Editor's Picks

by Nicole Vander Muelen

The middle of winter can feel gray and glum. To stay in bed or to get out of town? That is the question – and the answer is yes. Luckily, what we put on our plate has the power to warm, like the coziest blanket or a drop of tropical sun. Here, some food and drinks that are spirit lifting, soul warming, and dare I say, mood boosting.

Dumplings

LAO BAN

Scrumdiddlyumptious!

The cutest way to say delicious, and that’s what these dumplings are. Ready to eat (just fry, boil, or steam) and made from all-natural ingredients. We carry Ginger Chicken, Livin’ on the Vedge, and Pork & Chive. I fancy the pork, plopped in a ramen-like broth.

Alebrijes Mexican Lager

EL SUEÑITO BREWING

Not only is “alebrijes” one of my favorite words (ah-leh-bree-hess), this beer just might be my spirit animal! A light, crisp lager best enjoyed with a lime, this flagship cerveza is not to be missed— from Washington’s first gay- and Mexican-owned brewery. Do make your way to their Bellingham taproom to pair with tasty tamales.

Cannellini Beans

FIELD DAY, JOVIAL

Who knew I could love a bean so much? Cannellinis are mild, creamy, and protein-packed. I’ve been using them in soups, on toast, and my new lunchtime go-to: Tuscan Baked Beans— a fantastic way to satisfy a spaghetti craving without the noodles.

Hot Hand Pies + Pot Pies

THE CO-OP’S OWN

The most comforting food of all! Hearty fillings tucked into warm flaky crusts, now available hot in the Deli. Warm your bones with Irish Beef Potato or Beef Chickpea Kale hand pies, or any of our pot pies – veggie, turkey, chicken, and beef.