Report Id : REP-GB-1530 Published On : May-2016 Category : Food and Beverages
Edible Nuts Market: Global Industry Analysis and Opportunity Assessment 2015-2025
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Research Methodology (1/2)
SYSTEMMATIC RESEARCH APPROACH
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Market Profiling
Formulating discussion guide
2
Developing list of respondents
3
Data Collection
In-depth secondary research is used to arrive at overall market size, top industry players, top products, industry associations, etc
In order to conduct expert and industry interviews, FMI formulates a detailed discussion guide
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Identifying key opinion leaders
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Coverage across value chain
Data Filter & Analysis
Research & Actionable Intelligence Insights
A Primary Research
List of industry players (manufacturers), distributors, retailers, industry experts
SOLUTION
4
Data Collection
5
Data Validation
6
Data Analysis
Insights
7
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Business Solution
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Market Participants
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Key Strengths
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Product Portfolio
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Mapping as per value chain
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Key focus segments
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B Desk Research
C
Company Analysis
Key Industry Experts
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Channel Study
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Developments
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Market Dynamics
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Products
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Conclusions
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Secondary Research # • Company Websites • Company Annual Reports • White Papers • Financial Reports
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Factiva GBI Genios Meltwater
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Edible Nuts Market
Edible nuts are gaining popularity as a healthy alternative to comfort foods. FMI estimates global edible nuts volume to surpass 44.5 million MT in 2016, representing market value of over US$ 70.47 Bn.
In addition to their direct consumption, demand for edible nuts for use in making spreads, confectionary fillings & bars, gravy and salad dressings is also growing. “Consumer sentiment on edible nuts is overly positive, as edible nuts are known to be beneficial in managing high blood pressure, metabolic syndrome, and visceral adiposity. Manufacturers are aware of the favourable consumer perception towards various edible nuts, and are incorporating them as ingredients in their offerings�, says FMI. Confectionary and bakery is the largest end-use sector for edible nuts, and is expected to account for over 29% of global demand in 2016. Demand for edible nuts from the confectionary and bakery segment is expected to reach 12.5 million MT in 2016 – a 7% increase over 2015. Request Free Report Sample@ http://www.futuremarketinsights.com/reports/sample/rep-gb-1530
Among all the product types, peanuts are the most sought-after edible nuts, holding nearly 90% volume share of the market in 2016. FMI estimates global production of peanuts to surpass 40 million MT by 2016, an increase of 5.3% in 2016 over 2015.
Edible Nuts Market
China remains the largest producer and exporter of peanuts, with total production estimated at 14.3 million MT in 2015. Fluctuations in peanut production in China have global ramifications, especially in Europe – one of the largest importers of peanuts. Diamond Foods, Inc., Archer Daniels Midland Company, Olam International Ltd., and Select Harvests Limited are the market leaders in the global edible nuts landscape. The global edible nuts market is highly fragmented, with the top 10 players accounting for nearly 23% revenue share of the global market in 2015. Leading companies are looking to expand their production capacity and launch new product offerings in a bid to cater to the growing demand for edible nuts. The rapidly growing middle class in emerging economies remains a key target audience for edible nuts manufacturers.
Query Discussion With Analyst@ http://www.futuremarketinsights.com/askus/rep-gb-1530 Long-term outlook: FMI maintains a positive long-term outlook on the global edible nuts market, estimating global revenues to surpass US$ 100 Bn by 2025. Volume-wise, the global edible nuts market is anticipated to increase at 3.1% CAGR through 2025.
Table of Content 1. Executive Summary 2. Assumptions & Acronyms Used 3. Research Methodology 4. Edible Nuts Market Overview 4.1. Introduction 4.1.1. Edible Nuts Market Definition 4.1.2. Edible Nuts Market Taxonomy 4.2. Edible Nuts Market Dynamics 4.2.1. Drivers 4.2.2. Restraints 4.2.3. Opportunity 4.3. Value Chain 4.4. Global Edible Nuts Market Forecast, 2015–2025 4.4.1. Global Edible Nuts Production Forecast, by Volume (MT) and Forecast 4.4.2. Global Edible Nuts Production Attractiveness, by Product Type
Table of Content 4.5. Global Edible Nuts Production Overview 4.5.1. Global Almond Production 4.5.1.1. Global Almond Production Forecast, by Volume (MT) and Forecast 4.5.1.2. Global Almond Production Attractiveness, by Country 4.5.1.3. Global Almond Production overview by Country, 2014 –2025 4.5.1.4. Impact Analysis of Major Almond Importers, 2013 4.5.2. Global Cashew nuts Production 4.5.2.1. Global Cashew nuts Production Forecast, by Volume (MT) and Forecast 4.5.2.2. Global Cashew nuts Production Attractiveness, by Country 4.5.2.3. Global Cashew nuts Production overview by Country, 2014 –2025 4.5.2.4. Impact Analysis of Major Cashew nuts Importers, 2013 4.5.3. Global Hazelnut Production 4.5.3.1. Global Hazelnut Production Forecast, by Volume (MT) and Forecast 4.5.3.2. Global Hazelnut Production Attractiveness, by Country 4.5.3.3. Global Hazelnut Production overview by Country, 2014 –2025 4.5.3.4. Impact Analysis of Major Hazelnut Importers, 2013
Table of Content 4.5.4. Global Peanut Production 4.5.4.1. Global Peanut Production Forecast, by Volume (MT) and Forecast 4.5.4.2. Global Peanut Production Attractiveness, by Country 4.5.4.3. Global Peanut Production overview by Country, 2014 –2025 4.5.4.4. Impact Analysis of Major Peanut Importers, 2013 4.5.5. Global Pistachios Production 4.5.5.1. Global Pistachios Production Forecast, by Volume (MT) and Forecast 4.5.5.2. Global Pistachios Production Attractiveness, by Country 4.5.5.3. Global Pistachios Production overview by Country, 2014 –2025 4.5.5.4. Impact Analysis of Major Pistachios Importers, 2013
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