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Don’t forget to set your clocks back! Daylight Saving Time ends Sunday, Nov. 5 at 2 a.m.
New Look. Same Local Coverage since 1854. Vol. 163, No. 30
11 2nd Ave. N., Unit nit 103, Sauk Rapids, Benton C Co County, ou un nty ty, MN 56379
Ice control, snow removal
Preparing for state Ringger reflects, looks forward to big race BY ANNA SALDANA STAFF WRITER
SAUK RAPIDS – Sam Ringger has been running into success on the cross country course this season. As a junior, he will be representing Sauk Rapids-Rice at the state cross country race Nov. 4 at St. Olaf College. “Sam runs with confidence, and I am super proud of all the hard work he has put in this season,” said Marie Zeilenga, the SRR cross country coach. “He deserves every bit of this accomplishment, and I know he is excited to go race at the state level.” Zeilenga’s words are true; Ringger is looking forward to the state race. “I’m really excited,” Ringger said. “It will be an honor to run at state with some of the top runners.” Making it to state has been a goal for Ringger since he started running in seventh grade. “My dad likes to run, and he wanted me to join,” Ringger said. “I am very happy with that decision. Cross country has been very enjoyable.”
As he prepares to race at state, Ringger recognizes how much hard work he has put in to get to this point. “Last year, I missed state by one spot, and it was a huge disappointment,” Ringger said. “However, I knew that state was still my goal, and I really wanted to make it this year. I ran more than 400 miles over the summer because I knew if I wanted to improve and make it to state, I’d have to put in a lot of miles. It’s paid off. Last year’s disappointment has really motivated me.” Throughout the season, Ringger has been running with the top of the pack at every meet. The lowest placement he has had in any race all season is fifth, which is where he placed at the Cold Spring invitational Sept. 21, at the conference championships Oct. 17, and at the section championships Oct. 26. Contrary to his fifth-place finishes, he has more first place finishes this season. He started the year placing first at the SRR home invitational Sept. 7. He also took first at
Ringger page 3
PHOTO BY NATASHA BARBER
Sauk Rapids Director of Public Works Pete Eckhoff prepares for the city’s winter season Oct. 31.
City of Sauk Rapids prepares for winter season BY NATASHA BARBER STAFF WRITER
PHOTO BY ANNA SALDANA
Sam Ringger competes in the SRR invitational Sept. 7 where he placed first. Ringger placed first in four separate meets this season.
Scout for life Reese relives experiences with son BY ANNA SALDANA STAFF WRITER
SAUK RAPIDS – Steve Reese loves being a Boy Scout. From the time he was in second grade, Steve — a Sauk
Rapids resident — has been a Scout, working his way through the ranks. He started as a Wolf Scout, crossed into Boy Scouts and continued in the program through high school. “When I made the cross over to Boy Scouts, I became
PHOTO BY ANNA SALDANA
Sean Reese and his dad, Steve, the Cubmaster for Sauk Rapids Pack 8, stand near the Mississippi River in Sauk Rapids Oct. 23.
Saturday, November 4, 2017
really active in it as a camp counselor for three years and elected into the Order of the Arrow, which is the honor society for Scouting,” Steve said. One of Steve’s fondest memories is earning his Eagle Scout Award. To earn the honor, he constructed habitats for puddle ducks. “I saw a lot of puddle ducks flying around the area where I grew up, but I knew there wasn’t a lot of quality habitat for them,” Steve said. “I turned that into my Eagle Scout project and had help constructing the nesting platforms. I am a duck hunter, and I knew there was a need for these. That’s how I chose it. It was so fun to see it finished.” Steve enjoyed his entire Scout experience. “The program is set up in a way where you can enjoy a little bit of everything,” Steve said. “There will be some things that you might not enjoy very much, but then you’ll find other things that you do. The nature stuff wasn’t my big thing, but the swimming, boating, waterfront and shooting sports were. When you start earning your merit badges, it’s almost like experiencing little jobs. It’s a great program.” Steve recently took over as the Cubmaster for Pack 8, a Sauk Rapids group where his son, Sean, is a member. As Cubmaster, Steve is responsible for coordinating activities for the entire Pack.
“It has been so fun to be (Sean’s) Cubmaster,” Steve said. “It has come full circle for me, and I now get to see (Sean) experience the same things I did. I know he’s having fun with it, just like I did.” Steve started his time with his son’s Scout experience as a den leader. A den consists of smaller student groups in the same Scouting rank. This year, there was a need for a Cubmaster and Steve accepted the role. “I like having my dad as the Cubmaster. It’s a lot of fun,” Sean said. Steve’s wife, Meghann, plays a part in Scouting, as well. She is Sean’s den leader this year. “I took on the role of Cubmaster due to my knowledge and continued involvement in the program,” Steve said. “I really enjoy watching the boys when they have an ‘a-ha’ moment after struggling with something — when that something just clicks and their face lights up. But I have to make sure I don’t say certain things to my wife because she has to run her own program as den leader. I don’t want to interfere with that. However, we do enjoy
Scout for life page 2
Public Veteran's Day Programs Sunday, Nov. 5, 1 p.m. — 11th annual Veterans Day Parade and Social. St. Cloud VA Campus, 4801 Veterans Drive. Following the parade a Vietnam War Commemoration Ceremony will be held at Apollo High School, 1000 44th Avenue N, St. Cloud. Friday, Nov. 10, 2:30-3 p.m. — Rice Elementary Program, 200 Third Avenue NE, Rice.
SAUK RAPIDS — With mercury levels dipping drastically and snow flurries falling from the skies, residents of central Minnesota are surely aware winter has arrived. Although many residents may be scurrying to find hats and gloves, and equip their vehicles with snow brushes or scrapers, the city of Sauk Rapids is fully-prepared to take on the season. In fact, they have already started. The first step to combating the complications of winter is planning ahead. Sauk Rapids Director of Public Works, Pete Eckhoff, placed the city’s order of 1,000 tons of road salt last March. He ordered an additional 300 tons of treated salt and bought sand, as well. In total, $67,275.06 of the $75,000 sand and salt budget was used to purchase commodities. “I know roughly what I use,” said Eckhoff, who has nearly 25 years of public works experience between the cities of Sauk Rapids and St. Cloud. The city of Sauk Rapids and the Minnesota Department of Transportation (MnDoT) order their road salt on contract through a private vendor in St. Paul. “I’m obligated to take 80 percent of my order and I’m allowed to take 120 percent,” Eckhoff said. “But I can’t take any less than 80 percent. Last year, we hardly had any snow events after February, so the shed is full and I still have 1,000 tons on reserve.” Eckhoff will need to relocate the 800 tons of salt bound by contract from the St. Paul facility by May 2018. If the upcoming winter season is as mild as it was the past year, he may be required to find additional accommodations for the supply. But Eckhoff is not worried. “I never want to run out,” Eckhoff said. “I don’t know what kind of winter I’m going to have this season, but I am betting I’ll use enough out of the salt shed to take that 80 percent of salt for next year. I ordered less of the treated salt because of the quantities in the salt shed this year, but I don’t ever want to get where I have used up my 120 percent. Then you have to go into the open market and buy it.” Eckhoff said purchasing road salt on the open market can be extremely difficult and costly for a city. He would rather look for storage options
than search for salt. Sand is cheaper for the city to purchase, but not necessarily more economical. Each time salt-sand mixtures are spread to ensure traction for motorists, public works has to revisit the area in the spring to street sweep and transport the polluted sand. For that reason, it is used sparingly. “The problem with sand is you have to pick it up in the spring,” Eckhoff said. “All those times you went and spread salt-sand out, that sand lays in the street and goes down the storm sewer. Then, you have to clean the storm sewer out. The MPCA [Minnesota Pollution Control Agency] is getting very strict on what gets discharged into the river. A lot of these communities have gone to using straight salt.” Regardless of the solution, Eckhoff said the department is always trying to get by with fewer chemicals and create less of an impact on the environment. Ice control and snow removal go hand-in-hand for the 14 public works employees. They began preventative maintenance — patching around gate valves and storm sewers — in September and last month they staked plow routes. The streets and parks department is primarily tasked with plowing and salting, but in larger snow events the utilities staff joins in the team effort. “About 50 to 60 percent of the time the street department takes care of all the plowing because Craig [Nelson, utilities director for the city of Sauk Rapids] has his hands full with lift stations and other stuff that they have to do,” Eckhoff said. “But if we get a major snow event, I’ll call them in and they’ll do their truck routes.” Public Works has two pick-up plows, nine heavy trucks and one skidsteer that assist in snow removal and ice control. The drivers — all of which are year-round employees — start plowing on major arterial roadways, before moving to neighboring roads and alleyways. They also remove snow from the Government Center and Sauk Rapids Liquor store parking lots, as well as other areas within city limits. If one driver has finished his route, he calls to help another. Ideally, the crew can complete the city in eight hours. “The best time to plow is 1 in the morning,” Eckhoff said. “You almost have to do it then, but unfortunately Mother Nature doesn’t always cooperate.” Eckhoff said a lot of variables go into deciding when to dispatch his employees, but for the most
Winter preparations page 3
PAGE 4 | SATURDAY, NOVEMBER 4, 2017 | SAUK RAPIDS HERALD
OPINION
Partnerships key to Rotary Thanksgiving success
More than 250 Sauk Rapids area senior This 29th anniversary Great River Rotary citizens – coming from 10 different nursing Thanksgiving Dinner was originally held for fewer than 100 patrons and hosted in the Felhomes, senior apartment complexes and lowship Hall of the previous Trinity Lutheran assisted living facilities – will be the guests Church. Back then, Rotary members provided of the Great River Rotary for the 29th annual transportation to guests using personal vehiRotary Thanksgiving Dinner on Sunday, Nov. cles. As the event has grown, 19 at the Sauk Rapids-Rice High School. Once the partnership with the Sauk Rapids-Rice again, Metro Bus will offer free transportation Schools and Metro Bus has helped assure that to the event. “It is our pleasure to support the community by BRUCE WATKINS many more senior citizens can enjoy the expeby providing buses and drivers for this great Interim Superintendent rience. For the guests, the dinner theater is a genuine highlight of the season. Many residents celebration,” said Ryan Daniel, executive director for Metro Bus. Daniel will be among the many over the years have said, “This is our Thanksgiving!” volunteer drivers that day. The Rotary Thanksgiving Dinner partnership includes Guests will enjoy a full-fixings Thanksgiving meal support from local Cub Scout troops who provide youngprepared by Rotarians who will put turkeys on their huge sters and leaders to help greet and seat guests, as well as grill at 6 that morning. Patrons who wish to stay for the high serve meals. Contributions from the Sauk Rapids Coborn’s school fall musical will be treated to a matinée performance Superstore, Kemps, Pan-O-Gold and Ameripride Services of “Little Shop of Horrors.” help support the event. I, a Rotary member myself, believe this is a great “This seems to be the perfect partnership,” said Blair opportunity for the district and the Great River Rotary to Schrader of Great River Rotary. “Our club is committed to partner on a civic engagement activity. This event brings service above self. What better way to serve than to bring together the grandparents and even great-grandparents of good folks from across the community together to celebrate our own students. So many of these senior citizens have Thanksgiving.” played a vital role in creating our prosperous community.
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WHAT’S HAPPENING Saturday, Nov. 4, 9 a.m. to 3 p.m. – St. John’s University Holiday Craft and Bake Sale. St. John’s University, 2850 Abbey Plaza, Collegeville. Located in the Great Hall. Saturday, Nov. 4, 10 a.m. to 3 p.m. – Hunting Widows Extravaganza. Lunch available. Bring a donation for Anna Marie’s Alliance and your name will be entered into a drawing. VFW Post No. 428, 9 18th Ave. N, St. Cloud.
Tours begin in the surgery entrance. Park in south ramp and take elevator to floor A. Thursday, Nov. 9, 6:30 p.m. – Jesus Cares Bible Class for those with special needs. Petra Lutheran Church, 1049 First Ave. N, Sauk Rapids. This class is free and open to all faiths. For more information contact Pastor Prell (320) 252-0120 or Judy Vosen (320) 293-4545.
Thursday, Nov. 9, 6:308 p.m. – reCovenings sponsored by CentraCare Health. Event continues the conversation about living and dying well after last spring’s The Covenings event. Paramount Center for the Arts, 913 W St. Germain Street, St. Cloud. To register or for more information call (612) 362-3724, email info@ thecovenings.org or visit http://thecovenings.org/ Monday, Nov. 6, 12:15 p.m. events. Seating is limited. – Rice Area Senior Citizens Club. Rumors Bar and Grill, Thursday, Nov. 9, 7 p.m. – 9530 Hemlock Road NW, Rice. Intro to Square Dancing. Ages 10 and up. No previous Monday, Nov. 6, 12:30- experience required. Partners 4:30 p.m. – 55+ Driving provided. Casual attire, Improvement Refresher minimal fee. Whitney Senior Course. Trinity Lutheran Center, 1527 Northway Drive, Church, 2163 Mayhew Lake St. Cloud. Road NE, Sauk Rapids. To register, call the church office Saturday, Nov. 11, 9 a.m. to at (320) 252-3670. 1 p.m. – St. Paul’s Christian Women Holiday Bazaar. Monday, Nov. 6, 1-7 p.m. – Featuring professional American Red Cross Blood artisans and crafters, bake Donations. St. Francis Xavier sale, silent auction and raffle. Catholic School, 308 Second Catered luncheon with live Street N, Sartell. To register entertainment from Sing For visit http://redcrossblood.org Joy. St. Paul’s Parish Center, or call (800) 733-2797. If you 1125 11th Ave. N, St. Cloud. would like assistance or have questions, call Greg Schlosser, Saturday, Nov. 11, 2:30-6:30 blood drive coordinator, at p.m. – Lutefisk and Meatball (320) 250-9137. Extravaganza. Living Waters Lutheran Church, 1911 Thursday, Nov. 9, 6-8 p.m. Fourth Ave. N, Sauk Rapids. – Surgery Open House. Receive a behind-the-scenes Sunday, Nov. 12, following look at St. Cloud Hospital 10:30 a.m. worship service operating rooms, explore – Thanksgiving Dinner. surgical careers and learn This service will include a about the latest surgery time honoring veterans. procedures and technology. Northland Bible Baptist Free event, no registration Church, 3686 County Road 8 needed, come and go as you SE, St. Cloud. Call (320) 252please. St. Cloud Hospital, 5677 for more information. 1406 Sixth Ave. N, St. Cloud. Sunday, Nov. 5, 7:30 p.m. – Youth Chorale of Central Minnesota Fundraising Concert “Sing On.” Featuring gospel and soul singer Jearlyn Steele and jazz singer and pianist St. Cloud native Andrew Walesch. Paramount Center for the Arts, 913 W St. Germain Street, St. Cloud. Tickets available at http:// paramountarts.org.
11 2nd Ave. N., Unit 103 Sauk Rapids, MN 56379 (320) 251-1971 The Sauk Rapids Herald is published on Saturdays by Star Publications. Telephone (320) 251-1971. Hours: Monday-Friday, 10 a.m. to 3 p.m., Official Newspaper of the city of Sauk Rapids and Independent School District No. 47
Taunting and teasing, the big buck has into an opportunity to know God is good, the been illusive and worthy. My husband has possibilities are endless, and we trust knowing put his hours in this bow hunting season. His God is there right now and that is awesome. He trail cameras have shown all sizes of deer, but could be bucking his situation, resisting it and recently, one has out-shown the others. I have letting it fester into hard feelings. But, again, trouble discerning the actual size of a deer his optimism in this matter has fascinated me, through a picture on a screen. So, when my as well. husband says it’s a big one, I have to take his Today, we needed to have a meeting with word for it. our team for my husband’s work. I could sense The other night, he took our three oldest BY MERCY NYGAARD my husband’s nerves were sensitive. children out hunting. They gathered in front “I have to pick our daughter up from tap at 5 Life by Faith of the land and prayed, thanking God for the p.m.,” I reminded him. That stirred up his nerves opportunity and requesting to witness His more. “I should be out hunting right now,” he marvelous creation. Off they went, two in one stand and two said. “Then go and see if we can meet later tonight,” I in the other. My husband and daughter saw two deer, too far encouraged him. It worked out for him to be able to hunt. to shoot, and one rubbing against a tree. My other daughter My phone rang not too long after. “Hey babe,” I and son saw three deer. It was so fun to hear their stories as answered (It was my husband of course.) “I shot him,” he they came in, toes and noses frozen. My son exclaimed, “I said in a low and quiet voice. prayed three times, and do you know how many deer I saw? I knew exactly what he was talking about. He shot the big buck. He told me how it went down and he was Three!” What a fantastic faith builder. Last night, my husband went out by himself and came the geekiest sounding I think I have ever heard him. I was back stating he saw the biggest buck of his life – the one excited for him. I told him not to get his hopes too high that made an appearance on his trail camera. He’s been because he still needed to find the fatally shot mammal that hunting for at least 18 years, and this deer has the largest ran who knows where. Now, it’s much after dark and still no sign of it. rack to date. Will the trophy buck be found and a sign of favor for “Why didn’t you shoot it? Did you get a picture at least,” we pummeled him with questions. “No,” he replied. my husband’s obedience? Or will this buck, the largest “It was too far and … just couldn’t get a shot.” The sheer rack he’s ever witnessed, be like his business relationships: joy on his face having only seen it, was fascinating to me. the closest yet, but wounded and bleeding out, never to be “But what if it travels far away over night, what if found again? I believe even if the buck is not found, it can someone else shoots it tomorrow morning?” “I know,” he be another opportunity for my husband to give God the replied. “That’s all possible, but I saw it, and it’s out in glory for experiencing such an event. The same will be felt about his business relationships. Because we know that all those woods right now and that is awesome.” His optimism was inspiring. The fact is, my husband things work together for good to those who love God, to has had one of the biggest bummers happen to him at work, those who are the called according to His purpose (Romans and I think heading into the woods each night has helped 8:28). Stay tuned. him clear his head. Likewise, his bummer at work has turned
Butler providing late-game spark for Wolves When the Minnesota Timberwolves throws. Karl-Anthony Towns then blocked made the splashy trade on draft night this a three-point attempt by DeMarcus Cousins, past June to acquire veteran all-star wing and Butler made two more free throws to ice Jimmy Butler from the Chicago Bulls, it sent the game. Honestly, if you’re a Wolves fan, a clear message that the Timberwolves were you can’t script it any better than that. Jimmy serious about trying to start to win some close Butler is making big offensive plays down the ballgames. Last year’s Timberwolves team stretch in crunch time, and the team’s young had significant trouble closing out winnable players are showing significant improvement by ANDY THAYER contests, dropping a whopping 22 games in (and dedication) on the defensive end. Sports Columnist which they held a double-digit lead, and that’s The resulting road win against a why Tom Thibodeau and Scott Layden put a conference opponent is huge for a team with priority on adding veteran players (specifically playoff aspirations, and the 5-3 Wolves are Butler) this offseason who had experience playing for currently in third place in the western conference standings winning teams. with winnable home games against Dallas and Charlotte on Early returns on this strategy are very promising. The the schedule this weekend. In other words, it’s an exciting Timberwolves are 5-1 in the games in which Butler has time to be a Timberwolves fan. played, and all five of those wins have come by six points I’m sure this Wolves team will hit some rough patches, or less. To put that in perspective, the Wolves only won but it’s been fun to watch the clear improvement in close 10 such games all of last season. The biggest differences I late-game situations. NBA.com tracks team’s records in can see are an increased focus on late-game defense and a close games (where the difference in scores is less than five reliable playmaker in Butler who can create good scoring points at any time during the last five minutes of overtime), opportunities outside the normal flow of the offense. and over the last ten years, the Wolves had a 142-280 record Wednesday night’s 104-98 road win against New (33.6 percent) in such games. That, my friends, is pathetic Orleans was a perfect example of this. With the score tied and – and that’s why the Wolves had to make a deal to add 34 seconds left on the clock, Butler pump-faked E’Twaun some stable veteran leadership this offseason. So far, with Moore into the air 20 feet from the hoop, leaned in, drew the team’s 5-0 record in such games this year, the Wolves’ contact, drained the jumper and converted the clutch free front office looks incredibly smart. With Jimmy Butler in throw for an instant three-point lead. On the other end of the the fold and the team’s young stars making plays on the floor, Andrew Wiggins deflected a pass from Jrue Holiday defensive end, the Wolves are looking more and more like to Butler, who proceeded to calmly sink two more free a team that’s ready to make some noise this season.
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PAGE 1B
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Fresh to the cafeteria Farm to School fuels food service in Foley BY NATASHA BARBER STAFF WRITER
FOLEY — Students living in rural Minnesota can oftentimes attest to finding fresh fruits and vegetables at their families’ supper tables. Those standing in cafeteria lines at Foley Public Schools will likely say they find similar items as they select their daily lunches. From steamed squash to sliced apples, the Farm to School program has opened opportunities for both the 1,957 students and district staff. “I really like the variety,” said Foley senior Cheyenne Halberg of the expanded menu. “I eat a lot of carrots and salad, and the third line — which I typically go in — has lots of fruits and veggies.” The additional lunch line Halberg speaks of is just one of many extras the Foley district has embraced since beginning their Farm to School initiative six years ago.
The Farm to School program is a nationwide effort to build partnerships across communities. By purchasing foods from local farmers and serving them in school settings, it hopes to empower healthy choices, support local economies and educate people about the agricultural industry. Although Farm to School projects began in parts of the nation nearly 10 years earlier, fewer than 20 Minnesota school districts participated in programming in 2006. Since that time, the numbers have grown. According to the United States Department of Agriculture, over 260 Minnesota school districts — 51 percent — had implemented Farm to School practices by 2014. Foley began their efforts in 2011. “We started slow, and each year we increased,” said Cheryl Pick, child nutrition director at Foley Public Schools. Foley’s district
PHOTOS BY NATASHA BARBER
Freshman Jayden Hermanson (left) stands with Cheryl Pick, child nutrition director of Foley Public Schools, Oct. 30 at Foley High School. The school implemented a third lunch line option last year as part of a Farm to School program initiative.
purchases apples yearround from Bayfield Fruit Company, of Ham Lake, and buys an assortment of seasonal fruits and vegetables from Foley businesses — Stoney Brook Farms and Novak’s Grown-Right Vegetables. In addition to those sellers, the
school receives other local foods — including milk — through their wholesale distributors. When fresh is not available locally, they purchase domestically through a contract with the Department of Defense and
Farm to School page 2B
Funds for farming available BY JENNIFER COYNE STAFF WRITER
FOLEY – As Richard Traugott and his son, Joel, developed their organic farm, they looked towards the Minnesota Department of Agriculture for financial support. At the beginning of the year, the Traugotts were named one of 100-some recipients of the state’s Livestock Investment Grant. The grant helps fund expenses accrued from Jan. 1, 2017 through June 30, 2018. “I applied for the grant last November to offset some of the anticipated costs of developing our farm,” said Traugott, who received $2,930 on behalf of the grant program. Those eligible for the grant must be in good standing with the state, a current state resident or authorized to farm in Minnesota, and actively involved in the farming operation.
Fresh fruits and vegetables are provided during lunch Oct. 30 at Foley High School.
Minnesota Livestock Investment Grant deadline approaches
The program was first established in 2008 by the Minnesota legislature. Over the last 11 years, more than 550 recipients have invested in roughly $193 million to improve their livestock operations and remain a part of the state’s livestock industry. “[The program] helps encourage long-term development in Minnesota’s $7 billion livestock sector. These grants have enabled livestock farmers to pay for new buildings or make renovations. In some cases, the recipients used the grants for modernizations and improvements that would help expedite the farm transition process to their sons or daughters,” said Minnesota Agriculture Commissioner Dave Frederickson in a press release. For Traugott and his family, the grant has financially supported the
Funds for farming page 3B
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PHOTO BY JENNIFER COYNE
The Traugotts – (from left) Julia, Kaela and Richard – feed the pigs on their farm near Foley. Richard applied and received a Minnesota Livestock Investment Grant from the Department of Agriculture last year to improve livestock housing on his family’s farm.
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PAGE 2B | SATURDAY, NOVEMBER 4, 2017 | BENTON AG
PHOTOS BY NATASHA BARBER
Kim Foss, food service staff member, scoops sloppy joe meat from the tilted braising pan Oct. 30 in Foley. The equipment purchase was supplemented by a Farm to School grant.
Farm to School from page 1B State of Minnesota. “We have a very good variety that we purchase from,” said Pick, who has been with the district for 18 years. “Keeping the money local is important, helping the community out by purchasing those items.” Pick said buying local is equally significant to the students at the school. “It’s important to (the students),” Pick said. “Some of these students are relatives of these people, and they’ll let us know that they are. They know that they are getting something fresh.” The schools serve options of fresh fruits and vegetables every day. Each
student is required to take a half cup to one cup portion of fruit or vegetable in order to qualify for a federally reimbursable meal. Many take more. “We have at least three different kinds of fresh vegetables out for the students and one fresh fruit besides a canned fruit available for the kids,” Pick said. “It gives them more options and color on their tray.” In addition to buying from local growers, the school district has applied farm to school values in other areas, as well. The Foley FFA Chapter plants a one-acre plot of sweet corn
each year that provides both educational experiences as well as three to four meals for students. With the help of a Statewide Health Improvement Partnership grant, the school was also able to construct five raised garden beds outside their high school cafeteria windows. Classes fabricated the beds and filled them with dirt. The food service staff is responsible for the gardens, but many students have been involved in planting, weeding and harvesting over the years. The yields are used in both the summer food programs as well as fall lunches.
“It’s been a good asset for us to plant things like cucumbers, peas and green beans,” Pick said. “They just eat them raw for vegetables. We plant our own mini tomatoes, onions and all the herbs are out there, too. We freeze those for our soups and sauces during the school year. And when the beans are done, then we plant things like radishes. In some of the beds, we get two crops off of them.” Most recently, compost bins were completed for elementary students to begin separating their food waste, teaching yet another sustainability lesson. Foley Public Schools
Senior Alex Moulzolf dishes locally-grown steamed squash onto his tray Oct. 30 at Foley High School.
has been awarded a Minnesota Department of Agriculture Farm to School grant for the past three years. Pick said that although the district would have likely made the upgrades to their food service equipment regardless, the $45,000 in financial support has aided in their budget. With the grants, the district has purchased items such as a salad bar, tilted braising pan, rotating oven and smoothie maker. Pick said the
incorporation of fresh items takes more time for staff to prepare, but overall has had a positive effect on all. “My staff see how the kids are excited about it, so it’s worth it,” Pick said. “The percentage of the student meals has increased probably 1-2 percent, but adult [staff] meals have increased quite a bit. We have a lot of adults that eat here since we have made the changeover at the high school and intermediate. They love it.”
CORRECTION
In the “Saturated soils suspend harvest” article written in the Oct. 21 Benton Ag Plus issue, Cory Dahler was misquoted. A quote that read, “Everything was planted later and nobody wanted to chop their late corn,” should have read that no one was interested in chopping their early-planted corn and the late corn was not yet ready to chop. We regret the error.
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PAGE 4B | SATURDAY, NOVEMBER 4, 2017 | BENTON AG
4-H leaders recognized at annual banquet
FOLEY — The 59th annual Benton County 4-H Leaders Banquet took place Oct. 15 at Molitor’s Quarry Grill and Bar in Sauk Rapids. The awards and appreciation event signified the end of the 4-H year recognized the program’s adult leaders. Roughly 115 adults, newlyelected 4-H Leader’s Council youth officers and special guests were in attendance. Highlights of the evening included a heartfelt leaders’ response from Amy DeVries, who is a first-year adult leader from the Central Minnesota Lama Club. Recognition pins signifying the numbers of years in leadership were also presented by 4-H youth leaders and ambassadors. Many 4-H members were recognized for their dedication to Benton County 4-H. An Outstanding Service Award was presented to Scott Morris for going above and beyond while volunteering. Frandsen Bank and Trust received the Friend of 4-H award for the business’s work with the livestock auction at the Benton County Fair. Jennifer Betker and Malissa Lenz both received 4-H Leader Achievement Awards for their contributions, and Robin Heinen accepted the 4-H Pioneer Award for her work with implementing robotics. Kim Adelman received the Honorary 4-H Member award for helping to create successful horse projects over the past five years. The following people were recognized for their years of service as leaders: 45-year leader pin: Marilyn Kaschmitter, an independent. 35-year leader pin: Rebecca Molitor, of Northern Lites. 25-year leader pin: Natalie Schmitt, of Running Rapids. 15 year leaders: Cheryl Pflipsen, of Central Minnesota Lama Club. 10-year leaders: Heidi Anderson, of Elk River Critters; Katrina Dolezal-
Mersinger and Rebecca Scheele, of Granite Clouds; and Denise Roberts, of 79’ers 4-H Club. Five-year leaders: Sue Tix, of Diamond Willows; Elizabeth Schneider, of Duelm; Connie Goulet, Jennifer Betker and Kevin Hackett, of Elk River Critters; Diane Halverson, of Green Acres; Daryl Sheets, an independent; Joan Nichols and Irene Neu, of North Benton; Scott Morris, of St. Pat’s; and Kim Thon, of Shooting Stars. First year leaders: Kimberly Chmielewski, of Busy Bees; Amy DeVries, Ana Martel, Paul Bukovich and Rebecca Paulson, of Central Minnesota Lama Club; Andrea Rahm and Sarah Dahler, of Cornerstone Clovers; Jennifer Easterlund and Sue Dietz, of Diamond Willows; Angie Arnold, Nicole Leabch and Tricia Drexler, of Duelm; Amiee Rife, Cody Rife, Juanita Beauchamp, Russell Beauchamp and Kris Kobienia, of Graham; Hans Mersinger and Robin Heinen, of Granite Clouds; Becky Bjorkquist, Jordan Holm, Maddison Strang and Rod Bemboom, all of which are independents; MacKenzie and Philip Jurek, of Minden, Phillip Lauderbaugh, Ann and Rick Olson, of Pioneers; Aaron Rosenberger, Dawn Rohloff, Karen Brennhofer and Tiffany Haugen, of Running Rapids; Katrina Beack, of 79’ers, Michelle Peacock; Jennifer Pozorski, Ruth Chavez and Shelbie Morris, of St. Pat’s; and Jessica Rosenow, Kim Henke and Lynette Zima, of Shooting Stars. In addition to the awards and recognition, newlyelected Leader’s Council officers were installed. Sworn into their positions for the 2017-18 4-H year are Adam Scapanski as president, Izzy Bukovich as vice president, Kayla Belanger as secretary, Nicole Ackerman as youth treasurer and Sam Morris as parliamentarian.
PHOTOS SUBMITTED
Kenny Beehler (left) presents Scott Morris, of the St. Pat’s 4-H Club, the Outstanding Service Award Oct. 15 for his limitless hours of volunteering in Benton County 4-H. The annual recognition banquet took place at Molitor’s Quarry Grill and Bar in Sauk Rapids.
(Above) The 2017-18 4-H Leader’s Council Officers – (from left) secretary Kayla Belanger, treasurer Nicole Ackerman, adult treasurer Brenda Kaschmitter, vice president Izzy Bukovich, president Adam Scapanski and parliamentarian Sam Morris – are inducted Oct. 15 in Sauk Rapids.
Wrapper on the Market
4-H volunteers (clockwise from left) – Mary Agnes Shimota, Jan Johnson, Ken Johnson, Lewis Stark and Janet Stark – socialize at the annual 4-H banquet Oct. 15 in Sauk Rapids.
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BENTON AG | SATURDAY, NOVEMBER 4, 2017 | PAGE 7B
NOTICE OF PUBLIC HEARINGS NOTICE IS HEREBY GIVEN that the Benton County Board of Adjustment will conduct public hearings on November 16th, 2017 in the Commissioner’s Room, Benton County Government Center, Foley, beginning at 7:00 p.m. to consider the following: 1. 7:00 p.m. Lloyd and Beverly Karls requesting a variance to place an accessory structure 67 ft. from the right of way of County Road 4 (92 ft. required) in the Agricultural District. Pursuant 7.1.30(a) and 11.5.1. The affected property is described as follows: S1/2 SW1/4 SE1/4, Section 27, Mayhew Lake Township. The on-site inspection of this property will be made at approximately 1:15 p.m. on November 16th, 2017. 2. 7:10 p.m. Silverstreak Dairies LLC requesting a variance to allow a third dwelling on a property for help on the farm in the Agricultural District. Pursuant to Sections 7.1.24 B1 and 11.5.1. The affected property is described as follows: W1/2 SW1/4, Section 3, Minden Township. The on-site inspection of this property will be made at approximately 1:35 p.m. on November 16th, 2017. ANYONE wishing to appear with reference to the above will be heard at this meeting. R-45-1B Mayhew Lake Township Notice The Mayhew Lake Township Board will meet at the town hall Nov. 8 to continue the public hearing on the road vacation on 95th Street at 8 p.m. After the public hearing the board will conduct the November monthly meeting. Lawrence Thell Mayhew Lake Clerk R-45-1B CERTIFICATE OF ASSUMED NAME Minnesota Statutes Chapter 333 (1) The exact name under which the business is or will be conducted is: AAA/Able Drain Cleaning (2) The address of the principal place of business is: 3080 15th Str NE, Sauk Rapids, MN 56379, USA (3) List the name and complete street address of all persons conducting business under the above Assumed Name, OR if an entity, provide the legal corporate, LLC, or Limited Partnership name and registered office address: AAA Sewer and Drain Cleaning, Inc., 3080 15th Str NE, Sauk Rapids, MN 56379, USA. (4) By typing my name, I, the undersigned, certify that I am signing this document as the person whose signature is required, or as agent of the person(s) whose signature would be required who has authorized me to sign this document on his/her behalf, or in both capacities. I further certify that I have completed all required fields, and that the information in this document is true and correct and in compliance with the applicable chapter of Minnesota Statutes. I understand that by signing this document I am subject to the penalties of perjury as set forth in Section 609.48 as if I had signed this document under oath. Kent R. Gustafson 10/26/2017 R-45-2B
STATE OF MINNESOTA COUNTY OF BENTON
DISTRICT COURT PROBATE DIVISION SEVENTH JUDICIAL DISTRICT Court File No. 05-PR-17-2046
Estate of: Margaret E. Dirks, Decedant.
NOTICE OF INFORMAL PROBATE OF WILL AND APPOINTMENT OF PERSONAL REPRESENTATIVE AND NOTICE TO CREDITORS Notice is given that an application for informal probate of the Decedent’s will dated April 1, 2014, and codicil(s) to the will, dated ___________, and separate writing(s) under Minn. Stat. 524.2-513 dated ___________ (“Will”), has been filed with the Registrar. The application has been granted. Notice is also given that the Registrar has informally appointed Dale Dean Dirks, whose address is: 10471 15th Avenue NW, Rice, Minnesota 56367, as personal representative of the Estate of the Decedent. Any heir, devisee or other interested person may be entitled to appointment as personal representative or may object to the appointment of the personal representative. Unless objections are filed with the Court (pursuant to Minn. Stat. 524.3-607) and the Court otherwise orders, the personal representative has full power to administer the Estate including, after 30 days from the date of issuance of letters, the power to sell, encumber, lease or distribute real estate. Any objections to the probate of the will or appointment of the Personal Representative must be filed with this Court and will be heard by the Court after the filing of an appropriate petition and proper notice of hearing. Notice is also given that (subject to Minn. Stat. 524.3-801) all creditors having claims against the Estate are required to present the claims to the personal representative or to the Court Administrator within four months after the date of the Notice or the claims will be barred. /s/ Cheryl Woehler Dated: 10/24/17 Registrar Attorney for Applicant: Name: Allen W. Elleraas Firm: ELLERAAS LAW OFFICE Street: 816 West St. Germain Street City, State, ZIP: St. Cloud, MN 56301 Attorney License No. #26426 Telephone: (320) 252-1067 FAX: (320) 252-1091 awelaw@elleraaslawoffice.com H-45-2B
China conflict a possiblity
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here’s a real concern that the car market by 2020. As much as 15 million actions of North Korea could The tons of ethanol would be needed when the drag China into a conflict policy is implemented, equivalent to about 45 million tons of corn. with the United States. Such a Business As for soybean sales, China dominates confrontation (hopefully not military) of Farming that market, buying about 65 percent of all could have a disastrous impact on U.S. the world’s soybean supplies to feed their farmers if China’s leaders decide to by pigs, other livestock and poultry. Again, penalize the United States by reducing Roger Strom the U.S. is a big supplier, exporting about their purchases of our agriculture products. Ag __________ 1.7 billion bushels of soybeans to China Chinese buying hits close to home, Columnist__________ and Hong Kong. Those monitoring the with the top three items on their shopping Chinese situation say soybean exports from list being the corn, soybeans and pork the Midwest will probably take the biggest immediate produced in the Midwest. The country is a huge market for pork with the hit if China decides to retaliate for U.S. actions against average yearly growth rate of imports at 150 percent in North Korea. If relations were to deteriorate with China as a recent years. Last year, China was responsible for more than half of the global pork consumption with their per result of the North Korea situation and China decides capita consumption of 88 pounds per year more than to penalize the U.S. with reduced trade, there is another double the world’s average. Even a small share of that point to consider. Even though China is striving to become selfmarket can generate serious dollars with U.S. pork sales to China of about $775 million dollars a year. Beef sufficient, as incomes and the standard of living in China buying also has the potential to increase substantially. has improved, the demand for pork and other meats has After 13 years, U.S. beef is finally being allowed back grown to the point they have to rely heavily on other countries, particularly the United States, to meet the into China’s marketplace, Regarding corn sales, China could import up to growing demand. Without food security, China could become a very 20 million tons of corn a year, more than six times the current level to meet a switch to greater use of ethanol in unstable nation, both politically and socially. Adding fuel. Beijing plans to roll out a gasoline known as “E10” even more tension to an already uncertain scenario. …jus-sayn containing 10 percent ethanol across the world’s largest
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PAGE 8B | SATURDAY, NOVEMBER 4, 2017 | BENTON AG
Grain entrapment continues to be large risk
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ST. CLOUD — We probably know at least one story of someone being killed in a grain entrapment accident. There are always a few particularly tragic stories that come to mind for me. These kinds of accidents really hit home for me, as I think of all the times my sister and I played in gravity boxes full of corn when we were little girls. As farm kids, that was a part of our lives. We loved playing in the corn during harvest. We only thought about the fun, never the danger. On average, nearly a dozen people are killed each year in the U.S. in grain entrapment incidents. Flowing grain is dangerous, and behaves much like quicksand. In 4 seconds, a full grown adult can sink knee deep from the suction of flowing grain. In just 20 seconds, they can be completely buried. The pressure of the grain usually hinders self-escape, and can even make assisted escape near impossible. A person buried to the waist in grain requires a force equivalent to their own body weight plus 600 pounds to free them. The force required to remove a person buried under grain can exceed 2,000 pounds. Let’s talk through some grain handling scenarios that are incredibly dangerous and could result in an accident or even death. The first is flowing grain. Around 80 percent of reported engulfments involve a person inside a bin when grain-unloading equipment is running.
GILLY &
By Emily Wilmes, University of Minnesota Extension
Engulfments in flowing grain can also occur in outdoor storage piles, grain wagons, rail cars, and semi-trailers that unload from the bottom. As grain is unloaded through the bottom outlet, a funnel-shaped flow develops on the surface of the grain. Anyone standing on the surface while grain is being removed from below is at risk of being rapidly pulled down toward the outlet with the flowing grain. Submersion takes only seconds and once it begins, the pressure and friction forces of grain on the body are virtually impossible to overcome. If grain unloading equipment is not shut off, victims can be pulled down into the unloading conveyor, auger or sump. Another dangerous scenario is bridged grain. Spoiled grain clumps together and can develop a crust on the top surface. This crust appears solid, but it is unstable and may hide open voids below that develop as grain is re-
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moved. Bridged grain can collapse under a person’s weight, resulting in the victim being buried by falling and shifting grain. If unloading equipment is running at the time this occurs, the victim can be rapidly pulled down toward the bottom of the bin. An additional risk is a vertical grain wall avalanche. Spoiled grain can form a clumped mass that adheres to the vertical wall of a bin. Entering a bin to dislodge a vertical wall of grain that is higher than the victim is dangerous because the grain wall can suddenly break loose and fall like an avalanche, burying or injuring the victim. There is also a high risk when using grain vacuums to remove grain from bins. When the grain vacuum nozzle is placed below the grain surface, a funnel flow of grain develops. An operator can be pulled into the downward flow of grain if this nozzle is released or becomes buried below the grain surface near the operator’s feet. Maneuvering the vacuum tube can be awkward, increasing the operator’s risk of slipping or losing balance as he or she tries to reposition the hose in flowing grain. If the operator falls or struggles for position, his or her movements can trigger an avalanche of grain if the slope of grain is steep. So, what are some safety precautions we can take to prevent grain-related incidents? First, manage grain to prevent spoilage. The most common reason people enter bins is to address problems associated with spoiled grain. To reduce the chance of grain spoilage, maintain aeration equipment in working order and check the structure to identify and fix roof leaks. Also, store grain at the correct moisture content and temperature to prevent conditions favorable for grain to spoil. Second, work from outside the bin. If clumps or
crusts develop in the grain, use a pole from outside the bin to probe or knock the clump free. Restrict access to bins, storage structures, and outdoor grain storage piles. Post signage and lock access doors so unauthorized persons, bystanders, and youth cannot enter. Also, post signage at all entry points to bins, outdoor storage piles, and other storage structures that warn of potential for engulfment and require any entry to be done by trained workers following safe procedures. Third, create a safe environment for you and anyone working on your farm. Provide training to all employees on the dangers of grain handling and what the safety precautions are. Have an emergency rescue plan in place and make sure all employees know what it is and what they need to do if it is put into action. Shut down and lock out all grain handling equipment and turn off all power sources when not in use. Fourth, if you absolutely have to enter a bin or other grain storage area, take proper safety precautions. Always visually inspect the grain bin or storage area before entering it. Never enter alone-have at least one other person in a safe position watching you and there to help in case something goes wrong. Also, use fall restraint equipment and make sure it is properly anchored. These systems consist of a full body harness attached to an anchored line, which limits the distance the entrant can drop or fall. Most importantly, never allow someone who has not been trained to enter a bin with you or with anyone else. Grain entrapment is a huge risk on farms, and accidents with it almost always end in tragedy. Remember that life can change in the blink of an eye, so keep yourself and your family safe by reviewing the dangers of the farm – and how to avoid them.
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