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cHAI

cHAI

High caffeine | 1 tsp | STEEP 2-3 min | BREW 1x

Originates from China, India and Sri Lanka. Fully oxidized tea leaves with bold flavour.

FRuIt

Naturally caffeine-free | 1.5 tsp | STEEP 4-5 min | BREW 1x

Made with natural fruit ingredients for the perfect caffeine-free beverage.

GREEn

$19 p. 40

3612CA Raspberry Cream Soda $19 p. 40

3732CA Southern Peach Smash $19 p. 38

3592CA Strawberry Lime Daiquiri $19 p. 38

3282CA Summer Berry Sangria $19 p. 36

3762CA Vanilla Pomegranate Sangria $19 p. 36

3692CA Watermelon Berry Sangria $19 p. 36

Medium caffeine | 1 tsp | STEEP 2 min | BREW 3x

Mature tea leaf that has not been oxidized to retain fresh flavour. Ranges from sweet to smoky.

4357CA Berry Mojito $19 p. 38

4677CA Creamy Root Beer $19 p. 40

4617CA Kombucha Green Base $17 p. 28

HERBAl

4157CA Naturally Sweet Watermelon Slushie $20 p. 30

4067CA Pomegranate Martini $19 p. 38

Naturally caffeine-free | 1.5 tsp | STEEP 4-5 min | BREW 1x Blends made with real herbs, fruits and spices.

8247CA Dark Chocolate Chai $17 p. 41

8061CA Egyptian Chamomile $17 p. 44

8277CA Lemon Ginger Tea-Tox $17 p. 44

8937CA Naturally Sweet Mojito $20 p. 30

oolonG

8927CA Naturally Sweet Strawberry Limeade $20 p. 30

8031CA Peppy Peppermint $17 p. 44

8041CA Stress Reliever $17 p. 44

Medium caffeine | 1 tsp | STEEP 3 min | BREW 3x

Partially oxidized. Unique in appearance, colour and aroma. Smooth and luxurious taste, with floral or nutty notes.

Pu’ERH

High caffeine | 1 tsp | STEEP 2-3 min | BREW 3x

Fermented, oxidized and aged. Red toned tea with earthy flavours, our boldest teas.

5127CA Cinnamon Hearts

5417CA Cookie Dough

RooIBos

$19 p. 40

$19 p. 40

5387CA French Chocolate $19 p. 40

5297CA Spicy Chai $17 p. 45

Naturally caffeine-free | 1.5 tsp | STEEP 4-6 min | BREW 2x

With dark red colour and rich flavour, this South African tea is smooth and sweet.

2082CA Cherry Rum Punch $19 p. 38

2462CA Cinnamon Bun $19 p. 40

2122CA Mint Chocolate Chip $19 p. 40

2097CA Naturally Sweet Chocolate $20 p. 30

WHItE

2107CA Naturally Sweet Mango Colada $20 p. 30

2012CA Piña Colada $19 p. 38

Low caffeine | 1.5 tsp | STEEP 4-5 min | BREW 3x

Leaves are harvested right before opening. Delicate, with light and fruity notes.

5077CA Sour Cherry Soda

$19 p. 40

Host only ExCLUSIVES

Sipology makes hosting an event fun, easy and accessible wherever you are! Contact your Sipologist to learn how you can host an event and earn these Host Exclusives!

The community is incredible!

Gina, Group Director

I have found true friendships that I would have never found otherwise. I’ve stayed with Sipology as it supports my tea habit. And for the extra income. And the trips and swag!! And a founder and CEO that truly care.

I found my place and something I am passionate about.

Lisa, Group Director

I’ve found a sisterhood, a place of belonging, and support in my personal struggles and business successes. Not only that, but the products taste amazing, are backed by science and high quality I can really stand behind.

I love the products!

Melissa, Group Leader

The products have amazing flavour and are all natural! They’ve helped me cut my sugar intake along with calories. I love how the benefits of tea, Boosters, and matcha help me, and I want to bring these health benefits to others who need them.

I have found my people!

Marlene, Senior Group Leader

The Sipology community has inspired me to step out of my comfort zone and become a better version of myself. I’m an introvert, but the ongoing training provided has helped me become more confident.

I am proud of becoming my own independent woman.

Echo, Group Leader

I joined Sipology to find my own identity besides being a mother and a housewife for 15 years. What made me thrive and stay was the amount of support and friendships made and the great products!

We believe in each other!

Glen, Senior Group Leader

We inspire and encourage each other to do better, dream bigger and have fun doing it! I’ve stayed because of the amazing products and a company that focuses on helping their Sipologists succeed through training and recognition.

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