Sophisticated Living Indianapolis May/June 2021

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{Indianapolis’ Finest}

10 YEARS

May/June 2021 five dollars

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OUTDOOR ENVIRONMENTS GROUP Landscape Architecture I Construction I Horticulture I Swimming Pools

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THE GREAT OUTDOORS Entertain with Ease As the days get longer and the weather warms, outdoor entertaining beckons homeowners to their backyards to indulge. As glorious as a warm, breezy evening can be, there are many upgrades that can make any outdoor affair more enjoyable. Showrooms at the Indiana Design Center (IDC) have many options to choose from to enhance your outdoor living experience this spring and summer.

OUTDOOR SHADES FROM HUNTER DOUGLAS CAN BE ADJUSTED FOR THE DESIRED FUNCTION (SUN, WIND AND BUG PROTECTION) WHILE MAINTAINING A GREAT VIEW.

MADE FOR SHADE After a long winter, the feeling of light and warmth is luxurious. Perhaps even more luxurious than spring sunlight is the ability to dim it when it gets too intense. Retractable shades provide the option to shield your guests from insects and glare. Design professionals at Drapery Street can customize shades to the specifications of your home, offering various opacities and fabrics, UV protection and options to motorize. “Adding shades to sunrooms and patios can transform the room while still preserving the view,” says Erika Reimer of Drapery Street. JUST ADD AMBIANCE Music is a central component of any gathering, and quality integrated speakers are essential to a backyard setup. Strategically placing speakers contributes to your overall home aesthetic by blending into the scenery, and homeowners can create a soothing ambience for their guests by automating the technology to control volume and music selection. “We have a large selection of speakers to choose from, as well as the technology to operate them seamlessly,” says Jason Barth of The Premier Group.

OUTDOOR SOUND SYSTEMS FROM THE SONANCE LANDSCAPE SERIES ARE ELEGANTLY PLACED THROUGHOUT THE AREA FOR PREMIUM SOUND COVERAGE AND MINIMAL VISIBILITY.

THE LUXURY AND CONVENIENCES OF INDOOR KITCHENS CAN ALSO BE ENJOYED OUTDOORS, AS IN THIS KITCHEN WITH A 42” TWIN EAGLES GRILL.

Connect with a Design Pro:

FOR THE GRILL MASTER Creating an inviting outdoor event always involves food. A luxury outdoor kitchen is the ultimate level of comfort, offering powerful cooking ability, refrigeration and ventilation in addition to extensive prep space. Freestanding grills are another high-end option that is convenient in a multi-use environment as well. “An outdoor kitchen or grill is just like an indoor kitchen; guests tend to gather where the host is getting food ready. We offer lots of options to create that environment,” says Brian Adams of Godby Hearth & Home. IDC showroom professionals can bring you up to speed on the latest outdoor entertainment offerings and professionals like those at Surroundings by Natureworks+ have the design expertise to help you design an incredible outdoor living space.

The Indiana Design Center has a network of Indiana-based design professionals that represent an array of styles. To browse more than 15 professional portfolios, please visit www.indianadesigncenter.com/featured-designers.


Center

Design

Indiana

SAVOR

a one stop shop to remodel, redecorate or build your dream home. public welcome.

200 south rangeline road, carmel / 317.569.5975 / indianadesigncenter.com



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People like you are the reason Indianapolis will not only bounce back, but will be stronger and more vibrant than ever. The past year has been difficult on everyone, but we have witnessed the resolve and spirit of our great city and we couldn’t be more proud. Independent small businesses and their employees, throughout our community, depend on you. Dining in or ordering carry-out from your favorite restaurants, shopping at local boutiques, and supporting community partners is part of the healing process. We are proud to serve our city and its residents, and we sincerely appreciate your efforts to make Indianapolis better every day. - Steve and Craig Huse




CHERRY LIMEADE 1 ½ oz cherry-infused Tito’s Handmade Vodka 4 oz limeade 1 lime slice, garnish 1 cherry, garnish

Just add infused Tito’s Handmade Vodka and limeade to a glass over ice. Garnish with a lime slice and cherry. No time for an infusion? No problem. Just muddle a few cherries in your glass and sip away the stress.


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Through an Outdoor Exploration

S

A

T HE W N I K OO AL WExperience an Orchard Education D

Y, A D SUN Y 16 MA M* P 1-4

Join us on our 43-acre wooded campus to learn about Progressive education for students in preschool - grade 8. Engage with Orchard educators and community members while touring our outdoor learning spaces. This is a parents-only event.

Registration required Learn more and register at orchard.org/tour *Tour times will be staggered to promote social distancing.

THE ORCHARD SCHOOL | 317.251.9253 | WWW.ORCHARD.ORG/TOUR



OPEN MINDS. OPEN DOORS. Opportunity starts here. Discoveries today ignite passions tomorrow, and every day at Park Tudor is an inspiration. Both in and out of the classroom, your student is free to explore their interests with guidance from educators who share their excitement. Students in junior kindergarten through high school will find exceptional opportunities in academics, athletics, extracurriculars and the fine arts. Watch them discover their passions at Park Tudor.

START E X P LOR I NG AT PAR K T U D O R. O R G



{Indianapolis’ Finest}

May/June 2021

10 YEARS

xX

May/June 2021 five dollars

slmag.net

on the cover: Cheers to 10 years! Sophisticated Living is honored to have been a part of the Indianapolis community for a decade, documenting and celebrating the good life in our city and its suburbs. Special thanks to our advertisers who have stayed with us through the years. The future is bright and we look forward to many wonderful things ahead with you, our discriminating (and fabulous) readers!

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Racing to the Finish Wine

30

From the Editor-in-Chief

33

Room Service

38

Fun in the Sun

40

Rainbow Connection

42

Bibliotaph

44

Stars of the Show

46

Pinot Off the Beaten Path

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The Palm Beaches

54

Of Note... Island Style

56

The Electric Gran Turismo

58

Fearless Fashion

66

Kena Hollingsworth

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San Juan-Upmanship

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The Final Swing

Nina Nguyen designs are created for the modern free spirit. Featuring rose-cut gemstones and textured metals, these gorgeous bracelets have a sophisticated bohemian vibe, perfect for highlighting tanned summer skin. For more information, visit windsorjewelry.com. 24 slmag.net


8610 East 106th St • Fishers, IN • (317) 842-2888 • www.archbricktile.com


May/June 2021

Daniel’s Vineyard, located in McCordsville, Indiana near the Geist area, offers the perfect refreshment for the month of May in Indianapolis – their Racing Series, featuring Racing Red, Racing Rosé, and Winners White, as well as a canned rose called The Finish Wine. They’re a delightful accompaniment to 500 celebrations, and would also make a fun gift for the racing aficionado or wine lover. For more information, visit danielsvineyard.com

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Sophisticated Society

90

Morning Light

92

FACE

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Brooke’s Place

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ACLU

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Sophisticated Woman


RACING TO THE FINISH WINE

Daniel’s Vineyard, a family vineyard and winery located at Geist is racing to change the Midwest view on wine Written by Annie Mosbaugh Knapp / Art by Jenna Cook Daniel’s Vineyard and Winery is located in McCordsville near Geist Reservoir, sitting on 80 acres of the Cook family’s property. Known as one of Indiana’s most exquisite event venues, it boasts sweeping views of the 22-acre vineyard. Sitting outside on the familyfriendly patio, gazing at the lush vineyard, you feel as though you’re in wine country... time comes to a halt as you escape the hustle and bustle of daily life. The vineyard also hosts live music, a summer concert series, and many events to bring the community together throughout the year. The Cook family is dedicated to crafting quality products with a focus on dry and natural wines, created at their state-of-the-art facility. “Indiana is known as a sweet state and we love our sweet wines; however, it is our goal to produce quality dry wines that can compete with the west coast. Each bottle is a piece of hand-crafted art,” said owner Kim Cook. Daniel’s Vineyard also has a “Pour it Forward” series to support local non-profit organizations – sales of The Finish Wine canned rosé benefit the Indianapolis 500 Festival Foundation. The painting above is by the eldest daughter, Jenna Cook, featured on their Racing Series wines, which include Racing Red, Winners White and Racing Rosé. sl For more information on products or events, visit danielsvineyard.com

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“IF YOU THINK YOU ARE TOO SMALL TO MAKE A DIFFERENCE, TRY SLEEPING WITH A MOSQUITO.”

PUBLISHER Jennifer Cohen

- THE DALAI LAMA

EDITOR-IN-CHIEF Jeffrey Cohen EXECUTIVE ASSISTANT Grace Juday MANAGING EDITOR Annie Mosbaugh Knapp CONTRIBUTING EDITOR Neil Charles SOCIAL MEDIA MANAGER Samantha Kupiainen CONTRIBUTORS Writers Caroline Hannan Scott Harper Suzanne Huntzinger Amelia Jeffers Jack Mitchell Bridget Williams Photographers Adam Gibson Amy Rose GENERAL INQUIRIES 317.565.4555

Thank you to all of the helpers and heroes who have risen to meet the greatest challenges of our time.

Sophisticated Living would like to dedicate this issue to the memory of James (Jimmy) James, October 20, 1935 - February 28, 2021, and of Raymond Randy Marra, November 26, 1958 - April 20, 2021. They will be missed.

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From the Editor-in-Chief Nora is our family’s second-ever dog, and our second rescue. About nine years ago we adopted a tiny Pomapoo, Emmy, from IndyHumane. While she was cute as a button, she apparently had the soul of a fugitive and ran away probably 50 times at least. Even so, we loved her. And she loved us, or we thought she did, anyway, despite her tendency to disappear. It became ‘normal’ to get the call, usually from a neighbor who had Emmy (she wore a collar with our phone number on it). Every once in a while, someone would call who’d found her on the street or in a yard. Emmy inevitably got old and had health issues, and we had to say goodbye to her a couple years ago. After a lot of sorrow, crying, looking at pictures of Emmy, etc., the kids and my wife set out on what seemed to be the world’s most expensive (and possibly farthest-reaching) dog search. Admittedly, their (and eventually my) pining away for a pooch was intensified because of Covid and being cooped up and bored. But most of the pups they’d text me (their preferred means of communication, even while in the same house!) were from breeders whose prices were wayyy out of our league, not to mention the transportation costs of flying in a dog from a far-away state, and I became world’s worst dad (and husband). I wanted a dog, just not the equivalent of another mortgage payment. Then a photographer friend mentioned an animal rescue in Zionsville, The Rescue Boutique. We loved the idea of adopting a rescue again, so that’s how we came to know Dr. Denise Katz, the veterinarian owner of the shelter, who introduced us to Nora, another tiny dog (not even seven pounds). Nora’s full-grown and now a year old. A pure-bred Havanese, affectionate by nature, she also came with, shall we say, baggage – two fractured femurs, one badly broken. So we knew going in that Emmy we’d be looking at at least one major surgery, probably two. We first met Nora a few months ago, on Valentine’s Day, and were immediately smitten. I don’t know what standard procedure is, but normally I think you foster a dog for a day or two? Well, Denise was going out of town, so she let us keep Nora for a week...long enough that we fell in love. I think Nora did too. I couldn’t ask, obviously, but she sure seemed to take to us. And especially to our daughter, who we began calling “Favorite Person.” The impending surgeries didn’t dissuade us, nor did Nora’s limp (she really favored her right rear leg, the badly broken one). We don’t know what happened to cause the injuries; the vet thinks she may have been stepped on. It only makes us love her more. And she’s doing really well after her first surgery, though she’s still tentative about the leg that had the more severe injury; fortunately, the vet x-rayed the other one, and said it’s not as bad. Another surgery’s imminent, but hopefully it’ll be the last. Despite the medical procedures, Nora’s settling into our family well. Like Emmy, Nora isn’t the sharpest tool in the shed. Denise mentioned that Havanese are inherently smart, but Nora must have missed that class. We’re not even sure she knows her name – maybe she’ll grow into that – and despite being a year old, she chews things like a puppy would. And like Emmy, Nora’s a runner (at least, as best as she can). She’s actually pretty quick, and I’m getting quite a bit of exercise chasing her, since we’re having some remodeling done and workers are constantly leaving doors open. So far though, Nora hasn’t strayed farther than our neighbors’ yards. And she seems to have no fear, other than herself. A couple nights ago, she looked into the French doors in our sunroom and saw her reflection, or, as Nora apparently Nora thought, another dog. We were convulsed with laughter as she growled and barked fiercely, determined to frighten this interloper away. Nora’s certainly made our home happier and livelier, and has given the kids and my wife (and yes, even me) a new family member to love. Every afternoon when I come home and she comes running (hobbling) and jumps and paws my legs until I lift her up, it makes me so happy – unconditional love at its finest. After two years without a canine companion, I can certainly attest to these words: “Dogs are not our whole lives, but they make our lives whole.”

Jeffrey Cohen jeff@slmag.net 30 slmag.net


Unrelenting Dedication Compassionate Representation Divorce & Family Law | Business Law & Civil Litigation | Estate Planning & Elder Law

Built upon a foundation of unique culture, the attorneys of HOLLINGSWORTH ROBERTS MEANS collaborate with and counsel clients in a broad range of areas including divorce and family law, business disputes and commercial litigation, civil defense including professional malpractice, estate planning, and business contracts. Now in its third decade as a practice dedicated to sharp, cost-efficient, and compassionate representation, the firm has thrived through the recent turbulent times and is committed to continue its steady growth and expansion driven by one goal – serving its clients’ needs for a lifetime.

12801 E. New Market Street, Carmel, IN 46032 | 317.569.2200 | www.HRMLaw.com


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Alila Marea Beach Resort Encinitas, California

ROOM SERVICE Notable new hotel openings around the world Written by Victoria Chase

The Sable at Navy Pier

CALIFORNIA | The Alia brand brings its model of sustainable tourism, innovative eco-design, and intimate destination experiences to Southern California with Alila Marea Beach Resort Encinitas's opening on March 17th. "Marrying the striking design and artisanal luxury experience that the Alila brand is globally known for, with the authentic warmth and vitality of San Diego, Alila Marea Beach Resort Encinitas is truly a destination not to be missed," said General Manager Benjamin Thiele. "Our team is honored to open our doors to the local community and travelers to experience our new luxury resort in this breathtaking location." Located in an iconic seaside town along the coastal bluffs of San Diego, the 130-room Alila Marea Beach Resort Encinitas is complete with an oceanfront pool, culinary experiences by award-winning Executive Chef Claudette Zepeda, expansive indoor-outdoor meeting and event spaces, serenity-invoking Spa Alila, and thoughtful, locally inspired and restorative programming. With the hotel's namesake, "Marea," meaning "tide" in Italian and Spanish, the resort features a distinctly Southern California feel, in harmony with the area's natural landscape throughout, as well as from the vibrant surf and beach culture that surrounds the property.

Room rates at Alila Marea Beach Resort Encinitas begin at $639. For more information and reservations, visit alilamareabeachresort.com. CHICAGO | When it opened in March, the 223-room, seven-story Sable at Navy Pier, part of the Curio Collection by Hilton, became the first hotel built "on top" of Lake Michigan. The $100 million build is a joint venture by James McHugh Construction Co. and Powers & Sons Construction Co. "A project like this comes around once in a lifetime, and it's the exact type of complex construction – from building over water to working around Navy Pier's 9 million annual visitors – that we excel at and like to execute," said John Sheridan, executive vice president of McHugh Construction. Named after the USS Sable, a naval training ship that served as a Great Lakes luxury cruise ship prior to World War II, the Sable at Navy Pier is more than 800-feet long and affords each of the guest rooms a one-of-a-kind views of the Windy City skyline. Also re-opening this spring adjacent to the hotel is another McHugh/Powers build— Offshore—the world's largest rooftop bar (as certified by the Guinness Book of World Records) on top of Navy Pier's Shelter building. Room rates at Sable at Navy Pier begin at $204. For more information and reservations, visit sablehotel.com.

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Virgin Hotels New Orleans

NEW ORLEANS | Scheduled to open this summer in The Big Easy's up-and-coming Warehouse District, Virgin Hotels New Orleans will feature 225 guest rooms, the brand's flagship restaurant, bar and lounge Commons Club, a lush rooftop pool deck and lounge, state-of-the-art fitness center and dedicated meeting and event spaces. The new-build property will combine colorful, tropical architectural motifs with Virgin Hotels' signature style. Designed by local interior design firm, Logan Killen Interiors, the design will incorporate a Southern residential feel with elements such as an enclosed sunlight-filled porch and the brand's unique, home-y Chambers layout with two distinct spaces separated by a barnstyle sliding door. For more information, visit virginhotels.com/coming-soon/. MALDIVES | Unveiled earlier this year by the Waldorf Astoria Hotels & Resorts brand, Ithaafushi-The Private Island, is the largest Maldivian private island, a nearly 2.5-acre slice of heaven in the heart of the Indian Ocean. Its name, 'Ithaafushi', is translated to mean 'Pearl Island' in Dhivehi, the Maldives' local language, and represents the isle's beauty and distinction. "Designed for the most discerning of travelers, Ithaafushi – The Private Island is the epitome of exclusivity, perfectly placed within one of the most inspirational destinations in the world 34 slmag.net

where a dedicated team anticipates every need and delivers the brand's elegant and effortless service at every turn," said Nils-Arne Schroeder, vice president, Luxury & Lifestyle, Hilton, Asia Pacific. Located close to Malé, guests reach the private retreat via a 40-minute ride on one of the resort's six luxury Ithaafushi Princess yachts or via a 15-minute seaplane flight. The sprawling estate accommodates 24 guests in a two-bedroom overwater villa, a three-bedroom villa set within a lush garden, and a beachfront four-bedroom residence. The private island's dedicated culinary team promises to take guests on a diverse culinary journey, offering bespoke menus to be enjoyed in an array of extraordinary settings. Guests who want to explore the resort's various dining experiences can journey a short distance to the main island, where ten specialty dining venues await. A dedicated Wellness Concierge is on hand at the overwater spa to provide customized therapies catering to each guest's needs. The meditation and yoga pavilion, along with a fully equipped gym, offer magnificent ocean views. Young visitors will be in a paradise of their own on the private island estate with a dedicated children's pool and a gaming area. For information and reservations, email Waldorf Astoria Hotels & Resorts MLEON.Hotel@waldorfastoria.com.


Aerial view of Ithaafushi-The Private Island in the Maldives

Interior of the two-bedroom overwater villa at Ithaafushi-The Private Island in the Maldives

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Hotel Drover in Fort Worth, Texas

TEXAS | Forth Worth's Hotel Drover, an Autograph Collection Hotel that opened in late March, is nestled alongside Marine Creek in the Fort Worth Stockyards National Historic District. Notable for its kitschy-glitzy style that aims to bring the spirit of the pioneering West to life, the 200-room property embodies a true sense of place as the anchor of the award-winning Mule Alley district. This $175-million redevelopment project is comprised of beautifully restored, 100-year-old horse and mule barns that are now home to a varied collection of restaurants, entertainment venues, retail heritage brands, and creative workplaces. Greeting guests is a signature neon Cowboy installation by Austin's famed Evan Voyles. Global and local artists alike are showcased throughout public spaces and the no-two-are-alike guest rooms. Unique features include Hotel Drover-branded leather check-in booths, a two-story lobby library filled with Texas-inspired books, custom antler and blackened steel chandeliers, and cowhide lounge chairs. The property boasts a pair of "one-of-a-kind" retail shops — Lucchese Custom Collection, a truly bespoke experience offering custom and made-to-fit items, and Little White Lies, a beautiful, hand-curated artisan shop with a decidedly feminine yet rustic flare. 36 slmag.net

Featuring a hearty contemporary Texas fare menu, the hotel's signature eatery, 97 West Kitchen & Bar at the Fort Worth Stockyards, is led by Executive Chef Grant Morgan. Outside, The Backyard at Hotel Drover provides a unique space to enjoy live music along with a burger and a frosty adult beverage. The ranch-style heated pool and hot tub in this sprawling outdoor retreat are enveloped by a mix of towering mature oaks, cypress, maple, pines mixed with agave plants, and saguaro cacti. Further setting the scene are cabanas with hanging daybeds and crystal chandeliers, creekside bar seating, yard games, and firepits. Room rates at Hotel Drover begin at $180 per night. For more information and reservations, visit hoteldrover.com. NEW YORK | Bringing a Blackberry Farm-type experience to the Catskills, The Chatwal Lodge, which opened in April, is located at The Chapin Estate, a 2,500-acre gated residential community in Bethel, NY. Architect and designer Steve Dubrovsky specializes in 19th-century Adirondack style, and he is also a four-time circuit champion of the Professional Rodeo Cowboy Association.


The Chatwal Lodge in Bethel, New York

Casa di Langa in Italy's Piedmont region

Accommodations include ten suites, with private patios overlooking the 1,000-acre Toronto Reservoir Lake; a 1,000-sq.ft. treehouse that rises 25 feet off the ground; and an 850-sq.ft. glam tent. Activities range from fly fishing in the on-property trout stream and kayaking with a to-go picnic, to private music classes at the Lodge and priority access to exhibitions at Bethel Center of Performing Arts. Room rates at The Chatwal Lodge start at $1,200 per night. For more information and reservations, visit thechatwallodge.com. ITALY | Scheduled to open in June in the heart of northern Italy's Piedmont region, just 1.5 hours from Milan, the 30-room boutique hotel Casa di Langa combines traditional Piedmontese design with a solid commitment to sustainable practices. "From our first visit to Piedmont, my wife and I were struck by the grandeur of the landscape, the unforgettable food and wine, and, most of all, the generosity of the people," shares Kyle Krause, Chairman and CEO of the Krause Group, an American company that owns a diverse set of businesses in Italy including the Serie A Italian football club Parma Calcio 1913 and Vietti and Enrico

Hyper-local cuisine is featured at Casa di Langa in Italy's Piedmont region.

Serafino vineyards in Piedmont. "With this hotel, I'm proud to have the opportunity to share the Piedmont we love so much with our friends and guests from all over the world," he added. Head chef Manuel Bouchard, who worked at five Michelinstarred restaurants in Italy before turning 25, will guide the cuisine at Fàula Ristorante, the hotel's fine dining establishment. At Sorì Cocktail Bar, guests can indulge in wines from around the world and neighboring vineyards, including rare bottles from its sister wineries, Vietti and Enrico Serafino. Guests will be privy to a thoughtful selection of authentic experiences. These encompass exploring historic vineyards via Vespa; a wine academy offering the opportunity to attain certification from the Wine & Spirits Education Trust; on-property truffle hunting with Lagotto dogs, and a dedicated truffle concierge; and, hands-on cooking classes using ingredients sourced from an on-site garden and greenhouse. An eco-luxe spa, heated infinity pool, and state-of-the-art fitness center round out the guest amenities. Room rates at Casa di Langa begin at $526 per night. For more information and reservations, visit casadilanga.com. sl

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FUN IN THE SUN

An American entrepreneur brings a British Classic back to life. Written by Andre James

Designed by Sir Alec Issigonis in the 1950s for the British Motor Company (BMC), the original Mini Moke, the site of which conjures images of the breezy beach party era à la Annette Funicello and Frankie Avalon, was originally intended for use by the British army as a parachute-droppable vehicle. Too-low ground clearance and an underpowered engine made the classic Moke unfit for military service. However, when BMC pivoted to public sales in the 1960s, the quirky car quickly gained popularity among the civilian sector, despite a laundry list of shortcomings that included a propensity to rust quickly. After BMC ceased Moke production in 1968, the brand persisted in Australia, where it was built from 1966 to 1981 and known first as the Morris Mini Moke and then the Leyland Moke. Between 1980 and 1984, 8,500 "Californian" Mokes were built at British Leyland's subsidiary in Portugal. The final iteration of the original Mini Moke was produced by Italian motorcycle manufacturer Cagiva. From 1990-1993 Cagiva’s build of 1,500 Mokes is a small fraction of the more than 50,000 that were manufactured between 1965-1993. Entrepreneur Todd Rome, the founder of Blue Star Jets, first fell in love with the curious Mini Moke while vacationing on the tiny Caribbean paradise of St. Barts. After selling Blue Star Jets, he founded Moke America in 2016 and set about reengineering the 20th-century icon into a 21st-century E-car. To tackle the ground clearance issue, Rome's Moke sits on 14-inch wheels. The glass windshield has been redesigned to be larger and sit higher to accommodate taller drivers better. A refinement of the painting process for the steel and fiberglass chassis better fends off rust. There's also a four-wheel drivetrain, hydraulic steering, front disc brakes, rear drum brakes, a parking brake, a Bluetooth sound system, and a backup camera. For the ultimate ease of use, the car can be fully charged in eight hours (providing 40 miles of range) by plugging it into any standard household 110 outlet. Street legal and completely customizable from roof-to-rims, each Moke is made at the company's plant in Sarasota, Florida, and takes approximately 90 days from order placement to delivery. While the Moke's cool factor is undeniably off the charts, you won't be breaking any land speed records as it has a top speed of just 25 MPH, which drops to around 15 MPH on steep grades. At present, Moke America is producing a 007 San Monique edition that pays homage to the classic Moke James Bond drove in LIVE AND LET DIE during his visit to the fictional Caribbean island of San Monique. The eco-friendly electric vehicle is presently shuttling guests around at resorts including Hotel Joaquin in Laguna Beach, Isla Bella Resort in the Florida Keys, SLS South Beach in Miami, and The Menhaden in Greenport. Moke America has partnered with brands including Louis Vuitton, Vilebrequin, and Serena Williams Fashion on bespoke Mokes, and the company boasts a cadre of celebrity fans who pop up behind the wheel on the company's Instagram feed. Starting at $19,475 you can build and order your Moke at MokeAmerica.com. sl

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RAINBOW CONNECTION Colored gemstones to wear with pride

Clockwise from top left: PF&B Safari Ombre Ring ($1,255; foxandbond.com). Mara Rainbow ring from GFG Jewellery ($1,872; gfgjewellery.com). Rainbow sapphire tennis necklace from Graziela ($13,250; grazielagems.com). Nicole Rose rainbow sapphire and garnet heart ring ($1,950; nicolerosejewelry.com). Sorellina Mini Monroe crescent white onyx earrings ($6,000; sorellinanyc.com). Gold and enamel Fidget ring from Origin 31 ($5,408; origin31.com). All You Need earrings from Aisha Baker ($3700; aishabaker.com). Rainbow Mega Swirl earrings from Graziela ($1,990; grazielagems.com). Somewhere Over the Rainbow green amethyst earrings ($2,275; mateonewyork.com).

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Clockwise from top left: Sphaera gemstone Hex ring from Laura Caspi (lauracaspi.com). Oyster Perpetual DayDate 36 with 10 baguette-cut rainbow-colored sapphires on the dial (price upon request). Available from Richter & Phillips in Cincinnati, OH; The Diamond Cellar in Columbus, OH and Nashville, TN: Reis-Nichols Jewelers in Indianapolis, Davis Jewelers in Louisville; Simons Jewelers in St. Louis, MO; and rolex.com. Yael Sonia Perpetual Motion Solo long tiered pendant ($6,950; yaelsonia.com). Rainbow bracelet from Sweet Pea Fine Jewellery ($790; sweetpeajewellery.com). 45mm Hublot Big Bang Unico Full Baguette King Gold Rainbow timepiece. Available at Moyer Fine Jewelers in Indianapolis, IN; King Jewelers in Nashville, TN; and hublot.com.

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Bibliotaph... Nutured by Nature

Compiled by Victoria Chase

Originally written as journal entries addressed to a friend, this series of poignant essays by poet and filmmaker Gretel Ehrlich chronicles her first years on “the planet of Wyoming,” where she moved in 1975 to make a series of documentaries following the death of her partner. Gretel Ehrlich—The Solace of Open Spaces—paperback, 144 pages, Penguin Books (penguin.com) In this essay by famed philosopher Ralph Waldo Emerson, he lays out the foundation of transcendentalism, the idea that we should live in harmony with, rather than domesticate, nature. Ralph Waldo Emerson— Nature—paperback, 128 pages, Penguin Books (penguin.com)

A vibrant collection of short stories culled from Susi Seguret’s experiences growing up in rural Appalachia's natural settings before moving to France for two decades to hone her culinary skills. Susi Gott Séguret—Child of the Woods: An Appalachian Odyssey— paperback, 176 pages, Hatherleigh Press (hatherleighcommunity.com)

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Beautifully photographed, this book offers 70 solution-oriented recipes to make cooking outdoors easy and enjoyable. Emma Frisch— Feast by Firelight: Simple Recipes for Camping, Cabins, and the Great Outdoors—hardcover, 208 pages, Ten Speed Press (crownpublishing.com)

Though best known for his work with Weimaraners, William Wegman is also an accomplished painter, draftsman, writer, and avid outdoorsman. In this highly personal volume, Wegman shares ways to look to nature for inspiration and how its interpretation in popular culture and the arts forms the roots of his aesthetic. William Wegman—Hello Nature: How to Draw, Paint, Cook, and Find Your Way—hardcover, 176 pages, Prestel Publishing (penguinrandomhouse.com)


bib 'li' o 'taph, [bib-lee-uhtaf, -tahf ]: a person who caches or hoards books For those who have sought solace in the great outdoors during the pandemic, this guided journal features inspirational quotes, an activity log, a state-by-state list of top outdoor destinations, and thoughtful journaling prompts to make the most of being nurtured by nature. Ink & Willow—Get Outside: A Journal for Refreshing Your Spirit in Nature—hardcover, 224 pages (penguinrandomhouse.com)

Scores of people discovered the joy of being a plant parent during the pandemic. This lively illustrated book is full of interior design ideas, plant care and troubleshooting tips, and recommendations for more than 70 houseplants. Emily L. Hay Hinsdale—Never Put a Cactus in the Bathroom: A Roomby-Room Guide to Styling and Caring for Your Houseplants—paper over board, 208 pages, Tiller Press (simonandschuster.com)

Stylist, best-selling author and columnist Selina Lake shares her advice for utilizing materials best suited to a natural living look to create beautiful, sustainable, and stylish rooms throughout your home. Selina Lake—Natural Living Style: Inspirational Ideas for a Beautiful and Sustainable Home—hardcover, 160 pages, Ryland Peters & Small (rylandpeters.com)

Countless studies have shown that the simple act of going outside is really good for us. Each chapter of this book combines anecdotes and literature alongside recent medical and scientific discoveries to show how nature can heal us and how to utilize this information in your everyday life. Alice Peck—The Green Cure: How Shinrin-yoku, Earthing, Going Outside, or Simply Opening a Window Can Heal Us—paperback, 144 pages, CICO Books (rylandpeters.com) Available on June 15, this book showcases new ways to escape into Europe’s vast and eclectic landscape, with an emphasis on environmentally-friendly travel. Gestalten and Canopy & Stars—Stay Wild: Cabins, Rural Getaways, and Sublime Solitude—hardcover, 256 pages, Gestalten (us.gestalten.com)

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STARS OF THE SHOW Jewelry designs that are heaven sent

Clockwise from top left: Ashley Zhang Belcher chain with dog clip clasp and onyx diamond star charms (ashleyzhangjewelry.com). Emily Kevin Stella Cluster necklace ($3,700; emilykuvin.com). Starstruck pendant from Eden Presley ($3,300; edenpresley.com). Nouvel Heritage medium star ring ($1,600; nouvelheritage.com). Patek Philipps 6102P Celestial. Available from Reis-Nichols in Indianapolis, IN; The Diamond Cellar in Columbus, OH; and patek.com. Frédérique Constant ladies Slimline Moonphase Stars timepiece ($4,695). Available at King Jewelers in Nashville, TN; and us.frederiqueconstant.com.. Buddha Mama enamel star huggie hoop earrings, $1,050. Double moon tassel diamond earrings from Sig Ward Jewelry ($5,500; sigwardjewelry.com).

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Clockwise from top left: Show and Tell Read 2 Embrace mini pendant from NeverNot ($1,613; nevernot.co.uk). Hera ring from Bondeye Jewelry ($1,875; bondeyejewelry.com). EF Collection diamond Mini Moon & Star stud earrings ($500; efcollection.com). Celestar ring from Samantha Tea ($436; samanthatea.com). Hands to the Stars brooch from Anthony Lent (price upon request; anthonylent.com). Istanbul bracelet from Selim Mouzannar ($9,200; selimmouzannar.com). OMEGA Constellation Co-Axial Master Chronometer 36 MM ($30,700) Available from Moyer Fine Jewelers in Carmel, IN; Richter & Phillips in Cincinnati, OH; Genesis Diamonds in Nashville, TN; and omegawatches.com. Ana Katarina Air hoop earrings ($2,070; anakatarina. com). Ring Concierge Starry Night ring ($1598; ringconcierge.com).

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Christian, Michael and Hannes Reinisch Photo by Julius Hirtzberger

PINOT OFF THE BEATEN PATH Written by Bonnie Graves

Historically associated with France’s Burgundy region – most notably, the Côte d’Or, or “Golden Slope” – the pinot noir grape has had an ancient and varied evolution in the wine world. The six acres planted by the Zellerbachs in 1953, later part of the lauded Hanzell Winery in Sonoma, are considered to be the oldest plot in the United States with seminal plantings in Oregon and in the Finger Lakes happening shortly thereafter. But pinot was slow to catch on with American consumers, who initially favored cabernets and zinfandels, until a movie called “Sideways” re-established the grape in the minds of many. In the years since, California and Oregon have seen an explosion of pinot noir both in terms of acreage and brands. But where else does pinot thrive? For lovers of this grape, a grape known for being finicky to grow and transcendent to taste, getting off the established pinot path is a great way to fully experience its many expressions. Pinot noir thrives in more marginal climates, and most particularly needs a strong diurnal shift to ripen while preserving trademark acidity. Warm days need to be offset by cool nights, and threats like mold, hail, frost, under-ripening versus burned skins, etc., all combine to make pinot noir farmers nervous. But when the microclimate is right, pinot noir can be epic. Below are five bottles of pinot noir from places you might not expect. Each is made in small-lots, by hand and by winemakers who favor minimal intervention. Each of these speaks of its place, its “terroir,” with unique aromas and textures that are still 46 slmag.net

unmistakably pinot. From Austria to New Zealand to the UK to Chile to South Africa, these pinots are worth seeking out: Global warming is a key factor impacting many winegrowing regions; for Austria, typically a bastion of white grapes like riesling and grüner veltliner, it means that the potential to produce reds like pinot noir is expanding dramatically. As the vitis vinifera ripening band moves inexorably northward, places like Austria’s Thermenregion are making unexpectedly spectacular pinots. A favorite producer is Johanneshof Reinisch, where a trio of brothers are making waves just thirty minutes south of Vienna. With vines that are over twenty years old planted on limestone soils, the Reinisch pinots have beautiful, herbaceous notes of cedar with cherry and anise. 2017 Johanneshof Reinisch, “Grillenhügel” (Thermenland, Austria) SRP $35, www.circovino.com, www.j-r.at Another winegrowing region directly impacted by warming trends is in the United Kingdom, not an area typically associated with making wines, although mead and whiskey and beer have done just fine. Master Sommelier Laura Rhys is the Global Ambassador for Gusbourne Wines, located at the estate in Kent which dates to the year 1410. Her mission in tandem with winemaker Charlie Holland is to convince the world that English “fizz” and the pinot noir that often goes into it can be world-class. While much of their proprietary pinot is made into Champenoise-inspired bubbles, their still pinot noir is well worth ferreting out if you can find it.


Laura Rhys - Gusbourne

2018 Gusbourne Estate, “Boot Hill Vineyard” (West Sussex, UK) SRP $70, www.broadbent.com/usa, www.gusbourne.com A far cry from the chalky soils of Kent is the tiny Chilean region of Limarí, where a pocket of coastal limestone has proven perfect for pinot noir. The Legado reserva bottling from producer De Martino is an example of why sommeliers try wines blind – you’d never guess this amazing pinot is from a mostly unknown region in Chile and that it only costs about $20. It’s that good. With winemaker Marcelo Retamal recently named international Winemaker of the Year, the cat is out of the proverbial bag. Concentrated notes of red fruits and purple violets with a hint of forest combine in a medium-weight pinot noir that way overdelivers for the price and then some. 2018 De Martino Reserva, “Legado” (Limarí, Chile) SRP $20, www.broadbent.com/usa, www.demartino.cl Heading around to the other half of the Southern Hemisphere, we arrive at New Zealand where pinot noir has quickly established itself as a contender to its flagship friend, sauvignon blanc. While the bulk of NZ’s exports are still fairly inexpensive grocery store whites, winemaker and Master of Wine Steve Smith has tirelessly championed quality over quantity. Steve pioneered Craggy Range, one of New Zealand’s most successful wineries, before partnering with investor and friend Brian Sheth in 2017 to launch Pyramid Valley. Farmed biodynamically, the

Steve Smith and Brian Sheth - Pyramid Valley

wines from their two estate vineyards in North Canterbury and further south in Central Otago are impeccably pure expressions of just how great Kiwi wines can be. The 2018 pinot noir from Otago, widely considered to be one of the premium sites for the grape across the globe, is exceptionally silky with aromatic notes of lush cranberry spice, orange peel and juniper, and is also entirely vegan. 2018 Pyramid Valley Estate (Central Otago, New Zealand) SRP $50, www.pyramidvalley.co.nz Lastly, if ever there were an unsung country making amazing wines that aren’t exported widely enough, it’s South Africa. Wine importer TRUWINES is looking to change that as founder Jesse Balsimo’s mission is to bring small-lot, family-farmed wines from South Africa to the States. While chenin blanc and pinotage South Africa’s homegrown favorite - remain the most widely planted white and red grapes, the pinot noirs coming out of cooler climate parcels continue to impress. Oak Grove’s location in Elgin, a smaller subdivision of the Western Cape of South Africa, features south-facing slopes at nearly 1500 feet above sea-level, and its wines are remarkable. The 2018 Groenlandberg pinot noir is an homage to the Green Mountains that tower above. 2018 Oak Grove, “Groenlandberg” (Elgin, South Africa) SRP $50, www.truvino100.com, www.oakvalley.co.za/wines/groenlandberg sl

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THE PALM BEACHES

The enduring appeal of America's First Resort Destination Written by Bridget Williams

The last time I visited The Palm Beaches in Southeast Florida, I was excited to attend a cabaret show at The Colony Hotel in the Town of Palm Beach. While the show, a bastion of a bygone era, lived up to my expectations, it was clear from the sea of silver topping the heads of my fellow showgoers in the hotel's celebrated Royal Room that my affinity for the genre was an anomaly for my age. When we headed up to bed that evening humming tunes from the Great American Songbook, I couldn't help but notice that the nearly 75-year-old hotel was certainly showing its age. The former raucous realm of the 'Rat Pack' crowd felt more "Sleepytime Down South," à la The Greenbrier. My how things have changed. The brainchild of Henry Flager, who, in 1893, declared Palm Beach a "veritable paradise," built the largest hotel structure in 48 slmag.net

the world—The Royal Poinciana—in Palm Beach, enabled by his Florida East Coast Railway system. Since then, The Palm Beaches has grown to encompass 39 towns and cities, stretching from Jupiter/Tequesta to the north and Boca Raton to the south. Even though The Palm Beaches has been a renowned warmweather getaway for 125-years, you'd think the world had discovered a new playground based on all of the buzz of late in travel magazines. "For generations, The Palm Beaches has provided matchless service that complements its definitive reputation as a world-renowned vacation destination. As the world embarks on a new era of travel, The Palm Beaches has remained enduring and timeless," said Nick Parks, Vice President Marketing, Discover The Palm Beaches. While there's so much newness, there's still a discernable level of comforting familiarity to be found for repeat guests.


The world famous waters under the Blue Heron Bridge and oneof-the-kind the Underwater Snorkel Trail make a premier spot for experienced scuba divers and beginner snorkelers alike. Photo by Scott Eddy.

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The Colony Hotel

Interiors of the Aerin Lauder-designed Villa Jasmine at The Colony Hotel

Terrace of the Jasmine Villa at The Colony Hotel

In town for a long weekend to take in the Palm Beach International Boat Show (pbboatshow.com), The Colony once again served as our home base. Perfectly positioned to have a flipflop on the sand and a well-heeled toe on Worth Avenue, New York investment banker Andrew Wetenhall and his wife Sarah bought the 89-room property in 2016. They immediately set about transforming it into their vision of a family-friendly boutique luxury resort that nods to its legacy without leaning on it too heavily. A similar hint of nostalgia pervades The Palm Beaches during its current renaissance, due in part to affluent East Coasters, who, rather than WFH in the doldrums of winter, have decamped to a warmer and sunnier shore. At The Colony (rooms from $275/thecolonypalmbeach. com), a newly refreshed Living Room, designed in collaboration between Kemble Interiors and the venerable French firm de Gournay, is quintessentially Palm Beach and the most recent phase of a complete hotel restoration. Playfully popping up throughout the bespoke, hand-painted de Gournay wallpaper, the design of which is based on a mid-century mural that adorned the lobby when the hotel opened in 1947, is Johnny Brown, the hotel's mascot. The cheeky spider monkey pays homage to the island's most famous primate of the same name that was a fixture on the shoulder of famed architect Addison Mizner throughout the 1920s. "I discovered an old postcard image of the mural 50 slmag.net

titled 'The Early Days in Palm Beach,'" said Sarah Wetenhall. "We worked hand-in-hand with de Gournay to create this unique 'love letter' to The Colony and Palm Beach." With a host of small, inviting vignettes, each with head-turning furniture and accessories, the Living Room feels more like a private home than a lobby, a notion further supported by the steady stream of guests that choose to linger in the chic space. The Colony also recently unveiled 'AERIN Villa Jasmine,' a 2,100-square-foot guest villa that dates to 1929 and reimagined by Aerin Lauder using pieces from both her eponymous collection and woven rattan furniture by British brand Soane. If the Living Room is The Colony's heart, then Swifty's is its pulse. Launched this past December, the indoor/outdoor restaurant is a "pop-up" of a Manhattan institution beloved for decades until it closed in 2016. A hub of activity throughout the day, during dinner, the scene is the place to be seen, with the "who's who" of the area packed around the pool and under the tented hanging gardens. "Everyone is here," I heard one smartly dressed gentleman remark as he surveyed the room before sashaying into the crowd. Don't miss the crushed avocado appetizer, accompanied by addictive tortilla chips drizzled avocado honey and sprinkled with sea salt. The Colony's beach shuttle, topped by a paddleboard wrapped in the same whimsical sea grapes-leaf print found on its seats, is


Lionfish Delray. Photo by Eric George

"Angry" Lobster from Avalon Steak & Seafood

cute-as-a-button, but the beach setup provided to guests is even more so with pink-and-white striped beach chairs, fringed umbrella, a bubblegum pink Yetti cooler. History buffs will want to check out the nearby Henry Morrison Flagler Museum (flaglermuseum.us). Completed in 1902, this 75-room, 100,000-square-foot mansion truly embodies the opulence of the Gilded Age. For a more active pursuit, book a bike or walking tour with local Leslie Diver of Island Living Tours (561.309.5790), who provides a history behind the hedges experience, during which she imparts her palpable enthusiasm for the Town of Palm Beach's unique architecture. The Kennedys were among the area's most famous guests, and their enduring appeal is evidenced by a photo of a ski-masked Jackie in the window of many Worth Avenue boutiques reminding people to "mask up." The 35th President's "Winter White House" grabbed headlines when it sold in 2020 for $70 million. A lesserknown Kennedy connection lies across the water from the estate on Peanut Island in nearby Riviera Beach. Visit Palm Beach (visitpalmbeach.com) leads both kayak and boat tours of the eightyacre island near the Lake Worth inlet, which is also the site of a bunker built for President Kennedy. On nearby Singer Island, construction crews are busy working on the Amrit Ocean Resort and Residences (amritoceanresort.com), scheduled to open in late summer. Designed around mindful living

Lionfish ceviche from Lionfish Delray. Photo by Mas Appetit

Elisabetta's Ristorante

and proactive wellness principles, the centerpiece of the two-tower development is a four-story, 100,000 square-foot cutting-edge spa with a plant-centric restaurant. The property is part of a hotel building boom that includes the recently opened 32-room White Elephant Palm Beach, and a trio of properties scheduled to open in late 2021 and early 2022: The Ray in Delray Beach, the Mandarin Oriental in Boca Raton, and Banyan Cay Resort & Golf in West Palm Beach. During our visit, we checked out several newly opened restaurants. At Elisabetta's Ristorante (elisabettas.com) in downtown West Palm Beach, crowds packed the multi-tiered patio overlooking the Intracoastal Waterway. The all-scratch kitchen includes a trio of pizza ovens imported from Italy, turning out pies that made this pizza lover very happy. Complementing the extensive menu is a 400-bottle wine list (with 70 wines available by the glass) and classic Italian cocktails. I loved the airy barrel-vaulted dining room at Lionfish Delray (lionfishdelray.com) on Atlantic Avenue. At this outpost of a San Diego sustainable hotspot (twice recognized as a James Beard Foundation Smart Catch Leader), the sea-to-table cuisine's quality mirrors the clever interior design. The restaurant's namesake is available to order in a multitude of ways, and we opted for a citrusinfused ceviche, as well as a deliciously spiced and perfectly grilled octopus. An inventive cocktail program includes house-made syrups and infusions.

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Historic Former Coast Guard Station museum on Peanut Island. Photo by Aaron Lurie/VMA Studios

Lucky Shuck The Goldener Hirsch Restaurant

Avalon

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Lucky Shuck


View of the Jupiter Lighthouse from Charlie & Joe's at Love Street

A few blocks away is Avalon Steak & Seafood (avalondelray. com), a concept from New York's veteran hospitality operators Host Restaurants. Sitting streetside on an elevated terrace bordered by a glass partition, we were rapt observing the dinner theatre in the restaurant as well as the constant parade of people from all walks of life making their way up and down the avenue. Their selection of premium wet- and dry-aged steaks are the centerpiece of the menu, and they arrive at the table with a perfectly seared crust. I particularly enjoyed the "Angry" lobster, enlivened by fermented house sriracha and ginger, and served with Pullman toast so as not to waste a drop of the delectable sauce. Decidedly more casual yet no less delicious is Lucky Shuck in Jupiter (luckyshuckjupiter.com), which opened this past February. Part of the Charlie & Joe's at Love Street (lovestreetjupiter.com) development founded by Charlie Modica and Joe Namath, this welcoming spot is located directly across the water from the Jupiter Lighthouse. Patrons benefit from an on-site boutique seafood

In the traditional manufacture of mezcal, a giant stone wheel is used to pulverize the cooked agave to create a pulp.

market that allows commercial fishers to directly sell their catch of the day to both Lucky Shuck and BEACON, which is the development's fine dining option. The Ahi tuna poke tacos were a highlight from Lucky Shuck's unique menu, a mashup of Southern and Far East influences. Evidently, we aren't the only ones who enjoy the tiny tacos as the restaurant serves as many as 4k each week. After a thoroughly enjoyable alfresco lunch, we conquered the 109-steps of the Jupiter Lighthouse (jupterlighthouse.org). Even with everything new and notable in The Palm Beaches, it's nice to know that some things remain the same. For me, no visit to the Town of Palm Beach is complete without a stroll through the exquisitely maintained botanical gardens at the Society of the Four Arts (fourarts.org). Founded in 1936, the 10-acre campus is home to hundreds of events each year. The mélange of visitors at any given time is a testament to the enduring appeal of "America's First Resort Destination." For more travel information and reservations in The Palm Beaches, visit thepalmbeaches.com. sl

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Of Note... Island Style

Compiled by Colin Dennis

This page, clockwise from top left: Slim Aarons “Palm Beach Idyll” photograph mounted on aluminum and faced with museum-quality Plexiglas from Jonathan Adler (from $750; jonathanadler.com). Riviera tuffet from Jonathan Adler ($695; jonathanadler.com). Coral chandelier from Serena & Lily ($2,998; serenaandlily.com). Canopy custom-printed wall mural from Tempaper ($15/square-foot; tempaper.com). A Tall Handsome brass-plated cast aluminum statue from Bold Monkey ($1190; boldmonkey.com). Bac A Oranger planter box from Authentic Provence available in custom colors and multiple sizes (authenticprovence.com). David Francis Chippendale headboard in Worn White (to the trade; davidfrancisfurniture.com). Double Decker in Cabana Pink Dot fabric, with scalloped valance and Rose brush fringe from Santa Barbara Designs (santabarbaradesigns.com)

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Orchid Edition Jungle BÔA sofa ($5,662; orchid-edition.com)

April pillows from Zuiver (zuiver.com)

Maria natural jute rug from Maria Sharapova + Rove Concepts (roveconcepts.com)

Samuel & Sons Treillage Lattice border (samuelandsons.com)

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THE ELECTRIC GRAN TURISMO The 2022 Audi e-tron GT and RS e-tron GT Written by Andre James / Photos courtesy of Audi

Chiseled like a supermodel's cheekbones, the head-turning architecture of the 2022 Audi e-tron GT and RS e-Tron GT looks every bit like a concept car brought to reality. "The most beautiful car I have ever drawn," said Marc Lichte, Head of Audi Design, who chose these words in the fall of 2018, when the brand presented the Audi e-tron GT concept at a show car in Los Angeles. The Audi RS e-tron GT and RS e-tron GT are the first EVs from Audi Sport to be sold in the United States. They represent the third and fourth all-electric additions to Audi's US portfolio and contribute toward its goal of achieving a 30% electrified model portfolio by 2025. "The Audi RS e-tron GT is a milestone in the development of electrified high-performance models," said Lucas di Grassi, Formula E driver and entrepreneur, at the world premiere of the vehicle this past February. The e-tron's enviable aesthetics have all arisen from attention to efficiencies. A lightweight, high-strength, five-layer carbon fiber reinforced plastic roof —a first for an Audi vehicle and a segmentexclusive feature—comes standard. Permanently excited magnets are an exhilarating performance element that the Audi e-tron GT 56 slmag.net

shares with the world's most thrilling roller coasters. Found in both the front and rear axles of the e-tron GT and RS e-tron GT, permanently excited synchronous motors (PSM) produce 235 horsepower at its front motor and 429 horsepower at its rear. A net combined output of 469 horsepower (up to 522 horsepower for 2.5 seconds with overboost launch control) allows the e-tron GT to repeatedly accelerate from 0-60 mph in 3.9 seconds on its way to a top track speed of 152 mph. In the RS, a more robust rear motor enables a net 590 horsepower and up to 637 with overboost, which shaves .8 seconds off of the 0-60 mph sprint. These acceleration figures place the RS e-tron GT on par with the V10-powered Audi R8 supercar. Standard in the RS model is the e-tron sport sound, a high-quality and progressive sound that the driver can activate and modulate its amplitude via the Audi drive select system. Audi drive select, the driving dynamics system with four modes and controlled damping, comes as standard in every e-tron GT. Standard three-chamber air suspension in the Audi e-tron GT enables a wide variation in spring rates to provide cushioned comfort for daily driving or a more reflexive tightness for track workouts. A


standard rear differential lock with fixed locking values assists during various thrust and traction scenarios. "As a fully electric gran turismo, the e-tron GT reinterprets this balancing act by not reducing performance to the sheer output but by attributing a special creative importance to efficiency as well," said Lichte. Thanks to its lightning-fast control operations, the electric all-wheel drive provides the e-tron GT with maximum dynamism, stability, and traction in any driving situation. When the driver releases the right-hand pedal, the gran turismo usually switches to coasting mode. While braking, the electric motors perform decelerations alone in the vast majority of all everyday driving situations. All Audi e-tron GT models in the US boast a 93.4 kWh lithium-ion battery pack with a unique integrated cooling structure underneath the battery pack. The 800-volt electrical architecture comes standard with the ability to charge at an industry-benchmark 270 kW using DC fast-chargers, allowing the battery to replenish from 5-80% in just 22.5 minutes, which is among the quickest charging rates currently available of any EV. An e-tron route planner calculates the charging stops such that the

driver reaches their destination as quickly as possible. Preliminary manufacturer's estimated ranges based on approximation of EPA test cycles for a full charge are 238 miles for the e-tron GT and 232 miles for the RS e-tron GT. Inside, the cabin is spacious and outfitted with recycled materials like Alcantara and Dinamica automotive suede in lieu of leather as standard (although Nappa leather is available). The instrument panel is based on Audi's "monoposto" design that angles the 12.3-inch Audi virtual cockpit and 10.1-inch MMI touch response displays toward the driver. An Alacanara-wrapped full-circumference and flat-bottom steering wheel is standard, with capacitive hands-on detection available. The rear luggage compartment has a volume of 14.3 cubic feet, with another 2.9 cubic-feet available beneath the hood. Those looking for the ultimate in personalized can look to the Audi exclusive range from Audi Sport GmbH. The 2022 Audi e-tron GT and RS e-tron GT will arrive in the US this summer. MSRP for the e-tron GT quattro Premium Plus is $99,900; $107,100 for the e-tron GT quattro Prestige; and $139,900 for the RS e-tron GT. sl

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FEARLESS

Statement-making looks from both up-and-coming and established designers

FASHION

Written by Chloe Gellar

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Ziad Nakad

By the time he was a teenager, Lebanese-born Ziad Nakad knew that he wanted to work in fashion. Fascinated by eccentric fabrics, intricate beading and the mystery of sheer embroideries, he incorporated these into early designs he sketched for family members. With the encouragement of his family, Nakad pursued formal education in dressmaking while apprenticing with masters of couture, and in 1997 his dreams took flight when he was invited to show in the Beirut International Fashion Show. Nakad's dreamy couture confections, cut to flatter and embellished to perfection, quickly garnered global attention, and women around the world can now sport his sophisticated styles. For his SS21 collection, Nakad sought refuge from news of the explosion in Beirut, from the pandemic, and from the inability to travel by crafting a collection ripe with color and symbolism. He calls the pieces "slightly frivolous" in an attempt to recall the carefree life pre-COVID. All hand-embroidered in the designer's atelier, the collection's pièce de résistance, an opulent wedding gown, required three full months of work, or, from Nakad's perspective, "three months of escape." ziadnakad.com, Photography Greg Alexander, courtesy of Méphistophélès Productions

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A contemporary womenswear brand founded by Kanyinsola Onalaja following her graduation from Istituto Marangoni in 2014, the label aims to bridge the gap between Kanyinsola's Nigerian heritage and f lair for artisan crafts with Italian design aesthetics against the formality of British fashion. Recognized early as a person to watch in the industry, in 2009, she was named the FDA Young Designer of the Year. An underlying concept within all Onalaja collections always remains "Our Heritage Re-Imagined – The Africa We Don't See." The use of traditional fabrics such as Aso-oke fabric (from the indigenous Yoruba Tribe), the Tinko hand embroidery technique from the Hausa Tribe of Northern Nigeria, and other traditional basket weaving techniques play a key role within each of her collections and are juxtaposed with modern techniques and materials. Abstraction, often found within African art, is prominent in the designer's choice of patterns and embellishment. Onalaja and her mother are responsible for creating hand-painted details. onalaja.com, Photography courtesy of Onalaja

Onalaja

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ME369

Who is the woman that chooses to wear ME369? The creative minds behind the playful brand, ripe with cheerful slogans, definitively respond that she is ageless, with a strong personality and life experience. She is flexible. She leads a diverse life, understands that everything is dynamic, and she “goes with the flow.” She is impeccable but never gives up on comfort. She loves vacations, restaurants, sports – the good life! She is not spoilt. She is full of contradictions, has many sides, and lives in peace with each one of them. Her colorfulness, courage, and her abilities shine on others. She is not arrogant, “she talks the talk.” She is a spirit with a unique point of view. She knows how to focus on what is important with a holistic mindset. She is full of passion, loving, bold, a true optimist, and has no boundaries. She is a winning combination of modesty, power, beauty, humanity, and ambition. me369fashion.com, Photography by Greg Alexander, courtesy of Méphistophélès Productions

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Since 2013, Dallas-based Lindsey McClain and Jamie Coulter have been churning out a curated selection of feminine kaftans and kimono-inspired dresses designed to take you seamlessly from day-to-night. The statement investment pieces feature retro florals achieved through various mediums, including print and macramé, which bring a creative look to its staple silhouettes. laviestylehouse.com, Photography courtesy of La Vie Style House

La Vie Style House

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Farhad Re

During the darkest hours of the COVID lockdown in Europe, Paris-based designer Farhad Re holed up in his atelier to transform no less than 500 yards of milky-colored silk organza into a 15 piece collection that revisits the myth of Pygmalion, the eternal story of an artist who falls in love with his creation. Trained as an architect at the University of Rome, Farhad applies a sculptural approach to his couture creations. He works almost exclusively with silk organza, a material he favors for its ability to be sculpted while still maintaining an ethereal feeling. For his SS21 collection, Farhad concentrated on creating a light and architectural silhouette. The bespoke pieces boast hand-formed geometric shapes and represent his notions of purity of renewal and freedom. Farhad says he is attached to the very essence of freedom through his personal history as his Persian mother fled her country to regain the privilege to think and dress as she saw fit. farhadre.fr/, Photography by Iris Brosch, courtesy of Méphistophélès Productions

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This UK-based womenswear brand is owned by award-winning British/Nigerian journalist Didi Akinyelure. She says her inspiration stems from growing up watching the avant-garde fashion choices made by her grandmother and her mother, who owns a corporate tailoring business. Didi's love for edgy fashion pieces began in her teens, leading her to launch a fashion blog in 2011 and the April & Alex brand in 2018. Didi says April & Alex's mission is to create high-quality, contemporary womenswear that emphasizes boldness and shines a light on women's empowerment. The SS21 collection is named 'Audaz,' a Latin word meaning "bold." "The 'Audax' woman is willing to take risks while not being afraid of the unconventional," said Didi. "She is heroic, fearless, unflinching, courageous, and is not afraid to deviate from what is usual or proper." aprilandalex. co.uk, Photography by TY Bello & Luis Monteiro

April and Alex

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TRANSITIONAL | TRADITIONAL | CONTEMPORARY RESIDENTIAL DESIGN | COMMERCIAL DESIGN

Linda A. Mordoh, Owner

Rosemary Peters | Jaymes Anderson Cameron Harrington 41 S. Rangeline Rd. | Carmel, IN 46032 317.848.0020 www.SavvyDecor.com


KENA HOLLINGSWORTH

Helping clients navigate divorce with compassion and positivity Written by Annie Mosbaugh Knapp/Photographed by Adam Gibson

Kena Hollingsworth

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It appeared seemingly out of nowhere… A staple of the local magazine and business journal pages, Indianapolis law firms’ advertising was staid and predictable – so similar, it was difficult to tell one from another. And then, a full-page ad featuring two young blonde women with a single tagline: Call us before your spouse does. The attorneys from Hollingsworth & Zivitz had arrived, and they certainly had our attention. Kena Hollingsworth recalls, “We had success early on – we were getting noticed because we were a young, female firm, but really, we were just pointing out what some wealthy people who are getting a divorce do...call up the best attorneys in town so that their spouse won’t be able to use them because of conflict of interest. But it made people take notice.” Hollingsworth & Zivitz dissolved in 2019, and Kena then co-founded the firm Hollingsworth, Roberts, Means, now located in the Village of West Clay. While Kena focuses on divorce and family law, her partners, Jeffrey Roberts and William Means, provide counsel in a broad range of areas, including business and contract law, civil defense and estate planning, as well as family law, and the firm includes a team of more than 10 attorneys. The office, nestled into a cozy block of condos, apartments and shops, has an invitingly warm feel. Colors are soothing and spa-like; here and there are touches of art and lush flower arrangements, and the overall feeling is one of calm. A sleek stone island is visible just beyond the entry – it’s the hub of the office, where the staff often gathers for communal lunch, a celebratory glass of champagne, or group meetings. Kena strives to make the firm a place where employees want to be. Each person on staff is invited to choose their own office decor with the help of the firm’s interior designer, and celebrations are the norm – it’s not unusual for her to arrange a catered lunch or impromptu spa day for someone’s birthday. “For me, it’s all about how I can be of service to our employees, how I can make them feel valued and find that thing that makes them happy and engages them,” she says.

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It’s the same approach with her clients. “I very much believe that we can live in a beautiful state or a suffering state, and if you can minimize the amount of suffering, that’s ideal. When a divorcing couple is fighting, the only ones who win are the lawyers. So I always begin first by trying to alleviate the fear – people make terrible decisions because they’re fearful.” Certainly, Kena seems wiser than her years, and acutely aware of the pain and uncertainty her clients experience, in no small part because she herself has experienced divorce twice - as a child when her parents went through a lengthy and antagonistic process, and again as an adult when her own marriage unraveled. She says the fact that she is a child of divorce “100%” played into her desire to become a divorce attorney. “I had this notion in my mind that I would be a divorce lawyer who would help kids, because I remember feeling very much like property,” she adds. “And while certainly, the parent is my client, I will fire myself if I feel a client is not working with me to consider the needs of their children as well.” She adds, “When you poison a child’s mind against a parent, it’s the greatest disservice you can do...children need both parents.”

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Front row, Kristy Horvath, Genevieve Bedano, Ashley Roncevic; back row, Kena Hollingsworth, Bill Means, Jeff Roberts, Randy Fisher, Robin Kelly, Katie Hardy

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When advising clients, Kena says she prefers to emphasize the positives, urging them to think about the new life they are creating, rather than the old one they are leaving. “I tell them to focus on getting themselves off to the best start possible.” She says fear is usually the greatest barrier to moving forward, so she asks her clients, “What is the source of your pain here? What is your greatest fear?” Often, she says, once these issues are confronted, they’re able to deal with things much better. She laughingly adds, “I was probably born to be a marriage counselor.” When it comes to the things divorcing couples fight about most, she says men tend to want to protect their retirement accounts, while women might focus more on items of property. “It’s always interesting to see what people fight over,” she says. “For a few years, and I kept track, it was the Kitchenaid mixer. I’d say, ‘Let it go, I’ll buy you one.’ It’s just human psychology…when people feel like they’re losing so much, they focus on one thing to feel like they have some control.” Divorce rates have only increased since Kena began her practice. “It’s certainly not the stigma it once was,” she says. She hypothesizes that so many unions end in divorce because many people look at marriage as “checking something off a list” and often go straight from school to matrimony without experiencing life first. And, she adds (with a bit of that marriage counselor coming through), “People have unrealistic expectations about what another person is supposed to do for them. If how I feel is contingent upon how you treat me, then we’re doomed. If I associate you with my happiness, then the moment you have to take a minute for yourself, I’m going to blame you because I’m unhappy.” As far as her own role, she says, “It’s not a lawyer’s job to make sure you live happily ever after, but I like to think that because we know the pitfalls, we can make it easier.” Her practice thriving, Kena hopes in the future to be able to share the “life hacks” she’s learned about helping her clients alleviate their suffering and live happier lives, even after divorce, envisioning a podcast or even a website where she can give advice and counsel. After all, she says, “If you can grow through a divorce and learn from it, then you can look back and have no regrets.” sl For more information, visit hrmlaw.com

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SAN JUAN-UPMANSHIP The Condado Vanderbilt delights on every level Written by Jeffrey Cohen

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Old Town is alive with color.

Originally settled by the Spanish in 1521, San Juan, Puerto Rico’s capital and largest city, sits on the island’s Atlantic coast. Beautifully preserved in many places with colorful colonial buildings and cobblestone streets, it’s reminiscent of the picturesque towns and hamlets that dot the French Riviera. Framed by the huge fortresses El Morro and La Fortaleza, San Juan is a picture-perfect setting for a memorable vacation. It was here that our family headed recently for spring break; with the children growing up fast, it occurred to us that this might be the last such trip as a family in quite a while, so we were determined to make the most of this opportunity. A suburb of the historic walled city of San Juan, the Condado district features many of the most beautiful and luxurious homes on the island, as well as the Condado Vanderbilt, built in 1919, where we would stay for a few days as we explored the area and its diverse attractions. Stepping into the luxurious hotel lobby of the Vanderbilt is like walking into the (opulent) past, where luxury, service and old-world attention to detail are evident at every turn. Even though this was our first visit, we were treated from the outset like treasured guests. Popular in the past with European and Hollywood royalty, captains of industry and bluebloods, the Vanderbilt represents the apex in gracious living, where no effort is spared to deliver the ultimate resort experience. Having undergone several changes of ownership over the decades, various additions and subtractions, and a complete overhaul at the start of this century, the Condado Vanderbilt as it is now finally opened its doors for business in 2012, with two tall residential towers following a couple of years later. Luckily for us, much of the hotel’s original Beaux Arts-style design has been retained, with its white walls, red tiles, French windows and vaulted ceilings typical of the era. The floors in the public areas and the remarkable main staircase are decorated with marble and mosaics that would not be out of place in fin-de-siècle Paris.

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A coastal view of Old Town with its historic fort in the background

The Condado’s upper lobby

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The Vanderbilt Condado features several pools and stunning ocean views.

Ola Ocean Front Bistro offers a relaxed, family-friendly atmosphere.

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Settling into our two-bedroom suite above the sundeck on the second floor facing the Atlantic, including an L-shaped terrace with some 1,000 square feet of outdoor private space, we promised ourselves an alfresco cocktail there later in the day, but first it was time to work up an appetite. After a quick splash of water to wash away the grime of the journey from Indianapolis, we headed out for an early afternoon stroll down Ashford Avenue, where luxury hotels, boutiques and cafes line the street. Pausing at La Ventana al Mar, an open square facing the ocean, we adults enjoyed a refreshing rum punch and tacos, while the children opted for smoothies and a variety of salty snacks. The afternoons can get quite warm in San Juan, even in the spring, so we availed ourselves of a late-afternoon siesta back in our suite prior to a quiet evening on the terrace with a bottle of crisp rosé followed by simple dinner at the hotel’s excellent poolside restaurant, Ola Oceanfront Bistro. Greeted by a balmy and sunny morning on our first full day on the island, we decided to amble around the historic city after my usual workout and a continental breakfast. Taking a stroll around Old San Juan is like taking a trip back to colonial times. Having undergone a major restoration in the 1940s, the town is a riot of color and a maze of narrow streets, courtyards, restaurants and plazas, vibrant and bustling with people going about their business and leisure. Stopping on a couple of occasions for quesitos and mallorcas, a local baked delicacy, accompanied by strong cups of coffee from one of the many panadarias, we thoroughly enjoyed our walk around this picturesque old town. Upon our return, our son and I retired to the pool, while the ladies indulged in a bit of pampering at the resort spa. Later in the afternoon, following our (now traditional) siesta, we began getting ourselves ready for what was to be a spectacular dinner at the hotel’s 1919 Restaurant. Michelin Star-rated Executive Chef Juan José Cuevas combines social consciousness with exquisite taste, hand-selecting products that are local, artisanal and homemade, creating precise, complex dishes that dazzle and delight. With a strong Spanish influence, the menu features Jamon Iberico, and plenty of saffron, seafood, beans and otherworldly emulsions. Unable to resist the former as an appetizer, my son and I continued with a plump and perfectly rendered duck breast, while the ladies chose the prime rib, a perennial favorite. Complemented by creative cocktails and most agreeable wines by the glass, our prix fixe dinner was the perfect introduction to the gastronomic pleasures the Condado Vanderbilt has to offer.

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Relaxation awaits at the elegant Vanderbilt Spa at Condado.

1919 Restaurant is one of the hottest dining spots in the city, where Michelin-starred chef Juan Jose Cuevas gives farm-to-table cuisine a Puerto Rican twist.

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The hotel’s infinity pool overlooks the ocean.

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The renowned Trent Jones course at the Bahia Beach Resort & Golf Club

STK is a chic, modern steakhouse.

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Cigar afficionados find a haven at Avo, the resort’s cigar bar and lounge.

Having established our routine – breakfast, sightseeing, lunch, nap, swim, then dinner – on our last full day, the four of us took a break from this taxing schedule to play a round of golf at nearby Bahia Beach Resort & Golf Club, a challenging course designed by the renowned Trent Jones. With 15 of the 18 holes in water (the final three being on the Atlantic), this is a memorable course indeed. Almost equally memorable was an excellent burger I enjoyed on the turn at Cocoteros Grill. Much as we relished the fine dining at Condado Vanderbilt’s multiple restaurants, including the steakhouse STK, not to mention the outstanding cocktails (of which the kids will have to wait a few years to partake), we decided on our final evening to Uber to Lote 23 in the Santurce district, something of a mecca for food trucks, and had a wonderful time wandering from truck to truck for a gastronomic tour of the world. I don’t recall everything we ate, but I enjoyed a fabulous mofongo, perhaps the best I have ever had, from El Cuchifrito (one of the most popular kiosks to judge by the line). Of course the rum and cold beer was flowing, and a great time was had by all. Next time we visit as a family, perhaps our children will be old enough to enjoy beverages somewhat more robust than smoothies. Until then, salute’ to San Juan. sl For more information, visit condadovanderbilt.com

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Pete and Alice Dye at Chatham Hills

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THE FINAL SWING Golf legend Pete Dye leaves his legacy in Indy Written by Suzanne Huntzinger Nestled along rolling hills just past Indianapolis’ far northwest side in the growing communities of Westfield and Zionsville lies the swan song of legendary golf course designer and championship golfer Pete Dye. Before he left this earth in 2020 at the age of 94, Dye teamed up with developer Steve Henke to design courses at The Club at Chatham Hills and Holliday Farms courses, leaving an indelible mark on Indianapolis and the golfing world. During his illustrious career that spanned more than five decades, Dye designed a prolific 139 golf courses around the world, including the US, China, Austria, Germany, and the Dominican Republic. His prints can be found on the PGA West in LaQuinta, California; The Ocean Course at Kiawah Island Resort in Kiawah, South Carolina; Crooked Stick in Carmel, Indiana; and Teeth of the Dog in LaRomana, Dominican Republic, as well dozens of others courses. Surprisingly, the first nine-hole course the golf icon designed along with his wife, Alice, was El Dorado Golf Course, later renamed Dye’s Walk, in Greenwood, Indiana. Born in Urbana, Ohio, a little town not far from Dayton, Dye got his start in the golf arena working and playing on a nine-hole golf course in his hometown. Pete’s father designed it, and it was situated on his mother’s farm. Fittingly, Dye secured a state high school golf championship before earning his wings to serve in the 82nd Airborne Infantry of the United States Army in World War II. After the war came college, where he met Alice O’Neal, every bit the championship golfer her husband was, and then some. Their marriage marked the beginning of one of the most famous and influential partnerships ever in golf. A life insurance job brought them to Alice’s hometown of Indianapolis. But even with a then full-time career, Dye never abandoned his passion for the links. After competing in more than a handful of championships, one in which he finished ahead of Arnold Palmer and Jack Nicklaus, Pete discovered his passion was really in the design and maintenance of golf courses.

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Pete Dye tees off at Chatham Hills

Dye’s course design career blossomed, and his name quickly became associated with the development of golf communities. It was through those circles that Henke met Dye. “I had the pleasure of playing and seeing many of his great courses throughout Indiana. I was always amazed at his vision and the way he could shape and preserve the beauty of so many holes,” Henke said. “I toured a course in Ohio early in my development career, and the pro who toured me asked who I was considering to develop a course. I mentioned several names, including Pete Dye. The pro responded, ‘Pete Dye will do your course, what’s your question?’” Henke brought Dye on board to design that course at the Bridgewater Club in Carmel. Later, when the Chatham Hills and Holliday Farms projects arose, bringing Dye in was an easy choice. “His attention to detail was immaculate, and he would often shape and reshape greens to lower them one quarter inch to ensure the best rolls and play for the golfer,” Henke recalled, adding, “He had so much fun shaping the greens too. I remember, on several holes, him saying the golfers will think this green is going to break toward the water, but we’re going to shape it the opposite way.” With impeccable planning, Henke developed Chatham Hills around signature Pete Dye 18-hole and 9-hole golf courses. Fittingly, Dye’s final project, the Holliday Farms course, was no doubt near and dear to Alice Dye’s heart. Having grown up on the property, no one would appreciate the land’s beauty more than she. The exclusive golf community is now in progress, and features two Pete Dye courses – an 18-hole championship course, as well as a par-3 nine-hole course. Henke can take pride in knowing the partnership he forged with Dye will live on in the fairways of Chatham Hills and Holliday Farms. “It’s an honor to own any Pete Dye course and have had the opportunity to work with him, Alice, and his family over the years. Whether his first or last (design), he was just such a special person, and the quality of his work is amazing.”

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Chatham Hills’ opening; Steve Henke stands between Pete and Alice Dye

The course design at Chatham Hills highlights its rolling terrain and scenic views.

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The Dyes and Henke with Chatham Hills staff and members

Alice Dye tees off.

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No doubt, as he tees off at any Dye course, Henke will remember the first time Dye teed off at the grand opening of Chatham Hills. “It was so special,” he recalls. “Alice teed off first. When Pete stepped up, she moved his ball back further and said ‘You’re not hitting from the same tee as me.’ Everyone laughed. Then Pete took a half practice swing and hit it perfectly down the middle of the 10th hole. We now have a plaque in the middle of the fairway where that opening tee shot landed.” Though Chatham Hills and Holliday Farms are the final testament to Pete and Alice’s brilliant partnership, there will be more Dye courses in the future. The Dye family has pledged to continue the couple’s mission, with the same meticulous attention to detail and precision design, ensuring that, though the legend is gone, his legacy will live on forever. sl For more information, visit chathamhills.com and hollidayfarmszionsville.com

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Best of

SOPHISTICATED SOCIETY Presented by

To celebrate the beginning of a return to a (nearly) normal social season, we want to share our readers’ parties, events and occasions. At the track or at home, at a gala or other special event, even at an elegant private party or dinner, we want to see your smiling faces. Email your high-res photos with captions to jeff@slmag.net. If your photos are published, you’ll receive a complimentary one-year subscription to Sophisticated Living.

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MORNING LIGHT

For 17 years, Morning Light’s Beach Ball has paved the way for summer fun! The unique gala with a dress code of flip flops and shorts rather than tuxedos and gowns has raised well over a quarter of a million dollars for free hospice care in the last four years alone. Proceeds benefit the award-winning Abbie Hunt Bryce Home, one of only a few residences in the nation that provide free living arrangements for the terminally ill. The 2021 Beach Ball will be held “on the beach” at the outdoor volleyball courts at Pinheads in Fishers, Saturday, June 12, from 6-10 p.m. For more information, visit morninglightinc.org, or call 317.218.7554.

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1) Brenda Schultz, Kory Schultz 2) Penny Davis, Lenox Madubansi 3) Henry Wilson, Alice Wilson 4) Robin Chaddock, Dave Chaddock 5) Matt Hurdle, Juli Hurdle 6) Kent Newton, Dr. Erin Newton, Judy Newton 7) Diane Hein, Steve Hein, Maureen Shields, Drew Fodor, Tom Fodor, Karen Fodor, Julie Powers, and Dan Powers 8) Rachael Winbush, George Winbush 9) Lee Ann Blue, Margo Martin, Brandon Hoopingarner 10) Jason Vohs, Reagan Vohs 11) Kristen Lundy, Rocky Winbush 12) Margery Stoller, Dr. Steven Stoller



Photos by Pix Meyers Photography 6

FACE

FACE Low-Cost Animal Clinic works to end needless euthanasia of dogs and cats through affordable spay/neuter, vaccine, and wellness services for companion animals, as well as community cats. The annual Mutt Cup event is a craft cocktail competition featuring several of Indy’s best bartenders, using spirits from Hotel Tango. Each year, top mixologists submit cocktails to be judged by a panel of local experts and the event attendees, vying for the Judges’ and People’s Choice awards. The next Mutt Cup will be held in April of 2022 at Tinker House Events. For more information, visit facespayneuter.org.

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BROOKE’S PLACE

The Brooke’s Place Legacy of Hope Breakfast started in 2013, and takes place annually on the third Thursday in November, which is National Children’s Grief Awareness Day. The breakfast event provides an opportunity to raise awareness of the impact that the death of a loved one has on a child, and it’s an opportunity to make sure that grieving children receive the support they need. This free event is attended by nearly 800 individuals in our community and beyond. The event in 2021 will be the Ninth Annual Legacy of Hope Breakfast; for more information, visit brookesplace.org. 6 4

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1) Kaitlyn Boller, Steve Boller 2) Theresa Brun, Shelly Sondergass, Bonnie Shroyer 3) Missy Brauer, Dawn Dinwiddie, Jen Marsh 4) Marcia Swolsky, Judith Lipps 5) Laura Steele, Nora Sudano, Hilary Bercovitz 6) Joy Dyer, Dan Dyer, Carol Braden 7) Carol Braden, Jeff Curtis, Aaron Winkler, Lori Winkler 8) Hilary Bercovitz, Amy Hammes, Taylor Rhodes 9) Erin Hedges, Melanie Priest, Jill Peirce 10) Theresa Brun, Renee Richardson 11) Bill Goetz, Dan Antle, Patty Antle 12) Michael Boldt, Jeff Hokanson



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ACLU

Through litigation, education, and grassroots advocacy, the ACLU of Indiana holds every level of government accountable to the promises and responsibilities of the U.S. and State Constitutions. Whether it’s protecting the fundamental right to vote, defending equal rights of LGBTQ community members, or tackling a mass incarceration crisis that is breaking apart communities and draining government resources, the ACLU of Indiana takes up the toughest civil liberties causes and issues to defend all people from government abuse and overreach. For the past five years, the ACLU’s flagship event has been a Spirit and Place Festival panel discussion featuring local leaders and nationally-known legal experts exploring issues facing the community. To join the organization or learn more, visit https://action.aclu.org/give/indiana-join-renew-today or contact Neil Hudelson at nhudelson@aclu-in-org.

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1) Neil Hudelson, Ken Falk, Jane Henegar, Kit Malone, Michael Palmer, Gavin Rose, Leigh Anne Sink, Ariella Sult, Ann D’Angelo, Stevie Pactor, Katie Blair 2) Kit Malone 3) Members of the ACLU of Indiana Trans Education and Awareness 4) Nic Love, Ashley Toruno 5) Jane Henegar, Tom Morello, Unknown, Katie Blair 6) ACLU of Indiana staff, board and volunteers 7) ACLU members in Washington


SOPHISTICATED WOMAN Written by Annie Mosbaugh Knapp/Photographed by Adam Gibson Chef de Cuisine Jacqueline Bols, owner of Jacquie’s Gourmet Catering, began her culinary education in England before launching her career in the French and Italian Rivieras. As a chef on private yachts, she served some of the world’s most famous people, including Oprah, Sean Connery, Kevin Costner, Tommy Hilfiger and Elizabeth Hurley. A recipient of the Charles Heidsieck Award of Culinary Excellence, Jacquie catered numerous events in the Hamptons, Manhattan and Beverly Hills before moving to Indianapolis in 2000 for a position as a private chef. In 2003, she opened Jacquie’s Gourmet Catering. Here, Jacquie gives us a glimpse of what motivates and inspires her. What is your favorite quote or motto? I have two: “When the gods are hailing down on you, put up your umbrella and keep walking,” and “You cannot learn from experiences you are not having.” Who is your mentor? A lady I worked for in Winchester in the UK starting at the age of 14 in her tea rooms, creperie, and bed and breakfast. She taught me a strong work ethic and the love of the hospitality industry. When you look back on your career so far, what are your proudest moments? Several achievements of pushing the boundaries and limitations outside of my comfort zone to pull together an event [come to mind].There’s nothing like putting together different elements of a large event from beginning to end, watching it grow, and seeing it through until all is accomplished. And, of course, I’m proud of winning the Charles Heidsieck Culinary award in the Antigua Superyacht Show. What sets your soul on fire? Success by overcoming my fears. What has been your greatest challenge? Creating a balance between work and family. Biggest regret? My lack of self-confidence when I was younger. Tell us about your “aha” moment Having a child, where it no longer is about just yourself. What Indianapolis neighborhood do you live in, and what drew you there? Arden; I love the neighborhood feel as well as the history and architecture. What are three adjectives you would use to describe a sophisticated woman? Confident, eloquent, and humble. sl For more information, visit jacquies.net.



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