Enjoy Craft Draft Coffee Exec Summery

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Craft Draft

Coffee

CARIBBEAN CRAFT DRAFT COFFEE

100% Bona Fide Coffee Goodness served “On Tap” at your favorite coffee spot or taken away in reusable growlers. Growlers are kept shelf-stable with nitrogen infusion and refilled at your convenience.

WE CRAFT, YOU DRAFT

THIRSTY FOR CHANGE?

Masterfully prepared, then infused with nitrogen, our process captures the nuances in flavor. We handle every aspect of the crafting process - bean selection, grinding and roasting to water quality, temperature and brewing.

Every cup comes out perfect.

CCC proudly contributes over 5% of our annual resources to non-profits and social innovators who are making the world a better place.

We practice sustainability in all aspects of our business and take it a step further, actively seek out ways to share.

Learn more about our community engagement initiatives at: www.CaribbeanCoffee.com/give-back/

HOW DO WE CRAFT IT? Craft Draft Coffee uses a hybrid hot and cold brew method that maintains the volatile flavor compounds as well as the beneficial coffee flavonoids of the roasted coffee beans. We infuse Craft Draft Coffee with nitrogen to capture all the nuances in flavor. Once capped, a growler filled with Craft Draft Coffee will stay fresh for several weeks.

PROFOUNDLY GOOD COFFEE Craft Draft tastes like fresh coffee should — clean, balanced and ready to drink, as if "just brewed". If you like your coffee black, you'll love Craft Draft straight from the tap.

READY TO DRINK & REUSE ™

Craft Draft Coffee is sold and refilled in reusable glass growlers. Finding a refilling station is as easy as waving a smartphone over the QR code found on every bottle.

Craft Draft Coffee Tasting notes PERU SOL Y CAFE

A smooth, caramel, whipped cream start, followed by notes of cookies and pecan pie with a classic medium roast coffee finish.

This beautiful coffee is wet processed and sun dried. It is produced by farmers of Sol y Cafe Cooperative, in the provinces of San Ignacio and Cajamarca (Northern Peru) at elevations between 3500 - 6000 meters.

ETHIOPIA YIRGACHEFFE

An array of floral notes yield to a wonderfully bright aroma. Syrupy mouth feel with expansive breadth of toasted coconut balanced with high citrus notes and a pleasing roundness of body.

Craft Draft Yirgacheffe is unusually complex, slightly delicate, sweet and elegant in its finish.

This coffee is named after the town located about 1,900 meters above sea level in the Sidamo region of Ethiopia. It is considered by many to be the place where coffee first originated. More importantly it is some of the finest coffee available from that region.

GUATEMALA QUETZALTENANGO

Creamy yet slightly herbal, cilantro start that gives way to flavors of toasted tortillas and cocoa. As the cream from the nitrogen clears the glass, cold Quetzaltenango releases subtle notes of roasted nuts and just a hint of lime. This coffee has a medium body, powerful acidity, smooth honey presence and mouthfeel, with a nice fruity finish.

Quetzaltenango is in the western highlands of Guatemala. The coffee is farmed at an elevation of 3300 - 4800 ft on the seismically active volcanic slopes.

HAIR RAISER

Deep-toned aroma with a tightly-knit complexity: cedar, flowers, pineapple, vanilla and semi-sweet chocolate. The nitrogen adds a creamy start that softens the richly round and bittersweet peeks. This black-hole-dark brew yields an impressive, smokey character with a tickle of pineapple. Sweet, expansive finish reveals a hint chocolate and fruit notes.

Hair Raiser Craft Draft Coffee is our signature super-dark-roasted blend. Blended from coffee sourced from Sumatra, Congo and Ethiopia, it shouts out verve and attitude!

MEXICO OAXACA - DECAF

Pungent, floral, earthy aroma with sweet, mild acidity and robust body. The smooth creamy start begins with tropical nuts and nougat that give way to dried fruits and chocolate. It has a gentle and pleasing finish. You wont believe it is decaf!

This Craft Draft is a water processed decaf coffee that is sourced from family owned farms located in the Mixteca and Sierra Norte regions in the state of Oaxaca, Mexico. This fully washed coffee is sun-dried and harvested from shade grown farms that are typically 5 - 10 acres in size.

INDIA IYERPADI ESTATE - BLACK TEA

A crisp, Imperial classic tea flavor, delivered on a creamy cloud of nitrogen, with a rugged finish.

Grown in Tamil Nadu in Southwest India.

This black Indian tea is smooth and satisfying, yet sturdy and stimulating.

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Craft Draft Executive Summary John Goerke, CEO / Roast & Brew Master

Watch John discuss disruptive innovations and Craft Draft Coffee on our YouTube channel.

Click HERE

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Craft Draft Executive Summary