Menu for The Local, Richmond, VA

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THE THE LOCAL LOCAL Eatery and Pub Eatery&Pub 804.358.1862

APPETIZERS STUFFED PORTOBELLO MUSHROOM - topped with cheese,

SOUPS & SALADS (All salads served with bread. Ask you server or check the special board for availability and seasonal favorites)

bread crumbs and sautéed in marsala sauce $8.00 SCOTCH EGG - hardboiled egg wrapped in sausage, rolled in

bread crumbs and fried $7.00 SAUSAGE ROLLS - sausage links wrapped in filo dough and

baked $7.00 FRIED CORN - corn on the cob fried in a sweet batter $6.00 IRISH NACHOS - homemade "crisps" smothered in cheese & Irish

stew then topped with lettuce, tomato, hot peppers, onions and sour cream $9.00 (add homemade wasabi guacamole for $2)

STEW OF THE DAY CREAM SOUP OF THE DAY VEGETARIAN SOUP OF THE DAY HOUSE SALAD – mixed greens with cucumbers, tomatoes and

onions, croutons $4.00 CAESAR* – romaine lettuce, croutons, onions, cucumbers, tomatoes

and our homemade dressing $6.00 SPINACH – baby spinach, hardboiled egg, red onions, tangerines,

WASABI GUACAMOLE - a spicy twist on a personal favorite.

tomatoes topped with hot bacon vinaigrette $6.00

Served with fried tortillas $8.00

COBB SALAD – avocado, bacon, chicken, blue cheese, hardboiled

MAC & CHEESE - better than your mum used to make $6.00

egg, and tomatoes $8.00

CHICKEN TENDERS - handmade and served with fresh cut

CHEF SALAD – turkey, ham, Swiss and cheddar cheese, egg, bacon,

"chips" (boardwalk fries) $7.00

cucumbers, tomatoes and onions $8.00

WINGS - a pound of wings rolled in buffalo, BBQ , spicy BBQ

PLOUGHMAN’S LUNCH* - Havarti, Kerry Gold and pimento

or Wasabi yogurt $8.00

cheese, chicken salad, London broil, tomatoes, cucumbers, roasted red peppers, pickled onion and Branston Pickle on a bed of mixed greens $9.00

BAKED BRIE & FRESH FRUIT – rolled in filo dough. Fruit

selection is based on local/seasonal availability $9.00 PORK MORSELS – marinated pork tips fried and served with a

horseradish dipping sauce $8.00

(Add Chicken, London Broil, or Chicken Salad for $2; Salmon for $4)*

BURGERS

SANDWICHES

(Served on a Kaiser roll with your choice of one side.) Add cheese for $1, any 3 toppings for $2 or unlimited for $5

(All served with choice of 1 side)

BURGER* –7 ounces, handmade, never-frozen $6.00 PORTO BURGER – breaded, fried Portobello mushroom topped with choice of cheese, avocado, lettuce, tomato and Sriracha mayonnaise $9.00

LETTUCE BBQ SAUCE

THE MELT - grilled chicken breast, bacon, tomato, cheddar and Swiss

cheese, house dressing on grilled Texas toast $8.00 THE PORTO - marinated & grilled Portobello mushroom, basil

tapenade, roasted red peppers, lettuce and tomato served on a Kaiser roll $8.00

FREE TOPPINGS

SAUSAGE SANDWICH – sausage with grilled onions and peppers and

TOMATO SRIRACHA

spicy mustard on a sub roll $7.00

ONION PICKLES WASABI MAYONNAISE

CHEESE CHEDDAR SWISS AMERICAN BLUE HAVARTI PIMENTO KERRY GOLD

OTHER TOPPINGS HOT PEPPERS

ROASTED RED PEPPERS

ONION STRAWS SAUERKRAUT SAUTÉED MUSHROOMS CARAMELIZED ONIONS ONION STRAWS AVOCADO BACON FRIED EGG

THE LONDONDERRY* – thinly sliced London broil topped with

caramelized onions, cheddar cheese, lettuce, and tomato with a horseradish sauce on a sub roll $8.00 CAESAR WRAP* – choice of marinated chicken breast or London broil

with onions, peppers, tomatoes, romaine lettuce and homemade dressing on a flour tortilla $8.00 CHICKEN SALAD – homemade chicken salad with tarragon, celery,

onions, honey, craisins and a dash of mayo on your choice of bread $7.00 THE PILGRIM – oven roasted turkey topped with stuffing and gravy on

a sub roll or open faced on Texas toast $8.00 *Contains raw or undercooked ingredients. Consuming raw or undercooked eggs, meat, or fish may lead to food-borne illness

THE VIRGINIAN – hot ham and Swiss with lettuce, tomato and onion

on a sub roll with spicy mustard $7.00


THE THE LOCAL LOCAL Eatery and Pub Eatery&Pub 804.358.1862

CLUB SANDWICHES

REUBENS

(All served on 3 pieces of Texas toast with choice of 1 side)

(All served on grilled rye bread with choice of 1 side)

THE TRADITIONAL – turkey, ham, bacon, lettuce, tomato, Swiss

THE TRADITIONAL – corned beef, Swiss cheese, sauerkraut, and

and Cheddar cheese $7.00

1000 island dressing $8.00

THE ELON* – burger patty, bacon, lettuce, tomato and cheddar

THE LOCAL – corned beef, Swiss cheese, caramelized sauerkraut,

cheese $8.00 VEGETARIAN - Portobello mushroom, avocado, lettuce, tomato, &

roasted red peppers $8.00

and spicy mustard $8.00 THE SHIRLEY – turkey, Swiss cheese, coleslaw, and 1000 island

dressing $7.00

BREAKFAST – fried egg, bacon, lettuce, tomato, and cheddar cheese

SIDES

$7.00

(All sides are $3 each)

CHICKEN SALAD – homemade chicken salad with bacon, lettuce,

POTATOES

tomato and Swiss cheese $8.00

CHIPS – boardwalk fries

THE LOCAL – turkey, ham, bacon, lettuce, tomato, cucumbers and

HAND CUT CRISPS – chips for you Americans

cream cheese $8.00

ROASTIES - potatoes boiled then fried whole

THE CALIFORNIAN – turkey, ham, bacon, avocado, roasted red

peppers and pimento cheese $9.00

BAKED POTATO - with sour cream, butter, and scallions TWICE BAKED POTATO - baked potato filled with cheese, sour

cream, bacon, and butter, topped with scallions

ENTREES

SWEET MASHED POTATOES

(All served with bread)

CHAMP - mashed potatoes topped with scallions

BANGERS & MASH – Irish sausage, mashed potatoes and choice of

POTATO SALAD

one side $10.00 SHEPHERD’S PIE – ground beef, onions, and peas in gravy topped

VEGETABLES

with mashed potatoes and baked in the oven ,choice of side $10.00

COLESLAW

BEEF STROGANOFF – ground beef in our homemade sauce served

CREAMED SPINACH

over egg noodles with choice of 1 side $10.00

FRIED CORN - 2 half ears of corn Fried in a sweet batter

IRISH STEW – beef tips, potatoes, carrots, onions and anything else

FRIED TURNIP

laying around. Served with 1 side of your choice $10.00

SAUERKRAUT - plain or caramelized

POT ROAST – an all American comfort food served with choice of

COMFORT FOOD

2 sides $10.00 COTTAGE PIE – the Irish version of pot roast, topped with filo

MAC & CHEESE - better than your Mum used to make STUFFING – served with gravy

dough, and served with choice of 2 sides $11.00 ROASTED CHICKEN – quarter of a chicken, seasoned and roasted

to perfection with choice of 2 sides $9.00 FISH & CHIPS – hand cut "chips," 2 pieces of beer battered fish,

tartar sauce and choice of vegetable $9.00 SALMON – grilled, herb poached or in almond lemon butter sauce

served with choice of 2 sides $11.00 PORK TENDERLOIN – two pork medallions served over sweet

mashed potatoes with fruit chutney and 1 side $11.00 Bread is delivered locally from Flour Garden Parties of 6 or more are subject to an automatic 20% gratuity. *Contains raw or undercooked ingredients. Consuming raw or undercooked eggs, meat, or fish may lead to food-borne illness.

DESSERTS (Ask your server or check the specials board for availability)

APPLE BREAD PUDDING -topped with a Powers Irish whisky

sauce $5.00 THE TURTLE –fudge brownie topped with whipped cream,

Caramel, chocolate & almonds $5.00 BUTTERSCOTCH SWIRL CHEESECAKE – the name says it all

$6.00 NY STYLE CHEESECAKE – with topping $5.00 DAILY PIE OR CRUMBLE - ask your server about our specials.

Market Price Make it a la mode for $2


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