Siouxland Business Journal - May 2014

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Vol. 21 No. 5 PO Box 118, Sioux City, Iowa 51102

May 2014

TOURISM / HOSPITALITY ISSUE

STATE GRANT

SECURED Children’s Museum of Siouxland’s Kari Kellen

INSIDE THIS MONTH’S ISSUE: Feds renew American’s Sioux Gateway subsidy deal PAGE 4

Art Center to observe milestone with Pollock mural PAGE 16


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Siouxland Business Journal, May 2014

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LocaL Job Feature oF the Month

CARNEGIE PLACE

“Building For Your Future”

General contractors constructIon ManaGers

712-255-0657 www.llbuilders.com


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Siouxland Business Journal, May 2014 3

BusinessJournal Ron Peterson, publisher Dave Dreeszen, editor

Siouxland Business Journal is published monthly by Sioux City Newspapers Inc., in cooperation with the Siouxland Chamber of Commerce. Requests for a free subscription or address changes should be sent to: Kevin McGarry Siouxland Business Journal Box 118 Sioux City, Iowa 51102

Editorial copy should be sent to: Dave Dreeszen Siouxland Business Journal editor Box 118 Sioux City, Iowa 51102 dave.dreeszen@lee.net

For more information: Editorial: (712) 293-4211 or 800-397-9820, ext. 4211 Advertising: (712) 224-6279 or 800-728-8588 Circulation: (712) 293-4257 or 800-397-2213, ext. 4257 On the web: www.SiouxlandBusinessJournal.com

Index Business Know How.........................................page 10

Home & Office.....................................................page 8

Chamber anniversaries......................................page 6

On the move............................................pages 13 & 15

New Chamber investors.....................................page 6

Ribbon cuttings........................pages 17, 19, 20, 21, 23

On the cover

Dave Dreeszen, Siouxland Business Journal

Kari Kellen, executive director of the Children’s Museum of Siouxland, is shown in front of the museum’s future home at 623 Water St. in downtown Sioux City.

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Siouxland Business Journal, May 2014

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DOT selects incumbent carrier American Airlines over United DAVE DREESZEN

Business Journal editor‌

SIOUX CITY | American Airlines will keep flying subsidized routes between Sioux City and Chicago for at least two more years. The U.S. Department of Transportation recently awarded American a twoyear extension of its Essential Air Service contract at Sioux Gateway Airport. American, currently the airport’s lone carrier, beat out the only other bidder, United Airlines. Both airlines proposed to offer at least 13 flights per week to Chicago’s O’Hare International Airport. The EAS is a federal program that ensures air service to small, rural airports. In an order posted on its website, the DOT cited American’s performance during its first two years in Sioux City and community support for the carrier. The determining factor, the federal agency said, was American’s bid, which came in nearly $1.6 million less than United’s over the life of the contract. “At Sioux City, we are confident that either carrier would provide excellent service, “ the DOT said in the order, signed by Susan Kurland, assistant secretary for aviation and international affairs. “The civic officials did not endorse one carrier over the other. As the airport trustees indicated, the difference in requested subsidy is decisional here, and we will, therefore, reselect American.” Local officials repeatedly praised American’s performance, but also were pleased that United showed interest in returning to the Sioux City market after

Jim Lee, Sioux City Journal file

American Airlines passengers pick up baggage at Sioux Gateway Airport in March 2013. The U.S. Department of Transportation recently extended for two more years a contract with American that subsidizes daily flights between Sioux City and Chicago.

nearly a two-decade absence. American, whose current EAS contract runs through April 30, agreed to ut its annual federal payout nearly in half, from $1.51 million to $611,334. United proposed a subsidy of is $1.41 million per year. American Eagle, a regional carrier for the Fort Worth, Texas-based carrier, started serving Sioux Gateway on April 3, 2012, replacing longtime carrier Delta Air Lines. Delta, which flew daily connecting routes to MinneapolisSt. Paul International Airport, also applied for the EAS contract. During its first two years at Sioux Gateway, American’s 50-seat regional jets have been about 80 percent full on average. Local officials said the high load factors are matching results of earlier studies that showed Chicago as the top destination for

Siouxland leisure and business travelers. In the middle of the EAS selection process, Frontier Airlines announced it would restart service to Sioux Gateway without federal subsidies. Frontier is scheduled to offering three flights per week to Denver, beginning June 12. The DOT said Frontier’s entrance would have no effect on the EAS program in Sioux City.

Passengers exit an American Airlines flight at Sioux Gateway Airport in March. The U.S. Department of Transportation has awarded American a new two-year contract to fly connecting routes between Sioux City and Chicago. American beat out United Airlines for the Essential Air Service subsidies.


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City presents growth award to UnityPoint Health St. Luke’s BY BUSINESS JOURNAL STAFF‌ SIOUX CITY | The city of Sioux City presented a “Growing Sioux City Award” on April 8 to UnityPoint Health - St. Luke’s. The award, which recognizes the health care system’s growth and investment in Sioux City, was accepted by UnityPoint Health - St. Luke’s CEO Peter Thoreen today at the new St. Luke’s Sunnybrook Medical Plaza. Council members Rhonda Capron, Pete Groetken and Dan Moore presented the award, which included gifts of Sioux City windshirts and certificate for a tree to be planted at the medical plaza site, signifying the company’s commitment to growing in Sioux City. “We’re honored and pleased to be recognized with this award,” Thoreen

said. “We believe it is important to reinvest in Sioux City and expand our ability to serve this growing part of the community.” UnityPoint Health - St. Luke’s has 1,428 employees in Sioux City. The new 86,000-square-foot medical plaza, which opened last fall, represents an investment of $26.7 million n a 17-acre site near the intersection of Sunnybrook Drive and Sergeant Road. The city submitted an application for the Targeted Jobs Program on behalf of UnityPoint, and was awarded $3.29 million in tax credits by the Iowa Economic Development Authority. The project retained and created 109 new jobs. City Council member Rhonda Capron said, “We are appreciative of the

Provided

City Council members and staff present the Growing Sioux City Award to UnityPoint Health – St. Luke’s officials on April 8 at UnityPoint’s new Sunnybrook Medical Plaza.

investment that UnityPoint Health-St. Luke’s has made with the new Sunnybrook medical campus. The expansion provides another

opportunity for high quality healthcare in our community.” The expansion gives UnityPoint Health-St. Luke’s an opportunity to serve people

in growing residential areas and to help meet future demand for outpatient services. The facility is home to imaging services, an urgent

care clinic, occupational medicine, cardiology services, lab, infusion services, rehabilitation, family physicians and other specialists.


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NewChamberInvestors BNSF Railway Rob Skuza 1801 N. Hwy 75 North Sioux City, IA 51105 Century 21 ProLink Jennifer Rose Bass, commercial Realtor 1114 4th St. Sioux City, IA 51101 Craft Auto Body Dustin Craft 524 Chambers St. Sioux City, IA 51101 Digital Image John Nguyen 505 Wesley Way Sioux City, IA 51103

Guaranteed Rate Mark Roos 1119 4th St. Suite 216 Sioux City, IA 51101 Holy Spirit Retirement Home Leslie Heying 1701 W. 25th St. Sioux City, IA 51104 Kruse Chiropractic Dr. Joshua Kruse 330 Dakota Dunes Blvd. Suite 300 Dakota Dunes, SD 57049

Mitchell Electric Darcie Kistner 187 Suncoast Dr. North Sioux City, SD 57049 New York Life Roger Cramer 406 4th St., Suite C Sergeant Bluff, IA 51054 Schramm Electric Seth and Stephanie Schramm 4300 S. Lakeport, Suite 106 Sioux City, IA 51106

Signs of Vinyl Sandy Sohn 1551 Indian Hills Drive, Suite 105 Sioux City, IA 51104 Siouxland Adult Medicine Dr. Mark Carlson 1605 Douglas St. Sioux City, IA 51105 Sunny Radio John and Heidi Small 401 E. 8th Street Sioux Falls, SD 57103

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ChamberAnniversaries The following are observing anniversaries as Siouxland Chamber of Commerce investors.

35 YEARS

Diamond Cleaning Systems Inc. Curt Van Wyk Sioux City Great Western Van & 25 YEARS Car Rental Artisan Press Inc. Larry Kahman Scott Kuehl Sioux City Sioux City Sherwin Williams Rasmussen Mechani- Jared Predmore cal Services Sioux City Bruce Rasmussen Sioux City Endodontics Sioux City Frank Sargent 20 YEARS Sioux City AAMCO Transmissions Verschoor Meats Larry Kahman Randy Hanson Sioux City SIMPCO Dwight Lang Sioux City, IA

Sioux City WinnaVegas Casino Resort Ray Thomas Sloan, Iowa

15 YEARS

Glazer’s Distributors of Iowa Larry Rubida Sioux City SDN Communications Melanie Sage Sioux Falls

10 YEARS

Siouxland Ornamental Iron

Dennis Carlson Sioux City

5 YEARS

Anderson Professional Services Angela W. Anderson Sioux City Foot & Ankle Associates of Siouxland Paul Coffin Sioux City Sterling Computers Corp. Troy & Maggie Jones Dakota Dunes

Trusted Service. Sound Advice. For more than a century, Great Western Bank has helped to build businesses throughout the Midwest. From simple business checking accounts to flexible lines of credit, cash management services, and security and relationship-centered banking, you can always count on the people of Great Western Bank. Ed Den Beste Market President 712.522.4432

Brandon Krotz Business Banker 712.522.4433

Sioux City: 600 Pierce St. • 712.522.4430 Find more great locations at GreatWesternBank.com

©2014, Great Western Bank

We’re excited to expand into the Sioux City market and proud of the market experts we’ve hired. Ed Den Beste is a veteran local banking executive with over 30 years of financial industry experience. He brings a wealth of knowledge and business insight to service his clients. Contact Ed today at Ed.Denbeste@GreatWesternBank.com. Brandon Krotz is a local banker with over 13 years of experience. As a Certified Lender Business Banker, Brandon is the only commercial lender in Iowa to hold this designation. Contact Brandon today at Brandon.Krotz@GreatWesternBank.com.


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Strive to make better food choices Whether at work or at home it can be a struggle to make better food choices. There are so many choices out there, but it can be difficult to determine which one is the better choice. Eat breakfast: There is no better way to start your day than with a healthy breakfast. Be sure and include lean protein, whole grains, fruits and vegetables. Try some steel cut oats with low-fat milk, sliced almonds and berries, or top a toaster waffle with greek yogurt and fruit. Fruits and vegetables: Make two cups of fruit and two and a half cups of vegetables your goal each day. Those who each more vegetables and fruits as part of an overall healthy diet are likely to have a reduced risk of some chronic diseases. Pack your lunch: Fix your lunch the night before so it is ready to go in the morning. Try a whole wheat tortilla filled with chicken, mushrooms,

Home & Office Deb Twyford

onions, and tomatoes. Pack some carrots and celery to munch on at break. Keep lunches safe with tips from http://homefoodsafety.org. Dining out: Yes, it is possible to dine at a restaurant and make healthy choices. The key is to plan ahead, ask questions and choose foods carefully. When choosing lean meat, fish or chicken, look for grilled, baked, broiled or steamed items. Add vegetables and fruits. Family Meals: Research shows that family meals promote healthier eating. Plan to eat as a family at least a few

times weekly. Set a regular mealtime. Turn off the TV, phones, and other electronic devices to encourage mealtime talk. Allow kids to be involved in meal planning and cooking and use this time to educate them about good nutrition. Watch portion sizes: Get out the measuring cup and see how close your portions sizes are to the recommended serving size. Using smaller plates can help with portion control. Make half of your plate fruits and vegetables, and the other half for whole grains and lean meat, poultry, beans or seafood. Eat green for eye health: As part of a healthful diet, eat 5 servings of fruits and vegetables daily, particularly the leafy green variety. According to the American Optometric Association, the following six nutrients have been identified as helping to protect eyesight and promote eye health: antioxidants lutein and zeaxanthin,

essential fatty acids, vitamins C and E, and the mineral zinc. Since the body doesn’t make these nutrients naturally, it’s important that they are incorporated into a daily diet and, in some cases, supplement with vitamins. Give your plate a taste lift: Consumers will choose taste over nutrition to buy one food over another. We are human, we eat the foods we enjoy the most. So make taste a priority when preparing nutritious meals, suggests Joy Dubost, speaking on behalf of the Academy of Nutrition and Dietetics. She offers this cooking advice to enhance flavor. ■ Choose high-quality ingredients at their peak of quality. ■ Intensify the flavors of meat, poultry, and fish with high-heat cooking techniques such as pansearing, grilling, or broiling. ■ Pep it up with peppers. Use red, green and yellow of all

varieties—sweet, hot and dried. Or add a dash of hot pepper sauce. ■ Try grilling or roasting veggies in a very hot (450 degree F) oven or grill for a sweet, smoky flavor. Brush or spray them lightly with oil so they don’t dry out. Sprinkle with herbs. ■ Caramelize sliced onions to bring out their natural sugar flavor by cooking them slowly over low heat in a small amount of oil. Use them to make a rich, dark sauce for meat or poultry. ■ Simmer juices to make reduction sauces. Concentrate the flavors of the meat, poultry and fish stocks. Reduce the juices by heating them—don’t boil. Then use them as a flavorful glaze or gravy. ■ For fuller flavors, incorporate more whole grains such as brown rice or quinoa, or experiment with amaranth and wild rice.

MERCY, page 22

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Chamber holds Muskies night, battles local media

S I OUX C I T Y | T h e Siouxland Chamber of Commerce held Chamber Night at the Muskies March 25 at the Tyson Events Center and watched the Musketeers defeat the DesMoines Buccaneers, 3-1. Chamber member businesses were given the opportunity to purchase tickets for $5 each.

Siouxland Business Journal, May 2014 9

During the first intermission, there was a Broom Ball Battle, exhibition game between Team Chamber (Chamber board members, staff and Ambassadors) and Team Media, comprised of players from KTIV, KMEG, KCAU, Sioux City Journal, Clear Channel and Powell Broadcasting Co. Team Chamber won, 3-0.

Members of the Siouxland Chamber of Commerce and Siouxland media battle during a broom ball game at halftime of a Sioux City Muskeeters game at Tyson Events Center.

The Siouxland Chamber of Commerce held Chamber Night at the Muskies March 25 at the Tyson Events Center.

Office Space fOr rent

Provided

This year’s Siouxland Chamber Golf Classic will be held June 23 at Dakota Dunes Country Club and Sioux City Country Club.

Chamber Golf Classic links three states The Siouxland Chamber of Commerce will present the 22nd Chamber Golf Classic, sponsored by Sam’s Club, on June 23. Play will be at Dakota Dunes Country Club and the Sioux City Country Club. Immediately following the rounds of golf, a networking awards dinner will be held at the Marina Inn Conference Center in South Sioux City. Space is limited so make For more information or to reservations early or your register, go to www.siouxteam and/or sponsorship. landchamber.com.

Stand Alone Office Space and Business Suites Available Immediately 350 sq. ft. to 10,000 sq. ft.

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Siouxland Business Journal, May 2014

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Take time to stand up for your well-being Did you know that the average American spends 55 percent of his/her waking time sitting? According to a Vanderbilt University study, published in the American Journal of Epidemiology, more than half a person’s day is made up of sitting-related activities such as eating meals, watching TV, siting at a desk, driving, etc. This can be a risk to a person’s health. People with “sitting jobs” have twice the rate of cardiovascular disease (high blood pressure, high cholesterol, heart attack, and stroke) as those with “standing jobs.” Shockingly, the sitting disease is estimated to affect 88 million people (about 1 in 3) who are sedentary in America. According to James A. Levine, a Mayo Clinic endocrinologist who specializes in the study of energy expenditure, if those people would become even moderately active, the yearly medical

Business Know How ERik Nieuwenhuis

costs could be reduced by as much as $76.6 billion. Lack of daily movement and prolonged sitting leads to low enzyme activity which contributes overtime to weight gain, weak abdominal muscles, very tight hip muscles, high triglycerides (bad cholesterol), metabolic syndrome, diabetes, heart attacks, stroke and even many cancers. Not only that, but sitting for longer than 1 hour also slows down overall brain function and one’s ability to focus, meaning lower productivity. The enzyme Lipoprotein

Lipase eventually shuts off after 60 to 90 minutes of inactivity. A person that adds physical movement into 50 percent of his/her workday creates enzyme activity that can help improve metabolism. Functional daily movements also reduce triglycerides levels (bad cholesterol), raise HDL level (good cholesterol), and help regulate blood sugar levels throughout the day. In turn, improvements will be found in daily energy level, focus, and overall well-being. The American Medical Association (AMA) adopted a new policy on sitting in the workplace on June 18th, 2013, citing mounting evidence that sitting for extended periods of time without moving (greater than 1 hour) can lead to many health problems such as; high blood pressure, high cholesterol, diabetes, musculoskeletal pain and stiffness, heart attack, stroke,

RECREATION Recreation will be the focus of the next Siouxland Business Journal. If you would like your business featured, please contact: Rachel Rodgers

and many cancers. The AMA is also encouraging work places to offer employee’s alternatives to sitting all day such as sit to stand workstations, isometric ball chairs, treadmill desks, and simple policy changes to encourage workers to stand and stretch more frequently. To further substantiate the effects of sit to stand workstations, The Center for Disease Control and Prevention (CDC) performed a study on the effectiveness of these workstations. The 2011, “Take-a-Stand-Project” was conducted over 7 weeks with 34 subjects. The results were transformational. Employees today can achieve these results by standing for one additional hour daily (or in 4 increments of 15 minutes). Results are as follows: ■ 1. 87 percent felt more energized and comfortable at work. ■ 2. 75 percent felt healthier overall.

■ 3. 71 percent felt more focused and 66 percent felt more productive by being able to easily adjust from sitting to standing throughout the workday ■ 4. 100 percent reported feeling better from being allowed to choose between sitting and standing daily! ■ 5. 54 percent felt reduced upper back, neck, and shoulder stiffness and pain

Sit to Stand Workstation Visual Example: Did you know both Thomas Jefferson and Ben Franklin knew that standing for work was a good thing to do? Both of these great Americans had stand up workstations, and just look at what they accomplished during their careers. So consider the benefits of a sit to stand workstations, and remember to manage good posture habits of a KNOW-HOW, page 22

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Siouxland Business Journal, May 2014 11

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Pictured is a rendering of the Children’s Museum of Siouxland scheduled to open in downtown Sioux City in 2015.

Museum ready to move forward Children’s Museum hits financial milestone, allowing construction to begin DAVE DREESZEN

Journal Business editor‌

S I OUX C I T Y | T h e Children’s Museum of Siouxland, which started as the dream of young mothers a decade ago, is now destined to be a reality. The independent, nonprofit agency on April 19 secured a $900,000 state grant. The Vision Iowa award means the $6 million project in downtown Sioux City is nearly fully funded, with only $100,000 to $200,000 left to be raised, said Kari Kellen, the museum’s executive director. “These are really the final dollars that we need to begin construction,” Kellen said. The work is expected to begin by this fall, with the opening anticipated for next

year. The Vision Iowa Community Attraction and Tourism, or CAT, grant is awarded to projects that provide recreational, cultural, entertainment and educational attractions to a community. Kellen said Vision Iowa CAT grants are highly competitive, so receiving the award shows the heft of the museum project. “It is very telling of the caliber of this project,” she said. The Children’s Museum projects 50,000 visitors in its first year of operations, producing a $2 million economic impact for the city. Kellen said the attraction, which will sell local memberships, will belong to an association of more

The Omaha’s children’s museum is part of the national network. It’s expected that many Omaha/Council Bluffs area residents will make the half-hour trip to visit the new Siouxland museum. The idea for the Children’s Museum of Siouxland was planted 10 years ago by Brandy TenHulzen and three other mothers. TenHulzen, now a museum board member, said the project is realization of a dream. “It’s very gratifying to see something that will be here beyond me and help our community,” TenHulzen, Provided A $250,000 donation from Tyson Foods Inc. will fund the “Farm to Food” exhibit at the of Sergeant Bluff, said. Children’s Museum of Siouxland, planned for 623 Pearl St. Tyson will receive naming rights The museum is geared for the exhibit. for interactive, hands-on learning through play for than 300 children’s mu- to the Siouxland facility for “If they happen to be in the children between the ages area, they will drive a little of 6 months and 10 years. seums across the country. free or a discounted rate. Through reciprocal agree“A lot of young fami- further because it’s a free Exhibits also will meet ments, members of other lies plan their trips around outlet for their kids to learn museum will be admitted these locations,” she said. and play at the same time.” MUSEUM, page 22


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Siouxland Business Journal, May 2014 13

OnTheMove Veteran banker returns to Sioux City market SIOUX CITY | Dave Brown has been named Sioux City m a r k e t president for Heritage Bank. Brown has n ea rly 3 0 Brown years of agricultural, business, mortgage and risk management experience in the financial industry, 15 of which were in the Sioux City market. At Heritage, he will be in charge of developing a team of commercial bankers and mortgage lenders. “Serving the needs of the Sioux City market, Dave’s experience in Business Banking and Mortgage Lending will be invaluable,” Heritage Bank CEO Tom Geiger said. “His skills will be a natural fit to our mission.” Brown has a master’s degree in business administration from the University of South Dakota. He and his family are looking forward to returning to the area. Heritage Bank has offices in Morningside and downtown Sioux City. The community bank serves Northwestern Iowa and Central Minnesota.

Construction firm names president, VP SIOUX CITY | Ken DuBois has been named president and Loren F i e l d executive vice president of Yo u n g l ove Co n s t r u c tion, L.L.C. With the DuBois recent retirement of Michael Gunsch as president, DuBois will

lead the 118-year-old design-build company, headquartered in Sioux City. DuBois has been with Younglove for the past 16 years as project manager and, most Field recently, as a vice president. With a degree in Civil Engineering, two of his recent projects have been the grain terminal in Vancouver, Wash. for United Grain and a grain elevator for Louis Dreyfus in Port Allen, La. Field has been with Younglove for 32 years. Graduating from Iowa State University with a construction engineering degree, Field has lead Younglove’s leadership in the design and building of feed mills throughout the U.S. Two of his recent projects include the rice facility for Producers Rice Mill in Stuttgart, Ark., and the swine feed mill for Cargill in Hedrick, Iowa.

Kimberly Campbell and Jonathan M. Smith have joined Mosaic Busin e s s Se r- Kimberly vices as staff Campbell accountants. Campbell, a Siouxland native, most recently lived in the Seattle area. She holds a master of Jonathan M. professional Smith accountancy degree from the University of South Dakota, and was a selected member of the National Society of Leadership and Success. She previously held positions with Jackson Hewitt and Game Lair while finishing her degree. Smith recently received his BA degree in business administration and marketing from Briar Cliff University, where he was alos an All-American in football Mosaic firms and track and field. A native of Omaha, Smith announce hirings also plays safety on the SIOUX CITY | Steven Sioux City Bandits arena Leininger has been named football team. Mosaic Business Services the irrigation manager of Lawn Pros, provides business admina Mosaic istration, accounting and company. management services for a Leininger number of Siouxland busihas nearly nesses. 10 years of experience Dunes office in irrigation Steven promotes staffer system deLeininger DAKOTA DUNES | Sheri sign, maintenance and management, Young has as well as an extensive back- joined Civil ground in landscape design Engineers & and development for both Co n s t r u c commerical and residential tors, LLC, or applications. CEC, at 600 He has a bachelor’s de- Steven Port gree from the University of Drive in DaSouth Dakota. kota Dunes Young Leininger, who comes to as a project Lawn Pros from Lincoln, coordinator/corporate secNeb., is originally from retary. South Sioux City. She has been affiliated

part-time with CEC since 2011, and transitioned fulltime in 2014. In addition to managing the office, she is heavily involved with all facets of the company. Young previously was employed for many years with the Dakota Dunes Community Improvement District and the City of Sioux City in various capacities. A native of Siouxland, she completed coursework at Western Iowa Tech Community College and Briar Cliff University. CEC, founded in 2007, povides engineering, consulting and construction services to both private and public entities in the upper Midwest.

She will specialize in residential, commercial, industrial, luxury and recreational p r o p e r t y Ashmore sales in Siouxland. Ashmore just successfully completed extensive training and licensing through the state of Iowa. She has lived in many different locations, from the East Coast to the West Coast and everywhere in between, but finds her true home is in Siouxland.

areas of real estate, business and corporate law. He is a member of the Iowa State Bar Association and the Woodbury County Bar Association. He is a 2007 graduate of the University of Iowa College of Law, where he graduated with high distinction. He received his undergraduate degree in 2002 from the University of Alabama in Huntsville, graduating cum laude. Saint, originally from Woodville, Ala., resides in Sioux City with his wife and child.

Clinical supervisor in Sioux City

SIOUX CITY | Beau A. Fey has joined FEH Associates Inc. Architects and Engineers as an architect in the firm’s Sioux City office. A native of Sioux City Fey and a graduate of Bishop Heelan Catholic Schools; Fey graduated from Iowa State University with a masters in architecture in 2005 and a bachelor of fine arts in interior design in 2001. Fey resides in Sioux City with his wife, Susan and sons, Paulsen and John.

don Creative Labs has hired Kenton Small as a web developer. In his new role, Small will lead web development efforts for J.D. Gordon, designing creative and visually appealing web solutions which p r o m o t e Small m o d e r n functionality and ease of navigation. He will also assist clients in determining online strategies through web analytics and interpretation. Small previously served as a web applications programmer at Morningside College, developing the school’s undergraduate application tool and maintaining other school-related websites. He was also a volunteer programmer for Sony Online Entertainment. He has extensive experience with various development software, all with a focus on search engine optimization. Small earned his bachelor of arts in computer science from Morningside.

SIOUX CITY | Gary Dickson has joined Family Solutions Services Inc. of Sioux City, 505 5th St., Suite 510, as clinical supervisor. Dickson specializes in therapy with adults who experience issues with codependency. Play therapy with children ages 3 to 11 is Dickson another area of specialization. He has been a licensed mental health counselor since 1988 in Texas, South Dakota and Iowa. He has a bachelor’s degree in mass communications from the University of South Dakota and a M.Ed. in counseling from South Dakota State University. He also has done post-masters coursework in counseling at the University of North Texas.

Sioux City agency Architect joins Sioux hires web designer City office SIOUX CITY | J.D. Gor-

Sioux City law firm adds partner

SIOUX CITY | Jeremy Saint has been made a principal with the law o f f i ce s o f Crary, Huff, Ringgenberg, Hartnett & Century 21 office Storm, PC. Saint adds associates Saint, who SIOUX CITY | Jen Ash- has been with the firm since more has joined Century 21 2007, practices primarily ProLink as a sales associate. in, but is not limited to, the


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IF THE NUMBERS HAD A VOTE, THEY’D EXPAND HERE.

PHOTO C O OUR UR T ESSY Y OF SIO OU UX X C I T Y EC CO ON NOM OMIC DE V ELOP PM M

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Siouxland Business Journal, May 2014 15

Spread of stink bug a future crop threat Hanna Russmann

Spencer Daily Reporter‌

SPENCER, IOWA | In 2011, the first reports of the brown marmorated stink bug in Iowa came from Linn and Johnson counties. Since that time, the invasive insect has spread to nine other counties in the state: Black Hawk, Des Moines, Dubuque, Muscatine, Polk, Pottawattamie, Scott, Story and Warren. According to Robin Pruisner, state entomologist with the Iowa Department of Agriculture, the brown marmorated stink bug is a future threat to crops. “The stink bug is what we call an actual insect because it has the sucking and sticking beak mouth,” Pruisner explained. “It uses that beak mouth to stick into plants and feed on the juices. The

Associated Press

The brown marmorated stink bug has found its way into Iowa. The pest can damage both farm crops and vegetable crops.

brown marmorated stink bug will stick its mouth all the way through corn husks or soybean pods to reach the undeveloped kernels and beans of the plants and suck out the juices.” The way the BMSB feeds can also transmit diseases to

the crops and cause kernels and beans to be deformed and unusable. “In rural crop situations, the good news for Iowa farmers is, unlike on the East Coast, the stink bugs are what we call edgers,” Pruisner said. “They stay

on the edges of the field and don’t move very far inward. What this means for farmers is they will only need to concentrate on spraying on the edges of fields.” It is unknown how much the BMSB will cost farmers in the future. Pruisner said it is hard to determine potential costs because the insect is resistant to pesticides and it will take multiple applications to control. “It has not been an issue yet (locally),” Paul Kassel, ISU Extension and Outreach field agronomist, said. “We don’t have good way to estimate when it will be a problem, but it is a good idea to start checking their fields to make sure it doesn’t become a problem.” According to Pruisner, it is only a matter of time before the insect reaches all

corners of the state. “They are a highly mobile insect,” Pruisner said. “They can fly good distances on their own and they are also good hitchhikers. They find their way into boxes and they are really good at clinging to vehicles. Stopping this insect is virtually impossible.” She continued, “The stink bug starts as a nuisance pest in our homes and then they build up their population. If you’re familiar with box elder bugs, the stink bug is similar to how those insect behave. In the winter, they migrate into homes and garages.” The stink bug is not only a nuisance pest because it makes its way into homes. Like its name suggests, the insect does stink. The odor the bug emits is described

as a mixture of cilantro and burnt tires. “Right now the stink bug is just in the population building stage. Once they build up their population, it won’t be long before we start to see an economic impact on agriculture,” Pruisner said. “Some stink bugs in the southeastern United States have been a real problem, and experts think that this brown marmorated stink bug could turn out like that in Iowa,” Kassel said. “We just have to wait and see.” Individuals can report findings of brown marmorated stink bugs to the ISU Plant Diagnostic Clinic. These reports are used by the Iowa Department of Agriculture and Land Stewardship to track the insect across the state.

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Siouxland Business Journal, May 2014

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100th year at Art Center includes Pollock ‘Mural’ in Sioux City BRET HAYWORTH

Business Journal staff writer‌

SIOUX CITY | The 100th anniversary of the Sioux City Art Center in 2014 will include the most influential exhibit ever in the city, when Jackson Pollock’s painting “Mural” will be shown in a secured first-floor gallery with an alarm system. “Mural,” which is insured for nearly $150 million, will be the most expensive piece to have come through downtown Sioux City. The 20-by8-foot painting is considered the genesis of the Abstract Expressionism, the first truly American art movement that made an international impact. “(Pollock) is basically the face of Abstract Expressionism,” Sioux City Art Center Director Al Harris-Fernandez said. “People are very, very enthusiastic. I am surprised by all the comments that I get. They know it is a major event.” “Mural” will be shown for nine months from late June through April 2015, making for a highly notable 100th year. The anniversary will be celebrated through a host of activities from May 16, 2014, through May 2015.

Harris-Fernandez was “looking for major projects to bring to Sioux City” for the centennial. The Pollock artwork fell into place through some contacts he knows. “You don’t know what you can do until you try,” he said. Back in May 1914 residents incorporated the Sioux City Society of Fine Arts, seeking to create a downtown facility to offer art classes and display local and regional art. Initial classes were held in various community buildings, as well as in Grandview Park during the summer months. In 1937, the Art Center Association of Sioux City began research into a standalone center, and the Sioux City Art Center opened on Feb. 20, 1938, at a downtown Pierce Street site that later became the Williges store. The existing facility at 225 Nebraska St. opened in 1997. Harris has been director for 12 years, and nine people work at the facility. Other artists are hired to teach a variety of courses. Harris-Fernandez is proud of the art, programs and classes available at the center. He said many people wouldn’t have access to highend art without the facility,

which is typically free to visitors, although people pay for classes and to see some special exhibitions. “We provide access to fine art,” he said. “Art is expensive, and fine art is even more expensive.” The 100th anniversary activities will include creation of a book documenting the permanent collections at the art center. Workshops on Pollock’s techniques will be available for people. Harris-Fernandez said Pollock’s work shifted the center of the art world from Paris to New York City. Pollock’s work didn’t result in substantial sales during his lifetime, but later interest exploded and his wife created a foundation directing tens of millions of dollars to established but under-recognized artists. “Mural” is usually housed at the University of Iowa Museum of Art. The painting is nearing the end of a conservation process at the Getty Conservation Institute in Los Angeles, before coming to Sioux City. The process means people will experience vibrant colors that have not been seen since the painting

POLLOCK, page 22

Provided by Sioux City Art Center

Jackson Pollock’s “Mural” will be on display at the Sioux City Art Center beginning in July.

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BusinessAfterHours

Siouxland Business Journal, May 2014 17

We Care for the Employees You Care for

Siouxland Chamber of Commerce members and Opportunities Unlimited staff are shown mingling in the commons area of the OU Therapy center on March 20 during the Chamber’s Business After Hours. Opportunities Unlimited is located at 3439 Glen Oaks Blvd.

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Tyson Foods presented the Children’s Museum of Siouxland a $250,000 check on March 27 for naming the Farm to Food exhibit. The donation will help begin construction of the 16,000 -square-foot interactive learning center in downtown Sioux City. Pictured are members of the Museum and Siouxland Chamber of Commerce and the South Sioux City Chamber of Commerce. From left is Dave Swearingen, Ranee Erich, Museum Board President Jennifer Letch, Tyson’s Amy Hansen, Kate Nelson, Tyson Vice President of Human Resources Bruce Pautsch, Karrie King, Gloria Oorlong, Museum Executive Director Kari Kellen, Lillyan Rodriguez, Paula Dively, Diane Schoepf, Keith Nielson and Pat McKeever.

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Siouxland Business Journal, May 2014

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RibbonCuttings

photos courtesy of the Siouxland Chamber of Commerce

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Siouxland Business Journal, May 2014 19

Blue Earth Marketing and Ho-Chunk Inc. officials cut the ceremonial ribbon on March 5 to celebrate the opening of Blue Earth’s new office in the Ho-Chunk Centre. Pictured are Blue Earth’s Janice Jessen, Ho-Chunk Inc. President and CEO Lance Morgan and Ho-Chunk Chief Operating Office Annette Hamilton with Siouxland Chamber Ambassadors.

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Siouxland Business Journal, May 2014

RibbonCuttings

www.siouxlandbusinessjournal.com

photos courtesy of the Siouxland Chamber

At the Palmer Candy Company we’ve been “Making Life Sweeter Since 1878.” Believe it or not, the Siouxland Chamber has been around even longer than we have! For over 140 years, the Chamber has been working to help businesses grow and thrive. All Siouxland businesses should join the Chamber to help ensure their own growth and longevity. I’m Marty Palmer, President of the Palmer Candy Company, and the Siouxland Chamber is making a positive difference in our community each and every day.

More than 250 people attended the Briar Cliff University Heelan Hall ribbon-cutting and dedication on March 27. Sister Janet May, left, director of Briar Cliff Campus Ministry, and Briar Cliff President Beverly A. Wharton cut the ribbon while students and Siouxland Chamber members look on. The $11.2 million transformation of Heelan Hall, Briar Cliff’s main academic center, features digitally- equipped classrooms; state-of-the-art nursing, biology and chemistry laboratories; a multimedia lab in a sophisticated mass communications suite, and a three-story, 18,228-square-foot addition.

Engineers and staff from McClure Engineering office are shown cutting the ceremonial ribbon April 10 for the Clive, Iowa-based firm’s first location in Sioux City. Pictured from left are Tyler Eldridge and Michael Washburn and McClure President Terry Lutz. The office is located in newly renovated space on the second floor of the historic Williges Building downtown.


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RibbonCuttings

Siouxland Business Journal, May 2014 21

photos courtesy of the Siouxland Chamber of Commerce

The Men’s Warehouse at Lakeport Commons hosted a ribbon-cutting ceremony on April 2 to celebrate the completion of the renovations at the men’s clothing store. Pictured from left are Mary Von Fosson, Kevin Stone and Store Manager Drew Kahler.

Staff of Sioux City’s first Great Western Bank location are shown cutting the ceremonial ribbon April 9 at the first floor office in the Davidson Building at the corner of 6th and Pierce streets downtown. Pictured from left are Amy Artz, Sadie Wahlberg, Market President Ed Den Beste, Brandon Krotz, and Group President Kirk Yung.

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Siouxland Business Journal, May 2014

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Know-how: Protect joints and muscles exercise after long periods from page 22 of sitting. WorkSmart Industrial Erik Nieuwenhuis is Athlete to protect your UnityPoint Health body’s joints and muscles St. Luke’s WorkSmart from stiffness, pain, and Ergonomics Injury injury. Prevention Specialist and Stay tuned next month Wellness Consultant. to learn more about the sit Contact him at 712-279to stand desk options cur1842 or erik.nieuwenhuis@ rently on the market and unitypoint.org what dynamic stretches to

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from page12 educational guidelines for the state of Iowa, focusing on STEM – science, technology, engineering and math – learning principles. Heartland Scenic, an Omaha-based firm, is overseeing fabrication of the exhibits, which include interactive displays about food, water, wind and construction, as well as an infant and toddler area and a stage.

A “Farm to Food” exhibit, which will be used to teach children about the importance of the food-production cycle, will be named for Tyson Foods, which donated $250,000 to the museum in March. The farm-to-food exhibit will be a great way for children to learn about the agriculture industry in the region, said Bruce Pautsch, vice president of human

resources for Tyson, the metro area’s largest employer with more than 4,000 employees. Pautsch said it will be an asset for children of the company’s Siouxland employees as well as children who haven’t ever been to a farm. Many children, especially those who live in cities, don’t know the milk their parents buy at a grocery store comes from a cow, he said.

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The city of Sioux City pledged $250,000, and Woodbury County will donate $75,000 toward the museum, Kellen said July for the 16,000-square-foot project at 623 Pearl St. Construction is expected to begin in late summer and be completed about a year later. Bids for the 16,000-square-foot project are expected to go out in June. Construction is estimated to take about a year. The first work will be demolition of a large centuryold building. Officials originally had hoped to build the museum inside the former auto garage, but abandoned those plans when the cost to renovate became too prohibitive. The designs calls for constructing a new structure, but keeping portions of two of the original brick facades, along Pearl Street and Seventh Street. The new entrance will be from a parking lot facing Seventh and Water Street. “The front of our new building is actually going to be the back of the old building,” Kellen said.

from page 8 ■ Add small amounts of ingredients with bold flavors like pomegranate seeds, chipotle pepper or cilantro. ■ Add a tangy taste with citrus juice or grated citrus peel: lemon, lime or orange. Acidic ingredients help lift and balance flavor. ■ Enhance sauces, soups, and salads with a splash of flavored balsamic or rice vinegar. ■ Give a flavor burst with good-quality condiments

such as horseradish, flavored mustard, chutney, wasabi, bean purees, tapenade and salsas of all kinds. Sources: health-eheadlines consumer health news/April 2014 and Eat Right Academy of Nutrition and Dietetics. Deb Twyford is an RN and intrinsic coach with Worksite Wellness at Mercy Business Health Services. Contact her at 712274-4334 or twyfordd@ mercyhealth.com.

Pollock: from page 16 was first commissioned in 1943. Pollock, who lived from 1912 to 1956, created the painting by dripping and flinging paint at the canvas. “It almost developed to him dancing back and forth,” Harris-Fernandez said. The painting has brought record attendance to other Iowa facilities, and Sioux City Art Center Curator Todd Behrens said is highly anticipatory about Siouxland people being able to see Pollock’s work. “He did things big and bold,” Behrens said. The art center is privately raising $250,000 to cover

security insurance and shipping the piece to Sioux City in a specialized truck. The University of Iowa Museum of Art is not charging Sioux City a fee to show the painting. After nine months in Sioux City, the painting then will go on a world tour, with stops still being finalized. Harris-Fernandez said big crowds saw a 2003 Rodin exhibit, with people from 48 states and 19 nations taking that in. “We would hope that we will have some pretty high numbers (with Pollock’s piece). It has broken records in other places,” Harris-Fernandez said.


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RibbonCuttings

Siouxland Business Journal, May 2014 23

photos courtesy of the Siouxland Chamber of Commerce

Hy-Vee Mainstreet hosted a ribbon-cutting ceremony April 8 during the first day of business at the new store at 27th and Pierce Street. Tim Stupka, assistant vice president of operations, and Store Manager Darin Turner are shown getting assistance with the ribbon cutting from all four of his sons. The new concept store replaces the smaller Hy-Vee Drug Store next door.

The SweetWater Cafe recently opened on the second floor atrium of the Ho-Chunk Center. Pictured here cutting the ribbon on April 9 are Store Manager Jill Smith, Ho-Chunk President and CEO Lance Morgan and Ho-Chunk Chief Operating Officer Annette Hamilton. The cafe provides a beautiful space for eat in or take out, with a variety of menu items.

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Siouxland Business Journal, May 2014

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