News
Pages 2-3
Features
January ‘12
Pages 4-5
Editorial Pages 6-7
Center Spread Pages 8-9
Our World Page 10-11
Entertainment Page 12-13
Sports
Pages 14-15
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Volume LV Issue 3
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News - New Kindles in the High School Library -Pennies for Patients NHS Fundraiser -Meistersingers Spread Holiday Cheer
Features
Chicken Turnovers: A Delicacy Uncovered by Corinne Renner
Here at Southern Lehigh High School, chicken turnover day is not just another lunch; it is a signature event. One Thursday a month, the aroma of chicken turnovers wafts through the school hallways. This legendary entree is beloved by both faculty and students. However, many are unaware of the preparation and time that is devoted to this single highly-anticipated lunch item. The preparatory work begins on Monday and ends when the last turnover is served on Thursday.
Monday
Chicken turnovers begin their journey on Monday. On top of preparing the daily lunch items, the cafeteria staff chops five heads of celery and ten giant onions. The two items are then mixed into six gallons of chicken stock which is steamed to form a thick gravy. The gravy then chills overnight while seventy pounds of frozen chicken defrost in preparation for Tuesday’s activities.
With the seventy pounds of chicken fully defrosted, the cafeteria staff is ready to begin Tuesday’s preparatory work. The chicken is combined with parsley and pepper and then ground in two large mixers. Six pounds of gravy, chilled from the night before, sits ready for use, and several large cases of one-hundred and twenty pastry squares each lay defrosting in the fridge overnight.
-Tips to Surviving Midterm Week -Sea of Souls: The Second Installment of a Five-Part Series
Editorial - Homework-Free Break -Impact of Technology in the Classroom -Letter to the Editor
Entertainment -Rihanna’s Return to the Music Scene -Upcoming Films to Look for in 2012 -Of Monsters and Men: Up and Coming Band
Sports -Big Blue Wrecking Crew Makes a Stand -Competition Cheerleaders Qualify for National Competition
Tuesday
Photos courtesy of Maggie Griffin and Corinne Renner
Wednesday
On Wednesday, the chicken turnovers are assembled. Each one is individually prepared from the ingredients and awaits the oven on Thursday. On December 22, a total of 781 turnovers were prepared for consumption.
Thursday
Every Thursday that chicken turnovers are served is hectic. The cafeteria staff makes the necessary adjustments by hiring a substitute to assist with lunch and creates two lines by eliminating the etcetera bar for the day. Students do their best to leave class early and sprint through the hallways in eager anticipation for lunch. Countless students double and triple up on meals. Chicken turnover consumption has even evolved into a competition. Junior Austin Rivera currently holds the record after eating eleven chicken turnovers in one sitting!
The extensive amount of work that goes into the preparation for chicken turnovers is a mystery that has finally been unravelled. Students and faculty alike should appreciate the amount of time and preparation that goes into this delectable dish. Those who have yet to try the coveted chicken turnover are highly encouraged to do so. Fans of the turnover, mark your calendars! The next chicken turnover lunch is scheduled for Thursday, January 19th!
District Unites to Honor Liberati Legacy by Casey Anthony
On November 28, 2011, Mr. Joseph Liberati, superintendent of Southern Lehigh School District, passed away unexpectedly. In the wake of this tragedy, the district honored his legacy in a multitude of ways. The elementary school administration left it up to the parents to decide how much to tell their young children about Mr. Liberati’s passing. “Our staff held two ‘casual for a cause’ days, resulting in a generous donation to the Joseph P. Liberati Scholarship Fund,” commented Lower Milford principal Mrs. Carol Mickley. Intermediate school administrators held a moment of silence in Liberati’s honor during the morning announcements. They also had a PJ day to raise money for the scholarship fund. “Between staff and
student collections,” states Mrs. Mary Farris, principal, “the Intermediate School raised $1,145.” The middle school held a blue and white spirit day on Friday, December 2. The students and faculty paid $1 to wear blue and white, and the donations went toward the Joseph P. Liberati Scholarship Fund. On Friday, December 9, high school students and faculty members, including Mrs. Siegfried and Mr. Covelle, took advantage of the rare opportunity to wear their PJs to school. Mrs. Siegfried commented, “We rarely have a Pajama Day at the high school, but I felt it would be a fitting tribute to Mr. Liberati, as he often participated in these days while being the principal at Hopewell Elementary
School.” The high school alone raised over $725 for the scholarship fund which will be awarded to a 2012 graduating senior. A number of individuals at the central office and throughout the district contributed greatly to honoring Mr. Liberati’s memory. “At [central office], we organized the tribute...[and put] together the memory book for the family with everyone’s written messages,”commented Mrs. Leah Christman, superintendent. On December 5, 2011, the school board voted unanimously to rename the intermediate school in the name of Mr. Joseph P. Liberati, who was instrumental in the planning, development, and construction of the district’s newest building.