Shepherd Express - November 2021

Page 42

SPECIAL HOLIDAY DINING

No Muss, No Fuss Thanksgiving

WHERE TO CELEBRATE THE HOLIDAY WITH A DINE-IN MEAL BY SUSAN HARPT GRIMES Photo by bhofack2/Getty Images.

W

hile many of us hold an image of a Norman Rockwell style Thanksgiving table in our heads, the reality is that not every family has the time, space, or ability to prepare and host a big turkey day meal. Some folks opt to carry-out a meal from a local restaurant. That works well, but if you just don’t have enough space or simply don’t want to contend with a pile of dishes when everyone leaves, an even better option may be to visit one of those local restaurants for a dine-in meal. Leave your Thanksgiving stress behind, relax, and enjoy a delicious meal prepared by professionals. The following are only a sampling of the many fine establishments offering dine-in this year. FLEMING’S STEAKHOUSE 15665 W. Bluemound Road 262-782-9463 flemingssteakhouse.com/ experience/thanksgiving On Thanksgiving, Fleming’s is giving top billing to their three-course traditional herb-roasted turkey dinner. If you’d rather take advantage of being at a steakhouse, and tuck-in to what they do best every other day of the year, you may choose to go with a special three-course filet mignon or bone-in ribeye dinner instead. Either way, you’ll be treated to a delicious, expertly prepared meal, served in a sophisticated, yet unpretentious dining space. Fleming’s is also known for their excellent wine list, so why not round out your pampering with a glass, or bottle, of vino with your meal? Three-Course Dinner $49, Children’s menu available. Serving 11 a.m.-8:30 p.m. Call or go to their website to make reservations.

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GRAND GENEVA RESORT 7036 Grand Geneva Way, Lake Geneva 262-249-4788 grandgeneva.com/ other-dining-options/special The Grand Geneva Resort is going all out to make your Thanksgiving dinner unforgettable. As they have more than one restaurant on site, they are offering brunch and dinner options. The threecourse brunch, served in the Geneva ChopHouse, is a hybrid of family style and buffet. There’s a lot to choose from; noted highlights include the honey and lavender roasted turkey with all the trimmings, a prime rib carving station, and a tempting dessert station. The Grand Cafe, Ristorante Brissago, and Geneva ChopHouse offer evening Thanksgiving plated specials as well as their regular menu for folks who are avoiding tryptophan sleepiness. Brunch menu Adults: $75, Children: $55. Serving 11:30 a.m.-1 p.m. Plated Dinner Adult: $35, Children: $20. Serving 4 p.m.-9 p.m. in Grand Cafe, and 5 p.m.-9 p.m. in Ristorante Brissago and the ChopHouse. Call for reservations. MASON STREET GRILL 424 E. Wisconsin Ave. 414- 298-3131 masonstreetgrill.com The Mason Street Grill is renowned for its impeccable service and phenomenal food. Thanksgiving diners at Mason Street will be pleased to find the same is true for their holiday meal. Enjoy a prix fixe menu featuring expertly prepared traditional Thanksgiving dinner favorites or choose Mason Street specialties like wood-grilled steaks and seafood. There are also three private dining rooms available for groups of different sizes. Prix fixe menu Adults: $48, Children 12 and under: $17. Serving 1 p.m.-7 p.m. Call for reservations or reserve at opentable.com.

PFISTER HOTEL 424 E. Wisconsin Ave. 414-935-5950 thepfisterhotel.com Hoping to treat yourself to an elegant and truly memorable Thanksgiving brunch? Look no further than the opulent Grand Ballroom at the Pfister Hotel. The dazzling display of food on offer will include the traditional turkey, stuffing, and cranberries, but also so much more. Plentiful fresh seafood, mouthwatering carved meats, a cheese station featuring Artisan Wisconsin cheeses, chef prepared eggs, salads, and pasta dishes almost guarantee the bird won’t be the only one “stuffed” this Thanksgiving! Be sure to save room for the irresistible sweet treats and freshly baked delicacies of the Grand Pastry table. Adults: $69, Children 3-10: $27, 2 and under: Free. Serving 11 a.m.-5 p.m. Call for reservations or reserve at opentable.com.


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Articles inside

From the City that Always Sweeps

4min
pages 74-76

Set Yourself Up for A Successful Renovation — Domicile

3min
pages 68-69

Milwaukee Metropolitan Community Church Celebrates

4min
pages 72-73

Best of Milwaukee Finalists

27min
pages 50-59

Still a Milwaukeean - Paul Cebar Reflects on 45 Years of Music

5min
pages 60-61

Restoring a Sense of Wonder and

4min
pages 64-65

No Muss, No Fuss Thanksgiving

4min
pages 42-43

How Small Business Saturday Supports Milwaukee's Economy

1min
pages 48-49

Drug Use Under Covid Is Approaching Historic High, Alcohol Consumption Is Falling for College Students

4min
pages 66-67

This Month in Milwaukee

3min
pages 62-63

Holiday Gift Guide 2021

7min
pages 44-47

Birds: It's for the Stuffing

6min
pages 22-23

Val Lopez is a Healer and Mender

3min
pages 16-17

Partisan Justices Decide Redistricting?

5min
pages 14-15

Republicans Want to Continue Their Corrupt Destruction of Democracy for 10 More Years — Taking Liberties

5min
pages 12-13

Beaujolais-Villages and Cru Beaujolais

4min
pages 24-25

Black Public Historian Reggie Jackson

15min
pages 18-21

Freeway Blues - WisDOT’s Proposed I-94 Expansion Sounds Like Déjà Vu (All Over Again)

4min
page 8

This Modern World

5min
pages 9-11
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