SKYLAR RAE CHERRIES
Skylar Rae® cherries are exceptionally sweet, with the highest sugar levels among commercially grown cherries, ranging from 23 to 25 Brix. Discovered by chance in the Toftness family's orchard in Wenatchee, Washington, these cherries have a golden yellow background with a red blush and offer a firm, crisp bite. They are ideal for high-end gourmet recipes and are best enjoyed fresh, making them perfect for snacking and salads Their harvest season runs from mid-June to mid-July, providing a brief window to savor this rare summer treat
DARK SWEET CHERRIES
Dark Sweet Cherries are a popular summer fruit with deep red to mahogany color and a sweet-tart flavor They are versatile and can be eaten fresh, added to various dishes, or used for juicing and freezing Harvested from May to September in California and Washington
RAINIER CHERRIES
Rainier Cherries are known for their golden yellow flesh, red blush, and high sugar levels Best eaten fresh, they are ideal for snacking and adding sweetness to dishes Harvested from late June to early August in Washington state, their crisp texture and super-sweet flavor make them a popular choice