Shelburne Farms 2017 Wall Calendar

Page 1

with photographs by Marshall Webb & others

2017 Calendar

Shelburne Farms

Shelburne Farms is a charitable organization educating for a sustainable future. Our campus is a 1,400-acre working farm, forest, and National Historic Landmark on the shores of Lake Champlain, eight miles south of Burlington, Vermont.

1611 Harbor Road • Shelburne, Vermont • www.shelburnefarms.org • 802-985-8686 Design by Oh!Suzannah

Printing by Queen City Printers Inc.


PHOTO: VERA CHANG

Shelburne Farms

Educating for a sustainable future

S

PHOTO: SEBASTIAN VENTRONE

helburne Farms, a charitable education organization, is part of an international groundswell of people and organizations dedicated to shaping a better world. Our campus is a 1,400-acre working farm, forest, and National Historic Landmark on the shores of Lake Champlain. Each year more than 145,000 people — educators, students, families, guests — come to the Farm to connect with nature, agriculture, and each other, exploring pathways to build a more sustainable and just world. To extend our impact to classrooms and communities around the globe, we collaborate with networks of teachers, schools, and partners that are educating for a sustainable future. Charitable support; programs and events; our dairy, cheese, market garden, and maple sugaring operations; and our Inn and restaurant all play a critical role in advancing the Farm’s education work. The property was established in 1886 as a model agricultural estate of William Seward and Lila Vanderbilt Webb. In 1972, family descendants launched the charitable organization with the vision of using the property to practice and inspire stewardship. Each year that vision continues to grow in wonderful ways.

Educational Opportunities

Cheese & Farm Products

Come Visit Us

• Professional learning for educators • Family, adult, preschool programs • Internships • School field trips daily • Summer camps

Award-winning farmstead cheddar handmade on the Farm from the milk of our Brown Swiss cows. Available online, through our catalog, or at our Welcome Center.

Current information on programs, events, and hours is on our website. Mid-May through mid-October: General Admission Miles of scenic walking trails, the Children’s Farmyard, and cheesemaking at the historic Farm Barn. • Property Tours • House & Formal Gardens Tour at the Inn • Tours of Our Historic Barns

Marshall Webb

Principal photographer:

Marshall grew up on Shelburne Farms and began taking photos with a brownie box camera in the 1950s. He knows every inch of the property, and exactly when sunlight will transform it into the best photograph. Marshall’s talent, vision, and love of this place brought this wall

Year-round:

calendar to life back in 2003, and his remarkable

• Welcome Center & Farm Store • Walking Trails

photography continues to enliven its pages — and inspire others.

We welcome new members! As a charitable education organization, Shelburne Farms relies on your contributions to sustain our programs and care for our historic buildings and landscape. Call 802-985-8686 or visit our website.

Come Stay with Us The Inn at Shelburne Farms offers 24 bedrooms, three cottages, guesthouses, and a farm-to-table restaurant. The Inn is open mid-May to mid-October; guesthouses are year-round. For reservations, call 802-985-8498, 9–5 EST.

For more information about Shelburne Farms: www.shelburnefarms.org, or call 802-985-8686


D ec ember 2016 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

January

Febr uar y 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28

Sunday

Monday

Tuesday

Wednesday

Thursday

1 New Year’s Day

2

3

4

5

8

9

10

11

12

15

16

17

18

19

22

23

24

25

26

29

30

31

Martin Luther King, Jr. Day

Winterfest 4-H’ers fundraise for their team at this annual winter celebration with the Town of Shelburne. (staff photo)

Friday

Saturday

6

7

full moon

13

14

last quarter

20

21

first quarter

27

new moon

28

Chinese New Year

Frosted Farm Barn January’s chill doesn’t stop educational activities at the Farm Barn, whether it’s students on a winter tracking field trip or preschoolers tumbling around in the snowy landscape as part of our Adventures program. (Marshall Webb) Red fox breeding Smell for signs of courting foxes: both males and females are scenting more often and their musty smell has become much stronger. It can be detected by humans at quite a distance.


February J anua r y 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

M arch 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

Sunday

Forester for a Day Our woodlands team shares the drama of felling a tree in this family program. (Vera Chang)

Wednesday

Monday

Thursday

Friday

1

2 Groundhog Day

3

Saturday first quarter

4

Tuesday

5

6

7

8

9

10

12

13

14 Valentine’s Day

15

16

17

18

19

20

21

22

23

24

25

26

new moon

27

Presidents Day

28

full moon

11

last quarter

Shifting stars A long camera exposure captures stars moving through the night sky above the Coach Barn. Built in 1902 as a carriage house and stable, the Barn hosts educational and community events from April to November. (Marshall Webb) Sap-tappers on alert! Sap flow is caused by a pressure gradient within the tree. When the internal pressure of the tree is greater than the atmospheric pressure, sap flows out of any cut or taphole — much as air leaks out of a bicycle tire.


March Sunday

5

12 Daylight Saving Time begins

full moon

Thursday

Friday

Saturday

1

2

3

4

Tuesday

Monday first quarter

Wednesday

6

7

8

9

10

11

13

14

15

16

17 St. Patrick’s Day

18

25

19

20 Vernal Equinox

last quarter

21

22

23

24

26

27

new moon

28

29

30

31

Making the grade A field trip student examines the final product of the tree-to-syrup story. (Holly Brough)

Feb r u a r y 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28

A p r i l 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30

Late night boil Our new sugarhouse has boosted our maple syrup production and serves as a classroom for students to learn about this Vermont forest-based industry in the context of a changing climate. (Marshall Webb) Frog choruses As the ice on wetlands begins to thaw in late March, listen for the frog choruses. Wood frogs are usually the first to call, followed by spring peepers, leopard frogs, and finally, gray tree frogs.


April

Sheep and Shear Delights Sheep farming is front and center at this annual program — baby lambs included! (staff photo)

Sunday

Monday

Tuesday

Wednesday

2

3

9

10 Passover begins at sunset

11

16 Easter

17

18

19

23

24

25

26

30

first quarter

M arch 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

4

full moon

M ay

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

Saturday

1 April Fool’s Day

Thursday

Friday

5

6

7

8

12

13

14 Good Friday

15

last quarter

20

21

22 Earth Day

new moon

27

28

29

Breeding Barn The magnificent Breeding Barn, once an arena and stable for Dr. Webb’s horses, has been stabilized to serve as a future gathering hall for educational, agricultural, and community events. (Marshall Webb) Spring ephemerals Which will be the first blooming wildflower you see this year? Strolling through rich hardwood forests, you’re likely to encounter hepatica, bloodroot, wild ginger, blue cohosh, or trillium.


May

A pril 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30

Monday

June

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30

Tuesday

Annual Dairy Day Meet our calves, welcome the cows in for milking, and milk a cow yourself ! (Vera Chang)

Wednesday

Saturday

Friday

1

2

8

9

10

15

16

17

18

21

22

23

24

25

28

29 Memorial Day

30

31

Spring’s striking palette

first quarter

3

Thursday

4

5

6

11

12

13

last quarter

19

20

new moon

26

Sunday

7

14

Mother’s Day

full moon

Ramadan begins at sunset

27

The vibrant colors of spring are a spectacular welcome to visitors as the Farm officially opens for the season, including the Inn and farm-to-table restaurant, Children’s Farmyard, and property tours. (Marshall Webb) Nest-building Watch for birds carrying nesting material in their beaks. If you can follow their flight, it will often lead you to their nests.


June Sunday

Monday

Tuesday

Friday

Thursday

1

first quarter

Saturday

2

3

Wednesday

4

5

6

7

8

9

11

12

13

14

15

16

18 Father’s Day

19

20

21 Summer Solstice

22

23

new moon

25

26

27

28

29

30

first quarter

Market Garden The Inn sources 80% of its food from our gardens, pastures, and forests, and from other local producers. (Holly Brough)

M ay 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

Ju l y 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

full moon

10

17

last quarter

24

Sunset panorama Views of the lake and Adirondacks from the overlook balustrade cap the experience of the Inn’s elegant formal gardens, which continue to undergo restoration thanks to generous donor support. (Marshall Webb) Turtles on the move Look for snapping turtles and painted turtles that have left their wetland habitat in search of sandy soil where they can lay their eggs.


Professional learning for educators We inspire educators to integrate sustainability into their curriculum and connect farms to schools.

July

Saturday

1

(staff photo)

Sunday

Tuesday

Monday

2

3

4

Independence Day

Thursday

Wednesday

Friday

5

6

7

8

9

full moon

10

11

12

13

14

15

16

last quarter

17

18

19

20

21

22

23

new moon

24

25

26

27

28

29

first quarter

31

30

Ju n e 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30

Au g u s t 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

Approaching thundershower The gardens behind the Farm Barn encourage campers and visitors to touch, smell, and taste summer’s bounty — connecting to food and farming. Our working landscape is a year-round campus for learning. (Marshall Webb) Feeding fledglings Look for young fledglings and adult birds carrying food throughout the summer months, as different species fledge at different times (nesting time is often correlated with preferred food availability).


Seaberry harvest Each year, more than 660 summer campers explore our farm, fields, and forests.

Tuesday

Wednesday

Thursday

Friday

Saturday

1

2

3

4

5

8

9

10

11

12

(Vera Chang)

Monday

Sunday

6

7

13

14

last quarter

15

16

17

18

19

20

21

new moon

22

23

24

25

26

27

28

30

31

full moon

29

first quarter

August

Jul y 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

S e ptember 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30

Summer pastures The 110 Brown Swiss cows at our Certified Humane dairy are fed primarily on pasture. Each year, their raw milk is transformed onsite into 165,000 lbs. of our award-winning farmstead cheddar cheese. (Marshall Webb) Changing choruses By late summer the soundscape has shifted — katydids, cicadas, and other insects fill the air with buzzes, clicks, and chirps, while fewer and fewer birds continue to sing.


Aug ust 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

Sunday

September

O c to ber 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

Monday

Tuesday

1

2

7

8

9

last quarter

14

15

16

new moon

21

22 Autumnal Equinox 23

first quarter

28

Kippur 29 Yom begins at sunset

Thursday

Wednesday

3

4 Labor Day

5

6

10

11

12

13

17

18

19

20

24

25

26

27

full moon

Rosh Hashanah begins at sunset

Saturday

Friday

30

A walker’s paradise 39th Harvest Festival This annual community event celebrates Vermont farm and food traditions. (Adrienne Susinno-Jones)

More than 10 miles of walking trails invite visitors to enjoy our pastoral landscape year-round. The Farm’s 1,400-acre campus includes more than 800 acres of hayfields, pastures, and open land. (Marshall Webb) Hawk migration Northwest winds can prompt large numbers of Vermont raptors to begin their journey south. Open lookout points can provide great views of these birds in flight.


October

Environmental art Our programs allow students to simply explore the outdoors. They might create art, a fort — or both! (Colleen Wyckoff Wemple)

Monday

Sunday

1

2

8

9

15

Tuesday

Wednesday

Thursday

3

4

5

10

11

12

16

17

18

19

22

23

24

25

26

29

30

31 Halloween

Columbus Day

S e ptember 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30

November 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30

Saturday

Friday

6

7

last quarter

13

14

new moon

20

21

full moon

27

first quarter

28

Farm Barn in foliage The two towers of the Farm Barn emerge against autumn’s fiery backdrop. Our education programs continue and walking trails remain open, even as the Inn and Children’s Farmyard close in mid-October. (Marshall Webb) Fall foliage In the fall, a leaf’s green chlorophyll begins to break down, revealing the next strongest underlying pigment that gives each leaf a new fall color.


November Sunday

Monday

Wednesday

Friday

Thursday

1

2

3

Saturday

4

Tuesday

Saving 5 Daylight Time ends

6

7

8

9

10

12

13

14

15

16

17

18

19

20

21

22

23 Thanksgiving Day

24

25

26

27

28

29

30

first quarter

full moon

last quarter

O ctober 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

11 Veterans Day

new moon

December 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

Flock in fall pastures Cheesemaking Production winds down as the holidays near. It’s wrapping and shipping time! (Vera Chang)

The Farm’s flock of 60–70 adult ewes is raised primarily for meat, which is served at the Inn’s farm-to-table restaurant. The sheep feed on pasture three seasons out of the year. (Marshall Webb) White-tailed deer rut Some research suggests that day length (photoperiod) and moon phase are responsible in part for the timing of the fall rut or mating season. During the rutting period, males often rub their antlers on trees or shrubs to mark their territory.


December

Dashing through the snow! Join us for a sleigh ride, daily near the holidays and on weekends through the winter. (Amanda Morse)

Sunday

3

10

Monday full moon

last quarter

4

5

11

12

17

18

24

25 Christmas

31 New Year’s Eve

Tuesday

new moon

N ovem ber 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30

19

26

Kwanzaa begins

first quarter

Ja nu a r y 2 0 1 8 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

1

2

Thursday

Wednesday

Hanukkah begins at sunset

Saturday

Friday

6

7

8

9

13

14

15

16

20

21 Winter Solstice

22

23

27

28

29

30

Morning sun on cedars Along the Farm’s two miles of shoreline, warmer water vapor near the lake’s surface rapidly cools as it meets frigid morning air, forming tiny droplets visible as mist. (Marshall Webb) Winter adaptations Recent research has shown that in the winter, Black-capped Chickadees increase the size of their hippocampus (an area of the brain associated with memory) to help them recall the location of their food caches.


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.