Tilt a pint of Guinness 'n' have a great scoff!
SHAMROCK CITY
pub grub starters Onion Soup ... $5
Mrs. Murphy's Chowder
1/2
A rich steaming broth laden with onion and capped with bread and melted mixed cheese.
The O'Ceasar ... $5
Cup ... $41/2 Bowl ... $7 A rich, creamy crock of Cod, Salmon, Halibut, Shrimp and Snow Crab.
1/2
Crisp romaine tossed in a creamy Caesar dressing with bacon bits, croutons and fresh Parmesan.
Onion Rings ... $6 Thick slices of onion, hand-dipped in batter and deep-fried 'til golden crisp.
Irish Spud-skins ... $9 Seasoned baked potato quarters with bacon bits and green onion. Topped with mixed cheese. Served with sour cream for dunking.
Don't try this at home! Thinly sliced potato chippers fried 'til crispy then drizzled with Buffalo Wing sauce and Ranch dressing. Capped with melted mixed cheese, bacon bits, diced tomato and green onion, they're... SPUDTACULAR!
Cod Tongues ... $11 Prepared the traditional way, fried with scrunchions.
Hot Onion Scoops ... $5
Blarney Chips ... $8
1/2
Tender onion, lightly breaded and fried 'til golden. With Thai Chili mayo dipping sauce!
Super Nachos ... $13 Crispy tortilla chips topped with spicy beef, tomato, green onion, olives, jalape単os and mixed cheese. Served with salsa and sour cream. Substitute seasoned chicken instead of beef, add... $1 1/2
Snap & Eat Snow Crab Legs 1/2 Pound ... $71/2 Full Pound ... $121/2 Steamed and served with garlic butter for dipping. (Caught off the coast of Newfoundland, these are available in season only.)
Cheezy Queso Stuffers ... $6 The dip's inside... and out! Southwest-seasoned cheddar melted inside a crispy tortilla crumb coating. With sour cream.
Shamrock Wings ... $11 A full pound of tender chicken wings. Choice of DrySpiced, BBQ-Style, Mild, Medium, Hot, Xtremely Hot or WICKED HOT (the latter is not for the faint of heart... consume at your own risk).
may we suggest...
Pot o' Gold ... $24 Chicken Fingers, Chicken Taquitos, Shamrock Wings, Onion Rings, Lattice Fries, garlic toast and fresh vegetables with dipping sauces.