 months-age 3: half day, $14,000, full day, $18,500; Ages 3-4: half day, $13,250; Ages 3-Kindergarten, full day, $17,500; Grades 1-3, $17,750; Grades 4-6, $17,750; Grades 7-8, $21,500
Special Requirements Application, family meeting and student visit.
1702 Legion Rd., Chapel Hill 919-929-3339; mdsch.org
Focus A faculty-operated school, a wellequipped learning environment and an enriched Montessori curriculum to meet the needs of children with a wide range of abilities. On-site aftercare available.
Grades Toddler-Grade 6
Total Enrollment 70 Student/Faculty Ratio 10:1
Yearly Tuition $9,875 – $11,550
Special Requirements Interview process includes general evaluation and meeting with parents. Three-day visit for elementary.
MONTESSORI FARM SCHOOL
2400 Broad St., Durham 919-732-5026; montessorifarmschool.com
Focus Montessori education with special emphasis on nature study and activities including gardening and animal care.
Grades Pre-K-K
Total Enrollment Up to 24 Student/Faculty Ratio 8:1
Yearly Tuition Pre-K, $9,525; K, $12,350
Special Requirements Contact the school and set up an appointment to visit.
MONTESSORI SCHOOL OF DURHAM 2800 Pickett Rd., Durham 919-489-9045; msdurham.org
Focus Curriculum based on Montessori approach to education.
Grades 15 months-Grade 6
Total Enrollment 155 Student/Faculty Ratio Varies by child’s level.
Yearly Tuition Toddlers, $4,430 – $23,620; Early childhood-Grade 6, $6,660 – $20,550 (Varies by child’s schedule and financial aid award.)
Special Requirements Parent meeting.
THE MONTESSORI SCHOOL OF RALEIGH
Middle and Upper School, 408 Andrews Chapel Rd., Durham; Early Learning and Elementary,7005 Lead Mine Rd., Raleigh 919-848-1545; msr.org
Focus Independent Montessori school offering hands-on, real-life learning
experiences through a mindful academic curriculum designed to build key competencies, confidence and independence. IB Diploma Programme offered for grades 11-12. Dually accredited by the American Montessori Society and International Baccalaureate.
Grades Infant-Grade 12
Total Enrollment 385
Student/Faculty Ratio Infant, 4:1; Toddler, 6:1; pre-K-Grade 12, 12:1
Yearly Tuition $13,225 – $24,945
Special Requirements Assessment or entrance exam, by grade level, and interview.
PINEWOODS MONTESSORI SCHOOL
109 Millstone Dr., Hillsborough 919-644-2090; info@pinewoodsmontessori.com; pinewoodsmontessori.com
Focus Authentic Montessori education in which children develop a love of learning within a safe, peaceful setting. The school believes in the dignity and ability of children and in their inherent right to respect, assist and guide in fulfilling their potential. It is committed to the Montessori philosophy and a child-focused approach to education. It strives to partner with families in their efforts to raise capable, joyful, confident children in a relationship-based, affordable environment. It is dedicated to the well-being, integrity and development of the larger Montessori community and of the local communities.
Ages 18 months-12 years
Total Enrollment 150
Student/Faculty Ratio Toddler, 6:1; Preschool, 11:1; Elementary, 12:1
Yearly Tuition $7,840 – $10,360, depending on program
81 Falling Springs Dr., Chapel Hill 919-441-0441; primrosechapelhill.com
Focus An accredited private preschool delivering an exclusive learning approach that balances purposeful play with nurturing guidance from teachers to encourage curiosity, creativity, confidence and compassion.
Grades Infant-K
Total Enrollment 185
Student/Faculty Ratio Infant, 4:1; toddler, 6:1; early preschool, 8:1; preschool, 10:1; Pre-K, 12:1; private K, 12:1
Yearly Tuition Varies by age level.
$1,340 – $1,650 per month, full-time enrollment; $800 – $1,170 per month, part-time enrollment
Special Requirements $150 pre-registration fee.
QUALITY EDUCATION INSTITUTE
800 Elmira Ave., Bldg. B, Durham 919-680-6544; qeidurhamnc.org
Focus A student-centered learning community with a rigorous curriculum and
An independent school in Durham serving students from Transitional Kindergarten through 8th grade
919-383-8800 triangledayschool.org
Now accepting applications for 2023-24 school year
“Education is indispensable not to foster material progress but to save humanity.” -Maria Montessori Montessori School of Durham welcomes a diverse, inclusive community and celebrates the uniqueness of all of its members as part of our hope for a peaceful world. Montessori School of Durham is an accredited independent Montessori school bringing authentic Montessori education to families in Durham and the surrounding areas for over 40 years. Now accepting 2023-24 school year applications online for children ages 3 months through 6th grade.
www.msdurham.org 2800 Pickett Rd. Durham, NC 27705 919-489-9045
clearly defined standards of performance and high expectations.
Grades Pre-K-5
Total Enrollment 40
Student/Faculty Ratio 10:1
Yearly Tuition $8,500
SOUTHPOINT ACADEMY
7415 Fayetteville Rd., Durham 919-544-5652; southpointacademy.org
Focus Prepares students to become ethical, well-rounded and self-sufficient citizens by providing a world-class education in a nurturing Christian environment.
Grades K-6
Total Enrollment About 60
Student/Faculty Ratio 10:1
Yearly Tuition $6,500
Special Requirements Tour, application, meeting with administrator and student testing.
920 Carmichael St., Chapel Hill 919-942-6242; stmcsnc.org
Focus Provides an education for each child in a God-centered environment.
Grades PreK-3 to Grade 8
Total Enrollment 400
Student/Faculty Ratio PreK-3, 10:2; PreK-4, 15:2; Grades K-5, 25:2 (teacher and assistant); Grades 6-8, 25:1
Yearly Tuition Pre-K, call to inquire; K-8, $9,120 – $11,860
THE STUDIO SCHOOL OF DURHAM
1201 Woodcroft Pkwy., Durham 919-967-2700, ext. 2; studioschooldurham.org
Focus A research-based, project-focused independent school for children. Believes in a 21st century education, and equips children with a spirit of discovery, mastery and adventure that will empower them to fulfill their greatest potential across their school years and beyond.
Grades K-8
Total Enrollment 44
Student/Faculty Ratio 8:1 for lower elementary (ages 5-7), and 18:1 for upper elementary (ages 7-10)
Yearly Tuition $12,900
200 Vine Pkwy., Pittsboro 919-726-2416; thalesacademy.org
Focus An excellent, affordable education through the use of direct instruction and a classical curriculum that embodies traditional American values.
Grades Pre-K-6
Total Enrollment 198+
Student/Faculty Ratio Pre-K, 18:2 (full-time teacher assistant in Pre-K); K, 24:2 (full-time teacher assistant in K), Grades 1 and 2, 24:1; Grades 3-5, 26:1; and Grade 6, 28:1
Yearly Tuition Pre-K: $4,800, K-5: $5,300, 6: $5,500
Special Requirements Admissions are made on a rolling basis, and decisions are made after a full review of the application, checklist items and a student interview.
TRIANGLE DAY SCHOOL
4911 Neal Rd., Durham 919-383-8800; triangledayschool.org
Focus A welcoming community devoted to academic excellence that ignites intellectual curiosity, fosters compassion and integrity, and nurtures creativity, inspiring confidence in students to lead a life of purpose.
Grades Transitional K-8
Total Enrollment 310
Student/Faculty Ratio 9:1
Yearly Tuition $14,515 – $17,990
Special Requirements Application and interview required.
4011 Pickett Rd., Durham 919-402-8262; trinityschoolnc.org
Focus To educate students within the framework of Christian faith and conviction; teaching the classical tools of learning; providing a rich, yet unhurried, education; and communicating truth, goodness and beauty. Trinity staff and teachers partner with parents to educate students with bright minds and open hearts. The school was founded in 1995, and the campus is nestled on 22 acres between Durham and Chapel Hill.
Grades Transitional K-12
Total Enrollment 565
Student/Faculty Ratio Lower School, 7:1; Middle School, 8:1; Upper School, 8:1
Yearly Tuition $4,800 – $25,590
Special Requirements Check website for complete details, application information and tour and information dates.
WILLOW OAK MONTESSORI CHILDREN’S HOUSE
1476 Andrews Store Rd., Pittsboro 919-240-7787; willowoakmontessori.org
Focus Multi-age classrooms with selfdirected learning in a stimulating, authentic Montessori environment. Newly built school with a variety of outdoor spaces for learning and play.
Ages 3-5
Total Enrollment 45 Student/Faculty Ratio 13:1
Yearly Tuition Full day, $10,200; Half-day, $7,140
Special Requirements $75 application fee; toilet-trained. Limited financial aid available.
ASHEVILLE SCHOOL
360 Asheville School Rd., Asheville 828-254-6345; admission@ashevilleschool.org; ashevilleschool.org
Focus Students live in a nurturing community and genuinely know faculty. The school offers a rigorous college preparatory program for students who represent 25 states and 24 countries.
Grades 9-12
Total Enrollment 295 Student/Faculty Ratio 5:1
Yearly Tuition $66,250 for boarding; $39,150 for day students.
Special Requirements Separate interviews for parents and child, full application, math and English recommendations and transcript required.
NORTH CAROLINA SCHOOL OF SCIENCE AND MATHEMATICS 1219 Broad St., Durham; 901 Burkemont Ave., Morganton 919-416-2600; 828-347-9100; ncssm.edu
Focus To educate academically talented students to become state, national and global leaders in science, technology, engineering and mathematics; advance public education; and inspire innovation for the betterment of humankind through challenging residential (both in Durham and Morganton), online, summer and virtual learning driven by instructional excellence and the excitement of discovery. As of press time, recruitment for the 2023-24 school year is underway.
Grades 11-12
Total Enrollment 680 residential students in Durham; 300 in Morganton; and about 500 in NCSSM Online Student/Faculty Ratio 8.5:1
Yearly Tuition NCSSM is a public school. There are no fees associated with applying or attending.
Special Requirements See ncssm.edu/apply
SAINT MARY’S SCHOOL
900 Hillsborough St., Raleigh 919-424-4000; admission@sms.edu; sms.edu
Focus An independent, college-preparatory, boarding and day school where girls are challenged academically to be bold, inspired and prepared to be extraordinary. Girls are accepted and empowered in their learning to grow spiritually and socially. They are recognized for their unique talents, passions and interests – and those yet to be discovered through the development of critical thinking, collaboration, cross-cultural intelligence and new media literacy. AP courses, innovative electives, junior internships, a unique seminar program, college counseling, rich arts program, 11 sports and a safe campus in a thriving urban location.
Grades 9-12
Total Enrollment 310 Student/Faculty Ratio 8:1
Yearly Tuition $62,850; $31,600 for day students. Need- and merit-based financial aid available.
Special Requirements Application, three written recommendations, a transcript from the applicant’s current school, SSAT scores and an on-campus interview.
601 S. Church St., Winston-Salem 336-721-2643; salemacademy.com
Focus Fosters the intellectual, spiritual, social and physical growth of young women. Offers 10 AP courses, competition in seven sports, a comprehensive fine arts program and technology, advising and co-curricular programs. Offers dual-enrollment college courses at Salem College to supplement AP curriculum.
Grades 9-12
Total Enrollment 75
200 E. King St., Hillsborough 919-732-8126 • orangecountyfirst.com
FAST FACTS
• 84.2%
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participation
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Felder was sworn in as superintendent of Orange County Schools on Oct. 9, 2019, and began her tenure on Nov. 1, 2019. She held several top administrative positions in Tennessee and Maryland before coming to Orange County. She has the privilege of having served as a seasoned educator, assistant principal, and principal prior to becoming
superintendent. “My focus for Orange County is equity, excellence and access,” she said. “I am an educator who firmly believes that all children
the fundamental right to a high-quality education. My career
is to eradicate gaps in achievement, access, and opportunity to
the needs of ALL children are met in dynamic, challenging, and
Student/Faculty Ratio 6:1 Yearly Tuition $50,500; $26,500 for day students Special Requirements Application process includes an interview, essay and transcripts, as well as optional teacher recommendations and optional testing.
ENO RIVER ACADEMY 1212 NC Hwy. 57 N., Hillsborough 919-644-6272; enoriveracademy.org
Focus Utilizes a Science, Technology, Engineering, Arts and Math (STEAM) curriculum to build upon a 20-year tradition of academic and artistic excellence.
Grades K-12
Total Enrollment 820 Student/Faculty Ratio 20:1
Special Requirements Initial enrollment based on lottery in February; students waitlisted once slots are filled.
THE EXPEDITION SCHOOL 437 Dimmocks Mill Rd., Ste. 33, Hillsborough; 919-245-8432; theexpeditionschool.com
Focus Embraces the natural curiosity of children and empowers them to become innovative problem solvers and community builders, and to provide excellent education through an experiential, project-based, STEM-focused curriculum.
Grades K-8
Total Enrollment 360
Carolina Friends School is a progressive preK-grade 12 co-ed day school inspired by Quaker values, committed to excellence in all we do.
Every day, we empower our students to question the world around them, discover their passions, think deeply, and use their voices in service of the greater good.
919.383.6602 www.cfsnc.org
4809 Friends School Rd. Durham, NC 27705
.
Student/Faculty Ratio Grades K-4, 20:1; Grades 5-8, 22:1. Resource/other non-classroom staff not included in ratio. Special Requirements Cut-off for lottery application in February.
WILLOW OAK MONTESSORI CHARTER SCHOOL
1476 Andrews Store Rd., Pittsboro 919-240-7787; willowoakmontessori.org
Focus Multi-age classrooms with self-directed learning in a stimulating, authentic Montessori environment. Newly built school with various outdoor spaces. Strives to assist children in achieving their unique potential as responsible global citizens by nurturing self-confidence and independent decision making.
Grades K-8
Total Enrollment 285
Student/Faculty Ratio 15:1
WOODS CHARTER SCHOOL
160 Woodland Grove Ln., Chapel Hill 919-960-8353; woodscharter.org
Focus Emphasizes academic excellence and parent and family involvement in the academic environment.
Grades K-12
Total Enrollment 512
Student/Faculty Ratio Elementary, 16:1; Middle school and high school, 20:1
Special Requirements Applications open Oct. 15–Jan. 15; February lottery.
(Admission by lottery. Check with school for key dates.)
CENTRAL PARK SCHOOL FOR CHILDREN Elementary: 724 Foster St.; Middle: 121 Hunt St. 919-682-1200; cpscnc.org
Focus To create a community where all children thrive and students’ joy for learning is empowered through equity practices in projectbased learning, arts integration and outdoor learning. Students learn to be confident, creative and courageous changemakers through the school’s high expectations in academics, social-emotional learning and social justice teaching and learning.
Grades K-8
Total Enrollment 616
Student/Faculty Ratio Elementary, 16:1; Middle, 20:1
Special Requirements Tours are strongly encouraged and are offered October-March. Lottery in March; applications accepted November-February. Waitlist closes after the 20th day of the school year. Waitlist is roughly 300 for kindergarten.
COMMUNITY SCHOOL OF DIGITAL & VISUAL ARTS 1955 W. Cornwallis Rd. 919-797-2340; communitydva.org
Focus Growing students academically, socially and emotionally every day. Grades K-8
Total Enrollment 250 Student/Faculty Ratio 15:1
DISCOVERY CHARTER SCHOOL 501 Orange Factory Rd., Bahama 984-888-5504; discoverycharterdurham.org
Focus Science, technology, engineering, arts and mathematics. Grades 6-9
Total Enrollment 400 Student/Faculty Ratio 20:1
Special Requirements Students must reside in North Carolina.
DURHAM CHARTER SCHOOL
807 W. Chapel Hill St. 919-956-5599; healthystartacademy.org
Focus Strives to help students grow, especially in math and reading. Encourages parent involvement. Promotes a child-centered curriculum with a safe, structured environment. Grades K-9
Total Enrollment 600+ Student/Faculty Ratio 18:1 Special Requirements Application and lottery for admission.
EXCELSIOR CLASSICAL ACADEMY
4100 N. Roxboro St. 919-213-8585; excelsior.teamcfa.school
Focus Excelsior means “higher” in Latin, and students at the school strive for continuous improvement in academics and character. With a college-preparatory, liberal arts focus, staff encourage each student to reach higher by providing a rigorous, rich curriculum in an environment that promotes responsibility, integrity, diligence and excellence as well as equity in education by developing a foundation of knowledge, a practice of reason, a quality of eloquence and a habit of virtue to prepare each student for a lifetime of learning and citizenship. An educational option accessible to all students in the Durham area, the school intentionally pursues diversity in its board, staff and student population. The school offers busing; provides free or reduced-price lunch to those who qualify; provides assistance with uniforms to those who qualify; and offers a before- and afterschool program.
Grades K-11 in 2022-23. The school will have its first graduating class in 2024.
Total Enrollment 1,030
Student/Faculty Ratio 15:1
Special Requirements Open application and enrollment. If more applications are received than the allotted number of spots for each grade, a random lottery will be held for vacant spots. Open enrollment takes place in January and February, and the lottery occurs in early March.
KESTREL HEIGHTS CHARTER SCHOOL
Elementary: 4900 Prospectus Dr.; Middle: 4700 S. Alston Ave. 919-484-1300; kestrelheights.org
Focus A blended learning school utilizing Mind Brain Education techniques to teach scholars in small groups to sharpen academics, demonstrate creative expression and expand leadership skills.
Grades K-8
Total Enrollment 505
Student/Faculty Ratio 19:1
KIPP DURHAM COLLEGE PREPARATORY
1107 Holloway St. 919-973-0285; kippnc.org
Focus A dynamic and beloved school community where excellence in all aspects is the standard. The school joyfully educates its students with the academic, social and character skills necessary to take their chosen place in the world and leave it better than they found it. Along with families and staff, students are part of a positive and collaborative learning and social environment that fosters preparedness, resilience, integrity, discipline and excellence. Students strive to seek the highest ideals for themselves and live up to them – climbing the mountain to college, career and beyond, and lifting their pride as they climb.
Grades 6-8
Total Enrollment 350
Student/Faculty Ratio Varies by grade level.
MAUREEN JOY CHARTER SCHOOL
107 S. Driver St.
919-493-6056; joycharter.org
Focus To develop the whole child through high-quality instruction, school-community partnerships and the promotion of a positive self-identity.
Grades K-8
Total Enrollment 640
Student/Faculty Ratio Kindergarten, 16:1; Grades 1-3, 22:1; Grades 4-8, 24:1
Special Requirements Application released in December; lottery in March.
RESEARCH TRIANGLE CHARTER ACADEMY
2418 Ellis Rd.
919-957-7108; researchtrianglecharteracademy.org
Focus Curriculum is built around a strong emphasis on math, reading, science and social studies. Its Moral Focus program helps students learn the importance of making good decisions and doing the right thing in life.
Grades K-8
Total Enrollment 735
Student/Faculty Ratio Kindergarten, 22:1; Grades 1-8, 27:1
Special Requirements Lottery.
VOYAGER ACADEMY
Elementary: 4210 Ben Franklin Blvd.; Middle: 101 Hock Parc Ln.; High: 4302 Ben Franklin Blvd. 919-433-3301; voyageracademy.net
Focus Project-based learning. Grades K-12
Total Enrollment 1,368
Student/Faculty Ratio 18:1
Special Requirements Applications accepted online Jan. 1–Feb. 28; lottery in March. CHM
The dark hexagonal backsplash is a striking contrast to the gray countertops and white cabinets.
Gabriella de Ocampo and Richie DiFranco have lived in their Ridgefield home since 2013. Built in 1965, the house had undergone some renovations by previous owners, but none that honored its midcentury modern architecture – or Gabriella and Richie’s tastes. “It had been on the market a while, and we knew we
A busy family’s groovy remodel honors their home’s history
ABOVE Gabriella's grandparents’ dining set from the ’60s is a centerpiece of the remodel. LEFT The art was a wedding gift from close family friend Francey Potter. RIGHT Gabriella is the green thumb of the family. would need to make some changes, but we fell in love with the neighborhood, the large lots and big trees,” Gabriella says. “Richie grew up in a similar neighborhood [in Cleveland], with homes that had character, style and a big yard to play in, and we knew we wanted that for our kids, too.”
As the years went by, their ideas for the house grew – and so did their family. When they moved in, son Mateo DiFranco was a toddler; he is now 11, and siblings
“Having our children has only reinforced our decision to make this move,” Gabriella says. She and Richie had been living in a duplex in Toronto, with only four feet between each building and no yard to speak of.
“Family is also what brought us to Chapel Hill from Toronto,” Richie explains. Two of his three sisters were already living in North
Having so much family nearby is great, and we love having everyone over for big dinners. But between our siblings and all their children, we easily have 20 people or more in the house at a time, which just wasn’t feasible with our old layout.”
– GabriellaABOVE Marco sprays the family's pet anoles, Stick and Puck, named for his love of hockey. BELOW The bathroom has a serene feeling thanks to a neutral palette and a touch of greenery.
Carolina at the time. His third sister, as well as Richie’s parents, have since followed.
“Having so much family nearby is great, and we love having everyone over for big dinners,” Gabriella says. “But between our siblings and all their children, we easily have 20 people or more in the house at a time, which just wasn’t feasible with our old layout.”
Their closed-off kitchen was functional but far from spacious, and the home felt disjointed.
At the beginning of the pandemic, with their children attending school online and Richie working from home,
LEFT The playroom's cheerful rug gives the kids plenty of room to dance, work on crafts or talk with friends. RIGHT The large backyard is where the family practices soccer.
he and Gabriella realized the time had come to finally make the changes they had been discussing for years.
The couple interviewed several interior design firms before meeting Liz Scisco at True Design in Durham. “We hired Liz to upfit the kitchen and 2 ½ baths, which led to some walls being opened, so the renovation ended up bleeding out into the living room as well,” Gabriella says.
“We threw every idea we’ve had over the years at Liz, and she helped us edit,” Richie adds.
“We really lucked out. Her personality, work style and design sense were a great fit for us,
The kids love books, and the large sofa is a cozy reading spot.
ABOVE Upstairs, the kids get ready for school in a bright yellow-and-blue bathroom. ABOVE RIGHT The siblings build a fort in the playroom.
and she really helped us understand the renovation process.”
“The midcentury modern aesthetic is something we are both drawn to generally, but me especially because it reminds me of the house I grew up in in Phoenix,” Gabriella says. Her grandparents’ dining set from the ’60s is a centerpiece of the remodel and brings both sentimental value and an authentic tone to the home. “Between our vision and Liz’s expertise, we were able to transform our space into our dream retro entertaining hub.”
“Liz was also on top of frontloading a lot of the work, building in time for things like supply chain delays, so we didn’t have to pivot very often,” Richie says. “Of course, these are challenging times, so her project management was a huge help.”
“Anyone going through this kind of process will tell you it’s stressful, but we feel really fortunate that our stress was minimized by our great team and the wonderful people around us,” Gabriella says. “We were able to stay with friends, family and at the beach during the renovation period, which made it fun for the kids.”
Liz also introduced Richie and Gabriella to Cam Hill, who served as builder and general contractor for their renovation. “Cam and his team were so
Locally, we are known as THE SPECIALISTS on our community’s houses, neighborhoods, schools and cultural activities. Our experience allows us to introduce buyers to the “quality-of-life” in the Chapel Hill area.
if you aRe looking foR a home, call or drop by our office for the most varied newcomer packet and an interesting introduction to the Chapel Hill Area.
Residential Real estate 901 Willow Drive, Suite 3, Chapel Hill, NC 27514 919.933.8500 Toll-Free 800.382.0673 tha@tonyhallassociates.com tonyhallassociates.com
knowledgeable, but also incredibly friendly. The kids still talk about them,” Richie says. “They were a delight to work with.”
“Now that we’ve done this, we really feel like this is our home, and we want to stay here,” Gabriella says. “We can walk to University Place and love visiting the Chapel Hill Farmers Market on Saturdays.” The family also enjoys spending time at the Chapel Hill Community Center, playing bocce, practicing archery and rock climbing, and Richie volunteers with the Special Olympics bocce league there, too.
When it comes to local eats, bakeries are at the top of the family’s list. “We like to bike or walk to Guglhupf’s Eastgate location for chocolate croissants and cinnamon schnecken, and we love Brandwein’s Bagels,” Gabriella says. “We used to live in New York City, and theirs is the only local bagel on par. We also love that [Brandwein’s] supports local organizations, such as our kids’ preschool and after-school program, Learning Outside.”
“And, when we start to miss city life, Durham isn’t too far away,” Richie adds. CHM
After meeting online and having their first date in March 2018, Catherine Moye and Tyler Churchill lost touch – until she posted the song “Living” by Dierks Bentley on Instagram months later. Tyler commented and rekindled not only a conversation between the two, but the couple’s Chapel Hill love story.
As a Chapel Hill High School graduate and UNC alumnus, Tyler introduced Catherine, a Meredith College alumna from Goldsboro, to staples such as Finley Golf Course, Carolina Brewery and the stomping ground of the Tar Heels on their third date in late 2018. The day wrapped up with their first kiss in front of the Old Well. Two years later, on March 14, 2020, Tyler replicated the date but brought along an engagement ring.
Thanks to the hospitality of the Graduate Hotel on Franklin Street and Tyler’s best friend, Dennis Fryer, officiating the ceremony, the couple’s big day was a dream of blue and pink on May 22, 2021. Trolly Stop provided late-night snacks and guests sipped on custom light blue margaritas.
In true Tar Heel wedding fashion, the hashtag of the day was #GreatDayToBeAChurchill, which definitely proved to be true for Catherine.
The couple lives in Raleigh where she works as a project manager in the interior design field and he is an account manager for the software company Yardi. CHM
Lifelong Tar Heel Maria Hockaday and East Chapel Hill High School graduate Chase Freedman met online in 2018 and, in their own words, “fell hard and fast.” Their first date was at The Blend & co., a coffee shop in Burlington.
Two and a half years later, Chase brought Maria back to the shop along with Maria’s family – who had set the stage there for him to propose. Chase says, “When Maria saw the writing on her coffee sleeve saying ‘Will you marry me?’ she immediately turned around to see me holding an open ring box and started screaming ‘yes!’”
The ceremony and reception were held on Oct. 23, 2021, at Union Grove Farm. The event, planned by Amelia Irene Catering and Event Design, featured flower arrangements from Victoria Park Florist and drinks from Toast It Up!. Maria decorated a table in memory of her late father, David Hockaday, and wrapped strips of fabric from her mother’s wedding dress around her bouquet and her bridesmaids’ in honor of her mother, Loraine Hockaday.
Maria says she never wanted to stop dancing in her wedding dress. “It made me feel so special, but I knew everyone could see that Chase was the real reason for my permanent smile.”
Local members of the wedding party included best man Kyle Freedman, maid of honor Ashley Hockaday, bridesmaid Valerie Lansdale and groomsmen Adam Graham, Matthew Miller and Matthew Shangler
The couple lives in Carrboro and both work for UNC – Maria at the Ackland Art Museum and Chase with IT Services. They enjoy going to UNC productions and visiting the Carrboro Farmers Market. CHM
he Carolina Inn invites you to join us for a Thanksgiving feast. Our Executive Chef, Jeremy Blankenship has prepared a menu that hosts a delicious bounty of seasonal favorites to include an assortment of fresh salads, carving stations, seafood displays, and all your favorite turkey day trimmings! Come and give thanks with family and friends and relax knowing that our experienced hospitality team has curated a safe dining environment for you to enjoy the holiday.
