Star-Herald Pride 2014

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Saturday, March 8, 2014

Pride

Good eats Brighten your day at Curtis Corner

Business

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A STAR-HERALD PUBLICATION

WWW.STARHERALD.COM

Powering up

The good ol’ days

Family business

Life in the fast lane

Staying connected

Harnessng the power of the sun

High Plains Homestead keeps Old West fires burning

Growing a business with deep roots

Miller Brothers stay involved in nearly half-century of racing

Social media consultants help businesses ‘plug in’

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Reversing the brain drain By MARY WERNKE For the Star-Herald

Photos by Joe Dutton

Sam & Louie’s owners Eric and Melissa Schneider stand in front of their family-owned business with their children Paige, center, and Aria, lower center. The Schneiders started their piece of the Sam & Louie’s franchise after remodeling the former Bentley-Donovan Jewelry building and have had continued success since opening last June.

Sam & Louie’s owners bring a slice of New York to Scottsbluff By JOE DUTTON Staff Reporter

Starting a new restaurant wasn’t an easy process for one Scottsbluff couple, but now the benefits have become endless with support from local residents. When Sam & Louie’s owners Melissa and Chad Schneider opened their doors for business last June, they brought a new style of restaurant to the Scottsbluff community. This effort didn’t come easy for them, but it was an opportunity they couldn’t resist. Melissa and Chad got their first taste of Sam & Louie’s when they were visiting Sidney a few years ago. One of Chad’s friends recommended that the Schneiders meet him at a nice pizza restaurant downtown. “We went in there and ate and the food was fantastic,” Chad said. “We didn’t even think about it at that point because then we didn’t know it was a small chain, we were just like, ‘Wow, they did an awesome job.’” Three months later the Schneiders returned to the same Sam & Louie’s location after Christmas shopping and this time they saw a flyer advertising the chance to own a part of the franchise, which sparked their interest. “She (Melissa) called them and the next thing you know, we were doing this,” Chad said. After buying into a part of the franchise, the Schneiders went searching for their perfect location up and down the downtown streets of Scottsbluff. The couple then found the old Bent-

Scottsbluff residents Elizabeth Converse and Sean Cargile enjoy the best of both worlds as they dig into their freshly made half-and-half pizza at Sam & Louie’s.

ly-Donovan Jewelr y building and decided to move in. They spent three months remodeling the building and opened in June last year. “It was kind of funny, it was one of those things like ‘why would we do this? ’” Melissa said. “ Then the plans started falling into place and everything just kept kind of inching us in the right direction and I was like, ‘Well I guess this is what we’re supposed to do.’” Chad said they could have built anywhere in town, but their goal was to add something nice to the downtown Scottsbluff area since Italian-style restaurants and restaurants in gener-

al were lacking there. “The downtown from two years ago to now is so much better,” he said. “You go to a big city and where do you go? You generally try to get downtown because that’s where the character is.” Their decision to locate downtown has also been well received by the communit y. Melissa said her first attraction to Sam & Louie’s as a franchise was that the corporation gave them the ability to tweak the menu, host community fundraisers and have a few other freedoms, which is rare in most franchise businesses. SAM & LOUIE’S, page 2

An improved economy in Nebraska, especially the ag and railroad economies in western Nebraska, may have led to what some describe as a reversal of the longtime brain drain problem often plaguing small Panhandle towns. From 2008-10, the state saw a net increase of more than 2,500 college graduates and during the first decade of the 21st century, the Panhandle’s percentage of college grads rose by 4 percent. In Alliance and Hemingford, Box Butte Development Corporation Director Chelsie Herian said she has seen a definite increase in the number of young adults, including those college grads, returning to the communities where they were born or raised to start careers and, in most cases, start a family. “We are seeing many of our youth returning to Box Butte County to either raise their families or take advantage of the lower cost of living and doing business,” Herian said. “It is good to see so many coming back to either start a business or work to someday take over a business.” Brooke (Vogel) Shelmadine, 28, is the Box Butte Health Foundation director at Box Butte General Hospital in A lliance. A graduate of Hemingford High School, Shelmadine attended college at Wake Forest University in North Carolina and returned to Nebraska for law school at the University of Nebraska-Lincoln. Shelmadine sa id she lef t her hometown of about 800 people in 2004 with the typical 18 -year-old Brooke attitude of, “I’ve got to get out of Shelmadine here and I’m never coming back.” However, a social entrepreneur class study at Wake Forest woke her up to the problems surrounding the rural flight phenomenon. Described in a Princeton University study as “the migratory patterns of peoples from rural areas into urban areas, rural flight often occurs in modern times, following the industrialization of agriculture when fewer people are needed to bring the same amount of agricultural output to market and related agricultural services and industries are consolidated. Rural flight is exacerbated when the population decline leads to the loss of rural services such as stores and schools, which then leads to greater loss of population.” “Rural flight is still affecting me (and my job) every day,” Shelmadine said. “As I work to build the endowment for the hospital, I see the money made in Box Butte County is leaving the area with the next generation. It’s sad. Some of that money should stay here.” In law school, Shelmadine said she started thinking about marriage and family — she wanted to raise her children with the values she learned in a small community. The young attorney is already the mother to three children — two teenage stepsons and a 20-month-old daughter with husband Tim. The flex-time available with her job at the hospital allows Shelmadine to spend more quality time with her young family than a traditional 60-hour-plus position in the city would have, she said. Since Shelmadine was already certain she didn’t want to practice law, she had started to look for work with a nonprofit when the position at BBGH became available. In addition to the personal reasons she chose to return to the area, Shelmadine said working for a nonprofit offers additional incentives in school loan forgiveness. Shelmadine said a lot of her high school class has decided not to set down roots in western Nebraska. She doesn’t fault them. “It may not be the best place for single people,” she said. “But if their primary reason for returning is a career move, I believe it’s a good one.” NEBRASKA, page 3

Fred A. Lockwood & Co. celebrates 50 years By BRANDON NELSON Staff Reporter

A local accounting firm is celebrating a landmark anniversary this year. Fred A . L ock wood & Co. (FALCO) has served the financial needs of the region for the last 50 years and has weathered t he ma ny cha nges t hat have occurred within the industry in that time. From their four locations in Scottsbluff, Chadron, Mullen and Gordon, FA L CO’s accountant and consultant team has served individuals, businesses and governmental entities throughout rural western Nebraska, eastern Wyoming, southern South Dakota and northern Colorado. Company Founder Fred Lockwood said the last few decades have seen the company expand from its humble beginnings and become a well-oiled machine, cover ing hundreds of clients within a 240-mile radius. With its roots stemming from a rural area, the firm naturally gravitated to agriculture as a primary niche, but not its only

Photo by Brandon Nelson

The Fred A. Lockwood & Co. Scottsbluff office is located at 1110 Circle Dr., Suite 100. The company has four locations altogether, including offices in Chadron, Mullen, Gordon and Scottsbluff.

one. Presently, the firm prepares 2,000 tax returns, of which 500 are agricultural related. “It ’s a pleasure,” L ockwood said about working with a variety of clients. “You get to see people on a fairly regular basis, about

four or five times a year depending on what you’re doing with them.” FALCO’s legacy traces back to 1964, when Lockwood at the age of 23 acquired a small accounting firm in Mitchell from Felix Tay-

lor for $20,000. Lockwood said he soon moved the company to Gering, becoming the city’s first certified public accountant. Lockwood formed the partnership Fred A. Lockwood & Co. in January 1977 with his wife, Car-

ol, who joined the firm in 1973 and stayed on as a partner for 30 years before retiring. FA LCO remained in Gering until 1999, when the company FRED A. LOCKWOOD & CO., page 2


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