Almeria 579

Page 1

ISSUE 579

costa almeria

22 - 28 MAR

SolTimes twitter find us on facebook and est. SINCE 2005

t: 950 121 936 - e: sales@soltimes.com - www.soltimes.com

Big or Small we MOOVIT All ! in association with Storage Solutions Arboleas

swift.transport@rocketmail.com Monthly Trips

camping los gallardos

MOBILE HOMES FOR SALE OR RENT

Cambridge CELTA course July 3rd—July 28th, Intensive 4 week course In espanglish, Vera, Almería €1,350 Enrolment closing date, April 30th, 2017 Would you like to teach English?

Salida 525 from autovia www.campinglosgallardos.com

ENTERTAINMENT IN MIRAFLORES BALLROOM

Mickey Lewis

March 25th Laughter & Music sponsored by Ibex Insurance March 26th - Mothers Day Sunday Carvery for 8,50€ with Special Starters, Puds and Live Music by

“Totally Legal, Fully Insured And Always Professional”

This is your opportunity. This course is for native or nonnative speakers of English who would like to start teaching.

Tel: 642 596 701 or 642 596 880 Email: info@moovit.biz Facebook: Moovit Transportation Web: www.moovit.biz

Contact us: 950 390037 or 950 392876 Email: info@espanglish.net

Every Friday, The Best & Busiest Fish & Chips

CIF: B04750261, c/ Mayor 106, Vera, Almeria

Phone: 679 970 399 / 650 418 954

La

V

Restaurant - Bar ida

Sharron & Danny welcome customers new and old

Wednesday fillet steak night 6pm - 9pm Buy one get one half price

thursday curry & grill night

espanglish People Development & Language Services, S.L.

NEW VEGETARIAN MENU

cous-cous, risottos, vegetable lasagne, fresh pasta, pizzas, soya burgers, vegetable soups, vegetable pies, tofu salads, all serve with fresh vegetables and potatoes or rice.

MENU DEL NOCHE

Traditional sunday roast

SUNDAY ROAST MENU DEL DIA

Choice of 5 Meats plus 2 Fish dishes 12:30 - 4pm For every table of 4 booked, pay for 3 main courses and get the 4th main FREE (Excl Lamb and Salmon)

Monday - Saturday 10am - Late ● Sunday 12 - Close

Avenida Europa, Cucador (Above The Attic)

950 634 562

BAR RESTAURANT CERRO GORDO Just like mother’s cooking

friday fish & chips

10am - 9pm FULL MENU AVAILABLE

Every Sunday, carvery followed by live entertainment

week days a OPEN 7

20OZ T-BONE STEAK, 16OZ BEEF ENTRECOTE, 12OZ PORK TENDERLOIN, ROASTED LAMB SHANK & sHOULDER, ROASTED PORK KNUCKLE AND MORE.

6pm - 9pm

The Buddhas

SERVED 7PM - 10PM 4 COURSES WITH BOTTLE OF RIOJA WINE PER COUPLE, COFFEE INCLUDED, ROAST LAMB SHOULDER & PORK KNUCkLE, 20OZ T-BONE STEAK, 12OZ ENTRECOTE, 10OZ PORK TENDERLOIN, ROAST POTATOES & FRESH VEGETABLES. SERVED 1PM - 4PM

Booking Recommended

Spanish Speaking 950 430 145 English Speaking 647 730 103 PolIGONO Indust r ial A lbox, Near t he I T V Garage

w w w. m e s o n d e i r e n e . c o m

Your Host - Chris Wright

curry night

thursday 30TH march, 8pm booking not essential but advisable

next quiz night

thurs 23rd march entry 1.50€ food available wednesday nite, Mid week roast, 7pm main course only 6€ Booking Essential Friday Nite cod & Chips 7€ must book Sizzling Steak Nite Every Saturday booking essential sunday roast 3 courses only 8.50€ still the best value in town Closed Monday & Tuesday, Weds-Fri: 12-3, 6-late, Sat: 6-late, Sunday: Midday-5pm

Sat Nav co-ordinates N37° 24.511 W002° 11.479 EL556 For all enquiries & reservations Tel: 650 599 739 / 950 930 169

www.bistrobonita.alittlebitofengland.es ● bistrobonita1@hotmail.com

www.pricebrown.com info@pricebrown.com +34 950 478 915

Think property...... think price brown property sales, management & rentals

Established: 1986


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