2019 Menus
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Welcome to Hardings Catering Hardings first class caterers are the sole providers of all things Food & Beverage here at Field Place Manor House & Barns. They pride themselves on their flexibility with clients to help create bespoke packages to suit all requirements, tastes and budgets that ensure all events run with seamless precision. Managing our events to every detail, they provide superb service for each menu and bar facility.
About Hardings
Hardings are a family run catering business based in Sussex who specialise in weddings, private and corporate events. For 18 years, the entire team at Hardings has worked tirelessly to establish their reputation as one of the South Coast’s premier caterers. Their clients trust them to provide a top-quality service, with excellent food, service and event management. This has resulted in their appointment at some of the South Coast’s most prestigious venues. Please note that all prices quoted include VAT.
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Weddings & Events
Please see on the following pages details and sample pricing for a Wedding or Event, however please remember that we would be delighted to offer bespoke menus to suit all individual requirements and tastes. Rest assured we will provide everything needed for the event including: Full menu consultation with one of our dedicated team All white table linen All white crockery and cutlery All Glassware Complete set up and clear down Fully trained and uniformed service staff Dedicated event/catering manager Tasting of the chosen Menu
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Our finger canapes are an effective and stylish way to feed guests with a more informal, relaxed atmosphere which can be served pre-dinner or a standalone reception. Presented on wooden boards or black slate these can be circulated on trays by our service staff or we can create food stations for the canapes to be served from.
Canapé Reception Menu
Finger Canapés
The perfect way to start any Wedding and Event with some delicious homemade finger canapes. We can offer the traditional Smoked Salmon Blinis and Asparagus & Hollandaise Tarts to the quirkier Spicy Wontons with Asian Salsa or the ever-popular selection of Slider Burgers with our Homemade Buns.
Cold Canapés Seafood
Beetroot Carpaccio of Salmon with Lime Crème Fraiche Red Thai Salmon Fish Cakes Local Smoked Salmon Blinis with Quail Eggs and Caviar King Prawn Remoulade Tart Smoked mackerel Rillette, Pickled Cucumber
Meat
Chimichurri Chicken Skewer Rolled Ham Hock and Caper Berry Terrine Oriental Confit of Duck on Spiced Toasts Parma Ham and Chive Croquettes Spanish Style Tortilla with Ham Hock Bacon, Mozzarella & Egg Tart Pecking Duck Pancake, Cucumber, Shallot, Hoi Sin Chicken, Celery, Rocket & Herb Mayo Finger sandwich
Vegetarian
English Asparagus Tartlets with Saffron Hollandaise & Roast Red Pepper Goats Cheese, Wild Mushroom, Black Olive Tapenade and Pesto Chargrilled Halloumi and Courgette with Tomato Hummus and Rocket Caprese Skewer. Cherry Tomato, Bocconcini & Basil Corn Fritters, Spicy Aioli Parmesan, Garlic & Mushroom Muffin Kale & Onion Pakora, Chilli Jam Potato Rosti, Lime Peanut Sauce Tofu & Vegetable Nori Roll, Soy sauce
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Hot Canapés Seafood
Tempura of Tiger Prawns with Sweet Chilli Sauce Mini Spiced Salmon Bamboo with Yoghurt Dip
Goujons of Salmon with Lime and Sesame Yoghurt Dip Thai Crab Cakes
Tiger Prawn & Chorizo Skewer
Meat
Mini Yorkshires with Roasted Beef and Horseradish
Mini Sussex Beef Burgers with Tomato and Chilli Relish Moroccan Beef Meatball, Romesco
Classic Sausage Roll with HP Sauce BBQ Pork Cigar, Chilli Plum Dip
Classic Satay Chicken Skewer, Peanut Sauce Lamb Kibbeh, Sumac Spiced Yoghurt
Southern Style Popcorn Chicken, Ranch Dressing
Vegetarian
Curried Pea & Potato Tart
Spinach & Feta Filo Pastry Pumpkin Croquette, Aioli
Tomato, Feta & Pesto Arancini Mini Vegetarian Pizzetta
Mexican Bean Pastry Taco
Sussex Rarebit with Harvey’s Beer & Sussex Cheddar Asparagus Tartlets with Saffron Hollandaise
Vegetable Spring Rolls, Carrot & Sweet Chilli Dip
Canapés @ £2.50 per item
Alternatively please select 6 canapés per person @ £12.00 per person
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Field Place Manor House & Barns Wine List Package
Drinks Package, includes: A welcome drink for all guests, choose from Wines, Prosecco, Pimms or Bucks Fizz (includes Soft Drinks options) ½ Bottle wine per person (choose from our list)
£20.50
A toast of Prosecco
Whites
Wines
175ml
Garganega/Pinot Grigio, Bella Modella........................................................ £4.80 Delicate with crisp apple notes Chardonnay, Pattersons Private Reserve........................................................ £5.00 A lighter style of Chardonnay with a soft creamy touch
Bottle £19.90 £20.50
Sauvignon Blanc, Sepa Moya........................................................................ £5.20 £21.50 Fresh with hints of tropical fruit and lemon
Reds
Merlot, Santa Lucia....................................................................................... £4.80 Soft and smooth with spicy notes and a hint of cherry
£19.90
Shiraz, Pattersons Private Reserve................................................................ £5.00 Bold with added softness from the subtle hint of oak
£20.50
Rioja, Manzanos Finca.................................................................................. £5.30 Elegant and velvety with red fruit and liquorice notes
£22.00
Rose
La Bastille Cabernet Sauvignon Rose............................................................ £4.80
£19.90
Belfiore Pinot Grigio Blush............................................................................ £5.20
£22.50
Bubbles
Freshello Roboso Rose Spumante.......................................................................
£25.00
Cielo Prosecco Spumante, Italy..........................................................125ml £5.95
£27.90
Joseph Perrier NV Champagne...........................................................................
£45.00
We are unable to offer corkage
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Snacks & Nibbles
Home Roasted Chilli Nuts............................................................................................. £5.50 Honey & Sesame Pretzels with Houmous..................................................................... £5.50 Marinated Kalamata Olives.......................................................................................... £5.50 Mini Pesto Bread Stick with Aioli.................................................................................. £5.50
Drinks Reception Menu
Wine & Bubbles
Selected White, Red and Rose Wines............................................................................ £5.50 Prosecco Casa Defra Frizzante...................................................................................... £5.95 Freshello Roboso Rose Spumante................................................................................. £5.50 Buck Fizz...................................................................................................................... £4.90 Champagne Joseph Perrier........................................................................................... £9.00 Nyetimber Classic Cuvee, Sussex, England................................................................... £9.50
Long Drinks
Brighton Gin, Folkingtons Tonic, Crushed Fresh Orange.............................................. £6.90 Blackdown Sussex Vodka OR Gin, Folkingtons Garden Tonic, Olives............................ £5.70 The Sussex G & T......................................................................................................... £7.50 Mayfield Sussex Hop Gin, Folkingtons Tonic, Fresh Lemon Pimms No 1 Fruit Cup.................................................................................................. £6.50 Aperol Spritz................................................................................................................ £9.00 Aperol, Prosecco, Soda & Fresh Oranges
Soft Drinks
Selection of Eager Fruit Juice............................................................................. £5.95 / litre Choose form Cloudy Apple, Orange or Cranberry Fruit Punch................................................................................................................... £2.25 All costs are per person unless stated and include VAT
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Wedding Breakfast Menu To start Torched Golden Cross Goats Cheese, Roasted Beets, Beetroot Relish and Walnut Dressing (V) Butternut Squash and Lentil Soup with Parmesan Croutons (V) Watercress, Potato and Pea Soup, Chilli Crème Fraiche Confit Chicken & Duck Terrine, Mustard Greens, Pickled Red Onions, Rosemary Crostini Blue Cheese & Fig Cheesecake, Balsamic & Onion Marmalade Tomato, Mozzarella & Basil. Beef & Heritage Tomatoes, Buffalo Mozzarella, Pesto Dressing & Micro Basil (V) Herb Crusted Beef Carpaccio, Celeriac Remoulade, Roasted Beets, Shaved Parmesan Mayfield Sussex Gin Cured Salmon, Shaved Fennell & Grapefruit Salad, Torn Croutons, Lemon Dressing Mushroom & Tarragon Mousse Toast, Cherry Tomato & Pesto Salad Mackerel Two Ways. Smoked Rillette and Tartare, Cucumber Cream, Cucumber Parpadelle & Melba Toast Warm Asparagus, Hollandaise Sauce, Soft Poached Egg, Torn Garlic Croutons (seasonal) Asparagus Salad with Cockle Tartare, Baby Watercress & Sorrell (seasonal) Confit Salmon Fillet, Pickled Cucumber, Burnt Avocado, Lemon, Baby Watercress Pressed Heritage Tomato Timbale, Spinach & Feta Salad Wild Mushroom & Brighton Blue Cheese Tart, Carrot Puree, Roast Beetroot Salad Tea Smoked Ducked Breast, Spiced Roasted Plums, Pickled Radish Roasted Courgette stuffed with Wild Mushrooms, Artichoke & Tomato with Spinach Salad & Raspberry Vinaigrette
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Wedding Breakfast Menu Our team of event managers and chefs will create the perfect bespoke options for your day ranging from the traditional three course seated wedding breakfast (the first meal when you are married), to an informal BBQ.
To enjoy Pan Roasted Sea Bream, Confit Potatoes, French Beans, Tomato Fondue & Salsa Verde Hake Fillet, Fenugreek & Parsnip Puree, Cauliflower Cous Cous, Golden Raisins and Sea Vegetables Confit of Gressingham Duck Leg, Port & Sour Cherry Sauce, Buttered Curly Kale, Fondant Potato Roasted Rump of Beef, Creamed Cauliflower, Sorrell Salsa Verde, Roasted Parsnip & Red Wine Jus Chicken Fillet with Fricassee of Chickpea, Corn & Chorizo, Romanesco Ballantine of Chicken wrapped in Bacon with Grilled Corn & Leeks, Fondant Potato Braised Blade of Sussex Beef, Classic Bourguignon Sauce of Red Wine, Baby Onions and Bacon with Crushed Potatoes with Chive, Beans Braised Pork Belly, Green Apple Tarte Tatin, Baby Carrots, Champ Potato Potato Gnocchi with Pumpkin Veloute, Fresh Goast Curd, Pine Nuts and Parmesan Crisps (V) Grilled Sea Bream, Boulangere Potatoes, Celeriac Puree, Buttered Leeks & Crispy Squid Chicken Ballotine, Stuffed with Wild Mushroom Braised Puy Lentils and Creamed Leeks Pink Lamb Rump, Lamb Croquette, Fondant Potato, Spring Greens, Lamb Jus Local Smoked Haddock Fillet, Bubble & Squeak, Tenderstem Broccoli, Soft Poached Egg, Caper Butter Sauce Sea Bass Fillet, Tenderstem Broccoli, Bubble & Squeak and Beurre Blanc Sauce, Caramelised Lemon Summer Vegetable Risotto with Asparagus, Peas, Broad Beans, Carrot, Tenderstem and Tomato, topped with Rocket, Parmesan & Chilli Oil (V) Ras el Hanout Lamb Rump, Chickpea & Mint Puree, Moroccan Cous Cous, Mint & Lime Yoghurt
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Wedding Breakfast Menu To close Lemon Tart, Tart, Raspberry and White Chocolate Eton Mess, Lemon Curd Sticky Toffee Pudding, Toffee Sauce & Vanilla Ice Cream Banoffee Pie, Clotted Cream & Chocolate Sauce Passion Fruit & Mango Pavlova, Mango & Coconut Salsa Dark Chocolate Crème Brulee, Cherry Compote & Amaretto Biscuit Sauce Trio of Chocolate Truffle Mousse, Caramelised Orange, Thyme Scented Shortbread Plum Crumble Tart, Vanilla Mascarpone Cream, Praline Honey & Ginger Cheesecake, Ginger Wine Syrup Chocolate & Orange Brioche Bread & Butter Pudding with Orange Custard Sauce Coffee Crème Brulee, Caramelized Orange, Shortbread Biscuit Glazed Apple Tart with Vanilla Cream & Toffee Sauce Baked Orange and Vanilla Cheesecake, Lime Scented Meringue, Mango Coulis Caramel Profiteroles, Pistachio Ice Cream Sussex Cheeseboard, Homemade Chutney, Quince Paste & Artisan Biscuits and Breads Our wedding menu detailed here are of course samples, however we do recognise that you may well have a favourite dish or recipe that you would like to see at your wedding. We will be delighted to meet with you to design a bespoke alternative for your special day.
The Wedding Breakfast menu will include as standard A selection of Artisan Breads with Salted Butter, Olive Oil & Balsamic Filter Coffee and Chocolate Truffles Two Course @ £42.50 per person
Three Course @ £49.95 per person Prices include VAT
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Wedding Breakfast BBQ Menu Please select up to 4 items plus a vegetarian option Served from the Buffet Station Peri Peri Spiced Boneless Chicken BBQ Marinated Pork Belly Strips Lime, Chilli and Coriander Tiger Prawns Chermoula Lamb and Sweet Pepper Skewers Tandoori & Yoghurt Marinated Chicken Skewers Homemade 4oz Burgers Flank Steak with our own Dry Spiced and Herb Rub Local Butchers Cumberland Sausages Reggae Reggae Pork Loin Steaks Salmon Fillet Parcels with Lemongrass and Ginger Chilli Marinated Halloumi & Pepper Kebabs Herb Marinated Polenta Steak Giant Garlic Portobello Mushroom stuffed with Stilton & Pinenuts All served with either from the Buffet or Direct to the seated guests Garlic & Herb Roasted New Potatoes Âź Jacket Potatoes with Sour Cream & Chives Selection of Artisan Breads, Salted Butter, Olive Oil and Balsamic Selection of Salads Mixed Green Summer Salad Tomato, Buffalo Mozzarella, Red Onion & Olives Classic Greek Salad with Sussex Feta Red Summer Slaw with Apple and Sultanas Roasted Courgette, Red Onion & Peppers with Pesto Dressing Quinoa Salad with Beetroot, Pumpkin Seed & Orange Fennel, Pear & Red Pepper Salad with Pomegranate and Pomegranate Molasses Dressing Marinated Mushrooms, Mixed Beans, Crushed Walnuts & Parsley Salad Chickpea, Butter Bean & Chorizo with Chilli Dressing Classic Caesar: Cos and Little Gem Lettuce, Our Own Caesar Dressing, Anchovies, Croutons & Shaved Parmesan Cous Cous with Roasted Vegetables & Moroccan Spice
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Wedding Breakfast BBQ Menu To end Dessert Buffet with a Selection of Three Desserts Lemon Tart, Tart, Raspberry and White Chocolate Eton Mess, Lemon Curd Sticky Toffee Pudding, Toffee Sauce & Vanilla Ice Cream Banoffee Pie, Clotted Cream & Chocolate Sauce Passion Fruit & Mango Pavlova, Mango & Coconut Salsa Dark Chocolate Crème Brulee, Cherry Compote & Amaretto Biscuit Sauce Trio of Chocolate Truffle Mousse, Caramelised Orange, Thyme Scented Shortbread Plum Crumble Tart, Vanilla Mascarpone Cream, Praline Honey & Ginger Cheesecake, Ginger Wine Syrup Chocolate & Orange Brioche Bread & Butter Pudding with Orange Custard Sauce Coffee Crème Brulee, Caramelized Orange, Shortbread Biscuit Glazed Apple Tart with Vanilla Cream & Toffee Sauce Baked Orange and Vanilla Cheesecake, Lime Scented Meringue, Mango Coulis Caramel Profiteroles, Pistachio Ice Cream Sussex Cheeseboard, Homemade Chutney, Quince Paste & Artisan Biscuits and Breads Our BBQ menus are designed to be a less formal service. The BBQ will be in view of the guests and platters will be served to each individual table along with all salads and accompaniments. The staff will be on hand to replenish where necessary.
The Wedding Breakfast menu will include as standard Filter Coffee and Chocolate Truffles £44.50 per person
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
To Start
Wedding Breakfast Menu Curry Selection Menu
Can be served as Table Sharing Boards or Individually Plated Basket of Mini Poppadums with Mango Chutney & Lime Pickle Tandoori Chicken with Cucumber & Mint Raita Lamb & Pea Samosa Spinach & Onion Pakora Chickpea, Chilli & Coriander Fritter Onion & Courgette Bhaji
To Enjoy from The Buffet
Chicken Dansak - sweet & sour dish, slightly spicy with lentils and fresh coriander Mughlai Karahi Gosht - slow cooked lamb curry with tomatoes, garlic and garam masala Spicy Prawn Masala Sweet Potato & Cauliflower Balti All served with Naan Breads & Poppadums, Pilau Rice, Aloo Phujia (Spicy Potatoes, Tomatoes & Onion, with a little kick) and Chickpea Dhal
Something Sweet from the Buffet
Passion Fruit & Mango Pavlova, Mango & Coconut Salsa Baked Orange and Vanilla Cheesecake, Lime Scented Meringue, Mango Coulis Rice Pudding, with Coconut Milk, Cardamom & Pistachios
Our wedding menu detailed here is of course samples, however, we will be delighted to meet with you to design a bespoke alternative for your special day.
The Wedding Breakfast menu will include as standard Filter Coffee and Chocolate Truffles Two Course @ ÂŁ42.50 per person
Three Course @ ÂŁ49.95 per person Prices include VAT
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Evening Buffet This can be a tricky option so why not offer a selection of Hot Served Favourites including Fish and Chip Cones or our selection of Hot Brioche Buns to include BBQ Pulled Pork, Hot Fish Finger and Rocket and our Famous Meat Ball in Tomato Sauce. Alternatively, why not try Local Cheese and Pate Boards full of Sussex Cheeses, Homemade Terrines, Pickles, Homemade Chutneys, Artisan Biscuits, Warm Breads and Fresh Fruit.
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Wedding Evening Buffet Options
Finger Platter Menu Cold Options
A Selection of Sandwiches or Tortilla Wraps Jamaican Jerk Chicken and Sweet Pepper Skewers Tomato, Mozzarella and Basil Bruschetta (v) Sweet Pepper, Chive & Mushroom Tortilla with Spiced Tomato Sauce (v) Mini Cheese Scones topped with Tomato & Onion Marmalade (v) Cocktail Bagels topped with Smoked Mackerel & Prawn Mousse Spicy Beef Teriyaki & Tomato on Puff Pastry Fresh Seasonal Vegetable CruditĂŠs with a Selection of Dips (v) Marinated Prawn Kebab with Pineapple & Chilli Salsa Cajun Salmon Skewers Cocktail Sausages with a Honey & Mustard Glaze Onion Bhajis with chopped Onion & Cumber Salad Olive Breads topped with Tapenade & Basil Homemade Scotch Eggs Picked Ham Hock on Tomato Toast
Hot Options
Thai Spiced Seafood Croquettes with Sweet Chilli & Cucumber Dip Oriental Dim Sum with Soy & Spring Onion (v) Falafel with Hummus (v) Lemon & Ginger Chicken Fillet Kebabs Mini Peppered Steak Pies in Puff Pastry Chickpea and Harissa Fritters (v) Seasoned Potato Wedges with HP Sauce Lamb and Mint Skewers Cocktail Vegetable Samosas with Yoghurt & Mint (v) Crispy Potato Wedges with a HP Sauce (v) Oriental Dim Sum with Soy & Spring Onion (v) Hickory Smoked Chicken and Chorizo
Please select up to 8 items for an Evening Finger Buffet ÂŁ15.50 per person
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Wedding Evening Buffet Options Chip Cones
Served in a Newspaper Cone with Maldon Sea Salt and Sarsons Malt Vinegar
£4.50 per item
Hot Bloomer Sandwiches or Brioche Buns Served on White & Granary Bloomer Bread or Large Brioche Buns Please choose 3 options from:
Posh Fish Finger, Rocket & Tartare Sauce
Grilled Halloumi & Red Pepper, Chilli Jam BBQ Pulled Pork with Apple Slaw
Smoked Bacon & Fried Egg with Traditional HP Sauce Roast Beef, Watercress & Horseradish
Fresh Butchers Pork Sausages, Ketchup Egg & Sweet Pepper Omelette
Meat Ball, Tomato Sauce & Mozzarella Quorn Sausages
£7.50 per item
Fish & Chip Cones
Breaded Goujons of Cod with Rustic Chips in a Newspaper Cone Served with Lemon Wedge, Pea Puree, Sarsons Malt Vinegar and Tartare Sauce
£7.95 per item
Sussex Cheese Buffet
Rustic Table selection of the Finest Sussex Cheese including: Brighton Blue, Ashdown Foresters, Sussex Brie and Mayfield Swiss to name just a few All served with:
Basket Display of Warm Artisan Breads, Millers Cheese Biscuits and a selection of Homemade Pickles & Chutneys Fresh Fruit Platter
£11.00 per person
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Stonebaked Pizza Table
Choose from a selection of our Stonebaked Pizzas (6-8 Slices) Our pizzas can be served Buffet Style, or our staff can circulate the room and offer to your guests: Pepperoni and Salami Ham Hock & Mushroom Grilled Courgette, Olive & Anchovies BBQ Sticky Chicken & Roasted Vegetables Classic Margarita Roasted Peppers & Red Onion with Chilli Jam £11.00 per person We will be delighted top offer any bespoke pizzas
Hog Roast
Whole Hog Roasted over Coals Savoury Stuffing Roast Potatoes Selection of Brioche Buns Selection of Sauces & Dressings Mixed Salad Summer Slaw
£16.50 per person (Minimum 80 guests)
Evening BBQ
Homemade 6oz Burgers with Monetary Jack Cumberland Sausages Filled Mushroom with Stilton Cajun Spiced Chicken Artisan Breads and Brioche Burger Rolls Mixed Green Salad Red Cabbage Slaw Potato, Gherkin & Frankfurter Salad
£17.50 per person (Minimum 60 guests)
Evening Hog Roast
Whole Hog Roasted for 6 Hours Rosemary, Thyme & Lemon Stuffing
Served with Garlic Roasted Potatoes Mixed Salad Seasonal Slaw with Fruit and Rocket Roasted vegetable Cous Cous Selection of Sauces
£17.50 per person (Minimum 80 guests)
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk
Helping You Plan To help you decide what food and beverage you would like served on your wedding day, we have provided a table to assist with working out what fits into your wedding budget. Simply select your menu, drinks and evening buffet from the enclosed menus to ensure your guests are looked after, detailing below to ascertain likely costs. Please consider that the bar is open for the duration of the day, so there is always the option for guests to buy their own drinks. When deciding the evening food, we would advise that you cater for 75% of your total evening numbers (both day & evening), so if your total guests are 100 you would provide an evening buffet for 75 guests. We are always happy to provide quotes for you and will do all we can to help you in your wedding planning.
Menu Item
Price per person
No. of guests
Total
Total: It is of course important to remember that we will endeavor to create the perfect package for you and your guests and design YOUR menu to suit your individual requirements, please do let us know if you have a specific menu in mind and we can create a totally bespoke menu for you. For information on all our services please do not hesitate to contact one of our team on 01903 212869 or email info@hardingscatering.co.uk
The Boulevard | Worthing | West Sussex | BN13 1NP Telephone: 01903 446401 | www.fieldplace.co.uk Email: enquiries@fieldplace.co.uk