Foodism - 16 - Toronto, food and drink

Page 46

MAGIC MARK

The king of Canadian cuisine heads into the kitchen with Suresh Doss to share three recipes that have shaped his career and his future. PHOTOGRAPHY BY KAYLA ROCCA

46

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Articles inside

Fit for a King (Ston)

2min
pages 78-79

Surplus Snacks

3min
pages 74-75

Love Food Hate Waste

4min
pages 72-73

Cay-Man Made

6min
pages 66-70

Cocktail Hour

7min
pages 55-61

Magic Mark

7min
pages 46-53

Meat of the Matter

8min
pages 40-45

The Green Team

8min
pages 35-39
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