Chevy Chaser Magazine May 2014

Page 1


very home is a masterpiece.

LE NG SA DI N PE

chandolier 1567 Lakewood Ct.

524 Clinton Rd.

$749,000

1611 Fairway Rd.

$735,000

136 Woodland Ave.

$650,000

LE NG SA DI N PE

215 Catalpa Rd.

$595,000

1200 Oak Knoll Rd.

$538,000

120 McDowell Rd.

EW G N TIN S LI

EW G N TIN S LI

EW E N RIC P

2408 Healy Ln.

$399,000

4236 Lexington Rd. 2.8 ACRES

303 Desha Rd.

$475,000

$385,000

221 Catalpa Rd.

$350,000

1134 Providence Rd.

$349,000

$339,000

601 Camino Rd. #A

$320,000

630 Kastle Rd.

$289,000

EW G N TIN S LI

621 West Main St.

$365,000

EW G N TIN S LI

407 Queensway Dr.

T EN M T ES V IN

EW E N RIC P

132 Owsley Rd.

$250,000

1358 Gray Hawk Rd. TOWNHOME

$218,500

222 Bolivar #223 CONDO

$183,500

554 Stratford Dr.

$114,000

©MMIX Sotheby’s International Realty Affiliates LLC. All Rights Reserved. The Yellow House by Josephine Trotter, used with permission. Sotheby’s International Realty® is a licensed trademark to Sotheby’s International Realty Affiliates LLC. An Equal Opportunity Company. Equal Housing Opportunity . Each Office is Independently Owned and Operated.

Mina Mattone cell 859.420.1135 office 859.268.0099 www.bgsir.com mina@bgsir.com

“Selling Lexington’s finest homes to Lexington’s finest home owners”

Bluegrass

Sotheby’s INTERNATIONAL REALTY


chevy chaser magazine

contents

Green Your Thumb

A listing of upcoming nature, home and garden events page 5

Cup Overfloweth

Downtown coffee shop brims with community page 9

Top 5 Local Sushi Joints A breakdown of our favorite sushi restaurants in Lexington page 13

‘Zines, comics and other Ephemera

This month's Ephemera Fest celebrates independent publishers of all kinds page 25

From Flame to Farm

An empty lot in Lexington’s east end is transformed into a model of sustainability and hospitality page 29

Recipe for a Summer Garden 4th Street Farm’s Sherry Maddock provides a recipe for a backyard Lexington garden, illustrated by Tiffany Mitchell page 30

On Our Table

Josh Betts of Bluegrass Baking Company's made-from-scratch strawberry rhubarb pie

May 2014

PUBLISHERS Chris Eddie chris@smileypete.com Chuck Creacy chuck@smileypete.com MANAGING EDITOR Saraya Brewer saraya@smileypete.com COPY EDITOR

Compete with Style and a Smile!

Rena Baer ART DIRECTOR Drew Purcell drew@smileypete.com DIRECTOR OF EVENTS AND SPONSORSHIPS Robbie Morgan rmorgan@smileypete.com ACCOUNT EXECUTIVES Linda Hinchcliffe linda@smileypete.com Steve O’Bryan steve@smileypete.com Ann Staton ann@smileypete.com Amy Eddie amy@smileypete.com Carmen Hemesath carmen@smileypete.com ADMINISTRATIVE Sheli Mays sheli@smileypete.com

Smiles by White, Greer & Maggard 3141 beaumont centre circle suite 200 X lexington 859.296.4846 2443 sir barton way suite 225 X lexington 859.543.9200 www.wgmortho.com

CONTRIBUTORS Jim Betts Jon-Michael Brothers Josh Durr Mick Jeffries Sherry Maddock Tiffany Mitchell Estill Robinson Rona Roberts Sarah Jane Sanders Another fine publication from

page 37

Drink of the Month Franco-Dutch Julep page 39

Kentucky Proud

The inaugural Moonshiner’s Ball shines a spotlight on Kentucky music page 41

tadoo List

Publishers of Chevy Chaser & Southsider Magazines and Business Lexington

434 Old Vine Street Lexington, KY 40507 859-266-6537 fax: 859-255-0672 www.smileypete.com

Our arts & entertainment calendar, powered by tadoo.com page 50

Real Estate

Recent residential property transactions page 58

For licensing and reprints of Southsider content, contact Wright’s Reprints at 877-652-5295.

may 2014 chevy chaser magazine | 3


BMW 4 Series

DonJacobsBMW.com 859-276-3546

The Ultimate Driving Machine®

ROAD CANDY. With its more aggressive front, sleeker lines and 0-60 pickup in 5 seconds,* you might find the new 4 Series gets more attention than you’re accustomed to. Don’t worry, you’ll get used to it. Financing options available through BMW Financial Services. #Un4gettable.

THE FIRST-EVER BMW 4 SERIES. *0-60 time based on BMW AG test results for the 435i Coupe with 8-speed automatic transmission. 1 For the first 4 years from in-service date or 50,000 miles, whichever comes first. For complete details on BMW Ultimate Service, visit bmwusa.com/utimateservice. ©2013 BMW of North America, LLC. The BMW name, model names and logo are registered trademarks.

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FIRST TOOTH FIRST BIRTHDAY FIRST DENTAL VISIT

may

nature&garden events

Spring has officially sprung, and several area garden clubs, plant societies and other community groups have organized garden-related events to celebrate. Below is a listing of some of our favorite upcoming plant swaps, garden tours, plant sales and more. Peony Sale and Garden Tour. May 4. This annual sale features 10 varieties of peonies from Distillery District nursery Kelly Nursery, potted and ready to plant; the event, a benefit to Ashland: The Henry Clay Estate, also provides a great opportunity to learn about Ashland’s formal garden and peony garden. 2-4 p.m., Ashland: The Henry Clay Estate, 120 Sycamore Rd. www.henryclay.org.

Professional organizer Kathleen Crosmer will present efficient principles for home organizing based on the book “THe House That Cleans Itself” by Mindy Starns Clark. 12:30 p.m., Lexington Public Library, Tates Creek Branch, 3628 Walden Dr. Spring Plant Exchange. May 10. Plants

Bluegrass Iris Show. May 17. The Blue-

are to be delivered beginning at 9 a.m. for this community plant exchange, which begins promptly at 10 a.m. University of Kentucky Arboretum, 500 Alumni Dr. (859) 257-6955. www.ca.uky.edu/Arboretum.

grass Iris Society presents its 47th Annual Iris Show at Lexington Green, behind Joseph-Beth Bookstore. The show features lots of species of iris, as well as artistic flower designs with a “Downton Abbey” theme. 1 p.m. Joseph Beth Booksellers, 161 Lexington Green. www.bluegrassiris.org.

Fly Fishing 101. May 10, 31, June 14. In

partnership with The Orvis Company and The Bluegrass Chapter of Trout Unlimited, Chevy Chaser area store The Lexington Angler will host free fly fishing lessons, covering the basics of fly casting and outfit rigging. 11 a.m., The Lexington Angler, 119 Clay Ave.

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Down to Earth Garden Club Plant Sale.

May 11. Every May, the Down to Earth Garden Club, a non-profit group, holds its annual plant sale fundraiser. The sale features plants from the members’ own gardens, and a base of volunteers knowledgeable about the characteristics and landscape potential of the plants is on hand at the rain or shine event. Plants for shade or sun, natives, herbs, vegetables, perennials, wildflowers, grasses, hostas, and irises are all represented. Money raised will be donated to local projects that promote gardening, education, preservation, conservation and environmental stewardship. 8 a.m.-2 p.m., Woodland Christian Church, 530 E. High St. www.downtoearthky.com/ PlantSale.html.

“The House That Cleans Itself.” May 8.

Daniel J. Steckler DMD

Monarch Butterfly Gardens Workshop.

May 17. The Lexington Council Garden Clubs presents a program geared to educate gardeners about how how to install and maintain a Monarch Waystation, a beautiful garden that will

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also help preserve the endangered Monarch Butterfly. The program will be presented by Linda Porter, a member of the Lexington Chapter of Wild Ones and the Garden Club of Kentucky. A 17-year butterfly enthusiast, Porter serves as the state Special Project Butterfly Chairperson for the Garden Club of Kentucky and also chairs the Monarch Waystation Joint Committee. 10 a.m. Morning Pointe East Senior Center, 150 Shoreside Dr. www.lexgardenclubs.com. Spring Herb Gardening. May 22. Participants in this workshop will learn about seeding, planting, early use and care of herbs; tour the University of Kentucky Arboretum’s demonstration herb garden; and learn about perennial, annual, and biennial herbs, which herbs to seed and when to sow them. Part of the Master Gardener’s Toolbox series. Preregistration is required at Fayette Co. Cooperative Extension, (859) 257-5582. 6:30 p.m. University of Kentucky Arboretum, 500 Alumni Dr. (859) 2576955. www.ca.uky.edu/Arboretum. Community Plant Swap. May 31. Gar-

deners, and those that would like to be, are invited to come out and trade plants with others in the community who have too many. Participants are encouraged to bring some plants and take home some that they have always wanted. 10 a.m. Old Fort Harrod State Park, 100 S. College St., Harrodsburg, Ky.

Shaker Village Antiques Show and Sale. Jun 21-22. More than 50 of the

nation’s top dealers will travel from across the United States to exhibit a diverse range of antiques surrounded by the pristine Shaker Village restoration. Among items available are period Shaker artifacts, museum quality American furniture, vintage decorative arts and furniture, silver, jewelry, quilts and much more. Sat. 10 a.m.-5 p.m.; Sun. 10 a.m.-4:30 p.m. Shaker Village 3501 Lexington Rd., Harrodburg, Ky. (800) 734-5611. www.shakervillageky.org. Blue Grass Daylily Society Summer Meeting. July 3-5.The Blue Grass Daylily

Bluegrass Flower & Vegetable Show.

July 12-13. Each year, the Lexington Council Garden Clubs and Fayette County Master Gardeners Association co-sponsor the Bluegrass Flower and Vegetable Contest at the Lexington Lion’s Club Bluegrass Fair. Incorporating elements of an old-fashioned county fair contest and a garden club-standard flower show, the contest is open to all. Ribbons and cash prizes are offered for fruits and vegetables; flowers and plants; container-grown plants; floral designs, and anything your kids can grow, too. Masterson Station Park. www.lexgardenclubs.org/ Dates vary. The Fayette County Extension Office hosts a handful of resourceful classes. This summer’s line-up includes “Succulent Gardens” (June 5); Exotic Ferns (June 12); Ornamental Grasses (July 10); and Small Scale Water Gardens (Aug. 26). Pre-registration is required, as many classes fill to capacity. Full schedule and more information available at http://fayette.ca.uky.edu. Most classes held at the Fayette County Extension Office, 1140 Red Mile Pl. cc

2014 Lexington in Bloom Contest

boretum Horticulturist Jesse Dahl, this workshop will teach participants how to grow and maintain a healthy, robust container planting at home. Participants will help plant containers in the Arboretum’s “Home Demonstration Garden” to make up this year’s display. Participants will also take home plants with instructions on how to make a pizza garden container. 3 p.m., University of Kentucky Arboretum, 500 Alumni Dr. (859) 2576955. www.ca.uky.edu/Arboretum.

The Lexington Council Garden Clubs is accepting entries for the 2014 Lexington in Bloom Contest through May 31. The contest recognizes distinctive and outstanding gardens and plantings in Fayette County in several categories, including professional and amateur front yard gardens; businesses, small or large gardens or plantings; community gardens; container gardens; schools or non-profits and more. Entry forms and more information available at www.lexgardenclubs.org.

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$425,000 Ashland Park bungalow in move-in condition featuring refinished hdwd floors, spacious LR & DR, updated Kitchen, 2 full updated Baths, sunroom & Rec Room in bsmt. Features include Plantation Shutters walk-in closets, charming front porch, back deck & beautifully landscaped & fenced backyard, plus new driveway.

This condo in the semi-gated community of Four Pines has great one level living with new carpet throughout. 1st flr unit with glassedin Sun Porch which has its own heat/cool unit. All large rooms, formal LR with fireplace, DR, eat-in Kitchen. Elevator to the 2-car basement garage, plus 12x12 storage room.

3653 Barrow Wood Ln.

208 Grassland Park

Society will host a three-day meeting titled “Daylilies and Fillies.” The meeting includes tours of seven beautiful gardens, two lectures, a garden lover’s boutique, workshops, and more. Campbell House, 1375 S. Broadway. www.daylilyfans/bghs.

Fayette County Extension Classes.

Totally Containers. May 15. Led by Ar-

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112 Irvine Rd.

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Lush .47 acre lot backing to a gorgeous stream, this custom home features vaulted ceilings and hardwood floors. A stately paneled Office and spacious DR flank the 2-story Entry Hall, leading to large FR with atrium door opening to an inviting covered porch with great views! The walkout Basement has a huge Rec Room with full Bath.

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Easy banking for your hard earned money.

There are two kinds of banks here in Lexington: those where managing your money is harder than it should be. And Republic Bank. It’s easier here with local banking centers that get to know your name. You can get loans quickly and easily here. And, here, we offer advanced, people-friendly online and mobile banking services* that allow you to bank wherever. Whenever. So, discover how effortless banking can be. Stop by your nearest Republicbanking center, visit RepublicBank.com or call 859-225-5099. *Message and data rates may apply from your wireless carrier.

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Their Cup Overfloweth A sense of community overflows for downtown coffee shop A Cup of Commonwealth

A Cup of Commonwealth owners Chris Ortiz and Salvador Sanchez PHOTO BY DREW PURCELL

BY JON-MICHAEL BROTHERS CHEVY CHASER MAGAZINE

S

ome time after midnight, during the initial hours of December 9, Chris Ortiz and Salvador Sanchez received an urgent phone call from the police. With windows shattered and cash register emptied, their coffee shop — A Cup of Commonwealth — had been burglarized. After arriving on location and surveying the scene, they posted the news to social media, informing their customers of what had transpired. A few minutes later, a local student who happened to be up studying for finals drove directly to the shop with leftover window insulation from a home project. “And a big bag of gummy bears,” Ortiz added. Not long after boarding up the windows, they sat in their shop and watched the Christmas movie “Elf” until the sun came up and their morning customers started rolling through. “The whole community came in like a giant army afterward,” Ortiz said. The cost of the window was covered soon after, as the tip jar consistently began to overflow. One customer even dropped off a large envelope of cash. Due to other stores in town also being robbed, Sanchez and Ortiz gave out free coffee to patrons who promised to shop at those stores. Sanchez, who has wanted to open up a coffee shop ever since he was a kid, said that all of this fits right in with their mission: Embrace community. Serve others. Create culture. “We kind of attack everything that way, and make sure that all of our decisions are based on that,” he said. Take their Pay-it-Forward board, for example — a concept that allows customers to purchase a drink for a person who isn’t there. After paying the $5 flat rate for anything above and below on the menu, the customer writes the order and the person it’s for on a coffee cup sleeve, then pins it to the wall. The recipient can be a specific person, or it can be for a complete stranger. Ortiz and Sanchez are both Kentucky transplants, originally from Oklahoma and Michigan respectively, but they came to an agreement that Lexington was the place they wanted to live and work. may 2014 chevy chaser magazine | 9


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Above: The shop’s intricate Kyoto style Yama-brewer is used to make small batches of acid-free, ice drip coffee. Right: For $5, customers can purchase future drinks for friends, colleagues or complete strangers via the shop’s “pay it forward” board PHOTOS BY DREW PURCELL

“We really love the Midwest, and we call this the elbow — where you get that Midwestern [feeling], but you get the Southern hospitality with it,” Ortiz said. “There isn’t a lot of coffee here in Lexington for a city its size and reputation, so we thought it’d be a perfect spot. We love the community around it.” Despite their shop being rather small, they have no worries that they’ll outgrow their space. On the contrary, the small quarters endear them to it even more. “I think we keep finding that we can fit more and more in it,” said Ortiz. “That’s kind of where we’re at now — trying to fill every nook and cranny we can.” Sanchez thinks the size helps define the mood of the shop and is a contributing factor to its uniqueness. “It’s got a really cool urban feel that a lot of the coffeehouses in Lexington don’t necessarily have right now,” he said. To many baristas, the act of making and design-

ing a cup of coffee is a balance between science and art, from the intricate nature of brewing and equipment being treated like a chemistry lab, to a mixture of espresso and steamed milk being seen as an untouched canvas. In fact, Sanchez states that there is a college degree that will soon be offered in “coffee science,” where students can go through different stages before ultimately receiving their barista certification. National Public Radio reports the University of California-Davis has launched a coffee research center and hopes to offer the major in the next few years. “Some people really love making drinks. Some people like learning about the history; some people want to know how it gets passed down from generation to generation,” Sanchez said. “Where did coffee come from? All together, it’s just its own subject matter to study.”

Sanchez, who also finds an artistic outlet through poetry, finds inspiration in the people and places of Lexington and in the simple joy of having experiences with friends or strangers who offer a sense of distinctness and color to his already lively coffee shop. “There was a time where I was traveling a lot and people started becoming more and more similar and not as unique as they used to be,” he said. “Then coming to Lexington again and seeing customers come in, the uniqueness came back, which was really cool.” When it comes to Ortiz, his ultimate ambitions for A Cup of Commonwealth hearken back to their mission of dedication to community, culture and the citizens of Lexington. “We just want to be coffee ambassadors for the city,” Ortiz said. “Laying a good foundation here in Lexington is kind of what we’re after immediately.” cc

may 2014 chevy chaser magazine | 11


Art achieves

academe

by nourishing and ƐƟŵƵůĂƟŶŐ ƚŚĞ ďƌĂŝŶ͘

ƌƚ ƚĞĂĐŚĞƐ ƚŚĞ LJŽƵŶŐ ƚŽ ďĞ ĐƌĞĂƟǀĞ͕​͕ ĞdžƉůŽƌĞ ĂŶĚ ƚŚŝŶŬ ŽƵƚͲŽĨͲƚŚĞͲďŽdž͕ ǁŚŝĐŚ ƐƚƌĞŶŐƚŚĞŶƐ ƉƌƌŽďůĞŵͲƐŽůǀŝŶŐ ĂŶĚ ŝŵƉƌŽǀĞƐ ŐƌĂĚĞƐ͘ ƌƚ ƚĞĂĐŚĞƐ ŝŶĚ ĚĞƉĞŶĚĞŶĐĞ ĂŶĚ ĂůůŽǁƐ Ă ĐŚŝůĚ ƚŽ ĮŶĚ ƚŚĞŝƌ ŝĚĞŶƟƚLJ͕ Žƌ ŐŝǀĞ ƚŚĞŵ Ă ǀŽŝĐĞ͘ /ƚ ŽƉĞŶƐ ƚŚĞ ŵŝŶĚƐ ŽĨ ĂĚƵůƚƐ ƚŽ ƚŚŝŶŬ ĚŝǀĞƌƐĞůLJ͕ ŝŵƉƌŽǀŝŶŐ ƋƵĂůŝƚLJ ŽĨ ůŝĨĞ͘

providing Ăƌƚ ĞĚƵĐĂƟŽŶ ƚŽ ŽǀĞƌ

ƌƚ ŝƐ ŵŽƌĞ ƚŚĂŶ ǁŚĂƚ ĂƉƉĞĂƌƐ͕ ŝƚ ĂĐŚŝĞǀĞƐ ĂĐĂĚĞŵĞ͕ ĂŵƵƐĞŵĞŶƚ͕ ĂƵƐƉŝĐŝŽƵƐŶĞƐƐ͕ ĂŶĚ ĂĚǀĂŶƚĂŐĞ Ͷ ŬĞLJ ŝŶŐƌĞĚŝĞŶƚƐ ŽĨ Ă ŐƌĞĂƚ ŵĞƌŝĐĂŶ ĐŝƚLJ͘

225,000

ĐŚŝůĚƌĞŶ

While art returns a thousand-fold to the community that surrounds it, LexArts’ FUND FOR THE ARTS achieves art. | ŽŶĂƚĞ ƚŽĚĂLJ͘ FUND FOR THE ARTS

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CHEVY CHASER MAGAZINE PRESENTS

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Sugano There seems to be a trend in sushi joints in Lexington: The more authentic the atmosphere, the more obscure the location. This certainly holds true for Sugano, located on Eastland Parkway just outside New Circle Road. A classic hole-in-the-wall, the restaurant features a distinct lack of signage. Once you grace the door, you’ll find that the restaurant is rather casual, cozy and, well ... in need of an upgrade. That being said, the restaurant is always clean; the staff is very friendly and accommodating; and the menu is hand-written by Mr. Sugano. Don’t expect hibachi tables, flaming volcanoes or rolls stuffed with cream cheese. What you can expect is some of the most authentic sushi and Japanese fare in town. Sugano is the type of place you skip lunch for. If you want a fancy interior and a trendy place to take guests, this may not be for you. If you want to impress the foodies in your life ... this is the place.

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95th Annual Children or of the Shop will be hosti ’s Book Week n o h ng its firs k In t ever orris Boo The M

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Join us, and some very special guests, as we close Children’s Book Week reading some of our most beloved children’s stories. 882 E. High St, Lexington, KY www.morrisbookshop.com (859) 276-0494

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Tachibana If you’re looking for old-school sushi fare, go no further than Tachibana. Continuing in the theme of odd locations, the restaurant is just north of New Circle Road off of Newtown Pike. The exterior of the building resembles an authentic, traditional Japanese restaurant. The interior, while spacious, could use some updating, but the sushi makes up for it. Tachibana features a sushi bar, teppanyaki grills (hibachi), an authentic tatami room and a karaoke room. It also serves excellent soba and udon noodles, as well as other Japanese favorites. The sushi rolls are fairly straight forward, and a picture menu comes in handy for newbies. If you’re looking for the original Lexington sushi experience, this is the place for you. 785 NEWTOWN COURT WWW.TACHIBANARESTAURANT.COM 254-1911

may 2014 chevy chaser magazine | 17


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Best drink for Spring weather?

Cold-Pressed Juice! Our windows are open in our Juice Bar and Yellow Polka Dot Bikini has arrived in our cooler just in time for Spring weather. Welcome back to our favorite summer cold-pressed juice!

Drinking cold-pressed juice on a weekly basis is like hitting the “resetâ€? button. Goodbye bad Winter eating habits, hello Spring! 436 OLD VINE ST. • 859.368.8000 • M-F 7:30AM - 5:30PM SAT 8AM - 2:30PM


Mandarin Mandarin CafÊ and Sushi is primarily a Chinese restaurant that dabbles in Pacific Rim cuisine. In addition to sushi, the restaurant features dishes from Vietnam, Thailand, Korea and Japan. A casual, neighborhood joint located in Zandale Center off of Nicholasville Road, it serves consistently good food at reasonable prices. The sushi is always artistic in preparation. The Red Devil Roll is the house specialty. Made with red snapper tempura with shredded crab (sticks) and spicy sauce, it’s a great option for amateurs and pros alike. Highly recommended for a casual night out with family and friends in a friendly atmosphere.

2220 NICHOLASVILLE ROAD WWW.MANDARINCAFEANDSUSHI.COM 275-4300

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Tomo Tomo breaks the mold of obscurely located, aging sushi joints in Lexington. Located in Chevy Chase, the remodeled restaurant is modern and classy without feeling stuffy or intimidating. And, well, they have really nice bathrooms. The staff and chefs are friendly and the sushi is excellent. Somewhat less traditionally focused, the chefs create innovative rolls that look, as well as taste, great. For a great non-traditional experience, try the Godzilla Roll. Non-sushi favorites include the katsu curry and the various udon and soba options. Tomo is a great place to take a date or a group out for a sophisticated, yet unpretentious, dinner on the town.

848 E. HIGH STREET WWW.TOMOLEX.COM 269-9291

may 2014 chevy chaser magazine | 21


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Miyako Miyako is a Japanese sushi and hibachi restaurant off Richmond Road just outside of New Circle Road. Located in a former Uno’s Pizzeria building, Miyako does a nice job of melding the disparate decors. If you’re ordering sushi, the bar would be the best place to be, as the rest of the restaurant is devoted to hibachi tables. The Pink Lady roll, Dancing Tuna and Green Demon rolls are worth looking into. Miyako is a great casual place for sushi with family or friends any night of the week. cc 2547 RICHMOND ROAD WWW.MIYAKORESTAURANT.COM 268-0708

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Ephemera Fest organizers (l-r) Chuck Clenney, Carmen Norris, Ondine Quinn, Cheyenne Hohman, Ida Sell, Michelle Aiello and Anna Campomanes.

PHOTO BY MICK JEFFRIES

‘Zines, comics and other ephemera Local and regional ‘zinesters unite for a celebration of independent publishing BY SARAYA BREWER CHEVY CHASER MAGAZINE

B

y its very definition, the word “ephemera” suggests something that is fleeting or impermanent. It could be considered somewhat ironic, then, that the objects at the center of Lexington’s Ephemera Fest — a celebration of ’zines, comics, and other “do it yourself” publications, taking place May 10 — in fact serve to preserve or sustain a specific slice of culture. “’Zine archives are a great way to preserve the subculture thought and style, which is often neglected in traditional history classes,” said Ida Sell, assistant archivist at the University of Kentucky’s Special Collections and one of the primary organizers for this year’s Ephemera Fest. From feminism to history to poetry, each of the festival’s organizers comes to the event with a different background and interest in ’zine cul-

ture. Sell approaches it with a strong interest in the craft of bookmaking. “In school I studied book history and consider ’zine making an interesting part of the self-publishing movement,” she said. Now in its second year in Lexington, Ephemera Fest is the brainchild of Michelle Aiello, a longtime ’zine publisher and collector who started the event in her hometown Chicago and operated it for three years in that city before moving to Lexington. More than two dozen independent publishers — most from the Lexington area but several from Chicago, New York, Boston and other locations will exhibit, vend and trade their publications at this year’s event, which will also feature several workshops, readings and more. Under the direction of Aiello and fellow Lexington ’zine culture junkie Cheyenne Hohman, last year’s Ephemera Fest took place at Smiley Pete’s tadoo

lounge (an event space that is also this publication’s headquarters) and was met with a level of acclaim that even the organizers found surprising. “We were expecting around 100 people to show up, and I think we had closer to 300,” Hohman said. “People immediately started asking when the next one was going to be.” This year, Hohman and Aiello not only expanded their core organizing team, but they’ve also moved to a larger space, downtown’s Carnegie Center for Literacy & Learning, where they are expecting to nearly double last year’s attendance. The organizers are excited to offer an opportunity for local and regional ’zine makers to interact in an intimate environment and share their publications with fans. While there’s no official definition for ’zines (pronounced “zeens”), they are typically self-made, smallcirculation publications, photocopied and bound by

may 2014 chevy chaser magazine | 25


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hand. Often created as labors of love — produced for the passion of selfexpression and exchange of information, rather than for a profit — they tend to offer a tangible and genuine glimpse into the psyche and personality of the person(s) who created them, as well as an uncensored, unsullied voice of expression. “The goal isn’t sales, the goal isn’t readership; it is simply to connect on a human-to-human level,” Anna Campomanes, another of the event’s organizers, said of the culture of ’zines. “People really crave a local and personal relevancy, to physically connect with another human and to feel their communities.” The ’zine format is thought to have originated by science fiction fans who created “fanzines” in the early 1900s, though it has since become widely affiliated with the punk rock subculture that gave rise in the 1970s. According to fellow Ephemera Fest organizer Chuck Clenney, ’zines are “nuggets of firsthand information, shared as democratically as possible.” Though his current focus is primarily on publishing poetry — he organized the line-up of more than 20 readers for this year’s event — like many in the ’zine community, Clenney was introduced to the culture through the underground punk scene, via a Cincinnati-based ’zine called Neus Subjex. “The appeal was that you could learn about some amazing new albums and bands, directly from the source, without any kind of economic incentive manipulating the information,” he said. Ephemera Fest organizer Cheyenne Hohman’s personal ‘zine, Neckmonster. PHOTO BY MICK JEFFRIES

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Many people affiliate the ’zine culture with a punk rock or socio-political ethos, however, Aiello and Hohman are quick to point out that ’zines can be as varied as the people who create them. Literary publishers, crafters, printmakers, and purveyors of greeting cards, buttons and other handmade items will all be present at Ephemera Fest, as will do-ityourself record labels, diary-style personal ’zines and fashion magazines. “There’s a lot of diversity of expression in ’zines,” said Hohman, who has published dozens of ’zines over the past 12 or 13 years on topics ranging from sexuality to travel to karaoke. Aiello vividly remembers her own introduction to ’zine culture. “When I was 15 or 16 I saw a flier at a record store near my parents house in Chicago for a ’zine called ‘Bomb,’” she said. “I remember it so well — I didn’t know what a ’zine was, but I saw this really cool flier with photo copied collages, and I was like ‘OK, this is for me.’” A self-described “mail art and pen pal nerd,” Aiello reached out to Kristen Willoughby, the creator of “Bomb,” and formed a relationship with her via correspondence. As a result of Willoughby’s encouragement, Aiello started her personal ’zine, “Indigo,” in 1995, featuring personal stories, music playlists, cut-out photos, reviews and more. Nearly 20 years later, she continues to publish the ’zine, which has been called “a study in confessional perseverance” by the entertainment website The Onion A.V. Club. She also occasionally publishes another ’zine called “Mish Libs,” which features original Mad Libs-style word games. According to Aiello, the act of self-publishing — and being part of a movement larger than any single ’zine by itself — can be an empowering enterprise for anyone. While the information age has largely increased the ease of sharing and exchanging information in recent years, the ‘zine culture remains a valuable tool for providing a public voice to people who might not otherwise feel they have one. ’Zines and independent publishing feed an innate desire that neither mass media, large publishers nor digital publishing can fulfill, Campomanes said. “The drive to give, to reveal, to be understood, to have a meaningful and tangible exchange is irrevocably a part of being human.”


LEXINGTON REPRESENTED: More than 30 exhibitor tables featuring self-made publications and other handmade items will set up at this year’s Ephemera Fest. Below is a snapshot of some of the Lexington creators who will be featured at the event. For more information, visit www.ephemerafest.com.

Your Guide to Great Homes

ZABET GROZNAYA WHEN & WHERE A celebration of ‘zines, comics and DIY publishing May 10 11 a.m.-5 p.m. Carnegie Center for Literacy and Learning 251 W. Second St. www.ephemerafest.wordpress.com Free admission

Lexington transplant Zabet Groznaya (née Stewart) is the co-founder of TheAntiCraft.com, a “punk-y, geek-y, goth-y, pagan-y online craft ‘zine” that she admits is now sparsely updated, as well as the craft book, “Anticraft: Knitting, Beading and Stitching for the Slightly Sinister.” She'll be vending stickers, cards, and prints from her Misanthropic Miscellany, which can also be found online at ZabetGroznaya.com

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MORGAN ADAMS Lexington writer Morgan Adams – namesake of the now defunct Meadowthorpe book store that was owned by her parents – will debut her new publishing venture, Osedax Press, and promote its upcoming project, Scrimshander Books, a series of instructional pamphlets dealing with topics such as heartbreak, nutrition, death, and wallflowery. More info at osedaxpress.com.

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TRESSINA BOWLING WHAT ELSE TO EXPECT AT EPHEMERA FEST: • A live, custom-designed photo booth by Shooting Frenzy • Readings of poetry, prose and more from over two dozen local and regional writers, including Robin LaMer Rahija (editor of local micro-press Rabbit Catastrophe Review), Nicki Yowell (of Self Publishers of Chicago), and Affrilachian poet Jude McPherson. (Readings are scheduled to take place from 11:15 a.m.-4:15 p.m.) • Workshops on letterpress basics, 3D printing, digital self-publishing, bookbinding and more • A DIY film screening from Randall Iorda, a former projectionist at the Kentucky Theatre who will present a collection of 8mm and Super 8mm home video footage dating back to 1986

A Lexington-based self-taught artist and contributor to local pop culture podcast Beaucoup Pop, Bowling creates works in a multitude of styles from Copic markers, acrylic paints, pencil portraits, graphite, color pencils and adorable versions of favorite pop culture characters. She will be exhibiting her illustrations and her latest comic, Dracullama, which can be found at www.dracullama.com.

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TOM MAYHUGH Mayhugh is the founder and proprietor of the long-running Lexington-based fanzine and record label General Speech, with focuses on international punk, hardcore and DIY music.

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Starting about 9 p.m., the official Ephemera Fest after-party will feature live music from Friends of Cesar Romero (Phoenix), Playfully Yours (Cincinnati), Shozo (Lexington), readings from some ‘zinesters and more.

Founded in 2010 by Lexington-via-Bulgaria writer and literary activist Katerina Stoykova-Klemer (host of the WRFL radio show also called Accents), Accents publishes poetry and prose in an affordable-yet-beautiful bound format. At Ephemera Fest, Klemer’s table will feature several of her own books as well as a fleet of Accents books. cc

859.221.3616 cell rickqueen@aol.com www.turftown.com

Neighborhood Specialist Representing Buyers & Sellers

may 2014 chevy chaser magazine | 27


From Flame to Farm BY RONA ROBERTS | CONTRIBUTING WRITER

Fresh, free food spills through the slats of the iconic multi-colored fence at 4th Street Farm, a three-year old oasis of beauty, hope and health in Lexington’s East End neighborhood. Why garden in a narrow, one-tenth acre lot in an urban neighborhood? For longtime east-enders Geoff and Sherry Maddock –– gardeners by birth, training, and experience –– it’s a matter of mission, faith, and repairing the world.

When the house next door to their East End residence burned down, Geoff and Sherry Maddock, above, took the opportunity to turn the empty lot into a small urban sanctuary of farm fresh produce. PHOTOS BY SARAH JANE SANDERS

STORY BEGINS ON PAGE 32 ➤

may 2014 chevy chaser magazine | 29


Recipe for a Summer Garden Tailored specifically for a small backyard plot in Lexington, Ky.

The Step by Step Preparation time: 2-3 hours on a sunny afternoon Growing time: 1-5 months Harvest: Times will vary Feeds: 2-6 people Equipment: Spade or shovel, trowel, rake, gloves, garden scissors or pruning shears, hose, stakes or cages for climbing vegetables, string, row markers or labels

BY SHERRY MADDOCK, PROPRIETOR OF 4TH STREET FARM When Derby Day arrives, it’s time to plant a summer garden in Lexington. This recipe provides suggested ingredients and steps for the cultivation of a 4-by-8-foot plot. Using in-season ingredients from local sources, this garden requires creativity, patience, atte ntion and presence, and produces a surprising amount of fresh pro duce and joy. Before you begin, gather and prepare all your ingredients. Be sure to include culinary herbs such as basil, oregano, Kentucky Colonel mint, chives, thyme or dill, and a diversity of plan t varieties, heirlooms if possible. When you buy local plants that have started their life in this region, they are more likely to thrive.

RECOMMENDED LOCAL SOURCES Plants and seeds: • Lexington Farmers Market • Michler’s • Fayette Seed • Good Foods Co-op • Henkle’s Herbs and Heirlooms • Blue Moon Garlic • Southern States • Bill Best at Sustainable Mountain Ag Center (located in Berea, Ky.)

INGREDIENTS 1. Good soil 2. Compost or organic fertilizer 3. Mulch 4. Water 5. Sunlight 6. Plants: • Heirloom tomatoes: recommended varieties include “Vinson Watts” (from Morehead, Ky.), “Granny Cantrell’s German Pink/Red,” “T.C. Jones,”

“Matt’s Wild Cherry” (available at Michler’s) • Peppers • Kale • Summer lettuce variety (I like “Jericho” or “French Batavian”) • Beets • Kentucky Wonder bush beans or “Mary Moore Greasy” beans from Jackson Co., Ky. – see Bill Best’s heirlooms • Cucumbers

DIRECTIONS 1. Select a garden site with plenty of sun (6-8 hours a day). 2. Decide what to grow. Make a list of plants and buy locally; remember to consider what you like to eat most. See our recommendations for local sources on the opposite page. Once you have decided what you want to grow, sketch a design for the garden and measure a 4-by-8-foot plot. 3. If necessary, remove grass, all weeds and their roots. Clear area.

Mulch, compost, tools: • Landscaper’s Corner – “Living Mulch”(compost/ mulch blend) • Chevy Chase Hardware

4. Prepare soil for planting. It is advisable to get your soil tested (see Fayette Co. Cooperative Extension). Add additional soil if needed and mix in compost. Do not work the soil when wet. The best condition for bed preparation is a sunny, dry day without rain the past few days. After bed preparation is finished, refrain from walking on or stepping in the garden, as it will compact soil and roots (or use our suggested design).

Educational resources: • The Fayette Co. Cooperative Extension is a great resource for publications about planting locally, as well as for soil testing assistance. The best local and regional resource for growing vegetables in Kentucky, “Vegetable Cultivars for Kentucky Gardens (ID-133),” is available in full at their website (fayette.ca.uky.edu – search for the title under the “Publications” tab).

5. Arrange plants with proper spacing on top of the garden bed according to design plan. At this point, you can use wooden stakes and string for straight lines; otherwise, dig holes and add a cup of compost to each. Follow any specific directions accompanying each plant. Gently remove the plants from the growing containers without lifting by the stem. Carefully loosen the roots of each plant and put in at the recommended depth of the soil line. Do not bury too deep. Lightly press soil around the plants. 6. Water upon planting and repeat as needed during the growing season depending on the weather. If rain is inadequate (less than 1 inch/week), then it is better to water deeply once a week. It is preferable to water in the morning. 7. Mulch generously after planting. Add a 2-3 inch layer. This will act as a weed barrier and preserve moisture. Cover all the soil in the plot, leaving a small space only around the base of the plants. Use organic sources of mulch such as shredded hardwood, straw, leaves, or grass clippings. Avoid mulch with dyes or additives. See notes for a preferred option called “living mulch.”

• Lexington Public Library and local book stores are also a great resource for helpful books on gardening and planting. • Local non-profit Seedleaf can provide master community garden and compost training.

8. Weed regularly so your plants don’t have competition for nutrients and water. 9. Spend time in your garden. Care for it weekly. Harvest with joy. Eat sun-warmed from the garden, or prepare your own Bluegrass plate. This suggested layout for a 4 x 8 ft. garden plot, utilizing lots of Kentucky heirloom plants, is designed specifically with Lexington climate conditions in mind. Illustration by Tiffany Mitchell.

30 | chevy chaser magazine may 2014

may 2014 chevy chaser magazine | 31


F

ourth Street Farm started with two kinds of fire. The literal fire came first. “I was sitting in a neighborhood meeting in October 2009, when someone came in the back and said, ‘the house next to yours is on fire,’” said Sherry Maddock. The building, a purple cinderblock fourplex at 264 E. Fourth Street in Lexington’s East End neighborhood, burned beyond repair. Next door, at the corner of Elm Tree Lane and E. Fourth, the Maddocks’ 129-yearold house and its serene, productive 5-yearold kitchen garden survived without damage. Sherry and her husband, Geoff, watched the ruins from their side windows as the second fire, the figurative one, began to spark. “I was reading ‘Farm City’ and burning with ideas about what we could do next door,” Sherry said, referencing Novella Carpenter’s groundbreaking description of raising animals and vegetables in abandoned space in Oakland, Calif. In 2010, a family member of the couple bought the one-tenth acre lot and burned out building next door to the Maddocks’ home, and invited Geoff and Sherry to use it for good. After observing and planning for nearly a year, in 2011 they planted the first crops. The tiny “demonstration garden” now showcases a bounty of flowers and edible plants, from herbs and tomatoes to fruit trees and asparagus. The Maddocks’ decision to add “urban farmers” and “micro-enterprise developers” to their resumés stemmed, in part, from Wendell Berry’s teachings about forming deep roots

32 | chevy chaser magazine may 2014

and forging lasting bonds of affection in one’s community. Guided by their chosen principles of generosity and hospitality, the couple already regularly hosted neighbors at their table for dinner or cups of tea; they also spent their energy helping find health care for the ill and injured and helping refugees solve seemingly impossible problems. Showing their neighbors how to grow their own food and make income from food production seemed a useful next step. Sherry, a trained Fayette County Master Gardener, and Geoff, who grew up on an Australian dairy farm, met at Asbury Theological Seminary in Wilmore, Ky., where each completed a master of arts in mission studies. Living a life of loving service to their East End neighbors became their own mission. Today, 4th Street Farm thrives as a privately owned, publicly welcoming example of urban food production and environmental stewardship. Its roots draw physical nourishment from rich Bluegrass soil and spiritual strength from the Hebrew concept of tikkun olam, translated as “repairing the world.” “We choose to see that God is at work mending the universe, particularly in the garden, and especially when that garden is located where a burned, abandoned building used to be,” Sherry said. Starting with a cleared, empty plot, and curious about how to expand from gardening to farming, the Maddocks studied permaculture, a framework for using nature’s principles to produce food, care for the environment, and live well on the earth. One of permaculture’s

Above: During warm summer months, the onetenth acre becomes an oasis of green. Some of the more unusual edibles grown on the property include Paw Paws, currants, gooseberries, sour cherries, a newly planted almond tree and a Medlar. PHOTO BY GEOFF MADDOCKS

Right: Fresh fruit trees, flowering branches and brightly colored signs add visual interest to 4th Street Farm. The chicken coop was designed and painted by David and Lisa Adkins, friends of the Maddocks, and the plot also features handpainted signs by local aritist Pat Gerhard. PHOTOS BY SARAH JANE SANDERS


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main tenets suggests, “Use edges and value the marginal: The interface between things is where the most interesting events take place.” The busy corner of Elm Tree Lane and East Fourth Street serves as a noteworthy Lexington edge. “We live at an intersection,” Geoff said. “Most people would see this busy corner as a liability; we see the goodness of the intersection.” With visibility on two sides, the garden invites neighbors and others in the community to come and go. According to Geoff, the set-up encourages gleaning berries and other food along the edges, as well as conversation across the fence. “It’s not just where we live,” he added. “Our very being becomes intersection.” The narrow city lot serves as a living laboratory for discovering what will thrive in a small urban space. Where water naturally finds its own way into the northeast corner, a rain garden flourishes, complete with waterloving trees and plants. Beehives and a handsome chicken coop join permanent plantings of vegetables, herbs, and fruits

around the edges of the lot, leaving the center for raised beds of strawberries, vegetables, and pollinator-friendly plants. The multi-colored fence facing Fourth Street and beautiful, painted wood signs by Pat Gerhard, owner of the N. Limestone coffee and gift shop Third Street Stuff, signal the farm’s welcoming ways. “This farm has schooled us on generosity and hospitality,” Sherry said. “We learned that we had to be hospitable to bees, for exam-

“This farm has schooled us on generosity and hospitality.” SHERRY MADDOCK, 4TH STREET FARM

ple. They need the blooms of parsley, carrots, dill, Echinacea.” Sherry added that the urban chickens, housed in coops on the property, provide plenty of eggs to share with neighbors and friends. “One seed produces many fruits,” she said. The Maddocks intend for 4th Street Farm’s impact to extend to helping neighbors develop food-based micro-enterprises. Neighbors can learn how to use their own small urban spaces to cultivate and sell high-demand food crops like raspberries, which, being hard to ship, work perfectly as hyper-local crops. Born in flames, 4th Street Farm now illuminates what happens when people work with nature in a partnership for good. Sherry notes that a thoughtful, knowledgeable person can plant a specific tree in a specific spot and accomplish wonders. “Sustainability, environmentally critical initiatives, and food can all be the same thing — a fruit tree on the corner of the city block gets to do all those things,” she said. “It produces food, filters water, cleans our air, provides shade, and absorbs heat.” That’s repairing the world. cc

The Maddocks pose with their chickens, which provide a generous amount of farm fresh eggs for the family and friends. The farm keeps Golden Laced Wyandotte and Ameraucana chickens. PHOTO BY SARAH JANE SANDERS

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Strawberry Rhubarb Pie RECIPE BY JIM BETTS OF BLUEGRASS BAKING COMPANY I don’t recall having a rhubarb pie — let alone a strawberry rhubarb pie — when I was growing up in Iowa. But I vividly remember growing rhubarb behind our cardinal-red shed that masqueraded as a garage. Each spring, I would saunter to our back yard, armed with a bowl of sugar, crack off the shiniest, most crimson stalk of broad-leafed rhubarb I could find, plunge it into the sugar and crunch my way through that tart sweet interplay exploding in my mouth. This recipe is a bit more sophisticated, but I hope it awakens in you that same pleasure of springtime. cc

What can I say? My mom is the best cook I know, and this is the best, most reliable pie dough recipe I have encountered. She still comes by the bakery and inspects the product from time to time, to make sure I still know how to make them right. • 2½ cups pie flour • 1 teaspoon salt • ¾ cup shortening • ½ cup cold water • Combine flour and salt in large bowl. • Add shortening. Cut in with fingers in an uplifting, child-playing-with-sand-at-thebeach technique. Take your time. Aerate the flour and shortening until it resembles small peas scattered throughout the flour. • Add water all at once. Combine just until all the dry bits hold together. Use a light touch. • Divide into two pieces. • Roll the first one out to fit your pie pan. • Fill with cooled pie filling. (It can be room temperature, just not hot.) • Roll out second piece of dough and either cut strips to form a lattice, or place whole piece on top to cover filling. • Pinch edges in a decorative fashion. • Brush with egg glaze for (a golden finish); place in preheated 375 degree oven. • Bake for 35-40 minutes or until it looks sumptuous. • Cool until you can’t stand it any longer. Eat.

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Chevy Chaser’s Drink of the Month

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Tired of the same old mint julep? This international spin on the classic Kentucky cocktail incorporates the traditional Dutch spirit genever — a malty, botanical liquor that is considered the national spirit of the Netherlands — and the French apple-flavored brandy Dauphine Pays d’Auge, served in a traditional julep cup. INGREDIENTS • 1 oz. Bols Genever • 1 oz. of Dauphine Pays d’Auge • 1/2 oz. simple syrup • 1 dash Angostura orange bitters • 2 sprigs of fresh mint • Cobbled ice • Seasonal berries

DIRECTIONS Using a julep cup, rub one sprig of mint inside the tin to release oils, then discard. Add the booze, bittters and syrup to the julep cup; stir. Add cobbled ice and pull up with bar spoon until dilution is reached. Pack with cobbled ice hard and stop dilution. Garnish with mint, small stir straw and seasonal berries. RECIPE BY JOSH DURR PHOTO BY SARAH JANE SANDERS

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BY SARAYA BREWER | SOUTHSIDER MAGAZINE

M

ost fans of the Lexington-based Blind Corn Liquor Pickers know the bluegrass-influenced band for the mountain-soaked music they have produced for more than a dozen years. But for an important music video they created last fall, the seven-piece band abandoned that sound for a few minutes, turned up the electric guitar, and pushed out a hard-rockin’ rendition of Mötley Crüe’s “Kickstart My Heart.” The video was created for a Kickstarter campaign that helped actualize a project the band’s founder and banjoist, Travis Young, had been kicking around in his head for years: an outdoor festival focused on championing Kentucky music. Thanks in part to the 100-plus people who contributed to the online crowdfunding campaign, which met its goal by more than 150 percent, the inaugural Moonshiner’s Ball will bring together dozens of live music and spoken word acts, many from Lexington, for a weekend-long festival in Berea on May 9-11. The Blind Corn Liquor Pickers are no strangers to bending and exploring new genres. Over the course of their career, they’ve shifted from a four-piece traditional bluegrass act into more of a collective, steadily incorporating elements of blues, psychedelia, jazz and rock into their sound. The ever-changing dynamic has served as a motivation for the band, inspiring its members to continue to shift and evolve. “It’s one of the only things that really keeps us going,” said mandolin player Joel Serdenis, who is the only remaining original member of the band aside from Young. “If we were the same [original] four-piece, I doubt we would have lasted as long. Every Moonshiner’s Ball poster art time you reconfigure, you have to created by Homegrown Press morph, and as long as something good comes out of that, you go on.” With a lineup focusing almost AT A GLANCE: entirely on acts that are either from Kentucky or have a strong connecMoonshiner’s Ball tion to the state, the festival proMay 9-11 vides an opportunity for the band A first-year, weekend-long festival to reunite with many of its past featuring live music, spoken word, members and friends they’ve made camping, food trucks, vendors and on the road. more. Original BCLP front man and HomeGrown HideAways, Berea, Ky. bass player Todd Anderson –– cowww.themoonshinersball.com founder of the Paducah-based national touring rockabilly act Note to festival goers: Bring your Legendary Shack Shakers –– will own moonshine –– the festival perform with his western swing act, takes place in a dry county, where the Solid Rock-it Boosters. Fellow alcohol sales are prohibited. Shack Shaker frontman J.D Wilkes will be there as well, with his act The Dirt Daubers. Also on the bill are Vandaveer, a Washington, D.C.based alt-folk act fronted by former Kentuckian Mark Heidinger (a college pal of Young’s), and the Greenville-based bluegrass/jam band Tonight’s Noise, which features another former bass player of the Blind Corn Liquor Pickers. Lexington writer Ed “Captain Kentucky” McClanahan –– a close friend of the band’s, whose 1970s Playboy article about Lexington character “Little Enis” was the inspiration for one of their early songs –– is among several Kentucky authors who will read on a literary stage curated by Holler Poets founder Eric Sutherland.

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Bring in your photo to scan & reprint or email us a digital file* “The worst case scenario is that it’s an awesome party with all the people we love in one place,” Young said with a laugh. With professions that range from teaching to tending bar to interpreting Japanese, Young and the other band members serve as the festival’s sole organizers. They’ve taken on roles that range from booking the line-up and designing the website, to coordinating volunteers and ordering official festival merchandise –– “stuff you don’t conceive of until you’re fully committed,” Young admits. “There’s a lot of work,” he said. “It’s good though –– it’s fun and exciting. It’s year one, so it feels like all the work is going to pay off.” Playing hundreds of gigs over the years –– from hometown gigs at their favorite local venue, Al’s Bar, to national festivals with 30,000-plus attendees –– may not have fully prepared the band for all of the detailoriented tasks they’ve encountered planning this event, but it has definitely informed one thing: the way they plan to treat the artists. “If you were to look online on how to produce a festival, there’s information out there that basically says you book your headliners and then you book all the local bands to play for free,” Young said. “This is a proven strategy for festival design out there, and believe me, it’s well in practice.” TRAVIS YOUNG, FESTIVAL ORGANIZER It’s a practice that BCLP has encountered several times as performers, and precisely one they don’t want to employ with the Moonshiner’s Ball. “We want to pay every artist –– if not what they deserve in some utopian world, at least something reasonable, something they can be happy to get,” Young said, “and then to provide them with an experience as a performer that they’re going to appreciate.” “For better or for worse, we will probably always approach this as artists who have played festivals for so many years, which means we’re probably not very good businessmen,” he added with a laugh.

“The worst case scenario is that it’s an awesome party with all the people we love in one place.”

Weekend tickets and more information on the festival, which features live music and spoken word performances on Friday evening and all day Saturday, are available at www.themoonshinersball.com.

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ON THE LINE-UP The inaugural Moonshiner’s Ball features more than 20 performers, almost all of whom have a strong Kentucky connection. Below is a handful of artists on the bill; for the full line-up visit www.themoonshinersball.com.

JD WILKES & THE DIRT DAUBERS

GIDEON’S RIFE

MURALS

Based out of Paducah, Ky., this band featuring Legendary Shack Shakers frontman J.D. Wilkes carries Southern Gothic, blues and old-time roots influences.

A Kentucky-based string ensemble influenced by traditional folk, country, bluegrass and strong male/female vocal harmonies.

This Louisville act is drenched in a surfy psychedelic haze, with influences that range from shoegaze to Tropicalia to ‘60s pop.

BAWN IN THE MASH

VANDAVEER

A TRIBE CALLED LEX

A personal favorite of the festival organizers, this Paducah-based six-piece turns old-time music on its head by adding elements of jazz R&B, jam band sensibilities and more.

Marked by dark and soulful male/female croonings, this Washington, D.C.-based alt-folk act is fronted by former Kentuckian Mark Heidinger.

A Lexington-based hip hop collective known for its eclectic tribute sets and creative, upbeat originals.

BEN LACY

ED MCLANAHAN

BIANCA SPRIGGS

This Lexington-based guitar virtuoso is essentially a one-man band, incorporating rhythm, melody, percussion and more for an impressive take on guitar standards.

A longtime friend of the Blind Corn Liquor Pickers, Kentucky author, essayist and former Merry Prankster Ed McClanahan will read his work at the festival’s Holler Poets stage.

Lexington writer and Affrilachian poet Bianca Spriggs is a multidisciplinary artist known for her powerful and emotive spoken word performances.

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O B S E R VAT I O N S

My Favorite Day, Thursday BY HARRIETT ROSE

T

his morning, Ricka –– my person-in-charge when my family is away – – picked me up early to go give blood, breakfastless, for some tests. My caregiver was her usual helpful soul, and after the blood-letting, we went to breakfast and then to the Morris Book Shop, a local shop to which I had never been. I remember a former local bookstore by the same name downtown, and how charming this new iteration is –– lighter, brighter and more inviting than its predecessor. When we got home, I thanked Ricka, saying how she enriches my life, and she graciously returned the compliment. It’s lovely to think that an arrangement made several years ago, due to my family’s concern for me, has grown even more pleasant. She grocery shops for me, being careful to get just what I need, and sometimes when she cooks, she shares her dishes with me. She is an excellent and imaginative cook whose dishes take the monotony out of Mrs. Kroger’s frozen offerings. My freezer is usually full, but I no longer go to the grocery. For the most part, I’m kept supplied, but on occasion it is a treat to walk around the drugstore or market and see what’s new. It seems ungrateful to ask for that when my needs are so taken care of, as letting me wander requires a lot more time and patience of my helper. Last Thursday, however, not only did Ricka take me to the drugstore, the computer place, and Trader Joe’s, but in between, we had lunch, and when we got home, she reorganized my freezer so the new strange things fit. What a present! What an adventure! And as we drove around in the prettiest parts of town –– Ashland Park, Tates Creek and Chevy Chase –– everything was in bloom. The trees seem not to have been ruined by the delayed gasp of winter earlier this week. I’ve decided that Thursday is my favorite day of the week. It begins with my regular appointment with my hair artist, Mark Wallace. I’m a very loyal person, and I would never have left my previous hairdresser, but sadly, she died. So I was able to take advantage of the beauty salon downstairs at the Hanover Towers, where I live. Mark is a jewel of a hairdresser – – not only has my hair never looked so good, I am intrigued by his philosophy of life and his marvelous sense of humor. His space usually features lovely flowers by the mirror, as well as a card with a saying I quote for weeks. A favorite was, “I wish I could relate to all the people I’m related to!” Is that not unforgettable? And that’s how my Thursday begins. Then at 4:30, we have a gathering in the Horse Room downstairs in Hanover Towers, where those who want to bring a drink of their choice and some tidbits to share, relax and talk about anything and everything, with the conversation typically veering toward hilarious. It is supposed to be an hour-long gathering, but often we arrive early and stay until the last dog dies –– about 6:30. Last night the dog lasted until 6:45 –– we were having a good time. The weekly gatherings had their beginnings when one of our number remarked that this was her home and she didn’t know her neighbors, so we decided to try getting together and see what happened. It was, and is, well attended. When people come once, they usually move quickly into becoming a “regular.” It is especially nice when new people move in –– such an easy way for them to get acquainted and feel welcomed. And that’s how Thursday, my favorite day, ends. cc

Let’s deliver good times to your patio!

Harriett Rose

is a native Lexingtonian, a retired psychologist, and an avid bridge and Scrabble player. She can be reached by email at harriett77@yahoo.com.

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events calendar Live music picks curated by our arts, culture and entertainment website, tadoo.com

Live Music

Southern Culture on the Skids. May 1. Embodying a sleazy, raucous, good-natured, good-time take on the culture of the South, Southern Culture on the Skids has mixed high and low culture for decades. 9 p.m. Cosmic Charlie’s, 388 Woodland Avenue. www.cosmic-charlies.com. An Evening of Kentucky and Japanese Folk Music. May 7. Baisho Matsumoto, visiting Lexington from Takasaki City, Japan, is a renowned master of Akita Shamisen, Tsugaru Shamisen, and other styles of folk music; Lexington’s Tim Lake is a composer, teacher, and expert banjo player. Both will perform at this event sponsored by the Japanese/American Society of Kentucky. 8 p.m. Natasha’s Bistro, 112 Esplanade Alley. www.beetnik.com. Moonshiner’s Ball. May 9-11. This inaugural festival will feature two days of PHOTO moonshine-soaked indie rock, Americana, bluegrass, spoken wordFURNISHED and more, hosted by The Blind Corn Liquor Pickers. The line-up includes Vandaveer, Bawn in the Mash, Ed McClanahan, Ben Lacy, Bianca Spriggs, A Tribe Called Lex with Sheisty Khrist and more. HomeGrown HideAways, 500 Floyd Branch Rd., Berea, Ky. www.themoonshinersball.com. Scott Weiland & The Wildabouts. May 11. For his career spanning three decades, Weiland is best known as the former frontman for the successful rock band Stone Temple Pilots, as well as the supergroup Velvet Revolver. Some critics are calling his current band, The Wildabouts, more talented than either of those acts. 8 p.m. Buster’s, 899 Manchester Ave. www.bustersbb.com.

PHOTO FURNISHED

Preservation Hall Jazz Band

May 14. The Troubadour Concert Series presents an evening with this legendary New Orleans jazz band, which has been active in various lineups and formations since the 1960s. The band performs regularly at New Orleans venue Preservation Hall and tours nearly half the year. 7:30 p.m. Lyric Theatre, 300 E. Third St. www.lexingtonlyric.com. Sign up to recieve our weekly “tadoo list” in your email at tadoo.com/tadooweekly. To submit a live music, theatre, film screening, festival or other arts and culture event to tadoo.com, email the following information to info@tadoo.com with “TADOO EVENT” in the subject line: time, date, venue, address, cost, contact info and a brief description of the event. 50 | chevy chaser magazine may 2014

Dale Ann Bradley; Steve Gulley. May 15. A mainstay at Kentucky’s Renfro Valley Barn Dance, Bradley, a primitive Baptist preacher’s daughter who comes from the hills of Kentucky where no musical instruments were allowed, grew up in a self-described “backwoods holler.” A five-time IBMA Female Bluegrass Vocalist of the Year, Bradley has performed with the bluegrass act New Coon Creek Girls, as well as solo. Gulley, a guitarist, was a founding member of the group Mountain Heart. 8 p.m. Willie’s Locally Known, 805 N. Broadway Rd. www.willieslex.com.

Scott Weiland PHOTO FURNISHED

Blues Between the Bridges Festival. May 25. The fifth annual blues Between The Bridges festival focuses on an all-female line-up in blues music, headlined by Claudette “The Bluez Queen” King, the oldest daughter of BB King. Also on the line up: Cheryl Renee, Robbie Bartlett Blues Band, Tanita Gaines and Kelly Richey. 2-10 p.m. Pier 99, 9079 Richmond Rd.


Theater & Performance

Jerry Seinfeld

Summer Nights in Suburbia: Free Friday Night Concert Series at Midnight Pass. Fridays, May 2-June 27. Lexington Parks and Recreation hosts a free Friday night concert series, with local food and beer available for purchase. 7 p.m. Moondance Amphitheater, 1152 Monarch Street. www.moondancelex.com.

May 9. Seinfeld relates to audiences everywhere with his uncanny ability to joke about the little things in life. 7 p.m. EKU Center for the Arts, 521 Lancaster Ave. (859) 622-7469. www.ekucenter.com.

Actors Guild: “The Elaborate Entrance of Chad Diety.” May 8-11; 15-17. In this satire by Kristoffer Diaz, Macedonio “The Mace” Guerra recruits a smartmouthed Indian kid to dethrone the current All-American pro wrestling champ, Chad Deity. But when the rivalry is used to exploit racial stereotypes, the men find themselves fighting for more than just a title belt. Thurs.-Sat. 8 p.m., Sun. 2 p.m. South Elkhorn Theatre, 4383 Old Harrodsburg Rd. www.actors-guild.org. Studio Players: “Perfect Wedding.” May 8-11; 16-18; 23-25. Written by Robin Hawdon and directed by Gary McCormick, this play follows a groom who wakes on the morning of his wedding to find a strange girl beside him. As the bride arrives, the best man asks: “Have you seen my girlfriend?” Fri.-Sat. 8 p.m., Sun. 2:30 p.m. Carriage House Theatre, 154 W. Bell Ct. www.studioplayers.org. LexPhil: Beethoven No. 9. May 16. The 2013-2014 LexPhil season closes a program featuring Debussy’s “Claire de Lune,” Golijov’s “Three Songs for Soprano and Orchestra” and a finale of Beethoven’s famous Symphony No. 9, featuring guest soloists, and a mass chorus combining members of the Lexington Singers, Lexington Chamber Chorale, and Kentucky Bach Choir. 7:30 p.m. Singletary Center for the Arts, 405 Rose St. www.lexphil.org. Balagula Theatre: “Dinner.” May 25-28; June 1-3. Echoing Edward Albee, Joe Orton, Anton Chekhov, Harold Pinter and even Agatha Christie, this contemporary British comedy of a celebrated female playwright and screenwriter whose name has recently climbed to the top of the British art news charts, is a razorsharp satire of consumer society’s culture of boredom. 8 p.m. Natasha’s, 112 Esplanade Alley. www.balagula.com.

PHOTO FURNISHED

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Events Thursday Night Live. Thursdays. The 19th season of Thursday Night Live will begin on April 3 and run every Thursday through October 16. The family-friendly event is held at the Fifth Third Pavilion at Cheapside Park. In addition to live music there will be food, beverages, and a lively social atmosphere. 5 p.m. 5/3 Pavilion at Cheapside Park, Cheapside St. www.downtownlex.com.

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NoLi Night Market. May 2. 7 p.m. This outdoor “pop-up�style event organized by the North Limestone Cultural Development Corridor (NoLi CDC) and taking place in the parking lot of the Lexington Rescue Mission Thrift Store, features lots of vendors, live music, food, beer and more. 7-11 p.m. 700 Bryan Avenue. tadoo Lounge: Coralee and the Townies and Switchmen. May 8. This all-ages, family-friendly monthly event series, features live performance, food trucks, libations and more; this month’s installment features local honky tonk soul outfit Coralee and the Townies and raucous “shotgun-fed� rock ‘n roll from Switchmen. Food by Fork in the Road Mobile Galley. 69 p.m. Smiley Pete Publishing, 434 Old Vine St. www.tadoo.com. Mayfest Arts Fair at Gratz Park. May 10-11. This juried art fair has a focus on a casual, family-friendly atmosphere. Included are up to 100 artist vendors, young artists, and activity artists, performances by musicians, dancers, strolling performers, a traditional Maypole Dance, food vendors, children’s activities and more. Sat., 10 a.m.-6 p.m.; Sun., 11 a.m.-5 p.m. Gratz Park. www.downtownlex.com.

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Kentucky Sheep and Fiber Festival. May 16-18. In conjunction with the Bluegrass Classic Stockdog Trial, the Sheep and Fiber Festival celebrates natural fiber and local food. Patrons will have the chance to view some of the nation’s finest fiber artists and purchase handspun yarn and products. Masterson Station Park, Leestown Rd. Sat., 9 a.m.-5 p.m.; Sun., 10 a.m.-4 p.m. www.kentuckysheepandfiber.com. Bike Lexington Family Fun Ride. May 31. Cyclists of all levels –– thousands of them, in fact –– will gather at the Robert Stephens Courthouse Plaza to take to the streets of Lexington during this Family Fun Ride, open to the public. Registration begins at 8 a.m. Downtown Lexington, Main St. www.bikelexington.com/family-fun-ride.

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may 2014 chevy chaser magazine | 53


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Lexington’s only Prime Beef Steakhouse featuring Chicago style steaks, fresh seafood, pastas and other house favorites in a casual yet upscale environment. Open daily 11:15 am - 11:15 pm. Three locations. Lansdowne Hamburg Palomar 335-6500 264-8023 977-2620 Sav’s Grill is the finest authentic west African Cuisine in the bluegrass region. Healthy, delicious and reasonably priced dishes that combine the flavors of Africa with traditional southern favorites. Come visit and share the African food experience with us and our patrons. Dine in, take out, catering. 304 S. Limestone St. 859-368.SAVS (7287) • Open Mon-Sat 11am-9pm, Sunday 11am-5pm • www.savsgrill.com

Contemporary ambience in historic Midway. Cuisine with French foundations and a California accent. Every Wednesday night half price wine by the bottle with purchase of entree. Lunch: Tues. - Sat. 11:30-2 • Dinner: Tues. - Sat. at 5:30pm 125 E. Main St. Midway, KY • 846-5565 heirloommidway.com

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54 | chevy chaser magazine may 2014


Literature & Film

DRINK LIKE A FISH: The Spring Edition

Friday, May 23rd 6:30 p.m. @ The Livery To benefit:

Come help taste and judge bourbon cocktails made by the finest local bartenders! Sponsored by: Blue & Co., Good Foods Coop, Smiley Pete, Thai and Mighty/Crank and Boom & The Livery Tickets and information: foodchainlex.org PHOTO BY MICK JEFFRIES

Ephemera Festival

May 10. Lexington’s second Ephemera Fest is a celebration of independent publishing, underground press and DIY ethos, featuring ’zine and comic vendors and exhibitors, presentations, readings and more. Exhibitors include Sara Turner of Cricket Press; Eric Bartholomew (Junk Drawer ’zine), WRFL 88.1 FM Radio Free Lexington’s long-running ’zine, RiFLe; a table and presentation from Self-Publishers of Chicago (SPOC); and a custom-designed live photobooth from Shooting Frenzy. 11 a.m.-5 p.m. The Carnegie Center, 251 W. 2nd St. www.ephemerafest.wordpress.com. Kentucky Women Writers Conference Preview Party. May 10. The Morris Bookshop welcomes Lexington author Sarah Combs, as she signs her debut novel for young adults, “Breakfast Served Anytime.” Combs is one of the many writers scheduled to appear at the Kentucky Women Writers Conference in September, and KWWC representatives will be on hand to let everyone know what they have planned for this year’s conference. 4 p.m. The Morris Book Shop, 882 E. High St. www.morrisbookshop.com. Screening of “American Flyers.” May 30. The 2014 Fountain Films on Fridays season kicks off with a collaborative presentation by Bike Lexington of the 1985 film starring Kevin Costner, about a sports physician and his unstable brother who train together for a bike race across the Rocky Mountains. Film starts at dusk. Triangle Park (between Main and Vine streets).

may 2014 chevy chaser magazine | 55


The Kentucky

& WineVine Fest In Historic Nicholasville Saturday, May 17, 2014 Wine, food, music, crafts and more! Wine and Tapas Party Friday Evening, May 16

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56 | chevy chaser magazine may 2014

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Food & Drink

MAY 31 6:30 PM KEENELAND PHOTO FURNISHED

Kentucky Crawfish Festival

May 10. At this second annual event, Bayou Bluegrass Catering, Bourbon n’ Toulouse and other vendors will dish up a bayou-flavored meal featuring 5,000 pounds of live crawfish, fried catfish & alligator tails, jambalaya, chicken étouffée and more. Also on tap: live music from The Tall Boys, Keith Hubbard Band and Rebel Without a Cause; an exclusive “Big Easy Ale” from West Sixth Brewing; a “fun run” hosted by Proof Fitness; children’s activities and more. 4-10 p.m. Red Mile, 1200 Red Mile Rd. Food Trucks for a Cause. Fridays. Each Friday through the end of October, the Bluegrass Food Truck Association will host a “food truck court” on the corner of Midland and Main streets. Several different trucks will post up, with a portion of the proceeds benefitting a different non-profit each week. 11 a.m.-7 p.m., 400 E. Main St. www.bluegrassfoodtrucks.org/t/foodtrucksforacause. Craft Beer Week. May 10-18. This weeklong celebration of craft beer in Lexington coincides with American Craft Beer Week. Each day, local breweries, restaurants and bars will feature special events, tap takeovers, contests, collaborative batches of beer, special releases and more. For a full schedule of venues and events, visit lexbeerscene.com/LCBW.php. Alltech Craft Brews and Food Festival. May 17. Coinciding with the finale of Lexington Craft Beer Week, this inaugural beer and food festival will feature samples from over 30 national breweries as well as local favorites. Featuring live music from Coralee and the Townies, Ben Lacy, Jordan English and the DeBraun Thomas Trio. Noon-8 p.m., Lexington Center, 430 W. Vine St. www.alltechbrewsandfood.com. cc

may 2014 chevy chaser magazine | 57


Pete’s Properties Recent Chevy Chase Residential Property Sales

40502 3201 Hobcaw Ln., $800,000 811 Lakeshore Dr., $775,000 1418 Lakewood Dr., $715,000 2029 Lakeside Dr., $695,000 306 Garden Rd., $599,900 307 Holiday Rd., $508,000 1208 Glen Crest., $468,000 315 Dudley Rd., $465,000 1001 Cooper Dr., $442,500 862 Rebecca Dr., $395,000 6 Richmond Ave., $390,000 2004 Blairmore Rd., $377,500 647 Tateswood Dr., $355,000 318 Henry Clay Blvd., $345,000 3113 Old Crow Ct., $319,000 1973 Blairmore Rd., $300,000 809 Raven Rd., $298,000 2933 Tabor Oaks Ln., $281,000 340 Henry Clay Blvd., $280,000 3242 Pepperhill Rd., $275,900 3337 Pepperhill Rd., $220,500 600 E. High St., $215,000 625 Beaumont Ave., $204,000 305 Colony Blvd., $204,000 3217 Breckenwood Dr., $200,000 264 Lincoln Ave., $182,000 805 Raven Rd, $180,000 800 Aurora Ave., $176,000 425 Kentucky Ct., $171,000 805 Tremont Ave., $138,000

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1219 E. Cooper Dr.

Gorgeous 1.5 story in Fairway neighborhood features slate roof, courtyard with serpentine masonry wall, spacious rooms, hardwood floors, 3BR, 2BA, 2375 SF. Whitney Durham 983-9500 $425,000

Two-story in Chevy Chase with hardwood, granite, mater suite, finished basement, 4 BR, 2 bonus rooms, attached garage,privately fenced backyard. Whitney Durham 983-9500 $495,000

2325 The Woods Ln. 5BR, 4.5BA, 2 story w/fin bsmnt on .688 acre lot inside New Circle Rd. 9’ ceiling, hdwd on 1st and 2nd, screened porch, wet bar, cook’s kitchen, 2 FP. Mary Cherrey 983-6346 $699,900

315 Eagle Dr. Daniel Adkins Designs estate on golf course lot w/artisan stonework, exotic marble, porcelain tile & spacious rooms. 4BR, 3.5BA, 5380 SF. Whitney Durham 983-9500 $769,000

Representing Fine Homes in ALL Price Ranges

©MMIX Sotheby’s International Realty Affiliates LLC. All Rights Reserved. Dacha Near Moscow, used with permission. Sotheby’s International Realty® is a licensed trademark to Sotheby’s International Realty Affiliates LLC. An Equal Opportunity Company. Equal Housing Opportunity . Each Office is Independently Owned and Operated.

Bluegrass

Sotheby’s INTERNATIONAL REALTY

203 W. Fourth St. | $199,900

514 W Short St., #102 | $370,000

350 E. Short St #402 | $389,000

2350 Paris Pike | $1,395,000

237 Henry Clay Blvd. | $529,900

New construction in downtown Lexington! Located off the trendy North Limestone corridor, this low maintenance, highly energy efficient townhouse features 9 ft. ceilings with an open floor plan on the first level and 2 BR with full BA on the second floor. IKEA kitchen includes granite countertops and all stainless appliances. Floors are reclaimed heart pine from Shelby County.

Unique & exciting condo in downtown Lexington, this 1st floor unit is one of only 3 in an old stone church that was masterfully renovated to create a sleek & sophisticated multi-level interior with wood floors, expansive ceilings, interior transoms & skylights. An exceptional modern kitchen & bar area, 2 fabulous tile baths (1 with a double shower), great room with fireplace.

Corner penthouse level condo with best views of downtown! Open floor plan loft features 2 BR, 2 BA, high ceilings and large private patio. Additional amenities include window blinds, built-ins in closets and all appliances including washer/dryer. 2 parking spaces available, one inside the garage and one in adjacent surface lot.Walk to work or to downtown restaurants.

Gorgeous family home situated on 13 acres with a 7 stall horse barn, dressage ring and 6 paddocks. Renovated house features 5 BR, 3 full BA, open kitchen, hardwood floors, extensive moldings and spacious rooms. Additional buildings on property include a stone cottage that could be an office or manager’s house, a two room frame building with bath and a 3-car detached garage.

Classic living in well appointed home in Fairway. 3 BR, 2.5 BA, master bedroom with fireplace, office, bath and large walk-in closet. 9 ft. ceilings on 1st floor. Screened in porch and patio. 2 car detached garage.

906 Tates Creek Rd. | $425,000

8061 Harrodsburg Rd. Nicholasville, KY | $575,000

11238 Campton Rd. Stanton, KY | $995,000

245 S. Limestone | $695,000

407 N. Broadway Rd. | $750,000

Fully-renovated two-story bungalow in popular Chevy Chase/ Hollywood neighborhood! Updated top to bottom including new roof, plumbing, electric, HVAC, kitchen appliances, cabinets and countertops, new baths, refinished hardwood floors, family room addition and fenced in yard! Featuring 3 BR and 2.5 BA this house is move-in ready. Lots of natural light.

3.5 acres in Jessamine County! First level includes a two story great room with built in bookcases, stone fireplace, kitchen with island and large breakfast area, formal living room and dining room. Second floor has master suite with large closets, whirlpool tub and separate vanities, plus 3 additional BR and 2 full BA. Fully finished basement and many other amenities. MUST SEE!

Privately owned 603 +/-acre parcel in the heart of Natural Bridge State Park and Red River Gorge. Outstanding scenic beauty, it is located 2 miles off the Mountain Parkway on the waters of the Middle Fork of Red River.This beautiful wooded property has 8-10 miles of hiking and ATV trails with some cleared areas, natural arches, and springs.

Zoned B-1, this meticulously restored downtown structure was originally recognized as the home of Samuel and Daphney Oldham, the first free African Americans to build their own home in Lexington, KY. Property features first floor office space with living quarters on the second level. Approximately 3500 SF, with gorgeous hardwood floors and exquisite craftsmanship.

Near the center of downtown Lexington and surrounded by Transylvania University’s beautiful campus, the Lilly House is a beautifully renovated luxury professional office building. Featuring hardwood floors, spacious rooms, high ceilings and a gorgeous front stairway. Seven private offices, reception area, conference room, lower level storage and on-site parking.

Becky Reinhold, Principal Broker

cell 859.338.1838 • office 859.268.0099 • www.bgsir.com • becky@bgsir.com may 2014 chevy chaser magazine | 59


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