OUT WITH THE OLD - IN WITH THE NEW

LEAMINGTON — Crews from Gagnon Demolition were busy this past week, razing the former Towle Harbour building at Sturgeon Creek, to make way for a brand new restaurant.

Caldwell First Nation purchased the property a few years ago and had been running a seasonal pub-style restaurant called The Happy Snapper.

Sun photo.

The Caldwells have brought in world-renowned indigenous chef, Billy Alexander, who will be opening Three Fires Indigenous Restaurant on the site.

The new restaurant will be open year round after it opens this summer. In the top photo, the demolition was just beginning on Thursday, January 21.

The crew is nearing completion on Monday, January 25.

Sun photo