Evince Magazine November 2015 by Andrew Brooks Media Group

Evince Magazine Page 1

Rachel Covington Get Connected in the Dan River Region Page 14

Lisa Nordan

Offering Hospitality at a Moravian Lovefeast Page 3

November 2015

Photo by Michelle Dalton Photography

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Editor’s Note

You are holding a personal invitation to enjoy the benevolence of others on December 6 at a very special event. Read Lisa Nordan: Offering Hospitality at a Moravian Lovefeast and you’ll see why giving something without expecting reciprocation is a central tenet of her life. Acting with kindness is also on the minds of other Evince writers: Prepare a Lovefeast at Home by Annelle Williams on page 29; Giving Thanks to One Another by Larry Oldham and Dena Hill on page 4; Always Be a Little Kinder Than Necessary by Carollyn Lee Peerman on page 22; Doing Good Can Taste Good by Dave Slayton on page 25; Organic Wesley: A Christian Perspective on Food, Farming and Faith, a review by Diane Adkins on page 24 and Lessons from a Cat on a Cold, Wet Roof by Linda Lemery on page 28. Also, Kim Clifton gives thanks for your thoughtfulness toward her on page 9. If you are inspired to become more benevolent and are looking for a place to volunteer your time and talent, read Get Connected by Rachel Covington on page 14. Casey Molloy encourages you to be kind to yourself in Meditation Moment on page 11. There’s more! Carve out time in your busy day to read Food for Thought on page 12. It includes a tribute to a former Evince editor, Emyl Jenkins, and her connection to a new restaurant. Telisha Moore Leigg offers her popular fiction on page 10; Mack Williams suggests another perspective on the recent Dan River flooding on page 13; Ciji Moore has a physical fitness pep talk on page 15, Don’t Let the Scales Weigh You Down. I hope you enjoy these articles and more. All 32 pages are brought to you by the benevolence of our volunteer writers and the generosity of our advertisers.

November Contents

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Editor’s Note Lisa Nordan / Offering Hospitality at a Moravian Lovefeast by Joyce Wilburn She Said He Said / Giving Thanks to One Another by Dena Hill & Larry Oldham The Voice of Readers Admission Is Free Part 2 by Joyce Wilburn Spotting Exceptional Customer Service by Liz Sater Second Thoughts / The Loves of My Life by Kim Clifton Robin / Fiction by Telisha Moore Leigg Meditation Moment by Casey Molloy Where Can I Find an Evince? Food for Thought / Me’s Burgers & Brews by Stephanie Ferrugia Down to the River by Mack Williams Get Connected in the Dan River Region by Rachel Covington Don’t Let the Scales Weigh You Down by Ciji Moore Calendar Clips Calendar It’s the Right Time to Join a Write-In by Trena Taylor Burning Leaves? Read This First by John Miller Always Be a Little Kinder Than Necessary by Carollyn Peerman Book Clubbing / Organic Wesley: A Christian Perspective on Food, Farming and Faith a review by Diane Adkins Wine Spot / Doing Good Can Taste Good by Dave Slayton What’s Happening in the PCP Libraries Reﬂecting Forward Lessons from a Cat on a Cold, Wet Roof by Linda Lemery Around the Table / Prepare a Lovefeast at Home by Annelle Williams Photo Finish

On the Cover:

Lisa Nordan Cover Photo by Michelle Dalton Photography

Don’t Forget to Pick Up the November Edition of Showcase Magazine

Meet Some of Our Contributors

OICE OF BENEVOLENCE

CEO / Publisher Andrew Scott Brooks President Director of Sales & Marketing Larry Oldham (434.728.3713) larry@evincemagazine.com Editor Joyce Wilburn (434.799.3160) joycewilburn@gmail.com Associate Editors Larry G. Aaron (434.792.8695) larry.aaron@gmail.com Jeanette Taylor Contributing Writers

Diane Adkins, Cara Burton, Kim Clifton, Rachel Covington, Stephanie Ferrugia, Adam Goebel, Karen Harris, Dena Hill, Sonja Ingram, Ann Kirby, Telisha Moore Leigg, Linda Lemery, Lawrence McFall, John Miller, Casey Molloy, Ciji Moore, Larry Oldham, Carollyn Lee Peerman, Liz Sater, Dave Slayton, Jackie Smoot, Trena Taylor, Melanie Vaughan, Debi Whittle, Joyce Wilburn, Annelle Williams, Mack Williams

Business Manager Paul Seiple(1.877.638.8685) paul@evincemagazine.com Marketing Consultants Kim Demont (434.792.0612) demontdesign@verizon.net Lee Vogler (434.548.5335) lee@showcasemagazine.com Misty Brooks (434.728.2905) misty@showcasemagazine.com Art & Production Director Demont Design (Kim Demont) evince\i-’vin(t)s\ 1: to constitute outward evidence of 2: to display clearly: reveal syn see SHOW Deadline for submission of December stories, articles, and ads is Friday, November 20, at 5:00 p.m. Submit stories and articles to: joycewilburn@gmail.com. Submit calendar items by Sunday, November 15, at 5 p.m. For ad information contact a marketing consultant or the Director of Sales & Marketing listed above.

Editorial Policies:

eVince is a monthly news magazine covering the arts, entertainment, education, economic development, and lifestyle in Danville and the surrounding areas. We print and distribute eVince free of charge due entirely to the generosity of our advertisers. In our pages appear views from across the social spectrum. They do not necessarily reﬂect the views of the publisher. We reserve the right to accept, reject, and edit all submissions and advertisements.

EVINCE MAGAZINE 753 Main St. Suite 3, Danville, VA 24541 www.evincemagazine.com © 2015 All rights reserved. Reproduction or use in whole or in part in any medium without written permission of the publisher is strictly prohibited.

Happy Thanksgiving,

Credits: Hair: Amber Wilson; Skin Care & Makeup: Catherine Saunders; Nails: Janelle Gammon; Genesis Day Spa & Salon, 695 Park Avenue, Danville

THE

Karen Harris is the Director of God’s Storehouse, a non-proﬁt food pantry serving those in need of food in Danville and Pittsylvania County.

Casey Molloy is a registered yoga teacher from Vermont who loves sharing her passion for life with others.

Carollyn Lee Peerman is a photo journatlist and an inspirational writer.

Diane S. Adkins is the Director of the Pittsylvania County Public Library System and a member of the Chatham Book Club.

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Evince Magazine Page 3 a laugh, thinking about all the responsibilities of family, school, and being the pastor of two churches.

Photo by Michelle Dalton Photography.

Lisa Nordan

Offering Hospitality at a Moravian Lovefeast by Joyce Wilburn

n May 1996, Lisa Nordan walked to the edge of a California cliff to view how high she had just climbed, looked up to appreciate the brilliant blue sky, and then plummeted to the ground far below. Thinking back on that lifedeﬁning day, the Danville resident recounts the story, “Originally, we had planned to go wine tasting in the Sonoma Valley, but then decided to go rock climbing instead.” Her date and future husband, Scott Nordan, was a certiﬁed trainer in rock climbing, so it seemed like a good idea at the time. “I thought, I’ve ridden bulls, I can climb rock,” quips the pastor at Moseley Memorial United Methodist Church. Halfway up the steep precipice, the San Diego native became tired, took off the safety gear, and decided to wait while the rest of the group scaled to the top. Being curious and wanting to “push the envelope” she walked to the edge of the overhang for a peek below. Unfortunately,

her foot slipped on the gravel and she tumbled 50 feet on the hard surface, hitting rock all the way down. After the emergency crew took Lisa to the hospital, her mother was informed that death was near. Fortunately, that pronouncement was wrong. “The doctors said I had landed in the perfect position- on my feet. Any other way and I would have died,” she says. Her life was spared, but most of the bones in her feet and a bone in her wrist were broken. “I also hit my head a couple of times and had a concussion,” she recalls. The prognosis was devastating: “She’ll probably live, but not have the mental capacity to take care of herself nor walk.” Miraculously, within two weeks of waking from a 10-day induced coma, Lisa proved them wrong. She went home. Because of the broken bones, temporary help with everyday activities was needed and that’s when the United Methodist Women appeared on the scene. The women’s group at a church where Lisa had been a member

years earlier had been informed of her accident. “Those strangers prayed for me, ministered to me, loved me, and showed me Godly love without any judgment. They took me to physical therapy, helped me write checks, brought me meals,” her voice trails off as the list continues. “Remember, when I left the hospital, I had three casts—one on each leg and one on an arm,” she adds, emphasizing the need for physical assistance. Two months later, however, Lisa had recovered enough to walk down the aisle without assistance and marry the man who had stayed by her side since that fateful fall. Since that time, Scott’s Navy career has taken the family all over the United States. It was during a stint in St. Louis, that they joined the Methodist Church and Lisa heard the call to be a pastor. “My life’s journey has prepared me for this,” says the mother of three, who is also a graduate student at Duke University Divinity School and pastor at Stokesland United Methodist Church. “Yes, I’m crazy,” she continues with

At the top of her to-do list on a recent Wednesday afternoon (that’s the day designated for church work), is a meeting with Todd Helms, the Director of Music at Moseley Memorial. He is planning the annual Moravian Lovefeast for the Danville community. “I grew up near Winston-Salem and was involved with the Moravians there and thought the Lovefeast was something Danvillians would enjoy,” says Todd. He explains the connection between Methodists and Moravians: “John Wesley, our founder, travelled with Moravians to America in 1735. During a terrible storm at sea, he noticed that the Moravians prayed and sang praises instead of freaking out! Wesley was so impressed with his fellow travelers that after arriving in Savannah, he participated in their Lovefeasts or friendship meals.” The concept was built into the doctrine of the Methodist Church as the agape (Greek word for love) meal. “This is not communion,” Todd emphasizes, “It’s a remembrance of all the meals Jesus shared with His friends.” Lisa chimes in, “We want people to experience the love of God and neighbor and have an opportunity to relax in the beauty of scripture and song and enjoy tasting the orange-ﬂavored buns and coffee that are served.” The upcoming candlelight service is a gift to the community; therefore, everyone is invited to attend, including children. That means a lot of those present might be strangers to each other and the Moseley congregation, but that’s OK. Pastor Lisa remembers what it’s like for strangers to offer hospitality and the good fortune that comes from accepting it. • The Moravian Lovefeast will be held on Sunday, December 6, at 7:00 p.m. in the sanctuary of Moseley Memorial United Methodist Church, 601 Berryman Avenue. The historic church was designed by J. Bryant Heard and constructed under the supervision of contractor C.M. Weber in 1930. • For more information, call Pastor Lisa at 757.513.0496 or Music Director, Todd Helms, at 434.334.7411.

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November 2015

SHE SAID by Dena Hill

Giving Thanks to One Another I moved to Danville 16 years ago to be with the man of my dreams. Then I met you. Okay, that was a joke.... you were the only person in town I knew. I’ve seen a lot of growth in the community, but much of the growth has been in me. I did medical transcription during the day and attended education classes at Averett at night. Although that decision was mainly for job security, there have been numerous other beneﬁts and blessings that have enriched our entire existence.

you love me and how happy you are in our marriage. Most women would envy that kind of attention from her hubby so I can overlook your peccadilloes (at least some of them). Thank you for being you on the good days, and I forgive you for the other days because I know in my heart, “You’re a good man, Charlie Brown.” Happy Thanksgiving!

HE SAID

by Larry Oldham

Aw, how sweet, I think! It’s a good thing that we can laugh when we are ridiculing each other. The one thing that makes our marriage so wonderful is the choices we make together. We make fun and kid about our marriage in an open forum for everyone to read. I think we have a solid marriage that’s fun and loving most of the time. I am also thankful that you moved here and that you feel your life is better Photo by Michelle Dalton Photography. for it.

She said He Said

My life has changed so much over these past several years and I just want to give thanks to God and to you for being present during the tough times. You’re always available to listen (but sometimes that’s all I want you to do so when I tell you to stop talking, that’s what I mean).

Don’t let your head swell because when I look at the messes you make with all your collections, it’s somewhat daunting. Plus your inability to do anything constructive around the house is getting to be funny. I’m ﬁnding out though that two heads are better than one and you’re a great yard boss. I just keep reminding myself of your good qualities and why we’re together. I do enjoy poking fun at your different way of looking at life, like your refusal to buy any name-brand clothing. And it’s odd how you can taste the difference between brands of peanut butter and mayonnaise. I’ve lost count of the miles we’ve travelled just to search for a particular brand of diet soda. For heaven’s sake, just pick one and stick to it. I’m thankful for your sense of humor, your sincerity, and how much you love all our children. Not a day goes by without your telling me how much

There is an abundance of activities in Danville and both of us have to rearrange our schedules quite often to make room for everything we want to do. There isn’t much down time in our lives and with the children and grandchildren all living out of town now, we are on the road more than we are home. Thanksgiving comes but once a year and we both have so much to be thankful for. Sadly, we both lost parents but we have gained grandchildren to help us face the future. All of these things we share with each other. We have each other’s back always. I want to thank you for your support, encouragement, ideas, and joy that you continue to bring into our relationship. Happy Thanksgiving to you and to all our readers. May all of you ﬁnd joy every day of the year not just one day in November.

He Said / She Said can be found in Showcase Magazine.

Evince Magazine Page 5

The Voice of Readers To the editor: My friend, Mary Hawkins, and I enjoyed walking the Art Trail. We really looked forward to seeing all of Danville’s historic paintings, sights, sculptures, and murals. A few of our favorite works of art were the Read sculpture at the public library and He Always Carried It with Him in the downtown area. We want to thank Evince magazine for publicizing and including photographs (July, 2015 Photo Finish pages 30-31). The article and photos made it really easy to follow and easy to ﬁnd beautiful works of art that I never knew existed. We think that walking and exploring the Art Trail is a great way to get to know Danville and its beautiful, interesting, works of art and would deﬁnitely recommend it as a fun, family activity all year. Sincerely, Samantha Dodson 6th grade student at the British International School of Madrid Tres Cantos (suburb of Madrid), Spain Thanks, Samantha, for writing from your home in Spain and sending the pictures. We are so happy that Evince could add to your touring experience in Danville. Let’s hope many others will follow your lead. Samantha’s mom, Courtney Dodson added this note: We really did have a great time on the art walk. The girls, along with my son, Charlie, and I visited every single location and learned so much! We took our

Mary and Samantha raise their hands in front the mural at Sacred Heart School.

time, and covered it over a week or so. I imagine that fall would be a lovely time to enjoy such a walk (although the girls loved the downtown fountain in the summer when it was hot). To the editor: Today, Thursday, October 15, four issues of Evince arrived in my mail box. Evince is making a signiﬁcant contribution to the surrounding communities. Ten thousand copies of Evince are distributed each month at over 100 locations. What an achievement! And it is FREE! You must have an excellent business manager with top-notch marketing consultants. Carollyn Lee Peerman Lynchburg, Virginia

Mary and Samantha pretend to aim the WWII memorial cannon at the intersection of Mt. Vernon and Montague Avenues.

Thank you for the thoughtful email. It’s always nice to be appreciated. Brass tobacco leaves mark the sidewalks on the historic Millionaires Row and on Holbrook Street.

Letters must contain the writer’s name, address and phone number. Letters may be edited for space or style. Submission constitutes permission to use.

Tell us what you think. Email your comments to joycewilburn@gmail.com or send mail to Evince Editor, 753 Main Sreet, Suite 3, Danville, VA 24541. If you missed any of the stories mentioned above, they are still available at www.evincemagazine.com.

The tour takers rest for a moment with the Read sculpture near the entrance to the Danville Public Library on the upper level. Samantha,and Mary connect with “He Always Carried It Wherever He Went” at 500 Main Street.

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November 2015

aithful Evince readers might remember Part 1 of this series published in May, 2015. I received a brochure from the Danville Museum of Fine Arts & History along with my sponsor-level membership card that promised free admission to over 700 arts, cultural, and historical institutions. Always skeptical that nothing is really free, I decided to test that pledge by visiting the Virginia museums listed in the North American Reciprocal Museum Program (NARM) brochure. The ﬁrst stop was the George C. Marshall Museum in Lexington, Virginia. Read about it at www. evincemagazine.com. The second stop on this quest of all things free was Richmond, Virginia, and the Wilton House Museum, an authentic James River plantation home off Cary Street Road. After climbing seven steps, ringing the bell, and waiting a minute, the mammoth door of the brick Georgian mansion slowly opened and docent Tom Mitchell greeted us with a gracious Southern welcome. I showed my NARM card to him and without even a second glance at my special document or a request for money, the tour began. The best part about a guided tour is hearing little tidbits of trivia that might be overlooked on a selfguided tour. For example, we sat for a few minutes in the lower passage room (to the uninitiated, this would have looked like the entrance hallway) while the very knowledgeable Mitchell recounted the history of this 1753 residence of William Randolph III and Anne Harrison Randolph. Much to my surprise, I learned that one of their many descendants was Lady Nancy Langhorne Astor, born in Danville in 1879 and 40 years later the ﬁrst woman to sit in the House of Commons in London (1919-1945). Mitchell then led us to the formal

Toddlers wore helmets for protection.

Admission Is Free Part 2

by Joyce Wilburn parlor on the right side of the front door. In the 1700s, I never would have seen this room with the card table, fireplace, and fortepiano because only the upper class was allowed to enter the family’s private quarters. Next stop was the dining room at the back of the house. The table in the room with a view of Tuckahoe Creek was set for a twohour mid-afternoon Colonial meal. The large head of a pig was the focal point on the table! According to Mitchell, the unsightly centerpiece was considered a delicacy despite the tough gristle and skin. Not being allowed into the inner rooms of the house seemed like a good idea now. Across the wide passageway from the dining room were Mr. Randolph’s study and the master bedchamber/ office for Mrs. Randolph. Her office included a narrow stairway to the room above where the nursery was located. In the upstairs room,

Mitchell pointed out one of the most curious pieces for children—a helmet for toddlers. He explained that crawling was considered animalistic; therefore, babies were taught to go from sitting to walking without the intermediate phase of crawling. That resulted in a lot of tumbles and necessitated the wearing of a helmet to protect the skull. Children would sleep in the upper passage room (think wide hallway) during summer months to catch a cross-breeze from the windows, but adult guests were given a comfortable bedchamber on the back of the house. You have probably heard the real estate cliché “George Washington slept here.” At Wilton House, it is true. Walk into the guest bedchamber and you tread on the same heart pine plank ﬂoor that Washington did in 1775 when he stayed there during the Second

The pig’s head centerpiece was a focal point at dinner.

Virginia Convention. Virginia Governor Thomas Jefferson and the Marquis de Lafayette also were visitors here. I’ve only scratched the surface of the interesting, educational 45minute tour. Hopefully, it will spark your curiosity about visiting. Admission is free, if you are a member of the Danville Museum of Fine Arts & History at the sponsorlevel. I enjoyed this excursion so much that I’m already making plans for a free visit to the next museum on the list. • The 2016 DMFAH membership campaign is now in progress. If you haven’t been contacted, call 434.793.5644, visit www. danvillemuseum.org, or 975 Main Street. Join at the sponsor level and be eligible to visit all 700 NARM partners. • For more information about the Wilton, visit www.wiltonhouse museum.org, call 804.282.5936, or visit 215 South Wilton Road, Richmond, VA. The house is located at the end of South Wilton Road off the 5400 block of Cary Street Road.

A card table, ﬁreplace, and fortepiano made this a perfect room for entertaining.

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November 2015

Spotting Exceptional Customer Service Evince and the Danville Pittsylvania County Chamber of Commerce want to encourage and recognize exception customer service. When someone gives you exceptional service, please let us know. In 300 words or less, tell us what happened. Email your story to joycewilburn@gmail.com or chamber@dpchamber.org. It’s a nice way to show appreciation for a job well done. We look forward to hearing from you. by Liz Sater

I would like to nominate Brandon Hopper at the Main Street Coffee Emporium, 547 Main Street, for the Spotting Exceptional Customer Service Award. Sometimes it doesn’t take a lot of words to describe exceptional customer service. That is true in this case. On my recent visit, Brandon was very pleasant and knowledgeable about the menu items. It was remarkable that he even remembered my lunch companion’s favorites and seemed to read her mind! He genuinely reﬂects the entire staff’s mission to provide great, friendly customer service. Pleasant, knowledgeable, friendly: three key ingredients for exceptional customer service. Thank you, Brandon, and the entire staff at Main Street Coffee Emporium.

Evince Magazine Page 9 carting an armful of wet clothes. I’m happy that filling my tummy and my tank are easier now that McDonald’s serves breakfast all day and Sheetz stays open all night. I relish munching peanuts floating inside a small glass bottle of Coke and would kill for just one more slice of strawberry pie from Shoney’s. I still like to lick the goo off my yogurt lid when I’m trying to eat healthy and the frosting off the cake knife when I’m not. Whatever the pleasure, I think meals always taste better when candles are on the table and a cloth napkin is in my lap. I’m always grateful to avoid embarrassment, even though I can usually make a column out of it. It’s just that every once in a while I’m relieved if I’m the first one to see the tissue paper sticking out of my waistband or when I remember the names of people who come over to speak. I’m thankful for everyday surprises like being able to zip my slacks after they’ve been drycleaned, finding trouser socks with mates, and earrings that have backs. I love discovering a quarter in my pocket for a cart

The Loves of My Life Editor’s note: As we pause to give thanks, Kim would like to show her appreciation for all of the calls, comments, letters and notes from you. It is your support that motivates and inspires her to always keep writing. She hopes you’ll always keep reading.

This is my favorite time of year, although the last two months cause me to contradict myself. In November, I make a list of what I have. In December, I make a list of what I want. It’s as if I pause to thank the Lord that my plate is full, and less than thirty days later, I’m asking Santa for a second helping.

I love little baby ducks. Old pickup trucks, slow moving trains...and rain. Even though singer/songwriter Tom T. Hall was apparently hard-pressed to ﬁnd rhyming nouns that grouped together, I get the idea. It’s a guy’s version of stopping to smell the roses.

Which brings me back to the song and listing the things I love. I love it when I hear the words, “I’ll take the next person in line,” and I realize they mean me. I love it when the stress of household chores is removed by an iron that shuts off automatically so I won’t worry that I’ve left it on. I love ﬁnding the dryer empty when I’m

during an unplanned grocery stop at Aldi or a pen in my purse when someone asks. The most satisfying scents don’t just have to come from springtime flowers or aerosol sprays. Very little beats the smell of hamburgers on the grill, a freshly cut lawn, or the inside of a new car. I still like to hold a book when I read it and find a greeting card in the mail. I want to be the one who makes the first footprint in my snow-covered yard and takes the first scoop of peanut butter from a jar. Maybe this year, as the stores overstock their shelves, I’ll remember how much more I value the things money can’t buy. Happiness comes from inside my heart, not from inside a box. I totally get it, Tom. Even if I’m honestly not into little baby ducks and old pick-up trucks, we do share a kindred spirit. While I can’t carry a tune in a bucket, I’d like to end my column much like you ended your song. To all of my faithful readers who’ve supported me for 18 years...and I love you, too. Happy Thanksgiving.

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November 2015

“D

eliverance is a splittongue bird-song calling deep in the night leading you to safety, and you’ll get there only if you go in the dark blindly. You learn real quick that you do not lead luck; you follow— tripping out of all that lovely destruction that snared you, past your past, toward the tune and the tears. I know now that something dies at each delight. But I didn’t get a choice.” (Fallon Washington, age 14).

Accounting Ofﬁce could hear and watched her still-new-enough-tothis-job face blush. She closed the wood-and-frosted glass door, and leaned against it, blocking my way, papers still in her hands.

Mrs. Crandle, our shelter director, couldn’t pick me up from school even though I told the main ofﬁce four times to call her and only her. Mrs. Crandle always picked me up, and I didn’t want anyone else. Some things stay the damn same, I thought. Once again, I said I was sick when I wasn’t. Once again, I said it was my stomach when it was really my head and heart, but this school nurse didn’t know that. She was slight, hazel-eyed, wore scrubs, and kept twisting a silver cross between her pale blue polished ﬁngernails. She didn’t wear a name tag, so I didn’t know her name, but she was young, real young, wearing those hip glasses with rims only at the top of the frames, a substitute from

Robin ﬁction by Telisha Moore Leigg another school. She asked me about throwing up, if my period was late while shufﬂing papers with downcast eyes. At 14, I just smirked at her nervousness, told her, “I ain’t pregnant” real loud so the other students and parents in the Pupil

“Fallon...your name is Fallon? What’s wrong? This is your third trip in here this week.” Nurse No-Name crossed her arms and furrowed her brow, intent on helping the less privileged. More shuffling papers. “Something you want to tell me?” So young, I thought. “Can I help?” I never went back to the shelter. I bet there was a manual that tells young nurses not to get too close. But she was so tender, so young, and I...I guess I just wanted to tell. “Mrs. Crandle the only one because my friend Keisha ain’t got a license, and can’t no one keep her baby boy, Kwon, and it’s too far for me to walk, and I don’t really know the other women in the shelter like that, other than Mrs. Crandle. Mrs. Crandle takes care of stuff like this. When she coming?” Nurse No-Name flinched when I said shelter. “Mrs. Crandle?” the nurse echoed. “She coming, ain’t she?” I said; “I tell you there ain’t no one else. Believe me. You get in touch with her? What’s your name?” It was a test. I didn’t’ think she would tell me. “Robin,” she said, and I assumed it was her first name instead of her last. Man, she was a child herself in front of me because I saw her as she looked at the door as I took my first breath in that office, with the swabs, the desk she now moved behind. I was free to go if I wanted. I didn’t want. Me, the fool, I kept talking. “Now, Mandy Blue Eyes, she can come get me, but she won’t. She’s real shy, and she drinks—although she stopped now. They send her? I know it’s the ups and downs then, Robin. ” “Ups and downs,” Robin says; she’s confused. She’s lost. Outside there is retching. Someone really sick needs her. “I mean it won’t be good, Robin.” I said. “What about your parents?....” Robin says. It felt strong and wrong to say her first name, like I had some control of something. I think I already knew that I wasn’t going back, and even though I hated the place, I already missed what was for me already gone. “Dead?” I said. And she almost tripped on her tongue saying she was sorry. Her face became red and she looked at tongue depressors instead of me. I could tell by the way she picked up the clipboard that my visit was almost up, and I knew, just knew, I wasn’t going to fake sick here again, and risk seeing her. “They stopped the chemo now.” She jerked her pen on the clipboard. “My God, whose?” the nurse breathed out. She almost reached out a hand.

“...My daddy dead. My mama she alive, but barely. The chemo won’t working no more...Why don’t it work no more, Robin?” I said. Nurse Robin opened the door, clipboard in hand, scratching something out on the board. Ready and not ready for the next child. “We went for chemo all the times like we was supposed to.” Nurse Robin stood in that doorway to her office, not in nor out. “Robin?” I said again, “Ain’t you going to tell me?” Her mouth opened and she started to tell me science to distract me. But then I saw her teeth and age. She knew truth heals too, as much as the medicine. She said, “Cause it’s her time.” And she had those tears in her eyes for me. I nodded like it was right she should, but I couldn’t think of why she would. “Fallon...” And I stood still trembling in my quiet rain of rage. “Mrs. Cradle ain’t coming to get me, is she?” Nurse Robin shook her head. “I ain’t going to cry about it,” I said jerking on a jacket. I had to go outside for whoever was going to pick me up, so I walked out. “A whole bunch of good is coming for you, little girl,” Robin said into the hallway of parents and kids, some fake sick like me. Her face went red again, and scared like she said what she shouldn’t as she fingered her little cross on its silver chain. But, it wasn’t bad; I wasn’t going to tell. And anyway, there was a kid waiting, already puking again in the bathroom across from the office, and I knew someone needed the little nurse more than me. I went outside and waited where the buses came. Mandy Blue Eyes picked me up in a beat-up, old station wagon I didn’t know she had. I put my book bag in the backseat with all the boxes and trash bags of clothes, a lamp with a dented shade. “Your mother... she wanted me to tell you...they found a place for us. Mrs. Crandle wanted to come say goodbye, but she had to take one of the women to the station, Fallon. We all going somewhere,” Mandy Blue Eyes said with both her pale hands at 12 o’clock, both shaky and tight on the steering wheel. “Fallon?” Mandy Blue Eyes says again. “Did you hear me?” “Yeah, but I ain’t going to cry about it.” Because I learned real quick that you do not lead luck; you follow— tripping out of all that lovely destruction that snared you, past your past, toward the tune and the tears. I know now that something dies at each delight, and I won’t get a choice.

Evince Magazine Page 11

Meditation Moment

Evince

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Evince Mag

azine Page 1

by Casey Molloy, RYT

In our daily lives, we are constantly bombarded by the concept that we need to be better and have more. If we just had X we would be happier or, if we could just be more successful, smart, and attractive, we would be happier. When we constantly search for happiness outside of ourselves, we create a void that may never be ﬁlled. This cycle of perpetually feeling as though we are lacking leads us to constantly compare and compete with those around us. We get so caught up in what we wish we had or who we wish we could be, that we forget who we are. Tuning into our own true abundance reminds us of the greatness we already possess, both inside and out. Rather than focusing on what’s missing, we change our perspective to our everpresent abundance. We can honor the loved ones in our lives, be thankful for our home and the food on our plates. Most importantly, we can admit and appreciate the wholeness that is within ourselves. Knowing that we are complete at

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Photo by Rachel Garrison

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our core allows us to simply tap into our unwavering worth. So instead of being guided by thoughts of insufﬁciency, maybe we can begin to harvest gratitude for who we are, right here, right now. Meditation frequently accompanies yoga, a practice that was developed in India over 5,000 years ago. Yoga is not a religion, but simply a practice to enhance the overall experience of life. The word yoga means union, or unity of the mind, body, and spirit. It includes an extensive variety of exercises, from meditation and breath work to body movement, with the overall intention to calm and quiet the mind.

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Where Can I Find an Evince? Ten thousand copies of Evince are distributed each month at over 100 locations. Find your copy at:

Riverside Drive/Piedmont Drive/Marketplace Area:

Buffalo Wild Wings Checkered Pig Danview Restaurant on Danview Drive El Vallarta on Westover Drive Goodwill on Westover Drive Hibachi Grill on Executive Court IHOP on Piedmont Drive Joe & Mimma’s Karen’s Hallmark @ Danville Mall Los Tres Magueyes Ruben’s The Highlander URW Credit Union Western Sizzlin YMCA

Main & West Main Street/Downtown/ River District Area

American National Bank Brewed Awakening on Craghead Street Comcast on Patton Street Danville Museum of Fine Arts & History Danville Public Library on Patton Street Danville Regional Medical Center on South Main Street Danville Science Center on Craghead Street Dell’ Anno’s Pizza Kitchen on Main Street Food Lion @ Ballou Park H. W. Brown Florist (they deliver an Evince with your order) Main Street Coffee Emporium Midtown Market on Chambers Street Rippe’s

Piney Forest Road Area

ERA Holley & Gibson Realty Co. Mary’s Diner Piedmont Credit Union

Franklin Turnpike Area

Food Lion Medo’s PCP Library @ Mt. Hermon Ruben’s Too Village Pizza

Memorial Drive

Frank’s Pizza Ginger Bread House

Other

Danville Welcome Center at River Park Drive

In Chatham Area

Community Center Chatham Health Center ChathaMooCa Frank’s Pizza PCP Library on Military Drive

In South Boston, VA

3 Women Consignment Bistro 1888 Halifax County Public Library O’ Sole Mio on Bill Tuck Hwy. South Boston Halifax County Museum of Fine Arts & History Southern Virginia Higher Education The Prizery Toots Creek Antiques Mall

In Gretna

American National Bank Carter Bank & Trust Crossroads Family Restaurant

In Martinsville

Checkered Pig China Buffett El Ranchito Elizabeth Pizza Martinsville Visitor Center The Paciﬁca Bay Restaurant Walsh Chicken

In Yanceyville, NC

Gunn Memorial Public Library The Drug Store The Venice Restaurant

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November 2015

Get Fit Dan River Region wants you to think about whether or not what you eat when you dine out is healthy. Each month, Stephanie is going to report on local menu selections that are delicious and good for you. Hop on board, Evince friends. As wise-guy foodie, Guy Fieri, announces, “We’re riding the bus to Flavortown!” Our River District is bustling with must-try eateries, but this month’s stop is one for the books...literally! Me’s Burgers and Brews, 215 Main Street, has become the talk of the town since opening in August. Folks literally sigh out loud when describing the deliciousness of the ahi tuna burger. And with those rave reviews, I had to get in on the action. I was in a time crunch and appreciated that patrons can come early (opens at 4:00 p.m. TuesdaySaturday) or stay late (11:00 p.m. Tuesday-Thursday; midnight on weekends). Many were outside on the patio taking in the gorgeous autumn sunshine and view of the downtown fountain while enjoying a craft beer. If that strikes your fancy, Me’s stocks a wide array of brews, including varieties from locally-owned, Two Witches. But the burgers are the main attraction, and it doesn’t take long to ﬁgure out why the ahi tuna entree is a delicious and nutritious favorite. Our outgoing server, Kameron Utterback, reinforced the feedback I had heard about the ahi tuna burger. Because the ﬁsh is sushi grade, she recommended the desired doneness be seared rare, and I took her up on the suggestion complete with a side of the popular sweet potato salad. The dish arrived quickly and I was even more delighted to see fresh greens atop my juicy

Emyl Jenkins

Kathy Cropp, Emily Tomlinson’s mother, pitches in and treats Me’s guests like family.

Food for Thought Me’s Burgers and Brews by Stephanie Ferrugia Program Director, Get Fit Dan River Region tuna burger. The protein-packed lean ﬁsh was perfectly peppered, seasoned and cooked. Also, the sweet potato salad was good enough to--as we say in the South--make you want to slap your momma! Me’s Burgers & Brews bursts with creativity, ﬂavor and unique experiences. From a health standpoint, there’s something for everyone and you can always practice the under-utilized portion control trick of grabbing a buddy and sharing, if you’re set on

having that juicy burger and those fantastic hand-cut fries. Regardless of your choice, Me’s lives up to its motto: “Where every great burger tells a story.” Evince Editor, Joyce Wilburn, has her own story to tell about the inspiration behind one of the burgers named the Emyl Jenkins. Take it away, Joyce!

Editor’s Note: Mary Louise Joslin aka Emyl Jenkins (1941-2010) fell in love with reading as a youngster lying

in the shade of a backyard tree on Marshall Terrace. When she went to college, a new acquaintance thought she needed a different name for this new phase of life and Mary Louise became Emyl (a combination of her initials M. L.). As a married woman, Emyl Jenkins was an antiques appraiser who worked at two auction houses and wrote numerous books and articles on antiques and a syndicated column. She was the author of Emyl Jenkins’ Appraisal Book; Emyl Jenkins’ Southern Christmas; The Book of American Traditions; From Storebought to Homemade; Stealing with Style, and The Big Steal. Emyl and her husband owned Evince, ﬁrst in part and then in full, from late 1998 until Scott Brooks purchased it in 2008. She was an inspiration to many writers including Emily Tomlison, a co-owner of Me’s. Emily explains the reasoning behind having Emyl’s name on the menu: “I wanted to name a burger in memory of Emyl Jenkins because she was a mentor to me. I interned with her the summer I graduated from college and I visited her and her husband, Bob Sexton, when they moved to Richmond. We kept up with each other until her unexpected death. The Emyl Jenkins burger is our classic burger because Emyl was, in my eyes, a classic Southern lady. In naming a burger after her, I wanted to introduce people to her and her books.”

Evince Magazine Page 13

his title might sound reminiscent of the hymn “Down to the River to Pray,” featured in the baptism scene of Oh Brother, Where Art Thou? Celebrating baptism in the Dan River during its recent flood stage would have resulted in the candidates not needing to be lowered much, the river seeming to rise to the occasion. Visitors and staff at the Danville Science Center kept asking me: “Have you seen the river?” So, on a day off, I went down to the river to see. A nearby feeder stream had expanded, becoming a still lake, unlike the rapidly flowing mass which it joined. Seedling trees there seemed to be struggling with their newfound status as aquatic plants. The river’s flood width could have been covered by the National Enquirer in the same manner it covers some unfortunate movie and television stars: “Dan River puts on weight, gets much wider!” I saw the Riverwalk Trail covered by the water, then looking

upstream, I saw numerous, choppy, water crests, the whole looking like milk chocolate. Even though there had been some recent news about the unionizing efforts of Danville’s Nestle employees, the color of the Dan River at ﬂood stage made me think only of the product they made, not bargaining. I was surprised to see distant ducks gliding gracefully at right angle to the swift water’s direction. Slider turtles were nowhere to be seen, so I imagined them holding on for dear life with clawed feet to the river bottom. Before leaving, I saw a myriad of eddies, some with brief, dark eyes, such maelstroms only big enough for a turtle’s descent.

Photo by Deborah Dix

Down to the River by Mack Williams

Back at my car, I thought again about the water-covered walking trail. It was as if the river, having long observed the numerous walkers and bike riders, had decided to take its own walk there in the manner of a most ﬂuid jog.

Page 14

November 2015

Get Connected

in the Dan River Region by Rachel Covington What do you think of when you hear the word volunteer? For most people, this word triggers thoughts of giving back, sacriﬁcing time, or doing a good deed for someone else. While these ideas have some truth, they do not tell the whole story. Engaging in volunteer service can teach you new skills that can lead to employment, improve your physical and mental health, help you discover your passions and interests, and even provide you with the opportunity to make new friends. So, if volunteering can improve our community and us as individuals, then why aren’t we all volunteering? The Center for Community Engagement & Career Competitiveness (CCECC) at Averett University was established, in part, to address this question. The CCECC serves as the regional hub for volunteerism and promotes and supports a culture of service in the Dan River Region. There are many ways the CCECC is working to accomplish this goal, on both the individual and organizational levels, but there is one resource in particular that can help you ... Get Connected! Get Connected is an online platform that connects individuals with community organizations in the region through service. Although students at Averett University, Danville Community College, and Piedmont Community College are the only ones who can create a proﬁle on Get Connected, anyone in the community can view all of the opportunities and information listed. We encourage you to use

Get Connected to search for... NEEDS in our community that can be addressed through volunteerism. These needs, or volunteer projects, could include installing vinyl on a Habitat for Humanity home or tutoring children at the Boys & Girls Clubs of the Danville Area. All of the project details, including the organization’s contact information, are at the click of a button. EVENTS hosted by community organizations in which you and your family can participate. These events range from regional festivals and celebrations to organized trail races. AGENCIES that need your help. This is a great tool if you aren’t sure where to start, because it allows you to scroll through a list of community organizations so you can choose the one that is best for you. Now that you know what Get Connected can do for you, visit www.engage.averett.edu to start impacting our community. If you have any questions about Get Connected or would like to create an agency proﬁle for your organization, please contact Assistant Director of Community Engagement, Rachel Covington (rcovington@averett. edu). If you are interested in your organization participating in service through Averett’s Engaged Employers initiative contact Executive Director, Alexis Ehrhardt (aehrhardt@averett. edu). It’s easy now for everyone to Get Connected.

Evince Magazine Page 15

Luv Fitzgerald, Clarence Dickerson and Pam Fitzgerald

Don’t Let The Scale Weigh You Down by Ciji Moore Sisters Pam and Luv Fitzgerald decided to ditch the scale and trust the progress of lifting weights about seven weeks ago. Pam shared with me how she’s seen a tremendous change in her body although the scale hasn’t moved. And she’s ok with that, but it took some time for her to realize that just because the scale is not moving each week doesn’t mean the body isn’t responding to the workout. She bought a new pair of jeans a few weeks ago that were too tight not because she gained weight but because she had developed ﬁrmer and tighter legs. She loves the way her legs look now so she isn’t worried about the size. Pam says she just wants to look good in her clothes and be healthy. Both sisters have seen a signiﬁcant change in themselves and credit their success to trainer and now friend, Clarence Dickerson. Luv says, “The best

decision we made was to work with Clarence; he helped build our confidence.” Sometimes, we all need a boost to get started, whether it’s a trainer, sister, brother or best friend. Luv says she really enjoys working out with her sister because of her positive energy and go-getter attitude-and because of the friendly competition. Luv and Pam want women to know it’s ok to lift weights. They will not hurt you, in fact they will make your body stronger and healthier. Kick that scale to the curb and leave it there. Don’t worry about what the scale reads as long as you’re working out and noticing a difference in how your clothes fit and how you feel. Both Pam and Luv have seen a huge difference in their legs, backs, arms and tightened mid-sections (definition and muscle tone). What are you waiting for? Pick up those weights and start lifting!

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November 2015

Calendar Clips Clip it. Post it. Do it.

For more activities, see the calendar on page 18.

Ongoing in November

How People Make Things

Discover the methods of producing and manufacturing everyday objects at the Danville Science Center as you travel through this interactive exhibit inspired by the factory segments from Mister Rogers’ Neighborhood television series. Guests of all ages can explore a behind-the-scenes view of how an item is made as they traverse through a variety of hands-on activities that incorporate real factory tools and machines. Featuring the four manufacturing processes of cutting, molding, deforming and reassembling, How People Make Things, demonstrates each process in a fun and safe manner. The DSC, 677 Craghead Street, is open Tuesday through Saturday 9:30 a.m. to 5:00 p.m. and Sunday from 11:30 a.m. to 5:00 p.m. For more info, visit www.dsc.smv.org or call 434.791.5160. (submitted by Adam Goebel)

Sunday, November 1 – Sunday, January 3 Falling Back

The Danville Art League is having its annual juried exhibition, Falling Back, at the Danville Museum of Fine Arts and History, 975 Main Street. This play on words alludes to a time for all to put down electronic devices and return to the joy and appreciation of creative works. The show includes paintings in oils, acrylics and watercolor, photography/digital photography, graphite and charcoal drawings, ceramics, jewelry and more. For more information, call 434.793.5644 or visit www.danvillemuseum. org. (submitted by Cara Burton)

Saturday, November 7

Community Health Fair

This seventh annual event from 9:00 a.m. until noon at the DCC Foundation Hall, 1008 South Main Street, is free and open to the public, whether insured, uninsured, or under-insured. A variety of free screenings will be provided including dental and oral health, eye, colorectal, cholesterol, breast, and blood pressure. Receive a free ﬂu shot and tests for lung, circulation, and body mass. Educational information on nutrition and HPV will be provided. Outreach specialists will be available to help uninsured citizens in healthcare plans. Call to pre-register 1.800.424.3627. (submitted by Melanie Vaughan)

Wednesday, November 11 Veterans Day

Visit the Danville/ Pittsylvania County Veterans Memorial in Dan Daniel Memorial Park, 302 River Park Drive. Although no activities are planned, the beautiful fall weather offers a perfect opportunity to stroll around the circular walkway and pay homage to the veterans whose names are inscribed on 6,300 bricks. Also, the 1,470 names of local fallen heroes emblazoned on the black granite wall are worthy of reﬂection and thanks. Consider placing a brick for a loved one who has served in any military branch. Applications are available at the Memorial or at the Community Foundation of the Dan River Region, 541 Loyal Street, 434.793.0884 and at www.cfdrr.org. (submitted by Lawrence McFall))

Thursday, November 12 Rosenwald Schools Program

The Danville Historical Society will host this program at 6:00 p.m. at the Ballou Park Recreational Center, 760 West Main Street. Presentations will include: Sonja Ingram on Preservation Virginia’s Rosenwald Schools Program; Pittsylvania County Supervisor Jesse Barksdale on the historic Henry School; Silas Musgrove on the Museum at Corner Road Church dedicated to Northside High School and Keith Garrett on the Clover School in Halifax County. Rosenwald Schools were built for the education of African-Americans in the early 20th century due to the underfunding of public education for black children. Between 1912 and 1932, over 5,000 schools, shops, and homes for teachers were built in 11 states--over 380 in Virginia. In 1912, Julius Rosenwald, President of Sears, Roebuck and Company, and Booker T. Washington, leader of the Tuskegee Institute, began to work together to construct schools for black students. The ﬁrst schools were built near the Tuskegee Institute in Alabama but over the years the number of schools grew and spread to other states. In 2014, Preservation Virginia began a program to identify Rosenwald Schools with an overall goal of raising awareness of them and the history of early education for African-American children. The program involves recording all extant Rosenwald Schools in the state and assisting local individuals and organizations who are involved with saving them. For more information email singram@preservationvirginia. org or call 434.770.1209. (submitted by Sonya Ingram)

Friday, November 13 Holiday Bake Sale

This annual fundraiser will be held at The Wednesday Club, 1002 Main Street, from 11:00 a.m. to 1:00 p.m. and is open to the public. Delicious homemade baked rolls, pies, cakes, cookies, brownies, casseroles, pickles, and jellies will be available. Proceeds help support the Student Scholarship Program and the programs that The Wednesday Club provides to the public at no charge. Use the back parking area entrance. Ease into the holidays with your shelves full of goodies! (submitted by Debi Whittle)

Saturday, November 14

Breakfast with Santa and Mrs. Claus

This famous couple is arriving from the North Pole a little early to have breakfast with children and their families. God’s Storehouse, with the support of Pepsi Beverage Company in Danville, MedExpress, and Kickback Jack’s is hosting a pancake breakfast from 8:00 a.m. until 10 a.m. at Kickback Jack’s, 140 Crown Drive. Bring your camera. Tickets are $10 per person and must be purchased in advance at God’s Storehouse, 750 Memorial Drive; Karen’s Hallmark in the Danville Mall; and Woodforest National Bank located inside Walmart, 515 Mt. Cross Road. All proceeds beneﬁt God’s Storehouse and the thousands of families served through this food pantry each year. For more information, call 434.793.3663 or email godsstorehouse@comcast.net. (submitted by Karen Harris)

Tuesday, November 17

Deadline for Block Printing Holiday Cards Class

Learn to make your own unique cards using block printing while enjoying a Friday night out and a glass of wine. Artist Jonathan Scollo will give step-by-step instructions using examples by Lucile Walton

Evince Magazine Page 17 and Carson Davenport for inspiration. The class fee includes a printmaking kit that participants take home. This special Canvas & Cabernet class at Danville Museum, 975 Main Street, costs $80 for DMFAH members, $90 non-members. Wine by the glass can be purchased. Class date is Friday, December 4, from 6:30 p.m. to 9:00 p.m. To learn more, call 434.793.5644. (submitted by Cara Burton)

Upcoming

Wednesday, December 2

‘Twas the Night Before...

This holiday-themed show from Charlotte Children’s Theatre, presented by the Caswell Council for the Arts, celebrates the season with three stories that weave together the spirit and traditions of Christmas, Hanukkah and Kwanza. It is recommended for kindergarten through ﬁfth grade. Show times are 10:00 a.m. and 12:30 p.m. Tickets are $7 for students and $10 for others. It will be presented at the Caswell County Civic Center at the intersection of NC62 and US 158 in Yanceyville, North Carolina. For more information, call 336.694.4474 or email caswellarts@gmail. com.(submitted by Ann Kirby)

Thursday, December 3

Throw Paint at Cancer

This free peer-to-peer support program for cancer patients and survivors helps them express themselves through art and is brought to the community by The Cancer Research and Resource Center of Southern Virginia. The next eight-week session from 4:00 p.m. to 6:00 p.m. will be held at the Danville Museum of Fine Arts & History Swanson Studio, 975 Main Street. No previous art experience is required. There is no cost to sign up and all supplies are provided. The instructor is artist, preservationist and cancer survivor Cynthia Hubbard. Learn about painting, have fun and enjoy the fellowship of other cancer survivors. Space is limited. Call 434.421.3060 or email cllitzenberg@vcu.edu. (submitted by Melanie Vaughan)

Saturday, December 5

Tea with A Christmas Carol

Join the South Boston–Halifax County Museum of Fine Arts and History, 1540 Wilborn Avenue, South Boston, for an enchanting afternoon tea. Meet the characters from Charles Dickens’ classic, A Christmas Carol, while savoring English delicacies of the season. Period music and costumes will round out this seasonal event. For ticket information, call 434. 572.9200 or 434.222.7987. Seating is limited. (submitted by Jackie Smoot)

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November 2015

November Calendar Ongoing

Guided Walking Tour – Millionaires Row & Holbrook Street. $8; free for children 12 & younger. www.danvillehistory.org. 434.770.1974. Danville Museum of Fine Arts & History (DMFAH) self-guided audio-visual tours. Pittsylvania County Public Library Events. See page 27. How People Make Things. See page 16. Bingo – Bring a gift to exchange and have blood pressure and body index checked. Location/ times vary. 434.799.5216. Tai-Chi Day Classes - Increase strength, balance, ﬂexibility and progress at your own pace. M 11:15am-12:15pm; W 3:304:30pm. Ballou Rec. Center. 434.799.5216. Let’s Dance – Learn new dances, make new friends and have loads of fun. Veteran dance instructor, Donna Robbins, teaches a variety of dances in a fun atmosphere. A partner is not necessary.Adults 18+. Tues. 7-8:30pm. Ballou Rec. Center. 434.799.5216. Art with Judie – Learn how to paint with acrylic, oil or watercolor. M/TU - Times vary. Ballou Annex. 434.799.5216. Ladies, It’s Time to Work It Out. MW 8:30-10am. City Auditorium. 434.797.8848. Kuumba African Dance – Providing a great workout and cultural awareness with live drumming and energetic dancing. Kids M 6-6:30pm; Adults M 67:30pm. Stonewall Youth Center. 434.797.8848. Prime Time Fitness - Low-impact aerobics workout with a mix of various fun dance steps. Tu/Th 9:30-11am or 5:30-7pm. Coates Rec. Center. 434.797.8848. Get Moving with Chair Exercises – Low-impact class ideal for adults 50+. Tu/Th 11:30am-12:30pm. Coates Rec. Center. 434.797.8848. Zumba Classes - Hypnotic Latin rhythms and easy-to-follow moves create a one-of-a-kind interval training ﬁtness program with fun routines that tone and sculpt the body while burning fat. W 5:15-6pm/TH 5:30-6:30pm Pepsi Building. TH 7-8pm. Coates Rec. Center. 434.797.8848. Art with Flo – Wet on wet technique of oil painting. Ages 18+. W 9:30-11:30am, Glenwood Community Center; 6-8pm, Ballou Annex. 434.799.5216. African Cardio Blast - A unique workout that includes dance

movements from various regions of the African continent. W 6-7pm. City Auditorium. 434.797.8848. African Rhythms by Nguzo Saba – Learn West African dance to live drumming. W 6-7pm. City Auditorium. 434.797.8848. Cardio Step Class – Uptempo, high energy class. Tu/Th 8:30-9:30am. City Auditorium. 434.797.8848. Baby Boomer Style Work Out – Walking, cardio activity & weight training designed for older adults. Tu/Th 9-10:30am. City Auditorium. 434.797.8848. Ballou Jammers - Acoustic musical jamboree. Bring a stringed instrument or just listen. TH 3-5pm. Ballou Rec. Center. 434.799.5216. Ballou Book Swap - Take a book or two to read and leave a book or two to share. Fri. 9am-5pm. Ballou Rec. Center. 434.799.5216. Friday Night Fun and Dance – Enjoy a night of dancing with live music by City Limits Band or Country Pride Band. Ages 50+. F 7:30-10:30pm. Ballou Rec. Center. 434.799.5216.

Thru November 19

Spotlight Show - A selection of student art work from both art majors and minors will be on display. Mary B. Blount Library and Jut’s Café, Averett.

November 1

Reminiscing With Robby & Betty - The music travels through the big band era, 50’s sock hop, 60’s ballads, country classics, timeless standards and gospel. 3pm. Spencer Penn Centre. 276.957.5757.

November 1, 5 & 17

Job Corps Information Session - Job Corps helps young adults learn a career, earn a high school diploma, and gain the real world skills needed to succeed. 10:30am-12:30pm. Workforce Development Center. 434.455.2521 November 1 (thru 30) Exploring Virginia - Featuring many specimens and artifacts from Virginia’s past and present. Virginia Museum of Natural History.276.634.4141.

November 1 (thru January 3)

Falling Back Exhibit. See page 16.

November 2 (thru 30)

Poetry Corner – Join us for coffee, tea, and informal conversations about poetry and other literature. Read your works and favorite author’s, or listen to what others have to share. Light refreshments

will be provided. Mondays. 4pm5pm. Ages 18+. No fee. Danville Public Library (DPL), 511 Patton St. 434.799.5195 x 3.

November 3 & 5

November 2015 S 1 8 15 22 29

M 2 9 16 23 30

T 3 10 17 24

W 4 11 18 25

T 5 12 19 26

F 6 13 20 27

S 7 14 21 28

November 6, 7 & 8

To Kill A Mockingbird presented by Little Theater Nov. 6 & 7 (7:30pm), Nov. 8 (3pm). Kirby Theater. 336.597.1709.

Introduction to Genealogical Research – Do you enjoy investigating family mysteries? This two-part class will introduce websites and databases that will aid in family history research. Seating is limited. Registration required. 11am-1pm. Ages 18+. No fee. DPL – 434.799.5195 x 3.

November 6

November 3 (thru 24)

YMCA Louie Fields 5K/Walk & Pancake Breakfast - The Southside Region of the Virginia Council of Nurse Practitioners will sponsor a health promotion booth during the event and is promoting 10,000 steps a day for better health. www.ymcadanville. org under News/Events. 434.251.2298. 29th Annual Danville YMCA Family Fun Run & 5K with a Pancake Breakfast. 7:3011:15am. Danville YMCA and Riverwalk Trail. Artfelt Expressions of Bob Ross - Ed Gowen, certiﬁed Bob Ross instructor, will help you complete a painting in just one day. Bring a roll of paper towels and a 16x20 canvas. All other supplies are included. Adults 18+ 10:30am-3:30pm. Ballou Annex Building. 434.799.5216. Anglers Ridge 26.2 and 50K - Run the ridge in the all new Anglers Ridge 26.2 and 50K races. Finishers will receive a jacket and will have competed in the longest foot race to date on the renowned single-track trails. Awards for the top three male/female overall and top three age group winners. 7am. Anglers Park. 434.799.5150. Seventh Annual Community Health Fair. See page 16. 800.424.3627. Mountain Heart - A special blend of country, rock, and bluegrass. Local musician Matt Boswell will open the show. 7:30pm. The Prizery. 434.572.8339.

Crochet Corner – Bring your hook and learn different crochet techniques and designs, or share your own skills. Join the creative fun as we work on individual and group projects. Light refreshments will be provided. Tuesdays. 4pm-6pm. All ages. No fee. DPL – 434.799.5195 x 3.

November 3 (thru 24)

Let’s Dance - Donna Robbins teaches a variety of dances in a fun atmosphere. A partner is not necessary. Adults 18+ T 78:30pm. Ballou Recreation Center. 434.799.5216.

November 3

Danville Toastmasters Improve communication, public speaking, and leadership skills. 6-7:15 pm. American National University. 434.793.1431 Village of Old Salem, NC Travel back in time to Old Salem, which was settled by Moravians in 1766 who kept meticulous records of their lives and are well-known for their architectural designs. Enjoy an escorted tour of the village, including stops and activities at period shops and the Museum of Early Southern Decorative Arts. 9am-5pm. Ballou Recreation Center. See more on page 3. 434.799.5216.

November 4

An Afternoon at the Movies with the Rainer Trio - Hosted by The Wednesday Club, this Trio is an exciting and energetic group that captivates audiences with gems from the violin-viola-piano trio repertoire. 3:45pm. 1001 West Main St. Open to the public.

November 5

Wine Tasting – Rosemont Winery of La Crosse, VA. 5-7 pm. Vintages by the Dan, 314 Main Street.

Yack & Snack Book Club Discuss the book you’re currently reading and enjoy a snack. 11am12pm. DPL – 434.799.5195. November 7 (thru 28) Come Write In! Saturdays. See page 20.

November 7

November 8

Veteran’s Day Parade - Begins at the intersection of Main Street and Broad/Rison Street; ends at Main Street and Memorial Drive. 2:30-4:30pm.

November 9

Mystery Trip Express - Location

The deadline for the Deember issue is Sunday, November 15, at 5:00 p.m. Please send just the basic information following the format on these pages.

Evince Magazine Page 19 is never disclosed. Trips are an hour and half max. Wear comfortable shoes. 11am12:30am. Ballou Recreation Center. 434.799.5216.

November 10 & 12

Introduction to FindAGrave. com – Need help locating a family cemetery or a relative’s burial site? This two-part class will introduce FindAGrave.com, an online database with thousands of cemetery records. Seating is limited. Registration required. 11am-1pm. Ages 18 and up. No fee. DPL – 434.799.5195 x 3.

November 10

Beer Tasting – Hardywood Park Craft Brewery of Richmond; Gingerbread Stout Release. Event continues at Me’s Burgers and Brews. 4:30-6:30. Vintages by the Dan, 314 Main Street. You and Your Health (Health and Wellness Workshops) - Powered by Zen (Relaxation and Meditation. 11am-12pm. Coates Recreation Center. 434.797.8848.

November 11

Veterans Day. See page 16. Veterans’ Day Luncheon Calling all service men and women. Enjoy a complimentary lunch in honor of your service to our country. 12-1:30pm. Ballou Recreation Center.434.799.5216. Wine & Food Tastings – Michael Shaps of Michael Shaps Wineworks, Charlottesville, and Maison Shaps, Virginia and French wines. 5-7pm. Vintages by the Dan, 314 Main Street.

November 12

Rosenwald Schools DHS Program. See page 16. Senior Movie Day – Join us for movies and a snack each month. This month watch 5 Flights Up (PG-13), starring Morgan Freeman and Diane Keaton. 11am-1pm. Ages 50+. No fee. DPL – 434.799.5195 x 3. Deco Mesh Wreath Making. 3-5pm, 6-8pm. Ballou Recreation Center. 434.799.5216. Second Thursday Science Talks - Our Precursors: Early Faunal and Floral Evolution. 6-7pm. Virginia Museum of Natural History. 276.634.4141. Holiday Basket Extravaganza Bid on a variety of baskets to ﬁt every budget. All proceeds from the auction support the Dolly Parton Imagination Library, a program that helps ensure all children in our community have access to books in the home. Piedmont Arts. 276.638.3946.

November 13

Wednesday Club Bake Sale. See page 16. All Star Comedy Night - Don’t miss a fun evening of professional clean comedy with John Floyd and Brad Tassell. $15. 7:30pm. Historic North Theatre – 434.793.7469.

November 14

Book and Author Festival. See page 24.

Breakfast with Santa & Mrs. Claus. See page 16. Eighth Annual Bright Leaf Brew Fest - Sample over 100 different beers, enjoy live music and eat some delicious food. Must be 21 or older. 3-8:30pm. Danville Community Market. 434.793.4636.

November 16 (thru 21)

The NJCAA National D1 Men’s Soccer Championship This will be the ﬁrst time an NJCAA National Tournament will be held in Virginia. Times vary. Smith River Sports Complex.276.638.5200.

November 17

Beer Tasting – South Street Brewery, Charlottesville, Brewery Launch Event continues at Me’s Burgers and Brews. 4:306:30pm. Vintages by the Dan, 314 Main Street. Utilizing Court Records to Guide Genealogical Research This class will introduce you to databases and resources at the local ofﬁce of the Clerk of Circuit Court. Learn how to obtain public records to guide research. Seating is limited. Registration required. 11am1pm. Ages 18 and up. No fee. DPL – 434.799.5195 x 3. Block Printing Holiday Card Class – Deadline to register. See page 16.

November 19, 20 & 21

To Gillian on Her 37th Birthday - The play tells the story of a man shattered by the loss of his wife in a boating accident. He lives in the past, but family problems are cropping up in the present, and real, world. Averett Theatre Department. 7:30pm. Pritchett Auditorium. 434.791.5867.

November 19

Senior Bingo – Light refreshments provided and prizes awarded! 11am-12pm. Ages 50+. No fee. DPL – 434.799.5195 x 3. Charlie Brown Thanksgiving Enjoy the classic movie with popcorn, pretzels, and jelly beans. 3:30-4:30pm. DPL Auditorium. 434.799.5195.

November 20

Epiphany Episcopal School Roasting & Toasting Oyster Roast - Unlimited oysters and a low country boil. entertainment and a silent auction. 6-10pm. The Gentry Farm. 434.792.4334. Canvas & Cabernet – Unlock your inner artist while enjoying a glass of wine. 6:30-9pm. Danville Museum of Fine Arts & History, 975 Main St. 434.793.5644. Third Friday Art Walk - Enjoy art, food, music and fun along Martinsville’s historic streets. Over 20 galleries, restaurants and shops are open during this event. 5-7pm.

November 21

International Survivors of Suicide Loss Day - For more information contact LeAnne

Hardy at danville.outof thedarkness@yahoo.com or call/text 434.688.1636. Holiday Bazaar - Browse a large selection of crafts, jewelry, pottery, artwork, and other unique items as well as delicious baked goods. Live demonstrations from a potter, soap maker, spinner, basket weaver and more. Over 60 vendors selling items that are handmade and one-of-a-kind. 8am-2pm. Danville Community Market. 434.797.8961. Festival of Trees - Surrounded by the twinkling lights and smells of the holidays, shop the many creatively designed items by local talent to include beautifully decorated trees, holiday accessories, wreaths and gifts. 8:30am-5pm. The Prizery. 434.572.8339. Wine & Food Tastings. Noon5 pm. Vintages by the Dan, 314 Main Street.

November 27, 28 & 29

He performed Mozart’s Concerto KV415 and the string orchestra version of Beethoven Concerto No.4 with the Salzburg Chamber Soloists throughout the US and in Mexico. 7:30pm. Pritchett Auditorium. 434.791.5681. Step by Step through Life – Enjoy healthy food and beverage, learn ideas and tips about substituting cancer-ﬁghting foods and spices into recipes. We also share exercise choices and various techniques for dealing with stress that are vitally important in remaining cancer free. 4-5pm. The Cancer Research and Resource Center of Southern VA, Kennedy Hall. 434.421.3060.

Upcoming December 2

‘Twas the Night Before. See page 17.

December 3

A Christmas Carol - A musical version of the Dickens classic performed by Halifax County Little Theatre. Nov. 27 & 28 (7:30pm), Nov. 29 (3pm). The Prizery. 434.572.8339.

Throw Paint at Cancer. See page 17.

November 30

A Moravian Lovefeast. See page 3. Riverview Rotary Christmas Parade. See page 29.

Andreas Klein - German pianist Andreas Klein has performed as a soloist and recitalist around the world, and as a chamber musician he has collaborated with some of the ﬁnest ensembles.

December 5

Tea with A Christmas Carol. See page 17.

December 6

December 12 & 13

DHS Holiday Tour. See ad 22.

Page 20

November 2015

It’s the Right Time to Join a Write-In by Trena Taylor

National Novel Writing Month (NaNoWriMo) is being commemorated in Danville at Write-Ins on the Saturdays in November at Brewed Awakening, 610 Craghead Street. Coproprietor John Hale, a former newspaper reporter, says the best part of writing is the cathartic effect. Hale believes his establishment offers writers a European salon atmosphere and that “if you feel really comfortable you can have your catharsis here.” He has not yet committed to cranking out 50,000 words during the 30 days of November, acknowledging it takes discipline and is “really hard to do!” This event and others are part of a nationwide effort of 926 volunteers who coordinate hundreds of local, in-person writing events, working with local businesses, libraries, and community centers to bring creative writing into 575 cities and regions. “Our local volunteers help people explore their imaginations in libraries, bookstores, and other community spaces all over the world. The creative communities they build serve as a remarkable source of inspiration and camaraderie,” says Sarah Mackey, Director of Community Engagement. Danville Public Library is a Come Write-In space hosting weekly write-ins organized by regional Municipal Liaison Trena Taylor, a 13-year NaNoWriMo participant. Pittsylvania County Public Library has hosted Write-Ins for four

John Hale

years says Chatham branch manager Lisa Tuitte. This is the ﬁrst year the County library will expand Write-Ins to the Brosville and Gretna branches. Tuitte, who is working on a master’s degree in library and information science, recognizes that libraries offer encouragement and inspiration plus other things guaranteed to attract writers, “Wi-Fi, power, and caffeine.” If you have been bitten by the writer’s bug, now is the time to scratch the itch and start writing. • Brewed Awakening, 610 Craghead Street, is open from 7:00 a.m. until 7:00 p.m. Tuesday through Friday and 7:00 a.m. until 4:00 p.m. on Saturdays. For more information, visit www.brewedawakening.org or on Facebook. • For more information, contact Danville Library, 511 Patton Street, 434.799.5195; Gretna Library, 207 A Coffey Street, 434.656.2579; PCP Main Library, 24 Military Drive, Chatham, 434.432.3271; Brosville Library, 11948 Martinsville Highway, 434.685.1285.

Evince Magazine Page 21

Burning Leaves? Read This First by John Miller Director of Resource Protection

Are you thinking about burning those leaves that are piling up in your yard? Before you strike the first match, spend a few minutes reading the following information. “While Virginia’s most active wildfire season is typically in the spring, fall can be just as busy,” says a spokesman at the Virginia Department of Forestry. “Although we had some significant rain over the past couple of weeks, we didn’t have a lot of rain this summer and the dead leaves are starting to drop from the trees. This leaf litter is an abundant source of fuel for wildfires that can spread rapidly during dry and windy days.” With more than 62% of Virginia’s land base (15.9 million acres) being forested, there are almost 360,000 homes and more than 1 million Virginians living in areas defined as woodland communities. That’s a lot of lives and property at risk due to wildfire. State Forester Bettina Ring adds, “Preventing a wildfire from ever starting is critical to the safety and security of our citizens. Ninety-six percent of Virginia’s wildfires are caused by human activity. If people are careful and pay attention to weather conditions, they can keep themselves and their property safe by not letting a wildfire start.” Precautions include: clearing the burn spot and surrounding area down to mineral soil; keeping the burn pile small; having tools like a shovel or a rake on hand;

ensuring a charged water hose or other water source is available; having a working cell phone on hand so a 911call can be made if the fire escapes control, and remaining with the fire until it’s completely extinguished. Check weather conditions in the area before starting. If it’s been several days since it’s rained, humidity levels are low and the winds are higher than 10 mph, wait until conditions improve; otherwise, it’s quite likely your fire will become a wildfire. Ring continues, “If a fire does escape a person’s control or is left unattended, that person is financially liable for the cost of suppressing the wildfire as well as any damage that occurs as a result. Depending on the size and complexity of the wildfire, suppression costs could range from several hundred dollars to tens of thousands of dollars. Add to that the cost of burning down your neighbor’s home or barn, and you could be looking at millions of dollars. People just need to be really careful with any outdoor burning.” Firefighting is dangerous and physically demanding work. Ring says, “In recent years, several Virginians have died trying to battle the wildfires they started. It’s much better to call 911 right away and let the trained firefighters respond and suppress those fires.” Even better, don’t let one start. Fall wildfire season runs through November 30. However, the above precautions should always be taken whenever starting an outdoor fire regardless of the time of year.

Page 22

November 2015

Always Be a Little Kinder Than Necessary

“B

by Carollyn Peerman

e kind. Remember everyone you meet is ﬁghting a hard battle,” wrote T. H. Thompson. Have you got that? Pain and suffering are a part of everyone’s lot in life. No one escapes. You never know what disappointments are behind the smiling faces of other people. So the next time you are about to spout off harsh words to another person, think before you speak and make them kind words instead. Your kind words will never be thrown away. “Kindness is a language which the deaf can hear and the blind can read,” said Mark Twain. “I wonder why it is that we are not all kinder to each other than we are. How much the world needs it! How easily it is done,” noted Scottish writer, Henry Drummond. Yes, kindness is easily done so why do we avoid acts of kindness when they mean so much and life is so short and unpredictable? What is more needed today than an open palm of love and tenderness? Where has the civility gone from our behavior and the reﬁnement from our language? Who took it out? Getting more and more money isn’t everything; cultivating kindness is a valuable part of the business of life. Simply put, great people do great kindnesses. Great people conquer with kindness; it is their noblest weapon. Why not be kind to an unkind person? They need it the most. Furthermore, the kindest act in the entire world is the unkind word, unsaid.

“Constant kindness can accomplish much. As the sun makes ice melt, kindness causes misunderstanding, mistrust and hostility to evaporate,” said Albert Schweitzer. Kindness can do so much. The Japanese say, “One kind word can warm three winter months.” Conﬁdence is created in kind words, profoundness is created in kind thinking, and love is created in kind giving. How strong kindness is. It can even survive death. Sow seeds of kindness and you will reap a perpetual harvest. You cannot sow these seeds too soon, for you never know how soon it will be too late. “If you treat your friend shabbily while he lives, you have no right to try to even up matters by whining over him when he is dead,” writes Joseph F. Berry. “Deeds of kindness weigh as much as all the commandments,” states the Jewish Talmud. What a thought. Practicing deeds of kindness weighs as much as all of the Ten Commandments put together. The echo of a kind deed is endless. Moreover, kindness has converted more sinners from the error of their ways than any amount of zeal, eloquence or learning. That is because a kind and benevolent heart most resembles God. God is kinder to you than your own father and mother. “No one was ever corrected by sarcasm—crushed, perhaps, if the sarcasm was clever enough, but drawn nearer to God, never,” said English writer and theologian, Frederick W. Faber. Always be a little kinder than necessary.

Evince Magazine Page 23

Page 24

November 2015

Book Clubbing A review by Diane Adkins Director of the Pittsylvania County Public Library System

Organic Wesley: A Christian Perspective on Food, Farming and Faith by William Guerrant, Jr.

At our church, we joke that our theme song is God Be with You ‘Til We Eat Again. It probably would ﬁt for many congregations, as important as food is to fellowship and building community. It is a central part of every congregation’s life, especially in the South. In today’s culture, there is no lack of discussion about food. We have television channels dedicated to it and many articles and books have been written about what has happened to food and its production in the United States. In the past 60 years or so, we have gone from food being raised on small family farms and personal gardens to transporting it around the globe. That does not happen without radical changes in the food itself. It does not happen without radical changes in us.

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Bill Guerrant is a seminary graduate, a retired lawyer, and a local farmer known to many who frequent farmers’ markets in our area as the coowner with his wife, Cherie, of White Flint Farm. He’s been thinking about food in America at least since he was in seminary and this book is an outgrowth of that. A Methodist, Guerrant sets the discussion in the context of Methodism’s founder, John Wesley, an 18th-century reformer. It turns out that Wesley has a lot to say about food and health that is echoed in our modern food movement. Wesley emphasized spiritual renewal, but he never separated that from physical health and well-being. He even wrote a book of folk remedies aimed at helping those who could not afford a doctor’s care. Nutritious diets and wholesome food, combined with exercise, were a central part of Methodism at its founding; how have we gotten to the point where United Methodist pastors (as well as those of other denominations), are less healthy than the average person in the United States? Overeating has become an accepted vice among people of faith.

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Wesley was also concerned with the humane care of animals, but our factory farms and concentrated animal feeding operations are the antithesis of Wesley’s teaching. Agribusiness counts on Christians turning a blind eye to the way animals are treated in these businesses. Guerrant’s case is well-made and the book contains helpful discussion questions. So, does God care what we eat? Think about it the next time you sit down to a supper of factory-farmed chicken and out-of-season cantaloupe.

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Diane S. Adkins is the Director of the Pittsylvania County Public Library System. The library’s Book and Author Festival, which will feature Bill Guerrant and other local authors, will be held Saturday, November 14, from 10:00 a.m.to 2:00 p.m. at the History Research Center and Library, 340 Whitehead St., Chatham.

www.piedmontcu.org

Send information about what you or your book club is reading to joycewilburn@gmail.com. NMLS #402961

Evince Magazine Page 25 Fred and Nancy Cline of Cline Family Cellars in Sonoma, California, combine benevolence with one of their most popular wines, Cashmere. Once a year, Fred and Nancy Cline produce a masterful blend of Mourvèdre, Syrah and Grenache grapes into a wine that offers a ﬂavorful, smooth taste. It has hints of cherry, raspberry and chocolate on the palate along with a silky texture that pairs well with grilled salmon or pork roast. At a recent Vintages by the Dan wine tasting, every bottle on hand was sold in roughly three hours. Even more important than the good taste, however, is the fact that a portion of sales revenue from this wine is used to fund a well-known, popular cause, Living Beyond Breast Cancer. Cline’s most recent annual donation totaled over $270,000. According to www.lbbc. org, “We (Living Beyond Breast Cancer) are nationally recognized for our high quality programs and services. We call on many volunteers, including the nation’s foremost

The Wine Spot Doing Good Can Taste Good! by Dave Slayton

healthcare professionals, to provide their wisdom and experiences to help you with medical, emotional and practical concerns. Because of these volunteers and the support of our donors, all our services can be offered for free.” As you enjoy this wine, propose a toast, such as, “To all those engaged in this struggle, and their friends and family, may your hearts be filled with courage and your mind be aware of all those who share your pain and prayers for victory, à votre santé.” Once a business has achieved financial stability, it should follow the example of Cline Family Cellars and donate a portion of its profit to a worthy cause. A cause that has a personal interest or connection to the owner(s) usually works best. Over time I’ve seen a successful formula: it’s having a first-rate product, one that’s popular with customers, and publicizing the fact that a portion of sales revenue is used to fund a well-known, accepted cause.

Page 26

November 2015

Cancer expertise in Lynchburg

There was no need to travel. The cancer experts were right here. Lee Perry thought about her grandchildren first. An aggressive breast cancer diagnosis came as a shock. With her husband, Mike, by her side, she met the challenge head on, knowing the chance to watch her grandchildren grow hung in the balance. She put her trust in Centra Alan B. Pearson Regional Cancer Center, relying on a team of oncology experts to carefully examine her case and develop a personal treatment plan. Lee received radiation and chemotherapy treatments a short drive from her home.

Learn more about Centra Alan B. Pearson Regional Cancer Center and watch a video about Lee Perry at

Leading-edge, specialty care at Centra gave Lee the greatest gift of all, time. Grandchildren grow up in the blink of an eye and she doesnâ&#x20AC;&#x2122;t want to miss one moment. Centra Alan B. Pearson Regional Cancer Center was recently certified by the National Accreditation Program for Breast Centers for the third time. The certification recognizes the nationâ&#x20AC;&#x2122;s top cancer centers that meet the highest standards in breast health.

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Evince Magazine Page 27

What’s Happening in the Pittsylvania Co. Public Libraries

Preschool Early Literacy Programs:

• Mother Goose on the Loose: Fridays, November 13 and 20, 10:30 a.m., Mt. Hermon; Mondays, November 2, 9, 16, 23, and 30, 11:00 a.m., Chatham. Birth to age 2 and their caregivers. • Wednesdays for Wees: November 4, (except for Mt. Hermon), 11, 18 and 25 (except Chatham), 10:00 a.m., Chatham, Brosville, Gretna, Mt. Hermon. Children ages newborn to 5. Presented in partnership with Smart Beginnings Danville Pittsylvania County. • Read To Maggie and Friends: November 4, 11, and 18, 4:00 p.m., Chatham. Maggie provides a loving ear for young or struggling readers to practice reading aloud. 4:00-4:45 pm. • Hermon’s Stories: November 19, 6:30 p.m., Mt. Hermon.

Homeschoolers:

• Connection: November 3 and 17, 11:00 a.m., Gretna. Learn what the library has to offer homeschoolers and network with other parents while children enjoy crafts, activities, and special presentations. 434.656.2579. • Get-Together: Constellations. November 6, 10:30, Brosville. Join Ms. Kim and Mr. Pilato as we learn about the constellations and make a constellation book. • Computer Class: November 17, 4:00-5:30 p.m., Brosville. Learn basics of using a computer and how to search for information online. Space is limited. Sign up in advance.

STEAM Saturday

• November 7, 11:00 a.m.-1:00 p.m., Chatham. Play with Ozbots, small optically-guided robots. Design a maze for them to follow.

Ozbots provided courtesy of the Library of Virginia’s STEM Hub. For ages 8-15.

Book Discussions & Writing:

• Writers Group: November 12, 6:00-7:00 p.m., Chatham. Talk about your work in progress and watch a TED Talk on creativity for more inspiration. • Second Thursday Discussion Group: November 12, 4:00-5:30 pm., Chatham. Discussing Organic Wesley by Bill Guerrant. Open to adults. See page 24. • What’s New: November 11, 9:00, Brosville. Coffee and discussion about what’s new in ﬁction and nonﬁction. • Book Talk: November 13, noon, Brosville. Read a book that was made into a movie. Pizza will be provided. Open to adults.

Food, Nutrition, Fitness and Health Programs:

• Group Fitness: November 9, 16, 23, and 30, 10:00 a.m. and 5:00 p.m., Gretna. November 5, 12, and 19, 10:00 a.m., Gretna. Ages 18+ • Second Tuesday Recipe Club: November 10, 5:00 p.m., Gretna. This month’s theme is “Thanksgiving.” Call for information and to register, 434.656.2579. • Recipe Exchange Club: November 12, 6:00 p.m., Brosville. Bring your favorite slow cooker dish and the recipe. We’ll sample everyone’s dish and exchange recipes.

Art & Craft Programs:

• Crochet Instruction: November 2, 5:30 p.m. or November 10, 10:00 a.m., Brosville. Learn to crochet on the Mile a Minute project. We’ll provide materials to get you started. • Knitting Group: November 2 and 16, 6:30 p.m., Mt. Hermon. All skill levels are welcome • Re-Use It Tuesday Craft Night: November 3, 5:00 p.m., Gretna. Leaves of Gratitude Wreath. Registration required; call 434-6562579. No charge. • Open Needlework: November 3, 17, and 24, 10:00, Brosville. Knitting, embroidery, crochet. Work on your projects with friends. • Loom Knitting: November 4, 11, and 18, 11:00 a.m., Brosville. Learn how to knit on looms. • Art Class: November 10 and 17, 4:00-4:45 p.m., Chatham. For ages 8-14. • Second Saturday Quilt Club: November 14, 10:00 a.m. until noon at the History Research Center and Library. Work on the next square in our square-a-month quilt. • Book Page Ornaments: November 17, 6:30 p.m., Mt. Hermon. Craft night for ages 12+.. • Mesh Wreath Workshop: November 19, 10:00 – noon and 5:30-7:30 p.m. Brosville. Make a holiday wreath. Cost $10 • Music in the Library Workshop: November 19, 6:00 p.m., Gretna. Enjoy a special student presentation of guitar instrumental songs along

with a performance by Barbara Dalton, who will be playing the autoharp and singing inspirational music.

Game Programs & Activities:

• Bingo: November 5, 4:00-4:45 p.m., Chatham • LEGO Fun Day: November 14, 10:30 a.m.-1:30 p.m., Mt. Hermon. • Bingo for Books: November 24, 5:00 p.m., Gretna.

Movies:

• Saturday Movie: November 21, 10:30 a.m., Mt. Hermon. Inside Out.

Unless otherwise noted, all programs are free. For more information, contact Gretna Library, 207 A Coffey Street, 434.656.2579; Mt. Hermon Library, 2725 Franklin Turnpike, 434.835.0326; History Research Center and Library, 340 Whitehead Street, Chatham; 434.432.8931; PCP Main Library, 24 Military Drive, Chatham, 434.432.3271; Brosville Library, 11948 Martinsville Highway 434.685.1285 or visit www.pcplib.org.

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559 Main St Danville, VA M-F 10-6, Sat 10-5 434.792.6822 rippes.com What’s in the window? Find out weekly Like us on fb or sign up

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• Friends of the Gretna Library Book Sale, Gretna: November 2 from 10:30 a.m. until 7:30 p.m. is a Members Preview Sale. Regular sale days and times: November 3 and November 5, 10:30 a.m.-7:30 p.m. November 4 and November 6, 10:30 a.m. until 5:30 p.m. • Book and Author Festival: See page 24. • National Novel Writing Month: See page 20. All month at Chatham: learn about the Great Thanksgiving Listen (in conjunction with StoryCorps)and contribute a family interview to the Library of Congress. • The 12 Days of Craftmas at Chatham. Six craft workshops in the ﬁrst three weeks of November, and six more in the ﬁrst three weeks of December. Check website for details. • International Games Day: November 14, 10 a.m. until 2:00 p.m., Chatham. Play board games. Friday, November 20, 3:30-5:30 p.m., Brosville. November 21, 10:00 a.m. until 1:30 p.m., Mt. Hermon.

Tribal • Sympli • Ming Wang • Misook

Special Events:

The libraries will CLOSE at 5:00 pm on Wednesday, November 25, and will be CLOSED November 26 – 28 for Thanksgiving. We are always open on the web: www.pcplib.org.

• Frye • TOMS • Freebird • Sorel • Dansko • Curio • J Ribkoff •

Page 28

November 2015

“M

eow...” When I heard it, I was outside at 10:30 p.m. in light rain and was checking to make sure the garage was locked, and I thought, Well, shoot, I’ve locked a neighborhood cat in my garage. Our garage is not attached. I went inside the house, got the key, and unlocked the garage door, but my ﬂashlight beam failed to reveal a cat. “Meow, meow, meow...” continued the cries. I searched 20 minutes for that cat. I looked between the garages in a space overgrown with foliage that I usually would never dare enter even in daylight. I looked in the neighbor’s backyard, our backyard, up and down both driveways, and under our car, getting wetter all the time. I looked in our garage again. No cat anywhere. Muttering, I went back into the rain. “Mee-ooowwww.” Finally I looked up and there was the cat, pacing back and forth on our neighbor’s garage, stuck on the roof. I went inside and told my husband, the television, and the football game, that the cat needed to be rescued. None of them gave any indication that they were even conscious. “Shoot,” I said. I stomped back outside. If we had not had a ladder, I could

checking me out.

Reﬂecting Forward

Lessons from a Cat on a Cold, Wet Roof by Linda Lemery

have called the ﬁre department, but of course the Lemerys have several ladders, and I hauled one over to the neighbor’s house. After setting the ladder partly on concrete and partly on soggy ground, I said a brief prayer to the patron saint of idiot women who climb unsteady ladders on dark

rainy nights. Up the ladder I went, both hands with a death grip on the verticals, the ﬂashlight in my mouth. The cries got louder as I reached the rooﬂine. The light beam sparkled on the wet shingles as a thin pitta-pittapatta-patta came from rain striking the roof and here came the cat,

��

�� WE’RE SELLING HOUSESSM

I let go of the ladder with one hand and tried to grab the cat but it jumped back. Maybe it thought I looked untrustworthy as I swiped at it with one hand while holding the flashlight in my mouth. I need a cat whisperer, I thought, but there weren’t any there with me on the ladder that night, so I took the flashlight out of my mouth and talked quietly, though wetly, to the cat, and it came closer. I took both hands off the ladder and reached out and somehow tucked it under one arm. We made it halfway down the ladder before it dawned on the cat that terra firma was within striking distance. It leapt out of my grasp, landed safely, and streaked off to its home. So, what had happened here? All that cat needed was a helping hand. Cats are interesting creatures. They like to climb, often without a plan, sometimes because they think there will be something wonderful waiting for them when they arrive. However, after that, there might not be an easy retreat or a clear path to what’s next. We’ve all found ourselves in the same situation as that cat in various stages of our lives. Maybe someone reached out to us: when we were students and desperately behind in coursework, to help us muster the courage and strength to catch up with assignments and pass the course; when we experienced a poor job fit to help us find a way to improve things; or when we were deeply in debt, to help us find a solution. However we landed on that roof in the rain, we’ve all been that cat, pacing back and forth in the slippery dark, trying to find a way to get back to level ground. We plumb the greatest depths of the evolution of human spirit and learn the most when we help others in need. But we cannot always help. Sometimes we can’t offer the right kind of help, or skilled help isn’t available, or it’s not the right moment to help, or those in distress aren’t ready to accept help. But sometimes everything works. And during this season of benevolence and giving thanks, perhaps we might think about lending a hand when we can. The cat is fine, by the way. I’ve seen it in the neighborhood, though not in the dark, nor in the rain. Maybe it learned something. I certainly did. Happy Thanksgiving. About the Author: When she’s not up on a ladder (figuratively or otherwise), Linda Lemery (llemery@averett.edu) works as Circulation Manager at Averett University’s Mary B. Blount Library in Danville. She welcomes your comments.

Evince Magazine Page 29

Prepare a Lovefeast at Home by Annelle Williams I learned about the Moravian Lovefeast when we lived in Kernersville, North Carolina, in the mid-1970s. Winston-Salem and Kernersville both have strong ties to the Moravian Church and their traditions are shared by the entire community. The Lovefeast is a beautiful service that embraces love and harmony. Hymns are sung, scripture is read, and the Lovefeast Buns and Lovefeast Coffee are served. Lovefeast isn’t limited to one season, but it is most beautiful during Thanksgiving and Christmas when celebrated as a candlelight service. Much of what we liked about Kernersville had to do with the community embodying the ecumenical outreach of the Moravian Church. We attended the Methodist Church there and found that they shared many of the Moravian traditions. We made wonderful friends and carried the Moravian traditions along with us when we moved away. I make Moravian Sugar Cake yearly and now I’m happy to add the Lovefeast Buns to my holiday baking. The unusual ﬂavor you taste in the buns comes from mace, the ground covering of the nutmeg seed. It is a ﬂavor I’ve never used in any other recipe and it gives these buns a very distinct taste.

Moravian Lovefeast Buns 3 dozen buns • I used 1/3 of the dough to make a Moravian Sugar Cake.* 1 cup mashed potatoes, cooled 1 cup scalded milk (To scald milk, pour milk into heavy bottomed sauce pan. Heat over medium heat. Stir constantly. Do not let milk come to a boil. When bubbles form in the milk around the side of the pan, remove from heat. Stirring while the milk is heating prevents a ﬁlm from forming.) 1 cup sugar 1 stick of butter 1⁄2 tsp. salt

1⁄2 cup warm water 3 packets of dry yeast 1 T orange zest 1 T orange juice 1 T lemon zest 1 T lemon juice 1⁄2 tsp. nutmeg 1⁄2 tsp. mace (If you don’t want to purchase it, double the nutmeg.) 2 eggs, beaten 5-6 cups ﬂour 1/3 cup milk granulated sugar to ﬁnish

Add sugar, butter and salt to scalded milk and stir to dissolve and combine. Set aside to cool a little. Dissolve yeast in warm water in large bowl. Add mashed potatoes, cooled scalded milk mixture, zests, juices, spices, and eggs to bowl with yeast and water. Stir to combine. Stir in 2 1⁄2 cups flour and continue to combine until smooth. (I did this on low speed of a standing mixer.) Add additional flour to form a soft dough. Knead until satiny. (I used the dough hook of the standing mixer. When I had added a total of 5 cups of flour my dough was about the right soft consistency.) Let rise until doubled. (I removed dough from the bowl, greased the bowl, put the dough back in and turned the dough so both sides were greased, covered with a tea towel and set in warm spot until doubled, about 30-40 minutes.) Punch the dough down and let it rest for 10 minutes. Shape into 2 inch balls and place on greased sheet pans. Let rise until doubled in size. Pre-heat the oven to 350 degrees. Bake for 15 to 20 minutes. (Buns should be a nice golden color on top.) Remove from oven. Brush each bun with milk and sprinkle with sugar. (I had to do this one by one to get the sugar to stick on the bun and I did it when they were right out of the oven.)

*Moravian Sugar Cake Use the same dough omitting the citrus ﬂavors, and the spices. Place about half the dough in a greased 9 x 13 pan, spreading it evenly to the edges. Let rise until double; then press down with your ﬁngertips making dimples in the dough. Cut 6 T butter into small pieces and scatter evenly over dough. Whisk together 3⁄4 cup brown sugar and 2 tsp. cinnamon. Sprinkle over dough. Bake at 400 degrees for 20-25 minutes. Let cool for a few minutes and then cut into squares. Repeat with remaining dough.

Moravian Lovefeast Coffee (yields 30-40 servings)

1 pound dark, freshly roasted, ﬁnely ground coffee (such as French Roast or espresso)

2 gallons water 2 cups sugar 2 1⁄2 cups Half & Half

Recommended equipment: An unbleached, undyed muslin bag approximately 8 x 8 inches, needle and thread, and an 8-quart steel stockpot. Fill the clean cloth bag with the coffee and sew securely. Bring the water to a boil and add coffee. Keep at a simmer, but not a boil for 12-15 minutes. Remove the bag, add sugar and cream and serve immediately. A note on the coffee bag: Use clean, unbleached muslin. Wash several times with no soap. A bag 8 x 8 inches will hold 1 pound of coffee. If you want to reuse the bag, add stainless steel snaps for closing, but never use soap when washing the sack. Questions or comments? Email me: AnnelleWilliams@comcast.net I look forward to hearing from you!

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November 2015

Photo Finish On Saturday, September 26, enthusiastic supporters of the Danville Science Center attended its 20th anniversary celebration. The rainy evening had no effect on the benevolent spirits of the community-minded participants who enjoyed a reception and dinner followed by inspirational speakers and recognition of signiﬁcant individuals in DSC’s history. Von Wellington subtly mixed with the crowd and captured the event in these pictures.

For more info about Von Wellington Photography, visit www.vonwellingtonphotography.com or call 434.770.3553. See more pictures on Facebook.

Ben Rippe and Philip Gardner chat at the end of a delightful evening.

Marie Louise Crane, Secretary of the DSC Board of Directors, and faithful DSC fan, Ina Dodson, enjoy a little conversation before the keynote address by Dr. Walter Witschey.

Dillon Barnett and Budge Kent, who have served on the DSC Board for 20 years, and Virginia Wiles, Carolyn Kent and Frances McMillan, who have been volunteers for 20 years, were recognized for their giving spirit.

Emma Rich and Virginia Hall share stories about the DSC while Nelson Rich listens.

Dillon Barrett, Treasurer of the DSC Board of Directors, and Ashley Norris, Administrative Assistant, glance at the nametags and stand near the door to welcome guests.

It’s a family event for the Herndons: Liz, Eddie, and Donna.

DSC Past President, Niki Fallis (on right), talks with Katie and Spencer Thomas.

DSC Administrator, Annette Roncaglione, welcomes Wayne Eanes, Bunnie Eanes and Fae Smith.

Evince Magazine Page 31 Corrie Teague, DSC Board of Directors, and DSC Science Center Director, Adam Goebel, discuss the program for the evening.

Vickie Adams-Lovelace, a member of the DSC Board of Directors, and Stuart Lovelace check in for a pleasant evening of fun, fellowship, and food.

Mack Williams, DSC Natural History Educator, and Rita Lea pose for a picture before the evening ends.

Ella Brandt sits between Cynthia Brandt and William Smith waiting for the introduction of the keynote speaker. Michael Duncan, a member of the DSC Board of Directors, and Joyce Ann Duncan stop for a minute before heading to the reception. Gayle Barts, the former administrator of the DSC Foundation, reminisces with Sandy Pruitt, the driving force behind the DSC Butterﬂy Garden.

Walter and Joan Witschey arrive for the evening of celebration and remembrance. The concept of a Danville Science Center started in 1994 when Danville resident, Virginia Vincent, said to her son-in-law, Walter Witschey, Director of the Science Museum of Virginia, “You ought to build a science center in Danville.” Witschey and Jerry Fisher, Danville’s Community Development Director, ran with the idea.

To learn more about the Danville Science Center and to become a volunteer, visit 677 Craghead Street or www.dsc.smv.org or call 434.791.5160.

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November 2015