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Local Flavor

Looking for an excuse to finally try that hot new restaurant? Want to make cocktails at home like your favorite bartender? Savor Charlotte (March 8-22) is a two-week culinary series spotlighting some of the city’s leading restaurants, mixologists, chefs and bakers, including classes, cooking demonstrations, special menus and more. At press time, experiences included a cocktail class with mixologist Yoshi Mejia at The Cocktailery and special pricing on prix-fixe dinners at Biblio and Counter-. Other participants include Harper’s Restaurant, Free Range Brewing, Supperland, The Goodyear House and Billy Sunday. Visit savorcharlotte.com for updates and reservations. SP