THE INN AT NICEWONDER FARM & VINEYARDS DEBUTS IN THE HEART OF THE VA HIGHLANDS Situated on the grounds of the family-owned Nicewonder Farm & Vineyards, The Inn at Nicewonder Farm & Vineyards recently made its debut in the charming town of Bristol, Virginia. Nestled in over 450 acres of rolling hills and meadows, the new luxury boutique property features 28 highly appointed luxury rooms and suites, and a Yurt Village with nine standalone accomodations. This ground-up destination brings an elevated hospitality experience to the region, boasting inviting common spaces, a world-class culinary and wine program and nine customized Yurts. James Beard nominee, Chef Travis Milton oversees the signature restaurant, Hickory, offering exquisite, locally sourced cuisine paired with wines grown right on property including Viognier, Chardonnay, Merlot and Petit Verdot. “The Inn at Nicewonder Farm & Vineyards is a truly pivotal moment, allowing visitors the opportunity to experience the beauty and bounty of the
Virginia Highlands,” said Mara Bouvier, General Manager of The Inn At Nicewonder Farm & Vineyard. “We are incredibly excited to open our doors and welcome guests to experience this unrivaled destination complete with luxury accommodations, outdoor adventures and award winning wine and culinary program.” Guests have plethora of immersive experiences to enjoy including complimentary s'mores by the firepit, self-guided hiking trails, morning yoga, evening meditations, farm tours and seasonal activities, archery and hatchet throwing, vineyard tours, and more. Opening this fall, the Wellness Village will offer guests a truly relaxing experience with luxury yurts providing a home to a fitness center, spa, treatment rooms, and more. For more information, visit www.nicewonderfarm.com and follow @nicewonderfarm on Instagram.