Christmas Menu Nursery Reception

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Nursery Reception

WEEK 1

PLANT BASED

NURSERY & RECEPTION

Plant Based Sausages & Rich Gravy

Gourmet Pork Sausage & Rich Gravy

ONE CHANGE A WEEK

Added Vegetable & Quorn Bolognaise

ON THE SIDE

PASTA/JACKET BAR

(RECEPTION ONLY)

CRUDITES

Mashed Potato, RIch Gravy

Steamed Greens & Sweetcorn

Seasoned Jacket Potato or Baked Sweet Potato with Barbers Grated Cheese , Baked Beans or Tuna Mayo

Carrot, Pepper & Cucumber Sticks

Breaded Vegetable

'’SUSTAINABLE FRIDAY’

Roasted Squash & Kale

Goujons, Tomato & Vegetable Sauce

Vegan Mac & Cheese

Rich Beef Bolognaise with Red Lentils & Extra Veg

50/50 Pasta Green Beans & Roasted Carrots

Whole Wheat Pasta With Tomato Or Cheese Sauce , Parmesan and Pistou

Marinated Chicken Mini Fillets Tomato & Vegetable Sauce

Roasted Root Vegetable Roast Carrots Rice

Seasoned Jacket Potato or Baked Sweet Potato with Barbers Grated Cheese , Baked Beans or Tuna Mayo

Mac & Cheese, Crispy Herb

Crumb & Tomato Salsa

Potato, Onion, Courgette & Cheese Homemade Sausage Rolls

Breaded MSC Fish Goujons

Sweetcorn

Roasted Courgettes

Whole Wheat Pasta With Tomato Or Cheese Sauce , Parmesan and Pistou

Chips Baked Beans, Garden Peas & Ketchup

Seasoned Jacket Potato or Baked Sweet Potato with Barbers Grated Cheese , Baked Beans or Tuna Mayo

Cherry Tomato, Cucumber & Cauliflower

Edible Gardens

Carrot, Pepper & Cucumber Sticks

Cherry Tomato, Cucumber & Cauliflower

Pumkin, Date & Oat Bar

Seasonal Fresh Fruit BREAD Handmade

Selection Including Wholewheat

Focaccia Handmade Bread

Selection Including Wholewheat

Homemade Rosemary & Red Onion Focaccia

Bread Free Friday

Nursery Reception

WEEK 2

PLANT BASED

NURSERY & RECEPTION

ON THE SIDE

PASTA/JACKET BAR (RECEPTION ONLY)

Vegetable & Lentil Wellington

Winter Vegetable and Potato Croquette

Mild Spiced Slow

Cooked Beef with added Lentils

Braised Rice Broccoli

Sweetcorn & Roasted Cherry Tomatoes

50/50 Penne Pasta with Broccoli & Pumpkin Seed Pesto

Roasted Chicken Thigh Gravy

ONE CHANGE A WEEK

Smokey Quorn Mild Bean

Chilli Nachos & Hidden Vegetables

Smokey Mild Beef & Bean

Chilli Nachos & Hidden Vegetables

Baked Potato Wedges Peas & Carrots

Seasoned Jacket Potato or Baked Sweet Potato with Barbers Grated Cheese, Baked Beans or Tuna Mayo

Tortilla Chips, Cheese Sauce, Sour Cream, Cauliflower & Broccoli

Wholewheat Pasta with a Tomato Sauce, Cheese Sauce, Basil Pistou

CRUDITES

Vegetable Cutlets

'SUSTAINABLE FRIDAY’

Mini Chickpea & Broccoli Parcels

Grilled Chicken Kofta & Roast Tomato Sauce with Hidden Vegetables Hake Goujons

Rice Green Beans & Carrots

Seasoned Jacket Potato or Baked Sweet Potato with Barbers Grated Cheese, Baked Beans or Tuna Mayo

Chips Garden Peas, Baked Beans

50/50 Penne Pasta with Broccoli & Pumpkin Seed Pesto

Carrot, Pepper & Cucumber Sticks Cherry Tomato, Cucumber & Cauliflower

Carrot, Pepper & Cucumber Sticks Cherry Tomato, Cucumber & Cauliflower

Nursey Reception

Week 3

PLANT BASED Sweet Potato Falafel

NURSERY & RECEPTION

ON THE SIDE

PASTA/JACKET BAR

(RECEPTION ONLY)

CRUDITES

Roasted Boneless

Chicken Thighs & Gravy

Herby Couscous Sweetcorn

Saute Cabbage

Seasoned Jacket Potato or Baked Sweet Potato with Barbers Grated Cheese , Baked Beans or Tuna Mayo

Quorn Soboro served with rice

Soya Mince & Root Veg Lasagne with Lentil

Beef Soboro served with Rice

Steamed Broccoli Roasted Courgettes

50/50 Penne Pasta with Tomato Sauce, Cheese Sauce, Broccoli & Pumpkin Seed Pesto

Traditional Beef Lasagne with Lentils & Hidden Vegetables

Green Beans Carrots

Seasoned Jacket Potato or Baked Sweet Potato with Barbers Grated Cheese , Baked Beans or Tuna Mayo

Carrot, Pepper & Cucumber Sticks

Cherry Tomato, Cucumber & Cauliflower Edible Gardens

Vegan Meatballs with a Roasted Tomato & Red Lentil Sauce

Herby Pork Meatballs with a Roasted Tomato & Red Lentil Sauce

Roasted Potatoes, Yorkshire

Pudding, Rich Gravy, Roasted Root Vegetable & Cauliflower

Whole Wheat Pasta With Tomato Or Cheese Sauce , Parmesan and Pistou

'SUSTAINABLE FRIDAY’

Tomato & Rice Croquette

Breaded Pollock

Chips,

Garden Peas, Baked Beans, Ketchup

Seasoned Jacket Potato or Baked Sweet Potato with Barbers Grated Cheese , Baked Beans or Tuna Mayo

Carrot, Pepper & Cucumber Sticks

Cherry Tomato, Cucumber & Cauliflower

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