Fine Wines | Skinner Auctions 2649B and 2651T by Bonhams Skinner

Fine Wines & Fine Wines – Online including Fine Ales & Spirits with Lower Falls Wine Company

Sale 2649B

May 2, 2013

Boston

Sale 2651T

May 3–May 11, 2013

Fine Wines & Fine Wines â&#x20AC;&#x201C; Online

Specialists

Marie Keep

Michael J. Moser

Department Director 508.970.3296

508.970.3133

2366 Washington Street Newton Lower Falls, MA Phil Minervino Chris Minervino Owners

Auction Information Auction 2649B

Online Auction 2651T

Absentee Bidding

Thursday, May 2 6PM

Friday, May 3, 10AM through May 11, 6PM

T: 617.874.4318 F: 617.350.5429

63 Park Plaza Boston, MA

To arrange preview, please contact the department at 508.970.3296 or e-mail finewines@skinnerinc.com

General Inquiries 617.350.5400

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View all lots online at www.skinnerinc.com cover : 14 ; frontispiece : 112 interior back cover : 307, 308 ; back cover : 195

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Table of Contents 1

Auction & Specialist Information

Web Site & Online Bidding

Session I: 2649B Fine Wines, Lots 1–361

Map & Driving Directions

Absentee Bid Form

Parking & Accommodations

Dining

Session II: 2651T Fine Wines – Online, Lots 400–898

How to Bid

Index of Both Sales

Glossary of Terms

Collection of Wines

Conditions of Sale

100

Company Directors & Specialty Departments

101

Administrative Staff & Client Services

103

Subscription Form

Please Note: All lots sold subject to our Conditions of Sale. Please refer to page 99 of this catalogue for the full terms and conditions governing your purchase.

Please Note: Quotes cited as R. Parker used by permission of Robert Parker. Quotes cited as Burghound used by permission of Allen Meadows. Quotes cited as Wine Spectator used by permission of Wine Spectator.

Tasting notes attributed to PhM are Phil Minervino, those to CM are Chris Minervino, those to MM are Michael Moser, and those to MK are Marie Keep.

Session I – Fine Wines Lots 1–361 To be sold Thursday, May 2, 2013, at 6PM

A few pristine offerings from the cellar of a Massachusetts gentleman; maintained in climate controlled storage and collected by Skinner staff. The 2000s - The timing of the “Millennium Vintage” was impeccable. To have such high quality pegged to an already illustrious year is entirely coincidental … and great fun. The 2000s are marked by ideal ripeness married with pitch perfect tannins to carry these wines onward. These enticing and riveting wines truly represent vinous excellence of the highest caliber. –PhM 1 Chateau Lafite Rothschild 2000 Pauillac, 1er Cru Classe “Since I gave this wine a perfect score, I suppose some could see this as a downgrade. I found everything still there for a perfect rating, but I was just struck by how tight and backward the wine was. A blend of 93.3% Cabernet Sauvignon and the rest Merlot, the wine still has a dark ruby/purple color and an extraordinarily youthful nose of graphite, black currants, sweet, unsmoked cigar tobacco, and flowers. The wine is rich, medium to full-bodied, but has that ethereal elegance and purity that is always Lafite. I originally predicted that it would first reach maturity in 2011, but I would push that back by 5-7 years now, although it has 50-60 years of life in front of it. Owners of this beauty are probably best advised to forget it for 5 years. Tasted next to a 1996 several days after the 2000 tasting, the 1996, which is a perfect wine, was far closer to full maturity than the 2000.” R. Parker, 98+ pts. 06/10 12 bottles (owc) $15,000-20,000 2 Chateau Margaux 2000 Margaux, 1er Cru Classe “Absolutely compelling in two tastings of this vintage, the 2000 Margaux is composed of 90% Cabernet Sauvignon and 10% Merlot. The extraordinary seductiveness, complex aromatics, and purity it exhibits lead me to believe it has reached its window of full maturity. Medium-bodied, with layers of concentration, stunning blue, red, and black fruits intermixed with spring flowers, a subtle dosage of new oak, and a distinctive personality that is elegant while at the same time powerful and substantial, this is a multi-dimensional wine that was extremely approachable and drinkable in both tastings I had of it. The color remains a healthy, even opaque bluish/purple, but there is no reason to hesitate to drink it. It should evolve for another 30-40 years, so there is no hurry either.” R. Parker, 100 pts. 06/10 12 bottles (owc, banded) $7,250-9,500

3 Chateau Pavie 2000 St. Emilion “I tasted this wine twice during the 2000 horizontals, then I actually popped the cork and drank a half-bottle of it. This wine remains, for me, one of the compelling success stories for proprietor Gerard Perse. An extraordinary effort made from a blend of 60% Merlot, 30% Cabernet Franc, and 10% Cabernet Sauvignon from the limestone soils that dominate this very distinctive terroir, the 2000 Pavie has moved out of the closed, dormant, broodingly backward stage into an adolescent period where one can see its extraordinary vibrancy, and great complexity as well as potential. It boasts an unctuous display of rich, cedar box-infused cassis fruit and liquid minerality. The tannins have sweetened, yet the wine has thirty years of longevity and potential evolution. A beautiful wine of great mass as well as elegance, it is good to see the extraordinary efforts that Gerard Perse and his team have made confirmed in this prodigious wine. A legend now…a legend for the future. Anticipated maturity: 2012-2060.” R. Parker, 100 pts. 06/10 12 bottles (owc) $3,250-4,750 4 2000 Bordeaux Survey Chateau Mouton Rothschild (2 bts) Chateau Haut Brion (2 bts) Chateau La Mission Haut Brion (2 bts) Chateau Ausone (2 bts) Chateau L’Evangile (2 bts) Chateau Angelus (2 bts) 12 bottles $5,250-7,500 5 Chateau d’Yquem 2000 Sauternes 12 demi bottles (owc) $900-1,500

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This consignment, part of a larger collection, is a focused offering of one of California’s hottest properties. Schrader Cellars – Co-founding ColginSchrader Cellars in 1992, Fred Schrader went on to fulfill his dream of producing world-class Cabernet bearing his name on the label, cofounding Schrader Cellars in 1998. Producing world class wine is one thing, but the heights of Schrader’s success is simply dizzying: recipient of James Laube’s first 100 point score for an American wine (2007 CCS and 2007 Old Sparky), back-to-back-to-back 100 point scores from Robert Parker (2006-2008 Old Sparky and 2006-2008 CCS) and wines lauded as the finest of the year from the profoundly great 2007 vintage. On offer here are horizontal offerings of this elusive and exciting young winery. For some clarification on the wine names: RBS: Named for (Randy) Roach, (Thomas) Brown, (Fred) Schrader – the business partner, winemaker and owner, respectively, in the venture. 100% Clone 337 Cabernet from Beckstoffer To Kalon Vineyard. CCS: Named for Carol “Colesworthy” Schrader– Fred’s wife. 100% Clone 4 Cabernet from Beckstoffer To Kalon Vineyard T6: Named for Clone T6 (typically just called Clone 6). 100% Clone 6 Cabernet from Beckstoffer To Kalon Vineyard. Beckstoffer To Kalon Vineyard: A blend the remaining Cabernet not used in the above specific bottlings, but all from Beckstoffer To Kalon Vineyard. GIII: Named for the Georges III vineyard, which was the third vineyard purchased by Georges de Latour of Beaulieu fame, the juice was formerly included in his eponymous Private Reserve. Another Beckstoffer vineyard, the 300-acre vineyard was first planted to vine no later than 1895 and was acquired by Beckstoffer in 1988.

6 Schrader Cabernet Sauvignon 2001 Beckstoffer Original To Kalon Vineyard RBS Beckstoffer Original To Kalon Vineyard Napa 2 bottles $400-600 7 Schrader Cabernet Sauvignon 2003 Beckstoffer To Kalon RBS Beckstoffer To Kalon 2003 Napa 2 bottles $300-500 8 Schrader Cabernet Sauvignon 2004 Beckstoffer To Kalon (2 bts) one nicked label RBS Beckstoffer To Kalon (1 bt) nicked label Napa 3 bottles $550-850 9 Schrader Cabernet Sauvignon 2006 CCS Beckstoffer To Kalon RBS Beckstoffer To Kalon Napa 2 bottles (owc) $700-1,100 10 Schrader Cabernet Sauvignon 2007 Beckstoffer To Kalon CCS Beckstoffer To Kalon George III Rutherford Beckstoffer Napa 3 bottles (owc) $1,200-1,800

11 Schrader Cabernet Sauvignon 2008 Beckstoffer To Kalon CCS Beckstoffer To Kalon RBS Beckstoffer To Kalon T6 Beckstoffer To Kalon George III Rutherford Beckstoffer Napa 5 bottles (owc) $1,400-2,200 12 Schrader Cabernet Sauvignon 2010 CCS Beckstoffer To Kalon (1 bt) RBS Beckstoffer To Kalon (2 bts) T6 Beckstoffer To Kalon (1 bt) Napa 4 bottles (owc) $800-1,300

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Stag’s Leap Wine Cellars – After meeting Nathan Fay in 1969 and recognizing the profundity of the cabernet from Fay’s first vineyard, Warren Winiarski went on to purchase an adjacent property in what is now known as the Stag’s Leap district and founded Stag’s Leap Wine Cellars in 1970. The first vintage was released in 1972 from grapes grown in Winiarski’s new vineyard—Stag’s Leap Vineyard—only replanted to cabernet upon his purchase two years earlier. At the time, the wine was being produced at a winery in Oakville then aged in a cellar on the new property. The next year, a winery was built on the property and that vintage is the first to be made in the new winery; three year old vines in a brand new winery. Born from these humble ingredients came the 1973 Stag’s Leap Wine Cellars Cabernet Sauvignon, a wine that just three years later would turn the wine world on its head. In the interim, legendary winemaker Andre Tchelistcheff noticed in the 1974 vintage that a particular lot within the Stag’s Leap Vineyard was particularly brilliant. This lot would be bottled separately and aged separately in the twentythird cask, giving birth to the now revered Cask 23 bottling of Stag’s Leap Wine Cellars. In 1976, English wine merchant Steve Spurrier sought out American wineries to be tasted blindly, side-by-side with the finest offerings of Bordeaux and Burgundian expressions of Chardonnay—the so-called Judgment of Paris. It was meant to be a celebration of America’s bicentenary, featuring a panel of French judges blindly tasting six American Cabernets and four Bordeaux (including two first growths and two second growths) in one tasting and a second tasting of six American Chardonnays with four white Burgundies. In the end, and much to everyone’s surprise, the top red and top white wines hailed from California: Chateau Montelena’s Chardonnay 1973 and Stag’s Leap Wine Cellars Cabernet Sauvignon 1973. Despite the presence of just one reporter, George Taber of Time magazine, and skepticism of the local French media, the tasting and the victorious wineries are largely credited with establishing America and California in particular as a wine region worthy of the respect of oenophiles the world over.

This special lot offers a unique vertical offering of Stag’s Leap Wine Cellars, including the first vintage, the legendary second vintage, two bottles of the prestigious Cask 23 and a bottle of the seldom-seen 1978 Lot 2, a special cuvee of lots within the Stag’s Leap Vineyard considered by the winemaking team as “an even more perfect example of our stylistic goal for Cabernet” and served in 1983 to Her Majesty Queen Elizabeth II by President & Mrs. Reagan during the Queen’s trip to the US. All bottles acquired directly from the vineyard by the consignor upon release. 13 Stag’s Leap Wine Cellars Stag’s Leap Vineyard 1972 (1 bt) u: bottom neck, glue-stained, bin-soiled and loose label 1973 (1 bt) u: bottom neck, bin-soiled label 1974 (1 bt) u: bottom neck, bin-soiled label 1975 (1 bt) u: bottom neck, bin-soiled label 1976 (1 bt) u: top shoulder, slight signs of old seepage, bin-soiled label 1981 (2 bts) u: bottom neck, bin-soiled labels 1982 (1 bt) u: bottom neck, nicked capsule, bin-soiled label 1983 (1 bt) u: bottom neck, bin-soiled label Stag’s Leap Vineyard Lot 2 1978 (1 bt) u: bottom neck, bin-soiled label Cask 23 1977 (1 bt) u: top shoulder, signs of old seepage, very lightly corroded capsule, bin-soiled label 1984 (1 bt) u: very top shoulder, bin-soiled label Napa Beautiful concentrated color with supple sheen, heavy bricking (of course) at edges, bracken and surprising exotic spice— cinnamon, clover veering towards lavender; ink and anise with that mature stewy tomato typical of older Bordeaux but seems to shrug off with air—nice dark fruit, cherry, plum, deep blackberry, with a beautiful rich, cedar, lilac, menthol lift at end, enough acidity and lasting structure to keep you tracking it’s unbelievable evolution. –MK 01/13, a bottle of 1976 SLV from this collection. 12 bottles $1,200-1,800

Throughout the years following the Judgment of Paris, Stag’s Leap Wine Cellars has continued to produce world class Cabernet from its original vineyard (now called SLV), the prestige cuvee of Cask 23 and Cabernet produced from Nathan Fay’s adjacent vineyard, which was sold to Winiarski in 1986.

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The result of decades of careful collecting, this spectacular collection spans the globe and zeroes in not only on the finest wines of a region, but outstanding vintages as well. Removed from custom-built home storage of 56 degrees and 75% relative humidity, you’ll note several lots of nearly-case quantities— you really can’t blame the consignor for giving into temptation here and there. Bid with confidence. 14 Chateau Haut Brion 1989 Pessac Leognan, 1er Cru Classe u: 2.5cm or better, removed from owc “This continues to be one of the immortal wines and one of the greatest young Bordeaux wines of the last half-century. Consistently prodigious and almost a sure bet to top the scoring card of any blind tasting of this vintage as well as other years, the 1989 Haut-Brion is a seamless, majestic classic, and a tribute to this phenomenal terroir and its singular characteristics. The wine still has a very thick, viscous-looking ruby/purple color, a spectacular, young but awesome smorgasbord of aromas ranging from scorched earth, liquid minerals, graphite, blackberry and black currant jam to toast, licorice, and spice box. The levels of fruit, extract, and glycerin in this viscous, fullbodied, low-acid wine are awe-inspiring. The brilliant symmetry of the wine, extraordinary purity, and seamlessness are the hallmarks of a modern-day legend. It is still in its preadolescent stage of development, and I would not expect it to hit its full plateau of maturity for another 3-5 years, but this should be an Haut-Brion that rivals the greatest ever made at this estate. Life is too short not to drink this wine as many times as possible! A modern day clone of the 1959? Anticipated maturity: 2005-2030.” R. Parker, 100 pts. 01/03 6 bottles $5,500-7,500 15 Chateau Margaux 1978 Margaux, 1er Cru Classe u: one very top shoulder, two top shoulder, one nicked capsule, one lightly corroded capsule, lightly bin-soiled labels 3 bottles $400-600 16 Chateau Margaux 1979 Margaux, 1er Cru Classe u: eight bottom neck or better, two top shoulder, oxidized capsules, removed from owc 10 bottles $1,500-2,000

17 Chateau Margaux 1986 Margaux, 1er Cru Classe u: bottom neck, one capsule nicked at top, one capsule very lightly corroded at top R. Parker, 98 pts. 01/03 6 bottles $1,800-3,000 18 Chateau Mouton Rothschild 1970 Pauillac, 1er Cru Classe u: two very top shoulder, three top shoulder, one upper shoulder, one upper-mid shoulder, one nicked capsule, one bin-soiled label, gluestained labels 7 bottles $875-1,225 19 Chateau Mouton Rothschild 1982 Pauillac, 1er Cru Classe u: one into neck, four bottom neck, one very top shoulder, one top shoulder, into neck bottle with very slightly protruding cork, two nicked capsules, very lightly bin-soiled labels R. Parker, 100 pts. 06/09 7 bottles $5,000-7,000 20 Chateau Mouton Rothschild 1986 Pauillac, 1er Cru Classe u: nine bottom neck, three very top shoulder “Deep garnet-black colour. An incredible array of aromas on the nose: blackberry, black cherry, tobacco, espresso, leather, black olive and loam. The palate is absolutely seamless from first impression to finish, effortlessly building layers of complexity in the mouth and leading to a very long, earth and spice finish. I can’t see how this could possibly be improvement so have no alternative but concede perfection. Drink now to 2045+.” R. Parker, 100 pts. 05/09 12 bottles (owc) $6,000-8,000 21 Chateau Mouton Rothschild 1997 Pauillac, 1er Cru Classe one nicked label 3 bottles $700-1,000 22 Chateau Cos d’Estournel 1982 St. Estephe, 2eme Cru Classe u: into neck, one torn label, removed from owc R. Parker, 95 pts. 06/09 11 bottles $2,600-3,250

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23 Chateau Ducru Beaucaillou 1978 St. Julien, 2eme Cru Classe u: eight bottom neck, three very top shoulder, lightly bin-soiled labels 11 bottles $650-875 24 Chateau Ducru Beaucaillou 1982 St. Julien, 2eme Cru Classe u: bottom neck or better, removed from owc 6 bottles $1,200-1,800 25 Chateau Gruaud Larose 1982 St. Julien, 2eme Cru Classe u: two into neck, four bottom neck, three very top shoulder, one top shoulder, two nicked labels R. Parker, 98 pts. 06/09 10 bottles $2,000-3,000 26 Chateau Gruaud Larose 1982 St. Julien, 2eme Cru Classe u: bottom neck, one nicked capsule, wrinkled and lightly bin-soiled labels “A massive wine that is clearly of first-growth quality in this vintage, the 1982 Gruaud Larose remains a youngster. A broodingly dense, thick, unctuously textured, inky/plum/garnet/ purple color offers up scents of beef blood, steak tartare, cassis, herbs, tobacco, and underbrush. One of the most concentrated wines of the vintage (as well as one of the most concentrated Bordeaux’s I have ever tasted), it is a huge, full-bodied, weighty, rich wine whose tannins are getting silkier and silkier. It appears set for another 30-40 years of life. This behemoth is a singularly profound example of Gruaud Larose that continues to justify its legendary status. Anticipated maturity: now-2050. Release price: ($140.00/ case).” R. Parker, 98 pts. 06/09 4 magnums $1,600-2,400 27 Chateau Gruaud Larose 1986 St. Julien, 2eme Cru Classe u: one into neck, ten bottom neck, one very top shoulder R. Parker, 98 pts. 06/09 12 bottles $1,200-1,800 28 Chateau Leoville Barton 1982 St. Julien, 2eme Cru Classe u: three bottom neck, three very top shoulder, lightly bin-soiled labels 6 bottles $600-900

29 Chateau Leoville Barton 1990 St. Julien, 2eme Cru Classe u: into neck 10 bottles $1,000-1,500

Leoville Las Cases (LLC) is a St. Julien in name only—not that there is anything wrong with that. This wine is generally quite wellendowed and possessing dramatic depth. LLC is quite a large property on the river side of the north-south road from the city of Bordeaux. Leoville Barton and Leoville Poyferre were cleaved off at various times in history…further validation that this is a most special site (“terroir” in French). –PhM 30 Chateau Leoville Las Cases 1975 St. Julien, 2eme Cru Classe u: two bottom neck, five very top shoulder, two top shoulder, three lightly corroded capsules, two nicked capsules, two nicked labels, removed from owc 9 bottles $600-900 31 Chateau Leoville Las Cases 1978 St. Julien, 2eme Cru Classe u: three bottom neck, five very top shoulder, four top shoulder, one lightly corroded capsule, two very slightly protruding corks, four signs of old seepage, lightly wrinkled labels, one wine stained labels, mixed importers 12 bottles $700-1,000 32 Chateau Leoville Las Cases 1982 St. Julien, 2eme Cru Classe u: bottom neck or better, nicked capsules “I have had perfect bottles of this cuvee, but, perplexingly, the bottles from my cellar tend to be broodingly backward and require plenty of coaxing. This huge wine is, in many ways, just as massive as Leoville Barton, but it possesses a greater degree of elegance as well as unreal concentration. Classic lead pencil, cassis, kirsch, cedar, and spice characteristics are abundant in both the nose and full-bodied flavors. The tannins are still there, and, at least from my cellar, this 1982 does not appear to have changed much in the last 10-12 years. One wonders how much patience admirers of this brilliant St.-Julien will continue to exhibit. Anticipated maturity: 2020-2050.” R. Parker, 95+ pts. 06/09 5 bottles $1,000-1,500

33 Chateau Leoville Las Cases 1986 St. Julien, 2eme Cru Classe u: very top shoulder “The late Michel Delon always thought that this was the greatest vintage he had produced. We often tasted it side by side with the 1982, because I always preferred the latter vintage. Of course, the two vintages are quite different in style, with the 1986 a monument to classicism, with great tannin, extraordinary delineation, and a huge, full-bodied nose of sweet, ripe cassis fruit intermixed with vanilla, melon, fruitcake, and a multitude of spices. The wine has always been phenomenally concentrated, yet wonderfully fresh and vigorous. The wine still seems young, yet it is hard to believe it is not close to full maturity. It is a great example of Leoville Las Cases, and another compelling reason to take a serious look at the top Cabernet Sauvignon-based Medocs of 1986. Anticipated maturity: 20052035.” R. Parker, 100 pts. 01/03 1 bottle $200-300 34 Chateau Leoville Las Cases 1989 St. Julien, 2eme Cru Classe u: bottom neck 6 bottles $600-900 35 Chateau Montrose 1990 St. Estephe, 2eme Cru Classe u: bottom neck or better “I have had the 1990 Montrose on four separate occasions over the last several months, and I have consistently rated it either 99 or 100. Three of the bottles came from my cellar, and one was tasted at the chateau. None of them revealed any brett, which is not the case with bottles that were exposed to heat, or had bad storage issues. The wine remains a blockbuster, an inky/ ruby/purple-colored effort revealing stunning concentration, amazingly high glycerin, and abundant amounts of sweet black fruits intermixed with notions of earth and spice. It is a fleshy, full-bodied St.-Estephe with atypically high amounts of fatness and fruit extract, but it is settling down nicely and seems set for another 2-3 decades of longevity. Many have felt the 1989 Montrose is better, and it is getting closer to meriting a three digit score, but it remains more tannic and backward.” R. Parker, 100 pts. 06/09 5 bottles $1,500-2,000 36 Chateau Pichon Longueville Baron 1989 Pauillac, 2eme Cru Classe u: into neck R. Parker, 95 pts. 02/97 6 bottles $800-1,200

37 Chateau Pichon Longueville Lalande 1978 Pauillac, 2eme Cru Classe u: two bottom neck, four very top shoulder, four top shoulder, nicked capsules, lightly binsoiled labels, removed from owc 10 bottles $600-900 38 Chateau Lagrange 1986 St. Julien, 3eme Cru Classe u: bottom neck or better, oxidized capsules, removed from owc 11 bottles $500-700 39 Chateau La Lagune 1982 Haut Medoc, 3eme Grand Cru Classe u: one bottom neck, five very top shoulder, five top shoulder, one upper shoulder, four lightly corroded capsules, one torn capsule 12 bottles $1,000-1,500

A Fourth Growth, Beychevelle is a particularly attractive estate admired for its supple style. –PhM 40 Chateau Beychevelle 1989 St. Julien, 4eme Cru Classe u: bottom neck 12 bottles (owc) $700-1,000 41 Chateau Branaire Ducru 1982 St. Julien, 4eme Cru Classe u: six bottom neck, four very top shoulder, one nicked capsule 10 bottles $700-1,000 42 Chateau Branaire Ducru 2000 St. Julien, 4eme Cru Classe 12 bottles $600-800 43 Chateau Calon Segur 1982 St. Estephe, 3eme Cru Classe u: one bottom neck, four very top shoulder, three top shoulder, two upper shoulder, four nicked capsules, one very lightly corroded capsule, lightly bin-soiled labels, mixed importers R. Parker, 94+ pts. 06/09 10 bottles $1,000-1,500

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44 Chateau Grand Puy Lacoste 1982 Pauillac, 5eme Cru Classe u: three bottom neck, three very top shoulder, three top shoulder, one high shoulder, removed from owc “This is a tour de force, and one of the all-time great Grand-Puy-Lacostes ever produced, as I hope the 2000 and 2005 will become. This is an inky/purple, beefy, broad, super-rich Pauillac revealing classic creme de cassis notes intermixed with hints of spring flowers and crushed rocks. Full-bodied with sweet tannin, shocking concentration, and layers of fruit, this irresistible 1982 is still an adolescent in terms of its evolution. Anticipated maturity: now-2035. Release price: ($85.00/case).” R. Parker, 96 pts. 06/09 10 bottles $1,500-2,000 45 Chateau Grand Puy Lacoste 2000 Pauillac, 5eme Cru Classe 12 bottles (owc, no lid) $900-1,400 46 Chateau Lynch Bages 1982 Pauillac, 5eme Cru Classe u: three bottom neck, four very top shoulder, three top shoulder, two high shoulder, removed from owc “Beautifully mature with sweet, sun-drenched black currant, fig, roasted herb and loamy soil characteristics, the dark plum/garnet-colored 1982 possesses opulent, fleshy flavors and a full-bodied finish. All the tannins are resolved, the acidity is low and this deliciously savory, rich wine is in full bloom. Drink the complex, beautiful 1982 now and over the next decade.” R. Parker, 93 pts. 08/11 12 bottles $2,000-2,800

47 Chateau Lynch Bages 1989 Pauillac, 5eme Cru Classe u: into neck, removed from owc “The 1989 has taken forever to shed its formidable tannins, but what a great vintage of Lynch Bages! I would rank it at the top of the pyramid although the 1990, 2000, and down the road, some of the more recent vintages such as 2005, 2009 and 2010 should come close to matching the 1989’s extraordinary concentration and undeniable aging potential. Its dense purple color reveals a slight lightening at the edge and the stunning bouquet offers classic notes of creme de cassis, subtle smoke, oak and graphite. Powerful and rich with some tannins still to shed at age 22, it is still a young adolescent in terms of its evolution and will benefit from another 4-5 years of cellaring. It should prove to be a 50 year wine.” R. Parker, 99+ pts. 08/11 6 bottles $1,200-1,800 48 Chateau Haut Marbuzet 1990 St. Estephe u: ten into neck, two bottom neck 12 bottles $600-800 49 Chateau Chasse Spleen 1989 Moulis u: bottom neck or better 12 bottles (owc) $400-600 50 Chateau Clos de la Oratoire 2000 St. Emilion 12 bottles $500-700 51 Chateau Angelus 1990 St. Emilion, 1er Grand Cru Classe u: into neck R. Parker, 96 pts. 09/11 1 bottle $250-400 52 Chateau l’Arrosee 1982 St. Emilion, Grand Cru Classe u: seven bottom neck, one very top shoulder, two heavily glue-stained labels R. Parker, 95 pts. 06/09 8 bottles $800-1,200

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53 Chateau La Conseillante 1990 Pomerol u: into neck R. Parker, 97 pts. 06/09 3 bottles $700-1,000 54 Chateau La Dominique 1982 St. Emilion u: four bottom neck, five very top shoulder, four loose labels, one nicked label, one badly wrinkled label 9 bottles $600-900 55 Chateau Le Gay 1982 Pomerol u: bottom neck, three nicked capsules “Made by the same team that produced the perfect 1982 Lafleur, this wine had been forgotten in my cellar. While it’s clear that the new owner, Catherine Pere-Verge, has made some amazing wines since 2005 (especially the 2008), the 1982 is a wine for the ages. Still an inky/purple color, it boasts an extraordinary perfume of spring flowers intermixed with black raspberries, truffles, and kirsch. Fullbodied with velvety tannins, the wine remains extremely young, but the sweetness of the tannins and the sensational fruit concentration make for a remarkable wine that should evolve for another 30+ years.” R. Parker, 97+ pts. 06/09 12 bottles $1,800-2,400 56 Chateau L’Evangile 1982 Pomerol u: bottom neck, lightly bin-soiled label R. Parker, 98 pts. 06/09 1 bottle $250-400 57 Chateau Rieussec 1988 Fargues u: into neck 6 bottles $350-450

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58 Chateau Climens 1986 Barsac u: bottom neck “A totally compelling Climens and to my mind, every bit as good as the 1988, the 1986 is probably the best Climens made since their spectacular 1971. It is still light gold in color, with an expansive bouquet of new oak, oranges, pineapples, and other tropical fruits. In the mouth, the great richness seems all the more impressive because of the wine’s remarkable clarity and definition. There is as much botrytis in the 1986 as in the 1988. Despite the intensity and extract levels, this sweet wine comes across as crisp and relatively light. The 1986 is a stunning example of Climens at its very best. Anticipated maturity: 1994-2010. Last tasted 6/93.” R. Parker, 96 pts. 08/93 8 bottles $600-800

59 Bouchard Le Corton (Domaines du Chateau de Beaune) 1990 Cote de Beaune u: eight 1.5cm, one 2.0cm, three 2.5cm, one wrinkled label 12 bottles $1,000-1,500 60 Veuve Roger Clerget Aloxe Corton Les Boutiers 1961 Cote de Beaune u: 5.0cm, “Collection Verdot” 1 bottle $100-150 61 Veuve Roger Clerget Pommard Pezerolles 1966 Cote de Beaune u: 3.5cm, one with signs of old seepage, “Collection Verdot” 2 bottles $200-300 62 Pierre Damoy Chambertin 1978 Cote de Nuits u: one 1.5cm, one 2.5cm 2 bottles $300-500 63 Clair Dau Chambertin Clos de Beze 1978 Cote de Nuits u: 3.0cm, slightly protruding cork, lightly nicked capsule, lightly bin-soiled label 1 bottle $300-500

64 Faiveley Nuits St. Georges Clos de la Marechale 1978 (1 bt) u: 1.5cm 1978 (1 bt) u: 4.5cm, signs of old seepage, necktag reads “estate owner’s bottling” 1985 (2 bts) u: one 1.5cm, one 2.5cm, one very lightly corroded capsule Nuits St. Georges 4 bottles $500-750 65 Louis Latour Corton Charlemagne 1989 Cote de Beaune u: 1.5cm 3 bottles $200-300 66 Georges Lignier Bonnes Mares 1978 (1 bt) u: 4.5cm, lightly bin-soiled label Clos St. Denis 1978 (2 bts) u: one 4.5cm, one 5.0cm, lightly bin-soiled labels Clos de la Roche 1980 (3 bts) u: 2.5cm, one nicked label, lightly bin-soiled labels Cote de Nuits 7 bottles $700-1,000 67 Prince de Merode Corton Bressandes 1976 Cote de Beaune u: 2.5cm or better 6 bottles $300-450 68 Mongeard Mugneret Echezeaux 1983 Cote de Nuits u: one 1.5cm, one 2.5cm, one 3.5 cm, one 4.0cm, one nicked capsule 4 bottles $300-500 69 Georges Mugneret Ruchottes Chambertin 1987 Cote de Nuits u: two 1.5cm, one 2.0cm 3 bottles $200-300 70 Louis Trapet Chambertin 1978 Cote de Nuits u: 4.0cm, slight signs of old seepage, very lightly corroded capsules, lightly bin-soiled labels 2 bottles $400-600

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71 Comte de Vogue Bonnes Mares 1964 Cote de Nuits u: 4.5cm, nicked capsule, bin-soiled label 1 bottle $600-800 72 J.-L. Chave Hermitage Blanc 1985 u: 3.0cm, nicked label Hermitage Rouge 1985 u: 1.5cm, nicked label Northern Rhone 2 bottles $300-500 73 Guigal Cote Rotie Brune et Blonde 1978 Northern Rhone u: four 1.5cm, one 2.0cm 5 bottles $500-675 74 Guigal Cote Rotie Brune et Blonde 1982 Northern Rhone u: eight 2.5cm, two 3.0cm, two nicked capsules 10 bottles $500-750 75 Guigal La Landonne 1982 (2 bts) u: 1.5cm, one slight signs of old seepage with lightly corroded capsule, R. Parker, 95 pts. 01/97 1983 (1 bt) u: 2.0cm, nicked label, R. Parker, 98 pts. 01/97 Northern Rhone 3 bottles $1,000-1,500 76 Guigal La Mouline 1982 (3 bts) u: one 1.5cm, one 2.0cm, one 3.5cm, one with signs of old seepage, R. Parker, 99 pts. 01/97 1983 (1 bt) u: 4.0cm, slightly protruding cork, signs of old seepage, corroded capsule, R. Parker, 100 pts. 01/97 Northern Rhone 4 bottles $1,700-2,500 77 Guigal Cote Rotie Brune et Blonde 1983 (2 bts) u: 2.5cm 1985 (8 bts) u: seven 1.5cm, one 2.0cm Northern Rhone 10 bottles $650-900

78 Jaboulet Hermitage La Chapelle 1989 Northern Rhone u: 2.5cm “This fabulous, blockbuster has been totally unevolved since bottling, but at the Jaboulet tasting, it was beginning to reveal some of its formidable potential. A saturated opaque purple color is followed by aromas of cassis, minerals, and hot bricks/wood fire. Super-ripe and full-bodied, with a massive mid-section, teeth-staining extract, and mouth-searing tannin, it is a monster-sized La Chapelle. Anticipated maturity: 2010-2050.” R. Parker, 96 pts. 06/00 4 bottles $600-1,000 79 Jaboulet Hermitage La Chapelle 1990 Northern Rhone u: 2.0cm or better “The 1990 La Chapelle is the sexy and opulent. I had the 1990 at the Jaboulet tasting, and again out of a double magnum three months ago. On both occasions it was spectacular, clearly meriting a threedigit score. The modern day equivalent of the 1961, it deserves all the attention it has garnered. The color remains an opaque purple, with only a slight pink at the edge. Spectacular aromatics offer up aromas of incense, smoke, blackberry fruit, cassis, barbecue spice, coffee, and a touch of chocolate. As it sits in the glass, additional nuances of pepper and grilled steak emerge. There is extraordinary freshness for such a mammoth wine in addition to abundant tannin, an amazing 60-second finish, and a level of glycerin and thick, fleshy texture that have to be tasted to be believed. Despite its youthfulness, the 1990 La Chapelle is lovely to drink, although it will be even better with another 5-6 years of cellaring; it should age for 35-40+ years. Anticipated maturity: 20052050.” R. Parker, 100 pts. 06/00 5 bottles $2,000-3,000 80 Beaucastel Chateauneuf du Pape 1978 Southern Rhone u: 2.5cm, nicked capsules 3 bottles $400-600 81 Beaucastel Chateauneuf du Pape 1983 Southern Rhone u: 2.5cm or better, nicked capsules, two nicked labels 10 bottles $600-900

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82 Beaucastel Chateauneuf du Pape 1988 Southern Rhone u: four 2.0cm, five 2.5cm, two 3.0cm, one 3.5cm, one oxidized capsule, two lightly binsoiled labels 12 bottles $600-800 83 Beaucastel Chateauneuf du Pape 1989 Southern Rhone u: 2.0cm R. Parker, 97 pts. 01/03 2 bottles $200-300 84 Rayas Chateauneuf du Pape Reserve 1978 Southern Rhone u: one 1.5cm, one 3.5cm, slight signs of old seepage, one nicked capsule, one winestained vintage tag 2 bottles $1,400-2,000 85 Borgogno Barolo Antichi Vigneti Propri Riserva 1965 Piedmont u: 6.0cm, nicked capsule at top, badly torn and bin-soiled label 1 bottle $250-400 86 Biondi Santi Brunello di Montalcino II Greppo 1975 u: top shoulder, slightly depressed cork, lightly corroded capsule II Greppo Riserva 1970 u: top shoulder, vintage necktag loose at edge Tuscany 2 bottles $200-300 87 Giacomo Conterno Barolo Monfortino Riserva Speciale 1971 Piedmont u: bottom neck, one nicked capsule, one nicked label A. Galloni for R. Parker, 98 pts. 05/08 2 bottles $1,400-2,000

89 Giacosa Barolo Arione di Serralunga 1971 Piedmont u: into neck, very lightly bin-soiled label 1 bottle $400-600 90 Kerpen Wehlener Sonnenuhr Riesling Auslese** 1990 Mosel-Saar-Ruwer u: 2.0cm or better 8 bottles $200-300 91 Beaulieu Vineyards Cabernet Sauvignon Private Reserve Georges de Latour 1980 (1 bt) u: into neck 1985 (3 bts) u: bottom neck Napa 4 bottles $175-250 92 Dunn Cabernet Sauvignon Howell Mountain 1985 u: into neck, lightly bin-soiled and nicked label, writing on label Napa Valley 1985 u: into neck, lightly binsoiled label Napa 2 bottles $80-125 93 Joseph Phelps Eisele Vineyard Cabernet Sauvignon 1985 (4 bts) u: into neck, one torn capsule Backus Vineyard Cabernet Sauvignon 1986 (3 bts) u: into neck Cabernet Sauvignon 1976 (1 bt) u: into neck, nicked capsule, lightly bin-soiled label Napa 8 bottles $400-600 94 Kistler Durrell Vineyard Chardonnay 1995 (2 bts) Chardonnay 1987 (2 bts) u: 1.5cm 1990 (2 bts) u: 1.5cm Sonoma 6 bottles $300-500

88 Gaja Barbaresco 1978 Piedmont u: 3.0cm, scuffed label 1 bottle $200-300

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Chateau Montelena is one of the Napa Valley’s icon wineries. Working atop the foundation of a century old property, the father Jim and son Bo Barret might just have the best track record in California for longevity and quality. Fads don’t exist here, this team doesn’t need razzle-dazzle. Montelena wines are prized for their ability to improve with age—and not merely endure. –PhM N.B. With the passing of Jim Barrett on March 14, 2013, Bo Barrett has stated that the winery will remain in the family and he will retain his position as master winemaker and CEO. 95 Chateau Montelena Estate Cabernet Sauvignon 1990 (1 bt) u: into neck Napa Cabernet Sauvignon 1985 (2 bts) u: into neck, lightly nicked labels Napa 3 bottles $225-300

101 Taylor Vintage Port 1985 Oporto 12 bottles (owc) $500-700

Two collectors’ keen eyes result in this selection of the finest Bordeaux and Burgundy. Part of a much larger collection, the wines were removed from custom, temperaturecontrolled storage for this auction. 102 Chateau Margaux 2008 Margaux, 1er Cru Classe R. Parker, 94 pts. 05/11 6 bottles (owc) $1,800-2,400 103 Chateau Mouton Rothschild 2004 Pauillac, 1er Cru Classe R. Parker, 92+ pts. 06/07 2 bottles $500-800

96 Ridge Monte Bello 1985 Central Coast u: seven bottom neck, one very top shoulder, one lightly corroded capsule, one nicked label 8 bottles $700-900

104 Chateau Cheval Blanc 1999 St. Emilion, 1er Grand Cru Classe (A) R. Parker, 93 pts. 04/02 4 bottles $1,200-2,000

97 Spottswoode 1985 Napa u: bottom neck or better 6 bottles $300-450

105 Chateau Lafleur 2007 Pomerol R. Parker, 90 pts. 04/10 6 bottles (owc) $1,500-2,500

98 Stag’s Leap Wine Cellars S.L.V. Lot 2 1976 (1 bt) u: bottom neck, lightly binsoiled label 1978 (2 bts) u: bottom neck, one with signs of old seepage, one nicked label, lightly bin-soiled labels Cabernet Sauvignon 2000 (1 bt) Napa 4 bottles $250-400 99 Dow Vintage Port 1977 Oporto signs of old seepage, lightly bin-soiled labels 10 bottles $500-750 100 Taylor Vintage Port 1977 Oporto 12 bottles (owc) $700-1,000

106 Chateau Lafleur 2008 Pomerol R. Parker, 94 pts. 05/11 6 bottles (owc) $2,300-3,000 107 Pensees de Lafleur 2000 Pomerol “Lafleur’s second wine, the 2000 Pensees de Lafleur, offers notes of chocolate (a characteristic I have never detected in the grand vin), medium to full body, huge concentration, and a rich, textured, muscular style. Very impressive, but different, it requires 4-5 years of cellaring, and should last for 15+.” R. Parker, (88-90) pts. 02/02 6 bottles (owc) $600-900

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108 Big Vintages, Big Bottles Chateau Petit Village 2000, R. Parker, 90 pts. 04/03 Chateau Quinault l’Enclos 2005, R. Parker, 94 pts. 04/08 2 magnums $125-200 123

109 Domaine de la Romanee Conti Grands Echezeaux 2008 Cote de Nuits Burghound, 93 pts. 01/11 6 bottles (banded, owc) $4,000-6,000 110 Frederic Magnien Charmes Chambertin 2002 Cote de Nuits Burghound, (89-92) pts. 01/04 1 magnum $125-200 111 Frederic Magnien Echezeaux 2006 Cote de Nuits “A much more deeply pitched nose featuring a highly complex mélange of red, blue and black berry aromas that also evidence notes of violets, anise, clove and cinnamon that slide gracefully into round, rich, intense and velvety flavors brimming with dry extract that largely if not completely buffer the tannins on the moderately chewy and hugely long finish. It’s rare for an Ech to potentially top the collection of grands crus such as Magnien has in his line up but that’s what the early potential here suggests.” Burghound, (91-94) pts. 01/08 1 magnum $150-250

From the climate controlled cellar of a savvy and patient collector. Here, two lots that extend the invitation to bid on bottles not easily purchased for love or money. Screaming Eagle could only be a California story. Over the span of a decade a tiny winery progresses from inception to becoming one of the most valuable and coveted bottles in the world. Gorgeously lush and hedonistic, the miniscule production adds to the wines tantalizing allure. Screaming Eagle represents the founder’s unrelenting belief that the estate’s soils are distinct from the rest of the Napa Valley. –PhM 112 Screaming Eagle Vertical 2001-2010 Napa 10 bottles $18,000-24,000

Second Flight – The second label of Cult California producer Screaming Eagle has been produced since 2006 but was only released to its mailing list in 2012 in a special, eightbottle case containing two bottles of each of the first four vintages, 2006-2009. The tiny vineyard underwent a major replanting of thirty acres of vines in 2006, more than half of the total acreage of the entire vineyard and leaving just 15 acres of the original Screaming Eagle vines. Ultimately, this replanting will lead to a boost in production, perhaps as many as 1000 cases of the elusive nectar instead of the previous potential of just 750 cases. Rather than relying exclusively on newly planted vines for the second label, Second Flight consists of barrels selected during the blending process for the flagship wine. 113 Screaming Eagle Second Flight 2006 (2 bts) 2007 (2 bts) 2008 (2 bts) 2009 (2 bts) Napa 8 bottles $3,000-4,000

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Property of a Wayland gentleman, these four lots of classic ’82 Bordeaux are part of a larger collection. 114 Chateau Margaux 1982 Margaux, 1er Cru Classe u: one into neck, five bottom neck, five very top shoulder, one top shoulder, three signs of old seepage, three lightly corroded capsules, lightly bin-soiled labels “Consistently scoring between 98-100, the superb 1982 Margaux may be slightly bigger, bolder, and more masculine than vintages produced over the last 15-20 years. Its dark plum/purple color is followed by notes of melted tar intermixed with sweet cassis and floral underpinnings. Very full-bodied and dense for a Chateau Margaux, with a slight rusticity to the tannins, it boasts blockbuster power, richness, and impressive aromatics. It appears set for another 30-40 years of life.” R. Parker, 98 pts. 06/09 12 bottles $7,000-10,000 115 Chateau Ducru Beaucaillou 1982 St. Julien, 2eme Cru Classe u: ten into neck, two very top shoulder, nicked capsules, lightly bin-soiled labels R. Parker, 96 pts. 06/09 12 bottles $2,800-3,500 116 Chateau Ausone 1982 St. Emilion u: four bottom neck, six very top shoulder, one top shoulder, nicked capsules, lightly binsoiled labels, one stained label 11 bottles $4,000-6,000 117 Chateau Cheval Blanc 1982 St. Emilion u: nine into neck, one bottom neck, lightly binsoiled labels, three lightly stained labels 10 bottles $6,000-8,000

Property of a North Shore client, this handselected consignment represents a tiny fraction of a much larger collection and includes outstanding Bordeaux and mature Californian selections. Removed from temperature-controlled, purpose-built home storage. A demi of 1973 Montrose shared by the generous consignor proved a surprisingly youthful delight, proof of meticulous and careful storage. 118 Chateau Lafite Rothschild 2000 Pauillac, 1er Cru Classe R. Parker, 98+ pts. 06/10 1 bottle $1,200-1,800 119 Chateau Ducru Beaucaillou 1982 St. Julien, 2eme Cru Classe u: bottom neck or better, one sign of old seepage 6 bottles $1,200-1,800 120 Chateau Grand Puy Lacoste 1982 Pauillac, 5eme Cru Classe u: one bottom neck, three very top shoulder, two top shoulder, one nicked capsule, very lightly bin-soiled labels “This is a tour de force, and one of the all-time great Grand-Puy-Lacostes ever produced, as I hope the 2000 and 2005 will become. This is an inky/purple, beefy, broad, super-rich Pauillac revealing classic creme de cassis notes intermixed with hints of spring flowers and crushed rocks. Full-bodied with sweet tannin, shocking concentration, and layers of fruit, this irresistible 1982 is still an adolescent in terms of its evolution. Anticipated maturity: now-2035.’ R. Parker, 96 pts. 06/09 6 bottles $900-1,500 121 Chateau Lynch Bages 1974 Pauillac, 5eme Cru Classe u: one bottom neck, four very top shoulder, one top shoulder, lightly bin-soiled labels 6 bottles $350-550 122 Moulin de Carruades 1981 Pauillac u: bottom neck or better, one nicked capsule, one bin-soiled label 6 bottles $80-125

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Petrus – In the renowned village of Pomerol, pack-leader Chateau Petrus is unassumingly modest. Close by the road, lacking some formal alley, it is easy to overlook when contrasted with some architecturally grander neighbors. The robin’s-egg-blue shutters against the limestone creates a hushed and dignified exterior to the chai. Of course the hedonistic treasures crafted within are anything but reserved… On average, only about 4,000 cases are made each vintage. –PhM 123 Petrus 1973 Pomerol, Cru Exceptionnel u: very top shoulder, lightly bin-soiled label 1 demi bottle $500-700 124 Chateau Figeac 1966 St. Emilion, 1er Grand Cru Classe (2 demis) u: one very top shoulder, one high shoulder, one with signs of old seepage (2 bts) u: bottom neck, one nicked and stained label, one lightly torn label 2 demi bottles and 2 bottles $375-600 125 Chateau La Dominique 1982 St. Emilion u: four bottom neck, two very top shoulder, one nicked label, one label loose at edge, binsoiled labels 6 bottles $350-550 126 Chateau d’Yquem 1976 Sauternes u: very top shoulder, lightly bin-soiled label R. Parker, 96 pts. 01/98 1 demi bottle $200-300 127 Louis Latour Charmes Chambertin 1970 Cote de Nuits u: 4.0cm, one slightly protruding cork, one very lightly corroded capsule, bin-soiled labels 2 bottles $150-250

128 Beaucastel Chateauneuf du Pape 1985 Southern Rhone u: four 2.5cm, two 3.5cm, two with signs of old seepage, nicked capsules 6 bottles $500-700 129 Vega Sicilia Unico 1965 Castilla Leon u: bottom neck, wine-stained label, bottled 1987 “The 1965 is a blend of 80% Tinta Fino, 20% Cabernet Sauvignon and 5% Malbec and Merlot. The bottle in January was more representative and a real surprise. It had a sedate, almost tertiary nose with cedar and peppermint. It is almost aloof when compared to the 1967. The palate was beautifully balanced with cough candy on the entry that leads to an almost Port-like finish with hints of kirsch. There is a sense of completeness to the 1965 that is irresistible. Caveat emptor, for a second bottle in June 2012 appeared far more subdued and foursquare. 91,000 bottles produced. Drink now-2020.” N. Martin for R. Parker, 94 pts. 08/12 1 bottle $300-500 130 John Beckett Cabernet Sauvignon Lake County 1975 u: bottom neck or better 6 bottles $125-175 131 Chappellet Cabernet Sauvignon 1974 Napa u: bottom neck, one lightly corroded capsule, glue-stained labels 3 bottles $80-125

132 Dominus 1983 Napa u: bottom neck or better, two with signs of old seepage, three lightly scuffed labels 6 bottles $350-475

133 Robert Mondavi Cabernet Sauvignon Reserve 1987 Napa u: three bottom neck, two very top shoulder, one top shoulder “This extraordinary wine is backward and unevolved, but even neophytes will recognize its potential greatness. The opaque, saturated, dark purple color reveals no sign of age. The huge, smoky, oaky, blackcurrant, herb, and vanillin-scented nose only hints at what will be achieved with further evolution. Sweet, decadently rich, dense, highly extracted flavors are wrapped around a full-bodied, chewy, super-concentrated, moderately tannic wine that, ideally, needs 7-8 more years of cellaring. It is a 25 to 30 year California Cabernet Sauvignon that is just beginning to become civilized. A potential legend in the making!” R. Parker, 97 pts. 08/94 6 bottles $500-700 134 Opus One 1981 Napa u: one bottom neck, one very top shoulder, two top shoulder, three lightly corroded capsules 4 bottles $500-800 135 Opus One 1983 Napa u: one bottom neck, one very top shoulder, lightly oxidized capsules, very lightly bin-soiled labels 2 bottles $250-400 136 Opus One 1988 Napa u: three bottom neck, one very top shoulder, oxidized capsules 4 bottles $400-600

139 Trefethen Cabernet Sauvignon 1977 Napa u: four bottom neck, two very top shoulder 6 bottles $125-175

Property of a Weston gentleman, this consignment specializes in highly rated Bordeaux, Rhone, and Napa offerings. Removed from custom-built, temperaturecontrolled home storage. 140 Chateau Lafite Rothschild 1986 Pauillac, 1er Cru Classe u: into neck “The 1986 possesses outstanding richness, a deep color, medium body, a graceful, harmonious texture, and superb length. The penetrating fragrance of cedar, chestnuts, minerals, and rich fruit is a hallmark of this wine. Powerful, dense, rich, and tannic, as well as medium to full-bodied, with awesome extraction of fruit, this Lafite has immense potential. Patience is required. Anticipated maturity: 2000-2030. Last tasted 11/94.” R. Parker, 100 pts. 01/98 1 bottle $800-1,200 141 Chateau Lafite Rothschild 1989 Pauillac, 1er Cru Classe u: two into neck, one bottom neck 3 bottles $1,200-1,800 142 Chateau Latour 1979 Pauillac, 1er Cru Classe u: top shoulder, lightly glue-stained and lightly bin-soiled label 1 bottle $200-300

137 Pine Ridge Cabernet Sauvignon 1978 Napa u: four very top shoulder, two top shoulder, one sign of old seepage 6 bottles $150-250 138 Stag’s Leap Wine Cellars Cabernet Sauvignon 1978 Napa u: top shoulder, lightly corroded capsules, signs of old seepage, lightly bin-soiled labels 2 bottles $150-200

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143 Chateau Latour 1990 Pauillac, 1er Cru Classe u: bottom neck “This is one of the more perplexing Latours to evaluate. It has plenty of sweetness as well as a gorgeous, rich fruitiness, but it lacks the firmness one finds in more recent great vintages such as 1996, 2000, 2003, 2005, 2006, and 2008. There is plenty of sweet, ripe currant fruitiness, abundant glycerin, and full body, but I’m still waiting for that extra nuance of complexity to emerge. It’s all there, but the wine still seems to be more monolithic than one would expect in a wine approaching 19 years of age. It is not the sure-fire winner I thought it was in its youth, but then again, I don’t have any reason to doubt that more complexity will emerge. Anticipated maturity: 2016-2035.” R. Parker, 95+ pts. 06/09 1 bottle $500-700 144 Chateau Margaux 1982 Margaux, 1er Cru Classe u: very top shoulder R. Parker, 98 pts. 06/09 1 bottle $700-900 145 Chateau Margaux 1989 Margaux, 1er Cru Classe u: bottom neck, one stained label 2 demi bottles $350-450 146 Chateau Mouton Rothschild 1989 Pauillac, 1er Cru Classe u: two bottom neck, one very top shoulder 3 bottles $800-1,200 147 Chateau Mouton Rothschild 1996 Pauillac, 1er Cru Classe R. Parker, 94 pts. 04/99 2 bottles $600-900 148 Chateau Cos d’Estournel 1996 St. Estephe, 2eme Cru Classe R. Parker, 93 pts. 04/99 6 bottles $600-900

149 Chateau Cos d’Estournel 2000 St. Estephe, 2eme Cru Classe R. Parker, 91 pts. 06/10 6 bottles $600-900 150 Chateau Montrose 1996 St. Estephe, 2eme Cru Classe 6 bottles $500-700

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151 Chateau Pichon Longueville Baron 1995 Pauillac, 2eme Cru Classe 3 bottles $250-350 152 Chateau Pichon Longueville Baron 1996 Pauillac, 2eme Cru Classe 2 bottles $150-250 153 Chateau Pichon Longueville Lalande 1990 Pauillac, 2eme Cru Classe u: bottom neck 1 bottle $100-150 154 Chateau Pichon Longueville Lalande 2000 Pauillac, 2eme Cru Classe R. Parker, 96 pts. 06/10 6 bottles $1,000-1,500

Leoville Barton could just be the ultimate insider’s address. –PhM 155 Chateau Leoville Barton 1990 St. Julien, 2eme Cru Classe u: into neck, one wine stained label “Believe it or not, the 1990 Leoville Barton can actually be drunk - something that cannot be said about the broodingly backward, still excruciatingly tannic 1982. The exceptionally concentrated 1990 reveals more polished, sweeter tannins along with a big, sweet kiss of black currant, forest floor, cedar, and spice box notes. While it still has some tannins to shed, this full-bodied, powerful, long wine is approachable. It should continue to evolve for another two decades.” R. Parker, 93+ pts. 06/09 2 bottles $200-300

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156 Chateau Leoville Barton 1996 St. Julien, 2eme Cru Classe “This impressive wine is a classic. Although backward, it exhibits a dense ruby/purple color in addition to abundant black currant fruit intertwined with spicy oak and truffle-like scents. The wine is brilliantly made, fullbodied, and tightly-structured with plenty of muscle and outstanding concentration and purity. It should turn out to be a long-lived Leoville Barton, and somewhat of a sleeper. However, patience will be required. Anticipated maturity: 2007-2030.” R. Parker, 92 pts. 04/99 2 bottles $150-200 157 Chateau Leoville Las Cases 1989 St. Julien, 2eme Cru Classe u: bottom neck, one lightly corroded capsule 2 bottles $250-400 158 Chateau Grand Puy Lacoste 2000 Pauillac, 5eme Cru Classe “The 2000 Grand Puy Lacoste is even better than such recent vintages as 2005 and 2009. A broad, classic, large-scaled effort, it boasts a deep blue/purple color as well as telltale notes of creme de cassis, subtle smoke, flowers, and unsmoked tobacco. Powerful, full-bodied flavors have shed a lot of tannin, but they remain relatively youthful. This is a young adolescent, broadly flavored Pauillac with an enticing texture as well as abundant richness and fruit. It can be enjoyed now, but promises to hit its peak in five years, and last for two decades.” R. Parker, 94 pts. 06/10 2 bottles $125-175 159 Chateau Lynch Bages 2000 Pauillac, 5eme Cru Classe R. Parker, 97 pts. 08/11 2 bottles $300-400 160 Chateau Lynch Bages 1991 u: into neck 1995 1996 Pauillac, 5eme Cru Classe 3 bottles $300-475

161 Chateau Figeac 1995 St. Emilion, 1er Grand Cru Classe 3 bottles $200-300 162 Chateau Pavie 1998 St. Emilion R. Parker, 95 pts. 03/01 1 bottle $150-250 163 Chateau Trotanoy 1990 Pomerol u: into neck 1 bottle $200-300 164 1995 Bordeaux Horizontal Chateau Pontet Canet 1995 (2 bts) Chateau Leoville Barton 1995 (1 bt) Chateau Gloria 1995 (1 bt) Chateau Clerc Milon 1995 (1 bt) 5 bottles $275-400 165 Chapoutier Ermitage Le Pavillon 1989 Northern Rhone u: 1.5cm “The 1989 Le Pavilion is a prodigious wine. Made from yields of 14 hectoliters per hectare, this parcel of old vines (averaging 70-80 years of age) has produced an opaque black/purple-colored wine, with a hauntingly stunning bouquet of violets, cassis, minerals, and new oak. In the mouth, the similarity in texture, richness, and perfect balance to the compelling 1986 Mouton-Rothschild is striking, only this wine is richer and longer. This extraordinarily well-balanced wine will probably not be ready to drink for at least 5-10 years, but it will evolve for three decades or more. It is an enormous yet amazingly well-delineated wine. I lament the fact that there are only 600 cases of this magnificent wine. This great Hermitage was the first of a trilogy (1989, 1990, and 1991) of exquisite Le Pavillons. Last tasted 12/95.” R. Parker, 100 pts. 01/97 1 bottle $300-500

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166 Guigal La Landonne 1998 Northern Rhone “The 1998 Cote Rotie La Landonne is a perfect wine…at least for my palate. Its saturated black/purple color is accompanied by an extraordinary nose of smoke, incense, tapenade, creosote, blackberry, and currant aromas. It is densely packed with blackberry, truffle, chocolate, and leather-like flavors. The wine possesses high tannin, but perfect harmony, impeccable balance, and gorgeous integration of acidity, alcohol, and tannin. It is a tour de force in winemaking. Anticipated maturity: 2007-2025.” R. Parker, 100 pts. 04/02 4 bottles $1,500-2,000 167 Guigal La Mouline 1998 Northern Rhone “The awesome 1998 Cote Rotie La Mouline is a seamless, full-bodied classic with many characteristics of the 1997 La Landonne , but more structure, tannin, and muscle. It will need two years of cellaring, and will last for twenty years. Stylistically, it is reminiscent of the 1988.” R. Parker, 97 pts. 04/02 3 bottles $900-1,200 168 Guigal La Turque 1998 Northern Rhone “The 1998 Cote Rotie La Turque may end up being a perfect wine. Its smoky black fruits intermixed with licorice, roasted meats, cassis, and flowers create an explosive, exotic perfume. The wine reveals considerable tannin, immense structure, and potentially legendary depth as well as intensity. Anticipated maturity: 2005-2022.” R. Parker, 98 pts. 04/02 3 bottles $900-1,200

169 300 Points: The Spectacular 2003 La La’s La Landonne 2003, R. Parker, 100 pts. 04/07 La Mouline 2003, R. Parker, 100 pts. 04/07 La Turque 2003, R. Parker, 100 pts. 04/07 3 bottles $1,200-1,800

169

170 Rostaing Cote Rotie Cotes Blonde 1999 Northern Rhone “What can I say about the 1999 Cote Rotie Cote Blonde. This is a dry vintage portlike Cote Rotie. It possesses extraordinary intensity, brilliant harmony, and a staggering bouquet of violets laced with other flowers (paperwhite narcissus come to mind), blackberries, cassis, vanilla, and a touch of honey. The wine is unctuously-textured yet remarkably well-defined, with elegance married to intense concentration as well as an extremely long finish, this is one of the most profound and seductive Cote Roties I have ever tasted. There are 500 cases of this nectar. Anticipated maturity: now-2018.” R. Parker, 100 pts. 04/02 1 bottle $300-400 171 Ornellaia 1998 Tuscany 12 bottles (owc, no lid) $1,600-2,200 172 Abreu Madrona Ranch 2007 Napa R. Parker, 98 pts. 12/10 3 bottles (oc) $1,000-1,500 173 Abreu Madrona Ranch 2008 Napa R. Parker, 97 pts., 12/11 3 bottles (oc) $900-1,200 174 Harlan Estate 1992 Napa R. Parker, 96 pts. 12/96 1 bottle $300-500 175 Harlan Estate 1993 Napa R. Parker, 95 pts. 12/96 1 bottle $350-500

176 Harlan Estate 1994 Napa “What can I say about the 1994? I have tasted the wine for three consecutive years, and each time it satisfied all of my requirements for perfection. The opaque purple color is followed by spectacular aromatics that soar from the glass, offering up celestial levels of black currants, minerals, smoked herbs, cedar wood, coffee, and pain grille. In the mouth, this seamless legend reveals full body, and exquisite layers of phenomenally pure and rich fruit, followed by a 40+ second finish. While accessible, the 1994 begs for another 5-7 years of cellaring. It should easily last for 30+ years. Every possible jagged edge acidity, alcohol, tannin, and wood - is brilliantly intertwined in what seems like a diaphanous format. What is so extraordinary about this large-scaled wine, with its dazzling display of aromatics and prodigious flavors and depth, is that it offers no hint of heaviness or coarseness. Harlan’s 1994 comes close to immortality in the glass.” R. Parker, 100 pts. 12/97 2 bottles $1,500-2,000

179 Harlan Estate 1997 Napa “The 1997 Harlan Estate is one of the greatest Cabernet Sauvignon-based wines I have ever tasted. A blend of 80% Cabernet Sauvignon, with the rest Merlot and Cabernet Franc, this enormously-endowed, profoundly rich wine must be tasted to be believed. Opaque purple-colored, it boasts spectacular, soaring aromatics of vanilla, minerals, coffee, blackberries, licorice, and cassis. In the mouth, layer after layer unfold powerfully yet gently. Acidity, tannin, and alcohol are wellbalanced by the wine’s unreal richness and singular personality. The finish exceeds one minute. Anticipated maturity: 2001-2030.” R. Parker, 100 pts. 12/00 4 bottles $3,000-4,000

177 Harlan Estate 1995 Napa “The 1995 Proprietary Red Wine is almost as perfect as the 1994. It has gotten even better in the bottle, and remains one of the most remarkable young Cabernet Sauvignons I have tasted. The wine, a blend of 85% Cabernet Sauvignon and 15% Merlot, was aged in 100% new oak, which adds subtle pain grille/ toasty scents. This opaque purple-colored Cabernet offers up a nose of smoke, coffee beans, black and blue fruits, minerals, and roasted herbs. It is extremely full-bodied, with spectacular purity, exquisite equilibrium, and a seamless personality with everything in total harmony. The finish lasts for more than 40 seconds. This extravagantly rich, profoundly complex 1995 will give its 1994 sibling a run for its money. Anticipated maturity: 20012027.” R. Parker, 99 pts. 12/ 98 1 bottle $400-600

181 Screaming Eagle 2009 Napa “Once again, the 2009 Cabernet Sauvignon pays homage to the 2007, but the aromas and flavors seems to be just a touch brighter, which might just be a function of the wine’s age. A wine of remarkable precision, the 2009 is totally dialed in from start to finish. Layers of intensely sweet, perfumed fruit are woven together with remarkable elegance and sheer polish. Today, the 2009 isn’t quite as radiant as it has been in the past, and seems headed for a stubborn phase. It is still striking, though. Even if a bit less exotic than the 2007, the two wines share a silkiness and overall sense of textural finesse. A translucent, weightless finish rounds things out in style. The 2009 is 87% Cabernet Sauvignon, 8% Cabernet Franc and 5% Merlot. Anticipated maturity: 20192029.” A. Galloni for R. Parker, 98 pts. 12/12 3 bottles (owc) $3,500-4,500

178 Harlan Estate 1996 Napa “The opaque purple-colored 1996 Harlan Estate reveals extraordinary intensity, a spicy, black currant, tobacco, cedar, and fruit cakescented bouquet, full body, a texture oozing with glycerin and concentrated fruit, and moderate tannin in the blockbuster finish. It is one of the most concentrated and complete red wines one could hope to taste. Anticipated maturity: 2004-2030.” R. Parker, 98 pts. 01/00 3 bottles $1,400-1,800

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180 Harlan Estate 1998 Napa R. Parker, 95 pts. 12/00 2 bottles $700-1,000

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182 Screaming Eagle 2010 Napa “The 2010 Cabernet Sauvignon brings together so many of the elements that make Screaming Eagle such a great and distinctive wine. Crushed rocks, graphite, menthol, plums, black cherries and mint all jump from the glass. Power, structure and finesse all come together in this remarkably vivid, dazzling wine. Rain in spring caused a poor set, which lowered yields dramatically, intensifying all of the sensations in the glass. Today, the 2010 is utterly head spinning. In 2010, Screaming Eagle is a bit lower in Cabernet Sauvignon and higher in Merlot than normal. The blend is 75% Cabernet Sauvignon, 16% Merlot and 9% Cabernet Franc. Anticipated maturity: 2020-2030.” A. Galloni for R. Parker, (95-97) pts. 12/12 3 bottles (owc) $3,500-4,500 183 Screaming Eagle Second Flight 2006 (2 bts) A. Galloni for R. Parker, 94 pts. 12/12 2007 (2 bts) A. Galloni for R. Parker, 94 pts. 12/12 2008 (2 bts) A. Galloni for R. Parker, 92 pts. 12/12 2009 (2 bts) A. Galloni for R. Parker, 93 pts. 12/12 Napa 8 bottles (owc) $3,000-4,000

In many tasting through the years, Shafer Hillside never fails to deliver. On of the California cabernets that shows beautiful development as it ages. –CM 184 Shafer Hillside Select 1998 Napa wrinkled capsule 1 magnum $200-300 185 Shafer Hillside Select 2003 Napa R. Parker, 95 pts. 12/08 6 bottles $900-1,200 186 Sloan 2000 Napa 3 bottles (owc) $400-600

187 Sloan 2001 Napa “The practically perfect 2001 Sloan (only the second effort released by Stuart Sloan) is aging magnificently. Made from very young vines planted on the steep hillsides above the Auberge du Soleil in Central Napa Valley, it exhibits a dense purple color with only a slight lightening at the edge as well as a phenomenal nose of burning embers, white chocolate, espresso roast, black currants and graphite. Full-bodied with an expansive, broad, creamy texture as well as a voluptuous finish, the wine has shed a lot of its tannin and is just beginning to hit its plateau of full maturity where it should stay for another 15-25+ years. This is a great terroir and at age ten, the 2001 confirms the accolades I bestowed upon it eight years ago.” R. Parker, 99 pts. 06/11 6 bottles (owc) $1,500-2,500 188 Sloan 2002 Napa “The perfect score does not surprise me since I had given this wine a three-digit rating after bottling. However, I was surprised by how evolved and complex the 2002 has become. Compared to some of the other high scoring 2002s, Sloan’s offering seems to be on a faster evolutionary track. There is nothing wrong with that, but based on this one bottle, this blend of 85% Cabernet Sauvignon, 8% Merlot and the rest Cabernet Franc and Petit Verdot can be drunk now or cellared for another 10-12 years. I do not think it will be one of the blockbuster, extremely long-lived wines of the vintage, but I could be wrong, because everything is in perfect balance. It offers a dense plum/garnet/purple color, a sweet nose of roasted espresso, chocolate, spring flowers, blackberries, black currants and new saddle leather, an opulent, voluptuous texture, gorgeous, layered flavors, lots of glycerin, sweet, silky tannin and a phenomenal finish. If you own any of this beauty, don’t hesitate to drink it.” R. Parker, 100 pts. 06/12 5 bottles (owc) $2,200-3,000 189 Sloan 2003 Napa R. Parker, 96 pts. 12/06 3 bottles (owc) $450-700 190 Sloan 2004 Napa R. Parker, 96 pts. 12/08 3 bottles (owc) $450-700

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Fine Ales Lots 191â&#x20AC;&#x201C;220

In November 2012, Skinner became the first brick-and-mortar auction house to offer beer alongside other lots of wine and spirits. The number of breweries in the United States has finally reached pre-Prohibition levels, many producing creative and elaborate styles in extremely small batches. Hand in hand with the rise in volume, there has been a marked increase in beer appreciation, and little-known European styles and breweries have gained a rabid fan base. Beer dinners are being held featuring carefully paired dishes, reserve bottles are showing up on wine lists across the country and critic scores and tasting notes are appearing alongside bottles in stores everywhere. Many collectors have taken to laying down their beers—many now bottled in 750ml format bottles—to monitor their development over time. The concept of ageing beer is still relatively nascent, but rapidly gaining traction. While there are no hard and fast rules to what beers will benefit from cellaring, bear in mind that a two-year old IPA would be akin to a ten-year-old bottle of Beaujolais Nouveau—academic, but perhaps not enjoyable. Similar to wine, the vast majority of beer—even craft beer—is meant to be drunk very soon after production. However, many high-alcohol beers, barrel aged beers and beers that undergo a secondary, in-bottle fermentation are thought to be the ideal candidates for ageing, and all of the following 30 lots fit the bill.

Lambic – a sour beer made with malted barley, wheat and aged hops, where fermentation occurs naturally through exposure to ambient yeast and bacteria and fermented in oak barrels for one to five years. Unblended lambic is rarely bottled as the nature of the fermentation process can produce uneven results and the beer is generally still. Brussels and its surrounding areas are the spiritual heart of lambic production, though pockets of North America are developing as “newworld” alternatives.

Gueuze (or Geuze) – a sour beer made by blending young and old lambics. A classic style of gueuze is a blend of one, two and three year old lambics which undergo a secondary fermentation in bottle. Different strains of Brettanomyces, scourge of many wine producers, plays a critical role in lambic and gueuze production, providing profound acidity through the long fermentation. Typically, bottles are sealed with a cork and will develop a Champagne-like carbonation over time.

Fruit Lambic – Kriek (cherry) and Framboise (raspberry) are the most traditional of the fruit lambics, where fruit is added directly to the barrels of lambic where fermentation occurs, adding layers of complexity, sweetness and color to the finished product. Other fruits used include strawberries, blueberries, peaches and even rhubarb and vitis vinifera grapes.

Stout – a dark ale brewed with barley and roasted barley with common flavors of coffee, chocolate and even dark fruit. Imperial stout is a richer, higher alcohol version of stout (stout being a richer, higher alcohol version of porter) originally brewed by Britain for export to Baltic consumers—famously Russia’s Catherine the Great, hence, Russian Imperial Stout. Similar to India Pale Ale, the beers are subject to a heavier-than-usual hop schedule, providing a much-needed preservative for the journey. Recently, American breweries have taken to ageing their imperial stouts in various spirit casks and adding spices such as vanilla bean, cacao nibs and even chili peppers to enhance the complexity of the finished product.

This consignment represents a beer-lover’s dream: exceedingly rare Cantillon, Drie Fonteinen, Lost Abbey and more, all stored in ideal conditions and most purchased by the consignor upon release. Property of a Massachusetts gentleman, the scope of this consignment is exceeded only by the collector’s passion… and the rest of his cellar! Bid with confidence. Cantillon – This stalwart of lambic producers has resided since its founding in 1900 at 56 Rue Gheude and continues using many of the same instruments of its founder, Paul Cantillon. Widely regarded as a traditional lambic producer adhering to centuries-old methods, it is important not to overlook the creative spirit of the brewery and its current brewmaster, Jean-Pierre Van Roy. From 246A producing beer in a lambic style without wheat and using fresh hops instead of aged hops, to fruit lambics using apricots, blueberries or even elderflowers, Cantillon manages to push the envelope of lambic production while respecting the tradition of this unique style of Brussels. Outside of their permanent portfolio of lambics and gueze, Cantillon is known to produce several unique blends utilizing special fruit and barrels which are offered through exclusive arrangements in absurdly small quantities, some of which are available here. 191 Cantillon Gueuze Brussels lightly nicked label, bottled 1996 1 bottle $150-250 192 Cantillon Vigneronne Brussels lambic blended with Italian Muscat grapes, bottled 1999 1 demi bottle $100-150 193 Cantillon Lou Pepe Gueuze 2001 Brussels label loose at corner, bottled 2003 1 bottle $150-250

194 Cantillon 50°N-4°E Brussels brewed March 2005, aged two years in 15year Cognac casks, bottled March 30, 2007 1 bottle $400-600 195 Cantillon Don Quijote 2008 Brussels Bottle 73L, lambic fermented with Vitis Labrusca grapes, bottled November 20, 2008 1 bottle $1,200-1,800 196 Cantillon Blåbær 2009 Brussels signs of old seepage, stained label, lambic fermented with blueberries, bottled 2009 1 bottle $300-500 197 Cantillon Blåbær 2010 Brussels no vintage on label, vintage legible on cork branding, lambic fermented with blueberries, bottled 2010 1 bottle $250-400

198 Cantillon Blåbær 2011 Brussels lambic fermented with blueberries, bottled 2011 1 bottle $200-300 199 Cantillon Zwanze 2009 Brussels lambic fermented with elderflowers, bottled May 29, 2009 1 bottle $250-400 200 Cantillon Zwanze 2010 Brussels spontaneously fermented ale with barley, wheat and oats, bottle 65, bottled March 3, 2010 1 bottle $200-300

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Drie Fonteinen – Founded in the late 19th century, Drie Fonteinen (Three Fountains) is among the most respected blenders and brewers of lambic in Belgium. Similar to the best Scotch blenders, the master blender Armand Debelder will use barrels of lambic from other breweries as well as their own to produce their world-class gueze. Starting in 1998, Drie Fonteinen began brewing their own lambic through an expansion. When a thermostat malfunction led to the loss of some 3000 bottles of conditioning gueuze as well as spoiling an entire vintage’s barrels of fermenting lambic, the future of the brewery operations and the business as a whole was in doubt. Through a series of brilliant marketing moves including a spirit distilled from the lost barrels and a series of gueuze blends of 1-, 2-, 3-, and 5-year lambics, the brewery was saved and is reaching new heights of popularity among lambic enthusiasts. 201 Drie Fonteinen Malvasia Rosso 2003 Beersel lightly nicked label, fermented with Malvasia Rosso grape juice, bottled October 2, 2003 1 bottle $200-300

204 Drie Fonteinen Armand’4 Lente Beersel lightly nicked label, bottled 2010 1 bottle $125-200 205 Drie Fonteinen Armand ‘4 Zomer Beersel lightly nicked label, bottled 2010 1 bottle $100-150

206 Drie Fonteinen Framboos 2010 Beersel fermented with Pajottenland raspberries, bottled May 31, 2011 1 bottle $300-500 207 Drie Fonteinen Armand & Tommy Beersel scuffed label, blend of 1-, 2-, and 3-year lambics, blended by Armand Debelder and Tomme Arthur, bottled February 17, 2011 1 bottle $150-250

202 Drie Fonteinen Oude Geuze 2004 Beersel lightly nicked label 1 magnum $300-500

203 Drie Fonteinen Hommage 2007 Beersel fermented with Pajottenland raspberries, bottled February 14, 2007 1 bottle $200-300

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Lost Abbey – Co-founded in 2006 by Tomme Arthur and friends, Lost Abbey has become widely recognized as one of the top American breweries in its crusade of good versus evil (beer). Recipient of over a dozen medals from the Great American Beer Festival, Arthur is among the most decorated brewers in America, and a firm believer in the idea of ageing beer. Isabelle Proximus (lot 208) is a result of an educational trip to Belgium where Arthur was joined by other prominent American brewers to learn first hand about the lambic process. With successes like Isabelle Proximus, Duck Duck Gooze (lot 210) and Cable Car (lot 209), there is little doubt that Arthur is on the short list of top American brewers of spontaneously fermented ales. 208 Port Brewing Company Isabelle Proximus San Marcos, California bottled 2008 “In March of 2006 five guys - Adam Avery, Vinnie Cilurzo, Robb Todd, Tomme Arthur accompanied Sam Calagione and Lorenzo Dabove The Prince of Pajottenland through a tour of Belgium’s finest Gueze producers. Many of the mysteries of Lambic production were learned along the way. They vowed to return to the states to brew a sour beer celebrating their experiences. In November of 2006 they reunited at Port Brewing to brew Isabelle Proximus. In this bottle, you’ll find the answers to many of the questions that were posed along their journey near the river Senne. However, like the mysteries of lambic beers, there remains on lingering question that was left unresolved. We hope like us, the next time you’re on a pilgrimage to Brussels, you’ll drop by the Empire Club and let us know whether you prefer Green or Orange…” 1 bottle $250-400

209 Lost Abbey Cable Car San Marcos, California bottled 2007 1 bottle $300-500

210 Lost Abbey Duck Duck Gooze San Marcos, California bottled 2009 1 bottle $125-200

211 Lost Abbey Sinners Blend 2008 San Marcos, California a blend of barrel room selections, bottled 2008 1 demi bottle $125-200 212 Lost Abbey Sinners Blend 2009 San Marcos, California a blend of barrel room selections, bottled 2009 1 demi bottle $70-100 213 Russian River Brewing Beatification Batch 2 Santa Rosa, California spontaneously fermented ale aged in oak barrels 1 demi bottle $150-250 214 New Belgium Twisted Spoke 15th Anniversary Fort Collins, Colorado 65% ale aged in a wood barrel, 14% ale with cherries added, 21% ale brewed with coriander, blended and aged in apple flavored whiskey barrels, bottled August 26, 2010 1 bottle $125-200

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Two exceedingly rare, vintage Cantillon offerings acquired by the consignor from the original purchaser accompany two additional lots from a modern American brewery. Removed from temperature-controlled storage for this auction. 215 Cantillon Gueuze 1978 Brussels u: 7.0cm, signs of old seepage, no label, gold plastic capsule reads “Brasse en Gebrouwd 1978,” amber color, photo available upon request 1 bottle $400-600

216 Cantillon Brabantiæ 1989 Brussels u: 3.5cm, crown cap shows signs of oxidation, remnants of heavily bin-soiled and tattered label “BRAB” and “Æ” visible, “Br. Cantillon” clearly printed on label edge 1 bottle $400-600

Three Floyds – begun in 1996 by a fatherson-son team, Three Floyds has continually grown from a 5-barrel system (brewing just 298-300 115 gallons at a time) to a 15-barrel and eventually a 35-barrel system yet does not see distribution outside of the Midwest. With brash, uniquely American style and bold flavors, Three Floyds produces a number of highly sought-after beers among enthusiasts, but perhaps none more so than their Dark Lord Russian-style Imperial Stout. Released only at the brewery at a ticketed event, Dark Lord is a massive, rich, complex stout that begs for age yet is nearly irresistible immediately. In recent years, Three Floyds has produced a handful of barrel treatments in extremely limited quantities, offered in a scratch-off lottery drawing for those lucky enough to attend the release. 217 Three Floyds Dark Lord Cognac Barrel 2012 Munster, Indiana Bottle 152 of 534 1 bottle $250-400 218 Three Floyds Dark Lord 2009 (1 22 oz. bt) white wax 2010 (1 22 oz. bt) nicked label, green wax 2011 (1 22 oz. bt) yellow wax 2012 (1 22 oz. bt) red wax Munster, Indiana 4 bottles $300-500

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A Drie Fonteinen rarity paired with a complete vertical of the Bruery’s Black Tuesday, this consignment just scratches the surface of this collector’s cellar. Removed from temperaturecontrolled storage for this auction. 219 Drie Fonteinen Oude Gueuze Cuvee J&J Blauw 2003 Beersel, Belgium slight signs of old seepage 1 bottle $250-400

The Bruery – founded in 2008 by Patrick Rue, the Bruery focuses on Belgian-inspired ales, eschewing force-carbonation in favor of bottle-conditioning with all beers released in a 750ml format. Near constant experimentation has led to a diverse portfolio ranging from pale ale to American wild ales to stout. An Anniversary Ale released annually even utilizes the solera technique, blending fresh, strong ale with aged ales that have been resting in bourbon barrels for up to five years. A Russian Imperial Stout aged in bourbon barrels, Black Tuesday is released annually on the last Tuesday of October—the anniversary of the stock market crash of 1929—and is likely their most famous beer. Tipping the scales at 18% abv or higher, the stout is full of deep coffee, chocolate, and bourbon notes, pure black with a tan head. The bourbon heat mellows with age and integrates seamlessly into the beer which, closed with a crown cap and sealed with black wax is expected to age gracefully for ten or more years in bottle. 220 The Bruery Black Tuesday Vertical 2009 2010 2011 2012 Placentia, California 4 bottles $400-600

Property of a Massachusetts Gentleman, this dizzying and meticulously curated collection spans the globe: Champagne, 302 Bordeaux, Burgundy, Rhone, Mendoza, Ribera del Duero, and on and on. Part of a much larger collection, this consignment was removed from temperature-controlled facilities for this auction. 221 Dom Perignon 1996 Epernay L. Perrotti-Brown for R. Parker, 96 pts. 05/11 3 bottles $500-700 222 Roederer Cristal 1996 Epernay 2 bottles $500-800 223 Pol Roger Cuvee Winston Churchill 1990 Epernay 1 bottle $250-400 224 Salon 1996 Le Mesnil-sur-Oger “The 1996 Salon is yet another wine that is maturing splendidly. Once focused to the point of being painfully austere and angular, today the 1996 Salon has begun to soften and fill out. My latest bottles have been rich, generous and totally compelling in every way.” A. Galloni for R. Parker, 97 pts. 11/10 6 bottles (owc) $1,500-2,000 225 Taittinger Comtes de Champagne 1995 Champagne A. Galloni for R. Parker, 96 pts. 09/10 3 bottles $300-450

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226 Taittinger Comtes de Champagne Rose 2002 Champagne “Taittinger’s 2002 Brut Blanc de Blancs Comtes de Champagne is off the charts. I have tasted the 2002 now many times, and it has never been less than thrilling. A vivid kaleidoscope of pure Chardonnay aromas and flavors opens up in the glass. The 2002 is at once incredibly rich yet also totally weightless and impeccable in its balance. All the classic Comtes notes are there, but with a level of detail and nuance I don’t think I have ever seen before. The 2002 is breathtakingly beautiful today, but also appears to have the stuffing to age for decades. Personally, I would be looking to buy the 2002 in magnums if at all possible. Sadly, there is little wine to go around as 2002 was a very short crop. Readers who can track down the 2002 are in store for something truly great. Anticipated maturity: 2012-2042.” A. Galloni for R. Parker, 98 pts. 11/12 3 bottles $500-700 227 Chateau Latour 2000 Pauillac, 1er Cru Classe L. Perrotti-Brown for R. Parker, 99 pts. 11/12 3 bottles $2,200-2,700 228 Chateau Cos d’Estournel 2003 St. Estephe, 2eme Cru Classe “The prodigious, fantastic 2003 Cos d’Estournel is a candidate for “wine of the vintage.” A blend of 68% Cabernet Sauvignon (unusually high for this chateau), 30% Merlot, and 2% Cabernet Franc, 17,500 cases were produced from low yields. An inky/blue/ purple color is accompanied by a compelling perfume of black fruits, subtle smoke, pain grille, incense, and flowers. With extraordinary richness, full body, and remarkable freshness, elegance, and persistence, this is one of the finest wines ever made by this estate. The good news is that it will be drinkable at a young age yet evolve for three decades or more. Kudos to winemaker Jean-Guillaume Prats and owner Michel Reybier.” R. Parker, 98 pts. 04/06 6 bottles (owc) $900-1,200

230 Chateau Leoville Las Cases 2000 St. Julien, 2eme Cru Classe R. Parker, 98+ pts. 06/10 3 bottles $600-900 231 Chateau Montrose 2003 (3 bts) St. Estephe, 2eme Cru Classe “The enormous 2003 Montrose is built along the lines of the 1989 rather than the 1990. It boasts a dense black/purple color in addition to an extraordinary bouquet of scorched earth, blackberries, and cassis, fabulous purity, a skyscraper-like texture, and substantial tannin in the finish. This superb, huge, ripe wine is one of the vintage’s most prodigious offerings. However, patience will be essential for anyone purchasing this 2003. Anticipated maturity: 2010-2035.” R. Parker, 97+ pts. 04/06 3 bottles $400-600 232 Chateau Lynch Bages 1996 Pauillac, 5eme Cru Classe 3 bottles $300-450 233 Chateau Lynch Bages 2000 Pauillac, 5eme Cru Classe R. Parker, 97 pts. 08/11 3 bottles $500-700 234 Chateau Angelus 2000 St. Emilion, 1er Grand Cru Classe “What can you say about Hubert de Bouard and Angelus? Each year they seem to turn out one great wine after another, and the 2000 showed its merit in two different tastings. A wine of great intensity, bluish/black, with a big, sweet kiss of graphite, crushed rocks, blueberry, spring floral garden and blackberry liqueur, unctuously textured as well as pure, dense, and stunningly rich, this full-bodied wine can be drunk now or cellared for another 25-30 years.” R. Parker, 97 pts. 06/10 3 bottles $800-1,200

229 Chateau Leoville Barton 2000 St. Julien, 2eme Cru Classe R. Parker, 95+ pts. 06/10 3 bottles $300-450

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235 Chateau Bellevue Mondotte 2003 St. Emilion “An exquisite jewel in Chantal and Gerard Perse’s Right Bank empire, Bellevue-Mondotte is a tiny, 5-acre parcel of 45-year-old vines planted on the limestone plateau above PavieDecesse and Pavie-Macquin. It is composed of 90% Merlot, 5% Cabernet Franc, and 5% Cabernet Sauvignon. I tasted the 2003 on three separate occasions, one of which merited a three-digit rating. Sadly, there are only 4,000 bottles of this prodigious effort. Possessing relatively high alcohol (14.5%) for a Bordeaux, it is an amazing blend made from 15 hectoliters per hectare. A dense, viscous-looking purple color is accompanied by a sweet perfume of blackberries, espresso roast, fried lard, and pain grille. Full-bodied and massively rich with decent acidity and plenty of structure as well as tannin, this youthful 2003 should hit its stride in 3-5 years, and last for three decades. This may be what the great 1929s or 1947s tasted like at age three.” R. Parker, 98 pts. 04/06 12 bottles $1,000-1,500 236 Chateau l’Evangile 2000 Pomerol R. Parker, 98 pts. 06/10 3 bottles $600-900 237 Chateau Pavie 2005 St. Emilion R. Parker, 98+ pts. 04/08 6 bottles $1,300-1,800 238 Chateau Pavie Decesse 2000 St. Emilion “Gerard Perse’s 2000 Pavie Decesse, a blend of 90% Merlot and 10% Cabernet Franc from a vineyard situated above Pavie, on the steep limestone hillsides outside the walled town of St.-Emilion, is a fabulous effort (all the Perse wines are stunning in this vintage). Notes of camphor, creme de cassis, violets, black currants, cedar, and licorice jump from the glass of this inky/purple-hued offering. Monumental richness, sensational sweet tannin, a skyscraper-like mid-palate, and a 45+-second finish result in an extraordinary wine that is just reaching its plateau of full maturity. It should last for another 20-25 years.” R. Parker, 96 pts. 06/10 6 bottles $700-1,000

239 Chateau Troplong Mondot 2000 St. Emilion “Extremely young with an unbelievable deep purple color, the 2000 Troplong Mondot has hardly budged since I tasted it in 2003. Two recent tastings confirmed that this is the greatest Troplong Mondot between their profound 1990 and more recent vintages such as 2005, 2008, and 2009. Copious chocolate, graphite, blackberry, blueberry, cassis, and ink characteristics are present in this full-bodied, powerful, massive St.-Emilion. While the tannins are noticeable, they are better integrated than they were seven years ago, and the fruit, extract, and richness clearly outweigh the wine’s structure. This 2000 will benefit from another 4-5 years of cellaring (longer than I originally predicted), and has at least two decades of drinkability ahead of it.” R. Parker, 96 pts. 06/10 2 magnums $400-600 240 Chateau d’Yquem 2001 Sauternes R. Parker, 100 pts. 04/05 3 demi bottles $600-900 241 Rieussec 2001 Fargues “A monumental effort, the 2001 Rieussec boasts a light to medium gold color in addition to a fabulous perfume of honeysuckle, smoky oak, caramelized tropical fruits, creme brûlée, and Grand Marnier. The wine is massive and full-bodied yet neither over the top nor heavy because of good acidity. With intense botrytis as well as a 70-75-second finish, this amazing Sauternes will be its apogee between 20102035.” R. Parker, 99 pts. 06/04 3 bottles $300-450 242 Chateau Rieussec 2001 Fargues R. Parker, 99 pts. 06/04 3 demi bottles $150-250 243 Chateau Suduiraut 2001 Preignac R. Parker, 98 pts. 06/04 3 demi bottles $125-200

244 d’Angerville Volnay Champans 2005 Cote de Beaune Burghound, (93-95) pts. 04/07 3 bottles $250-400 245 Comte Armand Pommard Clos des Epeneaux 2005 Cote de Beaune D. Schildknecht for R. Parker, (94-96) pts. 04/07 6 bottles (owc) $600-900 246 Chevillon Nuits St. Georges les Cailles 2005 Nuits St. Georges “A superbly complex and deeply pitched nose of spicy dark berry fruits and lovely floral notes, particularly violet, precede the rich and quite naturally sweet flavors blessed with ample old vine intensity and palate saturating extract yet for all the inner mouth fireworks, this remains classy, refined and strikingly long. This is so well balanced and carries its firm structure so effortlessly that it will easily age for 20 to 30 years but should be ready in 12 to 15. In a word, terrific.” Burghound, (92-94) pts. 01/07 6 bottles $350-500 247 Chevillon Nuits St. Georges les Pruliers 2005 Nuits St. Georges “This is very ripe, indeed the ripest wine to this point with a gorgeous and spicy mélange of black and blue berry fruit aromas liberally laced with earth and underbrush that introduces rich, full-bodied and intense flavors of obvious sweetness and a powerful, textured and mouth coating finish. There are buckets of dry extract here that convey a seductive velvety quality to the backend. Impressive.” Burghound, (91-93) pts. 01/07 6 bottles $350-500 248 Bruno Clair Chambertin Clos de Beze 2005 Cote de Nuits “The most complete wine here with a spicy, earthy, gamy and strikingly elegant if presently reserved nose of musky black cherry fruit aromas that introduce rich, sweet and mouth coating flavors that explode on the strikingly long finish. This is a classy thoroughbred of a wine with superb complexity, impeccable balance and huge length, all delivered with both grace and power. Be prepared to be patient however as this will need time.” Burghound, (92-95) pts. 01/07 3 bottles $600-900

249 Madame de Courcel Pommard Grand Clos des Epenots 2005 Cote de Beaune “An explosive red pinot fruit nose is nuanced by hints of earth, underbrush and an interesting touch of peach stone introduces still bigger, richer and more structured flavors that possess serious size and weight, culminating in a velvety and mouth coating finish that seems to go on and on. This is an extremely impressive wine constructed in an old school style but there’s nothing rustic or inelegant about it though note that it’s built for the long-term.” Burghound, 93 pts. 04/08 12 bottles (oc) $800-1,200 250 Dauvissat Camus Chablis Grand Cru Le Clos 2006 Chablis “A reticent if wonderfully broad, airy and pure nose of primarily subtly spiced dried peach and white flowers nuanced by oyster shell and that seashore character that classic Chablis has, introduces rich, powerful and palate staining flavors that possess superb vibrancy on the linear, focused and pure finish. Somewhat surprisingly, this is perhaps not quite as stylish as the Preuses but it’s every bit as powerful and long. And like the Preuses, this did indeed surprise to the upside.” Burghound, 93 pts. 10/08 8 bottles $600-800 251 Dauvissat Camus Chablis Grand Cru Le Clos 2007 Chablis “This too offers dazzling aromatic purity but is even less expressive at the moment than the Preuses as the classic young Les Clos austerity is present in spades with tight, layered and elegant green fruit, oyster shell, iodine and white flower aromas that are cool and very primary, indeed even backward. The flavors are also quite understated and seem to be extracted directly from liquid rock as the minerality this displays is remarkable and there is a very different tactile sense in the mouth with simply tremendous buffering extract and staggering length on the ultra precise, bone dry and explosive finish. Wow, this is flat out stunning Les Clos that is constructed entirely on its minerality. One of the wines of the vintage.” Burghound, 95 pts. 10/09 6 bottles $750-1,000

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252 Dauvissat Camus Chablis Grand Cru Les Preuses 2006 Chablis “A now almost invisible touch of wood frames gorgeously pure aromas of white peach, pear, seaweed and a touch of honeysuckle that blends into the rich, full and powerful flavors that seem naturally elegant and refined while maintaining superb focus on the almost painfully intense finish that seems to have no end. A wine of finesse and elegance that makes it an understated vintage for the Dauvissat Preuses.” Burghound, 93 pts. 10/08 9 bottles $600-900 253 Vincent Dauvissat Chablis la Forest 2007 Chablis Burghound, 92 pts. 03/12 352 12 bottles (oc) $800-1,200 254 Dauvissat Camus Chablis 1er Cru La Forest 2008 Chablis “In contrast to the prior’s wine inexpressiveness, here the nose explodes from the glass, combining notes of lemon peel, Chablis-style green fruit and oyster shell nuances that can also be found on the rich, energetic and highly intense flavors that are powerful and almost painfully intense on the extremely dry finish. I really like the balance and overall sense of underlying tension. This should be great in time.” Burghound, 93 pts. 10/10 10 bottles $250-425 255 Girardin Batard Montrachet 2002 Cote de Beaune P. Rovani for R. Parker, (94-96) pts. 02/04 2 bottles $250-400 256 Vincent Girardin Corton Renardes 2005 Cote de Beaune 12 bottles (oc) $600-900

257 Vincent Girardin Bonnes Mares 2005 Cote de Nuits Burghound, (91-94) pts. 04/07 6 bottles $500-750

262 Perrot-Minot Chambertin Clos de Beze Vieilles Vignes 2005 Cote de Nuits 1 bottle $300-500

258 Henri Gouges Nuits St. Georges les St. Georges 2005 Nuits St. Georges Burghound, (91-94) pts. 01/07 3 bottles $300-450

263 Ponsot Clos de la Roche Vieilles Vignes 2005 Cote de Nuits D. Schildknecht for R. Parker, (96-98) pts. 04/07 1 bottle $800-1,200

259 Lafarge Volnay Clos du Chateau des Ducs 2005 Cote de Beaune Burghound, 92 pts. 04/10 3 bottles $350-500 260 Michel Lafarge Volnay les Mitans 2005 Cote de Beaune “A wonderfully elegant, pure and utterly harmonious nose is airy and layered with mineral infused ripe red pinot fruit that dissolves seamlessly into supple, detailed, dusty, firm and driving flavors that are perfectly balanced and stunningly long on the linear finish. This is expressive yet cool and one is struck more by the sheer transparency than the depth though there is no lack of that either. A classic and achingly beautiful Volnay.” Burghound, 92 pts. 04/08 3 bottles $200-300 261 J.F. Mugnier Bonnes Mares 2005 Cote de Nuits “The concentration and intensity has slowly but noticeably been increasing over the last few vintages as the vines begin to achieve a higher average age and it’s particularly evident in 2005. Here the nose is unusually expressive rather than its usual brooding character with pretty, even elegant aromas of spicy red pinot and purple fruit and warm earth notes that can also be found on the powerful but detailed, indeed almost nervous flavors that possess excellent precision and a very attractive underlying tension on the explosive finish that delivers flat out incredible length. 2005 is the best vintage for this wine that I’ve seen since Mugnier took over.” Burghound, 96 pts. 01/08 1 bottle $600-900

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264 N. Potel Chambertin 2005 Cote de Nuits Burghound, (92-95) pts. 01/01/07 12 bottles (2 x owc) $2,800-3,600 265 N. Potel Ruchottes Chambertin Clos des Ruchottes 2005 Cote de Nuits 6 bottles (owc) $350-500 266 Joseph Roty Charmes Chambertin Tres Vieilles Vignes 2005 Cote de Nuits “From vines said to have been planted in the 1880s, the Roty 2005 Charmes Chambertin Tres Vieilles Vignes announces its distinction a foot away from the glass, with uncanny intensity and clarity of black fruit essences, along with ineffable mineral and animal suggestions. Tactile cinnamon spiciness, bitter-sweet herbs, and black cherry and black raspberry concentrate (fresh, yet with liqueurlike intensity, sweetness and viscosity) saturate the palate, and a dark and rising tide of mineral and carnal flavors meets the fruit and spice in a thunderous finish. There is mystery aplenty here, with the sex appeal well beneath the surface.” D. Schildknecht for R. Parker, (97-98) pts. 04/07 3 bottles $900-1,200

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267 Comte de Vogue Musigny Vieilles Vignes 2005 Cote de Nuits “Prepare to be transported. A positively brilliant nose of violet and rose petal shines against a background of intensely spiced extravagant red and black pinot fruit nuanced by hints of earth and stone and this minerality continues onto the surprisingly supple flavors that convey a remarkable sense of energy and power on the almost unbelievably intense, focused and structured finish that seems to go on and on without end. And the ‘05 VV has what all truly great burgundies have which is that extra dimension of power without weight as this carries terrific punch and power yet delivers that explosiveness with impeccable class and grace. While I am duly mindful of the many legendary wines this domaine has produced (see the database for all vintages reviewed dating to 1919), the 2005 could very well join the list of the all time greats, there is really that much potential here. Whether it will ultimately transcend the heights achieved by the 1919 or the 1949 (among many others) remains an open question, I have zero doubt that 2005 will be a genuinely great vintage for this wine. Brilliance personified and absolutely a ‘wow’ wine, in fact, this merits a double ‘wow’.” Burghound, 99 pts. 01/08 1 bottle $800-1,200 268 Comte de Vogue Musigny Vieilles Vignes 2002 Cote de Nuits P. Rovani for R. Parker, (97-99) pts. 06/04 3 bottles $1,500-2,000 269 Comte de Vogue Musigny Vieilles Vignes 2008 Cote de Nuits “This is also quite reserved at present with an elegant, airy, cool and pure nose that is kaleidoscopically complex as it offers red currant, plum, black cherry and a panoply of floral and spice notes, in particular violet and anise, before marrying seamlessly into mineral-driven and alluring big-bodied flavors that explode on the powerful and almost painfully intense finish that delivers genuinely stunning length. I love the way Musigny can so effortlessly combine a silky palate impression with serious muscle. This should be quite impressive in time though note that it will need a minimum of 18 to 25 years of cellar time.” Burghound, 96 pts. 01/11 6 bottles $1,800-2,400

270 Comte de Vogue Chambolle Musigny 2002 Cote de Nuits “Aromatically reserved and backward with elegant and very fresh and pure red and black pinot fruit aromas nuanced by subtle spice notes. The medium full flavors are ripe, sexy and supple yet deliver excellent precision, impeccable balance and an attractive mineral streak than gives both lift and firmness to the wonderfully long finish. This is a lively effort that is underpinned by dense and firm yet remarkably fine tannins. I quite like this as the grace and class of its origins are plain to see. Tasted multiple times with consistent notes.” Burghound, 92 pts. 03/07 3 bottles $400-600 271 Comte de Vogue Chambolle Musigny 2005 Cote de Nuits Burghound, 93 pts. 01/08 2 bottles $250-350

272 Guigal Ex Voto Blanc 2001 Northern Rhone “A stunning effort, the 2001 Hermitage ExVoto blanc is an 8,000-bottle cuvee produced from 50 and 90-year old vines in Les Murets and l’Ermite vineyards; it will only be made in the greatest vintages. Aged in 100% new oak for 18 months, it is a blend of 95% Marsanne and 5% Roussanne. This fabulous white Hermitage ranks alongside Chapoutier’s limited cuvees of Le Meal, l’Ermite, and l’Oree. Guigal’s 2001 Hermitage Ex-Voto offers up stupendous aromas of white peaches, truffles, quince, and a liqueur of stones. This amazing white should drink well young, yet last 2-3 decades.” R. Parker, 96 pts. 12/04 5 bottles $400-600 273 Guigal Hermitage Ex Voto Blanc 2003 Northern Rhone “The 2003 Hermitage Ex-Voto blanc is the quintessential white Hermitage, a blend of 95% Marsanne and 5% Roussanne with extraordinary honeyed licorice, quince, marmalade, and truffle notes, an unctuous texture, great purity and richness, and a profound mouthfeel and length. This is extraordinary wine and certainly one of the most profound dry whites I ever tasted. It seems to be set for an amazingly long life.” R. Parker, 96+ pts. 04/07 6 bottles (owc) $500-750

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274 Guigal - The La La’s 1999 La Mouline R. Parker, 100 pts. 06/03 La Turque R. Parker, 100 pts. 06/03 La Landonne R. Parker, 100 pts. 06/03 Northern Rhone 3 bottles $1,400-1,800 275 Beaucastel Chateauneuf du Pape 1998 (2 bts) R. Parker, 96 pts. 02/04 2001 (4 bts) R. Parker, 96 pts. 02/04 Southern Rhone 6 bottles $350-500 276 Chapoutier Barbe Rac Chateauneuf du Pape 2000 Southern Rhone R. Parker, 95 pts. 02/03 5 bottles $300-400 277 Clos des Papes Chateauneuf du Pape Rouge 2003 Southern Rhone “The 2003 Clos des Papes Chateauneuf du Pape (the # 2 wine in the Wine Spectator’s annual winefest) has long been one of the most profound wines of the vintage. It somehow manages to offer the vintage’s character in power, high glycerin, and huge volume, but retains remarkable elegance and finesse that is so much in keeping with the style of Clos des Papes. The wine has a dense ruby/purple-tinged color and a wonderfully sweet nose of framboise, blackberry, and kirsch liqueur intermixed with Chinese black tea and licorice. The wine is full-bodied and voluptuous, but once past all the glycerin and beautiful, dense fruit of this full-bodied wine, there is striking purity, elegance, finesse, and surprising freshness. Still primary, it looks set to have a long life of 20-25 or more years. Anticipated maturity: 2007-2025.” R. Parker, 97 pts. 02/06 6 bottles $600-900 278 Clos des Papes Chateauneuf du Pape 2003 Southern Rhone R. Parker, 97 pts. 02/06 12 demi bottles $350-500

279 Domaine de la Janasse Chateauneuf du Pape Vieilles Vignes 2000 Southern Rhone R. Parker, 96 pts. 02/03 3 bottles $200-300

283 Domaine du Pegau Cuvee Reservee Chateauneuf du Pape 2001 Southern Rhone R. Parker, 95 pts. 02/04 3 bottles $175-300

289 Bruno Giacosa Barbaresco Santo Stefano 2004 Piedmont A. Galloni for R. Parker, 95 pts. 10/07 3 bottles $300-450

280 Domaine de la Janasse Chateauneuf du Pape Cuvee Vieilles Vignes 2003 Southern Rhone R. Parker, 97+ pts. 02/06 1 magnum $175-250

284 Domaine du Pegau Cuvee Reservee Chateauneuf du Pape 2005 Southern Rhone 6 bottles $300-450

290 Bruno Giacosa Barolo Falletto di Serralunga d’Alba 2004 Piedmont 3 bottles $300-450

285 Pierre Usseglio Cuvee Mon Aieul Chateauneuf du Pape 2001 Southern Rhone R. Parker, 97 pts. 02/04 3 bottles $250-350

291 Gaja Barbaresco 2004 Piedmont 6 bottles (owc) $600-900

281 Domaine de la Janasse Chateauneuf du Pape Cuvee Vieilles Vignes 2005 Southern Rhone “Absolutely profound, and certainly one of the vintage’s great wines is the 2005 Chateauneuf du Pape Vieilles Vignes. Inky plum/ruby/ purple to the rim, with a big, sweet nose of melted licorice, smoked meats, blackberries, cassis, and earth, the wine is deep, powerful, full-bodied, with fabulous concentration, purity, and a multi-dimensional mouthfeel. The finish goes on for close to a minute. Forget this wine for 2-5 years and drink it over the following 25+ years.” R. Parker, 98 pts. 10/07 6 magnums (owc) $800-1,200 282 Marcoux Chateauneuf du Pape Vieilles Vignes 2005 Southern Rhone “Utterly profound, the dense ruby/ purple-tinged 2005 Chateauneuf du Pape Vieilles Vignes (16.7% natural alcohol) is a blockbuster. Full-bodied with great intensity, superb richness, and tremendous floral, truffle, meaty, raspberry, and blackberryscented aromas, this wine, which comes from three well-known parcels in Chateauneuf du Pape (La Crau, Gallimards, and Esquirons) exhibits high tannin and good acidity, but the massive fruit and richness from these old vines dominate the wine’s personality. Although it is tasting profound at present, shrewd buyers will give it 4-5 years of bottle age, and drink it over the following two decades.” R. Parker, 97 pts. 10/07 6 bottles $500-750

286 Vieille Julienne Chateauneuf de Pape Reserve 2000 Southern Rhone “The 2000 Chateauneuf du Pape Reserve (15.5% alcohol; 100% Grenache) is a wine of magnificent intensity as well as majestic texture and richness. Layers of concentrated fruit cascade over the palate. Opaque purple-colored and extremely full-bodied, with a gorgeous nose of minerals, white flowers, black fruits, pepper, and garrigue, this sumptuous, seamless 2000 Chateauneuf must be tasted to be believed. I have had this wine a half dozen times in blind tastings that included some of the finest 2000 Chateauneuf du Papes, and it consistently ranks as one of the top 2 or 3 wines in the tastings. Then again, I’m looking at its overall potential as it is not the most forward or evolved of the 2000 Chateauneuf du Papes. It is a magnificent tour de force in winemaking. Anticipated maturity: 2007-2025.” R. Parker, 99 pts. 02/03 3 bottles $400-600

287 Trimbach Cuvee Frederic Emile Riesling 2001 Alsace 12 bottles $900-1,400

292 Gaja Sori San Lorenzo 2004 Piedmont “The 2004 Sori San Lorenzo is a dropdead gorgeous wine. It presents awesome balance, especially in the way it marries power with elegance. This is a remarkably refined and understated Sori San Lorenzo, with never-ending layers of dark raspberries, licorice, grilled herbs and tar that flow from its sumptuous frame. A dark, brooding beauty, it will require several additional years of bottle at a minimum, but those with the patience to wait will be amply rewarded. In most vintages I prefer the Sori Tildin, but in 2004 Sori San Lorenzo has a very slight edge over its sibling. It may very well be the finest Sori San Lorenzo since the legendary 1971. Anticipated maturity: 2014-2029.” A. Galloni for R. Parker, 98 pts. 10/07 6 bottles (owc) $1,200-1,800 293 Gaja Sperss 2003 Piedmont 6 bottles (owc) $700-1,000 294 Gaja Sperss 2004 Piedmont A. Galloni for R. Parker, 96 pts. 12/07 6 bottles (owc) $1,000-1,500

288 Bruno Giacosa Barbaresco Riserva Rabaja 2001 Piedmont A. Galloni for R. Parker, 98 pts. 10/06 3 bottles $650-950

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295 Mascarello Barolo Monprivato 2004 Piedmont “Mascarello’s 2004 Barolo Monprivato is an explosive wine with an almost Pinot-like expression of purity in its fruit. This round, sweet Barolo is extremely primary at this stage, with tons of dense fruit that almost cover the wine’s tannins completely. Subtle overtones of roses and tar develop in the glass, rounding out this majestic wine. Monprivato is one of the world’s very finest values in collectible, age-worthy wine, and the 2004 is another classic in the making. I was blown away by this wine’s sheer balance and harmony, both of which are remarkable considering the wine’s age. Anticipated maturity: 2014-2034.” A. Galloni for R. Parker, 96 pts. 10/08 12 bottles $800-1,200 296 Voerzio Barolo Cerequio 2004 Piedmont A. Galloni for R. Parker, 97 pts. 12/07 3 bottles $350-500 297 Fontodi Flaccianello 2006 Tuscany A. Galloni for R. Parker, 97 pts. 06/12 4 bottles $300-450

Aalto P.S. is taking its place among the top properties of Ribera del Duero. Very concentrated and powerful, a standout in the sea of new producers in the region. –CM 298 Aalto PS 2001 Castilla Leon R. Parker, 98 pts. 04/04 6 bottles (owc) $500-750

300 Artadi Pagos Viejos 2004 Rioja J. Miller for R. Parker, 97 pts. 02/07 6 bottles (owc) $350-500 301 Flor de Pingus 2005 Ribera Del Duero “The 2005 Flor de Pingus remains deep purple in color with a beautiful perfume of sandalwood, Asian spices, incense, black cherry, and blackberry. This leads to a powerful, intense, harmonious wine with layers of savory fruit and the structure to evolve for another 6-8 years. It offers a drinking window extending from 2016 to 2030.” J. Miller for R. Parker, 96 pts. 06/10 12 bottles $700-1,000 302 Mas Doix Doix Costers de Vinyes Velles 2004 Priorat “The 2004 Costers de Vinas Viejas is 50% Carinena, 48% Garnacha, and 2% Merlot aged for 16 months in new French oak. Deep purple, the aromas are other-worldly with truffle, tar, graphite, kirsch, and wild blueberry among the array of scents leaping from the glass. Flamboyant and opulent, the wine has remarkable richness and depth of flavor leading to a 60-second finish. Drink this hedonistic effort over the next 10-12 years.” J. Miller for R. Parker, 98 pts. 02/07 6 bottles (owc) $450-600 303 Clos Mogador 2004 Priorat J. Miller for R. Parker, 96+ pts. 02/07 6 bottles (owc) $350-500

299 Alto Moncayo Aquilon 2005 Aragon “The 2005 Aquilon has a splendid perfume of slate, violets, and cherry compote. There is beautiful integration of oak, tannin, and acidity, a smooth texture, layers of flavor, and exceptional length. There is enough structure to support 6-8 years of cellaring and it will provide pleasure through 2030.” J. Miller for R. Parker, 97 pts. 02/08 3 bottles $200-300

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304 Numanthia Termanthia 2004 Castilla Leon “Believe it or not, the 2004 Termanthia is even better than the Numanthia. From an 11 acre plot, 2600 feet above sea level, planted with 100+-year-old ungrafted vines, the yields were well under 1 ton of fruit per acre. The wine was barrel fermented and received the “200% new oak” treatment over 20 months before being bottled unfined and unfiltered. Opaque purple-colored, the wine has an awesome nose which is already multi-faceted. There are elements of pain grille, lead pencil, mineral, violets, blueberry and blackberry with just a bit more subtlety and nuance than its two colleagues. On the palate the wine is an infant developmentally with densely packed ripe fruit, sensational balance, and a seamlessness that must be tasted to be believed. It should age like a great vintage of Lafite or Latour and have at least a 50 year life span. If you have a soul, sell it to the devil for a few bottles of this extraordinary liquid. There are only 1500 bottles for the American market.” J. Miller for R. Parker, 100 pts. 0207 4 bottles $800-1,200 305 Kaesler Shiraz Old Bastard 2002 (1 bt) R. Parker, 96 pts. 10/04 2005 (1 bt) Old Vine 2002 (1 bt) The Bogan 2002 (3 bts) South Australia 6 bottles $275-450 306 Chateau Montelena Chateau Montelena Estate Cabernet Sauvignon 1991 R. Parker, 95 pts. 04/95 1994 R. Parker, 95 pts. 12/98 1997 R. Parker, 98 pts. 12/00 1999 R. Parker, 95 pts. 08/02 Chateau Montelena Napa Cabernet Sauvignon 1986 R. Parker, 96 pts. 08/96 1987 R. Parker, 98 pts. 10/93 Napa 6 bottles $550-750

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Manfred Krankl is crafting wines of uncommon concentration and richness, these are among the most collectable of all Californian wines produced. –CM 307 Sine Qua Non (Turn the Whole Thing) Upside Down Grenache 2009 California “The 2009 Grenache Upside Down emerges from the glass with layers of dark red fruit as it sweeps across the palate. There is an inner sweetness and sheer depth that make the 2009 compelling. The 11% Syrah and 5% Mourvedre make themselves heard clearly in adding layers of depth and pure richness. Tar, anise and graphite meld together on the rich, dramatic finish. This is a striking wine endowed with tons of pure textural dimension. The 2009 was sourced from Eleven Confessions (72%), Cumulus (22%) and Bien Nacido (6%) vineyards. Anticipated maturity: 2013-2021.” A. Galloni for R. Parker, 96+ pts. 08/12 3 bottles $500-700

308 Sine Qua Non The Thrill of Stamp Collecting Syrah 2009 California “The 2009 Syrah The Thrill Of impresses for its poise and underlying energy. Dark fruit, spices, licorice and violets sit on a core of firm tannin as this powerful wine opens up in the glass. Today, The Thrill Of comes across as very, very young. The intensity of the fruit and the oak are dominant at present. In another few years the wine should be spectacular. The Thrill Of… is 90% Syrah, 6% Grenache and 4% Viognier, all destemmed and mostly from estate owned vineyards. Anticipated maturity: 2014-2024.” A. Galloni for R. Parker, 95 pts. 08/12 3 bottles $500-700

309 Penfolds Grange 1998 South Australia “Very deep garnet in color, the 1998 Penfolds Grange has shut itself away into a closed stage at this time, offering a subdued core of blackberry preserves and blackcurrant cordial with nuances of smoked bacon, black olives, sandalwood and sweaty leather. The full bodied, taut, muscular palate is firmly structured with chewy tannins and enlivening acidity, finishing long and savory. Consider drinking it 2016 to 2030+.” L. Perrotti-Brown for R. Parker, 96+ pts. 05/12 2 bottles $600-900 310 Catena Zapata Andrianna Vineyard Malbec 2005 Mendoza “The 2005 Malbec Adrianna Vineyard was also aged for 18 months in new French oak. Opaque purple/black, it is more expressive aromatically as well as more structured than the Nicasia cuvee. Opulent on the palate, it is dense and extracted with gobs of spicy black fruits and enough structure to unwind for another 6-8 years. Drink this lengthy effort from 2015 to 2030.” J. Miller for R. Parker, 97 pts. 12/08 4 bottles $275-400 311 Catena Zapata Malbec Argentino 2005 Mendoza J. Miller for R. Parker, 97+ pts. 12/08 5 bottles $350-500 312 Catena Zapata Nicolas 2005 Mendoza J. Miller for R. Parker, 98 pts. 12/08 4 bottles $250-325

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308

From the Owners of Various Cellars, maintained in ideal wine storage. 313 Cristal 1999 Epernay 1 jeroboam (owc) $1,800-2,400 314 Krug Brut 1996 Reims “The 1996 Krug Vintage remains one of the greatest Champagnes ever made. It is also far less expensive than either the Clos du Mesnil or Clos d’Ambonnay but equally as delicious. This bottle is stratospheric, with layers of explosive fruit that flow effortlessly to the multidimensional, captivating finish. It is another eternal Champagne from Krug.” A. Galloni for R. Parker, 98 pts. 07/11 12 bottles $2,600-4,500 315 Chateau Haut Brion 2002 Pessac Leognan, 1er Cru Classe 2 bottles $400-600 316 Chateau Lafite Rothschild 1982 Pauillac, 1er Cru Classe u: very top shoulder, very lightly corroded capsule R. Parker, 97+ pts. 06/09 1 bottle $2,400-3,500 317 Chateau Lafite Rothschild 1982 Pauillac, 1er Cru Classe u: very top shoulder, lightly nicked capsule R. Parker, 97+ pts. 06/09 1 bottle $2,400-3,500 318 Chateau Lafite Rothschild 1989 Pauillac, 1er Cru Classe u: bottom neck, mixed importers 12 bottles (owc) $5,500-7,500 319 Chateau Lafite Rothschild 1989 Pauillac, 1er Cru Classe u: bottom neck 1 bottle $450-600 320 Chateau Lafite Rothschild 1992 Pauillac, 1er Cru Classe 3 bottles $1,200-1,800

321 Chateau Lafite Rothschild 1994 Pauillac, 1er Cru Classe 4 bottles $2,000-3,000 322 Chateau Lafite Rothschild 1996 Pauillac, 1er Cru Classe “Tasted three times since bottling, the 1996 Lafite-Rothschild is unquestionably this renowned estate’s greatest wine. As I indicated last year, only 38% of the crop was deemed grand enough to be put into the final blend, which is atypically high in Cabernet Sauvignon (83% Cabernet Sauvignon, 7% Cabernet Franc, 7% Merlot, and 3% Petit Verdot). This massive wine may be the biggest, largest-scaled Lafite I have ever tasted. It will require many years to come around, so I suspect all of us past the age of fifty might want to give serious consideration as to whether we should be laying away multiple cases of this wine. It is also the first Lafite-Rothschild to be put into a new engraved bottle (designed to prevent fraudulent imitations). The wine exhibits a thick-looking, ruby/purple color, and a knockout nose of lead pencil, minerals, flowers, and black currant scents. Extremely powerful and full-bodied, with remarkable complexity for such a young wine, this huge Lafite is oozing with extract and richness, yet has managed to preserve its quintessentially elegant personality. This wine is even richer than it was prior to bottling. It should unquestionably last for 40-50 years. Anticipated maturity: 20122050. The wine of the vintage?” R. Parker, 100 pts. 04/99 2 bottles $1,800-2,400 323 Chateau Lafite Rothschild 1999 Pauillac, 1er Cru Classe “The 1999 Lafite Rothschild sports an engraved “1999” on the bottle along with an eclipse to mark that significant historical event of August, 1999. It is a quintessential offering from Lafite Rothschild. This prodigious wine is both elegant and intensely flavored, and almost diaphanous in its layers that unfold with no heaviness. An opaque ruby/purple color is accompanied by a complex bouquet of lead pencil, graphite, cedar, creme de cassis, toast, and vanilla. It is medium-bodied, with extravagant layers of richness yet little weight, and a finish that is all sweetness, ripeness, and harmony. This extraordinary Lafite increasingly appears to be a modern day clone of the majestic 1953. A mere onethird of the crop made it into the grand vin! Anticipated maturity: 2007-2030.” R. Parker, 95 pts. 04/02 2 bottles $1,000-1,400

Online bidding at www.skinnerinc.com

324 Chateau Latour 1959 Pauillac, 1er Cru Classe u: top shoulder, signs of old seepage, very lightly corroded capsule, lightly bin-soiled label 1 magnum $4,000-6,000 325 Chateau Latour 1959 Pauillac, 1er Cru Classe u: high shoulder, lightly corroded capsule, nicked capsule, signs of old seepage, winestained label 1 bottle $1,500-2,500 326 Chateau Latour 1970 Pauillac, 1er Cru Classe u: six very top shoulder, six top shoulder, one worn capsule, five very lightly corroded capsules, two lightly bin-soiled labels, one wine-stained label 12 bottles $3,000-4,500 327 Chateau Latour 1986 Pauillac, 1er Cru Classe u: bottom neck, bin-soiled label 1 bottle $275-375 328 Chateau Latour 2000 Pauillac, 1er Cru Classe “The 2000 Latour (a relatively abundant 14,000 cases compared to what they produced in 2009, 2008, or 2005) is “packed and stacked.” The extremely rich, black/ purple color to the rim is followed by a wine with some subtle smoke, loads of minerals, a hint of vanilla, and plenty of creme de cassis as well as roasted meat and a slight scorched earth character. Broad, savory, and rich, the wine seems to be about 5 years away from full maturity and should drink well for at least 40-50 more years. A great effort, probably eclipsed only by 2003 and 2009.” R Parker, 98 pts. 06/10 12 bottles (owc) $10,000-15,000 329 Chateau Margaux 1982 Margaux, 1er Cru Classe u: top shoulder, one slightly depressed cork, lightly corroded capsules, lightly wrinkled and stained label R. Parker, 98 pts. 06/09 3 bottles $1,500-2,500

324

325

330 Chateau Margaux 1986 Margaux, 1er Cru Classe u: bottom neck 1 bottle $350-500 331 Chateau Margaux 1996 Margaux, 1er Cru Classe R. Parker, 99 pts. 04/99 5 bottles $2,500-3,500 332 Chateau Mouton Rothschild 1982 Pauillac, 1er Cru Classe u: very top shoulder, lightly bin-soiled label R. Parker, 100 pts. 06/09 1 bottle $600-900 333 Chateau Mouton Rothschild 1994 Pauillac, 1er Cru Classe 11 bottles $2,400-3,600 334 Chateau Mouton Rothschild 1998 Pauillac, 1er Cru Classe “Like many of its peers, the 1998 has filled out spectacularly. Now in the bottle, this opaque black/purple-colored offering has increased in stature, richness, and size. A blend of 86% Cabernet Sauvignon, 12% Merlot, and 2% Cabernet Franc (57% of the production was utilized), it is an extremely powerful, super-concentrated wine offering notes of roasted espresso, creme de cassis, smoke, new saddle leather, graphite, and licorice. It is massive, with awesome concentration, mouth-searing tannin levels, and a saturated flavor profile that grips the mouth with considerable intensity. This is a 50-year Mouton, but patience will be required as it will not be close to drinkability for at least a decade. Anticipated maturity: 2012-2050.” R. Parker, 96 pts. 04/01 3 bottles $750-1,100

335 Chateau Mouton Rothschild 2002 Pauillac, 1er Cru Classe “Dense purple to the rim, this wine exhibits the classic cassis aroma that is so characteristic of Mouton. Medium to full-bodied, tannic, powerful, and cut somewhat from the 1988 mold, this is a backward, chewy, well-endowed Mouton-Rothschild that will require considerable patience from those who purchase it. A blend of 78% Cabernet Sauvignon, 12% Merlot, 9% Cabernet Franc, and 1% Petit Verdot, the wine needs a good decade of cellaring. Anticipated maturity: 2015-2030+.” R. Parker, 93 pts. 04/05 3 bottles $750-1,100 336 Chateau Mouton Rothschild 2003 Pauillac, 1er Cru Classe R. Parker, 95+ pts. 04/06 1 bottle $300-400 337 Chateau La Mission Haut Brion 1999 Pessac Leognan, Cru Classe 12 bottles (owc) $1,800-2,400 338 A Custom Case of Bordeaux’s Best in 1996 Chateau Lafite Rothschild 1996 (2 bts) R. Parker, 100 pts. 04/99 Chateau Latour 1996 (2 bts) R. Parker, 99 pts. 06/2000 Chateau Margaux 1996 (2 bts) R. Parker, 99 pts. 04/99 Chateau Mouton Rothschild 1996 (2 bts) R. Parker, 93 pts. 04/02 Chateau Cheval Blanc 1996 (2 bts) Chateau Petrus 1996 (2 bts) R. Parker, 92 pts. 04/99 12 bottles (custom owc) $7,000-10,000 339 Chateau Cos d’Estournel 1986 St. Estephe, 2eme Cru Classe u: bottom neck, bin-soiled label Incredibly concentrated, saturated smoky spice embodying Cos draped over firm structure emanating purple fruit, purple flowers in an arc extending well into the next decades. –MK 3/2012 1 bottle $100-150 340 Chateau Pavie Macquin 1999 St. Emilion 11 bottles $400-600

Online bidding at www.skinnerinc.com

341 Mixed Sauternes Chateau Guiraud 1983 u: bottom neck Chateau Suduiraut 1988 u: bottom neck, slight signs of old seepage, lightly binsoiled label Chateau Rieussec 1989 u: into neck, slight signs of old seepage 3 demi bottles $100-150 342 Gaja Barbaresco Sori San Lorenzo 1983 Piedmont u: six 2.5cm or better, two 3.0cm, two 3.5cm, wear to capsules 10 bottles $1,000-1,500 343 Gaja Darmagi 1988 Piedmont u: eleven bottom neck, one very top shoulder 12 bottles (owc) $800-1,200 344 Gaja 1983 Darmagi (3 bts) u: very top shoulder Barbaresco (1 bt) u: 2.5cm Barbaresco Costa Russi (1 bt) u: 1.5cm Barbaresco Sori San Lorenzo (1 bt) u: 2.5cm, bin-soiled label 6 bottles $600-800 345 Domaine de la Romanee Conti Montrachet 1989 Cote de Beaune u: 3.0cm, slight signs of old seepage, scuffed capsule, scuffed label Bottle #00616 “Unlike many ‘89s at this point in their evolution, the nose is wonderfully fresh, stylish and gorgeously complex and while now fully mature, there is absolutely no trace of post-maturity and this freshness and verve continues onto the strikingly rich, full and naturally sweet big-bodied flavors that positively brim with dry extract before culminating in a palate staining and hugely persistent finish. This is a big Montrachet and sidles right up to the edge of losing focus yet it never falls over into excess or blowsiness. While the ‘89 Monty is certainly fully ready, it should be capable of holding at this plateau for years to come. Tasted twice recently with consistent results.” Burghound, 95 pts. 10/07 1 bottle $3,250-4,500

346 Dugat-Py Pommard La Levriere 2006 (5 bts) Pommard La Levriere Vieilles Vignes 2007 (6 bts) 11 bottles $700-1,000 347 Dugat-Py Pommard La Levriere 2004 Gevrey Chambertin Premier Cru Champeaux 2004 2 bottles $250-350 348 Latour Giraud Meursault Genevrieres 1er Cru 2005 Cote de Beaune 6 bottles $500-700 349 Comte Georges de Vogue Musigny 2004 Cote de Nuits 3 bottles $800-1,100 350 Comtes Lafon Meursault 2004 Cote de Beaune 12 bottles $650-850 351 Comtes Lafon Meursault Les Perrieres 2002 Cote de Beaune “The nose here is elegance personified with honeysuckle, green apple and limestone aromas merging seamlessly into impressively precise, crisp and medium full flavors that pack absolutely superb mid-palate punch, the intensity of which continues into the extended palate staining finish. The flavors are quite powerful, firm and crystalline, underscored by pronounced and ripe acidity buffered by a lovely touch of sweet and sappy extract. Simply beautiful juice that arguably possesses the best balance of any wine here.” Burghound, 93 pts. 07/05 2 bottles $600-900

353 Michel Niellon Batard Montrachet 2000 Cote de Beaune “(with thanks to Douglas Barzelay). Initially there is a hint of reduction but with 10 minutes of aeration, it dissipates to reveal really lovely and beautifully layered aromas that are now displaying moderate secondary influences that also extend to the big, rich and bold medium plus weight flavors that possess solid dry extract that coats the palate on the driving, energetic and still impressively vibrant finish. The balance is impeccable and while there does not appear to be any significant upside remaining, neither is there any rush to drink up as this should continue to effortlessly hold for another 10 to 15 years.” Burghound, 93 pts. 10/10 5 bottles $1,000-1,500

357 Napa Collection Stag’s Leap SLV 1990 (1 bt) u: bottom neck, slightly depressed cork Hess Collection 1994 (1 bt) Opus One 1995 (1 bt) Dominus 1996 (1 bt) Caymus Special Selection 1994 (2 bts) binsoiled labels 6 bottles $450-650

354 Chapoutier Ermitage Le Pavillon 1996 Northern Rhone four wine stained labels “The 1996 Hermitage Le Pavillon needs at least a decade of cellaring. The wine possesses a saturated black/purple color, in addition to fabulously sweet aromas of blackberries, framboise, blueberries, violets, roasted herbs, and meats. Massively concentrated and full-bodied, with staggering levels of extract, this wine is super pure, with high tannin, good but not intrusive acidity, and a 45-second finish. This is one of the superstars of the vintage in France!” R. Parker, 96 pts. 02/99 12 bottles (in two six-bottle owcs, one with damaged lid) $1,200-1,800

359 Fonseca Vintage Port 1970 Oporto u: bottom neck, lightly bin-soiled labels 11 bottles $900-1,400

355 Beaulieu Vineyards Cabernet Sauvignon Private Reserve Georges de Latour 1979 (1 bt) u: into neck, bin-soiled label loose at edge 1985 (7 bts) u: into neck 1986 (3 bts) u: into neck Napa 11 bottles $400-600 356 Gemstone 1998 Napa Valley 12 bottles (2 x owc 6 pks) $500-800

358 Villa St. Eden Grand Reserve Cabernet Sauvignon 2004 (1 bt) Whitehall Lane Napa Valley Cabernet Sauvignon 2000 (11 bts) 12 bottles $275-350

360 Taylor Vintage Port 1945 Oporto u: very top shoulder, missing capsule, heavily bin-soiled label “Nearly as sublime as the ‘48, this is a majestic wine in its own right, with a superb concentration of fruit and a firm structure. Deep, dark ruby with a garnet edge, ripe raisin, almond and cedar aromas, full-bodied, with masses of ripe grape and almond flavors and medium tannins that tickle your palate on the finish. Built to age for centuries but amazing to drink now.” J. Suckling for Wine Spectator online, 97 pts. 1989 1 bottle $450-650 361 Taylor Fladgate Vintage Port 1970 Oporto u: bottom neck, lightly bin-soiled labels 6 bottles $600-800

End of Live Sale 2649B

352 Comtes Lafon Volnay Santenots du Milieu 2008 Cote de Beaune 12 bottles $600-800

Online bidding at www.skinnerinc.com

Directions to Skinnerâ&#x20AC;&#x2122;s Boston Gallery/63 Park Plaza, Boston, MA 02116 617.350.5400 From the West: Take the Massachusetts Turnpike to the Prudential/Copley exit located in the Prudential tunnel. Once on the exit ramp, stay in the right hand lane and follow the signs for Copley. The ramp exits onto Stuart Street. Drive straight through five sets of lights and take a left onto Charles Street South. Take your first left off of Charles St. South onto Park Plaza. Skinner is at 63 Park Plaza, one block up on the right.

From the South: Take 93-N to Exit 20 for I-90 W toward Worcester. Follow signs for Chinatown/South Station. Bear left at the fork to continue towards Kneeland Street. Turn left onto Kneeland Street. Kneeland Street becomes Stuart Street. Turn right onto Charles Street South. Turn left onto Park Plaza. Skinner is at 63 Park Plaza, one block up on the right.

From Logan Airport: Take the Ted Williams Tunnel. Take Exit 25 toward South Boston and bear left at the fork in the ramp. Bear right onto B St. Turn left onto Northern Ave which becomes Seaport Blvd. Turn left onto Surface Rd. Turn right onto Kneeland Street which becomes Stuart Street. Turn right onto Charles Street South. Turn left onto Park Plaza. Skinner is at 63 Park Plaza, one block up on the right.

From the North: Take I-93 South towards Boston. Take exit 26 towards Storrow Drive.â&#x20AC;&#x201A; Merge onto MA-28 South via the ramp on the left. Turn left onto Beacon Street. Turn right onto Arlington Street. Turn left onto Boylston Street. Turn right onto Hadassah Way. Skinner is on the right at 63 Park Plaza.

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FOR OFFICE USE Marlborough

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63 Park Plaza Boston, MA 02116 617.350.5400 Fax 617.350.5429

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Parking Indoor Parking

Outdoor Parking

City Place Parking Garage 8 Park Plaza (access on Charles Street) Mon.-Fri.: up to 1 hr.-$8, $4 each additional hr., to max $20 Evenings (5pm-2:30am): $20 flat rate Sat & Sun (6am-5pm): $5 per 1/2 hr. MCCA Boston Common Garage Zero Charles Street (between the Boston Common & Public Garden) Mon.-Fri.: up to 1 hr.-$10, $4 each additional hr., up to 10m hrs. $23, to max $28 Evenings & Weekends: $12 flat rate The Four Seaons Hotel Parking Garage 200 Boylston Street $26 up to 2 hrs., $30 up to 3 hrs., $35 up to 6 hrs., $49 all day

LAZ Parking Back Bay Garage 500 Boylston Street (222 Berkeley Street) 617.266.7006 Night & Day rates: 1/2 hr.- $8, 1 hr.- $10, 1 1/2 hr.- $18, 2 hrs.- $20, 2 1/2 hrs.- $26, 3-24 hrs.- $37 Weekend Rates: 1/2 hr.- $8, $2 each additional 1/2 hr., to max $22 Motor Mart Garage 201 Stuart Street Up to 1 hr.-$8, 1 to 2 hrs.-$12, 2-3 hrs-$16/3-12 hrs.-$20/12-24 hr.-$31 weekends up to 3 hrs/$8 200 Stuart Street Garage At Revere Hotel Boston Common 200 Stuart Street 3-12 hrs.-$22 12-24 hrs.-$40

(recommended for trucks) LAZ Parking 130 Arlington Street 617.426.0604 $7 per 1/2 hr. $20 all day (weekdays only) $15 nights (starting at 4pm) and weekends Billy’s Parking 222 Stuart Street 617.632.2881 Mon-Fri 7:30am-5pm-$6 each 1/2 hr., $20 max $30 vans or trucks $25 during events in area Sat., Sun. & evenings $20 flat fee

The Taj Hotel Parking Garage 15 Arlington Street Up to 24 hrs.-$44

Boston Hotels with Skinner Corporate Rates

Boston Hotels Boston Harbor Hotel 70 Rowe’s Wharf Boston, MA 02110 Tel: 1.800.654.2000 Fax: 617.345.6799

Nine Zero Hotel 90 Tremont St. Boston, MA 02108 617.772.5800

Beacon Hill Hotel & Bistro 25 Charles Street Boston, MA 02114 617.723.7575

Fairmont Copley Plaza 138 St. James Avenue Boston, MA 02116 Tel: 617.267.5300 Fax: 617.375.9648

The Ritz-Carlton Boston Common 10 Avery Street Boston, MA 02111 Tel: 617.912.3315 Fax: 617.912.3375

The Colonnade 120 Huntington Avenue Boston, MA 02116 617.424.7000

Four Seasons 200 Boylston Street Boston, MA 02116 617.351.2036

Taj Boston 15 Arlington St. Boston, MA 02116 617.536.5700

Eliot Hotel 370 Commonwealth Ave. Boston, MA 02215 617.267.1607

The Liberty Hotel 215 Charles St. Boston, MA 02114 617.224.4000

Westin-Copley Plaza 10 Huntington Avenue Boston, MA 02116 Tel: 1.800.228.3000 Fax: 617.424.7483

Marriott Copley Place 110 Huntington Avenue Boston, MA 02116 Tel: 1.800.228.9290 Fax: 617.236.5885

Loews Boston Back Bay Hotel 350 Stuart Street Boston, MA 02116 1.855.495.6397

The Park Plaza 64 Arlington Street Boston, MA 02116 617.426.2000 The Revere Hotel Boston Common 200 Stuart Street Boston, MA 02116 Tel: 617.482.1800 Fax: 617.451.2750

Restaurants

Fine Dining Dante Royal Sonesta Hotel 5 Cambridge Parkway 617-806-4200 Mediterranean restaurant with great views of the Charles River and Boston skyline.

Davio’s 75 Arlington St. 617-357-4810 Northern Italian steak house.

Grill 23 & Bar 161 Berkley Street (Stuart Street) 617-542-2255 Great steak, seafood, wine list, and service.

L’Espalier 774 Boylston St. 617-262-3023 Fine French dining and wines with a wonderful pre-fixe menu.

No. 9 Park 9 Park St. 617-742-9991 Barbara Lynch’s bistro showcases inspired French and Italian influenced food and wine on Beacon Hill.

Radius 85 High St. 617-426-1234 Features a modern French menu focusing on seasonal ingredients accompanied by a thoughtful wine list.

Scampo The Liberty Hotel 215 Charles St. 617-536-2100 Lydia Shire’s latest restaurant, featuring Italian fare produced in an open kitchen upstairs at the Liberty Hotel.

Troquet

Summer Shack

140 Boylston St. 617-695-9463 French restaurant and wine bar perched at the edge of the Boston Common and the theatre district.

50 Dalton St. 617-867-9955 Jasper White serves well-executed seaside favorites in a casual Back Bay setting.

Via Matta 79 Park Plaza 617-422-0008 Elegant Italian fare and beautiful wines in a vibrant dining room - the best of Italy in Boston’s Back Bay creates an unforgettable experience.

Moderate Aquitaine 569 Tremont Street 617-424-8577 Parisian bistro style fare.

The Bristol Lounge at Four Seasons Hotel 200 Boylston St. 617-338-4400 Breakfast, lunch, and dinner served in an elegant yet comfortable lounge setting with views of the Boston Public Garden.

East Ocean City 25-29 Beach St. 617-542-2504 Outstanding Chinese food restaurant highlighting seafood dishes with a full-service bar.

Lala Rokh on Beacon Hill 97 Mt. Vernon Street 617-720-5511 Authentic regional Persian cuisine, handselected wine list, knowledgeable waitstaff.

McCormick and Schmick’s Seafood Restaurant

Inexpensive Au Bon Pain 26 Park Plaza (across the street from Skinner) or 431 Boylston Street (at Berkeley Street) 617-338-8948 Casual café offers quick service.

Davio’s To Go 10 St. James Galleria Atrium 617-357-4810 Casual Italian take-out lunch spot with daily special pastas, soups, and salads.

Flash’s 310 Stuart St. 617-574-8888 American comfort food served with classic cocktails in a casual setting.

Parish Café 361 Boylston St. 617-247-4777 American restaurant with seasonal outdoor seating features sandwiches created by renowned local chefs.

Piattini 226 Newbury Street 617-536-2020 Italian wine bar with an eclectic menu; specializes in Italian-style tapas.

The Upper Crust 20 Charles Street 617-723-9600 Gourmet thin crust pizza.

36 Columbus Ave 617-482-3999 Fresh seafood offerings that change daily.

401

Session II – Fine Wines – Online Lots 400–898 Bidding opens May 3, 10AM EDT, and ends May 11, 6PM EDT, 2013 www.skinnerinc.com

Session II – Fine Wines – Online How to Bid

In response to demand from our customers, Skinner is pleased to offer a new way to bid on and purchase fine wines through fixed-time, online auctions. These online-only auctions afford Skinner the opportunity to bring more high-quality wines to auction in a format that many of our customers prefer. We hope you’ll join us for this exciting, new, online-only sale. To participate, please follow the instructions below:

Step 1: Register on the Skinner Website Registration is free, and once completed will enable immediate access to bidding and tracking lots.

Step 2: Login Step 3: Browse or Search the Online Catalog View lot listings, bid on and track lots, or send a direct inquiry to the Fine Wines department. Use the search box located in the upper right corner of the page to search for lots by wine region, vintage, producer, or lot number.

Step 4: Bid Bids are accepted online through the published ending date and time. At all times you’ll know if you’re the high bidder, or if you’ve been outbid.

Step 5: Sold! The winning bidder is the current high bidder when bidding closes on May 13, 2012, and will be notified at the conclusion of the auction by email. All lots are subject to the Skinner Terms & Conditions. For Information on payment and post-sale services please visit http://www.skinnerinc.com/resources/pa.php.

For More Information: visit skinnerinc.com/auctions/2651T

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Champagne 400 Bollinger Grand Annee Rose 1996 Ay 2 bottles $250-400

401 Deutz Blanc de Blancs 2000 Champagne 3 bottles $150-200 402 Charles Heidsieck Brut Rose 1996 Reims 3 bottles $200-300 403 Jacquesson Extra Brut 1996 Dizy 3 bottles $200-300 404 Jacquesson Brut Rose 1996 Dizy 3 bottles $300-450

Fine Wines â&#x20AC;&#x201C; Online

405 Krug Brut 1990 Champagne 1 bottle $250-400

406 Perrier Jouet Fleur de Champagne 1990 Epernay u: high above foil 1 bottle $80-125 407 Perrier Jouet Fleur de Champagne 1996 Epernay 1 magnum, $150-250 408 Pol Roger Sir Winston Churchill 1998 Campagne 3 magnums $500-700

Online bidding at www.skinnerinc.com

409 Pol Roger Brut Rose 1999 Epernay 3 bottles $175-250 410 Roederer Cristal 1986 Reims u: high above foil, lightly scuffed labels 2 bottles $400-600 411 Salon 1996 Champagne A. Galloni for R. Parker, 97+ pts. 11/10 3 bottles $750-1,000

First Growth Bordeaux 412 Chateau Haut Brion 1952 Pessac Leognan, 1er Cru Classe u: high shoulder, bin-soiled label 1 bottle $300-500 413 Chateau Haut Brion 1988 Pessac Leognan, 1er Cru Classe u: 1.5cm, scuffed labels 2 bottles $600-800 414 Chateau Lafite Rothschild 1970 Pauillac, 1er Cru Classe u: four very top shoulder, two top shoulder, badly torn capsules, stained labels 6 bottles $1,100-2,200 415 Chateau Lafite Rothschild 1976 Pauillac, 1er Cru Classe u: two very top shoulder, two top shoulder, one high shoulder, one with signs of old seepage with corroded capsule, lightly bin-soiled labels 6 magnums (owc) $2,900-3,500 416 Chateau Lafite Rothschild 1982 Pauillac, 1er Cru Classe u: very top shoulder, light label staining, light bin soil R. Parker, 97+ pts. 06/09 1 demi bottle $600-900

417 Chateau Lafite Rothschild 1982 Pauillac, 1er Cru Classe u: very top shoulder, nicked capsule R. Parker, 97+ pts. 06/09 1 bottle $2,000-3,000 418 Chateau Lafite Rothschild 1985 Pauillac, 1er Cru Classe u: one into neck, one bottom neck, one bin-soiled label 2 bottles $800-1,200 419 Chateau Lafite Rothschild 1988 Pauillac, 1er Cru Classe u: into neck R. Parker, 94 pts. 10/94 1 bottle $450-650 420 Chateau Lafite Rothschild 1999 Pauillac, 1er Cru Classe R. Parker, 95 pts. 04/02 1 bottle $550-750 421 Chateau Latour 1947 Pauillac, 1er Cru Classe u: mid shoulder, lightly corroded capsule, slight signs of old seepage, tissue and water stained label, binsoiled label 1 bottle $700-1,000 422 Chateau Latour 1952 Pauillac, 1er Cru Classe 1 bottle $400-600 423 Chateau Latour 1975 Pauillac, 1er Cru Classe u: top shoulder, nicked capsule, lightly bin-soiled label, label loose at edge 1 bottle $200-300 424 Chateau Latour 1981 Pauillac, 1er Cru Classe u: very top shoulder, three nicked labels 7 demi bottles $700-1,000

426 Chateau Margaux 1961 Margaux, 1er Cru Classe u: one very top shoulder, two high shoulder, one label partially unaffixed, another label migrated to the bottom of bottle and mostly unaffixed, label wrinkling, one with label staining, one with cap corrosion 3 bottles $1,200-1,800 427 Chateau Margaux 1978 Margaux, 1er Cru Classe u: top shoulder, corroded capsule, lightly bin-soiled label 1 bottle $150-250 428 Chateau Mouton Rothschild 1945 Pauillac, 1er Cru Classe u: mid-low shoulder, one nicked capsule, signs of old seepage, one heavily bin-soiled and tattered label, one label missing with Victoire strip label still adhered, necktags read “Specially Selected and Shipped by Barton & Guestier Bordeaux” R. Parker, 100 pts. 01/98 2 bottles $4,500-6,500 429 Chateau Mouton Rothschild 1955 Pauillac, 1er Cru Classe u: one top, two high, one mid, one low-mid shoulder, two with capsule corrosion, all with light label staining and light bin soil 5 bottles $2,500-3,500 429A Chateau Mouton Rothschild 1982 Pauillac, 1er Cru Classe u: one high shoulder, three top shoulder, four very top shoulder or better, capsule corrosion, bin scuffs and nicking to all labels, one label mostly missing, three labels partially unaffixed and torn, wine staining to all, bin soil 8 bottles $5,500-7,500

430 Chateau Mouton Rothschild 1982 Pauillac, 1er Cru Classe u: bottom neck, some label loss and staining R. Parker, 100 pts. 06/09 1 bottle $700-1,000

Second Growth Bordeaux 431 Chateau Cos d’Estournel 1981 St. Estephe, 2eme Cru Classe u: five bottom neck, two very top shoulder, one stained label 7 bottles $500-700 432 Chateau Cos d’Estournel 1990 St. Estephe, 2eme Cru Classe u: bottom neck R. Parker, 94 pts. 06/09 1 bottle $150-200 433 Chateau Cos d’Estournel 2008 St. Estephe, 2eme Cru Classe R. Parker, 92+ pts. 05/11 1 magnum $150-225 434 Chateau Ducru Beaucaillou 1973 St. Julien, 2eme Cru Classe u: all very top shoulder or better, one with possible seepage 12 bottles $500-700 435 Chateau Ducru Beaucaillou 1982 St. Julien, 2eme Cru Classe u: bottom neck, lightly bin-soiled label R. Parker, 96 pts. 06/09 1 bottle $200-300 436 Chateau Ducru Beaucaillou 1986 St. Julien, 2eme Cru Classe u: into neck 1 bottle $80-125 437 Chateau Ducru Beaucaillou 1990 St. Julien, 2eme Cru Classe u: bottom neck 1 bottle $80-125

438 Chateau Ducru Beaucaillou 2008 St. Julien, 2eme Cru Classe R. Parker, 95+ pts. 05/11 1 magnum $150-225 439 Chateau Gruaud Larose 1983 St. Julien, 2eme Cru Classe u: into neck, badly torn labels 6 bottles $300-500 440 Chateau Gruaud Larose 1990 St. Julien, 2eme Cru Classe u: into neck R. Parker, 94 pts. 06/09 3 bottles $500-700 441 Chateau Gruaud Larose 1995 St. Julien, 2eme Cru Classe 2 bottles $150-200

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425 Chateau Margaux 1961 Margaux, 1er Cru Classe u: mid shoulder, signs of old seepage, one slightly protruding cork, lightly binsoiled labels 3 bottles $1,200-1,500

442 Chateau Lascombes 2003 (2 bts) 2004 (1 bt) 2005 (1 bt) R. Parker, 95 pts. 04/08 Margaux, 2eme Cru Classe 4 bottles $175-250 443 Chateau Leoville Barton 1982 St. Julien, 2eme Cru Classe u: one into neck, five bottom neck, two very top shoulder, two top shoulder, one with signs of old seepage, lightly bin-soiled labels 10 bottles $1,500-2,200 444 Chateau Leoville Barton 1995 1998 1999 2000, R. Parker, 95 + pts. 06/10 2001 2003, R. Parker, 95 + pts. 04/06 2004 St. Julien, 2eme Cru Classe 7 bottles $400-600

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445 Chateau Leoville Las Cases 1975 St. Julien, 2eme Cru Classe u: one bottom neck, three very top shoulder, two top shoulder, dampstained labels, lightly glue-stained and bin-soiled labels 6 bottles $400-600 446 Chateau Leoville Las Cases 1986 St. Julien, 2eme Cru Classe 2 bottles $400-600 447 Chateau Leoville Las Cases 2002 St. Julien, 2eme Cru Classe R. Parker, 95 pts. 04/05 6 bottles $550-700 448 Chateau Leoville Las Cases 2004 St. Julien, 2eme Cru Classe 10 bottles (owc) $900-1,200

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449 Chateau Leoville Las Cases 1998 (2 bts) 2001 (1 bt) St. Julien, 2eme Cru Classe 3 bottles $300-450

450 Chateau Leoville Poyferre 1989 St. Julien, 2eme Cru Classe u: five bottom neck, one very top shoulder 6 bottles $425-600 451 Chateau Leoville Poyferre 1990 St. Julien, 2eme Cru Classe u: bottom neck or better, one binsoiled label 3 bottles $500-700 452 Chateau Leoville Poyferre 1998 (3 bts) 2000 (1 bt) R. Parker, 97 pts. 06/10 2003 (2 bts) R. Parker, 98 pts. 04/06 St. Julien, 2eme Cru Classe 6 bottles $400-600

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453 Chateau Montrose 1986 St. Estephe, 2eme Cru Classe u: one very top shoulder, one top shoulder, lightly bin-soiled labels 2 bottles $150-200

461 Chateau Pichon Longueville Baron 1989 u: into neck 1995 Pauillac, 2eme Cru Classe 2 bottles $200-300

454 Chateau Montrose 2008 St. Estephe, 2eme Cru Classe R. Parker, 95 pts. 05/11 1 magnum $150-225

462 Chateau Pichon Longueville Lalande 1979 Pauillac, 2eme Cru Classe u: two bottom neck, one top shoulder, one nicked capsule, lightly bin-soiled labels 3 bottles $225-375

455 No lot. 456 Chateau Pichon Longueville Baron 1973 Pauillac, 2eme Cru Classe u: seven very top shoulder, two top shoulder, three high shoulder 12 bottles $350-500 457 Chateau Pichon Longueville Baron 1973 Pauillac, 2eme Cru Classe u: five very top shoulder, six top shoulder, one mid shoulder 12 bottles $350-500 458 Chateau Pichon Longueville Baron 1973 Pauillac, 2eme Cru Classe u: six very top shoulder, six top shoulder 12 bottles $400-600 459 Chateau Pichon Longueville Baron 1973 Pauillac, 2eme Cru Classe u: six very top shoulder, three top shoulder, some capsule nicking 9 bottles $250-350 460 Chateau Pichon Longueville Baron 1990 Pauillac, 2eme Cru Classe u: into neck 1 bottle $175-250

463 Chateau Pichon Longueville Lalande 1981 Pauillac, 2eme Cru Classe u: bottom neck, lightly bin-soiled label 1 bottle $70-100 464 Chateau Pichon Longueville Lalande 1982 Pauillac, 2eme Cru Classe u: bottom neck, nicked capsule, very lightly bin-soiled label 1 bottle $300-500 465 Chateau Pichon Longueville Lalande 2000 Pauillac, 2eme Cru Classe 2 bottles $300-450 466 Chateau Pichon Longueville Lalande 2008 Pauillac, 2eme Cru Classe R. Parker, 92 pts. 05/11 1 magnum $150-225 467 Chateau Pichon Longueville Lalande 1995 (2 bts) 1996 (2 bts) Pauillac, 2eme Cru Classe 4 bottles $475-700

476 Chateau Palmer 1979 Margaux, 3eme Cru Classe u: high-mid shoulder, corroded capsule, signs of old seepage, loose label 1 bottle $100-150

484 Chateau Lafon Rochet 2000 2001 2003 St. Estephe, 4eme Cru Classe 3 bottles $100-150

469 Chateau Calon Segur 1949 St. Estephe, 3eme Cru Classe R. Parker, 94 pts. 02/96 1 bottle $400-600

477 Chateau Palmer 2008 Margaux, 3eme Cru Classe R. Parker, 94 pts. 05/11 1 magnum $225-350

485 Chateau Prieure Lichine 1978 u: very top shoulder 1985 u: bottom neck Margaux, 4eme Cru Classe 2 bottles $50-80

470 Calon Segur 1970 St. Estephe, 3eme Cru Classe 3 bottles $200-300

Fourth Growth Bordeaux

Third Growth Bordeaux

471 Chateau Calon Segur 1995 St. Estephe, 3eme Cru Classe 3 bottles $200-300 472 Chateau Calon Segur 2000 St. Estephe, 3eme Cru Classe 3 bottles $200-300 473 Chateau Giscours 1982 Margaux, 3eme Cru Classe u: two into neck, one bottom neck, two very top shoulder, one top shoulder, one nicked capsule, lightly bin-soiled labels 6 bottles $350-500 474 Chateau La Lagune 1982 Haut Medoc, 3eme Cru Classe u: very top shoulder, lightly bin-soiled labels R. Parker, 92 pts. 06/09 4 bottles $400-600 475 Chateau La Lagune 1986 Haut Medoc, 3eme Cru Classe u: nine bottom neck, three very top shoulder 12 bottles (owc) $400-600

478 Chateau Beychevelle 1975 St. Julien, 4eme Cru Classe u: five bottom neck, four very top shoulder, nicked capsules, one capsule missing, glue-stained labels, removed from owc 9 bottles $350-550 479 Chateau Branaire Ducru 2005 (1 bt) R. Parker, 95 pts. 04/08 2008 (2 bts) St. Julien, 4eme Cru Classe 3 bottles $125-200 480 Chateau Duhart Milon 1988 Pauillac, 4eme Cru Classe u: four bottom neck, two very top shoulder 6 bottles $400-600 481 Chateau Duhart Milon 1995 Pauillac, 4eme Cru Classe 1 magnum $125-200 482 Chateau Duhart Milon 1999 Pauillac, 4eme Cru Classe 1 bottle $90-130

486 Chateau Talbot 1945 St. Julien, 4eme Cru Classe u: top shoulder, nicked capsule, signs of old seepage, lightly bin-soiled label R. Parker, 94 pts. 01/98 1 bottle $450-650

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468 Chateau Rauzan Segla 2000 Margaux, 2eme Cru Classe some label staining 11 bottles $650-850

487 Chateau Talbot 1981 St. Julien, 4eme Cru Classe u: into neck, one wine-stained label, lightly bin-soiled labels 3 bottles $90-150 488 Chateau Talbot 1982 St. Julien, 4eme Cru Classe u: bottom neck, signs of old seepage, two lightly bin-soiled labels, one binsoiled label 3 bottles $300-450 489 Chateau Talbot 1990 St. Julien, 4eme Cru Classe u: bottom neck, one with signs of old seepage 6 bottles $300-450 490 Chateau Talbot 1990 St. Julien, 4eme Cru Classe u: into neck 4 bottles $250-350

483 Chateau Lafon Rochet 1998 St. Estephe, 4eme Cru Classe 12 bottles (owc) $350-500

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491 Chateau Talbot 1971 (3 bts) u: one bottom neck, one very top shoulder, one top shoulder, two corroded capsules, lightly binsoiled labels 1978 (1 bt) u: into neck, very lightly corroded capsule St. Julien, 4eme Cru Classe 4 bottles $80-125 492 Chateau Talbot 1989 u: bottom neck 1995 1996 St. Julien, 4eme Cru Classe 3 bottles $175-250

Fifth Growth Bordeaux 493 Chateau Belgrave 1982 Haut Medoc, 5eme Cru Classe u: one bottom neck, two very top shoulder, one top shoulder, removed from owc 4 bottles $100-175

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494 Chateau Clerc Milon 2003 Pauillac, 5eme Cru Classe 3 bottles $125-175

495 Chateau Grand Puy Lacoste 1998 (2 bts) 2003 (1 bt) Pauillac, 5eme Cru Classe 3 bottles $125-200 496 Chateau Lynch Bages 1966 Pauillac, 5eme Cru Classe u: low-mid shoulder, bin-soiled label, good color and clarity 1 bottle $100-150 497 Chateau Lynch Bages 1979 Pauillac, 5eme Cru Classe 6 bottles $300-450

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498 Chateau Lynch Bages 1986 u: into neck 1995 Pauillac, 5eme Cru Classe 2 bottles $225-350 499 Chateau Pontet Canet 2009 Pauillac, 5eme Cru Classe R. Parker, 100 pts. 02/12 12 bottles (owc) $2,000-3,000 500 Chateau Pontet Canet 1988 (1 bt) u: into neck 1994 (4 bts) lightly bin-soiled labels 1999 (1 bt) nicked capsule 2000 (1 bt) R. Parker, 94+ pts. 06/10 2001 (1 bt) 2002 (1 bt) scuffed label 2003 (1 bt) nicked label 2004 (1 bt) Pauillac, 5eme Cru Classe 11 bottles $450-600 501 Chateau Mouton dâ&#x20AC;&#x2122;Armailhacq 1937 Pauillac, 5eme Cru Classe u: high-mid shoulder, nicked label, binsoiled label 1 bottle $100-150

Other Left Bank Bordeaux 502 Chateau Bahans Haut Brion 2000 Pessac Leognan 1 magnum $150-225 503 Carruades de Lafite 1995 Pauillac 2 bottles $400-600 504 Carruades de Lafite 1996 Pauillac 9 bottles $1,800-2,400

505 Carruades de Lafite 1999 Pauillac 2 bottles $350-500 506 Carruades de Lafite 2000 Pauillac 3 bottles $600-900 507 Carruades de Lafite 2002 Pauillac 11 bottles $2,400-3,600 508 Carruades de Lafite 1998 (2 bts) 1999 (4 bts) Pauillac 6 bottles $1,000-1,500 509 Connetable de Talbot 1999 St. Julien 12 bottles (owc) $300-500 510 Chateau La Mission Haut Brion 1945 Pessac Leognan, Cru Classe u: top shoulder, short lead Chateauembossed capsule reveals vintage branding on cork, lightly bin-soiled labels, one lightly torn label, one badly torn label, Etablissements Nicolas stamped labels R. Parker, 94 pts. 10/94 2 bottles $2,500-3,500 511 Chateau La Mission Haut Brion 1978 Pessac Leognan, Cru Classe u: bottom neck, lightly bin-soiled label 1 bottle $250-400 512 Pavillon Blanc du Chateau Margaux 2006 Margaux 6 bottles $600-900

519 Chateau Canon 1945 St. Emilion R. Parker, 92 pts. 04/92 1 bottle $400-600

514 Chateau Meyney 1990 St. Estephe, Cru Bourgeois u: into neck, one scuffed label 8 bottles $250-400

520 Chateau Cheval Blanc 1955 St. Emilion, 1er Grand Cru Classe (A) u: high-mid shoulder, signs of old seepage, bin-soiled label 1 bottle $400-600

515 Chateau Meyney 1986 (2 bts) u: bottom neck, one nicked and scuffed label 1989 (6 bts) u: three bottom neck, three very top shoulder, one scuffed label St. Estephe 8 bottles $300-450

521 Chateau Cheval Blanc 1961 St. Emilion, 1er Grand Cru Classe (A) u: mid shoulder, lightly corroded capsule, wine-stained, misaligned label, outstanding color and clarity 1 bottle $600-900

516 Chateau Smith Haut Lafitte 2000 (1 bt) R. Parker, 95 pts. 06/10 2003 (2 bts) Pessac Leognan 3 bottles $150-250

522 Chateau Cheval Blanc 1964 St. Emilion, 1er Grand Cru Classe u: five very top shoulder, six top shoulder, one high shoulder, light glue striping, four with possible seepage R. Parker, 95 pts. 10/94 12 bottles $4,250-6,250

517 Chateau Sociando Mallet 1982 (2 bts) u: bottom neck, gluestained labels 1986 (9 bts) u: three bottom neck, five very top shoulder, one top shoulder, scuffed and lightly binsoiled labels Haut Medoc 11 bottles $450-700

Right Bank Bordeaux 518 Chateau Angelus 1996 (2 bts) 2004 (1 bt) St. Emilion, 1er Grand Cru Classe 3 bottles $450-650

523 Chateau Clos Fourtet 1943 St. Emilion u: low-mid shoulder, branded cork visible beneath chateau embossed capsule, very lightly corroded capsule 1 bottle $200-300 524 Chateau Conseillante 1995 Pomerol 1 magnum $175-250 525 Chateau Croque Michotte 1998 St. Emilion 12 bottles (owc) $350-500

526 Chateau Croque Michotte 1998 St. Emilion 12 bottles (owc) $350-500 527 Chateau Figeac 1978 St. Emilion, 1er Grand Cru Classe u: bottom neck, slight signs of old seepage 1 bottle $60-80 528 Chateau Grand Mayne 1990 St. Emilion u: into neck 2 bottles $80-125 529 Chateau La Dominique 1989 St. Emilion u: into neck 1 bottle $40-60

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513 Pavillon Rouge du Chateau Margaux 2000 Margaux 3 bottles $300-450

530 Chateau Monbousquet 1996 St. Emilion 1 double magnum $175-275 531 Chateau Pavie 2008 St. Emilion, 1er Grand Cru Classe (A) R. Parker, 95 pts. 05/11 1 magnum $200-300 531A Chateau Petrus 1987 Pomerol, Cru Exceptionnel 1 bottle $700-1,000

Other Bordeaux and Mixed Bordeaux 532 Chateau Fontenil 2005 Froncas 1 bottle $20-30

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533 Chateau Gressier Grand Poujeaux 1982 Moulis u: bottom neck, signs of old seepage, one nicked capsule, lightly bin-soiled labels, removed from owc 5 magnums $200-300 534 Roc de Cambes 1998 Cotes de Bourg 6 bottles (owc) $150-200

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535 1970 Bordeaux Chateau Calon Segur 1970 (4 bts) u: two top shoulder, two upper shoulder, lightly corroded and nicked capsules, signs of old seepage, nicked and lightly binsoiled labels Chateau Giscours 1970 (2 bts) u: one very top shoulder, one upper shoulder, one lightly corroded capsule, slight signs of old seepage, lightly bin-soiled and glue-stained labels Chateau Gruaud Larose 1970 (2 bts) u: one very top shoulder, one top shoulder, corroded capsules, binsoiled labels, Cordier shaped bottles 8 bottles $325-500

536 1975 Bordeaux Chateau Branaire Ducru 1975 (5 bts) u: one bottom neck, two very top shoulder, one top shoulder, one upper shoulder, signs of old seepage, nicked capsules, binsoiled labels Chateau Clos des Jacobins 1975 (2 bts) u: one bottom neck, one top shoulder, nicked capsules, Cordier shaped bottles Chateau Ducru Beaucaillou 1975 (1 bt) u: very top shoulder, slightly protruding cork, nicked label Chateau Gruaud Larose 1975 (1 bt) u: very top shoulder, very lightly corroded capsule, Cordier shaped bottle 9 bottles $400-600

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537 1982 Bordeaux Chateau Cos d’Estournel 1982 u: into neck Chateau Lynch Bages u: bottom neck Chateau Montrose u: bottom neck Chateau Palmer u: very top shoulder, signs of old seepage 4 bottles $700-1,100 538 1982 Bordeaux Chateau Haut Bages Liberal 1982 (1 bt) u: upper shoulder, slightly protruding cork, signs of old seepage Chateau Pavie 1982 (2 bts) u: bottom neck, one lightly torn label Chateau Soutard 1982 (1 bt) u: bottom neck, lightly bin-soiled label 4 bottles $250-400 539 1989 Bordeaux Chateau Gruaud Larose (4 bts) u: into neck Chateau Canon (1 bt) u: bottom neck Chateau Calon Segur (1 bt) u: very top shoulder, signs of old seepage 6 bottles $400-600 540 Mixed Bordeaux Chateau Lynch Bages 1978 (1 bt) u: top shoulder, torn capsule, binsoiled label Chateau Pavie 1981 (1 bt) u: very top shoulder Chateau Pape Clement 1982 (1 bt) u: bottom neck 3 bottles $150-225 541 Mixed Bordeaux Chateau Gloria 1980 (1 bt) u: bottom neck, corroded capsule, bin-soiled label Chateau Prieure Lichine 1982 (2 bts) u: bottom neck, one slightly depressed cork, slight signs of old seepage, lightly bin-soiled labels Chateau du Tertre 1982 (1 bt) u: bottom neck, slight signs of old seepage, bin-soiled label 4 bottles $125-200

542 Mixed Bordeaux Chateau Greysac 1982 u: bottom neck, lightly bin-soiled label Chateau Prieure Lichine 1982 u: bottom neck Chateau Nenin 1975 u: bottom neck, lightly bin-soiled label 3 bottles $150-200 543 Mixed Bordeaux Chateau d’Angludet 1983 (2 bts) u: top shoulder Chateau Olivier 1989 (2 bts) u: into neck, one damp-stained label Chateau La Lagune 1982 (1 bt) u: bottom neck, damp-stained and lightly torn label 5 bottles $175-225 544 Mixed Bordeaux Chateau Ormes de Pez 1966 (1 bt) u: high shoulder, bin-soiled label Chateau Cos Labory 1970 (1 bt) u: bottom neck Chateau Pichon Lalande 1979 (2 bts) u: bottom neck, lightly bin-soiled labels 4 bottles $200-300 545 Mixed Bordeaux Cos d’Estournel 2002 (1 bt) Clos Fourtet 2000 (2 bts) Chateau Dauzac 2005 (2 bts) Chateau Giscours 2003 (2 bts) Chateau Lagrange 2003 (2 bts) Chateau Pavie Decesse 1998 (3 bts) 12 bottles $500-700 546 Bordeaux Dinner Lot Chateau La Dominique 1982 u: very top shoulder Chateau Leoville Las Cases 1983 u: bottom neck Chateau Rieussec 1983 u: very top shoulder 3 bottles $150-225 547 Bordeaux Dinner Lot Chateau Clos Puy Arnaud 1983 (2 bts) Chateau de Fargues 1986 (2 demis) 2 bottles and 2 demi bottles $80-120

548 Chateau d’Yquem 1975 Sauternes, 1er Cru Superiore Classe 1 demi bottle $200-300 548A Chateau d’Yquem 1979 Sauternes u: small tear on label, cork protruding slightly through foil 1 magnum $350-550 549 Chateau Climens 1975 Barsac u: top shoulder, slight signs of old seepage 2 bottles $175-250 550 Chateau Climens 1986 Barsac u: bottom neck 6 bottles $500-750 551 Chateau Climens 2001 Barsac R. Parker, 100 pts. 06/04 3 demi bottles $275-400 552 Chateau Climens 1976 (1 bt) u: very top shoulder 1995 (1 demi) 1997 (1 bt) Barsac 2 bottles and 1 demi bottle $150-225 553 Chateau Guiraud 1988 Sauternes u: four into neck, four bottom neck 8 bottles $250-400 554 Chateau Guiraud 2001 Sauternes 12 bottles $450-600

555 Chateau La Tour Blanche 1947 Bommes u: one bottom neck, one very top shoulder, one slightly protruding cork, slight signs of old seepage, lightly binsoiled labels, amber color 2 bottles $400-600 556 Chateau Lamothe Guignard 1988 Sauternes u: bottom neck 7 bottles $175-275 557 Chateau Rieussec 1983 Fargues 3 bottles $100-150 558 Chateau Rieussec 1985 Fargues u: bottom neck 6 bottles $200-300 559 Chateau Rieussec 1989 Fargues u: into neck 24 demi bottles $600-800 560 Chateau Suduiraut 1976 Preignac u: bottom neck, one nicked capsule, lightly bin-soiled labels 3 bottles $125-175 561 Chateau Suduiraut 1983 Preignac u: three bottom neck, one very top shoulder, lightly bin-soiled labels 4 bottles $150-250 562 2001 Sauternes Chateau Nairac (1 bt) Chateau de Myrat (1 bt) Chateau Sigalas Rabaud (3 bts) Sauternes 5 bottles $100-175

563 Mixed Sauternes Chateau d’Yquem 1983 u: bottom neck, R. Parker, 96 pts. 08/93 1983 (demi) u: bottom neck, R. Parker, 96 pts. 08/93 Chateau de Fargues 1975 u: bottom neck 2 bottles and 1 demi bottle $400-500 564 Mixed Sauternes Chateau Nairac 1986 (1 demi) u: bottom neck, lightly bin-soiled label 1976 (1 bt) u: bottom neck, lightly bin-soiled label Chateau Filhot 1988 (1 demi) u: bottom neck, nicked label Chateau Suduiraut 1971 (1 bt) u: bottom neck, wine-stained and lightly bin-soiled label Chateau Coutet 1978 (3 bts) u: two bottom neck, one very top shoulder, bin-soiled labels, one label loose 2 demis 5 bottles $225-325

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Sauternes

Burgundy 565 Bitouzet Prieur Meursault Clos du Cromin 1993 Cote de Beaune u: 2.0cm 10 bottles $80-125 566 Bonneau de Martray Corton Charlemagne 1995 Cote de Beaune Burghound, 91 pts. 07/10 1 magnum $150-250 567 Bouchard Corton Charlemagne 2004 Cote de Beaune Burghound, 93 pts. 11/10 1 magnum $150-225 568 1983 Bouchard Volnay Caillerets (2 bts) u: 3.0cm Beaune Greves 1er Vigne de l’Enfant Jesus (1 bt) u: 3.5cm Cote de Beaune 3 bottles $125-200

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569 Alain Burguet Chambertin Clos de Beze 2005 Cote de Nuits 3 bottles $400-600

577 Drouhin Corton Bressandes 2005 Cote de Beaune Burghound 93 pts. 04/07 6 bottles $500-750

586 Faiveley Chambertin Clos de Beze 2005 Cote de Nuits 1 bottle $225-350

570 Chandon de Briailles Corton Bressandes 2005 Cote de Beaune Burghound, 92 pts. 04/07 12 bottles $600-900

578 Joseph Drouhin Echezeaux 1985 Cote de Nuits u: 2.5cm or better 5 bottles $750-1,100

587 Faiveley Chambolle Musigny la Combe dâ&#x20AC;&#x2122;Orveau 2005 Cote de Nuits 6 bottles (oc) $500-750

579 Drouhin Laroze Gevrey Chambertin 1983 Cote de Nuits u: 2.0cm or better, bin-soiled labels 3 bottles $40-60

588 No lot.

571 Domaine Chavy Puligny Montrachet Clavillon 1994 Cote de Beaune loose vintage tags 8 bottles $100-150

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572 Domaine Clair Dau 1961 Gevrey Chambertin (1 bt) Gevrey Chambertin Clos St. Jacques (3 bts) Cote de Nuits u. 7cm or better on Clos St. Jacques, 8cm Gevrey Chambertin; light label staining and discoloration, capsule nicks, some label loss 4 bottles $900-1,200

573 Marc Colin Corton Charlemagne 2002 Cote de Beaune 2 bottles $125-175 574 Dauvissat Camus Chablis Grand Cru Les Preuses 2005 Chablis Burghound, 94 pts. 10/07 4 bottles $300-500 575 Dauvissat Camus Chablis Grand Cru Les Preuses 2007 Chablis Burghound, 94 pts. 05/11 6 bottles $400-600 576 Drouhin Clos des Mouches Blanc 2005 Beaune Burghound 91 pts. 10/11 3 bottles $125-175

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580 Claude Dugat Charmes Chambertin 2002 Cote de Nuits Pierre Rovani for R. Parker, (96-97) pts. 06/04 1 bottle $400-600 581 Claude Dugat Charmes Chambertin 2005 Cote de Nuits 1 bottle $300-500 582 Claude Dugat Gevrey Chambertin 2005 Cote de Nuits 3 bottles $200-300 583 Dujac Bonnes Mares 2004 Cote de Nuits 1 bottle $200-300 584 Dujac Chambolle Musigny 2008 Cote de Nuits 6 bottles $200-300 585 Benoit Ente Puligny Montrachet 1er Cru 2006 Cote de Beaune 4 bottles $250-350

589 Faiveley Chambolle Musigny les Fuees 2005 Cote de Nuits 6 bottles (oc) $600-900 590 Faiveley Echezeaux 2005 Cote de Nuits Burghound, (91-94) pts. 01/07 3 bottles $400-600 591 Faiveley Latricieres Chambertin 2005 Cote de Nuits Burghound, (92-95) pts. 01/07 3 bottles $375-500 592 Faiveley Mercurey Myglands 2005 Cote Chalonnaise 6 magnums $300-500 593 Faiveley Nuits St. Georges Les St. Georges 2005 Nuits St. Georges 3 bottles $250-375 594 Domaine J.A. Ferret Pouilly Fuisse Les Menetrieres Cuvee Hors Classe 1992 Maconnais u: 2.5cm or better 11 bottles $150-225

596 Prince Florent de Merode Corton Bressandes 1981 Cote de Beaune u: 3.0cm, slight signs of old seepage, lightly corroded capsule, lightly gluestained label 1 bottle $80-125 597 Forey Pere et Fils Echezeaux 2002 Cote de Nuits 3 bottles $300-500 598 Geantet Pansiot Gevrey Chambertin 1er Cru Les Poissenot 2005 Cote de Nuits 6 demi bottles $200-300 599 Vincent Girardin Chambertin Clos de Beze 2005 Cote de Nuits Burghound (91-93) pts. 04/0 3 bottles $300-450 600 Vincent Girardin Charmes Chambertin 2005 Cote de Nuits 11 bottles $650-925 601 Camille Giroud Latricieres Chambertin 2006 Cote de Nuits Burghound, (91-93) pts. 04/08 6 bottles $400-600 602 Camille Giroud Latricieres Chambertin 2007 Cote de Nuits 6 bottles $500-750

603 Gros Frere & Soeur Grands Echezeaux 2005 Cote de Nuits Burghound, 93 pts. 01/08 3 bottles $400-600

611 Louis Latour Chambertin 1943 Cote de Nuits u: 5.0cm, slight signs of old seepage, bin-soiled label, good color and clarity 1 bottle $300-500

604 Jadot Corton Charlemagne 2002 Cote de Beaune P. Rovani for R. Parker, (94-97) pts. 02/04 1 bottle $100-150

612 Dominique Laurent Chambolle Musigny Amoureuses 2003 Cote de Nuits 3 bottles $250-350

605 Jadot Corton Pougets 2002 Cote de Beaune 4 bottles $150-250 606 Jadot Puligny Montrachet 1er Cru Clos de la Garenne Duc de Magenta 2002 Cote de Beaune some heavy label staining 9 bottles $300-400 607 Lafarge Pommard Pezerolles 2005 Cote de Beaune 3 bottles $250-400 608 2004 Michel Lafarge Volnay 1er Cru Clos des Chenes 2004 (2 bts) Volnay Vendanges Selectionees 2004 (3 bts) Bourgogne 2004 (1 bt) Cote de Beaune 6 bottles $200-300 609 Comtes Lafon Meursault Clos de la Barre 2004 (2 bts) 2005 (2 bts) Cote de Beaune 4 bottles $275-400 610 Domaine des Lambrays Morey St. Denis 1er Cru Les Loups 2005 Cote de Nuits 6 bottles $250-350

613 Philippe Leclerc Gevrey Chambertin Cazetiers 1983 (3 bts) u: 2.0cm 1988 (3 bts) u: two 2.0cm, one 3.0cm, one nicked capsule, two with signs of old seepage, irregularly shaped bottles Cote de Nuits 6 bottles $350-500

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595 Domaine J.A. Ferret Pouilly Fuisse 1993 Les Menetrieres Cuvee Hors Classe (9 bts) u: 2.5cm or better Les Perrieres Tete de Cru (3 bts) u: two 2.5cm, one 3.0cm, one missing capsule Maconnais 12 bottles $175-250

614 Philippe Leclerc Gevrey Chambertin la Combe aux Moines 1987 (3 bts) u: two 2.5cm, one 4.5cm, one nicked label, irregularly shaped bottles 1988 (7 bts) u: one 1.0cm, two 2.5cm, three 3.0cm, one 3.5cm, nicked labels, irregularly shaped bottles Cote de Nuits 10 bottles $400-600 615 Leroy Meursault 1er Cru Les Poruzots 1999 Cote de Beaune 3 bottles $200-300 616 Leroy Saint Aubin 1er Cru 1999 Cote de Beaune 3 bottles $125-175 617 Lignier Michelot Morey St. Denis les Chenevery 2005 Cote de Nuits Burghound (90-92) pts. 01/07 3 bottles $125-175

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618 Lignier Michelot Morey St. Denis les Faconnieres 2005 Cote de Nuits Burghound, (91-94) pts. 01/07 6 bottles $300-450

626 Ponsot Clos De La Roche Cuvee Vieilles Vignes 1988 Cote de Nuits u: 1.5cm 1 bottle $300-400

619 Michel Magnien Morey St. Denis les Tres Girard 2005 Cote de Nuits 6 bottles $125-200

627 Ponsot Clos de la Roche Vieilles Vignes 1996 Cote de Nuits 2 bottles $150-250

620 Matrot Meursault Charmes 1994 u: 4.0cm, excellent color and clarity 2000 (3 bts) Cote de Beaune 4 bottles $90-120

628 Ponsot Clos de la Roche Vieilles Vignes 2004 Cote de Nuits Burghound, (93-95) pts. 01/06 4 bottles $500-700

621 Mongeard Mugneret Grands Echezeaux 2005 Cote de Nuits Burghound, (91-94) pts. 01/07 3 bottles $350-500

629 Nicolas Potel Chambolle Musigny Les Amoureuses 2005 Cote de Nuits 3 bottles $400-600

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622 Albert Morot Beaune Teurons 2005 Cote de Beaune Burghound, (91-93) pts. 04/07 6 bottles $250-350

623 J.F. Mugnier Chambolle Musigny 2005 Cote de Nuits 1 bottle $100-150 624 Hospices de Beaune (Dennis Perret, eleveur) Mazis Chambertin Cuvee Madelaine Collignon 1982 Cote de Nuits u: 2.0cm or better, damp-stained and lightly torn labels 4 bottles $200-300 625 Perrot-Minot Mazoyeres Chambertin 2005 Cote de Nuits 2 bottles $250-400

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630 Remoissenet Beaune les Toussaints 1978 Cote de Beaune u: 3.5cm, one missing vintage neck label, heavily damp-stained labels, three unattached, one heavily torn 4 bottles $200-300 631 Domaine Rollin Pere et Fils Corton Charlemagne 1998 Cote de Beaune 12 bottles (oc) $700-1,000 632 Georges Roumier Morey St. Denis Clos Bussiere 2004 Cote de Nuits 2 bottles $100-150 633 Comte de Vogue Bonnes Mares 2000 Cote de Nuits 2 bottles $400-600

634 Comte de Vogue Chambolle Musigny 1993 Cote de Nuits 4 demi bottles $200-300 635 Mixed Gevrey Chambertin Pierre Bouree Gevrey Chambertin Clos de la Justice 1980 (1 bt) u: 2.0cm, lightly bin-soiled label Faiveley Gevrey Chambertin Cazetiers 1981 (2 bts) u: 2.0cm, one lightly bin-soiled label Louis Jadot Gevrey Chambertin Clos St. Jacques 1985 (1 bt) u: 3.5cm, nicked capsule, lightly corroded capsule, slight signs of old seepage Cote de Nuits 4 bottles $350-550 636 Mixed Meursault Lafon Meursault Clos de la Barre 1985, u: 4.0cm, nicked capsule, nicked label Louis Jadot Meursault Genevrieres 1983, u: 2.0cm Cote de Beaune 2 bottles $125-200 637 Mixed Red Burgundy Robert Arnoux Clos de Vougeot 1980 (1 bt) u: 3.5cm Pierre Bouree Chambertin 1988 (4 bts) u: three 2.5cm, one 3.0cm Cote de Nuits 5 bottles $225-350 638 Mixed Red Burgundy Clerget Pommard Rugiens 1976 (1 bt) u: 4.5cm, signs of old seepage Henri Boillot Volnay Les Angles 1976 (1 bt) u: 2.5cm, slightly depressed cork, lightly bin-soiled label Louis Latour Chateau Corton Grancey 1976 (1 bt) u: 3.0cm, nicked capsule, nicked label Louis Latour Clos de la Vigne au Saint 1976 (1 bt) u: 2.0cm Machard de Gramont Nuits St. Georges Les Hauts Pruliers 1978 (2 bts) u: one 2.0cm, one 3.0cm, one slight signs of old seepage, lightly bin-soiled labels Burgundy 6 bottles $175-275

646 Domaine Gilles Barge Cote Rotie Cuvee du Plessy 2005 Northern Rhone 24 bottles (oc) $700-1,000

Northern Rhone

648 Gray Tain Hermitage Domaine de l’Hermite 1978 Rouge (7 bts) u: one 1.5cm, two 2.5cm, four 3.0cm, one lightly corroded capsule, one with signs of old seepage, two nicked labels Blanc (1 bt) u: 2.5cm, nicked label Northern Rhone 8 bottles $600-800

640 Chapoutier Cote Rotie La Mordoree 1999 Northern Rhone R. Parker, 95 pts. 04/02 1 bottle $100-150

647 Domaine Gilles Barge Cote Rotie Cuvee du Plessy 2005 Northern Rhone 10 bottles $300-400

641 Chapoutier Ermitage Monier la Sizeranne 1990 Northern Rhone u: 2.5cm or better 4 bottles $200-300

649 Guigal Hermitage 2000 Northern Rhone 6 demi bottles $125-175

642 Chapoutier Ermitage Le Pavillon 1991 Northern Rhone u: 2.0cm, one with signs of old seepage R. Parker, 100 pts. 01/97 2 bottles $400-600

650 Alain Voge Cornas Les Vieilles Vignes 2003 (4 bts) 2004 (2 bts) 2005 (2 bts) Northern Rhone 8 bottles $300-450

643 Chapoutier Ermitage Le Pavillon 2005 Northern Rhone 1 magnum (owc) $275-450

Southern Rhone

644 Domaine Gilles Barge Cote Rotie Cote Brune 2005 Northern Rhone 36 bottles (oc) $1,350-2,000 645 Domaine Gilles Barge Cote Rotie Cote Brune 2005 Northern Rhone 24 bottles (oc) $900-1,300

651 Chateau de Beaucastel Chateauneuf du Pape 1989 u: 1.5cm, R. Parker, 97 pts. 01/03 1990 u: 2.0cm, slight signs of old seepage, damp-stained label, R. Parker, 96 pts. 01/03 Southern Rhone 2 bottles $200-300 652 Beaucastel Chateauneuf du Pape 1989 u: 2.0cm, R. Parker, 97 pts. 01/03 2001, R. Parker, 96 pts. 02/04 2005 Southern Rhone 3 bottles $200-300

653 Jerome Bressy Cotes du Rhone Villages Gourt de Mautens 2000 Rasteau R. Parker, 92 pts. 02/03 8 bottles $325-450 654 Daniel Brusset Gigondas Les Hauts Montmirail 1990 Southern Rhone u: one 2.5cm, one 3.0cm 2 bottles $50-70 655 Domaine Brusset Gigondas Les Haut Montmirail 1999 Southern Rhone 6 bottles (owc) $100-150 656 Clos des Papes Chateauneuf du Pape 2007 Southern Rhone cracked wax capsule R. Parker, 99+ pts. 10/09 1 double magnum $450-600

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639 Mixed White Burgundy Sauzet Puligny Montrachet “Champ Canet” 1993 Morey Puligny Montrachet La Truffiere 1998 Carillon Puligny Montrachet 1988 u: 2.5cm Jean-Marc Boillot Puligny Montrachet Les Combettes 1994 (2 bts) 2000 (3 bts) 8 bottles $250-350

657 Jaboulet Chateauneuf du Pape Les Cedres 1962 Southern Rhone u: 1.5cm, very lightly bin-soiled label 1 bottle $125-200 658 Domaine Mont Redon Chateauneuf du Pape 1967 Southern Rhone u: 1.5cm, very lightly bin-soiled labels 2 bottles $250-400 659 Mordoree Chateauneuf du Pape Cuvee de la Reine des Bois 2005 Southern Rhone R. Parker, 95 pts. 10/07 6 bottles (owc) $300-450 660 Chateau Rayas Chateauneuf du Pape 2006 Southern Rhone 12 bottles (oc) $1,200-1,800

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661 Roger Sabon Prestige Chateauneuf du Pape 2005 Southern Rhone 12 demi bottles $150-250 662 Usseglio Chateauneuf du Pape Reserve des Deux Freres 2000 Southern Rhone R Parker, 98 pts. 02/03 3 bottles $300-450 663 Vieux Telegraphe Chateauneuf du Pape 1983 Southern Rhone u: four 2.5cm, two 3.5cm 6 bottles $400-600

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664 Mixed Chateauneuf du Pape Le Vieux Donjon Chateauneuf du Pape 2005 (2 bts) 2006 (2bts) Vieux Telegraph Chateauneuf du Pape La Crau 2005 (2 bts) Olivier Hillaire Chateauneuf du Pape 2005 (2 bts) Mas de Boislauzon Chateauneuf du Pape 2005 (2 bts) Pierre Usseglio Chateauneuf du Pape 2006 (2 bts) Southern Rhone 12 bottles $350-500

665 Mixed Chateauneuf du Pape Beaucastel Chateauneuf du Pape 1981 (1 bt) u: 2.5cm Guigal Chateauneuf du Pape 2000 (3 bts) Southern Rhone 4 bottles $150-200 666 Mixed Chateauneuf du Pape Chapoutier Chateauneuf du Pape La Bernardine 1985 (3 bts) u: 2.0cm or better, lightly bin-soiled labels J. Vidal Fleury Chateauneuf du Pape Blanc 1985 u: 3.5cm, signs of old seepage 4 bottles $90-120

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667 Mixed Chateauneuf du Pape Domaine de la Janasse Chateauneuf du Pape Vieilles Vignes 2000, R. Parker, 96 pts. 02/03 Domaine Haut des Terres Blanches Chateauneuf du Pape 1988 u: 2.0cm Southern Rhone 2 bottles $150-200 668 Mixed Rhone Clos du Caillou Cote du Rhone Villages Tres Vieilles Vignes 2001 (4 bts) Domaine de la Mordoree Lirac 2000 (1 bt) 2001 (1 bt) Rhone 6 bottles $125-200

Other French Wines 669 Baumard Quarts de Chaume 2005 Loire 10 bottles $500-700 670 Clos Rougeard Saumur Champigny 2004 (3 bts) 2005 (3 bts) 2006 (3 bts) Loire 9 bottles $550-850 671 Dagueneau Pur Sang 2005 Loire Valley 2 bottles $150-200 672 Domaine Huet Vouvray Moeulleux Cuvee Constance 1997 Loire R. Rovani for R. Parker, 99 pts. 08/99 2 500 ml bottles $200-300 673 Domaine Weinbach Gewurztraminer Altenbourg Cuvee Laurence 2000 (3 bts) 2000 (3 demis) Alsace 3 bottles and 3 demi bottles $150-250

Piedmont 674 Clerico Barolo Ciabot Mentin Ginestra 1997 (3 bts) 1998 (5 bts) 1999 (6 bts) Piedmont 14 bottles $950-1,400 675 Conterno Fantino Barolo Sori Ginestra 2001 Piedmont 3 bottles $250-400 676 Gaja Barbaresco 1979 Piedmont u: 5.5cm, cracked wax capsule, lightly bin-soiled label Bottle #50 1 3.78L bottle $700-1,000 677 Gaja Barbaresco 1996 Piedmont 6 bottles (owc) $600-900 678 Gaja Barolo Dagromis 2004 Piedmont 6 bottles $300-450 679 Elio Grasso Barolo Ginestra Vigna Casa Mate 2000 Piedmont A. Galloni for R. Parker, 95 pts. 06/11 2 bottles $125-175 680 Mirafiore Barolo 1956 Piedmont u: 4.0cm, lightly bin-soiled label 1 bottle $100-150 681 Luigi Pistone Barolo Riserva 1962 Piedmont u: 3.0cm, signs of old seepage, lightly bin-soiled label 1 bottle $70-100

691 Felsina Chianti Classico Riserva Rancia 1995 Tuscany 6 bottles $150-250

683 Spinetta Barolo Vursu Vigneto Campe 2001 Piedmont 4 bottles $200-300

692 Fuligni Brunello di Montalcino Riserva 1997 Tuscany 3 bottles $250-350

684 Mauro Veglio Barolo Castelletto 1996 Piedmont 6 bottles $250-400

693 Ornellaia 2001 Tuscany A. Galloni for R. Parker, 96 pts. 01/10 3 bottles $450-600

Tuscany

694 Petrolo Galatrona 2006 Tuscany A. Galloni for R. Parker, 95 pts. 08/09 $350-500

685 Altesino Brunello di Montalcino Riserva 1997 Tuscany 1 bottle $80-125 686 Poggio Antico Brunello di Montalcino Riserva 1997 Tuscany 1 bottle $100-150 687 Argiano Solengo 2001 Tuscany 3 bottles $150-225 688 Avignonesi Vin Santo 1990 Tuscany u: bottom neck 1 demi bottle $150-200 689 Castelgiocondo Brunello di Montalcino Riserva 1997 Tuscany 1 bottle $90-150 690 Clantum Brunello di Montalcino 1997 Tuscany 10 bottles $300-500

695 Petrolo Galatrona 2007 Tuscany A. Galloni for R. Parker, 95+ pts. 08/10 6 bottles $350-500 696 Ruffino Chianti Classico Riserva Ducale Oro 2005 Tuscany 5 bottles $100-150 697 Tua Rita Giusto di Notri 2001 Tuscany D. Thomases for R. Parker, 97 pts. 04/04 3 bottles $200-300 698 Super Tuscans from 1996 Ornellaia (1 bt) wrinkled capsule, badly torn and damp-stained label, bin soil, capsule removed and replaced by Skinner specialist to confirm vintage Sassicaia (1 bt) heavy bin soil, damp-stained label Tignanello (1 bt) 3 bottles $200-300

Other Italian Wines 699 Galardi Terra di Lavoro Roccamonfina 2004 Campania 6 bottles $300-500 700 Galardi Terra di Lavoro Roccamonfina 2006 Campania 12 bottles (2 x oc) $450-650 701 Mastroberardino Taurasi Riserva 1973 u: very top shoulder, lightly bin-soiled label 1977 u: very top shoulder, lightly bin-soiled label Campania 2 bottles $80-125

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682 Bruno Rocca Barbaresco Rabaja 2000 Piedmont 3 bottles $150-225

702 Mixed Italian Castello di Ama Chianti Classico 1997 (1 bt) Avvoltore Moris Farm 2003 (3 mags) damp-stained labels Fuligni Brunello di Montalcino dei Cottimelli 1996 (5 bts) two lightly torn labels Paolo Scavino Barolo Bric del Fiasc 1990 (1 bt) 1993 (1 bt) Italy 8 bottles and 3 magnums $400-600

Spain 703 Aalto PS 2004 Castilla Leon 6 bottles (owc) $400-500 704 Bodegas Muga Torre Muga 2001 Rioja J. Miller for R. Parker, 97 pts. 06/10 1 magnum $100-150 705 Benjamin Romeo Andres Romeo Liende 2004 Rioja J. Miller for R. Parker, 98 pts. 02/07 5 bottles $350-500

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706 Benjamin Romeo Contador 2003 Rioja u: one shows signs of seepage J. Miller for R. Parker, 99 pts. 02/07 6 bottles (owc) $1,200-1,800 707 Torres Gran Coronas Black Label Reserva 1978 Spain u: one 2.5cm, one 3.0cm, one 4.0cm 3 bottles $250-400 708 Vega Sicilia Alion 2002 Ribera del Duero J. Miller for R. Parker, 94 pts. 02/07 1 bottle $30-40 709 Vega Sicilia Alion 2007 Ribera del Duero 6 bottles $200-300 710 Vega Siclia Unico 1996 Ribera del Duero N. Martin for R. Parker, 96 pts. 08/12 3 bottles $600-800

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Germany

711 Donnhoff Nordheimer Kirschheck Riesling Spatlese 2004 (6 bts) 2008 (6 bts) Nahe 12 bottles $250-350 712 Scholoss Eltz Riesling Auslese 1971 (4 bts) 1976 (2 bts) Germany label deterioration and bin soil 6 bottles $450-650 713 JJ Prum Riesling Spatlese 1995 Graacher Himmelreich (7 bts) Wehlener Sonnenuhr (5 bts) Mosel-Saar-Ruwer 12 bottles $175-275

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California 714 Alpha Omega Winery Proprietary Red 2006 (1 bt) 2009 (1 bt) Red Wine 2010 (1 bt) Syrah Krupp Brothers Vineyard 2011 (2 bts) Cabernet Franc & Petit Verdot 2010 (2 bts) Malbec Zinfandel 2011 (1 bt) Napa 8 bottles $250-400 715 Barnett Vineyards Cabernet Sauvignon Rattlesnake Hill 1995 (6 bts, owc) 1998 (6 bts, owc) Napa Valley 12 bottles $600-900 716 Beaulieu Vineyard Cabernet Sauvignon Georges de Latour 1974 Napa u: four into neck, one bottom neck, one very top shoulder, bin-soiled labels 6 bottles $300-500 717 Beaulieu Vineyard Georges de Latour 1976 Napa u: bottom neck or better R. Parker, 95 pts. 06/95 12 bottles $800-1,200 718 Beaulieu Vineyard Georges de Latour 1980 Napa u: into neck 9 bottles $350-550

719 Beaulieu Vineyards Cabernet Sauvignon Private Reserve Georges de Latour 1969 (1 bt) u: into neck, tattered label 1970 (1 bt) u: into neck, lightly corroded capsule, tattered label 1974 (2 bts) u: one into neck with label badly torn and mostly missing, one high-mid shoulder with torn label 1975 (1 bt) u: into neck, torn label 1979 (1 bt) u: into neck, label badly torn and unaffixed Napa Valley 6 bottles $400-600 720 Beaulieu Vineyard Georges de Latour 1974 (3 bts) u: bottom neck 1978 (2 bts) u: bottom neck 1979 (3 bts) u: bottom neck Napa 8 bottles $325-500 721 Beaulieu Vineyard Georges de Latour 1981 (1 bt) u: into neck 1982 (7 bts) u: bottom neck or better 1987 (1 bt) u: into neck Napa 9 bottles $275-450 722 Beaulieu Vineyards Cabernet Sauvignon Private Reserve Georges de Latour 1985 (3 bts) u: into neck, lightly binsoiled labels 1987 (4 bts) u: into neck 1989 (1 mag) u: into neck 1997 (2 bts) 2007 (1 bt) Napa Valley 10 bottles and 1 magnum $550-850 723 Beaulieu Vineyard Cabernet Sauvignon Clone 6 Signet 1990 Napa u: into neck 6 bottles (oc) $200-300

725 Beringer Private Reserve Chardonnay 1996 Napa 4 bottles $125-200 726 Cain Vineyards Cain Five 1986 (8 bts) u: into neck 1987 (2 bts) u: into neck Napa Valley 10 bottles $450-650 727 Carneros Creek Pinot Noir 1994 Carneros 11 bottles $175-275 728 Caymus Cabernet Sauvignon Special Selection 1997 Napa 1 bottle $125-200 729 Caymus Cabernet Sauvignon Special Selection 1980 (1 bt) u: bottom neck Cabernet Sauvignon 1986 (4 bts) u: bottom neck, signed label Napa 5 bottles $175-250 730 Caymus Vineyards Napa Valley Cabernet Sauvignon 1986 (3 bts) u: into neck 1989 (3 bts) u: into neck Napa Valley 6 bottles $200-300 731 Chalone Vineyards Reserve Estate Chardonnay 1994 Monterey 10 bottles $200-300

732 Chalone Vineyards Reserve Estate Chardonnay 1995 Monterey 12 bottles $250-400 733 Chalone Vineyards Reserve Estate Chardonnay 1996 Monterey 12 bottles $200-300 734 Chalone Vineyards Reserve Estate Chardonnay 1996 Monterey 12 bottles $200-300 735 Chalone Vineyards Reserve Estate Pinot Noir 1992 (5 bts) 1993 (6 bts) Monterey 11 bottles $200-300 736 Chalone Vineyards Estate Syrah 2001 Monterey 10 bottles $150-250 737 Chalone Vineyards Reserve Estate Pinot Noir 1995 (9 bts) Estate Pinot Blanc 1995 (3 bts) Monterey 12 bottles $200-300 738 Clos de la Tech Pinot Noir Domaine du Docteur Rodgers 2001 (2 bts) 2003 (3 bts) Santa Cruz 5 bottles $300-400 739 Clos du Bois Cabernet Sauvignon Briarcrest 1992 Alexander Valley u: bottom neck 9 bottles $200-300

740 Clos du Val Stagâ&#x20AC;&#x2122;s Leap Cabernet Sauvignon 1992 Napa u: one bottom neck, two very top shoulder, two top shoulder, one with signs of old seepage 5 bottles $200-300 741 Clos Du Val Cabernet Sauvignon 1995 (1 bt) 1997 (1 bt) 2005 (6 bts) Merlot 1993 (1 bt) 9 bottles $150-250 742 Diamond Creek Red Rock Terrace 1986 Napa u: four bottom neck, two very top shoulder, lightly damp-stained labels 6 bottles $350-500

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724 Beringer Private Reserve Cabernet 1985 Napa u: bottom neck 1 bottle $70-100

743 Dominus Proprietary Red 1988 u: into neck 1989 u: into neck Napa 2 bottles $125-200 744 Dominus 1992 (2 bts) u: into neck 1995 (1 bt) Napa 3 bottles $250-350 745 Dunn Vineyard Artists Series Cabernet Sauvignon 1984 Napa u: both very top shoulder, one with signs of old seepage Bottle Nos. 154/500, 149/500 2 magnums $250-350 746 Far Niente Cabernet Sauvignon 1994 Napa 6 bottles (owc) $150-250

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747 Groth Cabernet Sauvignon 1993 Napa u: bottom neck or better 12 bottles $350-600 748 Heitz Cabernet Sauvignon Bella Oaks Vineyard 1977 (3 bts) u: bottom neck, scuffed and bin-soiled labels 1978 (1 bt) u: into neck, bin-soiled label 1985 (2 mags) u: into neck 1986 (1 bt) u: bottom neck 1995 (1 bt) 1997 (2 bts) Napa Valley 8 bottles and 2 magnums $600-800 749 Heitz Wine Cellars Fay Vineyard 1975 Napa u: very top shoulder, lightly bin-soiled labels 2 bottles $80-125

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750 Heitz Cabernet Sauvignon Martha’s Vineyard 1981 Napa u: bottom neck, lightly scuffed label, scuffed capsule 1 magnum $100-150

751 Heitz Cabernet Sauvignon Martha’s Vineyard 1997 Napa 1 bottle $100-150 752 Heitz Cellars Cabernet Sauvignon Bella Oaks 2006 (1 bt) Trailside Vineyard 1999 (1 bt) Martha’s Vineyard 1981 (1 mag) u: very top shoulder, lightly torn label Napa 2 bottles and 1 magnum $175-250

753 Heitz Cabernet Sauvignon Napa 1969 Lot C-91 (1 bt) u: bottom neck, bin-soiled label 1990 (3 bts) u: into neck, lightly binsoiled label 1997 (6 bts) Napa Valley 10 bottles $325-500 754 Jordan Cabernet Sauvignon 1976 (2 bts) u: one into neck, one bottom neck, loose labels, heavily bin-soiled labels 1977 (3 bts) u: into neck, bin-soiled and nicked labels 1978 (3 bts) u: into neck 1979 (2 bts) u: bottom neck Sonoma 10 bottles $400-600 755 Jordan Cabernet Sauvignon 1990 (1 bt) u: into neck 1995 (1 bt) 1997 (2 bts) Sonoma 4 bottles $200-300 756 Kenwood Jack London Vineyard Cabernet Sauvignon 1979 (4 bts) u: into neck, bin-soiled labels 2005 (2 bts) Sonoma 6 bottles $125-175 757 Kistler Dutton Ranch Chardonnay 1995 Sonoma 4 bottles $150-250 758 Kosta Browne Pinot Noir Gap’s Crown 2008 Sonoma 1 bottle $70-100 759 Kosta Browne Pinot Noir Gary’s Vineyard 2006 Monterey 2 bottles $200-300

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760 Kosta Browne Pinot Noir Gary’s Vineyard 2007 Monterey 2 bottles $200-300 761 Kosta Browne Pinot Noir Gary’s Vineyard 2008 Monterey 1 bottle $80-125 762 Kosta Browne Pinot Noir Kanzler Vineyard 2006 Sonoma 3 bottles $300-450 763 Kosta Browne Pinot Noir Kanzler Vineyard 2007 Sonoma 3 bottles $300-450 764 Kosta Browne Pinot Noir Kanzler Vineyard 2008 Sonoma 1 bottle $80-125 765 Kosta Browne Pinot Noir Keefer Ranch Vineyard 2006 Sonoma 1 bottle $100-150 766 Kosta Browne Pinot Noir Keefer Ranch Vineyard 2007 Sonoma 1 bottle $100-150 767 Kosta Browne Pinot Noir Keefer Ranch Vineyard 2008 Sonoma 1 bottle $80-125

777 Kosta Browne Pinot Noir Sonoma Coast 2006 Sonoma 3 bottles $125-175

769 Kosta Browne Pinot Noir Koplen Vineyard 2008 Sonoma 1 bottle $100-150

778 Kosta Browne Pinot Noir Sonoma Coast 2008 Sonoma 6 bottles $300-450

770 Kosta Browne Pinot Noir Rosella’s Vineyard 2007 Sonoma 1 bottle $70-100

779 Laurel Glen Cabernet Sauvignon 1994 Sonoma scuffed labels 4 bottles $150-250

771 Kosta Browne Pinot Noir Rosella’s Vineyard 2008 Sonoma 1 bottle $70-100 772 Kosta Browne Pinot Noir Russian River 2005 Sonoma 1 bottle $50-80 773 Kosta Browne Pinot Noir Russian River 2006 Sonoma 3 bottles $125-175 774 Kosta Browne Pinot Noir Russian River 2007 Sonoma 5 bottles $250-375 775 Kosta Browne Pinot Noir Russian River 2009 Sonoma 3 bottles $150-225

780 Matanzas Creek Merlot 1992, R. Parker, (94-96) pts. 04/94 1993 1994, R. Parker, (92-95) pts. 04/96 1995 1996 1997 Sonoma 6 bottles $150-250

784 Chateau Montelena Sonoma Cabernet Sauvignon 1974 (1 bt) u: mid shoulder, binsoiled and torn label affixed with tape, excellent color 1979 (1 bt) u: into neck, bin-soiled label affixed with tape Chateau Montelena Napa Valley Cabernet Sauvignon 1986 (2 bts) u: into neck 1989 (1 bt) u: into neck Chateau Montelena Estate Cabernet Sauvignon 1990 (3 bts) u: into neck, one scuffed label 8 bottles $600-800 785 Chateau Montelena Cabernet Sauvignon 1983 (1 bt) 1984 (1 bt) 1985 (2 bts) 1986 (1 bt) 1987 (1 bt) oxidized capsule 1988 (2 bts) one nicked capsule u: all bottom neck Napa 8 bottles $400-600

781 Merryvale Profile 1997 Napa 2 bottles $125-175

786 Montelena Cabernet Sauvignon 1985 (4 bts) u: into neck 1988 (2 bts) u: into neck 1992 (1 bt) u: into neck Napa Valley 7 bottles $350-500

782 Mondavi Cabernet Sauvignon Reserve 1974 Napa u: top shoulder, lightly bin-soiled label 1 bottle $60-80

787 Mount Eden Cabernet Sauvignon Estate 1985 Santa Cruz u: into neck 4 bottles $125-200

783 Chateau Montelena Cabernet Sauvignon Napa Valley 1983 Napa u: five bottom neck, one very top shoulder 6 bottles $250-350

788 O’Shaughnessy Cabernet Sauvignon Howell Mountain 2007 (3 bts) R. Parker, 95 pts. 12/09 Mt. Veeder 2008 (2 bts) Napa 5 bottles $275-425

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768 Kosta Browne Pinot Noir Koplen Vineyard 2006 Sonoma 2 bottles $250-400

776 Kosta Browne Pinot Noir Sonoma Coast 2005 Sonoma 2 bottles $80-125

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789 Opus One Proprietary Red 1994 Napa 2 bottles $300-500 790 Pax Syrah 2005 Castelli Knight Ranch (3 bts) R. Parker, (93-95) pts. 12/06 Cuvee Keltie (3 bts) Griffin’s Lair (3 bts) The Emerald Pool (3 bts) Sonoma 12 bottles $450-650 791 Joseph Phelps Eisele 1982 Napa u: two into neck, two bottom neck 4 bottles $150-250

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792 Pine Ridge Howell Mountain Cabernet Sauvignon 1993 Napa u: bottom neck or better 8 bottles $250-400

793 Ravenswood Zinfandel Belloni 1991 (1 bt) u: bottom neck Dickerson 1987 (2 bts) u: into neck Old Hill Vineyard 1987 (2 bts) u: bottom neck California 5 bottles $150-250 794 Ridge Monte Bello 1986 Santa Cruz u: bottom neck 6 bottles $200-300 795 Ridge Pagani Ranch Zinfandel 1999 Sonoma 4 bottles $70-100 796 Ridge Paso Robles Zinfandel 1982 California u: bottom neck, lightly oxidized capsules 10 bottles $200-300

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797 Ridge Paso Robles Zinfandel Late Picked 1997 California one wine-stained label 4 bottles $125-200

804 Silver Oak Napa Valley Cabernet Sauvignon 1982 Napa u: bottom neck 6 bottles $250-350

798 Sebastiani Zinfandel 1972 Sonoma u: high shoulder, signs of old seepage, lightly bin-soiled label 1 bottle $20-40

805 Silver Oak Cellars Cabernet Sauvignon Alexander Valley 1980 (2 bts) u: into neck, lightly binsoiled labels 1990 (1 bt) u: bottom neck 1993 (1 bt) 2005 (1 bt) Napa Valley 2000 (1 bt) 6 bottles $250-400

799 Silver Oak Alexander Valley Cabernet Sauvignon 1985 Sonoma 12 bottles $750-1,000 800 Silver Oak Alexander Valley Cabernet Sauvignon 1986 Sonoma 12 bottles $500-750 801 Silver Oak Alexander Valley Cabernet Sauvignon 1978 u: bottom neck 1985 u: bottom neck 1986 u: bottom neck 1988 u: bottom neck Sonoma 4 bottles $200-300 802 Silver Oak Alexander Valley Cabernet Sauvignon 1988 (6 bts) u: bottom neck 1989 u: bottom neck 1990 (5 bts) u: bottom neck Sonoma 12 bottles $400-600 803 Silver Oak Bonny’s Vineyard Cabernet Sauvignon 1984 u: bottom neck 1985 (6 bts) u: bottom neck 1987 (2 bts) u: bottom neck, lightly corroded capsules Napa Valley 9 bottles $600-800

806 Spottswoode Cabernet Sauvignon 1989 Napa Valley u: bottom neck or better 11 bottles $350-500 807 Spottswoode Cabernet Sauvignon 1985 (4 bts) u: into neck 1987 (4 bts) u: into neck, one nicked label 1988 (3 bts) u: into neck Napa Valley 11 bottles $400-600 808 Spottswoode Cabernet Sauvignon 1986 (2 bts) u: bottom neck 1987 (3 bts) u: bottom neck 1994 (1 bt) Napa 7 bottles $300-450 809 Stag’s Leap Wine Cellars Cabernet Sauvignon Cask 23 2004 Napa 1 magnum $175-250

811 Stags’ Leap Winery Ne Cede Malis Estate Reserve 1998 (1 bt) 1999 (2 bts) 2000 (2 bts) Petite Syrah 2002 (2 bts) Napa 7 bottles $100-150 812 Stony Hill Gewurztraminer 1992 Napa two torn labels, three bin-soiled labels 10 bottles $150-200 813 Stony Hill White Riesling 1992 Napa 6 bottles $90-125 814 1999 Napa Merlot Shafer (4 bts) Duckhorn (4 bts) Napa 8 bottles $175-275 815 Mixed California Cabernet Gemello Cabernet Sauvignon 1974 (1 bt) u: high into neck, slight signs of old seepage, lightly bin-soiled label Santa Cruz Mountain Vineyards Cabernet Sauvignon 1978 (3 bts) u: one very top shoulder, one top shoulder, one mid shoulder, two with signs of old seepage, lightly binsoiled labels Sonoma Vineyards Alexander’s Crown Cab 1974 (2 bts) u: bottom neck, lightly bin-soiled labels North Coast 6 bottles $150-250

816 Mixed California Cabernet Caymus Vineyards Special Selection Cabernet 1981 (2 bts) u: into neck, lightly bin-soiled labels Forman Cabernet 1984 (1 bt) u: top shoulder, lightly bin-soiled label Ridge Vineyards Monte Bello 1976 (2 bts) u: very top shoulder, lightly bin-soiled labels affixed with tape Silver Oak Alexander Valley Cabernet 1975 (4 bts) u: one very top shoulder, three top shoulder, lightly bin-soiled labels 1982 (1 bt) u: very top shoulder, lightly bin-soiled label Spring Mountain Cabernet 1975 (1 bt) u: top shoulder, lightly bin-soiled label Spottswoode Cabernet 1983 (1 bt) u: into neck, lightly bin-soiled label 12 bottles $500-700 817 Mixed California Cabernet Beringer Private Reserve Cabernet Sauvignon 1978 (2 bts) u: one bottom neck, one very top shoulder Carmenet Napa Valley Red Wine 1985 (2 bts) u: bottom neck Conn Creek Cabernet Sauvignon 1980 (3 bts) u: bottom neck Forman Cabernet Sauvignon 1985 (1 bt) u: into neck, lightly bin-soiled label Groth Cabernet Sauvignon 1985 (1 bt) u: into neck Hess Collection Cabernet Sauvignon 1990 (2 bts) u: one bottom neck, one very top shoulder, one with signs of old seepage Stelztner Cabernet Sauvignon 1985 (1 bt) u: bottom neck Napa 12 bottles $400-600 818 Mixed California Cabernet Mount Eden Old Vine Reserve 1992 (1 bt) u: bottom neck, signs of old seepage Groth Cabernet Sauvignon 1993 (2 bts) u: into neck Oakville Ranch Cabernet Sauvignon 1997 (1 bt) writing on label 4 bottles $150-225

819 Mixed California Cabernet Baldacci Napa Valley Cabernet Sauvignon 2002 (1 bt) Burgess Cellars Cabernet Sauvignon 1995 (1 bt) Dunn Vineyards Napa Valley Cabernet Sauvignon 1984 (1 bt) u: into neck Freemark Abbey Cabernet Sauvignon 1995 (1 bt) Groth Reserve Cabernet Sauvignon 1990 (1 bt) u: into neck Niebaum Coppola Rubicon 1993 (1 bt) Pine Ridge Vineyards Cabernet Sauvignon 1996 (3 bts) 1999 (1 bt) Shafer Vineyards Cabernet Sauvignon 1979 (2 bts) u: into neck, one torn label 12 bottles $300-450 820 Mixed California Zinfandel Rafanelli Zinfandel Dry Creek 1990 (1 bt) u: bottom neck 1991 (2 bts) u: bottom neck Caymus Zinfandel 1990 (1 bt) u: into neck Ridge Late Harvest Zin Paso Robles 1978 (1 bt) u: very top shoulder, nicked and lightly bin-soiled label Ridge Lytton Springs 1987 (2 bts) u: bottom neck, lightly bin-soiled labels California 7 bottles $175-250

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810 Stag’s Leap Wine Cellars Cask 23 Cabernet Sauvignon 1984 (4 bts) u: bottom neck 1992 u: into neck Napa Valley 5 bottles $600-800

821 Mixed California Arrowood Sonoma County Cabernet Sauvignon 1985 u: bottom neck 1986 u: bottom neck Groth Cabernet Sauvignon 1985 u: bottom neck Laurel Glen Sonoma Mountain Cabernet Sauvignon 1985 (3 bts) u: into neck Long Vineyards Saint Helena Cabernet Sauvignon 1985 (2 bts) u: one bottom neck, one very top shoulder Opus One 1986 u: very top shoulder Robert Mondavi Reserve Cabernet Sauvignon 1987 u: bottom neck Ravenswood Dickerson Vineyard Zinfandel 1992 u: into neck Caymus Vineyards Napa Valley Cabernet Sauvignon 1994 12 bottles $500-800

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Oregon 822 Beaux Freres Pinot Noir Beaux Freres Vineyard 2001 Oregon 4 bottles $150-225

Australia 823 Grant Burge Meshach Shiraz 1993 Barossa 12 bottles (two six-bottle oc) $400-600 824 Burge and Wilson Krondorf Shiraz Cabernet 1977 Barossa u: bottom neck or better, removed from original carton, library release in 1997 8 bottles $125-200 825 Peter Lehman Stonewell Shiraz 1992 Barossa u: bottom neck or better 5 bottles $200-300

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826 Penley Estate Shiraz Cabernet 1994 Coonawarra 10 bottles $250-425

830 St. Hallet Old Block Shiraz 1994 Barossa 6 bottles $100-150 831 Schrapel Family Vineyards Bethany 1996 Barossa 9 bottles $150-225 832 Zema Estate Cluny 1996 Coonawarra 11 bottles $275-450 833 Mixed Australian Barossa Valley Estate E & E “Black Pepper” Shiraz 1999 (1 bt) Wolf Blass “Black Label” Watson Trophy Cabernet Sauvignon 1998 (9 bts) 10 bottles $300-450 834 Mixed Australian Leasingham Bin 56 Cabernet Malbec 1995 (8 bts) Penley Estate Coonawarra Cabernet 1994 (3 bts) 11 bottles $200-300

New Zealand 827 Petaluma Chardonnay 1992 Picadilly Valley u: 2.0cm 10 bottles $125-200 828 Rockford Basket Press Shiraz 1995 Barossa 9 bottles $300-450 829 Rockford Dry Country Grenache 1996 Barossa 10 bottles $250-400

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835 Esk Valley Merlot Malbec Cabernet 1995 Hawke’s Bay 24 bottles (four six-bottle owc) $200-300

Dinner Lots 836 Old World Dinner Lot Prosper Maufoux Chambolle Musigny Feusselottes 1997 (1 bt) Gevrey Chambertin 1999 (2 bts) E. Guigal Cote Rotie Brune et Blonde (3 bts) Chateauneuf du Pape 2000 (1 bt) Chateau Suduiraut 1996 (500ml) 7 bottles and 1 500 ml $200-300

837 Old World Dinner Lot JJ Prum Graacher Himmelreich Spatlese Riesling 1995) Michel Ganoux Pommard Grands Epenots 1976 u: 2.0cm, believed late release Paolo Bea Montelfalco Rosso Riserva 1998 Barbi Brunello di Montalcino 1997 4 bottles $150-225 838 Old World Dinner Lot F&D Clair St. Aubin 1er Cru Sur le Sentier du Clou 2004 (1 bt) Bornheimer Schonberg Ortega Trockenbeerenauslese 1983 (1 demi) u: 2.0cm Sassetti Brunello di Montalcino Pertimali 1996 (1 bt) 2 bottles and 1 demi bottle $60-80 839 New World Dinner Lot Heitz Cellars Cabernet Sauvignon Martha’s Vineyard 1978 u: very top shoulder Chateau Montelena Cabernet Sauvignon Napa Valley 1982 u: bottom neck St. Hallet Old Block Shiraz 1994 3 bottles $200-300 840 Dinner Lot Chateau Ducru Beaucaillou 1970 (1 bt) u: very top shoulder, lightly binsoiled label Chateau Laville Haut Brion 1979 (2 bts) u: very top shoulder, lightly bin-soiled labels 1990 (1 bt) u: into neck Chateau Suduiraut 1970 (1 bt) u: very top shoulder, glue-stained, torn and stained label, light amber color Montelena Cabernet Sauvignon 1982 (1 bt) u: into neck, lightly binsoiled label 6 bottles $300-500

Port 842 Calem Vintage Port 1966 Oporto signs of old seepage, cracked wax capsules, heavily bin-soiled labels with remnants of original packaging adhered to bottles, some missing labels, removed from owc 12 bottles $350-500 843 Calem Vintage Port 1966 Oporto signs of old seepage, cracked wax capsules, heavily bin-soiled labels with remnants of original packaging adhered to bottles, some missing labels removed from owc 10 bottles $450-650 844 Dows Port 1997 Oporto 6 bottles $125-200 845 Feist Vintage Port 1970 Oporto cracked wax capsules, signs of old seepage, heavily bin-soiled and partially missing labels 12 bottles $600-800 846 Feist Vintage Port 1970 Oporto cracked wax capsules, signs of old seepage, heavily bin-soiled and partially missing labels 12 bottles $600-800

847 Feist Vintage Port 1970 Oporto cracked wax capsules, signs of old seepage, heavily bin-soiled and partially missing labels 12 bottles $600-800 848 Feist Vintage Port 1970 Oporto cracked wax capsules, signs of old seepage, heavily bin-soiled and partially missing labels 12 bottles $600-800 849 Feist Vintage Port 1970 Oporto cracked wax capsules, signs of old seepage, heavily bin-soiled and partially missing labels 12 bottles $600-800 850 Feist Vintage Port 1970 Oporto cracked wax capsules, signs of old seepage, heavily bin-soiled and partially missing labels 12 bottles $600-800 851 Feist Vintage Port 1970 Oporto cracked wax capsules, signs of old seepage, heavily bin-soiled and partially missing labels 12 bottles $600-800 852 Feist Vintage Port 1970 Oporto cracked wax capsules, signs of old seepage, heavily bin-soiled and partially missing labels 6 bottles $300-450 853 Fonseca Vintage Port 1970 shipped by Guimaraens; lightly corroded capsules, seven partially unaffixed labels, two labels loose, lightly bin-soiled labels 9 bottles $800-1,200

854 Fonseca Vintage Port 1977 Oporto u: into neck, signs of old seepage, nicked and damp-stained labels 2 bottles $150-225 855 Graham Vintage Port 1970 Oporto u: bottom neck, lightly bin-soiled labels 5 bottles $250-375 856 Graham Vintage Port 1970 Oporto corroded capsules, signs of old seepage, heavily bin-soiled labels 12 bottles $600-800 857 Graham Vintage Port 1970 Oporto corroded capsules, signs of old seepage, heavily bin-soiled labels 12 bottles $600-800

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841 Mixed Late Harvest White Wine Robert Weil Kiedricher Grafenberg Riesling TBA 1992 (1 demi) u: less than 1.0cm, missing capsule Zind Humbrecht Clos Jebsal Pinot Gris Selection de Grains Nobles 2000 (1 demi) R. Parker, 94 pts. 10/02 Clos Saint Urbain Gewurztraminer Selection de Grains Nobles 1989 (1 bt) u: less than 1.0cm 2 demi bottles and 1 bottle $450-650

858 Graham Vintage Port 1970 Oporto corroded capsules, signs of old seepage, heavily bin-soiled labels 12 bottles $600-800 859 Graham Vintage Port 1970 Oporto corroded capsules, signs of old seepage, heavily bin-soiled labels, removed from owc 12 bottles $600-800 860 Graham Vintage Port 1970 Oporto corroded capsules, signs of old seepage, heavily bin-soiled labels, cardboard packing material affixed to labels, removed from owc 12 bottles $600-800

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861 Graham Vintage Port 1970 Oporto signs of old seepage, cracked wax capsules, heavily bin-soiled labels with remnants of original packaging adhered to bottles, some missing labels, removed from owc 12 bottles $600-800 862 Graham Vintage Port 1970 Oporto signs of old seepage, cracked wax capsules, bin-soiled labels with remnants of original packaging adhered to labels, removed from owc 12 bottles $600-800 863 Graham Vintage Port 1970 Oporto corroded capsules, signs of old seepage, heavily bin-soiled labels R. Parker, 93 pts. 01/89 12 bottles $600-800

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864 Graham Vintage Port 1970 Oporto heavily bin-soiled and torn labels R. Parker, 93 pts. 01/89 11 bottles $500-750

865 Graham Vintage Port 1977 Oporto u: bottom neck, lightly bin-soiled labels 6 bottles $300-450 866 Graham Vintage Port 1977 Oporto bin-soiled and torn labels 6 magnums $800-1,200 867 Graham Vintage Port 1977 Oporto bin-soiled and torn labels 6 magnums $800-1,200

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868 Quinta do Noval Nacional 1962 Oporto u: bottom neck, bin-soiled label R. Parker, 98 pts. 10/96 1 bottle $500-700 869 Quinta do Noval Nacional 1975 Oporto u: bottom neck 1 bottle $200-300 870 Quinta do Noval 1963 Oporto u: bottom neck, slight signs of old seepage, lightly bin-soiled labels 1 bottle $150-250 871 Taylor Vintage Port 1970 Oporto unattached labels, Quinta and vintage embossed capsules, lightly corroded capsules, signs of old seepage and bin-soiled labels R. Parker, 96 pts. 01/89 11 bottles $800-1,200 872 Mixed Port Hooper Vintage Port 1983 (1 bt) u: bottom neck, bin-soiled label Taylor Fladgate Vintage Port 1975 (1 bt) u: bottom neck, signs of old seepage, bin-soiled label Quarles Harris Vintage Port 1977 (1 bt) u: bottom neck, bin-soiled label Hooper Vinho do Porto 1937 (1 bt) u: into neck, slight signs of old seepage, bin-soiled label 4 bottles $175-250 873 Mixed Port Burmeister Colheita Reserva 1970 (2 bts) u: into neck Vintage Extra Selected 1970 (2 bts) u: one very top shoulder, one top shoulder, signs of old seepage Late Bottle Vintage Extra Selected 1982 (1 bt) u: into neck, signs of old seepage Dow Special Reserve 1962 (1 bt) u: bottom neck, bottled 1973 6 bottles $150-250

874 Tawny Trio Taylor Fladgate 40 Year Tawny, u: top shoulder, signs of old seepage, bottled 1985 Burmeister 20 Year Tawny, u: bottom neck, bottled 1988 Burmeister 10 Year Tawny, u: very top shoulder, label torn and loose, affixed with tape, bottled 1988 3 bottles $125-200

Cognac 875 Courvoisier Erte #4 Edition Cognac 1 bottle (in presentation box) $300-500 876 Courvoisier Erte #5 Edition Cognac 1 bottle (in presentation box) $300-500 877 Remy Martin Louis XIII Cognac Baccarat crystal decanter and crystal fleur-de-lis stopper, in presentation box $800-1,200 878 Remy Martin Petite Fine Champagne Cognac 3 bottles $100-150

Armagnac 879 Cazaubon Baron de Saint Feux Bas Armagnac 1886 1 bottle (owc) $900-1,200 880 Domaine Lasgraves (H et JL Farbos) 1949 Bas Armagnac some losses to capsules 12 bottles $1,200-1,800 881 Domaine Lasgraves (H et JL Farbos) 1949 Bas Armagnac some losses to capsules 12 bottles $1,200-1,800

883 Domaine de Jouanda (Robert Poyferre) 1910 Grand Bas Armagnac 12 bottles $1,000-1,500 884 Domaine de Jouanda (Robert Poyferre) 1910 Grand Bas Armagnac 6 bottles $500-750 885 Domaine de Jouanda (Robert Poyferre) 1919 Grand Bas Armagnac 12 bottles $2,000-3,000 886 Domaine de Jouanda (Robert Poyferre) 1919 Grand Bas Armagnac 12 bottles $2,000-3,000 887 Domaine de Jouanda (Robert Poyferre) 1919 Grand Bas Armagnac 6 bottles $1,000-1,500 888 Domaine de Jouanda (Robert Poyferre) 1919 Grand Bas Armagnac 3 bottles $600-900

Scotch 889 Bowmore 16 Year Old Bordeaux Wine Cask 1992 Islay bottled 2008, six years in American Bourbon oak, ten years in Limousin Bordeaux oak, 53.5% 1 bottle $80-125

890 Oban Distillers Edition 15 year 1995 West Highlands bottled 2009, Montilla Fino cask, 43% 1 liter bottle $40-60 891 Talisker Double Matured, Distiller’s Edition 1992 Islay bottled 2005, double matured in Amoroso wood, 45.8% 1 liter bottle $60-80

Old Rip Van Winkle Distillery Widely regarded as one of the finest American whiskeys, the bourbons of the Old Rip Van Winkle Distillery are exceedingly rare and highly coveted among aficionados where the bourbon is known simply as “Pappy.” Despite the official name, there is no Rip Van Winkle Distillery; the bourbon is currently distilled and bottled at the Buffalo Trace Distillery according to a family recipe using corn, wheat, and barley. The magic is in the wheat, which imparts a touch of additional sweetness and a smooth finish not often associated with straight bourbon. On offer here is a complete lineup of the current variations: 10-, 12-, 15-, 20-, and 23-year versions of the bourbon as well as the 13-year Rye whiskey, far more time in oak than the U.S. requirement of two years, or the industry standard of four years. 892 Old Rip Van Winkle Handmade Bourbon 10 Year Kentucky 53.5% 1 bottle $100-150

894 Van Winkle Special Reserve Kentucky Straight Bourbon Whiskey 12 Year Lot B Kentucky 45.2% 1 bottle $150-250 895 Pappy Van Winkle’s Family Reserve Kentucky Straight Bourbon Whiskey 15 Year Kentucky 53.5% 1 bottle $250-400 896 Pappy Van Winkle’s Family Reserve Kentucky Straight Bourbon Whiskey 20 Year Kentucky 45.2% 1 bottle $350-550

Fine Wines – Online

882 Domaine Lasgraves (H et JL Farbos) 1949 Bas Armagnac some losses to capsules 11 bottles $1,100-1,600

897 Pappy Van Winkle’s Family Reserve Kentucky Straight Bourbon Whiskey 23 Year Kentucky Bottle D7403, in velvet presentation bag, 47.8% 1 bottle $1,000-1,500 898 Van Winkle Family Reserve Rye 13 Year Kentucky Bottle C2515, 47.8% 1 bottle $200-250

End of Online Sale 2651T

893 Van Winkle Special Reserve Kentucky Straight Bourbon Whiskey 12 Year Lot B Kentucky 45.2% 1 bottle $150-250

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Index of Both Sales Champagne 1986 Roederer Cristal .............................................. 410

1964 Ch. Cheval Blanc ............................................ 522

1990 Krug Brut ........................................................ 405 Perrier Jouet Fleur de Champagne .................. 406 Pol Roger Cuvee Winston Churchill ................. 223

1966 Ch. Figeac ....................................................... 124 Ch. Lynch Bages ............................................. 496

1995 Taittinger Comtes de Champagne ................... 225 1996 Bollinger Grand Annee Rose ........................... 400 Charles Heidsieck Brut Rose ........................... 402 Dom Perignon ................................................. 221 Jacquesson Brut Rose .................................... 404 Jacquesson Extra Brut .................................... 403 Krug Brut ........................................................ 314 Perrier Jouet Fleur de Champagne .................. 407 Roederer Cristal .............................................. 222 Salon........................................................ 224, 411

1970 Calon Segur .................................................... 470 Ch. Lafite Rothschild ....................................... 414 Ch. Latour ....................................................... 326 Ch. Mouton Rothschild ..................................... 18 Mixed Bordeaux............................................... 535 1971 Ch. Talbot ....................................................... 491 1973 Ch. Ducru Beaucaillou ..................................... 434 Ch. Pichon Baron .....................................456-459 Petrus ............................................................. 123

1998 Pol Roger Sir Winston Churchill ....................... 408

1974 Ch. Lynch Bages ............................................. 121

1999 Cristal .............................................................. 313 Pol Roger Brut Rose ....................................... 409

1975 Ch. Beychevelle ............................................... 478 Ch. Latour ....................................................... 423 Ch. Leoville Las Cases .............................. 30, 445 Mixed Bordeaux............................................... 536

2000 Deutz Blanc de Blancs .................................... 401 2002 Taittinger Comtes de Champagne Rose .......... 226

Red Bordeaux 1937 Ch. Mouton d’Armailhacq ............................... 501 1943 Ch. Clos Fourtet .............................................. 523 1945 Ch. Canon ....................................................... 519 Ch. La Mission Haut Brion .............................. 510 Ch. Mouton Rothschild ................................... 428 Ch. Talbot ....................................................... 486 1947 Ch. Latour ....................................................... 421 1949 Ch. Calon Segur .............................................. 469 1952 Ch. Haut Brion ................................................ 412 Ch. Latour ....................................................... 422 1955 Ch. Cheval Blanc ............................................ 520 Ch. Mouton Rothschild ................................... 429 1959 Ch. Latour ............................................... 324, 325 1961 Ch. Cheval Blanc ............................................ 521 Ch. Margaux ........................................... 425, 426

1976 Ch. Lafite Rothschild ....................................... 415 1978 Ch. Ducru Beaucaillou ....................................... 23 Ch. Figeac ....................................................... 527 Ch. La Mission Haut Brion .............................. 511 Ch. Leoville Las Cases ...................................... 31 Ch. Margaux ............................................. 15, 427 Ch. Pichon Lalande ........................................... 37 Ch. Prieure Lichine .......................................... 485 1979 Ch. Latour ....................................................... 142 Ch. Lynch Bages ............................................. 497 Ch. Margaux ..................................................... 16 Ch. Palmer ...................................................... 476 Ch. Pichon Lalande ......................................... 462 1981 Ch. Cos d’Estournel ........................................ 431 Ch. Latour ....................................................... 424 Ch. Pichon Lalande ......................................... 463 Ch. Talbot ....................................................... 487 Moulin de Carruades ....................................... 122 1982 Ch. Ausone ..................................................... 116 Ch. Belgrave ................................................... 493 Ch. Branaire Ducru ............................................ 41 Ch. Calon Segur ................................................ 43 Ch. Cheval Blanc ............................................ 117 Ch. Cos d’Estournel .......................................... 22 Ch. Ducru Beaucaillou ...............24, 115, 119, 435 Ch. Giscours ................................................... 473 Ch. Grand Puy Lacoste ............................. 44, 120 Ch. Gressier Grand Poujeaux .......................... 533 Ch. Gruaud Larose ...................................... 25, 26 Ch. La Dominique ..................................... 54, 125 Ch. La Lagune .......................................... 39, 474 Ch. Lafite Rothschild ...............316, 317, 416, 417 Ch. l’Arrosee ..................................................... 52 Ch. Le Gay ........................................................ 55

Ch. Leoville Barton .................................... 28, 443 Ch. Leoville Las Cases ...................................... 32 Ch. L’Evangile ................................................... 56 Ch. Lynch Bages ............................................... 46 Ch. Margaux ................................... 114, 144, 329 Ch. Mouton Rothschild ...........19, 332, 429A, 430 Ch. Pichon Lalande ......................................... 464 Ch. Sociando Mallet ........................................ 517 Ch. Talbot ....................................................... 488 Mixed Bordeaux....................................... 537, 538 1983 Ch. Gruaud Larose .......................................... 439 1985 Ch. Lafite Rothschild ....................................... 418 1986 Ch. Ducru Beaucaillou ..................................... 436 Ch. Gruaud Larose ............................................ 27 Ch. La Lagune ................................................ 475 Ch. Lafite Rothschild ....................................... 140 Ch. Lagrange .................................................... 38 Ch. Latour ....................................................... 327 Ch. Leoville Las Cases .............................. 33, 446 Ch. Lynch Bages ............................................. 498 Ch. Margaux ............................................. 17, 330 Ch. Meyney ..................................................... 515 Ch. Montrose .................................................. 453 Ch. Mouton Rothschild ..................................... 20 1987 Ch. Petrus .....................................................531A 1988 Ch. Duhart Milon ............................................. 480 Ch. Haut Brion ................................................ 413 Ch. Lafite Rothschild ....................................... 419 Ch. Pontet Canet ............................................ 500 1989 Ch. Beychevelle ................................................. 40 Ch. Chasse Spleen ........................................... 49 Ch. Haut Brion .................................................. 14 Ch. La Dominique ........................................... 529 Ch. Lafite Rothschild ....................... 141, 318, 319 Ch. Leoville Las Cases .............................. 34, 157 Ch. Leoville Poyferre ........................................ 450 Ch. Lynch Bages ............................................... 47 Ch. Margaux ................................................... 145 Ch. Mouton Rothschild ................................... 146 Ch. Pichon Baron ...................................... 36, 461 Ch. Talbot ....................................................... 492 Mixed Bordeaux............................................... 539 1990 Ch. Angelus ...................................................... 51 Ch. Cos d’Estournel ........................................ 432 Ch. Ducru Beaucaillou ..................................... 437 Ch. Grand Mayne ............................................ 528 Ch. Gruaud Larose .......................................... 440 Ch. Haut Marbuzet ............................................ 48 Ch. La Conseillante ........................................... 53 Ch. Latour ....................................................... 143 Ch. Leoville Barton .................................... 29, 155 Ch. Leoville Poyferre ........................................ 451 Ch. Meyney ..................................................... 514 Ch. Montrose .................................................... 35 Ch. Pichon Baron ............................................ 460 Ch. Pichon Lalande ......................................... 153 Ch. Talbot ............................................... 489, 490 Ch. Trotanoy ................................................... 163

1991 Ch. Lynch Bages ............................................. 160 1992 Ch. Lafite Rothschild ....................................... 320 1994 Ch. Lafite Rothschild ....................................... 321 Ch. Mouton Rothschild ................................... 333 1995 Bordeaux Horizontal......................................... 164 Carruades de Lafite ......................................... 503 Ch. Calon Segur .............................................. 471 Ch. Conseillante .............................................. 524 Ch. Duhart Milon ............................................. 481 Ch. Figeac ....................................................... 161 Ch. Gruaud Larose .......................................... 441 Ch. Pichon Baron ............................................ 151 Ch. Pichon Lalande ......................................... 467 1996 Bordeaux Horizontal......................................... 338 Carruades de Lafite ......................................... 504 Ch. Angelus .................................................... 518 Ch. Cos d’Estournel ........................................ 148 Ch. Lafite Rothschild ....................................... 322 Ch. Leoville Barton .......................................... 156 Ch. Lynch Bages ............................................. 232 Ch. Margaux ................................................... 331 Ch. Monbousquet ........................................... 530 Ch. Montrose .................................................. 150 Ch. Mouton Rothschild ................................... 147 Ch. Pichon Baron ............................................ 152 1997 Ch. Mouton Rothschild ..................................... 21 1998 Ch. Cos d’Estournel ........................................ 339 Ch. Croque Michotte ............................... 525, 526 Ch. Grand Puy Lacoste ................................... 495 Ch. Lafon Rochet ............................................ 483 Ch. Leoville Las Cases .................................... 449 Ch. Mouton Rothschild ................................... 334 Ch. Pavie ......................................................... 162 Roc de Cambes .............................................. 534 1999 Carruades de Lafite ......................................... 505 Ch. Cheval Blanc ............................................ 104 Ch. Duhart Milon ............................................. 482 Ch. La Mission Haut Brion .............................. 337 Ch. Lafite Rothschild ............................... 323, 420 Ch. Pavie Macquin .......................................... 340 Connetable de Talbot ...................................... 509 2000 Bordeaux Horizontal..................................... 4, 108 Carruades de Lafite ......................................... 506 Ch. Angelus .................................................... 234 Ch. Bahans Haut Brion ................................... 502 Ch. Branaire Ducru ............................................ 42 Ch. Calon Segur .............................................. 472 Ch. Clos de la Oratoire ...................................... 50 Ch. Cos d’Estournel ........................................ 149 Ch. Grand Puy Lacoste ............................. 45, 158 Ch. Lafite Rothschild ................................... 1, 118 Ch. Lafon Rochet ............................................ 484 Ch. Latour ............................................... 227, 328 Ch. Leoville Barton .......................................... 229 Ch. Leoville Las Cases .................................... 230 Ch. l’Evangile .................................................. 236 Ch. Lynch Bages ..................................... 159, 233

Ch. Margaux ....................................................... 2 Ch. Pavie ............................................................. 3 Ch. Pavie Decesse .......................................... 238 Ch. Pichon Lalande ................................. 154, 465 Ch. Rauzan Segla ........................................... 468 Ch. Smith Haut Lafitte ..................................... 516 Ch. Troplong Mondot ...................................... 239 Pavillon Rouge du Ch. Margaux ...................... 513 Pensees de Lafleur .......................................... 107 2002 Carruades de Lafite ......................................... 507 Ch. Haut Brion ................................................ 315 Ch. Leoville Las Cases .................................... 447 Ch. Mouton Rothschild ................................... 335 2003 Ch. Bellevue Mondotte .................................... 235 Ch. Clerc Milon ............................................... 494 Ch. Cos d’Estournel ........................................ 228 Ch. Montrose .................................................. 231 Ch. Mouton Rothschild ................................... 336 2004 Ch. Leoville Las Cases .................................... 448 Ch. Mouton Rothschild ................................... 103

1979 Ch. d’Yquem .................................................548A 1983 Ch. Rieussec ................................................... 557 Ch. Suduiraut .................................................. 561 1985 Ch. Rieussec ................................................... 558 1986 Ch. Climens .............................................. 58, 550 1988 Ch. Guiraud ..................................................... 553 Ch. Lamothe Guignard .................................... 556 Ch. Rieussec ..................................................... 57 1989 Ch. Rieussec ................................................... 559 2000 Ch. d’Yquem ....................................................... 5

2005 Ch. Fontenil ..................................................... 532 Ch. Pavie ......................................................... 237

2001 Ch. Climens .................................................... 551 Ch. d’Yquem ................................................... 240 Ch. Guiraud ..................................................... 554 Ch. Rieussec ............................................241-242 Ch. Suduiraut .................................................. 243 Sauternes Horizontal........................................ 562

2007 Ch. Lafleur ....................................................... 105

2006 Pavillon Blanc du Ch. Margaux ........................ 512

2008 Ch. Cos d’Estournel ........................................ 433 Ch. Ducru Beaucaillou ..................................... 438 Ch. Lafleur ....................................................... 106 Ch. Margaux ................................................... 102 Ch. Montrose .................................................. 454 Ch. Palmer ...................................................... 477 Ch. Pavie ......................................................... 531 Ch. Pichon Lalande ......................................... 466

Mixed Lots Mixed Sauternes...............................341, 563-564

Red Burgundy

2009 Ch. Pontet Canet ............................................ 499

1943 Louis Latour Chambertin ................................. 611

Mixed Lots Mixed Bordeaux........................................540-547

1961 Veuve Roger Clerget Aloxe Corton Les Boutiers .60

Vertical Lots Carruades de Lafite ......................................... 508 Ch. Branaire Ducru .......................................... 479 Ch. Lascombes ............................................... 442 Ch. Leoville Barton .......................................... 444 Ch. Leoville Poyferre ........................................ 452

1964 Vogue Bonnes Mares ........................................ 71

Vertical Lots Ch. Climens .................................................... 552

1966 Veuve Roger Clerget Pommard Pezerolles ........ 61 1970 Louis Latour Charmes Chambertin .................. 127

White Bordeaux 1947 Ch. La Tour Blanche ....................................... 555 1975 Ch. Climens .................................................... 549 Ch. d’Yquem ................................................... 548 1976 Ch. d’Yquem ................................................... 126 Ch. Suduiraut .................................................. 560

1976 Prince de Merode Corton Bressandes .............. 67 1978 Clair Dau Chambertin Clos de Beze .................. 63 Georges Lignier ................................................. 66 Louis Trapet Chambertin ................................... 70 Pierre Damoy Chambertin ................................. 62 Remoissenet Beaune les Toussaints ............... 630 1981 Prince Florent de Merode Corton Bressandes .596

1982 HdB Mazis Chambertin Madelaine Collignon .... 624

1990 Bouchard Le Corton........................................... 59

Lafarge Pommard Pezerolles ........................... 607 Lafarge Volnay Clos du Ch. des Ducs ............. 259 Lafarge Volnay les Mitans ................................ 260 Lignier Michelot MSD les Chenevery................ 617 Lignier Michelot MSD les Faconnieres.............. 618 Madame de Courcel Pommard Grand Clos des Epenots ................................. 249 Michel Magnien MSD les Tres Girard................ 619 Mongeard Mugneret Grands Echezeaux ......... 621 N. Potel Chambertin ........................................ 264 N. Potel Ruchottes Chambertin Clos des Ruchottes ........................................................ 265 N. Potel Chambolle Musigny Les Amoureuses .... 629 Perrot-Minot Chambertin Clos de Beze VV ..... 262 Perrot-Minot Mazoyeres Chambertin ............... 625 Ponsot CDLR VV ............................................. 263 Vogue Chambolle Musigny .............................. 271 Vogue Musigny VV .......................................... 267

1993 Bitouzet Prieur Meursault Clos du Cromin ....... 565 Vogue Chambolle Musigny .............................. 634

2006 Camille Giroud Latricieres Chambertin ............. 601 Frederic Magnien Echezeaux ........................... 111

1996 Ponsot CDLR VV ............................................. 627

2007 Camille Giroud Latricieres Chambertin ............. 602

2000 Vogue Bonnes Mares ...................................... 633

2008 DRC Grands Echezeaux .................................. 109 Dujac Chambolle Musigny ............................... 584 Lafon Volnay Santenots du Milieu .................... 352 Vogue Musigny VV .......................................... 269

1983 Bouchard......................................................... 568 Drouhin Laroze GC ......................................... 579 Mongeard Mugneret Echezeaux ........................ 68 1985 Joseph Drouhin Echezeaux ............................. 578 1987 Georges Mugneret Ruchottes Chambertin ........ 69 1988 Ponsot CDLR VV ............................................. 626

2002 Claude Dugat Charmes Chambertin ................ 580 Forey Echezeaux ............................................. 597 Frederic Magnien Charmes Chambertin .......... 110 Jadot Corton Pougets ..................................... 605 Vogue Chambolle Musigny .............................. 270 Vogue Musigny VV .......................................... 268 2003 Laurent Chambolle Musigny Amoureuses ....... 612 2004 Dugat-Py Pommard La Levriere ...................... 347 Dujac Bonnes Mares ....................................... 583 Georges Roumier MSD Clos Bussiere.............. 632 Mixed Lafarge.................................................. 608 Ponsot CDLR VV ............................................. 628 Vogue Musigny ............................................... 349 2005 Alain Burguet Chambertin Clos de Beze ......... 569 Albert Morot Beaune Teurons ......................... 622 Bruno Clair Chambertin Clos de Beze ............. 248 Chandon de Briailles Corton Bressandes ........ 570 Chevillon NSG les Cailles ................................ 246 Chevillon NSG les Pruliers ............................... 247 Claude Dugat Charmes Chambertin ................ 581 Claude Dugat GC ............................................ 582 Comte Armand Pommard Clos des Epeneaux .... 245 dâ&#x20AC;&#x2122;Angerville Volnay Champans......................... 244 Dom. des Lambrays Morey St. Denis .............. 610 Drouhin Corton Bressandes ............................ 577 Faiveley Chambertin Clos de Beze .................. 586 Faiveley Chambolle Musigny la Combe dâ&#x20AC;&#x2122;Orveau.......................................... 587 Faiveley Chambolle Musigny les Fuees ............ 589 Faiveley Echezeaux ......................................... 590 Faiveley Latricieres Chambertin ....................... 591 Faiveley Mercurey Myglands ............................ 592 Faiveley NSG Les St. Georges ........................ 593 Geantet Pansiot GC ........................................ 598 Girardin Bonnes Mares .................................... 257 Girardin Chambertin Clos de Beze .................. 599 Girardin Charmes Chambertin ......................... 600 Girardin Corton Renardes ................................ 256 Gros F&S Grands Echezeaux .......................... 603 Henri Gouges NSG les St. Georges ................ 258 J.F. Mugnier Bonnes Mares ............................ 261 J.F. Mugnier Chambolle Musigny .................... 623 Joseph Roty Charmes Chambertin TVV .......... 266

Mixed Lots Clair Dau ......................................................... 572 Faiveley ............................................................. 64 Mixed GC......................................................... 635 Mixed Red Burgundy................................ 637, 638 Vertical Lots Dugat-Py Pommard La Levriere ...................... 346 Lafon Meursault Clos de la Barre .................... 609 Leclerc GC Cazetiers ...................................... 613 Leclerc GC la Combe aux Moines ................... 614

White Burgundy 1989 DRC Montrachet ............................................. 345 Louis Latour Corton Charlemagne ..................... 65 1992 J.A. Ferret Pouilly Fuisse Les Menetrieres ....... 594

Jadot Puligny Montrachet ................................ 606 Marc Colin Corton Charlemagne ..................... 573 2004 Bouchard Corton Charlemagne ....................... 567 2005 Dauvissat Camus Chablis Les Preuses ........... 574 Drouhin Clos des Mouches Blanc ................... 576 Latour Giraud Meursault Genevrieres .............. 348 2006 Benoit Ente Puligny Montrachet ...................... 585 Dauvissat Camus Chablis Le Clos ................... 250 Dauvissat Camus Chablis Les Preuses ........... 252 2007 Dauvissat Camus Chablis Le Clos ................... 251 Dauvissat Camus Chablis Les Preuses ........... 575 Dauvissat Chablis la Forest ............................. 253 2008 Dauvissat Camus Chablis ................................ 254 Mixed Lots Mixed Meursault............................................... 636 Mixed White Burgundy..................................... 639 Vertical Lots Matrot Meursault Charmes .............................. 620

Rhone 1962 Jaboulet CNDP Les Cedres ............................ 657 1967 Dom. Mont Redon CNDP ................................ 658 1978 Beaucastel CNDP ............................................. 80 Gray Tain Hermitage......................................... 648 Guigal Cote Rotie Brune et Blonde .................... 73 Rayas CNDP Reserve ....................................... 84 1982 Guigal Cote Rotie Brune et Blonde .................... 74 1983 Beaucastel CNDP ............................................. 81 Vieux Telegraphe CNDP .................................. 663

1993 J.A. Ferret Pouilly Fuisse ................................. 595

1985 Beaucastel CNDP ........................................... 128 J.-L. Chave Hermitage ...................................... 72

1994 Dom. Chavy Puligny Montrachet Clavillon ....... 571

1988 Beaucastel CNDP ............................................. 82

1995 Bonneau de Martray Corton Charlemagne ...... 566 1998 Dom. Rollin Pere et Fils Corton Charlemagne .. 631

1989 Beaucastel CNDP ............................................. 83 Chapoutier Ermitage Le Pavillon ...................... 165 Ch. de Beaucastel CNDP ................................ 651 Jaboulet Hermitage La Chapelle ........................ 78

1999 Lafon Meursault .............................................. 350 Leroy Meursault ............................................... 615 Leroy Saint Aubin ............................................ 616

1990 Chapoutier Ermitage Monier la Sizeranne ........ 641 Daniel Brusset Gigondas Les Hauts Montmirail .... 654 Jaboulet Hermitage La Chapelle ........................ 79

2000 Michel Niellon Batard Montrachet .................... 353

1991 Chapoutier Ermitage Le Pavillon ...................... 642

2002 Comtes Lafon Meursault Les Perrieres ............ 351 Girardin Batard Montrachet ............................. 255 Jadot Corton Charlemagne ............................. 604

1996 Chapoutier Ermitage Le Pavillon ...................... 354

1998 Guigal La Landonne ........................................ 166 Guigal La Mouline ............................................ 167 Guigal La Turque.............................................. 168

Italy 1956 Mirafiore Barolo ............................................... 680

2006 Fontodi Flaccianello ......................................... 297 Galardi Terra di Lavoro Roccamonfina ............ 700 Petrolo Galatrona ............................................ 694

1999 Chapoutier Cote Rotie La Mordoree ................ 640 Dom. Brusset Gigondas Les Haut Montmirail .. 655 Guigal - The La La’s ........................................ 274 Rostaing Cote Rotie Cotes Blonde .................. 170

1962 Luigi Pistone Barolo Riserva ............................ 681

2007 Petrolo Galatrona ............................................ 695

1965 Borgogno Barolo Antichi Vigneti Propri Riserva .85

Mixed Lots Mixed Italian..................................................... 702

2000 Chapoutier Barbe Rac CNDP .......................... 276 Dom. de la Janasse CNDP VV ........................ 279 Guigal Hermitage ............................................. 649 Jerome Bressy Gourt de Mautens ................... 653 Usseglio CNDP Reserve des Deux Freres ....... 662 Vieille Julienne CNDP Reserve ......................... 286

1971 Conterno Monfortino Riserva Speciale ............... 87 Giacosa Barolo Arione di Serralunga ................. 89

Vertical Lots Biondi Santi BdM II Greppo ............................... 86 Clerico Barolo Ciabot Mentin Ginestra ............. 674 Mastroberardino Taurasi .................................. 701

2001 Guigal Ex Voto Blanc ....................................... 272 Pegau CNDP Reservee.................................... 283 Pierre Usseglio Cuvee Mon Aieul CNDP .......... 285 2003 Clos des Papes CNDP .................................... 278 Clos des Papes CNDP Rouge ......................... 277 Janasse CNDP Cuvee VV ............................... 280 Guigal - The La La’s ........................................ 169 Guigal Hermitage Ex Voto Blanc ..................... 273 2005 Chapoutier Ermitage Le Pavillon ...................... 643 Dom. de la Janasse CNDP Cuvee VV ............. 281 Dom. du Pegau Cuvee Reservee CNDP ......... 284 Dom. Gilles Barge Cote Rotie Cote Brune . 644, 645 Dom. Gilles Barge CR Cuvee du Plessy... 646, 647 Marcoux CNDP VV .......................................... 282 Mordoree CNDP Cuvee de la Reine des Bois . 659 Roger Sabon Prestige CNDP .......................... 661 2006 Ch. Rayas CNDP ............................................ 660 2007 Clos des Papes CNDP .................................... 656 Mixed Lots Mixed CNDP.............................................664-667 Mixed Rhone ................................................... 668 Vertical Lots Alain Voge Cornas Les VV ............................... 650 Beaucastel CNDP ................................... 275, 652 Guigal Cote Rotie Brune et Blonde .................... 77 Guigal La Landonne .......................................... 75 Guigal La Mouline .............................................. 76

Other France 1997 Dom. Huet Vouvray Moeulleux Cuvee Constance ............................................ 672 2001 Trimbach Cuvee Frederic Emile Riesling .......... 287 2005 Baumard Quarts de Chaume .......................... 669 Dagueneau Pur Sang ...................................... 671 Vertical Lots Clos Rougeard Saumur Champigny ................ 670 Dom. Weinbach Gewurztraminer Altenbourg Cuvee Laurence .............................................. 673

1978 Gaja Barbaresco ............................................... 88 1979 Gaja Barbaresco ............................................. 676 1983 Gaja Horizontal ................................................ 344 Gaja Barbaresco Sori San Lorenzo ................. 342 1988 Gaja Darmagi .................................................. 343 1990 Avignonesi Vin Santo ....................................... 688 1995 Felsina Chianti Classico Riserva Rancia ........... 691 1996 Gaja Barbaresco ............................................. 677 Mauro Veglio Barolo Castelletto ...................... 684 Super Tuscans ................................................ 698 1997 Altesino BdM Riserva ...................................... 685 Castelgiocondo BdM Riserva .......................... 689 Clantum BdM .................................................. 690 Fuligni BdM Riserva ......................................... 692 Poggio Antico BdM Riserva ............................. 686 1998 Ornellaia .......................................................... 171 2000 Bruno Rocca Barbaresco Rabaja .................... 682 Elio Grasso Barolo Ginestra Vigna Casa Mate.. 679 2001 Argiano Solengo .............................................. 687 Conterno Fantino Barolo Sori Ginestra ............ 675 Mixed Clair Dau................................................ 288 Ornellaia .......................................................... 693 Spinetta Barolo Vursa Vigneto Campe ............ 683 Tua Rita Giusto di Notri ................................... 697 2003 Gaja Sperss .................................................... 293 2004 Giacosa Barbaresco Santo Stefano ................ 289 Giacosa Barolo Falletto di Serralunga d’Alba ... 290 Gaja Barbaresco ............................................. 291 Gaja Barolo Dagromis ..................................... 678 Gaja Sori San Lorenzo .................................... 292 Gaja Sperss .................................................... 294 Galardi Terra di Lavoro Roccamonfina ............ 699 Mascarello Barolo Monprivato ......................... 295 Voerzio Barolo Cerequio .................................. 296 2005 Ruffino Chianti Classico Riserva Ducale Oro .... 696

Spain 1965 Vega Sicilia Unico ............................................ 129 1978 Torres Gran Coronas Black Label Reserva ...... 707 1996 Vega Siclia Unico ............................................ 710 2001 Aalto PS .......................................................... 298 Bodegas Muga Torre Muga ............................ 704 2002 Vega Sicilia Alion ............................................. 708 2003 Benjamin Romeo Contador ............................. 706 2004 Aalto PS .......................................................... 703 Artadi Pagos Viejos ......................................... 300 Benjamin Romeo Andres Romeo Liende ......... 705 Clos Mogador ................................................. 303 Mas Doix Doix Costers de Vinyes Velles .......... 302 Numanthia Termanthia .................................... 304 2005 Alto Moncayo Aquilon ..................................... 299 Flor de Pingus ................................................. 301 2007 Vega Sicilia Alion ............................................. 709

Germany 1990 Kerpen Wehlener Sonnenuhr Riesling Auslese** ... 90 1995 JJ Prum Riesling Spatlese ............................... 713 Vertical Lots Donnhoff Nordheimer Kirschheck Riesling Spatlese.............................................. 711 Scholoss Eltz Riesling Auslese ........................ 712

California 1972 Sebastiani Zinfandel ........................................ 798

1974 BV Georges de Latour...................................... 716 Chappellet CS ................................................. 131 Mondavi CS Reserve ....................................... 782 1975 Heitz Wine Cellars Fay VY ............................... 749 John Beckett CS Lake County ........................ 130 1976 BV Georges de Latour...................................... 717 1977 Trefethen CS ................................................... 139 1978 Pine Ridge CS ................................................. 137 Stag’s Leap Wine Cellars CS .......................... 138 1980 BV Georges de Latour...................................... 718 1981 Heitz CS Martha’s ........................................... 750 Opus One ....................................................... 134 1982 Joseph Phelps Eisele ...................................... 791 Ridge Paso Robles Zinfandel ........................... 796 Silver Oak Napa............................................... 804 1983 Ch. Montelena CS Napa Valley ....................... 783 Dominus .......................................................... 132 Opus One ....................................................... 135 1984 Dunn VY Artists Series CS .............................. 745 1985 Beringer Private Reserve CS ........................... 724 Dunn CS............................................................ 92 Mount Eden CS Estate .................................... 787 Ridge Monte Bello ............................................. 96 Silver Oak Alexander Valley.............................. 799 Spottswoode ..................................................... 97 1986 Diamond Creek Red Rock Terrace .................. 742 Ridge Monte Bello ........................................... 794 Silver Oak Alexander Valley.............................. 800 1987 Mondavi Reserve.............................................. 133 Opus One ....................................................... 136 1989 Spottswoode.................................................... 806 1990 BV Clone 6....................................................... 723 1992 Clos du Bois CS Briarcrest .............................. 739 Clos du Val Stag’s Leap CS ............................ 740 Harlan Estate ................................................... 174 Stony Hill Gewurztraminer ............................... 812 Stony Hill White Riesling .................................. 813 1993 Groth CS ......................................................... 747 Harlan Estate ................................................... 175 Pine Ridge Howell Mountain CS ...................... 792 1994 Carneros Creek Pinot Noir .............................. 727 Chalone Reserve Estate Chardonnay .............. 731 Far Niente CS .................................................. 746 Harlan Estate ................................................... 176 Laurel Glen CS ................................................ 779

Opus One Proprietary Red .............................. 789 1995 Chalone Horizontal........................................... 737 Chalone Reserve Estate Chardonnay .............. 732 Harlan Estate ................................................... 177 Kistler Dutton Ranch Chardonnay ................... 757 1996 Beringer Private Reserve Chardonnay ............. 725 Chalone VYs Reserve Estate Chardonnay .. 733, 734 Harlan Estate ................................................... 178 1997 Caymus CS Special Selection ......................... 728 Harlan Estate ................................................... 179 Heitz CS Martha’s ........................................... 751 Merryvale Profile .............................................. 781 Ridge Paso Robles Zinfandel Late Picked ....... 797 1998 Gemstone ....................................................... 356 Harlan Estate ................................................... 180 Shafer Hillside Select ....................................... 184 1999 Mixed Merlot.................................................... 814 Ridge Pagani Ranch Zinfandel ......................... 795 2000 Sloan ............................................................... 186 2001 Chalone Estate Syrah ...................................... 736 Schrader CS ....................................................... 6 Sloan ............................................................... 187 2002 Sloan ............................................................... 188 2003 Schrader CS ....................................................... 7 Shafer Hillside Select ....................................... 185 Sloan ............................................................... 189 2004 Schrader CS ....................................................... 8 Sloan ............................................................... 190 Stag’s Leap Wine Cellars CS Cask ................. 809 2005 Kosta Browne Russian River ........................... 772 Kosta Browne Sonoma Coast ......................... 776 Pax Syrah ........................................................ 790 2006 Kosta Browne Gary’s VY ................................. 759 Kosta Browne Kanzler VY ............................... 762 Kosta Browne Keefer Ranch VY ...................... 765 Kosta Browne Koplen VY ................................ 768 Kosta Browne Russian River ........................... 773 Kosta Browne Sonoma Coast ......................... 777 Schrader CS ....................................................... 9 2007 Abreu Madrona Ranch .................................... 172 Kosta Browne Gary’s VY ................................. 760 Kosta Browne Kanzler VY ............................... 763 Kosta Browne Keefer Ranch VY ...................... 766 Kosta Browne Rosella’s VY ............................. 770 Kosta Browne Russian River ........................... 774 Schrader CS ..................................................... 10 2008 Abreu Madrona Ranch .................................... 173 Kosta Browne Gap’s Crown ............................ 758 Kosta Browne Gary’s VY ................................. 761 Kosta Browne Kanzler VY ............................... 764 Kosta Browne Keefer Ranch VY ...................... 767 Kosta Browne Koplen VY ................................ 769

Kosta Browne Rosella’s VY ............................. 771 Kosta Browne Sonoma Coast ......................... 778 Schrader CS ..................................................... 11 2009 Kosta Browne Russian River ........................... 775 Screaming Eagle ............................................. 181 SQN (Turn the Whole Thing) Upside Down ...... 307 SQN The Thrill of Stamp Collecting ................. 308 2010 Schrader CS ..................................................... 12 Screaming Eagle ............................................. 182 Mixed Lots Alpha Omega................................................... 714 Cain Vineyards ................................................ 726 Caymus CS...................................................... 729 Ch. Montelena.................................................. 306 Clos Du Val CS ............................................... 741 Heitz CS........................................................... 748 Heitz CS Napa ................................................ 753 Heitz Cellars CS............................................... 752 Joseph Phelps................................................... 93 Kistler Chardonnay............................................. 94 Mixed California................357, 358, 818, 819, 821 Mixed California CS...................................815-817 Mixed California Zinfandel................................. 820 Montelena CS ................................................. 784 O’Shaughnessy CS.......................................... 788 Ravenswood Zinfandel..................................... 793 Stag’s Leap Wine Cellars................................... 98 Stags’ Leap Winery.......................................... 811 Vertical Lots Barnett CS Rattlesnake Hill ............................. 715 BV Georges de Latour.................91, 355, 719-722 Caymus Napa Valley CS ................................. 730 Chalone Reserve Estate Pinot Noir .................. 735 Ch. Montelena CS ........................................... 785 Clos de la Tech Dr. Rodgers ........................... 738 Dominus .......................................................... 744 Dominus Proprietary Red ................................ 743 Jordan CS ............................................... 754, 755 Kenwood Jack London VY CS ........................ 756 Matanzas Creek Merlot ................................... 780 Montelena CS ........................................... 95, 786 Screaming Eagle.............................................. 112 Screaming Eagle Second Flight ............... 113, 183 Silver Oak Alexander Valley.............. 801, 802, 805 Silver Oak Bonny’s........................................... 803 Spottswoode............................................ 807, 808 Stag’s Leap Wine Cellars................................... 13 Stag’s Leap Wine Cellars Cask 23................... 810

Oregon 2001 Beaux Freres Pinot Noir Beaux Freres VY ....... 822

Australia 1977 Burge and Wilson Krondorf Shiraz Cabernet ... 824 1992 Petaluma Chardonnay ..................................... 827 Peter Lehman Stonewell Shiraz ....................... 825 1993 Grant Burge Meshach Shiraz .......................... 823 1994 Penley Estate Shiraz Cabernet ........................ 826

St. Hallet Old Block Shiraz .............................. 830

Mixed Lots Mixed Port.................................................872-874

1995 Rockford Basket Press Shiraz ......................... 828 1996 Rockford Dry Country Grenache ..................... 829 Schrapel Bethany ............................................ 831 Zema Estate Cluny .......................................... 832

Spirits 1886 Cazaubon Baron de Saint Feux Bas Armagnac................................................. 879

2011 Cantillon Blåbær .............................................. 198

1949 Dom. Lasgraves (H et JL Farbos) .............880-882 1992 Bowmore ........................................................ 889 Talisker............................................................. 891

Vertical Lots The Bruery Black Tuesday Vertical .................. 220 Three Floyds Dark Lord ................................... 218

1910 Dom. de Jouanda (Robert Poyferre) ........ 883, 884

Mixed Lots Mixed Australia................................. 305, 833, 834

1919 Dom. de Jouanda (Robert Poyferre) .........885-888

1995 Esk Valley Merlot Malbec Cabernet ................. 835

2010 Cantillon Blåbær .............................................. 197 Cantillon Zwanze ............................................. 200 3F Framboos ................................................... 206

2012 Three Floyds Dark Lord Cognac Barrel ........... 217 Non-Vintage 3F Armand & Tommy....................................... 207 3F Armand’4 Lente.......................................... 204 3F Armand’4 Zomer......................................... 205 New Belgium Twisted Spoke .......................... 214 Russian River Brewing Beatification Batch 2 ... 213

1998 Penfolds Grange.............................................. 309

New Zealand

Lost Abbey Sinners Blend ............................... 212

1995 Oban................................................................ 890

South America 2005 Catena Zapata Andrianna VY Malbec .............. 310 Catena Zapata Malbec Argentino .................... 311 Catena Zapata Nicolas .................................... 312

Mixed Wines Dinner Lot.................................................836-840 Mixed Late Harvest White................................ 841

Non-Vintage Courvoisier Erte #4........................................... 875 Courvoisier Erte #5........................................... 876 Pappy Van Winkle 10 year................................ 892 Pappy Van Winkle 12 year Lot B.............. 893, 894 Pappy Van Winkle 15 year................................ 895 Pappy Van Winkle 20 year................................ 896 Pappy Van Winkle 23 year................................ 897 Pappy Van Winkle Rye 13 year........................ 898 Remy Martin Louis XIII ..................................... 877 Remy Martin Petite Fine Champagne Cognac .... 878

Ale Port 1945 Taylor VP ......................................................... 360 1962 Quinta do Noval Nacional ................................ 868 1963 Quinta do Noval .............................................. 870 1966 Calem VP .................................................842-843 1970 Feist VP ....................................................845-852 Fonseca VP ............................................. 359, 853 Graham VP ..............................................855-864 Taylor Fladgate VP .......................................... 361 Taylor VP ......................................................... 871 1975 Quinta do Noval Nacional ................................ 869 1977 Dow VP ............................................................. 99 Fonseca VP ..................................................... 854 Graham VP ..............................................865-867 Taylor VP ......................................................... 100 1985 Taylor VP ......................................................... 101 1997 Dow Port ......................................................... 844

1978 Cantillon Gueuze ............................................. 215 1989 Cantillon Brabantiæ ......................................... 216 1996 Cantillon Gueuze.............................................. 191 1999 Cantillon Vigneronne......................................... 192 2001 Cantillon Lou Pepe Gueuze ............................. 193 2003 3F Malvasia Rosso .......................................... 201 3F Oude Gueuze Cuvee J&J Blauw ................ 219 2004 3F Oude Geuze ............................................... 202 2007 Cantillon 50°N-4°E........................................... 194 3F Hommage .................................................. 203 Lost Abbey Cable Car...................................... 209 2008 Cantillon Don Quijote ....................................... 195 Lost Abbey Sinners Blend ............................... 211 Port Brewing Isabelle Proximus........................ 208 2009 Cantillon Blåbær .............................................. 196 Cantillon Zwanze ............................................. 199 Lost Abbey Duck Duck Gooze......................... 210

Ullage (Level of Wine) Illustration and Interpretations For Bordeaux, Port, and other shouldered bottles n. bn. vts. ts. hs. ms. lms. s.

ullage is into neck bottom neck very top shoulder top shoulder; usual level for Bordeaux older than 15 yrs high shoulder; usual cork reduction, often found in Bordeaux over 20 yrs, low risk mid shoulder; variation likely as indicates cork deterioration low mid shoulder; some risks, reflected in estimates shoulder; risky, reflected in estimates into neck bottom neck very top shoulder top shoulder high shoulder mid shoulder low mid shoulder shoulder

Ullage of wines of vintages fifteen years and younger may be assumed to be of bottom neck or better unless otherwise noted. Similarly, regarding older vintages, lack of notation indicates acceptable and appropriate ullage, clear label and sound cork; potential bidders must be prepared for reasonable variations in ullage in all vintages older than 20 years. Bidders with specific condition questions should contact the Fine Wines department. Conditions generally not noted on group lots. Bordeaux wines are catalogued referencing the 1855 classification. Chateau Petrus cataloguing reflects the practice of granting it 1er Cru Classe and other notable Pomerol Chateaux are designated Cru Classe. All Bordeaux wines may assume to be chateau bottled unless otherwise stated. It is standard practice for Skinner/Lower Falls Wine to open all original wooden cases (owc) for visual inspection. The opening of banded cases will be determined on an individual basis. For Burgundy, German wines and all other more gradually slope-shouldered bottles, the ullage measurement is taken in centimeters from cork base, e.g. 3cm, 5cm, 7cm. Bottle Sizes bottle (750 ml) magnum (2xbt) marie jeanne (3xbt) double magnum (4xbt)

jeroboam (4xbt); Burgundy, Champagne jeroboam (6xbt); Bordeaux imperiale (8xbt); Bordeaux methuselah (8xbt); Burgundy

demi bottle (demi) split (1/4 bottle) Champagne

Buyersâ&#x20AC;&#x2122; Caution: Levels are as when catalogued; ullage may change due to cork deterioration; other bottle conditions may occur during storage and shipment. Risk of ullage variation and cork deterioration and/or failure is assumed by the buyer at time of sale and no sale cancellations, price negotiations, or bottle substitutions will be undertaken by either Skinner or Lower Falls Wine. Similarly, no substitutions will be made due to inaccurate descriptions. Flights of Lots: Are of the same type, vintage and bottle count and follow one after another numerically, though ullage and bottle conditions may vary. The auctioneer may exercise discretion to offer, in consecutive lot order and at that same price, the following lots in the flight to the first successful bidder of that flight. Subsequently, those lots not purchased will be offered anew and so on. Absentee bids placed on any lot in a flight will be applied to the next lot in the flight (if unsuccessful), until the flight concludes. Environmental Note: It has only been in the last 15-20 years that the wine industry has moved away from using lead capsules to cover the cork and neck of a bottle. When opening an older wine, if you do have a lead capsule, give consideration as to how you dispose of it.

Collection of Wines Lower Falls Wine Co. will endeavor to release or transport your wine to you as quickly as possible. The inherent nature of fine wineâ&#x20AC;&#x201D;particularly aged bottlesâ&#x20AC;&#x201D;requires that due care be taken in its storage and transport. We request your partnership in making sure no harm arises during storage, collection or transportation. We may offer suggestions as to the best course of action to safeguard your purchase. Fees charged are only to recover associated costs and are not intended to create a profit center from the act of getting your wines to you.

Pick-up of Wines Complimentary collection is available by prior arrangement only at: Lower Falls Wine Co. 2366 Washington Street (Rt. 16) Newton Lower Falls, MA 02462 Please schedule your pick up by contacting Lower Falls Wine Co., 617-332-3000, auction@lowerfallswine.com, or www.lowerfallswine.com, a minimum of seventy-two hours in advance. Full payment of all applicable charges must be received prior to the release of any goods. Wines will only be released to those over 21 years of age. Proof of age will be required.

Issues with Regard to Transportation All bidders should make themselves aware of the limitations and restrictions imposed by various states with regard to the importation of alcoholic beverages which have been purchased at auction and transported into any states jurisdiction. All buyers have the sole responsibility to research, understand and comply with all permit or license requirements before collection or transport of purchases occurs. Neither Skinner Inc. nor Lower Falls Wine Co. is responsible for obtaining any permits or licenses on behalf of any bidder. Lower Falls Wine will facilitate, where able, in the making of arrangements for the buyer on their behalf. Bidders are strongly urged to understand the individual state statutes with regard to importation prior to participation in any auction to insure compliance with said statutes.

Local Delivery Lower Falls Wine Co. will deliver for a fee inside Route 495. One case, $29 Two to four cases, $19 per case Five or more cases, $14 per case Buyers arranging Massachusetts delivery outside of Route 495 should inquire as to the fees for delivery. Deliveries are made Monday through Friday during normal business hours. Delivery will usually occur within one week of your request. All fees associated with delivery must be paid in advance of delivery. We reserve the right to (re)package wines if deemed necessary for a nominal fee. Wines will only be delivered to, and must be signed for by, someone over 21 years of age.

Splits Any lot that is split for either pick-up or delivery will be subject to a nominal charge.

Storage Complimentary storage of any purchases will not exceed forty-five days past the auction date. All uncollected lots will be charged $100 per month (or fraction thereof). Purchases in excess of ten lots will be subject to a fee of a minimum of $250 per month. Lower Falls Wine Co. will not be liable for wines fourteen (14) days after auction date.

All inquires as to collection or delivery should be addressed to Lower Falls Wine Co. at 617-332-3000. 97

Skinner, Inc. & Lower Falls Wine Co. Conditions of Sale – Fine Wines/Fine Wines – Online Auction 1. All bidders and buyers of wine must be at least 21 years of age and shall present satisfying legal documentation of this at auction. In the event the buyer is a partnership or corporate entity, the receiver of the wine shall furnish proof fulfilling this criteria. 2. Some of the lots in this sale are offered subject to a reserve. The reserve is a confidential minimum price agreed upon by the consignor and Skinner, Inc., below which the lot will not be sold. In most cases, the reserve will be set below the estimated range, but in no case will it exceed the estimates listed. A representative of Skinner, Inc. will execute such reserves by bidding for the consignor. In any event, and whether or not a lot is subject to a reserve, Skinner, Inc. and Lower Falls Wine Co. may reject any bid or raise not commensurate with the value of such lot. 3. All property is sold “as is,” and neither Skinner, Inc. and Lower Falls Wine Co. nor any consignor makes any warranties or representation or any kind or nature with respect to the property, and in no event shall they be responsible for the correctness, nor deemed to have made any representation or warranty, or description, genuineness, authorship, attribution, provenance, period, culture, source, origin, or condition of the property and no statement made at the sale, or in the bill of sale, or invoice, or in the catalog, or elsewhere shall be deemed such a warranty of representation or an assumption of liability. Prospective buyers are urged to inspect those lots they have interest in. 4. Except as provided in paragraph 1 above, the highest bidder as determined by Skinner, Inc. shall be the purchaser. In the case of a disputed bid, the auctioneer shall have sole discretion in determining the purchaser and may also, at his or her election, withdraw the lot or reoffer the lot for sale. The auctioneer shall have sole discretion to refuse any bid, or refuse to acknowledge any bidder. Please note Massachusetts state law requires all purchasers of alcoholic beverages be at least 21 years of age. Any bidder that plans on spending in excess of $100,000 should make arrangements with the accounting department at least five (5) days in advance of the sale, as a deposit may be required to participate. 5. All merchandise purchased is payable directly to Skinner Inc., and must be paid for the day of the auction. All merchandise must be removed from Lower Falls Wine Co. within forty five (45) days of the auction, and in no event shall Skinner Inc. or Lower Falls Wine Co. have any liability for any damage to property left on its premises for more than fourteen (14) days after the sale. Lower Falls Wine Co. may impose, and the purchaser agrees to pay, a monthly storage fee per lot as determined by Lower Falls Wine Co. (see Collection of Wines). If any property has not been removed within forty five (45) days from the date of sale, at the option of Skinner, Inc. and Lower Falls Wine Co. (a) the merchandise may be transferred to and stored at a bonded warehouse and the purchaser agrees to pay all transfer and storage expenses, and/or (b) Skinner Inc. and Lower Falls Wine Co. may place the merchandise in a subsequent auction, without Reserve, to be sold to the highest bidder, and after deducting the standard commission and any additional charges that may apply, remit the proceeds to the purchaser. 6. Acceptable forms of payment are cash, good check, or wire transfers, payable in U.S. dollars. Checks will be acceptable only if credit has been established with Skinner or if a bank authorization has been received guaranteeing the check. Skinner, Inc. and Lower Falls Wine Co. reserve the right to hold merchandise purchased until the funds have cleared the bank. The purchaser agrees to pay Skinner and/or Lower Falls Wine Co. a handling charge of $25.00 for any check dishonored by the drawee. 7. If the purchaser breaches any of its obligations under these Conditions of Sale, including its obligation to pay in full the purchase price of all items for which it was the highest successful bidder, Skinner Inc. and Lower Falls Wine Co. may exercise all of its rights and remedies under the law including, without limitation, (a) canceling the sale and applying any payments made by the purchaser to the damages caused by the purchaser’s breach, and/or (b) offering at public auction, without reserve, any lot or item for which the purchaser has breached any of its obligations, including its obligation to pay in full the purchase price, holding the purchaser liable for any deficiency plus all costs of sale. 8. In no event will the liability of Skinner, Inc. and Lower Falls Wine Co. to any purchaser with respect to any item exceed the purchase price actually paid by such purchaser for such item. 9. Lower Falls Wine Co. may, in their discretion and at purchaser’s request, package and arrange for delivery as directed by the purchaser. In such event, purchaser agrees that (a) all such packaging, handling and delivery is at the sole risk of the purchaser and that Skinner, Inc. and Lower Falls Wine Co. shall have no liability for any loss or damage to such items, and (b) purchaser shall pay in advance, all packaging expenses, including labor, materials, carriers fees and all insurance charges. Please arrange seventy-two (72) hours in advance for collection and delivery. Purchaser shall make itself aware of the limitations and restrictions imposed by various states in regards to the transportation and importation of alcoholic beverages and purchaser has the sole responsibility to research and comply with all permit and licensing requirements. Neither Skinner, Inc. nor Lower Falls Wine Co. shall be responsible for obtaining any permits or licenses on behalf of purchaser and no sale shall be cancelled or refunded for lack of purchaser’s noncompliance with permitting and licensing issues. (Please see Collection of Wines) 10. A premium equal to 22% of the final bid price will be applied to each lot sold, to be paid by the Buyer as part of the purchase price. 11. Bidding on any item indicates your acceptance of these terms and all other terms printed within, posted, and announced at the time of sale whether bidding in person, through a representative, by phone, by Internet, or other absentee bid. 12. Skinner, Inc. and its consignors make no warranty or representation, express or implied, that the purchaser will acquire any copyright or reproduction rights to any lot sold. Skinner, Inc. expressly reserves the right to reproduce any image of the lots sold in this catalog. The copyright in all images, illustrations and written material produced by or for Skinner, Inc. relating to a lot, including the contents of this catalog, is, and shall remain at all times, the property of Skinner, Inc. and shall not be used by the purchaser, nor by anyone else, without our prior written consent. 13. These conditions of sale shall be governed by the laws of the Commonwealth of Massachusetts (excluding the laws applicable to conflicts or choice of law). The buyer/ bidder agrees that any suit for the enforcement of this agreement may be brought, and any action against Skinner in connection with the transactions contemplated by this agreement shall be brought, in the courts of the Commonwealth of Massachusetts or any federal court sitting therein. The bidder/buyer consents to the nonexclusive jurisdiction of such courts and waives objections that it may now or hereafter have to the venue of any such suit. Revised December 17, 2012

Board of Directors

Chairman of the Board - Nancy R. Skinner Richard Albright John Deighton Barnet Fain Stephen L. Fletcher Karen M. Keane Andrew Payne

Administration

President/Chief Executive Officer - Karen M. Keane Chief Financial Officer - Don Kelly Executive Vice President - Stephen L. Fletcher Vice Presidents - Eric Jones, Marie Keep, Gloria Lieberman, Carol McCaffrey, Kerry Shrives, Stuart G. Slavid, Robin S.R. Starr

Expert Departments

20th Century Design - Jane D. Prentiss Assistant: Shannon M. Ames American & European Paintings & Prints - Robin S.R. Starr Assistants: Kathy Wong, Elizabeth C. Haff, Annie Claflin American Furniture & Decorative Arts - Stephen L. Fletcher Deputy Director: Chris Barber; Assistants: Karen Langberg, Kelli Lucas Stewart American Indian & Ethnographic Art - Douglas Deihl Antique Motor Vehicles - Jane D. Prentiss Asian Works of Art - Judith Dowling Assistants: Karen Mak, Suhyung Kim Books & Manuscripts - Devon Gray Bottles, Flasks & Early Glass - Stephen L. Fletcher Ceramics - Stuart G. Slavid Couture - Anne Fallon Discovery Auctions - Anne Fallon European Furniture & Decorative Arts - Stuart G. Slavid Assistants: Leah Kingman, Stephanie Opolski Fine Wines - Marie Keep Assistant: Michael J. Moser Historic Arms & Militaria - Joel Bohy Jewelry - Victoria Bratberg Assistants: John Colasacco, Julie Khouri Judaica - Kerry Shrives Musical Instruments - David Bonsey Deputy Director: Jill Arbetter Oriental Rugs & Carpets - Gary Richards Science, Technology & Clocks - Robert C. Cheney Assistant: Jonathan Dowling Silver - Stuart G. Slavid Toys & Dolls - Kerry Shrives Auctioneers - LaGina Austin, Chris Barber, Robert C. Cheney, John Colasacco, Stephen L. Fletcher, Karen M. Keane, Marie C. Keep, Gloria Lieberman, Jessica R. Lincoln, Kerry Shrives, Stuart G. Slavid, Robin S.R. Starr, Laura V. Sweeney

63 Park Plaza Boston, MA 02116 617.350.5400 Fax 617.350.5429 274 Cedar Hill Street Marlborough, MA 01752 508.970.3000 Fax 508.970.3100 www.skinnerinc.com 100

Exhibitions & Property Distribution

Finance Department

Subscriptions

Service Departments

Marlborough: Warehouse Manager - Fred Trottier, 508.970.3261

Boston:

Property Distribution Manager - Jessica R. Lincoln, 617.874.4308 Auction Coordinator - Benjamin Evans, 617.874.4329

Marlborough: Accounts Receivable - Denise Johnson, 508.970.3269 Accounts Payable, Consignment - Kathleen Hayes, 508.970.3268 Accounts Payable, Trade - Kevin Rota, 508.970.3283

Marlborough: Heather Retzke, 508.970.3240

Appraisal & Auction Services - LaGina Austin, Christine E. Finn, Hadley Bridgman, Rachel Kingsley Advertising Production - Pamela Van de Houten Boston Gallery Director - Laura V. Sweeney Assistant Gallery Director: Paige Lewellyn Gallery Assistant: Jessica Turner Catalog Production - Pamela Van de Houten, Kristina Harrison Consignment Services - Patricia Walker King, Megan J. Blomgren, Carol Zeigler Customer Relations - Carol McCaffrey Institutional Relations - L. Emerson Tuttle Human Resources - Carol McCaffrey Information Technology & Internet Auctions - Kerry Shrives Assistants: Timothy Shaughnessey, Melissa Riebe Managing Director - Marie C. Keep Marketing & Public Relations - Kate de Bethune, Kathryn Gargolinski, Heather Retzke Photographers - Stanley P. Bystrowski, Jeffrey R. Antkowiak, John Cornelius Receptionists - Marlborough: Kealyn Garner Boston: Sarah L. Collins Staff Portraits - Cheryl Richards Photography Transportation - Eric Jones Assistant: Mark McCaffrey

101

Catalog Subscription Form Prices effective July 1, 2010. Catalog subscription price includes quarterly brochure. Subscription effective one year from date processed. No refunds for previous subscriptions. Renewal notice will be sent one month prior to expiration. Subscriptions do not include Discovery, Estates, and other special sales. Post-auction prices are available online at www.skinnerinc.com

Please check the appropriate boxes:

U.S./Canada

Quarterly Brochure

No charge

Foreign (payable in U.S. dollars only)

No charge

(Included with catalog subscription) American Furniture & Decorative Arts

$120

$143

European Furniture & Decorative Arts

$120

$143

American & European Works of Art

$120

$143

Fine Jewelry

$120

$143

20th Century Design

$60

$73

Asian Works of Art

$60

$73

Fine Oriental Rugs & Carpets

$18

$25

American Indian & Ethnographic Art

$60

$73

Fine Books & Manuscripts

$30

$36

Fine Ceramics

$60

Fine Musical Instruments

$60

$73

Science, Technology &â&#x20AC;&#x2C6;Clocks

$60

$73

Fine Wines

$60

$73

All Above Departments

$750

$915

Subtotal

MA residents 6.25% sales tax

Total

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$73

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Signature

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Please enclose payment with subscription form and mail or fax to: Skinner, Inc., Subscription Department, 274 Cedar Hill Street, Marlborough, MA 01752 508.970.3100